InSeine June

FOR INSEINE ADVERTISING CALL 204-290-5336 or Email inseine@live.ca

Vol. 11 Issue 1

ars!!! e y 1 1 g n i t Celebra

June 2020

Rescue On The Island 2020

Rescue on the Island is the flagship fundraising event for STARS in Manitoba and with the generous support of colleagues, businesses, friends and family, our participants have helped to raise over $1,8 million dollars to support the work of STARS.

The Challenge

Each participant is required to raise $50,000 and the rescue only happens when that goal has been reached or exceeded. The participants are equipped with a cell phone and have access to friends and family for morale support in the form of donations.

On June 11, 2020, a group of brave community leaders will trade in their business attire for flight suits, and climb onboard the STARS air ambulance helicopter for a unique mission. Each participant will compete to raise as much money as possible to earn a flight back to civilization, using the only tool they’ll have – their cell phones.

The intrepid participants will undertake a variety of challenges on the island to help secure their escape.

Our Local Participant

Sarah Normandeau, from the RM of Ste. Anne is: a Mom, Wife, Daughter, Sister, Recreational Services Manager, Photographer, Coach, Politician, Community leader, and a friend to many.

Normandeau is employed by the Town of Ste. Anne as the Recreational Services Manager. More recently she entered politics as councillor for the RM of Ste. Anne where she resides with her husband Pete, and their three children Gabrielle (11), Luca (10) and Cédric (7). Sarah is often leaned on for her ideas and logistical talents in planning large scale events and coming up with outside of the box ideas. Her volunteer work is often a focal point for the entire family as she believes there is a huge benefit in teaching our youth that giving back matters most. Sarah has served on many community boards and committees including minor hockey as the female rep and is president of her local Minor Baseball program to name just a couple. Sarah loves youth and most of what she does is community orientated - planning programs, summer camps, workshops, large scale community events and festivals, and going after opportunities and grants to help her community in anyway possible.

For more info or to donate go to support.stars.ca.

Sk8park, Green Spaces and Splash Pad Open!

While the Town of Sainte-Anne Skatepark and green spaces are now open, the public is expected to follow all Covid-19 restrictions and guidelines as set out by the Province of Manitoba, including physical distancing of 2 meters (6 feet) as well as no gatherings greater than 50 people outdoors.

Splash pad - Beginning June 5th, the splash pad will be open daily from 9:00 a.m. – 9:00 p.m. It will not be supervised and washrooms are not available. Social distancing must be followed with people being at least 2 metres apart and not in a group larger than 50. Anyone experiencing any Covid-19 symptoms should not use the splash pad. Splash pad will not be cleaned or sanitized more frequently than normal.

June is Thyroid Month in Canada June 5 - World Environment Day June 10 to 16 - Canadian Men’s Health Week June 15 - World Elder Abuse Awareness Day June 21 - Father’s Day June 26 - International Day Against Drug Abuse and Illicit Trafficking June 26 - National Cancer Wellness Awareness Day June 29 - Brain Injury Awareness Month

The Town of Ste. Anne has strong bilingual heritage, with 41% of residents speaking French and English, compared to the Provincial average of 8.6%.

The Town’s population increased by 30% between 2011 and 2016 (more than 4x the growth experienced between 1996 and 2011).

The proportion of residents in the 85+ age category increased by 132% between 2011 and 2016.

185 new homes were constructed between 2011 and 2016 (the same amount built in the previous 20-year period).

Spicy PeachGlazed Grilled Chicken

Ingredients 1/2 cup peach preserves 3 tablespoons finely chopped seeded jalapeno pepper 1 tablespoon reduced-sodium soy sauce 1-1/2 teaspoons chili garlic sauce 1 teaspoon spicy brown mustard 1 teaspoon olive oil 1/8 teaspoon plus 1/2 teaspoon salt, divided 4 boneless skinless chicken breast halves (6 ounces each)

Directions In a small bowl, combine the first six ingredients; stir in 1/8 teaspoon salt.

Reserve half of the glaze for serving.

Sprinkle chicken with remaining salt; place on greased grill rack. Grill, covered, over medium heat 5 minutes. Turn; grill 7-9 minutes longer or until a thermometer reads 165°, brushing tops occasionally with remaining glaze. Serve with reserved glaze.

Note Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

Nutrition Facts 1 chicken breast half : 299 calories, 5g fat (1g saturated fat), 94mg cholesterol, 663mg sodium, 27g carbohydrate (25g sugars, 0 fiber), 35g protein.