Nona Magazine | Volume 4 Issue 5

NEW PET, WHO’S THIS?

CARING FOR YOUR NEW PET

WELCOME

NOTE FROM THE PUBLISHER Dive into December's Nona magazine for Nigel Bogaert's and local resident’s business Spotlight on "Five Star Claims Adjusting," delightful holiday sweets recipes, and the most amazing Egg Nog. Plus, explore local events that will make your holidays unforgettable!

NOTE FROM THE EDITOR Celebrate the magic of December with Nona magazine! Checkout Lake Nona residents Nigel Bogaert's business Spotlight, ‘Bake” your holiday sweet with two new treats. Embrace the Christmas tradition with a delicious Egg Nog recipe, and discover family-friendly events around Orlando.

'Tis the season for joy and connection!

CONTRIBUTORS: D.H SALLY - SALLY’S BAKING BLOG LISA BRYAN

@lakenonasocial @nona_tv @sociallatino @eatlakenona @lakenona_mag

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CONTENTS

TABLE OF

CONTENTS 04

Business Spotlight Five Star Claims Adjusting highlights Lake Nona resident Nigel Bogaert bringing “Five Star” client care and expertises to Florida Residents.

06

Around Orlando Check out “Things-to-do” in Orlando during the Holidays.

Family friendly activities, shows and more.

08

Culinary Corner One of everyone’s favorite Holiday drink! Here’s a classic Egg Nog recipe that will WOW your guests.

13

Around Lake Nona Lake Nona’s biggest Holiday celebration is BACK! December 7th kicks off the “Oh, What Fun” festivities. Check out waht’s in store!

14

Culinary Corner This delicious sweet is coming to you just in time for Hanukkah.

17

Home & Garden A little shared knowledge for new pet owners. We talk about the responsibility and care involved, as well as adoption resources.

10

Culinary Corner A deliciously moist Orange Cake recipe, just in time for Hanukkah.

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BUSINESS SPOTLIGHT | FIVE STAR CLAIMS ADJUSTING

eet Nigel Bogaert, the co-owner of Five Star Claims Adjusting and a proud Lake Nona resident. With a remarkable history of successfully managing over 300,000 claims and recovering $650 million for clients, Nigel and his team are your dedicated advocates from start to finish.

Step into a world of hassle-free insurance claims with Five Star Claims Adjusting, your ultimate destination for expert solutions in Florida! Bringing 17 years of experience to the table, Nigel is a standout professional known for his strong work ethic, effective communication, and genuine care for clients.

– @reallygreatsite

Examples of how a Public Adjuster can help: Expert evaluation of your property's damages.

In-depth knowledge to review your policy and claim documents.

Meticulously document every aspect of your claim to present a strong case.

Prepare an estimate to reflect the extent of the loss: Manage all necessary paperwork and communication.

Coordinate any carrier-requested inspections.

Skilled negotiation of the claim on your behalf.

Provides peace of mind so you can resume your daily life.

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BUSINESS SPOTLIGHT | FIVE STAR CLAIMS ADJUSTING

Google Reviews:

Suzane R

Craig W

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AROUND ORLANDO | THINGS TO DO

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AROUND ORLANDO | THINGS TO DO

iscover the magic of Orlando this holiday season with our guide to unforgettable experiences! From dazzling light displays to thrilling theme festivities, make your holiday truly cheer-filled!

"Winter on the Avenue" is your ticket to family joy in Winter Park on December 1st! The pedestrian plaza on Park Avenue transforms into a festive haven with tree lighting, menorah lighting, carolers, snow slides, s'mores, and the jolly presence of Santa Claus.

The merriment continues on December 2nd with the 71st Annual Winter Park Christmas Parade, Central Florida's oldest continuous holiday parade. Imagine Park Avenue adorned with over 80 organizations, including the man in red himself, Santa Claus.

But the holiday cheer doesn't stop there! Orlando has a lots of activities. Dive into the festive spirit at Lake Eola's “Merry Market” Weekends starting December 1st until December 23rd, a winter wonderland boasting faux snowfall and over 30 vendors.

Experience Hanukkah festivities on December 7th to kick off Lake Nona's "Oh What Fun" annual Holiday celebrations. This annual event features Santa's Cottage, a Cirque Production, and exclusive musical performances.

For a twist of tradition, catch "The Nutcracker" at Dr. Phillips Performing Arts or you can immerse yourself in the magical blend of rock and classical with the Trans-Siberian Orchestra at the Amway Center on December 22.

Orlando is brimming with holiday magic – 'tis the season!

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CULINARY CORNER | HOMEADE EGGNOG

5 MINUTE HOMEMADE

EGGNOG

BY LISA BRYAN RAW EGG WARNING Consuming raw and lightly cooked eggs poses a risk of food-borne illness.

STEPS Blend the eggs. Add the eggs and maple syrup to a high-powered blender, like my favorite blender, and blend for exactly 4 minutes. Yes, exactly 4

INGREDIENTS 4 eggs, separated 1/2 cup maple syrup 1 1/2 cups milk (dairy or non-dairy) 1 cup heavy cream 1/3 cup bourbon or brandy 1/3 rum Garnish: grated nutmeg or cinnamon stick

Enjoy!

minutes and not a second more.

Add the remaining ingredients. In goes the milk, heavy cream, alcohol, and nutmeg. Then blend for another 10 seconds.

Let it chill then serve. Pour the eggnog into a sealed container and refrigerate it until it’s nice and chilled. This will help the flavors meld together and it will thicken up as well. Once it’s cooled, give it another stir, pour it into glasses, sprinkle a little nutmeg on top and serve!

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PARTY!

CULINARY CORNER | ORANGE CAKE

RICH AND DELISH BLOG

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CULINARY CORNER | ORANGE CAKE PREP TIME: 25 minutes COOK TIME: 45 minutes TOTAL TIME: 1 hour 10 minutes

5 Eggs 1 ¼ cup Granulated sugar ½ teaspoon Kosher salt 1 teaspoon Vanilla extract ¾ cup Vegetable oil 2 tablespoon Orange zest 1 cup Orange juice 2 ¼ cups Flour 2 teaspoon Baking powder

Instructions: Preheat the oven to 320F and prep a 9-inch baking pan with parchment paper.

Carefully separate the egg whites from the egg yolks and pour the egg whites to a stand mixer with a balloon attachment and gradually add the sugar over medium speed.

Whip the mixture on high speed until the mixture is light and fluffy. You want stiff peaks in this mixture. Add the orange juice, egg yolks, orange zest, vanilla extract, kosher salt, vegetable oil, and mix over low speed until combined.

Add the flour and baking powder and mix until there are no flour lumps visible.

Pour the batter into a parchment paper lined 9 inch round baking pan and smooth it out using a spatula.

Bake at 320F preheated oven for about 40-45 minutes or until a toothpick inserted into the cake comes out clean.

Top the cake with as much powder sugar as you would like, we like to top it with thin slices of orange and mint leaves.

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AROUND LAKE NONA | HOLIDAY FESTIVITIES

Hanukkah Celebration of Lights Embark on an “en-lighting” journey as Tavistock kick off their “Oh , What Fun!” holiday celebration with the launch of Night of Hanukkah! Join the community for an enchanting menorah lighting ceremony, pulsating beats from a live DJ, festive stilt walkers, and captivating children's performers. Dive into tradition with seasonal treats while the little ones craft dreidels and unravel the magical tale of the festival of lights!

Thursday, December 7th: 5:30 pm - 10 pm Lake Nona Town Center Step into a winter wonderland at Peppermint Square during our dazzling Opening Night & Tree Lighting extravaganza! Marvel at the grandeur of our 24-foot Christmas tree, adorned with twinkle lights that will transport you into a holiday fairy tale.

Santa's Toy Box, a cirque show exclusive to Lake Nona, will captivate you with its enchanting performances, complemented by local musical groups and magical "snowfall." And that's not all!

Visit Santa's Cottage for an intimate story time, sing-along, and the chance to capture the perfect holiday photo with Santa and Mrs. Claus. Book now for an unforgettable experience, as seating is limited!

WEDNESDAYS - SUNDAYS DECEMBER 8TH - 23RD PRIVATE EXPERIENCES\LIMITED SHOWTIMES

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CULINARY CORNER | CRANBERRY ORANGE COOKIES

BY SALLY FROM SALLY’S BAKING

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CULINARY CORNER | CRANBERRY ORANGE COOKIES

HERE’S WHAT YOU DO! In a large bowl using a hand-held mixer

INGREDIENTS 3/4 cup (170g) unsalted butter room

or stand mixer fitted with a paddle

temperature

attachment, beat the butter and

2/3 cup (133g) granulated sugar, plus more

granulated sugar together on medium-

for rolling

high speed until combined and creamy,

1 large egg, at room temperature

about 2 minutes.

1 teaspoon pure vanilla extract

Beat in the egg and vanilla extract on high speed. Scrape down the sides and up the bottom of the bowl as needed, and continue to beat until fully

2 cups + 2 Tablespoons (265g) all-purpose flour (spooned & leveled) 1/4 teaspoon salt 2 tablespoons (30ml) orange juice

combined.

1 teaspoon orange zest

Add the flour and salt and beat on low

optional: coarse sugar for rolling

3/4 cup (100g) very finely chopped Craisins)

speed until combined. Finally, beat in the orange juice, orange zest, and dried

ICING

cranberries until just combined. The

1 cup (120g) confectioners’ sugar, sifted

cookie dough will be thick and slightly

2 Tablespoons (30ml) orange juice

sticky.

optional: more orange zest

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CULINARY CORNER | CRANBERRY ORANGE COOKIES

Turn the dough out onto a floured work

Preheat oven to 350°F (177°C). Line 2

surface and, with floured hands, divide or

large baking sheets with parchment paper

cut in half. Roll/shape each half into a 7-

or silicone baking mats. Set aside.

or 8-inch log, about 2.5 inches in diameter.

The measurements don’t have to be exact.

Tightly wrap the dough logs in plastic wrap and chill in the refrigerator for at least 3 hours and up to 5 days.

Chilling is mandatory for this cookie dough.

I prefer to chill mine overnight; the orange flavor really comes through the longer this dough sits!

1. Optional rolling in sugar: Pour enough coarse sugar on an 8-inch or larger plate to cover it.

Roll the logs in the sugar. You may need to really press the dough logs down into the sugar if it’s not really sticking. (I find coating the dough logs in sugar after chilling much easier, as the dough is too sticky to neatly roll in sugar right after mixing.)

2. Slice each dough log into 12 equally thick cookies and arrange cookies on prepared baking sheets about 2 inches apart.

3. Bake the cookies for 13–15 minutes or until very lightly brown around the edges. Remove from the oven and allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

4. Icing: Whisk the confectioners’ sugar and orange juice together. Drizzle over cooled cookies. Feel free to top each with more orange zest while icing is still wet. The icing sets after 30–60 minutes, so you can easily store, stack, and transport the cookies.

5. Cookies will stay fresh covered at room temperature for up to 1 week.

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HOME & GARDEN | NEW PETS

NEW PET, WHO’S THIS! Holiday Edition Choosing a pet as a holiday gift is a wonderful gesture, but it demands thoughtful consideration.

First, adopt from shelters to give a deserving animal a loving home.

Before surprising someone with a pet, ensure they are ready for the commitment – pets are lifelong companions. New pet owners should prioritize a seamless transition. Regular veterinary care, balanced nutrition, and a secure environment are essential.

Avoid impromptu decisions; make sure you're equipped for the responsibilities of pet ownership.

A new pet can be an exciting experience, you may forget about simple foods that could be harmful.

Steer clear of dangerous foods like chocolate, grapes, onions, and alcohol, as they can be harmful to both cats and dogs.

Opt for safe and enjoyable treats during the holidays. Dogs might appreciate plain, cooked meats or vegetables, while cats might enjoy a bit of plain cooked chicken.

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HOME & GARDEN | NEW PETS

This holiday season, embrace the joy of pet companionship responsibly, ensuring a harmonious and safe environment for your new furry family member.

ADOPTION RESOURCE LINKS:

petallianceorlando.org osceolacountypets.com www.adoptapet.com

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