Parklane Lanes | Christmas Day lunch

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SALADS

TOMATO AND FETA CHEESE

1,7,12

Variation of tomatoes, red onion, black olives, basil, burley rusk

BEEF AND ASPARAGUS

1,4,6,8,11,12

Baby gem, baby spinach, walnut, truffle dressing

PRAWN AND AVOCADO

1,2,3,6,8,11,12

Ponzu, cashews, coriander, mango, chilli, crispy lettuce

ROASTED PUMPKIN

1,3,6,7,8,10,12

Kale, pecans, pomegranate, mint, blue cheese dressing

QUINOA

1,8,12

Dried fruits, nuts, herbs, citrus dressing

ROCKET

1,3,5,7,8,11,12

Parmesan, strawberries, cranberries, nut brittle, pomegranate molasses vinaigrette

OLIVYE

1,3,6,7,8,10,12

Potato, carrot, peas, eggs, pickles, dill, yogurt, mayonnaise

BABY SPINACH AND ANARI CHEESE

1,4,7,8,12

Hazelnut, crispy phyllo, truffled vinaigrette

INDIVIDUAL STATIONS

BEEF TARTAR

1,3,6,10,12

Cured egg yolk, black garlic mayonnaise, pickles

SEABASS CEVICHE

1,3,4,6,11

Mango, green apple, avruga caviar

TUNA TATAKI

1,3,4,6,11

Wakame seaweed, sesame, teriyaki

SEAFOOD STATION

POACHED PRAWNS, MUSSELS, CLAMS

2,9,12,14

Tabasco, mignonette, lemon and lime wedges

FESTIVE CREATIONS

FOIE GRAS TERRINE

1,3,6,7,8,12

Toasted brioche and variation of chutneys

HAMACHI CARPACCIO

1,4,6,11,12

Avocado, ponzu, crispy quinoa

CHICKEN LIVER PÂTÉ

1,3,7,8,12

Commandaria jelly

SHREDDED DUCK RILLETTE

1,8,9,12

Festive spices, dry fruits

POACHED SALMON

3,4,7,12

Cream cheese, pickles, herbs

SMOKED SALMON AND GRAVLAX

1,3,4,7,9,12

Fennel, herbs, quail eggs, pickles

ROOT VEGETABLE CARPACCIO

1,8,9,12

Orange, quince, caramelized pecan, citrus vinaigrette

WHITE AND GREEN ASPARAGUS

1,3,7,12

Boiled egg, truffle, chives

CHEESE AND CHARCUTERIE STATIONS

SELECTION OF CHEESE AND CHARCUTIERS

1,3,5,6,7,8,10,11,12

Chutneys, nuts, dry fruits, pickles, crostini

SOUP

1,7,9

Pumpkin soup with gingerbread spices

HOT CREATIONS

BEEF TENDERLOIN

1,4,7,9,10,12

Parsnip, asparagus, green peppercorn sauce

CORNFED CHICKEN BREAST

1,4,7,9,10,12

Mushroom ragout, truffled sauce

RACK OF LAMB

1,4,7,8,9,10,12

Aubergine caponata, rosemary jus

SWEET AND SOUR PORK

1,3,4,6,8,9,11,12

Strawberries, lychee, bell peppers, pine nuts

CHILEAN SEA BASS

1,4,6,11

Bock choi, carrot, Ponzu-teriyaki sauce

VEGETARIAN LASAGNA

1,3,6,7,8,9,12

Spinach, ricotta, marinara sauce

SEASONAL STEAMED VEGETABLES

Brussels sprouts, carrots, broccoli, cauliflower

STEAMED BASMATI RICE

Cardamom, star anise

ROASTED YOUNG POTATOES

7

Chery tomatoes, red onions, cinnamon

CARVING STATIONS

SLOW-ROASTED TURKEY

7,9,12

Pig in a blanket 1,6

Traditional rice stuffing

1,7,8,9,12

Yorkshire pudding 1,3,7

Turkey gravy and cranberry sauce

1,4,7,9,10,12

SUCKLING PIG

Apple sauce

12 Variation of mustards

1,10,12

PASTA STATION

GNOCCHI

1,3,7,8,9,12

Pumpkin, burrata cheese, pumpkin seeds

DESSERTS

Chocolate divine cake

1,3,6,7,8

Red fruit macarons

3,6,7,8

Red fruit inspired cake

1,3,6,7,8,12

Exotic praline cake

1,3,6,7,8

Pavlova cups

3,7,8

Fruit tart

1,3,6,7

Pistachio choux

1,3,7,8

Bûche aux marrons

1,3,6,7,8

White chocolate cheesecake

1,3,6,7,8

Coffee experience cake

1,3,6,7,8

Sachertorte

1,3,6,7,8

Opera cake

1,3,6,7,8

Crème Brûlée 3,7

Pistachio nest

1,7,8

Melomakarona 1,8

Kourabiedes

1,7,8

Christmas pudding

1,3,7,12

Christmas cake

1,3,7,8,12

Panettone with fruits

1,3,7,12

Panettone with chocolate

1,3,6,7,8

Christmas stollen

1,7,8,12

Gugelhupf

1,3,7,8,12

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Parklane Lanes | Christmas Day lunch by Parklane, a Luxury Collection Resort & Spa, Limassol - Issuu