Okanagan College Continuing Studies brochure Spring 2014

KELOWNA • OLIVER • PENTICTON REVELSTOKE • SALMON ARM SUMMERLAND • VERNON

CONTINUING STUDIES SPRING SUMMER

2014

www.okanagan.bc.ca/cs

www.okanagan.bc.ca/cs | Register online at Okanagan.bc.ca/csreg | 1-888-638-0058

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Contact Us

Campus Locations Kelowna

Salmon Arm

Office Hours: Sep. to Apr. Mon - Fri, 8:30 AM - 4:30 PM (Except Wed., 9:30 AM - 4 PM)

Office Hours: Sep. to Apr. Mon - Fri, 8 AM - 4:30 PM

May to Aug. Mon - Fri, 8 AM - 4 PM A108 - 1000 KLO Road Kelowna, BC, V1Y 4X8 Phone: 250-862-5480 Toll-free: 1-888-638-0058 cscentral@okanagan.bc.ca

Kelowna Trades Phone: 250-862-5457 Toll Free: 1-877-755-2266 Ext. 5457 trades@okanagan.bc.ca www.okanagan.bc.ca/trades

Oliver-Osoyoos Office Hours: Tue & Thu 10 AM - 2 PM 339 Fairview Rd. P.O. Box 1799 Oliver BC, V0H 1T0

Penticton Office Hours: Mon - Fri 8 AM - 4:30 PM 583 Duncan Ave W. Penticton BC, V2A 8E1 Phone: 250-492-4305 Toll-free: 1-866-510-8899 cssouth@okanagan.bc.ca

May to Aug. Mon - Fri, 8 AM - 4 PM 2552 10th Ave NE (TCH) Salmon Arm, BC, V1E 2S4 Phone: 250-804-8888 Toll-free: 1-866-352-0103 csshuswap@okanagan.bc.ca

Summerland Office Hours: Tue & Thu 10 AM - 2 PM 13211 Henry Ave. P.O. Box 1224 Summerland, BC, V0H 1Z0

Revelstoke Office Hours: Mon - Fri, 8 AM - 4 PM 1401 First Street West P.O. Box 3118 Revelstoke, BC, V0E 2S0 Phone: 250-837-4235 csrevelstoke@okanagan.bc.ca

Vernon Office Hours: Sep. to Apr. Mon - Thu, 8 AM - 4 PM Fri, 9 AM - 4 PM May to Aug. Mon - Fri, 8:30 AM - 4:30 PM Fri, 9 AM - 4 PM 7000 College Way, Vernon, BC, V1B 2N5 Phone: 250-545-7291 Ext. 2850 Toll-free: 1-800-289-8993 csnorth@okanagan.bc.ca

www.okanagan.bc.ca/cs 2

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

What’s Inside CERTIFICATE PROGRAMS

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BUSINESS 10 • Business Courses • Business Series • Leadership Essentials Series

COMPUTERS & TECHNOLOGY

LANGUAGES & COMMUNICATION • Languages • Writing

LEISURE & LIFESTYLE 14

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• Employment Skills • Oil & Gas Training • Fitness Professional Program • Fitness Professional CEC Workshops • Spa Training

FIRST AID

TRADES 42 • Trades & Apprenticeship • Backyard Structure Series • Cross Connection

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WINE & FOOD STUDIES

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• Perfect Pairs • Wine Wise • Wine Varietals of the World • Viticulture & Wine Studies

• Red Cross • WorkSafeBC

HEALTH 31 • Prenatal • Autism

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• Aboriginal Studies • Agriculture & Gardening • Edible Gardening • Estate Planning • Fine Arts • Get Into the Spirit • Motorcycle Training • Personal Development and Care • Photography • Children's Programs • Camp OC Summer Programs

• Where to Start • Improve Your Skills • In a Day Series • Advanced Skills • Social Media • Web Development & Design

EMPLOYMENT & PROFESSIONAL DEVELOPMENT

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REGISTRATION FORM 49 HOW TO SIGN UP 50 POLICIES 50 INDEX BY LOCATION 52

How to use this brochure COURSE NAME COURSE CODE CAMPUS/COURSE LOCATION

KEL - Kelowna SUM - Summerland OLI - Oliver PEN - Penticton REV - Revelstoke SAL - Salmon Arm VER - Vernon

FEE

Standard First Aid & CPR Level C

Comprehensive First Aid & CPR techniques for those who need training for work requirements, or who want more knowledge to respond to emergencies in the workplace, home or at play.

Course code: HLT 009 PEN: 1. Mar. 7 & 8, Fri & Sat, 8:30 AM - 5 PM CRN: 80061

2. Apr. 10 & 11, Thu & Fri, 8:30 AM - 5 PM CRN: 90170 $135 (+ materials + GST)

INDICATES NEW COURSE

DATES & TIMES FIRST INTAKE SECOND INTAKE SECTION CODE

Welcome Okanagan College Continuing Studies works to transform lives and communities through access to lifelong learning opportunities. From camps for kids to workplace safety courses and everything in between, we offer courses and programs developed to support the personal growth, professional development needs and career aspirations of students.

Our new for Spring/Summer 2014 offerings include a Project Management certificate program and a selection of Food & Wine Studies Workshops taught by local chefs and winemakers that showcase local offerings.

As always, we invite your feedback. If there is a course or program you would like to see at your local campus, please send an email to cscentral@okanagan.bc.ca.

We look forward to welcoming you to our Continuing Studies learning community.

Dennis Silvestrone, Ph.D. Director, Continuing Studies www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058

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CERTIFICATE PROGRAMS For the full list of admission requirements for any of the certificate programs, go online to www.okanagan.bc.ca/cs.

Advanced GIS

This program introduces students to the essentials of using Geographic Information Systems (GIS) to create maps, and edit and manage GIS data and projects. More advanced topics include raster analysis, working with 3D data, and network datasets. Students will learn how to use GPS technologies to gather data, how to perform GIS analysis, complete an in-depth study of relational databases and how databases are used within GIS. Students will be required to complete two major projects of their own design as well as a directed project of the type they would encounter in an employment situation. A blend of theory and practical application ensures graduates are prepared to work in various employment opportunities in private industry, consulting, and the government, First Nations and mining sectors.

SAL: Sep. 8, 2014 - Feb. 6, 2015 $7,796 NOTE: This program is eligible for student loans. Contact the Financial Aid and Awards office at Okanagan College for details.

Autism Spectrum

This 81-hour program is for persons who work, interact and/or live with persons with Autism Spectrum Disorder (ASD).

Courses provide a thorough overview of ASD focusing on both theory and practical skills used to greatly enhance the quality of interactions with persons with autism in home, educational, daycare, social work or caregiver settings. In-depth resources are also provided.

KEL: Accepting applications for Fall 2014 $1,674 (+ materials + GST)

AutoCAD Skills

If you want to work in today’s drafting and design industry, you must be able to use industry-standard AutoCAD software.

In this program, you will be trained to prepare technical drawings for a variety of manufacturers, including those in the machining, electronics and woodworking fields. You will also learn the basic CAD skills required to prepare working drawings for architecture, surveying, mapping and graphic arts.

KEL: Accepting applications for Sep. 2014

& Jan. 2015 Two evenings per week,

as well as every second Saturday VER: Sep. 2 - Dec. 16, Tue & Thu, 6 - 9:30 PM,

& some Sat, 9 AM - 4 PM

Basic Accounting

Audio Engineering & Music Production

Learn to produce digital recordings for musicians and music groups, mix live concerts and sound reinforcement for public events, and work on audio postproduction for film, video, computer animations and games in this fully updated 730-hour program.

Provides students the training needed to operate analog and digital studio recording programming and processing equipment.

KEL: Sep. - May, Mon - Thu, 9 AM - 4 PM $8,176 (+ materials + GST) NOTE: This program is eligible for student loans. Contact the Financial Aid and Awards office at Okanagan College for details.

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Gain expertise in basic business accounting in this 66-hour hands-on program. Provides a good foundation for those interested in pursuing computer-based accounting at a later date. Learn accounting concepts, generally accepted accounting principles, and the rules of debit and credit. Understand the accounting cycle for a service business and how to manage a general ledger, prepare financial statements, periodic adjustments and year-end books. Master customer and vendor-tracking for a merchandising business, as well as inventory concepts, sales taxes, internal cash controls, and payroll preparation.

Graduates of this program can apply for transfer credit into BUAD 111: Financial Accounting I. KEL: Accepting applications for Sep. 2014

& Feb. 2015 PEN: Accepting applications for Fall 2014

& Winter 2015 REV: Accepting applications for Fall 2014

& Winter 2015 VER: Sep. 23 - Dec. 11, Tue & Thu, 6:30 - 9:30 PM $544 (+ materials + GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Certificate Programs Bookkeeping Bridging

Designed for students who have already acquired some financial accounting knowledge and who wish to add to their employable accounting skills, this program covers the use of Computerized Accounting software and Payroll Administration. Work with general ledgers, learn how to print month-end statements and maintain daily transactions, and work with accounts receivable, accounts payable, inventory and job costing. Use computerized accounting software to create company files, record transactions in ledgers, print month-end statements, and establish computerized accounting records. Students are introduced to the complexities of administering a payroll system and learn how to read and analyze current relevant legislation, applying it to practical situations.

DISTANCE: Five intakes per year - Accepting applications for 2014 www.okanagan.bc.ca/distance $1,023 (+ materials + GST)

Custodial Worker

Custodians are an important part of every workplace. In this 94-hour program, learn everything there is to know about carpet and floor care, including mopping, stripping, buffing and polishing, as well as equipment safety, chemical use, and how to best clean walls, washrooms and windows.

KEL: Accepting applications for Sep. 2014

& Feb. 2015 PEN: Accepting applications for Sep. 2014 $749 (+ materials + GST)

Education Assistant

This program prepares students to work as Education Assistants in a school setting with an emphasis on working as part of a team under the instructional supervision of classroom teachers and employment supervision of other School and District level staff. Duties include helping to implement Individualized Education Plans (IEP) for children with exceptionalities in the areas of cognitive abilities, physical challenges, severe health issues, behavioural challenges, autism and related disorders. Graduates are well prepared to facilitate and support the learning and independence of children who require extra assistance in meeting their educational goals, and will gain hands-on experience through a 120-hour practicum in the classroom.

KEL: Accepting applications for Sep. 2014 SAL: Accepting applications for Jan. 2015 SUM: Sep. 8 - Jan. 20, Mon - Fri, 9 AM - 3 PM VER: Sep. 4 - Jun., Tue & Thu, 6:30 - 9:30 PM

& alternate Sat, 9 AM - 3:30 PM $3,633 (+ textbooks + materials + GST) NOTE: This program is eligible for full-time or part-time student loans. Contact the Financial Aid and Awards office at Okanagan College for details.

Dental Office Administrative Assistant

This 120-hour program is an introduction to the skills necessary for employment as a dental office administrative assistant, including front desk skills. Students will receive an introduction to dentistry and routine dental procedures, and learn maintenance of patient records, insurance forms, appointment control, and record keeping within a computerized environment.

Emphasis is on effective oral and written communication, and professionalism in the dental office.

KEL: Accepting applications for Sep. 2014 PEN: Accepting applications for Jan. 2015 SAL: Accepting applications for Oct. 2014 VER: Accepting applications for Jan. 2015 $1,374

Apply online

www.okanagan.bc.ca/apply

Esthetics and Nail Technology

Learn the latest industry techniques for a wide range of treatments including spalevel manicures and pedicures, artificial nail enhancements, skin care and facials, waxing essentials, aromatherapy, reflexology, relaxation and hot stone massage, body scrubs and wraps, eye lash and brow tinting, and make-up foundations. A blend of theory and practical application ensures graduates are prepared for employment as valued technicians in day spas, destination spas, or on cruise ships. Students also acquire the full range of knowledge and skills to be successful in their own entrepreneurial ventures. Visit www.okanagan.bc.ca/spa for complete program details.

VER: Sep. 2 - Jun. 26, Mon - Fri, 8:30 AM - 3 PM,

& one Sat per month $10,500 (+ textbooks + materials + GST) NOTE: This program is eligible for full-time student loans and awards. Contact the Financial Aid and Awards office at Okanagan College for details.

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058

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Certificate Programs Floral Design

Work as a floral designer or upgrade your current abilities and skills. This 150-hour certificate program emphasizes retail floristry, including small business and franchise retail outlets. Program content concentrates on the basic principles of plant care, floral design and floral arrangements for special events.

KEL: Accepting applications for Feb. 2015 $1,781 (+ materials + GST)

Interior Decorating

Are you a creative person with an eye for design? Learn the basics of interior decorating, drawing floor plans and sketching furniture, as well as advanced skills, including how to mix fabrics, work with colour, employ light and choose accessories.

This program provides information through theory and practical assignments. ln your final module, you will create a home project that is functional, beautiful and on budget.

The knowledge you gain will give you the confidence you need to start creating beautiful designs for yourself and others.

PEN: Accepting applications for Fall 2014 VER: Sep. 22 - Apr. 2015, Mon & Wed, 6:30 - 9:30 PM $1,509 (+ textbook + materials+ GST)

Landscape Horticulture

If you’ve got a green thumb, why not use it to make a living doing what you love?

In this 120-hour program, learn all about botany basics and soil science, including which ornamental plants are best for B.C.’s Interior. During the landscape construction component, dig deeper into plant selection, irrigation systems, installing turf grass, pest management, pruning and cultivating.

KEL: Accepting applications for Fall 2014

& Winter 2015 PEN: Accepting applications for Winter 2015 VER: Oct. 7 - Jan. 31, 2015, Tue & Thu,

6:30 - 9:30 PM & alternating Sat, 9 AM - 4 PM $1,120 (+ materials + GST)

Esthetics & Nail Technology Certificate

Sep. 3, 2014 - Jun. 26, 2015 • 100% of grads found jobs • Dermalogica Partnership School - #1 professional skin care line worldwide • Student loans and awards available

1-800-289-8993

csnorth@okanagan.bc.ca Vernon Campus www.okanagan.bc.ca/spa

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Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Certificate Programs Learner-Centred Instructor

A 60-hour program designed for instructors who are currently working in an educational institution or individuals with an educational focus who have access to a teaching/ training position. Provides new instructors the opportunity to increase their teaching skills while developing a learner-centred philosophy of instruction. Using an integrated approach, this program merges practical training with theoretical learning to assist students in developing practical classroom instructional skills. On completion, participants can create an engaging learnercentred environment, and develop and deliver effective instructional strategies.

DISTANCE: Accepting application Fall 2014 $927 (+ materials + GST)

Leadership Skills Certificate

Okanagan College’s Management Skills for Supervisors certificate has been revised for 2014. Our updated program has been renamed the Leadership Skills Certificate to reflect its refreshed content and new focus.

Develop your leadership skills and gain a professional edge in your career in a 90-hour program that provides a foundation in the principles of leadership, building high performance teams, and performance management. Students will gain practical skills that they can immediately apply in their workplace. $2148 or $712 (+ materials + GST) per course PEN: Accepting applications for Fall 2014 Approaching Leadership VER: Oct. 23, 24, 30 & 31, Thu & Fri,

8:30 AM - 4:30 PM

CRN: 70066 Building High Performance Teams VER: Nov. 20, 21, 27 & 28, Thu & Fri,

8:30 AM - 4:30 PM

CRN: 70067 Managing for Performance VER: Jan. 22, 23, 29 & 30, Thu & Fri,

8:30 AM - 4:30 PM

CRN: 80003

Medical Device Reprocessing

With a focus on disease prevention, this 805hour program prepares students for a career combating micro-organisms and creating safe and hygienic environments for patients.

Gain a comprehensive knowledge of aseptic techniques, infection control, cleaning, sterilization, the handling and storage of sterile supplies and decontamination procedures. Apply learning in a 400-hour practicum in a hospital setting while gaining valuable work experience.

KEL: May - Dec., Mon - Thu, 8:30 AM - 4 PM KEL: Oct. - May, Mon - Thu, 8:30 AM - 4 PM $4,537 (+ materials + GST) Graduates are eligible to write the exams for

the Certified Medical Device Reprocessing Technician (CMDRT) Personnel Certification through the Canadian Standards Association, as well as the International Association of Healthcare Central Service Material Management (IAHCSMM), an international certifying agency.

Medical Office Assistant

This 254-hour program prepares students for employment in reception, clerical, or assisting positions in medical facilities, including hospitals and doctors’ offices. Students will acquire skills to use effective oral and written communication techniques, demonstrate knowledge of office procedures and time management, apply medical terminology in all courses, obtain a good understanding of computers in the business environment, perform computer medical billing, and apply medical office guidelines and medical and legal ethics standards.

KEL: Accepting applications for Sep. 2014 PEN: Sep 15 - May 13, Mon & Wed, 6 - 9 PM

Plus alternate Saturdays, 9 AM - 12 PM

+ Observation VER: Sep. 2 - Mar. 28, Tue & Thu, 6 - 9 PM & Sat

+ Observation $2,899 (+ textbooks + materials + GST)

Nursing Unit Assistant

A nursing unit assistant is a key member of a hospital health care team who assembles and maintains patient charts, handles the admission, transfer, and discharge of patients, processes physicians' orders relating to medications, laboratory and diagnostic tests, and surgical or treatment plans, and performs standard receptionist duties. Graduates will be prepared to work in a nursing unit with 324 hours of classroom instruction plus hands-on experience during a 100-hour practicum in a hospital unit.

KEL: Accepting applications for Sep. 2014 PEN: Sep. 15 - May 9, Mon & Wed 6 - 9 PM

Plus alternate Sat, Sep. 20 - Nov. 22,

9 AM - 12 PM + Practicum

Plus every Sat Nov. 29 - May 9,

9 AM - 4 PM VER: Sep. 2 - May 2, 2 evenings & Sat, plus Practicum $4,783 (+ textbook + materials + GST)

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058

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Certificate Programs Production & Inventory Management

Efficient production and inventory management systems are crucial to an organization’s success. Acquire an in-depth understanding of the latest techniques and trends in operations, and increase your functional knowledge of production and inventory management. Learn to improve efficiency across your organization’s supply chain, streamline operations through accurate forecasting, deliver just-in-time products and services, and increase profitability by optimizing your organization’s inventory investment.

KEL: Accepting applications for Oct. 2014 $2,747 (+ materials + GST)

Project Management Pending Okanagan College Board Approval An intermediate-level 138-hour program suitable for project managers of all levels.

Learn strategies, techniques and software tools that can be immediately applied in the workplace to improve project performance.

Gain hands-on experience managing a project through the initiation, planning, execution, monitoring, controlling and closing phases.

The program is taught in a flexible, interactive blended format that mixes classroom and online instruction. Students spend three weekends in total on campus and complete the remainder of the coursework online.

Contact Mary Kline at mekline@okanagan.bc.ca or 250-837-4235 ext. 6503 for more information.

KEL: Accepting applications for May 2014

Accepting applications for Oct. 2014

Simply Accounting (using SAGE 50)

Balancing the books is essential for the success of any business. Become an integral part of that success by learning the most popular accounting software used by smalland medium-sized businesses. This 66-hour program provides the skills to maintain computerized general ledgers, accounts payable/receivable, and payroll records. Gain fundamental spreadsheet skills to create budgets, projections, financial statements, and client databases. Students should have some previous experience or education in manual bookkeeping systems, and basic computer and keyboarding skills.

KEL: Accepting applications for May 2014 and

Sep. 2014 intakes PEN: Accepting applications for Sep. 2014 REV: Accepting applications for Sep. 2014 SUM: Apr. 2 - Jun. 25, Wed - Fri, 8:30 - 11:30 AM VER: Accepting applications for Jan. 2015 $1,089 (+ materials + GST)

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Teaching English as a Second Language

This 140-hour program prepares students to work as ESL teachers of adult learners (in Canada or overseas). Certificate is comprised of six core courses and the choice of either a supervised practicum or a project. Program is comprehensive in education theory and methodology and provides a hands-on approach to learning various secondlanguage teaching strategies. Also offers students training in language principles and patterns, and addresses the application of this knowledge to the teaching of language skills, grammar, vocabulary and pronunciation.

KEL: Sep. - Mar., Tue, 6 - 9 PM

plus alternate Sat, 9 AM - 3:30 PM SAL: Accepting applications for Sep. 2014

(Practicum/Project - various end dates) $2,310 (+ materials + GST)

Winery Assistant

Gain the knowledge and skills needed to work alongside the many master winemakers in our region. Learn the scientific principles underlying grape and wine production, influences on wine quality, industry, terminology, winery equipment operation and maintenance, harvest and crush, sanitation and safety, wine sensory evaluation, and marketing and sales practices.

PEN: Accepting applications for the Part-Time program, Fall 2014 and Winter 2015 $3,689 (+ materials)

Wine Sales

Gain the knowledge and skills to work in the exciting sales side of the wine industry.

Begin with the basics of grape growing and winemaking before moving onto legal regulations, industry standards, marketing and sales strategies, and knowledge of wine shop management and winery promotions.

PEN: Accepting applications for the Part-Time

program Fall 2014 and Winter 2015 $1,512 (+ materials)

Viticulture

Gain the skills and knowledge essential to farm a vineyard or seek employment in viticulture. Through this program you’ll learn the scientific principles underlying grape growing for the purpose of wine production, the various influences on grape quality, and industry terminology. In addition, you’ll learn vineyard management, vineyard equipment operation, maintenance, and safety.

Full-Time program PEN: Accepting applications for Winter 2015 Part-Time program PEN: Accepting applications for Fall 2014 $2,895 (+ materials) NOTE: Students may be eligible for student loans and awards. Please contact the Financial Aid and Awards office at Okanagan College for details.

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Certificate Programs

Certificate Admissions

Early application for all programs is strongly advised. Notice of program closures will be posted on the Okanagan College website.

Okanagan College may cease to accept applications for a given intake or program if the number of applications submitted greatly exceeds enrolment capacity.

Okanagan College is a multi-campus institution, and many programs are offered at more than one campus. However, not all programs are offered at all campuses.

How to Apply

Use the online application form at www.okanagan.bc.ca/apply. If you are unable to submit an application online, Okanagan College will accept paper applications.

While online submission of your application greatly speeds the processing of the application, how you submit your application is not a factor in determining your admissibility.

You may visit any of the campuses or regional centres of Okanagan College to submit your application. Assistance is available to help you use the online application process. You may apply to one or more programs in any given semester or program term. If you are admitted to more than one program, you will be required to accept only one offer of admission unless schedules do not overlap.

When to Apply

• You may apply online starting at various times during the year for Continuing Studies certificate programs.

• Most programs accept applications up to the program start. Some programs have multiple start dates throughout the year.

• All applicants are urged to apply as early as possible.

Response Time

Okanagan College will strive to respond to your application within 10 business days.

However, during busy times of the year, please allow up to 20 business days for a response.

V i t Ic u lt u r e a n d w i n e s t u di e s

Okanagan

va l l e y

FOOD WINE FARM WORKSHOPS

BC Wine Information Centre Sensory Classroom/Lab Okanagan College - Penticton Join award-winning cookbook author Jennifer Schell, local farmers, chefs and winemakers.

Sundays from 1-3 p.m.

Only $49 May 4 Pizza Making per workshop plus materials/tax May 11 Food and Wine Pairing May 18 Soup Making June 8 Cheese Making June 15 Cooking with Organics and Fruit Wine Pairing Register now for these and other exciting wine and food classes at www.okanagan.bc.ca/fwtcourses or call 250-492-4305 Call 250-492-4305 • Toll free 1-866-510-8899 www.okanagan.bc.ca • Email cssouth@okanagan.bc.ca

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058

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ZZZ

Business BUSINESS COURSES Facebook Pages: Built for Marketing Success

Facebook isn’t just for finding friends, it’s also a powerful marketing tool your business can use to find and keep customers. You’ll learn strategies to engage clients or customers and increase your network. Find out how to use polls and incentives to build your Facebook page community as well as embed your other social networks to get the most exposure possible. Students must have an active Facebook account, familiarity with social networking, and intermediate-level computer skills. It is recommended that students complete Facebook for First-Timers prior to taking this course. (See page 18) Course code: COSS 232 VER: 1. Apr. 8 & 10, Tue & Thu, 6 - 9 PM CRN: 90189

2. May 20 & 22, Tue & Thu, 6 - 9 PM CRN: 90153 $94 (+ GST)

Payroll for Quickbooks

Gain the skills necessary to process and compute manual and computerized payroll procedures using Quickbooks. Learn how to set up the payroll module in Quickbooks; set up employee information; create, print and post employee pay cheques; process payroll earnings and complete all payroll functions; void, correct and delete cheques; remit payroll tax liabilities to Government agencies; and create and interpret payroll reports.

Course code: COSS 205 PEN: Apr. 5, Sat, 9 AM - 4 PM

CRN: 90273 $94 (+ materials + GST)

QuickBooks

Learn posting data and generating reports with the most popular accounting software.

Topics include bookkeeping principles, sales taxes, setting up a company file, chart of accounts, lists, centres, sales, accounts receivable, expenses, accounts payable, inventory, GST returns, journal entries, bank reconciliations, reports, customizing reports, report filters and memorized transactions. Learn the basics of customizing QuickBooks for YOUR business. Students must have good computer skills and may be required to complete a free computer fundamentals assessment test prior to participation. Please check each campus to see which software version is being taught.

Course code: COSS 003 PEN: Apr. 26 - May 10, Sat, 9 AM - 4 PM CRN: 90275 $285 (+ materials + GST)

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Simply Accounting Certificate (using SAGE 50) - See Certificates section

Taking Better Minutes

Become a valuable asset to your organization by learning and practicing the skills to produce exceptional and well-summarized minutes that accurately reflect the key details and decisions of meetings. Learn timesaving tips to use during meetings, ways to effectively summarize group discussions, and how to create and format informal and formal minutes.

Course code: MGR 171 KEL: Apr. 5, Sat, 9 AM - 4 PM CRN: 90145 $169 (+ GST)

BUSINESS SERIES JUSTICE INSTITUTE OF BC COURSES Conflict Resolution

JUSTICE INSTITUTE of BC

Conflict finds its way into our personal and professional lives every day. By enhancing your skills you can influence whether conflict will be a positive or a negative. These courses are part of the JIBC Certificate in Conflict Resolution and are open to anyone interested in resolving conflict effectively.

For more information, visit www.jibc.ca.

Foundations of Collaborative Conflict Resolution: Workplace Focus (CCR101)

Dealing effectively with workplace conflicts is a key competency for success in any job.

This foundation course offers you effective and practical tools for resolving conflicts collaboratively in the workplace. Through examination of the sources of conflict attitudes and beliefs, conflict styles, and the role of assumptions and emotions, you will gain an overview of conflict dynamics and collaboration strategies. This highly participatory course emphasizes selfawareness and understanding through structured exercises and simulations. A videotape or DVD will be provided for you to record your role-play. This course is equivalent to CCR100 (formerly CR110A).

Students must take either CCR100 (formerly CR110A) or CCR101 (formerly CR110B) as a prerequisite for other required courses in the certificate.

Course code: MGR 054 PEN: May 5 - 7, Mon - Wed, 8:30 AM - 4:30 PM CRN: 90401 $591

Kelowna (KEL) 250-862-5480 | Penticton (PEN)/ Oliver (OLI) / Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Business ZZZ Negotiation Skills Level 1 (CCR170) Learn to prepare for negotiations, assess your alternatives, build a climate of collaboration, get beyond stubborn positioning and develop agreements that work for both sides. Negotiation skills are essential in daily interactions with others.

Traditional approaches to negotiation promote competitive tactics, often resulting in unsatisfactory outcomes for one or both negotiators. Collaborative or interest-based negotiation aims for agreements that respond to the interests of both parties. Emphasis is on skill development through simulated negotiations assisted by trained coaches. A DVD will be provided for you to record your role-play.

Prerequisite: CCR100 (formerly CR110A) or CCR101 (formerly CR110B).

Course code: MGR 055 PEN: May 8 - 10, Thu - Sat, 8:30 AM - 4:30 PM

CRN: 90403 $591

Building Your Communication Toolbox (CCR102)

If you have not had previous training in interpersonal communication skills, this elective course is strongly recommended immediately after CR110A or CR110B. In this course, you will focus intensively on communication theory and skills that are the building blocks of mediating, negotiating or resolving interpersonal conflict. Skills are demonstrated and you will have the opportunity to practice in short exercises involving conflict situations. Specific skills include non-defensive listening, questioning, reframing and assertive speaking.

Course code: MGR 053 KEL: Jul. 7 & 8, Mon & Tue, 8:30 AM - 4:30 PM

CRN: 95076 $479

Foundations of Collaborative Conflict Resolution (CCR100)

This foundation course offers effective and practical tools in collaborative conflict resolution. Through examination of the sources of conflict, attitudes and beliefs, conflict styles, and the role of assumptions and emotions, you will gain an overview of conflict dynamics and collaboration strategies. This highly participatory course emphasizes self-awareness and understanding through structured exercises and simulations. A DVD will be provided for you to record your role-play. This course is equivalent to CCR101. Students must take either CCR100 or CCR101 as a prerequisite for other required courses in the certificate.

Course code: MGR 227 KEL: Jul. 9-11, Wed - Fri, 8:30 AM - 4:30 PM

CRN: 95075 $591

Dealing with Anger (CCR190)

This course builds on the material in Dealing with Interpersonal Conflict (CR110A) and resolving Conflict in the Workplace (CR110B), and presents theory, skills and approaches for managing one's own angry feelings and behaviours, and responding to anger in others. Angry, hostile or resistant feelings and behaviours are commonly generated in conflict situations. Efforts to resolve the conflict may be ineffective if these feelings are ignored or denied. Topics such as anger triggers, self-management, defusing skills, the origins of personal expressions of anger and disengaging from angry encounters are explored. Emphasis is on self-awareness and skill development through small-group exercises. A DVD will be provided for you to record your role-play on the final day of the course. (Formerly CCR200) Course code: MGR 058 KEL: Jul. 14 - 16, Mon - Wed, 8:30 AM - 4:30 PM CRN: 95077 $591

LEADERSHIP ESSENTIALS SERIES Leadership Essentials is a five-part series consisting of one-day seminars that focus on specific leadership skills required in today’s workplaces. With the constant change businesses and organizations face, the common denominator is still the people we work with. This series will enable you to discover your style of leadership and develop new leadership skills. Whether you are new to leadership, or are a seasoned veteran, this series will provide you with personal insight and new strategies to apply in your workplace. $144 (+ GST) per course

Leading Workplace Teams

You lead people and you manage issues.

This course supports leaders to identify their current challenges and strengths while developing their leadership skills. Learn about the skills and tools effective leaders require, how personal values impact leadership, how to develop realistic visions, how to manage change, and how to promote innovation.

Course code: MGR 323 REV: May 6, Tue, 9 AM - 4 PM

CRN: 90317 VER: Mar. 3, Mon, 8:30 AM - 4 PM

CRN: 80731

www.okanagan.bc.ca/cs | Register online at Okanagan.bc.ca/csreg | 1-888-638-0058 11

School for Adults

Do you want to complete high school?

Do you need pre-requisites?

Do you want to improve your academic skills?

Take the Next Step Prepare for your future Tuition-free upgrading For more information, call the AACP Coordinator at your local campus.

Penticton 250-492-4305 Kelowna 250-862-5488 Vernon 250-545-7291 Salmon Arm 250-832-2126 Revelstoke 250-837-4235

www.okanagan.bc.ca/aacp 12

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Business Engaging Your Workforce

A highly engaged workforce results in less turnover, better customer service, and increased profitability. This course will provide strategies for engaging and motivating employees to foster new ideas and identify solutions in your workplace. Learn about motivation, teamwork, the stages of teamwork, and how to engage employees.

Course code: MGR 324 REV: May 8, Thu, 9 AM - 4 PM

CRN: 90318 VER: Mar. 10, Mon, 8:30 AM - 4 PM

CRN: 80732

Communicating: Beyond the Basics Communication is a key component in successful workplaces. Learn how to build respectful and productive communication with staff and customers. Learn how you communicate, what challenges you face in communicating effectively, and how to improve your listening skills. Develop a methodology to plan for any shifts you would like to make.

Course code: MGR 325 REV: May 15, Thu, 9 AM - 4 PM

CRN: 90319 VER: Mar. 17, Mon, 8:30 AM - 4 PM

CRN: 80733

Leadership Skills Certificate - See Certificates section

Register online

www.okanagan.bc.ca/csreg

Managing Conflict

Conflict arises in all workplaces and those in a leadership role must know how to manage conflict. How we respond and deal with the conflict will define the result. This course will allow you to see the connections between responses and actions and then identify shifts you can make to build better relationships.

Strategies for dealing with difficult people, having difficult conversations, and providing meaningful feedback will be provided.

Course code: MGR 326 REV: May 20, Tue, 9 AM - 4 PM

CRN: 90320 VER: Mar. 24, Mon, 8:30 AM - 4 PM

CRN: 80734

Goal Setting and Time Management

As with any professional development, our results are based on how we apply our learning. This course provides you with a methodology to tie all of your objectives and aspirations into a planned approach matching your resources and timelines with your goals.

Learning how to use your time effectively will keep you feeling motivated and prevent you from feeling overwhelmed. The planning and goal setting strategies provided in this course will ensure the time you invest results in solid and measurable results.

Course code: MGR 327 REV: May 22, Thu, 9 AM - 4 PM

CRN: 90321 VER: Mar. 31, Mon, 8:30 AM - 4 PM

CRN: 80735

Okanagan

va l l e y

See page 8 for details

Viticulture and Wine Studies Certificate Programs Are you passionate about wine and eager to learn more? In just a few months, you’ll have the skills and knowledge to start your career in the flourishing B.C. wine industry. Experience handson learning taught by industry professionals, with vineyard, wine shop or winery work placements.

Viticulture Certificate:

Accepting applications for full-time Winter 2015 program.

Accepting applications for part-time program Fall 2014 and Winter 2015

Winery Assistant Certificate: Accepting applications for part-time program Fall 2014 and Winter 2015 Wine Sales Certificate: Accepting applications for part-time program Fall 2014 and Winter 2015 Contact 250-492-4305 for more information. Apply online at www.okanagan.bc.ca. www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 13

COMPUTERS & TECHNOLOGY WHERE TO START Computer Basics - Level I

Unravel the mystery of computers as you learn about the parts of the computer, the difference between hardware and software, how to move and resize windows, and create and save files. Get practice using the keyboard and the mouse, and accessing computer programs. Discover a new frontier by surfing and searching the Internet. Slower pace for seniors or absolute beginners.

Course code: COSS 019 VER: Apr. 2 - 16, Mon & Wed, 9 - 11:30 AM

CRN: 90177 $139 (+ GST)

Computer Basics - Level II

Are you a frustrated computer user who is missing the basics? In this continuation of Computer Basics Level I, you’ll begin to fill in the missing gaps by learning to work within the Windows 7 environment with confidence.

Save time with multi-tasking, copy and paste, and by creating shortcuts on the desktop.

Learn how to save to a CD and a USB memory stick. You’ll gain practice creating, saving, opening, and printing files, and creating folders. Communicate with family and friends around the world using e-mail.

Slower pace for seniors or those wanting more time.

Course code: COSS 173 VER: Apr. 1 - 10, Tue & Thu, 6 - 9 PM

CRN: 90179 $139 (+ GST)

Computer Basics - Level III

Are you ready to learn even more of the Computer Basics? Learn how to download photos from your digital camera and then manage, share and store your digital photos using Windows 7. Gain more word processing skills with WordPad, learn the basics of Skype and discover how to download E-books from the public library. Slower pace for seniors or those wanting more time.

Course code: COSS 278 VER: 1. Apr. 28 - May 7, Mon & Wed, 6 - 9 PM CRN: 90180

2. Apr. 29 - May 13, Tue & Thu, 9 - 11:30 AM CRN: 90190 $139 (+ GST)

14

Computers - Getting Started

Designed for brand new users, this short course will help you to get to know your PC a little better. Establish a solid foundation that will help you to feel comfortable using your computer for everyday tasks through handson exercises.

Course code: COSS 180 PEN: Jun. 23, Mon, 9 AM - 2:30 PM

CRN: 95073 $64 (+materials + GST)

Computer Fundamentals

After a brief overview of computer hardware, participants will learn the basics of the Windows operating environment with emphasis on basic terminology, the desktop, icons and shortcuts, the taskbar, launching and closing applications, multi-tasking between programs, and basic Windows properties. Particular emphasis is placed on simple file and folder management, which is a fundamental requirement when working with documents. Students wishing to continue their training with other Continuing Studies computer courses will be required to successfully complete a free online computer fundamentals test.

Course code: COSS 004 KEL: 1. May 5 - May 14, Mon & Wed, 6 - 9 PM CRN: 90350

2. Jun. 17 - Jun. 26, Tue & Thu, 6 - 9 PM CRN: 90367 PEN: Jul. 15 - 24, Tue & Thu, 6:30 - 9:30 PM

CRN: 95074 SAL: Apr. 28 - May 7, Mon & Wed, 6 - 9 PM

CRN: 90439 $169 (+ materials + GST)

Internet & E-mail Fundamentals

Learn how to effectively find specific information on the Internet using a variety of search engines. Locate websites on health, travel, investments, hobbies and much more!

This course will also introduce participants to the exciting world of communicating via e-mail. Learn how to create, send, reply and forward messages and learn how to open and send e-mail file attachments.

Course code: COSS 183 KEL: May 26 - 28, Mon & Wed, 6 - 9 PM

CRN: 90358 $94 (+ GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Computers & Technology Introduction to Windows 8

Learn the new and more secure Windows operating system now in laptop, tablet or convertible forms. Bring your own laptop or device and practice navigating the new interface (touch screen if your device is so equipped). Learn about the Charms bar, how to change settings, what happened to the start menu and more helpful pointers.

Course code: COSS 283 KEL: May 10, Sat, 9 AM - 12 PM

CRN: 90353 $49 (+ GST)

iPad for Absolute Beginners Level I

Are you wondering what all the iPad fuss is about? Have you recently purchased an iPad but have no idea how to use it? This course is geared to the absolute beginner, starting with learning how to properly turn the iPad on and off, what the buttons do, how to change settings, and update the operating system.

The following built-in applications will be explored: Safari, mail, camera, photos, and the Apple store. Bring your iPad to class.

Course code: COSS 287 PEN: May 24, Sat, 9 AM - 2:30 PM

CRN: 90424 VER: May 12, 14 & 16, Mon, Wed & Fri, 9 - 11:30 AM

CRN: 90279 $75 (+ GST)

iPad for Absolute Beginners Level II

Continuing from Level I, discover how to use the iPad’s built-in Apps such as Notes, Face Time, Music, Videos, Maps, Calendar, and Contacts. Explore the world of “texting” using the Messages App to send and receive text messages as well as photos, videos, and web links. Discover the iPad’s superior E-Reader capabilities that allow you to download and read electronic books, magazines and newspapers. Learn more about the photos, mail and Safari Apps. Bring your iPad to class.

Course code: COSS 289 PEN: May 31, Sat, 9 AM - 2:30 PM

CRN: 90425 VER: 1. May 21, 23 & 26, Wed, Fri & Mon, 9 - 11:30 AM CRN: 90280

2. May 28, 29 & 30, Wed, Thu & Fri, 9 - 11:30 AM CRN: 90402 $75 (+ GST)

iPhones & iPads

Discover beginner tips and tricks to make your equipment work for you. From discussing some of the “best” apps and tweaking your settings, to discovering some of the newest features, you’ll walk away from this class with a new level of confidence. Bring your iPad or iPhone to class with you.

Please note that Android devices will not be covered in this class.

Course code: COSS 267 KEL: 1. May 3, Sat, 9 AM - 12 PM CRN: 90348

2. May 31, Sat, 1 - 4 PM CRN: 90361 PEN: Apr. 29, Tue, 6:30 - 9:30 PM

CRN: 90423 $49 (+ GST)

iCloud & iTunes

Downloading music, movies, books, podcasts, videos, and apps will all be covered in this short course. You’ll also take a “walk” through the App Store and discuss using iCloud to transfer files and as a backup. Bring your iPad or iPhone to class with you.

Course code: COSS 273 KEL: 1. May 3, Sat, 1 - 4 PM CRN: 90349

2. May 31, Sat, 9 AM - 12 PM CRN: 90359 PEN: May 13, Tue, 6:30 - 9:30 PM

CRN: 90426 $49 (+ GST)

Managing Your Files and Folders

Have you ever created a file on the computer and then couldn’t find it again? Do you know how to create and manage your own folders on the computer? Using Windows 7, you will learn to create, select, sort, open, close, rename, copy, move, and delete files, folders and sub-folders, and how to set up a computer filing system that will work for you.

Windows 7 and 8 will be demonstrated.

Course code: COSS 032 KEL: May 21, Wed, 6 - 9 PM

CRN: 90356 VER: Apr. 15, Tue, 6 - 9 PM

CRN: 90191 $49 (+ GST)

Register online

www.okanagan.bc.ca/csreg

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 15

Computers & Technology IMPROVE YOUR SKILLS

IN-A-DAY SERIES

Computer Keyboarding

$94 (+ materials + GST) each course

Learn how to touch type on the computer keyboard. Why do you need to know how to keyboard by touch? One word: speed.

Knowing the keyboard by touch means you will be able to input information much faster than by the old hunt and peck method.

Course code: COSS 116 KEL: Jun. 3 - 12, Tue & Thu, 6 - 8 PM

CRN: 90363 $124 (+ GST)

Excel 2013 in a Day - Level I

Bookkeepers and business owners, meet your three new best friends: AutoComplete, AutoFill, and AutoSum. Discover the timesaving tools of Microsoft Excel 2013 and enjoy this software’s wizardry with worksheets and workbooks. Learn how to enter data, use cell references, insert footers and make charts.

This class is perfect for you if you’re an Excel beginner or you want to refresh and upgrade your Excel skills.

Course code: COSS 221 KEL: 1. May 2, Fri, 9 AM - 4 PM

CRN: 90347

2. Jun. 13, Fri, 9 AM - 4 PM

CRN: 90365 SAL: Apr. 22 & 24, Tue & Thu, 6 - 9 PM

CRN: 90406 VER: Apr. 28 & 30, Mon & Wed, 6 - 9 PM

CRN: 90333

Excel 2013 in a Day - Level II

Excel 2013 Foundations

This course will provide you with the necessary skills to master the powerful capabilities of Microsoft Excel. If you are new to spreadsheets or self-taught, this course is essential. Get the tools you need to manage, edit, format, print and develop formulas and charts.

Course code: COSS 146 KEL: May 20 - 29, Tue & Thu, 6 - 9 PM

CRN: 90355 $205 (+ materials + GST)

Word 2013 Foundations

This course will provide you with the necessary skills to master the powerful capabilities of Microsoft Word. If you are new to word processing or self-taught, this course is a must! Get the tools you need to manage, format and design professional looking documents. Improve your skills using the Microsoft Word program. Experience the magic of word processing and enhance your skills in basic techniques such as copying and moving text, aligning and indenting paragraphs, setting line spacing, working with tabs, changing margins, using the spelling and grammar checker, and printing.

Course code: COSS 145 PEN: Apr. 15 - 24, Tue & Thu, 6:30 - 9:30 PM

CRN: 90298 $205 (+ materials + GST)

16

Take the next steps with Excel 2013. Learn formulas and functions, references, ranges, lists, data protection, advanced formatting, sorting and filtering, basic pivot tables and get an introduction to macros and VBA. Previous working knowledge of MS Excel is required.

Course code: COSS 236 KEL: May 9, Fri, 9 AM - 4 PM

CRN: 90352 REV: Apr. 1, Tue, 9 AM - 4 PM

CRN: 90149 VER: May 12 & 14, Mon & Wed, 6 - 9 PM

CRN: 90385

Excel 2013 in a Day - Level III

Leverage the advanced capabilities of Excel 2010. Learn to create and customize formulas and build stand-alone applications in a workbook, including VBA coding and controls. Perform database, financial and statistical analysis with functions and pivot tables. Previous working knowledge of MS Excel is required.

Course code: COSS 277 VER: 1. Apr. 1 & 8, Tue, 6 - 9 PM CRN: 90193

2. May 26 & 28, Mon & Wed, 6 - 9 PM CRN: 90386

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Computers & Technology PowerPoint 2013 in a Day

Wow your audience with a sleek and engaging presentation using templates and themes. Insert new slides, change the layout of existing slides and create text boxes with the click of a command. Bring your presentation to life with pictures, clip art, SmartArt graphics, movies, animation, and transitions. To finish off your presentation, create note pages for yourself or your audience as a reference.

Course code: COSS 231 KEL: 1. May 23, Fri, 9 AM - 4 PM CRN: 90357

2. Jun. 20, Fri, 9 AM - 4 PM CRN: 90364

Word 2013 in a Day - Level I

Using Microsoft Word 2013, start with the basics of word processing and progress to paragraph formatting features such as indentation, bullets, line spacing, and tabs.

Finally, explore document formatting features such as page orientation, margins, spelling and grammar check, and print preview. This course is intended for both beginners and those who would like to refresh and upgrade their existing word processing skills.

Course code: COSS 220 KEL: 1. Apr. 25, Fri, 9 AM - 4 PM CRN: 90345

2. Jun. 6, Fri, 9 AM - 4 PM CRN: 90366 VER: Apr. 14 & 16, Mon & Wed, 6 - 9 PM CRN: 90331

Word 2013 in a Day - Level II

Take the next steps with MS Word. Improve your skills and learn to use styles to provide consistent formatting in your documents; use tables; apply backgrounds; and insert, modify and edit items such as pictures, SmartArt and shapes. Previous working knowledge of MS Word is required.

Course code: COSS 235 VER: May 5 & 7, Mon & Wed, 6 - 9 PM

CRN: 90332

ADVANCED SKILLS Advanced Topics in Excel and Word

Advanced topics in Word and Excel are addressed based on student demand. Topics could include but are not limited to: Excel: Linking and consolidating workbooks and worksheets, creating and working with PivotTables, importing and exporting data with other applications, and developing automated solutions with macros.

Word: Working with graphics and customizing charts, generating a table of contents and index, adding references, analyzing document formatting, and customizing your default Word options.

Note: Once registered you will be contacted about your topic requests.

Course code: COSS 290 KEL: May 6 - 15, Tue & Thu, 6 - 9 PM

CRN: 90351 $205 (+ materials + GST)

Spreadsheets Introduction - Excel

Students will learn basic spreadsheet techniques with Microsoft Excel 2013 including the creation of simple worksheets, formatting and printing worksheets and creating graphs and charts.

Course code: MSSS 101 SUM: Apr. 2 - 16 plus Apr. 23, Wed & Fri,

8:30 - 11:30 AM

CRN: 90186 REV: Apr. 14 - May 5, Mon & Wed, (No class Apr. 21)

6 - 9 PM

CRN: 90272 $297 (+ materials + GST)

Payroll for QuickBooks and QuickBooks - See Business

Simply Accounting (Using SAGE 50) - See Certificates

EMERGENCY RESPONDER Open the door to a career in paramedicine Emergency Medical Responder (EMR) will be offered at Okanagan College Penticton in Fall 2014 Please see page 27 for more details. www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 17

Computers & Technology SOCIAL MEDIA Facebook for First-Timers

Not sure about joining the world’s largest social network? This course will introduce you to the basics of Facebook, including the difference between personal profiles, groups, and “fan” or business pages. Learn tips and tricks to protect your privacy so photos and information appear only to your friends and not the entire World Wide Web. If you have just started playing with Facebook, or you want to set up an account, this is the class for you. Basic computer and Internet skills required.

Course code: COSS 169 KEL: May 10, Sat, 1 - 4 PM

CRN: 90354 VER: 1. Mar. 24 & 26, Mon & Wed, 6 - 9 PM CRN: 80510

2. Apr. 29 & May 1, Tue & Thu, 6 - 9 PM CRN: 90164 $75 (+ GST)

Social Media Basics

You know you need to be using social media tools to get your message out and increase sales. But which ones? And how do you find the time to use them? In this course, you will be introduced to today’s most popular social media tools - Facebook, Twitter, Flickr and YouTube - and how they can be used effectively by businesses to build brand awareness and increase sales. You’ll learn how to choose which tools will be most beneficial, best suited to your needs, and that can be managed by your existing resources.

Integrating different social media tools so they all work together to tell your story will also be included.

Course code: COSS 226 REV: Apr. 23 & 30, Wed, 6 - 9 PM

CRN: 90314 $85 (+ GST)

WEBSITE DEVELOPMENT AND DESIGN Easy WordPress Websites

Do you want to build a website but don’t know where to start? No website or programming experience is necessary. If you know how to use WordPress, you can create a website. Learn how to use the WordPress dashboard, add themes and plugins, create your first post and first page, add widgets and sidebars and make your website social media friendly. You will leave with a brand new website you can update yourself, dozens of tips and tricks for using WordPress and a better understanding of what websites require in order to be successful.

Course code: COSS 218 PEN: May 20 - 29, Tue & Thu, 6:30 - 8:30 PM

CRN: 90427 $124 (+ GST)

Advanced GIS Certificate

New Program Enroll now and develop high-level skills for employment in the growing field of GIS. Our comprehensive, hands-on, project-based curriculum was developed in collaboration with industry. Gain technical expertise and understanding in everything from the basics of creating maps to advanced topics like raster analysis, working with 3D data, relational databases, and network datasets.

Potential employers include government, forestry, mining, oil and gas, transportation, First Nations organizations, and more.

For more information contact: Salmon Arm 1-800-289-8993 Sep. 8, 2014 - Feb. 6, 2015 pbruce@okanagan.bc.ca $7,796 www.okanagan.bc.ca/gis 18

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Computers & Technology Intermediate Website Design

Learn how to use Dreamweaver to make more attractive websites by focusing on designing layouts and applying more advanced techniques such as float-based design and absolute positioning through the use of CSS. Speed up the process by modifying pre-built layouts and adding commercially available items such as DHTML menu systems. Design input forms, use databases to store user input and learn how to do simple retrievals and display them. Lastly, insert code into your website to generate ad revenue, use web analytics to track website usage and display features such as the local weather, or a map guide to your location.

Prerequisite: Introduction to Website Design or Dreamweaver experience.

Course code: COSS 101 KEL: Mar. 29 - Apr. 5, Sat, 9 AM - 4:30 PM

CRN: 80425 $209 (+ materials + GST)

MS Publisher - Get Creative

Part of the Microsoft Office Suite, Publisher is a desktop publishing program that allows you to create professional-looking brochures, business cards, greeting cards, calendars, labels, newsletters, postcards, certificates, banners and more. Discover the ease of using a template to instantly create polished marketing and communications publications.

Course code: COSS 040 VER: Apr. 23, Wed, 6 - 9 PM

CRN: 90184 $49 (+ GST)

Register online

www.okanagan.bc.ca/csreg

NEW FOR FALL 2014

PROJECT MANAGEMENT CERTIFICATE PROGRAM

Pending Okanagan College Board Approval Develop skills in one of today’s most in-demand careers. This program provides all levels of project managers with knowledge, techniques, and strategies that can be immediately applied in the workplace to improve project performance.

Learn in a flexible, interactive blended format that mixes classroom and online instruction.

Experience managing a project through the initiation, planning, execution, monitoring, controlling and closing phases.

Contact Mary Kline at mekline@okanagan.bc.ca for more information Accepting applications for May and October 2014. www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 19

EMPLOYMENT & PROFESSIONAL DEVELOPMENT EMPLOYMENT SKILLS Airbrakes Endorsement Theory and Pre-trip Inspection

This 20-hour course comprises both the pre-trip inspection (4 hours) and the theory component of Airbrakes Endorsement (16 hours). Completion of this course is required in order to write the ICBC Airbrakes examination.

Students must obtain a copy of the “Driving Commercial Vehicles” booklet available from ICBC, prior to the course start date.

Course code: LAT 002 PEN: Jun. 7 - 14, Sat & Sun, 8:30 AM - 4:30 PM

CRN: 90020 REV: Jun. 20 - 22, Fri - Sun

CRN: 90229

Theory Fri, 6 - 10 PM, Sat, 8 AM - 12 PM,

& Sun, 8 AM - 4 PM.

Practical times to be scheduled with each

student between Sat, 12 - 8 PM and

Sun, 4 - 8 PM. $225

Camp Cook Training

Gain the skills and practical knowledge needed to prepare for an entry-level kitchen position in a remote camp setting. Students will become familiar with camp layout and equipment, learn what camp life is all about including camp expectations, and the ins and outs of finding that perfect camp job.

Students will also have the opportunity to fine-tune their cooking skills. Resumé preparation, job search, FOODSAFE, OFA Level I and WHMIS are included.

Course code: PS 096 SAL: Apr. 14 - May 13, Mon - Fri, 8:30 AM - 4:30 PM

CRN: 90130 $1,337 (+ GST)

20

Drug and Alcohol Addiction Counselling

Designed for people without formal addiction training who are considering the field of drug and alcohol addiction counselling, this course also offers a refresher for counsellors, social workers, nurses, service aides, pastors, and probation officers. Providing an overview of the major trends and helping approaches in addiction counselling, the course teaches specific strategies for the creation of recovery plans and relapse prevention strategies.

Through interactive demonstrations, videos, discussions, PowerPoint presentations and practice, participants learn the counselling skills required to help others in need. It is recommended that people in recovery complete two years of sobriety before taking this course.

Course code: LSS 001 VER: Apr. 4 - May 16, Fri, 8:30 AM - 4:30 PM

CRN: 90033 $540 (+ materials + GST)

Non-violent Crisis Intervention

Non-violent crisis intervention training focuses on prevention and offers proven strategies for safely defusing anxious, hostile, or violent behavior at the earliest possible stage.

Course code: HLT 178 SAL: Apr. 12, Sat, 9 AM - 3 PM

CRN: 90266 $175

Forklift Truck Operator (New Operator)

This operator training program is designed to take the "new operator" through the safe operation techniques of a forklift truck and make operators aware of the industry standard for safe lift-truck operation. The course includes ample opportunity to learn and work on equipment with the instructor and finally to be evaluated and certified.

The course fully satisfies the regulatory requirement regarding lift-truck training and evaluation that both WorksafeBC and Labour Canada have in place. Students successfully completing this program will receive a certificate.

Course code: CON 002 PEN: 1. Mar. 29, Sat, 8:30 AM - 5 PM CRN: 80085

2. May 3, Sat, 8:30 AM - 5 PM CRN: 90016 $234 (+ materials + GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

EMPLOYMENT & PROFESSIONAL DEVELOPMENT Fire Suppression and Safety (S100) Under the Wildfire Act, workers must be trained and certified in fire suppression techniques. This two-day course ensures that workers are familiar with forest fire prevention and suppression responsibilities, and it includes a classroom and practical field application. This course is designed to meet the training requirements for those who work in the forests of B.C., and meets the training requirements of the Wildfire Act and accompanying regulations for people temporarily hired by the Ministry of Forests.

Course must be retaken if not recertified within four years. Students are to arrive at 8:20 a.m., bring lunch and wear sturdy work boots for afternoon portion which is outside at a work site. Students must be 19 years of age to secure employment in this field. This certificate is valid for five years - recertify yearly.

Course code: RR 001 REV: Jun. 7 & 8, Sat & Sun, 8:30 AM - 4:30 PM

CRN: 90229 SAL: May 27 & 28, Tue & Wed, 8:30 AM - 4:30 PM

CRN: 90392 $225

FOODSAFE - Level I

FOODSAFE is a successful training program for students, workers, supervisors and operators in food services. This course emphasizes the 10 improper practices that cause food-borne illness, plus the top six job hazards in food preparation and serving.

This is a provincial requirement for everyone involved in any type of food services, including fundraisers.

Course code: PS 003 KEL: 1. Apr. 5, Sat, 8 AM - 5 PM CRN: 90070

2. May 5 & 7, Mon & Wed, 6 - 10 PM CRN: 90071

3. Jun. 7, Sat, 8 AM - 5 PM CRN: 90072 PEN: Jul. 11, Fri, 8:30 AM - 5 PM

CRN: 95059 SUM: May 10, Sat, 8:30 AM - 5 PM

CRN: 90404 REV: May 3, Sat, 8 AM - 5 PM

CRN: 90098 SAL: 1. Apr. 14, Mon, 8:30 AM - 5 PM CRN: 90206

2. May 16, Fri, 8:30 AM - 5:30 PM CRN: 90085

3. Jun. 6, Fri, 8:30 AM - 5:30 PM

CRN: 90086 VER: 1. Apr. 26, Sat, 8:30 AM - 5:30 PM CRN: 90061

2. May 24, Sat, 8:30 AM - 5:30 PM CRN: 90062

3. Jun. 21, Sat, 8:30 AM - 5:30 PM CRN: 90063

4. Jul. 26, Sat, 8:30 AM - 5:30 PM CRN: 95031

5. Aug. 23, Sat, 8:30 AM - 5:30 PM CRN: 95032 $89

Instructional Skills Workshop

This program is an intensive training experience designed for new and experienced facilitators, trainers and instructors who are interested in developing or enhancing their teaching effectiveness.

Participants will review lesson planning as well as effective teaching strategies. Participants will also design and present three minilessons and share feedback. This workshop is given equivalent credit for the Provincial Instructor Diploma ID3102 course and is designed for anyone involved in training and teaching.

Course code: ITR 005 VER: Apr. 5, 6 & 12, Sat & Sun, 8:30 AM - 5 PM

CRN: 90192 $394 (+ materials + GST)

MarketSafe

A food safety training program for farmers and producers who make, bake or grow products to sell at local farmers’ markets, fairs, farm gates, home kitchens, or for those who make, bake or produce lower risk food products for public consumption outside of regulated food premises. Developed

by BC FOODSAFE in partnership with the BC Association of Farmers’ Markets. Upon successful completion of this course, you will receive certification issued by Interior Health.

Course code: PS 072 VER: Apr. 4, Fri, 9 AM - 4 PM

CRN: 90065 $89

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 21

EMPLOYMENT & PROFESSIONAL DEVELOPMENT Traffic Control Person Certification

This two-day traffic control course is a provincial regulatory requirement and certification that is valid for three years.

Successful completion of this standardized training course satisfies the requirement of WorkSafeBC for those wishing to work as a Traffic Control Person. Participants will experience both classroom and practical instruction. Students are to wear CSA approved safety-toed footwear on the second day. Please wear suitable outdoor clothing.

Course code: LAT 001 KEL: May 3 & 4, Sat & Sun, 8:30 AM - 4:30 PM

CRN: 90174 REV: May 13 - 14, Tues & Wed, 8:30 AM - 5 PM

CRN: 90312 SAL: May 1 & 2, Thu & Fri, 8:30 AM - 4:30 PM

CRN: 90152 SUM: May 5 & 6, Sat & Sun, 8:30 AM - 5 PM

CRN: 90129 VER: Apr. 26 & 27, Sat & Sun, 8:30 AM - 5 PM

CRN: 90146 $275.25

Transportation of Dangerous Goods (TDG)

The Transportation of Dangerous Goods Act states that no person shall handle, offer for transport, or transport dangerous goods, unless they are trained or working under the direct supervision of a person who has been trained. This course is intended for individuals involved in the transportation of dangerous goods: manufacturers, warehouse personnel, shippers, drivers, couriers and transportation managers. Certification provided upon successful completion of the course.

Course code: HLT 024 KEL: May 9, Fri, 8:30 AM - 12:30 PM

CRN: 90125 PEN: Mar. 28, Fri, 8:30 AM - 12:30 PM

CRN: 80367 REV: May. 20, Tue, 9 AM -1 PM CRN: 90121 SAL: 1. Apr. 14, Mon, 8:30 AM - 12:30 PM CRN: 90048

2. May 16, Fri, 8:30 AM - 12:30 PM CRN: 90109 VER: 1. Apr. 15, Tue, 8:30 AM - 12:30 PM CRN: 90405

2. Jun. 20, Fri, 8:30 AM - 12:30 PM CRN: 90408 $69

Workplace Hazardous Materials Information Systems (WHMIS)

To comply with the regulations of WHMIS, companies that use or store controlled products are required by the Workers’ Compensation Board to ensure all staff receive appropriate training on WHMIS, including interpretation of Material Safety Data Sheets (MSDSs), labeling, procedures for safe handling, use and storage, and

22

emergency procedures for specific hazardous products. This training program should be part of an ongoing general orientation for your staff.

Course code: HLT 025 KEL: May 9, Fri, 1 - 5 PM,

CRN: 90126 PEN: 1. Mar. 28, Fri, 1 - 4 PM CRN: 80368

2. May 8, Thu, 5:30 - 8:30 PM CRN: 90147 REV: May 22, Thu, 9 AM - 1 PM

CRN: 90120 SAL: 1. Apr. 14, Mon, 1 - 5 PM CRN: 90049

2. May 16, Fri, 1 - 5 PM CRN: 90110 VER: 1. Apr. 15, Tue, 1 - 5 PM CRN: 90407

2. Jun. 20, Fri, 1 - 5 PM CRN: 90409 $69

OIL & GAS TRAINING Confined Space Entry

This course prepares candidates to work safely in confined spaces and is ideal for workers, supervisors and safety personnel.

Topics include definition of a confined space; hazards and identification; preparation for entry; working in confined spaces; SelfContained Breathing Apparatus (SCBA); and rescue exercises. Successful completion requires full course attendance; a written examination; and a demonstration of practical skills, including entry into a confined space and rescue simulation wearing self-contained breathing apparatus. An industry standard training certificate valid for three years will be issued.

Course code: NRR 004 KEL: 1. May 7, Wed, 8:30 AM - 4:30 PM CRN: 90198

2. Jun. 13, Fri, 8:30 AM - 4:30 PM CRN: 90397 PEN: 1. Mar. 26, Wed, 8:30 AM - 4:30 PM CRN: 80299

2. May 22, Thu, 8:30 AM - 4:30 PM CRN: 90102 SAL: 1. Apr. 16, Wed, 8:30 AM - 4:30 PM CRN: 90047

2. May 14, Wed, 8:30 AM - 4:30 PM CRN: 90105 VER: Apr. 9, Wed, 8:30 AM - 4:30 PM

CRN: 90094 $200

Chainsaw ENFORM Certificate Course

Achieve the industry-standard certification in chainsaw safety and give yourself an edge in the labour market. This three-day course involves seven hours of classroom instruction and 14 hours of hands-on experience. Topics

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

EMPLOYMENT & PROFESSIONAL DEVELOPMENT include safe falling and logging practices and procedures, safe seismic falling and slashing, review of applicable regulations, safe bucking and limbing techniques, PPE, chainsaw maintenance and filing, and emergency response procedures. Successful completion of exam is required for certification. Successful participants will receive both chainsaw safety certifications which will allow them to obtain work in Western Canada in any industry requiring chainsaw operation. A Wildlife Awareness certificate will also be issued.

Course code: CON 050 REV: May 21 - 23, Wed - Fri, 8:30 AM - 4:30 PM

CRN: 90290 SAL: May 6 - 8, Tue - Thu, 8:30 AM - 4:30 PM

CRN: 90104 VER: Apr. 14 - 16, Mon - Wed, 8:30 AM - 4:30 PM

CRN: 90093 $850

Fall Protection

Gain the knowledge required to work safely in areas exposed to fall hazards. Upon completion, participants will be able to recognize hazards and to identify and apply fall protection controls.

Course code: HLT 099 KEL: 1. May 8, Thu, 8:30 AM - 4:30 PM CRN: 90199

2. Jun. 12, Thu, 8:30 AM - 4:30 PM CRN: 90396 PEN: 1. Mar. 27, Thu, 8:30 AM - 4:30 PM CRN: 80304

2. May 23, Fri, 8:30 AM - 4:30 PM CRN: 90103 REV: Apr. 10, Thu, 8:30 AM - 4:30 PM

CRN: 90278 SAL: May 15, Thu, 8:30 AM - 4:30 PM

CRN: 90108 161.70

Global Ground Disturbance - Level II

This course is designed for anyone supervising a ground disturbance, independently performing a ground disturbance, or issuing and receiving ground disturbance permits.

Topics include regulations and variances involved when a ground disturbance takes place, how to clarify sources when searching for underground facilities, how to provide notification to the facility owner and gain understanding of the necessary approvals/ crossing agreements and regulations necessary. Students learn to create a plot plan/site drawing, gain an understanding of line locating and learn about types of exposure. Also covered are the regulations regarding backfilling procedures and

emergency response plans and what to do in case an underground facility is contacted.

Upon completion of the course a Global Training Certificate valid for three years will be issued to attendees with a passing grade.

Course code: NRR 012 KEL: 1. May 6, Tue, 8:30 AM - 4:30 PM CRN: 90313

2. Jun. 11, Wed, 8:30 AM - 4:30 PM CRN: 90395 PEN: 1. Mar. 25, Tue, 8:30 AM - 4:30 PM CRN: 80305

2. May 21, Wed, 8:30 AM - 4:30 PM CRN: 90100 REV: May 27, Tue, 8:30 AM - 4:30 PM

CRN: 90277 SAL: May 13, Tue, 8:30 AM - 4:30 PM

CRN: 90107 VER: 1. Apr. 8, Tue, 8:30 AM - 4:30 PM CRN: 90092

2. Jun. 19, Thu, 8:30 AM - 4:30 PM CRN: 90297 $235

H2S Alive

H2S Alive has been adopted as a standard for the petroleum industry, This course is intended for anyone working or wanting to work in the petroleum industry. The goal of H2S Alive is to prepare workers to recognize H2S hazards and protect themselves, as well as perform basic rescue during an H2S incident. The course is a combination of theory and practice with each student learning to use breathing apparatus, and perform rescue techniques and rescue breathing. Upon successful completion of written and practical examinations, candidates will be issued an H2S Alive ENFORM certificate, which is valid for three years.

Course code: NRR 001 KEL: 1. May 5, Mon, 8:30 AM - 4:30 PM CRN: 90197

2. Jun. 10, Tue, 8:30 AM - 4:30 PM CRN: 90394 PEN: 1. Mar. 24, Mon, 8:30 AM - 4:30 PM CRN: 80298

2. May 20, Tue, 8:30 AM - 4:30 PM CRN: 90099 REV: May 26, Mon, 8:30 AM - 4:30 PM

CRN: 90276 SAL: 1. May 12, Mon, 8:30 AM - 4:30 PM

CRN: 90050

More dates will be made available.

Please call for more information.

VER: 1. Apr. 7, Mon, 8:30 AM - 4:30 PM CRN: 90089

2. May 30, Fri, 8:30 AM - 4:30 PM CRN: 90295

3. Jun. 18, Wed, 8:30 AM - 4:30 PM CRN: 90296

4. Jul. 18, Fri, 8:30 AM - 4:30 PM CRN: 95034 $245

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 23

EMPLOYMENT & PROFESSIONAL DEVELOPMENT Advanced Prospector and Mining Exploration Fieldwork

This course is broken into two components and includes classroom theory as well as practical field trips. The rock and mineral identification portion provides practical information to identify most common rocks and minerals found in the field. Being able to identify rocks and minerals in the field is an invaluable asset when prospecting for base and precious metals. The field worker portion of this program will provide information and skills for successfully navigating in remote job sites. By the end of the course you will be able to make a rough geological map with sample locations from compass bearings, confirm your location through triangulation and learn to navigate with a GPS. Also included in this course is Basic Chainsaw and Wildlife Awareness. This course is designed especially for B.C. workers in mining and primary resource-based industries.

Course code: NRR 013 SAL: Jun. 23 - 27, Mon - Fri, 8:30 AM - 3:30 PM

CRN: 90438 $625.80

FITNESS PROFESSIONAL PROGRAM Fitness, health and wellness have become increasingly important in today’s society.

People want help and advice from professionals. It is very important to be well prepared if you want to enter into a career in this industry.

Okanagan College is raising standards in the fitness industry and has developed a series of courses in interdisciplinary studies in Health and Fitness. The program is focused on quality as well as making sure students are employable once they have completed these courses. Each course consists of theory as well as an application or practical component.

As a fitness professional, there are many organizations you can register and/or certify with. The student is required to do the research on which organization they may choose to belong to. Okanagan College’s Fitness Professional Program meets CFES requirements and some of the courses also exceed BCRPA’s requirements.

CFES - www.canadianfitness.net BCRPA - www.bcrpa.bc.ca If you have fitness program questions, please contact Helena at hjordo@okanagan.bc.ca.

Fitness Theory

This 33-hour course is where it all starts.

Basic knowledge is the key to success and safety. Study topics include human anatomy, physiology, and the skeletal, muscular, cardiovascular and nervous system. Explore movement analysis, basic nutrition and active living concepts. Gain the foundation for a career as a fitness professional.

Course code: ITR 008 KEL: Next offering of this course will be in Sep. 2014 $299 (+ materials + GST)

Weight Training

Apply your fitness theory and deepen your knowledge of anatomy, movement mechanics and exercise physiology. In this 42-hour course you will learn how to apply your expanded understanding of kinesiology into movement mechanics, program planning and design, while learning correct and safe exercise technique. A key element in this course is hands-on training. You will gain confidence in your ability to develop safe, effective and efficient exercise programs for people with varied needs and goals. You will also visit community fitness facilities to practice using a variety of cutting-edge equipment, and you will have the invaluable opportunity to start building your own network of industry professionals.

Pre-requisite: Fitness Theory course or college/university equivalent.

Course code: ITR 001 KEL: Apr. 7 - May 28, Mon & Wed, 5:30 - 8:30 PM

CRN: 90095 $369 (+ materials + GST)

Personal Training

Personal Trainers are professionals who work one-on-one with clients in gyms, homes, outdoors and in pools to help them achieve their fitness and lifestyle goals. This 63-hour course thoroughly covers applied kinesiology, biomechanics, advanced weight training techniques, health screening, fitness assessment, advanced program design, nutrition, business administration, marketing, legal liability and professional ethics. This course will also provide you with the invaluable opportunity to put theory into practice by applying the theory of personal training to real-life scenarios. Gain the knowledge and experience you will need for an exciting and rewarding career as a personal trainer.

Register online

www.okanagan.bc.ca/csreg

24

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

EMPLOYMENT & PROFESSIONAL DEVELOPMENT Pre-requisite: Fitness Theory course and Weight Training or college/university equivalent.

Course code: ITR 015 KEL: Next offering of this course will be in Sep. $549 (+ materials + GST)

Group Fitness

Group training is more popular today than ever. Financial growth and professional well-roundedness are driving this new trend. Personal trainers worldwide are realizing the benefits of adding the Group Fitness certification to their repertoire of designations. In this 42-hour course you will learn how to put a class together, develop a lesson plan, use music and choreography as well as different types of cueing. You will leave this course knowing how to instruct safe and effective group exercise classes and how to incorporate equipment. This course is all about practice, so come prepared to move and have fun.

Pre-requisite: Fitness Theory course or college/university equivalent.

Course code: ITR 013 KEL: Apr. 1 - Jun. 1, Tue, 5:30 - 8:30 PM

& Sun 12 - 5 PM

CRN: 90388 $369 (+ materials + GST)

Yoga Fitness

This 35-hour yoga course was designed by both the yoga and fitness communities.

Learn to design, modify and instruct safe, effective and appropriate beginner yoga fitness programs. This course consists of both practical work and theory, so come dressed in workout gear.

Pre-requisite: Fitness Theory course or college/university equivalent.

Course code: ITR 014 KEL: Jun. 14 - Jun. 22, Fri, 5:30 - 8:30 PM

& Sat/Sun 8:30 AM - 5 PM

CRN: 90387 PEN: Apr. 2 - Jun. 4, Wed, 6 - 10 PM

CRN: 90428 $349 (+ materials + GST)

Fitness Professional CEC Workshops As Fitness Professionals it is important to stay up-to-date with your education. Okanagan College is offering one fun and informative workshop per month. Join in and receive CEC’s!

The Joy of Stretch

Why is stretching so important to fitness?

How long should you hold a stretch? What happens if you don’t? Whether a person goes to a gym, does a group workout or stays at home working out with their own routine, stretching needs to be part of the workout.

Stretching is valuable in improving flexibility in the joints, muscles and nerves. Come and join us for some flexibility training - the lost component of fitness.

Course code: ITR 056 KEL: Mar. 30, Sun, 12 - 3 PM

CRN: 80326 $89 (+ materials + GST)

Compassion for Curves

The world of fitness is changing. Have you seen it in your classes and facilities? Clients are not only aging, but are increasing in overall size. How do we ensure that those who are classified as medically or morbidly obese feel comfortable in our classes and facilities? How do we get them there in the first place? Come and learn some tips that may help your clients build success both inside your facility and outside in the world.

Course code: ITR 065 KEL: Apr. 27, Sun, 12 - 3 PM

CRN: 90119 $89 (+ materials + GST)

Body Camp

TRX? Battle Ropes? Sand Bags? BOSUs? Why not all of it and more? Join us for a fun interactive workshop on building exciting fullbody workouts in a Boot Camp-style session using Tabata, HIIT and various timing, as well as a wide variety of equipment from TRX to Battle Ropes. Assembling full-body workouts for groups can be a challenge especially when you do them over and over again throughout the week. Come share your ideas and maybe experience some different exercises and tools to incorporate into your sessions to keep your clients coming back for more. The focus is fun and safety for all levels of fitness, because, let’s face it, that’s what we do every day.

You’ll get to play lots, so wear appropriate workout clothes to be on the floor, upside down, right side up and all over the place.

Course code: ITR 064 KEL: May 25, Sun, 12 - 3 PM

CRN: 90118 $89 (+ materials + GST)

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 25

EMPLOYMENT & PROFESSIONAL DEVELOPMENT SPA TRAINING Laser Hair Removal

Learn the theory necessary to safely provide laser hair removal treatments. Gain knowledge of laser types and operations and the physics of laser operations. Finish with a three-day practical experience performing safe laser hair removal in a clinical setting. Direct supervision and experienced instruction in a small class setting is provided.

Pre-requisites: document proof of completion of Esthetics certificate OR document proof of current Registered Nurse or Licensed Practical Nurse status and a scheduled mandatory meeting with Laser Hair Removal program staff.

Medical Esthetics Skin Hair Biology Course code: HLT 173 (theory - online 4 weeks)

Laser Hair Removal Use & Safety Course code: HLT 174 (theory - online 4 weeks)

Laser Hair Removal Practical Course code: HLT 175 (3 days at Laser Studio in Kelowna) $2,995 + GST ($995 at time of registration; $2,000 at time of registration for HLT 174 and 175) For more information or to register, contact Leslee Stephenson, Program Assistant at 1-800-289-8993, Ext. 2807 or lstephenson@okanagan.bc.ca.

Looking for the perfect venue to hold your event?

Kal View Room is an ideal facility for receptions, weddings, gatherings, celebrations and public events.

• fantastic view of Kalamalka Lake • up to 165 people seated • flexible furnishing configurations • a full sound system for public speaking and music • on-site caterers • stage and podium available • outdoor seating and reception area close by • custodial and security services included • available weekends and evenings

Vernon Campus 250-545-7291 ext. 2203 www.okanagan.bc.ca/northokanagan

All your oil and gas training needs Okanagan College will prepare you for work in either B.C. or Alberta • H2S Alive ENFORM • Confined Space Entry • Ground Disturbance Global Training • Fall Protection • WHMIS • Transportation of Dangerous Goods (TDG) • First Aid - Red Cross and WorkSafeBC, all levels • ENFORM Chainsaw Certification includes Seismic Levels I and II Visit our First Aid and Safety Training website for availability www.okanagan.bc.ca/firstaidandsafetytraining 26

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

FIRST AID FIRST AID Okanagan College is an approved Canadian Red Cross and WorkSafeBC Training Centre. Working with the latest equipment, Okanagan College’s First Aid instructors are fully qualified to deliver a complete range of training. Our courses are competitively priced and group rates are available for businesses, agencies and organizations.

RED CROSS Emergency Medical Responder (EMR)

Open the door to a career in paramedicine.

Apply for work as a paramedic, on an ambulance or in an industrial setting. Fire stations, forestry crews, the oil and gas industry, ski patrol, construction, and many more opportunities are available to a skilled EMR. Includes CPR-HCP. This course meets the Paramedic Association of Canada (PAC) National Occupational Competency Profile (NOCP) guidelines.

Pre-requisites: Minimum 16 years of age and in good health, Red Cross Standard First Aid with CPR C/AED (or equivalent).

Course code: HLT 154 (Please contact Penticton campus for dates)

CPR C/AED (Recertification)

This is the course you need to take if you want to update or recertify your CPR C skills.

Automated External Defibrillator (AED) training and certification is included. To register, you’ll need a current CPR Level C Certificate.

Course code: HLT 008 PEN: May 7, Wed, 6 - 10 PM

CRN: 90418 REV: May 26, Mon, 6 PM - 10 PM

CRN: 90117 $56.35

Emergency Childcare First Aid and CPR B

An overview of First Aid and CPR techniques taught in an interactive environment for individuals who care for infants or children in the workplace or at home. Course covers skills needed to recognize, prevent and respond to cardiovascular emergencies for adults, children and babies, as well as other topics including choking, airway and breathing emergencies, and prevention of disease transmission.

Course code: HLT 082 RE: May 24, Sat, 8:30 AM - 5 PM

CRN: 90116 $92.85 (includes all materials)

CPR Level Descriptions and Target Audiences Level A - Adult CPR: One rescuer -

workplace and lay rescuer.

Level B - Adult/child/infant: One

rescuer - families, parents, public, childcare workers.

Level C - Adult/child/infant: One and

two rescuers - police, fire, first responders, workplace first aid teams and lifeguards.

Level HCP - Adult/child/infant:

One and two rescuers health care providers.

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 27

First Aid Standard First Aid & CPR Level C

Comprehensive First Aid & CPR techniques for those who need training for work requirements, or who want more knowledge to respond to emergencies in the workplace, at home or at play. The course covers a variety of topics from basic (such as cardiovascular and breathing emergencies, prevention of disease transmission) to in-depth topics such as sudden medical conditions and injuries to the head and spine. The CPR C component of the course covers skills needed to recognize and respond to cardiovascular emergencies and choking in adults, children and babies. This course includes AED (Automated External Defibrillator) training and certification.

Certification: Three years, Canadian Red Cross.

Course code: HLT 009 KEL: 1. Apr. 10 & 11, Thu & Fri, 8:30 AM - 5 PM CRN: 90376

2. Apr. 26 & 27, Sat & Sun, 8:30 AM - 5 PM CRN: 90377

3. May 14 & 15, Wed & Thu, 8:30 AM - 5 PM CRN: 90378

4. May 24 & 25, Sat & Sun, 8:30 AM - 5 PM CRN: 90379

5. Jun. 5 & 6, Thu & Fri, 8:30 AM - 5 PM CRN: 90380

6. Jun. 28 & 29, Sat & Sun, 8:30 AM - 5 PM CRN: 90381

7. Jul. 19 & 20, Sat & Sun, 8:30 AM - 5 PM CRN: 95056

8. Aug. 16 & 17, Sat & Sun, 8:30 AM - 5 PM CRN: 95057 OLI: Jul. 26 & 27, Sat & Sun, 8:30 AM - 5 PM

CRN: 95060 PEN: 1. Apr. 11 & 12, Fri & Sat, 8:30 AM - 5 PM CRN: 90170

2. Jun. 18 & 19, Wed & Thu, 8:30 AM - 5 PM CRN: 90172 SAL: 1. Apr. 7 & 9, Mon & Wed, 8:30 AM - 4:30 PM CRN: 90154

2. May 20 & 21, Tue & Wed, 8:30 AM - 4:30 PM CRN: 90155

3. Jun. 7 - 8, Sat & Sun, 8:30 AM - 4:30 PM CRN: 90156 REV: 1. Jun. 25 & 26, Wed & Thu, 8:30 AM - 5 PM CRN: 90101

2. Sep. 6 & 7, Sat & Sun, 8:30 AM - 5 PM CRN: 70034 SUM: May 31 & Jun. 1, Sat & Sun, 8:30 AM - 5 PM

CRN: 90171 VER: 1. Apr. 12 & 13, Sat & Sun, 8:30 AM - 5 PM CRN: 90131

2. Apr. 24 & 25, Thu & Fri, 8:30 AM - 5 PM CRN: 90132

3. May 29 & 30, Thu & Fri, 8:30 AM - 5 PM CRN: 90169

4. Jun. 7 & 8, Sat & Sun, 8:30 AM - 5 PM CRN: 90322

5. Jun. 12 & 13, Thu & Fri, 8:30 AM - 5 PM CRN: 90323

6. Jun. 21 & 22, Sat & Sun, 8:30 AM - 5 PM CRN: 90324

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7. Jul. 16 & 18, Wed & Fri, 8:30 AM - 5 PM CRN: 95043

8. Jul. 25 & 26, Fri & Sat, 8:30 AM - 5 PM CRN: 95044

9. Aug. 6 & 7, Wed & Thu, 8:30 AM - 5 PM CRN: 95045

10. Aug. 28 & 29, Thu & Fri, 8:30 AM - 5 PM CRN: 95046 $161.25 (includes materials)

Standard First Aid & CPR C (Recertification)

Is your Red Cross Standard First Aid and CPR certificate expiring soon? If so, renew your certificate with this eight-hour course.

Students require a current Red Cross Standard First Aid CPR C certificate. AED training and certification is included.

Course code: HLT 010 PEN: Aug. 15, Fri. 8:30 AM - 5 PM

CRN: 95072 $75 (+ materials + GST)

Workplace Emergency and Standard First Aid Combo (SWEFA) Workplace Emergency First Aid and Standard First Aid have been combined and are equivalent to the Occupational First Aid Level 1 certificate granted by WorkSafeBC. SWEFA is recognized in both B.C. and Alberta. First Aid and CPR techniques are taught in an interactive environment. The course covers skills needed to recognize, prevent and respond to cardiovascular emergencies for adults, CPR Level A, and other topics such as choking, airway and breathing emergencies, and prevention of disease transmission.

Previous First Aid training is not required.

Students must be at least 16 years old.

Course fee includes textbook, pocket mask and certificate. Certification: Workplace Emergency First Aid with CPR A, three years, WorkSafeBC. Standard First Aid & CPR C/ AED, three years, Canadian Red Cross.

Canadian Red Cross Course code: HLT 162 VER: May 27 & 28, Tue & Wed, 8:30 AM - 4:30 PM

CRN: 90168 Partner SAL Apr. Training 23 - 24, Wed & Thu, 8:30 AM - 4:30 PM

CRN: 90157 $186.75 (Includes materials)

Canadian Red Cross

Training Partner

We offer all Red Cross CPR and recertification courses as well as WorkSafeBC courses.

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

First Aid WorkSafeBC Occupational First Aid - Level I

This eight-hour course provides training in basic first aid and includes CPR. Students will learn self-help or first help of an injured patient and how to stabilize the patient until more trained help arrives. Video, lectures and practical training will cover bleeding control, artificial respiration, examining an unconscious patient, and choking. A WorkSafeBC certificate will be issued upon successful completion. Students must be 16 years of age.

Certification: Three years, WorkSafeBC. Course code: HLT 016 KEL: 1. Apr. 8, Tue, 8:30 AM - 5 PM CRN: 90382

2. May 4, Sun, 8:30 AM - 5 PM CRN: 90383

3. Jun. 2, Mon, 8:30 AM - 5 PM CRN: 90384 PEN: 1. May 2, Fri, 8:30 AM - 5 PM CRN: 90429

2. May. 24, Sat, 8:30 AM - 5 PM CRN: 90012

3. Aug. 15, Fri. 8:30 AM - 5 PM CRN: 95036 SAL: 1. Apr. 15, Tue, 8:30 AM - 4:30 PM CRN: 90234

2. Apr. 26, Sat, 8:30 AM - 4:30 PM CRN: 90122

3. May 9, Fri, 8:30 AM - 4:30 PM CRN: 90158 REV: 1. Apr. 9, Wed, 8:30 AM - 5 PM CRN: 90087

2. May 15, Thu, 8:30 AM - 5 PM CRN: 90088

3. May 28, Wed, 8:30 AM - 5 PM CRN: 90090

4. Jun. 18, Wed, 8:30 AM - 5 PM CRN: 90091

5. Jul. 18, Fri, 8:30 AM - 5 PM CRN: 95058

6. Sep. 13, Sat, 8:30 AM - 5 PM CRN: 70071 SUM: Jun. 28, Sat, 8:30 AM - 5 PM

CRN: 90013 VER: 1. Apr. 29, Tue, 8:30 AM - 4:30 PM CRN: 90133

2. May 15, Thu, 8:30 AM - 4:30 PM CRN: 90167

3. Jun. 11, Wed, 8:30 AM - 4:30 PM CRN: 90325

4. Jul. 19, Sat, 8:30 AM - 4:30 PM CRN: 95047

5. Aug. 26, Tue, 8:30 AM - 4:30 PM CRN: 95048 $98.45

Register online

www.okanagan.bc.ca/csreg

Occupational First Aid - Level II

This 36-hour course is primarily for the urban First Aid attendant or those who are located less than 20 minutes from a medical centre.

Course covers the basics of first aid: bleeding control, shock, and CPR. Patient assessment, upper limb splinting and minor wound care will be covered. Previous first aid training is not required. Students must be at least 16 years old. Course fee includes textbook, pocket mask, certificate and parking pass.

Practical exam is not part of the course hours and will take place within the week following the last class.

Certification: three years, WorkSafeBC.

Note: Pre-reading is required.

Course code: HLT 017 VER: 1. May 5 - 9, Mon - Fri, 8:30 AM - 4:30 PM CRN: 90135

2. Jul. 7 - 11, Mon - Fri, 8:30 AM - 4:30 PM CRN: 95005 $536.75

Occupational First Aid - Level III

The ultimate course in first aid. This course prepares you to take on the responsibilities of the first aid attendant providing emergency care in your industry and covers a variety of emergency medical techniques. Students must be at least 16 years old. Course fee includes textbook, pocket mask, certificate and parking pass. Practical exam is not part of the course hours and will take place within the week following the last class.

Certification: three years, WorkSafeBC.

Note: Pre-reading is required.

Course code: HLT 018 REV: 1. Jun. 2 - 13, Mon - Fri, 8:30 AM - 5 PM CRN: 90112

2. Oct. 20 - 31, Mon - Fri, 8:30 AM - 5 PM CRN: 70068 SAL: Jun. 9 - 20, Mon - Fri, 8:30 AM - 4:30 PM CRN: 90612 VER: 1. Mar. 24 - Apr. 4, Mon - Fri, 8:30 AM - 4:30 PM CRN: 80382

2. Jun. 16 - 27, Mon - Fri, 8:30 AM - 4:30 PM CRN: 90166

3. Aug. 11 - 22, Mon - Fri, 8:30 AM - 4:30 PM CRN: 95004 $712

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 29

First Aid Occupational First Aid Level III Exam Prep

If your OFA Level III ticket has not been expired for more than two years less a day, you can take the Exam Prep course. Tickets must be presented at time of registration or on the first day of class.

Course code: HLT 177 REV: Jun. 5 & 6, Thu - Fri & Jun. 9 - 13, Mon - Fri,

8:30 AM - 4:30 PM

CRN: 90436 SAL: Jun. 10 & 13, Tue & Fri & Jun. 16 - 20,

Mon - Fri, 8:30 AM - 4:30 PM

CRN: 90163 $500

Occupational First Aid Level III (Recertification)

Extensive pre-reading is required for this course. Books must be picked up prior to the course start. Practical exam is not part of the course hours and will take place within the week following the last class.

Certification: three years, WorkSafeBC. Course code: HLT 019 REV: 1. May 5 - 9, Mon - Fri, 8:30 AM - 5 PM CRN: 90111

2. Oct. 6 - 10, Mon - Fri, 8:30 AM - 5 PM CRN: 70069 Test Dates: Week following the course. $526.75 Students must bring one piece of photo ID. If you do not have photo ID, please check with Okanagan College staff for ID requirements.

Outdoor shoes are not permitted in the first aid room. Please bring clean footwear.

Okanagan College is a fragrance-free zone.

Please refrain from wearing scents.

Transportation Endorsement (TE)

A Transportation Endorsement certificate is required to go along with an OFA Level I or OFA Level II certificate in any job that is more than 20 minutes surface travel from a hospital.

Skills taught during this course are hard collar application and spinal immobilization on a backboard. Time will be allowed for practice in dealing with various transportation scenarios.

Prerequisite: OFA Level I or Level II Course code: HLT 020 REV: 1. Apr. 10, Thu, 8:30 AM - 5 PM CRN: 90113

2. May 29, Thu, 8:30 AM - 5 PM CRN: 90114

3. Jun. 19, Thu, 8:30 AM - 5 PM CRN: 90115

4. Sep. 14, Sun, 8:30 AM - 5 PM CRN: 70075 SAL: 1. Apr. 27, Sun, 8:30 AM - 4:30 PM CRN: 90123

2. May 28, Wed, 8:30 AM - 4:30 PM CRN: 90161 VER: Dates will be added if there is interest.

Call 250-542-6275 ext. 2250 to have your name added to the interest list. $99

These rules apply to all first aid classes.

Due to timelines students must arrive at 8:20 a.m. Be prepared to start class at 8:30 a.m.

In an eight-hour class, students receive a 40-minute lunch break.

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Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

HEALTH PRENATAL Prenatal Extended Series

The objective of our prenatal classes is to allow the mother-to-be and her partner or support person to gain the knowledge essential to a healthy pregnancy, learn the practical skills that are important to a positive childbirth experience, as well as receive valuable information on early care of the newborn. Our childbirth educators work in partnerships with the client, health professionals and the community. As soon as pregnancy is confirmed we encourage expectant women to enrol in the class that best suits them. The course consists of eight classroom hours plus a hospital tour. Completion of the class should be approximately six weeks before your due date. Subsidies may be available; please ask for details when registering.

Course code: HLT 124 $105 (+ GST) Multiple course offerings are available.

Visit www.okanagan.bc.ca for dates, times and locations.

Prenatal Condensed Series

Prenatal is for the mother-to-be to gain the knowledge essential to a healthy pregnancy, and learn the practical skills important to a positive childbirth experience.

Expectant women are encouraged to enrol for a prenatal class in their third trimester.

Subsidies may be available.

Visit www.okanagan.bc.ca for dates, times and locations.

Course code: HLT 022 $85 (+ GST)

CONTRACT TRAINING

SOLUTIONS to your workplace needs TRAINING programs for improved performance VISIBLE results When you decide to train with us, you can expect: • Access to a large pool of qualified instructors in a variety of disciplines who are experts in their field • Access to Okanagan College training resources and materials • Training locations to fit your needs • Customized programs with delivery options to suit your organization and your budget • Recognized industry standard programs Bring out the best in your business. Investment in training and education builds revenue and brings returns to your company. Continuing Studies has been helping organizations achieve their education and training goals in the Okanagan for over 25 years.

Contact Verna Simpson today to discuss how we can work together

1-888-638-0058 www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 31

Health Understanding Behaviour Challenges

AUTISM Autism: An Understanding of the Spectrum

The diagnosed cases of Autism Spectrum Disorder (ASD) in North America continue to rise dramatically and yet ASD is an enormous mystery to most people. This course is designed to give you a thorough and autismfriendly introduction to ASD. The instructor will share practical information, strategies, and handy resource tips for anyone living or working with persons on the autism spectrum.

Course code: BAED 038 KEL: Apr. 10 - 17, Tue & Thu, 6 - 8:30 PM

CRN: 90421 $209

This course is designed for individuals working with or volunteering with children and teens with behavioural challenges and/ or mental disabilities. Our goal is to create positive experiences from these challenges by developing strategies for use in the classroom, recreation centre or camp. We hope to do this by increasing the participants' understanding of how sensory processing, attention difficulties, concrete thinking, and challenges in communication affect behaviour.

Course code: LSS 018 KEL: Apr. 3, Thu, 6 PM - 8:30 PM

CRN: 90422 $59

Free and open to the public

2014 Speakers Series Talks are at 7 PM on Mondays in the

Penticton Campus Lecture Theatre (Ashnola Building).

Parking is free after 6 PM

Mar. 24 ENACTUS Penticton Learn about our 13 student-run community-based programs, the four we have in development, and highlights of our recent competition successes.

Mar. 31 Todd Redding Virtual geology field tour of the Penticton area. Learn about our interesting, if complicated, local geology.

Apr. 7 Merle Kindred Creating Attainable, Sustainable Build Environments: Two Indian NGOs combine 5,000 years of architectural wisdom with modern technology.

For more information: twitter: @OCSpeakers Email: speakersseries@okanagan.bc.ca

www.okanagan.bc.ca/pentictonevents 32

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

LANGUAGES & COMMUNICATION LANGUAGES Everyday French

Bonjour, ça va? This interactive, fun and practical course is for those who have a good foundation of French grammar. You will gain confidence in basic French conversation as well as improve your reading and writing skills.

Course code: HUM 051 VER: Apr. 29 - May 27, Tue, 6 - 9 PM

CRN: 90420 $159 (+ GST)

En Francais S.V.P.

A two-week French immersion day class to maintain and improve your level of French and communication skills. For government and airline employees, parents of French immersion students, or anyone in the educational field who need to upgrade or refresh. Ideal for people involved in local tourism or who like to travel.

Course code: HUM 052 VER: Jun. 7 - 18, Mon - Fri., 9 AM - 12 PM

CRN: 95116 $340 (+ GST)

French - Level II

For those who have completed French Level 1. This course is for students who have a good foundation in or grasp of French grammar. The aim of this course is to enhance student confidence in speaking, and improve reading and writing abilities.

Course code: HUM 005 PEN: Apr. 5 - Jun. 7, Sat, 9 AM - 12 PM

CRN: 90064 $159 (+ textbook + GST)

Italian - Level II

Designed for those who have already completed an introductory Italian course.

Continue to improve your conversational Italian along with some emphasis on grammar.

Course code: HUM 047 VER: Apr. 7 - May 21, Mon & Wed, 6:30 - 8:30 PM

CRN: 90326 $159 (+ GST)

French - Beginners

This conversational course will lead students easily and naturally into a real working knowledge of the French language. Emphasis is on conversation skills, basic grammar and sentence construction.

Course code: HUM 023 REV: Apr. 14 - 21, Mon & Wed, 6 - 8 PM

CRN: 90284 $120

French - Intermediate

Improve your speaking and comprehension skills in the French language. Increase your vocabulary, learn French idioms and practice sentence building.

REV: May 26 - Jun. 25, Mon, 6 - 8 PM

CRN: 90229 $120

WRITING Memoir Writing II

You’ve had a taste of memoir writing, and now you want to turn your story into a book.

Knot the strands of a story you already have into a vivid, page-turning narrative. Impress editors and agents with authentic dialogue, heart-tugging descriptions, and your unique voice. You’ll also get in-depth feedback, longer assignments, revision strategies and tips to get your manuscript published. Prerequisite: Memoir Writing I. Course code: COA 221 VER: Apr. 1 - May 6, Tue, 6 - 8:30 PM

CRN: 90302 $199 (+ GST)

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 33

LEISURE & LIFESTYLE ABORIGINAL STUDIES Understanding of History and Relationships with Canada’s First People

The focus of this course is on providing a broad understanding of the events that have shaped Aboriginal and Secwepemc relationships with Non-Secwepemc in the Shuswap Region. The Secwepemc story of creation and related oral histories is ever-evolving and shapes the culture and the people. This series of informative sessions will foster an understanding of how the Secwepemc people have lived in the region for thousands of years and shared a unique experience.

Contact Salmon Arm campus to register.

SAL: Apr. 2 - Jun. 18, Wed, 6 - 8 PM $180 + GST

AGRICULTURE & GARDENING Beekeeping Basics

You can become a beekeeper no matter where you live, whether in the big city, the suburbs, or the country. Beekeeping Basics covers the essentials of beekeeping and will prepare you for the initial start-up of your own bee colony. You will soon be producing your own honey. This course will have a practical session in a working bee yard.

Course code: PIR 395 KEL: 1. Apr. 12, Sat, 9 AM - 5 PM, Apr. 13, Sun, 11 AM - 1 PM CRN: 90203

2. Aug. 23, Sat, 9 AM - 5 PM, Aug. 24, Sun, 11 AM - 1 PM CRN: 95078 $199 (+ materials + GST)

Birding for Beginners

An introduction to the basics of bird watching, the fastest growing hobby in North America.

The focus will be on birds found in the Okanagan Valley and their habitats. Through an interactive process you will develop an awareness of the fragile nature of the habitats in the Okanagan, their importance to the species found within them, and the importance of your role in their preservation.

Bring your questions, notebook, field guide, binoculars and wear suitable clothing and footwear for the field trip. The instructor, Laurie Rockwell, is a local naturalist who has been birding for over 40 years. He is the local contact for the Biodiversity Centre for Wildlife Studies and warden of the Trout Creek Ecological Reserve. The two-hour workshop will be followed by a two-hour field trip.

Course code: PIR 199

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PEN: May 29, Thu, 7 - 9 PM and May 31,

Sat, 8 - 10 AM

CRN: 90398 $44 (+GST)

Pesticide Dispenser

This class will be of interest to persons currently working or seeking employment in garden centres and stores selling pesticides.

The two-day class will review management of common pest problems in residential areas and low-toxicity “excluded” pesticides.

Topics covered include safe handling practices, legislation and practical problems for calibration. The optional examination is held on the second afternoon. Bring a cheque for $90, payable to the Minister of Finance.

Note: Students are to purchase “Dispenser - Domestic” study materials from the Office Products Centre at 1-800-282-7955 prior to the course. Allow one week for delivery.

Course code: AGR 057 PEN: Apr. 7 & 8, Mon & Tue, 8:30 AM - 4 PM

CRN: 90044 VER: Apr. 28 & 29, Mon & Tue, 8:30 AM - 4 PM

CRN: 90057 $134

Natural Pest Management Home Gardener

You like to garden but pest problems annoy you. Is there anything that works other than spraying pesticides? The answer is "yes.”

Join us for this fun one-day workshop with a professional pest manager who relies extensively on non-pesticide methods.

Weeds, insects, diseases, and rodents will be discussed. Real life examples will help you develop the confidence to enter the garden and survive the pest battle.

Course code: AGR 116 KEL: Apr. 12, Sat, 8:30 AM - 4 PM

CRN: 90202 $89

Lawn Care

Want the greenest lawn on the block and still have time for rest and relaxation? This session will focus on providing a general understanding of the factors that affect turf growth and how these in turn affect lawn care. There will be a question and answer period to address your specific lawn needs and concerns.

Course code: AGR 023 SAL: Apr. 2, Wed, 6:30 - 9 PM

CRN: 90140 $22 (+ GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Leisure & Lifestyle Introduction to Basic Irrigation

Learn the basics of irrigation design and programming to do it yourself and maximize the water conservation capabilities of your system. Both spray and drip irrigation systems are discussed.

Course code: AGR 168 SAL: Apr. 26, Sat, 9 AM - 1 PM

CRN: 90142 $44 (+ GST)

Weed Management in Landscapes

Learn methods that are proven effective to replace common pesticides. Topics covered include prevention and identification of common weeds, examples of weed management, tools and products, including “low toxicity” products allowed by municipal pesticide bylaws. Participants will leave the class with new ideas for programs to implement immediately at their homes and workplace.

Course code: AGR 117 SAL: Apr. 16, Wed, 6:30 - 8:30 PM

CRN: 90141 $25 (+ GST)

EDIBLE GARDENING Herb Gardening

Plants that will diversify our dining pleasure are the focus here. This class will explore many culinary herbs, salad herbs, edible flowers, herbal teas, and herbs for nutrition.

Full plant descriptions and cultural recommendations will be included for each herb discussed.

Course code: AGR 138 KEL: Apr. 22 & 24, Tue & Thu, 7 - 9 PM

CRN: 90265 $64 (+ GST)

Small Fruit and Berries

Small fruit and berries are especially tasty when organically grown for fresh picking in your garden. They also take up less room than fruit trees. Cultivation requirements, ornamental value, and much more valuable information on commonly grown small fruits and berries is included. This class will be a journey of discovery and appreciation of small fruits and berries.

Course code: AGR 137 KEL: May 6 & 8, Tue & Thu, 7 - 9 PM

CRN: 90264 $64 (+ GST)

Square Foot Gardening

The equation: 1,4,9,16 + perfect soil + a grid = a Square Foot Garden.

Led by a certified Square Foot Garden instructor, this course teaches you how to harvest more food with less space, less water, less seed and less effort. Learn how to put

the equation to work for you. Could there be a better time to learn this proven, earthconscious method of gardening? Whether you’re a seasoned gardener or a novice, young or young-at-heart, anyone can Square Foot Garden.

Course code: AGR 119 KEL: Mar. 26, Wed, 6 - 9 PM

CRN: 80694 PEN: Apr. 9, Wed, 6 - 9 PM

CRN: 90017 $49 (+ GST)

Vegetable Gardening

Fresh vegetables taste so much better than store bought ones. There is also a great deal of satisfaction in growing your own vegetables from seeds or small plants.

This class will fully explore many different vegetables and how to organically grow them successfully.

Course code: AGR135 KEL: Apr. 29 - May 1, Tue & Thu, 7 - 9 PM

CRN: 90263 $64 (+ GST)

Wild Mushroom Identification

Have you ever wondered whether those colourful orange or purple mushrooms you saw in the woods are safe to eat? Thousands of varieties of mushrooms grow in North America. You will be introduced to the techniques used to identify this fascinating group of plants. Participants must be prepared to walk 1-3 km for two field trips on Sunday.

Course code: PIR 010 VER: Sep. 23, Tue, 7 - 10 PM

& Sep. 28 & Oct. 5, Sun, 9:30 AM - 1:30 PM

CRN: 70055 SAL: Sep. 22, 7 - 10 PM & Sep. 27

& Oct. 4, Sat, 9:30 AM - 1:30 PM

CRN: 70079 $59 (+ GST)

ESTATE PLANNING Becoming an Executor

If you have been named an executor or co-executor, you may have some questions regarding your obligations. This program will cover the 10 main points about becoming an executor: making sure you have the last will and codicil(s); decisions the executor must make early in the administration; protecting the estate assets; executor’s personal financial responsibilities; dealing with beneficiaries, the court, government, banks, and the income tax department; and fees and expenses that can be charged to the estate.

Course code: PIR 153 KEL: Apr. 29, Tue, 6 - 8 PM

CRN: 90148 $39 (+ materials + GST)

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 35

Leisure & Lifestyle FINE ARTS Acrylic Painting - Applying Ideas

This course is a great next step from Acrylic Painting - Getting Started or for anyone who has basic painting experience. This training will assist you to further define and develop your personal painting style under the guidance of the instructor. You will also learn more in-depth colour theory, surface textures, glazing, perspective, and composition.

Course code: FA 147 KEL: May 3 - 31, Sat, 10 AM - 1 PM

CRN: 90165 $129 (+ GST)

GET INTO THE SPIRIT Scotch Appreciation

There’s nothing like sharing a dram of fine Scotch malt whisky with friends while enhancing your appreciation of it. Join a comprehensive tasting demonstration of single malts from different whisky-producing regions of Scotland. Learn history, production, and terminology, while savouring your tastings with appetizers. You must be 19 years or older to register for this class.

Course code: PIR 354 PEN: Apr. 23 & 30, Wed, 7 - 9 PM

CRN: 90196 $109 (+ materials + GST)

The Beer Enthusiast

Level 1 Prud’hommeTM This is an introductory course in beer education designed for participants interested in furthering their knowledge and interest in beer. The focus will be on brewing ingredients and processes, tasting concepts, pouring and serving concepts (including an introduction to draught systems), and food and beer pairings. A final exam will be written by all students and a mark of 70 per cent or better is required to receive the Prud’homme Beer Certification. You must be 19 years or older to register for this class.

Course code: AGR 169 PEN: Apr. 26 & 27,

Sat & Sun, 10 AM - 4:30 PM

CRN: 90200 $250 (+ $50 materials + GST)

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MOTORCYCLE TRAINING Okanagan College has teamed up with V-Twin Motorcycle Riding School (Okanagan) to offer the best rider training opportunity in the Okanagan Valley. There are courses available for all levels, from new riders to experienced or returning riders. Custom training options and road test preparation are also offered.

Our instructors are the most experienced instructors in the Okanagan, and all are ICBC licensed. Motorcycles and helmets are provided for new riders, while returning or experienced riders can use their own bikes.

All courses include some classroom theory, motorcycle skills training, and in-traffic training.

For more information, contact Continuing Studies or visit www.vtwinokanagan.ca

PERSONAL DEVELOPMENT AND CARE Therapeutic Touch Level 2

This practice-oriented workshop builds on the basic skills and concepts from Therapeutic Touch™ (TT) Level I. The emphasis is on rebalancing the energy field, using Therapeutic Touch in various situations, documenting, ethical behaviour, and self-care through self-exploration.

Course code: HLT 167 KEL: Apr. 12 & 13, Sat & Sun, 9 AM - 4 PM

CRN: 90400 $109 (+ GST)

Meditation for Beginners

Often shrouded in mystery, meditation is in truth a very simple process. With these guidelines and a little practice, you can discover the peace and joy within. For those who desire a simple, straightforward guide to the basics, this course will teach the benefits of stress reduction, inner peace, and relaxation through incorporating meditation into your daily life.

Course code: PIR 008 VER: Apr. 1 - 22, Tue, 6:30 - 8:30 PM

CRN: 90249 $64 (+ GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Leisure & Lifestyle Chakras for Beginners

This is an introductory guide to Chakras, the seven major centres of spinning energy that maintain your physical, mental, and spiritual balance. This course offers practical ways to locate and work on your Chakra system, enabling you to rebalance and revitalize your energy. You will learn their functions and attributes and how they relate to your health, power, and well-being.

Course code: PIR 473 VER: May 6 - 27, Tue, 6:30 - 8:30 PM

CRN: 90250 $64 (+ GST)

Enhance Your Intuition

Intuition is not a skill for the gifted few; it is an innate ability available to all. Though intuition communicates through symbol, feeling, and knowing, it is not always clearly recognized.

A variety of cognitive exercises will help activate this dormant capacity and help distinguish intuitive from imaginary thought while demonstrating how intuition applies to problem solving, decision making, active listening, and increasing self-trust.

Course code: PIR 453 VER: Sep. 9 - 30, Tue, 6:30 - 9 PM

CRN: 70016 $75 (+ GST)

Woodworking for Beginners

This is a woodworking course for the true beginner, the person who has an interest in learning how to work with wood, but who has had little or no experience with woodworking tools. The instructor Mitch Milgram will cover the properties of wood and how to work with it, hand tools and the safe operation of woodworking power tools. Participants will build one of two projects, either a small cabinet or a table. By building these projects students will learn basic joinery techniques and wood joints, plus gluing procedures, assembly and finishing techniques.

Course code: CON 007 SAL: 1. Apr. 17 - Jun. 19, Thu, 6:30 - 9:30 PM CRN: 90262

2. Sep. 18 - Nov. 20, Thu, 6:30 - 9:30 PM CRN: 70080 $225 (+ GST)

Woodworking Supervised Shop Time

This supervised shop time course is for woodworkers with intermediate or advanced level skills. The instructor will be available to assist and advise as woodworkers work independently on projects of their choice.

The course includes a brief safety review and overview of the shop's equipment on the first evening for anyone who has not been in this shop before.

Course code: CON 008 SAL: Apr. 24 - Jun. 26, Thu, 7 - 10 PM

CRN: 90419 $225 (+ GST)

Ballroom Dance Refresher

American style ballroom dancing including Foxtrot, Waltz, Jive, 2-step and Latin. Meeting twice a week in the evenings, this three-week refresher course will give partners new dance steps, practice time and individual instruction.

Ballroom dance is a wonderful way to keep fit and socialize. Age 19-Seniors.

Course code: PIR 509, SAL: Apr. 15 - 24, Tue & Thu, 6:30 - 8 PM

CRN: 90412 $75 (+ GST)

Natural Personal Care

Learn how to create your own personal care products using safe natural ingredients economically e.g: deodorant, toothpaste, body scrub, lip balm, and hand sanitizer.

There is an additional $15 fee for products and containers payable to the instructor.

Course code: PIR 510 SAL: May 6, Tue, 6:30 - 9:30 PM

CRN: 90410 $35 (+GST)

Naturally Clean Home

Clean and be green! Learn how to make environmentally friendly, non-toxic cleaning products from natural ingredients, where the principles of sanitary hygiene and aromatherapy become partners. We will make a selection of products: laundry soap, fabric conditioner, dishwashing liquid, dishwasher powder, disinfectant, and air freshener. Recipes to make more at home will be supplied. There is an additional $15 fee for products and containers payable to the instructor.

Course code: PIR 511 SAL: Apr. 29, Tue, 6:30 - 9:30 PM

CRN: 90411 $35 (+GST)

Register online

www.okanagan.bc.ca/csreg

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 37

Leisure And Lifestyle PHOTOGRAPHY d-SLR Cameras 1: Essentials

This first of three d-SLR camera courses strips away the intimidation factor so often experienced by first-time users, and presents the essentials in easy-to-understand terms.

New owners/users explore features and functions through sequenced, practical exercises using their own cameras. Discover timesaving shortcuts and easy Menu navigation. Explore the why, when and how of shooting in Auto, the pre-programmed modes (portrait, landscape, action, etc.), SCN mode, Live View, your camera’s specialty shooting modes (Guide Mode, ART/SCN) and get introduced to the creative modes.

Investigate and practice how to target and focus on moving or stationary subjects and guarantee tack-sharp shots every time. A Continuing Studies certificate will be issued upon completion of all three levels of the d-SLR camera courses.

Course code: COA 162 KEL: 1. Mar. 25 & 27, Tue & Thu, 6 - 8:30 PM CRN: 80273

2. Apr. 14 & 16, Mon & Wed, 6 - 8:30 PM CRN: 90073

3. Apr. 29 & May 1, Tue & Thu, 6 - 8:30 PM CRN: 90074 SAL: Jan. 28 & 30, Tue & Thu, 6 - 8:30 PM CRN: 80148 $75 (+ materials + GST)

d-SLR Cameras 2: Creative Modes

Take your photography knowledge and skills to a new level by investigating and practicing with the Creative modes (Program Auto, Aperture & Shutter Priority, and Manual Mode), including specialty creative modes such as Canon’s ADEP. Students will also investigate and apply both the corrective and creative aspects of ISO, white balance and exposure compensation. AF Area modes and subject selection, AF modes for stationary and moving subjects, panning, equipment, low-light and night shooting, control panel and LCD displays, histograms and much, much more. It’s all made easy to understand with practical exercises and logically sequenced tasks that will have you leaving the course ready and eager to shoot anything, anywhere, anytime.

Prerequisite: Recommended to have taken COA 162 (d-SLR Cameras 1: Essentials) Course code: COA 072 KEL: 1. Mar. 31 & Apr. 2, Mon & Wed, 6 - 8:30 PM CRN: 80275

2. Apr. 22 & 24, Tue & Thu, 6 - 8:30 PM CRN: 90075

3. May 13 & 15, Tue & Thu, 6 - 8:30 PM CRN: 90076 $75 (+ materials + GST)

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d-SLR Cameras 3: Advanced Features

Explore practical applications and advancedlevel features and functions including white balance (custom WB, kelvin, four-color WB shifts and WB bracketing), light metering (center-weighted, spot and matrix), exposure compensation (corrective and creative uses), ISO, noise (grain) and noise reduction filtering, bracketing shots including WB bracketing, drive modes including high and low speed continuous shooting, the benefits of understanding and using picture styles, AE-L/AF-L locks, high dynamic range (HDR) photography, RAW and RAW processing, and much more.

Prerequisites: Recommended to have taken both COA 162 (d-SLR Cameras 1: Essentials) and COA 072 (d-SLR Cameras 2: Creative Modes) Course code: COA 100 KEL: 1. Apr. 28 & 30, Mon & Wed, 6 - 8:30 PM CRN: 90077

2. May 27 & 29, Tue & Thu, 6 - 8:30 PM CRN: 90078 $75 (+ materials + GST)

Point & Shoot Cameras 1: Essentials

This is the course to give you confidence with using your camera. Not sure how, when or why to change camera settings? How to make sense of your owner’s manual? How to move beyond Auto? Investigate your camera’s features, functions, body controls and shortcut keys. Learn where to find and when to use all of your shooting modes, including the latest intelligent modes such as: i-Contrast, i-Auto, i-ISO, and i-Scene.

Want to know when to set and use Face Detect? Center focus? Artificial Intelligent Auto-focus? Navigate menus with ease and set variables with confidence. Learn about your shooting and image review screen displays. Composition and the rule of thirds are touched on with demos from a personal portfolio.

Course code: COA 180 KEL: Apr. 8 & 10, Tue & Thu, 6:30 - 8 PM

CRN: 90079 $75 (+ materials + GST)

Point & Shoot Cameras 2: Beyond Essentials

This course was developed for camera owners wishing to move beyond the pre-programmed modes, to tap into the potential of their cameras using a creative shooting mode (Program, Auto or similar).

Learn about such functions and features as: shooting under low light with higher IS0, exposure compensation to darken or lighten exposures, flash compensation for the correct amount of flash, picture styles for the

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Leisure And Lifestyle proper sharpness, color saturation, contrast enhancements (black and white, vivid, etc.) and white balance. Target and focus on moving or stationary subjects and understand LCD displays and readouts to diagnose and correct shooting problems.

Prerequisite: Recommended to have taken COA 180 Course code: COA 181 KEL: May 6 & 8, Tue & Thu, 6 - 8:30 PM CRN: 90080 $75 (+materials +GST

Photo Composition 3: Advanced

This third workshop builds on what was learned in the first two workshops and teaches students how to apply the final stage of polish to their images with an examination into what critical, special-effort factors go into crafting a perfect 10. Lots of workshop time for students to practice what they’ve learned using their own point-and-shoot or d-SLR cameras. Student photo sharing and critique will complete the workshop and the series.

Prerequisite: Recommended to have taken both COA 231 (Photo Composition 1: Essentials) and COA 232 (Photo Composition 2: Intermediate) Course code: COA 233 KEL: May 31, Sat, 9 AM - 2:30 PM

CRN: 90083 $75 (+ materials + GST)

Advanced Digital Photography Photo Composition 1: Essentials

The first course in a series of three composition workshops begins with a detailed explanation of how to apply an underlying structure to compositions.

Students will be introduced to an expanded version of the Wi-Fi principle (what’s interesting/find it) using dozens of photographic techniques to highlight and emphasize photographic subjects. Learn how to use: light, shape/form, colour, weighting, and movement, in order to create professional quality photographs. Lots of workshop time for students to practice what they’ve learned using their own pointand-shoot or d-SLR cameras. Students will receive a Continuing Studies certificate upon completion of all three levels of this series.

Course code: COA 231 KEL: May 10, Sat, 9 AM - 2:30 PM

CRN: 90081 $75 (+ materials + GST)

Photo Composition 2: Intermediate

This second workshop expands upon underlying structure and Wi-Fi Principles learned in the first workshop with the addition of creative in-camera enhancements. Students will also examine/discuss criteria of photo competition judging to ensure they craft into a shot exactly what they wish the viewer to take away. Lots of workshop time for students to practice what they’ve learned using their own point-and-shoot or d-SLR cameras.

Prerequisite: Recommended to have taken COA 231 (Photo Composition 1) Course code: COA 232 KEL: May 24, Sat, 9 AM - 2:30 PM

CRN: 90082 $75 (+ materials + GST)

For photographers who have taken the DSL Next Step course or who have a good understanding of F-stops, shutter speeds, ISO settings, and depth of field. Come out and learn action photography techniques, low light photography, working with models, photo editing fundamentals and more!

Requirements: DSLR, mirrorless or prozoom camera. Bring any extra flash lighting equipment you have to class.

Course code: COA 240 VER: Apr. 26 & May 3, Sat, 9 AM - 12 PM

CRN: 95118 $90 (+ GST)

Digital Boot Camp

You’ve got the camera, now you need to capture the moments. Discover everything there is to know about your digital SLR or point-and-shoot to take pictures you’re proud of at this boot camp for beginners.

Over three days you will learn the technical and aesthetic side of photography through lesson shooting and critiquing. This course is suitable for beginners.

Course code: COA 112 VER: Apr. 25 - 27, Fri, 6 - 8 PM, Sat, 9 AM - 4 PM,

Sun, 9 AM - 12 PM

CRN: 90069 $175 (+ GST)

Digital Cameras: Getting Started Are you getting bored with your camera’s Auto function? Learn how to manage your camera’s settings to take pictures you’re proud of. Through hands-on exercises and using your own camera, you’ll discover the features and modes that enable you to capture the perfect shot in any condition.

Course code: COA 048 SUM: Apr. 15 - 22, Tue, 6 - 8:30 PM

CRN: 90300 $75 (+ GST)

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 39

Leisure And Lifestyle Digital Cameras II - Advanced

Do you want to be able to freeze a soccer player mid-kick, or capture the ember-orange sun at dawn? Tap into your creativity and the power of your camera by learning how to turn tough lighting conditions and difficult subjects into shooting opportunities. You’ll also become expert at using all of your camera’s features so you can shoot with spontaneity and confidence.

Course code: COA 049 SUM: May 13 - 20, Tue, 6 - 8:30 PM

CRN: 90301 $75 (+ GST)

Location Digital Photography Workshop

For the intermediate photographer who has taken the Next Step DSLR course or has equivalent knowledge. Two hours of classroom instruction reviewing portraiture and action techniques followed by three hours of photographing models for both portraiture and action photos.

Requirements: DSLR, mirrorless or pro-zoom camera. Dress for outside field trip. Bring lunch and water.

Course code: COA 241 VER: May 24, Sat, 10 AM - 4 PM

CRN: 95117 $130 (+ GST)

Photoshop Elements 12 An Introduction

Learn the basics of photo manipulation and correction with this inexpensive yet powerful program. You will learn how to crop your images for a more pleasing composition, correct exposure errors, or improve your pictures by simple adjustments, retouch your pictures with a number of professional-level tools, combine more than one picture to produce an entirely new photograph, create magnificent pictures through the merging of layers, and prepare your photos for inkjet or traditional photo printing and for use on your website or Facebook page. Students attending the course will be expected to bring their own laptops with Adobe Photoshop Elements 12 pre-loaded.

Course code: COSS 150 PEN: Mar. 22 & 23, Sat & Sun 9 AM - 4 PM

CRN: 80700 $189 (+ GST)

Children’s Programs

are learned through interactive lessons, role play and hands-on training. Every Kidproof course is non-threatening and empowering.

Course code: PIR 166 SAL: Apr. 12, Sat, 9 AM - 1 PM

CRN: 90389 $54 (+ GST)

Kidproof Babysitter Training

Becoming a babysitter is serious business.

The life of a child is in your hands. What you do, or don’t do, can make a difference.

Students develop skills that will help them find and prepare for a babysitting job, care for kids of all ages, deal with difficult situations, prepare safe and fun activities, make safe choices while babysitting, and provide basic first aid.

Course code: PIR 165 VER: Apr. 5, Sat, 9 AM - 4:30 PM

CRN: 90150 $65 (+ GST)

Music Jam with RoxyFx

Come explore rhythm and improvisation in this informal gathering of both musicians and non-musicians – an unplugged Music Jam. To jam is to play improvised or unrehearsed music. Roxy will guide you through trying out new sound experiences by layering percussion, voice, guitar, and piano in fun and groovy ways. Experiment to find a piano/ guitar riff that you love, play with vocal hooks, beat boxing and harmony, and dare to try new rhythms as you collectively create the groove. Instruments provided are: percussion, guitar, and piano. Musicians are welcome to bring any instruments they play. No music experience required.

Course code: FA 150 SAL: 1. Apr. 26, Sat, 9 AM - 4 PM CRN: 90390

2. May 31, Sat, 9 AM - 4 PM CRN: 90391 $60 (+GST)

Carpentry Camp

Come and check out our Trades Centre and find out what it’s like to build something with your own two hands. Pound nails, saw and drill and take home an exciting project that you made yourself.

Course code: PIR 537 SAL: 1. Apr. 12 Sat, 9 AM - 3:30 PM CRN: 90432 $60 (+GST)

At Home Alone plus First Aid

We have combined our exclusive At Home Alone safety program with the Kidproof First Aid for Kids course to help prepare your child for any emergency. In one day, students learn how to stay safe while home alone and respond to first aid emergencies. Safety skills

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Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Leisure And Lifestyle Camp OC Summer Programs Music Jam Camp

Come experience, explore and celebrate music through rhythm, songs, games, percussion instruments, improvisation, movement, arts and crafts and more!

Campers will immerse themselves in a world of music and creativity, a place where their ideas can be heard and explored as they develop skills in leadership, teamwork, listening and empathy becoming confident music makers. The Music Jam is designed as a multi-age model for all levels of musical skills.

Things to bring to camp: Lunch and snacks.

Course code: PIR 535 SAL: 1. Jul. 7 - 11, Mon - Fri, 9 AM - 4 PM CRN: 95098

2. Jul. 21 - 25, Mon - Fri, 9 AM - 4 PM CRN: 95099 $198 (+GST) HALF DAY Music Jam Camp is available $99 (+GST).

Please call Salmon Arm Campus to register.

1. Jul. 7 - 11, Mon - Fri, 9 AM - 12 PM

2. Jul. 21 - 25, Mon - Fri, 9 AM - 12 PM

Piano Jam Camp

Discover the art of creating, improvising and playing on the piano! Explore different patterns and styles of music to “jam” in a group, discover and create new songs and learn new leadership, listening and teamwork skills through games, rhythm, improvisation, movement, group challenges, arts and crafts and more! The Piano Jam is a multi-age camp designed for all levels of piano skills.

Things to bring to camp: Lunch and snacks.

Course code: PIR 536 SAL: Jul. 14 - 18, Mon - Fri, 9 AM - 4 PM

CRN: 95097 $198 (+GST)

Backstage Crew Digital Video & Art Camp

Make a real music video? Yes, you can! You’ll have real Music Jam Camp to film. You’ll learn about filming, editing, sets, props and costumes. You’ll make concert posters, CD covers and much more. If you like technology and have a head full of creative ideas, this camp is for you.

Things to bring to camp: Lunch and snacks.

Course code: PIR 532 SAL: 1. Jul. 7 - 11, Mon - Fri, 9 AM - 4 PM CRN: 95062

2. Jul. 21 - 25, Mon - Fri, 9 AM - 4 PM CRN: 95063 $198 (+GST)

See Page 45 For Kids Camps in Kelowna

Mad Scientist

Campers, strap on your safety goggles because this is going to be one messy week!

Join us in making bubbling, boiling, blasting, gooey, sticky, fuzzy, chaotic concoctions that your parents would never let you make in your kitchen. This camp will definitely blow your socks off!

Things to bring to camp: Lunch and snacks.

Course code: PIR 439 SAL: Jul. 14 - 18, Mon - Fri, 9 AM - 4 PM

CRN: 95070 $198 (+GST)

Stop Motion Animation

Make your imagination come to life! Get hands-on lessons in stop motion animation and filmmaking in this cool camp. Dream up a world, craft your characters and sets, and then tell a unique story in your very own minimovie. Learn the principles of photography, record your own sounds, and bring it all together with video editing software. Lights, camera, action!

Things to bring to camp: Lunch and snacks.

Course code: PIR 521 SAL: Aug. 11 - 15, Mon- Fri, 9 AM - 4 PM

CRN: 95067 $198 (+GST)

Robots! Robots!

Are you ready for a challenge? Start this exciting week off with a Lego Mindstorms robotic project and then move on to the challenging open source Arduino programming platform and build things that really move!

Things to bring to camp: Lunch and snacks.

Course code: PIR 533 SAL: Aug. 18 - 22, Mon - Fri, 9 AM - 4 PM

CRN: 95100 $198 (+GST)

Minecraft Camp

Do you play Minecraft? So do we! Let’s take a closer look at one of the biggest, most creative games ever made and learn a ton along the way. Campers will get into the nitty gritty of what makes a Minecraft world tick, modifying many aspects of the game through a series of hands-on Java programming tutorials.

* IMPORTANT: Participants are expected to already have their own Minecraft account on the first day of camp (with login and password) for their personal use.

Things to bring to camp: Lunch and snacks.

Course code: PIR 522 SAL: Aug. 25 - 29, Mon - Fri, 9 AM - 4 PM CRN: 95061 $198 (+GST)

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 41

TRADES & APPRENTICESHIP TRADES & APPRENTICESHIP

CFC Emissions Refrigeration and Air Conditioning

Private/Commercial Vehicle Inspection Program

This 20-hour course will cover the inspection requirements for private and commercially licensed vehicles, most commercially licensed trailers, and all buses and taxis. Persons wishing to become authorized inspectors must have a Trades Qualification (TQ) rating issued by the Industry Training Authority in one of the following: Automotive Mechanical Service Technician, Commercial Transport Mechanical Repair, Heavy Duty Mechanical Repair, Motorcycle Repair, Trailer Repair, or have completed 4th year in one of the above trades and awaiting their TQ. Course code: LAT 006 KEL: Jun. 7, 14, 15, Sat & Sun, 8 AM - 3:30 PM

CRN 90058 Cost $355 (students must purchase manual through Okanagan Bookstore)

Forklift Truck Operator New Operator

This Operator Training course is designed for individuals who have had no experience operating a forklift. This 16-hour course will take the operator through the safe operating techniques of a forklift and make them aware of the industry standard for safe forklift operations. Course provides ample opportunity to work on equipment with the instructor and be evaluated and certified.

Course code: CON 042 KEL: May 24 & 25, Sat & Sun, 8 AM - 5 PM

CRN 90059 $290 (includes manual)

The content of this mandatory on-line training course is based on Environment Canada’s Code of Practice for reducing CFC Emissions in the Refrigeration and Air Condition Industry and to prepare individuals working in the industry for the BC Legislation on Ozone Layer Protection. The course deals with environmentally correct equipment design and proper handling of CFC/HCFC/HFC in today’s environment.

Individuals who successfully complete the course and exam will receive an Environment Canada Certificate in CFC/HCFC/HFC Control and a certificate number for refrigerant handling in BC (to be issued by HRAI Canada).

Course code: CON 022 KEL: 1. Apr. 1 - Jun. 30, online course CRN 90137

2. Jul. 1 - Aug. 31, online course CRN 95040 $150 includes materials

Construction Safety Training Systems

This online course is designed for individuals who are looking at entering into the construction/oilfield fields. The training consists of a variety of modules which contain lessons, reviews and exams. This training can be completed within your home at your own pace. Safety Passport issued on successful completion of the Construction Safety Training Systems is recognized/transferable to the Alberta Construction Safety Association.

Course code: CON 023 KEL: 1. Apr. 1 - Jun. 30, online course CRN 90139

2. Jul. 1 - Aug. 31, online course CRN 95041 $75

Automotive Detailer

NE UPC W O COU MING RSE

This 60-hour course teaches students how to reverse and prevent the signs of aging with the procedures and techniques used by professionals. This hands-on course will introduce you to the field of detailing.

Topics include exterior washing, waxing, scratch removal, and leather and vinyl maintenance.

Course code: MEC 009 KEL: Jul. 8 - 18, Mon - Fri, 8 AM - 3 PM CRN: 95165 $695

Please contact the Trades office 250-862-5457 for further information.

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Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

TradeS & Apprenticeship Airbrakes Endorsement Theory and Pre-trip Inspection

This 20-hour course comprises both the pre-trip inspection (4 hours) and the theory component of Airbrakes Endorsement (16 hours). Completion of this course is required in order to write the ICBC Airbrakes examination.

Students must obtain a copy of the “Driving Commercial Vehicles” booklet which is available from ICBC free of charge prior to the course start date.

Course code: LAT 009 Choose one of the following: KEL: 1. Apr. 12 & 13, Sat & Sun 8 AM - 6:30 PM, CRN 90304

2. Apr. 26 & 27, Sat & Sun 8 AM - 6:30 PM, CRN 90305

3. May 10 & 11, Sat & Sun 8 AM - 6:30 PM, CRN 90306

4. May 24 & 25, Sat & Sun 8 AM - 6:30 PM, CRN 90307

5. Jun. 14 & 15, Sat & Sun 8 AM - 6:30 PM, CRN 90308

6. Jun. 28 & 29, Sat & Sun 8 AM - 6:30 PM, CRN 90309

7. Jul. 12 & 13, Sat & Sun 8 AM - 6:30 PM, CRN 95037

8. Aug. 9 & 10, Sat & Sun 8 AM - 6:30 PM, CRN 95038

9. Aug. 23 & 24, Sat & Sun 8 AM - 6:30 PM, CRN 95039 $195

R134a Retrofit Procedures

ICBC will award certification upon completion of a 25-question exam that is completed after reading the course material and viewing the accompanying video.

In order to receive credit for this online course, you must first have obtained Journeyperson status in Automotive Service Technician, Autobody Repair or Heavy Duty/ Commercial Transport Repair. In addition, you must have credit for a CFC Awareness Course recognized by the Ministry of Environment.

Course code: LAT 010 KEL: 1. Apr. 1 - Jun. 30, Online course CRN 90138

2. Jul. 1 - Aug. 31, Online course CRN 95042 $107 includes all materials

Register online

www.okanagan.bc.ca/csreg

RV OWNERS

This is an opportunity for new, seasoned or “wannabe” RV owners to gain valuable knowledge on Recreation Vehicle operation, maintenance, and safety. Programs will also be available on travel tips, health on the road, destinations, fulltime RV living and much more.

More than 20 instructors with diverse and extensive backgrounds in the RV industry and RV lifestyles will be available for three action-packed days. Combined, they will offer more than 40 different programs designed to tantalize the interests of participants.

The seminars will be held at Okanagan College’s Kelowna Campus, site of the only Recreation Vehicle Service Technician

training program in British Columbia. The Recreation Vehicle Dealers Association (RVDA) of BC is co-hosting this event.

On-site, self-contained (boon deck) RV parking will be available to participants for the duration of the program. There is something to do every evening, in addition to visiting with your new and old friends.

This is an excellent opportunity to socialize with other RVers, presenters/instructors and learn from their stories and tips. More than 1200 individuals have registered in past programs and have attended from as far away as Toronto, ON and Juneau, AK. Participants have previously stated that the three-day seminars were some of the most informative and enlightening days that they have spent learning about owning and travelling with their recreation vehicle.

Course code: LAT 011 CRN: 90043 KEL: Jun. 20 - 23, Fri - Mon, $190 For more info see www.okanagan.bc.ca/rvlife

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 43

TradeS & Apprenticeship BACKYARD STRUCTURE SERIES Note: If you wish to enroll in any of the courses you must first enroll in the Basic Tool Safety course to be held on March 22, 2014.

The completion of this course is mandatory for entrance to any of the subsequent courses.

Backyard Structure Series Basic Tool Safety KEL: Mar. 22, Sat, 8 AM - 3 PM

CRN: 80531 $110.25 (includes tax)

Backyard Structure Series Storage Structures

This course prepares you to design and build basic storage structures. Scope is limited to building sizes not requiring building permits.

Topics include: • Floor framing methods • Wall framing and sheathing • Gable and shed roof framing methods • Exterior finish application • Door and window installations Please note that all registrants must have completed the six-hour Basic Tool Safety course.

KEL: Mar. 29 - Apr. 12,

Mar. 29, Apr. 5, 12, Sat, 8 AM - 3 PM

Apr. 1, 3, 8 &10, Tue & Thu, 6 PM - 9 PM

CRN: 80532 $509.25 (includes GST)

May 24, 31, Jun. 7, Sat, 8 AM - 3 PM

May 27 & 29, Jun. 3 & 5, Tue & Thu, 6 - 9 PM

CRN: 90176 $509.25 (includes GST)

CROSS CONNECTION Cross Connection Control – Backflow Preventer Tester’s License

For plumbers, pipefitters, sprinkler fitters and steam fitters involved in the installation and maintenance of backflow prevention devices. A prerequisite for certification as a “Backflow Tester” through the BC Waste Water Association (BCWWA). Individuals who do not have their Journeyperson status in one of the above trades are able to acquire this certification but can only test and not repair. Students must pre-register with the BCWWA (www.bcwwa.org) at least 2 weeks prior to date of the exam. When registering with the College, individuals must register for this course along with the CCC Exam the Monday (CRN 90434) following the course.

The required textbook (Orange Manual) is available through the Okanagan College Bookstore and must be purchased prior to the start of the first day of class.

Course code: CON 041 KEL: May 27 - 30, Tue - Fri, 7:30 AM - 3:45 PM

CRN 90433 $625 per course

Cross Connection Backflow Preventer Tester Recertification

This course prepares you to design and build decks. Topics include: • Foundations (footings and columns) • Beams (sizing per Code requirements and construction methods) • Joist installation • Decking types and fastening systems Note: All registrants must have completed the six-hour Basic Tool Safety course.

KEL: Apr. 26 - May 10,

Apr. 26, May 3 & 10, Sat, 8 AM - 3 PM

Apr. 29, May 1, 6 & 8, Tue & Thu, 6 - 9 PM

CRN: 90175 $509.25 (includes GST)

For plumbers, pipefitters, sprinkler fitters and others who hold a BCWWA certificate in Cross Connection Control but are due to recertify. This nine-hour course reviews current test procedures and prepares students to write the BCWWA exam.

Prerequisites: registration with the BCWWA is required a minimum of two weeks prior to start date. Students must register for this course and exam (separately) with Okanagan College. Exam fee with the BCWWA is separate from OC fees.

Course code: CON 047 KEL: May 30, 31, Fri, 6 - 9 PM and Sat, 8 AM - 3 PM

CRN 90435 $295 per course

Backyard Structure Series Decorative Structures

Cross Connection Control Exam

Backyard Structure Series - Decks

This course prepares you to design and build a variety of decorative outdoor structures such as pergolas, gazebos, archways and gates. Topics include: • Design considerations • Material selection • Construction methods Note: All registrants must have completed the six-hour Basic Tool Safety course.

KEL: May 24 - Jun. 7,

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Individuals registered in either CON 041 CCC Certification or CON 047 CCC Recertification, must register for this exam. Students must also register with the BCWWA (www.bcwwa. org) and purchase test for corresponding date.

Course Code: CON 048 KEL: Jun. 2, Mon, 8 AM to 12 PM,

CRN: 90434 $ 195 per exam

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Our educational day camps are full of interactive fun and adventure. Campers experience small class sizes with experienced instructors and School District student volunteers. Camp OC is a great place to engage kids and teens in their interests and passions. We offer camps in engineering, cooking, mechanics, woodworking, art, music, photography, computer programming, animation, science, history, geography and more.

For camp Kelowna o ple ffering www ase visit s .camp oc.ca

Some of our new camps for 2014 • Metal Art • Minecraft© • French Immersion • Glee

Camps are offered in Kelowna and Salmon Arm

Email us at campoc@okanagan.bc.ca Be sure to check out our website www.campoc.ca www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 45

WINE & FOOD STUDIES WINE & FOOD STUDIES Students must be 19 years of age or older to register in wine studies classes.

Call (250) 492-4305 to register for all 5 Food Wine Farm Workshops and receive a 20% tuition discount.

PERFECT PAIRS Food Wine Farm Workshop Series

Explore the bounty of the Okanagan in this series of farm to table, and vine to cork workshops. Every interactive session features local chefs, farmers and winemakers and includes cooking demonstrations and wine and food pairings in the new BC Wine Information Sensory Classroom/ Lab on the Penticton campus. The workshops are facilitated by Jennifer Schell, author of awardwinning The Butcher, The Baker, The Wine & Cheese Maker - An Okanagan Cookbook.

Food Wine Farm Workshop 1 - Pizza Making

Join Tuscan-trained Chef Giulio Piciolli and Upper Bench Winery & Creamery for a pizza making demonstration and a tasting of the best pizza pairing wines.

Course code: PIR 488 PEN: May 4, Sun, 1 - 3 PM

CRN: 90334 $49 (+ $10 materials + GST)

Food Wine Farm Workshop 2 - Food and Wine Pairing

Naramata chef/sommelier/winemaker, Jay Drysdale of Bella Wines, will share the basics of learning how to pair food and wine. Jay will demonstrate how to build a fabulous wine country party menu with delicious appetizers and hors d’oeuvres along with paired wines.

Course code: PIR 489 PEN: May 11, Sun, 1 - 3 PM

CRN: 90335 $49 (+ $10 materials + GST)

46

Food Wine Farm Workshop 3 - Soup Making

Learn the basics of soup making starting with the creation of chicken stock from scratch with local soup making expert Chef Paul Cecconi of Brodo Restaurant. B.C. chicken farmer Lisa Dueck will explain their ethical farming method and the importance of raising happy chickens. A local winemaker will join the discussion on how to pair wine with soup.

Course code: PIR 490 PEN: May 18, Sun 1 - 3 PM

CRN: 90336 $49 (+ $10 materials + GST)

Food Wine Farm Workshop 4 - Introductory Cheese Making Enjoy learning about the art of cheese making from one of our best local cheese makers, Louise Pearson of Poplar Grove cheese. Students will create fresh ricotta and learn more about the artisanal cheese making process. Cheese recipes, tastings and wine pairings are included in this delicious workshop.

Course code: PIR 491 PEN: Jun. 8, Sun, 1 - 3 PM

CRN : 90337 $49 (+ $10 materials + GST)

Food Wine Farm Workshop 5 - Farm to Table Cuisine

Chef Natasha Schooten from Oliver’s Terafina Restaurant and the Similkameen’s Sara Harker work together to showcase how to cook locally and seasonally using key ingredients from Harker’s Organics paired with fruit wine from Rustic Roots Winery.

Course code: PIR 492 PEN: Jun. 15, Sun, 1 - 3 PM

CRN: 90338 $49 (+ $10 materials + GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Wine & Food Studies Essentials of Wine and Food Pairing

Hosted by local industry professionals, Rob and Melissa Cordonier, this workshop is ideal for wine industry and restaurant professionals looking to boost their confidence in wine and food matching, or anyone looking for an interactive and fun wine and food experience.

B.C. wines and regional ingredients will be used to demonstrate that anyone with a passion for food and wine can enhance the pleasures of dining.

Course code: AGR 173 PEN: May 13 & 14, Tue & Wed, 6 - 9:30 PM CRN: 90414 $99 (+ $20 materials + GST)

WINE VARIETALS OF THE WORLD Learn about your favourite varietals and explore something new in this series of educational tasting sessions. Take one or more workshops to learn about varietal aroma and flavour characteristics, winemaking techniques and regional styles.

Call (250) 492-4305 to register for all 6 Wine Varietals of the World Workshops and receive a 20% tuition discount.

Chardonnay Course code: PIR 507 PEN: May 20, Tue, 7 - 9 PM

CRN: 90343 $49 (+ $10 materials + GST)

Pinot Noir Course code: PIR 503 PEN: May 27, Tue, 7 - 9 PM

CRN: 90339 $49 (+ $10 materials + GST)

Pinot Gris

WINE WISE

Course code: PIR 506 PEN: Jun. 3, Tue, 7 - 9 PM

CRN: 90342 $49 (+ $10 materials + GST)

Sensory Wine Tasting Workshop

Syrah

An introduction to wine sensory evaluation using a systematic approach to identify appearance, aroma, flavour and varietal characteristics in some benchmark B.C. and international wines. You will be all ready for the Spring Okanagan Wine Festival and the wine tasting season after taking this course.

Course code: AGR 172 PEN: May 1, Thu, 6:30 - 9:30 PM

CRN: 90417 $54 (+ $10 materials + GST)

Course code: PIR 504 PEN: Jun. 10, Tue, 7 - 9 PM

CRN: 90340 $49 (+ $10 materials + GST)

From Grapes to Glass

Course code: PIR 508 PEN: Jun. 24, Tue, 7 - 9 PM

CRN: 90344 $49 (+ $10 materials + GST)

This course provides a more in-depth introduction to the world of wine. Gain confidence in your knowledge of tasting, grape growing, wine production, major international and B.C. benchmarks, food pairing, serving, and storing wine. A certificate of completion will be awarded at the end of this course.

Course code: AGR 170 PEN: May 10, 24, 31 & Jun. 7, Sat, 9:30 AM - 4 PM

CRN: 90416 $220 (+ $25 materials + GST)

Riesling Course code: PIR 505 PEN: Jun. 17, Tue, 7 - 9 PM

CRN: 90341 $49 (+ $10 materials + GST)

Cabernet Sauvignon

Get into the Spirit For courses about beer and scotch appreciation - see Leisure & Lifestyle section

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 47

Wine & Food Studies VITICULTURE, WINEMAKING AND WINE BUSINESS • Viticulture Certificate, page 8 • Winery Assistant Certificate, page 8 • Wine Sales Certificate, page 8 See the certificate section for more information about all our certificate programs.

Cool Climate Viticulture Short-Course

An introduction to viticulture appropriate for anyone interested in pursuing entrylevel employment or further education in this growing industry. Basic information on topics such as physiology of the vine, vineyard establishment, pruning and trellising, irrigation, pests and disease are included.

This overview includes classroom instruction and hands-on field trips.

Course code: AGR 054 KEL: Apr. 24 - 27, Thu, Fri, Sat, Sun, 9 AM - 5:30 PM

CRN: 90201 $529

Sensory Evaluation in Winemaking

Improve wine quality by developing your sensory skills and by connecting sensory evaluation to your winemaking process.

This course is intended for the professional or amateur winemaker, the quality control professional or lab technician. Various sensory evaluation methods will be demonstrated and discussed to assess wine quality objectively.

The workshops will address wine flaws and faults, varietal characters of wine as well as how winemaking practices such as fining impact wine quality.

Course code: AGR 055 PEN: May 29 - Jun. 12, Thu, 1 - 5 PM

CRN: 90399 $309 (+ materials + GST)

Intermediate Wine Chemistry

Introduction to Wine Microbiology

Your deeper understanding of wine microbiology will help you improve cellar practices and wine quality. Topics will include cell biology, yeast strains, the ecology of native flora, malolactic bacteria, the impact of nutrition on fermentation outcomes, managing microbial growth, and the sources and control of microbially derived aromas and taints.

Course code: AGR 142 PEN: May 13 - Jun. 3, Tue, 6:30 - 9:30 PM

Plus Jun. 10, 6:30 - 8:30 PM

CRN: 90291 $309 (+ GST)

48

This course is intended for those working in wine production with a basic understanding of wine chemistry who would like to further their knowledge in this area. Expanded concepts of wine analysis and production will be covered, identifying key processes that affect wine quality. Topics include: pH, acidity, colour stability, phenolics, oxidation, SO2, nitrogen and sulphur metabolism.

Course code: AGR 174 PEN: Apr. 15 - May 6, Tue, 1 - 4:30 PM

CRN: 90204 $309 (+ materials + GST)

Digital Marketing for Food, Wine and Tourism

Any business in the tourism industry will benefit from this course, as we set the foundations of a marketing plan, learn the principles of explorer quotient marketing, and examine the most effective social networks and online strategies to target and attract visitors to your business. A combination of theory and practical education from core marketing principles to how digital media and social networks can be used to market travel experiences. A certificate of completion will be awarded after the successful completion of this 12-hour course. Taught by social media trailblazer, Allison Markin.

Course code: MGR 328 KEL: Apr. 15 - May 6, Tue, 6:30 - 9:30 PM

CRN: 90415 $199 (+ GST)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Registration form To register for courses and/ornon-certificate programs using mail or fax, please complete and submit this form.

To apply for a certificate program, please go to www.okanagan.bc.ca/apply or visit your local centre or campus.

o Mr.

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*Fee in full must accompany registration. Cheques should be made payable to Okanagan College. o Cheque o Visa

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See page 2 for campus addresses and fax numbers.

Completed forms can be faxed, mailed, or delivered in person. www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 49

How to Sign up

All Campus addresses and hours of operation can be found on page 2 1. ONLINE www.okanagan.bc.ca/csreg 3. PHONE Phone-in registrations will be accepted for Continuing Studies General Interest and Short-Term Vocational courses by using your Visa, MasterCard or AMEX. 4. IN PERSON at your local campus or centre 5. MAIL in your registration form 6. FAX in your registration form

Course Refund Policy Students will be issued a full refund if Okanagan College cancels a course.

Okanagan College reserves the right to cancel or postpone a course due to low enrolment, unavailability of instructors, facilities, or other unforeseen circumstances.

If it is necessary to cancel a class, Okanagan College will provide students with 48 hours notice whenever possible.

Non-Certificate Program Withdrawal Okanagan College will be pleased to refund course fees if you withdraw at least two business days (48 hours) in advance of the class start date. No refund will be issued if you withdraw with less than two business days notice. Please allow 30 days for processing and mailing of refunds. Refunds do not include cost of books or other supplies.

50

Future Instructors Want to use your adult instructional abilities to share your expertise?

If you are interested in teaching a course, email your local Continuing Studies campus or centre and request our course proposal form.

Okanagan College Continuing Studies

Certificate Program Withdrawal Visit www.okanagan.bc.ca/cs for complete information on tuition fees, deposits and refunds. It is the student’s responsibility to be informed about refund policies and to contact Continuing Studies in writing when withdrawing.

Information Discrepancies On occasion, information in this guide including listed fees may be incorrectly printed. Okanagan College reserves the right to correct pricing or course details at time of registration.

N.S.F Cheques There will be a charge of $25 for N.S.F. cheques.

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

Distance &OnlineEducation Programs & Courses

on your studies with distance and online courses.

Okanagan College offers over 70 online and distance education courses in Business, Arts, Science, and more.

GENERAL INTEREST COURSES • AutoCAD Basics • Basic Drafting Skills • Practical Gardener • Advanced Gardener • Feng Shui • Interior Decorating • Light & Colour: Our Responses • Video Marketing (LERN) • eMarketing Essentials Certificate (LERN) • Managing Social Media Platforms Certificate (LERN) • Integrating Social Media in Your Organization (LERN) • Key Elements of Elder Care (LERN) • Practical Math for the Workplace (LERN) • And many more

www.okanagan.bc.ca/distance

Catch up or get a head start

Visit us at www.okanagan.bc.ca/distance to learn more www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 51

Index By Location

INDEX

DISTANCE EDUCATION Bookkeeping Bridging Laser Hair Removal Learner-Centred Instructor

5 26 7

KELOWNA CAMPUS Acrylic Painting - Applying Ideas 36 Advanced Topics in Excel and Word 17 Airbrakes Endorsement Theory & Pre-trip Inspection 43 Audio Engineering & Music Production 4 Autism Spectrum 4 Autism: An Understanding of the Spectrum 32 AutoCAD Skills 4 Automotive Detailer 42 Backyard Structures - Basic Tool Safety 44 Backyard Structures - Decks 44 Backyard Structures - Decorative Structures 44 Backyard Structures Storage Structures 44 Basic Accounting 4 Becoming an Executor 35 Beekeeping Basics 34 Building Your Communication Toolbox 11 Camp OC 45 CEC Workshop: Body Camp 25 CEC Workshop: Compassion for Curves 25 CEC Workshop: The Joy of Stretch 25 CFC Emissions - Refrigeration & Air Conditioning 42 Computer Fundamentals 14 Computer Keyboarding 16 Confined Space Entry 22 Construction Safety Training Systems 42 Contract Training 31 Cool Climate Viticulture Short Course 48 Cross Connection Backflow Preventer Tester Recertification 44 Cross Connection Control - Backflow Preventer Tester's License 44 Cross Connection Control Exam 44 Custodial Worker 5 Dealing with Anger 11 Dental Office Admin. Assistant 5 Digital Marketing for Food, Wine & Tourism 48

52

d-SLR Cameras 1: Essentials d-SLR Cameras 2: Creative Modes d-SLR Cameras 3: Advanced Features Education Assistant Excel 2013 Foundations Excel 2013 in a Day - Level I Excel 2013 in a Day - Level II Facebook for First-Timers Fall Protection Fitness Professional Program Fitness Theory Floral Design FOODSAFE - Level I Forklift Truck Operator (New Operator) Foundations of Collaborative Conflict Resolution Global Ground Disturbance - Level II Group Fitness H2S Alive Herb Gardening iCloud & iTunes Intermediate Website Design Internet & E-mail Fundamentals Introduction to Windows 8 iPhones & iPads Landscape Horticulture Laser Hair Removal Managing Your Files and Folders Medical Device Reprocessing Medical Office Assistant Motorcycle Training Natural Pest Mgmt. - Home Gardener Nursing Unit Assistant Occupational First Aid - Level I Personal Training Photo Composition 1: Essentials Photo Composition 2: Intermediate Photo Composition 3: Advanced Point & Shoot Cameras 1: Essentials Point & Shoot Cameras 2: Beyond Essentials PowerPoint 2013 in a Day Prenatal Prenatal Condensed Series Private/Commercial Vehicle Inspection Production & Inventory Mgmt.

Project Management R134a Retrofit Procedures

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

38 38 38 5 16 16 16 18 23 24 24 6 21 42 11 23 25 23 35 15 19 14 15 15 6 26 15 7 7 36 34 7 29 24 39 39 39 38 38 17 31 31 42 8 8 43

Index By Location 43 8 35 35 28 10 8 36 22 22 32 35 24 17 22 25 44

OLIVER-OSOYOOS CENTRE Contract Training Standard First Aid & CPR Level C

31 28

PENTICTON CAMPUS Airbrakes Endorsement Theory & Pre-trip Inspection Basic Accounting Birding for Beginners Computer Fundamentals Computers - Getting Started Confined Space Entry Contract Training CPR C/AED (Recertification) Custodial Worker Dental Office Admin. Assistant Easy WordPress Websites Emergency Medical Responder (EMR) Essentials of Wine & Food Pairing Fall Protection Food Wine Farm Workshop Farm to Table Cuisine Food Wine Farm Workshop Introductory Cheese Making Food Wine Farm Workshop Soup Making Food Wine Farm Workshop 1 Pizza Making

20 4 34 14 14 22 31 27 5 5 18 27 47 23 46 46 46 46

Food Wine Farm Workshop 2 Food & Wine Pairing Food Wine Farm Workshop Series FOODSAFE - Level I Forklift Truck Operator (New Operator) Foundations of Collaborative Conflict Resolution: Workplace Focus French - Level II From Grapes to Glass Global Ground Disturbance - Level II H2S Alive iCloud & iTunes Interior Decorating Intermediate Wine Chemistry Intro to Wine Microbiology iPad for Absolute Beginners - Level I iPad for Absolute Beginners - Level II iPhones & iPads Landscape Horticulture Leadership Skills Certificate Medical Office Assistant Motorcycle Training Negotiation Skills Level 1 Nursing Unit Assistant Occupational First Aid - Level I Payroll for Quickbooks Pesticide Dispenser Photoshop Elements 12 - Intro Prenatal QuickBooks Scotch Appreciation Sensory Evaluation in Winemaking Sensory Wine Tasting Workshop Simply Accounting (using Sage 50) Speakers Series 2014 Square Foot Gardening Standard First Aid & CPR C (Recertification) Standard First Aid & CPR Level C The Beer Enthusiast Transportation of Dangerous Goods (TDG) Viticulture Wine Sales Wine Varietals - Cabernet Sauvignon Wine Varietals - Chardonnay Wine Varietals - Pinot Gris Wine Varietals - Pinot Noir

46 46 21 20 10 33 47 23 23 15 6 48 48 15 15 15 6 7 7 36 11 7 29 10 34 40 31 10 36 48 47 8 32 35 28 28 36 22 8 8 47 47 47 47

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 53

INDEX

RV Owners Lifestyle Simply Accounting (using Sage 50) Small Fruit & Berries Square Foot Gardening Standard First Aid & CPR Level C Taking Better Minutes Teaching English as a Second Language Therapeutic Touch Level 2 Traffic Control Person Certification Transportation of Dangerous Goods (TDG) Understanding Behaviour Challenges Vegetable Gardening Weight Training Word 2013 in a Day - Level I Workplace Hazardous Materials Information Systems (WHMIS) Yoga Fitness Backyard Structure Series

INDEX

Index By Location Wine Varietals - Riesling Wine Varietals - Syrah Wine Varietals of the World Winery Assistant Word 2013 Foundations Workplace Hazardous Materials Information Systems (WHMIS) Yoga Fitness

47 47 47 8 16 22 25

REVELSTOKE CAMPUS Airbrakes Endorsement Theory & Pre-trip Inspection Basic Accounting Chainsaw ENFORM Certificate Communicating: Beyond the Basics Contract Training CPR C/AED (Recertification) Emergency Childcare First Aid and CPR B Engaging Your Workforce Excel 2013 in a Day - Level II Fall Protection Fire Suppression & Safety (S100) FOODSAFE - Level I French - Beginners French - Intermediate Global Ground Disturbance - Level II Goal Setting & Time Mgmt.

H2S Alive Leadership Essentials: Leading Workplace Teams Managing Conflict Occupational First Aid - Level I Occupational First Aid - Level III Occupational First Aid - Level III (Recertification) Occupational First Aid - Level III Exam Prep Prenatal Condensed Series Simply Accounting (using Sage 50) Social Media Basics Spreadsheets Introduction - Excel Standard First Aid & CPR Level C Traffic Control Person Certification Transportation Endorsement (TE) Transportation of Dangerous Goods (TDG) Workplace Hazardous Materials Information Systems (WHMIS)

54

20 4 22 13 31 27 27 13 16 23 21 21 33 33 23 13 23 11 13 29 29 30 30 31 8 18 17 28 22 30 22 22

SALMON ARM-SHUSWAP CAMPUS Advanced GIS Advanced Prospector & Mining Exploration Fieldwork At Home Alone plus First Aid Backstage Crew Digital Video & Art Camp Ballroom Dance Refresher Camp Cook Training Carpentry Camp Chainsaw ENFORM Certificate Computer Fundamentals Confined Space Entry Contract Training Dental Office Admin. Assistant d-SLR Cameras 1: Essentials Education Assistant Excel 2013 in a Day - Level I Fall Protection Fire Suppression & Safety (S100) FOODSAFE - Level I Global Ground Disturbance - Level II H2S Alive Intro to Basic Irrigation Lawn Care Mad Scientist Minecraft Camp Motorcycle Training Music Jam Camp Music Jam with RoxyFx Natural Personal Care Naturally Clean Home Non-violent Crisis Intervention Occupational First Aid - Level I Occupational First Aid - Level III Occupational First Aid - Level III Exam Prep Piano Jam Camp Prenatal Condensed Series Robots! Robots!

Standard First Aid & CPR Level C Stop Motion Animation Teaching English as a Second Language Traffic Control Person Certification Transportation Endorsement (TE) Transportation of Dangerous Goods (TDG)

Kelowna (KEL) 250-862-5480 | Penticton (PEN), Oliver (OLI), Summerland (SUM) 250-492-4305 Revelstoke (REV) 250-837-4235 | Salmon Arm (SAL) 250-804-8888 | Vernon (VER) 250-545-7291

4 24 40 41 37 20 40 22 14 22 31 5 38 5 16 23 21 21 23 23 35 34 41 41 36 41 40 37 37 20 29 29 30 41 31 41 28 41 8 22 30 22

Index By Location

SUMMERLAND CENTRE Contract Training Digital Cameras II - Advanced Digital Cameras: Getting Started Education Assistant FOODSAFE - Level I Occupational First Aid - Level I Simply Accounting (using Sage 50) Spreadsheets Introduction - Excel Standard First Aid & CPR Level C Traffic Control Person Certification

31 40 39 5 21 29 8 17 28 22

VERNON CAMPUS Advanced Digital Photography Approaching Leadership AutoCAD Skills Basic Accounting Building High Performance Teams Chainsaw ENFORM Certificate Chakras for Beginners Communicating: Beyond the Basics Computer Basics - Level I Computer Basics - Level II Computer Basics - Level III Confined Space Entry Contract Training Dental Office Admin. Assistant Digital Boot Camp Drug & Alcohol Addiction Counselling Education Assistant En Francais S.V.P. Engaging Your Workforce Enhance Your Intuition Esthetics & Nail Technology Everyday French Excel 2013 in a Day - Level I

39 7 4 4 7 22 37 13 14 14 14 22 31 5 39 20 5 33 13 37 5 33 16

Excel 2013 in a Day - Level II Excel 2013 in a Day - Level III Facebook for First-Timers Facebook Pages: Built for Marketing Success FOODSAFE - Level I Global Ground Disturbance - Level II Goal Setting & Time Mgmt.

H2S Alive Instructional Skills Workshop Interior Decorating iPad for Absolute Beginners - Level I iPad for Absolute Beginners - Level II Italian - Level II Kidproof Babysitter Training Landscape Horticulture Leadership Essentials: Leading Workplace Teams Location Digital Photography Workshop Managing Conflict Managing for Performance Managing Your Files and Folders MarketSafe Medical Office Assistant Meditation for Beginners Memoir Writing II Motorcycle Training MS Publisher - Get Creative Nursing Unit Assistant Occupational First Aid - Level I Occupational First Aid - Level II Occupational First Aid - Level III Pesticide Dispenser Prenatal Condensed Series Simply Accounting (using Sage 50) Standard First Aid & CPR Level C Traffic Control Person Certification Transportation Endorsement (TE) Transportation of Dangerous Goods (TDG) Wild Mushroom Identification Word 2013 in a Day - Level I Word 2013 in a Day - Level II Workplace Emergency & Standard First Aid Combo Workplace Hazardous Materials Information Systems (WHMIS)

16 16 18 10 21 23 13 23 21 6 15 15 33 40 6 11 40 13 7 15 21 7 36 33 36 19 7 29 29 29 34 31 8 28 22 30 22 35 17 17 28 22

www.okanagan.bc.ca/cs | Register online at: www.okanagan.bc.ca/csreg | 1-888-638-0058 55

INDEX

Understanding of History & Relationships with Canada's First People 34 Weed Mgmt. In Landscapes 35 Wild Mushroom Identification 35 Woodworking - Supervised Shop Time 37 Woodworking for Beginners 37 Workplace Emergency & Standard First Aid Combo 28 Workplace Hazardous Materials Information Systems (WHMIS) 22

A New Career

in Less than a Year!

Certificates See inside for more information on all of these programs.

• Advanced GIS • Audio Engineering & Music Production

• Learner-Centred Instructor • Leadership Skills

• Autism Spectrum • AutoCAD Skills • Basic Accounting • Bookkeeping Bridging • Custodial Worker • Dental Office Administrative Assistant • Education Assistant • Esthetics and Nail Technology • Floral Design • Interior Decorating • Landscape Horticulture

• Medical Device Reprocessing • Medical Office Assistant • Nursing Unit Assistant • Production & Inventory Management • Project Management • Simply Accounting (Sage 50) • Teaching English as a Second Language • Viticulture • Winery Assistant • Wine Sales

www.okanagan.bc.ca/cscertificates