Best of OCEANSIDE LIVING MAGAZINE 2014 ARTS CULTURE FOOD DRINK

OCEANSIDE

LIVING MAGAZINE 2 0 1 4 | A r t s | C u lt u r e | F o o d | d r i n k

Arts and Culture Thriving in Oceanside Art as a Lifeline Photogenic Oceanside Oceanside’s Beach Culture

Oceanside’s Unique Architecture Googie and Dingbat

Local Restaurant Scene

Trendy Favorites and Hidden Gems

Cheers to You!

Coastal Coffee Culture Breweries and Tap Rooms

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OCEANSIDE LIVING MAGAZINE

Features Arts & Culture Thriving in Oceanside

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Vintage Shopping in Oceanside

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Oceanside’s Beach Culture

18

Campus Scene

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Oceanside’s Unique Architecture

30

Food

34

Drink

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Art as a Lifeline Artistic Collaboration Photogenic Oceanside

Hot Spots in South O

Beach Culture Measures up Beach Boot Camps

Arts and Events Concerts and Lectures

Googie and Dingbat

Photo credits clockwise from top left: Lauren Milner; Lauren Milner; Lucky Street Marketplace; Lauren Milner; Mira Costa College

OCEANSIDE

ALTH CARE

LIVING MAGAZINE 2 0 1 4 | A r t s | C u lt u r e | F o o d | d r i n k

Arts and Culture Thriving in Oceanside Art as a Lifeline Photogenic Oceanside Oceanside’s Beach Culture

Oceanside’s Unique Architecture Googie and Dingbat

Local Restaurant Scene

Trendy Favorites and Hidden Gems

THAT KEEPS

Cheers to You!

Coastal Coffee Culture Breweries and Tap Rooms

FORWARD

STEM

2014 | ARTS | CuLTuRE | FOOD | DRiNK

™

HAT YOU LOVE.

A Publication of the Oceanside Chamber of Commerce www.oceansidechamber.com

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Credits

Produced and published by the staff of the Oceanside Chamber of Commerce.

928 North Coast Hwy., Oceanside, CA 92054 760-722-1534 Copyright Oceanside Chamber of Commerce 2014.

All Rights Reserved.

Articles: Scott Ashton, Margaret Chantung, Daniel Foster, Leslee Gaul, Kristi Hawthorne, Kierstin Hill, Alexa Morr, David Ogul, Jonathon Rielly Advertising: Scott Ashton Concept/Project Manager: Scott Ashton Intern Editors: Haile Brant, Laci O’Brien Art Direction: Peter Turner 760-757-8725 Design, Layout and Prepress: Tiffany Smith Cover Photo: Lauren Milner Historical Photo: Oceanside Historical Society

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Hidden Gems Trendy Favorites Harbor Dining

Breweries and Taprooms Beach House Winery Coastal Coffee Culture

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arts & Culture thriviNg iN OCeaNside Public art beautifies an otherwise drab building, it enhances the neighborhood and it inspires new possibilities.

Paul Knebels pictured with his Jennie’s Café mural.

Photo by Kristi Hawthorne 4

OCEANSIDE LIVING MAGAZINE

2014 ARTS | CULTURE | FOOD | DRINK

www.oceansidechamber.com

art as a liFeliNe

that’s the beauty of the art.”

by Kristi Hawthorne

Art became a lifeline for Knebels when he was on dialysis in 2002 and then went through surgery for a kidney transplant in 2003. During his sickness he decided “no matter what” he was going to be happy and that life is too short not to do what you love. Creating art is the love of his life. His father reminded him that “sometimes it takes breakdowns to make breakthroughs.”

As a young child he knew he was an artist. His grandfather was a master printer, his father the same, and while printing may be in his blood, it’s a love of vibrant color that captivated artist Paul Knebels.

Knebels started experimenting in 1997 in high school inspired by graffiti art. intrigued with aerosols he started “messing around with it” and painted his bike. He developed different and more sophisticated methods over the years.

Knebels attended the Master Art Program at the university of the Arts in Downtown Philadelphia where his training led to the development of his specialized techniques for his fine art and mural projects.

Creating art is the love of his life. His father reminded him that “sometimes it takes breakdowns to make breakthroughs.”

Most recently and most noticeably Paul was commissioned to transform a blank wall into a piece of art for Jennie’s Café on South Coast Highway. The vivid colors and whimsical animation is eye catching and there is simply nothing else like it.

Paul sees blank canvases everywhere and while he has approached property owners, they are hesitant. Working with a spray can has made it difficult to be accepted as an artist. Knebels isn’t a “graffiti artist” but with an aerosol can in his hand rather than a paintbrush, he is viewed in a completely different way. Yet, he patiently endures with his quiet and unassuming manner and waits for the day his art style is accepted.

Humor, clarity and brightness reflect the spirit of his work and bold choices of color are a reflection of his bright outlook.

As in the case of Jennie’s Café, Knebels’ art beautifies an otherwise drab building, it enhances the neighborhood and it inspires new possibilities for art in Oceanside.

Knebels wants to be taken seriously just as much as he wants his art form to be acknowledged. Nothing pleases him more than to have people stop and watch him in action and admire the finished product with new appreciation and acceptance.

Paul’s work is bright, crisp and imaginative. “i just want to paint,” Paul relates, and “the bigger the canvas the better.”

One of his earliest works was beautifying a dumpster in La Jolla.

The alley came to life and the community was inspired. Paul has been commissioned from coast to coast and has done work locally from Oceanside to La Jolla as well as in New York and Florida. Most recently he created two original murals for the infamous “Top Gun” house in Oceanside, something he was very excited to be a part of, noting the historic significance of the house and its association with the blockbuster movie.

Asked about his favorite subject, Knebels quickly replied “the ocean” as it provides “so much room for imagination.” Fitting because Knebels works from his imagination and is an avid surfer. His proud father John Knebels says that his son’s work is “all done by hand and by eye – www.oceansidechamber.com

2014 ARTS | CULTURE | FOOD | DRINK

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artistiC COllabOratiON iN OCeaNside

by Daniel Foster Never underestimate the power of a few visionary artists and community leaders to change a local community, a region, a nation, or the world. in fact, it happens all the time ... and it happened in Oceanside about 20 years ago.

As the Executive Director of the Oceanside Museum of Art, i can see every day how the museum’s conception in 1995 and beautifully expanded museum facility in 2008 represents and reflects the “greatest aspirations” of the citizens of Oceanside over the past two decades. But OMA is much more than an art museum facility! it is now time for that same visionary leadership and community effort to morph and strive towards building downtown Oceanside into a thriving and diverse arts, culture, and entertainment “hub” and destination for the region.

Without any doubt, it will not be long before one of the downtown communities in North County San Diego figures out the answer (and takes the opportunity) to tap the pentup potential and demand of 1.3 million residents that are tired of fighting traffic to go into downtown San Diego to feed their arts needs and interests. From my point-of-view, downtown Oceanside has the best chance of competing for

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that opportunity given its diverse population, affordability of housing/commercial space, accessible geographic location, and much anticipated plans for a revitalized downtown in the next few years.

NOW is the time! As the economy gets stronger, Oceanside is “dusting off” the visioning plans and processes within our community, working towards a sense of progress and inevitable change that was at Oceanside’s doorstep in 2008 before the Great Recession wreaked havoc and grounded the best of our community’s plans and hopes. Perhaps the unfortunate economic halt six years ago will work to Oceanside’s advantage in the long run. i do know that many of Oceanside’s long-standing arts and community colleagues acknowledge that the arts community and synergies are much more apparent and developing now than at that time.

The arts and culture scene in downtown Oceanside has managed to progress a great deal in a very short time. unlike years in the past, when arts organizations rarely collaborated and aggressively competed against each other for very limited available funds, a spirit of partnership and vision has developed in the Oceanside arts community over the past twelve months. The Oceanside Cultural Consortium formed in July 2013, and now over 120 arts

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and community leaders have engaged in the monthly meetings and visioning that are now producing exciting new collaborative projects and efforts.

One of the most exciting and important events produced by the Consortium will launch this summer on Friday, August 1, 2014: First Friday: Oceanside Art Walk.

Downtown Oceanside, in what’s becoming known as the North Coast Theatre & Arts District, will come alive with vibrant art, performances, music, poetry, activities, food, and fun for all ages the first Friday of every month starting August 1, 2014!

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The First Friday: Oceanside Art Walk will be a new, on-going, free to the public, community event produced by the Oceanside Cultural Consortium involving nearly 50 different local organizations that have been working together on this project for nearly one year. Approximately 15-20 participating museums, theatres, galleries, artist studios, restaurants, and “pop-up” exhibition spaces will provide free and diverse programming from 6–9 pm, with most venues within an easy and comfortable walking distance from each other.

The goal is to attract nearly 1,000 people on August 1, and continue to grow into a sustainable downtown arts event that attracts thousands from around the region on

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3rd Graders learned about Solar Power and created their very own working Solar Ovens with recyclable materials.

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TECHNOLOGY

Youth from Foothill Oak Elementary learn HTML coding to promote their Technology Skills in one of our Digi-Tech Clubs.

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Rancho Minerva Middle School teens members were given 2 handfuls of marshmallows and toothpicks and asked to design their dream home! They had incredible vision and their attention to detail was amazing to watch as they completed the STEAM activity.

ARTS

BGCO is thrilled to announce and congratulate MLK after-school member Brittany Espinoza for winning 1st place in BGCA’s Regional Fine Arts Competition for her watercolor, Translucent Eyes! Her artwork was featured at the BGCA National Conference in San Francisco and entered in thenational competition.

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each monthly First Friday: Oceanside Art Walk. Along with Oceanside Museum of Art (OMA) acting as the lead event coordinator, additional committed venue participants include California Surf Museum, Star Theatre, Oceanside Theatre Company, Hill Street Country Club, Artist Alley Art Studios, Oceanside Library/Civic Center Plaza, Linksoul, Hill Street Café, Marriott Springhill Suites, MainStreet Oceanside, Bull Taco, The Privateer, and more.

One of the most exciting and important events produced by the Consortium will launch this summer on Friday, August 1, 2014: First Friday: Oceanside Art Walk.

Event maps will be distributed every month to First Friday venues to inform the public about the diverse array of exhibitions, performances, and activities. using these, the public will be able to get started anywhere on the map and select any of the venues and programs that appeal to their artistic interests and tastes. For more information, please visit www.oceansideartwalk.org.

Daniel Foster is Executive Director of the Oceanside Museum of Art, and Chair of the Oceanside Cultural Consortium.

2014 ARTS | CULTURE | FOOD | DRINK

www.oceansidechamber.com

Photo by Lauren Milner

PHOTOGENIC OCEANSIDE Oceanside California provides a wide variety of spectacular backdrops for local photographers. With the growth of social media we have the opportunity to discover amazing photos of our community taken by very talented local photographers.

According to Lauren Milner, a photographer born and raised in Oceanside: “The variety of landscape here in my hometown continues to inspire my eye each and every day. I love that I can play 18 holes on a golf course, stop by a friend’s farm, and then cruise to the pier or harbor for a surf and an unbelievable sunset. We are blessed to be a hub for some major sporting events and yet, still be ‘under the radar’ as far as beaches. I can choose to be in all the action or in complete solitude. The coziness of this town is unique and historic. As a photographer, I could not ask for a more diverse and beautiful community to call home.”

Rich Cruse, a local photographer whose work can be frequently seen on Oceanside social media sites, is known for taking incredible shots of the pier at sunset. “In a word, Oceanside is ‘Magic’, said Cruse. “I can’t wait to see what beauty I will find every time I visit.”

Oceanside’s local sand artist, Mike John Fuzi III creates spectacular designs just using the sand and a small tool. He is always creating something new so be sure to look for his artwork during low-tide at the Oceanside Pier. It never ceases to amaze!

Photo courtesy of Rich Cruse www.oceansidechamber.com

2014 ARTS | CULTURE | FOOD | DRINK

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Oceanside’s Buccaneer Bridge and Beach Photo by North Coast Images

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the art OF mOtivatiON

by Kristi Hawthorne April Manilla has found inspiration and motivation in art. When she was in the sixth grade she was teased by some schoolboys about her ability to draw. This only served as a catalyst to prove them wrong and she became dedicated to creating detailed art pieces. Years later, as a student at Ocean Shores High School, April’s Algebra teacher challenged her – if she got an A she would buy April much needed art supplies. Motivated, April got the A and was duly rewarded.

Born and raised in Oceanside, April loves going to the Oceanside Museum of Art to seek inspiration. She admits her work has a dark side but she said it is a reflection of the difficulties she has faced at a young age. She also says she uses art as an outlet and that she feels she is “finally good at something.”

This aspiring self-taught artist entered her work at the San Diego County Fair last year and came in first place. Her first work was a collage about literacy because she likes the concept of art with a message. She uses acrylics in vibrant colors but also works with spray paint to create interesting pieces. She doesn’t have a favorite subject, but she writes her ideas down as she is inspired.

Posing with her self-portrait, April Manilla, says it reflects her struggles and her desire to “break out”.

Photo by Kristi Hawthorne

She has a new piece to enter into this year’s fair and when she graduates she wants desperately to go to art school, however, the tuition is prohibitive.

She’s been told that her art “isn’t going to get you anywhere”, but she takes that as yet another challenge. When she thinks about her future, April would like to one day teach art and make a difference in someone’s life.

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stirriNg uP a PassiON FOr the arts iN OCeaNside

by Scott Ashton For Dinah Poellnitz, a passion for the arts is something that she would like to see spread throughout the City of Oceanside. in September of 2012, Poellnitz along with Margaret Hernandez created The Hill Street Country Club.

Located in Artists Alley in downtown Oceanside, The Hill Street Country Club is a 501(c)(3) non-profit with “a passion for fostering the growth of the art community in Oceanside and the surrounding North County Communities.”

Both founders have a background in the arts, Hernandez in photography and Poellnitz has a degree in Art History.

Poellnitz said her passion to make the arts accessible to Oceanside’s youth began when she and Hernandez served as docents in the Oceanside Museum of Art’s education program. As a standard part of their curriculum, fifth graders from Oceanside unified School District visit the museum for a tour and an art lesson. “There were two questions the kids would ask,” said Poellnitz, ‘How do you make money as an artist?’ and ‘Can i take the crayons home?’.”

Out of this, came a number of programs that have encouraged a greater interest in the arts and have brought exposure to some of the community’s emerging artists.

Photo courtesy Hill Street Country Club Dinah Poellnitz, Margaret Hernandez, Johnny Nguyen, and Josh Marlar.

The last Thursday of each month, HSCC hosts a family oriented “popcorn night” at the Oceanside Public Library. The events include viewing a cult classic film along with a related “hands-on” art project facilitated by a guest artist. Examples include viewing “Batman Returns”, with creating super hero masks as a related project and “Pee Wee’s Big Adventure” with the creation of bike streamers.

Another project of theirs is the “Supper Club” which is designed to expand appreciation of the arts, with a focus on “Educate, Appreciate and Celebrate”. in a recent project, the club was led by photojournalist, Johnny Nguyen who taught participants photojournalism techniques at the Oceanside Farmer’s Market.

HSCC also offers a drop-in “Summer Art Club” for kids, featuring one-hour, $5 workshops to teach skills such as drawing, sculpture and collage. There is also a focus on helping kids learn art genres using the work of local artists as examples.

As a way of promoting emerging artists, studio walls are rented to local artists to display their works.

Poellnitz believes that everyone should have access to the arts, regardless of their background and refers to Oceanside as “authentic and eclectic”.

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bOys & girls Clubs OF OCeaNside yOuth rePreseNts lOCal artistiC taleNt ON a NatiONal level

by Alexa Morr Boys & Girls Clubs of Oceanside held our first local fine arts show in January to display the talent of our young artists where submissions from our twelve Clubs were judged by community members. The Boys & Girls Clubs of Oceanside is one of more than 4,000 Clubs across the country that participated in a search to identify talented young artists.

“What a spectacular night! it was so heartwarming to see the beautiful smiles of the Fine Arts winners as they showed their works of art. They were thrilled to share with their parents, friends and teachers; and to see the pride in their momma and poppa’s faces was priceless!” said Jodi Diamond, CEO. The art show featured the 1st, 2nd, and 3rd place winners from our Club’s local fine arts competition. As participants in the Boys & Girls Clubs of America (BGCA) National Fine Arts Program, after the show, we sent the 1st place winners to compete in the regional fine arts competition. The competition is a part of BGCA National Fine Arts Exhibit program; there are four age divisions and 10 categories, including watercolor, pastel, oil, acrylic and collage. This is a comprehensive initiative promoting young people’s creativity and encouraging artistic skills and cultural enrichment.

“What a spectacular night! It was so heartwarming to see the beautiful smiles of the Fine Arts winners as they showed their works of art.”

We are thrilled to announce and congratulate Martin Luther King Jr.Middle School after-school member, Brittany Espinoza for winning 1st place in BGCA’s Regional Fine Arts Competition for her watercolor, Translucent Eyes! The Pacific Region competition included Clubs from Arizona, California, idaho, Oregon, Alaska, Washington, Hawaii, utah, and Japan.

Her artwork was featured at the BGCA National Conference in San Francisco and entered in the national competition.

We are proud to have Brittany and all the other talented members who participated in the competition represent our Club and the youth in Oceanside.

Alexa Morr handles Marketing and Public Relations for the Boys and Girls Clubs of Oceanside

Photo Boys & Girls Club Oceanside Martin Luther King Jr. Middle School BGCO member, Brittany Espinoza (Age 13-15) submitted 5 pieces to our Fine Arts Show, she proudly stands behind 1st Place WaterColor with Mentor, Shayla Ragone.

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vintage shopping in south

by Kierstin Hill

Oceanside

No matter what you call them, the vintage/thrift/resale/antique/second-hand/collectible stores have found a fitting home in South Oceanside. These stores offer a variety of one-of-a-kind finds that will keep your friends asking, “Where did you get that and where can i get one?� South O has become quite the hot spot for these shops in the past few years. South O, as the locals call it, encompasses the area of Oceanside from Morse Street to the Oceanside/Carlsbad border and goes as far east as i-5. Antique shoppers are able to visit four different resale stores within just two blocks of one another.

Photo courtesy Lucky Street Marketplace www.oceansidechamber.com

2014 ARTS | CULTURE | FOOD | DRINK

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Photo by Kierstin Hill at Coastal Treasures

These stores offer a hodge-podge of unique furniture, jewelry, knick-knacks, second-hand garments, industrial metal pieces, ladders, vinyl records and art. You name it – someone has it!

Lucky Street Marketplace Lucky Street Marketplace has been voted the “most romantic flea market” by Vintage Home Magazine and when you wander in it’s easy to see why! Lucky Street Marketplace is comprised of roughly twenty-five vendors who sell everything ranging from ladies’ vintage scarves to all the best man-cave essentials. Lucky Street Marketplace has created an exciting family ambiance. The vendors, and the family who owns the Market, Denny, Yvette, and Cara love to keep everyone who visits the show intrigued.

Between the constant supply of new inventory, live music, and gourmet food trucks, it’s fun and so easy to see why visitors look forward to coming back show after show!

Most Interesting Item: First place goes to an embalming machine which took about a month to sell. Not far behind is a replica King Tut Sarcophagus that opens up into a mini-bar.

Lucky Street Marketplace is located at 1722 S. Coast Highway and open every second and fourth weekend of the month. www.luckystreetproductions.com; (760) 722-5825.

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OCEANSIDE LIVING MAGAZINE

Coastal Treasures Coastal Treasures has changed owners and has gone by multiple names over the last twenty-plus years, but the basic business principles have always stayed the same – sell quality second-hand items and constantly replenish the inventory on a daily basis; and owner Matt Savacool does just that! His main focus is providing customers with midcentury modern furniture that has a 1950/1960’s emphasis.

However, you can find all the household accessories that you need to accompany the furniture too. His store is full of vinyl records, lamps, jewelry, artwork, and more. There will always be a different, fun experience each time a visitor ventures into Coastal Treasures.

Most Interesting Item: An outer space-themed, egg-shaped, squishy chair with personal speakers that completely enveloped whoever was sitting inside. An original four-foot RCA Nipper Dog comes in second place.

Coastal Treasures is located at 1836 S. Coast Highway. www.shopcoastaltreasures.com; (760) 967-4212.

Rachel’s Embellishments A unique store of fabulous finds, Rachel’s Embellishments sits right on South Coast Highway with a front patio overflowing with individualized pieces just waiting to be taken home. Rachel seeks out new inventory every day, so

2014 ARTS | CULTURE | FOOD | DRINK

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her store is always fresh with new items. Creative minds should visit Rachel’s Embellishments just to be inspired by all the store has to offer. Shoppers can dig through piles of old-fashioned keys, vintage beads, gears or hardware.

Bottles, burlap sacks, metal boxes, wood spindle-table legs, and garden fixtures can be found as well. Visitors can look through the vintage jewelry and be amazed at the creative, one-of-a-kind home and garden furniture and décor. Rachel’s deep-rooted passion for inspiring visitors to be creative with what they find really shines through in her shop.

Most interesting item: Large industrial, metal pieces – ladders, desks, chairs, dressers and beds.

Rachel’s Embellishments is located at 1828 S. Coast Hwy. www.rachelsembellishments.com; (760) 470-3764 ESTATE SALE WArEHOUSE Estate Sale Warehouse has been purchasing full and partial estates around the San Diego, Riverside, Los Angeles and Orange Counties for over twenty years. As a result, practically all the everyday household items you can imagine has crossed the store at least once. Very eclectic furniture as well has passed through– 1950’s juke boxes, pinball machines, European castle furniture, just to name a few diverse pieces. Estate Sale Warehouse also hosts small

table-top auctions whenever a new estate is purchased.

Auction attendees have a chance to bid on items even before they are released to the store.

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Most interesting item: 1930’s Vintage Packard that was shipped to Poland.

Estate Sale Warehouse is located at 1719 S. Coast Highway and is open seven days a week from 10:00 am – 5:00 pm. www. estatesalewarehouse. com; (760) 433-6549

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3207 Roymar Road, Suite D • Oceanside, CA 92058

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beaCh Culture Since the dawn of time, people have been infatuated with the big blue ocean and the beach life-style that comes with coastal living.

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OCeaNside beaCh Culture measures uP iN a multitude OF Ways

by Leslee Gaul, Visit Oceanside Conference and Visitors Bureau “i love this town! The best beaches in California! it’s the number one beach city!”

These are just some of the kudos Oceanside receives from visitors to the California Welcome Center in Oceanside (located at 928 N. Coast Highway). it’s no wonder, since the beach is the number one activity visitors want to experience when they come to Oceanside, according to a visitor study conducted in 2012. in fact, Oceanside Harbor and Beaches record over 5 million visitors every year.

Since the dawn of time, people have been infatuated with the big blue ocean and the beach life-style that comes with coastal living. Since Oceanside’s incorporation, over 125 years ago, visitors and locals alike have enjoyed the 3.5 miles of sandy beaches combined with world renowned surf.

Oceanside offers all of the qualities that epitomize a classic SoCal beach community which include an iconic pier that is the longest wooden pier on the Pacific Coast, stretching 1,942 feet and a Cape Cod-style harbor village complete with unlimited water sports and recreation.

Gary Dwelley, Co-owner of the Beach Break Café and local surfer recently said, “Oceanside is a laid back beach community with a strong sense of place.”

“Oceanside has been a spawning ground for world-class shapers, champion surfers and notable surf events for the last six decades.”

“The best thing about the beach culture in Oceanside is the limitless possibilities. Whether you are a hardened fisherman or a casual beachgoer, Oceanside has something to offer.

Many people have actually structured their lives around these passions and that has created a great vibe here in Oceanside,” added Harrison Dwelley, the heir apparent to the Beach Break Café and local surfer. it’s that “sense of place” where you’ll find passionate locals that are able to thrive while living out their coveted life-style as well as folks from all over the world drawn to experience Photo by Lauren Milner

www.oceansidechamber.com

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Photo by Lauren Milner

the authentic beach vibe that is found in Oceanside.

Whether it’s surfing, swimming, kayaking, boating, paddle boarding or just relaxing on the beach, reading, enjoying the native wild life and roasting a s’more at one of the beach fire pits, the relaxed atmosphere is conducive for creating those rare special moments and lasting memories for families who live, visit, and play here.

Gary Dwelley also mentioned that there is a lot of surf industry in Oceanside that has helped create and influence the culture. At any given time, you’ll find over 50 surf related businesses in Oceanside.

They range from renowned surf board manufacturers and shapers in the valley, Home Parties | Online Parties often referred Direct Sales to as “Shapers’ Alley,” to clothing and sunscreen manufacturers to high-end retail shops, rental shops and surf camps.

1. Start with a Base Bag 2. Add a Shell 3. Finish with Handles & Hardware

Laurie Steitz Independent Representative

760-717-2071

handbagsbylaurie@gmail.com

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Surfing reached the height of popularity in the 1960’s and Oceanside was right in the mix of this fervent culture.

Throughout the years, there have been many legendary surfers along with current professionals that

have made their home in Oceanside. On many occasions, beach goers can often witness these athletes honing their art at the pier and harbor beaches.

According to John Daniels, owner of Learn To Rip (LTR) Surf, “Oceanside has grown a rich surf culture due to its southwest facing coastline, which has one of the best swell windows in California year-round, attracting surfers from around the globe.”

Oceanside’s coastline provides a picturesque backdrop for world-class surf and sporting events throughout the year.

There are almost a dozen surf related events including the World Body Surfing Championships, the Oceanside Longboard Surfing Contest and North America’s only 6-Star ASP professional women’s surfing event, the SuperGirl Pro, where one can witness well-known pros that include Bethany Hamilton, Carissa Moore and Alana Blanchard.

Jim Kempton, president of the California Surf Museum said, “Oceanside has been a spawning ground for world-class shapers, champion surfers and notable surf events for the last six decades.”

To celebrate the rich history of the surf culture, the California Surf Museum (CSM) in Oceanside strives to sustain the link between the ocean and the character of beach communities. At a time when the historical roots of many beach towns are changing or disappearing, the CSM prides itself in curating and documenting surf related artifacts. From wood plank surfboards made in the early 1900’s to Bethany Hamilton’s shark-bitten board from 2003, the museum actively preserves surf related items while telling their compelling stories.

Kempton added, “Tens of thousands of people visit the California Surf Museum every year. it’s the largest attraction in Oceanside after the Mission. it’s a great combo – it brings tourists and yet is ‘Oceanside’s own’ for the local folks.”

To sum it up, locals will tell you that Oceanside is a place where visitors and locals can still experience the casual aloha spirit that made Southern California’s beach culture legendary. Oceanside is San Diego’s North Shore.

2014 ARTS | CULTURE | FOOD | DRINK

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the Culture OF beaCh bOOt CamPs

Photo courtesy Baja Body Athletic Club

by Kierstin Hill if you walk around the Oceanside Pier on any given morning you are bound to see numerous different beach boot camps.

These boot camps will have their patrons participating in a variety of activities – running up and down the amphitheater stairs, jumping onto various structures, running on the soft sand, doing all sorts of pushups, squats, crunches, and possibly cooling off by swimming in the ocean. The Oceanside Pier area is ideal for these types of fitness classes because there are several natural and man-made structures perfect for creating a unique workout experience.

Baja Body Athletic Club saw the numerous benefits of working out in the sand and built a fitness sandstudio inside their facility. This sand studio is focused on functional fitness for people who live athletic lifestyles. Baja Body pumped 50 tons of state of the art Olympic-grade sand into their studio. Working out on this sand puts less impact on joints and provides lower injury risk compared with other training surfaces. Classes taught in the sand studio consist of: AntiGravity®, BeachXFit, Sand Sculpt and AB-Solute Burn.

Baja Body Athletic Club can be found at 1220 S. Coast Highway or by visiting www.bajabody.com.

www.oceansidetherapygroup.com

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5 Mile Run thru Harbor • 5K Run/Walk • Kids’ Races Medals to all Finishers Information Register online

760.434.5255 www.osideturkeytrot.com

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With beautiful weather year-round, Oceanside is the perfect playground for anyone who lives an active lifestyle.

Photos by Lauren Milner

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For 7 years, the Sunset Market has been an important part of Oceanside’s beach culture environment.

Photo by Lauren Milner

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CamPus sCeNe From concerts and plays to lectures and art exhibitions, our North County college campuses contribute significantly to our cultural environment.

Photo courtesy MiraCosta College

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miraCOsta COllege’s arts aNd eveNts OFFeriNgs eNriCh Our lOCal COmmuNity

by David Ogul Former Oceanside Chamber of Commerce President Jerry Kern doesn’t mince words when asked about MiraCosta College’s cultural contributions to his hometown.

“MiraCosta College really is only one of the few places here that offers live theatre in the area,” said Kern, who now sits on the Oceanside City Council. “And they have a tremendous symphony. Without them, there is a tremendous gap, a huge hole, in what Oceanside offers in terms of arts and culture.”

Kern is not alone in his thinking. From the Oceanside Jazz Festival to Dance Break, from the annual summer Actor’s Academy to an international Film Series, and from its dynamic Kruglak Gallery to its burgeoning symphony orchestra, MiraCosta College plays a dynamic role in shaping the North County arts scene.

The impact stretches far beyond the MiraCosta College’s Oceanside and San Elijo campuses.

“The influence is vast in terms of the theatre,” said Tracy Williams, who chairs the MiraCosta College Department of Theatre and Film. “We provide box office personnel, stage crews, house managers, stage managers and actors to theatres throughout North County, including the Oceanside Theatre Company, New Village Arts, Moonlight Stage Productions and the North Coast Repertory Theatre via current students and alumni.”

Williams holds especially high praise for the MiraCosta College Actor’s Academy, a five-week, summer boot camp that puts 35 students through a rigorous training regimen. The program instills a close sense of teamwork, an invaluable tool for anyone when working in theatre anywhere.

The Music Program also is leaving its mark on the Oceanside cultural scene. Renowned jazz musicians Brian Bromberg and Peter Sprague are among those who have performed at the annual Jazz Festival on the Oceanside Campus. The college also features the only symphony orchestra in Oceanside, along with three different jazz groups: the MiraCosta College Jazz Ensemble, the MiraCosta Oceanside Jazz Orchestra (MOJO) and the vocal group Frequency, not to mention a vibrant chorale program.

Cultural contributions also extend beyond performances.

“We are an educational institution so when we invite professionals to perform in our venues, we have them lead clinics so that community members can come in and interact and learn from the performers,” said Steve Torok, chair of the MiraCosta College Music Department.

“There would be a sharp drop off in the opportunities for arts education and arts events if MiraCosta College were not here,” said Jonathan Fohrman, MiraCosta College’s dean of www.oceansidechamber.com

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Arts and international Languages. “The college provides a variety of fantastic theatre productions, dance productions, art exhibits and some wonderful musical events.”

Some examples include: Theatre: MiraCosta College produces four plays annually, including a comedy, a musical, a drama and a style piece.

And every year, the members of the MiraCosta College Theatre Program participate in the Kennedy Center/ American College Theatre Festival. The theatre itself on the Oceanside Campus is among the top performing arts venues in North County and seats 243. The 2014-15 season features The Graduate (Sept. 25–Oct. 4), Twelfth Night (Nov. 13–23), The Drowsy Chaperone (Feb. 26–March 8), and The Normal Heart (April 16–26).

Dance: MiraCosta College’s Dance Arts Ensemble produces an annual fall extravaganza dubbed “Shapes and Reflections,” which features modern, jazz, tap, hip-hop, ballroom and world dance forms. The Dance Program’s biggest event, however, is the annual spring Dance Break that this year was comprised of pieces choreographed by students and faculty. The MiraCosta College Dance Touring Ensemble, meanwhile, performs throughout the community year round. “Dance is a very important performing art that contributes immensely not only to the culture of Oceanside, but to the surrounding area as well,” said Dave Massey, chair of the MiraCosta College Dance Department.

Music: in 2010, MiraCosta opened a state-of-the-art Concert

Hall, and the 400-seat, 12,000-square-foot site now stands as the college’s largest performance venue and one of the premier performance sites in the region. That same year, the MiraCosta College Symphony Orchestra was born.

Today, it has some 70 musicians from throughout Southern California. “i go to all the concerts and they are absolutely fabulous,” said Ellen Stotmeister, a former member of the Oceanside Museum of Art’s Board of Directors.

Art: The Kruglak Gallery at the Oceanside Campus offers a diverse range of contemporary exhibitions of interest to both students and the general public. The college also has a vibrant art club that meets weekly, offering artists of all genres and skill levels to get together and participate in a wide range of activities that include gallery field trips and lectures. “i look at art and culture as something that enhances economic development,” said Councilman Kern. “People move to a place and look to work in a place where there is something to do. When you have these venues and when you go to a museum or to a show, you’re going to go out to dinner, you’re going to be drawn to everything else that is out there. it helps drive spending. MiraCosta College is playing a vital role in this city.”

To learn more about the college and its offerings, visit the website at miracosta.edu. To request to receive a MiraCosta College arts & events brochure or be added to the weekly e-newsletter, visit miracosta.edu/subscribe.

3235 Production Ave. Suite B Oceanside, Ca 92058 Phone 866-431-4567 Fax 760-529-9423 www.gds-industries.com

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CSuSM welcomed one of its newest faculty members, award-winning pianist Ching-Ming Cheng, to the university stage for a dynamic solo concert sponsored by Arts & Lectures in 2013.

Photo courtesy CSuSM

arts & leCtures OFFers the COmmuNity a CrOss-seCtiON OF eveNts

by Margaret Chantung Each year more than 25 events are offered to the community through the Arts & Lectures series at California State university San Marcos (CSuSM), which hosts guest lectures, film screenings, visual art talks, dance and theatre performances, musical concerts, scientific discussions, book readings and more.

Since its start as a grassroots effort on the campus in the early 90’s, Arts & Lectures has become an integral part of campus life. in recent years some popular events have included a film screening and talk by Holocaust survivor Gerda Weissman Klein and an inspiring visit by WWii POW Louis Zamperini.

Most recently, the university welcomed Dr. Terrance Roberts, one of the “Little Rock Nine,” a group of brave Black students that led the desegregation of public schools in the late 1950’s.

At CSuSM, Dr. Roberts shared his “Lessons from Little Rock” to an audience of 1,000 students and community members, with a book signing immediately after.

www.oceansidechamber.com

Each year more than 25 events are offered to the community through the Arts & Lectures series at California State University San Marcos Tickets are required for all Arts & Lectures events and may be purchased online. The upcoming schedule of Fall events will be available later this summer. For more information, visit: www.csusm.edu/al.

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OCea OCeaNside’s uNique arChiteCture arChite Renowned architects including irving Gill, Frank Hope, Sim Bruce Richards, Quincy A. Jones, and Deems Martin have all designed homes or buildings in Oceanside.

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Graham’s Drive in located at 621 North Hill Street (now Coast Highway) exemplified Googie with its futuristic design and neon lighting.

Photo courtesy of Oceanside Historical Society

by Kristi Hawthorne Oceanside has a variety of architectural styles ranging from Craftsman to Spanish Eclectic to Victorian. Renowned architects including Irving Gill, Frank Hope, Sim Bruce Richards, Quincy A. Jones, and Deems Martin have all designed homes or buildings in Oceanside. In this issue, we celebrate two styles of architecture, Googie and Dingbat. While Googie has been enthusiastically acclaimed, the Dingbat has yet to be so well received. However, Oceanside has several examples of both and many are hiding in plain sight.

much of Googie has gone the way of tail fins on cars, you can still find Googie in Oceanside -- just drive the Coast Highway from North to South to spot several examples of Googie. It’s there, sometimes bold and unashamed, sometimes toned down or even hidden.

Look for neon and geometric shapes and bold use of glass and steel. Other tell-tale features include cantilevered structures, sharp angles, and roofs that slope at an upward angle. Much of Googie is styled to look futuristic and

GOOGIE Southern California may be known for beach bungalows and Spanish style architecture, but we’re also known for trend setting. Nothing says SoCal like Googie architecture, a form of modern architecture that captures the imagination with futuristic stylings inspired by the Space Age. You can find Googie influence from movie marquees to motels to diners and bowling alleys.

The memorable name of Googie originates from architect John Lautner who designed a coffee shop in West Hollywood called Googie’s. Its architectural style stood out from traditional commercial buildings.

It’s been said that Googie is an under-appreciated and an All-American style of architecture and many Googie buildings have been torn down or features removed. While www.oceansidechamber.com

Photo by Kristi Hawthorne The use of sweeping rooflines, large windows and rock walls typify Googie in the early 1950’s.

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optimistic, and invoke feelings of the Space Age (think Jetson’s or Tomorrowland!) even whimsical, but always eye-catching. Googie is sometimes hard to define, but we know it when we see it.

Googie-influenced architecture was built between the 1940’s and the 1960’s. The style can vary with towering neon signs to use of large sheet glass windows, jutting roofs and use of jagged flagstone rock or terrazzo tile.

A unique example of Googie is at 1105 North Coast Highway. Originally built as Coffee Dan’s and the Flying Bridge, the dual restaurants were built in 1963 by Joseph Bulasky, president of Coffee Dan’s Inc. of Beverly Hills. The Flying Bridge built over the San Luis Rey River provided views of the Ocean and Harbor. Coffee Dan’s provided booth and counter dining.

At 700 North Coast Highway a once shining example of a Googie gem has now been dimmed with a stucco façade – Graham’s Drive-In with a neon tower embodied the fabulous 50s and is now a fast food restaurant.

Photo by Kierstin Hill

Other Googie motifs can be found further down on South Coast Highway. While the Surf Bowl bowling alley façade has been modified, its fabulous futuristic marquee has survived. The artist palette shape in the lower part of the sign hearkens back to the day when the bowling boasted of a 50’s era lounge called the “Blue Palette”. Aging and rusting, a remnant of Googie architecture in service stations is located at 1500 South Coast Highway. The cantilevered canopy is another common pattern in Googie.

Oceanside should embrace and help to preserve the Googie architecture and motifs still present along the historic Highway 101. Googie futuristic designs may soon be a thing of the past.

DINGBAT When you hear the term “dingbat” perhaps you remember the 1970’s sitcom “All in the Family” where nearly every episode Archie Bunker would refer to his wife Edith as dingbat. This derogatory word meaning silly or emptyheaded gradually became a clumsy term of endearment.

So as with certain types of apartment buildings that flourished in the 1950’s and 1960’s that many view with disapproving eye, the Dingbat apartment now gets some attention, and even a little love.

Dingbats are boxy, two-or three-story apartment houses set over parking spaces or garages. One description is “half parking structure, half dumb box.” Other features include decorative embellishments and some adorned with fanciful names striving to perhaps elevate the mundane to something more glamorous.

Dingbats were perhaps born of out necessity. Southern California experienced rapid growth after WWII and economical (and even poorly planned) housing seemingly sprang up overnight. Apartments were cost-effective for property owners and the Dingbat-style offered functionality if not beauty.

The movie marquee for the Star Theater is an outstanding example of Googie. The size and scope, the neon and stars all embody the celestial theme so popular in Googie. When it was built in 1956, the Star boasted the largest marquee in San Diego County. The panoramic ticket booth, rock covered walls and terrazzo starburst tile work are also strong examples of Googie.

In 1955 Rorick Buick built a new dealership at 325 South Hill Street. Googie is expressed through its sweeping roof pointing skywards and use of jagged flagstone.

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Photo by Haile Brant www.oceansidechamber.com

Photo by Kristi Hawthorne

The city of Los Angeles is resplendent with Dingbat apartment buildings and whether loved or hated, they have a following. Here in Oceanside we have several versions of the Dingbat throughout the downtown area. Oceanside’s population skyrocketed when Camp Pendleton was established and continued its rapid growth in the 1950’s

and 1960’s. inexpensive apartments were built at a rapid rate and Dingbats were designed to maximize land use, leaving little room for landscaping. The often bare-boned, boxy Dingbats were typically covered in stucco, or vertical wooden clapboard and given fanciful names that were attached to the face of the building which include: Casita de Cortez, Freeman Palms and Avalon by the Sea. Planning departments and building codes phased out the Dingbat, but they’re still around. Considered by some to be tacky, kitschy or even just plain ugly, there’s a growing awareness of the style and origination of the Dingbat. See if you can locate Dingbats in Downtown Oceanside.

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FOOd Casual, fast or comfort food, or fine dining at its best – Oceanside has something for everyone– look no further and enjoy a taste of Oceanside!

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www.oceansidechamber.com

Photo by Lauren Milner at 333 Pacific www.oceansidechamber.com

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hiddeN gems Discover Oceanside’s hidden gems and venture off the beaten path. Whether you’re in the mood for comfort food, delicious seafood or traditional Mexican fare, these eateries are worth exploring. Many locals know that some of the best food is usually found on “the road less traveled” and these restaurants will take you from historic downtown to the harbor to the San Luis Rey Valley.

1508 Pacific St. • (760) 966-1804 Hours: 8am – 2pm daily Most popular dishes: Ahi Salad and Breakfast Burrito.

A stone’s throw from the sand and waves, outdoor seating SoCal style.

626 S. Tremont St. • (760) 453-2940 Hours: 4:30 – 9pm daily Thurs. til 10pm Fri. – Sat. til 10:30pm Most popular dishes: Honey ale braised pork belly and fresh ground pork burger.

A diverse and interesting menu that offers fresh, comfort food.

RBOR HA SH & CHIP FI

S

OCEANSIDE

276 Harbor Dr. • (760) 722-4977 Hours: 11am – 9pm daily

Photo by Lauren Milner

Most popular dishes: Fish & Chips, Clam Chowder Tacos.

Famous for traditional fish and chips, clam chowder and their fish décor and maritime pictures.

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Photo by Lauren Milner at Pollos Maria

485 Vandegrift Blvd. • (760) 967-1769 Hours: Sun. – Thurs. 8am – 9pm Fri. – Sat. 8am – 10pm Most popular dishes: Margaritas, Chile Colorado, Chile Verda & Carnitas.

Home-cooked Mexican food at its best, serving big portions in a family atmosphere.

490 N El Camino Real • (760) 433-7242 Hours: Mon. 9am – 5pm Tue.-Sat. 6am – 8pm Sun. 6:30 am – 5pm Most popular dish: Chile Rellenos.

The friendly staff, and comfortable atmosphere makes San Luis Rey Bakery feel like you are eating at home.

125 Old Grove Road • (760) 435-9071 Hours: 9am – 9pm daily Most popular dishes: Marinated, grilled chicken with rice, beans and tortillas.

Casual neighborhood atmosphere, beautiful murals and extensive menu.

www.oceansidechamber.com

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302 The Strand North (760) 966-0007 Hours: 8am – 9pm daily Most popular dish: Mahi Mahi Fish Tacos.

Located under Oceanside’s iconic pier, steps from the beach.

Photo courtesy Tin Fish Oceanside

rOLLED TAQUITOS From the Kitchen of the Famous San Luis Rey Bakery 1 pound boneless chicken 1 clove garlic, peeled Peppercorn Salt 4 cups water

3 TBSP. chopped cilantro 1 onion, chopped 20 corn tortillas Oil for frying

Place the chicken, peppercorn, garlic and 1 teaspoon salt in a saucepan, add the water and bring to a boil. Lower the heat so the mixture simmers. Cook covered for 35 minutes or until the meat is tender. Let cool, then shred the meat. Mix the cilantro with the chopped onion and season with a little salt. Add the shredded chicken to this mixture. Place a large spoonful of the meat mixture in the center of each tortilla, roll up and secure with toothpicks.

Deep fry the rolls until golden brown. Remove the toothpicks, cut in half and serve the taquitos as a snack accompanied by guacamole or salsa.

Mexican Broiled Chicken

• Home Cooked Mexican Food • Wine and Beer • Outdoor Dining 125 Old Grove Rd., #8 Oceanside • (760) 435-9071 3055 Harding St. Carlsbad • (760) 729-4858 For Catering Information: 760.729.4354

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TM

www.oceansidechamber.com

treNdy FavOrites

333 N Pacific St. • (760) 433-3333 Hours: Lounge/Happy Hour – Mon. – Thurs. 4pm Fri. – Sun. 3pm Dinner: Nightly at 5pm Lunch: Fri.-Sun. 11:30am – 3pm Most popular dishes: Mixed Grill for 2, twin lobster tails & 25oz bone in ribeye.

A gem on the Pacific offering stunning views, innovative cuisine and stylish decor.

Coastal Oceanside is satisfying more than appetites with a slew of trendy restaurants that are boosting Oceanside’s reputation as the place to be and be seen. Visitors and locals alike no longer have to travel south to find quality food along with distinctive settings and inviting atmospheres. Our city offers a variety of eateries to suit every taste and budget along with a unique dining experience.

333 N. Myers Street • (760) 433-1555 Hours: Sun. – Thurs. 11am – 9pm Fri. – Sat. 11am – 10pm Most popular dishes: Made-to-order pizzas and salads with a rock ‘n’ roll theme.

The Cohn Group offers up specialty pizzas and chopped salads in a cool and casual dining experience.

301 Mission Ave. • (760) 967-1820 Hours: Mon. – Fri. 11:30am – 3pm Mon. – Sun. 5:30pm – 12am

Photo by Lauren Milner at 333 Pacific

Most popular dishes: Rollz Royce shrimp tempura, asparagus, with tuna sashimi.

Sleek, hip, relaxed; DJ provides an upbeat atmosphere.

www.oceansidechamber.com

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1802 S. Coast Hwy. • (760) 439-6355 Hours: 11am – 9pm daily Tues. – Sun. 11am – 9pm Closed Monday Most popular dish: Rotisserie Chicken.

Authentic Peruvian dishes served in generous portions.

Photo by Lauren Milner

1706 S. Coast Hwy. • (760) 453-2500 211 Mission Ave. • (760) 722-1008 Hours: Mon. – Thu. 11am – 2pm and 4pm – 10pm Fri. – Sat. 11am – 11pm Sun. 11am – 10pm Most popular dish: Fried Mahi Tacos. indoor/outdoor seating offers great views and ocean breezes, reflects the local and eclectic feeling of Oceanside beach culture.

Hours: Tue. – Sun. 11:30am – 5pm Tue. – Thurs/Sun. 5pm – 9pm Fri. – Sat. 5pm – 10pm Most popular dishes: Fennel Sausage Pie and the Privateer Pie. Coal fire oven cooks Neapolitan-style pizzas in three to four minutes.

Cocktails • Carnitas • Tacos • Enchiladas Tamales • Chili Relleno • Tostadas

(760)

722-6323

Open 7 Days 10am – 10pm 309 South Coast Highway, Oceanside, CA 92054

“Where the Locals Go” Owned and Operated by the Alvarez family since 1973.

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1902 S. Coast Hwy. • (760) 722-3396 Hours: 7am-2pm daily Most popular dishes: Banana Crunch French Toast and Corned Beef and Hash.

Owners Zell and Gary have made this South Oceanside’s favorite cafe.

Photo courtesy Beach Break Café

Our menuÕ s simple, we got good BBQ

rIB rUB rECIPE From the kitchen of That Boy Good Our menuÕ s simp le, we got

1 lb of Brown Sugar That Boy Good Rib Rub Recipe 1 Cup White Sugar ¼ Cup Smoked Paprika ¼ Cup Onion Salt 1/ 8 Cup Garlic Salt ½ TBSP Cumin 1 TSP Dry English Mustard 3 TBSP Coarse Black Pepper 1 TBSP Crushed Red Pepper Flakes good BBQ

1 lb of Brown Sugar 1 Cup White Suga r ¼ Cup Smoked Paprika ¼ Cup Onion Salt ⅛ Cup Garlic Salt ½ TBSP Cumin 1 TSP Dry Eng lish Mustard 3 TBSP Coarse Black Pepper 1 TBSP Crushed Red Pepper Flak es

Mix thorough

ly and store in

an airtight cont

ainer.

Rub the mix gene rously all over the pork product and allow flav ors to soak in of your choice for at least 30 minutes.

Tip: Smoke all meats starting at room tempera the meat sit out ture of refrigerator . Meaning let for at least 30 minutes.

That Boy Good smokes its baby back ribs at 225 utilizing 70% Hickory and 30% ¡ for 3 hours Apple Wood

Mix thoroughly and store in an airtight container.

Rub the mix generously all over the pork product of your choice and allow flavors to soak in for at least 30 minutes.

Tip: Smoke all meats starting at room temperature. Meaning let the meat sit out of refrigerator for at least 30 minutes.

207 N. Coast Hwy. • (760) 433-4BBQ That Boy Good Rib Rub Recipe Hours: Mon. 4pm – 8pm 1 lb of Brown SugarTues. – Thurs. 11am – 8pm 1 Cup White Sugar Fri. – Sat. 11am – 9pm ¼ Cup Smoked Paprika ¼ Cup Onion Salt Sun. 11am – 8pm ⅛ Cup Garlic Salt Most popular dish: Pulled Pork ½ TBSP Cumin and Choice of Side.

English Mustard 1 TSP Dry Sandwich 3 TBSP Coarse Black Pepper TBG creates everything in the kitchen Flakes Red Pepper 1 TBSP Crushed entirely from scratch. Customers Mix thoroughly and store in an airtight container. enjoy the true feeling of a Southern BBQ Joint in Oceanside.

Rub the mix generously all over the pork product of your choice and allow flavors to soak in for at least 30 minutes.

Tip: Smoke all meats starting at room temperature. Meaning let the meat sit out of refrigerator for at least 30 minutes.

That Boy Good smokes its baby back ribs at 225¡ for 3 hours utilizing 70% Hickory and 30% Apple Wood

That Boy Good smokes its baby back ribs at 225° for 3 hours utilizing 70% Hickory and 30% Apple Wood.

www.oceansidechamber.com

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harbOr diNiNg

The Oceanside Harbor is one of North San Diego’s Hidden Gems. Whether you want a morning cup of coffee, a quick bite on the go, or to linger over a steak dinner while taking in a beautiful sunset, the Oceanside Harbor has something for you.

F

Dominic’s At The Harbor 268 Harbor Drive South • 760-754-1881 Family owned and operated, Dominic’s takes pride in serving authentic italian food and pizza using only the freshest ingredients.

D’Vino Café & Wine Bar 262 Harbor Drive South • 760-754-1881 D’Vino is a combination of a beer bar, wine bar, offering wine flights from our extensive wine list, fusion bistro, and a true italian café.

OCEANSIDE

ASSOCIATION

Thank you to the citizens of Oceanside for your continued support!

Harbor Fish and Chips 276 Harbor Drive South • 760-722-4977 Harbor Fish and Chips has been a mainstay in Oceanside Harbor Village for over 40 years.

Joe’s Crab Shack 314 Harbor Dr. • 760-722-1345 We’ll take you to the coast, even if you’re miles from the water.

Joe’s Crab Shack 100% Shore.

SWEET SHOP

Ice Cream BOGO

Buy one single size ice cream cone and get a kids size ice cream cone for FREE when you mention “Oceanside Living BOGO”

760

722-1723

located in the Oceanside Harbor

280 So. Harbor Drive Oceanside, CA 92054 Limit of one Ice Cream BOGO per visit. Offer valid through 9/30/2014.

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www.oceansidechamber.com

Photo by Lauren Milner

Jolly roger Oceanside 1900 Harbor Drive North • 760-722-1831 Located on the water in beautiful Oceanside Harbor, the Jolly Roger is a local favorite for dining and entertainment.

Lighthouse Oyster Bar & Grill 262 Harbor Drive South • 760-433-1900 if eating fresh seafood, angus beef, homemade soups, and local produce in a comfortably stylish waterfront setting sounds like something you would enjoy, then the Lighthouse is the perfect dining choice. nana and Pop-Pops Sweetshop 280 Harbor Drive South • 760-722-1723 We are a family owned ice-cream and candy shop, serving shakes, smoothies, sundaes, frozen bananas and hand-made waffle cones daily.

Oceanside Broiler restaurant 1325 Harbor Drive North • 760-722-3474 The Broiler prides itself on the freshest seafood, prime steaks and a great sushi menu. Sunday brunch is a favorite with the locals. rockin’ Baja Coastal Cantina 258 Harbor Drive South • 760-967-6199 Mexican food, fresh seafood, cold beer and fresh Margaritas.

Stratford at the Harbor 280 South Harbor Drive • 760-453-2073 Stratford offers a lovely waterfront setting for enjoying our scrumptious www.oceansidechamber.com

breakfast selections, hearty sandwiches, burgers, salads and our famous homemade coffee cake.

Tony’s Sports Bar and Grill 274 Harbor Drive South • 760-433-8466

OSlivingAd'14_OSvisGdHorz 6/13/14 4:05 PM Page 1

Fresh Seafood!

Oceanside Broiler is the newest waterfront seafood restaurant overlooking beautiful Oceanside Harbor.

Featuring fresh seafood, prime steaks and sushi, in an upscale casual atmosphere.

Serving Lunch and Dinner daily starting at 11:30am and a Sunday Champagne Buffet Brunch starting at 10:00am.

Outside dining and private banquet rooms available.

Try the "longest happy hour in town" from 11:00-6:00 every day.

760.722.3474 www.oceanside-broiler.com 1325 Harbor Drive North, Oceanside, California 92054

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driNK Coffee. Beer. Wine.

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www.oceansidechamber.com

OCeaNside breWeries aNd taP rOOms Bagby Beer Company 601 S. Coast Hwy. Hours: 11am – midnight daily Most popular beer: Hoppy beers tend to be very popular but we hope to show our guests there are some interesting, unique, and special flavors in beers that they might not expect or be looking for.

Customers love how they are treated at the brewery, there is plenty of variety, and they see, feel, and taste the quality at Bagby Beer!

Beer Brewing Company 1815 S. Coast Hwy. • (760) 505-0160 Hours: Thursday – Friday 4pm – 10pm; Saturday – Sunday 12pm – 10pm Most popular beer: Livin’s ZZ American Wheat Beer Brewing Company is situated perfectly with a Sushi and Mexican restaurant so patrons can enjoy their food while drinking delicious craft beer.

Breakwater Brewing 101 N. Coast Hwy. • (760) 433-6064 Hours: Monday – Thursday 11am – 11pm, Friday – Saturday 11am – 12am; Sunday 10am – 11pm Most Popular Beer: Del Mar Jetty iPA and Perfect Day Strong Pale Breakwater Brewing creates a casual, local atmosphere with a very beachy feeling. They are a brewery and full restaurant specializing in sandwiches and pizza.

Golden Coast Mead 4089 Oceanside Blvd., Suite H • (619) 796-1774 Hours: Friday 2pm - 8pm, Saturday 12pm – 6pm Most popular beer: California Oak Golden Coast Mead uses local honey and water to craft their beverage, so it’s like you’re really getting a taste of Southern California!

Legacy Brewing Company 363 Airport Rd. • (760) 705-3221 Hours: 11am – 11pm daily Most popular beer: The Daily Stout Legacy Brewing is a brewery focused on brewing drinkable beers. Great Beer! Great Service! Great Venue!

Oceanside Ale Works 1800 Ord Way • (760) 721-4253 Hours: Monday – Wednesday 3pm – 9pm; Thursday – Friday 3pm –10pm; Saturday 12pm – 9pm; Sunday 12pm – 7pm Most popular beer: Buccaneer Blonde At OAW you can always find good times, good friends and good beer.

Stone Company Store – Oceanside 310 N. Tremont St. • (760) 529-0002 Hours: Sunday – Wednesday 11am – 9pm, Thursday 11am – 10pm; Friday – Saturday 11am – 11pm Most popular beer: iPAs are a big hit in Southern California so Stone iPA, Stone Ruination iPA and Stone Go To iPA are popular beers with most of our fans. We have weekly rotating specials, so stop in and enjoy a pint on our patio, then take a growler home of your favorite Stone beer.

Surfside Tap Room 507 N. Coast Hwy. • (760) 730 - 5449 Hours: Sunday – Wednesday 11am – 9pm, Thursday 11am – 10pm; Friday – Saturday 11am – 11pm Most popular beer: San Diego Craft Beer Surfside Tap Room is a relaxing local environment with an amazing rotating lineup of local craft beer.

Tap That 3207 Roymar Rd. • (760) 433-4827 Hours: Tuesday – Friday 3pm– 10pm; Saturday 12pm – 10pm; Sunday 12pm – 8pm Most popular beer: Constantly rotating – Tap That only sells local craft beer.

Tap That is like a brewery tour under one roof. With a rotating selection of over 200 bottles and 20 beers on tap, there is always something new to try. www.oceansidechamber.com

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the basiCs OF beer

by Jonathon rielly HEFEWEIZEnS

AMErICAn PALE ALE

Pale straw to very dark gold in color, with a very thick moussy long lasting white head. Contains moderate to strong phenols and fruity esthers which translates to clove and banana flavors.

The phenols are usually balanced by the light to medium malt characteristics. The soft, somewhat bready, or grainy flavor of wheat, is complimentary as is a slight sweet pils-malt character. Hop flavors are very low to none and hop bitterness is very low to moderately low. A tart, citrusy character from yeast and high carbonation is often present.

Refreshing and hoppy, yet contains sufficient supporting malts. Pale golden to deep amber in color. Medium light to medium body mouth feel. usually a moderate to high hop flavor, often showing a citrusy American hop character. The balance is typically towards the late hops and bitterness, but the malt presence can be substantial.

GErMAn PILSnErS Crisp, clean, refreshing beer which prominently features Noble German hop bitterness is accentuated by sulfates in the water. Aroma typically features a light grainy, pils malt character and distinctive floury or spicy Noble hops. Color is straw to light gold and bright to very clear, with a creamy, long-lasting head.

AMErICAn STOUT in comparison to traditional stouts, American Stouts usually have bolder roasted malt flavors and hopping schedule. Medium to full body mouth feel. This style can be somewhat creamy, particularly if a small amount of oats have been used.

AMErICAn InDIA PALE ALE (IPA) An American version of a historic English style, brewed using American ingredients and attitude. Currently the forefront of the craft beer movement, particularly in San Diego. Decidedly hoppy and bitter, moderately strong ale. Color ranges from gold to reddish copper, some have an orange tint, although unfiltered dry hopped versions might be a bit hazy.

SAISOn High fruitiness with low to moderate hop aroma and moderate to no herb, spice and alcohol aroma.

Often a distinctive pale orange, but may be a golden or amber color. Combination of fruity and spicy flavors, supported by a soft malt character, which creates a low to moderate alcohol presence and tart sourness. Popular styles have low peppery yeast-derived phenols.

AMErICAn LAGErS Overall very refreshing and thirst quenching.

Little to no malt aroma, although it can be slightly grainy. Very pale straw to medium yellow in color.

Crisp and dry flavor with hop levels ranging from none to low. Light body mouth feel from use of a high percentage of adjuncts such as rice or corn.

29 taps of rotating craft beer 160 bottles to enjoy here or to-go tap takeover every thursday HOURS: Sun.-Wed. 11am-9pm, Thurs. 11am-10pm Fri.-Sat. 11am-11pm

507 N. Coast Hwy.

www.surfsidetaproom.com surfsidetaproom

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beaCh hOuse WiNery This award winning winery is located on the ridgeline of the “Sleeping indian� in South Morro Hills in Oceanside, California.

Offering ocean and panoramic views of San Diego County, Beach House Winery is the first vineyard/ winery established in this beautiful seaside community. From Viognier, Chardonnay, Merlot, Cabernet Sauvignon and Late Harvest Merlot, Beach House Winery offers a wide variety of premium red and white wines. Family owned and operated, this winery is located at 1534 Sleeping indian Road. Open on Saturday and Sundays from Noon to 4pm, all other days and times by appointment. Their passion is providing fine wines produced with time-honored processes to be enjoyed with family and friends. More information can be found at www.BeachHouseWinery.com. Cheers! www.oceansidechamber.com

COFFee Freshly rOasted iN OCeaNside

by Scott Ashton Much attention has been given to the many microbreweries that are popping up throughout Oceanside, but most locals don’t know that our community also has a manufacturer of another favorite beverage ... coffee. in the midst of some surfboard manufacturers in the Oceanside industrial park lies a small coffee roasting shop.

Quinn and Jennifer Gordon opened Mighty Quinn Coffee Roastery in September of 2012. Prior to roasting coffee, Quinn spent 17 years as a heavy equipment mining mechanic and Jennifer spent 20 years as a professional cake decorator. Then they decided to make a career change in pursuit of their passion for coffee.

Although he didn’t start drinking coffee until high school, Quinn said his love for coffee started at a very young age, when he would go with his dad to local coffee houses in Sonoma County to buy fresh coffee beans. “Many of the shops had roasters on site and i loved seeing and smelling the coffee.”

His passion for coffee, however, was truly sparked in 2005 when Quinn and Jennifer made a trip to Costa Rica, home to coffee-tree covered mountains and some of the world’s best coffee. upon returning home, they found a supplier of green (unroasted) coffee beans and started roasting at home on a camp stove, using pans and modified coffee cans.

According to Quinn there are many factors that contribute to the taste of the coffee, ranging from the conditions of the soil, temperature and rainfall where the beans are grown, to the time and temperature used in the roasting process. Roasting times range from 13-20 minutes with temperatures averaging around 450°. Their 1990 Diedrich roaster can roast up to 55 pounds of raw beans at a time.

After roasting, the beans will sit for at least 48 hours to release the carbon dioxide, and then will be ready for packaging under the Mighty Quinn Coffee Roasters label.

Just prior to opening his roasting shop, Quinn attended ivy League Coffee Roasting Academy in Vista where he fine tuned his skills and began to turn his love for coffee into a craft. Quinn says he is still learning and moving toward his goal of being a master roaster.

Not surprisingly, Quinn is a favorite with his neighboring business owners, who visit him often to enjoy a freshly brewed espresso.

When he’s not roasting beans, Quinn is out visiting with retailers, cafés, restaurants and coffee houses to drum up sales for his product. He also reaches out to local breweries, as many will use roasted coffee in the production of porters and stouts.

Oceanside businesses currently carrying Mighty Quinn Coffee include: Earthgrown Market and Red & White Markets. Their products can also be purchased online at www.MightyQuinnCoffeeRoastery.com.

San Diego County

January 1, 2013 through December 31, 2013

San DiegoCounty County San Diego January 1, 2013 through December 31, 2013

January 1, 2013 through December 31, 2013

Productivity Per Agent

Productivity Per Agent 7.77 7.77 5.67

5.35

5.67

RE/MAX

5.35

Coldwell Banker

Berkshire Hathaway

5.11

5.05

5.11

Century 21

5.05

Keller Williams

“We don’t want all of the business ...

JUST YOURS!”

RE/MAX

Coldwell Banker

Berkshire Hathaway

Century 21

Keller Williams

Data provided by Terradatum Broker Metrics. The above representation is based in whole or in part on data supplied by the SANDICOR Multiple Listing Service. RE/MAX, the Multiple Listing Service, and the member Associations of REALTORS do not guarantee or are in any way responsible for the data accuracy. The data includes all reported closed transactions, sellers represented and buyers represented, including buyers represented in dual agency relationships in the above referenced city, county, and/or zip code. Due to MLS reporting methods and allowable reporting policies, this data is informational, may not be completely accurate and should not be relied upon. Results are based on the total number of closed transactions by the brands shown during the analysis period and on active agents af�iliated with the brands on 1/1/2012 – 12/31/2012. An active agent is an agent with at least one listing sold unit during the analysis period. Data maintained by the Boards or their MLS’s may not re�lect all real estate activity in the market. Figures compiled 1/1/2013 – 12/31/2013. This is not intended to solicit property currently listed provided

by Terradatum Broker The aboveowned representation is based in whole or in part on data supplied by the SANDICOR Multiple Listing Service. RE/MAX, the Multiple Listing withData any other broker.

Each RE/MAX of�iceMetrics. is independently and operated.

Service, and the member Associations of REALTORS do not guarantee or are in any way responsible for the data accuracy. The data includes all reported closed transactions, sellers represented and buyers represented, including buyers represented in dual agency relationships in the above referenced city, county, and/or zip code. Due to MLS reporting methods and allowable reporting policies, this data is informational, may not be completely accurate and should not be relied upon. Results are based on the total number of closed transactions by the brands shown during the analysis period and on active agents af�iliated with the brands on 1/1/2012 – 12/31/2012. An active agent is an agent with at least one listing sold unit during the analysis period. Data maintained by the Boards or their MLS’s may not re�lect all real estate activity in the market. Figures compiled 1/1/2013 – 12/31/2013. This is not intended to solicit property currently listed with any other broker. Each RE/MAX of�ice is independently owned and operated.

RE/MAX Seagaze Realty 401 N Coast Hwy Suite A Oceanside, CA. 92054 BRE #01308096

760-435-2200 www.seagazerealty.com

Photo byScott Ashton www.oceansidechamber.com

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OCeaNside’s COastal COFFee Culture There is nothing quite like a hot cup of coffee on a cool morning on the coast, except for maybe an icy cold java drink on a hot summer beach day. Whatever your preference, Oceanside is not lacking in choices for coffee lovers.

Whether you like to spend hours on a comfy couch with your laptop and cappuccino or prefer a quick cup to go for your stroll in the Harbor, coastal Oceanside offers several great options for you.

Kona Hut Coffee House 1940 S. Freeman St. • (760) 757-7873 Opened 1999 Hours: Mon. – Fri. 6am – 12pm Sat. – Sun. 6:30am – 12pm Most popular drinks: Hawaiian Blend and Kona Mocha What customers like most: Ambiance!

Kona Hut has a welcoming neighborhood feel and a friendly staff.

Photo by Scott Ashton at Succulent Cafe

Pier View Coffee Co., LLC 300 Pier View Way • (760) 966-1150 Opened 2006 Hours: 6am – 9pm daily Most popular drinks: Hot Caramilla and Blended Java Chip with whipped cream What customers like most: People enjoy locally roasted coffees, fresh pastries and sandwiches in our friendly atmosphere. We are in a perfect location for all to come and enjoy.

Succulent Cafe

Photo by Scott Ashton at Succulent Café 48

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322 N. Cleveland St. • (760) 717-9612 Opened 2013 Hours: Mon. – Sat. 8:30am – 6pm Sun. 8:30am – 5pm Most Popular Drinks: Tuxedo Mocha and Dirty Chai.

What customers like most: A very relaxing place in the middle of downtown with different types of succulents to gaze on. Coffee and succulents… what a perfect combination!

2014 ARTS | CuLTuRE | FOOD | DRiNK

www.oceansidechamber.com

Mural at Hit the Spot Coffee photo by Scott Ashton

Jitters Coffee Pub

The Cup 206 Wisconsin Ave • (760) 722-3225 Opened 2009 Hours: 6:30am – 9:30pm daily Most popular drinks: Espresso in the morning; Beer at Night What customers like most: We’re a local, friendly coffee shop in the morning with reasonably priced sandwiches, serving beer at night.

www.oceansidechamber.com

510 N. Coast Hwy., Suite D • (760) 967-7886 Opened 2004 Hours: Mon. – Fri. 6am – 3pm Sat. – Sun. 7am – 1pm Most popular drinks: Espresso Con Panna (a.k.a. A Double Clayton) What customers like most: We are a true craft coffee shop, a pillar in the community of Oceanside, serving up friendship, service and happiness next to a great cup of coffee.

Hit the Spot Coffee 624 South Coast Hwy • (760) 433-3004 Opened 2012 Hours: 7am – 8pm daily Most popular drinks: Chai Tea Latte/ Café Mocha What customers like most: “Living room vibe”, “Better drinks, better atmosphere, and even a fireplace”, “Great Place to Hang out, nice comfy chairs”, “ wonderfully upbeat baristas” 2014 ARTS | CuLTuRE | FOOD | DRiNK

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Healthy Kids. Healthy Community.

We’re Building for Their Future.

NCHS Mission Mesa Pediatrics Health Center Coming Spring 2015

“We are delighted to serve North County Health Services as Capital Campaign Chairs for this important project in our community. As long-time Oceanside residents, we can’t think of a better investment than the children who will be served by the new Mission Mesa Pediatrics Health Center.”

- Kevin and Ellen Stotmeister

Help Give the Children of Oceanside A Healthier Future Funding Opportunities Available visit nchs-health.org/waystogive for more information

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www.oceansidechamber.com

COFFee With a Cause: FeediNg the sOul FOuNdatiON

by Scott Ashton Vallie Gilley, owner of Jitters Coffee Pub is determined to give back to the community that has supported her business for so many years.

Much of this desire to give to her community came during a time of great difficultly for Gilley and her family. in 2010 as her mom was suffering from Lewy Bodies Dementia, a disease that eventually took her life, Gilley decided that she would turn her pain into a focus on helping others. “instead of being sad, i wanted to turn this into something positive.”

Gilley, along with recording artist Jason Mraz, and other friends attended a self expression leadership class. Part of her project for the class was to create an event that gave back the community.

Vallie Gilley and Jason Mraz at first fundraising event.

Photo by Natalie Warr

in March of 2010, Gilley held her first fundraising event at Linksoul in Oceanside with the goal of raising funds to support Brother Benno’s, a non-profit organization committed to serving the poor and homeless in San Diego North County. Musical entertainment at the event was provided by Mraz, Buswalla and other local artists, and the event raised about $5,000. its success quickly led to the creation of Gilley’s non-profit organization, Feeding the Soul Foundation.

According to Gilley a big focus of the Foundation is “not just giving, but bringing awareness to other organizations.”



   

   





 

302 mission ave Oceanside ca 92054 760-722-7030

  www.oceansidechamber.com

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They have helped raise funds for Canine Companions for independence, Free the Slaves, Big Brothers Big Sisters, Brother Benno’s, the Jr. Seau Foundation, the Dream Foundation and many other charities. in all, Feeding the Soul has done over 50 events, with most featuring music and food, which according to Gilley, “are the only common language of all people around the world.”

Food at events ranges from appetizers to “sit down family style” dinners. Much of the food is prepared in the Jitters kitchen by Gilley and her friend Chassie Bell of Forkin’ Healthy. The events have raised over $55,000 for charity, not including donations of food, clothes, toys and blankets.

Gilley proudly notes that “everything related to Feeding the Soul is created out of our coffee shop.” This has included the planning meetings for their events, the volunteer and board meetings, and even much of the food preparation.

Many local businesses share Gilley’s vision and have come along side of her to offer support. Olive PR Solutions does the Foundation’s public relations work pro-bono as a result of the firm’s owner attending Gilley’s first event. Oceanside photographer, Natalie Warr has been with Gilley since the beginning, shooting most of their events. Ashley’s Party Rentals along with local restaurants like The Privateer, Pedro’s Tacos, and Wrench and Rodent have also been great supporters of the cause.

Event venues in Oceanside have included Jitters, Star Theatre, the Oceanside Museum of Art and Linksoul, who Gilley noted has frequently donated their space.

Feeding the Soul has done over 50 events, with most featuring music and food, which according to Gilley, “are the only common language of all people around the world.”

Currently the Foundation is run by volunteers, but Gilley hopes to be able to hire staff in the future.

Jason Mraz summed up the feeling that many Oceansiders have for the great work Jitters has done in the community. “i love Jitters because Jitters loves me. Jitters is locally owned and operated and offers a more heart warming and personal experience for the customer. Jitters is where Feeding the Soul Foundation started, doing concerts for causes and who was also kind enough to allow us to play music and invite other local musicians and artists to perform and display their art as well. A good coffee shop should represent, reflect, and support its community and Jitters does just that, they feed our souls,” said Mraz.

USA Discounters & Fletcher’s Jewelers thank you for your service to our nation and protecting our freedom!

OCEANSIDE, CA TOWN & COUNTRY SHOPPING CTR. 1767 OCEANSIDE BLVD - 760-433-8303 The Jewelry You Want...The Credit You Deserve.®

USADiscounters.net

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FletchersJewelers.com

2014 ARTS | CULTURE | FOOD | DRINK

www.oceansidechamber.com

Selling San Diego Coastal

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ADVANCED HEALTH CARE FOR

ORTHOPAEDIC

CARE THAT KEEPS

MOVING FORWARD

MAZOR ROBOTICS RENAISSANCE SYSTEM INNOVATIVE SPINE SURGERY

™

This system is safer than traditional spine surgery and can offer you: • Smaller Incisions

• A Shorter Hospital Stay

• A Faster Recovery

Tri-City Medical Center is proud to be both: • The Only hospital in San Diego County, and 1 of only 4 hospitals in California with this exclusive technology

RECOVER FASTER. GET BACK TO DOING WHAT YOU LOVE.

Advance your health today by calling: (855) 222.8262 or visiting www.tricitymed.org