April 2018 progress

Page 1

April 2018

www.issuu.com/oceanpinesprogress

443-359-7527

THE OCEAN PINES JOURNAL OF NEWS & COMMENTARY COVER STORY

LAUNCH OF THE ORTT ERA Main entrance to Yacht Club first floor restaurant and bar moved to side of building

T

bar, the deck area between the building and the swimming pool has never had any seating. The main front entrance into the building has always been a challenge, because its use required patrons to walk through the vaulted entrance foyer, to open an interior door and then walk down a long hallway -- now called Tuffy’s hallway because of a small bar by that name added there last year -- to the restaurant and bar. With a main entrance from the side of the building, the Ortt organization obviously concluded that it wants its customers to find the restaurant without having to navigate an obstacle course. The front entrance area will be repurposed as the primary access to the upstairs banquet facility. The company has recommended an awning at the new main entrance at an estimated cost of $8,000, probably as a way to attract the attention of patrons used to entering the building from the front. In a March 26 email to the Progress, OPA President Doug Parks said that the proposed awning “would require a county permit and the GM has indicated we are

To Page 43

FIRST LOOK AT THE DETAILS

Contract incentivizes Ortt Companies to exceed Yacht Club, Beach Club budgets ~ Page 41

Abi’s DINER

The Board of Directors has hired a full-service certified public accounting firm with expertise in fraud auditing to conduct a forensic audit of OPA departmental operations, starting with food and beverage. The Board voted unanimously, with Director Colette Horn absent due to a schedule conflict, at a special board meeting on Thursday, April 5, to award a contract for forensic auditing services to Gross, Mendelsohn & Associates. The actual audit could start as soon as mid-April.

~ Page 21

Hill critiques OPA for excessive levels of inventory

Almost $90,000 in estimated improvement costs recommended by Bailey cut dramatically By TOM STAUSS Publisher he Board of Directors accepted some and modified other requests by the Matt Ortt Companies and General Manager John Bailey in anticipation of the reopening of the Yacht Club in May. Perhaps the most significant change recommended by the Ortt Companies has been accepted. It would address one of the most egregious design flaws in the building’s original configuration. As recommended by the Ortt organization even before a two-year management contract was approved by the board March 29, there will be a new main entrance into the downstairs restaurant and bar. What had been an auxiliary entrance into the building on the east side facing the swimming pool will become the new main entrance. Originally, this side entrance was conceived as a way for restaurant staff to serve patrons sitting out on the deck or around the Tiki bar. While the Tiki bar has limited seating, and restaurant staff in the past has carried hot food from the Yacht Club kitchen to the Tiki

Board selects firm for forensic audit, start imminent

Inventory in three crucial supply areas is approaching the $300,000 mark, an exceedingly high amount for the Ocean Pines Association, according to Brett Hill, a former director and interim general manager. Hill approached the Board of Directors with a list of questions about OPA finances during the public comments segment of a March 29 meeting, but his biggest concern was excessive inventory on the books.

~ Page 13

Mediacom adds new fiber as contract expiration looms Ocean Pines residents began noticing Mediacom crews along Ocean Parkway burying what appeared to be new fiber optic cable in late March. While the current multi-year contract with Mediacom expires in June and then could go month to month, Mediacom’s contractual relationship with the OPA was not directly tied to the work that residents have noticed.

~ Page 5

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