Naples Illustrated April 2015

PLUS: spring fashion blooms

off the beaten path explore! 8 day-trip adventures

Mind-body connection

At home with Grain Brain author Dr. David Perlmutter

THE

WELLNESS ISSUE

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Contents

April 2015

66 features 62 / Food for Thought

Naples neurologist David Perlmutter’s books on diet and brain health have placed him in the national health spotlight

By Scott Eyman

66 / Off the Beaten Path

It’s the perfect time of year to explore these eight local nature outings

By Chelle Koster Walton

72 / Ride the Future

Cars that drive themselves are no longer just for sci-fi fantasy films

By Howard Walker

78 / Secret Garden

Spring fashion blooms with floral prints and colors that pop Photography by Navid

90 / Shell Game

Local chefs elevate the humble egg to star status in unique dishes

10

NAPLES ILLUSTRATED

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94 / Flights of Fancy

&

ERIK KELLAR

90

Photography by Erik Kellar

The season takes off with jewelry inspired by winged creatures and pretty blossoms Photography by Vanessa Rogers

NA P L E S ILLU STRAT E D.co m f o r t h e l at e st i n a l l t h i n gs luxu ry

3/4/15 9:46 AM

Contents / April 2015

50 departments 22 / From the Publisher 24 / From the Editor 26 / NaplesIllustrated.com

A recipe for the quintessential brunch entrée—eggs Benedict; join our Pinterest contest to get fit for summer; learn about sea turtles with an expert; and more reasons to log on now

30 / In Focus

Leading Ladies; Celebrity Martini Glass Auction; League Club Annual Luncheon; Wine, Women & Shoes and Sole Mate Gala; and the Fine Art of Living dinner

55

48

41 / Insider

Jazz trumpeter Chris Botti on his consuming passion; bird-watching tips; the new generation of Harmon-Meek Gallery; local artist Jackie Morelisse’s foray into furniture

45 / Style

Spring accessories take a modern approach to flower power

48 / Vanity

Skin-saving luxuries for sophisticated gentlemen

50 / Treasure

Like bees to honeysuckles, these bejeweled insects will draw attention

52 / Finds

60 52 12

REYNALDO MARTIN

Revel in the season of renewal with refined florals

55 / Escape

The riads of marvelous Marrakech glitter with opulence and history

By Paul Rubio

NAPLES ILLUSTRATED

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Jewelry available in select stores and at chicos.com

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Contents / April 2015 60

60 / High Road

Will the considerable qualities of Kia’s K900 super-luxury sedan overcome the absence of an upscale brand name?

By Howard Walker

101 / Taste

Bring on the Brussels sprouts; in the kitchen with Giuliano Matarese, formerly of Food Network’s Chopped fame and now chef at Sale e Pepe; Taste of Collier returns

112 / Pour

Toast the holidays with kosher wines worthy of connoisseurs’ palates

By Mark Spivak

131 / Balance

On the Cover:

The mighty blueberry proves its nutritional value once again; skin renewal with salt and sugar scrub treatments at area spas; therapeutic yoga for seniors; and other wellness news

PHOTOGRAPHER: Navid CLOTHING: Badgley Mischka embellished floral gown JEWELRY: Prada earrings HAIR AND MAKEUP: Tony Lucha for Dolce & Gabbana Beauty LOCATION: Morikami Museum and Japanese Gardens, Delray Beach For buying information, turn to page 147.

141 / Agenda

An exhibit featuring the work of Siberian Impressionist painter Julia Kostsova is one of many cultural highlights on the calendar this month

101

158 / Seen

Guadalupe Center’s Fire & Ice gala; The RitzCarlton Golf Resort, Naples’ Grand Pavilion reveal; The Magnolia Ball Tea & Tee; Signatures of Greece gala; and more event highlights

112

164 / Giving Back

Don Fites and Joyce Hagen’s passion for education inspired the Immokalee Foundation’s Technical Center so young people can learn lucrative trades and realize their dreams

By Teri Evans

14

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131

Correction: Because of a technical error, an incorrect version of the Kitchen Confidential on Chef Charles Mereday was published in our March issue. We regret the error. The correct profile of Chef Mereday can be seen at naplesil​ lustrated.com/mereday

3/4/15 9:49 AM

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Publisher Kaleigh Grover EDITORIAL Editor in Chief Teri Evans Managing Editor Kat Smith Online Editor Stephen Brown Fashion Editor Katherine Lande Food & Wine Editor Mark Spivak Automotive Editor Howard Walker Travel Editor Paul Rubio Intern Brooke Blythe DESIGN Creative Director Olga M. Gustine Art Directors Reynaldo Martin, Jenny Fernandez-Prieto Art Director, Custom Content Diana Ramírez Associate Art Director Airielle Farley Digital Imaging Specialist Leonor Alvarez-Maza Contributing Writers Anna Bjorlin, Scott Eyman, Liza Grant Smith, Chelle Koster Walton Contributing Photographers Erik Kellar, Navid, Vanessa Rogers SOCIAL Photographers Vicki Baker, Peggy Farren, E. Sue Huff, Ashley Koehler, Charile McDonald, Trista Meister, Reagan Rule, Nick Shirghio, Penny Taylor, Helen Werner, James Wheeler, Lane Wilkinson ADVERTISING Account Managers Colette M. Beringer, 239-298-7510, cberinger@naplesillustrated.com, Linda Sciuto, 239-298-7511, lsciuto@naplesillustrated.com, Alison Whalen, 239-298-7506, awhalen@naplesillustrated.com Advertising Services Manager Shalyn Ormsby, 239-298-7512, sormsby@naplesillustrated.com MARKETING Executive Director, Marketing and Special Projects Allison Wolfe Reckson Marketing Coordinator Mariana Lehkyi Special Projects Coordinator Amanda Christina Sater PRODUCTION Production Manager Selene M. Ceballo Advertising Design Coordinator Jeffrey Rey Digital Production Coordinator Lauren Powell OPERATIONS Process Integration Manager Sue Martel Circulation/Subscriptions Administrator Marjorie Leiva Distribution Manager Judy Heflin Circulation Promotions Coordinator Kristin Ulin IT Technician Alex Davila Office Manager M.B. Valdes Administrative Assistant Lourdes Linares CUSTOM PUBLISHING Editor and Project Director, Custom Content Michelle Lee Ribeiro

In Memoriam Ronald J. Woods (1935-2013) Group Publisher Terry Duffy Chief Operating Officer Todd R. Schmidt Editorial Director Daphne Nikolopoulos Officers Terry Duffy, Karen M. Powell, Robert J. Primeau, Todd R. Schmidt Directors Karen M. Powell, Robert J. Primeau, Todd R. Schmidt Publishers of: Palm Beach Illustrated • Naples Illustrated • Weddings Illustrated • Palm Beach Charity Register • Naples Charity Register Fifth Avenue South • The Jewel of Palm Beach: The Mar-a-Lago Club • Traditions: The Breakers The International Polo Club Palm Beach Magazine • ONE Life: ONE Sotheby's International Realty Salut!: Naples Winter Wine Festival • Estate Portfolio: Premier Estate Properties

Naples Illustrated 3066 Tamiami Trail N., Suite 102, Naples, FL 34103 • (239) 434-6966 • Fax (239) 435-0409 Naples Illustrated is a registered trademark of Palm Beach Media Group, Inc. • Corporate Headquarters: P.O. Box 3344, Palm Beach, FL 33480

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A place to grow younger.

www.NaplesReserve.com 239-691-4455

速

These words come to me in a whisper as praise...

I’m home.

Page 3

Page 4

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27/01/2015 14:22:07

From the Publisher

Grateful. That’s a word that seems to be coming to my mind a lot lately. It’s the little things I am grateful for, like climbing into a warm bed at night with clean sheets, opening my refrigerator to find fresh vegetables and milk, a steady paycheck, a car in the driveway with gas in it, a driveway to call my own and a loving family. These are little things to us, but life-changing for many. So many of these everyday gifts we take for granted.

I recently attended a luncheon hosted by the PACE Center for Girls. As I listened to each young lady speak of overcoming adversities I found hard to imagine, I noticed one constant with each speaker—pride. With the help and support of the center, these young ladies did not let the hand that was dealt to them set their course for life. Instead, they sought out a better direction and are now able to hold their heads high as they graduate from high school and prepare for a future that was once unimaginable.

And then there’s the Celebrity Martini Glass Auction! I have never seen so many paddles raised at such a feverish pitch, and this was at an annual event that began over martinis and a girls’ night out. Who would have thought the simple concept of having an A-list celebrity autograph a plain martini glass, then have it decorated by an artist and auctioned off over cocktails and hors d’oeuvres would raise more than $500,000 in a single night? Brenda Melton, that’s who! Brava, Brenda. All proceeds from this year’s event will benefit PAWS Assistance Dogs, which provides service dogs to disabled veterans, and Honor Flight, a nonprofit organization that transports U.S. military veterans to see their respective war memorials in our nation’s capital.

I am grateful for the countless volunteers and charitable donations from this community that support organizations like PACE, PAWS and Honor Flight. I know I speak often about how appreciative I am for the philanthropic spirit, but I am reminded daily that this is a very special community like no other.

ROLAND SCARPA

WITH GRATITUDE

Kaleigh Grover kgrover@naplesillustrated.com P.S. Happy birthday, Momma!

22

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IN MERCATO

Where

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From the Editor It is often said the greatest wealth is your health, and how true it is. As we all dart around town trying to squeeze in all that we can during the social season, inevitably something has got to give. We may unwittingly skimp on sleep, miss a workout or eat unhealthy foods because we’re always in such a rush.

In this Wellness issue, we go one-on-one with Naples neurologist and best-selling author Dr. David Perlmutter, who has been in the national spotlight for his tenets of healthy eating that he based on experience and research. What you eat can affect far more than your waistline, and turn to page 62 for what is sure to be “Food for Thought.”

Beyond diet, chronic stress has long been known for having an impact on our health. Small changes can make a difference, though. Research has shown that simply being in nature—and we have plenty of lush, tranquil settings to choose from on the Paradise Coast—can tamp down our stress levels. A 2012 study in the journal Landscape and Urban Planning found that people who lived in the areas with more green space, compared to their urban counterparts, had lower levels of the stress hormone cortisol and reported experiencing less stress. In 2010, another study in the journal Environmental Science & Technology found just stepping outside for a brief walk brightened people’s mood.

Before you lace up your sneakers and head outside this spring to de-stress, let us guide you to a different side of nature through eight day-trips that will help you hone your explorer skills.

Get started on page 66, when you step “Off the Beaten Path.”

Whether you head out for a long hike or step outside in nature to just catch your breath and relax, remember there is indeed a reason why it’s called the Paradise Coast.

VANESSA ROGERS / Hair & Makeup: Philip Douglas

Nature beckons

EDITOR’S PICK: Love this whimsical floral dress that is simultaneously bold and feminine, and part of Oscar de la Renta’s last designed collection. For more of what to expect this spring, turn to Style Trends on page 46.

Teri Evans tevans@naplesillustrated.com

“

Word Gems

A good laugh and a long sleep are the best cures in the doctor’s book.

—Irish Proverb

24

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NAPLESILLUSTRATED Your constant companion to all that’s going on around town

3

Eggs Benedict

Eggs benedict is a delicious brunch staple. As we mark National Eggs Benedict Day on April 16, Bites at The Ritz-Carlton, Naples shared its recipe for a bite-sized take on the popular dish.

recipe

Serves 4 Ingredients

8 eggs

Splash of white vinegar

8 slices Canadian bacon Butter

8 slices of brioche

Hollandaise sauce (recipe below)

Baby heirloom tomatoes, roasted

with salt, pepper and olive oil

reasons to log on now 1. The onset of spring also sig-

nals that sea turtle nesting season is fast approaching. Thousands of sea turtles will converge on

In a pot, heat water and a splash of white vinegar until just below a simmer. With a slotted spoon, stir the pot to create a whirlpool. Carefully crack and drop eggs in, one at a time, allowing the swirling water to keep each egg intact. Cook for six to eight minutes, or until the white is just set and the yolk is still runny. Gently drain the poached eggs on a paper towel until they are ready to serve.

Southwest Florida beaches to

get fit

Hollandaise sauce: 2 egg yolks 2 cups clarified butter Juice of 1 lemon Tabasco, to taste Salt, to taste

Sauté Canadian bacon in butter until browned. Toast the brioche in butter.

To serve, place the Canadian bacon on the plate, top with brioche toast, poached egg, and hollandaise sauce. Serve with roasted baby heirloom tomatoes.

26

In a small bowl over boiling water whisk the egg yolks and lemon juice. Whisk constantly until the mixture becomes fluffy and reaches 145 degrees Farenheit. Remove from the heat and slowly whisk in clarified butter until thickened. Season with Tabasco, salt and pepper to taste. Keep in a warm place until ready to serve.

Looking to indulge this National Eggs Benedict Day? Head to naplesillustrated .com/eggsbenedict for local brunch spots to enjoy the dish.

Whether you want to sport that itsybitsy bikini or bike down to the beach with the best of them, the months leading up to summer are the perfect time to clean up your eating habits and hit the gym.

Find new inspiration to get moving by joining our Get Fit Pinterest contest.

Create a board titled Get Fit and tag all your pins with #NIGetFit. Pin wellness tips, cool workouts, healthy recipes and motivational words throughout the month of April, and we’ll reward our favorite pinner with a prize package to help you reach your fitness goals. Visit naplesillustrated .com/getfit for all the contest details.

deposit their clutches of eggs.

Dave Addison, senior biologist at the Conservancy of Southwest Florida, shares more about these fascinating creatures and the scientific work currently under way on Keewaydin Island at naples illustrated.com/seaturtles

2. Are you always in search of that next do-it-yourself project? Visit naplesillustrated.com/ diycorner for tips and directions

on creating healthy dog treats, infused spirits, wine box herb planters and more.

3. With Easter and Passover around the corner, families will come together for many events, from traditional egg hunts to a variety of dinners and celebrations. You’ll find a roundup of holiday events for the entire family at naplesillustrated.com/ springholidayfun

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On the Green

There are more than a half-dozen golf events you can take a swing at this month—all for great causes that support our community. For a list of these charity outings, plus mobile apps to help improve your game, go to naplesillustrated.com/aprilgolf

ways to stay connected Join us on Facebook facebook.com/naplesillustrated Follow us on Twitter twitter.com/naplesillus Pin us on Pinterest pinterest.com/naplesillus

Newsletter Alert For a weekly injection of NI, sign up for On The Town—it’s delivered every Wednesday and lists the top five events you should put on your calendar for the coming week, along with articles, blogs and more to keep you up to date.

NAPLESILLUSTRATED.COM/ENEWS

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In

Focus

Dylan Sanders, Alison Whalen

Teri evans

Jenny Foegen, Claudine Wetzel

Alanna Jaron, Amanda Jaron, Willem Jaron

NAPLES ILLUSTRATED

CHARLIE MCDONALD

What: The 2015 Leading Ladies celebration presented by Naples Illustrated Who: Honoring Amanda Jaron, Kiersten Mooney, Amy Sedlacek, Angelina Spencer and Nannette Staropoli Where: CafĂŠ Lurcat

Sandra Hudson Donatelli, Sharon DeLaura, Sonya Sawyer, Nannette Staropoli

Michele Klinowski, Angelina Spencer, Jeffrey Larkin, Robin Hamilton, Robert Nardi

Fauzia Tahiry and Bill Schmigle, Kaleigh Grover

Amy Sedlacek, Glenn Firth

Chrissy Montana, Paige Simpson, Trista Meister

30 NAPLES ILLUSTRATED

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3/2/15 3:28 PM

Kat Smith, Kaleigh Grover, Nannette Staropoli, Angelina Spencer, Kiersten Mooney, Amanda Jaron, Amy Sedlacek, Teri Evans

Jennifer O’Dell, Monica Wurstle COLETTE BERINGER, SUSAN GOHL

Kiersten and James P. Mooney, Debi Grilo

Lesley Colantonio, Carmen Taylor

Anne Fleming, Deb Campbell, Julie Chirichella

030-FOB SOCIAL-0415.indd 31

Melisa Tropeano LaTour, Jennifer Parisi

Andrea Gordon, Christina Inslee, Emily James, Kat Smith

Jessica Schneider, Stacey Herring

NAPLESillustrated.com | APRIL 2015

31

3/2/15 3:29 PM

in

Focus

CELEBRITY MARTINI GLASS AUCTION What: Celebrity-signed martini glasses designed by artists auctioned to benefit Honor Flight and PAWS Assistance Dogs Who: Founder Brenda Melton, supporters of veterans’ charities, special guests Joe Kashnow with his service dog, Chico, and Bobby Goldsboro Where: Sugden Community Theatre. The event was sponsored by Naples Illustrated.

Colleen and Kirk Kvetko

Chandler Marks with a PAWS puppy

A highlight of the evening was Patty and Jay Baker’s $100,000 donation.

JACKIE MORELISSE, MAYOR JOHN AND DOLORES SOREY Patty Baker

Henke Morelisse, Marie Christine St. Pierre, Phillipe Martin

Les Krup, Joe Bemler, Phil Melton

Brenda Melton, Lisa Sieron

32

Joe Kashnow with Chico

LANE WILKINSON, CHARLIE MCDONALD, VICKI BAKER

Jeannie Bates with a PAWS puppy

NAPLES ILLUSTRATED

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in

Focus Diane Moore, Maggie McMorrow, Fred Weinman

Jeff and Sallie Miller, Jane Pauley, Christina and Guy Inslee

THE LEAGUE CLUB

Kelly Hutchinson, Margaret Brodeur

sored by Naples Illustrated.

Paul and Carrie Belfore, Kim and David Gordley

Christina Inslee, Donna Loomis, Jane Pauley, Sallie Miller

CHARLIE MCDONALD

Sara Dewberry, Shelley Hobbs, Amy Sedlacek, Stephanie Dixon

What: Your Life Calling—A Conversation with Jane Pauley, Presented by IberiaBank, luncheon and patron party Who: Guest speaker Pauley and supporters of the club’s philanthropic activities Where: The RitzCarlton Golf Resort, Naples, and a private club in Naples. The event was spon-

Michele Eddy, Gail Neuharth

Stacey Deffenbaugh 34

Kathryn Rieger, Susan Mainwaring, Allicia Wertheim

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Get Ready For The Races Enjoy the largest collection of European hats serviced with personal care in helping you pick out the perfect timeless outfit for your racing events. If you get compliments, you got it at Marilyn’s

375 5th Avenue South, Naples, Florida

239.206.4460 | MarilynHellman.com

in

Focus

Andy and Amanda Beights, Kaitlan and Robert Benedict

LANE WILKINSON

Paul Makhlouf, Marianne St. Johns, Chaundre Cross

Fred Klaucke, Marsha McDonald

CANCER ALLIANCE OF NAPLES What: Two events, the Wine, Women & Shoes luncheon and the Old Hollywood-themed Sole Mate Gala Who: Supporters of CAN, who enjoyed fine wines, entertainment and a fashion show Where: Quail West Golf & Country Club. The event was sponsored by Naples Illustrated.

Ruth Manchester, Robin Hamilton, Bev Cherry

Kay Bork, Erikka Thalheimer

Kelly Mutters, Karen Richards Mirian Gallardo, Sharon Norgart, Michael Horn

Greg and Claudine Wetzel, model

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Kathleen Wallace, Dan Ariza

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We deal in rare commodities.

Experts who actually manage your money.

When you entrust a wealth manager with your assets, you would hope they actually manage them. Unfortunately, that’s become increasingly rare. At BNY Mellon, we’re not just one of the only globally resourced wealth managers, we’re also one of the world’s largest asset managers.

This gives our clients some distinct advantages, like access to emerging opportunities, visibility into decisions, and control over potential risk, tax and cost implications. It’s a level of expertise and accountability that only a true asset manager can provide.

So, if you’re ready for a different kind of wealth manager, maybe it’s time we spoke.

Contact Lisa Simington to learn more: (239) 529-4093 | lisa.m.simington@bnymellon.com Follow us on Twitter @BNYMellonWealth

BNY Mellon Wealth Management conducts business through various operating subsidiaries of The Bank of New York Mellon Corporation. ©2015 The Bank of New York Mellon Corporation. All rights reserved.

in

Focus Rev. Edward and Virginia Gleason, Mark Goebel

Marie Cooney, Rev. Michael and Jill Basden, Mary Smith

ARCHANGEL FUND FOR COLLIER COUNTY CHARITIES What: The Fine Art of Living Series’ Fine Art of Culture sponsored by Trinityby-the-Cove Episcopal Church Who: More than 150 guests, who celebrated the cultures of Morocco, Japan, Italy and France with gourmet cuisine, exquisite wines and entertainment by belly dancers, snake charmers, drummers, can-can dancers and others Where: A private club in Naples Cho Mazur, Jill Basden

Japanese drummer

JAMES WHEELER; PENNY TAYLOR

Liz and Jim Jessee

John and Cecile Fenstermaker, Bette and John Aymar

Matthew and Anne Gainey, Ginny and Barry McKenzie Stephanie Dixon, Rebecca Lambert, Laura Strain, Karen Gburek

Belly dancer, Barry Kelcher, Barbara Chur, snake charmer

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GL

RO AMO

US

gl o r i o u s

ES, R DISH LOBSTE D E R LY T PA ILLIAN TLY PRE ALL BR NIFICEN …

G T A ES. IS L L M P A E G E WIN CLUDIN S IN N PRESSIV ENU IN L SPOT IM U M IF E N T IT A U A QUIS ND BE L AND OUR EX R GRIL ANT A ENJOY OM OU ST VIBR R O F M S T E CU F TH PRIME ONE O TED IN PRESEN

DOWNTOWN NAPLES

C O M P L I M E N TA R Y V A L E T P A R K I N G 699 fifth avenue south, naples, florida 34102 | 239.403.7170 | avenue5naples.com

The Everglades Foundation Presents

Third Annual

ForEverglades Naples An evening of dinner and entertainment

Featuring

The Morrison Brothers Band Special Musical Guest

Friday, April 10, 2015 Naples Beach Hotel & Golf Club 6pm cocktails | 7pm dinner and performance ...FOR OUR CHILDREN...FOR A FREE FLOWING RIVER OF GRASS...FOR OUR LEGACY FOR THE 75 ENDANGERED SPECIES THAT CALL THE EVERGLADES HOME...

To purchase a table or tickets, call

305.251.0001

Connect with us:

@evergfoundation

/EvergladesFoundation

@EvergladesFoundation

Sponsored by: evergladesfoundation.org

FineMark Bank & Trust

Wasmer, Schroeder & Company

Collier Enterprises

Barron Collier Jr. Foundation

Naples Illustrated

Naples Beach Hotel & Golf Club

Insider Q&A

CHRIS BOTTI

Fabrizio Ferri

ON THE HORN While musician and songwriter Chris Botti’s fine features once landed him on People magazine’s 50 Most Beautiful People list, he’s not mere eye candy. The trumpeter’s artistry has led to collaborations with some of the most iconic music figures on the planet. Botti has worked with a who’s who of jazz and pop legends, from Sinatra to Sting, and his 2013 Grammy Awardwinning record, Impressions, pairs his playing with vocals by Andrea Bocelli, Vince Gill, Mark Knopfler and others. He’s performed in venues across the globe, from the Hollywood Bowl, to the Sydney Opera House, and coming up, Artis—Naples (artisnaples.org), where he’ll appear April 29. We talked with America’s largest-selling (four-million-plus albums) instrumental artist about his consuming passion. —Kat Smith

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NI: Does traveling for 250 to 300 shows yearly hinder writing and recording?

Botti: Touring and writing are two very different mindsets, so you don’t necessarily write when you are on the road—or you don’t write anything good on the road. What is good is your performance, your “chops” are great when you play that much. So that affects your recording positively. Writing isn’t necessarily a huge passion for me like trumpet playing is; that’s what I do every day for four or five hours a day.

How do you spend your scarce downtime?

I lived in LA the last five years, then last July I sold all of my possessions and moved into my favorite hotel in New York. When I have days off, I love hanging out in my hotel and walking

around SoHo. I’m pretty much a one-trick pony.

I am very focused on the trumpet.

What effect did being on the 50 Most Beautiful People list have?

Back then it gave people something to talk about on television. I think all those little pop culture things bring exposure. One of the biggest things I’ve ever done was play the national anthem at a Monday Night Football game a few months ago. I never thought it would go viral and have the impact it did. These wacky things come out of nowhere.

Every day, I get up and play the trumpet, tour all over the world, but things like that come along [and make people notice]; it makes you scratch your head, in a positive way.

What’s in the works?

Our plan now is to do another live recording like Chris Botti in Boston, except somewhere else. It will be new material and new guests.

The live Boston show was in such heavy rotation on PBS, we picked up many fans. A lot of people don’t really know what my show is. Yes, they know I play the trumpet, but they think it’s going to be a duplication of an album, and it isn’t that. When we come to Naples, we’ll have two singers and a classical violinist, and they are all on a super-high level of artistry.

You look so moody on your album covers.

Why so pensive?

When I do a photo shoot I always end up that way, but it’s not really the way I am. I think jazz, the music, isn’t necessarily, “Hey, let’s all party.”

Yet when we do our show there’s a lot of humor in it, and fun. There’s a disconnect. The record is made for listening in your house in solitude, whereas the concerts are meant for getting the audience going. «

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Insider Into the Woods

Beak Season

Capture a human’s-eye view of the plentiful avian treasures on the Paradise Coast with some tips from Rookery Bay National Estuarine Research Reserve naturalist guide Randy McCormick. “Seek out a place that birds frequent, such as a park, protected natural area, or depending on where you live, your own backyard,” he says. “Slow down, tune in and let yourself soak in the place for a while. Go somewhere you can give your eyes time to go from looking to seeing, and your ears from listening to hearing.”

McCormick suggests visiting different environments (upland forest or coastal beaches, for example) to see a variety of birds. While it’s possible to spot rare birds, it is also rewarding to focus on common species, which McCormick prefers. His favorites include the swallow-tailed kite, roseate spoonbill, the American oystercatcher, the Florida scrub jay (a threatened species), painted bunting and the burrowing owl. Some important tips for novices: Use more than one bird field guide, because each has its unique take on what’s important. “They are like shoes ... you need to try them out and see which fit you best,” he says.

Get to know the bird, not just its name. “It’s like people ... a name is meaningless if you don’t learn something about the person.”

While seeking the best views and photographs, take care not to disturb the birds by using the correct equipment, such as high-powered binoculars, a spotting Bird Land Rookery Bay’s Randy McCormick scope and/or a camera lens capable of 300recommends these local spots for bird foot minimum optical zoom. The distursightings: l Tigertail Beach County Park on bance threshold varies, but a good rule of Marco Island thumb is if it moves away, you are too close. l Trails and boardwalks at the For more on birding in Southwest FlorTen Thousand Islands National Wildlife Refuge ida, check out the Great Florida Birding & l Fakahatchee Strand State Wildlife Trail (floridabirdingtrail.com), Preserve l Big Cypress National Preserve Audubon of the Western Everglades (collier l Corkscrew Swamp Sanctuary audubon.org), and don’t miss McCormick’s l Eagle Lakes Community Park in seasonal monthly class at Rookery Bay— East Naples l J.N. “Ding” Darling National “Wing It! A Beginning Birder Workshop,” Wildlife Refuge, Sanibel Island April 11 (rookerybay.org). —Kat Smith 42

The creativity of Naples-based artist Jackie Morelisse stretches far beyond paint on a canvas. She has also worked as a jewelry designer, a costume and set designer for theater productions in Southwest Florida—and now she’s adding furniture designer to her list of talents. Her latest undertaking is BouTeak by Jackie Morelisse Fine Furniture, a colorful collection made from reforestation hardwoods, designed by Morelisse and handcrafted in Finca Pangola in Costa Rica. “It allows me to express my love of color through the natural beauty of hardwood,” says Morelisse, who spent 15 years at Finca Pangola nurturing more than 700,000 reforestation tree species from which the furniture was created. The handcrafted and custom collection is available at Clive Daniel Home in Naples. (239-261-4663, bouteak byjackiemorelisse.com) —Brooke Blythe

Next Generation Gallerists

Following three years of planning and a search for the perfect location, sister duo Juliana and Kristine Meek bring a breath of fresh air to the Naples art scene with the introduction of their new gallery, Harmon-Meek | modern on 12th Avenue South.

The daughters of William and Barbara Meek, owners of Harmon-Meek Gallery on Ninth Street South, the longest established art gallery in Naples, Kristine and Juliana represent the second generation and future of the gallery. “The name of the new gallery reflects our vision and what we want to showcase,” says Juliana. “We’ll feature modern and contemporary art pieces, but it’s also modern in the sense of a fun, fresh look that signals the start of a new generation of the gallery.” Featured this month will be works by Byron Browne (through April 4), and Walter Meigs, April 7 to 30. (239-262-2699; harmonmeek.com/ harmonmeekmodern) —Anna Bjorlin

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1300 THIRD STREET SOUTH | NAPLES | 239-430-7500 WWW.GRETCHENSCOTT.COM

• Naples’ Finest Championship Golf Community • With 1,115 acres of natural beauty and the region’s most amazing golf courses, it’s easy to lose track of time here. But when you consider what’s waiting at home, you realize that the best part of your day is yet to come. Outstanding amenities, a world-class golf experience, friendly neighbors, homes built by some of the country’s finest builders – and no initiation or CDD fees make this the best value and the most inspiring place to live in Naples.

239-352-8000 • TwinEagles.com

Style Splendor

in the Garden

by katherine lande

Step into spring with fun and flirty floral prints, like Alexander McQueen’s Kansai printed leather Legend box bag ($2,345) and this Giambattista Valli floral-print heel with metal chain detail (price upon request, special order, Saks Fifth Avenue).

Turn the page for more blossoming looks.

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Style

long stem Russian gold delicate tulip necklace ($595), Oscar de la Renta, Marissa Collections, Naples

garden party

Floral prints spring up this season in pretty pastels

petal pin Fantasy tweed, light gold metal brooch ($575), Chanel, special order, Saks Fifth Avenue, Naples

Oscar de la Renta Spring 2015 A multicolored arrangement of flowers adorns the most feminine dresses in Oscar de la Renta’s last designed collection.

coming up roses Jacquard rose slide heel (price upon request), Prada, prada.com

style not es STYLE ME

PR cated with lad ETTY: Keep your look so PETAL, PLE ylike silhouettes and acces phistiso A erly forms of flo SE: Look for geometric an ries d paintwers for a mod ern take on th GARDEN v e floral prints a ariety: Mix different styl trend nd appliques es for a head-to-t of oe look

mixed bouquet Lady Dior embroidered calfskin handbag ($4,300), Dior, dior.com

enchanted forest Valli Bag leather handbag (price upon request), Giambattista Valli, special order, Saks Fifth Avenue, Naples

sunny side Brocade platform ($795), Miu Miu, miumiu.com

Lovely leaves White and yellow diamond and emerald earrings set in platinum, 18-karat white and yellow gold (price upon request), Van Cleef & Arpels, Naples

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www.tamaracomolli.com

TRUNK SHOW April 2nd – 4th, 2015 Meet Tamara Comolli

www.tamaracomolli.com

18K gold

©

1167 Third Street South · Naples, Florida 34102 · Tel: 1-877-263-4333 www.MarissaCollections.com

Vanity

Face Facts

REYNALDO MARTIN

Sophisticated gents know a grooming routine goes well beyond shaving. Some of our favorite skin-saving finds for men: Montez Renault No. 17 facial moisturizer with organic jojoba oil and vitamins ($30, montezrenault .com); La Prairie Anti-aging Rapid Response Booster, a targeted wrinkle fighter ($290, La Femme Perfumery, Naples); Billy Jealousy’s coveted Whipped Cream shave lather ($22, billyjealousy.com); Anthony No Sweat Body Defense to keep you dry all over ($20, anthony.com); Le Baigneur Amuse-Douche handmade soaps ($12 for a pack of 3, beautyhabit.com); and The Art of Shaving new Beard Oil ($30) and Lexington Collection Fusion razor ($125, The Art of Shaving, theartofshaving.com).

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ADVERTISMENT

Treasure

1

2

3 by mary MURRAY

A Bug’s Life Pay homage to spring with bejeweled insects

7

6

5

4

1. bee’s knees Bee brooch with yellow diamonds, black onyx and diamonds set in 18-karat gold and platinum, $30,000. Tiffany & Co., Naples (239-592-6188, tiffany.com) 2. Ladybug BOUQUET Dior Fine Jewelry Diorette ring with diamond, citrine, amethyst, tsavorite, pink sapphire, mandarin garnet and lacquer set in gold, price upon request. Select Dior boutiques (800-929-3467, dior.com) 3. Taste of Honey Gumuchian “B” Collection Honeycomb cuff bracelet with diamonds set in 18-karat gold, $21,000.

Bigham Jewelers, Naples (239-434-2800, bighamjewelers.com) 4. Fly Away Graff dragonfly brooch with yellow and white diamonds, price upon request. Saks Fifth Avenue, Naples (239298-7914, saksfifthavenue.com) 5. winged beauties Bochic dragonfly earrings with orange enamel and white diamonds set in 18-karat gold, $30,900.

Marissa Collections, Naples (239-263-4333, marissacollections.com) 6. NIGHT FLIGHT Stephen Webster Fly

by Night Superfly stacking ring with diamond pavé batmoth set in 18-karat rose gold and black diamond pavé fly and leaf in 18-karat rose gold, $3,900. Marissa Collections, Naples (239-263-4333, marissa​ collections.com) 7. Social ButterflIES Lucky Alhambra earrings with white mother-of-pearl and tigereye set in 18-karat gold, $6,900.

Van Cleef & Arpels, Naples (239-2548845, vancleefarpels.com)

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High Style Fashion at Low Prices

Visit our New stores A | X Armani Exchange • Desigual • Papaya Vans • Norman Love Confections The North Face • Flip Flop Shops ASICS Outlet • Teeth and Skin Perfection

Up To 70% off ReTail pRices

MIROMAR OUTLETS

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Over 140 Top Designer and Brand Name Outlet Stores Voted the Best Shopping Mall and Best Factory Outlet Mall in Southwest Florida I-75, Exit 123, Just North of Naples • MiromarOutlets.com • (239) 948-3766 • Copyright © 2015, Miromar Development Corporation. Miromar Outlets is a registered service mark of Miromar Development Corporation. 0415-0558

Finds

GARDEN WALL Neo Classical I, by Carmelo Blandino ($12,000 to commission similar art).

Thomas Riley Studio, Naples (239-594-1098, thomasrileystudio.com)

BLOOMING BEAUTY

SUNNY-SIDE UP Eva Gordon Design Studio Ceramics canister ($375), plate ($325) and bouquet ($295).

A Mano, Naples (239261-3220, amano.biz)

Spring’s in full swing; revel in the season with lovely, refined florals By Kat Smith

PINK PETALS Silk Elsa top in Worth It print ($158). Lilly Pulitzer, Naples (239-513-1052, lillypulitzer.com)

WRIST CORSAGE Rumba Time NoLIta series watch wrapped with floral-printed fabric and crystal and gold chain link ($60).

Marissa Collections, Naples (239-263-4333, marissacollections.com)

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HOTHOUSE FLOWERS Yves Delorme French Nefertiti cushion covers ($145 each), Gattle’s of Naples (239-262-4791, gattles.com) ROSY OUTLOOK Chantecaille nourishing, anti-aging Rose de Mai Face Oil ($185). Saks Fifth Avenue, Naples (239-592-5900, saks​ fifthavenue.com)

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At Se Ag lA SS

Like nowhere eLse. It puts you in motion.

To the splendor that surrounds you.

And sets the pace for everything.

When you play. Gather. Lounge.

And celebrate its retreat into night.

The light at Seaglass.

It changes everyThInG.

Shine r esi den ces Fr om $1m

Coastal contemporary tower & penthouse residences at Bonita Bay with Championship golf Dining & entertainment | World-class tennis | Marina | Beach club | Parks & preserves 26951 Country Club Drive | Bonita Springs | 239.301.4940 s e a g l a s s a t b o n i t a b ay . c o m

at

Oral representatiOns cannOt be relied upOn as cOrrectly stating representatiOns Of the develOper. fOr cOrrect representatiOns make reference tO the infOrmatiOn cOntained herein and the dOcuments required by sectiOn 718.503, flOrida statutes, tO be furnished by a develOper tO a buyer Or lessee.

Community features, amenities and pricing are approximate and subject to change without notice. The information and materials displayed on materials provided to you are solely intended to provide general information about proposed plans of WSR-Bonita Bay, LLC. These proposed plans are conceptual in nature and are subject to change or cancellation (in whole or in part) at any time without notice. Land uses, public and private facilities, improvements, and plans described or depicted on any materials are conceptual only, subject to government approvals and market factors, and subject to change without notice. Nothing in these materials obligates WSR-Bonita Bay, LLC, or any other entity to build any facilities or improvements, and there is no guarantee that any illustrated or described proposed future development will be implemented. Neither the information and materials provided to you, nor any communication made or given in connection with and of the foregoing may be deemed to constitute any representation or warranty or may otherwise be relied upon by any person or entity for any reason whatsoever.

Obtain the Property Report required by Federal law and read it before signing anything. No Federal agency has judged the merits or value, if any, of this property. Equal Housing Opportunity.

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EXPRESS YOURSELF! © DANIEL NEWCOMBE

INTERIOR RESIDENTIAL & COMMERCIAL INTERIOR DESIGN

DESIGN

239.498.7500 / VOGUEINTERIORS.COM SHOWROOM AND DESIGN CENTER 24520 Production Circle, Suite 5 Bonita Springs, FL 34135 License #IBC000348

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Escape

The

Marvels ofMarrakech by paul rubio

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Within and beyond the fortified city of Marrakech, the revival of the riad is fueling a tourism boom to Morocco’s storybook imperial city. Exhibiting traditional North African architecture, dazzling zellige tilework and the principles of utmost luxury, Marrakech’s haute riad hotels confirm an age-old adage: All that glitters is gold.

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alexandre chaplier

Escape

Scenes from Selman Marrakech (clockwise from left): the beautiful Andalusian patio; the lounge at the property’s Assyl restaurant; the restaurant corridor; a living area inside a deluxe suite.

Selman Marrakech

A magnum opus from award-winning French designer Jacques Garcia, Selman Marrakech veers from ostentation, conveying Garcia’s vision of the marriage between an intimate, design-driven hotel and a private Moroccan home.

Garcia’s signature touches like modish leather end tables are instantly recognizable; however, his profound use of a purple color palette and his role as architect in the hotel’s construction breaks new ground for Garcia. In fact, Selman’s Moorish architectural edge—thirteenth-century Marrakech meets

Andalusía hacienda—stems from Garcia’s structural vision following his first meeting with owners Saida and Abdeslam Bennani Smires. It was also during this meeting when Garcia learned of Abdeslam’s passion for Arabian thoroughbred horses, instigating an ingenious brainstorm to weave equestrian elegance into Selman’s fabric.

Nowadays, dozens of these prized horses live like royalty on-site in trendy Garciadesigned stables. They freely roam the property twice daily under supervision of the stable manager, allowing guests to witness their blazing glory flush against the

backdrop of the Atlas Mountains. Their photos grace the hallways of the common areas, horse sculptures abound and several rooms overlook their manicured domains through arched windows.

Another of Selman’s standout features is the 13,000-square-foot lifestyle spa, Morocco’s sole Chenot spa. Based on Dominique and Henri Chenot’s founding principles of biontology—“the study of the essence of life and its evolution,” which commingles Chinese and western medicine—the spa uses a holistic approach to health, wellness, skin and diet. It specializes in hydrotherapy, massage and beauty treatments as well as more med-spa-like cosmetic procedures and an all-out physical rejuvenation and rehabilitation program. (selman-marrakech.com)

Royal Mansour

While great debate surrounds the wisdom of expanding the hotel rating system from five to seven stars, few would argue against 56

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drissbenmalek

the notion that Royal Mansour resides in a league of its own. A sumptuous collection of one- to four-bedroom riads (courtyard houses)—each with a solarium, plunge pool and vaulted sky roof—Royal Mansour is part living museum, part hotel and 100 percent apex of extravagance. Its decadent detailing and adornments are evident throughout— from carved plaster, hand-painted woods, zelliges and mosaics valued at several billion dollars to a Disney-style back lot that serves as ground zero for the legion of butlers, who appear in an instant to service any request.

Beyond the enclaves of salmon-hued lowrises, a garden of orange and lemon trees leads to Mansour’s 26,000-square-foot spa.

Inside, a colossal white atrium comes to life over tiers of arched, latticework frames housing two Moroccan hammams and mammoth spa suites, most with a private terrace and a plunge pool. Adjacent to the spa, Mansour’s water garden lobby is enveloped in bespoke zelliges and silver handrails. Surrounding the

lobby are style-driven common areas, such as the house library—where the ceiling opens like a book at the touch of a button.

In the evening, Royal Mansour’s “wow” factor continues with the glow of thousands of custom lights and candles. It’s during this time when the hotel’s two restaurants take center stage. Both are helmed by Executive Chef Yannick Alléno, whose Paris restaurant received three Michelin stars earlier this year. At La Grande Table Marocaine, anticipate an evening of fine dining centered on authentic Moroccan cuisine; at La Grande Table Française, indulge in refined French cuisine in an ultraromantic setting where minutiae like handmade tableware exclusive to the restaurant are simply the norm. (royalmansour.com)

Scenes from the Royal Mansour (clockwise from top left): the ornate water garden lobby; the cigar bar and lounge; the property’s pool.

La Sultana Marrakech

In the heart of the Old City, La Sultana strives for an unlikely concept of understated Moroccan luxury, showcasing a boutique product of 28 rooms and favoring individuality over bling.

jean-bernard yaguiyan

Royal Mansour spa

La Sultana deluxe suite

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La Sultana spa

La Sultana pool

La Sultana deluxe suite

Among Marrakech’s colorful and clamorous markets, an unimposing entrance gives way to a serene collection of five riads, each with its own worldly motif—such as Riad Scheherazade, inspired by the African savannah, and Riad Bahia, defined by intricate white stucco work and minimalist decor. Details differ dramatically in each of the riad’s rooms, adorned with disparate furnishings, fireplaces, antiques and paintings.

At every turn, La Sultana’s splendor dazzles, but guests quickly learn the term “understated” is relative in Marrakech. An amenity like Sultana’s pillared swimming pool—constructed of rare pink marble—may seem over-the-top but it is considered modest in this storied city. (lasultana marrakech.com) «

®

Call for reservations 239.434.7258 | 1186 Third Street South Old Naples | www.SeaSaltNaples.com 58

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High Road

The Price of Luxury Can Kia convince upscale car buyers to drive a $66,000 K900?

By Howard Walker

Can a non-luxury brand sell luxury?

Consider Kia, the South Korean automaker best known for its hip-hoppin’ hamsters, 100,000-mile warranties and cheap-as-chips econo-cars.

Last year, it rocked the automotive world by having the sheer audacity to unveil a $66,000 super-luxury sedan.

Before you dismiss it, know that the K900 is a breathtaking piece of rolling luxury that makes a tempting alternative to any Lexus LS 460, Jaguar XJ, Audi A8, BMW 7 Series or S-Class Benz.

But just how important is value at this narrow end of the automotive market? Are luxury car buyers prepared to give up the prestige of a Mercedes three-pointed star or BMW roundel to save $10,000 to $40,000?

No surprises here: They’re not. In its first six months on the market—a time when there’s typically a burst of customer clamor to be first on the block—a mere 1,050 new K900s found owners.

The fact remains luxury is so much more than buttery leather, shimmery chrome and whisper-quiet V-8s. It’s about image and prestige.

In the week I spent with the K900, the repeated reaction from friends and onlookers was: “Sixty grand? For a Kia?” Luxury is also about the experience. The joy of buying a Louis Vuitton bag

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or an Hermès tie comes from walking into the store and soaking up the opulence and elegance. Going into a Kia store is still a little like entering Sears, with the same focus on value by the sales staff.

But imagine a K900 without the Kia badge and all the baggage that goes with it. Judged on merit alone, can it really stack up against the best Germany, Japan and Britain have to offer?

This is a pretty wonderful machine. For starters, it’s huge. Its 17foot length and 120-inch wheelbase are right up there with the LS 460, the BMW 750i and Audi A8. And its extra inches of height over the competition only add to its visual gravitas. follow howard walker’s the wheel The design is impressive too, admittedly PRICE: From $60,400 world blog on naplesillustrated.com ENGINE: 5-liter V-8 POWER: borrowing a few styling cues from Jag’s XJ at the 420 hp TORQUE: 376 pound-feet front end and the Lexus LS at the rear. with hardly a murmur from under the hood and TRANSMISSION: 8-speed automatic Now climb aboard and prepare to be awed by nary a rustle of wind noise through the double0-60: 5.5 seconds TOP SPEED: 150 mph the quality, craftsmanship, technical prowess and glazed glass. It rides like it’s suspended on clouds.

LENGTH/WIDTH: 200.6/74.8 inches stretch-out comfort of this Korean limo.

Refined elegance is the best way to describe WEIGHT: 4,643 pounds WHY WE LOVE IT: Because if you can see In the back is an impressive 38.2 inches of legroom the car’s performance. The eight-speed automatic past the badge, it’s a luxury car with rear seats that can be heated, cooled and powershuffles its gears with the smoothness of warm at a great price. reclined. Glove-soft Nappa leather covers everything molasses flowing from a jar; the big V-8 delivers forward that can be covered. Want soothing tunes? A 900-watt stereo motion like a Gulfstream G5 on takeoff. with 17 speakers will satisfy your inner Enya.

Floor the throttle and it’ll rush to 60 mph in a brisk 5.5 seconds The fancy stereo is just part of a seemingly endless list of standard and cruise all day at a buck-fifty. But it’s not a driver’s car in the way a 7 features that’s hard to comprehend on a car that has a base sticker of Series BMW or Merc S is; its suspension is too soft for that, its steering $60,400. You name it, and it’s pretty much included. filled with too much Novocaine.

Fire up the 5-liter, 420-horse V-8 and listen to the eerie sound of Still, if comfort and refinement top your wish list, the K900 is hard to silence. This is the K900’s pièce de résistance. It’s the same on the road, beat at any price. «

POWER FILE

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Call for reservations 239.263.1955 1290 Third Street South Old Naples www.BarbatellaNaples.com

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the NI profile

FOOD FOR

Thought {

Dr. David Perlmutter’s theories on diet and dementia have placed him squarely in the national health spotlight

By SCOTT EYMAN | photography by vanessa rogers

The human brain weighs three pounds, contains a thousand miles of blood vessels and more connections than there are stars in the Milky Way. It amounts to 2.5 percent of our body weight, but consumes 22 percent of our energy … when it’s resting.

The health and science of the brain is Dr. David Perlmutter’s profession, but one particular aspect of it is also his obsession: the symbiotic relationship between what we feed the brain and how it functions.

After 30 years of study and poring over hundreds of scientific papers and medical studies, the Naples neurologist and author has come to believe that sugar, carbohydrates and certain kinds of wheat contribute mightily to various brain disorders such as dementia, ADHD, migraines, and even depressed libido. Perlmutter believes that dementia, if not resolutely preventable, can be rolled back, at least somewhat. “You can regain cognitive function,” he says. “Not what you had when you were 21, but to a good extent.”

His book Grain Brain (Little, Brown and Company, 2013) features grabby chapter headings such as “The Fatter You Are, The Smaller Your Brain,” earned recommendations from Dr. Mehmet Oz and has been a fixture on The New York Times best-seller list. Grain Brain has been published in 27 countries and has 650,000 copies in print. His latest book, Brain Maker

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(Little, Brown and Company, 2015), which focuses on how gastrointestinal issues affect the health of your brain, will be published April 28.

When it comes to many neurological disorders, Perlmutter’s generalized answer is a low-carb, highfat diet, with plenty of vitamin D and exercise. He’s not referring to just a leisurely walk around the block with the dog, but as much cardio as you can take, with “huffing and puffing.” The specific villain in his dietetic cosmology is gluten. He believes high levels of fat—the good kind, not trans fats—are key to peak brain functions. Perlmutter believes that a high-fat diet can cut the chances of dementia by as much as 40 percent.

Along with his insistence on proper nutrition, Perlmutter is adamant that we need to advance beyond the idea of a single pill to cure every disease, if only because that mindset presupposes a tolerance for illness in the first place.

“I believe prevention is actually preferable to looking for a cure,” Perlmutter says. “The old hypothesis was that Alzheimer’s was caused by a chemical lack, so they developed a drug to allow that chemical to accumulate. The drug doesn’t work, but that’s all there is, so doctors prescribe it and feel they’ve done their duty. A one-drug treatment for disease is NAPLESillustrated.com | APRIL 2015

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In one of many appearances, Dr. Perlmutter talks nutrition on the Live with Kelly and Michael show, including guest co-host Anderson Cooper

not going to happen with a multi-factorial disease like Alzheimer’s. The key is to prevent dementia and heart disease before they occur, and that’s what I’m trying to do.”

Unlike so many residents in the state, Perlmutter is a native Floridian; he grew up in Coral Gables, the son of a neurosurgeon.

His initial ambition was a career in meteorology—the National Hurricane Center was located right on the University of Miami campus—but, he says, “The physics overmatched me.” Other youthful enthusiasms included fly fishing and playing the guitar, all of which he has maintained in his roster of activities. He initially came to Naples for his medical residency because it enabled him to continue with his fishing and decided to stay.

There was no epiphany, no one patient that led Perlmutter to his theories. “I’ve always been out of step in a positive way—chance favors the prepared mind, but the key word is prepared. I saw recurrent themes developing in my patients. For instance, there are factors that often show up in autism—C-sections, heavy use of antibiotics, and gastrointestinal issues, what I like to call gut bacteria reoccurrence. These influence brain chemistry and the expression of your DNA.” Deaths from Alzheimer’s increased 68 percent between 2000 and 2010—and by 2014, an estimated 5.2 million Americans were living with the disease, according to the Alzheimer’s Association. Perlmutter acknowledges

that part of the increased rate of dementia is due to the fact that people are simply living longer. “To a degree, it’s a function of an aging population, but I don’t believe it’s a natural function of the aging process. Even if you live to be 85, the odds are only 50-50 that you develop Alzheimer’s. But now we’re seeing dementia show up in 40-year-olds! Type 2 diabetes is exploding, and that’s a preview of coming attractions—type 2 diabetes doubles your risk of Alzheimer’s.”

He explains that since Alzheimer’s, Parkinson’s disease and multiple sclerosis are inflammatory diseases, the brain is “basically on fire” and elevated blood sugar only makes it worse.

“Food is information, sending signals to our DNA moment by moment,” Perlmutter says. “Traditionally, humans never ate highcarb diets except during harvest, in late summer or early fall, when fruit came into season, but now we have carbs 365 days a year— sugar is added to nearly all processed food.”

Perlmutter is a slender, fit 60-year-old, with the customary assurance found in highfunctioning medical professionals. His diet— Grain Brain contains more than 30 pages of recipes—is not much different than the socalled paleo or caveman diet. “If something has worked for two million years, we should probably keep doing it,” Perlmutter says. The Mediterranean diet also earns his approval, containing as it does lots of olive oil, nuts,

beans, fish, fruits and vegetables, and wine with meals. Perlmutter believes if you modify the Mediterranean diet by removing all gluten-containing foods and non-gluten carbs, it’s “the perfect diet.” He is quick to point out that dementia is less frequent in Mediterranean countries, partially, he believes, because the people exercise more.

Perlmutter’s decisiveness extends to his personal life—he met his wife on a blind date and fell in love as soon as she opened the door. He proposed two weeks later. He and Leize have been married for 28 years, and have two children, an artist and a young doctor.

The doctor has received some pushback in response to his theories, among them his assertion that, as he says in his book, “cholesterol is at most a minor player in coronary heart disease and represents an extremely poor predictor of heart-attack risk.”

On the other hand, he is firmly in the medical mainstream in his belief that “smoking,

Brain Maker, Dr. David Pulmetter’s latest book to focus on the health of the brain, will be released later this month. It follows the widely popular Grain Brain, published in 2013, and the complementary Grain Brain Cookbook released last year.

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“

I’ve always been out of step in a positive way. Chance favors the prepared mind, but the key word is prepared.

— Dr. David Perlmutter excess alcohol consumption, lack of aerobic exercise, overweight and a diet high in carbohydrates are important modifiable risk factors.”

Whether it’s through praise or criticism, he’s comfortable with his status as an outlier: “I resonate to outliers.” But, he says, “if the facts on the ground change, then I will change my position. I review scientific papers in my field every evening, but I believe that the broad strokes are indelible.

Will there be nuanced changes? Sure.”

More than 80 percent of Perlmutter’s practice, at the Perlmutter Health Center in Naples, comes from out-of-town patients. A fairly typical one is Frank Thorn, who lives in Boston and works in securities regulation. Thorn was in his 20s and beset with lethargy as well as inexplicable skin problems.

Nobody in Boston could figure out what the problem was, so Thorn’s relatives in Naples canvassed locals for a doctor who could help.

After Thorn came to Naples for a consultation, Perlmutter recommended substantial changes in diet, emphasizing proper nutrition with some use of supplements.

“Within weeks, I noticed I had more energy and clearer thought processes,” Thorn says. “He removed all glutens from my diet, and focused on vegetables, grass-fed beef and wild fish.” For exercise, Thorn runs and swims. All this was 10 years ago. In the interim, Thorn says, he has “referred many people to Dr. Perlmutter.”

“This was always my destiny,” Perlmutter says. “My father was very classically trained— by the book. I obviously don’t do the same thing, but I feel a significant level of comfort in doing what I do. I feel comfortable thinking outside the box, but the best option of all is to make the box bigger.” «

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OFF THE

By Chelle Koster Walton

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JORDAN SP

As spring thaws the deep freeze of stalled traffic in Southwest Florida, it’s the perfect time to hone your explorer skills and experience a different side of nature. Consider one of these eight day trips to sample the new, strange and secret in local attractions.

ENCER

BEATEN PATH

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Big Cypress National Preserve What to do: Drive scenic Loop Road for wildlife sightings without leaving your car

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Service tional Park Courtesy Na

The “big” in Big Cypress refers to its size. At 729,000 acres, it can easily overwhelm visitors.

For a perfect introduction to the environment, take a drive along Loop Road, which is about 7 miles east of Highway 29 off Tamiami Trail at Monroe Station. Especially in the morning hours, you are likely to see alligators, huge softshell turtles, anhingas, egrets, herons, ospreys and hawks. If you are lucky, a river otter may also make a cameo appearance. The entire loop is 45 miles, though about halfway through, Loop Road reconnects to Tamiami Trail to bring you back to where it starts. The best time to drive Loop Road is in the dry season as the first stretch of Loop Road is unpaved. (239-695-2000, nps.gov/bicy) Best for: Sunday drivers, safari photographers, wildlife watchers Insider tip: Stop at the Big Cypress Swamp Welcome Center before you drive Loop Road to learn about the preserve’s ecology and history. In the morning, manatees often congregate around the boardwalk outside.

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CHELLE KOSTER WALTON

J.N. “Ding” Darling National Wildlife Refuge, Sanibel Island

CHELLE KOSTER

With three campuses on Sanibel Island, the “Ding,” as locals call it, provides countless opportunities to observe wildlife by foot, bike, paddle, car and tram or boat tour.

Its newest trail takes visitors into freshwater habitat via boardwalk to a two-story observation deck, ideal for spotting alligators, river otters and coastal birds. The Wildlife Education Boardwalk also helps you identify a variety of creatures with replicated tracks and scat. Scat? Yes, that’s right: biologists’ term for animal poop. Kids love to look at the realistic scat reproductions and guess what kind of animal did that.

Then they open the box and find the answer plus educational tidbits on the diet and lifestyle for everything from alligators, white ibis, black snakes, bobcats and other critters that frequent the habitat. (239-472-1100, fws.gov/refuge/jn_ding_darling) Best for: Families with young detectives, curious minds Insider tip: To get to the boardwalk, follow Indigo Trail under the free Visitor & Education Center. You can walk the trail anytime, even on Fridays when Ding’s scenic Wildlife Drive is closed.

WALTON

What to do: Walk with the family to the Wildlife Education Boardwalk

Otter Mound Preserve Trail, Marco Island What to do: Go for a hike and a history lesson Centuries ago, Calusa tribesmen walked this island, feasting on shellfish and building midden mounds from the leftover shells. Despite development over the years, Marco Island has retained two of the mounds. Otter Mound Preserve Trail, on the southeastern end of the island, circles the forested site of one such mound. It is named for the property’s more recent owner, Ernest Otter, who used the hundreds of ancient whelk shells he found on his land to shore up terraces he built around the mound starting in the 1940s, something of a landscaping wonder. Interpretive signs along the 800-foot mulch-carpeted pathway through tropical hardwood hammock tell the mound’s history and impart information about the site’s historic plants, such as native gumbo-limbo trees. Hikers can see the impressive terraces, a historic outhouse, and often wildlife, such as armadillos and indigo buntings. (239-252-2957, colliergov.net) Best for: History and botany geeks Insider tip: Visit the Marco Island Historical Museum before or after your trail walk for background on the Calusa, depicted in realistic vignettes.

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Historic wall of whelk shells spans 1,700 feet of the property (Left). The only outhouse in collier county dating back to the 1940s (below).

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Janes Scenic Drive Founders Hall

Koreshan State Historic Site, Estero What to do: Canoe and kayak to Mound Key Archaeological State Park Paddle into the past from Koreshan’s canoe launch to Mound Key, believed to be the ceremonial center of the ancient Calusa kingdom thousands of years ago. Jesuits once established a mission there—the first of the Spanish New World, but it was short-lived because of violent Calusa clashes. The 5.5-mile paddle takes you down the lovely, oak-lined Estero River, designated a Florida Paddling Trail, to Estero Bay. The Estero Bay Aquatic Preserve is known for its populations of dolphin and wading birds. A nature trail with interpretive signage explores 39-foot-high Mound Key, built from more than 2,000 years’ worth of human habitation. You can rent canoes at Koreshan or bring your own paddle craft. Nearby Estero River Outfitters rents kayaks and canoes. Koreshan’s College of Life Foundation (collegeoflifefoundation.org) offers a shorter, three-hour guided paddle including equipment, from Lovers Key State Park. Mound Key has no facilities, so come prepared. (239992-0311, dev-flparks.gotpantheon.com/park/ mound-key) Best for: Experienced paddlers, peace seekers, dolphin fans Insider tip: Plan to extend your visit to Koreshan, and tour the park’s intriguing historic settlement.

Bamboo Landing

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Fakahatchee Strand Preserve State Park, Everglades What to do: Mountain bike along Janes Scenic Drive Famous for its rare wild orchids and bromeliads, Fakahatchee Strand is one the easiest and most fascinating accesses to Everglades habitat you will find. To get the most adventure out of the state park, head down the unpaved Jane’s Scenic Drive with mountain or hybrid bikes. The 11-mile (one-way) road penetrates thick, subtropical forest atop the strand that rises above swamp waters. You could drive the roadway, but biking allows you to spot the rare orchids and other native flora and fauna, including cypress trees and a stand of native royal palms. Birds flock to the protected wetland, particularly at a feeding pond about 10 miles in. Other denizens of the wet, shadowy world include Florida panthers, black bears, mangrove fox squirrels, Everglades minks, alligators, white-tailed deer and various snakes. (239-6954593, floridastateparks.org/park-history/fakahatcheestrand) Best for: Strong cyclists, serious wildlife watchers Insider tip: Three hiking trails—actually, old cypress logging tramways—traverse the strand off Janes Scenic Drive. Park your bikes at the trail gates and walk their 1to 2-mile lengths.

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The Dolphin Explorer, Marco Island What to do: Join in an up-close-and-personal research study of dolphin There’s nothing like a dolphin sighting to turn a boat excursion magical. With the Dolphin Explorer, passengers are more than mere observers, they become part of a research study that began in 2006. The Ten Thousand Islands Dolphin Project is the only survey to track wild bottlenose dolphins in Southwest Florida. Dolphin researchers lead daily trips to find and photo-record the local dolphin population. Passengers enjoy unique opportunities to help spot, photograph, observe behaviors and sometimes even name newly sighted dolphins. The survey team has catalogued nearly 200 dolphins to date, named by passengers from around the world. The excursion departs from Rose Marco River Marina on Marco Island and cruises the waters of Ten Thousand Islands and Rookery Bay, stopping at uninhabited barrier islands for shelling. Advance reservations are strongly recommended. (239-642-6899, dolphin-explorer.com) Best for: Fans of the Dolphin Tale movies, kids of all ages Insider tip: Shaded areas and bathroom facilities onboard accommodate families, who also get a complimentary souvenir photo.

Big Shark Fishing Charters, Goodland What to do: Catch and release sharks Bull sharks, lemon sharks, hammerheads, blacktips, spinner sharks and Atlantic sharpnose sharks: Capt. Chris DeWitt can put you on these fierce fighters in the backwaters of Ten Thousand Islands—without having to depend on weather conditions to head to deep waters for them. He is one of a select group of local captains permitted to charter in Everglades National Park waters. DeWitt can arrange a private half- or three-quarters-day adventure. He puts multiple lines in the water with various kinds of bait to maximize his clients’ opportunities to reel in thrashing sharks up to 7 feet long for immediate release. He also will search out tarpon, snook and other prized catches, but says shark fishing constitutes 60 to 70 percent of his business. “People just love the thrill of it, pulling something up to the boat that could eat them,” said the charter guide of 15 years. “They like to take a lot of nice pictures.” (239-2534248, bigsharkfishing.com) Best for: Extreme anglers, Shark Week fans Insider tip: Big Shark Fishing customizes adventures to the wants of the group and does not combine charter groups in a boat.

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Lovers Key State Park, Fort Myers Beach What to do: Take the geocaching challenge One of Florida’s most-visited state parks, Lovers Key hoards beautiful beaches, rampant birdlife, kayaking waterways and year-round rangers programs. If you are looking for a new way to explore the park, Friends of Lovers Key (FOLK) has devised a geocaching challenge with six riddles leading to a final prize cache. If you’re not familiar with geocaching, it’s an outdoor activity using a GPS-enabled smartphone or tablet to track down waypoints and prizes. Simply search for “Lovers Key” on geocach ing.com and print out the clues or download the site’s app. The challenge directs you to different park attractions via encrypted clues—a fun way to get to know Lovers Key State Park. Once you complete the challenge, stop at the ranger’s station for your final prize. Then head to the beach for the best reward of all—beautiful white sand and calm Gulf waters. (239463-4588, floridastateparks.org/park/lovers-key) Best for: Techie kids, treasure hunters, beach lovers Insider tip: Lovers Key State Park spreads from the Gulf to bay, but the geocaching clues are restricted to the park’s bay side. «

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ride the

future In just five years, your choice of a new luxury car could be between one you drive or, more likely, one that drives itself By Howard Walker

I

t was a George Jetson vision of the car of tomorrow: a stylized illustration from the pages of Popular Science, circa. 1957. It showed a sleek, glass-canopied sedan with more fins than a Discovery Channel special on great whites, gliding along a wide highway.

Inside, Dad played dominoes around a square-topped table. Mom 72 NAPLES ILLUSTRATED in her cardigan sat alongside, while two well-behaved kids sat smiling in the back.

It took only a moment to realize this scene of rolling domestic bliss was possible because the car was performing the seemingly impossible: driving itself.

Back in the fifties, that was the stuff of dreams—to get into your car, tap a button and zoom down the highway, the car piloting itself, allowing you the luxury of reading, knitting, catching up on correspondence or playing dominoes with your brood.

Fast forward to November 2014. A battleship-gray Audi A7 sedan cruises the Las Vegas strip and eases up to the gate of the massive Consumer Electronics Show after covering more than 550 freeway miles from Silicon Valley. There’s nothing special about that—until you learn that it made the trip without a single person taking control of the steering wheel.

Back in the fifties, autonomous cars could only be visualized through dreamy illustrations (left). Today, driverless cars are fast becoming a reality, such as this Audi A7 sedan showcased at CES last November.

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Brave New World: One obvious benefit of driverless cars is not having to actually drive. What to do with all that free time? The XchangeE all-electric sedan by Swiss concept carmaker Rinspeed, based on a Tesla Model S, offers no fewer than 20 seating options. The “movie theater” option (above) allows passengers to face rearwards in reclining jet-like seats to watch Hollywood’s latest on a 32-inch ultra-high-def screen with full surround-sound Harmann stereo. There are computer screens and keyboards, as well as a built-in Amici espresso maker when you hold that four-party business meeting at 75 mph on I-75.

Audi A7 has a variety of sensors to allow the car to drive itself

Make no mistake: The dream of the driverless car is fast becoming a reality. And it may be sooner than you think. At November’s CES show, Ford CEO Mark Fields said he expected fully autonomous cars to be on the streets by 2020. Nissan CEO Carlos Ghosn plans to have a self-driving Nissan in the showroom by that year. Audi says its next-generation A8, due in 2017, will be capable of driving itself with full autonomy.

Google, which has already logged more than 700,000 miles with its fleet of self-driving Priuses, also predicts to have selfpiloting cars by the end of the decade. It even unveiled a funky robo-car prototype in December.

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Google’s self-driving car

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You can already stroll into a MercedesBenz showroom and drive away in a car capable of driving you down the freeway with your hands off the wheel. But for the time being, Mercedes’ litigation-phobic lawyers won’t allow you to do it for more than 10 seconds.

Take the latest S-Class range. Engage its Distronic Plus with Steering Assist, set the speed you want and it will obediently follow the vehicle in front, braking when it slows— even coming to a full stop—and accelerating when it moves off. It will perform its duties at speeds as fast as 120 mph and through curves.

Couple that with the Active Lane Keeping Assist system, and the car will stay perfectly Mercedes Benz S 500 centered in its lane.

Equally impressive is its Stop and Go Pilot feature, which taps into the car’s 12 ultrasonic sensors, several radars and halfdozen cameras. This lets you drive hands-free for as long as you want at speeds as fast as 6 mph, taking the pain and suffering out of bumper-to-bumper, stop-start traffic.

And when you get to where you’re going, the car’s Active Parking Assist will find a space that’s big enough and magically ease itself in, taking full control of the steering and brakes.

Other automakers are not far behind. Cadillac recently announced it will introduce its so-called Super Cruise system within the next two years with follow-the-leader features similar to Mercedes’ Distronic Plus.

At Volvo, the all-new XC90 SUV, arriving this summer, will have the ability to detect and avoid collisions with not only other vehicles but also pedestrians and cyclists. It will also be able to park itself in perpendicular spots. How cool is that? And—a first

Interior of the S 500

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for Volvo—the car will brake when making a left turn if it senses an oncoming car.

All this takes Volvo one step closer to fulfilling its pledge to eliminate crash-related deaths in cars by 2020.

BMW, too, is at the forefront of semi-autonomous technology.

At the CES show, it demonstrated its upcoming Remote Valet Parking Assistant on one of its i3 electric cars. Pull up to the front of, say, a shopping mall, activate the system using a smart-watch app, jump out and the car will trundle off into the parking structure, find a space and park itself.

When you are finished with your retail therapy, tap your smartwatch screen and the BMW will miraculously reappear where it dropped you off.

But all this is just small-fry when you take out the crystal ball and look at the real future of autonomous cars.

It’s a world where vehicles don’t crash, speed, run red lights, drive drunk or fall asleep at the wheel. You wouldn’t need parking spaces, because the autonomous car will pick you up, drop you off and retreat to some subterranean holding pound.

As for the morning school run, trips to soccer practice or drives to the gym, summon an autonomous car and, just like a chauffeur service, it will pick you up, drop you off and be there when you’re finished.

The implications for improving the quality of life for the elderly, those with disabilities and those without a driver’s license are simply huge. Teen driving? History.

All this technology can’t come soon enough. According to the report “Self-driving Cars: The Next Revolution” by the consulting firm KPMG, there were six million crashes in the United States in 2010, resulting in nearly 33,000 traffic deaths. Ninety-three percent of those were caused by human error.

And those crashes send 2.3 million people to the hospital at a cost of almost $300 billion every year. According to the report, traffic collisions in the United States are the leading cause of death for those between the ages of 4 and 34.

But it’s not just the loss of life that will be affected by driverless cars. KPMG estimates the average commuter spends 250 hours a year behind the wheel, resulting in time lost for more gainful activities.

Let’s not forget the stress-escalating game of “Find a Parking Spot.” According to the Massachusetts Institute of Technology’s MIT Media Lab, 40 percent of the gas usage in congested urban areas is through the simple quest of finding an empty spot.

“Autonomous cars are no longer the realm of science fiction,” Adam Jonas, the leader of Morgan Stanley’s global auto research team, says in a statement. “They are real and will be on the roads sooner than you think.”

Exactly when? Jonas predicts by 2026, all the issues of liability, infrastructure and consumer acceptance will be overcome. By 2046, he sees a true automotive utopian society with 100 percent autonomous vehicles on the road.

the implications for improvinG the quALITY OF LIFE FOR THE ELDERLY, THOSE WITH DISABILITIES AND THOSE WITHOUT A DRIVER’S LICENSE ARE SIMPLY HUGE. Balancing those predictions, Colorado-based Navigant Research believes by 2035, global sales of autonomous vehicles will reach more than 95 million annually, representing 75 percent of vehicle sales. ABI Research, another firm, believes by 2032, half of all new cars sold will be autonomous.

For now, those pesky liability issues are causing automakers to scratch their heads. If the radar on a self-driving car doesn’t detect a child chasing a ball into the street, who’s to blame: the driver, who’s checking his Facebook page, or the manufacturer?

This is why, for the foreseeable future, drivers of autonomous cars won’t be able to take a nap, read a newspaper or use a laptop. They will have to be alert and awake to take back control at any time.

There’s also the little matter of government legislation. Right

BMW’s latest technology is a Remote Valet Parking Assistant for its electric cars, activated by using a smart-watch app.

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Luxury in Motion

Mercedes-Benz has a vision of the self-driving car of the future. And it’s all about luxury.

The F 015 Luxury in Motion self-driving concept car by Mercedes-Benz is described as a private retreating space.

now, only California, Nevada, Michigan, Washington, D.C., and, yes, Florida allow the testing of self-driving cars on the road.

Speedy legislative changes will be needed if robo-cars are to be in production by 2020.

But sit back for a second and take in the sheer enormity of what is happening to the way we’ll drive. Cars that can drive themselves are just around the corner.

In a release, Dr. Thomas Weber, Mercedes-Benz’s head of research and development, sums it up best: “Autonomous driving is one of the greatest innovations since the invention of the motorcar.”

To which George Jetson would undoubtedly reply: “Hoobadooba-dooba!” «

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It could be an extra from a sci-fi blockbuster. Harrison Ford behind the wheel in Blade Runner. Tom Cruise reclining in the back seat in Minority Report.

What you’re looking at is the F 015 Luxury in Motion, Mercedes-Benz’s vision of the self-driving super-luxury car of the future. Strange name, exciting concept.

Unveiled at the recent Consumer Electronics Show in Las Vegas, it was built to showcase how the car is growing beyond its role as mere transportation and into what Mercedes describes as a “private retreating space.”

Here, four occupants can relax in huge, almost retro-looking white leather armchairs that swivel to allow face-to-face interaction—just as in that pen and ink illustration from 1957. A game of dominoes, anyone?

Six ultra-wide display screens wrap around the car’s interior for the ultimate in Cinemascope movie watching, Facebook updating, video conferencing or Google searching. And if you don’t like the view outside, at the tap of a screen the car’s windows project different vistas. Outside could be Athens, Georgia; inside Athens, Greece.

The interior space is huge. The car’s wheelbase stretches over 12 feet, which is almost two feet more than in the latest SClass. Getting in and out is easy thanks to saloon-style doors that swing out a full 90 degrees.

Powering this ovoid-bodied limo would be a plug-in hybrid fuel-cell system designed to provide a 700-mile range on electric power alone with zero emissions.

“Anyone who focuses solely on the technology has not yet grasped how autonomous driving will change our society,” Dieter Zetsche, head of Mercedes-Benz Cars, says in a statement.

“The car is growing beyond its role as mere transportation and will ultimately become a mobile living space.” —H.W.

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Secret

Garden Spring fashion blooms with floral prints and colors that pop

Photography by NAVID Shot by NAPLES Illustrated on location at Morikami Museum and Japanese Gardens in Delray Beach

Badgley Mischka embellished chiffon gown For buying information, turn to page 147.

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Dolce & Gabbana embroidered lace and fringe poncho, leather, suede and lace flats; Oscar de la Renta tassel earrings Opposite page: Chanel figured organza dress, crumpled lambskin belt, metal bracelet; Jimmy Choo shimmer canvas sandals; Marni cotton embellished brooch (worn in hair) For buying information, turn to page 147.

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Prada linen top, leather skirt, silk socks, leather boots, rhinestone earrings; Marni cotton, metal and leather necklace For buying information, turn to page 147.

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Gucci light silk georgette embroidered dress; Giuseppe Zanotti Design gold lion necklace Opposite page: Mary Katrantzou embellished dress, Dior earrings For buying information, turn to page 147.

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Marni print silk dress, arctic fox and silk bolero, metal, calf leather and cotton necklace, black suede heels Opposite page: Oscar de la Renta embellished cocktail dress, black tassel earrings; Fendi shoes; Marni cotton embellished brooch (worn in hair) For buying information, turn to page 147.

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Fashion Editor: Katherine Lande Hair & Makeup Artist: Tony Lucha for Dolce & Gabbana Beauty Model: Anna K, New York Models, New York Fashion Assistant: Elizabet Jones, KL Style Inc. Photography Assistant: Neema Rezaie

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Marchesa silk top and hand-painted skirt Opposite page: Dior jacquard silk and cotton dress, woven elastics boots, Diorosphere earrings For buying information, turn to page 147.

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Shell Game When we think of Easter foods, it is all about the egg. Three local chefs elevate the humble pantry item to star status with creative dishes that are far from hard-boiled.

PHOTOGRAPHY BY ERIK KELLAR

Into the sea Bleu Provence sous chef anthony Arvois Almond-crusted poached egg over truffle risotto. When you break into the egg’s crispy coating, the rich yolk spills deliciously into the dish.

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Spicy Egg-chilada JANE’S CAFÉ ON THIRD Executive Chef Luis Torres For a twist on the traditional enchilada, eggs replace the tortilla to cradle chicken, peppers, mushrooms, onions, spinach and cheddar cheese. Sliced avocado tops the dish, which is served in a sauce spiced with jalapeño and cilantro.

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under the tuscan sun HOBNOB Executive Chef Tony Biagetti A crispy soft-poached egg, served Tuscan-style atop a focaccia crouton, with a chiffonade of spinach, prosciutto, Taleggio Mornay sauce and truffle essence.

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FlightS of fancy spring begins with jewelry inspired by winged creatures and blossoms Photography by Vanessa Rogers Styled by Katherine Lande

MUM’S THE WORD

18-karat white and yellow gold and diamond butterfly pin/pendant with ruby eyes ($7,680); pink sapphire and diamond dragonfly pin ($2,400); aqua crystal with coral and diamond pin/ enhancer ($3,800); gray mother-of-pearl with coral and pearl pin/enhancer ($975); bee pin with jade, rubies and pearl ($850); coin pearl necklace with magnet attachment with 14-karat gold in center ($575); Carlson’s Fine Jewelry, Naples

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GREEN WITH ENVY

Buddha Mama 20-karat gold and diamond Dharma Wheel ring ($7,800); Ruven Perelman 18-karat gold and citrine ring ($5,000); vintage Carolina Bucci bracelet in 18-karat gold with diamond, emerald and silk ($6,500); Buddha Mama 20-karat gold, emerald Dharma Wheel bracelet with toggle ($14,800); Shannon Greene Collection, Naples

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FLUTTER AWAY

14-karat white gold butterfly pin/brooch with rubies, diamonds, emeralds ($6,995), 18-karat gold bee pin with pearl ($3,395); 18-karat gold Mauboussin diamond pin ($2,995); estate vintage designer 18-karat gold, diamond butterfly brooch with emerald, ruby accents ($29,995); estate 18-karat tricolor Buccellati butterfly pin ($14,995); 18-karat white and yellow gold, diamond multicolored enamel butterfly pin/pendant ($2,795); Provident Jewelry, Naples 96

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JUST LANDED

Bird pin/pendant/enhancer in 18-karat yellow and white gold, with diamonds, golden sapphires, blue sapphires, elongated cabochon-cut garnets ($3,900); ladybug pin/pendant/enhancer in 18-karat white gold, black and orange glass-fused enamel and diamonds ($1,995); ladybug pin/ pendant/enhancer in 18-karat gold with diamonds and rubies ($1,995); daisy pin/pendant/enhancer in 18-karat gold and platinum with diamonds and golden sapphires ($5,500); flower ring in 18-karat white gold with diamonds and blue sapphires ($5,200); Paul J. Schmitt Jeweler, Naples

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TAKE FLIGHT

Lady Dragonfly 18-karat gold pin/pendant with diamonds ($8,499); Queen Bee 18-karat gold pin/pendant with diamonds and cabochon rubies ($7,499); ring in 18-karat, two-toned gold, with rose and white pavĂŠ diamonds ($5,999); 18-karat gold three-strand cable necklace ($999); 14-karat gold flower slide with six round diamonds and freshwater pearl ($2,350); 14-karat gold flower slide with freshwater pearl and one round diamond ($1,900); Pearl Jewelers, Naples 98

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PRETTY PETALS

Pearl flower, diamond pendant/pin set in 18-karat white gold ($3,250); 14-karat white gold Omega necklace ($1,950); Pearl Burst ring with mother-of-pearl, freshwater mini pearls, sterling silver ($425); big flower ring with multiple white topaz stones, sterling silver, set atop large mother-of-pearl flower ($325); In the City ring with purple freshwater pearl set in sterling silver ($525); A.Jaron Studio, Naples

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LIGHTER FARE

Taste

Veggie Stars

Move over, bacon. Out of the way, kale. Brussels sprouts are here to stay as one of the trendiest foods featured on menus. The 2015 Zagat Dining Trends Survey of 10,000 American diners shows kale and bacon, the oncetrendy foods that were “in” last year, are not feeling the love from diners in 2015. But 45 percent of people said they still love Brussels sprouts. Sure, mom would be proud, but aren’t Brussels sprouts just another vegetable?

Apparently not, considering their widening popularity. USS Nemo (ussnemorestaurant.com) is one of many Naples restaurants offering a Brussels sprouts dish on its menu. Chef-owner Nicolas Mercier’s spin on the dish is serving the sprouts fried with shrimp, sweet soy, orange and almonds. How’s that for a trendy (and delicious!) way to eat your veggies? —Brooke Blythe

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Taste kitchen

confidential Chef Giuliano Matarese “I was born to be a chef,” says Giuliano Matarese. “From the time I was two or three years old, I wanted to cook and I wanted to come to America.” He made that journey at the age of 21, moving from his native Naples, Italy, to New York City, where he worked under Charlie Palmer at Manhattan’s famed Aureole, among other restaurants and chefs. In 2010 he enhanced his public profile with an appearance on the Food Network’s popular show Chopped, competing against other chefs to make dishes from a mystery basket of ingredients within a strict time frame. The following year he took the reins as executive chef at Sale e Pepe, which serves Southern Italian cuisine at the Marco Island Beach Resort. And as Chef Matarese shares in this interview, the smells of his grandmother’s kitchen linger with him. —Mark Spivak

Bruschetta Rustica, grilled country bread with salame Felino, sunnyside up quail egg and vincotto

Pan-seared Pacific halibut fillet with Mediterranean chowder variation, watercress and preserved lemon puree

First meal he prepared: I was 11, and my mother had a doctor’s appointment in the evening. We were four boys at home and we were getting hungry, so I cooked for the family as a surprise. I prepared pasta pizzaiola in the Naples style, in a spicy tomato sauce with veal cheeks, and had the table set when my parents came home.

In his home fridge: I use a lot of imported items, and shop every day as I would in Italy. You’d typically find bacalao from Norway, dry-aged sheep’s milk cheese, and a spicy fish spread from Calabria.

For a romantic evening: I’d make a pasta dish with fresh langoustines, zucchini and pecorino cheese—light but enticing.

Patience is a virtue: Training is the most important part of my job; it’s a big responsibility to groom the chefs of the future. I don’t mind repeating something a thousand times if I have to.

A chef’s critical ingredient: Passion. If they have it, you can see it in their eyes. And if they do, they deserve as much time and effort from me as I received 18 years ago.

What he learned from Chopped: I’m a detail-oriented perfectionist, so the time limit was a problem for me. But it was a great opportunity to display my skills and receive clear, honest feedback from the judges.

Your flaws are exposed and it can be a painful experience, but I like challenges.

The art of food: A chef is like a painter mixing paint on a palette: the perfect tomato, or just a tablespoon of the right olive oil, can change a dish completely.

He would most like to cook for: My grandmother. I didn’t see her again after I left Italy, and I hope she would be impressed with me.

After that, I’d like to create a meal for someone who never had the chance to have a great culinary experience in a restaurant. I’d love to open their eyes.

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Taste If you have not experienced Naples Food Tours yet—or even if you have—there are more reasons to hop on the bus. The three-hour tour, where guests discover hidden culinary gems around Naples, has added two new stops to its revolving roster of food purveyors. The recently opened Inca’s Kitchen at the Pavilion shopping center and Martin Fierro Steakhouse in the Marquesa Plaza will be serving up tasty bites of Peruvian and Argentinian cuisine, respectively. These South American restaurants join other possible tour stops like Alto Live Jazz Kitchen, Olde Naples Chocolate, Naples Olive Oil, Mereday’s Fine Dining and Neighborhood Organics, to name a few. Tours are Wednesdays and the third Saturday of the month during April. (239-404-7884, naplesfoodtours.com) —Kat Smith

w

MICHELLE REED photography

Wheel Time

Martin Fierro Steakhouse’s flan, chimichurri steak and empanadas

NI ’s curated dining guide for Greater Naples THE LISTINGS

The Naples area is packed with an abundance of great eateries, serving up food and drinks to satisfy every palate. Naples Illustrated has rounded up details on can’tmiss places for dining delights.

AMERICAN Agave Bar & Grill Innovative modern American cuisine featuring fresh and flavorful dishes, along with handcrafted drinks in a comfortable atmosphere. 2380 Vanderbilt Beach Road, Naples (239598-3473, agavenaples.com) Alexander’s Restaurant Chef-owner Alexander Bernard creates healthy, delicious dishes with French, Asian, Caribbean, Latin and Middle Eastern accents. 4077 Ninth St. N., Naples (239-2624999, alexandersnaples.com) Alto A menu of classic dishes and live jazz take center stage at this Bayfront restaurant created

by Chef Charles Mereday. 492 Bayfront Place, Naples (239-261-2586, altonaples.com) AVENUE5 Diners enjoy the sophisticated atmosphere and luxurious dishes, such as Maine lobster sliders

with fried green tomatoes, and Loch Duart Scottish salmon with Yukon potato hash and andouille.

699 Fifth Ave. S., Naples (239-403-7170, avenue5 naples.com)

Gordon’s On The River The slick supper clubs of the ’40s inform the style at this fine dining establishment at Naples Harbour. 475 North Road, Naples (239-213-1441, gordonsontheriver.com)

Baleen at LaPlaya Beach & Golf Resort Dine amid the elegant tropical surroundings indoors, or even better, on the patio to soak up the breathtaking Gulf view. 9891 Gulf Shore Drive, Naples (239-598-5707, laplayaresort.com)

HobNob Elevated comfort food in a modern yet warm atmosphere. 720 Fifth Ave. S., Naples (239580-0070, hobnobnaples.com)

Bistro 821 This Fifth Avenue staple is a long-time favorite, thanks to Executive Chef Jess Housman’s Natural Fusion menu. 821 Fifth Ave. S., Naples (239261-5821, bistro821.com) Café & Bar Lurcat The space and the food are sophisticated and comfortable at this popular and elegant restaurant. 494 Fifth Ave. S., Naples (239213-3357, cafelurcat.com) Capers Kitchen & BAr Casual eatery featuring real Maryland crab cakes and bread, muffins and desserts baked in-house. 2460 Vanderbilt Beach Road, Naples (239-431-7438, caperskitchen.com) The Chapel Grill The restaurant serves fine cuisine in a stunning and unique space that formerly housed the historic First Baptist Church in Old Naples. 811 Seventh Ave. S., Naples (239-206-4310, thechapelgrill.com)

KC American Bistro As the name implies, American regional cuisine is the name of the game at this North Naples spot. 885 Vanderbilt Beach Road, Naples (239-566-2371, kcamericanbistro.com) The Local Fresh, healthy meals in a little eatery in the Bed, Bath & Beyond Plaza. 5323 Airport Pulling Rd., Naples (239-596-3276, thelocalnaples.​com) M Waterfront Grille Contemporary decor, view of the bay and fine cuisine make M Waterfront a longtime favorite in the Village on Venetian Bay. 4300 Gulf Shore Blvd. N., Naples (239-263-4421, mwaterfrontgrille.com) Mereday’s FINE DINING Innovative menus based on fresh, seasonal ingredients by Chef Charles Mereday shine. Naples Bay Resort, 1500 Fifth Ave. S., Naples (239-732-0784, meredaysnaples.com) Ridgway Bar & Grill Master chef and Naples institution Tony Ridgway continues wowing diners.

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Another plus: the outstanding wine list by co-owner Sukie Honeycutt. 1300 Third St. S., Naples (239262-5500, ridgwaybarandgrill.com) Seasons 52 Fresh Grill The changing seasons inspire fresh, seasonal cuisine in a warm atmosphere. You can indulge without guilt; every dish is max 475 calories. (239-594-8852, seasons52.com)

Tasteful Tradition

Tommy Bahama Restaurant & Bar Born in Naples, the Tommy Bahama laid-back lifestyle is full throttle in this festive eatery and bar. 1220 Third St. S., Naples (239-643-6889, tommybahama.com) The Wine Loft Stylish sipping, modern American small plates and jazz. 9118 Strada Place, Naples (239-598-5601, thewineloftofnaples.com)

SEAFOOD Aqua The restaurant’s look is fresh and airy, just right for the seafood-centric menu. 862 Fifth Ave. S., Naples (239-213-1111, aquafifth.com) The Bay House Overlooking the water of the Cocohatchee River, the restaurant features a beautiful dining room, plus Tierney’s Tavern and The Claw Bar. 799 Walkerbilt Road, Naples (239-591-3837, bayhousenaples.com) Bayside Seafood Grill & Bar Spectacular water views, live music Wednesday–Sunday at the Upper Deck Bar, prime grilled meats and seafood specialties. 4270 Gulf Shore Blvd. N., Naples (239649-5552, baysideseafoodgrillandbar.com) Citrus Seafood Seafood is right there in the name, so you’ll find plenty of choices here, but the Maine lobster tower is hard to resist. 455 Fifth Ave. S., Naples (239-435-0408, citrusseafood.com) The Dock at Crayton Cove A longtime favorite, The Dock is an open-air restaurant serving fresh catches prepared with Caribbean and Latin influences. 845 12th Ave. S., Naples (239-263-9940, dockcraytoncove.com) FISH Restaurant This addition to the dining scene at the Village on Venetian Bay offers fabulous water views to complement the great seafood. 4360 Gulf Shore Blvd. N., Naples (239-263-3474, fish​ restaurantnaples.com) HB’s on the gulf This beachfront restaurant at The Naples Beach Hotel & Golf Club serves a breathtaking view along with fresh, regional seafood for lunch and dinner. 851 Gulf Shore Blvd., Naples (239-435-4347, naplesbeachhotel.com)

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What started 32 years ago as an end-of-season thank you party by local restaurant professionals for the community has become a much-anticipated annual afternoon of yummy fun. The Taste of Collier returns to Bayfront April 26 with entertainment by local musicians, ice-carving demos, several local and national craft beers, a Wine Garden and the perennial star of the event, food tastings provided by about 40 area restaurants. New elements to savor include “Cooking With the Chefs” demos, a Food Truck Row, and the “Taste of Collier Top Chef,” pitting Naples chefs Brian Roland and Charles Mereday in a cooking battle.

Admission is $5 per person, and food/ drink tickets are $1 each. Money raised by the event is donated to local nonprofits—nearly $1 million to date.

This year’s beneficiaries will be St. Matthew’s House, Heil Luthringer Foundation supporting individuals with multiple sclerosis, American Culinary Federation Caxambas Chapter of Naples & Marco Island and the local ProStart Culinary Arts Programs. Check the website for parking information, as there is no parking at Bayfront. (tasteofcollier.com) —K.S.

Pincher’s Crab SHACK Pincher’s has a simple mission that revolves around local fishermen fishing local waters for their casual eateries. 1200 Fifth Ave. S., Naples (239-434-6616, pincherscrabshack.com) Sea Salt Chef Fabrizio Aielli is a master at marrying organic local produce, wild-caught fish, naturally raised meat and poultry with modern cooking techniques. 1186 Third St. S., Naples (239-434-7258, seasaltnaples.com) SWAN RIVER SEAFOOD & FISH MARKET RESTAURANT Swan River is consistently a great spot for fine seafood. 3741 Tamiami Trail N., Naples (239403-7000, swanriverseafood.com) Truluck’s Seafood, Steak & Crab House The atmosphere is elegant in this fine dining restaurant. Truluck’s owns local fisheries, so the catch is always fresh. 698 Fourth Ave. S., Naples (239-5303131, trulucks.com) The Turtle Club Fresh seafood, fine steaks and chops are nearly overshadowed by the spectacular beachfront setting. 9225 Gulf Shore Drive N., Naples (239-592-6557, windwardhospitality.com) USS Nemo Undersea Cuisine & Adventures Everything on the menu is a cut above, but the NAPLESillustrated.com | APRIL 2015 105

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Taste signature miso-broiled sea bass is hands down one of the best dishes in town. 3745 Tamiami Trail N., Naples (239-261-6366, ussnemorestaurant.com) Yabba Island Grill A fun place for visitors and locals, Yabba is like a Caribbean vacation. 711 Fifth Ave. S., Naples (239-262-5787, yabbaislandgrill.com)

STEAK Andre’s Steakhouse Andre’s was established in 1993, directly from New York. The restaurant has earned the Wine Spectator Award yearly since 2001, and has nearly 4,000 bottles in its cellar. 2800 Tamiami Trail N., Naples (239-263-5851, andressteakhouseof​naples .com) Chops City Grill A modern take on traditional, Chops serves prime aged steaks and fresh local seafood. 8200 Health Center Blvd., Suite 100, Bonita Springs (239-992-4677, chopscitygrill.com)

239-261-2586 AltoNaples.com

The Continental D’Amico’s latest restaurant is a stylish steak house and gastropub. 1205 Third St. S., Naples (239-659-0007, continentalnaples.com) The Grill This is about as luxurious as dining gets. Nestled within The Ritz-Carlton, Naples, The Grill features rich decor to perfectly complement the aged prime beef, chops and fresh seafood. 280 Vanderbilt Beach Road, Naples (239-598-6644, ritz-carlton.com) Stoney’s Steakhouse Serving corn-fed, prime certified black Angus beef complemented by fresh seafood and an award-winning wine list. 403 Bayfront Place, Naples (239-435-9353, stoneys​steak house.com)

FRENCH Bleu Provence Take a trip to the south of France without leaving town. Authentic dishes are paired with wines from the vast selection compiled by owner Jacques Cariot. 1234 Eighth St. S., Naples (239-2618239, bleuprovencenaples.com)

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Chez Boët French Home Cooking At this familyowned French restaurant, Lisa and Philippe Boët serve classics like duck a l’orange and pâté in a warm, homey atmosphere. 755 12th Ave. S., Naples (239-643-6177, chezboetnaples.com) Cote d’Azur Intimate bistro in the style of Provence serves standouts like a Maine lobster roasted in a clay pot. 11224 Tamiami Trail N., Naples (239-597-8867, cote dazurrestaurant.com) Escargot 41 French food by owner-Chef Patrick Fevrier wows in an unlikely setting within a storefront.

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4339 Tamiami Trail N., Naples (239-793-5000, es cargot41.com) LA BAZENNE ON FIFTH Replicates the original restaurant in France, with its simple yet sophisticated dishes and engaging social club atmosphere. 474 Fifth Avenue S., Naples (239-682-8623, labazenne onfifth.blogspot.com) LE LAFAYETTE FRENCH GOURMET Traditional French with a touch of the tropics in a seasonally changing menu. 375 13th Ave. S., Naples (239-4037861, lelafayette.com) MEREDAY’S BRASSERIE A European brasserie at Coconut Point with extensive craft beers, wines, full bar and French cuisine. 23161 Village Shops Way, Estero (239-949-9466, meredaysbrasserie.com)

MEXICAN MASA Superb, true Mexican cuisine in a high-style modern space, with a fabulous lineup of tequilas, mezcals and specialty cocktails. 9123 Strada Place, Naples (239-598-0887, masa-restaurant.com)

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James Beard Benefit Foodies and chefs across the nation are acquainted with the James Beard Foundation, the New York nonprofit formed to honor legendary cookbook author and teacher James Beard through inspiring and educational culinary programs. To contribute to its mission, Chef Vincenzo Betulia volunCharlie Arturaola teered to host Naples’ first Friends of James Beard Benefit Dinner April 15 at Osteria Tulia (tulianaples.com). Proceeds from the special six-course dinner will be donated to support educational initiatives, leadership awards programs, scholarships and culinary publications. His menu, featuring local and imported ingredients, will be paired with Italian wines selected by special guest Charlie Arturaola, world-renowned wine advocate, speaker and teacher. Before each course, Arturaola will speak about the wine, varietals, growing methods, history of the winery, along with how the wine pairs with the food. “We feel that Naples deserves the culinary attention on a more national scale,” Betulia says. “JBF is the perfect catalyst to highlight a small community with a big dining scene.” —K.S.

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Taste Direct from NOLA

Chef James LeFebvre, Dr. Manuel Peña

Cravers of crawfish can get their share of the mini-lobster-like crustaceans at the Fifth Annual Crawfish Boil benefiting the Boys & Girls Club of Collier County April 11. The New Orleans-style party is sponsored by its founder, Dr. Manuel Peña, a Naples plastic surgeon who had hosted his own crawfish boils years ago. “I began having them at my house and raising money for my mission trips to Latin America and Africa with organizations such as Operation Rainbow and Operation Smile,” says Peña. “We had a lot of fun and success, but it grew too big for a backyard.” In 2005, when he joined the BGCCC board, he noticed the nonprofit’s main fundraisers were out of reach financially for many would-be donors, and came up with the idea for the BGCCC Crawfish Boil. While it was free to the public the first four years, this time there is a $25 entry fee that will go to support the club, which is expanding with a new facility in Immokalee. The shindig brings a truly authentic taste of the Big Easy to the Boys & Girls Club campus. “Our chef is Jim LeFebvre, a Cajun friend of mine from Baton Rouge. He has been cooking crawfish for about 40 years,” Peña says. The family-friendly day includes live music, kids’ activities, a cigar tent for grown-ups, a photo booth and crawfish races. (bgccc.com) —K.S.

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Tacos & Tequila Cantina The name says it all.

The many different tacos are made with fresh, local products and handmade tortillas. (239-732-8226, tacosandtequilanaples.com)

ITALIAN Alberto’s on Fifth Chef Alberto Varetto, born in Torino, Italy, for years served patrons of Sale e Pepe on Marco Island. Now he cooks fine dishes in his elegant restaurant on Fifth. 868 Fifth Ave. S., Naples (239-430-1060, albertosonfifth.com) Angelina’s Ristorante This is a place for a special night out. Angelina’s features beautiful dining rooms, a 4,000-bottle wine tower and elevated Italian cuisine. It is also a great spot for casual meetings with friends in the bar. 24041 Tamiami Trail S., Bonita Springs (239-390-3187, angelinasof bonitasprings.com) Barbatella Pizzas and pastas are always scrumptious, but don’t overlook other offerings, like the grilled salmon with arugula, tomato and hearts of palm. Save room for the signature Nutella pizza.

1290 Third St. S., Naples (239-263-1955, barbatella naples.com)

people-watching. 1177 Third St. S., Naples (239-4351166, camp​iello.damico.com)

Bellini on Fifth Italian Ristorante The Bellini family treats guests to cuisine inspired by matriarch “Nonna” Maria. 445 Fifth Ave. S., Naples (239-261-1117, bellinionfifth.com)

L’ANGOLO 5TH AVE Authentic Italian cuisine, including fresh homemade pastas by the owner’s Italian mother. 800 Fifth Ave. S., Naples (239-692-8480, langolo5thave.com)

Bice A long-time favorite on the corner of Fifth and Third Street, Bice serves up classic dishes. 300 Fifth Ave. S., Naples (239-262-4044, naples.bice group.com)

Osteria Tulia Chef Vincenzo Betulia’s authentically rustic venue and “peasant” cuisine are homey, hearty and delizioso. 466 Fifth Ave. S., Naples (239213-2073, tulianaples.com)

Brio Tuscan Grille The location in Waterside Shops makes this a popular place for pre- and postshopping meals. 5505 Tamiami Trail N., Naples (239-593-5319, brioitalian.com)

Pazzo! Cucina Italiana The “friendly neighborhood” restaurant serves moderately priced dishes using made-from-scratch sauces, pastas and desserts. 853 Fifth Ave. S., Naples (239-434-8494, pazzo​italiancafe.com)

Café Luna Signature pizzas, crispy calamari and Caesar salad are among the classics at this casual spot. 467 Fifth Ave. S., Naples (239-213-2212, cafe luna​na​ples.com) Campiello This mainstay on Third Street South is a perennial gathering place for delicous cuisine and

Roma Italian Bistro Pizza and Italian specialities made with ingredients imported from Italy and fresh organic produce. 655 Fifth Ave. S., Naples (239-776-7042, romabistronaples.com) Vergina Italian and Mediterranean dishes with a

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Taste modern flair. It’s a popular place for gathering with friends and listening to live music. 700 Fifth Ave. S., Naples (239-659-7008, verginarestaurant.com)

ASIAN Araya Sushi Asian Grill Thai dishes, along with a wide choice of rolls, sushi and sashimi, served in a modern space. 2650 Immokalee Road, Naples (239-593-3344, arayanaples.com)

tails like the Green Dragon. 2555 Tamiami Trail N., Naples (239-261-4332, naplesfuji​yama.com)

dishes and a diverse menu. 2500 Tamiami Trail N., Naples (239-455-4585, fuseglobalcuisine.com)

Maguro Sushi & Steak House It is easy to miss in its location in the mall at U.S. 41 and Wiggins Pass, but Maguro is worth seeking out if you love great sushi and sashimi. 895 Wiggins Pass, Naples (239-591-0003, magurosteakhouse.com)

IM Tapas Spanish Resto Bar Isabel Pozo Polo and Mary Shipman (the I and M in the name) have created a tasty little bit of Spain in the heart of Naples. 965 Fourth Ave. N., Naples (239-403-8272, imtapas.com)

GLOBAL

Inca’s Kitchen Fine Peruvian Cuisine Foodies flock to this restaurant’s two locations serving authentic and beautifully presented Peruvian dishes. 11985 Collier Blvd., Naples, and 8955 Tamiami Trail N., Naples (239-352-3200, incaskitchen.com)

AZN AZIAN CUISINE The extensive menu choices cover Asia with dishes representing Japan, Vietnam, China, Malaysia, Hong Kong and more. 9118 Strada Place, Suite 8155, Naples (239-593-8818, aznrestaurant.com)

A Table Apart This place qualifies as a true hidden gem. Owner-Chef Jeff Acol creates delicious dishes that incorporate a world of influences. 4295 Bonita Beach Road, Bonita Springs (239-221-8540, at​ableapart.com)

Charlie Chiang’s Modern Asian Kitchen Urban decor with Asian influences set the scene for modern Chinese dishes and inventive Japanese rolls. 12200 Tamiami Trail N., Naples (239-5936688, charliechiangs.com)

Bha! Bha! Persian Bistro Michael Mir’s restaurant serves savory lamb dishes and other colorful and delicious Persian specialties. 865 Fifth Ave. S., Naples (239-594-5557, bhabhaper​sianbistro.com)

FUJIYAMA STEAK & SEAFOOD Go for Japanese hibachi cooking, entertainment and fun frozen cock-

FUSE GLOBAL CUISINE Chef-owner Greg Scarlatos is dedicated to finding flavors and ingredients from around the world to create a harmonious blend of

LAMORAGA Contemporary Spanish cuisine served in a bright, airy setting, along with a wide choice of fine wines. 3936 N. Tamiami Trail (239-331-3669, lamoragarestaurant.com) Noodles Italian Cafe and Sushi Bar Good sushi, parmesans and piccatas are served all in one place. Noodles also features late-night entertainment. 1585 Pine Ridge Rd., Naples (239-592-0050, noodlescafe.com) «

By Howard walker Naples Illustrated’s Automotive Editor

Visit “Blogs” on

Infinite Luxury Lifestyle.

110 NAPLES ILLUSTRATED

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Pour

L’Chaim!

Toast the holidays with a kosher wine fine enough to impress any connoisseur

By Mark SPivak

Whether or not you’re Jewish, it’s hard to claim that early exposure to Manischewitz and Mogen David inspired your love of wine.

Unfortunately, these brands constitute the only experience of kosher wine that many consumers have. The sweetness of the Concord grapes (and the addition of high-fructose corn syrup, in the case of Manischewitz) is generally sufficient to nip a wine-drinking hobby in the bud. Equally unfortunate is the fact that high-quality kosher wines are now made all over the world, and many consumers are unaware of their existence.

What makes wine kosher? For starters, the wine must contain only kosher ingredients, including yeasts and fining agents. It must be handled during winemaking only

by Sabbath-observing Jews, and the process is supervised and certified by a rabbi. There is an additional category of mevushal wine:

mevushal literally means “boiled,” although today the product is more likely to be flashpasteurized to preserve the aromatics. Once treated this way, it may be handled and poured by non-Jews and still remain kosher.

As we approach Passover, connoisseurs searching for kosher wines have a number of choices. The two most widely distributed brands are Yarden, made by Israel’s Golan Heights Winery, and Baron Herzog, which bottles a collection from many different California appellations. Both wineries produce at least two dozen offerings in an assortment of grape varieties, styles and prices.

Wine lovers who are interested in exploring upscale, boutique kosher wines should consider the following options. Many are sold locally; the entire product line may not be available, but additional labels can be readily found online.

Bazelet HaGolan: The motto of this small-production Golan Heights operation is “the secret is in the soil”—specifically, the volcanic basalt soil for which the winery is named. Prices for the Reserve Merlot and Reserve Cabernet Sauvignon hover in the $50 range, an excellent value for a carefully crafted, vineyarddesignated wine aged for nearly two years in barrel.

Domaine du Castel: This small, family-run operation in the Judean Hills was the first Israeli winery to receive 90 points from Robert Parker. The wine to buy is the Castel Grand Vin ($70), a Bordeaux-style blend of Merlot, Petit Verdot, Cabernet Franc and Malbec.

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Dalton Winery:

Ella Valley Vineyards:

Founded in 1995 in Galilee by the Haruni family, who moved to Israel from England, Dalton’s most popular wines are its two Canaan blends retailing for less than $20.

The red combines Cabernet Sauvignon, Merlot and Petit Sirah with dollops of Syrah and Mourvedre; the white is an off-dry mélange of Chardonnay, Sauvignon Blanc, Viognier and Muscat.

Napa-trained Danny Valero traveled across Israel in search of the perfect vineyard site before landing in the Valley of Ella. The wines are full-bodied and concentrated, made from low yields; Sauvignon Blanc, Chardonnay, Merlot, Cabernet Sauvignon and Syrah sell between $15 and $30.

Yatir:

Flam Winery:

Despite being owned by Carmel, Israel’s largest winery, Yatir’s production hovers around 15,000 cases, tiny by today’s standards. It is best known for its flagship wine, Yatir Forest ($85), a blend of Cabernet Sauvignon, Merlot and Syrah.

This is another family affair: Veteran winemakers Israel and Kami Flam launched their own business in 1998 with their children Golan, Gilad and Gefen. Their Reserve Syrah ($48) and Reserve Cabernet Sauvignon ($60) have garnered high praise from critics. «

delivering miles of smiles!

for the kids!

9th Annual Ronald McDonald Care Mobile® Classic Thursday, April 9, 2015 Quail West Golf Club 18-hole scramble 11:30 a.m. registration - check-in

lunch, cocktail reception, dinner, awards, silent auction Call 239.658.3113 or email ezuluaga@healthcareswfl.org

health care network of southwest florida a proud partner of Ronald McDonald House Charities®

112-POUR-0415.indd 113

A program of the Healthcare Network of Southwest Florida, the Ronald McDonald Care Mobile® has provided care to more than 20,000 underserved children in Collier County.

w w w. h e a l t h c a r e s w f l . o r g 2 3 9 . 6 5 8 . 3 11 3

many thanks to our tournament sponsor additional thanks to our media sponsor - Naples Illustrated

NAPLESILLUSTRATED.com | APRIL 2015

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LUXURY PREVIEW

A showcase of the area’s luxurious residences on the market.

Clive|Daniel Home 239-261-4663 clivedaniel.com

SPECIAL ADVERTISING SECTION

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1

2

From Port Royal to Bonita Beach, The Bua Bell Group serves the Luxury Market.

We’re Local, We’re Global!

3

BuaBellSellsNaples.com

239.595.0097

TOP TO BOTTOM

4

5

Port Royal $13.9 M - 3 Lots 850-870 Nelsons Walk

1

Padova at Mediterra $4.199 M 15102 Frescott Way

2

Aria at Park Shore Beach $3.900 M 29111 Marcello Way

3

Celebrita at Mediterra $1.795 M 16457 Celebrita Ct

4

Waldorf at Moorings Beach $1.695 M 3377 Gulf Shore Blvd N. #3-C

5

Naples Experience Counts. Expertise Sells.

Emily K. Bua | Tade Bua-Bell

TOP %

1

PARK SHORE

Le Rivage #11N $7,100,000

BAY COLONY

BAY COLONY

PARK SHORE

Le Ciel Venetian Tower #1104 | $2,600,000

Leah D. Ritchey 239.289.0433 leah.ritchey@sothebysrealty.com

BAY COLONY

Amy Becker 239.272.3229 a.becker@sothebysrealty.com

baycolonyexperts.com Sotheby’s International Realty® and the Sotheby’s International Realty logo are registered service marks used with permission.

Each office is independently owned and operated. Equal Housing Opportunity. Property information herein is derived from various sources including but not limited to county records and the multiple listing service, and may include approximations. All information is deemed accurate.

Contessa #1603 $2,450,000

Toscana #204 $1,495,000

Mansion La Palma #103 $989,000

BILL EARLS BILLEARLS.COM • 239.777.6622 • BILL@BILLEARLS.COM

NAPLES LUXURY REAL ESTATE

PORT ROYAL

PORT ROYAL

One of the most significant beachfront residences ever created for the Gulf of Mexico. Crowning 4.8 acres of direct beachfront with 277’ of sandy shore this 15,995 SF home is unsurpassed. 5+den/6.2 $68,000,000

World Class estate brilliantly designed and meticulously constructed throughout its 18,172 SF under air. Spectacular picturesque vistas await. State-of-the-art electronics throughout. 7+ den/8.6 $58,000,000 Also available for rent. Call for availability and seasonally adjusted rates.

PORT ROYAL

STR AND AT BAY COLONY

With 200 feet of wide sandy beach, this iconic Gordon Drive beachfront lot offers a unique and exceptional opportunity to build your Dream Port Royal Estate. Also available as smaller individual lots for $15m each $25,000,000

Extraordinary renovated beachfront estate embodies luxury with understated elegance throughout its 10,345 SF. Gourmet Clive Christian kitchen. Sweeping Gulf Vistas. 7+den/7.2 $19,900,000

PORT ROYAL

PORT ROYAL

ESTATES AT BAY COLONY

A landmark residence on large double estate site with 192’ of water frontage offering panoramic bay views, radiant gardens and charming older 6 bedroom home with study. 6+den/6 $12,000,000

Extraordinarily built, 9,722 SF custom estate home, with big bay views, features Old World architecture combined with world class style and amenities. 5+den/6.4 $10,990,000 MAJOR PRICE REDUCTION

Exceptional custom estate with beautiful golf views, sprawls across 10,453 S/F of living area with gorgeous finishes. Includes library, den, conservatory and more!

5+den/7.3 $8,900,000

OLD NAPLES

BONITA BAY

OLD NAPLES

OLD NAPLES

Iconic French Colonial Estate sprawling 7,318 SF under air only one block to beach. Built in 2012 by renowned Naples Architect Eugene E. Martin with exquisitely fine features and finishes.

4+den/4.2 $8,350,000

This spacious estate with 7,128 SF sits on two large lots with 326’ on the Imperial River in the desirable Hidden Harbor community and just underwent a MAJOR renovation by Harwick Homes. 4+den/6 $4,495,000

Magnificently built and appointed Estate home right in the beach block. Built in 2007, encompasses 5,425 SF of living space with 5 garage spaces. 4+den/4.2 $7,450,000

Brand new beautiful Old Naples Cottage home with 3,740 SF of living area with elite finish and is located just blocks to the beach. 3+den/3.1 $4,495,000

OLD NAPLES

VISTA ROYALE

OLD NAPLES

LAURENTIANS - 4C

ESTUARY AT GREY OAKS

PINE RIDGE

Build your dream home on this oversized 153’ x 150’ lot 4 blocks to beach and minutes to famed 3rd Street and 5th Avenue shopping and dining. 2+den/2 $3,750,000

Tucked away in Vista Royale you will find this charming Tuscan gem with refined finishes and a panoramic view of Moorings Bay. 3+den/4.1 $2,995,000

Charming, rarely available Flamingo Hideaway, Villa-Style home just three blocks to the beach and one block to Fifth Avenue. 4/4.1 $2,495,000 REDUCED BY $300K!

Unique, low density condo right on the beach! Panoramic Gulf views overlooking the private Laurentians park from the floor to ceiling sliders. 3,000 SF of living space. 4/4 $2,295,000

Picturesque villa offering 3,770 SF of living area in the immensely popular Magnolia II floor plan that is open and inviting with golf course views. 3+Den/3.1 $1,895,000

Gorgeous estate home on desirable lush lot. 5,001 S/F of updated living space.

Separate guest cottage. 4+den/3.2 $1,795,000

ROBYN PFISTER GRIFFIN RobynPGriffin.com

239.404.8222

rpgnaples@aol.com

Specializing in Naples’ Finest Properties & High-end Luxury Communities

Port Royal • Olde Naples • Aqualane Shores • Moorings • Park Shore • Bay Colony • Pelican Bay • Grey Oaks

PORT ROYAL - 425 Kingstown Drive - $4,590,000

AQUALANE SHORES - 1910 4th Street S. - $3,700,000

OLDE NAPLES - 623 14th Ave. S. - SOLD

MOORINGS - 600 Putter Point Place - SOLD

PARK SHORE - BRITTANY 4021 Gulf Shore #1106 - SOLD

LD SO

LD

LE CIEL VENETIAN TOWER - SOLD

SO

LD

PORT ROYAL - 2575 Lantern Lane - SOLD

SO

SO

LD

BAY TERRACE - 1325 7th Street S. 2C - $1,100,000

SO

SO

LD

PORT ROYAL - 3675 Fort Charles Drive - $8,500,000

LD

OLDE NAPLES - 76 13th Avenue South - $21,900,000

PORT ROYAL - 2640 Half Moon Walk - SOLD

Exceptional Properties...

LD

SO

Modern home in gated beachfront community $4,725,000

Aqualane Shores waterfront home $4,300,000

LD

SO

WALK TO THE BEACH - WATERFRONT HOME $3,085,000

LE CIEL PARK TOWER - PARK SHORE PENTHOUSE $2,900,000

Luxury Country Club Community $2,600,000

MARCO ISLAND - CONTEMPORARY ESTATE HOME $2,500,000

LUXURY HOME WITH PRIVATE GUEST CASITA $1,880,000

4 BR plus study waterfront home $1,875,000

These homes were featured in:

Sotheby’s International Realty and the Sotheby’s International Realty logo are registered service marks used with permission. Each Office Is Independently Owned And Operated.

Extraordinary Results!

LD

SO

Mediterra lake view home $1,850,000

Updated 3 bedroom beach condo $1,685,000

LD

SO

3 bedroom beach condo, includes Mercedes $1,675,000

Stunning 3 bedroom beachfront condo $1,345,000

Decorator furnished w/3-car garage $1,150,000

Exquisitely upgraded home with 3-car garage $1,150,000

4 BR plus den golf course home $1,095,000

LIVINGSTON WOODS Estate WITH 2 HOMES $999,000

michelle thomas 239.860.7176 www.michelle-thomas.com michelle.thomas@sothebysrealty.com

506 106th 571 94th

Double Lot

$519,000

751 98th

4/3.5

2+Den/2

$885,000

$286,000

$795K- $4.6M

103 Seabreeze Ave.

3/2

$379,900

Sales & Rentals

360 Heron Ave. $759,000

Fabulous opportunity for southern facing lot with grandfathered-in covered boat dock. Build your own dream home and experience the ultimate in boating from your own back yard. Nestled in west of 41. Bike to the beach, the Ritz Carlton, and the Mercato. 80x120x80x120

$4,695,000

Voluminous living area with luxury appointments opens up to the beauty of the outdoors via the large sliding glass doors, which create a relaxing and soothing atmosphere near the heated pool. A stunning chandelier is a main focal point in the rotunda style foyer. Living area perfect for entertaining with a plush yet casual feel, with easy access to the well laid out spacious kitchen, that boasts a breakfast bar.

153 Egret Ave.

$1,979,000

Extraordinary custom waterfront home . Attention to details is evident in both the interior and exterior in this waterfront estate. Extensive crown molding, granite, custom beveled mirror above the fireplace, brick pavers, and a plethora of designer touches make this home a pleasure to show.

Soaring ceilings and 5,606 square feet of perfection and luxury awaits you.

447 Pine Ave. - SOLD 434 Conners Ave. - SOLD www.NaplesRealEstate.com www.vesci.com

509 108th

239.269.8889 mari@vesci.com

INTERNATIONAL

Mari Vesci

Specializing in

Beach and Private Club Communities

MEDITERRA | Medici Way - SOLD

HARBORSIDE WEST | Gulf Shore Boulevard

GREY OAKS | Tarflower Way

Personalized Real Estate Services JUTTA V. LOPEZ Sales Associate 239.571.5339 jutta.lopez@sothebysrealty.com juttavlopez.com

The Gallery Office “Sales Associate of the Year” Sotheby’s International Realty® and the Sotheby’s International Realty logo are registered service marks used with permission. Each office is independently owned and operated. Equal Housing Opportunity. Property information herein is derived from various sources including, but not limited to, county records and multiple listing services, and may include approximations. All information is deemed accurate.

PENDING

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annes

WESTERN SUNSET SKIES OVER LAKE. NEWER CONSTRUCT 3/3 & 2 CAR GARAGE, 3000 SQ FT, WINTER FIREPLACE ON LANAI, SOARING CEILINGS, BEACH ACCESS. $1,595,000

t

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icole

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#1904 GORGEOUS GULF AND SUNSET VIEWS FROM SENSATIONAL REMODELED CLOUD HOME. 3/2 AND MOVE IN READY. PERFECT CONDITION $995,000

#1902 AMAZING GULF & SUNSET VIEWS FROM WIDE WATER VISTA, REMODELED BATHROOMS AND WOOD FLOORS. PERFECT CONDITION. $1,075,000

icole

#505 WIDE GULF, BAY & SUNSET VIEWS! UPGRADES! END UNIT! NEW KITCHEN/ BATHS! MARBLE FLOORS! 3/2 DEN LIGHT & BRIGHT WITH PANORAMIC VIEWS. $875,000

PENDING

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errat

itts

#1102 GULF & SUNSET VIEWS FROM WONDERFUL WINTER GET AWAY. RENOVATIONS INCLUDE GRANITE KITCHEN & MARBLE VANITY IN MASTER. PERFECT CONDITION. $695,000

SOLD

SOLD

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C

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rosvenor

#405 BRIGHT AND LIGHT SW GULF VIEWS FROM OVER 2600 SQ FT 3/3, 2 GARAGE PARKING SPACES. BEAUTIFUL POOL, FITNESS CENTER & GUEST SUITES. STEPS TO THE TRAM AND BEACH ACCESS. $799,000

C F ap

errat

SOLD

SOLD

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errat

#1503 PANORAMIC GULF & SUNSET VIEWS FROM OVER 4000 SQ FT OF LUXUROUS UPGRADES. 4/DEN/4. FINISHED IN KEEPING W/ELEGANT DESIGNER FINISHES. $3,475,000

1604 CELESTIAL GULF VIEWS FROM “IN THE CLOUDS” ESTATE HOME! CONTEMPORARY MASTERPIECE! 4/4/DEN, OVER 4000 SQ FT! $3,295,000

#1701 GLORIOUS SW BRIGHT GULF VIEWS, PANORAMIC SUNSETS & PRISTINE CONDITION 3/3/DEN. VERY SPECIAL! OVER 3300 SQ FT OF LUXURY AND UPGRADES! $3,095,000

SOLD

SOLD

SOLD

SL t

aurent

PH-5 GORGEOUS CLOUDS & AMAZING GULF AND SUNSET VIEWS 10 FT CEILINGS. 1 SINGLE CAR GARAGE & 1 GARAGE SPACE INCLUDED. 2100 SQ FT+.

WOW! $1,695,000

C

oronado

#1202 BRIGHT GULF & GOLF VIEWS FROM IMMACULATE HOME IN LUXURY TOWER. OVER 1800 SQ FT IN LUXURY TOWER. DESIGNER FINISHES THROUGHOUT. $1,095,000

G

rosvenor

PH-F SENSATIONAL PENTHOUSE WITH GULF VIEWS! INCREDIBLE VALUE IN THIS LOVELY HOME WITH HUGE ROOMS, OVER 3200 SQ FT, 10 FT CEILINGS, GRANITE IN KITCHEN WITH BREAKFAST NOOK. $1,095,000

S

erendipity

rescent

8471 ABBINGTON CIR LOVELY LAKE VIEWS! 3/DEN/2.5 OVER 2400 SQ FT W/ GARAGE. GATED AND SECURE. GRANITE IN KITCHEN. SOARING CEILINGS. SPACIOUS ROOM. $779,000

ap

errat

#1506 3/3 DEN OVER 3500 SQ FT PLUS CABANA. GORGEOUS GULF, SUNSET & GOLF COURSE VIEWS. MARBLE FLOORS, BAR AREA & CUSTOM OFFICE. $2,950,000

REMODELED 3/2 CHARMING AND LOVELY. PEACEFUL TRANQUIL GARDEN VIEWS. THIS IS THE ONE YOU HAVE BEEN WAITING FOR $485,000

SOLD

T

ierra

SOLD

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aurent

#105 LIVES LIKE A VILLA 2 COURTYARDS, 10 FT CEILINGS, 3/2.5, OVER 1900 SQ FT & SO CONVENIENT TO BEACH. 2 SMALL DOGS ALLOWED. $849,000

M

ar

552 TIERRA MAR LANE. GORGEOUS RENOVATED 5/3.5 WITH HUGE POOLAND SPA. ALL NEW. FIREPLACE, 2 CAR GARAGE. CHARMING $1,795,000

SOLD

L

ugano

V

illa

5901 VIA LUGANO CHARMING, RARE, AND TOTALLY UNIQUE 3/2. TROPICAL GARDENS SURROUND GORGEFOUS PRIVATE POOL & SPA. KITCHEN & BATHS REMODELED. $749,000

THIS IS THE BEST BUYING OPPORTUNITY IN THE PAST DECADE! DO NOT MISS OUT!

Little Habour w 200 Little Harbour Lane

Aqualane Shores w 960 17th Avenue South

Port Royal w 3595 Gin Lane

Port Royal w 3163 Gin Lane

Olde Naples w 1250 Gulf Shore Blvd. S

Bonita Bay w Horizons PH301

Representing the Finest Properties in Naples and Boca Grande, Florida Two Locations in the Heart of Naples: 1144 3rd Street South, 707 12th Avenue South w 239.434.2558 Additional Location in Boca Grande: 411 Park Avenue w 941.380.8891 VISIT US AT:

www.gcipnaples.com

luxury preview

ELEGANT SPACES ADDRESS: 7697 Santa Cruz Court, Villages of Monterey, Naples YEAR BUILT: 1995 OFFERED AT: $1,395,000 SIZE: 4,160 square feet under air, 6,000 total SPECIAL FEATURES: This stately, sprawling home located on an oversized lot on a cul-de-sac, offers gorgeous southwestern lake views. It includes four bedrooms,

three and a half baths, an outdoor kitchen and three-car garage. Inside, fabulous architectural details and finishes include beautiful glazed cabinetry in the kitchen, which also features granite countertops, stainless steel appliances and a gas stovetop. The dramatic, two-story family room has elegant built-ins and lighting. Outdoor living and stylish entertaining are easy on the large lanai with a stunning pool and spa finishes. Superb maple built-ins in the study offer expansive workspace, while the massive second-floor media room creates flexible living space. The sophisticated, luxurious master bed-

room and marble bath complete the package.

The home’s pristine condition, neutral decor, lush landscaping and newer mechanicals make it move-in ready. Don’t miss this rarely available opportunity in Monterey, a low-fee, amenity-rich, guard-gated community less than three miles from the beach.

FOR INFORMATION: Dave and Ann Renner Premier Sotheby’s International Realty Phone: 239-784-5555 Email: dave.renner@sothebysrealty.com

SPECIAL ADVERTISING SECTION

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This stately home in Monterey, located on an oversized lot on a cul-de-sac, features fabulous architectural details, lush landscaping, a spacious lanai with a stunning pool, and beautiful southwestern lake views.

SPECIAL ADVERTISING SECTION

126-lux prev1-0415.indd 127

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We Propose

Weddings illustrated $6.95 per copy

(plus $2.77 S & H)

800.308.7346 weddingsillustrated.net

From the publisher of Naples illustrated

Selling

NAPLES Dave & Ann Renner Trusted.

Proven.

Respected.

Dave Renner: 239.784.5552 Ann Renner: 239.784.5555 dave.renner@sothebysrealty.com ann.renner@sothebysrealty.com

renners2.com The Venetian Village Office 4300 Gulf Shore Blvd N., #100 Naples, FL 34103

Sprawling compound and house on 2.74 acres…

Within walking distance to shopping and dining $1,395,000 in Oakes Estates

Sotheby’s International Realty and the Sotheby’s International Realty logo are registered service marks used with permission. Each office is independently owned and operated. Equal Housing Opportunity.

Coas tal Sophis tication

Naples Lamp Shop Fine Furnishings & Accessories { Naples Oldest Design Resource }

239-262-1524

•

www.napleslampshoponline.com

4010 Tamiami Trail N., Naples (1 mile South of Pine Ridge Rd. & Waterside Shops) • M-F 9:30-5:30, Sat. 9:30-5:00

Balance

Berry

Healthy This month marks the start of blueberry season, and we now have yet another reason to stock up on this delicious superfood. Of course, we all know the tiny berries are bursting with huge health benefits, including antioxidants, potassium and vitamin C. Now, the latest research shows they may also help keep blood pressure in check. A small study, published in the Journal of the Academy of Nutrition and Dietetics, focused on 48 post-menopausal women with borderline hypertension. Half the participants consumed a tablespoon and a half of freeze-dried blueberry powder (equal to a cup of blueberries), and after two months they experienced a 5 to 6 percent drop in blood pressure compared to the women who ate powder with no blueberries. Researchers also found the blueberry powder spiked blood nitric oxide levels by around 68 percent. Nitric oxide, which helps widen the blood vessel walls, may be at least partly responsible for the lower blood-pressure levels, researchers say. —Teri Evans

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GO FOR THE

Spring is a time of renewal, and when it comes to your beauty regimen, that means taking a fresh look at your skin. Exfoliation is an important part of the process—and not just for your face. Body scrubs slough off dull, dead skin cells to encourage new growth and help polish the skin from the neck down.

There are countless types of scrubs, but most are based in either sea salt or sugar. Sugarbased treatments tend to be a milder exfoliant, suggested especially for sensitive skin, because the sugar granules are smaller and rounder than the jagged salt particles. Sea salt scrubs, though, are known to help draw toxins from the body and soothe sore muscles. Whether you’re leaning towards salty or sweet, consider this sampling of local treatments to help get your glow back this season.

SALTY Tropical Marine Body Polish at The Spa in The Naples Beach Hotel & Golf Club (naplesbeachhotel.com) includes a gentle massage and combines sea salts and marine algae for the exfoliation, followed by a rich cream to hydrate the skin. (50 minutes, $130)

GLOW

Exotic Mediterranean Wrap at SpaTerre in LaPlaya Beach & Golf Resort (laplaya resort.com) is a sea salt scrub that includes argan shells and beeswax, followed by a body wrap of aloe vera and mint. It includes a scalp or foot massage. (50 minutes, $140) SWEET Anti-Aging Guava Nourishing Wrap at The Spa at Marco Island Marriott (239-6422686) starts with a scrub made of raw cane sugar, followed by a body masque of warm shea butter and a botanical blend that includes guava, rich in vitamin C. (50 minutes, $160) Chocolate Raspberry Brown Sugar Scrub at the Spa on Fifth in the Inn on Fifth (innonfifth.com/spa-on-fifth) is a delicious treatment gently removed with warm towels and includes rich hydration, as well as a head and foot massage. (60 minutes, $125) —Teri Evans

Mind, Body, Soul … and Massage Feeling utterly drained as we wind down (at least a little!) from the height of season? The Ritz-Carlton, Naples (ritzcarlton.com/naples) is taking massage to another level for those in search of that coveted mind-body-soul connection. A recent addition to the spa menu is a Chakra Balancing massage that uses gentle, sweeping strokes to focus on the seven energy centers in the body. The chakra system has been around for centuries in ancient healing practices. The energy centers start at the crown chakra at the top of the head all the way to the root chakra at the base of the spine. The massage includes seven unique essential oil blends for each of the energy centers, like rose and geranium for the heart chakra, and healing affirmations to melt away tension, while ushering in pure relaxation.

Even intense type A personalities are sure to lose all sense of time while indulging in this hug for the soul. —T.E.

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Spring is fast approaching, which isn’t necessarily a good thing if you’re an allergy sufferer. For those looking for an alternative to antihistamines, consider these natural remedies. Keep in mind: While some research supports their beneficial roles, more study is needed—and, as always, check with your doctor before taking herbal remedies or supplements.

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Herbs: A literature review funded by the National Center for Complimentary and Integrative Health found the shrub butterbur is effective in curing allergy symptoms like itchy eyes. According to the University of Maryland Medical Center, a preliminary study suggests stinging nettle could also help reduce sneezing and itching related to hay fever.

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Nutrients: Test-tube experiments have discovered quercetin—a flavonoid that gives fruits and vegetables like apples and parsley their color— stops the release of histamines and may prevent symptoms like a runny nose, watery eyes and facial swelling, according to the University of Miami Medical Center. Citrus is an excellent source of quercetin, the center says, which is good news for allergy sufferers: “Vitamin C supports the immune system, which can be helpful to overcome allergies,” says Anna Maria Clement, a naturopathic medical doctor, licensed nutritionist and co-director of the Hippocrates Health Institute, a natural healing center in West Palm Beach. (561-471-8876, hippocratesinst.org)

Crusty, yellow nails are a sign of infection.

Diet: Consider adding yogurt to your diet: Numerous studies, including 2008 findings from the Annals of Allergy, Asthma and Immunology, have reported signs of clinical improvement among allergy sufferers who consumed probiotics. The effects of the healthy bacteria have been particularly examined among children who are allergic to pollen; for instance, a popular 2007 study from the University of Milan’s pediatrics department reported reduced symptoms among preschoolers who consumed fermented milk for one year.

“Usually, environmental allergies are increased because of the lifestyle a person has,” Clement says. “Exercising too little, having a bad diet or ingesting too much sugar can all increase and aggravate allergic responses. We recommend changing your lifestyle to improve your allergies, eat a diet of raw living organic foods, get plenty of exercise and enjoying a sauna, as they help to detox the body.” —Liza Grant Smith

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Balance More Barres If you can hold onto a ballet barre, you can do the workout at Pure Barre. Its low-impact, isometric approach to exercise has grown in popularity in recent years because of its accessibility to people of all ages and fitness levels. The second Southwest Florida location of the franchise (the first is in Naples on Pine Ridge Road) opened its doors recently in Estero. The classes do not require dance experience, and instructors are happy to answer questions about the moves after class. Just be sure to bring a pair of sticky socks to prevent slipping. (purebarre.com/fl-estero) —Brooke Blythe

Flex Time

As the baby-boom generation ages, yoga offers an effective way for seniors to gain core strength and flexibility, which is key to preventing falls, according to a recent study by the University of Miami published in the Archives of Physical Medicine and Rehabilitation. “People who are at risk of falling often hold back from challenging themselves physically,” says Kiersten Mooney, owner of Bala Vinyasa Yoga in Naples (239-598-1938, bvyoga.com). “That’s why we need to encourage them to build strength, and doing yoga is a great way to start.” Mooney’s studio offers Gentle Yoga and Therapeutic Yoga classes specifically designed for seniors and others with limited range of motion. The classes feature a sequence of movements and poses, including balance work, to increase reaction time and help get seniors used to moving up and down. “I love preventing unnecessary injuries and helping people stay vibrant and active, and the best way to do so is through movement,” Mooney says. —Anna Bjorlin

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Agenda

Impression Making an

Artist Julia Kostsova, a young and gifted painter, has been fascinated by color and shape since childhood. The Siberian-born Kostsova, a graduate of the famous Repin's Art Academy in St. Petersburg, Russia, is known among public and private collectors around the world for capturing movement and moments in their immediacy on the canvas. Her impressionistic style will be on display in the exhibit “Neapolitan Moods”—a series of new oil paintings capturing such local scenes as the beach at Lovers Key and the night lights on Fifth Avenue South—April 1 through 22 at Gallery on Fifth/Russian American Museum of Art in Mercato. (artorg.net) —Kat Smith

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Morning Paper, Julia Kostsova

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Agenda

April/2015

Scorched, Grace Alexander

2 Flamenco Puro “Sentio” ignites the stage at the Centers for the Arts Bonita Springs’ Hinman Auditorium. (artcenterbonita.org)

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The Members’ Gallery: Order/ Disorder is on display at the Naples Art Association at the von Liebig Art center through April 18. (Naplesart.org)

ART & MUSEUMS

ArtGallery OldNaples2, Naples—Kiss the Season Goodbye, paintings by Lynne B. Wilcox and Karen Stone, opening reception, April 11, exhibit through May 30; artgalleryoldnaples2.com.

The Baker Museum, Naples—Face to Face, Artists’ Self-Portraits, through April 12; Florida Contemporary, through April 26; Surrealism in Belgium: The Discreet Charm of the Bourgeoisie, through May 3; Gods and Heroes, Masterpieces from the École des Beaux-Arts, Paris, through May 17; Divers, The Sculpture of Rainer Lagemann, through July 26; Art After Hours, April 29; artisnaples.org.

Centers for the Arts Bonita Springs—Looking at Ourselves: The Human Experience Exhibition, April 3-23; artcenterbonita.org.

Collier County Museum, Naples—Lafayette: Apostle of Liberty, exhibit, April 15-May 28; col liermuseums.com.

Corkscrew Swamp Sanctuary—Swamp Walk, April 11; corkscrew.audubon.org.

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Crayton Cove Artists, Naples—New Work from the Galleries of Crayton Cove, exhibit includes art by Paul Arsenault, Karen Stone, Lynne B. Wilcox, Natalie Guess, Phil Fisher, Nora Butler, Clarence Fedor and Jim Hertz, April 1-30, The Cove Inn, Naples; 239-262-7161.

Loving Mother Earth

Emily James Gallery, Naples—50 Shades of Spray: Scenes from the Seashore, exhibit of new work by renowned Naples-based award-winning artist Emily James, through April 30; emilyjames art.com.

Harmon-Meek Gallery, Naples—Gabriela Gonzalez Dellosso Solo Exhibition, through April 10; harmonmeek.com.

Harmon-Meek | modern, Naples—Walter Meigs exhibit, April 7-30; 239-262-2699.

Holocaust Museum & Education Center of Southwest Florida—Dearest Pauline: A World War II Healer Writes Home, exhibit of letters by Dr. Price Duff, through May 3; holocaustmuseumswfl.org.

J.N. “Ding” Darling National Wildlife Refuge—Second annual Upcycle! Art Fest, artists displaying and selling art created from repurposed and reenvisioned materials, April 1 and 2; upcycle artfest.org.

Marco Island Center for the Arts—Second Tuesday Reception, Work It: 24/7, April 14; 239394-4221.

Marco Island Foundation for the Arts—Left Bank Art Fest, April 19, Esplanade; marcoarts.org.

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Crevallie Jack is a watercolor

by Don Nice, one of the featured artists in the Fish and Fishing Exhibition at Harmon-Meek Gallery, through April 30. (harmonmeek.com)

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Earth Day falls on Wednesday, April 22, this year, but don’t let the mid-week date stop you from participating. Local events can be found throughout the month.

Check out these local programs to honor and celebrate our world. l Party for the Planet, April 4, held by the Naples Zoo partnering with the Association of Zoos and Aquariums in a countrywide Earth Day celebration. Local conservation groups and organizations with a green focus will share ways to be more Earth-friendly. It’s also Collier County residents’ Free Saturday, meaning that county residents receive free zoo admission all day long with proof of residency. (napleszoo.com) l Cinema Sunday at the Conservancy of Southwest Florida screens The Blue Planet April 12. Admission is free to Conservancy members and included in general admission rates for nonmembers; popcorn is free for everyone. (conservancy.org) l Earth Day Festival at the Conservancy is April 18, and will feature live music, boat rides, live animal programs and free T-shirts to the first 50 guests. (conservancy.org/Earth-Day) l Earth Day films will be shown all day April 22, at Rookery Bay National Estuarine Research Reserve. Spend the day visiting the reserve and watching flicks that celebrate the planet with a friend—admission is buy one, get one free. (rookerybay.org) —Brooke Blythe

Marco Island Historical Museum—The Way We Worked, A Smithsonian Institute Traveling Exhibit, reception April 7, exhibit April 4-May 16; themihs.com.

Naples Art Association at The von Liebig Art Center—Art in the Park, April 4; The 44th Annual Jade Riedel Scholarship Competition exhibition, and National Art Encounter Competition & Exhibition, both on display through April 18; naplesart.org.

Naples Art District—First Wednesday Art Alive, April 1; 239821-1061.

Naples Artcrafters—Fine Art & Craft Show, April 11, Cambier Park, Naples; naplesartcrafters.com.

Naples Botanical Garden—Unearthed: Dinosaurs in the Garden, a multisensory exhibit featuring 10 large-scale animatronic dinosaur models, including an 85-foot Brachiosaurus and 40-foot Tyrannosaurs Rex, through July 5; naplesgarden.org.

Naples Depot Museum—History Comes to Life, The Collage Art of John M. Williams, April 1-May 30; colliermuseums.com/exhibits.

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Agenda Seminole Casino Immokalee’s Balloons Over Paradise Festival features 60 hot air balloons, live entertainment, food, arts and crafts, tethered balloon rides, classic car show, dog agility performances, a polo exhibition and an equestrian drill team performance, the Seminole Tribe Youth Ranch, April 11 and 12. (seminoleimmokaleecasino.com)

town: The Temptations and The Four Tops, April 1 and 2; BBC Orchestra, April 12; The Music of Elton John and More, April 14-18; Magic Carpet Concert, Strings, April 18; Peter and The Wolf, April 25; Sypert Salon, Cambini and Renaissance Brass, April 26-28; Youth Orchestra, April 26; Chris Botti, April 29; artisnaples.org.

Bayshore Cultural & Performing Arts Center, Naples—CAPA Rising Stars Series, Florida

Naples Historical Society at Historic Palm Cottage—Palm Cottage tours, Tuesday through Saturday; guided tours of the Norris Gardens, first and third Thursdays; walking tours of the Historic District, Wednesdays; 239-261-8164.

Thomas Riley Studio, Naples—New York visual artist/photographer Kim Keever, constructed tank environments and volumetric color series, through April 17; Carmelo Blandino, special onenight celebration, April 21; thomasrileystudio.com.

FILM

Centers for the Arts Bonita Springs—Films for Film Lovers: Renoir, April 6, XXY, April 13; The Closet, April 20, Tim’s Vermeer, April 27, Moe Auditorium; artcenterbonita.org.

Mercato, Naples—Movies on the Lawn, Wall-E, April 21; mercatoshops.com.

Silverspot Cinema, Naples—Cultural film, National Theatre production, Behind the Beautiful Flowers, April 5 and 7; documentary, Vatican Museum 3D, April 1-3; silverspot.net.

FOOD, WINE & FASHION

Chez Boët, Naples—Medium Francesca Kimpton demonstration followed by a three-course dinner, April 14; 239-643-6177.

Marilyn’s Distinctive European Fashion, Naples—Picking the Right Shoe for the Right Out-

SouthWestern State College Jazz Ensemble and Seacrest Country Day School Chorus, April 10, SWSC Collier Campus; À la Carte Performances: Paradise Coastmen Barbershop Chorus, April 19, St. John the Evangelist Church, Naples; Kat Epple & Anthropology Band with Nathan Dyke, April 26, Bower Chapel at Moorings Park, Naples; bayshorecapa.org.

fit, seminar with Marilyn Hellman, April 14; 239529-2253.

Bonita Springs Concert Band—Free concert,

Marissa Collections, Naples—Trunk shows:

April 5, Riverside Park, Bonita Springs; 239-4053320.

Fifth Avenue South, Naples—Evening on Fifth & Real Estate Open House, live music, dining, dancing, April 9; 239-692-8436.

Kathy Comelli, April 2-4; Tamara Comolli jewelry, with personal appearance, April 2-4; marissacol lections.com.

Third Street South, Naples—Thursday on Third, shopping, dining, live entertainment, April 16; Farmers Market, Saturday mornings, parking lot behind Tommy Bahama; 239-434-6533.

Village on Venetian Bay—Fresh market, local produce, fine foods and more, Sundays through May; Easter Jamboree, Easter Bunny, arts and crafts, magic and collecting eggs from the Village merchants, April 4; Naples Motorfest, April 11, luxury exotic car display, fashion show, jazz, April 11; Sidewalk Sale, April 23-26; 239-403-2218.

MUSIC

Cambier Park, Naples—Naples Dixieland Jazz Band, April 5, 26; Naples Jazz Orchestra, April 6; Naples Concert Band, April 12; Gulf Coast Big Band, April 19; 239-263-1113.

Centers for the Arts Bonita Springs—An American Tapestry, concert, April 12; Klassika, classical crossover trio, April 18; pianist Kevin Sharpe, April 25; Hinman Auditorium; artcenter bonita.org.

Classic Chamber Concerts—Virtuoso Classics and Jazz, April 27, Sugden Community Theatre, Naples; classicchamberconcerts.org.

Naples Botanical Garden—Jazz in the Garden, Mudbone, April 5; naplesgarden.org.

Artis—Naples—All That Jazz, John Faddis, April 1, Wycliffe Gordon, April 22; Monarchs of Mo-

Naples Music Club—An Italian Retrospective,

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A Rossini-Soiree Musicale concert, April 7, Naples United Church of Christ; the 2015 Annual Scholarship Winners’ Recital, April 25, Vanderbilt Presbyterian Church, Naples; naplesmusic club.org.

Naples Orchestra & Chorus—Season Finale and Year End Celebration, American Tribute, featuring The Honorable Dick Gephardt narrating Aaron Copland’s Lincoln Portrait, April 18, Lely High School, Naples; naplesorchestraand chorus.org.

Seminole Casino Immokalee—Here Come the Mummies, Go Viral tour, April 18; 800-218-0007.

SPEAKERS & SEMINARS

Conservancy of Southwest Florida—Evenings at the Conservancy, author Charles Sobczak: The Human Footprint, Aril 14; conservancy.org.

Marco Island Historical Society—Building of the Community: Marco Island, April 14; A Road Runs Through It, April 21; Settling, Sweating and Swatting in the Everglades Area, April 28; the mihs.com.

Rookery Bay National Estuarine Research Reserve, Naples—Lunch & Learn lecture, April 7; rookerybay.org.

SPECIAL EVENTS

ArtsNaples World Festival—The annual festival

Simone and Scott lutgert, chairs of the 2015 Magnolia Ball

THE BIENNIAL MAGNOLIA BALL returns with its signature Southern charm April 11. Held at the beachfront estate of Sandra and Alan Gerry, the elegant evening will include a cocktail reception overlooking the Gulf, dinner and dancing. The proceeds will support improvements to the William and Susan Dalton Oncology Unit at the NCH Downtown Hospital. To date, the ball has raised almost $7 million for equipment, facilities, treatment and care for Collier County cancer patients. (nchmd.org/magnoliaball)

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featuring music, cuisine, visual arts, theater and other cultural elements of France, April 27-May 10, numerous venues around Naples, artsnaples worldfestival.org; Printemps à Paris Gala, Paris in Spring Gala, April 30, The Club at Olde Cypress, Naples; 239-390-2788.

The Education Foundation—Champions for Learning—The 25th Annual Golden Apple Celebration of Teachers Dinner honoring outstanding teachers, April 17, The Naples Beach Hotel & Golf Club; 239-643-4755.

The Everglades Foundation—ForEverglades Naples, cocktails on the lawn overlooking the Gulf and an Old Florida style dinner in the Everglades Dining Room, lively auction and musical entertainment, swamp buggy chic attire, April 10, The Naples Beach Hotel & Golf Club; 305-2510001, ext. 222.

Bayshore Cultural & Performing Arts’ Rockin’ the Blues series stars local band The Whole​tones, April 12, at mercato. (capacenter.org)

Florida Gulf Coast University, Fort Myers— The 26th Annual Wanderlust, a travel extravaganza and auction to benefit the FGCU School of Resort & Hospitality Management, April 11; fgcu .edu/wanderlust.

Legal Aid Service of Collier County—Annual Barrister’s Bash, April 30, Hilton Naples, 239775-4555.

McQuaid Cares Foundation—Taste of Collier, 30-plus restaurants’ food samples, cooking competitions, ice-carving contests, live music, children’s activities, April 26, Bayfront, Naples; tasteofcollier.com.

Naples Art Association—Goddess Night: The Fine Art of Being a Woman, annual event with informative sessions, Champagne reception and dinner, April 9, The von Liebig Art Center, Naples; naplesart.org.

Project HELP Inc.—The Vagina Monologues

by Eve Ensler, performed by local actresses, plus wine and hors d’oeuvres reception and silent auction, April 7, Sugden Community Theatre, Naples; 239-649-1404.

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Agenda Saint Ann Catholic School—Seaside Celebration, nautical-themed event, cocktail hour, games, live music, silent auction with mobile bidding and dancing, April 18, Naples Sailing & Yacht Club; 239-262-4110.

SPORTS

Angels Undercover of Collier County—Sip and Putt Golf Event, wine, hors d’oeuvres, April 13, Grey Oaks Country Club, Naples; 239-5960690.

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Foundation for the Immokalee Child Care Center—Mike Ditka/Jim Hart Celebrity Golf Invi-

Naples Philharmonic Masterworks concert at Artis—Naples features pianist Jean-Yves Thibaudet playing works by Debussy, Liszt and Franck, April 10 and 11. (artisnaples.org)

tational, Friday evening pairings party at the Seminole Casino Immokalee, cocktails, buffet, auction and pairing of celebrities with foursomes, Invitational on Saturday, breakfast, lunch and prizes, April 10 and 11, Golf Club of the Everglades, Naples; 239-261-1774.

Gene Doyle Memorial Foundation—Gene Doyle Fishing Tournament, family-oriented backcountry catch and release tournament, April 24, Naples; 239-272-2255.

The Glitter Foundation—Glitter 5K “I Don’t Sweat, I Sparkle” Run and 1-Mile Shimmer Shuffle, presented with partner Girls on the Run of Collier County, sparkling toast post-race, glitter attire encouraged, the first 150 registrants for the 5K receive a race T-shirt designed by Amanda Jaron, April 19, Vineyards Park, Naples; 203-537-5880.

Grace Place for Children and Families—A Swing of Grace, lunch, 18 holes of golf, cocktail reception, silent auction, strolling dinner, April 25, Wyndemere Golf & Country Club, Naples; 239234-2400.

Healthcare Network of Southwest Florida— Ninth Annual Ronald McDonald Care Mobile Golf Classic, April 9, Quail West Golf Club, Naples; 239-658-3113.

Junior Achievement of Southwest Florida— Third annual Breaking Par for Junior Achievement auction, gala and golf tournament, April 25 and 26, The Club at Grandezza, Estero; 239-2252590.

Make-A-Wish Southern Florida—Walk for Wishes 5K Walk/Run, April 18, Florida Gulf Coast 146 NAPLES ILLUSTRATED

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University Recreation Fields, Fort Myers; walkfor wishessfla.net.

Naples Botanical Garden—15th Swing into Spring Golf Tournament, lunch, cocktails, silent and live auctions, April 13, Windstar on Naples Bay; naplesgarden.org.

Naples Lions Club Foundation—Naples Lions Charity Golf Tournament, April 12, The Golf Lodge at the Quarry, Naples; 239-353-4800.

The Salvation Army of Collier County—11th Annual Rackets Up! Tennis Event, benefits the Salvation Army Child Care Center, April 18, Arthur L. Allen Tennis Center, Naples; 239-2104006.

Terra Cotta Golf Charities—Annual TopRanked Amateur Golf Tournament, featuring some of the country’s finest amateur players, sponsored through contributions from members of Naples National Golf Club, benefits multiple Collier County charities, April 15-17; Naples National Golf Club; 239-775-3468.

THEATER/DANCE

Artis—Naples—Russian National Ballet Theatre, Swan Lake, April 6; artisnaples.org.

Centers for the Arts Bonita Springs—Improv Café and Improv Tonight, April 4, Moe Auditorium, Bonita Springs; artcenterbonita.org.

Gulfshore Playhouse, Naples—The Liar, based on the play by Pierre Corneille, previews April 2 and 3, show April 4-26, Norris Center, Naples; gulfshoreplayhouse.org.

Island Theater Company, Marco Island—Arsenic and Old Lace, April 9-18, Rose History Auditorium, Marco Island; 239-394-0080.

The Marco Players—Love, Loss and What I Wore, through April 4; The Merry Housewives of Windsor, April 16-19, 23-26, May 1-3; The Marco Players Theater; themarcoplayers.com.

The Naples Players—Oklahoma!, through April 4; Love, Loss and What I Wore, April 1-25; The Last Romance, April 22-May 16; KidzAct productions: Disney’s Mulan Junior, April 4; Theatre on the Plaza, Twelfth Night, April 25; Sugden Community Theatre, Naples; naplesplayers.org.

Opera Naples—10th Anniversary Concert, April 1, Artis—Naples; operanaples.org.

TheatreZone, Naples—They’re Playing Our Song, April 30-May 10, G&L Theatre, Community School of Naples; theatrezone-florida.com.

&

For updates and additional listings, visit naplesillustrated.com

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PAGE 81 Embroidered lace and fringe poncho ($8,995), leather, suede and lace flats ($945), Dolce & Gabbana, dolce gabbana.it; beaded tassel earrings ($345), Oscar de la Renta, Marissa Collections, Third Street South, Naples

Specializing in Food and Wine Pairings, In-Home Dining, Cooking Classes and all types of catering.

PAGE 82-83 Linen top ($1,660), leather skirt ($5,130), silk socks ($140), leather boots, (price upon request), Prada, select Prada boutiques, prada.com; metal, calf leather, cotton necklace ($820), Marni, Nuages, San Francisco PAGE 84 Panthalassa dress in lavender Carmen ($15,840), Mary Katrantzou, net-a-porter.com; Diorosphere earrings in metal with palladium finish, yellow crystals ($550), Dior, available at Dior boutiques nationwide (800-929-Dior) PAGE 85 Light silk georgette deep V-neck embroidered dress with detachable embroidered belt ($15,500), Gucci, Waterside Shops, Naples; gold lion necklace ($1,895), Giuseppe Zanotti Design, giuseppe zanottidesigns.com PAGE 86 Silk floral print dress ($2,210), Marni, Nordstrom, Waterside Shops, Naples; cotton, silk, arctic fox bolero ($7,160), Marni, Design District, Miami; metal, calf leather, cotton necklace ($820), Marni, Nuages, San Francisco, goatleather heels ($900), Marni, marni.com

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Industrial Revolution.

Take a modern approach to vintage styling with this foursquare, six-light chandelier featuring a rich bronze-gold finish. See it at Wilson.

PAGE 87 Black and white embellished cocktail dress ($6,490), black beaded tassel earrings ($345), Oscar de la Renta, Marissa Collections, Third Street South, Naples; flat sandals (price upon request), Fendi, fendi.com; cotton, crystal, horn and metal brooch ($530), Marni, Design District, Miami PAGE 88 Off-white jacquard silk and black knitted cotton dress ($7,700), Diorosphere earrings in metal with palladium finish, yellow crystals ($550), woven elastic Moderknit boots ($2,700), Dior, available at Dior boutiques nationwide (800-929-Dior) PAGE 89 Black silk duchess satin backless jacket, black silk organza tea-length skirt with hand-painted yellow bird detail (price upon request), Marchesa, marchesa.com; Depressi 170mm black kid platform heel with ankle strap ($1,395), Christian Louboutin, Miami (305-576-6820)

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current PROMOTION AND EVENTS • April 2 015

Mereday’s Fine Dining Mereday’s Fine Dining is an elegant waterfront restaurant serving an innovative menu that changes daily and focuses on the freshest, seasonal and finest ingredients available. Diners choose a two-, three- or four-course dinner with a complimentary dessert or from an a la carte bar menu.

Naples Bay Resort, 1500 5th Ave. S., Naples 239-732-0784 | meredaysnaples.com

Chef/Owner Charles Mereday

Waterside Shops Waterside Shops is the exclusive luxury shopping destination in southwest Florida. The stunning beauty of the center is matched by the exclusivity of its retailers and desirable location. Anchored by Saks Fifth Avenue and Nordstrom, this outdoor center offers breathtaking views of architecture, flora, soothing water features and inspiring decor.

5415 Tamiami Trail N., Naples 239-598-1605 | watersideshops.com

Trudy Labell Fine Art Trudy Labell Fine Art represents sophisticated contemporary American artists. The gallery’s celebrated and extensive collection of fine art ranges from masterpieces of realism to minimalist handmade paper constructions. Exhibited in the gallery is Adam Waimon’s Ocean Egg Trio, made of blown and carved glass.

Talis Park Talis Park is being envisioned and built by developer Kitson and Partners. It is a place where oldfashioned grace is wrapped in a new-fashioned lifestyle that conveys a deeper, more meaningful idea of luxury. The community will be home to Spanish eclectic, Italian Renaissance and colonial Caribbean residences starting at $700,000.

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SWEETGRASS DESIGNS

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Nature Inspired Interior Design by LDL Interiors Inc.

Seen GUADALUPE CENTER What: Fire & Ice: Igniting the Flame of Learning gala Who: More than 400 guests and 50 Tutor Corps students Where: The Ritz-Carlton Golf Resort, Naples William Boyajian, Eva Sugden Gomez, Tutor Corps students

Claudia Kendall, Regine Francois, Megan McCarthy

Caryl Corbett, Liz Crew, Diane McGinty Sandy Vasey, Mary McCabe, Linda Yoest

Jackie and Jack Vasey Sue and George Sherwin

Tutor Corps students

Linda Yost, Barbara Ledinsky Tony and Pam Nicholas

NICK SHIRGHIO

Terry and Patrice Magrath

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Ribbon cutting

Grand Lawn Pavilion entrance

THE RITZ-CARLTON GOLF RESORT, NAPLES What: “The Reveal” Ribbon Cutting of The Grand Lawn Pavilion Who: The Ritz-Carlton Resorts of Naples executives and distinguished guests Where: The Ritz-Carlton GOLF RESORT, Naples

Georgia Hiller, Edward V. Staros

Hamid Kalantari, Judi Gregoire, Ann Hughes, Alice Zimmer

Andres Paz, Claudia Valdes, Mayela Rosales

Joan and Joel Kessler Bridget Fahl, Teresa J. Shaw Bruce Seigel, Kim Azar-Anderson

KELLY MCWILLIAMS, LYDIA REDMOND

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Trish Leonard

Julie Pedretti, Stephanie Kissinger

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NCH HEALTHCARE FOUNDATION What: Magnolia Ball Tea & Tee, which included a Donna Karan Fashion Show presented by Saks Fifth Avenue Who: Magnolia Ball committee members and other supporters of the NCH Healthcare System Where: The Ritz-Carlton Golf Resort, Naples

Tee Group Shot

Bill Kassling, Scott Lutgert, Tom Wamser

Dr. Joel Grossman, Shelly Glenn

Barbara and John Jordan

Terry Edwards, Sandra Gerry, Sue McCurry

Phil Dutcher

Boo Mortenson, Barbara Franks, Jean Hertzog, Lynn Marconi, Lynn Koffel David Hecht

Monte Ahuja, Chip Van Meter, Dick Bearse Saks Fashion Show Models in Donna Karan designs 160 NAPLES ILLUSTRATED

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Burt and Jay Hartington Darren and Lauren Gersch, Richard and Gina Penix

Charles and Katherine Rieger

DAVID LAWRENCE CENTER & FOUNDATION What: “Signatures of Greece, an Evening at the Parthenon” Gala and Patron Party Who: Supporters of the not-for-profit provider of behavioral health solutions Where: Gala at The Ritz-Carlton, Naples; patron party at Ridgway Bar & Grill

Gwyn and Bill Sanford

Renae Burgess, Caryn Buechel, Jenny Haire

Tim Crane, Thomas Meister

Jason Stephens, Kelly Victor

PEGGY FARREN; TRISTA MEISTER

Jill Basden, Caroline Ridgway, Scott Burgess, Robin Stranahan

Scot and Robin Hamilton, Ron McGinty

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Seen Maureen and Richard Schulze

Bill Hall, Michael Jean-Baptiste Mallory Poff, Danielle Poff, Victoria Poff, Michael Poff

THE EDUCATION FOUNDATION—CHAMPIONS FOR LEARNING What: Night of Champions Who: Twenty community leaders who were recognized for connecting students to their futures, and guests Where: The Naples Beach Hotel & Golf Club. The event was sponsored by Naples Illustrated.

Lisa Morton, Alan and Beverley Horton Vicki Tracy, Phil McCabe

Lavern Gaynor, Carol Boyd

Charlotte Miller, Chris Philbrick, Kate Donofrio

Dolph von Arx, Stacey James

Bill Yaeger, LaWayne Yaeger, Lynn and Bob Davidson

REAGAN RULE PHOTOGRAPHY, ASHLEY KOEHLER, Lane Wilkinson

Michael Watkins, Barbara Melvin, Ellin Goetz; front: Mary Watkins, Henry Watkins

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THE MEDITERRA CHALLENGE What: Inaugural doubles tennis tournament with a Men’s 8.5 combined (USTA ratings) division and a Women’s 8.0 division, presented by Yamron Jewelers Who: Players and spectators Where: Mediterra. The event was sponsored by Naples Illustrated.

Tom Rizzo, Oliver Stanger

Mike Baldwin, Terry Dirr, Nannette Staropoli, Nestor Nunez, Benji Kendall, Jason Lee

Judy Lehmann, Chuck Togias, Joseph Melchionna

Helen Werner/Charlie McDonald Photography

Jeremias Andersson

Terry Dirr, Lisa Ruffolo

Tracey Burton, Nita Farmer

Ted Todd, Jeremias Andersson, Nir Sharon, James Crombie

© 2015 Palm Beach Media Group, Inc. All rights reserved. Naples Illustrated [ISSN 10996303] [USPS # 16626] is published monthly, except June and August, by Palm Beach Media Group, Inc. Known office of the publication: 3066 Tamiami Trail N, Suite 102, Naples, FL 34103. Periodical postage paid at West Palm Beach, FL and at additional mailing offices. POSTMASTER: Send address changes to: Naples Illustrated c/o Palm Beach Media Group, Inc., P.O. Box 3344, Palm Beach, FL 33480. Subscription price: $39.60 per year. Outside U.S. add $35 per year for postage and handling. Send subscription orders to: Subscription Department, Naples Illustrated, P.O. Box 3344, Palm Beach, FL, 33480 or e-mail: circulation@naplesillustrated.com, fax (561) 659-1736. Volume 18, No. 4, APRIL 2015.

Visit our Website at naplesillustrated.com Naples Illustrated and Palm Beach Media Group, Inc. retain exclusive rights to all editorial and photographic materials used, which cannot be reproduced in any manner without written consent.

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Mike Baldwin, Channon Champ, Erica Kline, Brooke Peyton, Denise Weisinger, Hernan Nunez

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Giving BACK

Paving Pathways to Education is what brought Naples residents Don Fites and Joyce Hagen together. Married nearly two years now, the couple first met at a board meeting for Valparaiso University, where they are both alumni. Their passion for education also has guided their philanthropic involvement with The Immokalee Foundation.

When Fites visited the nonprofit’s Immokalee Technical Center, he saw an opportunity to help train young people to work with heavy equipment, a skill that leads to lucrative jobs that are in demand.

“There’s a place in the world for a lot of people who do not end up going to college,” says Fites, a former CEO of machinery giant Caterpillar. “I thought, what are we going to do to help those people?”

Answering his own question, Fites conceptualized and helped launch The Immokalee Foundation’s Heavy Equipment Technicians Program in 2010. He also contributed funds through his Fites Family Charitable Trust, and worked to secure collaboration with the Caterpillar Foundation, Kelly Tractor (a Caterpillar dealer) and the District School Board of Collier County.

The two-year program has yielded about 25 graduates to date, all now employed in the industry. It is just one of several ways the nonprofit assists underprivileged children of Immokalee with education, vocation and life skills.

“When you drive from Naples, 40 miles east to Immokalee it is like driving into a third world country,” Fites says.

“It strikes you to see the wealth and beauty of Naples [contrasted against] the absolute poverty that many people in Immokalee live in. They are proud people. They want to succeed, and it makes you feel good to try to help them.”

At the 2014 Charity Classic Celebration, Fites contributed $200,000 in a matching fund to incentivize other donors at the nonprofit’s annual fundraiser. This year, Hagen will chair the November event.

“It’s about looking at the individual needs of the kids and being there with resources along the way,” says Hagen, also an Immokalee Foundation board member. “The dream is that they are contributing members to society, they’re able to realize their dreams, and if they want to get out of Immokalee and start a life somewhere else, they will have all the tools to do that.” «

By Teri Evans

VANESSA ROGERS

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