Contents WINTER 2019 ISSUE #20
MAGAZINE
Publisher and Editor-in-Chief
Annemarie F. Sliby, Executive Director Orange Economic Development Corporation
Editor
Mary Bialy Orange Economic Development Corporation
Contributing Writers
Veena Choudary, Alyssa Davanzo, Kimberly Kick, Shaileen Kelly Landsberg, Christopher Miller, Ilene Moyher, Kara Murray, Gail Nixon, and Karen Singer
Contributing Photographers
Linda Bradford, Shirley Chock, Alexandra Crocco, Karen deCant, Patricia Dray, Mitch Goldblatt, Monica W. Golec, Ajay Gautam, Handyman Matters, Paula Severino, Santiago Sepulvida, Tober Media Creative-NYC, Trackman, Website: Fotolia.com, Andre Williams
Advertisement & Graphic Artist Paula Severino
Design & Production
Dale J Pavlik | DJP Design LLC | djpdesignllc.com
Printing
LSC Communications, Inc., Chicago, IL
OrangeLife Magazine
is distributed semi-annually by the:
Orange Economic Development Corporation 605A Orange Center Road Orange, CT 06477 203-891-1045 OrangeLife.net | OrangeEDC.com
To Advertise
Rates are listed on OrangeLife.net. Contact us at (203) 891-1045 or email mary@orangeEDC.com
Submit Photos and Ideas
To be considered for photographs for our cover (seasonal) and ideas for articles featuring the people and business community of Orange, submit to: asliby@OrangeEDC.com.
On the Cover
The cover is of a watercolor created by local artist Audrey Galer. It is her rendition of 'Old Time Christmas’ along Orange Center Road in front of the Stone Otis House. The watercolor has been produced into Christmas cards and are available at agwaterworks@optonline.net. Ms. Galer is chairperson of the Arts in the Library Committee and teaches watercolor art. All rights reserved. No part of this publication may be reproduced without written permission of the OEDC. The OEDC shall not be held liable for typographical errors or errors in the publication or for failure to publish an advertisement. For more information, email asliby@OrangeEDC.com. 4
| MEET THE ORANGELIFE TEAM
9 13 17
20 23 26 29 33 36 39 42
45 48 51 54 56 57
AIPING TAI CHI CENTER Offering Mind-body Health from the Inside Out AL deCANT Educating Children Through Music RONAI PHYSICAL THERAPY AND SPORTS MEDICINE Getting Patients Back to their “Game” PAULA T. LIN From Radio to the Big Screen GOLF LOUNGE 18 A Golfer’s Paradise Just Down the Road MEZZA BAR & GRILL A Taste of the Mediterranean THE SPOT VR LOUNGE A Virtual Reality Entertainment Venue Opens for Business THE GARDEN CLUB OF ORANGE Celebrating 90 Years
BATTLEZONE EXCHANGE, LTD. Not Your Average Army/Navy Store HANDYMAN MATTERS No Job is too Small U-HAUL Your Full-Service Resource for Moving and Storage ACHIEVE WELLNESS CENTER A Center for Wellness URBAN AIR ADVENTURE PARK It Takes a Village to Run a Small Business ORANGE RECYCLING Understanding the Benefits of Recycling THE GODDARD SCHOOL Nine Ways to Stay Relaxed During the Holiday Season ORANGE FARMS Local Farm Directory CALENDAR OF EVENTS Winter and Spring
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Publisher’s Letter
As I reflect on this edition, as well as past editions, I realize how many talented people reside in Orange. We have covered stories about residents with interesting careers in film, art, agriculture, and more. They may have left town to pursue other opportunities, but always return because their roots are strong in Orange.
In this edition, we cover two residents with careers in entertainment. Al deCant has a long career in education and a love for music. He combined both passions and educates children with music. Al has released a few albums and has another in the works. Paula Lin moved around the country with a career in broadcast journalism and returned to Orange as an actress. She’s appeared in film, television, music videos and participates in local productions. Paula also works with the Yale Medical School Learning Center, where she is a standardized patient.
Long-term resident Jim Ronai has a 30-year career in physical therapy and recently opened a physical therapy and sports medicine center in Orange. Jim’s center is unique in that he treats patients on one side of the center and trains athletes on the other. He's worked with major league sports teams, Olympic sports teams, and will act as the strength and conditioning coach and physical therapist for the USA Baseball Team. The team is making a bid at qualifying for the 2020 Summer Olympics in Tokyo. Enjoy this issue and I wish you a joyous holiday season! ANNEMARIE F. SLIBY
Executive Director, OEDC
When visiting any of the businesses that have advertised or that are featured, please let them know you saw their ad or article in OrangeLife. Thank you to First Selectman, James Zeoli; Orange Economic Development Commission; and Orange Economic Development Corporation board members; as well as our advertisers for their support.
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PUBLISHER’S LETTER
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Aiping Tai Chi Center Offers Mind-Body Health from the Inside-Out WRITTEN BY: CHRISTOPHER MILLER
Aiping Tai Chi Center, a legacy of health, located at 518 Boston Post Road in Orange, is a school devoted to the teachings of authentic ancient Chinese practices of tai chi and qigong. The word tai chi translates to “grand ultimate” and is widely known to reduce stress, promote physical and mental health as well as overall wellness. When asked to describe tai chi in one sentence, co-owner Shifu Shirley Chock responded, “Tai chi is a lowimpact exercise that incorporates meditation, weight bearing and cardio exercise all in one activity that will help manage stress and improve the health of the body and mind.” FOUNDED OVER 20 YEARS AGO
The Aiping Tai Chi Center was established in 1996 by the Grandmaster Aiping Cheng, founder of the Aiping Tai Chi Center, and one of the world’s foremost authority in Chinese Martial Arts. Over a span of 40 years, Grandmaster Cheng has been decorated with awards including the Award for Outstanding Achievement, the 8th Duan from the International Wushu Sanshou Dao Association and was also named one of the top 100 Chinese Martial Artists in the World by the World Culture Science Academe in Hong Kong. The Aiping Tai Chi Center currently stands as the largest tai chi school in Southern Connecticut. The Center’s success in Connecticut resulted in
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the expansion of the Aiping Tai Chi Center to an Austin, Texas location. Following the Grandmaster’s move to Texas in 2017, Shifu Shirley Chock became the co-owner of the Orange location along with Shifu Jonas Karosas.
Shifu Shirley Chock was born in New York City and spent her youth in Taiwan before returning to New York
at the Age of 8. She graduated from the University of Chicago with a degree in Economics, leading to a finance leadership position at Yale University. However, following an ACL injury, Ms. Chock was seeking to find the communion between her life-long love of martial arts and a deep sense of awareness to harness internal power and improve the mind-body connection.
Photo: Santiago Sepulvida
Aiping Cheng, Shirley Chock and Jonas Karosas.
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“In eastern medicine the body and mind are connected, and both have to be healed and addressed to improve the health of the mind and body,” explained Chock. She emphasizes that at the Aiping Center the teaching of the deep philosophical awareness is part of their mission. The philosophy can be applied to mental and emotional battles, whether at work or home, it helps people better manage conflict and therefore, reduce stress levels. COMMUNITY INVOLVEMENT
Photo: Shirley Chock
A typical class at the Aiping Tai Chi Center.
Her search lead her to the study of Wushu (Chinese term for martial arts) and tai chi under the Grandmaster’s mentorship in 2001. Under the Grandmaster’s tutelage, Shifu Shirley Chock has reached the US and International stages, competing at multiple levels and winning multiple tournaments in a span stretching a decade. She is now fully devoted to pass on the teachings of the ancient art and share the health and mental benefits of the practice to her students at the Center. There are approximately 80 students currently enrolled in tai chi classes at the center. The space where classes are held is bright, wide-open, and expansive with mirrors lining the
entire length of the front wall. Shifu Chock explained that it is important to watch yourself, because Master Aiping said, “You are only as good as your basic movements.” Chock continued that having a mastery of the fundamentals is an integral aspect in one’s growth as a student. NEVERENDING BENEFITS
The benefits of tai chi seem never ending and research documenting the improvements of participant’s improvements both physically and mentally are substantial. Shifu Chock explained that the art helps boost the immune system, increases strength and balance to prevent falls for the older population, and provides a continuation of rehabilitation for those with cardiac of pulmonary issues.
The teachings of the Aiping Tai Chi Center don’t just remain within the building; they are a continuing presence within the community. Shifu Chock was the driving force behind World Tai Chi Day commencing in New Haven in 2018; it being a day recognized by the globe and beginning at 10:00 AM in each location’s respective time zone. The center also provided free tai chi classes at Walnut Beach during the weekly-held Farmer’s Markets and participated in a study about the effects of teaching tai chi to a group of Syrian refugees. In addition, the center offers corporate wellness programs, provides tai chi lessons at fellowship in New Haven that helps the mentally ill, and believing that financial hardships shouldn’t be a barrier to wellness, has given over $3,500 in scholarships to students. 쮿
For more information, call 203-795-0203 or check their website at aiping-taichi.com
Check the OEDC Website for Updates on
New Business Activity as well as Information Regarding Available Properties OrangeEDC.com
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Al deCant: Educating Children Through Music WRITTEN BY: KARA MURRAY
The halls are alive with music — children’s music that is, and the halls are those within a school. This former teacher and principal incorporated music within his educational program while working in multiple schools during his teaching career. His latest album, This Little World, released in June, covers all kinds of kid-friendly topics, from waking up in the morning, to recess, to even reading.
Former Peck Place School principal, Al deCant always knew he wanted to pursue music. Growing up in New Haven and moving to Orange his junior year of high school, deCant says he was conflicted about his future career ever since he was young. Music was a big part of his life, but he also had a love for teaching and graduated with a degree in elementary education at Castleton University in Vermont.
“Things are getting
bigger and bigger,
so I just want to ride with this as long as I can.”
COMBINING PASSIONS
But once he became a teacher, deCant realized he could combine those passions. He started bringing his guitar to school and played songs for his students.
It was only when deCant had children of his own that he became interested in making kids’ music, citing influences like Red Grammer, Tom Chapin,
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Photo: Karen deCant
Al deCant
and Raffi, who were writing catchy pop songs that both children and their parents could enjoy. Their music is what led deCant to the realization that he could do that too. After working in education for over 30 years, deCant made the decision five years ago to take his music career full-time. He says he still considers what he does now to be educational, just in a different way.
deCant describes his music style as “pop for kids,” but that doesn’t mean there isn’t depth to it.
THIS LITTLE WORLD
“A lot of what I write about is kids being kind to one another and accepting one another,” deCant says.
When it came time to make This Little World, deCant turned to local musicians for help. One of them was Jim Olden, another teacher in the Orange school system whom deCant met when they were both working at Peck Place School.
“Jim played the hard parts,” deCant jokes. “He also played the banjo, the mandolin, and the slide guitar. He’s very intuitive.”
Another frequent collaborator of deCant’s is Jill Kubeck. The pair has been performing together for about two years now, and she also sings backup on a lot of his songs. To deCant, working with and promoting other artists in the area is important. ANOTHER ALBUM IN THE WORKS
Even though he just released an album, deCant says another is already in the works, though the timeline for it is uncertain. “I have enough music, I just need to speed up the process,” he says.
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Achieving, Responsible, Neighborly, and Growing and encourages kids to think about how they treat one another and consider the effects of their actions. MUSIC AND MOVEMENT
Photo: Karen deCant
Al deCant and company performing at the Milford Oyster Festival. Pictured from left to right: Jill Kubeck, Al deCant and Jim Olden.
He’s also decided that for now, he’s staying with music for younger children. “I’ve been approached to target middle schoolers, but I’m still so focused on elementary,” he says. “I’d spread myself too thin if I tried to target other ages.”
Besides, it’s the elementary schoolers he enjoys connecting with the most. “It’s all about the smiles on their faces,” deCant says. “That’s my biggest motivator.”
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TRAVELING AND PERFORMING
When he’s not recording music, deCant travels and performs at schools and libraries. One of his most popular shows is a literacy program called Rockin’ & Reading with Pete the Cat, where deCant brings the aforementioned popular book character’s adventures to life. Some of his other programs include The Earth’s My Home, which teaches environmental awareness; CARING Kids, which stands for Courteous,
deCant also does Music and Movement classes at preschools. The classes are high energy, interactive performances that teach literacy and numeracy as well as incorporate movement. Sometimes he works with teachers to help them incorporate music and movement in their classrooms to foster early literacy because, as he puts it, “You just can’t take the teacher out of me.”
It’s a lot of work but deCant says he has no plans of stopping at the moment. “Things are getting bigger and bigger, so I just want to ride with this as long as I can,” he says. “I get this feeling that if I ever stop performing . . . I don’t know, it’s ingrained in me. I love it.” 쮿
For more information, go to aldecant.com
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THANKS TO OUR SPONSORS
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| THANKS TO OUR SPONSORS
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Ronai Physical Therapy and Sports Medicine WRITTEN BY: CHRISTOPHER MILLER
Ronai Physical Therapy and Sports Medicine opened its doors in June of 2019. Located at 400 Boston Post Road, the center provides expertise in all aspects of physical therapy and sports medicine for all ages — from rehabilitative to strength and conditioning. Owner Jim Ronai is a lifelong Orange resident and has finally brought all his knowledge and experience together under one roof. EXTENSIVE EXPERIENCE
Ronai’s knowledge and experience is vast! He has worked with sports teams such as the Colorado Rockies, New York Islanders and their affiliate team the Sound Tigers, and served as an athletic trainer for the 2002 and 2006 Winter Olympic Teams, where his bobsled and skeleton athletes brought home gold and silver medals. His Olympic experience also includes working with athletes from USA hockey, skating, and skiing teams. Currently, Ronai is involved with USA Baseball and their Olympic team, and also works as the speed, strength and mobility coach for Yale University’s Men’s Lacrosse and Baseball and Football teams, as well as the strength and conditioning coach for Women’s Crew. NEWLY RENOVATED
Upon walking in, one notices how open and bright the facility is — 7,200 square feet of all that is physical therapy and sports medicine. The center is separated into two sides — the rehabilitative on one, performance on the other, with glass doors separating for noise purposes. WINTER 2019
Photo: Paula Severino
Jim Ronai instructing a patient in a shoulder stabilization exercise following an injury.
The rehab/therapy section has a well of therapy tables and numerous machines all to help with correcting movement dysfunction, regain or enhance range of motion, and improve joint mobility. All this done with the intent of transitioning into an exercise program appropriate for that particular athlete or patient.
The performance side allows for sprinting, jumping, and weightlifting, all for enhancement and improvement. With 35 yards of sprinting lanes with a crash pad at the end, all functional training equipment — weights, cones, bands, boxes, a Vertimax machine, tires, and ropes — everything and all is available to simulate functional movement to improve strength and conditioning.
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girls just getting into training and conditioning, and “Train Like a Champion” for early adolescents looking for a safe introduction to weight training and conditioning for sports and life.
Photo: Paula Severino
Jim Ronai working with an athlete on speed development on the Competitive Edge Training side.
FULL-SERVICE FACILITY
Ronai explained that throughout his career he has been on the fields, in the training/weight rooms, working in the rehab centers, and wanted to bring it all together under one roof.
“Training rooms are full of energy, and I wanted to build an environment with that in mind — a healing place, with a healing vibe,” says Ronai.
He explained that the open and uplifting environment is what makes Ronai Physical Therapy so different. The facility takes a “Sports Medicine” approach — a movement-based, active methodology of therapy that applies to elite athletes, postoperative patients and the elderly looking to regain and enhance mobility and activity.
mobile — that’s their game. It is our job, getting them back to their ‘game’ as fast and completely as we can,” Ronai says. RONAI AND HIS TEAM
“Training rooms are full of energy, and I wanted to build an environment with that in mind; a healing place, with a healing vibe.” Ronai continued that he wants the facility to be a community resource for people to stop in and ask questions concerning injuries that can be addressed and corrected with a sports medicine approach.
With a large staff possessing expertise in every aspect of the physical therapy and sports medicine world, getting everyone back to their ‘game,’ no matter what their goal, is top priority. Ronai holds a master’s degree in Physical Therapy from Springfield College and has been licensed and practicing physical therapy for 30 years. He is also a Certified Athletic Trainer through the National Athletic Trainer’s Association and is a Certified Strength and Conditioning Specialist through the National Strength and Conditioning Association. Every age and every level of athleticism/mobility can and will be improved upon by Ronai and his team.
SPORTS MEDICINE METHODOLOGY
ACTIVE IN THE COMMUNITY
Ronai reiterated the center employs the Sports Medicine methodology to performance enhancement and rehabilitation, but does not want potential clients to be turned off by that.
“The game is relative — basketball, hockey, baseball, lacrosse, those are all games. For some, their game is going to work (after an injury), becoming more active, or more
But Ronai’s work continues beyond the walls and into the community: he started the Orange Elementary Olympic Festival, has been active in coaching youth sports, and is an active municipal member of the Orange Parks and Recreation Commission. 쮿
For more information, call the office at 203-799-3343 or view website at ronaipt.com
“We are unique in that we receive so many levels of need through all ages and address those specific needs in an uplifting environment,” Ronai says.
VARIETY OF TRAINING OPTIONS
The facility offers personal, small group and high school team training options. Special programs like boot camp and senior fitness classes are available continuously. Additionally, programs such as “Girl Power” are available for elementary school age 18
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Photo: Lauren Ronai
Pictured, back row from left to right: Bea Sicotte, Nicole Surin, Susan Ronai, and Jim Ronai; front row from left to right: Lisa Carney, and Annie DaSilva. WINTER 2019
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THANKS TO OUR SPONSORS
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From Radio to the Big Screen WRITTEN BY: ANNEMARIE SLIBY
With a career in broadcast journalism and voice-over production, it was a natural progression for Orange resident Paula T. Lin to take a leap into acting. Paula Lin was first featured in OrangeLife nine years ago when we highlighted her career in voice-over production and broadcasting, but now she has taken on a different media role. To recap, Lin first began broadcasting in 1987 at radio stations in Fairfield County as well as New York’s Westchester County. Soon after, she worked at CNN in Atlanta, writing scripts and doing voice-over productions for CNN and CNN Radio, as well as Headline News and Newsource. After ten years in Atlanta, her career took her to Washington DC where she worked at various organizations producing cable TV programs, before moving back to Orange over ten years ago. Lin says, “I wanted to get back to my family… back to my roots.” PLENTY OF LOCAL PRODUCTIONS
With a desire to get in front of the camera, Lin realized there was an opportunity in local productions (outside of the entertainment hubs of New York City and Los Angeles) for Asian American female actors and began participating in short films that educate the community.
In Braised Pork with Eggs, which premiered at The Kimmel Center for the Performing Arts in Philadelphia in the summer of 2018, Lin was cast as an Asian grandmother who bonded for the first time with her granddaughter after the death of the girl’s mother. In The Blessing, Lin plays the role of a Chinese immigrant whose niece may become engaged to 20
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Photo: Tober Media Creative, NYC
Paula Lin in a scene as a standardized patient for Yale New Haven Hospital St. Raphael Campus.
an American boy from the Midwest, but the boy needs to seek approval from the girl’s very traditional mother. The Blessing premiered at The Filmmakers Gathering at The Anthology Film Archives in New York City this past July. Both films were serious in content, with Lin bringing out her Asian culture in a dramatic or comedic fashion.
Lin says, “I’m honored to help educate and inform the community through film and it’s gratifying to portray my Asian heritage.”
In her latest film endeavor, Skip School, Lin portrays an alcoholic, inattentive mother who poignantly reconnects with her son the day after
a school shooting. The film was released in May at Gateway Community College in New Haven and recently won the honors of Special Selection in the New Haven International Film Festival and the New York Filmmakers Festival. MAINSTREAM OPPORTUNITIES
Other more mainstream roles include portraying an international felon on the CNN series, The Hunt with John Walsh and a cameo in the Mark Ronson produced music video, I Can’t Lose, where she was cast as Cat Woman, set in a casino in New York’s Chinatown. “I was grateful to be a part of two very different projects — a more serious role in the CNN WINTER 2019
feature and a fun and colorful role in the music video. The sound and visual effects in the music video were astonishing,” Lin says.
Overall, Lin has appeared in commercials and videos set in New York City, New Jersey, Massachusetts and Connecticut. She recalls how the feature film, Mint on Card and the short film, No Costume No Candy jumpstarted her career in entertainment. “I will always be grateful to those producers, directors and writers who believed I should be in their creative project.”
FREELANCES AT YALE MEDICAL SCHOOL OF LEARNING
In between gigs and auditions, Lin freelances at the Yale Medical School Learning Center where she acts as a standardized patient. She is given a script and portrays a patient in various medical situations. The school uses this program to teach and evaluate students. Lin says, “It’s rewarding to assist the Yale Medical School community by providing realistic patient interaction.”
Lin still makes time for her hometown and in the spring of 2018, she made her stage debut with the Orange Players in their production of The Night I Died at the Palace Theater. “This was a fun, interactive project, and I was excited to be a part of something within the town,” she says.
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Photo: Monica W. Golec
Paula T. Lin
FAMILY FIRST
Although her good friend teases her as being a ‘starlet,’ on the more personal side, Lin’s main focus is caring for her aging mother and says, “I’m thankful for the Orange Senior Center’s exercise program, as well as the lunch ladies.”
When asked if she ever thought she would evolve in entertainment from behind the microphone to in front of the camera, Lin advises, “You never know where you will go or land, preferably on your two feet — just don’t step on anyone’s toes. Protect good karma!” 쮿
Check out Paula Lin’s work and profile at Paula T. Lin on IMDb at https://m.imdb.com/videoplayer/vi291 3647129. She is also represented by several agencies in New York, California, and Connecticut. Her professional website address is TDVoice.net.
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| THANKS TO OUR SPONSORS
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Golf Lounge18: A Golfer’s Paradise Just Down the Road WRITTEN BY: ALYSSA DAVANZO
It’s the bone-chilling middle of winter with a few feet of snow on the ground, and your beloved golf clubs are collecting dust in the garage. You could book a plane ticket to Pebble Beach, or you could hop in the car and pay a visit to Golf Lounge 18 in Orange. This new 5,500 square foot indoor virtual golf entertainment center, conveniently located at 220 Indian River Road, is a one-of-a-kind facility with a mission to help both aspiring and advanced golfers play golf yearround.
The owners of Golf Lounge 18, residents of Fairfield County, have partnered to take their love of the sport to the next level.
“We wanted to create a place for golfers like us to practice when time, weather, proximity and traffic prevent traditional play,” said owner Ajit Padda. “We also wanted new golfers to come in here and learn the game in a non-intimidating, fun and welcoming environment.”
The first location of Golf Lounge opened in October of 2018 in the Fairfield, Connecticut Sportsplex.
SECOND LOCATION IN ORANGE
“The tremendous support from the community, the teaching opportunities for kids and school teams and the fun families had hanging out and hosting events triggered us to expand,” Ajit said. “We spent over a year looking for the right location, and there could not have been a better choice than being in the heart WINTER 2019
Photo: Trackman
of Orange within the Christmas Tree Shop Plaza. Orange is strategically located to attract people from the New Haven area and players from Fairfield County, providing maximum advantage to local residents while enabling additional business opportunities locally.” WORLD-CLASS TECHNOLOGY
Golf Lounge 18 is powered by the world-class TrackMan 4 Dual Radar technology and performance tracking system. Trusted by over 700 PGA Tour professionals and top coaches, the TrackMan is the first and only system to process everything a golf
club does before, during and after the club impact.
“The simulator provides data and analytics on movement of the club and ball while displaying live graphic overlays of club path, face angle, target line and ball trajectory,” Ajit said. “The data is synched with a video recording every swing. Premier hyper-realistic 3-D graphics provide a realistic experience on the world’s most renowned courses, from St. Andrews Links Old Course and PGA National to Muirfield Village and Royal Portrush Golf Club.”
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Photo: Ajay Gautam
A player’s swing is being analyzed in the golf bay on the left, and another player is setting up a swing in the golf bay on the right.
PGA-CERTIFIED COACHES
Visitors can reserve one of the six available golf bays at Golf Lounge 18 in seconds online, and four to six people could play in each bay at any given time. Pricing starts at $45/hour per bay. For those who want to finetune their skills, Golf Lounge trainers with extensive experience are available to assist.
“Our staff includes PGA-certified coaches who can help with lessons and clinics,” Ajit said. “We help
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players at all levels. Some people are new to the game, some want to polish up their skills and some just want to beat their father in a round — our goal is to take players’ games farther in an exciting and digital way.”
For corporate outings and family gatherings, large groups could host memorable get togethers at Golf Lounge 18. Mini lessons, contests, game viewings on large flat screen TVs and food and drink packages are all offered, and the staff is happy to bring event details to life.
Groups looking to play on a more consistent basis have the chance to join a Golf Lounge 18 League. Leagues typically run for eight weeks with two person teams and a “best ball scoring” format. Competitors play at different courses each week, and a winner is determined by playoffs. League dues include $300 per player, or $250 for juniors and seniors. FUN AND RELAXING ATMOSPHERE
Whether you are dreaming of playing 18 holes oceanside or you simply want to grab a drink and watch the Masters with a group of friends, Golf Lounge 18 is the perfect spot to relax, to practice your swing no matter what the weather or to transport to an award-winning course on the other side of the globe — without the stress of having to drive to the airport, check your luggage or hop on a flight. 쮿
To find out more, call 203-307-5134 or visit golflounge18.com on the web, Golf Lounge 18 on Facebook or @golflounge18 on Instagram.
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THANKS TO OUR SPONSORS
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A Taste of the Mediterranean at Mezza Bar & Grill WRITTEN BY: SHAILEEN KELLY LANDSBERG
A warm, welcoming, family-friendly atmosphere greets customers as they enter a new Post Road hotspot which opened in late July. Mezza Bar & Grill, 200 Boston Post Road, a family business owned by Toufic, Lodi, and Jessica Atallah, is a welcome addition to the restaurant scene in Orange. FIRST LEBANESE RESTAURANT IN CT
Touted as the first completely authentic Lebanese restaurant in Connecticut, Mezza Bar & Grill is the culmination of many years of experience running and cooking in the restaurant at the LebaneseAmerican Club in Danbury, of catering experience for Waterburyarea hospitals and businesses, and also a lifetime of devotion to healthy, delicious home cooking. The restaurant is the fulfillment of a dream long held by the family, who came to America from Lebanon 15 years ago.
Friendly service and quality meals are of utmost importance to the family. “We cook and serve the food with love,” explained co-owner Toufic Atallah, “We cook for our customers as if we were cooking for family.” Ultra-fresh ingredients are purchased daily for use in the restaurant. “We only buy enough for the day; we don’t keep stock of meat or produce in the freezer, and we prepare just enough to use that day.” Mr. Atallah went on to share that there are times they wind up making those two popular foods more than once per day, and it is always very fresh.
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Photo: Paula Severino
Mezza’s dining room.
HEALTHY INGREDIENTS
The Atallah family described Lebanese cuisine as being one of the healthiest in the world. Jessica Atallah shared that the main flavorings used are freshly-squeezed lemon juice, garlic, onion, cilantro, and olive oil. She explained, “We do not use animalbased fats to cook in, and our food does not need any heavy sauces. We use simple, quality, fresh ingredients.”
The fresh flavors of the ingredients shine through in the dishes served at Mezza Bar Grill, and generous portions showcase the hospitality of the Lebanese culture. Jessica Atallah smiled, “If you were to come to the home of someone in our culture, there would be plenty of food served. We would not just offer one or two dishes, but many, many different ones to choose from.” WINTER 2019
According to Jessica Atallah, the Lamb Kabob is their most-ordered Kabob.
Jessica Atallah
beamed when asked
what she would like
people who haven’t
visited Mezza Bar &
Grill to know. “If you
Photo: Paula Severino
Toufic and Lodi Atallah serving Mezzas (appetizers) of Hummus, Taboule and Baba Ghannouj to a customer. Toufic presents a bottle of Lebanese wine, Chateau Ksara Reserve Du Couvent.
HOT OR COLD APPETIZERS
The restaurant’s name is inspired by the Lebanese small plates, or appetizers, called mezza. Some mezza are hot, others cold, and all are popular. A few of the cold offerings are Hummus (chickpeas with tahini sauce and lemon juice), Shanklish (feta cheese, tomato, onion, parsley, and olive oil), and Baba Ghannouj (smoked eggplant with tahini sauce & lemon juice). Hot offerings include Kibbeh Krass, which is Lebanon’s national dish (mixture of lean beef & bulgur wheat, stuffed with sautéed ground meat), Mekanek (house-made classic ground meat Lebanese sausages flambéed with fresh lemon juice and pine nuts), Falafel (fried vegan patty of chick-peas, onions, garlic, cilantro, and spices served over tomato, lettuce and tahini sauce), the delicious Rkakat Bel Jebneh (blend of cheeses in phyllo) and many more. Combo platters of both hot and cold mezza are available. VARIETY OF ENTRÉES
Main course choices abound, and some of the most popular are the Chicken Shawarma (marinated chicken, served over a bed of greens, garnished with tahini sauce) and several different Kabobs, which are all served with rice and vegetables. WINTER 2019
haven’t come yet,
you don’t know what
you’re missing; once
you try the food
you will definitely
come back.”
Many types of salads, wraps, and soups are also available. Several of the meal choices at Mezza Bar & Grill, are either vegan or gluten free, and some are both. Desserts offered include Baklava, the Dessert of the Day, and the unique semolina and yogurt cake Nammoura, which is a scrumptious blend of savory and sweet and along with a cup of rich Lebanese coffee is a perfect way to end a meal.
Photo: Paula Severino
Jessica Atallah beamed when asked what she would like people who haven’t visited Mezza Bar & Grill to know. “If you haven’t come yet, you don’t know what you’re missing; once you try the food you will definitely come back.” She went on to describe some of the future plans for the restaurant, “We’re planning on starting a Ladies’ Night, Wine Tasting Night, and other events.” These events will be listed on the restaurant’s website: mezzabarandgrill.com, as well as their Facebook and Instagram pages. 쮿
Mezza Bar & Grill is open Tuesday – Thursday, 11:30 am - 9:00 pm; Friday & Saturday, 11:30 am -10:00 pm; and Sunday, 12:30 pm - 8:00 pm. Closed Mondays. For more information, call 203-553-9333.
FULL BAR AVAILABLE
Mezza Bar & Grill also houses a full bar in a portion of the restaurant. This area mirrors the rest of the space and is bright and cheerful, with a beautiful gray granite bartop and comfortable leather seating. A full array of wine and beer is available, including organic Lebanese Chateau Ksara wines, Lebanese beers, and more. Unique and interesting freshlymade specialty cocktail choices are on the drinks menu, many using liquors infused in-house with fresh herbs and spices and combined in exciting, palate-pleasing blends that are new and interesting and sure to please.
Photo: Paula Severino
Jessica Atallah greeting customers.
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| THANKS TO OUR SPONSORS
WINTER 2019
The Spot VR Lounge: Open for Business WRITTEN BY: ANNEMARIE SLIBY
Immerse yourself in a tennis match at a virtual stadium and beat your cybernetic opponents or challenge your friends; climb cliffs and jump through many distant worlds, conquering famous mountains and peaks; or dissect a frog in your own personal virtual lab — all within a three-dimensional environment in the confines of The Spot VR Lounge. In the Winter 2018 edition, OrangeLife introduced The Spot VR Lounge, a virtual reality entertainment venue located at 385 Boston Post Road. The facility was targeted to open in November of 2018, but the owners encompassed many obstacles and did not open until August of 2019.
Owner, Joseph Champagne says, “There were issues with the building that prevented us from opening at that time, but we are excited all that is behind us now. We are fully operational and ready for the public to enjoy playing, as well as learning.” OVER 40 EXPERIENCES
Upon entering the facility, the VR staff greets visitors and guides them through the many virtual options. There are 40+ ‘Experiences’ to choose from within 3 categories, XploreVR, MotionVR, and Race VR. Experiences are reserved in 30minute intervals. Staff will assist players with headgear and familiarize them with the selector, menus and their surroundings.
The perimeter of the facility is aligned with gaming rooms, and the center contains a lounge area with comfortable couches and tables for guests to hang out and enjoy food and drinks while they are gaming. Visitors are encouraged to bring snacks and beverages at this time — there is a plan to install a bar in the future. WINTER 2019
Photo: Paula Severino
Owner, Joseph Champagne
The Spot VR Lounge has a variety of games to choose — auto racing, adventure, competitive sports, and so much more. For the avid athlete, there are games that will virtually train visitors to become better athletes. For the boxing enthusiast, the game Creed: Rise to Glory VR, for example, allows visitors to train, fight virtual opponents and even challenge their skills by inviting colleagues to a match in multiplayer mode.
In addition to gaming, there is an educational aspect available as well. There are scientific programs that can guide gamers to dissect a frog or a pig, learn about electricity and kinetic energy, laser refracting, and physics, as well as programming. Gamers can learn to program by creating their own game in their own environment.
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NETWORKING OPPORTUNITIES
Also fascinating, is an element for the busy professional. The Spot VR Lounge will partner with Microsoft and incorporate HoloLens to their menu options, where businesspeople can make a virtual presentation so that they can see themselves and critique their communication skills. The facility hosts business networking and team building events for the business population, where they can brush up on their communication skills, enjoy gaming and networking. 쮿 Photo: Paula Severino
A player in the midst of the Elven Assassin game. The player is hitting targets with a bow and arrow in this defense game.
PARTNERING WITH LOCAL SCHOOLS
The education element is not just scientific, it’s also artistic. Visitors can learn how to play instruments and feel what it’s like to be on stage performing in a play or a show using the Reckroom software.
Champagne is partnering with local schools to help raise funds for the school’s programs and will donate a portion of gaming fees on designated days. “We want to be involved in the community and look forward to working with the school system. We encourage students to come here to learn as well as have some fun,” says Champagne.
At the Spot VR
Lounge, one can go
anywhere and do
anything, virtually! For additional information, call them at 203-632-9651, visit their website at thespotvrlounge.com, or check out their Facebook page.
Photo: Paula Severino
Spot VR Staff, Josue, assisting a player with Vive headset for an XplorerVR game. 30
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THANKS TO OUR SPONSORS
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The Garden Club of Orange Celebrates 90 Years WRITTEN BY: GAIL NIXON
January of 2020 marks the start of a year-long 90th anniversary celebration for the Garden Club of Orange, and club members have planned many festivities throughout the year to commemorate this extraordinary milestone. The Orange Garden Club was the original name when the club was first created. The club began with a group of 23 women who had a love of gardening and a mission to create a garden club for the Town of Orange. On March 21, 1930, these women got together at Mrs. Oliver Nelson’s home and discussed the logistics and appointed officers. On April 1, 1930, the first regular meeting was held. The name was changed to the Garden Club of Orange on September 12, 1934. IN THE BEGINNING
Perhaps Mary R. Woodruff best expressed the purpose of the Club in her publication, History of Orange and North Milford, 1639–1949, “The object of the organization is to create interest in gardens in general, and to promote the idea of village improvement and conservation of the beautiful in nature.”
Garden Club members love to “grow and show,” displaying their creativity through artistic floral arrangements and the ability to nurture horticultural specimens to perfection. On June 19th, 1931 the Orange Garden Club held the first Garden Party and Flower Exhibition in the gardens of Mrs. Herbert North. Since then, flower shows have been presented every few years in homes, churches, WINTER 2019
Photo: Patricia Dray
President, Linda Bradford (center in middle row) at the club’s annual luncheon meeting with newly elected board members, who will serve until June of 2021.
school auditoriums, town buildings and at the Country Fair, all for public enjoyment. Many of the shows have received Federated Garden Clubs of Connecticut, Inc. (FGCCT) and National Garden Clubs Awards for Excellence. MORE THAN JUST GARDENING
Garden Club members have successfully completed many achievements across the 90-year time span. During the 1930s, landscaping of the courtyard at Center School (Mary L. Tracy) was implemented. Also during that time, the club funded the first
street signs, including Racebrook Road, Orange Center Road and Grassy Hill Road — one sign at each end, beginning at the Boston Post Road and ending at Derby Turnpike (Rt. 34). At the request of the Selectmen, club members were asked to name the then few roads in our rural community.
Notably, in the 1930’s, when Orange was a small farming community with a limited number of paved roadways, Club members were also asked to name the roads. They chose Lane, Road or Drive for each. In October of
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Photo: Linda Bradford
Garden club members as they completed their annual wreath decorating project in December of 2018.
1939, the Garden Club commissioned a sign, designed by Mrs. Catherine Todd, to be made for the Town Green at a cost of $49. In 1946, thirty more street signs were installed.
The 1940s brought the club’s newly formed Garden Therapy committee to the Veterans’ Administration Hospital in West Haven where residents, assisted by club members, created floral bouquets, seasonal decorations and dish gardens. In the 1960s, two more convalescent homes in Orange were serviced by the Garden Club Garden Therapy group. To this day, club members continue to bring
monthly activities to the residents of the Orange Health Care Facility.
From the 1960s to the 1990s, the club was responsible to contribute financially to the landscaping of Town Hall and to update the Town Green. In 1978, a sprinkler system was installed with the financial help of local businesses, contributions from townspeople, and the proceeds of an Orange Players musical production. Funds raised totaled $3,000 and the Garden Club contributed an additional $3,000 to pay the remaining cost of the project.
Garden Club Event Schedule
January Program: “Spread a Little Kindness” February Program: “The Life and Gardens of Beatrix Farrand” March Program: “Turn This Into That”
April 23: Arbor Day Observation at Town Hall
May: Field Trip
June 6: 90th Anniversary Celebration Showcase, Free, Fun, Festive Faire! at Holy Infant Church Guild Hall, 11:00 a.m. to 3:00 p.m.
June: Anniversary Annual Meeting
September: Booth at the Orange Country Fair
October: FGCCT, Inc. Awards Meeting
November: Wreath Workshop
December: 90th Anniversary Holiday House Tour 34
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In the early 1970s, Conservation Chair Edith Rauch and committee advised and implemented the purchase of the Howard D. Brooks Wepawaug Conservation Area on Mapledale Road. In the early 1980’s Nancy Matthies and Bessie Reynolds received permission from the Historical Society to establish an herb garden behind the Stone-Otis House. Also during that time, seedlings were planted throughout the area of the
fitness trail at Amity Junior High School. In the late 1990s, the town purchased the land called the Racebrook Tract from the Regional Water Authority. Garden Club members landscaped around the entrance sign. They designed the plantings of herbs, ferns and perennials at the raised handicapped accessible walking trail located just off the parking area. CURRENT PROJECTS
In 2017, under the leadership of Maryellen Bespuda, the herb garden and borders at the Stone-Otis House were redesigned and replanted to enhance this lovely historic house. Members continue to weed garden
Garden Club Charter Members
President: Vice President: Secretary: Treasurer:
Mrs. P. B. O’Sullivan Mrs. Oliver E. Nelson Mrs. W. A. Knight Mrs. R. J. Woodruff
Mrs. John W. Alling
Mrs. Herbert B. North
Mrs. William Achtmeyer
Mrs. H. D. Bean
Mrs. Joseph Blackman Mrs. Kenyon Case
Mrs. Clarence Hall
Mrs. W E. Hartshorn, Jr. Mrs. George A. Hayes
Mrs. Wm. F Healy
Mrs. Arthur Wilkinson
Mrs. Leroy J. Monks Mrs. Donald Page
Mrs. Andrew Pastorius Mrs. David D. Smith Mrs. Robert Pryde
Mrs. Alton T. Terrill, Jr. Mrs. Walter Torrence Mrs. Harvey Vaille
Many descendants of these women still reside in Orange WINTER 2019
beds and plant colorful annuals on the Town Green.
The club also works on the yearly decoration of a room for the annual Osborne-Kellogg Holiday House Tour in Derby, the Orange Biannual December Holiday House Tour, and standard flower shows. In addition, the Club conducts hands-on and inspiring workshops, field trips, garden and walking tours — all these events are open to the public.
The Garden Club of Orange continues to bring awareness of their purpose through multi-faceted monthly meeting programs, which stress learning about horticulture and floral design, and through demonstrations and the judging of horticulture at the Country Fair. The FGCCT sponsors a variety of National Garden Clubs, Inc. schools, including Flower Show School, Environmental School, Gardening School and Landscape Design School. Members are encouraged to attend these schools with the aim of advancing their skills and knowledge. All this helps to make
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the club stronger, as they constantly learn from one another. Several club members have been invited to be instructors at the FGCCT “Beyond Beginnings” program. CELEBRATING 90 YEARS
Celebratory events are taking place all year. To name a few:
April 24th — A ceremony and reception will take place, recognizing Arbor Day, with the planting of native laurel shrubs, Kalmia latifolia, at Town Hall. The shrubs, donated by the Garden Club of Orange, will honor the anniversary.
June 6th — 11 a.m. to 3 p.m., at Holy Infant Church Guild Hall, 450 Racebrook Road, the Garden Club of Orange will present A Celebration Showcase, “Free, Fun, Festive Faire!, to acknowledge the club’s appreciation to all the area folks who have supported the club’s programs, house tours, flower shows, May markets and fund-raisers through the years. This event will feature a boutique, educational displays, specimen
perennials and house plants, dish gardens designed for home, patio, garden and table décor, floral arrangements interpreting fabric designs, a Master Gardener, flower arranging demonstrations, a brief talk about our history and founding members, refreshments, children’s activities, and a raffle. We look forward to the public attending this colorful, happy event! MEMBERSHIP
If one is looking to enkindle gratifying encounters with Mother Nature, meet new and interesting people, and mingle with like-minded friends, consider becoming a member of a Garden Club. The rewards are too numerous to recount! The Garden Club of Orange meets the second Tuesday of the month, 11:45 a.m. at the Case Memorial Library Meeting Room. 쮿
For Membership and Program information contact: Eileen Eisenman at 203-878-9597.
THANKS TO OUR SPONSORS
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Battlezone Exchange: Not Your Average Army/Navy Store WRITTEN BY: KAREN SINGER
Some customers shop for military items and memorabilia at Battlezone Exchange Ltd. Others rely on the store, at 371 Boston Post Road in Orange, for its custom printing services, including digital transfers, embroidery and silk-screening. The seemingly disparate enterprises are, in fact, complimentary, according to owner Russell Loller. Loller says adding military-oriented printing to the mix was a “natural extension” of his work. It also has enabled the original business to stay afloat at a time when many Army Navy stores have gone the way of the dodo.
Businesses in the tri-state area order signs, banners, posters, fleet lettering and more, while veterans and military buffs seek T-shirts, sweatshirts and other garments emblazoned with armed forces’ logos and designs.
“We print all the military decals sold here,” says Loller, a commercial printing shop proprietor who bought Battlezone four years ago from Paul Fortin, who ran it with his wife, Pat, for nearly three decades.
CUSTOM PRINTING
“The Internet has taken over everything, but can’t do everything,” Loller says. “You’ve got to have a hook, and for us it is custom printing.”
FRIENDSHIP FORGED IN VIETNAM
Loller and Fortin are US Marines who served in Vietnam and became friends after the war. After 22 years in the Marine Corps, Fortin opened Battlezone in 1988, as an Army Navy store in New Haven. He moved to a larger space in Orange several years later.
“We sold mostly military surplus stuff and played nothing but military music,” Fortin says, adding goods ranged from clothing, canteens and dog tags to camouflage netting. Fortin and Loller jointly conceived the idea for Battlezone, and Loller helped set up the store in its early days, while growing his own printing business in New Haven.
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Photo: Paula Severino
Russell Loller
RELOCATED PRINTING SERVICES
When Fortin retired in 2015, he sold Battlezone to Loller, who relocated his printing operation to Orange, adjacent to the Army Navy store.
Printing service customers include Mike Richetelli, president of Colonial Properties in Orange. “His prices are very competitive, compared to online, and his turnaround time is really fast,” says Richetelli, who has been ordering commercial and residential real estate signs from Loller for the last several years.
Richetelli describes the juxtaposition of Battlezone’s Army Navy store and printing shop as “very unique,” and says, “Russ has definitely got a niche market.”
Battlezone has a small online presence for its military wares but thrives mainly on face-to-face interactions with customers. Requests run the gamut from veterans ordering military decals affixed to garments to family members seeking to bury loved ones in the uniform they wore during their service. Loller oversees Battlezone’s printing operation. His business partner, Marcy Faiman, runs the Army Navy portion of the store, which sells clothing for adults and children,
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William P. Yarborough, who is regarded as the “Father” of the Army’s Special Forces, or Green Berets. USMC BIRTHDAY TRADITION
Though constant military music is a thing of the past, Loller has continued Fortin’s annual tradition of celebrating the US Marines Corps’ birthday on November 10th with a cake-cutting ceremony at Battlezone.
Photo: Paula Severino
shoes, boots, gear, patches, ribbons and medals, among other goods.
Those seeking to purchase medals must show Loller their DD214 form, an official document issued at the end of military service, which lists awards, decorations and other accomplishments. AUTHENTIC MILITARY APPAREL
Around 50 to 60 percent of Battlezone’s Army Navy shoppers are older male veterans. Loller describes the others as “curiosity seekers,” including military enthusiasts and young people in search of trendy military clothing.
Battlezone is an authorized dealer for Rothco, a Long Island-based wholesale supplier of military style gear and garb to the commercial market. The company’s multi-colored camouflage print (camo) pants and jackets are popular among celebrities and fashionistas these days, worn by performers like Rihanna, Ariana Grande and rapper Wiz Khalifa.
You can find some authentic US military apparel at Battlezone, supplied mainly by men and women who have left the service. “People just walk in with their stuff,” Faiman says.
Genuine military surplus, however, has become difficult to procure, especially since the September 11, 2001 terrorist attacks, according to Loller. Fewer military wares are produced now, he says, and the U.S. government sells its own surplus. WINTER 2019
Battlezone thrives
mainly on face-to-face
interactions with
customers. Requests
run the gamut from
“It’s just a very informal thing,” Loller says. “We get Marines and other armed forces guys and read the (Marine) Commandant’s message for the year. Then we find the oldest and youngest Marine, take turns cutting the cake with a Marine Corps sword, and usually sing the Marine Corps hymn. “Some years 40 to 50 guys show up.” 쮿 (At press time, Battlezone informed us that they are moving to a new location).
To contact Battlezone, call Russ or Mary at 203-795-8387 or view their website at: thebattlezoneltd.com
veterans ordering
military decals
affixed to garments
to family members
seeking to bury loved ones in the uniform
they wore during
their service.
FAMOUS MEMORABILIA
In 2018, Loller bought the contents of the Military Historians Headquarters Museum in Westbrook, following the death of its owner, William Reid. Some items are on display at Battlezone, including memorabilia from Gen. H. Norman Schwarzkopf, who commanded US-led forces during the 1991 Persian Gulf War, and
Photo: Paula Severino
General Norman Schwarzkopf’s uniform on display.
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GRAPHIC DESIGN
| LOGO DESIGN
| C O N S U LT I N G
No Job is too Small for Handyman Matters WRITTEN BY: KAREN SINGER
Finding someone to tackle home improvement jobs has become easier with the recent arrival of Handyman Matters of Orange, the only Connecticut outpost of an award-winning franchise organization with 57 locations in 23 states. “We are ready to provide excellent service regardless of the size of the project,” says Elnur Nasibov, owner of the locally owned and operated business, which opened in August at 233 Boston Post Road.
The clientele of Handyman Matters of Orange encompasses New Haven and Fairfield Counties. The company offers a variety of interior and exterior services for homeowners and small businesses, including carpentry, drywall, painting, doors, floors, bathroom and fencing work. Jobs are booked by the hour, with discounts on larger blocks of time.
Growing up in the country of Azerbaijan, Nasibov, 40, studied international law and international relations at Baku University, earning a bachelor’s degree and received a master’s degree in law from Central European University in Budapest.
becoming a business owner in America, and he moved to Orange in mid-2019.
The multilingual barrister, who also is a barista, researched coffee franchises before becoming a Handyman Matters franchisee. Nasibov was impressed by the company’s emphasis on professionalism, customer service and giving back to the community. In Newsweek’s 2019 America’s Best Customer Service survey, Handyman Matters ranks highest in the Handyman Referral Services and Home Repairs category.
ACQUIRED BY ACE HARDWARE
Ace Hardware acquired Handyman Matters several months ago and will rebrand it as Ace Handyman Services in 2020.
Nasibov’s experience in housing construction and development proved useful in setting up his company, as has joining area business organizations. He spends 10-hour days networking and developing marketing strategies.
Before opening Handyman Matters of Orange, Nasibov and his office manager, Evelyn Madrid-Garcia, attended a five-day seminar at the company’s corporate headquarters
He spent most of his legal career in Azerbaijan and Central Asia, focusing on child labor, anti-trafficking and refugee issues for the International Center for Migration Policy Development (ICMPD) and the International Labour Organization (ILO). BUILDING A LEGACY
“After 18 years, I was a bit tired of working for corporations,” Nasibov says. Seeking an opportunity to “build a legacy” for his three children, Nasibov set his sights on WINTER 2019
Photo: Paula Severino
Elnur Nasibov with Evelyn Madrid-Garcia discussing a job.
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in Boulder, Colorado. “The head office support has been great,” Nasibov says. IMPRESSIVE INITIAL RESPONSE
So has the initial response among customers, who include single moms, seniors and “busy” corporate employees.
“I think all of us, as homeowners, have things that need attention,” says realtor Ross Cotjanle, who discovered Handyman Matters of Orange on Facebook. “I kept seeing a lot of informational traffic about this new business, and was impressed by their website and professional branding, which was a lot different from ‘I’m Jimmy and I’m a handyman.’ And, when I called the company, I was impressed someone answered the phone.”
Photo: Paula Severino
Elnur Nasibov, owner.
Cotjanle hired the company to work on his to-do list, which included bathtub caulking and sanding and painting a rusted wrought iron railing. “Their craftsman showed up on time, and texted me when he was
Photo: Handyman Matters
on his way,” Cotjanle says, adding, “I was blown away when he put on booties before he came into my house. The craftsman was very polite and respectful, and his workmanship was very thorough.” RESPONSIVE CUSTOMER SERVICE
After posting a positive review online, Cotjanle was surprised to get a thank-you post card from Nasibov. “I certainly know how difficult it is to get people who are reliable,” Cotjanle says. “So to have a national franchise in our community, which adds a degree of professionalism and predictability will be beneficial for residents in our area.”
Nasibov is looking to hire more craftsmen and to develop a loyal customer base whose small jobs will bring bigger jobs such as kitchen and bathroom remodeling. “Success is the only option,” he says. 쮿
For more information, call them at 475-209-9700 or visit their website: handymanmatters.com/offices/orange
Photo: Handyman Matters
Before and after photos showing a recent reconstruction of a walkway. 40
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THANKS TO OUR SPONSORS
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Your Full-Service Resource for Moving and Storage WRITTEN BY: SHAILEEN KELLY LANDSBERG
A flash of bright orange catches the eye as one heads east on the Boston Post Road, and recently that flash has grown much larger. U-Haul, the nationwide resource for moving and packing, has long been located on the Post Road, and recently had the opportunity to acquire the adjacent property and expand significantly. VERY LARGE CAMPUS
In late spring of 2019, the newly renovated property at 190 Boston Post Road was opened for business. U-Haul had taken the run-down vacant building next door to their then-current operation and turned what was an unattractive facility into a sparkling clean, bright, spacious location for their local base of operation. General Manager (GM) Frederick Johnson described the property, “We have a very large campus now.”
A customer-friendly showroom and smiling staff greet visitors to the business. The well-organized showroom boasts an array of necessary moving supplies such as cardboard moving boxes, many kinds of packing tape and paper, ratchet straps, locks, and much more. There are even bike racks and two different bicycles on display, available to purchase from the company. Johnson smiled and explained, “Originally the bikes were just used for display, but people kept asking about them, so the company
started selling them.” He pointed out that one of the bicycles, meant for commuters, can even be folded and transported on the back. VARIETY OF STORAGE UNITS
Giving a tour of the facility, Johnson, in his third year as GM, smiles, “We have a really large campus now, and there’s a lot that goes on here.” He points out the hundreds of climate-controlled self-storage units in the two buildings. “There are several different sizes: 5'x5', 5'x10', and 10'x15'. The smallest is great for people like college students, and the largest one can hold the belongings from a 2,000 square foot house.”
Hand trucks and carts are available for customers to use to move their items, and both buildings have cameras that provide 24 hour per day surveillance for security.
Photo: Paula Severino
General Manager, Frederick Johnson 42
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The newly acquired and renovated building also houses a shop room where custom hitches can be installed on a customer’s vehicle. Knowledgeable and skilled staff assist the customer to choose the appropriate hitch for their needs and their vehicle, then professionally install the hitch.
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made directly to U-Haul, which does not release the funds to the movers until the customer confirms the job was done appropriately. LIQUID PROPANE TANKS FILLED
Photo: Paula Severino
U-Haul staff from left to right: Richard Harkins, Nicole Johnson, Frederick Johnson, Renee Dorsey and Seamus Harkin-Savage.
LARGE FLEET OF TRUCKS
Outside, behind the new building the large fleet of rental trucks, vans, and trailers sit clean, gassed up, and ready to roll for the customers. “We have everything from trailers and pickups to 9-foot cargo vans, and trucks all the way up to our 26-foot box trucks,” explains Johnson. “There are about 60-70 in the fleet, some locally owned that are returned here and some that are one-way, for those people moving long distance or out of state. We make it easy to rent, and we offer 24 hour per day dispatch, using our mobile app for those who can’t come during business hours.” Johnson pointed out the after-hour key pickup site on the property and described the procedure. “The customer logs into the app and is given a code to access the key.”
OUTDOOR STORAGE AS WELL
U-Haul also acquired the property up on top of the hill behind the new building, and that area contains outdoor storage for boats and R.V.s, as well as drive-up storage units. “Each unit is alarmed, and the person renting is given the code,” said Johnson, “and of course we have cameras up here for security as well.”
There are other services offered on the campus as well. They provide rentals of portable storage cubes, which can be delivered to a customer’s property, loaded, and moved or shipped. For people needing help moving, U-Haul can act as a middleman for customers to help them find local independent movers though their MovingHelp.com service. Movers are vetted, and payment is
Customers can also have their liquid propane tanks filled by staff at the large fill tank located behind the original building at 170 Boston Post Road. “It works out really well and is a lot less expensive than doing a tank exchange, plus we make sure our customer’s tank is completely filled,” explained Johnson.
U-Haul in Orange is a full-service resource for moving and storage and is a convenient one-stop shopping location for anyone who is relocating, downsizing, needing to store items, or needing to rent a truck, van, or trailer to move something. Johnson’s advice to customers needing to rent a vehicle is to plan ahead, “Make your reservation early,” he advises, “you would be surprised at how quickly they get booked. The further in advance, the better!” 쮿
U-Haul is located at 190 Boston Post Road in Orange. Hours are Monday to Thursday and Saturday from 7 am to 7 pm; Friday 7 am to 8 pm; and Sunday 7 am to 5 pm. They can be reached by phone at 203-795-0291, via the website uhaul.com/Locations/ Truck-Rentals-near-Orange-CT06477/794067/, or on the IOS or Android app.
Photo: Paula Severino
U-Haul’s expansive back lot used for RV and boat storage as well as storage of their fleet. WINTER 2019
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A Center for Wellness WRITTEN BY: SHAILEEN KELLY LANDSBERG
A powerful desire to help people actualize what they are trying to achieve and create a holistic environment of healing while being available for her family has driven lifelong Orange resident Meagan Scott to found her business, Achieve Wellness Center. This center, a practice of clinicians who each have their own specialty, offers therapies in many and varied areas. “I’ve always wanted to be a therapist,” stated Scott, smiling. Scott, who was born and raised in Orange and attended school in the Amity school system, went on to receive her Bachelor’s Degree in Sociology and Anthropology from Fairfield University, then her Master’s Degree in Social Work from Fordham University. After graduating and gaining experience in the business world, she became a Licensed Clinical Social Worker and began to work in her chosen field, as a school social worker and providing counseling services. ACHIEVE WELLNESS CENTER IS BORN
While Scott valued the difference she was making in her job, her days were long and her schedule inflexible. When she and her husband were expecting their son, Scott began to re-think the idea of the 9-5 plus, and started planning her own business, and Achieve Wellness Center was born.
“I love what I do,” explained Scott, “but my family comes first,” as she described the creation of Achieve Wellness Center. "I support the other practitioners in making what is most important to them the priority.” This commitment allows Scott to be available at home much more and present to raise her young son, while still making a difference in others’ lives as a therapist. She launched the practice in 2016 on the Boston Post Road in Orange.
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Photo: Paula Severino
Meagan Scott
“The practice picked up fast,” stated Scott, “Right now we have about 12 practicing clinicians and everyone has their specialties, so we can treat a wide range of issues.” Scott went on to explain that as long as a client has given consent, the practitioners can collaborate to help different aspects of the client’s needs. STAFF IS HIGHLY CREDENTIALED
Achieve Wellness Center’s services are provided by highly trained licensed clinicians, including licensed professional counselors, licensed clinical social workers, marriage and family therapists, psychologists who can conduct cognitive, educational and psychological assessments and Advanced Practice Registered Nurses
(APRN) who provide medication management. The focus, according to the practice literature, is to treat each client holistically and customize the treatment plan to help them “achieve the wellness they deserve.” EXTENSIVE SERVICES OFFERED
Some of the areas of focus treated at Achieve Wellness Center, as listed in the literature, are “Addiction, anxiety, attention deficits, eating disorders, grief and loss, life stressors and adjustment issues, mood disorders, parenting, post-traumatic stress, personality disorders, psychosis, sexuality and gender identity, women’s issues and other needs.” Services include “individual therapy, marriage and family therapy, group
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therapy, cognitive, educational and psychological assessments, life coaching, business consulting,” and more.
Scott described some of the many therapeutic methods utilized at the practice. “We use cognitive behavioral therapy, dialectical behavior therapy, crisis intervention, LBGTQ affirmative therapy, mindfulness and EMDR.” EMDR is “Eye Movement Desensitization and Reprocessing,” and is used to alleviate the stress and anxiety of past traumatic experiences and has shown effectiveness in those suffering with PTSD.
Achieve Wellness Center, which recently moved to a larger location in the Firelight Professional Building on Old Tavern Road, has a warm, welcoming atmosphere. Upon entering, a client or visitor is greeted by a cozy waiting room with comfortable leather chairs in one section, and a children’s section filled with books, child-sized table and chairs, train table and other toys. Informational literature and other reading material
are available to peruse for those waiting for an appointment. POSITIVE REVIEWS ONLINE
Online reviews of the center are very positive. “My experience…has been nothing short of positive.” “…provide quality treatment to their clients.” “I finally found a therapist who is a perfect fit.”
Scott enthusiastically described the offshoot of Achieve Wellness, Women’s Wellness, with business partner Christina Bierwirth, LPC. Located at 4 Oxford Road, Suite B6 in Milford, Women’s Wellness is designed with a focus on women’s needs, especially as they relate to pregnancy, childbirth, and parenting. “We collaborate with psycho-therapists, yoga instructors, a sleep consultant, doulas, and we offer different experiences, including prenatal yoga and massage, dancing through pregnancy, and more.” Some areas of focus are “coping with fertility issues, parenting, perinatal mood and anxiety disorders, postpartum mental health and women’s issues.”
“I didn’t predict this, but Women’s Wellness is growing and there is such a need for these services,” stated Scott. “I can definitely see expanding in the future, potentially opening another center." PROVIDING A HOLISTIC APPROACH
Meagan Scott’s commitment to provide quality holistic services to clients in and around her hometown while also furnishing a flexible schedule for her therapists is clear, based on Achieve Wellness Center’s growth and the reviews from clients and referring providers. 쮿
Achieve Wellness Center is located at 35 Old Tavern Road, Unit 120, in Orange. For more information, visit achievewellnesscenter.com or call 203-553-9949. For more information regarding Women’s Wellness, check the website at womenswellnessct.com or call 203.951.9949.
Photo: Paula Severino
The center’s comfortable waiting room that accommodates adults and children. 46
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WINTER 2019
It Takes a Village to Run a Small Business WRITTEN BY: VEENA CHOUDARY
The life of a small business owner is fulfilling, but there are many struggles and balancing family time and business is one of those struggles. Meeting and networking with other like-minded professionals can be very helpful, resulting in a good foundation and support system. CREATING A SUPPORT SYSTEM
As owner of the franchise, Urban Air Adventure Park, I have a vision of creating a support system for small business owners that incorporates family — supporting family time with business time.
Our hope is to forge
a new frontier in how
we do business by
allowing for all of
us to Activate the
Awesome within us,
our families and our
businesses because
they are not mutually
exclusive!
Running a small business is hard work and there are many unsung heroes across the community who help keep it running. Yet one in twelve small businesses fold in the first year, fifty percent fold within five years, and less than a third make it 48
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past ten years. These are sobering facts that keep many of us awake at night. Imagining everything that can go wrong, we work harder than ever and sometimes must do the work of all the employees. DAILY CHALLENGES
Days are packed with payroll issues, taxes, insurance changes, managing operations to maximize customer satisfaction, and realities such as employee no-shows. In addition, keeping up with the latest digital marketing techniques, social media platforms, changes in technology, are also added to our busy day. All this takes up so much time and it can feel as if we are falling behind. It is a fulfilling, albeit lonely journey.
During the weeks that fly by, dividing time between work and family is difficult — there are children’s events, parent’s anniversaries, and even helping our churches and the community, in which we want to be involved.
How can we squeeze in a networking event in all of this? While balancing work and family, it can feel extravagant to attend a business meeting after work hours. Yet relationships and influence are the number one skill of leadership and connection and has been shown to improve health outcomes, reduce depression and improve chances of long-term success of members of the tribe. When we
Photo: Andre Williams
Urban Air staff at the Small Business Appreciation event on September 25.
hang out together and commiserate, celebrate and encourage each other; we all do better. Yet where do we find the time? UNIQUE WAY TO NETWORK
We at Urban Air Orange dream of a networking event of a different kind — one where small business owners can bring their children. While the children play, business owners can meet and exchange ideas and services and attend presentations. WINTER 2019
we gone online searching for a service or a product and purchase from strangers? Now we can get to know, like and trust each other and buy from one another, helping each other thrive. A DISTINCTIVE VISION
Photo: Andre Williams
Speakers will be invited to these events and will pre-sent on diverse topics such as social media strategy, legal issues related to hiring and firing, unemployment, etc.
The overarching goal of this endeavor is to provide the busy small business owner and solopreneur an opportunity to network, while spending time with their families, not having to worry about childcare.
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Every type of business owner is welcome to attend — first time business owners, multi business owners, husband and wife teams, single parents, as well as people that are thinking of starting a business and don’t know where to start. The vision is that together, we can all succeed. How many times have
Our hope is to forge a new frontier in how we do business by allowing for all of us to Activate the Awesome within us, our families and our businesses because they are not mutually exclusive! 쎿
Pilot sessions were scheduled in the fall of 2019 and were well attended. We look forward to the formal launch of this program in January of 2020. Sessions will be monthly, ranging between 1.5 to 2 hours. Registration is available online after January 1st via Eventbrite. For more information, contact parties@urbanairorange.com. For information regarding the venue, visit urbanairtrampolinepark.com/ locations/connecticut/orange
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| THANKS TO OUR SPONSORS
WINTER 2019
Recycling is Alive in Orange WRITTEN BY: ILENE MOYHER
Every week on their designated days, Orange residents put their blue recycling bins out for curbside pick-up. Over the years, the rules for what can go in the bins have evolved, plus there are recycling opportunities at the Orange Transfer Station and Recycling Center, as well as many local stores. Orange residents understand the benefits of recycling and want to do it correctly. The Orange Recycling Committee (ORC) is here to help! The ORC is a team of volunteers who are passionate about helping the town and the planet. “Our committee continuously looks at what materials can be recycled and how we can make additional recycling opportunities available to Orange residents,” said Mitch Goldblatt, Chair of the committee. “It’s our goal to make it possible for people to recycle as much as they can and to reduce what’s put in the trash, which we all know is very harmful to our land, air and water.” THE BLUE BIN AND THE PINK BAG — CURBSIDE PICK-UP
Recycling in Connecticut has been the law since January 1, 1991, and there was much optimism when the town upgraded from carry bins to wheeled bins, which were distributed to residents free of charge a few years ago. Section 22a-207(27) of the Connecticut General Statutes designates mandatory items for recycling which include a wide range of items as part of the mixed recycling program — glass, aluminum, and plastic cans, bottles, and containers, as well as newspaper, paper, and cardboard. Many residents approach recycling with great zeal, leading some to WINTER 2019
complain that the residential bins are too small. While the bins are smaller than those of some other towns, Orange is one of only a few towns with free weekly curbside pick-up. Residents can supplement the residential pick-up by taking items to the town transfer station (more below), or by purchasing a second bin through Orange Public Works.
In 2019, the Town of Orange, with help from the ORC, added a curbside pick-up of textiles. In partnership with Simple Recycling and Waste Zero, residents can have clothing, shoes, accessories, and much more picked up by putting the designated pink bag next to their blue bin on recycling day. By doing so, Orange residents can
help reduce the 85% of all clothing that currently ends up in landfills, according to Simple Recycling! NO PLASTIC BAGS IN THE BIN!
Unfortunately, there’s been a problem with recycling lately because of contaminants getting put in with recyclables. One of the most serious contaminants is the ubiquitous plastic bag. Many people don’t realize that plastic bags must not go in with mixed recyclables — even if they’re filled with other recyclables. This is because the plastic in bags differs from that of plastic bottles and containers and the bags jam the sorting equipment at municipal recycling facilities, seriously impacting the overall process. Orange is subject to fines
Photo: Alexandra Crocco
Recycling Committee members from left to right: Pat Legault, Karen Della-Giustina, Mitch Goldblatt, Ilene Moyher, Chris Prokop, and Amy O’Connell.
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used in part to replace, expand, and significantly upgrade the signage at the Orange Transfer Station and Recycling Center at the end of 2018. The new signage identifies each area for recycling and waste disposal, as well as the hours of operation.
Photo: Mitch Goldblatt
Orange Transfer Station and Recycling Center’s new sign.
if plastic bags are mixed in with any recyclables. Therefore, plastic bags and wraps/films (including bubble wraps, packaging wrap, and other types of thin plastics that can be crumpled) should be deposited in designated bins at local stores or the Transfer Station. THE ORANGE TRANSFER STATION AND RECYCLING CENTER
Commonly referred to as “The Transfer Station,” or “The Dump,” Orange’s facility has expanded to become the “Transfer Station and Recycling Center” to reflect how this facility is utilized. In addition to the disposal of household waste, there are specified stations for recycling of cans, bottles, paper, tires, metal, cardboard and brush. There are also areas for used paint, electronics, propane tanks, and motor oil. Several months ago, the ORC purchased equipment and partnered with the Orange Public Works Department to add a shed at the transfer station to collect those pesky plastic bags and wraps. This new shed is next to the cans & bottles dumpster, making it easy to empty items into the dumpster then properly recycle bags, and has been met with overwhelming success. The ORC is a proud recipient of Connecticut Department of Energy and Environmental Protection (DEEP) Waste Initiatives Grant, which was
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Our committee continuously looks at what materials can be recycled and how we can make additional recycling opportunities available to residents. ORC EVENTS
ORC members lead or participate in fun, educational and productive events throughout the year including:
앫 Paper Shredding and Mattress Collection events at High Plains Community Center — Perhaps the committee’s most popular event, which started about 6 years ago and is so successful that it’s now held twice yearly. At the most recent event in April, residents brought over 12,000 pounds of documents to be shredded and 31 mattresses were collected in partnership with the Mattress Recycling Council. The Orange Rotary Club sponsors these events, making them free to residents. In addition, members of the Orange Lions Club pick up
Orange Recycling Committee Members
Mitch Goldblatt, Chairman Patrick Legault Mark Moyher Wendy Novick Amy O'Connell Chris Prokop Loretta Smith
Alternates: Karen Della-Giustina Ilene Moyher
mattresses at homes for a small donation and the Orange Community Women collect clothing and household goods for donation.
앫 Orange Country Fair Booth: Members explain residential recycling rules, answer questions, and host a children’s recycling quiz with winners receiving free donuts through a collaboration with the donut vendor.
앫 Orange Business and Community Expo Booth: Members educate residents and the business community about the value of recycling. 앫 An “Orange Recycling: What’s In, What’s Out” forum at Case Memorial Library: Held on June 10, 2019, Connecticut DEEP Environmental Analyst, Sherrill Baldwin led an engaging and informative presentation for about 40 attendees.
앫 Volunteer at HazWaste Central at the Regional Water Authority in New Haven: Help expedite the drop-off process as residents bring household hazardous waste products for safe disposal.
Details about all of the above and more can be found at the ORC website orangerecycles.com, the ORC Facebook page (bit.ly/ORC-Facebook), and the state’s recycling resource, recyclect.com.
In addition, the ORC shares tips and ideas via The Town of Orange website (orange-ct.gov), Orange Government Access Television (OGAT), OrangeCTLive.com, and The Milford-Orange Times newspaper. ORC MEETINGS
Meetings of the Orange Recycling Committee are open to the public and held at High Plains Community Center, regularly on the third Wednesday of every month at 7 p.m.
“The ORC aims to help residents make it a habit to recycle more than they throw away, think about packaging and materials when making purchases, and avail themselves of the many local recycling opportunities,” Goldblatt concluded. 쮿 WINTER 2019
Nine Ways to Stay Relaxed During the Holiday Season WRITTEN BY: KIMBERLY KICK, OWNER OF THE GODDARD SCHOOL
The holiday season is a lot of fun, but it can also be stressful. Here are nine ways to stay calm during the most wonderful time of the year. 1. Exercise. Going for a run or brisk walk can make a huge difference in your outlook. Embrace those endorphins and allow them to do their job of taking the edge off.
2. Try holiday emails instead of greeting cards. Holiday greeting cards are a time-honored tradition, but that doesn’t mean they have to be your tradition. Send out a holiday-themed email instead,
which will save you time and money. Or, if you want the best of both worlds, send out a few greeting cards to family and close friends, and send an email to everybody else.
3. Accept imperfection. Some things may not work out the way you would like. That’s okay. Laugh it off and move on.
4. Eat healthily. All those yummy holiday treats are great, but don’t forget to eat fruits and veggies. Maintaining a proper diet can help you keep your energy levels up and keep you in a good mood. 5. Take a few minutes for yourself. Plop down in a favorite chair, read a book, enjoy a warm beverage or simply breathe. 6. Breathe. A few deep breaths can help you to decompress. If you can, sit quietly and concentrate on breathing for a few minutes. This mini meditation can help you relax and refocus. 7. Sleep. The holiday season can be both fun and hectic, so getting enough sleep is important. After all, you need enough energy to enjoy all the holiday fun. 8. Learn to say, “Thanks, but no thanks.” You and your family may be invited to some holiday celebrations. Don’t feel like you need to commit to every one of them, though. It’s okay to say, “Maybe next year.”
Photo: Fotolia.com
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9. Remember what the holidays are all about. It’s easy to get caught up in the holiday excitement. Just remember that the holidays are about spending time with loved ones and being thankful for that time. So, smile and enjoy yourself! WINTER 2019
FUN IN THE KITCHEN
As parents, sometimes we find it hard to juggle everything while enjoying time with our children. One way to include your little one in preparation for the holidays is to invite them to help you in the kitchen! Some of the most fun I can remember as a child happened while I was in the kitchen with my mother and grandmother and some of the most fun we see in the classrooms at the school occurs when the children are participating in cooking activities with their teachers and peers. Some many lessons are taught without even thinking about it, so go ahead and give it a try! Here are some tips:
> Put on aprons. The mess is part of the fun.
> Older children can crack the eggs
and measure wet and dry ingredients, while younger children can participate by pouring the pre-measured ingredients into the mixing bowl.
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> Show children that oil and water don’t mix by letting them stir the mix.
> Create cut-outs with cookies cutters.
> Be sure to encourage creativity
and imagination when decorating your creations. Use festively colored frostings, sparkly sanding sugars, gumdrops, pre-cut fondant or homespun shapes. These are perfect for little fingers and make wonderful cookie decorations.
> Don’t forget to taste-test your creations.
> Go with your children to deliver
a plate of cookies to a neighbor or the local senior center. Giving and sharing can make children feel good.
If baking is not your thing, but you still want to get in on the fun, try creating a no-bake option with your little one. Here is the perfect healthy, no-bake recipe which is perfect for the holiday season and winter! 쮿
BUILD A “SNOWMAN”
Whether you live in the snowy northeast or sunny southwest, you and your child can build (and eat!) your own yummy snowman!
Ingredients (for one snowman): • 3 Thick slices of banana • 1 Pretzel stick (broken in half) • 1 Apple wedge • Several mini chocolate chips or small raisins
On a plate, line up the banana pieces to build the body of your snowman. Add one half of the pretzel stick to each side of the second banana slice for arms. Place the mini chocolate chips or raisins for eyes, a nose and buttons, then top off your snowman with an apple wedge hat!
Get creative with other pieces of fruits and veggies and decorate your snowman with a scarf, mittens and even boots! *An adult should oversee all recipes and activities. Recipes and activities may not be appropriate for all ages.
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Orange Farms
Farm market season is over, but our local farms are still open for business. Check out these farms during the winter months, and join us when the farm market opens for the 2020 season on June 25th. Buttermilk Lane
RAY & MARYELLEN HOLDEN 870 GARDEN ROAD
203-891-9128 BUTTERMILK-LANE.COM
Hours: By Appointment Only
Products/Services: Christmas wreath workshop Thanksgiving weekend to mid-December, call for appointment. Birthday parties and field trips available May-October.
Cedar Hill Farm
STEPHEN AND RACHEL BESPUDA 831 DERBY MILFORD ROAD
203-889-7282 CEDARHILLFARMCT.COM CEDARHILLFARMCT@GMAIL.COM
Hours: Changes seasonally
Products/Services: Annuals starting in May; home-grown produce June to October. Wide variety of produce, including specialty vegetables.
Mapleview Farm
BRYAN AND PATTI CLARK 603 ORANGE CENTER ROAD
203-799-6495 MAPLEVIEWFARMPARTIES.COM
Hours: By appointment only
Products/Services: Selling wool and Alpaca yarn and other handmade products. Birthday parties and special events in the spacious Party Barn. Beginner sewing lessons January through March by appointment.
Marsh Hill Farms
PETER TAMARO 38 MARSH HILL ROAD
Products/Services: Forty cuts of their own farm raised beef, chicken, pork and turkey. The farm stand is open year-round.
203-654-9636 MARSHHILLFARMS.COM
WALTER & DOROTHY HINE 707 DERBY AVENUE
Products/Services: July to November — fresh cut flowers and mums. Thanksgiving to December — Christmas trees and holiday related items.
Field View Farm
203 795-0571
Hours: Sunday-Saturday 6am–6pm
Products/Services: Milk, ice cream and eggs. Ice cream shop is only available from April to October.
Grassy Hill Farm JOE MONCHESKI & MARGARET RYAN
970 GRASSY HILL ROAD 203-627-1491 OR 203-804-0220
Hours: May-Oct: Mon-Fri 10am-7pm; Sat-Sun, 9am-7pm 56
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Hours: July-December 10am-6pm
Shamrock Farm JAMES ZEOLI 621 LAMBERT ROAD
203-795-9679
Hours: April 15 – October 31 10am–6pm (open for holiday décor Thanksgiving to Christmas)
Sugaree Acre
THE MARGUY FAMILY 811 DOGBURN ROAD 203-993-5226
Hours: Appointments are encouraged Products/Services: Raw, Wildflower honey during Spring and Summer. Fresh pasture-raised eggs all year by appointment.
Sunflower Farm
ERNEST SANTORO 767 DERBY MILFORD ROAD 203-795-6829
Hours: Jan-Apr: Thurs, Fri 12-5pm; Sat-Sun 10am-5pm; May-Dec: Mon-Fri 12-5pm; Sat-Sun 10am-5pm Products/Services: Fresh cut Christmas trees and seasonal flowers, handmade soaps, body care, jams, jellies, pickles, mums, hand decorated wreaths, and more.
Treat Farm
THE WILSON FAMILY 361 OLD TAVERN ROAD 203-799-2453 TREATFARM.COM
Hours: Summer: Mon-Fri 12pm-6pm; Holiday Season: Sat-Sun 9am-5pm
Products/Services: Wide variety of produce, Christmas trees and seasonal items. A 5-acre corn maze, hayrides and other family entertainment in the fall.
Products/Services: Variety of vegetables and meats. Fall decorations, pumpkins, and mums. Wreaths and greenery available from Thanksgiving to Christmas. WINTER 2019
Winter and Spring Calendar of Events WRITTEN BY: MARY BIALY
NOVEMBER 28TH: 7TH ANNUAL 5K TURKEY TROT & HEALTH WALK
High Plains Community Center, 525 Orange Center Road, 8:00 am to 12:00 pm. Sponsored by the Rotary Club of Orange. The 5K course is certified and sanctioned by the USAT&F Association. Funds raised go directly to the community service and international relief projects that the Rotary Club of Orange sponsors. Register at runsignup.com/Race/CT/ Orange/RotaryClubofOrangeThanksgi vingDay5kTurkeyTrotWalkforhealth. DECEMBER 1ST AND DECEMBER 15TH: WAGON RIDE WITH SANTA AND VENDOR FAIR
The Party Barn at Mapleview Farm, 603 Orange Center Road. Handcraft vendors throughout both days for holiday shopping. This is in conjunction with Mapleview’s Wagon Rides with Santa which are sold out. For more information contact pclark22@optimum.net. DECEMBER 1ST: ANNUAL HOLIDAY FESTIVAL AND TREE LIGHTING
Orange Town Green, Orange Center Road, from 3:00–6:00 pm. All activities are free of charge and include a tour of the Stone-Otis House. The Academy building and the antique shop will be open, as well as the Orange to Derby line model railroad in the lower level. The Orange Congregational Church Bell Choir will perform a hand bell concert and carol sing. The annual gingerbread contest will be featured in the Clark Building and an ice carving demonstration will take place on the front lawn. Also returning this year is the 3rd annual holiday tractor parade down Orange Center Road. WINTER 2019
The tree lighting will take place after dusk and immediately following, Santa Claus will arrive at the town green for a visit with children. DECEMBER 11TH: FESTIVAL OF LIGHTS & TREES
Maplewood At Orange, 245 Indian River Road 4:00-6:30 pm. Auction ends at 6:15. Three-foot trees beautifully decorated by local businesses will be on display for silent auction. Light refreshments will be available. For more information, contact Liz Castiline at Maplewood At Orange: 203-795-3117. JANUARY 1ST, 2020: 23RD ANNIVERSARY CHILLY CHILI RUN 5K ROAD RACE & BRUNCH
High Plains Pavilion, 525 Orange Center Road, 10:30 am start. Walkers, runners and wheelchair participants welcome. The Showcase for 90-year old legends that run, compete, inspire! Proceeds benefit the Amity Teen Center. 5K fitness walk and 5K Certified Course (CT93019) for runners. Chili brunch following road race/walk. Online registration is available until December 24th at midnight at whitekracing.com. For more information, contact Race Director Joe Riccio at 203-481-7453 wssac-ct@juno.com or chillychilirun@hotmail.com. MAY 2ND: COHEN AND WOLF CINCO K DE MAYO ROAD RACE & WALK
High Plains Pavilion, 525 Orange Center Road. Race starts at 9:00 am. Register at www.RunSignUp.com. Enjoy music, margaritas, a photo booth and the Taco Loco food truck.
MAY 16TH-MAY 17TH: 26TH ANNUAL AMERICAN CANCER SOCIETY RELAY FOR LIFE OF BETHANY ORANGE WOODBRIDGE (BOW)
High Plains Pavilion, 525 Orange Center Road. Gates open at noon on Saturday. The event starts with the opening ceremony at 6:00 p.m. followed by survivor and caregiver honorary lap; survivor dinner at 6:30 p.m.; luminaria ceremony at 9 p.m.; ending with closing ceremony at 7:30 a.m. on Sunday.
Relay for Life is an overnight walk and is the largest fundraising movement to end cancer and in support of the American Cancer Society’s mission. The event is free and open to the public. Register today at RelayForLife.org/BOWCT. The Relay for Life of BOW is currently seeking students and community volunteers to help plan the 2020 event along with business, schools, and civic groups to join in the fight. Please contact Dana Wolf, ACS community development manager, at dana.wolf@cancer.org for more information. MAY 22ND: 7TH ANNUAL RBS FOOD TRUCK FESTIVAL 4-8 PM
Orange Fairgrounds, 525 Orange Center Road. Kick off the holiday weekend at this event hosted by the Race Brook School PTA. Enjoy a great variety of dinner and dessert options, music and much more. Free Admission. Parking available onsite for $5. Bring a blanket or chair and enjoy a fun community event. For more information contact us at rbsfoodtruckfest@gmail.com. 쮿
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Orange Marketplace
OrangeLife.net READ THIS ISSUE AND PAST ISSUES AT:
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WINTER 2019
605A Orange Center Road Orange, CT 06477
PRSRT STD U.S. POSTAGE PAID PERMIT NO. 44 MILFORD, CT 06460