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LES TAPAS - TAPAS Olives de Kalamata

€3,00

Cubes de fromage d’Abbaye

€5,00

Kibbé façon 91, sauce yaourt menthe à l’ail

€7,00

Guacamole à la coriandre

€6,00

Feuilles d’artichaut et vinaigrette miel moutarde

€6,00

Croustillants de scampis frits, sauce aigre-douce

€7,00

Mini samosa aux légumes et saveurs des Indes

€7,00

Roulades de saumon fumé aux asperges

€8,00

Kalamata olives

Cubes of Abbey-made cheese

91-style kibbeh with a mint and garlic yoghurt sauce

Guacamole with coriander

Artichoke leaves with honey mustard vinaigrette

Crispy fried scampi with sweet and sour sauce

Mini vegetable samosa and Indian-spiced flavours

Smoked salmon and asparagus roulades


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