Pakistan today paperazzi issue 232 feb 11th, 2018 cover nishat

@paperazzimagazine

nishat linen chase fun

the

s prin g s u m mer '18 #BOSSLADY

reci pe for s uccess Featuring Yasmeen Hassan - on pg. 36

Hotties of the week!

Find out who is on our hot radar this week!

Issue 232, 11-17 Feb, 2018 www.paperazzi.com.pk

ready, set, style

Anaum Hammad styles four Hussain Rehar outfits & makes them her very own!

ITALIAN CUISINE

#PaperazziEats Paperazzi eats at Tuscany Courtyard this week!

Issue 232, 11-17 Feb, 2018 www.paperazzi.com.pk

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contents

12 Make a wish Faraz Manan celebrates his birthday!

16 Shop till you drop Julke launched its new collection!

18 Cooking up a storm Tayto cafe's launches in Islamabad.

22 Cover Shoot

By Nishat 30 Ready, Set, Style Featuring Hussain Rehar 34 Paperazzi eats Featuring Tuscany Courtyard 38 About me In conversation with Hina Ijaz

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Publisher: Arif Nizami l Publishing Editors: Samina Khan & Meher Tareen l Contributing Editor: Ali Nizami Managing Editor: Mehak Elahi | Sub Editors: Minahil Qasim, Ramina Maripova & Anum Teli Digital Media: Nazish Sameer | Creative Director: Muhammad Asif | Marketing: Sohail Abbas 0300-4652194, Zahid Ali 0301-8479758, Muddasir Alam 0333-2282905, Zulfiqar Butt 0300-8451634, Mudassar Chuhadry 0333-8106007, Photographers: Irfan Younas & Kamran Mehdi Printed at PTPRINT Press, 4- Shaarey Fatima Jinnah Lahore. | Paperazzi is a project of Paper Magazine and Pakistan Today.

Contact Details: papermagazine2010@gmail.com

make a wish

Humaima Malick

Faraz Manan & gang

Faraz Manan celebrated his fabulous birthday with friends and family in Lahore.

Mehvish Khan

Meher Tareen & Omer Sheikh

Kamiar Rokni & Sanam Taseer 12

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Ali Zafar & Ayesha

Iman Ali 2018

Areeba Asif, QYT & Faraz Manan

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Sami Butt

Shazia, Zainab, Mehwish,Marium,Faraz Manan, Mawira, Nazia Nazir & Natty

Umair Fazli & Fatima 14

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Sadaf Fawad Khan & Ammara Hikmat

Sana Bhatti & Zahra Bhatti

Amna Babar

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Fahad Hussayn

Nooray Bhatti

Zoe Khan, Noor Monnoo & Yousaf Shahbaz

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Maham & Moiz

shop till you drop

Amna Niazi

Amber Liaqat

Julke launched its new collection earlier this week.

Azam Malik, Bela Azam & Zahida Awan

Rodaba Ashfaq

Nazish Sameer

Neha & Parkha

Asad & Ahad Malik 16

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Amna Malik

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cooking up a storm

Naimal & Juju Haider

Aroha , Bilal & Iqra

Tayto Cafe launched in Islamabad at a glamorous event hosted by Natty and handled by Rezz PR & Event.

Verdah

Imran Rashid & Natasha Hussain

Ahmed

Umair & Hiba 18

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Rabia & Kayed Al Hadad

Zaiena & Rezz Aly Shah

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h ot t i es o f

Sana Bashir

Makes a trendy chic statement.

Shoaib Shafi

All thats missing is a Harley-Davidson.

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f the week

Amna Ilyas

Amna Babar

Hasnain Lehri

Gives us punk rock vibes!

Dapper as always.

Monchrome done right!

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EVERYDAY HEROeS Ayeela Wameez

Maira Malik Rana Mehar Hasan Rafi

These courageous women are not only home engineers, but are also entrepreneurs, writers, educationists, and journalists. our EVERYDAY HEROeS. In their own galaxies. See how they style nayna outfits with perfection!

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Maryam

Mina Malik Hussain

Zehra Gillani Humanyn

Rubia Moghees Mina Malik Hussain Zehra Gilani Humanyn Maryam

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https://www.dropbox.com/sh/qn26vs3f6byncdc/AACFnenmNTaSydsmTY_cmotWa/IMG_1152. jpg?dl=0 https://www.dropbox.com/sh/qn26vs3f6byncdc/AACxUbROsNhu3GA8QJ8t84m6a/ IMG_1154.jpg?dl=0

ready, set, style! featuring hussain rehar anaum hammad styles four outfits by hussain rehar & makes them her very own.

I love suits and this has to be one of my favourites. A statement gold suit with a chunky wide belt and a turtle neck. It means business but at the same time fashion.

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There's not a single colour I don't wear and yellow is no exception. While many stray away from it, it can look great if styled appropriately. I paired these magenta ankle boots with this HR coat, casual denims and cleaned up the look with a top knot and big bold sunnies.

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I'm not big on dresses but this one stole my heart. The mandarin orange with the pink and white elements made a striking statement and the turquoise heels created the perfect colour contrast. I didn't wear any accessories with this outfit so the dress could shine on its own.

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Brand: Hussain Rehar | Photography: Kamran Mehdi i | Muse: Anaum Hammad Makeup: ZOya Nasirr

Never underestimate the power of a good pair of pants. I styled these rust velvet pants with a black turtle neck and a low pony tail, keeping it simple yet chic.

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Sautéed Mushrooms

Team paperazzi visited Tuscany Courtyard in Lahore earlier this week. The idea of bringing a piece of Italy to Pakistan and opening a Tuscan themed restaurant was just what Lahore needed. From the appetizers to main course to the dessert everything was finger licking good!

Pollo Tuscan

makes sure to "tuscan y co urty ard in pakis tan m khan (owner) give a glimpse of Italy. " - khurra

#papera

Caesar salad STARTERS: Wild Mushroom Soup Mulligatawny soup Thai Fiery Soup Cream Of Chicken & Almond Soup Grilled Chicken Caesar Salad Stuffed Chicken Strips Sautéed Mushrooms MAIN COURSE: Tuscany Chicken Panini Grilled Chicken With Jalapeno Cheese Sauce Pollo Tuscan Grilled Jumbo Prawns DESSERT: Chocolate Fudge Brownie Skillet 34

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Khurram Khan - owner Fresh Pomegranate juice

panini Tuscany chicken Grilled Jumbo Prawns

TUSCANY COURTYARD

azziEATS Italian cuisine

Sizzling fudge brownie

"Tuscany courtyard, whether in Lahore or Islamabad, has rich and authentic details that transport the customers to a space full of sensational art, music and of course food." - Khurram Khan (Owner)

Mr & Mrs Faisal Khan - owner

Team Tuscany

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#BossLady

RECIPE FOR SUCCESS

Yasmeen Hassan is a graphic designer turned couture baker, she has a vast experience in digital media and print design, & has worked in creating and restructuring several brands in Lahore. She has a master’s degree from California in Digital Media Communication and is the force behind the delicious desserts at Gaia restaurant.

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Did you stumble upon your career or was it something that you always wanted?

I was always inclined towards the arts, I loved drawing and design. I chose graphic design as a profession and have been designing for many years. At the same time, baking has been a passion since I was a teenager! I loved working with coloured icing and decorating, it was always fun to create something with my hands.

best pastry chefs is still on my bucket list.

What was your “aha!” moment?

My design aesthetics extended to baked products, but the “aha” moment was when I realized they tasted just as good.

They turned out to be visually pleasing edible creations elaborately designed desserts and cakes just the way I designed layouts for any of my graphic projects. Now I utilize my design skills onto edible surfaces, and it has all came together and made perfect sense.

Name one boss lady that you admire and how she still inspires you?

Khadijah Shah is one name that comes to my mind because she’s persistent, hard-working and refuses to give up in the most adverse circumstances.

What does nobody tell you about being the boss?

Nobody gives you a map. No one gives you a vehicle to continue your journey. These are things you have to pick up for yourself, and define your career. It takes a lot of soul searching to discover your personal goals & values.

Describe a day in the life of Yasmeen Hasan Alarm goes off at 6.45am, it’s time to get my youngest of the three ready for school and drop him off. I’m off to work Did you ever consider or experience a career by 9am, this is the time where I sit with my team and organchange? ize all the orders for the day in sequence, each member is I haven’t shifted careers drastically, my work given their task. At 1.30 pm it’s time to pick up still entails a lot of designing, my cakes and my youngest from school. We’re back home "AS IN ANY desserts have a strong element of creativspending time together than it is back to work BUSINESS ity, and every product is visually appealing. for me. I wrap up early by 5pm. The evening is STARTUP, IT IS Products are not randomly decorated, there’s always spent with my family. When the kids go NEVER EASY always a story behind each one, and all prinoff to bed, I spend time organizing, researching STARTING OFF ciples of design are in play. and returning emails before I go to bed.

BECAUSE YOU HAVE TO DO When was a time you felt comComplete this sentence: To me, a EVERYTHING pletely discouraged and how did #BossLady is…”

YOURSELF, WITH you push through it?

LITTLE HELP. A woman who leads with integrity, authority Belief in myself and a commitment to perand takes responsibility. severe keeps me going. As in any business startup, it is never easy starting off because you have What did you learn from your biggest failure? to do everything yourself, with little help. This is when I learnt I love creativity and freedom. I am willing to give you need inner strength to pull through. up shallow success for the sake of my passion. It makes me a happier person and keeps me motivated to keep trying What was the best advice that your mentor again and again. gave you?

Never give up, do the right thing, and excel in whatever you Which world leader would you most like to create, working through every little detail. have dinner with?

Justin Trudeau of course!

What are the top 3 things you cherish in your life?

What advice would you give to young girls out My family, my husband, my three beautiful boys are on top of there who have dreams and goals like yours? my list of course. My childhood pictures, collection of paintings I would strongly advise all the girls to gain a few years of and my love for outdoors, and everything natural. professional experience, and to work in an environment that teaches them responsibility, organization, meeting deadlines What is #1 thing that is yet to be ticked off and people skills. Once you’ve gained all this experience it your bucket list? becomes easier and clearer to choose a path or pursue a Spending time in Paris working and learning from the world’s dream. .

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|ABOUT ME

Who is Hina Ijaz?

On the path of self discovery, titled as a journalist in worldly terms and blessed with two beautiful children. Before I knew, I became a TV anchor which paved a way for me into the world of journalism.

The journey took a break when I went to Stanford University for a fellowship in innovation journalism. I came back and joined Newsweek Pakistan, the publication and simultaneously started a show at News one TV and the rest is history.

Currently I am hosting a TV show with Newsone, a channel that I am proud to be with!

Tell us a little about your educational background?

I have studied business throughout. I have a master's degree and I am also a Fellow of Stanford University.

When did you feel that you became a success?

There have been hits and misses, cannot qualify it as success. I think my success or failure shall be evaluated once I retire.

in conversation with

hina ijaz A MOTHER, A TV ANCHOR AND A STANFORD GRADUATE. FIND OUT WHAT ELSE IS HINA IJAZ ALL ABOUT!

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How do you push through your worst times?

Acceptance! First is to admit there is a problem, and then solve it. No point in crying over it or sulking away.

What keeps you awake at night?

Pressure of work, trying to solve problems in my head and over thinking.

What are your success habits?

During my TV interviews with business veterans I have learnt consistency is the name of the game! If one loses focus, you can end up becoming a con-artist without even realizing. You may try indulging in multiple business ventures and

succeed at none.

What is your go-to outfit?

My white cotton shirt and blue jeans What is your beauty secret?

I always perceived myself as an average looking human from the day I can remember coming to realizing worldly beauty standards and defined my beauty definition based on personality, something you attain over time. So I would say personality! And that's no secret.

Share one thing about yourself that nobody knows?

There are many things, however, the good news is that I have reduced my hate list.

What has been your biggest achievement?

My family, I would also give logic for that.

The families most of us are born in but the family you go into, how one sustains it, that's an achievement.

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