Northsider North Sydney Winter 2026 by northsidermagazine

Dom’s team was amazing but also all the subcontractors he uses. It was a really enjoyable work site. We’d drop by and everyone was really friendly, they were really invested in our vision and our desires for the place. They went the little extra steps with absolutely everything and we’re ecstatic with the result.

Sunil - Trouve Project

Stanuga Built specialises in architectural alterations and additions and custom new homes on the Lower North Shore. We have extensive knowledge of the local area and restoring Heritage and period homes, successfully blending the original charm with contemporary living.

Our team, led by Dom Stanuga, is committed to providing excellent service for our clients to exceed their expectations. We partner with renowned architects and interior designers and ensure the design intent is met, while confidently approaching building and design challenges without compromise.

WHY CHOOSE US?

- Personalised service

- Client focused

- Network of industry professionals

- High quality and attention to detail

STRATA TITLE | READY TO MOVE IN

Designed for discerning downsizers, these large apartments are perfect for those wanting to transition out of the family home and enjoy the benefits of apartment living without sacrificing style, space, or quality. Completed apartments open for inspection at 2A Bellevue Ave, Greenwich Wednesday & Saturday 12pm to 2pm

Welcome to the Winter issue of northsider magazine! As the temperature drops, it’s time to rug up and enjoy the warmth of local life on the northside. We’ve packed this issue with familiar faces, fresh discoveries, inspiring stories, hidden gems and plenty more. And if you’ve missed an edition of your fave local mag, good news! All of our back issues are available online at northsider.com.au. Happy reading!

Anna Gordon EDITOR hello@northsider.com.au

ART DIRECTOR: Belinda Spillane

ACCOUNT MANAGER: Megan Ratcliffe Advertising enquiries: megan@northsider.com.au

@northsidersydney

CREATING

CONNECTION

A landmark

Anew creative collective is placing art, culture and Country at the centre of the northside community.

First Nations art residency comes to North Sydney >>

In March this year, acclaimed artists - Dr Emma Hicks, Nathan mudyi Sentance and Jodie Dowd – were announced as the inaugural recipients of North Sydney’s First Nations Artist residency, gaining a fully subsidised creative space at the Alfred Street

Artists Dr Emma Hicks, Jodie Dowd and Nathan mudyi Sentance at The Coal Loader in Waverton

& Worimi filmmaker, Kieran Satour; details from a piece of Jodie’s eco-dying project; Emma and collaborator Merindah Funnell painting their mural at Hutley Hall; Nathan collecting the Oodgeroo Noonuccal Poetry Prize. • Follow the artists on Instagram @alfred_st_blakout_collective

Studios in Milsons Point and a platform to connect more deeply with Community.

Part of North Sydney Council’s annual Artists in Residence program, the initiative is supported by Cammeraygal Elder Aunty Jeanie Moran and delivered in partnership with Yamaji Wajarri artist Nicole Monks, the founder of First Nations led organisation, miil miil, to ensure a culturally safe and respectful framework. Beyond the studio, the artists are supported through mentoring and paid opportunities to engage with Community through culturally grounded creative practice.

“We’re all storytellers and we want to bring Community together,” Emma says. “We’re excited to have a place for mob to

“WE’RE EXCITED TO HAVE A PLACE FOR MOB TO GATHER... HAVE YARNS, SHARE EXPERIENCES AND CREATE ART TOGETHER”

gather on the northside, have yarns, share experiences and create art together.’’

“On Cammeraygal land, where the studio’s located, you can feel the water in the wind and experience the sounds and smells of Country,” Nathan continues. “It just feels right.”

Each of the trio brings a distinct but complementary practice to the residency.

A multidisciplinary artist, writer and educator of Gamilaroi and European heritage, Hicks creates across film, drawing, murals, installation, sculpture and writing. Her work is grounded in place and personal storytelling, often drawing attention to the subtle shifts in landscape - the changing seasons, birdlife and native plants - that shape the experience of Country.

She is one of the storytellers behind a number of north shore public artworks, created alongside collaborator, Wiradjuri artist Merindah Funnell. These include 2024’s ‘Walking Country Pathways’ mural at North Sydney’s Hutley Hall, which represents Cammeraygal Country at sunrise, dusk and night.

From left: Dr Emma Hicks with her print work from the 2024 Keep The Fire Burning exhibition; weaver Jodie Dowd; poet Nathan mudyi Sentance at the Gosford Art Prize 2025 with work YAMANDIRRA, created with Gurindji/Malngin, Pertame Arrernte

Their Wollstonecraft Station work, ‘Tread Lightly: an invitation’, created with Gumbaynggirr, Bundjalung and Yaegl artist Emily Lienert, was commissioned in 2023 as part of Transport NSW’s Transport Access Program. Inspired by the brush turkey’s freedom and natural connection to Country, the piece is an invitation to discover the local area.

More recently, Hicks and Funnell helmed the recent Echoes of Light: Our Connection Through Waterways exhibition at The Concourse Art Space in Chatswood, bringing together mixed media works of interwoven stories shaped by water and time.

The collection featured new, site-specific works that invited viewers to reflect on their own connections and experiences to place.

As part of the activation, First Nations Aunties from the northside were invited to a eco-dyeing and weaving workshop led by fellow Artist in Residence recipient, Jodie Dowd.

“I learnt to weave on Country with Aunties teaching me how to split spear grass when I was a child - my hands were so small

I couldn’t even do it,” Jodie recalls. “I love working with mob. The yarns that you have together are almost as important as the things you are creating.”

A Noongar curator, weaver and writer, Jodie belongs to the Menang, Gitja, Ballardong and Wangai nations of Noongar boodjar. She grew up on Gunai/Kurnai Country in Victoria and now calls Gaimaragal Country home. With over 15 years’ experience in the GLAM sector, which encompasses galleries, libraries, archives and museums, Jodie works alongside First Nations communities to care for cultural belongings and support truth-telling.

In 2020, Jodie was given permission from her Elders to share her knowledge of weaving with children, women and community members, and she continues to evolve her own practice through projects which include experimenting with fabrics and colour. For the upcoming Gai-mariagal Festival Threadlines exhibition, Jodie has been eco-dyeing delicate native silk using local plants such as bunya nuts, hibiscus and lemon myrtle. ”It’s a love letter to Country, one >>

that you can wear,” she says of the clothing designs she is creating.

Completing the talented trio is Nathan mudyi Sentance, a Wiradjuri writer, poet and librarian, from the Mowgee Clan, raised on Darkinjung Country. His work is shaped by his experience in museums and archives, where he advocates for community control over cultural heritage and the right of reply in colonial collections. For Nathan, writing is both resistance and care, responding to the misrepresentation, exclusion and erasure of First Nations people within institutional narratives.

His poetry engages with memory, history and place, exploring the emotional and spiritual weight of archives and the persistence of Aboriginal presence in urban and institutional spaces. His writing has been widely published and in 2024, he won the Oodgeroo Noonuccal Poetry Prize.

“WE’RE LOOKING FORWARD TO INTRODUCING MORE FIRST NATIONS ARTISTS TO THE NORTH SHORE”

“Words are like spells,” Nathan says. “And poetry is the closest words get to visual art. Art is heart driven. It encourages you to stop, to reflect…even if it’s uncomfortable… and connect to something deeper.”

The three artists have collaborated previously in the 2024 Keep The Fire Burning exhibition at The Coal Loader in Waverton, a project curated by Dowd that brought together story, identity and continuity.

“We’re looking forward to introducing more First Nations artists to the North Shore and to work together to develop a deeper connection to Country,” Emma says. “Having visibility is so important and to have a space and a foundation where mob can come together and build presence here is exciting.”

As the season shifts, the three artists are concentrating on creating - skillfully weaving words, plants, fabrics, colour and Culture to encourage northsiders to think and to learn.

“Art is a safe place to stop and reflect,” Nathan says. “It visually disrupts, asks you to sit with a feeling and experience something that is more that words. Art plays a vital role in shifting perspectives, because there’s power in the way it can speak to you.” l

Above: A section of the ‘Tread Lightly: an invitation’ mural at Wollstonecraft Station.

Right: Emma, Jodie and Nathan at at the Alfred Street Studios. The trio’s art residency is one of 10 that was awarded to creatives by North Sydney Council earlier this year.

Based in Crows Nest and operating from Vets on Falcon, North Paw offers small group classes along with private puppy training and behaviour consultations. Specialising in puppy emotional development, settling and reactivity prevention, the training approach is fear-free, science-based and designed to help you raise a calm, conﬁdent, resilient dog.

North Paw founder Jade is an accredited dog trainer with 15+ years experience and a Degree in Animal & Veterinary Bioscience. Known for her calm, practical approach, she’s earned a 5-star Google rating from happy clients and their dogs alike. (and Indy!)

Find these treasures just around the corner...

‘Kelp III’ by Dave Collins, 76x104cm, $2,200 KAB Gallery

Theo’s Arcade, 202-212 Military Rd, Neutral Bay or online at kabgallery.com

Chasseur Round French Oven

24cm - 4L in Chilli Red, $220 Kitchen Warehouse Lower Ground, Home HQ, 1 Frederick St, Artarmon or online at kitchenwarehouse.com.au

Gradient Cashmere Square Scarf Byfreer. 870 Military Road, Mosman or online at byfreer.com

Alma Tote in Tan Pebble, $269.95 The Hunted Shop 3, Cammeray Square 450 Miller Street, Cammeray or online at thehuntedco.com

‘Flower Power’ by Jac Semmler, $85 Constant Reader 27 Willoughby Road, Crows Nest or online at constantreader.com.au

Bears Retro 1978 Hoodie, Limited Release, $90 Norths Cammeray 12 Abbott St, Cammeray or online at northsydneybears.com.au

9ct Rose Gold and London Blue Topaz Ring, $850 Lind Jewellery 674A Military Road, Mosman or online at lindjewellerydesign.com.au

Glass Tortoise Sienna Vase Large, $60 Bloomingales 45A Broughton St, Kirribilli or online at bloomingales.com.au

DNA Organics

Primrose Reco Masq, $44

Miller & Green Hairdressing 171 Blues Point Rd, McMahons Point

and availability correct at time of going to press.

Your local escape

Rediscover northside luxury at Jonah’s Restaurant and Boutique Hotel

Perched above Whale Beach, Jonah’s Restaurant and Boutique Hotel has been deﬁning understated elegance since 1929. Not far from home, but worlds apart from day-to-day life, Winter is the perfect time to plan a visit to this iconic coastal escape.

The award-winning restaurant is the heart of the Jonah’s experience, a place where breathtaking horizons and fine dining meet. Floor-to-ceiling ocean views stretch beyond the table, while the Italian influenced Contemporary Australian menu delivers refined, seasonal dishes matched with a remarkable wine list.

For those wanting to extend the experience, Jonah’s boutique accommodation offers a private retreat above the sea. There are a number of beautifully appointed rooms, each with private balconies, spa baths and uninterrupted ocean views.

Whether it’s a long-overdue date night, a celebration lunch, a magniﬁcent wedding or simply the desire to escape the everyday, Jonah’s is your coastal home away from home.●

Local Dining Indulgence

Experience the taste of Jonah’s with two courses from the à la carte menu paired with a Sommelier-selected wine for $99pp. Available Thursday and Friday for lunch or dinner until 31 August. Call the Jonah’s team on 9974 5599 to book your table.

(TWIN SHARE) TWO COURSES AND A GLASS OF WINE $99PP

Luxe Winter Retreat

Slip away for a one-night stay in an Ocean Retreat Room, complete with private balcony and jacuzzi bath, a glass of premium Australian sparkling wine on arrival, a threecourse à la carte dinner and full breakfast the next morning. Available Thursday and Sunday nights until 31 August. Head to www.jonahs.com.au to book.

WHERE PETS COME FIRST

northsider discovers a day in the life of Vets on Falcon’s Dr Jo-Ann Chan

7:30am

I’m on my way to our Crows Nest clinic from our home in North Sydney. Eugene – my husband and fellow vet at Vets on Falcon and Pet Medical Milsons Point – is on school run duty with our four kids. Winter always brings familiar symptoms for our patients - a few snifﬂes, a ﬂare of arthritis, the odd mystery itch. And then of course there’s the cases that arrive out of the blue! Thankfully, behind the the welcoming waiting room atmosphere at our family-owned clinic is serious medical capability, so we’re prepared for (almost!) anything. Our modern facilities support in-depth diagnosis and treatment, meaning pets can stay close to home for quality care.

8:00am

We’re really proud to be one of only four animal hospitals in the country to have been certiﬁed as a Fear Free clinic. That means everyone on the team is Fear Free certiﬁed and trained in gentle handling and calming techniques to ensure every visit goes smoothly. When I arrive at the clinic, our lovely vet nurses have already got pheromones diffusing in the waiting area so it’s nice and calm as soon as patients arrive for their consults. Fear Free isn’t just a badge on the wall, it’s how we move, speak, and greet every animal. Oh and there’s plenty of treats! Speaking of which, I spot Sunny the labradoodle trotting in shortly after me. He’s not here for an appointment, just for some pats from his favourite vet nurse. Of course he also makes a beeline for the treat jar and we happily oblige.

8:30am

First consult is a senior spaniel whose arthritis has been worse in the cold snap. I talk through pain management, joint support and small home tweaks that will make a big difference. His tail wags the whole time, which I take as a glowing review.

10:30am

A cat consult in our dedicated feline space. We’re also a Cat Friendly Clinic offering gold standard care, with dedicated spaces designed to keep cats calm and comfortable. Our cat-only waiting area and quiet consult room mean no barking and no stress, just a digniﬁed entrance for beautiful Burmese, Cleo, who settles into her check up immediately.

12:30pm A cheeky Lab arrives as his owner suspects he’s just eaten a rubber duck. As he only ate it a short while ago, we were able to induce vomiting on the spot and voila, a dog and a rubber duck were saved today.

Time to prepare for surgery. It’s a routine surgery today but our surgery suite is equipped for much more. Recovery will be gentle and closely monitored. We don’t rush healing here.

One of our charity partners, North Shore Dog Rescue comes in with a nervous toy poodle ﬁnding his feet. We check him over, begin the process of care and hope his furever home isn’t far away. We love donating our time and are also an approved vet for Guide Dogs NSW.

3:45pm 4:30pm

Toby the pug waddles in for his half yearly dental check. He leaves with a clean bill of oral health just as the kids pop in after school to hand out pats and treats in the waiting room.

Follow-up calls. I check in on a post-op patient, adjust a treatment plan, reassure a worried owner.

1:00pm 6:00pm 5:30pm

Our puppy school with Jade from the North Paw is about to start and I catch glimpses of future wellbehaved citizens in the making. Education early on sets the tone for a lifetime.

6:30pm

11:45am

A skin case. Winter moisture has triggered an ear infection in a little cavoodle called Harry. We run diagnostics on site and map out a management plan with mum. Rapid answers means faster relief for everyone involved. For Harry, it means no more itchy ears today!

PET MEDICAL MILSONS POINT

28 Alfred St South, Milsons Point PHONE 8203 4390

petmedicalmilsonspoint .com.au

Another day done. It’s full, busy and sometimes unpredictable, but we wouldn’t have it any other way. We treat every pet as if they were our own and every tail wag and every purr is exactly why we do what we do.

VETS ON FALCON CROWS NEST OPEN! 1/12-14 Falcon Street, Crows Nest PHONE 9127 5678 vetsonfalcon .com.au

Dr Jo-Ann Chan at Vets on Falcon in Crows Nest

PEOPLE POWER

Meet Gretel Jones, one of the dedicated volunteers at the Kirribilli Neighbourhood Centre

From language lessons to art classes, legal advice, fitness sessions, a free lending library and so much more, the Kirribilli Neighbourhood Centre’s range of initiatives, events and special interest groups bring all ages together to learn, socialise, share skills and feel at home.

The local independent non-profit’s dedicated team of dynamic volunteers help run the community hub, which is celebrating its 50th birthday this year.

One of those volunteers is 94-year-old Gretel Jones. For 14 years, she has helped keep the centre’s much-loved library in order - sorting donations, researching new titles and assisting locals browsing for their next read.

“It’s such a special resource to have at the heart of the community,” Gretel says of the well-stocked space. “There are older residents who can find it difficult to get out and about so it’s nice for them to be able to come in, choose some books and have a chat.”

“IT’S SUCH A SPECIAL RESOURCE TO HAVE AT THE HEART OF THE COMMUNITY”

Gretel, who has lived in Kirribilli for most of her life after her grandmother bought a plot of land in Holbrook Avenue in 1916, first came to the KNC around 20 years ago.

“My daughter brought the grandchildren to the Kirribilli Neighbourhood Centre and that’s when I discovered the library,” she says. “I like helping other people and I’ve always loved books and reading so I decided to see if I could help out. It’s nice to be useful!”

Mysteries, biographies and general fiction are consistently in demand in the library, which lends books for free and holds a range of publications. From the latest bestsellers to classics, historical fiction, travel, cooking, politics and more, there’s something to appeal to almost every bookworm.

KNC General Manager Jo Harvey says the strength of the organisation lies in the willingness of locals like Gretel sharing their time. “We are deeply grateful to our volunteers,” she says. “This centre simply couldn’t function without them. Many community members generously share their time and skills and it means we can offer a huge range of free, or very low cost, activities and services here, including a JP, legal advice, language lessons, knitting, gardening help, visits to isolated locals for

friendly chats and so much more. It’s this generosity and involvement that truly brings our centre to life. We’re proud to be a space where people can gather, feel supported, make friends, have conversations, and most importantly, feel they belong. KNC is more than just a centre, it’s the heart of our community.”

Gretel, who loves ﬁtness, swimming and travel when she’s not on duty in the library, encourages locals to get involved.

“We’re always needing more volunteers,” she says. “It’s a lovely place so come in, have a chat with the team and give it a go!” ●

People of the KNC

Some of the faces you might see on your next visit to the

JULES KEECH

Local artist Jules runs a relaxed art class where students discover the local area through the joy of sketching on a creative walk each week.

GUISEPPE ZANGARI

Guitar teacher Guiseppe runs lessons at the centre as well as the popular beginner’s Feel Good Guitar Group for those wanting to learn to play and feel part of a team.

Kirribilli Neighbourhood Centre

Gretel Jones in the library at the Kirribilli Neighbourhood Centre

• Language lessons

• Children’s programs

• Room hire

• Children’s events

• Seniors Strength & Balance

• Courtyard & toy shed

• Senior’s classes & groups

• Library

• Mums and Bubs

• Kids Party packages

• Wellbeing

(yoga, Pilates, meditation)

• Free kids counselling

• Legal services

• JP service

• Self-help groups

• Discussion groups

• Concerts

PIPE dreams

Meet the musicians sharing the stirring sounds of Scotland across the north shore

For almost 80 years, the skirl of the bagpipes and the pulse of the drums have rolled across the northside, proudly carried by the North Sydney-based Clan MacLeod Pipe Band.

Originally formed as the Mosman Pipe Band in 1948, the community group adopted their current name in 1963 after the Mosman Scottish Society disbanded. They rehearse every week at the Music Shell in St Leonards Park, ready to share the stirring sounds of Scotland at events throughout the year.

“The range of reactions we get is almost endless,” says Pipe Major Kevin Farmer. “From dogs that bark at first and then

become quite inquisitive, to people who block their ears, to those for whom the sound of bagpipes brings back memories or stories, especially for those with Scottish heritage or relatives who fought in major wars.”

“In Summer, we attract quite a gathering in St Leonards Park when we’re practising,” he continues. “People are often hearing the pipes for the first time, which in turn leads to us getting new members who want to learn to play the pipes or drums with us.”

The band’s repertoire spans traditional and contemporary favourites from The Flower of Scotland to Amazing Grace, You’re the Voice and Mull of Kintyre

Members of the Clan MacLeod Pipe Band at Sydney’s 2026 ANZAC Day March. Pipe Major, Kevin Farmer stands far right.

“The depth of the sound, with the shrill pitch of the chanter tuned to the deeper drone notes from the pipes, can be haunting,” Kevin says. “It’s a sound like no other and has a special effect when heard over water, in mountains or in a church or cathedral.”

Over the years, the band has become a familiar sight at community events across the northside. They perform for North Sydney RSL at ANZAC and Remembrance Day services, play at surf lifesaving carnivals and local venues, such as The Old Commodore Hotel in McMahons Point for ANZAC 2-up events. The band has also appeared at the North Sydney Night Markets and a number of multicultural festivals, and is a regular at Chatswood’s Emerge Festival StreetFair parade each September.

“It’s especially meaningful to be part of keeping this traditional art form alive on the north shore,” Kevin says. “There’s nothing more special than playing with hundreds of

“IT’S ESPECIALLY MEANINGFUL TO BE PART OF KEEPING THIS TRADITIONAL ART FORM ALIVE”

pipers and drummers - that shiver down the spine never goes away. And to play at a wedding or funeral or even a special birthday makes it all worthwhile.”

Kevin ﬁrst picked up the pipes as a child, learning to play while he was at school. “Some of my earliest memories are of wanting to play the bagpipes,” he says. “I’ve got no idea why, as I have no Scottish heritage!”

For locals - young or old - interested in bagging a new hobby, this could be your moment to give it a blow (or a drum).

“We’re always happy to take on new members, whether experienced or looking to learn,” Kevin encourages. “You’ll learn to read music and then to interpret the embellishments peculiar to bagpipes and then memorise all the tunes using a practice chanter which is rather like a recorder.”

“Once you’ve mastered all that, you progress to the instrument itself as well as learning to march and perform military-style manoeuvres while playing. It can take up to two-years but it’s well worthwhile,” he enthuses. “It’s a vibrant band and a lot of fun to be a part of.”

Want to pick up the pipes? Contact the band by email cmpipeband@gmail.com or drop into the Music Shell on a Monday night for a chat and get ready to loch ‘n roll. ●

Left, Drum Major, Giles Gunesekera OAM in full uniform and right, the band piping at the North Sydney RSL ANZAC Day event

You can shape the future of healthcare

Medical research, innovative treatments and compassionate care are transforming healthcare and saving lives.

The NORTH Foundation is the proud charity partner of our local hospitals and healthcare services.

Your support can help fast-track today’s research into tomorrow’s breakthroughs.

Donate before 30 June and help change lives

UNLOCK YOUR

property’s equity

Premium short-stay success. No upfront costs. A team behind every property.

This Winter, Cove Curation, the boutique luxury property management

ﬁrm founded by Lavender Bay resident Elisa Tseng, is helping Lower North Shore homeowners unlock the equity sitting dormant in their properties. With no upfront costs for qualifying homes and a dedicated team of specialists behind every listing, the pathway to premium short-stay income has never been more accessible.

co-host to receive this level of national media recognition. The Lavender Bay Residence, Cove Curation’s ﬂagship property, is among fewer than 20,000 properties worldwide chosen by Airbnb for iconic architecture and interiors, placing it in the top 0.25% of eight million global listings. It holds both Airbnb’s Guest Favourite and Amazing Views distinctions, awarded by Airbnb and veriﬁed by two national publications.

No upfront costs for qualifying properties

For qualifying properties, Cove Curation covers the upfront marketing costs including professional photography, listing creation, styling and positioning. These costs are recovered from booking revenue once your property starts generating income. There’s no linen to purchase upfront either. Cove Curation provides and manages hotel-grade linen through a professionally managed linen service. No capital outlay. Just a well-managed pathway to turning your property into a high-performing asset. Nationally recognised

Featured on news.com.au and realestate. com.au, Elisa Tseng is Australia’s only Airbnb

One person at the helm. A team behind every property

Your property isn’t managed by a platform. It’s managed by people who know it by name. Elisa brings close to a decade of luxury hosting expertise and a personal stake in every property’s performance. Behind her is an operations network built to deliver that standard at scale with vetted cleaning teams, licensed trades, dedicated account management and 24/7 guest support. And as a northside local herself, Elisa also brings a wealth of knowledge, from guiding guests to cafés, transport links and beaches to understanding seasonal demand and pricing nuances. Working with Cove Curation is not a one-size-ﬁts-all approach.

NO UPFRONT COSTS!

Unlocking equity through short-term rental Cove Curation is hosting an upcoming series of exclusive seminars bringing together property accountants, legal specialists and short-stay experts to help northside homeowners understand the real financial opportunity in their asset. For asset-rich homeowners, short-term rental is one of the most accessible ways to activate dormant equity, without selling, refinancing or disrupting your life. The seminars have limited spots, so register your interest early by emailing connect@covecuration.com.au Get ready for peak season

In Sydney’s prime harbourfront locations, a Cove Curation managed property achieved rates exceeding $6,000 per night during peak season, with select properties generating over $100,000* across Summer. Onboarding before September ensures your home is fully set up, marketed and ready for peak booking periods. Contact Elisa and the team at Cove Curation today and unlock more from your property. l

✔ Dedicated operations office in Crows Nest ✔ Professionally managed hotel-grade linen ✔ Guest vetting, communication and 24/7 support ✔ Hospitality-grade cleaning ✔ Secure, monitored key management

Trusted trades & maintenance coordination ✔ Multi-platform distribution

NSW STR compliance & registration suppor ✔ Dedicated account management ✔ Collaboration with local real estate agencies

Running FOR HOPE

This local legend is lacing up to go the distance for women and children in crisis

From the restaurant ﬂoor to the Marathon course, Steven Houvardas is going the extra mile for an important cause this August. A familiar face to many northsiders as co-owner of Piato restaurant in McMahons Point, Steven is swapping running the pass for pounding the pavement, taking on the 42.2 kilometre course to raise funds for northside charity, Mary’s House Services.

Founded in 2016, Mary’s House is an essential lifeline that provides safe, secure accommodation and specialised support for women and children escaping domestic and family violence.

Since opening its doors 10 years ago, the organisation has provided more than 16,500 nights of accommodation and has helped to rebuild lives with dignity and hope.

In 2020, the organisation’s reach expanded with the launch of a Community Programs Outreach Centre, offering therapeutic and wellbeing programs designed to restore conﬁdence and independence for women navigating life beyond abusive relationships.

Fundraising is crucial to Mary’s House, which receives no ongoing state or federal government funding for their day-to-day service delivery.

An experienced runner who’s taking on the Marathon for the third time, Steve knows what it takes to go the distance, with over $4k already raised for Mary’s House as we went to print.●

Scan QR code to donate or go to sm26.grassrootz.com/ maryshouseservices/stevenhouvardas

Piato’s Steven Houvardas on his previous Marathon runs.

ILocal Telco

WINS BIG!

North Sydney-based Yomojo takes out top honours for prepaid mobile value

n a major win for both local business and budget-conscious consumers, North Sydney telco Yomojo has been awarded the 2026 Canstar Outstanding Value Prepaid Mobile Award. The accolade recognises providers delivering exceptional overall value and is renowned as one of the most respected benchmarks in the telecommunications industry. With judging critera based on rigorous and independent analysis of pricing, features, ﬂexibility and real-world performance, Yomojo was the only telco to receive this honour in 2026, placing the locally owned company ﬁrmly in the national spotlight.

Why Yomojo won

With its headquarters on Walker Street, Yomojo has built its reputation on a refreshingly simple promise: to deliver ﬂexible, transparent and affordable

mobile plans without the usual complexity. Today’s mobile users are increasingly looking for value and ﬂexibility with plans that adapt to their lifestyle rather than forcing them into a one-size-ﬁts-all model. Yomojo’s win highlights this shift, showing that transparency, customisation and strong customer experience are no longer optional extras, but essential expectations...

• Flexible, customisable mobile plans

Rather than locking users into rigid structures, with services they never use, Yomojo allows customers to tailor their plans to ﬁt their needs, with the freedomto easily adjust data and inclusions.

• Transparent pricing

No hidden fees = no surprises! Yomojo keeps pricing simple, fair and easy to understand. What you see is what you pay so there’s no need to worry about any nasty bill shocks.

• Strong customer satisfaction Yomojo and its mobile plans are consistently rated highly on productreview.com.au, with users praising the company’s reliability, service quality, transparency and responsive customer support options.

More ‘appy days ahead!

Beyond pricing, Yomojo continues to invest in improving the overall customer journey for its users. The recently launched Yomojo app offers users greater convenience and control on the go and the newly upgraded website makes managing accounts faster and more intuitive. Ongoing improvements to support services ensures customers feel looked after at every stage. A win for North Sydney

In a sector dominated by major players, Yomojo’s Canstar award win is a reminder that locally owned businesses can make a big impact. And for consumers, it’s a clear signal that better value doesn’t have to come from the biggest names. Sometimes it’s right here in your own backyard. Make the switch today, and discover the savings you could be making with Yomojo. ●

GET YOMOJO!

Switching to Yomojo is one of the easiest money saving moves you can make. With no lock-in contracts and the ability to bring your phone number with you and manage everything from your online dashboard, Yomojo keeps your bill low and your options open. Plus, their family bundles offer shared data and discounts that grow with your household. Don’t pay for what you don’t use - join the smart switchers today.

“I changed over my mobile service to Yomojo today and I found Lei very helpful with the move. They have the best deals for pre-paid so I highly recommend them!.”

Nicole B, May 2026

SCAN THE QR CODE TO FIND OUT MORE AND MAKE THE YOMOJO MOVE!

4.7/5

Design and Manufacture

Remodelling

Repairs and Polishing

Resizing

Engagement and Wedding Ring

Design

High end Art Deco and bespoke jewellery

Lind Jewellery-Design is a small, family-run business that has been crafting bespoke jewellery in Mosman since 1989. Known for their timeless designs and meticulous craftsmanship, Lind Jewellery-Design specialises in creating unique pieces that blend classic elegance with personal meaning. With decades of experience and a passion for quality, they continue to serve the local community with the same dedication, creativity, and personalised service that have been at the heart of the business since day one.

OVER 250 FIVE STAR REVIEWS!

We had our wedding rings made by Peter and Ashley after they were recommended by a friend and we couldn’t be happier! They were lovely to work with, offered thoughtful recommendations and made the whole process feel easy. The ﬁnal rings are beautiful, and their pricing was very reasonable. Highly recommend! - Sally H

Moments in time

The MLC Building on Miller Street in North Sydney, seen during its construction in the 1950s

The MLC Building on Miller Street is a landmark modernist skyscraper, designed in 1954 by architects, Bates, Smart & McCutcheon. Its completion in 1957 marked the appearance of the first high-rise office block in North Sydney, seen in the image above, and the first use of curtain wall design in Australia. It was also the country’s largest office building, with over 42,000 square metres of office space. Insurance company Mutual Life and Citizens Assurance occupied the building as its national headquarters for 65 years before vacating in 2022. Disputes over whether to demolish the building followed, before it was added to the NSW State Heritage Register in 2024. Earlier this year, the Wentworth Group purchased the site for over $100 million, with the 14-storey building now set to be transformed into premium commercial office space. ●

The new design from Wentworth Group will preserve the heritage listed building and add to the site

● ART AND MORE!

WHAT’S ON

winter

IT'S WHALE WATCHING SEASON!

Set sail on a Winter whale watching adventure with Captain Cook Cruises from Circular Quay. Over 20,000 Humpback whales make the 3,500km journey from sub-Antarctic waters to the Great Barrier Reef every year. Whale numbers peak off Sydney in June-July for the Northern migration, with younger males known to show off in August! As well as expert commentary and family-friendly indoor and outdoor decks, there's also a whale sighting guarantee, spot one or cruise again for free. From $79, head to captaincook.com.au for info and to book.

JUNE

14TH JUNE

PRIDE PICNIC 2026

@ TED MACK CIVIC PARK, NORTH SYDNEY, 12-4PM

MONDAYS

$18 CURRY NIGHT

@ MINSKYS, CREMORNE, 5PM

18TH JUNE

MICHELLE NICOLLE & PAUL

GRABOWSKY: NOIR

@ JAZZ AT THE LOUNGE AT THE CONCOURSE CHATSWOOD, DOORS OPEN 7.30PM

SATURDAYS

NORTH SYDNEY PARKRUN

@ ST LEONARDS PARK, 8AM

FIRST MONDAY OF MONTH

DRAG BINGO

@ CROWS NEST HOTEL, 7.30PM

HIGH TEA ON SUNDAYS

@ NUTCOTE, NEUTRAL BAY, 11.30AM-1.30PM

LUXE WINTER RETREAT AT JONAH'S Slip away for a one-night stay at this boutique Palm Beach hotel for $399pp. Expect a private balcony and jacuzzi bath, bubbles on arrival, a three-course à la carte dinner and full breakfast the next day. Thurs-Sat until 31 Aug. Head to jonahs.com.au to book.

TRY PILATES

Stretch it out at the Neutral Bay Community Centre at their weekly Pilates classes on Mon, Wed, Thu for $15. Head to nbaycommunity. com.au for class times and booking.

CROWS NEST ROTARY MARKET

The market is held on the third Saturday of every month, 9am-3pm at Ernest Place, Crows Nest. Over 50 stalls!

AUSTRALIAN PREMIERE: THE ROOMMATE

Jen Silverman's

The Roommate is a dark comedy about two very different women who clash, reinvent themselves, and discover that sometimes the biggest risk is opening the door to change. Runs from 19 June until 25 July. Ensemble Theatre, 78 McDougall St, Kirribilli For tickets head to ensemble.com.au

Head to the famous Kirribilli Art, Design & Fashion Market on the 7th and 14th June, and the General & Fashion Market on the 27th June and browse over 200 stalls packed with treasures from arts and crafts to jewellery, recycled fashion, gourmet food and lots more. 8.30am-3pm.

BASKET WEAVING WORKSHOP

Connect with First Nations culture and learn traditional weaving methods with local artists Jodie Dowd and Sasha Parlett to create your own bangle and mini basket. Part of the Gai-mariagal Festival. 10.30am-1pm. Ros Crichton Pavilion, 220 Miller St, North Sydney. Free but bookings essential. Head to northsydney.nsw.gov.au

NORTHS RUGBY VS SYDNEY UNI

Join the Northern Suburbs Shoremen at North Sydney Oval for their clash against Sydney University in Round 11 of the 2026 Shute Shield. 3pm kickoff, tickets at the gate.

JULY

8TH JULY

26 JULY

NATIONAL TREE DAY

Join North Sydney Bushcare for Australia’s largest communityled environmental restoration event. This year help revegetate bushland edges in Brightmore Reserve, Cremorne. Volunteers can enjoy a free BBQ lunch after planting. 9.30-11.30am. Free. Go to northsydney.nsw. gov.au to register

STATE OF ORIGIN - GAME 3 @ LOCAL PUBS + CLUBS, 8PM

10TH JULY

FIGHT CLUB SCREENING - 4K RESTORATION @ THE ORPHEUM, CREMORNE, 8PM

14TH JULY

CELEBRATE BASTILLE DAY @ LOULOU BISTRO, MILSONS POINT

19TH JULY

AUSTRALIAN YOUTH ORCHESTRA, BRAVE NEW WORLDS @ CITY RECITAL HALL, 2PM

FIRST VIEWING 4TH JULY

ROYAL ART SOCIETY ART BALLOT

Take part in this major fundraiser for the Lavender Bay not-for-proﬁt and take home a beautiful piece of art. Head to royalart.com.au for info and to buy tickets.

4TH & 18TH

NORTHSIDE PRODUCE MARKET

Enjoy fabulous fresh produce straight from the farm and exceptional artisan food goods from this local market with over 70 stallholders! Ted Mack Civic Park, 200 Miller Street, North Sydney, 8am-12pm.

3&4

NORTH SYDNEY COMMUNITY

CENTRE

WINTER ART PRIZE

The grand showcase of the inaugural art competition at the NSCC. Awards night takes place on Friday the 3rd with ﬁnalists on display at the centre until Saturday the 4th. northsydneycentre. com.au

$5 OFF!

THREADLINES EXHIBITION

Curated by Nicole Monks, Threadlines brings together ﬁve First Nations artists in an exhibition shaped by weaving, journey and connection. The exhibition features work by North Sydney Council Creative Spaces First Nations residents Jodie Dowd, Nathan mudyi Sentance and Emma Hicks, alongside Ngaire Pakai and Jasmine Christie from Newcastle’s Creative Incubator First Nations emerging artists residency. 2 July2 Aug, The Concourse Artspace, Chatswood willoughby.nsw.gov.au/ Events/THREADLINES

NORTH SYDNEY BEARS HOME GAMES

Support the North Sydney Bears in The Knock On Effect NSW Cup at North Sydney Oval. July home games on Sunday 5th against The Jets, Sunday 12th against Manly and Sunday 26th against The Dragons. Enter discount code NSIDER26 on the cart page for $5 off your ticket! Kids under 16 FREE! For tickets go to northsydneybears.com.au

29 AUGUST

JAMES MORRISON QUINTET

Australian jazz virtuoso James Morrison takes to The Orpheum Cremorne stage with his quartet featuring special guest Patrick Bartley (USA) and some of the best jazz musicians in the country, and indeed the world. For tickets go to orpheum.com.au

AUSTRALIA VS IRELAND AFLW

A historic night of women’s footy is heading to the northside, with Australia set to take on Ireland in a one-off AFLW representative clash at North Sydney Oval. Played under full AFLW rules rather than the traditional hybrid format, the match will showcase some of the league’s biggest stars. For tickets head to premier.ticketek.com.au

31ST JULY - 12 SEPT DAVID WILLIAMSON'S 'TOP SILK'

David Williamson’s trademark wit, paired with Mark Kilmurry’s sharp direction, delivers a funny, fast-paced cross-examination of moral dilemmas, family dynamics and the true cost of success. Ensemble Theatre, 78 McDougall St, Kirribilli. This will sell out so get your tickets at ensemble.com.au

Art lovers, collectors and friends of the RAS eagerly await this exhibition each year! Packed with beautiful paintings, the annual ballot fundraiser gives everyone the opportunity to take home an original piece of Australian art all while supporting this independent not-for-profit art society. Ballot tickets cost $450 and are available at the Lavender Bay Gallery. Every person purchasing a ticket will choose a painting at the ballot on Sunday 2nd August.

Art Ballot Viewing Times

Mon - Fri 10am to 4pm Sat - Sun 11am to 4pm

First viewing Sat 4th July

Last viewing Sat 1st August

PHOTO: PHIL HILLYARD

Foodie news

Discover these tasty little nuggets of newness from around the northside

Local eats and treats

More pizza = more perks!

Celebrate the start of the week (yes really!) with Capo Pizza's new Margherita Mondays. Order a classic marg pizza for pick-up at the Waverton store on a Monday for only $20. And if you order on their handy app, you'll also rack up loyalty points too. More points mean more pizza and more perks, so it's a delicious win-win! Head to capopizza.com.au for all the info.

FOODIE NEWS

THE FOLD, NTH SYD

Social enterprise Two Good Co has opened The Fold at Victoria Cross Tower, bringing a purpose-led café and community hangout to North Sydney. On the menu? Signature pita “Folds” stacked with ﬁllings like free-range lamb kofta with lemon sumac slaw, tahini and pickles.

ANCHOR, MILSONS POINT

Grab an extra pizza the action at long-time local Italian fave Anchor Restaurant in Milsons Point, now open for lunch from 11am-2pm on Saturday and Sunday.

NORIMONO, CROWS NEST

Willoughby Road's sleek new Japanese restaurant has rolled into Annata's previous home, bringing Tokyo-style temaki dining to the North Shore, with fresh, made-to-order hand rolls, delicate sashimi and donburi bowls.

CAMMERAY CELLARS

A big northside welcome to Rob, Bill and the team at the new Cammeray Cellars on Miller Street. This independent bottleshop is open seven days from 10am-9pm, with wine tastings from 4-7pm on Fridays and Saturdays.

A feast of spices

Dāstān restaurant in Mosman is serving up a reﬁned Pakistani dining experience, based on family recipes. From rich curries and slow-cooked karahis to fragrant biryanis and fresh handmade naan, dishes are packed with authentic ﬂavours and made to be shared.

DINING INDULGENCE

Experience the taste of Jonah’s Restaurant in Palm Beach with two courses from the à la carte menu paired with a Sommelier-selected wine for $99pp. Available Thurs and Fri for lunch or dinner until 31 Aug. Call the team on 9974 5599 to book.

THREE OF THE BEST

Sunday Roasts

FOLLY'S, CAMMERAY

12-hour beef brisket or rotating monthly special served with roast potatoes, Brussels sprouts, carrots, pumpkin, bacon jam, Yorkshire pudding and red wine gravy.

THE RAG AND FAMISH, NORTH SYDNEY

Generous rotating roasts, complete with all the trimmings including a crispy Yorkie.

KIRRIBILLI HOTEL

Winter roast, with plate-size Yorkshire pudding, roasted veggies and rosemary gravy.

Gargano open weekends!

Foccacia fave Gargano North Sydney has launched a dinner menu that’s molto bellissimo. Think authentic pizza, shareable antipasti and a vino list worth toasting. Fri and Sat only, garganopizzeria.com

Early

Immersive Language Programs

Ultimo

Unique Music Programs

Diverse STEAM Opportunities

Kangaroo Valley Rural Campus

Careers and University Guidance

Out of School Hours Care

Enrol Today

Ahoy there!

From inventive cocktails to their signature whisky flights and a la carte menu, there’s always something to discover at the Captain’s Balcony.

THE SPIRIT OF

CROWS NEST

Set sail to Willoughby Road and discover a world of whisky

Did you know one of Australia’s largest whisky collections can be found right at the heart of Crows Nest? With around 2000 bottles sourced from all over the world, The Captain’s Balcony bar and restaurant is a local go-to for fans of the classic spirit.

“Every day is different when it comes to whisky,” says the venue’s co-owner, whisky afficionado Akash Deep. “What you want to drink is influenced by your mood, how you’re feeling, the weather…whatever you’d like, we’ve probably got it on our shelves.”

The 60 page menu sees iconic Japanese drops sit alongside rare finds, local Australian sips and time-honoured Scotches. And if you’re struggling to make your decision,

“EVERY DAY IS DIFFERENT WHEN IT COMES TO WHISKY”

there are signature curated whisky flights designed to guide drinkers and help map your palate.

“We’re here to help,” Akash says. “If you’re new to whisky, we start people gently. It’s about finding what you like in terms of flavours and then building recommendations from there.”

Husband and wife team Akash and Isabella dropped anchor with The Captain’s Balcony on Willoughby Road in 2020, a sister venue to their CBD bar of the same name.

For those well-versed in the amber spirit, the venue partners with the Scotch Malt Whisky Society, hosting monthly tastings that sell out within hours of being announced.

And while the menu is helmed by whisky, it’s far from the only offering. An extensive wine list joins beers on tap and an inventive cocktail menu that encompass a range of spirits and includes a Hickory Smoked

Negroni, the Captain’s Old Spice – whisky, 5 bitters, Okinawa sugar - and a Northside made with Roku gin, lime and mint.

The food menu leans into bold, balanced ﬂavours designed to complement what’s in your glass. As well as an a la carte option, there’s a tasting menu based on share style plates for $89pp.

“Our charred cauliﬂower is a standout” Akash says. “We cook it over the Hibachi grill and serve it with zucchini puree, smoked almond, fried kale and a kombu emulsion.”

Locals also love the slow-cooked pork belly, rendered over eight hours and ﬁnished with Szechuan caramel, coriander, pickled chilli and black sesame, and the black angus rump cap, also grilled over the Hibachi and served with miso butter and frites. Bar snacks are fun and ﬂavoursome, such as Taiwanese style fried chicken with basil aioli and a spicy paneer pizza with house pickled jalapeno poppers, caramelised onion and green sauce.

Beyond the main bar, the Captain’s Balcony offers a series of adaptable spaces that are also available for private hire. A whisky room anchored by a ﬁreplace and a wall of bottles is a cosy, intimate setting

Explore a world of whisky at the Captain’s Balcony, where the bar team can map out a ﬂight from their extensive collection of spirits to ﬁnd your top tipple.

for tastings and private events. The Captain’s Lounge and heated courtyard extend the venue’s versatility, catering for everything from birthdays to sit-down dinners and corporate gatherings.

Locals can also look forward to a few new additions to the venue over Winter including a weekend bottomless brunch with sittings between 12-3pm that features rosé, prosecco and shiraz, and a Tuesday steak and wine night, pairing shared 300g cuts with a bottle of vino for two at a set price. "We're excited for everyone to enjoy the venue,” Akash concludes. Cheers to that! ●

A LOCAL

CLASSIC

Discover the secrets behind the signature dish at Folly’s Bar and Bistro in Cammeray

Since opening their doors on Miller Street in November 2023, Folly’s Bar and Bistro has always had a pasta alla vodka on the menu. “Alla vodka is a pasta that is simple yet has so much depth to it,” Head Chef John Sipolo says. “The inclusion of vodka incorporates all the flavours and makes it rich and silky. We love it as it’s a simple and approachable dish, yet full of flavour - just like Folly’s!”

“The first version we created was a punchy and bright rigatoni,” he continues. “Our current menu features a chilli-infused linguini version made with arrabbiata, a touch of cream, dash of vodka, confit garlic and Calabrian chilli, finished with ricotta and Aleppo chilli. Being a vegetarian dish, it’s one that most diners can enjoy and is also a great complement to the rest of our flavour-packed menu, with dishes like glazed eggplant and chermoula, lamb skewers and chimichurri, and our 500g Wagyu bone in MB5 rib eye.”

Chef John’s top tips

“Making a delicious restaurant quality pasta alla vodka hinges on building depths of flavours, using really good quality tomato sauce, ensuring that the vodka is cooked off properly and creating a silky emulsion and cream with a little bit of pasta water.”

CHILLI LINGUINE

ALLA VODKA

SERVES: 4

THE BASE:

500g chilli linguini (or regular) fresh is best, or high-quality dried

4 tbsp extra virgin olive oil

1 large brown onion, finely sliced

2 tbsp unsalted butter

4 cloves garlic, minced

1-2 tbsp Calabrian chilli paste (adjust heat to your preference)

60ml vodka

125ml (1/2 cup) heavy cream

60g (1/2 cup) Parmigiano Reggiano, grated Salt, to taste

THE SAUCE :

60ml olive oil

140g brown onion, diced 6 cloves garlic, grated 800ml tomato pulp

1 1/2 tsp salt

1/4 tsp black pepper

1/2 bunch basil

METHOD:

• To make the sauce, heat 60ml oil in a pot over medium heat. Stir in diced onion and cook for five minutes until translucent. Add garlic, stir for 1-2 minutes.

• Add tomato pulp and stir, then add remaining ingredients and cover for 30-40 minutes, stirring occasionally. Set aside.

• To make the base, heat 20ml olive oil and butter in a large pan over low to medium heat. Add sliced onions and cook, stirring occasionally, for around 8-10 minutes, until golden and caramelised.

• Stir in the minced garlic and Calabrian chilli paste. Sauté for another 1-2 minutes until the flavour is released.

• Add vodka and flambe to cook off the alcohol. If using a gas stove, carefully tilt the pan toward the flame or use a long reach lighter to ignite the vapours.

• Add 1 ½ ladles of the napolitana sauce and some cream. Allow to thicken while cooking the pasta.

• Bring a large pot of salted water to the boil. Cook the pasta, 2-3 minutes if fresh, as per packet instructions if dried, until al dente. Reserve a small cup of pasta water before draining.

• Add pasta to the pan with the alla vodka sauce, toss. Add grated parmesan and a splash of pasta water if the sauce needs thinning. Toss until combined and creamy.

• Top each serve with a dollop of ricotta, sprinkle of Aleppo chilli and drizzle of oil. Enjoy!

Folly’s Bar and Bistro in Cammeray has had a version of pasta alla vodka on their menu since opening three years ago. Yes Chef!

of home A TASTE

From MasterChef to her kitchen table, Anastasia Zolotarev’s celebration of Eastern European cuisine goes full circle

Savouring the taste of a sour cherry or the aroma of coldpressed sunflower oil instantly transports north shore local Anastasia Zolotarev thousands of kilometres away.

“I’m back at my late babushka Lida’s dacha (summerhouse) in her village in Belarus, where people sell delicious sour cherries from the side of the road” she says. “Or I’m in the golden sunflower fields of Ukraine, where my father grew up.”

Cherished memories like these, and a deep love of Eastern European food, form the foundation for Anastasia’s first recipe book, Sour Cherries and Sunflowers

“When I was thinking about the title of the book, I wanted to express nostalgia of home, cooking and ingredients,” she says. “These two beautiful ingredients came to mind straight away. They’re very meaningful to me.”

Born in Belarus, Anastasia moved to Ukraine with her family after the Soviet Union dissolved before they relocated to

“RECREATING THE FLAVOURS OF HOME WAS ONE WAY OF BRINGING FAMILY CLOSER” >>

Anastasia Zolotarev, centre, with daughter, Isabella, on her knee, making blueberry varenyky with her babushka, Liana, and mum, Elena.

A family table

Recipes in Anastasia’s book include roasted stuffed peppers packed with cheese, sour cream and herbs; fried hand pies filled with eggs, spinach, spring onion and dill, and a honey, walnut and soured cream cake.

Australia when she was six. Settling on the northside, she attended Artarmon Primary School and remembers childhood weekends centred around the kitchen, gathering friends and celebrating the flavours of Eastern Europe.

“The kitchen was the heart of the family and food was one of the things that connected us immediately with our roots,” Anastasia says. “Back then you couldn’t WhatsApp or video call with family, so recreating the flavours of home was one way of bringing them closer.”

Her parents adapted traditional recipes with new ingredients, learning to make things like pot-set yoghurt, curd cheese and pâté from scratch. “If they couldn’t find specific ingredients, like blue fenugreek, a Georgian herb, for example, they’d adjust the recipe with the next best thing, adding coriander or more garlic,” Anastasia remembers. “Food is always evolving. It moves with people, it crosses borders and recipes adapt. Being in the kitchen, cooking, creating and enjoying meals with my family shaped so much of my childhood.”

“FOOD WAS ONE OF THE THINGS THAT CONNECTED US WITH OUR ROOTS”

Anastasia’s career with food began in her late 20s when she appeared as a contestant on the Channel 10 show, MasterChef Australia

“MasterChef was so immersive,” she says. “You’re doing life as normal then you enter this intense, creative space. I just wanted to absorb it all and learn as much as possible. I’m so grateful for that experience.”

Stints doing work experience at some of Australia’s best restaurants, including Firedoor and Quay, followed, with Anastasia experimenting with flavours and techniques far removed from the home-cooked food of her heritage.

It was a trip to visit Belarus and Ukraine with her mum in 2017 that became a culinary turning point. “When we arrived in Kyiv I just couldn’t believe all the food,” Anastasia recalls. “And it suddenly hit me that I’d forgotten the food of my childhood. Why didn’t we talk about the food culture of Eastern Europe more? That moment changed my life. I knew then that I wanted to write a recipe book to share this food and to celebrate family and culture.”

Sour Cherries and Sunflowers was born, a modern collection of recipes showcasing dishes from Belarus, Ukraine, Lithuania and beyond.

Anastasia in Belarus with her babushka Lida and Lida’s best friend, Monica.

“I was passionate about creating the book and wanted to have an understanding of each dish on a deeper level so I could write about it correctly,” Anastasia says. To do this, she enlisted the help of her parents and grandma, friends, and the local Eastern European community. “A lot of cooking and eating was involved!” she laughs. “I wanted to showcase original recipes in authentic ways, with the slight twists and adjustments that come as they evolve. It was a labour of love.”

Among the 80 recipes featured in the book, you’ll ﬁnd recipes for iconic dishes including borscht, honey cake, and cabbage rolls, along with less well known dishes, such as fried hand pies packed with spinach, dill, eggs and spring onions, buckwheat pancakes and Ukrainian varenyky dumplings.

“I hope to inspire people to come together and give Eastern European food a go,” says Anastasia. “Food and cooking keeps memories alive. It’s how we can always bring our loved ones to the table, no matter where we are.” ●

Sour Cherries and Sunﬂowers by Anastasia Zolotarev, published by Quadrille, RRP $45, available from all good bookshops.

Anastasia’s northside foodie faves

MAGDA’S EURO DELI, ROSEVILLE

This Polish focussed deli is famous for its plum jam ﬁlled doughnuts! You’ll ﬁnd lots of Eastern European ingredients and foods here, including hams, smoked sausages, pâtés and more. Go early as their homemade cabbage rolls and pierogi-dumplings are always snapped up quickly.

THE DELI HUB, ST IVES

A really great place to ﬁnd ingredients for Eastern European cooking. They have frozen sour cherries, delicious dumplings, freshly baked poppy seed rolls, pickled tomatoes, toasted buckwheat and lots more.

Walk this way

Discover the Gadyan Track this Winter

Lace up your trail shoes northsiders because there’s no better time of year to step out for a bushwalk. For a Winter wander with breathtaking views of Balls Head, Sydney Harbour and the city skyline, the Gadyan Track in Wollstonecraft is a local gem. This scenic, 750-metre, easy-grade walk loops around Berry Island at the southern end of Shirley Road in Wollstonecraft and is perfect for the whole family.

As well as being a stunning spot for local flora and fauna, the track is also an important site for Cammeraygal cultural history. Evidence of an interpretation of the Dreaming can be seen along the route in numerous shell middens, axe grinding grooves and a large rock carving of a sea creature. Signage along the walk details the history and heritage of the site. l Head to northsydney.nsw.gov.au to discover a range of local walks.

“I

Ted the puggle, northsider’s ‘rover’ reporter, meets Shetland Sheepdog, Dr Skye, a Delta Therapy Dog specialising in Paediatrics at the Royal North Shore Hospital

thrive on having a job to do”

Ted: Thank you for taking time out from your busy day to chat, Dr Skye. Tell us about your job at the hospital.

Dr Skye: I visit the RNSH twice a week.

Mondays are for the Children’s and Adolescent wards, where I see all the children except those in isolation. I get lifted onto beds or cots as some children like me to lie close and cuddle, while others want to pat me and plait my long hair. I help calm children who are upset and keep them conﬁdent and happy during procedures. I also spend time with the medical team to reduce stress and share some puppy love during their busy day. I also visit the adult’s ICU Acute Cardiology Unit on Fridays.

T: How did you get involved in this work?

Dr Skye: I followed my older brother, Dr Sam, into the job. He was also a Sheltie and cared for hundreds of children in his 10 years as a therapy dog. I was assessed at 18 months old and passed all stages, including being

I help patients to feel more paw-sitive in hospital and make sure that no one has a ruff day. On the right is me with my late brother and inspiration, the wonderful Dr Sam.

deemed suitable to work with children, which is an extra extension of therapy dog work. Sadly, Dr Sam passed away at the beginning of the year. He was my hero and taught me how to be a good boy and a good therapy dog. I miss him very much.

T: I’m so sorry to hear about Dr Sam. He sounds like a very good doggo. Tell us a bit about your paw-rent Robyn. How does she help you do such a great job?

Dr Skye: My mum is retired after a career in medical technology. She drives me to the RNSH, pushes the lift buttons and carries treats for patients to give me when I shake their hand. I couldn’t do it without her.

T: What do you learn in your training?

Dr Skye: I’ve learned to be very calm, gentle and careful, especially when I’m up on beds. I don’t go near arms with cannulas and stay away from IV lines. I always walk at Mum’s left side and I never jump.

Here’s me rocking my ofﬁcial Delta Therapy Dogs bandana, left, and pup and about with some of the RNSH theatre team on their well-deserved coffee break.

T: What do you like best about your job?

Dr Skye: I really love bringing smiles and calmness to patients and staff. As a Sheepdog, I thrive on having a purposeful job to do.

T: Are people surprised to see you doing your rounds at the RNSH?

Dr Skye: So many patients get excited when I walk into their rooms and some visitors are very surprised! Everyone wants a photo and families often say how wonderful it is to see their sick loved one smile again.

T: What do you love to do on your time off?

Dr Skye: I loooove going to the beach and to Tunks Park with my Sheltie friends. I’ve known them since I was a tiny pup.

T: Why are you so good at helping people?

Dr Skye: I think it’s because I’m calm, gentle and I really love being around people. I just want to make them feel better.

T: If another doggo wanted to help people feel a bit better, what should they do?

Dr Skye: To be assessed as a Delta Therapy Dog, you need to be at least 18 months old, very friendly, calm and obedient. You’ll need to pass different challenges you might face in the role and once qualiﬁed, you and your paw-rent work as a team and are assessed regularly. Get your paw-rent to check out deltasociety.com.au to see if this rewarding work is for you. I love it! ●

Animal MATTERS

with Pet Medical Milsons Point’s

Dr Jo-Ann Chan BVSc

Providing veterinary care with love and compassion.

Slowing down is not always ‘just old age’

One of the most common conditions we see in older dogs is arthritis and many pets endure chronic pain far longer than they should. Signs can be subtle. Your dog may be slower getting up after resting, stiff the next day after a big walk or reluctant to jump into the car. Some dogs simply become quieter or sleep more. Managing arthritis is not about stopping exercise altogether - maintaining mobility is essential. However, excessive activity is not ideal. The key is consistency and controlled exercise without getting to the point of fatigue.

There are now many ways we can help arthritic pets stay comfortable, including weight management, joint support, pain relief and newer arthritis therapies. Don’t let your pets suffer in silence. If your dog is slowing down, speak to our team about how we can help them thrive in their golden years.

SCAN FOR BOOKINGS

MEDICAL MILSONS POINT PHONE 8203 4390

petmedicalmilsonspoint.com.au

VETS ON FALCON CROWS NEST PHONE 9127 5678

vetsonfalcon.com.au

PUZZLES with Quizmaster Clay

The Village Quiz

1. How many runways does Sydney Kingsford Smith Airport have? 2, 3, 4 or 5?

2. Which of the following films was NOT directed by Sydney-born director Peter Weir? a. Mad Max b. Dead Poets Society c. The Truman Show d. Picnic at Hanging Rock

3. Which Sydney suburb is the filming location for the TV soap opera Home and Away?

4. What is the postcode of Kurraba Point?

5. The design of the Sydney Opera House was allegedly inspired by which food? a. Custard Danish b. Orange c. Orecchiette d. Mango

6. How high is the Sydney Harbour Bridge? a. 134m b. 150m c. 162m

7. In which country and year will the next Rugby World Cup be held?

8. What is the official fauna emblem of New South Wales?

SUDOKU Slot the numbers 1 to 9 into every horizontal line, vertical row and 3 x 3 square.

Wordsearch

Find the below wine varieties in the grid. Words may be found going forwards, backwards, up, down or diagonally.

Help shape the future of

How supporting the NORTH Foundation transforms lives HEALTHCARE

Medical research, innovative treatments and compassionate care are transforming healthcare and saving lives. Before the end of the ﬁnancial year, the NORTH Foundation is calling on the community to help shape the future of healthcare with a tax-deductible donation. For Carolyn Talbot, the impact of that research is deeply personal.

“Life becomes even more precious when you hear the words ‘you have cancer’,” Carolyn says.

First diagnosed with breast cancer in 2008, Carolyn faced a very different experience to her mother, who died from the disease years earlier. Advances in early detection, tailored therapies and new medications meant Carolyn could access more personalised treatment and recover with minimal side effects.

More than a decade later, Carolyn was diagnosed with pancreatic cancer.

“The care I received and the advances in treatment gave me hope when I needed it most,” she says.

Under the care of Professor Stephen Clarke OAM, senior medical oncologist at Royal North Shore Hospital, Carolyn received a personalised treatment plan that included surgery followed by adjuvant chemotherapy.

“Neoadjuvant or adjuvant therapy has become standard care on the North Shore campus,” Professor Clarke explains.

“Treating cancer cells before they spread has helped transform outcomes for patients. Our multidisciplinary approach has led to the best pancreatic survival rates in Australia.”

Six years later, Carolyn remains cancer-free.

“I am deeply grateful to be living a full life,” she says. “Medical research and innovative treatments gave me that chance.”

Through donations, the NORTH Foundation supports leading medical research, equipment and innovation that improves diagnosis, treatment and patient outcomes. In the past year alone, philanthropic support has helped deliver signiﬁcant progress, including new cancer care initiatives, advanced surgical technology, enhanced rehabilitation facilities and improved training for clinicians.

As the end of the ﬁnancial year approaches, the NORTH Foundation is urging Australians to support the next wave of breakthroughs. A tax-deductible donation before 30 June will help fund the discoveries and treatments that give patients hope. ●

Head to northfoundation.org.au to ﬁnd out more and donate today.

Professor Stephen Clarke OAM and Carolyn Talbot

It’s time to relocate to a new home where you can focus on YOU!

Bougainvillea offers a low maintenance lifestyle with a nice balance of social and private spaces, providing a sense of community, connection and security.

Living amongst stunning pond gardens, spacious lounges, with an extensive library, exercise classes, billiards, book club, BBQ terrace, meditation group, trivia, mah jong, scrabble, tai-chi, onsite hairdresser, dining options, yoga, common areas to entertain family & friends, spaces for privacy, excursions on the village bus plus much more.

Independent, flexible & serviced apartments. Current & soon to be available for $270,000 - $1,200,000. Secure car spaces available and storage can be bought/sold on separate title.

The benefits of switching to retirement living can positively affect your health and well-being.

It’s time to gain your own easier-to-maintain space, along with gaining time, connections, and the freedom to live on your terms.

You’ll wish you had done it sooner.

Our aim is to help you make this transition smoothly and confidently.

Find less stress and more support at Bougainvillea.

We’d love to see you! Be quick, available stock is limited.

PROUDLY MANAGED BY THE SAME FAMILY SINCE 1988

North Shore Clinics Now Open

Independent hearing care in Chatswood, Neutral Bay & Sydney CBD

Who is Lions Hearing Clinic?

Lions Hearing Clinic is a proudly Australian, independent hearing healthcare provider and part of Ear Science Institute Australia.

Australians Supported Every Year 23,000+

What services do we o er?

Lions Hearing Clinic services include:

Adult hearing assessments

Rehabilitation & hearing devices

Custom hearing protection

Tinnitus support

Ear wax management

Hearing implant referral pathways

Discover the Lions Hearing Clinic Di erence What you can expect

Lions Hearing Clinic is the only hearing clinic network in Australia owned and operated by a medical research institute. We deliver the highest standard of care that is grounded in science, ethics and a long-term vision for better hearing health.

ROOM for all

A new street-level space opens its doors at the Neutral Bay

Community Centre

Anewly renovated street-level room has opened at the Neutral Bay Community Centre, expanding access and programming at the much-loved local hub. The space has been designed with accessibility front of mind. Direct ground-floor entry allows easy access for prams, wheelchairs and mobility aids, making it easier for more locals to attend classes and events. Get active!

The room will host a broad mix of activities, with a focus on both movement and social connection. Regular sessions will include chair yoga and Feldenkrais, catering to a range of abilities and fitness levels. New Saturday yoga flow and yin yoga classes are also being introduced, offering greater flexibility for those unable to attend during the week. The place to meet

A number of community-led groups are set to run in the space. Social mahjong will be held on Mondays from 1pm-3pm, while the popular men’s chat group will provide an informal setting for conversation and support. On Wednesday afternoons, the singing group will gather around the piano from 1pm-2.30pm, adding a creative and social element to the weekly program.

The Neutral Bay Community Centre’s newly renovated street-level room is set to become home for a range of activities and local groups.

A centre of the community

The addition of the new room strengthens the centre’s capacity to deliver inclusive, low-cost activities for the local community. Established as a key meeting place on the lower north shore, the Neutral Bay Community Centre offers a packed schedule of classes, workshops and support services including Pilates, tai chi, yoga, zumba, Scrabble and scones, bridge, men’s chat, computer lessons and much more. l

Meet the people YOU’VE BEEN MISSING

Discover

the

local group unlocking potential, one opportunity at a time

From community events and popular pop-ups, including a sell-out tearoom experience and retail outlet in Mosman and their Happy Café in Manly, to business collaborations and skills initiatives, Head High Disability Services are reshaping what opportunity looks like for young adults on the northside.

Founded by local Julie Ross-Edwards, the group supports young adults aged 17 and over who are neurodivergent or living with intellectual or physical disabilities to develop confidence and workplace skills. Head Highers collaborate with local businesses and professionals to change perceptions and raise inclusion in the workplace.

“Head High’s philosophy is about our

“WE HAVE WONDERFUL SALES PEOPLE, TALENTED CREATIVES, THOSE WHO SHINE IN CUSTOMER SERVICE ROLES...”

young adults developing confidence, communication and self belief and for them to be seen by the community,” Julie says.

The group started life four years ago when Julie saw a gap in the provision of skill building and education for these young adults. Drawing on her background as a further education lecturer in supported education, she set about creating something local that could help.

“I wanted young adults to reach their potential with a real focus on confidence building through experiences, networking with business people and a focus on goals for all aspects of life,” she says.

Word spread quickly about her idea and within a week, Head High had its first group.

“These young adults are amazing!” Julie enthuses. “We have wonderful sales people, talented creatives, those who shine in customer service roles and skilled speech makers. We use a holistic approach to find their untapped potential and then network

Meet your new team...

Head Highers Mark, left, and Liam, below, are both skilled in hospitality and keen to work. Could they be part of your team? Meet them on the next page.

with the business community to try to support them to reach their goals. My small team and I are so lucky to work with them every day. We see reports of skill development and them smashing goals all the time, which is part of the dream.”

There’s Jess, who shone so brightly in Head High’s pop-up tea room that it led to paid café work at Bloom in Mosman. And Liam, who for the past two years has been a steady, reliable presence washing dishes at Mosman Rowers. A Head Higher is Brand Ambassador for the Mosman Newsagency, while others are gaining experience in ﬂoristry and the beauty industry.

But for every success story, there are many more Head Highers waiting to work. Employment remains one of their biggest hurdles. Many participants are eager to start, even for a few hours a week, but just need employers willing to think differently.

That might mean small adjustments in the workplace such as a ﬂexible approach to training, an awareness of sensory needs or looking beyond a traditional resume.

“We’re very proud of our successes,” Julie says, “But the sad truth is that I have many amazing, talented young adults who are work ready and just need a chance.”

This Winter, Head High is taking their message to the community with their campaign, Meet The People You’ve Been Missing, which invites local businesses to connect with them face-to-face. “Keep an eye on our social media as we’re going to be holding a networking event,” Julie says. “Come and see the showcase of talent, personalities and skills and meet people who’d be great assets in your business. These young people just need a chance.”

Turn the page to meet Head Highers Liam and Mark... ● >>

MEET LIAM

“I’ve been part of Head High for over a year. I’m more confident now and have gained lots of new skills through different events and initiatives at Head High, including large scale hospitality events and market stalls. My proudest moment was obtaining my RSA last year. Such hard work, but what a great achievement. I’ve been able to serve alcohol at our pop-up tearoom, fashion show and awards ceremony. This makes me feel so great! I still find it hard to see the positive things about myself but I’m working on it with Julie and my Head High friends, who tell me I’m kind, gentle, thoughtful and clever. I’m punctual, responsible and have said yes to all the opportunities offered to me because I want to reach my potential, find work, a partner and be valued financially like the rest of my family. I have recent experience in video editing, camera and drone work, so more learning in this area would be amazing. I’d be grateful for work or work experience with a supportive team who will see me and my potential. All I need is the chance to show you what I can do.”

MEET MARK

“I’m looking for a job that will match with my skills and personality. During my two years with Head High, I’ve had amazing experiences in hospitality in our beautiful pop-up tearoom in Mosman, our Happy Café in Manly and at our other large-scale events. Julie loves me to be a waiter at events as I’m very professional and take any task I’m given very seriously. I love making the customers smile with great customer service and attention to detail. I’ve studied hospitality at TAFE and volunteered in a local café. Now, I just need a chance to have paid work like other young adults and members of my family. I’ve worked hard on my conﬁdence and public speaking at Head High as I want everyone to hear me and what I have to say. My friends say I’m kind, patient and talented. Julie says I’m responsible, punctual, hardworking and a delight to be around. That makes me feel great. Thanks everyone for reading this. I hope to hear from you.”

“NOW, I JUST NEED A CHANCE TO HAVE PAID WORK LIKE OTHER YOUNG ADULTS”

WE BUY CARS AND TRUCKS

Do you have a second hand, unwanted, unregistered or unroadworthy vehicle cluttering your driveway? With over 25 years of experience, we specialise in no fuss vehicle removal including cars, trucks, vans and caravans regardless of their condition. We take the stress out of negotiating a fair trade-in price with the big dealerships ensuring you get the best possible deal. Mention this ad for a FREE TOW - we come to you!

Mention this ad for

A New Chapter, By Choice

Chapter, By Choice

How to right-size your life

Taking the next step in life is about more than simply deciding where to live, it’s about making the decision in your own time. Move with clarity and confidence by planning ahead rather than feeling rushed into change. With the right support, moving can feel less overwhelming and more like the beginning of an exciting new chapter.

At Watermark Residences, we understand that the process matters for families as much as the destination itself. Set alongside Chatswood

Golf Course, our exceptionally spacious, luxury apartments are designed to offer the comfort and proportions people are often reluctant to leave behind – generous living areas, full-sized kitchens, abundant storage and room to continue living well.

Combined with fixed monthly costs and a support team who can assist with everything from decluttering to preparing a home for sale, the transition can feel simpler, calmer and more considered for everyone involved.

At Watermark Residences, we understand that the process matters for families as much as the destination itself. Set alongside Chatswood

For many homeowners the question quietly shifts from “should we move?” to “how do we want to shape what comes next?” Watermark Residences is a smooth pathway to a supported Retirement of connectionand a new lease on life.

The EASY pathway

Decide on your terms

The EASY pathway

What our residents love, after making the move

The EASY pathway

Select your new residence

Decide on your terms

What our residents love, after making the move

our residents love, after making the move

What our residents love, after making the move

Lock Up & Leave

Maintenance, gardens and security — handled. Travel without a second thought.

100% solar living

No apartment

No apartment power bills. A quiet contribution to the next generation.

bills. A quiet contribution to the next generation.

No apartment power bills. A quiet contribution to the next generation.

100% solar living

No apartment power bills. A quiet contribution to the next generation.

Select your new residence

Decide on your terms

Select your new residence

Sell your home, calmly

Select your new residence

Sell your home, calmly Move-in ready Live well

Move-in ready

Sell your home, calmly Move-in ready

Sell your home, calmly

Live well

Move-in ready

Live well

What our residents love, after making the move Live well, love the lifestyle. Book your tour today

Connectivity

No apartment power bills. A quiet contribution to the next generation.

Unmatched amenities

Mahjong, bridge, bushwalks, the putting green — as social as you want to be.

Unmatched amenities

Mahjong, bridge, bushwalks, the putting green — as social as you want to be.

Fixed costs for life

Unmatched amenities Café, restaurant, hydrotherapy pool, gym/daily exercise classes, private cinema & residents lounge.

Café, restaurant, hydrotherapy pool, gym/daily exercise classes, private cinema & residents lounge.

Fixed costs for life

Council rates, water, electricity, insurance, onsite support — one fee. No surprises.

Fixed costs for life Council rates, water, electricity, insurance, onsite support — one fee. No surprises.

Council rates, water, electricity, insurance, onsite support — one fee. No surprises.

Fixed costs for life Council rates, water, electricity, insurance, onsite support — one fee. No surprises.

Council rates, water, electricity, insurance, onsite support — one fee. No surprises.

village shuttle

Unmatched amenities Café, restaurant, hydrotherapy pool, gym/daily exercise classes, private cinema & residents lounge.

village shuttle To Chatswood and Lane Cove shopping precincts.

To Chatswood and Lane Cove shopping precincts.

village shuttle To Chatswood and Lane Cove shopping precincts.

village shuttle To Chatswood and Lane Cove shopping precincts. The EASY pathway

It’s best foot forward at the Greenwood Hotel’s weekly line

Get in line!

Step on up northsiders,

there’s a

new kind of party in town…

It’s 5.30pm on a Tuesday in North Sydney. Commuters stream towards the Metro, shoulders hunched against the chill. But just down the road, a lively crowd is warming up for an evening at the Greenwood Hotel. It’s standing room only, every table is reserved and excited groups are packing out the courtyard. Drinks are ﬂowing and a hum of anticipation hangs in the crisp Winter air as the bassline kicks in.

“YOU DON’T NEED TO OWN A COWBOY HAT AND A CHECKED SHIRT TO FIT IN”

But this crowd isn’t here to watch the Origin decider live and loud on the venue’s big screen, or to rave the night away at one of the Greenwood’s regular techno events.

They’re here for another kind of dance party - a line dancing one - with a boot scooting revival currently in full swing across the north shore.

And it’s not just an older country crowd kicking up their heels, with increasing numbers of Gen Z looking for their grapevine ﬁx.

The Greenwood Hotel was one of the ﬁrst local venues to lean into the trend, launching their free, weekly country nights just over a year ago. At the helm is Joshua Talbot, one of Sydney’s top line dancing >>

dancing session with teacher Joshua Talbot, right.

teachers, having been awarded the Australian Line Dancer’s Line Dancing Teacher of the Year accolade two years in a row. A boot scooter since the age of three, Joshua has dance in his blood, following in the footwork of his mum, Julie Talbot, an Aussie line dancing pioneer who taught for over 35 years.

“When I started teaching at the Greenwood, there were 20 or so people in class,” Joshua remembers. “It’s grown so quickly that a year on, we’re easily seeing well over 100 people on the danceﬂoor every week.”

Teaching nine sessions a week around Sydney, Joshua clocks up more than 30 hours on the ﬂoor and knows exactly how to get a crowd moving.

“We always start at 6.30pm with a nice and easy beginner session,” he explains. “It’s not about getting everything exactly right. It’s about getting up, having a go and having a good time. Then, between 8-8.30pm, we level it up with some harder routines before opening up the danceﬂoor until we get kicked out!”

Tonight, there’s all ages here to enjoy the social stomp. In fact it’s so packed that the dancers are spilling out around the tables and even into the walkways outside the pub. What’s more, there’s not a smartphone in sight - just a sea of smiles and concentration.

Outfits span the spectrum from Daisy Dukes and glittery singlets to jeans, activewear and office attire. “Wear whatever you’re comfortable in,” Joshua says. “We encourage anything…shorts, suits, gym gear… You don’t need to own a cowboy hat and a checked shirt to fit in. But if you do, you’re more than welcome to wear them!”

“We’ve deﬁnitely seen a new movement of younger people coming along because of social media,” he continues. “They’ve watched the dances and can see the fun people are having. I think it’s also because everyone is welcome at line dancing. That’s the beauty of it. You don’t need a partner or any experience.

Anyone can connect with the danceﬂoor and give it a go. If it’s your ﬁrst session, say hello to me, chat with the other dancers, get to the front, keep smiling and just have fun.”

The TikTok-effect has seen #linedancing trending online, showcasing high energy, easy to follow routines. And while the Electric Slide, Achy Breaky Heart and Copperhead Road are alive and well, viral dances feature popular rap, pop and country crossovers, which are now heel-toeing their way onto real life danceﬂoors too, including Ed Sheeran’s Shivers, Fireball by Pitbull, Tipsy by Shaboozy, and Manchild by Sabrina Carpenter.

“Cotton Eye Joe is still a favourite,” Joshua conﬁrms. “It’s a banger of a song that sets the pace and the mood. You just can’t help but tap your toe to it”

And as well as being fun, there’s a ﬁtness factor to those pivot turns too. Line dancers can rack up to 5000 steps an hour, boosting heart rate, improving balance and coordination, and giving their memory a workout as they learn and recall routines.

Artist Frida Knoke and cyber security consultant Josh Price have been coming along to the Greenwood event since it started.

“I love the community,” Frida enthuses. “Everyone is so welcoming. People always help each other out with steps and Joshua is a fantastic teacher - it’s easy to get hooked!”

Josh, who’s been line dancing for around 10 years, agrees. “It’s a really great social community to be part of,” he says. “And it’s a fun way to get a bit of exercise without even thinking about it too.”

Being part of this blooming northside line up has teacher Joshua stepping high.

“Seeing how it’s grown into this amazing community makes me feel like a proud father!” he says. “Complete beginners a few months ago are now helping newcomers learn and that’s so lovely to watch. This is just a very happy place to be.” ●

Greenwood Hotel’s danceﬂoor is always packed out for the weekly line dancing session, above left. Regular two-steppers Josh Price and Frida Knoke, right, and teacher Joshua Talbot, leading the charge, below left.

Heel, toe...

but where to go?

SADDLE UP AT THE GREENWOOD HOTEL, NORTH SYDNEY

The vibe is electric, with plenty of beginners giving it a whirl alongside seasoned line dancers. Every Tuesday, from 6.30pm, FREE

KICK-BALL-CHANGE TO KC’S HONKY TONK BAR, CROWS NEST

Burlington Street’s country music venue is the place to perfect your pivots. The friendly instructors will have you dancing in no time. Every Wednesday, from 7pm, FREE

TWO-STEP WITH THE RANCAN SISTERS AT THE FERNERY, MOSMAN

Locals are circling left and right through these weekly sessions that feel more like a hoedown than a workout. Every Thursday, 6.30pm, $35

NUTBUSH OVER TO NORTH SYDNEY COMMUNITY CENTRE

Structured classes for those keen to build their bootscooting, week by week. Beginner classes $170 for eleven sessions, with improvers lessons also available. Head to northsydneycentre.com.au for more info.

Local’s last word.

JoEllen Henderson has been a northsider for over 30 years. She runs a local design studio and organises Crows Nest Fest

My favourite place for my everyday coffee is…when I’m out and about I meet at Brewmance in Crows Nest, where I order their delicious dirty chai latte. It’s such a great café with a relaxed and welcoming vibe. The best day I’ve had in the area…easily my favourite day is one I spend most of the year working towards, the Crows Nest Fest. I’m in the village from early morning until well after everything wraps up at night and it’s just so much fun. Throughout the day Luho, The Stoned Crow, Plan B and The Hayberry are all on rotation to help keep my energy up!

If I want to have a wine I go to…Small Bar is a go-to for creative catch-ups with our social and content team and I’ll have a crisp, zesty Riesling. For cocktails, I’ll head to The

If I’ve got guests in town I’ll take them to…Salmon & Bear or Yakitori Yurippi. There’s something special about food cooked over charcoal.

Captain’s Balcony or Li’l Darlin for a spicy margarita. My top three favourite local shops/services...food is my thing, so my local favourites are restaurants. I love the fresh, punchy Vietnamese ﬂavours at Chill and the delicious seasonal gelato at Bravo Trattoria, both in Crows Nest. I also love Tobikiri in Neutral Bay for authentic Japanese in a relaxed atmosphere.

My favourite local walk is… the Cremorne Point walk along the harbour. The views are ever-changing and always so beautiful. The not so secret spot I love to go…is the newly opened Young Street Plaza in Neutral Bay. It’s an overdue welcome addition – green, safe and designed as a community gathering space. An ideal weekend for me… begins with a walk to Crows Nest village, followed by eating, drinking and connecting with local business owners and locals. Being involved with Crows Nest Mainstreet and the Crows Nest Fest gives me a real appreciation for the community – it’s collaborative, supportive and full of energy.

Three words I’d use to describe the area are… community, culture and cuisine