SANDWICHES
Opera club sandwich with organic chicken from Hovelsrud, bacon, tomato and salad (egg, wheat, milk, sulfite)
Lobster & shrimp sandwich with green apple, celery and lemon (egg, wheat, milk, celery, shellfish, crustacean, sulfite)
Avocado toast with beef tomato (wheat, milk, sulfite)
*All our sandwiches are served with fries
SNACKS/ STARTERS
Mixed cheese & cured meat board (wheat, rye, milk, sulfite)
An assortment of Norwegian cured meats and artisan cheeses, served with crackers, jam and pickled vegetables
*Suitable for two people
Mixed seafood board fish, shellfish, wheat, milk, sulfite)
Two types of Nordic canned seafood served with a variety of bread, herb butter and pickled vegetables
*Suitable for two people
Roasted and salted almonds and cashew nuts (almonds, cashew)
Loaded fries with jalapeños, chili mayo and chives (egg)
(6 pcs.) (sulfite,
Asparagus with hollandaise sauce and green peas (egg, milk, sulfitt)
MAIN COURSES
Linguini frutti di mare (wheat, fish, shellfish, sulfite)
Pappardelle arrabiata with tomato, chili, garlic and parmesan (wheat, milk)
Moules frites with Nduja, served with bread and aioli (wheat, egg, milk, shellfish, sulfite)
Caesar salad with organic chicken from Hovelsrud, bacon, parmesan and croutons (egg, fish, wheat, milk)
Opera fish soup with vegetables served with bread and butter (fish, wheat, milk, celery, sulfite)
Catch of the day served with seasonal vegetables and potato purée (fish, milk)
Truffle burger with caramelized onions, crispy kale, truffle mayo and Alpeost from TINE (egg, wheat, milk, sulfite)
*Served with fries
Grilled entrecôte with seasonal sides and fries (egg, milk, sulfite)
SIDES
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