


SALADS
ENDIVE AND BLUE CHEESE
1,3,6,7,8,10,12
Walnut, pear, cranberries
TUNA
1,3,4,6,9,10,12
Tuna, green beans, olives, hard boiled eggs, anchovies
PRAWN AND AVOCADO
1,2,3,6,8,11,1
Ponzu, cashews, coriander, mango, chilli, crispy lettuce
BURRATA
1,7,8,12,14
Variation of tomatoes, pine nuts, basil
COUSCOUS
1,8,11,12
Dried fruits, nuts, herbs, sesame dressing
SMOKED DUCK
1,8,12
Baby spinach, baby gems, cranberries, blueberries, mint, black pepper, honey dressing
ROASTED BEETROOT
1,3,6,7,8,10,12
Potato, carrot, peas, eggs, pickles, dill, yogurt, mayonnaise
LOBSTER CAESAR
1,2,3,4,7,10,12
Baby gem, parmesan, crispy pancetta, cherry tomatoes, croutons, anchovies, garlic dressing

INDIVIDUAL STATIONS
BEEF TARTAR
1,3,6,10,12
Cured egg yolk, black garlic mayonnaise, pickles
CRAB
1,2,3,6,10
Pashion fruit, coriander mayonnaise
TUNA TATAKI
1,3,4,6,11
Wakame seaweed, teriyaki
SEABASS CEVICHE
1,3,4,6,11
Mango, green apple, avruga caviar
FOIE GRAS PARFAIT
1,3,6,7,8,12
Raspberry, pistachio
SEAFOOD STATION
GILLARDEAU OYSTERS, POACHED PRAWNS, MUSSELS, CLAMS
2,9,12,14
Tabasco, mignonette, lemon and lime wedges
SUSHI STATION
California Rolls
1,2,4,6,10
Spicy Tuna Roll
1,3,4,6,10
Salmon Roll
1,4,6,10
Vegetable Roll
1,6,10,11
Salmon Sashimi
1,4,6,10
Tuna Sashimi
1,4,6,10

FESTIVE CREATIONS
FRENCH PÂTÉ EN CROÛTE
1,3,7,8,9,12
Cranberry jelly, pickles
FOIE GRAS TERRINE
1,3,6,7,8,12
Toasted brioche and variation of chutneys
BEEF CARPACCIO
1,3,4,7,12
Truffled vinaigrette, parmesan, rocket
CHICKEN LIVER PÂTÉ
1,3,7,8,12
Commandaria jelly
SHREDDED DUCK RILLETTE
1,8,9,12
Festive spices, dry fruits
POACHED SALMON
3,4,7,12
Cream cheese, pickles, herbs
SMOKED SALMON AND GRAVLAX
1,3,4,7,9,12
Fennel, herbs, quail eggs, pickles
SALMON CAVIAR
1,3,4,7
Blini, sour cream, chives
LOBSTER TERRINE
1,2,3,4,7,9,12
Spicy salami, herbs, citrus hollandaise
ROOT VEGETABLE CARPACCIO
1,8,9,12
Orange, quince, caramelized pecan, citrus vinaigrette
WHITE AND GREEN ASPARAGUS
1,3,7,12
Boiled egg, truffle, chives

CHEESE AND CHARCUTERIE STATIONS
SELECTION OF CHEESE AND CHARCUTIERS
1,3,5,6,7,8,10,11,12
Chutneys, nuts, dry fruits, pickles, crostini
SOUP
1,7,8,9,12
Creamy chestnut soup scented with bourbon
HOT CREATIONS
VENISON TENDERLOIN
1,4,7,9,10,12
Pancetta, parsnip, green peppercorn, madeira jus
DUCK BREAST
1,7,8,9,12
Pumpkin, orange, spices
SLOW COOKED LAMB
1,4,7,9,10,12
Aubergine, asparagus, rosemary jus
PORK TENDERLOIN
1,4,7,9,10,12
Dates, Camembert cheese, calvados sauce
CORN FED CHICKEN
1,6,11
Miso glaze, forest mushrooms
CHILEAN SEABASS
1,4,6,11
Bok choy, carrot, ponzu-teriyaki sauce
SALMON RAVIOLI
1,2,3,4,7,9,12
Tomato confit, sauce américaine, basil

ROASTED ROOT VEGETABLES
9
Celeriac, parsnip, carrot, baby beetroot, sweet potato
WILD RICE
9
Brunoise vegetable, herbs
DAUPHINOISE POTATO
1,3,7
Selection of cheese, fresh cream
LIVE STATIONS
SPAGHETTI AL PARMIGIANO
1,3,7,9,12
Truffle, black pepper, chives
MINI LOBSTER ROLL
1,2,3,4,6,7,9,10,11,12
Tomato confit, basil mayonnaise
CARVING STATIONS
BEEF WELLINGTON
1,3,4,79,10,12
Red wine jus
PORK PORCHETTA
1,10,12
Variation of mustards
ROASTED GROUPER
1,4,7,12
Meunière sauce

DESSERTS
Black forest
1,3,6,7,12
Red velvet cheesecake
1,3,6,7,8
Chocolate divine cake
1,3,6,7,8
Chocolate banana cake
1,3,5,6,7,8
Peanut caramel cake
1,3,5,6,7
Exotic praline cake
1,3,6,7,8
Coconut cake
1,3,6,7
Red fruit inspired cake
1,3,6,7,8,12
Pistachio macarons inspired by the magical forest
3,6,7,8
Almond pear cake
3,7,8
Vanilla savarin cake
1,3,6,7,8


COLD ITEMS
SALAD BAR
Cherry tomatoes, sweet corn, cucumber, grated carrot, mixed salad
Popcorn
Cheese sandwich 1,7,12
Ham sandwich 1,7,12
HOT ITEMS
Mini burger 1,3,7,10,11,12
Hot dog 1,3,7
Chicken goujons 1
Fish goujons 1,3,4,7
Mini Pizza margherita 1,7
Roasted salmon 4
Steamed sea bass 4
Chicken skewers 7,10,12
Mashed potatoes 7
Potato smiles
Penne 1,3
Tomato sauce or bolognese sauce 7,9,12
Steamed broccoli
Steamed basmati rice
