MINI BROCHURE The ingredient behind every great creation
WISCONSIN
CREATING SWEET SUCCESS Together
OV is a global partner for sweet ingredients, helping manufacturers turn ideas into products consumers love. Combining confectionery expertise with technical know-how, market insight and creative product development, we deliver ingredients, inclusions, toppings, coatings and decorations for bakery, ice cream, chocolate, confectionery, desserts and beverages among others. From familiar favourites to customised concepts, we work closely with our customers to create the right taste, texture, appearance and performance for every application.
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Innovation centre
Production site
Sales
GLASGOW
MALMØ
TENBURY WELLS HARROGATE WOLVERHAMPTON MAINZ ST. IVES ZUFIKON LEOMINSTER PARIS SHIREBROOK
OV AT A glance 12
locations
380+ employees
6
10
innovation centres
production facilities
35+
500+
international markets served
products
an Orkla Food Ingredients business unit Supporting manufacturers worldwide 3
WHO WE
Serve
Across OV, we support customers in food and beverage manufacturing, wholesale and foodservice, and retail and private label. Our portfolio brings together ingredient solutions, consumer ready products and flexible pack formats developed around different applications, markets and production needs.
Food & Beverage Manufacturers We work with food and beverage manufacturers to develop ingredient solutions for bakery, ice cream, chocolate, confectionery, desserts, cereals, snacks and beverages. Whether selecting from our existing portfolio or developing something tailored, customers can explore inclusions, toppings, decorations, coatings and specialist ingredients designed to deliver flavour, texture and visual appeal. Combining technical expertise, trend insight and collaborative product development, our teams support customers from the initial brief and product trials through to a scalable solution suited to commercial production.
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Retail & Private label
Wholesale & foodservice
We help retailers and brands bring consumer ready home baking and beverage products to market, from everyday favourites to seasonal and tailored ranges.
We support wholesalers, distributors, bakeries, cafés, dessert operators and professional kitchens with products and formats suited to everyday foodservice use.
Our teams support the full journey from initial concept and product development through to packaging, production and delivery.
Our portfolio includes ingredients, inclusions, toppings and decorations for bakery, desserts, beverages and other sweet applications.
Customers can build from existing products or work with us to develop solutions shaped around their brand, target consumer, market and commercial requirements.
Selected products are available in convenient foodservice pack formats, helping customers choose the right product, pack size and case quantity for their business and market.
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TAKE A CLOSER LOOK AT OUR products 7
Endless Possibilities
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Specialities
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Soft Caramel
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Chocolate Solutions
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Hard Caramel
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A Selection of Our Seasonal Products
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Caramelised Nuts & Crunchy Inclusions
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Retail & Private Label Solutions
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Aerated Caramel
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Pack Formats for Wholesale & Foodservice
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Chocolate Coated
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From Idea to Shelf
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Sugar Confections
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Beyond Our Core Range
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Crunchy Biscuits
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Quality you can build on
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Fluffy Mallows
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Our Commitment to a Better Future
IMPORTANT INFORMATION
GET IN TOUCH
Product suitability and availability may vary by region and application. Plant-based suitability is based on current product and ingredient information and does not exclude potential cross-contamination during production.
Questions, samples or technical information? Reach out to sales@ovgrp.com
For allergen information, specifications and technical details, please contact your OV sales or technical representative. Images are for illustrative purposes only. Information was correct at the time of publication. For the latest information, please contact sales@ovgrp.com
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Visit our website Discover more about our capabilities, explore our product categories and find inspiration for your next creation.
OVGRP.COM
ENDLESS
possibilities
Look out for these icons throughout the brochure. They highlight the different shapes, colours, flavours, formats and textures available across our product ranges.
SHAPE Standard and bespoke shapes
COLOUR Pastels, bold tones and everything in between
FLAVOUR Chocolate, fruit, caramel and more
SIZE & FORMAT From fine inclusions to bold statement pieces
TEXTURE Smooth, crunchy, chewy and more
COATINGS Coating options to suit your application
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Soft
CARAMEL
From classic fudge and soft caramel pieces to plant based options and distinctive flavour variations, our range delivers indulgent flavour and satisfying texture across bakery, ice cream, chocolate, confectionery and dessert applications.
OTHER SIZES MAY BE AVAILABLE TO SUIT YOUR APPLICATION. SPEAK TO OUR TEAM TO LEARN MORE. All Butter Fudge CODE: SIV001239
All Butter Caramel & Sea Salt Fudge SIZE: 5-7 mm
CODE: SIV001150
SIZE: 5-7 mm
Bake resistant
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Salted Caramel Fudge Bake Resistant
Chocolate Fudge
CODE: HARFG059-1000 SIZE: 4-10 mm
CODE: SIV000841
Speculoos Fudge SIZE: 5-7 mm
CODE: SIV001316
SIZE: 5-7 mm
Endless possibilities FLAVOUR Chocolate, fruit, caramel and more SIZE & FORMAT From fine inclusions to bold statement pieces TEXTURE Smooth, crunchy, chewy and more COATINGS Coating options to suit your application
Freezer Friendly Clotted Cream Fudge
Caramel & Biscuit Truffle with Cocoa Nibs, Millionaire's Truffle
Plant Based Caramel Flavoured Fudjie®
CODE: SIV000688
CODE: HARTR026-1000
CODE: NPD1253
SIZE: 5-7 mm
Apple & Cinnamon Fudge
Vanilla Fudge
CODE: HARFG085
CODE: SIV000616
SIZE: 4-10 mm
SIZE: 4-10 mm
SIZE: 5-7 mm
Chocolate & Orange Duo Fudge SIZE: 15 mm
CODE: NPD0962
SIZE: 10 mm
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And
THERE IS MORE... Our fudge and chewy range is available in a wide variety of colours and flavours. Speak to our team to explore more possibilities for your application.
Super Soft
Raspberry Fudge CODE: MAL6312
Banoffee Fudge SIZE: 6 mm
CODE: MAL63109
Brownie Fudge SIZE: 6 mm
CODE: MAL63159
SIZE: 6 mm
Shown on the cake to the right
Tutti Frutti Chewy Chips
Toffee Chewy Chips
Passionfruit Chewy Chips
CODE: MAL6710
CODE: MAL6335
CODE: MALP4046A
SIZE: 6 mm
Super Chewy 10
SIZE: 6 mm
SIZE: 6 mm
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Hard
CARAMEL Our hard caramel, croquant and crunch range delivers satisfying texture and rich caramel flavour across bakery, ice cream, chocolate and confectionery applications.
Toffee Bake Resistant CODE: HARTH003
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SIZE: 2-6 mm
Palm Free Dark Butterscotch Crisp
Butterscotch Toffee Bake Resistant
CODE: HARCP002
CODE: HARTH009
Salted Caramel Crisp
Caramel Crunch
CODE: HARCP029
CODE: HAN2401
SIZE: 1-4.75 mm
SIZE: 2-6 mm
SIZE: 2-10 mm
BIO Caramel Nougat SIZE: 1.5-4 mm
CODE: HAN2438
SIZE: 1.5–5.5 mm
Nut-containing products shown in this section are produced at our OV Zufikon site in Switzerland.
Buttercrocant with Sea Salt
Chopped Buttercrocant With Sea Salt
Large Buttercrocant
CODE: MAL6279
CODE: MAL6224
CODE: MAL62002
SIZE: 2-6 mm
SIZE: 2-6 mm
SIZE: 8 mm
Shown on the ice cream below
Espresso Hazelnut Nougat
Mint Red and White Chopped Chips
Caramel Salé 3%
CODE: HAN2724
CODE: MAL6229
CODE: HAN2439
SIZE: 1.5–4 mm
SIZE: 2-6 mm
SIZE: 1.0–3.15 mm
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Caramelised Nuts
& CRUNCHY INCLUSIONS From freshly roasted caramelised nuts to corn, popcorn and other crunchy inclusions, our range delivers rich flavour, satisfying texture and visual appeal across chocolate, bakery, ice cream, confectionery and dessert applications.
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Hazelnut Croquant
Pistachio Croquant Salted
Corn Crunch
CODE: HAN2911
CODE: HAN2287
CODE: MAL6246
SIZE: 1–3 mm
Macadamia Croquant
Pecan Croquant
CODE: HAN2455
CODE: HAN2680
SIZE: 2.5-8.0 mm
SIZE: 1.5–6.3 mm
SIZE: 6 mm
Popcorn Croquant SIZE: 3.5-8 mm
CODE: HAN2263
SIZE: 1.5-5 mm
Nut-containing products shown in this section are produced at our OV Zufikon site in Switzerland.
Endless possibilities FLAVOUR Chocolate, fruit, caramel and more SIZE & FORMAT From fine inclusions to bold statement pieces
Shown on the ice cream to the right
Caramelised Almond Croquant CODE: HAN2600
SIZE: 2–5 mm
Rice Croquant Fine CODE: HAN9001
SIZE: 0.6–3.5 mm
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Aerated
CARAMEL
Our aerated caramel range delivers light, crisp texture and distinctive caramelised flavour across bakery, ice cream, chocolate, confectionery and dessert applications.
AVAILABLE IN A WIDE RANGE OF SIZES AND FINISHES TO SUIT YOUR APPLICATION. CONTACT US TO DISCUSS THE OPTIONS AVAILABLE FOR YOUR APPLICATION.
Honeycomb (Small) CODE: HARHC001-0600
Honeycomb (Large) SIZE: 2-5 mm
CODE: HARHC005
SIZE: 6-15 mm
Endless possibilities COATINGS Coating options to suit your application
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SIZE & FORMAT From fine inclusions to bold statement pieces
TEXTURE Smooth, crunchy, chewy and more
HONEYCOMB IS KNOWN BY MANY NAMES AROUND THE WORLD SEA FOAM CINDER TOFFEE SPONGE TOFFEE PUFF CANDY YELLOWMAN TOFFEE
Honeycomb Barrier Coated
Cocoa Butter Coated Honeycomb
Cinder, 10% Fat Coated Honeycomb
CODE: HARHC025
CODE: HARHC038
CODE: HARHC011
SIZE: 4–8.5 mm
SIZE: 2-5 mm
SIZE: 6-15 mm
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Chocolate COATED
Start with the centre, then choose the coating. Our chocolate coated range combines contrasting textures, indulgent flavour and visual appeal, with a variety of centres, chocolate types, colours, sizes and finishes available to suit your application.
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Choco Pretzel Dark
Choco Meringue White
Three Colour Chocolate Crispies
CODE: HAN2654
CODE: HAN2795
CODE: HAN14241
SIZE: 2-9 mm
SIZE: 4-9 mm
SIZE: 4.0-6.3 mm
Bronze Dusted Chocolate Honeycomb
Milk Chocolate Coated Honeycomb Pieces
Milk Chocolate Coated Honeycomb Sprinkle
CODE: HARCT032
CODE: HARCT090-1000
CODE: HARCT008-1000
SIZE: 4-10 mm
SIZE: 1-20 mm
SIZE: 1-10 mm
Chocolate-Coated Buttercrocant with Sea Salt CODE: MAL6232
SIZE: 0-6 mm
Shown on the picture to the right
Large Chocolate Coated Buttercrocant CODE: MAL6243
SIZE: 8 mm
BUILT FOR YOUR
Application
Chocolate coated inclusions can add flavour, contrasting texture and visual impact to the finished product.
From fine inclusions distributed throughout ice cream and bakery to larger statement pieces for chocolate, confectionery and desserts, our team can help you select the right product, size and finish for your application.
Endless possibilities SIZE & FORMAT From fine inclusions to bold statement pieces TEXTURE Smooth, crunchy, chewy and more
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Sugar
CONFECTIONS
Bring colour, texture and creativity to every application with our versatile range of sugar confections, available in a variety of shapes, sizes, colours and finishes.
MAKE IT
Yours
Looking for a particular colour, flavour, size or blend? Our teams can help you explore combinations that fit your brand, application and target consumer. Whether subtle or bold, classic or trend-led, our sugar confections offer simple ways to add colour, flavour, texture and visual impact to your creations.
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Fruits of the Forest Pearls
Birthday Cake Pearls
CODE: MAL63008
CODE: P3926C
SIZE: 4 mm
SIZE: 3 mm
Cream & Strawberry Pearls
Salted Caramel Mini Pearls
Super Fruity Mini Pearls
CODE: MAL6709
CODE: MAL63035
CODE: MAL63101
SIZE: 3 mm
SIZE: 3 mm
SIZE: 3 mm
Rainbow Stars and Confetti Mix
Rainbow Party Mix
CODE: RM912CD
CODE: RM138CD
SIZE: 7 mm
Dinosaur Mix CODE: RM189CD
SIZE: 4-7 mm
Unicorn Sprinkles SIZE: 2-7 mm
CODE: RM146CD
Five Colour Confetti
Gold Stars
CODE: RM954B2B
CODE: RM707B2B
SIZE: 6 mm
SIZE: 2-9 mm
SIZE: 7 mm
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More colours available!
Pink 00s & 000s CODE: RM819CD
SIZE: 1.4-2.5 mm
Multicoloured 00s & 000s CODE: RM745B2B
SIZE: 1.4-2.5 mm
Pink and White 00s & 000s Sprinkle Mix CODE: RM798CD
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SIZE: 1.4-2.5 mm
Endless possibilities COLOUR Pastels, bold tones and everything in between FLAVOUR Chocolate, fruit, caramel and more SIZE & FORMAT From fine inclusions to bold statement pieces
Shown on the ice cream above
Green Mango Flakes
Salty Liquorice Flakes
CODE: MALP4153
CODE: MAL6137
SIZE: 6 mm
Cocoa Strands CODE: MAL6110
SIZE: 4 mm
SIZE: 6 mm
Rainbow Sugar Strands
White Strands
CODE: RM663B2B
CODE: MAL6108
SIZE: 4-10 mm
SIZE: 4 mm
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Crunchy
BISCUITS
Our biscuit range adds crunch, texture and indulgence to bakery, ice cream, chocolate, confectionery and dessert applications.
Speculoos Biscuit Pieces
Palm Free Digestive Biscuit Crumb
Bourbon Biscuit Pieces
CODE: 2031
CODE: 2057
CODE: 2030
SIZE: Broken pieces
SIZE: 3-5 mm
SIZE: Broken pieces
Ginger Biscuit Pieces
Dark Biscuit Crumb
Digestive Biscuit Peas
CODE: 2016
CODE: 2029
CODE: 2060
SIZE: Broken pieces
SIZE: 3-5 mm
SIZE: 6-10 mm
Our range includes Digestive, Cinnamon, Ginger, Bourbon, Dark Chocolate, Shortcake, Shortbread and Vegan. We are able to develop bespoke recipes. Available grades include 2.5 mm, 3 mm, 5 mm, 6 mm, 7.5 mm and 10 mm, alongside broken pieces and pea-shaped inclusions in 6 mm, 7.5 mm and 10 mm.
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FROM FINE CRUMBS TO BOLD BISCUIT
Pieces
Our biscuit crumbs, pieces and peas add crunch, texture and indulgence across bakery, ice cream, chocolate, confectionery and dessert applications.
OUR BISCUITS ARE AVAILABLE IN THREE DIFFERENT FORMATS Crumbs Fine biscuit particles for texture, coatings and toppings. Peas Small rounded inclusions delivering crunch throughout products. Pieces Larger biscuit chunks for visual appeal and bold texture.
Shortcake Biscuit Peas
Digestive Biscuit Pieces
CODE: 2064
CODE: 2036
SIZE: 6-10 mm
SIZE: Broken pieces
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Fluffy
MALLOWS
Soft, sweet and versatile, our marshmallows are available in a variety of sizes, colours and formats for bakery, beverages, ice cream, confectionery, desserts and foodservice applications.
Pork
Beef
Vegan
Pink and White Mini Mallows Pork Gelatine
Pink and White Mini Mallows Beef Gelatine
Vegan Suitable Pink and White Mini Mallows
CODE: OVF0539
CODE: OVF0507
CODE: OVF0513
SIZE: Mini
SIZE: Mini
SIZE: Mini
Vegan White Marshmallows CODE: VE0171
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SIZE: Mini
ADD SOFTNESS, COLOUR AND A PLAYFUL FINISH TO YOUR APPLICATIONS. From comforting beverages to bakery, ice cream and desserts, marshmallows bring familiar flavour, soft texture and visual appeal.
White Mini Mallows
Pink and White Micro Mallows
Large Pink and White Mallows
CODE: OVF0544
CODE: RM596CD
CODE: TANNPWMM13
SIZE: Mini
SIZE: Micro
SIZE: Large
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Specialities From sauces and pastes to icings and decorative finishes, our speciality range offers flexible formats designed to add flavour, colour and functionality across a variety of applications.
Icings & Decorations
Vanilla Writing Icings 19 g, available in multiple colours
Chocolate Writing Icings
White Designer Icing 120 g tube
Our Writing Icing Tubes are perfect for personalising and introducing colour to your bakes. Our ready to use icing is packed in a handy tube that gives you more precision in your designs! We offer a full range of coloured Writing Icing Tubes and a selection of Chocolate Writing Icing Tubes. Write messages or draw designs with precision using our easy to use 19 g tubes.
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Delicious ready-to-use sauces in handy pouches. The perfect accompaniment for desserts and cakes – just snip the bag and pour. Available in Milk Chocolate & Salted Caramel.
Sauces & Pastes
Caramel Aroma Paste
Milk Chocolate Sauce Pouch
Salted Caramel Sauce Pouch
Milk Chocolate Sauce Pot
Salted Caramel Sauce Pot
CODE: HAN2236
Our Sweet Dipping Sauce Pots are available in Milk Chocolate and Salted Caramel variations. Our dipping sauces are available in individually sealed pots and convenient pouches.
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Chocolate
SOLUTIONS
Our chocolate decorations and dome shells add flavour, visual detail and a finishing touch to bakery, desserts, ice cream and confectionery applications.
ChocoDecs® Belgian Dark Chocolate Dome Half Shell
ChocoDecs® Marble Dome Half Shell
ChocoDecs® Star
CODE: SIV001424
CODE: SIV001448
CODE: CD002
SIZE: 70x35 mm, 20g
ChocoDecs® Orange Segment CODE: CD124
SIZE: 15x30 mm, 2g
ChocoDecs® Butterfly CODE: CD076
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SIZE: 35x28 mm, 2.5g
SIZE: 70x35 mm, 20g
SIZE: 35x35 mm, 2g
ChocoDecs® Leaf
ChocoDecs® Cookie
CODE: CD024
CODE: CD121
SIZE: 27x35 mm, 2.5g
SIZE: 30x30 mm, 3g
ChocoDecs® Dark Flower (medium)
ChocoDecs® Fan Ruffle
CODE: CD044
CODE: CD107
SIZE: 30x30 mm, 2.5g
SIZE: 30x25 mm, 2g
AND THERE’S MORE TO DISCOVER
ChocoDecs® Flower Purple CODE: CD215
SIZE: 30x30 mm, 2.5g
ChocoDecs® Butterfly Light Pink CODE: CD076
SIZE: 28x35 mm 2.5g
ChocoDecs® Flower Orange CODE: CD042
SIZE: 35x30 mm 2.5g
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A SELECTION OF OUR SEASONAL Products
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Sweet
VALENTINE'S Ch
o
® d Heart ecs Re coD 1428
e: S Cod
IV00
ChocoDecs ® Whit e He Code: S IV0014 06
art
Pink Sprinkle Mix CODE: RM925CD SIZE: 2-8 mm
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Micro Pink & Red Hearts
Pink & Red Hearts
Pink Sprinkles Mix
CODE: RM905CD
SIZE: 4 mm
CODE: RM955CD SIZE: 8 mm
CODE: RM165CD SIZE: 4-7 mm
Strawberry & Cream Duo Fudge
Choco Meringue White
Rose Fudge
CODE: NPD1198
CODE: HAN2795
CODE: MAL6785
SIZE: 10 mm
SIZE: 4-9 mm
SIZE: 6 mm
Bunny Botto PinkCode: CD061 m
Spring &
Easter Egg
Code: CD048
EASTER Bunny & Carrot Sprinkle Mix
Green Egg & Chick Sprinkle Mix
Floral Sprinkle Mix
CODE: RM655CD SIZE: 6-8 mm
CODE: RM698CD
CODE: RM657CD SIZE: 1.4-8 mm
Green Strands
Vanillin Pastel Pearls
Passionfruit Pearls
CODE: RM724CD SIZE: 2-10 mm
CODE: MAL2861
CODE: MAL4480 SIZE: 2-6 mm
Hot Cross Bun Fudge
Nougat Almond Lemon Ginger
Caramel Fruit Apricot
CODE: SIV001465 SIZE: 5-7 mm
CODE: HAN2218010 SIZE: 1.5-5.0 mm
CODE: HAN2207305 SIZE: 1.5-5.0 mm
SIZE: 1.4-10 mm
SIZE: 2-6 mm
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Pump kin
ost Gh CD158
de Co
Code :
:
SPOOKY
Halloween
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Halloween Mega Mix
Ghosts Sprinkle Mix
Pumpkin Sprinkle Mix
CODE: RM166CD SIZE: 2-9 mm
CODE: RM676CD SIZE: 1.4-10 mm
CODE: RM677CD SIZE: 2-10 mm
Green, Orange & Black Mini Pearls
Halloween Pearls
Orange Crisp
CODE: MALP4371 SIZE: 3 mm
CODE: P4845
CODE: HARCP042
Raspberry and Liquorice
Vampire & Bats Red & Black Mega Mix
All Butter Liquorice Fudge
CODE: MAL63012 SIZE: 6 mm
CODE: RM898CD
CODE: SIV001149 SIZE: 5-7 mm
SIZE: 4 mm
SIZE: 2-10 mm
SIZE: 1-4 mm
CD 100
An
Code tler s : SI V0 01 41 8
Red Nose
: SIV001417 Code
Holiday
SEASON
Gold, Candy Cane and Gingerbread Man Sprinkles
Gold Sprinkle Mix
Star Deer Mix
CODE: RM934CD SIZE: 1.4-10 mm
CODE: RM960CD SIZE: 2-7 mm
CODE: RM704CD SIZE: 0.5-8 mm
Red, White and Green 00s & 000s Sprinkle Mix
White Snowflakes
Holly and Berry Sprinkle Mix
CODE: RM846CD
CODE: RM342CD SIZE: 10 mm
CODE: RM728CD SIZE: 1.4-8 mm
Mint Red and White Chopped Chips
Caramel & Biscuit Truffle with Cocoa Nibs, Millionaire's Truffle
Almond Peppermint Nougat
CODE: MAL6229
CODE: HARTR026-1000 SIZE: 4-10 mm
CODE: HAN2436
SIZE: 1.4-2.5 mm
SIZE: 2-6 mm
SIZE: 2-4 mm
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RETAIL & PRIVATE LABEL Solutions From product development and packaging to production and delivery, we create consumer ready home baking and beverage solutions for retail and private label customers.
Pack formats for
WHOLESALE & FOODSERVICE
Across OV, selected products are available in pack formats designed for wholesale and professional foodservice use. One established option is our flexible sachet format, which provides a practical solution for storage, handling and everyday use in professional kitchens.
STANDARD SACHET FORMAT
Our standard sachets typically contain 500 g of product. Pack weight may vary depending on the nature and density of the ingredient. Sachets are packed into outer cases containing either four or ten packs, depending on the selected product and supply requirements.
STANDARD FILM OPTIONS Sachets can be supplied in: • Additions branded film • Clear film • Blue film
BESPOKE PRINTED FILM
Bespoke printed film can also be developed for customers requiring their own branding, subject to significantly higher minimum order quantities. Our team can help customers identify the most suitable product, sachet weight, film option and case configuration for their requirements. Pack formats, weights, case quantities, film options and minimum order quantities vary by product, production site and market. Please speak to your OV representative for current availability.
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FROM IDEA TO Shelf
From home baking and cake decoration to indulgent beverage products, we help retailers and brands develop consumer-ready ranges from concept to shelf. Our support covers product development, packaging formats, production and delivery, with options across pots, sachets, tubes and tailored formats.
How we work:
A STREAMLINED 5-STEP PROCESS
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DEVELOP
PRODUCE
Our innovation and NPD teams create and refine the right product solution.
Our manufacturing network delivers quality, flexibility and scale.
IDEA
PACK
DELIVER
We explore your brief, consumer needs and market opportunity.
We support pack formats, design and labelling aligned with your brand.
We coordinate supply and delivery to get your range market ready.
Our Home Baking Selection
Our Beverages Selection
BAKING FUN FOR ALL AGES
DECORATE, PERSONALISE AND ENJOY
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Range
BEYOND OUR CORE
SHAPE
WHAT WE MEAN BY INNOVATION
COLOUR
The sweet ingredients and decorations industry demands deep technical knowledge and creativity. Around the world, consumers are seeking new trends, tastes, and textures that deliver excitement and indulgence in every bite. For brands and manufacturers, innovation is not optional. Staying ahead requires continuously developing products that meet changing needs, delight consumers, and perform flawlessly at scale.
FLAVOUR PROFILES
We would love to hear about the challenges you are facing and explore how our expertise can help you turn them into opportunities.
Chocolate 44
Fruit
Caramel
Heat
LET'S CO-CREATE Our core ranges are only the starting point. We work with customers to tailor flavour, colour, texture, shape, size, format and coating to meet specific application and production needs.
Start with one of our core products, then tailor it to your application.
By combining confectionery expertise with manufacturing capability, we help turn ideas into scalable solutions.
SIZE
COATING
TEXTURE
Soft
Spiced
Medium Soft
Vanilla
Chewy
Nutty
Crunchy
Floral
Hard
Sour 45
QUALITY YOU CAN
Build on
Food safety and quality are non‑negotiable. All OV sites operate to high food safety standards, with AA or AA+ BRCGS certifications across the UK/Swedish sites and FSSC 22000 certification at our Swiss site. We can support a wide range of customer requirements, including nut-free, vegan, kosher, halal, palm oil-free, organic and other labelling where applicable.
VEGAN
UK & SWEDISH SITES AA or AA+ BRCGS certifications
DIETARY REQUIREMENTS ACCOMMODATED
SWISS SITE
CERTIFICATIONS
FSSC 22000 certification
Certifications and product suitability vary by site and product. Please contact our team for further information.
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OUR COMMITMENT TO A
Better future
At OV, creating great products goes hand in hand with taking responsibility for how we source, produce and operate. Across our Group, we are working to reduce emissions and waste, increase resource efficiency and source key raw materials responsibly. We are also developing our approach to packaging and supporting safe, responsible workplaces across our locations.
SHAPING A SWEETER, MORE SUSTAINABLE FUTURE At OV, we believe that creating joy through confectionery goes hand in hand with caring for the world around us. We focus on reducing food waste, sourcing responsibly and designing products that offer more sustainable everyday choices. For several years, we have been actively involved in rainforest preservation and work purposefully to ensure that the raw materials used in OV products do not contribute to deforestation.
WASTE & PACKAGING
ENERGY & EMISSIONS
We are improving resource efficiency and reducing waste across our operations. Our priorities include:
We are increasing the share of renewable energy used across our facilities and working to reduce the environmental impact of our operations. Our 2030 emissions targets include:
• • •
20% reduction in waste compared with 2024 Zero waste sent to landfill 100% compliance with PPWR requirements across our EU and EEA operations
• • •
70% reduction in Scope 1 and 2 emissions 30.3% reduction in Scope 3 FLAG emissions 42% reduction in Scope 3 energy and industrial emissions
A FEW OF OUR 2030 TARGETS FOR A BETTER, MORE SUSTAINABLE FUTURE:
RESPONSIBLE SOURCING & PEOPLE We work to source key raw materials responsibly and support high ethical standards across our operations and supply chain. This includes responsibly certified cocoa and palm oil, alongside our commitment to safe workplaces, zero injuries and a culture of integrity. Our sustainability priorities continue to develop. Visit ovgrp.com for the latest information on our commitments and progress.
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LET'S CREATE SOMETHING SWEET
together
OVGRP.COM 48