Naples Illustrated July 2023

MOUNTAIN MAGIC

A NEAPOLITAN’S SIGHTLY SUMMER HOME IMPRESSES

SUN AND FUN

FLORIDA ADVENTURES BY LAND, SEA, AND AIR

SUMMER TRAVEL

Sue Dalton

The All Star Squad

Giannis Antetokounmpo

Chloe Kim

Trevor Lawrence

EVERY GREAT DESIGN BEGINS WITH AN EVEN BETTER STORY. YOURS.

GREAT DESIGN BEGINS WITH AN EVEN BETTER STORY. YOURS.

EVERY GREAT DESIGN BEGINS WITH AN EVEN BETTER STORY. YOURS.

Discover how our acclaimed design team creates bespoke luxury interior design solutions driven by the chapters of your life that inspire you. Schedule a complimentary personal Design Profile at our inspiration studio located in Mercato, Naples or at DWest.com.

how our acclaimed design team creates bespoke luxury interior design driven by the chapters of your life that inspire you. Schedule a complimentary personal Design Profile at our inspiration studio located in Naples or at DWest.com.

Discover how our acclaimed design team creates bespoke luxury interior design solutions driven by the chapters of your life that inspire you. Schedule a complimentary personal Design Profile at our inspiration studio located in Mercato, Naples or at DWest.com.

Where Talent Comes Naturally

MICHELLE THOMAS TEAM

239.860.7176

michelle.thomas@premiersir.com

michelle.thomasteamflorida.com

#1

Summer adventures await across Florida, including at Shipwreck Trail in the Keys.

Photography by Nick Mele

For those who long for a home where captivating modern design and a stunning coastal location are just the beginning, The Ritz-Carlton Residences, Naples redefines elegant Southwest Florida living. Endless Gulf views, white-sand beaches, a marina-front lagoon, more than 50,000 square feet of curated amenities, chef-inspired dining, and The Ritz-Carlton legendary service have all come together in one exclusive address limited to just 128 residences.

The time has come to make your life legendary.

Pricing from $3.7 million.

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Florida 34109 Phone 239-249-6260 RCRNaples.com

232 2ND STREET SOUTH LARGO IN OLDE NAPLES | $1,750,000

2680 LANTERN LANE PORT ROYAL | $7,900,000

3200 GORDON DRIVE PORT ROYAL AREA | $16,000,000

442 18TH AVENUE SOUTH AQUALANE SHORES | $9,000,000

4601 GULF SHORE BOULEVARD #16 ENCLAVE AT PARK SHORE | $10,900,000

CONTENTS

DEPARTMENTS

18 OUR ADVISORY BOARD

20 FROM THE EDITOR

22 RSVP

Events with Make-A-Wish Southern Florida, The Shelter for Abused Women & Children, and more

INSIDER

29 SPOTLIGHT

High notes from Alexander Shelley of the Naples Philharmonic

30 AROUND TOWN

The latest from Olde Florida Golf Club, Fifth Avenue South, and more

34 FINDS

Indulge in decadent merch and experiences

STYLE

37 THE LOOK

Items inspired by the hottest travel destinations, plus accessories that exude cool seaside chic

40 REAL TALK WITH...

Fashion designer Jennifer Tattanelli

42 BIJOUX

Add sparkle with sun-inspired jewelry

RESIDE

45 AT HOME WITH...

The Rambauds, Port Royal residents

48 ROOM ROUNDUP

Take it outside with alluring alfresco areas

52 ELEMENTS

Strike gold with subtle brushed metallic decor accents

54 DESIGNER DEFERENCE

Communal creations by Cristian Pinedo for The Ritz-Carlton Residences, Naples

JOURNEYS

57 WANDERLUST

Breeze into the Bahamas for barefoot luxury at The Cove Eleuthera and Caerula Mar Club in South Andros

62 STAYCATIONS

Recharge at Naples Grande Beach Resort

64 HIGH ROAD

Lucid’s all-electric Air Grand Touring

66 HIGH SEAS

Jeanneau’s DB/43 performance cruiser

EAT + DRINK

91 OPENINGS

A new place to nosh at Rebecca’s Wine Bar

92 LOCAL BITES

Simple summer meals, hibachi at home, and more

100 MINDFUL MIXOLOGIST

Try this refreshing tropical tequila and pineapple treat

BALANCE

103 WELLNESS

The importance of powerful probiotics

104 HEALTH & FITNESS

Packing the perfect picnic, colorful acnetreating stickers, the benefits of mouth taping, and more

106 LIVING WITH IVEY

Effective practices to improve digestion

108 GOOD NATURE

Tips for cooling off from the inside out

110 BEAUTY

Discover signature scents for summer

SCENE

115 TOP BILLING

Shelling opportunities through Rookery Bay

116 CALENDAR

What to see and do this month

TAIL END

120 SLOW SEASON

Meet Susie, a Linnaeus’s two-toed sloth

ON THE COVER: PHOTOGRAPHERS: JONATHAN AND BONNIE BURTON MODEL: SUE DALTON LOCATION: LINVILLE, NORTH CAROLINA

NICK SHIRGHIO

ASHLEY MEYER

Publisher Meegan Wyatt

Editor in Chief Jane E. Enos

Creative Director Olga M. Gustine Executive Editor Mary Murray

Senior Editor Allison Wolfe Reckson

Associate Editor Gaylene Salomons

Copy Editor Kelley Marcellus

Dining Editor Karen Feldman

Fashion Editor Katherine Lande

Automotive Editor Howard Walker

Travel Editor Paul Rubio

Web Editor Abigail Duffy

Editorial Intern Corin Mellone

DESIGN

Senior Art Director Ashley Meyer

Art Directors Airielle Farley, Jenny Fernandez-Prieto

Digital Imaging Specialist Leonor Alvarez-Maza

CONTRIBUTING WRITERS

Jules Aron, Tammy Fender, Patricia Janeway, Erika Klein, Kristen Desmond LeFevre, Ivey Leidy, Cathy Salustri, Liza Grant Smith, Mary Thurman Yuhas

CONTRIBUTING PHOTOGRAPHERS

Jonathan and Bonnie Burton, Nathan Coe, Nick Mele, Nick Shirghio

SOCIAL PHOTOGRAPHERS

Tim Gibbons, Terri Leach, Helen Werner

ADVERTISING

Account Managers Kathleen Beuttel, 239-298-7506, kbeuttel@naplesillustrated.com; Jennifer Dardano, 561-472-1905, jdardano@palmbeachmedia.com; Dina Turner, 561-472-2201, dturner@palmbeachmedia.com; Deidre Wade, 561-472-1902, dwade@palmbeachmedia.com

Digital Account Manager Ryan Hollihan, 561-472-2208, rhollihan@palmbeachmedia.com

Marketing Manager Rebecca Desir

PRODUCTION

Production Director Selene M. Ceballo

Production Manager Lourdes Linares

Digital Pre-Press Specialist George Davis

Advertising Design Coordinators Anaely J. Perez Vargas, Jeffrey Rey

Production Coordinator Ileana Caban

Digital Marketing Manager Tyler Sansone

OPERATIONS

Office Manager Tanya Gomez

Accounts Receivable Specialist Ana Coronel

Distribution Manager Judy Heflin

Logistics Manager Omar Morales

Circulation Manager Marjorie Leiva

Circulation Assistant Britney Stinson

Circulation Promotions Manager David Supple

IT Manager Keith Gonzalez

SUBSCRIPTIONS

800-308-7346

Group Publisher Terry Duffy

Editorial Director Daphne Nikolopoulos Chief Operating Officer Todd Schmidt

In Memoriam Ronald J. Woods (1935-2013)

HOUR MEDIA, LLC

CEO Stefan Wanczyk President John Balardo Naples Illustrated

OUR ADVISORY BOARD

SHELLY STAYER CHAIRWOMAN, Naples Illustrated Advisory Board Johnsonville Foods, president/co-owner

DONNA MCGINNIS Naples Botanical Garden, president and CEO

MICHAEL WYNN Sunshine Ace Hardware, president

CHAD JENSEN Method & Concept, CEO/creative director

VICKI BAKER UBS Private Wealth Management, executive team assistant

CLAUDINE LEGER-WETZEL Stock Development, vice president, sales and marketing

BRENDA MELTON Celebrity Martini Glass Auction, founder

SHAWN MCCONNELL NCH Healthcare, marketing and communications director

ASHLEY DEWJI J.P. Morgan, vice president and private banker

ROLAND SCARPA

KARL ROUWHORST

Porsche Naples. Winner of the Porsche Premier Dealer Award three years running.

©2023 Porsche Cars North America, Inc. Porsche recommends seat belt usage and observance of traffic laws at all times. European model shown. Some options may not be available in the U.S.

SUN’S OUT, FUN’S OUT

It’s summertime, and it’s hot in Naples—really hot. However, I find the penetrating high temperatures oddly therapeutic, at least at times. Besides, it’s good to sweat, right? After surviving 12 brutal Michigan winters, as well as endless—and I mean endless—sunless days, I cheer the rising of the mercury. Even the intense humidity of Naples, weighty enough to bog down a thirsty mosquito or two, doesn’t bother me. I welcome it.

That said, I realize not everyone shares my enthusiasm for Florida’s summer months. Many residents journey north to homes in more moderate climes, where they spend their days upon freshwater lakes or sip lemonade from under hearty deciduous trees.

One well-known Neapolitan choosing to summer outside the Sunshine State is Sue Dalton; she appears on our cover this issue from her lush garden at her Linville, North Carolina, home. It’s been my pleasure to get acquainted with Dalton over the past year or so. A part-time Naples resident since the ’90s, she has committed herself to the Naples community in multifold ways, including through her heavy philanthropic involvement at Naples Community Hospital and the Conservancy of Southwest Florida—among other organizations. Dalton’s Linville home is a stunner. Check out the jaw-dropping mountain vistas from this residence and get to know her a bit more, starting on page 68.

It wouldn’t be summer without a little bit of adventure, and we’re proud to highlight a range of exciting ways to explore Florida—from surf to turf. Whether you’re in search of hiking, biking, horseback riding, or spelunking expeditions or seeking water exploration through surfing, sailing, kayaking, or snorkeling, a plethora of ideas and suggestions await. For those who would rather take in the outdoors above the treetops (or over alligator-breeding grounds), we’ve even assembled a list of thrilling zip-lining opportunities across our state. Flip to page 76 to glean all the Florida-based fun.

The dog days of summer are upon us, but that doesn’t mean we have to hole up at home in the AC for days on end. I hope you make the most of your July and August and find a few ways to take in activities that spur adventure and make memories.

Here’s to soaking up the sun!

Jane E. Enos jenos@naplesillustrated.com

JESSI NORVELL OF MEGAN DIPIERO PHOTOGRAPHY

4

WISHES DO COME TRUE

WHO: Make-A-Wish Southern Florida

WHAT: Wishmaker’s Ball

WHERE: An exclusive private club, Naples

DETAILS: The signature fundraising event offered dinner and entertainment, as well as silent and live auctions, helping make wishes come true for Southwest Florida children with critical illnesses.

MEDIA SPONSOR: Naples Illustrated

6

1. Stephanie, Chris, and Libbiana Leduff 2. David and Natalie Theriault, Judith and Michael Theriault 3. Eva Caruso, Courtney and Nick Cintron, Lianne and Jeff Caruso

4. First Horizon Bank sponsors

5. Cocktail hour 6. Sally King, Greg and Dawna Desrosiers, George King 7. Dan Kowal, Lauren Maxwell 8. Laura and Judd Zebersky 9. Chris, Rob, and Helen DiMurro

HELPING WITH HOPE

WHO: The Shelter for Abused Women & Children

WHAT: Mending Broken Hearts with Hope Luncheon

WHERE: The Ritz-Carlton

Naples, Tiburón DETAILS: Nearly 800 people attended the twenty-third annual luncheon, including live and silent auctions and a designer boutique in support of abused women and children.

1. Tom Leipzig, Lloyd Bettis, Karen Gregg, Bill Barnett, Bettyann O’Neill, John Estey, Tom Weschler 2. Linda Meak, Patti Erwood, Shari Kapelina, Katy Tetta 3. Elijah Gedeon, Terry Flynn, Kevin Rambosk, Linda Oberhaus 4. Cheryl Roe, Nancy Brown 5. Amy West, Tanya Cutrone, Vicki Baker 6. Bill Barnett, James Henderson, Rick Gallo, Tom Weschler 7. Lloyd and Kathryn Bettis 8. Philip and Ana Marie Cook, Dave Ridenour 9. Kellie Burns

TIM GIBBONS

OFFICIAL GRAND OPENING

WHO: Baker Senior Center Naples WHAT: Cocktail reception WHERE: Baker Senior Center Naples DETAILS: The official opening of the new permanent home of the Baker Senior Center Naples, formerly the Naples Senior Center, was celebrated with cocktails, tours, and a Champagne toast.

NICK SHIRGHIO

1. Daphnie Bercher, Burt Saunders, Richard Yovanovich 2. Michael Wynn, Jaclynn Faffer 3. Penny Taylor, Denise McNulty

4. Brian Bremer and Judy Kenney 5. Phyllis Barolsky, Ben Post, Debbie Laites

6. Norm and Kami Gentry

7. John Colgin, Dwight Thomas 8. Grace Chen and Dave Hinds 9. Prentiss Higgins, Alan Jaffe, Kenneth Goldstein 10. Patty and Jay Baker, Lety and Stephen Schwartz 11. Dolly Bodick

Korest, Charlie McDonald, Patricia Kraus

MODEL STUDENTS

WHO: The Village School of Naples WHAT: Student fashion show WHERE: True Fashionistas, Naples

DETAILS: Students of all ages, advised by mentors Sarah LaMont and Erica Thebaud of WhyStyle, walked the runway identifying trends and best practices for fashion success.

1. Sophia Guido, Kyla Galer, Leighla Rigsby 2. Kaitlin Lappin, Lauren Lappin 3. Jasmine Jay 4. Dennis Chapman

5. Sarah Germain, Maggie Talford, Samantha Moran

6. Daniella Botha, Kassandra Horsten 7. Arianna Schipper

8. Leighla Rigsby 9. Frank and Courtney Guido 10. Danville Leadbetter 11. Em Sarjeant, Lauren Lappin, Jennifer Johnson, Sarah LaMont, Olivia Apostal

TENDING BAR FOR A CAUSE

WHO: The Aielli Group

WHAT: Celebrity Startender Series WHERE: Dorona, Naples DETAILS: Celebrity bartenders and friends gathered for cocktails to raise money for the Women’s Foundation of Collier County.

1. Colleen Kochannek, Marie Heiland 2. Lyn Hurley, Joe Duva

3. Margarete Hyer, Suzanne Costa, Diane McCaw 4. Mary and Scott Flagel 5. Susan Carrero, Miken Denzer, Kristina Kukarenas

6. Christi and Pete Moran 7. Julie and Gene De Feudis 8. Dana and Brad Bryant 9. Donna and Phil Messer 10. Maria Bustamante, Erick Montana, Luisa Rosen

INSIDER

THE INSIDE TRACK TO NEAPOLITAN LIVING

SPOTLIGHT A WARM WELCOME

Conductor Alexander Shelley has been named the Sharon and Timothy Ubben artistic and music director of Artis—Naples, where he will provide artistic leadership for Naples Philharmonic, as well as for the entire multidisciplinary arts organization. His appointment as artistic and music director designate began with the 202324 season; he will begin his official tenure in the 2024-25 season, succeeding Andrey Boreyko.

Born in London in October 1979 to celebrated concert pianists, Shelley studied cello and conducting in Germany. He performs across six continents with the world’s finest orchestras and is known for the precision and integrity of his interpretations, his creative programming, and the breadth of his repertoire. He was unanimously selected for his new roles at Artis—Naples due to his leadership from the podium, his confidence in the future role of the orchestra, his innovative approach to multidisciplinary programming, and most importantly, for understanding the role the arts play in the community. Shelley will remain music director of Canada’s National Arts Centre Orchestra and principal associate conductor of London’s Royal Philharmonic Orchestra, positions he has held since 2015. This is his first titled position in the United States. For a brief interview with Shelley, turn the page. (artisnaples.org) –Gaylene Salomons

INSIDER

A WARM WELCOME Cont.

NI: When did you first conduct the Naples Philharmonic?

Shelley: I had a memorable first encounter with the Naples Philharmonic in February of 2022. My friend, the marvelous French virtuoso David Fray, was soloist for Schumann’s Piano Concerto, and the orchestra and I performed music from Wagner’s Tristan and Isolde. It is an extraordinary work that manipulates the listener’s perception of time and homes in on the profoundest feelings of passion and longing. The orchestra played with utter commitment, and the audience response was rapturous. On top of this, the Vienna Philharmonic was performing the night I arrived in town, so I had the added bonus of hearing that superb orchestra in the flesh. All in all, it was a special first encounter.

What were your first impressions of Naples? That special combination of a natural paradise and an artistic hub makes a strong first impression. I was immediately struck by the cultural heft of Artis—Naples, which serves as a home to brilliant and growing organizations—the Naples Philharmonic,

the Baker Museum, and the International Film Festival. It’s an increasingly important and respected touring destination for major national and international partners. Coupled with the beautiful charm of downtown, the food, the beaches, and perhaps most importantly, the warmth and generosity of the people, Naples most definitely seduced me. Where is home for you? Will you relocate to Naples? Have your wife, Zoe, and your sons, Sasha and Leo, visited Naples?

My children were born in Canada. We spent their

Selected to Lead

Every year the Professional Golf Association (PGA) selects 15 of its approximate 28,000 members to participate in its exclusive LEAD Program—the association’s leadership development program. This year, Nolan Rheam, head golf professional at Olde Florida Golf Club, made the cut.

Rheam is in his tenth year of managerial work at Olde Florida, where he has served as

the head pro since 2017. “My roles in the golf industry have always been multifaceted,” Rheam says, explaining he has never favored specialization as either a player or instructor. He has had his sights set on LEAD for some time, but he credits Olde Florida’s director of golf, Tom Wildenhaus, with imparting inspiration.

“After seeing the fulfillment he’s gotten from his years of service to the [PGA],” Rheam reflects, “I wanted to make LEAD a real priority.”

That prioritization paid off: Rheam regards his phone call from PGA President John Lindert, announcing that he’d been selected to LEAD’s Cohort VIII, as one of his most significant career accomplishments.

Two months in, Rheam describes LEAD as “educational, productive, and engaging,” saying “it’s great to spend time with an accomplished and driven group of member professionals.” (pga.com) —Corin Mellone

earliest years commuting between there and the UK. Our eldest is now in school in England, so that is currently the focal point of family life. We intend to have a home in Naples and to spend as much time here as allows. For us, building friendships in new communities and in new places is one of the greatest joys and privileges of my profession, so connecting with our Neapolitan family will be a priority.

You were trained in Germany. How many languages do you speak?

I am fluently bilingual in English and German and can get by in French. (Canada’s National Arts Centre, where I am music director, is a bilingual organization.) As for Italian, I have conductor’s use of the language, which means lots of words for music and from idiosyncratic opera librettos. You have conducted and presented many openair events. Do you prefer these over concert halls? Will you encourage and introduce openair events in Naples?

The venue and audience are as much a part of a performance as the music. Or put differently, each piece of music has a different effect in a different setting. I find it very exciting to mix things up, to experience art in unusual contexts and in unexpected places. I also find it exciting to reach new audiences, which can mean seeking them out and adventuring outside the setting of the concert hall. I know that such things will be an important part of the conversation as I build my understanding of the community.

What are you most excited to accomplish in the next four seasons as artistic and music director of Artis—Naples?

I have such immense admiration for what has been built here over the last few decades and am proud to have the opportunity to build on those impressive foundations. Artis—Naples has a reputation as one of the most interesting and forward-looking organizations of its kind, and what we do here is as important now as it ever has been. That combination of strong foundations, ambition for the future, and relevance to our time is invigorating. It is my hope that we can be a source of excitement, interest, adventure, and pride for our community, as well as a beacon for the arts that radiates well beyond state and national borders. —G.S.

Nolan Rheam (right) on-course

© RÉMI THÉRIAULT

FOR THE LOVE OF MAPS

Todd Turrell, an ocean engineer who has spent his career providing marine engineering and environmental consulting services along the waterfront of Florida, the Bahamas, and the Caribbean, is a cartophile. His keen interest in natural history along coastal environments prompted him to found Island Map Publishing in Naples in 2005. The company has since created more than 100 maps and three history books; most recently, they designed and created the Naples Cen-

tennial Map. On March 22, a copy was donated to Naples City Hall and dedicated to the late Lavern Norris Gaynor; a Neapolitan since 1976, she was an enthusiastic community advocate and philanthropist.

The map will be on display at city hall for years to come. Proceeds from map sales will benefit the Naples Historical Society and will specifically fund replacement of the Indian Canal marker signage that was destroyed by Hurricane Ian. The educational marker signs, found in two locations in downtown Naples, inform the public about the historic Indian Canal, an impressive piece of engineering work that is 1.5 miles long, more than 40 feet wide, and 25 feet deep. It once ran from the beach in downtown Naples to Naples Bay, and it is believed that the canal was in use from circa AD 700 to AD 1400.

Unframed Naples centennial maps (that include a dotted line showing the Indian Canal) in either glossy poster paper or fine art canvas are available for purchase in three sizes online. Turrell’s company also offers more than 100 similarly styled maps from waterside

regions worldwide for sale. A collector of antique maps, Turrell says his goal is to make modern and colorful maps—ones that you would want to hang on your wall. Now there is a whole collection for fellow cartophiles to choose from. (islandmapstore.com) –G.S.

NEW on the Avenue

Every year approximately 1.5 million visitors spend an average of 2.23 hours on Fifth Avenue South. Filled with boutiques, restaurants, and art galleries, the picturesque street continues to be a popular tourist destination, offering significant economic contributions to the City of Naples.

The Fifth Avenue South Business Improvement District (BID) has named Meg Stepanian as its new executive director. A resident of Naples since 2004, Stepanian, a graduate of the Roy H. Park School of Communications at Ithaca College in Ithaca, New York, is a seasoned marketing and communications professional with decades of experience in the hospitality and broadcast media industries. She most recently served as director of membership and marketing for the Estero Country Club.

In her new role, Stepanian will lead the BID’s marketing, public relations, and events initiatives. “I enjoy creating strategies that grow revenues and improve the success of organizations, and I look forward to putting my years of experience to work for the BID,” says Stepanian. “I’m very excited to be part of one of the most iconic brands in the nation and internationally.” (fifthavenuesouth.com) —G.S.

Island Map Publishing, founded by Todd Turrell (left), offers maps from waterside regions worldwide, including the Naples Centennial Map (above).

FINDS

WHY NOT?

WHEN SOMETHING IS EXTRAVAGANTLY DECADENT—MORE FORM THAN FUNCTION—YOU MIGHT GIVE PAUSE TO A PURCHASE. YOU LIKE IT, BUT DO YOU REALLY NEED IT? WE GRANT YOU PERMISSION TO SPLURGE.

BY GAYLENE SALOMONS

THE ROARING TWENTIES

Ostrich feathers in tiers reminiscent of a flapper dress adorn this smooth Hermès Sac Toupet alligator bag ($25,900). Hermès, Naples (hermes.com)

KENTUCKY NEAT

If you love bourbon, pour your Woodford Reserve from the exquisite Baccarat Edition bottle ($1,999 for 700 ml). Total Wine, Naples (totalwine.com)

CHESS IT IS

Hermès’ magnetic mini chess set ($3,775), containing hand-sculpted pawns in sapodilla and solid cassia wood with a removable strap in saddle-stitched lizard, allows for a mental workout wherever you may roam. Hermès, Naples (hermes.com)

STARE, STARE, LIKE A BEAR

A slew of life-size fiberglass bear topiaries will scare off any trespassers; choose a 39-inch bear ($4,500), a 59-inch bear ($9,000), or the 98-inch standing bear ($15,000). Belamo Patio Furniture, Naples (belamo-design.com)

HUNK OF BURNING LOVE

This pure white bisque porcelain lover statue decorated with precious metals is a candleholder in disguise ($3,894; price includes three sets of Ginori 1735 scented candles). Clive Daniel Home, Naples (clivedaniel.com)

YES, PLEASE!

Dive into this decadent sundae ($14), including vanilla and chocolate ice cream, chocolate and caramel sauces, peanuts, whipped cream, and—of course—a cherry on top. The Claw Bar, Naples (theclawbar.com)

HOW FUN IS THIS?

You might not wear this silver and gold Paco Rabanne sequin miniskirt ($2,250) every day, but when you do, you will surely be admired. Marissa Collec-

GET IT WHILE YOU CAN Park a spicy Scorpus Red 2023 Aston Martin DBS Volante with a mighty V12 engine (price upon request) in your garage before the company bids farewell to the current generation DBS. Naples Luxury Imports, Naples (naplesluxuryimports.com)

FIVE-FINGER PROTECTION

Ward off evil with this gargantuan Hamsa hand pendant ($72,000) from David Webb—crafted from gold, turquoise, and Marissa Collections, Naples (marissacollections.com)

NOT A YACHT TO DO

Cruise the waters of the Gulf—for an afternoon, day, or weekend—on an exquisite yacht with a professional and attentive crew (boats range in size from 28 feet to 110 feet; prices range from $1,200 to $15,000 per day). Naples Nantucket Yacht Group, Naples (naplesnantucket yachtgroup.com)

NICK SHIRGHIO

Shawn David, Director of Provident Fine Art

Shawn is a 4th generation art dealer that brings decades of experience to our Worth Avenue gallery. He takes pride in helping clients whether they are building their collection or divesting of pieces they no longer desire.

The gallery always has exquisite works for those with diverse and discerning tastes. Pieces include 19th & 20th century French and American Impressionism, Post Impressionism, Modernism and Contemporary works, always vetted for quality and condition.

Shawn embodies Provident Fine Arts’ passion for exemplary customer service and placing beautiful art into our customers lives.

Call or visit the gallery and allow Shawn to help you with all your fine art needs.

STYLE

CURATED FINDS, LUXE ACCESSORIES, AND RUNWAY REPORTS

SAVOIR FAIRE

SAVOIR FAIRE

TAKE

STYLE CUES FROM SUMMER’S HOTTEST TRAVEL DESTINATIONS

BY KATHERINE LANDE

1. Ancient Greek tableware collection (prices vary), Ancient Greek Sandals, ancient-greeksandals.com, inspired by Greece’s traditional ceramics and Ancient Greek art, this collection features casual yet artistic pieces for summer entertaining. | 2. Look from La Collection de Saint-Tropez (prices vary), Céline, celine.com, for the Céline Summer 2023 La Collection de Saint-Tropez, creative director Hedi Slimane envisioned cool-girl pieces perfect for the famed coastal town. | 3. Neverfull GM handbag (price upon request), Louis Vuitton, us.louisvuitton. com, Louis Vuitton honors the Magic City with a Miami exclusive Neverfull handbag from its Pre-Fall 2023 By the Pool collection.| 4. Wicker Lady Dior handbag ($6,100), Dior, dior.com, the 2023 Dioriviera summer capsule collection embraces the laid-back luxury that defines the Mediterranean, as captured in the Toile de Jouy Sauvage print seen here. | 5. Paloma TH mini handbag ($2,690), Christian Louboutin, us.christianlouboutin.com, created in collaboration with artist Rossy de Palma, the limitededition Flamencaba collection was inspired by Andalusia’s flamenco culture and craftsmanship, as well as Seville’s architectural heritage.

THE LOOK

ON THE RIVIERA

CHANNEL SEASIDE CHIC WITH A TWIST OF COOL

BY KATHERINE LANDE

PRESENT TIME

Double-bow glittered pumps ($1,045), Mach & Mach, modaoperandi.com

VALENTINO

PRE-FALL 2023

The Urban Riviera collection showcases elevated stripes styled with a nonchalant sensibility.

STYLE NOTES X

BLANK SPACE: Accent your look with an all-white watch or a bold piece of jewelry.

HIGH LINE:

Don’t be afraid to mix stripes, as long as you keep the same colorway.

DAY TO NIGHT: Dress up wardrobe classics with embellishments and sky-high heels.

FROM THE TOP

Straw-effect widebrim hat with bow ($630), Gucci, Naples, gucci.com

OPPOSITES ATTRACT

Saint Laurent by Anthony Vaccarello flap-pouch leather handbag ($995), Saint Laurent, ysl.com

SLITHER HITHER

Serpenti Spiga watch in 35 mm white ceramic and rose gold case ($11,900), Bulgari, bulgari.com

BAD TO THE BONE

Elsa Peretti medium bone cuff in white finish ($950), Tiffany & Co., Naples, tiffany.com

WHITE OUT Shiny crumpled handbag with metal chain ($4,400), Chanel, Saks Fifth Avenue, Naples, chanel.com

PUMP YOU UP Navy blue suede pumps with cutout detail ($975), Manolo Blahnik, manoloblahnik.com

EYE SPY Bold sunglasses ($375), Alexander McQueen, alexandermcqueen.com

TREBBIO AT MEDITERRA

VISTAS AT BONITA BAY

You come from a family of leather stylists and artists. How have they influenced your pursuits?

My father opened his first store in the ’60s in Florence. My grandmother was a basket weaver. She taught me all the secrets of old Florentine artisans. I have grown up staying in the store in Piazza Pitti, smelling leather and admiring new creations. I was born to design and craft for everyone. As a child, I was surrounded by fashion, and I often watched my mother create theatrical costumes in America. She is an artist, [and I was] always getting inspiration from her in New York and the Hamptons. Also, my grandmother June was a pianist. Art was around everywhere.

Why did you decide to launch your namesake fashion brand?

It was the natural evolution of the family business, [but] I added my first name in order to be more personal. Not to mention I was the first female in the family to take over the business.

Describe your brand’s philosophy on craftsmanship.

Tell me your dreams and let me bring them to life. This is what it means to create bespoke items. They are pieces of dreams and art. When people come into the store, one of the things that makes me happy is when they say it’s been a wonderful experience. They thank me for fitting for them, no matter what body they have. I believe that

REAL TALK WITH... Jennifer Tattanelli

BY KATHERINE LANDE

my clients should not fit my creations—my creations should fit my clients. It’s a very different concept from a normal store. I wanted to bring a bit of Florence to America and the experience of having a one-of-a-kind piece of dreams in your closet.

If you could dress anyone, who would it be and why?

I can dress anyone, that is what matters to me. I can work with anyone to make their dream piece come to life.

What are some pieces in your wardrobe that you can’t travel without?

My Sophia bag, designed with the exclusive intrecciato optical technique; my JT sandals; and my Alba reversible jacket, [which is] lightweight and perfect to travel in style.

What’s next for the Jennifer Tattanelli brand?

Runways and special collaborations. Stay tuned!

The Italian-American designer brings the essence of Italian craftsmanship to the United States

The Jennifer Tattanelli collection boasts patent leather pumps, napa leather sneakers, and purses with an intrecciato weaving technique.

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BIJOUX

PLACE in the Sun

EMBRACE THE SUMMER HEAT WITH SUN-INSPIRED JEWELRY

BY MARY MURRAY

3 9 8

1. A RIBBON AT A TIME Lionheart sun charm with diamonds set in 14-karat gold on a 14-karat gold chain, $1,495 for charm, $975-$1,255 for chain. (lionheartjewelry.com)

2. ZONES OF PARADISE L’Atelier Nawbar necklace with diamonds and mother-of-pearl set in 18-karat gold, $1,950. (lateliernawbar.com)

3. AN ABUNDANT SKY Dior Rose Céleste bracelet with a diamond, mother-of-pearl, and onyx set in 18-karat gold and white gold, $2,750. (dior.com)

4. GOLDEN WALK Sydney Evan Sunburst stud earrings with diamonds set in 14-karat gold, $728. Marissa Collections, Naples (marissacollections.com)

5. BRIGHTER GARDEN Nadine Aysoy Tsarina Sun Flake and Opal earrings with yellow beryl, fire opals, and white and brown diamonds set in 18-karat gold, $12,220. (nadineaysoy.com)

6. SO SET ITS SUN IN THEE Chanel High Jewelry Pink Sunset ring with diamonds, pink and yellow sapphires, orange garnets, and pink spinels set in gold, price upon request. Select Chanel boutiques (chanel.com)

7. A DAY AT EVERY DOOR Misahara orange sun earrings with diamonds and orange enamel set in 18-karat gold, $3,300. (misahara.com)

8. TOUCHED THE MORNING Verdura sun cuff with 18-karat gold and rose gold, price upon request. (verdura.com)

9. EVER SERENE AND FAIR Jacquie Aiche sunshine chevron inlay ring with opal, turquoise, and lapis set in 14-karat gold, $9,750. Marissa Collections, Naples (marissacollections.com)

RESIDE

DESIGN AND DECOR FOR LUXURIOUS LIVING IN SOUTHWEST FLORIDA

STÉPHANE AND JENNA

X

BY GAYLENE SALOMONS PHOTOGRAPHY BY NICK SHIRGHIO

“Can I buy you a drink in the clubroom?” It’s a question Stéphane Rambaud often poses to wife Jenna, after dinner at one of their favorite Naples restaurants.

The referenced room is found at their new home situated on a long, winding street on Hidden Bay Canal in the Port Royal neighborhood. Plans for the home, purchased with the lot, detailed a home office on the main floor with western views over the backyard—now containing a wraparound dock, boat, and impressive swimming pool and spa. “Very little work would get done if it were an office,” explains Stéphane.

Instead, the couple obviated the planned formal dining room to the left of the front entrance and turned the space into Stéphane’s office, leaving the glass-walled wine cellar in place— one that houses, in Stéphane’s words, “not a serious collection but a very drinkable one.”

The previously planned office became a private and cozy clubroom that hosts a substantial bar of quartzite, a high-top table and chairs, a dark wood wall, textured gray wallpaper, and artful pendant lighting. This room features a television on one wall, which is enjoyed by the Rambauds while sipping a pre- or post-dinner cocktail. (They purpose-

RAMBAUD

AT HOME WITH...

A PORT ROYAL RESIDENCE IS UNDERPINNED BY FORM, FUNCTION, AND FUN

RESIDE

ly do not have a television in the kitchen or great room.)

Dark wood underfoot throughout the twolevel residence sets the stage for a contemporary home, styled with elegant features, such as sleek custom kitchen cabinets, double islands, and defined wood ceilings in many of the rooms, as well as carefully planned lighting and wall treatments and great abstract art (at least two pieces were created by local artist Danny Geschardt).

Stéphane, a native of France, studied inter-

national business in Paris. He moved to Chicago at 22 years of age for an internship and never left, working in international logistics services, first with Phoenix International and then C.H. Robinson.

Jenna, whom he met in Chicago while she was leading the public relations department with Huron, a management consulting firm, is currently contracted as director of marketing and public relations for Halstatt Real Estate Partners, based in Naples, Florida.

In 2017, the Rambauds moved to Naples and became Florida residents. They purchased a home in Royal Harbor; shortly after relocating, they rode out Hurricane Irma. In 2020, they purchased their Port Royal property. Jenna spent 26 months engaged in every aspect of designing the nearly 6,000-squarefoot home.

Three days after moving into the finished residence, she and Stéphane sat in the clubroom nervously watching the storm surge precipitated by Hurricane Ian cover first the dock and then the pool. Next, the surge crept perilously close to the bottom of the floor-length windows found on the main level of their home before it finally started receding. Although a nail-biting experience, Stéphane and Jenna remark they feel exceedingly grateful about their situation when they see the destruction some people suffered during the storm.

Jenna and Stéphane Rambaud’s nearly 6,000-squarefoot Port Royal home is replete with contemporary materials, textures, art, and finishes.

The two-level residence includes a glass-walled wine cellar and an office space for Stéphane (below).

As Stéphane is actively involved with the global Young Professional’s Organization based in Chicago, he regularly visits their residence in Lincoln Park, Illinois; Jenna visits Chicago less frequently. Both have embraced the Naples lifestyle of working out and playing tennis every day, so they can

partake of good food and drink frequently. Although Jenna appreciated every moment of her involvement realizing a new home and would happily do it all over again, the couple have no plans of moving again. They are committed to their stylish residence on Rum Row. «

ROOM ROUNDUP

IN THE OPEN AIR

AS BEAUTIFUL OUTSIDE AS INSIDE

BY MARY THURMAN YUHAS

With the advent of automated doors and windows that pocket to create seamless indoor/ outdoor spaces, chic durable fabrics, designer-crafted furniture, state-of-the-art outdoor kitchens, and remote-controlled screens that protect against bugs and the elements, homeowners are making certain their outside seating areas are as beautiful as those inside.

Local home builders and interior designers confirm their clients want a maintenance-free oasis apart from the traditional living quarters where they can entertain, watch the big game, or just relax. Here are five spectacular outdoor spaces shared by local interior designers.

TROPICAL FANTASY

XCollins DuPont Design Group

With a request from the homeowner for an outdoor living area as fun and lively as her three female adult children, designer Sherri DuPont of Collins DuPont Design Group let her creative juices flow.

“The home was inspired by a Mediterranean trip taken by the entire family,” explains DuPont. “Throughout you will see references to the Greek Isles, Morocco, and Sicily, but it is most recognizable in the outdoor living area with colors of turquoise, deep blues, and a background of crisp, clean white.”

To ensure the space—nestled adjacently to the dwelling’s vanishing-edge pool—remained fun and casual, DuPont included two wicker swing chairs and configured a comfy bench seat beneath the wall-mounted television; DuPont’s favorite elements are the recessed niches in the same wall, all hardwired for low-voltage candle lamps. A stained tongue-and-groove ceiling in a warm mahogany color, worry-free white canvas Sunbrella upholstered cushions resting in wrought iron furniture, and a blue-and-white striped rug reinforce the area’s fun holiday vibe. (collins-dupont.com)

RAIN OR SHINE

Renée Gaddis Interiors

Positioned alongside the 67-mile Caloosahatchee River, this reimagined outdoor living area features views that seem to stretch forever; in the evening, the twinkling city lights of Fort Myers add drama. More than a century old, this historic estate home was built by Elizabeth Lauder Kellum, the niece of Andrew Carnegie, and her husband, Med Kellum. In 2020, private owners commissioned Renée Gaddis, principal designer at Renée Gaddis Interiors, to fully restore the stately residence. The outdoor space—with its incredible wide-water views—is defined by a natural quarried bluestone fireplace and a large white motorized pergola ceiling. The wood-burning fireplace adds warmth, as does a rustic beam mantle dividing the light gray brick. Exquisite and comfortable furnishings round out the stunning space.

“This warm and inviting space allows the family to relax around the fireplace while taking in breathtaking views of sunsets along the river,” says Gaddis. (reneegaddis.com)

LORI HAMILTON

TROY CAMPBELL

Montecito Collection from Thibaut, Photograph Courtsey of Thibaut Inc.

FOR TWO OR MORE

Beautifully symmetrical, this outdoor living room in Talis Park presides over the eighteenth hole on the gated community’s golf course. The first goal for this often-used transitional space was comfort; the second was entertaining capability. Successfully marrying the two intentions was Melissa Allen, senior interior designer at Romanza Interior Design.

An impressive wood-like ceiling fabricated from tongue-and-groove PVC delineates the space and— although designed to look like fine millwork—very practically withstands the elements. A 96-inch ceiling fan promises the area is always comfortably cool regardless of how many people gather in the space. Seating includes four reclining swivel lounge chairs; a large, comfy sofa; and three refined stools—crafted from reinforced concrete—for extra seating when needed.

“We tend to spend just as much time designing outdoor spaces as we do interior spaces, as so many of our clients utilize these just as much or even more than the interior living areas,” says Allen. “Finding the right balance between use and aesthetics is key to enjoying outdoor living spaces.” (romanza.com)

MAJESTIC SETTING

Harwick Homes

Feeling like an extension of its lush surroundings, this traditional, tropical outdoor living room, created by Harwick Homes, maximizes the fabulous views of Caxambas Bay on Marco Island. Chrissy Howard, former senior designer at Jinx McDonald Interior Designs, left copious amounts of open space to increase the space’s soothing ambience.

XSurrounded by classic coral flagstone, a vent-free gas fireplace reaches a tongue-andgroove cypress wood ceiling. Underfoot, ashlar stone tiles placed diagonally add subtle texture; wicker-style furniture furthers the coastal vibe. Peaceful and serene, this outdoor living room leaves the impression it rose from the water.

“Outdoor areas are meant to bring the outside in and feel like they are part of nature but yet have all the comforts and security of modern living,” states Howard. This space boasts a well-designed outdoor kitchen, cozy fireplaces, ample seating, adequate lighting, and built-in speakers and televisions all enclosed with motorized hurricane shutters and screens for added security and comfort. (harwickhomes.com)

Romanza Interior Design

VENJHAMIN REYES

AMBER FREDERIKSEN

COTTAGE GEM

Bethany O’Neil Interior Design

The outdoor living area in this cheery residence on Doctors Pass in Naples looks out on a classic all-white pool area and beyond to the dock on the bay. Green Bahama shutters, where palm tree fronds peek playfully through the windows, reinforce the tropical composition.

Inspired by her clients’ upbeat personalities, Bethany O’Neil, owner and principal designer at Bethany O’Neil Interior Design, selected happy patterns in vibrant colors for the home’s interior and exterior. Outdoor curtains—once common and now a novelty—add privacy, a touch of mystique, and a little romance. Three cushy sofas stationed around a large center coffee table invite guests to sit and stay awhile.

“This outdoor area is the primary space for entertaining in the home. Just beyond the porch is another large area that seats up to 12 people for a dinner party. The clients love to entertain, spending the majority of their time in these outdoor rooms,” states O’Neil. (bethanyoneil.com)

LORI HAMILTON

ELEMENTS

GOLD RUSH

SURPRISE AND DELIGHT WITH STROKES OF THIS METALLIC HUE

BY LIZA GRANT SMITH

FRENCH TOAST

Available in black or white, Quoizel’s Balsam chandelier ($450) nods to Parisian style with its quatrefoil shape and bold finish. Wilson Lighting, Naples, Bonita Springs (wilsonlighting.com)

IN THE MIX

For this bedroom, designer Renée Gaddis of Renée Gaddis Interiors incorporated gold tones in a variety of ways. Elements such as the wood-grain textured wallpaper, stained wood and brass nightstands, and custom headboard make the room feel even bigger, she explains, while the gold chandelier adds a sense of elegance. Naples (reneegaddis.com)

PATTERN PIZZAZZ

Oly Studio’s Kaleidoscope mirror ($2,275) is a stunning accent for an underpopulated wall. MP Interiors, Estero (mp-interiors.net)

JUST DESERTS

As unique as the animal it depicts, the L’Objet Haas Mojave Unicorn candle ($595) features 24-karat gold detailing and a signature scent rich with dry, woodsy notes. Arabesque of Naples, Naples (arabesque ofnaples.com)

BORDERING ON FABULOUS

Anna Weatherley’s hand-painted porcelain dinner plates with 24-karat gold borders ($128 each) will add oomph to any place setting. Dovetails, Naples (dovetailsllc.com)

STAND AND DELIVER

An Aztec gold base and drawer handles adorn the John-Richard Cordesnightstand ($3,285), which is finished in beluga with gold cerusing. Bay Design Store, Naples (baydesignstore.com)

STAR PITCHER

Inspired by the beaches of Truro, Cape Cod, Michael Wainwright’s Truro collection, including this contemporary pitcher ($100), captures the mood of shifting ocean, wind, and sand. Fabec Young & Company, Naples (fabecyoung company.com)

BLING RING

The print on this Lapis Metallic Euro pillowcase ($175, pillow insert sold sepaJohn Robshaw is hand-blockprinted in gold and silver to achieve a Clive Daniel Home, Naples (clivedaniel.com)

rately) by a subtle sparkle.

DESIGNER DEFERENCE

THOUGHTFUL SPACES

GAYLENE SALOMONS

Interior architect Cristian Pinedo has traveled the world creating exquisite interior spaces—from guest and amenity rooms to common areas, like lobbies and hallways—for luxury hospitality group Hirsch Bedner Associates (HBA).

In 2015, Pinedo moved to the east coast of Florida to open an HBA office in Miami. In 2021, he opened his own firm, Susurrus International. “Our name means a whisper,” he says, explaining that he focuses on discreet and subtle ways to realize luxury in his designs. Pinedo is now able to focus on only one or two jobs each year, giving more attention to control and quality, sharing that “Key Biscayne is a quiet and relaxing environment for creativity.”

One year ago, he joined the team currently developing The Ritz-Carlton Residences, Naples, a coastal condominium enclave comprising 128 residences planned by Stock Development and scheduled for completion in the second quarter of 2025.

Pinedo was tasked with the overall interior design of the common areas. To appeal to a broad range of tastes and backgrounds while creating an interior consistent with a luxury brand, Pinedo composes a distinct narrative associated with the historical, social, and physical elements of each property he is involved with.

Historical insights for the new Naples property include

the fact that it’s nestled in a resort town with a seaside vibe that has Mediterranean influences. Think: exposed wooden beams, stone walls, arched windows, and ceramic tiles. Socially, residents live in the sunshine, enjoying the Gulf of Mexico as the main attraction. And physically, the planned enclave will exist within a very specific estuary boundary, one with unique flora and fauna.

Pinedo produces ambience boards, showcasing various design selections that he believes best interpret these historical, social, and physical insights. For every selection he makes— from a side table in the lobby to light fixtures to the color of a rug—Pinedo refers to the narrative and asks: What are we trying to convey? His goal is to successfully capture the essence of the location in the design.

For example, the atrium and lobby lounge of The Ritz-

Carlton Residences, Naples, will feature a large spiral staircase. Reminiscent of a seashell, “it is coastal and geometric,” says Pinedo. The private movie theater will be a dark and cozy place with a canopied wood ceiling—emulating the interwoven branches of the mangroves in the nearby waters; the spa rooms have a similar look and feel.

“Cristian has surprised us every step of the way,” says Claudine Leger-Wetzel, vice president, sales and marketing, Stock Development. “His creativity is unbelievable, and he is personally and passionately involved with the project.” (susurrus.us)

BAY DESIGN STORE

Promotion and Events

The Susan Bay Collection for Sherrill Furniture is now available. It features classic, contemporary, timeless designs that stand the test of time. With more than 95 pieces—chairs, credenzas, tables, and mirrors—you’re bound to find something you’ll love. And the upholstered pieces are all available in performance fabrics, proving that practical can be beautiful—and perfect for today’s lifestyles.

Cristian Pinedo of Susurrus International—a member of the team currently developing The Ritz-Carlton Residences, Naples—was tasked with realizing the overall design of the common areas.

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JOURNEYS

YOUR PASSPORT TO THE MOST FASCINATING CORNERS OF THE GLOBE

Bahamian Bliss

TUCKED AWAY FROM THE BEATEN PATH, TWO ISLAND RESORTS REDEFINE THE BAHAMAS EXPERIENCE WITH BAREFOOT LUXURY AND HAUTE DESIGN

Let Freedom Ring

A 40-acre boutique resort, The Cove Eleuthera offers guests a secluded paradisical retreat with a luxurious yet friendly feel. Situated on the north end of quiet Eleuthera—one of the less-traversed Bahamian islands—The Cove is just 30 minutes south of North Eleuthera Airport, which is reachable via quick flights from both Miami and Fort Lauderdale airports.

Upon arrival, the resort’s personable staff greets you for check-in. Expect to be called by name and whisked away to one of the property’s 29 guest accommodations, which include one-, two-, and three-bedroom suites, cottages, and beachfront villas. All guest rooms are luxe and well-appointed,

From above: The Sapphire Hole, an underwater sinkhole on Eleuthera; one of two private beaches at The Cove Eleuthera.

however, you’ll find no flash or fussiness. Clean lines, natural wood elements, and neutral tones ensure there’s no distracting from the native beauty that abounds, including the near-hypnotic turquoise waters found on the resort’s two private beaches. Even the on-site Freedom Restaurant & Sushi Bar and Gregory Town Grill exude a sense of refreshing minimalism that’s fitting for this placid property.

Speaking of the culinary, The Cove offers guests an array of fresh fare. Island-inspired dishes and sushi creations can be found at the Freedom Restaurant & Sushi Bar. Eleuthera is known for its especially fertile soil, and the produce from the resort’s organic garden (available for guests to tour) is put to good use. As for breakfast, it’s difficult to rule out room service, especially when you can savor a morning acai bowl and cappuccino alfresco with Caribbean vistas from your room’s wraparound deck.

Eleuthera’s etymology derives from eleutheros, the Greek word meaning freedom.

It’s a fitting name for this calm, entrancing

haven where you’re uninhibited to while away hours relaxing beachside or by The Cove’s infinity pool, perhaps with a Freedom Style Mojito or Nojito in hand.

That said, if you’re after exploration or adventure, there’s plenty to be had, and the resort’s staff stands ready to assist. Paddleboards, kayaks, snorkeling gear, and bicycles are available for use on property; the resort’s boat is also available for day excursions. Off-site—but still on the island—enjoy myriad sights and experiences, from seahorse watching at Sweetings Pond, to a soak in pools naturally formed by the Atlantic at Queen’s Bath, to a swim in the Sapphire Hole, an underwater sinkhole filled with azure water. There’s also historic Preacher’s Cave, where you can visit the site of an English shipwreck.

Sometimes, the most productive thing to do is relax—to slow down. Eleuthera and The Cove offer travelers a respite from life’s hustle and bustle. It’s the perfect paradise to refocus the mind and rekindle the spirit. (thecoveeleuthera.com) —Jane

E. Enos

Clockwise from above: An oceanfront villa; Preacher’s Cave; freshly prepared sushi.

From top left: A verdant lawn at The Cove; oceanfront rooms feature Caribbean vistas from wraparound decks.

COURTESY OF THE COVE ELEUTHERA

Inspired Reinvention

After landing on the dusty airstrip at Congo Town and driving through a part of the Bahamas that time forgot, pulling into Caerula Mar Club feels like entering an oasis. Whitewashed cottages with wide porches sprout from the sand. Organic shapes and driftwood tones impart an immediate sense of serenity. Hammocks slung across palm trees sway in lazy breezes. And every path leads to the sea.

It wasn’t always like this. The Emerald Palms hotel, originally built in the 1960s, had been abandoned for some years and fallen victim to the whims of weather. While vacationing on South Andros Island in 2017, Sarah and Bryan Baeumler saw the derelict property

and its 10 acres of waterfront and bought it on the spot. Their plan: to transform the place into Andros’ first true luxury resort. It didn’t hurt that they were an HGTV Canada power couple—he a contractor, she a design wiz— with several renovations under their belts.

The Baeumlers’ journey, which they turned into a “huge family adventure” by moving to the island with their four young children, was chronicled on the HGTV show Renovation Island. For three seasons, viewers were riveted as the couple found solutions for issues ranging from bad plumbing to a major hurricane.

Sarah’s plan was to create a tropical idyll with all the island feels and none of the pretense. The Signature Collection private villas, available in one- or two-bedroom configura-

UP AND AWAY

Traveling off the beaten path requires some expert assistance to make everything seamless. In the case of Congo Town, there are daily flights on Makers Air out of the Fort Lauderdale Executive Airport, but if you want to fly on your own schedule (and in luxury), Ascend via Makers Air is the better choice. The Ascend charter team handles every detail while you relax at a posh lounge before departure on your private aircraft, so vacation starts before you leave the ground. (charter flightsflorida.com) —D.N.

tions, blend traditional Bahamian architecture with mid-century modern style for a sophisticated take on island living. Bleached oak floors and materials like aged marble, natural woods, and rush have an organic sensibility. Light-suffused rooms are decorated simply—a white bisque vase here, a stylized branch there—in a sand-toned palette that lends itself to a relaxed atmosphere. French doors open to woodplanked porches for lounging, entertaining, or contemplative moments in nature. Step down and find yourself on the sand, mere paces from the Bahamas’ famous turquoise surf.

Every detail is an immersion in island living, down to the smallest accessory. “We love supporting Androsian entrepreneurs,” Sarah says. “From homemade coconut soaps by Sha-

Clockwise from above: Caerula Mar Club sits on a 10-acre waterfront site; the pool invites lounging or casual dining at the adjacent Driffs Beach Bar.

WILLIAM TORRILLO, 2022

WILLIAM TORRILLO, 2022

ron to woven grass baskets by Flossy, we have tried to incorporate local materials and artisan goods as much as possible.”

Design’s purpose is to set a tone for living, and here the tone is conducive to languid beach days under the shade of palms, strolls along the shoreline, and biking The Queen’s Highway, South Andros’ only road. It ignites the desire to swim in blue holes, which are plentiful around the island, or take a boat to a deserted beach for coral-reef snorkeling (we saw nurse sharks, stingrays, and a sea turtle), with a chef’s picnic to round out the day. Or the ambition to hook a bonefish, which will make you earn your stripes as an angler. Whatever your passion, Caerula Mar is both the backdrop and the inspiration for an authentic Bahamian holiday. (caerulamar.com)

—Daphne Nikolopoulos «

Clockwise from top left: A private villa; villa bedrooms are decorated in serene neutral tones; poolside firepits beckon when the sun goes down; the two-bedroom Emerald Palms villa defines barefoot chic.

CAERULA MAR CLUB

CAERULA MAR CLUB

WILLIAM TORRILLO, 2022

Paradise Coast PAMPERING SAY “SPAHHH” AT THE NAPLES GRANDE BEACH RESORT

BY KRISTEN DESMOND LEFEVRE

Sometimes you just need to decompress. When that moment strikes, head to the Naples Grande Beach Resort, which beckons with amenities from water sports to golf and beyond. The star of the show, however, is perhaps the all-natural and organic Spa at Naples Grande.

Following Japanese tradition, the spa complex is set among lush greenery, relaxation areas, and soothing water features, dotted by four treatment pavilions. The standout among them is the Signature Villa, where guests can book a Retreat package for individuals, couples, or small parties. After indulging in a massage followed by a salt bath float or scalp massage, you’ll have the building all to yourself—complete with an infrared sauna, plunge pool, and private sundeck.

You could also go high-tech with one of the spa’s nontraditional options like cryotherapy (targeted treatments or whole-body options), vibroa-

coustic electromagnetic and infrared (VEMI) bed therapy that mimics the body’s own frequencies to induce a deep meditative state to recharge and detoxify cells, or an Avacen session, which uses heat to increase microcirculation and enhance oxygen delivery to muscles. In between appointments, unwind in the sanctuary of the indooroutdoor spa village, with its sundeck, wading pool,

thermal pool, steam room, meditation lounge, and walking labyrinth for a full day of relaxation for mind and body.

After such spa sensations, book a table at the Naples Grande’s signature restaurant, The Catch of the Pelican, where dishes are both locally and seasonally focused. Most of the produce used is grown in the hotel’s kitchen garden, and seafood is sourced from local day boats.

After dinner is the ideal time to head to the resort’s 3-mile stretch of whitesand beach adjacent to Clam Pass Park. Make your way along the charming boardwalk for a leisurely stroll through the mangrove-laden estuary. In a hurry? Hop a ride on the golf cart trolley or borrow a bicycle. If you time it right, you can grab a drink at beachfront bar Rhode’s End and settle in to ooh and aah at a stunning sunset over the Gulf of Mexico. (naplesgrande.com) «

Clockwise from bottom: Naples Grande Beach Resort; Couples Villa whirlpool and sauna at The Spa at Naples Grande; treatment room at the all-natural and organic spa; The Catch of the Pelican’s seafood tower; relax on the resort’s beach or poolside in the adult cabanas.

HIGH ROAD

BREATH OF FRESH AIR

LUCID’S BATTERY-POWERED AIR GRAND TOURING PACKS 819 HP AND CAN RUN 516 MILES ON A CHARGE—BUT THERE’S A CATCH

BY HOWARD WALKER

See this swoopy, all-electric sedan racing down the street and you’d be forgiven for thinking it was some futuristic auto show concept or an extra from Blade Runner 2049 with a grizzled Harrison Ford behind the wheel.

The gorgeous, sweeping arc of its all-glass roof. The towering waistline with more taut, tense muscles than Seabiscuit in his prime. The cool laser light show from its wafer-thin LEDs. This is the Lucid Air, the firstborn of Silicon Valley start-up Lucid Motors, run by the same Brit

who engineered the Tesla Model S for Elon.

Currently, Lucid offers four—soon to be five—versions of the Model S–size Air. The range kicks off with the 480-hp Pure at $87,400 and soars to the upcoming Air Sapphire, with an insane 1,200-plus hp and quarter-of-amillion price tag.

The midrange Air Grand Touring (starting at $138,000) boasts two rather astonishing numbers. The first, 819, is the horsepower from its dual electric motors, which can deliver stand-

still to 60-mph acceleration in 3 seconds flat. Then there’s 516, which is the number of miles the Air can breeze along between charges— currently the longest range of any electric car. Find a 350kW high-speed charger and add 200 more miles in just 12 minutes.

The interior is as Jetsons-esque as the exterior. Because the entire roof is one piece of curved glass, it feels like you’re sitting in a huge bubble. But beware: Despite the tinting and metallic coating meant to reflect the heat, Florida-style sunshine will have you sweating like a polar bear in a sauna.

More wow factors include a dashboard dominated by a 34-inch floating display and a tablet in the center console that disappears at a touch to reveal a storage compartment. And the materials scream Scandinavian cool, with a contemporary mix of leathers, linens, and suede-like Alcantara accented by open-pore matte wood.

When was the last time you saw front seats a different color than those in the back? In the rear, there’s Merc S-Class legroom and a perfectly flat floor to add to the feeling of space. The seats themselves can fold to enlarge the trunk, which is reached via an opening that’s weirdly wide and narrow. Need more bag space? The front trunk (aka the frunk) is as big as a bathtub.

On the road, this Grand Touring Air makes a sensational, high-luxury sporting sedan. Naturally, it’s whisper quiet at anything other than low speeds, when the background whine from the motors intrudes. Squeeze the throttle, however, and it’s all mind-warping thrust.

Despite its 5,200-pound weight, the Air can scythe around curves like it’s running on invisible rails, with massive grip from the 21-inch tires and laser-like precision from the steering. And you can choose between three levels of electrical excitement: Comfort provides a smooth ride, Swift offers more volts and firmer suspension, and Sprint unleashes the Kraken and all 819 horseys.

POWER FILE

PRICE: GRAND TOURING FROM $138,000 ENGINE: TWIN ELECTRIC MOTORS POWER: 819 HP TORQUE: 885 LB-FT RANGE: 516 MILES 0-60: 3.0 SECONDS TOP SPEED: 168 MPH LENGTH/WIDTH: 196/76 INCHES WEIGHT: 5,200 POUNDS WHY WE LOVE IT: BECAUSE IT REDEFINES THE ELECTRIC LUXURY SEDAN CLASS WITH ITS BREATHTAKING STYLE AND ROCKET SHIP PERFORMANCE.

But what about all those stories of so-so reliability, irritating software glitches, and sketchy customer support? Well, during my week with the car, it locked me out with the key inside, requiring a call to tech support for a remote unlock. Two days later it refused to come out of Park and into Drive, requiring a 55-minute software update that thankfully solved the issue. Remember, Tesla had the same kind of

glitches with its Model S circa 2013.

It’s a concern, especially with a car costing almost $140,000. But there’s too much at stake at Lucid—and too much financial backing behind it—for the Air and upcoming Gravity SUV version not to succeed.

Roll the dice, take the gamble, and this remarkable piece of design and engineering will, hopefully, not disappoint. «

V FOLLOW HOWARD WALKER’S THE WHEEL WORLD BLOG ON NAPLESILLUSTRATED.COM

HIGH SEAS

FRENCH CONNECTION

JEANNEAU’S NEW DB/43 PERFORMANCE CRUISER OFFERS PACE WITH SPACE, PLUS A WHOLE LOT OF GALLIC STYLE

BY HOWARD WALKER

As the French say oh-so eloquently: “Ooh la la!” Simple translation: “Wow!”

The phrase perfectly describes the bold, avant-garde design of prolific French builder Jeanneau’s new flagship fast cruiser, the Jeanneau DB/43. Stretching more than 44 feet from its near-vertical plumb bow to its sawn-off tail, the DB (short for day boat) is guaranteed to spin heads from Miami to Maine.

Henri Jeanneau started off building outboard-powered wooden dinghies in 1957, only adding sailboats in 1964. Today, the Jeanneau company is part of the Groupe Beneteau conglomerate, which not only includes Beneteau and Jeanneau, but Prestige, Lagoon Catamarans, Wellcraft, Four Winns, and Scarab.

While Jeanneau has been offering powerboats since the early ’80s—Cap Camarat and

the wonderfully named Merry Fisher are firm Euro favorites—it is only now dipping a toe in the luxury day boat water with its new DB range.

The DB/43 made its U.S. debut at the 2022 Fort Lauderdale International Boat Show. Its target audience is the day or weekend boaters or sunset cocktail cruisers who want to head out with friends and family, drop the hook, or cruise to a favorite waterfront eatery.

Italian designer Camillo Garroni came up with the 43’s head-spinning exterior lines, dominated by towering hull sides and a racy, swept-back windshield. The screen itself flows seamlessly into that extended hardtop, which has a huge opening section to let in the sun

and an extendable rear sunshade to protect the back of the cockpit.

But the headline feature here is the power-lowering side terraces. At the push of a button, these extend the cockpit width from 12 feet 6 inches to 18 feet 6 inches to create one very cool beach club. Another button elevates the cockpit sun lounger to reveal storage for everything from Seabobs to dive tanks to lines and fenders. In place, the sun lounger

has a movable backrest that works with the double-leaf folding table. And outdoor kitchens don’t come more versatile than the DB/43’s, which has a grill, fridge, sink, and ice maker, plus lots of prep space.

To accommodate the two-cabin layout below deck, Jeanneau jettisoned the typical walk-around side decks. Instead, there are three steps on either side leading up to a highish foredeck with an oversize sun pad. For overnight stays or afternoon naps, there’s a surprisingly spacious forward cabin with soaring headroom and a lowheadroom guest cabin under the cockpit floor. There’s also a second galley here with a sink, microwave, and fridge, along with a roomy head and shower. Ditch the galley and you can opt for a second shower room for guests. And in typical French fashion, the materials, design flourishes, quality, and fi t and finish are just exquisite.

Powering the DB/43 is a choice of twin inboard turbo-diesels with sterndrives. The

POWER FILE

PRICE: FROM $731,000 LENGTH: 44 FEET, 5 INCHES BEAM: 12 FEET, 6 INCHES POWER: 3 X MERCURY VERADO 350 TOP SPEED: 40 KNOTS WEIGHT: 28,500 POUNDS WHY WE LOVE IT: BECAUSE IT BRINGS A LITTLE FRENCH HAUTE COUTURE FINESSE TO THE WEEKENDER MARKET.

standard engines are 380-hp Volvo D6s with the option of 440-hp versions. Also on offer are triple 350-hp Mercury Verado outboards or equivalent Yamahas hanging off the transom. The outboards deliver a top speed of around 40 knots, compared to around 33 with the inboards. The other downside of inboard power is the boat’s tight engine compartment, which makes maintenance a real challenge.

The design of that deep-V, wave-cleaving hull is the handiwork of Sarasota-based naval

architect Michael Peters, who’s been sculpting Jeanneau hulls for more than three decades. Peters’ focus here was on delivering speed with a smooth ride. The hull itself was designed for a top speed of 52 mph, which means the option of the latest 600-hp Verado V12 outboards can’t be far off.

Yes, there’s no shortage of rivals in this rapidly growing sector of the market. But the style, speed, and spaciousness of this dynamic DB/43 gives it a certain je ne sais quoi. «

Believing in Girls

Mountain

PARADISE FOUND

A Neapolitan’s dream vacation home in the North Carolina High Country provides welcome respite from the intense Southwest Florida summers

By Gaylene Salomons | Photography by Jonathan and Bonnie Burton

Before ever visiting Naples, Sue Dalton found the beautiful Blue Ridge Mountains of North Carolina. Many of the scenic peaks of this range are within a two-hour drive of Charlotte, where she and her late husband, William (Bill) Dalton, once owned two radio stations. The Daltons fell in love with the region and in 1995 bought a model home in Linville Ridge, a private golf course community situated on 1,500 acres and located 4,949 feet above sea level in the heart of the High Country.

Born and raised in California, Sue moved to Washington, D.C. in the 1970s to continue a sales career in the radio broadcasting industry, thriving in what she considers a “fortunate time to be involved”—when affirmative action took center stage. She met Bill, who was on his way to becoming a radio broadcast pioneer, in Washington, D.C., the city she once considered “a sleepy little town.” In 1981, the couple, who were by then married, formed the Dalton Group, entering a 35-year period of radio

Shot on location at the residence of Sue Dalton, North Carolina

Sue Dalton (below) spends summers in Linville, North Carolina. Set amidst the hilly and rugged terrain, her dream home sits on two customlandscaped acres.

ownership. Included in their portfolio were WGRR in Cincinnati, Ohio, WXTR in D.C., and two stations in Charlotte: WWMG and WEND.

Sue enjoyed the formality of D.C. and the proximity to the political institution, though the nation’s capital presented a very different pace and tone from the West Coast. In fact, she admits experiencing “culture shock” when she first relocated. Although the Daltons worked in the private sector, she admits “we spun in lots of circles.” The hardworking couple formed many lifelong friendships and were actively involved with numerous charitable organizations during their many years in the country’s capital.

Their model mountain home was enjoyed for 12 years, but with three grown children and seven grands, the Daltons soon outgrew it. In 2007 they chanced upon an 8,600-square-foot home under construction in Linville Ridge. “It was our dream home,” says Sue. With its uniquely beautiful scenery and an average daily summer temperature of 75 degrees, it is not surprising the Daltons made another purchase in the community that includes multiple amenities and a golf course boasting the highest elevation east of the Mississippi River.

Dianne Davant of Dianne Davant & Associates, an interior designer with offices in

The 8,600-square-foot mountain retreat, with interiors designed by Dianne Davant & Associates, is filled with stone, wood, rich colors, and hearty fabrics. It boasts an unparalleled view, which Sue often shares with Paul O’Neil (center).

The lush garden showcases two waterfalls, a pond, ferns, dahlias, rhododendrons, laurel, and various species of evergreen trees.

We actually get to enjoy three seasons: late spring, summer, and early fall.”

Blooming Where Planted

“I believe we give back what we are given and that we get back more than we ever give,” says Sue Dalton when asked what inspires her to become philanthropically involved in the community in which she lives.

Following a successful career, Sue found causes that touched her heart, like cancer-fighting initiatives, Naples Community Hospital (NCH), and the Conservancy of Southwest Florida. With her marketing background, she is a natural for helping raise awareness for various causes. In fact, it was Sue who helped create the Conservancy’s major fundraiser, Magic Under the Mangroves, suggesting bringing people right to the location for maximum impact, in this case the Conservancy grounds. She has served two terms on the Conservancy’s board and as secretary for the board chair of the major fundraiser.

Sue also created and funded the Susan and William Dalton Discovery Center, which opened in 2012 at the Conservancy. “Version 2.0,” she calls it, opened in 2022, offering upgraded exhibits, updated and impactful messaging, and a variety of hands-on experiences. She is hopeful that more people will be encouraged to take action to protect the unique environment of

Southwest Florida; she is dedicated to furthering the mission of the Conservancy, phrasing it: “to protect our water, land, wildlife, and our future.”

Rob Moher, president and CEO for the Conservancy, considers Sue a leading voice for the organization. “Her passion, vision, and networking skills have enabled her to successfully connect people to a mission,” he says. “She remains an enthusiastic volunteer, and she’s not done yet.”

Along with her work with the Conservancy, Sue has served as a trustee for NCH for two years, chairing the marketing committee. She also funded and created the William and Susan Dalton Oncology Unit, as well as the Garden of Hope and Courage—a healing garden located on NCH grounds; she has also chaired the board of this garden. In the past, Sue has served on boards for the Collier Community Foundation’s Women of Initiative (2008) and the newly renamed Baker Senior Center Naples. Though officially retired, Sue spends time every day lending her talents to charitable organizations committed to making the world a better place—continuing to create beauty wherever she resides.

Banner Elk, North Carolina, and Stuart, Florida, was hired to help complete the interior of the new home. Sue especially credits the creativity of Pam McKay, senior interior designer at Dianne Davant & Associates, for realizing a chic mountain retreat filled with stone, wood, rich colors, and hearty fabrics.

Although the mountains present a very short growing season, Sue splurged on the landscaping for the home, which sits on approximately two acres. “We actually get to enjoy three seasons,” she explains about their four-month long stay: “late spring, summer, and early fall.”

She envisioned waterfalls amidst a beautiful garden in the hilly and rugged terrain; Wayne Brewer of Brewer Landscap-

ing & Clearing, in Old Fort, North Carolina, was enlisted to create two separate falls that cascade through the front yard and empty into a pond near the home’s entrance. A plush display of ferns, dahlias, rhododendrons, laurel, and various species of evergreen trees grows amongst groupings of large rocks and stone paths, showcasing a spectacular entrance to the home.

Not until you enter the home and walk out on the expansive back porch, however, do you observe the impressive miles-long view—seven different mountain ranges to the south and west. If you visit in the evening, you witness the sun setting over eastern Tennessee, a nearly nightly ritual for Sue and guests.

When Bill and Sue first bought in Linville Ridge, they were not acquainted with the Lutgert name. (The Lutgert Companies began developing Linville Ridge in 1978.) They soon discovered that many of their

Linville neighbors also owned homes in Naples, where the late Raymond Lutgert transformed the Naples beachfront—now known as Park Shore—in the early ’60s and was involved with numerous other developments in Naples.

The Daltons visited Southwest Florida and purchased a home, first choosing Bonita Springs for its proximity to the airport; in 1996, they purchased in the golfing community of Grey Oaks, joining multiple other Neapolitans who make the yearly trek between what Sue refers to as “paradise north and paradise south,” from the beginning of June “until the mountains are ablaze with fall foliage.”

In 2012, Sue lost Bill to lung cancer. She still maintains the vacation schedule—now visiting with her significant other, Paul O’Neil. Together they enjoy golf, sunsets, visiting with family and friends, and a pleasant change of scenery from Naples. «

Opposite page: The expansive back porch provides access to the impressive miles-long view of seven different mountain ranges to the south and west.

While in Linville Ridge, Sue and Paul (above) enjoy the property, play golf, visit with friends and family, and experience a change of scenery from Naples.

I believe we give back what we are given and that we get back more than we ever give.”

“

EXPLORE FLORIDA WITH OUR GUIDE TO ADRENALINE-FUELED ACTIVITIES ACROSS THE SUNSHINE STATE

BY CATHY SALUSTRI

FLORIDA HAS AROUND 1,000 FRESHWATER SPRINGS. DO YOUR HOMEWORK AND FIND ONE THAT SUITS YOUR PURSUITS.

From April through September, consider visiting Dunnellon’s Rainbow Springs State Park. Tube rentals include a tram ride after your two-hour float down the river. Keep your eyes peeled for turtles, fish, and underwater limestone formations.

Weeki Wachee Springs State Park boasts the country’s

deepest freshwater cave system. Visitors can swim, paddle, take a boat tour, or catch the park’s iconic mermaid show.

Located just outside Orlando, Wekiwa Springs maintains a 72 degree temp all year. This second-magnitude spring isn’t Florida’s largest, but it draws a sizable crowd. If possible, visit during the week.

Warren’s Preserve in Gainesville offers 4 miles of spelunking. This cave system, believed to be Florida’s longest dry-air cave, has no safety upgrades or measures in place, making it ideal for a seasoned caver to test their skills and maybe even catch a glimpse of the endangered blind crayfish.

During the Great Depression, the Civilian Conservation Corps and the Works Progress Administration established Florida Caverns State Park near the FloridaGeorgia-Alabama border. Workers from both organizations carved paths into some of the park’s caves. While certain caves here are off-limits, the park leads guided tours through 12 underground rooms that show a different side of the Sunshine State.

ANOTHER OPTION IS BLUE HOLE SPRING AT FORT WHITE’S ICHETUCKNEE SPRINGS STATE PARK, WHERE THERE IS PLENTY OF ROOM TO SPLASH, SWIM, SNORKEL, AND TUBE.

SCOTT SPORLEDER

PETER W. CROSS

PARADISE MEDIA

The Florida Keys’ Overseas Heritage Trail includes 90 miles of paved bike trail and traverses 23 bridges. Bonus: Several of the state park campgrounds along the trail reserve tent sites for cyclists, so don’t be afraid to take a few days to cross the Florida Keys by bike.

Off-roaders, delight! These trails in Ocala take you through forests, abandoned limestone pits, sinkholes, and some of the prettiest parts of the Marjorie Harris Carr Cross Florida Greenway. While hikers use these trails too, mountain bikers flock here for the scenery and varying levels of difficulty. All the trails loop, with the inner trails offering the most challenging rides.

While you can technically put a bike on the beach almost anywhere in Florida, the Jacksonville area has a wide coastline with firm-packed sand and three thriving beach towns (Atlantic Beach, Neptune Beach, and Jacksonville Beach) where you can check out mom-and-pop eateries and laid-back bars. The easiest way in is the public beach access point at 19th Avenue.

This 47-mile trail crosses the Pinellas peninsula, with spurs leading to various cities, including Gulfport, Tarpon Springs, and Dunedin. The trail includes more than 30 miles of abandoned railway and connects cyclists with various parks and parts of the county, at times bringing them close to the Gulf of Mexico.

WHETHER YOUR GOAL IS FITNESS OR LEISURE, THESE SPOTS CATER TO CYCLISTS OF ALL LEVELS

From inset: Cycle the Santos Trails through parts of the Marjorie Harris Carr Cross Florida Greenway; Dunedin is but one destination on the 47-mile Pinellas Trail.

MOSQUITO REPELLENT

A LIGHTWEIGHT BIKE TOOL KIT WITH HEX WRENCHES, A MINI PUMP, PATCHES, AND SPARE TIRE TUBES IN CASE OF A FLAT TIRE

A TENT AND OTHER CAMPING TOOLS IF YOU’RE PEDALING THE OVERSEAS HERITAGE TRAIL AND PLAN TO SPEND THE NIGHT

DRINKING WATER

BIKE HELMET

THE STATE BOASTS PLENTY OF HIKING TRAILS TO PLEASE DAYTRIPPERS AND OVERNIGHT CAMPERS ALIKE

At this preserve in Ochopee, hikers will pass through cypress domes and spot flora such as miniature orchids. When it comes to wildlife, attentive hikers may notice bear tracks, snakes, gators, or even panther scat. Yet, Big Cypress isn’t all about animals: Camping under the night sky transports you to another world, and the giant cypress trees will make you feel miniature by comparison.

WhatWearto X

LIGHTWEIGHT, WATERPROOF HIKING SHOES

A BRIGHTLY COLORED TOP FOR HUNTING AREAS SUCH AS BIG CYPRESS

A BREATHABLE HAT

Located about an hour west of Tallahassee, Torreya State Park has an elevation gain as high as 1,653 feet, making it a great place to train for more strenuous treks such as the Appalachian

Trail. While you’re hiking, look out for the Torreya (rhymes with Gloria) tree, a tiny conifer that once flourished in northern Florida but is now only found in four counties (one in Georgia and three in Florida). You’ll also have panoramic views of the Apalachicola River and the opportunity to leaf peep in the fall—a true Florida rarity.

In northeast Florida, this 4-mile hike reveals the way the state’s landscapes blend together. Hikers walk through a seaside forest—surrounded by oak trees and saw palmetto—to arrive at sand dunes anchored in place with sea oats and railroad vine, and then end along the Atlantic.

Big Cypress National Preserve (above) and Little Talbot Island (inset) are two of Florida’s most soughtafter hiking destinations.

FLORIDA STATE PARKS

NAPLES MARCO ISLAND EVERGLADES CVB

COMFORTABLE CLOTHING (MOST PLACES DISCOURAGE OR PROHIBIT DRESSES, SKIRTS, AND SHORT SHORTS)

Clockwise from top left: Glide over a lake or travel by footbridge at The Canyons Zip Line in Ocala; Treetop Trekking Miami offers many adventures, including a junior Discovery Course; fly along the “Screamin’ Gator” zip-line course at Orlando’s Gatorland.

Visitors to Orlando’s Gatorland can strap in and fly along the “Screamin’ Gator,” a zip-line course that crosses above an alligator breeding marsh. But don’t fret: Any cries you may hear are adrenaline-fueled, the result of launching off plateaus that are up to seven stories tall and soaring at speeds of up to 30 mph. (gatorland.com)

Head to this Ocala outfi tter to zip-line over a forest, through limestone canyons, and over sparkling lakes. Various tour

options last between one to three hours and include lines of up to 1,150 feet long. There’s also a full-moon tour that invites daredevils to zip and cross sky bridges by just the light of glow sticks. (zipthe canyons.com)

Treetop Trekking Miami offers more than just zip lines; it also includes swinging logs, suspended bridges, and other adventure course elements. There’s even a junior Discovery Course for kids as young as 5. (miamitreetoptrekking.com)

SOAR ABOVE THE TREETOPS, ACROSS A RIVER, OR MERE FEET FROM A GATOR’S JAW AT THESE ZIP-LINING PARKS

XCLOSED-TOE SHOES

VISIT FLORIDA

VISIT FLORIDA

GATORLAND ORLANDO

Saddle up and hit the beach along Amelia Island, which allows beach riding and offers equestrian tours. In the panhandle, take a leisurely ride around the beaches of Cape San Blas. Unlike the coarse sand and wave action of Amelia Island, the Gulf beaches of Cape San Blas have calm water and powdery sand.

In Ocala, there’s no shortage of places to ride along the Marjorie Harris Carr Cross Florida Greenway. Explore the Shangri-La tract, a 4.3-mile, multiuse, tree-lined trail, or the Ross Prairie Trailhead loop, which is more than 6 miles of oak and sand riding that will transport you to a hidden forest. Riders can spend the night and park their horses at nearby state campgrounds.

The surf city of Florida, Cocoa Beach is famous for its waves and amenities, including a large public beach and the Ron Jon Surf Shop (ronjonsurfshop.com). Several local outfitters offer surf lessons—including the Ron Jon Surf School—in a group setting or on a solo basis.

Sunset sails are a mainstay attraction on Florida’s Gulf Coast. For a peaceful sail accented with dolphin sightings, check out Dolphin Landings on St. Pete Beach (dolphinlandings.com). If you wish to actively sail, Blue Water Sailing School in Fort Lauderdale (bwss.com) hosts courses in sailing and navigation in accordance with standards set by the American Sailing Association.

Tour the beach along Amelia Island on horseback (inset) or ride in the heart of horse country in Ocala (below).

PETER

W. CROSS AND PATRICK FARRELL FOR VISIT FLORIDA

STEVE BEAUDET

SCOTT SPORLEDER

Every summer, paddlers head to the Indian River Lagoon to view the glitter in the night water. That bioluminescence is caused by nonharmful

algae, and when something moves in the water—such as a school of fish or kayak paddle—the disturbed area glows. While bioluminescence can be seen in many areas, the lack of light pollution makes the Indian River Lagoon prime viewing.

limestone rocks. The preserve also provides sanctuary for three types of sea turtles and endangered plants, so kayaking when it’s calm can be a rewarding sight, too.

An ecological highlight awaits within the Everglades: paddling across a coastal mangrove forest. Nine Mile Pond boasts a 5-mile excursion that passes through mangrove tunnels. Paddlers are sure to spot alligators, birds, and native plant life galore.

Managed by The Nature Conservancy, this preserve offers vistas not seen anywhere else in Florida, with a shoreline pockmarked with rocks rather than sand. Seasoned paddlers can take to the waters at high tide and watch as the water is forced up through the Anastasia

Where else in the world can you watch a rocket launch while bobbing with the current? Head to the Merritt Island area along the Space Coast to catch the action. Local outfitters such as Adventures in Florida (adventuresinflorida.com) host rocket launch kayak tours, but be sure to check the launch schedule before booking.

KAYAK IN FRESHWATER RIVERS OR CLEAR SPRINGS THAT TRANSPORT YOU TO THE JURASSIC PERIOD, OR IN SALT WATER TO SEE MANGROVES, SEAGRASS, AND DOLPHINS

GRAB YOUR SNORKEL AND EXPLORE WHAT LIES BENEATH THESE AQUATIC DESTINATIONS

You don’t have to be a Pirates of the Caribbean fan to appreciate one of Florida’s best underwater playgrounds. This mysterious submarine path stretches from Key Largo to Key West; the shallowest wreck lies near Sombrero Light at 14 feet, while others are as deep as 120 feet.

Snorkelers and free divers will have plenty to see off Blue Heron Bridge in Riviera Beach’s Phil Foster Park. The surrounding water is shallow (the deepest point reaches only 20 feet) and features a diverse population of sea life as well as a 2-acre snorkel trail composed of limestone boulders and reef modules.

WhatWearto

XX

A SNORKEL AND MASK OR A FULL-FACE MASK (WITH CAUTION, AS LOWER-END MODELS MAY CAUSE CO2 BUILDUP)

FINS FOR EASY MOVEMENT

REEF-SAFE SUNSCREEN (KEY WEST PROHIBITS THE USE OF SUNSCREEN CONTAINING OXYBENZONE AND OCTINOXATE)

SWIM BOOTIES REMOVE ALL SHINY OBJECTS TO AVOID ATTRACTING CREATURES SUCH AS BARRACUDA

This reef near Islamorada is home to at least one resident sea turtle as well as stoplight parrotfish, purple sea fans, and butterflyfish, to name a few. Robbie’s Marina (robbies.com) runs regular trips to the lighthouse, but anyone with a boat can tie up to a mooring ball and dive in. The reef is shallow enough that snorkelers and divers will see plenty of marine life. «

Opposite page, from inset: Kayak in the Merritt Island area on the Space Coast during a rocket launch; Blowing Rocks Preserve in Jupiter offers unmatched vistas.

From top left: Shipwreck Trail stretches from Key Largo to Key West; Alligator Reef lighthouse sits near Islamorada in the Florida Keys.

PARADISE MEDIA FOR VISIT FLORIDA

MATT LAWRENCE/NOAA

Photography by Nick Mele

Jacquard balloon-sleeve gown ($990), Party platform block heels ($395), Badgley Mischka, badgley mischka.com; Lack of Color seashells straw boater hat ($139), Saks Fifth Avenue, Naples, saksfifthavenue.com.

Opposite page: Victoria Beckham gown ($2,390), Saks Fifth Avenue, Naples, saksfifthavenue.com; scalloped collar necklace with diamonds set in 18-karat gold ($13,500), earrings with diamonds and gold ($2,350), Provident Jewelry, Naples, providentjewelry.com.

Alexander McQueen Iris off-theshoulder midi dress ($3,690), Eugenia Kim sunny striped sun hat ($395), Christian Dior Dway slides ($890), Saks Fifth Avenue, Naples, saksfifthavenue.com; Swarovskiand pearl-embroidered starfish bag ($765), Badgley Mischka, badgleymischka.com; aquamarine ring ($4,350), Provident Jewelry, Naples, providentjewelry.com.

Opposite page: Rib knit silk bralette ($490), pleated chiffon pants ($2,490), Welington box calfskin sandals ($795), Ralph Lauren Collection, Naples, ralphlauren.com; Sensi Studio hat ($306), Saks Fifth Avenue, Naples, saksfifthavenue.com; statement necklace with semiprecious stones and diamonds set in 18-karat white gold ($46,250), topaz cocktail ring with diamond and sapphire accents ($8,995), Provident Jewelry, Naples, providentjewelry.com.

Stylist: Zlata Kotmina

Model: Maggie Krebs, Select Model Management, Miami

Hair and makeup: Bri Soffa

EAT+DRINK

BOLD FLAVORS, COOL COCKTAILS, AND LOCAL FAVORITES

OPENINGS

NIBBLE AND SIP AT REBECCA’S

Rebecca Maddox has come full circle. First, she opened Three60 Market in a somewhat unlikely spot on Bayshore Drive. With inventive food options served up in the restaurant, wines marked up just $3.60 a bottle in the wine shop, and its proximity to Naples Botanical Garden, it quickly became a popular spot. Then, Maddox envisioned a place where food trucks could gather, and Celebration Park took form right next door to Three60. Next came Three60 Wine in North Naples.

Where Three60’s restaurant is casual and kid-friendly, Maddox’s newly opened Rebecca’s Wine Bar is geared to grown-ups looking to enjoy themselves in a lightdrenched space done in modern Balinese decor. Soothing stone and wood textures proliferate, setting off a wall of windows and another of wines that made the trip from the retail market at Three60.

Rebecca’s semiprivate niches afford gathering spots for groups of 12 to 30 people, while the larger area can accommodate up to 150. It’s also available for celebrations, charity events, and parties. The menu features

seven types of caviar, as well as 34 meats and cheeses from which you can customize cheese and charcuterie boards. Try the roasted leek and blood orange salad. Or, opt for seafood and fish options like chilled lobster, Gulf shrimp cocktail, or the local fish crudo. Finish up in a sweet yet not-too-heavy way with either the dark and white chocolate toffee or strawberry lemon mascarpone trifle. (rebeccasnaples.com) –Karen Feldman

Rebecca’s Wine Bar offers a chic ambience for grown-ups to gather and enjoy a curated food menu, wines, and cocktails.

COURTESY OF REBECCA’S WINE BAR

SEASONAL SELECTIONS

Summer Shortcuts

CASUAL MEALS MAKE FOR SIMPLE BUT DELICIOUS DINING

BY KAREN FELDMAN

It’s summertime, and the living is hot and sticky. The myriad galas and social events have slowed to a trickle, and the kids are bored and constantly in search of food. It’s a great time to pick up a casual meal someone else has prepared and kick back by the pool or take a leisurely sunset cruise. Here are three spots that can provide relatively speedy meals without resorting to standard fast-food fare.

Have your dinner and decadent dessert, too, now that Mikkelsen’s Pastry Shop (mikkelsenspastryshop.com) and Wicked Eats have teamed up. Billy Vasseur, a longtime chef at top Naples country clubs, operates Wicked Eats and is creating meals to go at Paw and Elizabeth Mikkelsen’s acclaimed pastry shop. Vasseur makes a rotating lineup of soups and entrées available on a first-come, first-served basis. Six-layer lasagna, chicken saltimbocca or Marsala, crab cakes, and baked stuffed shrimp are among the possibilities. Crowd favorites include his meatloaf and New England clam chowder. All the generously portioned meal kits come with simple instructions on how to heat them for serving.

“You go home, throw them in the oven, set the timer, sit down, and have a drink until they’re done,” Vasseur says. “It’s exciting to see so many people who have followed me over the years come here and be so excited to have my food again. And it’s great to see so many who have never been to Mikkelsen’s shop discover Paw’s incredible desserts. It’s a win-win.”

Crisp & Green (crispandgreen.com) is among the latest bowl-based restaurants to open in Southwest Florida, first in Founders Square in Naples, then at Estero Town Commons Place. The Minnesota-based fast-casual chain offers made-from-scratch healthy selections that include salads, grain bowls, acai bowls, and smoothies. There are hearty salads, such as the BBQ Smokeshow, with greens, barbecue chicken thigh, roasted corn and poblano, napa cabbage, carrot, pickled onion, blue corn chips, and smoky barbecue ranch dressing. The Thai & Stop Me features greens, citrus shrimp, orange slices, daikon radish, mint,

cilantro, peanuts, lime squeeze, and peanut dressing. Children’s plates are available, too. The local restaurants are run by Opus Foods 2.0, a woman-owned Naples restaurant management company.

For a broader selection that includes some creative adult beverages, consider the open-air Lake Park Diner (thelakeparkdiner.com), where you can dine in or take out. The website allows for online ordering in advance. There’s something for everyone here, including vegans, vegetarians, carnivores, those who avoid gluten, and kids. Portions are large. Start off with buffalo cauliflower or chicken-stuffed lettuce wraps, and then move on to an entrée-size bowl of Japanese eggplant and farro. Or, try a bison burger. When you order Adam’s fish and chips, $1 goes to fight cancer. A chilled hemp hibiscus tea with muddled raspberries is an alcohol-free refresher on a steamy night. For something more indulgent, consider a shake or root beer float.

This summer, try casual eats from Crisp & Green (top), Billy Vasseur’s Wicked Eats collab with Mikkelsen’s Pastry Shop (above), or Lake Park Diner’s offerings (left).

COURTESY OF CRISP & GREEN

HIDDEN NOOK

It’s likely Island Walk residents are in the know, but those not living within the gated community may be unaware of a new restaurant there that’s open to the public. (Nonresidents need to make reservations on OpenTable or via the restaurant’s website.)

Casa Cotzelli is a 150-seat Italian restaurant serving lunch and dinner. The name is a combination of the owners’ names: Gabriele Cotza, originally from Milan, and Filippo Butelli, from Tuscany. Both have worked at reputable Naples restaurants, including Sails Restaurant, Bice Ristorante, Molto Trattoria, and Truluck’s.

The longtime friends and

coworkers opened their own restaurant, Butelli says, “because we’re very passionate about food. We want to bring modern Italian food to Naples.”

While there are many Italian restaurants in town, Butelli says the pair seeks to create a more authentic experience. That means the menu has no meatballs, veal parmigiana, or other dishes Americans think of as Italian but Italians consider Americanized versions of their cuisine. That includes heaping plates of pasta. “Our portions are not too small, not too big, but tasty,” Butelli says.

Lunch selections include prosciutto and melon, fried calamari,

seafood salad, panini, pizzas, salads, pasta, sea bass, steak, and more. For dinner, choose from grilled octopus, beet and arugula salad, tuna tartare, tortelloni della nonna, spaghetti carbonara, cod livornese, and other classic dishes. The pasta and desserts are homemade, and there’s a full bar, which remains open after the kitchen closes. (casacotzelli. com) –K.F.

NI ’s curated dining guide for Greater NAPLES

THE LISTINGS

The Naples area is packed with an abundance of great eateries, serving up food and drinks to satisfy every palate. Naples Illustrated has rounded up details on can’tmiss places for dining delights.

As our community continues to recover from Hurricane Ian, please contact restaurants directly before visiting for the most up-to-date information.

AMERICAN

485 DEGREES This from-scratch kitchen specializes in New England–style steak-and-cheese subs, po’ boys, and porchetta and fried chicken sandwiches. 7785 Davis Blvd. Unit 105, Naples (485degrees.com)

ALEXANDER’S The tastes of farm-to-table American and European cuisine commingle at this fine dining establishment. 4077 Tamiami Trail N., Naples (alexandersnaples.com)

ALICE SWEETWATER’S BAR & GRILLE An institution of 34 years, this local favorite serves a large array of lunch and dinner fare. 1996 Airport Road S., Naples (alicesweetwatersbarandgrille.com)

BILL’S CAFÉ Chef Bill Salley presides over an open kitchen that slings comfort food and connects to a welcoming dining area underscored by classic rock tunes. 947 Third Ave. N., Naples (billscafenaples.com)

BISTRO 821 A long-time favorite, thanks to executive chef Jess Housman’s menu fusing Asian, European, and domestic flavors. 821 Fifth Ave. S., Naples (bistro821.com)

BLUEBERRY’S RESTAURANT There’s something for everyone at Blueberry’s, from a hearty skillet to an egg white scramble to pancakes. 3350 Tamiami Trail N., Naples (blueberrys-restaurant.com)

BRICKTOP’S Boasting classic American dishes and an outstanding brunch featuring gems like brioche French toast and lobster Benedict. 5555 Tamiami Trail N., Naples (bricktops.com)

BROOKS BURGERS Brooks’ three Naples locations are celebrated for gourmet classics and trendy options. 330 Ninth St. S.; 2220 Logan Blvd. N. Ste. 805; 845 Vanderbilt Beach Road, Naples (brooksburgers.com)

COOPER’S HAWK WINERY Signature dishes paired with Cooper’s Hawk wines in a casual setting. 11905 Tamiami Trail N., Naples (chwinery.com)

EJ’s BAYFRONT CAFÉ An extensive breakfast, brunch, and lunch menu served daily in a pet-friendly environment on Naples Bay. 469 Bayfront Place, Naples (ejsbayfrontcafe.com)

FUSE BBQ Stop by for Texas-style brisket, Memphisstyle ribs, and Carolina-style pork. 2500 Tamiami Trail N. #114, Naples (fusebbq.com)

GOLDIES RESTAURANT For reliable Americana cuisine and friendly service, look no further than this hidden gem. 5400 Taylor Road, Naples (goldies restaurant.com)

THE HANGOUT BY TWO GUYS Brothers Peter and Larry Falisi dish out a relaxing vibe with Italian dishes based on family recipes and “secret ingredients,” along with a mix of tacos, quesadillas, sliders, and vegan entrées. 2360 Pine Ridge Road, Naples (hangoutnaples.com)

HAROLD’S PLACE A fun, casual bar and grill that serves classic burgers, seafood, salads, and more in a tropical setting complete with a chickee bar and poolside dining. 2555 Tamiami Trail N., Naples (naplesharoldsplace.com)

HOBNOB Elevated comfort food and sophisticated fare in a modern yet warm atmosphere. Beef and fish are brought in fresh daily and filleted on site. 720 Fifth Ave. S. Unit 101, Naples (hobnobnaples.com)

KC AMERICAN BISTRO As the name implies, regional American cuisine is on tap. 885 Vanderbilt Beach Road, Naples (kcamericanbistro.com)

LAKE PARK DINER A healthy spin on classic diner fare, with an emphasis on organic meats and produce. 944 Seventh Ave. N., Naples (thelakeparkdiner.com)

Casa Cotzelli serves modern Italian dishes such as tuna tartare (inset) and homemade pasta (below).

GLOBAL GOURMET

HIBACHI AT HOME

Taking the family out for hibachi can be fun but noisy, as multiple parties enjoy the spatula-clanging, shrimp-tossing show at their individual tables. Chef Michael Shapiro, aka Rad Dad, offers an alternative: He brings the hibachi party to you.

Shapiro transports his Rad Dad Hibachi dinner and show to your place, complete with traditional food, veggies, fried rice, noodles, and a shrimp appetizer. He also comes equipped with tables, chairs, a chef’s cart, and grill. In other words, you bring a party of 10 or more (plus plates and utensils)—he brings the rest.

Although he may not look the part, Shapiro has true hibachi cred, having completed a twoweek bootcamp at Benihana in Boca Raton, then working for the chain synonymous with hibachi for close to a year.

The training was intense. “It was 8 a.m. to 5 p.m. every day for two weeks,” he says. “We did nothing but flip spatulas and cook full time. They didn’t just teach you to cook, you had to be an entertainer. You have to give the audience a show.”

And that’s what makes hibachi cooking so much fun for his clientele and for him.

“It’s a more personal experience,” he says. “At a home, people are more focused on the other guests and the chef. I’ve enjoyed every moment of it.”

Shapiro will do his thing anywhere between Marco Island and Punta Gorda, with prices starting at $50 per adult and $25 for children younger than 13. (raddadhibachi.com) —K.F.

THE LOCAL Fresh, healthy meals dominate the menu, and its acclaimed brunch is one of the best in town. 5323 Airport-Pulling Road, Naples (thelocalnaples.com)

M WATERFRONT GRILLE Contemporary decor, fine cuisine, and views of Venetian Bay from every seat in the dining room. 4300 Gulf Shore Blvd. N., Naples (mwaterfrontgrille.com)

MICHELBOB’S CHAMPIONSHIP RIBS & STEAKS

Family-run since 1976, Michelbob’s offers a full bar and comprehensive menu of barbecue favorites. 371 Airport-Pulling Road N., Naples (michelbobs.com)

MIDNIGHT TAVERN This laid-back gastropub serves American favorites—specialty burgers, handhelds, fries, salads, and appetizers—along with live music three nights a week. 2800 Davis Blvd., Naples (midnighttavernfl.com)

OLD NAPLES PUB AND THE VILLAGE PUB Both of these local favorites feature an array of handhelds and finger-friendly foods perfect for the casual setting. 255 13th Ave. S.; 4360 Gulf Shore Blvd., Naples (naplespubs.com)

RIDGWAY BAR & GRILL Chef Tony Ridgway continues wowing diners with classic American cuisine. 1300 Third St. S., Naples (ridgwaybarandgrill.com)

THE ROOSTER A smorgasbord of savory Southern offerings, including biscuits and gravy to crow about. 600 Goodlette Road N. Ste. 101, Naples (theroosternaples.com)

SEASONS 52 A rotating menu of healthy, seasonal dishes and international wines. 8930 Tamiami Trail N., Naples (seasons52.com)

SEVENTH SOUTH CRAFT FOOD + DRINK Owner Barry Larkin and chef Jay Schrednitz offer a locally and globally sustainable seafood program, handcut steaks, house-made pastas, and reimagined cocktails, along with a Sunday brunch. 849 Seventh Ave. S., Naples (seventhsouth.com)

SOUTH STREET GRILL South Street pairs homestyle specialties with live music, craft beers, and cocktails. 1410 Pine Ridge Road Ste. 4, Naples (southstreetnaples.com)

TAVERN ON THE BAY This popular sports bar boasts huge televisions, great comfort food, and a lovely view of the Gordon River. 489 Bayfront Place, Naples (tavernonthebay.net)

THREE60 MARKET In addition to a stellar market, this local favorite boasts a café that serves classic, fresh fare for breakfast and lunch or an early dinner. 2891 Bayview Drive, Naples (three60market.com)

TOMMY BAHAMA RESTAURANT & BAR Born in Naples, the Tommy Bahama laid-back lifestyle is full throttle in its original festive eatery and bar at 1220 Third St. S., Naples; and Coconut Point, 23150 Fashion Drive #101, Estero (tommybahama.com)

TRUE FOOD KITCHEN The eclectic menu features anti-inflammatory dishes that will make you feel good from the inside out. 5375 Tamiami Trail N. Ste. 15, Naples (truefoodkitchen.com/naples)

TWISTED SHEEP PIZZA & BREW Artisanal specialty and custom pizzas and inventive hand-helds and small bites, local brews, and “stubborn soda” in flavors such as citrus-hibiscus orange. 3802 Tamiami Trail E., Naples (twistedsheeppizza.com)

THE WAREHOUSE A menu dotted with fresh, local ingredients complements an award-winning cocktail program. 9010 Bellaire Bay Drive, Naples (thewarehousenaples.com)

YABBA ISLAND GRILL A fun place for steaks, seafood, and cocktails. 711 Fifth Ave. S., Naples (yabbaislandgrill.com)

YARD HOUSE With unique and plentiful tap options, Yard House offers an electric atmosphere and array of hearty American entrées. 4251 Tamiami Trail N., Naples (yardhouse.com)

Chef Michael Shapiro (below) transports his Rad Dad Hibachi dinner and show to homes anywhere between Marco Island and Punta Gorda.

SEAFOOD

AQUA The restaurant’s look is fresh and airy, just right for the seafood-centric menu. 862 Fifth Ave. S., Naples (aquafifth.com)

THE BAY HOUSE Overlooking the Cocohatchee River, this eatery features a beautiful dining room plus Southern-inspired seafood fare. 799 Walkerbilt Road, Naples (bayhousenaples.com)

BAYSIDE SEAFOOD GRILL & BAR This Venetian Bay favorite boasts grand water views, prime grilled meats, and seafood specialties. 4270 Gulf Shore Blvd. N., Naples (baysideseafoodgrillandbar.com)

THE BOATHOUSE ON NAPLES BAY Arrive by car or dock your boat at this waterfront seafood restaurant overlooking Naples Bay. 990 Broad Ave. S., Naples (boathouseonnaplesbay.com)

CAPTAIN & KREWE SEAFOOD MARKET & RAW

BAR Enjoy oysters and other seafood, beer, and wine in a relaxed atmosphere. 629 Eighth St. S., Naples (cknaples.com)

THE CATCH OF THE PELICAN Fine steaks, local seafood, and hand-picked produce—much of it grown on-site—in a relaxed, sophisticated setting overlooking the pool at Naples Grande. 475 Seagate Drive, Naples (naplesgrande.com)

THE CLAW BAR This sister restaurant to The Bay House features a sophisticated blend of Southern traditions and high-quality ingredients. 221 Ninth St. S., Naples (theclawbar.com)

THE DOCK AT CRAYTON COVE An open-air restaurant serving fresh catches prepared with Caribbean and Latin influences. 845 12th Ave. S., Naples (dockcraytoncove.com)

GROUPER & CHIPS The grouper is spectacular, as are the crab cakes, fish tacos, and bouillabaisse. 338 Ninth St. N., Naples (grouperandchipsnaples.com)

HOGFISH HARRY’S Showcasing the Gulf Coast’s bounty, Hogfish Harry’s serves up signatures such as monkfish bucco and, of course, grilled hogfish. 600 Neapolitan Way, Naples (hogfishharrys.com)

LA PESCHERIA A creative, stellar eatery that honors the culture of Italian fish markets. 474 Fifth Ave. S., Naples (lapescherianaples.com)

MR. BIG FISH This family-friendly eatery specializes in delicious chowders and locally caught seafood dishes. 754 Neapolitan Way, Naples (mrbigfish.com)

OCEAN PRIME Enjoy exceptional hospitality, a delectable seafood and steak menu, luxe cocktails, and a vibrant atmosphere. 699 Fifth Ave. S., Naples (ocean-prime.com)

PINCHERS CRAB SHACK Pinchers serves fresh, local seafood in a casual, family-friendly setting. 1200 Fifth Ave. S., Naples; 591 S. Collier Blvd., Marco Island; 28580 Bonita Crossing Blvd., Bonita Springs (pinchersusa.com)

RIVERWALK AT TIN CITY The menu brims with innovative interpretations of salads, sandwiches, pastas, and steaks, as well as seafood entrées. 1200 Fifth Ave. S. Ste. 45, Naples (riverwalktincity.com)

OLIVE

EXCELLENCE

Chef/owner Fabrizio Aielli and The Aielli Group have built a reputation for stellar food and an insistence on quality, whether it’s a pizza or a formally plated entrée. In most cases, crafting those Italian dishes starts with high-quality olive oil. Now the restaurants—Barbatella, Dorona, Grappino, and Sea Salt—are offering a top-quality olive oil the rest of us can use and enjoy at home. Oliomania Biologico extra virgin olive oil is made in collaboration with the acclaimed Marina Palusci farm in Abruzzo, Italy. It sells for $35 a bottle or $192 for a six-bottle case. (aielligroup.com) –K.F.

SAILS This bona fide “pescatarian’s haven” features exquisitely fresh seafood prepared to perfection. 301 Fifth Ave. S., Naples (sailsrestaurants.com)

SEA SALT Chef Fabrizio Aielli is a master at marrying organic local produce, wild-caught fish, naturally raised meat, and poultry with modern cooking techniques. 1186 Third St. S., Naples (seasaltnaples.com)

TRULUCK’S SEAFOOD, STEAK & CRAB HOUSE Truluck’s owns local fisheries, so the catch is always fresh in this fine-dining restaurant. 698 Fourth Ave. S., Naples (trulucks.com)

USS NEMO UNDERSEA CUISINE & ADVENTURES

Everything is a cut above, but the signature misobroiled sea bass is a must. 3745 Tamiami Trail N., Naples (ussnemorestaurant.com)

STEAK

THE CAPITAL GRILLE Fine dining with an array of dry-aged steaks, fresh seafood, and an extensive wine list. 9005 Mercato Drive, Naples (thecapitalgrille.com)

CHOPS CITY GRILL A modern take on the traditional, with prime aged steaks, local seafood, and more than 100 whiskey selections. 837 Fifth Ave. S., Naples; 8200 Health Center Blvd. Ste. 100, Bonita Springs (chopscitygrill.com)

THE CONTINENTAL This D’Amico restaurant is a stylish steak house and gastropub. 1205 Third St. S., Naples (damicoscontinental.com)

DORONA Local culinary superstars Fabrizio and Ingrid Aielli have excelled again with this modern Italian steak house. 2110 Tamiami Trail N., Naples (doronanaples.com)

THE GRILL Luxurious dining in The Ritz-Carlton, Naples features rich decor, aged prime beef, chops, and fresh seafood. 280 Vanderbilt Beach Road, Naples (ritzcarlton.com/naples)

JIMMY P’S CHARRED Known for its Wagyu beef, the popular butcher shop’s steaks and other fine foods are served in the restaurant next door. 1833 Tamiami Trail N., Naples (jimmypscharred.com)

RUTH’S CHRIS STEAK HOUSE Sophisticated decor, prime meats, and fine seafood make for a special night out. 23151 Village Shops Way, Bonita Springs (ruthschris.com)

SHULA’S STEAK HOUSE In the winning tradition of late NFL coaching icon Don Shula, the “Shula Cut” is one of the best steaks in town. 5111 Tamiami Trail N., Naples (shulasnaples.com)

FRENCH

BISTRO LA BAGUETTE This traditional French bistro serves classic combinations like coq au vin and chateaubriand and offers cooking classes for various group sizes. 3560 Tamiami Trail E., Naples (bistrolabaguette.com)

BLEU PROVENCE Authentic dishes from the South of France are paired with wines from the vast, award-winning selection compiled by the restaurant’s owner, Jacques Cariot. 1234 Eighth St. S., Naples (bleuprovencenaples.com)

CHEZ BOËT FRENCH HOME COOKING Lisa and Philippe Boët serve up delicious French classics in a warm, homey atmosphere. 755 12th Ave. S., Naples (chezboetnaples.com)

CÔTE D’AZUR Intimate bistro in the style of Provence serves standouts like Maine lobster roasted in a clay pot. 11224 Tamiami Trail N., Naples (cote dazurrestaurant.com)

THE FRENCH BRASSERIE RUSTIQUE Rustic French cuisine and lighter fare with desserts prepared by an in-house pastry chef. 365 Fifth Ave. S., Naples (thefrenchnaples.com)

LA COLMAR BAKERY & BISTRO Authentic French beignets, quiche, croque monsieur, and charcuterie and cheese boards. 80 Tamiami Trail N., Naples (lacolmar.com)

TARTINE & TARTELETTE Authentic, homemade French cuisine with wine pairings as sweet as the restaurant’s name. 11121 Health Park Blvd., Naples (tartinetartelette.com)

MEXICAN

FELIPE’S MEXICAN TAQUERIA Casual, familyfriendly eatery serving fresh classics plus handcrafted cocktails. 4255 Tamiami Trail N.; 2220 Logan Blvd. N. Ste. 810, Naples (felipestaqueria.com)

ROCCO’S TACOS AND TEQUILA BAR Every day is Cinco de Mayo at this high-energy eatery. The signature tacos are a hit, along with the savory guacamole, made fresh tableside. 9123 Strada Place Ste. 7135, Naples (roccostacos.com)

TACOS & TEQUILA CANTINA The many varieties of tacos are made with fresh, local products and handmade tortillas. 4834 Davis Blvd.; 8971 Tamiami Trail N., Naples; 10952 Eagle Village Drive, Fort Myers (tacosandtequilanaples.com)

TAQUERIA SAN JULIAN This neighborhood destination serves up tacos with familiar fillings, though tripe and tongue are available for the adventurous. 3575 Bayshore Drive, Naples (taqueriasan julian.restaurantwebexpert.com)

TURCO TACO Clean eating with a Mexican twist, complete with hormone- and antibiotic-free meats, handmade and gluten-free tortillas, and numerous organic salads. 410 Ninth St. N.; 1514 Immokalee Road #116, Naples (theturcotaco.com)

ITALIAN

ALBERTO’S ON FIFTH Chef Alberto Varetto cooks fine dishes in his elegant restaurant. 868 Fifth Ave. S., Naples (albertosonfifth.com)

ANGELINA’S RISTORANTE A place for a special night out, with elegant cuisine and a 4,000-bottle wine tower. 24041 Tamiami Trail S., Bonita Springs (angelinasofbonitasprings.com)

BARBATELLA Pizzas and pastas are delish, but don’t overlook offerings like the grilled salmon. Save room for the signature Nutella pizza. 1290 Third St. S., Naples (barbatellanaples.com)

BAR TULIA This late-night brother of Osteria Tulia serves outstanding pizzas and a variety of irresistible small bites, among other delicacies. 462 Fifth Ave. S.; 9118 Strada Place Ste. 8150, Naples (bartulia.com)

BELLINI The Bellini family treats guests to cuisine inspired by matriarch “Nonna” Maria. 2331 Tamiami Trail N., Naples (bellininaples.com)

BRIO ITALIAN GRILLE The location in Waterside Shops makes this a popular place for pre- and post-shopping meals. 5505 Tamiami Trail N., Naples (brioitalian.com)

CAMPIELLO RISTORANTE & BAR This mainstay on Third Street South is a perennial gathering place for great food and people-watching. 1177 Third St. S., Naples (campiellonaples.com)

DEROMO’S GOURMET MARKET & RESTAURANT Dine on home-style dishes, then shop for gourmet items to take home. The Promenade, 26811 S. Bay Drive, Bonita Springs (deromos.com)

GRAPPINO This latest venture from Ingrid and Fabrizio Aielli celebrates Fabrizio’s Venetian roots and houses one of the country’s most comprehensive grappa bars. 90 Ninth St. N., Naples (grappinonaples.com)

LA TRATTORIA Old-world charm abounds at this Neapolitan-style pizzeria, where pie options are divided between rosse (red) and blanche (white). 878 Fifth Ave. S., Naples (latrattorianaples.com)

MINO This casual eatery specializes in pizza and trattoria dishes, including freshly made pastas and appetizers like the ever-popular arancini. 1100 Sixth Ave. S., Naples (minofl.com)

MOLTO TRATTORIA The homemade pasta, sauces, pizza Napoletana, and home-style cuisine are all topnotch. 368 Fifth Ave. S., Naples (moltonaples.com)

OSTERIA TULIA Chef Vincenzo Betulia’s authentically rustic venue and “peasant” cuisine are delizioso. 466 Fifth Ave. S., Naples (osteriatulia.com)

PARMESAN PETE’S Chef and owner Peter Della Rocca creates meals that taste like a “big bite of Brooklyn.” 7935 Airport-Pulling Road, Naples (parmesanpetes.com)

PAZZO! CUCINA ITALIANA The restaurant has been serving dishes using made-from-scratch sauces, pastas, and desserts for more than 20 years. 853 Fifth Ave. S., Naples (pazzoitaliancafe.com)

ROMA ITALIAN BISTRO Pizza and Italian specialities made with ingredients imported from Italy and fresh organic produce. 655 Fifth Ave. S., Naples (romaitalianpizzeria.com)

TERRAZZA This Italian eatery at The Ritz-Carlton, Naples pairs cool Gulf breezes with classic entrées and an array of pastas. 280 Vanderbilt Beach Road, Naples (ritzcarlton.com)

VERGINA Italian and Mediterranean dishes with a modern flair. 700 Fifth Ave. S., Naples (vergina restaurant.com)

ASIAN

21 SPICES BY CHEF ASIF Chef Asif R. Syed offers classical Indian cuisine created with his special collection of spices. 4270 Tamiami Trail E. #21, Naples (21spicesdining.com)

ARAYA SUSHI ASIAN GRILL Thai dishes, along with a wide choice of rolls, sushi, and sashimi, served in a modern space. 2650 Immokalee Road, Naples (arayanaples.com)

AZN AZIAN CUIZINE PanAsian cuisine and an expansive sushi rolls menu, including specialties like Surf & Turf with blue crab, tuna, beef filet carpaccio, and cucumber. 9118 Strada Place, Naples (aznrestaurant.com)

DARUMA Visit this Southwest Florida institution for traditional service or teppanyaki-style cooking, an always exciting culinary experience. 241 Center St. N., Naples (darumarestaurant.com)

FUJIYAMA STEAK AND SEAFOOD HOUSE Enjoy steaks and seafood prepared with Japanese flair at Fujiyama’s hibachi table. 2555 Tamiami Trail N., Naples (naplesfujiyama.com)

I LOVE CURRY Mumbai native “Chef Di” shares his professional skill and passion for traditional, authentic Indian cuisine through a popular food truck, restaurant, and catering operation. 2740 Bayshore Drive Unit #11, Naples (ilovecurry124.com)

LE INDYA Having grown up on India’s southern coast, chef Suman Chaniyil creates authentic classics rich with flavor and finesse. 975 Pine Ridge Road, Naples (leindya.com)

NAMBA Named for a district of Osaka, Namba specializes in aburi sushi, a style of nigiri where the fish is partially grilled on top. 8847 Tamiami Trail N., Naples (nambanaples.com)

MICHAEL CARONCHI

Ridgway Bar & Grill’s pan-seared Scottish salmon

SUSHI ONE Freshness is paramount at Sushi One and each order is painstakingly prepared by hand. 1410 Pine Ridge Road, Naples (sushionenaples.com)

SUSHI-THAI Presenting traditional dishes from Japan, as well as sushi and Thai classics. 869 103rd Ave. N.; 7935 Airport-Pulling Road N.; 898 Fifth Ave. S., Naples; 25101 S. Tamiami Trail, Bonita Springs (sushithaitoo.com and sushithaidowntown.com)

VEGAN KITCHEN The wide-ranging Asian menu includes influences from China, Thailand, and Vietnam, with many gluten-free options. 794 Neapolitan Way, Naples (vegan-kitchen.us)

ZEN ASIAN BBQ A rustic Japanese pub serving fantastic sushi, Korean barbecue, ramen, and more. 10823 Tamiami Trail N., Naples (eatatzen.com)

GLOBAL

ARIO Designed for the “global nomad,” the menu focuses on dry-aged meats, local seafood, and salts and spices from around the world. 400 S. Collier Blvd., Marco Island (marriott.com)

BHA! BHA! PERSIAN BISTRO Michael Mir’s popular restaurant serves up savory lamb dishes and a wide choice of colorful and delicious Persian specialties. 865 Fifth Ave. S., Naples (bhabhabistro.com)

C LEVEL BISTRO & WINE BAR A trendy venue that offers a menu of international dishes with American and French influences. 4450 Bonita Beach Road, Bonita Springs (c-levelbar.com)

CELEBRATION PARK NAPLES This waterfront bar and food truck park has something for everyone, from Maine lobster and Greek gyros, to Asian fusion and Southern barbecue. 2880 Becca Ave., Naples (facebook.com/celebrationparknaples)

COAST Enjoy a candlelit dinner indoors or watch the sun set over the Gulf on the terrace as you savor the globally influenced cuisine. 1901 Gulf Shore Blvd. N., Naples (edgewaternaples.com)

DEL MAR Chef David Vilchez’s seafood, family-style shareables, Turkish flatbreads, and wood-fired entrées are infused with the flavors of the Mediterranean coast. 494 Fifth Ave. S., Naples (delmarnaplesrestaurant.com)

FERNANDEZ THE BULL CUBAN CAFÉ Two locations serve traditional Cuban cuisine with a few twists. 1201 Piper Blvd.; 3375 Pine Ridge Road, Naples (fernandezthebull.com)

FUSE GLOBAL CUISINE Chef-owner Greg Scarlatos uses flavors and ingredients from around the world to create a diverse menu. 2500 Tamiami Trail N. #115, Naples (fuseglobalcuisine.com)

HYDE N CHIC At this fine-dining establishment, chef Andy Hyde merges his Ghana roots with Southwest Florida’s agricultural and seafood bounty. 923 Creech Road, Naples (hydenchicrestaurant.com)

JANE’S CAFÉ ON THIRD Having worked in places such as London, Hong Kong, and Frankfurt, the owners of this popular downtown spot offer a world of breakfast and lunch choices. 1209 Third St. S., Naples (janesgardencafe.com)

LAMORAGA Spanish cuisine with an international twist. 3936 Tamiami Trail N., Naples (lamoragarestaurant.com)

LIMA RESTAURANT & PISCO BAR This East Naples restaurant captures the essence of the Peruvian capital’s vibrant cuisine. 5047 Tamiami Trail E., Naples (lima-restaurant.com)

MEDITERRANO This restaurant serves up authentic dishes like Mediterranean sea bass with figs, apricots, and raisins. 336 Thirteenth Ave. S., Naples (mediterranonaples.com)

NOSH ON NAPLES BAY Small plates, or noshes, are the specialty at this fine-dining establishment, the latest venture from its award-winning chef, Todd Johnson. The Grilled Octopus Nosh is a fan favorite. 1490 Fifth Ave. S. Ste. 101, Naples (noshon naplesbay.com)

PETAR’S RESTAURANT Chef Petar’s internationally inspired fare is superbly fresh. 3300 Bonita Beach Road, Bonita Springs (petarsrestaurant.com)

VERANDA E The signature restaurant at Escalante hotel offers an eclectic fusion of Asian and French-influenced flavors in a romantic tropical setting. 290 Fifth Ave. S., Naples (hotelescalante.com)

MINDFUL MIXOLOGIST

Tropical Delight

COOL OFF WITH THIS REFRESHING BLEND OF TEQUILA AND PINEAPPLE JUICE

BY JULES ARON

July always starts with a bang as we gather to celebrate our nation’s independence with parades, picnics, and fireworks. The dog days of summer are back, and the festivities are as hot as the weather. July boasts some more unique honorifics as well: National Grilling Month, National Ice Cream Month, National Bikini Day (July 5), and National Tequila Day (July 24) among them. If the latter entices, there’s no shortage of ways to enjoy the popular Mexican spirit and toast its rich history.

Tequila dates to the sixteenth century. Legend goes that a lightning bolt struck a fi eld of agave plants, setting them on fi re. The fl ames heated the agaves, giving them a sweet taste and a warming aroma that lent well to fermentation.

The margarita and the paloma might be the most popular tequila drinks in the United States and Mexico, respectively, but there are countless ways to savor the spirit’s various expressions. The Gabriel in downtown Miami serves both a classic margarita and the Yachtsman, which marries aged tequila with fresh pressed pineapple juice.

The Yachtsman Ingredients

1 1/2 oz. Eleven20 Añejo Tequila

1/2 oz. agave simple syrup

1/2 oz. lime juice

2 oz. fresh pressed pineapple juice

Mint sprig and/or dehydrated pineapple slice for garnish

Add all the ingredients to a shaker with ice. Shake well and strain into a glass with fresh ice. Garnish with a mint sprig and/or dehydrated pineapple slice.

COURTESY OF ELEVEN20 TEQUILA

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LARGE POOL DECK AREA where you can always find a private space or sun lounger.

MULTIPLE, FREE SPECIALTY DINING VENUES so there is never a crowd or a queue.

PERSONALIZED, ONBOARD ENRICHMENT classes and activities.

TRULY CAREFREE TRAVEL where every detail is taken care of and every luxury is included, from FREE business class air to FREE drinks to FREE shore excursions and more.

DYNAMIC EVENING ENTERTAINMENT with spacious seating and cabaret style tables for two.

5801 Pelican Bay Blvd #205 Naples, FL

3960 Via Del Rey Bonita Springs, FL

Scan code with camera for details

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BALANCE

YOUR BEST SELF: FITNESS, NUTRITION, MINDFULNESS, WELL-BEING

Probiotics, often referred to as “good bacteria,” may be found in foods like yogurt with live and active cultures or in probiotic supplements.

WELLNESS

THE POWER OF PROBIOTICS

Think all bacteria are bad? Think again. Probiotics, often called “good bacteria,” “form an essential part of our immune system and protect us from bad bacteria,” says Dr. Joel Ying, owner of Joy Health & Wellness in Naples. These beneficial bacteria live in your gut and other areas of your body and are important for your health. You can boost their number by eating good sources of probiotics, like yogurt with live and active cultures, kimchi, and sauerkraut, as well as by taking a probiotic supplement (Ying recommends ones made by Culturelle).

He advises taking them if you’ve recently used antibiotics, which destroy both bad and good bacteria, or if you have digestion issues. As always, and particularly if you have immune system issues, it’s important to talk with your doctor before taking probiotics or other supplements.

“Probiotics have a lot of research behind them and are now part of mainstream medicine,” Ying notes. (joyhealthwellness.com) –Erika Klein

Take Time to PICNIC

Celebrate National Picnic Month in July with a healthy lunch outdoors. Carolyn Bivans, a registered dietitian nutritionist in North Naples, recommends choosing simple, nutritious ingredients and arranging them in creative ways for a healthy and fun outdoor spread. To perfect your next picnic, refer to her tips—as well as her tasty Waldorf salad recipe. (carolynbivansrdn.com)

BY ERIKA KLEIN

WALDORF SALAD

INGREDIENTS

2 medium-size slightly tart apples (such as Rome or pink lady), cored, sliced into small chunks, and tossed with a small amount of lemon juice (to prevent brown discoloration)

2 ribs of celery, sliced

1 cup seedless red grapes, halved

1 cup chopped walnuts

6 tbsp. mayonnaise

Salt to taste

DIRECTIONS

1. Keep it simple. Bivans suggests thinking outside of the box and looking for new ideas. “It’s a great time to take simple ingredients, especially a lot of produce-based ingredients, and just combine them in very simple ways,” she says. She recommends an easy but delicious fruit and cheese platter, finger sandwiches or lettuce wraps, or a preportioned salad. Prep everything beforehand, and pack in easy-to-serve ways.

2. Practice basic food safety. Eating outdoors doesn’t give you a pass on food safety. “You always have to make sure that your hot foods stay hot, and your cold foods stay cold,” Bivans notes. Additionally, she cautions against eating leftovers after they’ve been sitting in the sun for hours—it’s not worth the bugs or the stomach bugs.

3. Don’t forget the drinks. Staying hydrated is important in the hot Florida sun, but Bivans suggests making it a little fancier with flavored sparkling water. Or, if it’s a special occasion, “bring along your favorite wine or Champagne,” she adds. “I mean, why not?”

4. Make it memorable.

“A picnic really is a special occasion for eating,” says Bivans. “Take the time to make it an event to remember with unique food and drinks. It’s not just about healthy food; it’s something that your eyes can enjoy, something that’s tasty on the palate, something that’s good for your body, and something that’s creative that just brings joy.”

Combine all ingredients in a bowl and chill for at least an hour before serving. The salad can be served on a bed of lettuce, if desired.

MOUTH TAPING

PLACING TAPE OVER YOUR MOUTH SOUNDS LIKE SOMETHING STRAIGHT OUT OF A HORROR MOVIE OR A KIDNAPPING. BUT WHAT IF IT COULD HELP YOU SLEEP? THAT’S THE IDEA BEHIND MOUTH TAPING, WHICH INVOLVES TAPING YOUR MOUTH CLOSED WHILE SLEEPING TO LEAD YOU TO BREATHE THROUGH YOUR NOSE. DR. SADIQ AL-NAKEEB, FOUNDER OF LUNG SLEEP INSTITUTE IN NAPLES, SAYS THAT WHILE THERE ARE MANY BENEFITS OF NOSE BREATHING, FROM FILTERING ALLERGENS TO HUMIDIFYING THE AIR GOING TO YOUR LUNGS, THERE’S CURRENTLY NOT MUCH RESEARCH TO SUPPORT MOUTH TAPING. HE NOTES THE TECHNIQUE ALSO WON’T BE A GOOD FIT FOR YOU IF YOU EXPERIENCE ANXIETY, STRUGGLE BREATHING THROUGH YOUR NOSE OR HAVE MORE GENERAL BREATHING ISSUES, OR HAVE A TAPE ALLERGY. IF YOU DON’T EXPERIENCE THESE ISSUES, THOUGH, AL-NAKEEB SAYS YOU CAN GIVE IT A SHOT TO HELP IMPROVE DRY MOUTH, FRESHEN BREATH, OR REDUCE SNORING. FIRST, TAKE SOME STEPS TO PREPARE.

“TRY IT WHEN YOU’RE AWAKE AND MAKE SURE THAT YOU BREATHE COMFORTABLY WHILE YOU’RE AWAKE BEFORE YOU PUT IT ON AT NIGHT,” HE ADVISES. HE ALSO RECOMMENDS USING MEDICAL GRADE TAPE BECAUSE IT’S HYPOALLERGENIC AND MORE POROUS THAN NORMAL TAPE, ALLOWING SOME AIR THROUGH. (LUNGSLEEPINSTITUTE. COM) —E.K.

Acne Treatment TRANSFORMED

What if acne was no longer a source of embarrassment? That’s the idea behind the colorful hydrocolloidal stickers from Plumpie , a Naples-based skin care company.

Friends Ren DelaPaz and Juliet Carroll founded Plumpie in 2021; their stickers, which can be purchased on their website, are intended to absorb fluid and help acne heal while offering bright designs that can be worn at home or out.

It’s “more of a body-positive, acne-positive [approach],” explains DelaPaz. “Even if you have acne, you might want to cover it up, but you don’t have to be embarrassed by it, and it’s something that you can embrace about yourself.”

While the stickers were originally meant for teenagers, DelaPaz says they have been popular with women in their late 20s and 30s. “People still struggle with acne even when they get older, and it’s kind of a cute, fun accessory,” she notes.

DelaPaz, who uses the stickers herself, says they’re effective and make you feel good about yourself.

“It helps me keep my skin healthier, and just in general, it just makes you smile.” (plumpieskin.com) —E.K

All Ears for Better Health

You may have seen ads promoting the placement of magnets in ears to improve health. Actually, this practice is a type of auriculotherapy, which stimulates acupressure points on your ears to affect areas throughout your body. The magnets are a form of ear seeds, tools used in auriculotherapy that are more typically made from small steel pins or seeds from certain plants.

According to Dr. Hu Pan, president of Gulfcoast Chinese Medicine in Naples, ear seeds can help with conditions such as headaches, insomnia, and hypertension, as well as weight management. Research published in 2020 also indicates that auriculotherapy may help reduce chronic musculoskeletal pain, something Pan has witnessed in his own patients.

Even though the therapy may help improve a variety of health issues, Pan stresses

that ear seeds should complement other treatments rather than replace them—and that they take time to work. “Patience is very important,” he notes.

Finally, while you can order ear seeds online, he suggests seeing a specialist for correct placement rather than trying to use them yourself. “Always check with your doctor before you make some important decisions about your health,” he says. (panacupunc ture.com) –E.K.

JULIET CARROLL

LIVING WITH IVEY

BREAK IT DOWN

SAY GOODBYE TO HEARTBURN AND BLOATING BY ADOPTING EFFECTIVE PRACTICES TO IMPROVE DIGESTION

BY IVEY LEIDY PHOTOGRAPHY BY NATHAN COE

Indigestion is nothing new. We’ve all experienced this vexing stagnation in our digestive tract at some point in our lives, whether through heartburn, bloating, or constipation. Certain foods and bad habits such as smoking might increase these symptoms and make them chronic. The solution? Adjusting your diet and breaking unhealthy vices. With the right mindset, you can take positive steps toward reviving a sluggish digestive system. But to understand what your body needs, it’s best to familiarize yourself with how your digestive system breaks down what you eat.

This process begins with the body’s production of digestive enzymes, proteins that help break down food and allow for nutrient absorption. Digestive enzymes are naturally found in some foods, as well as within saliva and the pancreas, gallbladder, and liver. There are three primary digestive enzymes: amylase, which breaks down carbohydrates and starches; protease, which breaks down proteins;

and lipase, which breaks down fats.

As we age, our ability to produce these enzymes decreases. Processed foods like dairy, sugar, grains, and refined oils also impede natural enzyme production. Luckily, with a few dietary and lifestyle changes, you can give your digestive system the tools it needs to function properly. Read on for more tips and recipes.

PRACTICES TO IMPROVE DIGESTION X

Consume foods with natural digestive enzymes: Incorporate mangoes, bananas, papaya, pineapple, bee pollen, ginger, avocados, fennel, and raw, unfiltered honey into your diet.

Fermented foods such as sauerkraut, pickles, miso, and kimchi also add enzymatic value to meals.

Opt for natural remedies: Mix a tablespoon of apple cider vinegar into a glass of water first thing in the morning to jump-start your digestion. Ginger can also proactively

decrease indigestion, so incorporate it into your food or steep it as tea. Roasted dandelion tea and fresh peppermint tea can reduce bloating, and fennel has long been used to treat indigestion; try adding it to your salads or chewing on fennel seeds to relieve an upset stomach.

such as fruits and vegetables.

enzymatic value to meals. enzymes. brain feelings of fullness.

» Follow a low-sugar diet: A low-sugar diet can minimize the risk of developing inflammatory digestive problems and alleviate constipation, diarrhea, bloating, and acid reflux. Substitute high-sugar, processed foods with whole foods

» Chew and eat slowly: Digestion begins before the first bite, and salivation and chewing stimulate production of digestive enzymes. When you eat slowly, your body can better digest your food, and it has more time to signal to your brain feelings of fullness.

X

FOODS THAT IMPEDE DIGESTION

» Fried foods: Avoid foods rich in unhealthy saturated fats like refined seed oils.

» Carbonated water (in excess): Club soda, seltzer, and sparkling water are made by infusing water with carbon dioxide under pressure. That gas can get trapped in your digestive system, which can lead to bloating.

» Artificial sweeteners: Not only do artificial sugars cause bloating, gas, and diarrhea, but they can also degrade the gut lining.

» Dairy: Most people do not produce enough of the lactase enzyme required to digest dairy, resulting in gas, bloating, and diarrhea.

Digestive Enzyme SMOOTHIE

INGREDIENTS »

1 frozen banana

1/2 cup pineapple, diced

1/2 cup mango, diced

1/2 avocado

1 tbsp. grated ginger, or a cubic inch of peeled ginger

1 tbsp. fresh lemon juice

1 tsp. raw, unfiltered honey

1 tbsp. hemp seeds

1 tbsp. chia seeds

1 tsp. bee pollen

INGREDIENTS »

1-2 inches ginger

1/2 lemon, juiced

1/2 tsp. raw, unfiltered honey (optional)

Peel the ginger and cut it into thin slices. Place the ginger slices in a mug and fill it with boiling water. Let the ginger steep for 5 minutes. Add the lemon juice

and honey, if desired.

Digestive TEA

» Combine all ingredients in a high-speed blender and blend until the consistency is thick. Pour the smoothie into a tall glass and enjoy.

smoothie

GOOD NATURE

COMING IN HOT

COOL OFF FROM THE INSIDE OUT WITH THESE WELLNESS TIPS

BY TAMMY FENDER

Living in a tropical climate can teach you a lot about how to work with the heat. So often we brace against it, but there are certain holistic practices that can alleviate it and leave us feeling refreshed. Some methods are tried and true, like dipping into a body of water as often as possible, but the way our body absorbs heat and cools itself is also profound. When channeled into therapeutic care, as I do at my spa, this dynamic energy can create a beneficial physiological response. For instance, using a warm cloth opens the pores, while applying a cold compress to the forehead can help to relieve a headache.

Some cooling methods are more subtle, however, and these have become the lifeways I’ve learned to rely on in Florida. The ancient Indian practice of Ayurveda touts the benefits of eating cooling foods during the summer—including classics like coconut, watermelon, and cucumber as well as lemon—and limiting dairy and spice. Aloe vera, which I

grow in my gardens, is another near instant cure for heat. I love to include aloe juice in smoothies and juice blends because it is composed of 99 percent water, thereby supporting hydration. An aloe spritzer with lime and mint just might become your go-to sip this season. Aloe is also an excellent source of vitamin C and helps to soothe the skin when applied topically.

Another plant remedy in rotation come summertime is chamomile. Renowned in traditional herbalism for its soothing effects, chamomile seems to pull heat right out of the skin. Studies suggest that it has mild sedative and anti-inflammatory properties that help to alleviate all kinds of heat, from physical to emotional. I like to keep cotton pads soaked in chamomile water in a glass container in the fridge for our family to use after an active day out in the sun.

However, my favorite way to celebrate summer’s heat is to bask in the balmy nights. I find sweet relief in ending the day at the beach to marvel at the stars glimmering overhead, feel the cooling breeze rise from the water, and take part in the rhythm of the season. «

BEAUTY

FRESH SCENTS

In a season of memory-making, discovering a signature scent is essential. Remember transformative travels with just one whiff of these perfect-for-summer spritzes: Parfums de Marly Valaya Eau de Parfum, bottling the scent of skin caressed in cotton ($355 for 2.5 fl. oz., us.parfums-de-marly.com); Chanel Paris-Paris Les Eaux de Chanel Eau de Toilette, eliciting memories of Paris with lemon, tangerine, rose damascene, pink pepper, and patchouli ($98 for 1.7 fl. oz., Chanel counters); Badgley Mischka Poppy Eau de Parfum, leading with bright citrus and rose, and sweetened by a trifecta of feminine florals ($54 for 3.4 fl. oz., badgley mischka.com); Guerlain Aqua Allegoria Harvest Mandarine Basilic Eau de Toilette, a limited-edition fragrance inspired by Calabrian Marzolo mandarin groves ($165 for 4.2 fl. oz., guerlain.com); and Ortigia Coquina Eau de Parfum, evoking aromas of Mediterranean flora, like wild fennel, oregano, balsamic herbs, and cypress trees ($148 for 3.4 fl. oz., viacoquina.com). —Abigail Duffy

PROUDLY PRESENTS

The 3rd Annual Veterans Honor Invitational

At The Patriot Fund, we serve our nation by honoring military Veterans and their families. We do this by hosting fundraising events designed to inspire and educate the community about the needs of our local Veterans. The Patriot Fund does the work to find reputable charities that passionately deliver immediate and long-lasting impact for your local Veteran community. t is with your participation and donation that we make this possible.

THE STARS AND STRIPES DINNER

RITZ CARLTON NAPLES BEACH RESORT

November 10th, 2023 at :30pm

Dinner at the Ritz Carlton Naples Beach Resort | Live Entertainment by The Ben Allen Band | Live & Silent Auctions

VETERANS HONOR GOLF OUTING TIBURÓN

GOLF CLUB

November 11th, 2023 at 11:00am

Nominations for our 2023 Patriot of the Year Award

The Patriot Fund is see ing nominations for our first Patriot of the Year Award!

One nominee will be chosen to be awarded at The 3rd Annual Veterans Honor Invitational on November 10th and 11th at the Ritz Carlton Beach Resort, located in Naples, Florida.

Nominees must have a recognizable history of e cellence throughout their careers, demonstrating e emplary service to the community and most notably, military Veterans and their families. Nominations should include a detailed description of services, efforts and commitment assisting, supporting and honoring the U.S. military.

Nominations may be submitted to: events@patriotfundinc.org

| Deadline for Nominations: August 1st, 2023

Thank you to our Sponsors

SCENE

THE HOTTEST CULTURE AND COMMUNITY HAPPENINGS

TOP BILLING

Seashells by the Seashore

The natural, 8-mile-long barrier island of Key Island—known locally as Keewaydin Island—offers some of the best shelling in Naples and Marco Island.

If you want to explore this unique ecosystem, plan an exclusive excursion through the Rookery Bay National Estuarine Research Reserve and the reserve’s exclusive eco-tour partner, Rising Tide Explorers. A private, three-hour cruise ($499) for a maximum of six people (ages 3 and up) takes you through the mangrove estuary; once docked, search for prized seashells while a biologist guide takes you on a stroll through the secluded beach pointing out such creatures as sea squirts, snails, sponges, and native plants.

During the months of July and August, Life’s a Beach Barrier Island Shelling Tours are available from 9 a.m. to noon, Wednesday through Sunday, July 1 to August 31. (rookerybay.org; risingtidefl.com) –Gaylene Salomons

JULY/AUGUST 2023

ARTS & EVENTS

JULY GOINGS ON & PERFORMANCES

1 Life’s a Beach Barrier Island Shelling Tours, three-hour boating excursion through Keewaydin Island, to July 30 (no Monday or Tuesday tours), $99 per person, $499 for six, ages 3 and up. (rookerybay.org)

Tasting the Tropics, explore and sample tropical fruits from around the world, Naples Botanical Garden, included with regular admission. (naplesgarden.org)

3 Corkscrew Night Walk, Audubon’s Cork-

screw Swamp Sanctuary, Naples, also July 17 and 24, youth aged 12 to 16 must be accompanied by an adult, $40. (corkscrew.audubon.org)

4 Fourth of July Fireworks, Naples Pier, downtown Naples, free. (naplesgov.com)

5 Hunchback of Notre Dame, The Naples Players, performed at Community School of Naples, to July 23, $49. (naplesplayers.org)

Make-and-Take, Chihuly-style sculpture artistic workshop for the whole family, The Baker Museum, Artis—Naples, free with admission to museum. (artisnaples.org)

6 Mercato Nights Music Series, featuring Moonstone Riders on the concert series stage, Mercato, Naples, free. (experiencemercato.com)

OMB! Open Mic Bonita, performing artists take the stage for five minutes, Center for Performing Arts, Centers for the Arts Bonita Springs, $10, free for performers. (artcenter bonita.org)

7 Guided Forest Meditation, Audubon’s Corkscrew Swamp Sanctuary, Naples, $17. (corkscrew.audubon.org)

Clockwise from top left: Catch Hervé Lenouvel’s Eau et Rivière at East West Fine Art August 1-20; enjoy Summer at the Cottage at Historic Palm Cottage July 8; view Sunset over Maasai Mara, Innocence, and On Alert by Jacke McCurdy at Centers for the Arts Bonita Springs July 7 to August 24.

COURTESY OF EAST WEST FINE ART COURTESY OF NAPLES HISTORICAL SOCIETY

8 Hands-On History Family Day, explore history through crafts and games, Collier Museum at Government Center, Naples, free. (colliermuseums.com)

Summer at the Cottage, enjoy croquet and cornhole at the cottage while you’re surrounded by gardens that tell the story of Naples’ history, Historic Palm Cottage, Naples, free. (naples historicalsociety.org)

13 Evening on Fifth, live musical performances along Fifth Avenue South, Naples, free. (fifthavenuesouth.com)

Watercolors & Wildlife: Catfish, paint with local artist Jan Deswik, Rookery Bay Environmental Learning Center, Naples, $85. (rookerybay.org)

15 Cowboy Coffee!, learn how pioneer coffee was made,

PICKS

THE CITY OF NAPLES PRESENTS FOURTH OF JULY FIREWORKS IN HONOR OF AMERICA’S 247TH BIRTHDAY. FIREWORKS WILL BE SET OFF FROM A BARGE NORTH OF THE NAPLES PIER AT 9 P.M., WITH VIEWING POSSIBLE ALONG THE NAPLES BEACH. (NAPLESGOV.COM)

MORNING BREW

Change up your routine and venture out to Immokalee Pioneer Museum at Roberts Ranch on July 15 to experience Cowboy Coffee! It turns out coffee was just as essential to get going in the morning during the pioneer era. From 9:30 a.m. and 10 a.m., watch a demonstration of how ranchers made their morning concoction.

Roberts Ranch, located in Immokalee—Collier County’s third largest inland community—is less than an hour’s drive from Naples. The 13-acre historic site and museum, listed on the National Register of Historic Places, provides visitors with the opportunity to experience daily working life on a Southwest Florida pioneer homestead and citrus grove. (colliermuseums. com) –G.S.

IF YOU’VE EVER WONDERED WHAT A JACKFRUIT TASTES LIKE, PLAN A VISIT TO THE NAPLES BOTANICAL GARDEN ON JULY 1 BETWEEN 9 A.M. AND 2 P.M. FOR THE TASTING THE TROPICS FESTIVAL—WHERE SWEET TREATS GROWN IN THE SOUTHWEST FLORIDA CLIMATE ARE SHARED. (NAPLESGARDEN. ORG) G.S.

Immokalee Pioneer Museum at Roberts Ranch, free (collier museums.com)

16 Cars & Coffee 239, view Patriotic Jeeps and support Gulf Coast Veterans & Friends, Mercato, Naples, free. (experience mercato.com)

21 RC Smith, warm-up comedian, Arts Center Theatre, Marco Island, $25. (marcoislandart.org)

22 Essentials of Digital Photography Workshop, Rookery Bay Environmental Learning Center, Naples, $55. (rookery bay.org)

National Hammock Day, relax your body, mind, and soul and enjoy reduced admission fees, Audubon’s Corkscrew Swamp Sanctuary, $5 (corkscrew.audubon.org)

26 Kevin Farley & Friends, Off the Hook Comedy Club, Naples, tickets start at $25. (offthehookcomedy.com)

27 The Odd Couple: Female Version, Center for Performing Arts, Centers for the Arts Bonita Springs, to Aug. 6, $35. (artcenterbonita.org)

AUGUST GOINGS ON & PERFORMANCES

2 Life’s a Beach Barrier Island Shelling Tours, three-hour boating excursion through Keewaydin Island, to August 31 (no Monday or Tuesday tours), $99 per person, $499 for six, ages 3 and up. (rookerybay.org)

4 Guided Forest Meditation, Audubon’s Corkscrew Swamp Sanctuary, Naples, $17. (corkscrew.audubon.org)

COURTESY OF COLLIER COUNTY MUSEUMS

Relax and Recreate in Nature

National Hammock Day is celebrated every year on July 22 to commemorate the universal symbol for relaxation.

Visit Audubon’s Corkscrew Swamp Sanctuary on Saturday, July 22, and immerse yourself in pristine wilderness to relax body, mind, and soul. Visitors are invited to take advantage of the hammocks and rocking chairs placed around the visitor center, as well as the benches located along the shady boardwalk. The special admission price of $5 per person (free for Friends of Corkscrew Members, members of the U.S. Military/veterans, and children under 15) will certainly not add any stress to the day. (corkscrew.audubon.org) –G.S.

T.J. Miller, Off the Hook Comedy Club, Naples, also Aug. 5, tickets start at $30. (offthehookcomedy.com)

7 Corkscrew Night Walk, Audubon’s Corkscrew Swamp Sanctuary, Naples, also Aug. 9, 16, and 30, youth aged 12 to 16 must be accompanied by an adult, $40. (corkscrew.audubon.org)

8 Centennial Lecture: The 1920s Home, learn about keeping house and architectural and interior design styles in the 1920s, Collier Museum at Government Center, Naples, free. (colliermuseums.com)

10 Evening on Fifth, live musical performances along Fifth Avenue South, Naples, free. (fifthavenue south.com)

Watercolors & Wildlife: View from the Bridge, paint with local artist Jan Deswik, Rookery Bay Environmental Learning Center, Naples, $85. (rookerybay.org)

18 Summer Comedy Series, Southern girl Julie Scoggins, Arts Center Theatre, Marco Island, $25. (marcoislandart.org)

19 Candle Making, make candles like the pioneers did, Immokalee Pioneer Museum at Roberts Ranch, free. (colliermuseums.com)

Essentials of Digital Photography Workshop, Rookery Bay Environmental Learning Center, Naples, $55. (rookerybay.org)

Super Scaly Slimy Family Day, learn all about the scaly and slimy residents of Florida, Collier Museum at Government Center, Naples, free. (collier museums.com)

20 Cars & Coffee 239, tour Teslas and support Laces of Love, Mercato, Naples, free. (experience mercato.com)

VISUAL ARTS & GALLERIES

The Baker Museum at Artis—Naples. “Naples Collects 2022-23” to Oct. 15; “Three Degrees of Separation: Artistic Connections in the Permanent Collection,” to July 30. (artisnaples.org)

Centers for the Arts Bonita Springs. “On Safari with Jacke McCurdy,” photography exhibition, July 7 to Aug. 24. (artcenterbonita.org)

Collier Museum at Government Center, Naples. “1923: Exploring Collier County’s Founding Year,” to Aug. 8. (colliermuseums.com)

East West Fine Art, Naples. “Naples Favorite Jersey Girl,” exhibit by Joanne Rafferty, to July 18; “Get Wild with Hervé Lenouvel,” showcasing explosive and energetic paintings, Aug. 1-20. (eastwest fineart.com)

Hayes Hall Galleries at Artis—Naples. “Florida Contemporary 2022-23,” annual exhibition presents

notable visual artists practicing in Florida, to July 16. (artisnaples.org)

Immokalee Pioneer Museum at Roberts Ranch. “Viva Florida,” a traveling exhibit exploring the development of Florida, to July 15. (collier museums.com)

Marco Island Center for the Arts. “The Artists Question Answered in Fiber,” to July 3; “Sticks and Stones and 1 Painter,” July 10 to Aug. 1; “One Endless Voice to Enhance our Traditions,” Aug. 7 to Oct. 3. (marcoislandart.org)

Marco Island Historical Museum. “Exhibit: The Queen of Marco & the Creation of Collier County,” to Aug. 5; “Key Marco Cat Smithsonian Exhibition,” through April 2026. (themihs.org)

Naples Botanical Garden. “Frida and Her Garden,” explore a re-creation of La Casa Azul, the artist’s iconic blue home in Coyoacán, Mexico City, and encounter monumental animal sculptures adorned with folk art representing important influences on Kahlo’s life and work, to Sept. 10; included in garden admission. (naplesgarden.org)

Rookery Bay Environmental Learning Center, Naples. “100 Years of Collier County’s Waterfront by Paul Arsenault,” featuring the artist who celebrates his fiftieth year painting in Naples, to July 28. (rookerybay.org)

SLOW SEASON

With another “season” in the rearview mirror, full-time Neapolitans are enjoying the lighter traffic, smaller crowds, and slower pace afforded by summer. And Susie, a 20-yearold Linnaeus’s two-toed sloth at the Naples Zoo at Caribbean Gardens, epitomizes this lackadaisical lifestyle. True to her species, she spends nearly all her time hanging upside down, sleeping in this position an average of 20 hours a day. She’ll wake to leisurely devour her favorite treats of hard-boiled eggs and sweet potatoes but not for long. “She sometimes will fall asleep with food in her mouth,” says keeper Kirsti Mahon.

–Patricia Janeway

Kurtis P. Hussey, DMD PatricK J. carrigan, DMD

eDwarD a. scHerDer, DMD, JD robert c. HeDgePatH, DMD