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The secret to tasty Indian food - the spices!

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Indian food is one of the most popular cuisines in the UK today

It is believed part of that success is down to chef in a Glasgow curry house who invented one of our menu favourites, Chicken Tikka Masala, for a British customer who found traditional recipes too hot. Whether or not this is true, curries remain on the top of the list of favourite foods and our Indianinspired range offers a great selection including the mild and creamy Chicken Korma and Fruity Chicken Curry through to tomatobased Lamb Rogan Josh. To make your meal even more special why not include one of our side dishes? We have a mildly spiced vegetarian Tarka Dhal made with chick peas or Bombay Potatoes finished off with nigella seeds.

Our Indian meals can easily be elevated for special occasions and entertaining family and friends. Add chopped coriander and/or chopped red onion to decorate and some Indian-style breads for a truly fragrant feast that is bound to impress any guests. All of our Indian dishes are perfectly paired with our long grain or pilau rice.

Chicken Korma

Add a side of rice for only £1 - p41 In the Pakistani and North Indian way of preparation, chicken is sautéed in ghee or oil and whole spices before a blend of yoghurt and fried onions is added to produce a rich curry. This version is a mild and creamy curry made with British chicken thigh chunks, coconut and Indian spices. (225g), serves 1. 4 Source of Protein Code 1374 - £3.59

“Simply garnish with some chopped fresh coriander” Adrienne

Add a side of rice for only £1 - p41

Chicken Tikka Masala

Succulent British chicken in a spicy and fragrant sauce made with British single cream, natural yoghurt and Indian spices of ground coriander, fenugreek, cumin, turmeric and garam masala. (225g), serves 1. 4 High Protein Code 1372 - £3.59

Add a side of rice for only £1 - p41

Lamb Rogan Josh

A medium spiced curry made with tender pieces of British lamb and chickpeas in an onion, tomato, natural yoghurt sauce rich in Indian spices and spiked with green chilli. (225g), serves 1. 4 High Protein 4 High Fibre 4 Low Sugar Code 1375 - £3.69

Add a side of rice for only £1 - p41

Fruity Chicken Curry

A sweet, mild, fruity & fragrant curry made with succulent British chicken thigh pieces from British farms. The sauce is sweetened with sultanas and apricots and made creamy with single cream & coconut milk. (225g), serves 1. 4 High Protein 4 Low Sugar Code 1371 - £3.59

Vegetarian

Vegetarian

Top with chopped fresh coriander and diced fresh tomato Tarka Dhal

A mildly spiced dhal made with soft, slowcooked yellow split peas, red lentils and mustard seeds cooked with garlic, turmeric, fragrant Indian spices, tomatoes and coriander. (150g), serves 1.

4 Vegetarian 4 Low Sugar 4 High Fibre 4 Source of Protein Code 1373 - £1.09

Bombay Potatoes

Bombay-spiced potatoes topped with a mildly spiced tomato sauce with cumin, turmeric, garam masala, nigella seeds and coriander. (150g), serves 1. 4 Vegetarian 4 High Fibre 4 Low Fat Code 1376 - £1.09

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