NMS Sept 22

The Magazine for Western Life SEPTEMBER 2022

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SEPTEMBER 2022

SEPTEMBER 2022

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Please call Corky –

505/865-5432

OLD MILL Farm & Ranch Supply

“Where Real Cowboys Shop” LIVESTOCK HANDLING EQUIPMENT

E WELCOM AIR! TO THE F

We Are Now An Arrowquip Dealer Arrowquip cattle handling equipment is here!

Call for prices

C-2000 FEATURES

M-1500 This manual chute utilizes traditional closure with a long lever arm for sec ure fast operation.

• Wide Opening Head Gate • Opens same distance top to bottom • Wide opening facilitates smooth exits & easy enticing of cattle with a clear visual path • Revolutionary Rack & Pinion mechanism makes catching & holding cattle an easy task • Optinal Neck Extenders provide additional head control • Head Gate control handle is reversible • As always, made in USA

S-1500 SELF CATCH CHUTE Features easyuse headgate that allows automatic headcatch with simple adjustments for different size animals.

We stock round bale feeders and 1 ton square bale feeders.

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SELF CATCH CHUTE SPECIFICATIONS

PRIEFERT’S RANCHER S0 191 SQUEEZE CHUTE 2

SEPTEMBER 2022

Old Mill is a dealer for: TOTAL EQUINE PRODUCTS KOOL SPEED EQUINE PRODUCTS PURINA,VITALYX, VITAFERM AND ZESTERRA CATTLE ACTIVE PROTEIN AND MINERAL TUBS.

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SEPTEMBER 2022

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www.aaalivestock.com

NEW MEXICO STOCKMAN P.O. Box 7127, Albuquerque, NM 87194 505-243-9515 Fax: 505-349-3060 E-mail: caren­@aaalivestock.com Official publication of ... n New Mexico Cattle Growers’ Association Email: nmwgi@nmagriculture.org 2231 Rio Grande NW, P.O. Box 7517, Albu­­quer­que, NM 87194 505-247-0584, Fax: 505-842-1766 Pres­i­dent, Loren Patterson n New Mexico Wool Growers, Inc. P.O. Box 7520, Albuquerque, NM 87194 505-247-0584 President, James Duffy

DEPARTMENTS 10 NMCGA President’s Message

by Loren Patterson

12 Just the Facts ... and Then Some

by Caren Cowan, Publisher, New Mexico Stockman

14 17 28 30

New Mexico CowBelles Jingle Jangle New Mexico Beef Council Bullhorn News Update New Mexico’s Old Times & Old Timers

by Don Bullis

44 Riding Herd

by Lee Pitts

EDITORIAL & ADVERTISING Publisher: Caren Cowan Publisher Emeritus: Chuck Stocks Advertising Representatives: Chris Martinez Melinda Martinez Contributing Editors: Carol Wilson Callie Gnatkowski-Gibson Howard Hutchinson Lee Pitts

PRODUCTION Production Coordinator: Carol Pendleton Editorial & Advertising Design: Kristy Hinds

ADVERTISING SALES Chris Martinez at 505-243-9515 or chris@aaalivestock.com New Mexico Stockman

(USPS 381-580) is published monthly by Caren Cowan, 2231 Rio Grande, NW, Albuquerque, NM 87104-2529 Subscription price: 1 year - $30 / 2 years - $40 Single issue price $10, Directory price $30 Subscriptions are non-refundable POSTMASTER: Send address changes to New Mexico Stockman, P.O. Box 7127, Albuquer­que, NM 87194. Periodicals Postage paid at Albuquerque, New Mexico, and additional mailing offices. Copyright© 2015 by New Mexico Stockman. Material may not be used without permission of the publisher. Deadline for editorial and advertising copy, changes and cancellations is the 10th of the month preceding publication. Advertising rates on request.

46 In Memoriam 49 Beef — It’s What’s for Dinner Recipe 58 New Mexico Federal Lands News

by Frank DuBois

58 Food & Fodder

by Deanna Dickinson McCall

59 61 64 80

Marketplace Seedstock Guide Real Estate Guide View From the Backside

by Barry Denton

88 In the Arena

by Sage Faulkner

92 Advertisers’ Index

FEATURES 16 Feedlots Placing Large Number, Helped by Drought

by Derrell S. Peel, Oklahoma State University Ext. Livestock Specialist from the Cow/Calf Corner

20 Charolais Cattle From a World Perspective

by Clint Rusk, Executive Vice President, American International Charolais Association

32 Pace of Beef Cow Slaughter Hits Record High

by Susan Kelly, meatingplace.com

34 The 20-Year Experiment Holding Us Back

by Ken Lassman, President & CEO, Competitive Enterprise Institute

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Charolais Cattle

36 First Amendment Rights of All Americans at Risk

by FIRE

38 Hedge Against Drought — Pasture, Rangeland, Forage Insurance

by Larry Stalcup from Calf News

40 Feeding in Drought or After Fire

by Craig Gifford, Extension Beef Cattle Specialist & Eric Scholljegerdes, Professor Ruminant Nutrition

42 Defining “Old Growth” is a Futile Exercise When Our Forests are Burning

by Nick Smith, Healthy Forests, Healthy Communities

43 Could Your Property Become a Thoroughfare for People Accessing Federal Land?

by Rachael Buzanowski, Budd Falen Law Offices

45 Here to Help NM

by Kristie Garcia, New Mexico Department of Agriculture

50 Chemical Trade Group Sues EPA Over “Forever Chemical” Advisory

by Zack Budryk

53 Jaguar “El Jefe” Reappears in Central Sonora Text provided by: Juan Carlos Bravo, Conservation Programs Director/Wildlands Network

55 Cut Cattle Feed Costs; Don’t Cut Corners Source: Purina

56 Producer Owned Beef Launches with State of Texas Funding 74 Three Finalists Selected for New Mexico Leopold Conservation Award 76 U.S. Beef Exports Top $1B in June, Continue Record Setting Year

by Peter Thomas Rici, meatingplace.com

78 Great Replacement Proceeds

by R. Cort Kirkwood, New American

81 New Mexico State Fair 85 The End of Summer

by Baylor Faulkner

86 Rodeo in California Remains Under Attack Sources: Western Justice, Pacific Coast Journal

91 NIRA Grand Canyon & Southwest Region Schedules

on the cover SEPTEMBER 2022

VOL 88, No. 9 USPS 381-580

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SEPTEMBER 2022

“Creampuff” by Kathy Winkler highlights the Charolais breed. For more information on this and Kathy’s other work, please contact dejavuimpressions@aol.com, visit www. dejavuimpressions.com or call 703.349.2243

OFTEN IMITATED. NEVER DUPLICATED.

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Copeland Show Cattle

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Cliff & Pat Copeland • C: 575.403.8123 c3copeland@plateautel.net Barbara Copeland

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SEPTEMBER 2022

Heifer Prospect Sale

Steer Prospect Sale

Matt, Alyssa & Cally Jo Copeland M: 580.336.8284 A: 731.499.3356 alyssa@copelandherefords.com

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© 2015 All rights reserved.

NMLS 810370

BE SET IN YOUR WAYS OR SET ON IMPROVING THEM.

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CONSISTENT IN A CHAOTIC WORLD Through all of the roadblocks that supply chains, markets and droughts throw at us, Suther Southwest is here to help you design a ranch program that keeps dollars in your pocket.

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Of all the things this land grows, perseverance is the most valuable.

Justin Ware

Farm Credit of New Mexico has been farmer and rancher owned for more than a century. Year in and year out, we’ve provided financial services to family-owned businesses of all sizes, helping them grow and prosper.

That’s the difference between being a bank and being customer owned.

What can we do for you? farmcreditnm.com | 1-800-451-5997

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SEPTEMBER 2022

SEPTEMBER 2022

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What is a Ranch Without Replacements?

PRESIDENT’S MESSAGE

by Loren Patterson NMCGA President

Loren Patterson President Corona Bronson Corn President-Elect Roswell Dave Kenneke NW Vice President Cimarron Cliff Copeland NE Vice President Nara Visa Jeff Decker SE Vice President Lovington Roy Farr SW Vice President Datil

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air season has brought me in contact with some of the brightest young people our state has to offer. I remember all the fond memories I have from fair season, the excitement we had as kids going to Albuquerque and simply being exposed to new people and new things.

I always had a welding entry as an FFA member that I took and setup beside the Red Barn on Main Street. Because I had an unbelievable Ag Teacher that took every opportunity to teach, I never had anything less than a first place with a Grand Champion entry my senior year. Even better, I had developed a skillset that I use weekly. Thank you Mike Gaines! He is still teaching welding to students today!

It is obvious that exposure to Agriculture is becoming the exception rather than the rule in not only the citizens of our state but many of our leaders. In the Roundhouse we hear words being tossed around like “Food Insecurity”, “Farm to Table”, “Community Markets” and the most misunderstood word in that building, “Sustainable”.

NMCGA members understand that sustainability is making those sacrifices to ensure we are in business the next year. Occasionally we make investments in our operations and you can bet those investments will last at least one lifetime, if not multiple. The reality is that our leaders don’t understand. Many of our leaders have never met a payroll, run a business or been stewards of acreage larger than their own backyard.

Sustainability in their mind is keeping a good Government paycheck deposited every two weeks. This has been where I have always felt inadequate to be President of New Mexico Cattle Growers. I have never been the best of communicators, it is a skillset which I never valued growing up and in my career as a rancher never developed. Hindsight is 20/20!

Joe Culbertson Vice President at Large Amistad

I believe our Heritage Buckle Contest is an investment long overdue. Our ability to tell our story and communicate with people that have zero understanding of agriculture is a skillset our future members and spokes people will have to possess. I have spent the last month reading some of our entries from across the state, I am impressed.

Shacey Sullivan Secretary / Treasurer Peralta

I encourage all of our members to spend some time this Fall with the next generation, explain to them that our “sustainability” as an industry will rest on their shoulders and their ability to communicate our positives and address the ever present challenges. Thank you to all the sponsors of the contest as your investments will have big payouts over time.

Randell Major Immediate Past President Magadalena

For all the negatives COVID-19 has had on our state and nation, it provided a new found podium for the importance of our industry and we can’t squander that opportunity with the general public or our elected officials.

Tom Sidwell Past President Quay

The rain as of late has been such a relief to many. I hope your neighbor beat you to the water gap!

Loren

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SEPTEMBER 2022

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SEPTEMBER 2022

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JUST THE FACTS ... & THEN SOME

by Caren Cowan, Publisher New Mexico Stockman

Appeal Filed on Montana BLM Buffalo Decision

T

he South and North Phillips County Cooperative Grazing Districts (Grazing Districts) along with the Montana Stockgrowers Association (MSGA) have filed an appeal with the Bureau of Land Management (BLM) in Montana against the agency’s Final Decision approving the American Prairie Reserve (APR) Grazing Proposal. The BLM Decision authorizes grazing by non-production livestock – bison.

The July 28, 2022 Decision makes the blanket determination that bison are livestock that can graze on the allotments, neither the Taylor Grazing Act (TGA), the Environmental Assessment (EA) nor the Finding of No Significant Impact (FONSI) support or justify this determination, according to the appeal.

The TGA limits the issuance of grazing permits to those engaged in “livestock production” business in order to stabilize the livestock industry. The APR’s use of the

grazing allotments does not meet this qualification, the appeal continues.

With the appeal the Grazing Districts, which were formed in the 1930s are requesting a stay of the Decision as well. The Montana Stockgrowers has a 135-year history of advocating on behalf of cattle ranchers.

The Final Decision allows bison to graze on six allotments, including four new allotments, and changes the season of use on four allotments. It allows the elimination, reconstruction and construction of fences, and modification of the season of use for multiple allotments.

The appeal charges that the Final Decision is arbitrary and capricious and is not supported by any rational basis. Additionally, the Decision is not in accordance with the law, including but not limited to the TGA, the Administrative Procedures Act (APA), and the Federal Land Policy & Management Act (PRIA).

Because the BLM is the proponent of its Final Decision, the agency has the burden to prove by a preponderance of that evidence that its decisions were justified, the complaint reads. A decision may be regarded as arbitrary and capricious if it is not supportable on any rational basis or if it does not substantially comply with grazing regulations.

The appeal was filed on August 26, 2022 by the Budd Falen Law Offices, Cheyenne, Wyoming. The Montana Attorney General

filed a complaint against the BLM on the same day.

Inflation & the NM Stockman…

Along with the rest of the world, the New Mexico Stockman magazine is the victim of inflation. We knew that paper costs were increasing, but the reality of the situation hit us upside the head with the July issue.

The cost of nearly $21,000 for printing the July 2022 Directory issue was a 21 percent increase over the printing cost of the same publication, with eight fewer pages in 2021.

This cost does not reflect the additional costs for shipping and postage. With those, the cost increases are even worse.

It wasn’t that we didn’t see inflation coming. For the past two decades, the subscription cost of the Stockman has held steady.

In late 2021, there was an across-the-board increase in the cost of subscriptions. They went from $19.95 for a one-year subscription and $29.95 for a two-year subscription to $30.00 to $40.00 respectively.

Our plan is to stay on top of our cost increases. We plan no subscription cost increases for another year plus. Nor do we plan any advertising cost increases at this time.

We will do our best to continue to hold the line.

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T X E R E D LIVESTOCK COMMISSION 274 East Darby Road, Dexter, NM

Now Selling *** *** Packer Beef Cows & Bulls • Dairy Cows

Accepting All Classes of Beef Cows & Bulls, Calves & Yearlings Cattle Received Sunday, Monday, & Tuesday — Call for Permits No feed charges for cattle delivered on Tuesday

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575.624.COWS www.dexterlivestockcommission.com/

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Ted Nelson – 575.840.6351

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SEPTEMBER 2022

Jerrod Harral – 575.910.3570

Dickie McIntosh — 575.626.5459

Technology for Ranch Management Join us for a demonstration of technology that is available to make ranch management easier or more efficient. Presenters from academia and industry will discuss and demonstrate products or techniques to utilize technology on Southwestern ranches. Lunch is provided.

Topics include technological capabilities in: Water management and monitoring Monitoring rangelands Virtual fencing Fire management Beef cattle management

Registration is required and can be found at nmbeef.nmsu.edu or https://techranch.ezregister.com

October 21st - 9:00 am Southwest Center for Rangeland Sustainability 739 University Road, Corona, NM

Funded by USDA National Institute of Food and Agriculture, Agriculture and Food Research Initiative’s Sustainable Agricultural Systems (SAS) program. Grant #2019-69012-29853.

SEPTEMBER 2022

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JINGLE JANGLE

We ARE New Mexico CowBelles! Underestimate us! That will be fun!

Jacinda Price, President

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Chamiza CowBelles held the August meeting at Johnny B’s Restaurant in TorC with nine members present and President or some time now, there has been an Jeni Neeley presiding. Jeni read the Invocaunderlying rift about whether we tion and Creed. All recited the Pledge. should continue as NM CowBelles or Minutes from the previous meeting read change our name to New Mexico Cattle and treasurer’s report given, with both Women. Time and time again, this issue has approved as presented. A letter received been brought up for discussion, and one from a recent scholarship winner explainimportant aspect of this type of change ing took college courses through high that has not been addressed is the amount school, graduated in May and has only one of money it would cost this organization to semester of college to gain her Associates rebrand every aspect of our administrative Degree. The scholarship award of $1000, and promotional wares. That would not payable at $500 per semester. She proseem to be the most effective use of the posed to receive the entire $1000 for this organization’s money right now. remaining semester. Group will abide by According to some of the feedback I established rules, of $500 per semester. In have received, the phrase Cattle Women this case, the recipient will receive $500 for sounds more powerful and inclusive of her final semester and group will “bank” the what we all do in this day, and age, and all other $500 for her in the event she continwe are capable of doing, and CowBelle does ues her education later. Nancy reported she not. If that is the case, then a name change still lacks some paperwork for three scholis not the way to solve this issue anyway. arship recipients. Cathy will set up and run People’s idea of what a CowBelle is needs the CowBelle booth at the Petersen Youth to change. I saw a T-shirt recently – “Under- Rodeo and Dutch Oven Cookoff. On August estimate me! That will be fun!”

11, a free seminar entitled “Know Your PropThat is how I feel about CowBelles. If you erty Rights and Your Future” will be held want to judge us based our name, then from 6 to 8 p.m. at the Albert Lyon Event perhaps you need to get the facts about Center. Representatives from Farm Bureau, who we are, what we do, and what we are the local extension office, Game and Fish capable of.

Dept., and the Sheriff’s Dept. will present Yes, we are: information. The Chamiza Cowbelles and Daughters Farm Bureau will provide the meal. Janet Sisters/Aunts Franklin won the door prize. Meeting Mothers/Grandmothers adjourned at 12:50 p.m. Submitted by Cathy Fathers/Grandfathers (yes, we have Pierce men who support CowBelles as a member) Chief Cook and Bottle Washer

F

But we are also: Land and Animal Stewards Cow boss/Cowgirl/Cowboy Fencing Crew Heavy Equipment Operator Range Management Security CFO/CAO Bookkeepers Sales and Marketing Mergers and Acquisitions Customer Service Cattlewoman/Cattleman Owner/Operator It is hard to be offended by a label when you know the facts behind it!

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SEPTEMBER 2022

D V E RT I S E

in the New Mexico Stockman.

Call: 505/243-9515.

The Chuckwagon Cowbelles with the exception of a couple of months at the onset of the coronavirus have joyfully met every month. At times group called for an “all cows matter” protest meeting. Meetings alternate between a Belen location and a Mountainair ranch location. The Vice President Jean Stone has located an interesting program each month without fail. Members have learned about bee keeping, pecan harvesting, wine making, to name a few.

Sierra Cain kept all updated and educated on educational activities for area kids. CowBelles contributed to a couple of scholarships. The group sadly lost a couple of cherished members in the last year or so and all still feel the loss. Members have watched the wolf problem in the Gila and sadly prayed for the Goss family in Otero County. Caren Cowan has dropped in and kept all up to date when her busy schedule allows. Members mostly enjoy each other’s company and camaraderie. A funny story here and there. The group laugh with each other and pray for each other. Submitted by Welda Grider President Mesilla Valley CowBelles met at Andele’s with five members present and one new prospect. Discussion and planning for a number of events occurred. AgVentures planning meeting Friday August 19; Fair Clean up Sept. 17; Ag Day at the NMSU Football Sept. 24; Fair Booth at SNMSF Sept.

27-Oct 2; Agventures at the fair for Hatch and Gadsden Schools, Sept 27 and 28; Ag Careers at NM Farm and Ranch Museum Nov 2 - Janet will contact Traci regarding AgVentures planning meeting. All will meet at the fair booth for clean up at 9 a.m. on the 17th. Ag Day at NMSU - Mary Esther and Fita will set up and take first shift, Fair Queens will work the later shift. Janet will share detail regarding Ag Ventures with group and will apply for booth at the Football Ag Day. Gretchen will contact Beef Superintendent regarding beef show buckles. Group will sponsor two if still needed. Gretchen will send an invite to next meeting to new prospects. Dues are due next meeting. Submitted by Janet Witte New Mexico CowBelles: Thank you to all who have submitted their news to Jingle Jangle. Please send minutes and/or newsletters to Jingle Jangle, Janet Witte, 1860 Foxboro Ct., Las Cruces, NM 88007 or email: janetwitte@msn.com by the 14th of every month.

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SEPTEMBER 2022

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Feedlots Placing Large Numbers, Helped By Drought

by Derrell S. Peel, Oklahoma State University Extension Livestock Marketing Specialist / from the Cow/Calf Corner Newsletter

A

ided and abetted by the drought, feedlots put together another month of large placements in July. This year, the month’s placements were 101.8 percent of last year’s total, despite growing indications that feeder supplies are declining. July 1 estimated feeder supplies outside of feed-

lots were down 2.7 percent year over year.

Drought continues to force cattle to market sooner than planned. Oklahoma auction volumes of feeder cattle for the past six weeks are up 10.9 percent, consistent with the unexpectedly large placements in July.

July feedlot placements included a 2.5

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percent decrease in feeders weighing over 700 pounds, which was more than offset by a 9.5 percent increase in feeders weighing less than 700 pounds. This is the third month in a row with increased placements of lightweight feeders and decreased placement of heavy feeders. Total feedlot placements from May to July were down 1.0 percent, with placements under 700 pounds up 6.0 percent and placements over 700 pounds down 4.7 percent. These lightweight placements will finish from November into the first quarter of 2023.

In fact, feedlot placements in the past six months — since February — have totaled 10.91 million head, up 0.8 percent year over year, and account for 97.2 percent of the 11.224 million head on-feed inventory on August 1. In those six months, placements weighing under 700 pounds are up 3.5 percent year over year, while placements over 700 pounds are down 0.7 percent. All of this suggests that feedlots are somewhat back-loaded with relatively tighter numbers finishing in the August to October period and recent lightweight placements finishing November and later.

The implications for feeder cattle markets may be even more important.

Increased lightweight placements, especially since May, likely includes fall calves marketed right off the cow, early weaned spring calves and summer stockers marketed ahead of schedule. Pasture and range conditions are currently rated at 52 percent poor/very poor, the worst level for this time of year since 2012. It appears that the supply of calves and feeder cattle available this fall will likely be significantly smaller because many cattle have already moved to market.

Feeder cattle prices have been quite strong this summer with heavy feeder prices moving higher by more than seasonal amounts and calf prices moving counter-seasonally higher. In Oklahoma auctions, 750-pound steers reached the highest prices of the year in mid-August and 500-pound steer calves reached the highest level since the seasonal peaks in March. The trend for higher feeder cattle prices may severely diminish or offset seasonal lows for calves this fall.

Phone: 806-655-3033 • 325-554-7434 Phone: 806-655-3033 • 325-554-7434 Cell:Cell: 806-683-4613 • steve@expressscale.com 806-683-4613 • steve@expressscale.com Phone: 806-655-3033 • 325-554-7434 www.expressscale.com www.expressscale.com

Cell: 806-683-4613 • steve@expressscale.com www.expressscale.com 16

SEPTEMBER 2022

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SEP TEMBER 2022

NM BEEF COUNCIL SPONSORS DAIRY CONSORTIUM The US Dairy Education and Training

To date, the USDETC’s attendance exceeds

Animal Ag, with 43% on a farm: 36% on a

Consortium (USDETC) recently completed

600, hailing from 60 different universities

dairy farm and 7% on a beef operation.

its 2022 6-week dairy training program in

across the country. The program focuses on

Almost 80% of the students suggest that the

Clovis, NM. 50 students attended and join

educating and training the next generation

program has been an extremely important

the prestigious list of Consortium graduates.

of dairy- and allied industry professionals.

part of the student’s career development

Students take a tour of the Wrangler Feed Yards in Tulia, TX.

The curriculum is keenly focused

(rating 8-10 on a scale of 1-10). The Dairy

on the role beef plays in dairy,

Consortium is funded through agribusiness

especially in today’s world of

sponsorship. Students were asked what they

genomics. Both Farm Animal Rights

would share with family and friends about

Movement (FARM) and the Beef

the program, these were two responses:

Quality Assurance (BQA) programs

“This is the only program in the United

are a critical part of the curriculum.

States, and potentially the world, that makes

Interestingly, based on responses

such a profound impact on young adults

from former students now in the

considering a career in agriculture.” And

workplace, we learn that half of

“The students are exposed to a broad range

the students end up working in

of topics, learn from industry professionals and are challenged to think critically. I was able to discover a passion for the dairy industry after attending the Consortium.”

The Dairy Consortium sincerely appreciates the

Students learn about dairy operations.

support it receives from the NM Beef Council.

For more information, sponsorship and student registration, please see our website at:

Congratulations to the USDETC Class of 22!

Students tour a dairy as part of their curriculum.

https://usdetc.tamu.edu.

SYSCO SHOW HIGHLIGHTS NEW MEXICO BEEF Sysco, one of the country’s largest wholesale

raised and processed at the U.S.A. packing plant

food distributors of beef, chose to showcase New

in Roswell. Tom Bertelli, the NMBC Center of the

Mexico’s Best Beef at their Annual Food Show last

Plate Specialist, poses with Joe Madrid, owner of

month. New Mexico’s Best Beef is a new product

New Mexico’s Best Beef. 

To learn more visit www.NMBeef.com

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1209 Mountain Road Place NE, Suite C  Albuquerque, NM 87110  505-841-9407  www.NMBeef.com SEPTEMBER 2022

SEPTEMBER 2022

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TV’S AMERICAN NINJA WARRIOR AND BEEF RANCHER Twenty-two-year-old Leigh Jahnke has a lot of diverse passions, and they all work together to make her a better athlete. “I grew up on my family’s farm in Nebraska, which literally fueled my athletic career.

Not only did I eat beef, which provided the protein and nutrients I needed to perform my best, but I also practiced climbing on cattle chutes and ropes in the barn. That’s what propelled me to compete on the show American Ninja Warrior at age 19.”

Leigh recently graduated from the University of Nebraska-Lincoln (where she was also crowned homecoming queen) with degrees in Spanish and Biology. Next stop:

medical school.

When she’s not swinging on ropes for fun, Leigh helps her family raise high-quality beef that regenerates the land. “I love to work on the ranch, but I do still use it as a jungle gym from time to time,” Leigh said. “I’m always trying to train wherever I can!” Look for ads featuring our Ninja Beef Rancher. 

GET TO KNOW YOUR NEW MEXICO BEEF COUNCIL

Dan Bell, Vice Chairperson

Dan Bell, Vice Chairperson for the NMBC, is a 5th generation rancher in Corona. His family ranch started in 1901. Dan and his wife, Crystal, have two children: Saige and Kyler. An Aggie through and through, Dan received his Bachelor of Science degree in Ag Education from NMSU. Bell’s ranch received the Natural Resources Conservation Service Stewardship Award from USDA. Dan is President of the Corona Landowners Association and is an Elder in the Corona Presbyterian Church. 

NMBC REPRESENTS AT 24TH NAVAJO NATION TRIBAL COUNCIL

NMBC Secretary, Marjorie Lantana, attended the 2022 Navajo Nation Tribal Council Summer Session to update the NNC on Beef happenings around the state. Marjorie tells us, “I was able to attend the semi-annual meeting held at the Great Navajo Nation Capital and distribute NMBC educational and promotional materials. I spoke to our leadership about how the beef producers’ Checkoff dollars are working to promote beef through a variety of programs. I was pleased that some Honorable Council members acknowledged the importance of raising quality beef. They love raising cattle and were grateful for my visit and the materials I passed on to them.” The Navajo Nation Government (President) and the Legislature (24 Navajo Nation Council members) meets twice a year and Marjorie plans to attend the Winter meeting.  Marjorie with Honorable Council Delegate Mark Freeland who represents Crownpoint, Nahodishgish, Standing Rock, Becenti, Lake Valley, Huerfano and Nageezi community.

NMBC Council Member Marjorie Lantana distributed NMBC goodie bags at the NNC Summer Session

NATIONAL STORIES FEATURE BEEF SUSTAINABILITY

To continue the momentum around educating consumers on sustainability in the beef industry, the Checkoff recently partnered with PopSugar to reach a younger generation with the story “This Modern Cowgirl Is Keeping Sustainability in Mind on Her Fifth-Generation Ranch,” which featured Kacy Atkinson from Wyoming. Additionally, Thrillist wrote “How to Keep Sustainability in Mind for Your Next Barbecue,” which highlighted various tips to have a sustainable grill-out—including beef. Combined, these stories had a reach of 11 million people.

Marjorie in the Navajo Nation Council Chambers before the Summer Session commenced.

Every delegate to the Summer Session received an NMBC goodie bag.

Navajo Nation President Jonathan Nez was honored to receive the educational and promotional materials which Marjorie presented.

The Checkoff continues its partnerships with a variety of regional and national outlets to tell the story of the beef industry’s commitment to sustainability. Chicago Magazine shared Adams Farms: Building a Legacy of Sustainability highlighting Alan Adams and his family, cattle producers in Illinois. San Francisco Chronicle featured the sustainability efforts of California cattle rancher Tim Koopmann in By Saving Endangered Species, This Bay Area Cattle Rancher Also Saved His Family Farm. 

MEAT DEMAND MONITOR TRACKS U.S. CONSUMER PREFERENCES

The Meat Demand Monitor (MDM), co-funded by the Beef Checkoff, tracks U.S. consumer preferences, views and demand for meat by surveying more than 2,000 respondents to reflect the national population. In June, in response to higher retail prices, about 2/3 of respondents indicated they had changed their meat purchasing behaviors. The most common change is reducing purchase volume while buying the same product type (brand, cut, package size) or buying smaller packages. 

DIRECTORS EXECUTIVE DIRECTOR VICE-CHAIRPERSON

Dina Chacon-Reitzel

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NEW MEXICO BEEF COUNCIL 2022-2023 DIRECTORS SEPTEMBER 2022

Dan Bell (Producer)

NMBC DIRECTORS: Matt Ferguson

575-799-0763

(Producer) 575-491-9025

CHAIRPERSON

SECRETARY

John Heckendorn

575-910-8952

(Producer) 505-860-5859

505-841-9407

Cole Gardner (Producer)

Marjorie Lantana

(Purebred Producer) 505-379-8212

Jim Hill (Feeder) 575-993-9950

Zita Lopez (Feeder) 575-447-1117

Kimberly Stone (Producer) 202-812-0219

Joel Van Dam

(Dairy Representative) 575-714-3244

BEEF BOARD DIRECTOR Boe Lopez (Feeder) 505-469-9055 FEDERATION DIRECTOR

Cole Gardner (Producer) 575-910-8952

USMEF DIRECTOR Kenneth McKenzie (Producer) 575-760-3260 SEPTEMBER 2022

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Charolais Cattle from a World Perspective

by Clint Rusk, Executive Vice President, American International Charolais Association

O

n July 6, 2022, President Eddy Loggains, David Hobbs and I left Kansas City to join a U.S. delegation of 23 Charolais enthusiasts traveling across the ocean to join a larger group of approximately 100 Charolais breeders who had signed up to participate in the World Charolais Congress being held in the United Kingdom. continued on page 22 >>

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CHAROLAIS << cont from page 20 From the opening session on July 7th, we began meeting friendly and enthusiastic individuals from twelve countries. My first impression was quite positive. Regardless of where they came from, this relatively small group of stockmen and stockwomen had plenty in common.

As we would learn over the next twelve days, there was not a significant language barrier amongst this group. While we came from a variety of backgrounds and spoke with different dialects, a simple smile and a handshake seemed to bridge whatever differences we may have had.

Our first herd visit was at Caylers Charolais where the Barker Family has raised Charolais cattle for nearly 50 years. I was

very impressed with the neat and tidy facilities at Caylers Charolais. They certainly rolled out the red carpet for us and treated us to a lovely white tablecloth luncheon.

Prior to lunch, we loaded in large wagons to tour their farm and evaluate their cattle.

The Barkers had prepared by numbering each of their animals with a large numeral on each side of their body. Each cow and calf were numbered the same, so we knew they were a pair.

While touring the pastures, Louise Barker was on the ground amongst the cattle telling us about their pedigrees and their backgrounds. Louise was very knowledgeable and did an excellent job talking about the herd and representing her family. I think we were all impressed with the amount of grass growing in the pastures at Caylers

Charolais. The pastures were green and lush.

After a lovely (a term frequently used in the UK) BBQ lunch, we boarded the buses and drove for a spell before coming to Kenilworth Castle, a medieval fortress that later became an Elizabethan palace. The tour of the castle provided an opportunity for one of our less fortunate U.S. tourists to go shopping for clothes since her suitcase did not make the trip across the pond.

With a cheerful attitude and plenty of friends who volunteered help her shop, this young woman quickly acquired the items she needed to flourish for the next 11 days in the U.K. As a dad, I was very pleased with continued on page 25 >>

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SEPTEMBER 2022

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CHAROLAIS << cont from page 22 the number of people in our group who volunteered shoes, jeans, etc. to help my daughter until she could purchase the items she needed, once it was apparent, she might not see here luggage again until we got home.

On July 9th, we toured Oakchurch Charolais owned by Jeremy and Ala Price. In addition to raising high performing Charolais cattle, the Price Family also produce strawberries on a large scale.

Our noon lunch at Oakchurch included fish and chips (a traditional English lunch) and delicious strawberries grown fresh on the Oakchurch property. Our next stop was at Teme Charolais located on the border between England and Wales.

Our hosts at this farm were the Corbett Family who challenged us to a weight guessing contest of a young cow (former show heifer) and her heifer calf. David Hobbs turned in a very good guess on the combined weight of the pair, but a couple of other tour participants turned in guesses that were even closer to the actual weight.

On July 10th, we toured Twenlows Stud and A.I. Centre, one of the leading equine reproduction centers in England. Our tour

of the farm included collection of a stallion, palpation of mares using ultrasound, and a very interesting visit to the lab for an educational talk.

As we exited the lab, we were each given a key chain with various colors of plastic sperm attached. There will be photos of our trip included in the October edition of the Charolais Journal. We then headed for the city of York where we had a choice between the Charolais World Congress AGM or a walking tour of the city. David Hobbs and I represented AICA at the World Congress AGM. July 12th found us at The Great Yorkshire Show, the largest agricultural show in England. We were treated to a front row seat at the Charolais Show. The cattle were large framed, very muscular and presented using different grooming techniques than we are accustomed to in the U.S. Over 100 thousand people attended the Great Yorkshire Show the day we were there.

In addition to watching cattle shows, this venue also provided us with a large variety of shopping opportunities. This was one of my favorite days on the tour.

The next two days we toured five Charolais herds in Scotland. We saw some outstanding cow-calf pairs at Kerknowe

Charolais, as well as a good selection of yearling bulls. I found our stop at Allanfauld Charolais to be particularly impressive.

Here, we saw several impressive Charolais bulls, as well as a small herd of Luing cows (a cross between Shorthorn and Scottish Highlanders). We also saw three outstanding breeds of Scottish sheep (Bluefaced Leicester, Scottish Blackface and Cheviots).

The Macgregor Family own and operate Allanfauld Charolais. This multi talented family includes artists, musicians, and professional photographers.

Late on the evening of July 15th, we loaded our tour buses on a ferry and sailed to Belfast, Northern Ireland. After a short night, we attended the Castlewellan Show where we observed our second Charolais show in the UK. The cattle were very similar to the ones we saw at the Great Yorkshire Show in England. We were blessed with beautiful weather during most of the World Charolais Congress and this day was no exception. On July 17th, we made our final herd visit to Brigadoon Charolais. The Connolly Family went above and beyond to provide a lovely continued on page 26 >>

THE INFLUENCE OF CHAROLAIS SIRES...

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CHAROLAIS << cont from page 25

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stop that included outstanding Charolais cattle, a variety of Massey Ferguson tractors, and a wonderful lunch including live music and dancing.

The Final Gala Dinner was held at The Titanic Exhibition and Museum. Once again, we were treated to a wonderful meal and the best dance band I have heard in a long time.

If I sparked your interest, I hope you will join us for the next World Charolais Congress to be held in Canada in 2024. This two-week tour will start at Niagara Falls and then head west through various Canadian provinces on the way to the grand finale at the Calgary Stampede!

▫

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SEPTEMBER 2022

SEPTEMBER 2022

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ROSWELL LIVESTOCK AUCTION SALES, INC. & ROSWELL LIVESTOCK AUCTION TRUCKING, INC.

900 North Garden · P.O. Box 2041 Roswell, New Mexico 88201 575/622-5580 www.roswelllivestockauction.com CATTLE SALES: MONDAYS HORSE SALES

BENNY WOOTON CELL 575/626-4754 SMILEY WOOTON CELL 575/626-6253 Producers hauling cattle to Roswell Livestock New Mexico Receiving Stations need to call our toll-free number for a Transportation Permit number before leaving home.

The Hauling Permit number 1-800-748-1541 is answered 24 hours a day, 7 days a week.

Trucks are available 7 days a week / 24 hours a day

Roswell livestock Auction Receiving stAtions LORDSBURG, NM 20 Bar Livestock Highway #90 at NM #3 – East side of highway. Receiving cattle for transport 2nd & 4th Sunday of each month. Truck leaves Lordsburg on Sunday at 2:00 p.m.

(MST) Smiley Wooton, 575/622-5580 office, 575/6266253 cell.

PECOS, TX Jason Heritage is now receiving cattle every Sunday. For information to unload contact Jason Heritage 575/8409544 or Smiley Wooton 575/626-6253. NO PRIOR PERMITS REQUIRED. Trucks leave Sunday at 4:00 p.m.

(CST)

NEWS UPDATE

by AGDAILY Reporters

T

Tyson Set to Pay New Mexico Feeder Over $10 Million

yson Fresh Meats, Inc. will pay over $10 million to New Mexico cattle feeder Zia Agricultural Consulting, LLC. The final judgment includes $2.5 million in actual damages and another $8 million in punitive damages.

In May 2020, Zia filed a suit against Tyson for a breach of contract.

The trial went to court on July 11 and rendered a verdict on July 14, with the U.S. District Judge Margaret I. Strickland entering the final judgment.

Zia Agricultural Consulting, LLC is a company based out of Albuquerque, New Mexico, owned by Narciso Perez and Sean Perez. Zia specializes in investing, sourcing, and producing commercial cattle.

Zia entered into a business relationship with Tyson Meats in 2019, securing and feeding natural program cattle for Whole Foods, Inc. Cattle produced in the contract were entered into programs including Globle Animal Partner (GAP) certified and Non-Hormone Treated Cattle. The suit called the classes of cattle “Premium”.

Zia alleged that the parties initially agreed to feed cattle in a “cost-plus model” that invoiced Tyson for Zia’s purchase of the feeder cattle, feed, and “plus” payments to the entity feeding and sourcing the cattle. However, Tyson argued that verbal pricing agreements were based on historical agreements between their company and Zia, which were factored from the “Nebraska Weighted Average,” plus a price per head premium.

During the verdict on July 14, the jury found that the agreement between Zia and Tyson was contractual – and that Tyson had breached this contract.

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VAN HORN, TX 800 West 2nd, 5 blocks west of Courthouse. Bob Kinford, 432/284-1553. Trucks leave 1st & 3rd Sunday at 3:00 p.m. (CST) MORIARTY, NM Two blocks east and one block south of Tillery Chevrolet.

Smiley Wooton 575/622-5580 office, 575/626-6253 mobile. Trucks leave Sunday at 3:00 p.m. (MST) SAN ANTONIO, NM River Cattle Co. Nine miles east of San Antonio on U.S. 380.

Receiving cattle for transport 2nd & 4th Sunday of each month.

Michael Taylor 575/418-7398. Trucks leave Sunday at 3:00 p.m. (MST)

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SEPTEMBER 2022

New Mexico Restaurants Still Struggling Post-COVID

by Jessica Barron / KRQE

T

he worst of the COVID pandemic is behind us, but the impact it had on local restaurants is still visible. Many restaurants ended up closing their doors, and those still open are struggling.

Rory Miranda is the owner of the cafe, Empire Board Game Library in Nob Hill. He says he’s seen many restaurants close.

“Yeah, I think it’s pretty sad and you can see the effects here in Nob Hill, there’s a lot of places that are closed, thankfully, a lot of

places are now coming back. But those places that it’s really unfortunate to see those places going out,” says Miranda.

Restaurant owners throughout the state were hit hard during the pandemic with some closing for good. Those that remained had hoped that with the pandemic fading, things would be back to normal. However, many owners say they just haven’t been able to bounce back. “Since the pandemic, almost all the businesses this way, and this way on Central have one out,” says Miranda.

The New Mexico Restaurant Association reports that between December 2019 and December 2021, 1,093 restaurants have closed in the state. They say that right now restaurant owners are struggling to find staff which affects the hours they’re open for business.

Carol Wight is the CEO of the New Mexico Restaurant Association and says owners are having to adapt in order to survive. “I’ve been actually encouraging restaurants to possibly change their business model so that they don’t need quite as many employees to do the job as they did before,” says Wight.

The New Mexico Restaurant Association says that prior to the pandemic they had s e e n a g r o w t h o f a b o u t 107 restaurants.

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FEMA Cost-Share Adjustment Grants New Mexico More Funds for Disaster Recovery

F

EMA Administrator Deanne Criswell has announced that President Joseph R. Biden, Jr. made additional disaster assistance available for the state of New

D V E RT I S E

Mexico.

The President authorized an increase in the level of federal funding for public assistance projects undertaken as result of wildfires, straight-line winds, flooding, mudflows and debris flows during the period of April 5 to July 23, 2022. The state of New Mexico received a major disaster declaration on May 4.

On June 27, 2022, the President amended his declaration of May 4, 2022, and authorized federal funds for debris removal and emergency protective measures, including direct federal assistance, at 100% of the total eligible costs for a 90-day period from the date of declaration.

Under the President’s order, the time period for 100 percent federal funding for debris removal and emergency protective measures, including direct federal assistance, has been extended for an additional 90-day period from Aug. 3, 2022 through Nov. 1, 2022 for Mora and San Miguel counties.

▫

in the New Mexico Stockman.

Call: 505/243-9515.

SEPTEMBER 2022

29

NEW MEXICO’S OLD TIMES & OLD TIMERS

by Don Bullis, New Mexico Author DonBullis.biz

T

he history of the American West is replete with tales of the good and bad done by Anglo and Hispanic explorers, trappers, pioneers, settlers, soldiers and cowboys. Stories of Indians and Indian Wars are too numerous to mention. Asians, particularly the Chinese, are remembered for their contributions to railroad construction and various business enterprises in towns all over the West. Until recently, though, one group was frequently ignored in histories of the American Frontier; these were the Black explorers, soldiers, cowboys and mountain men.1 A Black man was involved in the earliest exploration of the Southwest. The Spanish explorer Alvar Nuñez Cabeza de Vaca set sail from Spain in 1528. When he reached Florida, his group was set upon by Indians and their numbers severely reduced. The Spaniards fled to what is now Texas where they were attacked again. When all was said

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SEPTEMBER 2022

Blacks in the Old West and done, three men remained with Cabeza de Vaca, two Spaniards and a Black man named Estevan (or Estevánico).

For eight years they wandered the prairies, deserts and mountains of what is now Texas, and old Mexico.2 When Padre Marcos de Niza led an expedition into New Mexico in 1539, his guide was Estevan who led the way with a small group of scouts. Late that year, Estevan and his group reached the village of Zuni. He is said to have made unreasonable demands on the residents who retaliated by killing him and most of his scouts. Some modern historians, however, suggest that rather than abuse the Zunis, he asked them for refuge from the Spanish. He was, after all, a slave. At least one of the party escaped and reported the tragedy to Niza. The Padre insisted that he at least see the village, which later he did, from a distance. Apparently, the adobe buildings under the bright

New Mexico sun looked like gold. Niza reported to the Viceroy of New Spain that the town was made of the stuff.

In the intervening years, up to the American Civil War, hundreds of Black people settled in the West. They accompanied the Spanish as they settled old and New Mexico.

There were Black slaves among the Americans who settled in Texas during the first half of the 19th century and there were Blacks among the Mountain Men who hunted and trapped in the Rocky Mountains during the same period. Jim Beckwith was probably the most famous.3 But it was after the Civil War that Black people and their activities made a marked difference in the West. A large number of the soldiers who fought the various Indian tribes were Black. In 1866, the U. S. Congress created two Black infantry regiments, the 24th and 25th, and two Black cavalry regiments, the 9th and 10th. They were called Buffalo Soldiers and they fought in every part of the West. About 3,500 Buffalo Soldiers served at 11 of New Mexico’s forts between 1866 and 1900.

As a young officer, General John J. “Black Jack” Pershing commanded the 10th Cavalry for a decade. He said this: “It has been an honor which I am proud to claim

to have been at one time a member of that wear uniforms and preferred their normal intrepid organization of the Army which has dress and that sometimes included feathalways added glory to the military history ered war bonnets. of America—the 10th Cavalry.”

Bullis commanded the scouts for nine The Black regiments had a desertion rate years during which they were involved in far lower than comparable white regiments, 12 major engagements in New Mexico and and fewer Black soldiers were court-mar- Texas. None of them were killed, or even tialed. One military historian has noted that seriously wounded, and yet three of the Black soldiers believed that wearing the Seminole Negro scouts were awarded Conuniform was a privilege and an honor. They gressional Medals of Honor. Sergeant John took the business of soldiering very seri- Ward, trumpeter Isaac Payne and Private ously and were quite good at it. Twelve Pompey Factor were honored for their part members of the Black regiments that in an action against Comanche Indians served in New Mexico won Congressional along the Pecos River on April 25, 1875.

Medals of Honor.

Another area in which Black men played In addition to the regular soldiers, there a significant role was the development of were some who were not quite so militarily the cattle industry after the Civil War. Hunoriented. They were called the Seminole dreds of the cowboys who drove cattle Negro Indian Scouts. These men were north from Texas to railheads and the descendants of slaves who had fled to northern ranges were Black. One writer Florida and lived with the Seminole Indians. suggests that there were as many, or more, They later moved west and settled in Old of them than there were Mexican vaqueros.

Mexico.

They did every kind of work the trail drive About 50 of them were recruited by the required.

U. S. Army in 1870. They were to serve as Bose Ikard was a Black cowboy who rode scouts in the war against the Plains Indians. with Charles Goodnight, Oliver Loving, Commander of the unit was Lt. John L. John Chisum and others. After Ikard died in Bullis.4 Bullis reported that the scouts were 1929, Goodnight placed the following outstanding in military fitness in every area marker on the grave: but appearance. They were not inclined to Bose Ikard. Served with me four years on

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Taos Ski Valley Valdez

Arroyo Hondo

Canjilon

Alire

Koehler

Red River

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522

San Cristobal

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Endnotes: 1 Many history texts, especially those published 60 or so years ago, do not mention African-Americans as part of the history of the West after 1865.

2 Most historians believe that Cabeza de Vaca did not range as far north as New Mexico.

3 Beckwith (or Beckwourth) was a contemporary of Kit Carson and Jim Bridger. Late in his life he became a chief of the Crow Indian Tribe.

4 Lt. John Lapham Bullis was a native of Macedon, New York. He first served with the 126th New York Volunteer Infantry during the Civil War and was commissioned in August 1864, as captain in the 118th U. S. Infantry, Colored. After the war, Bullis reverted to his permanent rank of second lieutenant and was posted to the West in 1865. He was assigned to the 24th Regiment in 1869. He remained in Texas for the rest of his life and retired as a Brigadier General. He died at San Antonio in May 1911. Camp Bullis, Texas, near San Antonio, is named for him.

n

Colf

Questa

Tierra Amarilla

the Goodnight-Loving Trail, never shirked a duty or disobeyed an order, rode with me in many stampedes, participated in three engagements with Comanches, splendid behavior.

But of course, racial discrimination was a part of the picture, too. A Black cowboy named Jim Perry rode for the famed XIT Ranch for 20 years. He is reported to have said, “If it weren’t for my damned old black face, I’d have been boss of one of these divisions (of the ranch) long ago.” A white cowboy who rode with Perry agreed.

Office & Mill: P.O. Box 370 Las Vegas, NM 87001 505/425-6775

SEPTEMBER 2022

31

Pace of Beef Cow Slaughter Hits Record High

by Susan Kelly, meatingplace.com

T

he pace of beef cow slaughter in July is the fastest recorded since USDA’s Agricultural Marketing Service (AMS) began reporting the data in 1986, the Economic Research Service said in a new Livestock, Dairy and Poultry Outlook report.

In addition to the rapid pace of cow slaughter, the weekday pace of federally inspected fed cattle slaughter in July is the fastest in over a decade, the report said.

Despite the strong slaughter figures, the outlook for 2022 beef production is forecast only slightly higher, to nearly 28.0 billion pounds, mainly due to higher expected cow and fed cattle slaughter in the second half that is partly offset by lower anticipated average carcass weights.

“Looking at the rest of the year, it is expected that beef cow slaughter will likely decline, but not below year-ago levels until early next year,” the report said.

Reaction to drought Aggressive culling of beef cows in the first half of 2022 is likely based on producers’ reaction to pasture conditions and increased operating costs and strong domestic wholesale beef cutout and lean trimming prices due to high domestic beef demand and record export sales. At the beginning of second-half 2022, drought conditions have intensified through July into August, particularly in the southern and central plains and the southeast.

ond-half 2022 and first-half 2023.

Expectations for higher calf placements in late 2022 are based on the likelihood that poor pasture conditions will move cattle into feedlots at a quicker pace. In early 2023, placements from the 2022 calf crop are expected.

More cows were removed from the forecast in 2023 based on the expected increase in cow slaughter in second-half 2022.

Coupled with relatively steady feed costs, this tipped the scale slightly toward heavier expected carcasses next year, the report said.

2023 production For 2023, greater expected fed cattle marketings and heavier expected carcass weights more than offset a reduction in anticipated cow slaughter to raise projected beef production by 325 million pounds, to 26.3 billion. The larger increase in marketings next year is due to the prospect of more cattle placed in feedlots in sec-

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SEPTEMBER 2022

33

The 20-Year Experiment Holding Us Back

by Ken Lassman, President & CEO, Competitive Enterprise Institute

I

n late July the country observed the 20 years since the enactment of the Sarbanes-Oxley Act of 2002. At the time, this “corporate reform” law was the most prescriptive regulatory piece of legislation in history. Sadly, even this ignoble designation was surpassed by the Dodd-Frank Act in 2010.

It was an anniversary, of sorts, though it was not anything to celebrate.

Recently, CEI’s John Berlau and Josh Rutzick explained in The Wall Street Journal that Sarbanes-Oxley, sometimes abbreviated as SOX, has diminished opportunity for the American middle class, concentrated certain industries with just a few owners, and tilted startup funding investments toward a few large cities. Among their conclusions, “Sarbanes-Oxley has permanently altered the landscape of business growth and development.”

Legitimate entrepreneurs and ordinary investors like you are punished by

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SEPTEMBER 2022

the law’s costly mandates. Before SOX, midsize and even small companies could go to major stock venues for early growth capital. Many retail investors then grew in wealth as the companies succeeded. Home Depot, for example, had just four stores when it went public in 1981. Now, regulations aimed at protecting the public from the misrepresentations of a small number of large companies have had the opposite effect, putting a significant burden on a large number of smaller companies.

CEI challenged the burdens of the law since its introduction and won an important precedent at the Supreme Court against the SOX-created Public Company Accounting Oversight Board. Our team highlights how when companies forgo going public, ordinary investors lose the opportunity to build wealth.

A healthy economy makes social mobility possible and gives everyday Americans the freedom to invest as we choose. A

robust financial system is a necessary ingredient and regulations that lock middle-and lower-income people out of the risks that come with financial markets necessarily locks them out of any rewards.

The 20-year experiment has failed. It’s unclear Sarbanes-Oxley did much to prevent fraud. Significantly, it failed to catch the mortgage shenanigans that led to the 2008 financial crisis.

Now, as the economy struggles with inflation and a recession, the benefit of scaling back these never-needed regulations should be apparent to all.

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35

First Amendment IT’S ALL Rights of All ABOUT YOUR Americans at Risk VOTE!!!

by FIRE

Did you know that rural voter turnout is impacting the ability to win statewide elections?

REGISTER NOW Make sure EVERYONE you know is registered to vote!

Here are the dates you need to know: LAST DAY TO REGISTER TO VOTE / OCTOBER 11, 2022 FIRST DAY OF IN-PERSON ABSENTEE VOTING OCTOBER 11, 2022 FIRST DAY OF EARLY VOTING OCTOBER 11, 2022 EARLY VOTING ENDS NOVEMBER 5, 2022

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CHANGE STARTS WITH YOU! 36

SEPTEMBER 2022

V

isiting D.C.? Planning to take video at the Lincoln Memorial for your YouTube channel? Not so fast. Thanks to the National Park Service and the D.C. Circuit Court, that video on your iPhone could land you in jail if your YouTube viewership generates any revenue.

The Foundation for Individual Rights and Expression is deeply troubled by this week’s D.C. Circuit Court decision in Price v. Garland that upheld a National Park Service fee and permit requirement for commercial videography in national parks.

In upholding the constitutionality of NPS’ permit and fee regime, the court drew a bewildering distinction between the act of filming and other steps in ultimately communicating through film, holding that recording video “involves merely a non-communicative step in the production of speech.”

The court’s conclusion runs counter to decades of case law finding that the process of filmmaking is expressive, and that the First Amendment equally protects the creation and dissemination of speech, both of which are essential for communication.

The downstream implications of such a distinction are staggering: Ansel Adams would enjoy full First Amendment protection to exhibit his famous National Park photos, but not in taking them. A budding poet (the next Henry David Thoreau, perhaps?) heading off to the woods to write a book of poetry would be fully protected by the First Amendment in selling the book, but not in actually writing it.

“One has to wonder how the First Amendment can fully protect your ability to distribute your movie if your right to actually make it in the first place is diminished,” said FIRE General Counsel Ronnie London, who ­ as an attorney at Davis Wright Tremaine prior to joining FIRE ­represented part-time independent filmmaker Gordon Price in his lawsuit against the National Park Service. (Bob Corn-Revere of DWT, who is also a member of FIRE’s Advisory Council, was and remains lead counsel.)

“By the court and NPS’ logic, backpackers

who upload ‘van life’ footage of their travels to Instagram for ad revenue without a permit and paying a fee to the government deserve to be in jail.”

The D.C. Circuit Court’s ruling reverses a lower court’s ruling that held the NPS permit and fee regime unconstitutional.

Filmmaker Gordon Price, who filed the lawsuit alleging the regime violates the First Amendment, initially faced a misdemeanor charge after NPS officers served him a citation for “commercially filming” in a national park without a permit.

In order to create his 2018 film, Crawford Road ­about a reportedly haunted stretch of road in York County, Virginia, the location of unsolved murders ­Price filmed scenes in the Colonial National Historical Park, which is administered by the National Park Service.

Before filming, he did not obtain a permit or pay the fee required by NPS. When park rangers got wind that Price had premiered Crawford Road at a restaurant in Newport News, Virginia, they issued him a citation because he hadn’t obtained a permit for “commercial filming” in a national park. In the wake of the criminal charge, Price canceled further screenings and removed all footage shot on NPS land from Crawford Road. Discussions about a distribution deal for the film came to a halt.

Although NPS ultimately dropped the prosecution after the criminal court judge advised Price to get counsel and First Amendment lawyers stepped in to constitutionally challenge the charge, Price subsequently sued the government, alleging the permit and fee regime violate the First Amendment.

A U.S. District Court judge initially agreed with Price that the permit and fee regime are unconstitutional. But in late August the D.C. Circuit, in a 2-1 split decision

by Senior Circuit Judge Douglas H. Ginsburg, reversed the decision of the district court in a blow to First Amendment doctrine that considers all steps in the filmmaking process protected expressive activity.

In a dissenting opinion, Judge David S.

Tatel noted “the Permit Regime applies to an extraordinarily broad group of people, ranging from large-scale filming operations, to small documentary film crews, to individuals who take short videos on their phones and later monetize this content on social media platforms.”

As the dissent explained, the consequence of the majority decision means that anything from recording commentary for YouTube to filming a protest on the National Mall could be illegal without a permit if the creator intends to profit from the footage.

What’s worse, Judge Tatel continued, the majority ­“for the very first time ­disaggre gate[s] sp e e ch creation and dissemination, thus degrading First Amendment protection for filming, photography, and other activities essential to free expression.” By the majority’s logic, that includes expressive acts outside filmmaking, such as newsgathering by a journalist ahead of publication or the physical acts of writing or painting.

“The potential ramifications of the Circuit Court’s First Amendment interpretation are staggering,” said London. “The NPS’ motto is to foster ‘enjoyment, education, and inspiration,’ but it’s trampling filmmakers’ rights instead.”

The Foundation for Individual Rights and Expression (FIRE) is a nonpartisan, nonprofit organization dedicated to defending and sustaining the individual rights of all Americans to free speech and free thought ­the most essential qualities of liberty. FIRE educates Americans about the importance of these inalienable rights, promotes a culture of respect for these rights, and provides the means to preserve them.

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SEPTEMBER 2022

37

Hedge Against Drought – Pasture, Rangeland, Forage Insurance

PRF provides livestock producers and forage producers with a tool to mitigate drought risk. It differs from crop insurance products for traditional crops. It’s based on rainfall indexes that are calculated using precipitation measured over two-month

La Nina Nightmare

by Larry Stalcup from Calf News

N

othing can undo the misery caused by continued drought and having to sell productive cows. It has been too common of a practice in 2022. But with the federal Pasture, Rangeland, Forage (PRF) insurance program, producers can hedge against the lack of rainfall and receive government payments to help buy replacements or supplemental feed.

With the Southwest stuck in a disastrous drought, producers have been forced to either thin herds or provide supplemental forage and other feed to maintain them.

The program is formally called the Rainfall Index for Pasture, Rangeland and Forage (RI-PRF) under the USDA Risk Management Agency’s catalog of risk management services. It was the result of 2014 legislation by U.S. Rep. Frank Lucas of western Oklahoma, an area that’s seen more than its share of parched pastures.

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intervals and compared to historical data within a specified grid area. When the average historical rainfall is less than the guaranteed amount for the insured area, the insured producer is paid an indemnity based on the difference between the two.

PRF is helping producers wake up from the drought nightmare caused by the La Nina weather pattern. La Nina has kept the Southwest dry and the Midwest wet. It was forecast nearly a year ago based on dat a f rom the National Oceanic Atmospheric Administration (NOAA). The forecast was accurate.

PRF coverage is based on grids set

by NOAA. Each grid is 0.25 degrees in latitude by 0.25 degrees in longitude at the Equator, which equals about 12 by 12 miles in the U.S. PRF policies are based on two-month periods or index intervals: January-February, February-March, MarchApril, April-May, May-June, June-July, July-August, August-September, September-October, October-November and November-December.

Policyholders must select at least two, two-month periods. They have the option to buy up to six. Selection is typically based on when precipitation is most important to an operation. To help reduce costs of the coverage, USDA will pay 51 percent or more of the premium.

Insurance payments are determined by using NOAA data for the grids and index intervals covered by a policy. Thousands of individual weather stations provide grid precipitation data. When the final grid index falls below their “trigger grid index,” The policyholder may receive an indemnity automatically. Payment typically takes 45 and 60 days after the interval.

There is no claim or production to turn in. Coverage is based on the experience of the entire grid. It’s not based on individual farms, ranches or specific weather stations in the general area. Everything is based off

of the NOAA data, not your rainfall or production.

Signup Soon for 2023 PRF policies are sold the year ahead of intended coverage. Coverage for the 2022 range and forage coverage must have been purchased before December 1, 2021. Signup is through a licensed RMA insurance provider, who likely also features other RMA crop insurance programs.

The typical signup period is September 1 through December 1 for 2023. Technically you can sign up when you want. But it doesn’t make sense to sign up until after August 31. That’s the contract change date deadline from USDA. They can change rates and production value of the land up until then.

Coverage levels are based on the amount of protection sought. Coverage levels are 70 percent, 75 percent, 80 percent, 85 percent and 90 percent. The higher percentage levels cost more, like with any type of insurance policy.

Texas A&M AgriLife Extension Economist Justin Benavidez encourages producers to consider PRF. Based in Amarillo, he sees how drought has impacted southern plains ranchers. As an example of PRF coverage, he cited a ranching area in Hardeman County of northwest Texas, where forage production is critical. He used USDA-RMA’s PRF Support Tool to calculate coverage levels (see table).

“For our example, we’re using a coverage level of 90 percent and a productivity factor of 100 percent,” Benavidez said. “Moreover, we are going to use results from the 2011 year (a terrible drought year) as the sample year, but with 2022 prices.”

The strategy was to insure months in which forage production is vital for the ranch operation. He chose to insure 30 percent for the interval May-June, 40 percent July-August, and 30 percent September-October.

The USDA support tool estimated the producer premium at $2.20 per acre for the 1,000 acres ranch example. “The estimated indemnity was calculated as $17.07 per acre,” Benavidez said, “resulting in $14.87 after premium cost.

“Assuming a stocking rate of 15 acres per cow, the net result obtained per cow was $223.05. These indemnities might not be enough to cover all the extra costs and hard work during a severe drought, but they will certainly help pay for most of our additional feeding costs.”

Benavidez also analyzed the impact of

this strategy over the last 20 years. The support tool estimated average payment of $1.74 per acre for those 20 years above premiums costs. The coverage would have paid off most of the time.

“In five of the 20 years, indemnities were not high enough to compensate for premiums paid,” he said. “In 75 percent of the cases, the program paid indemnities to cover producers’ premiums costs given this grid location. Most importantly, it supported producers to cover extra and higher feeding costs when precipitation is lower than usual.”

In the end, no farmer or rancher can

determine when and if it will rain. Pastures are at the mercy of Mother Nature. But with PRF insurance, there’s a tool to help offset poor grazing conditions.

It’s a way for desperate producers to help fool Mother Nature - and hedge against a drought.

For more on PRF insurance, visit prfrainfall.com. Go to https://prodwebnlb.rma. usda.gov/apps/prf to find your exact grid.

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39

Feeding in Drought or After Fire

by Craig Gifford, Extension Beef Cattle Specialist Eric Scholljegerdes, Professor Ruminant Nutrition

Supplement or Feed

It is critical to evaluate the pasture situation to determine the amount of forage available and estimate the grazing days that are remaining without harming the pasture.

Example: pasture evaluation estimates 2000 grazeable acres and forage abundance is 300 lbs per acre.

In most situations, it is necessary to leave approximately 250 lbs/acre for rangeland health. Thus, 50 lbs/acre x 2000 acres = 100,000 lbs of forage available. If there are 100 cows on pasture and they eat approximately 25 lbs/day = 40 days of grazing remaining.

Even supplementing cake will not extend the grazing season significantly, so management plans likely include destocking and/or transitioning to feeding cows.

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SEPTEMBER 2022

Removing Cows from Range

Unfortunately, drought situations have depleted forage stores and diminished rangeland production in a vast area of the United States which makes it difficult to find situations to move cows to other regions.

Additionally, frequent drought has made it difficult or very expensive to replace rangeland with stored feed. On the other hand, cattle inventories have been declining at a pace not seen in 30 or 40 years, and many are predicting limited supplies of feeder calves in the near future which could push calf prices higher. Thus, the decision to depopulate versus feed should be weighed carefully.

Placing Cows in Confinement

If reasonable feed supplies can be sourced and the decision is made to place cows in confinement, it is important to plan according to best- AND worst-case scenarios for the range.

What if rain and forage doesn’t come until next monsoon season? What is the cost to feed cows that long? What calf price would be needed to break even? Are there regulations for the short-term feeding situation? Etc. etc.

Facilities should be the first consideration. Electric fence can be a reasonable short-term solution to establishing a confined or semi-confined feeding area.

Cows will need about 24 to 36 inches of bunk space (depending on cow size, horns, etc.) and an additional 18 inches if they have nursing calves. In general, each cow will need 500-800 square feet of pen space.

If there is a possibility for water quality issues, water samples should be tested.

Finally, if possible, various classes/sizes of animals should be separated for a more targeted feeding approach.

Feeding

Generally speaking, various types of hay can be found in New Mexico or trucked in from surrounding areas. If forage is very cost prohibitive, cows can be limit fed hay.

A general rule of thumb is that, at minimum, cows should be offered 1 lb forage/hundred lbs body weight. The diet should be balanced using other cheaper ingredients.

Contact your local County Extension Office if you need help balancing a ration to meet your animals’ needs. Ideally, hay is purchased on a ton basis and with a feed analysis; unfortunately, hay is typically sold by the bale with only visual appraisal for quality.

Without an analysis, it is difficult to determine the appropriate and lowest cost ration involving hay. The cheapest hay is not always the lowest cost feeding option.

There are several “nontraditional” byproducts that can and have been successfully fed to cows. Some examples include chile’ trash, cotton gin trash, candy, bread, tortillas, reject blue corn, brewing byproducts, etc.

Each of these can serve a role in low-cost rations but need to be used carefully. The cow’s rumen is a remarkable organ that can digest and utilize a wide range of feedstuffs but are also susceptible to various dietary toxins.

Alfalfa is an excellent forage that typically fulfills protein requirements while providing a good energy and mineral content. It is best to mix alfalfa with other forages rather than feed a straight alfalfa diet.

Depending on costs and quality, supplementing 5-7 lbs of alfalfa/head/day will usually meet the protein requirements for cows but can be fed to as much as 50 percent or more of the diet. Certainly, more alfalfa can be fed per day, but typically there are cheaper options and gut health can become a concern.

Sorghum, Sudan, millet, wheat, beardless wheat, oat, barley, and other “small grain” hays can also be an excellent forage source. Nitrate and prussic acid levels can be a concern if the forage was stressed prior to harvest and quality depends on several factors including fertilization level and plant stage at harvest.

High quality hays in these classes can be sufficient to comprise 100 percent of a cow’s diet when supplemented with mineral.

Though there are exceptions, grass hays are usually too low in protein for lactating cows and some lower quality grass hay may be deficient in energy as well. Grass hay is a great option to mix with alfalfa.

Wheat midds are a high fiber and high energy supplement. They are an excellent forage replacement option in rations but must be accompanied with a good mineral supplement.

North Dakota researchers have used diets of 16.7 pounds of wheat midds, 10.5 pounds of straw and 5.5 pounds of alfalfa/ grass hay daily along with a vitamin/mineral supplement for lactating cows.

Soy hulls and cottonseed hulls are also good energy supplements that can be economical depending on market conditions.

They make excellent additions if hay supplies are difficult to find.

Aside from alfalfa, dried distillers grains (DDGs) are an excellent protein source that also benefits from a high fat content in some cases which boosts the energy value.

If you have high levels of sulfate in your water, that can be a concern when coupled with DDG supplementation.

Cottonseed meal, commercial tubs, cubes, blocks, etc. can also be used to boost protein levels in a ration as needed. Cubes or other commercial supplements in combination with average quality grass hay can

be an economical option if available.

Corn and other high starch feeds can be excellent sources of energy especially when used in combination with protein supplements like alfalfa. However, feeding corn in combination with low quality hay can depress forage digestibility.

It is important to balance the amount of corn fed to meet the animal’s needs as well as ensure the remaining diet has sufficient protein to keep the rumen microbial population healthy. Feeding corn at 0.2 to 0.4 percent of BW every day while ensuring more than adequate bunk space to competition and avoid overconsumption, which may cause bloat and acidosis, can be an effective method to increase energy intake.

In summary, there are numerous options for feeding cattle. However, the current economic climate may be cost prohibitory.

Talking with your County Agent and Extension Specialists will help identify the lowest cost option available to you. Also consult with your local feed dealers to see what options they may have.

Animal Considerations

Understand the difference between gut fill and body condition score. If feeding cows in confinement, the goal is not weight gain. The goal is the minimal amount of input to sustain a healthy body condition score to allow the cow to raise a healthy calf and breed back.

Often in confined situations, the cow no longer needs to travel to feed or water so her feed requirements are less. During the last major drought, cows in feed yards were able to be fed as little as 75 percent of their expected requirements and still maintain adequate body condition score.

The gut mass was reduced, however, which altered the physical appearance. The animals looked thinner but were still in ade-

quate body condition score. Continuously monitor body condition score and adjust feeding accordingly.

Cattle in confinement will also experience more problems with disease. Prior to placing cows in confinement, discuss a vaccination program with your veterinarian.

A good vaccine program with quality products will help prevent major disease outbreaks. It is likely disease will occur at some point, so it is important to have a treatment plan in place that was designed by your veterinarian.

When rangeland forage production is destroyed by drought or fire, feeding the cattle herd is a difficult management situation. Cull prices can influence decisions but losing genetic progress can be hard to measure.

Feeding large herds is a gamble that must be weighed carefully but can be financially feasible in the right economic conditions. Feeding a cow in confinement for a year can cost more than $1000 to $1500.

A 550 lb calf at $250/cwt is revenue of $1375, so prices will need to increase significantly to offset the cost of feeding cows for an entire year. Will the cattle herd reduction be sufficient to drive calf revenues above the price of confined feeding?

Can you source feed to bring down the cost of confined feeding? Regardless, it is imperative to avoid damaging rangeland resources by overgrazing; the impacts from overgrazing can prohibit restocking when rains return and perhaps much longer.

If you need assistance developing a ration or incorporating creative ingredients, don’t hesitate to contact your local County Extension Office.

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SEPTEMBER 2022

41

Defining “Old Growth” is a Futile Exercise When Our Forests are Burning

by Nick Smith, Healthy Forests Healthy Communities

T

he U.S. Forest Service and Bureau of Land Management are seeking public input to define and inventory “oldgrowth and mature forests” on federal lands in their first step toward complying with the Biden Administration’s Earth Day executive order, which identified “climate impacts, catastrophic wildfires, insect infestation, and disease” as the primary threats to all forests, including older forests. The comment period ended in mid-August.

Unfortunately, this attempt to “define and inventory” directly undermines the administration’s own 10-year wildfire strategy that aims to treat up to an additional 20 million acres on National Forest System lands through thinning, logging and controlled burning, and up to an additional 30 million acres of other Federal, State, Tribal, and private lands. Such treatments have helped public lands managers and firefight-

ers save large, old and mature trees from destruction, including the iconic Giant Sequoias in California.

Rather than focusing on confronting our national wildfire and smoke crisis through climate adaptation strategies and active forest management, federal agencies must now spend time and resources developing a “universal definition framework” of oldgrowth and mature forests across incredibly diverse and complex forests with widely different tree species, sizes, characteristics and needs.

It is an impossible and unscientific task to come up with a single definition of oldgrowth that applies to forests from Florida to Washington State. Any single definition of old-growth and mature forests could be so general that it’s useless in guiding forest management across the nation, or so specific that it leaves out forests that some would consider mature.

At a time when we need more management on fire-prone federal lands, this is a formula for more bureaucracy and red tape that further ties the hands of our public lands managers. And for some, maybe that’s the point. Activist groups are using this “define and inventory” process to push for more anti-logging regulations, even

though only 35 percent of National Forest System lands are available for regular timber harvest.

They point to the 2001 Roadless Rule as a model policy that restricts active forest management and road building on millions of acres of federal lands. Yet more than 37 million acres of National Forests have burned since the Bill Clinton-era Roadless Rule was adopted, an acreage more than seven times larger than the acres where any timber harvest has actually occurred during this time.

Most lands managed by the federal government are already off-limits to logging, or have restrictions that make active forest management infeasible. This includes 17.6 million acres of NFS lands in Wild & Scenic River Corridors and 36.6 million acres of NFS lands that are in Congressionally Designated Wilderness Areas.

The 58.2 million acres of NFS lands in Roadless Areas is larger than the entire National Park System, where forest management is also prohibitive. Similarly, forest management is extremely limited in the 85-million-acre National Wildlife Refuge System.

The lack of active forest management comes at a cost when it comes to mitigating climate change. Wildfire, drought, insects and diseases, and the resulting high tree mortality have reduced the ability of federal lands to sequester and store carbon. Fires are burning so hot some forests are failing to regenerate naturally. Efforts to restrict management of “old growth and mature” forests ignore the fact that forests are dynamic ecosystems where disturbance events can reset 100- to 200-year-old forests to zero in the course of a single day.

The worst thing we could do during a climate crisis is to walk away from our public lands and decide not to use the tools available to help adapt these lands to changing conditions. Due to the diversity of forests in our nation, a universal definition of old growth and mature trees can’t be determined by the best available science. It can only lead to more arbitrary policies that limit the ability of federal agencies to manage for specific species and will lead to less old-growth on the landscape over time.

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by Rachael Buzanowski, Budd Falen Law Offices

F

rom Montana to New Mexico and all states west, federal lands make up a great deal of the landscape. These lands are often open for grazing, mineral development, and recreational activities to the public. However, not all these federal lands have legal public access. Sure, some have public roads going to them, but others are completely landlocked by privately owned lands. Still other federal lands are found in what is known as the “checkerboard.” Checkerboard lands trace back to the time when the U.S. Government granted thousands of acres to railroad companies by giving them the odd numbered sections (640 acres), for up to twenty miles, on either side of the tracks. The remaining sections were reserved to the federal government and are now generally managed by the Bureau of Land Management (BLM).

The railroad companies eventually sold their lands to private landowners to finance the construction of the railroads. This resulted in the current configuration of one section being managed by the BLM and the next being privately owned.

The common corners of four checkerboard sections consist of two private and two federal sections, with the private sections situated diagonally from each other.

Federal lands in the checkerboard have generally been deemed inaccessible to the public unless serviced by a public road because there is no right to trespass across private land to access federal land. However, the scope of private property rights in the checkerboard are now being tested in a Wyoming federal court. In a case specifically designed to get a court’s ruling on the issue, four members of the public used a “ladder” to go from one corner of federal land to another. “Technically” these individuals did not touch the private surface, but they clearly entered the airspace above the private lands – it would be impossible not to. This airspace is as much part of the private property as the soil beneath it.

There is nothing in Congress’ creation of the checkerboard land pattern that indicates it intended to allow the public to

access federal lands by crossing private off private land, not preventing others from property. Congress knows how to write bills grazing cattle on federal land. that allow access across private property to The public does not have the right to federal lands, Congress did not do that here. trespass on private property to get to Even the federal agencies do not believe federal lands. According to the U.S. that the public can corner cross to get to Supreme Court, “Ownership of property the federal checkerboard sections. Bro- implies the right of possession and control chures developed by the BLM and Forest and includes the right to exclude others; Service caution against corner crossing to that is, a true owner of land exercises full get to federal lands. If access to federal dominion and control over it and possesses ch e ckerb o ard land is desir ab l e, the right to expel trespassers.” This should Congressional, and state statutes, provide include stopping someone from using a a plan – purchase the access from the “ladder” just to get across your property. private landowner.

While the scope of private property is The defendants argue that because the defined by state law, this case will have federal Unlawful Inclosures Act (UIA) pro- west-wide implications for all private prophibits anyone from enclosing or obstructing erty owners in checkerboard lands. free passage or transit over or through Depending on the outcome of this litigafederal lands, a private landowner cannot tion, your private land could become a stop the public from accessing federal lands thoroughfare to the federal lands. across private lands. This argument grossly enlarges both the scope and the purpose of the UIA. The UIA was created to prevent ranchers from strategically fencing lands in such a way that provided them exclusive livestock grazing on federal lands. The Act in no way gives permission to the public to trespass on private property. Thus, the UIA simply does not apply here since the issue in this case is keeping unwanted trespassers

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animal ANIMAL & & range RANGE sS CC iI eE nN CC eE sS The TheDepartment DepartmentofofAnimal Animal&&Range RangeSciences Sciencesisispart partofofthe the College of Agricultural, Consumer & Environmental College of Agricultural, Consumer & EnvironmentalSciences Sciences

Four on-campus animal facilities house: beeF CaTTle/horses/swine/sheep Students can major in Animal or Rangeland Resources and are provided with the very best of “hands on” academic instruction by our faculty. Fully equipped labs allow students access to cutting-edge research in: LIVESTOCK NUTRITION / GENETICS / PHYSIOLOGY / ENDOCRINOLOGY / MEAT SCIENCE / WOOL / TOXICOLOGY / WATERSHED & RANGELAND ECOLOGY / WEED & BRUSH CONTROL / PLANT SYSTEMATICS / GRAZING MANAGEMENT

The Department also offers pre-veterinary studies – our graduates have a high acceptance rate into veterinary medicine programs. We offer graduate degrees at the Master of Science and Doctor of Philosophy levels.

The M.S. or Ph.D. in Animal Science can emphasize nutrition or physiology, and offers a Ph.D. in Range Science to study range management, range ecology and watershed management.

THE DEPARTMENT ALSO OPERATES

Could Your Private Property Become a Thoroughfare for People Accessing Federal Land?

• The Chihuahuan Desert Rangeland Research Center (The College Ranch) – 64,000 acre ranch just outside of Las Cruces • The Corona Range & Livestock Research Center – 28,000 acre ranch & facilities in Corona, NM • Student organizations, including a Block & Bridle Club, Pre-Vet Club, Range Club, Horsemen’s Association, Therapeutic Riding Club, & Judging Teams • Clayton Research Center hosts research on shipping protocols, particularly evaluating the health and performance of newly received cattle, and nutrition and management from feedlot to slaughter

Dr. John Campbell hallford––575-646-6180 575-646-2515 Dr. Shanna Ivey––575/646-6180 575-646-2515 /• Dr. Dr. Dennis John Campbell http://aces.nmsu.edu/academics/anrs/ http://aces.nmsu.edu/academics/anrs

SEPTEMBER 2022

43

RIDING HERD

by Lee Pitts

Community Property

I

was the announcer for a large video livestock auction for over 20 years until my health made it impossible for me to continue. About twice a year we sold cattle for several grazing associations. These were usually a group of ranchers who commingled their calves to run on big BLM allotments. Not having the facilities to wean their calves and background them for 45 or 60 days like the buyers preferred, they sold the balling calves right off the cow. That was strike one against the cattle to begin with.

Putting a heavy sort on the cattle to separate them by owner on the morning of

the shipping probably would have equated to an eight to ten percent shrink which no one wanted to take. So they sold the calves all as one lot. This allowed the grazing association members to sell in bigger truckload lots which the buyers liked. What the buyers weren’t so happy about was that the calves weren’t all that uniform as to breed, size or potential and they displayed every color of the rainbow. This was strike two against the calves and naturally the cattle didn’t sell as well as the top sellers, which didn’t sit well with some of the grazing association members whose calves got the average price per calf of the lot. The problem was all the ranchers thought their cattle were above the average of the lot. Which is impossible, right? We can’t all be above average.

I wanted to understand better how these grazing associations worked so I could do a better job of describing the cattle on sale day, so I invited several members of a grazing association to breakfast one morning at my expense at Little America in Cheyenne, Wyoming. My first question to the group was, “Why don’t you color code the calves as to owner with ear tags so on the morning of the shipping the calves could be easily separated by owner

and sold as individual lots?”

“Some of the lesser members,” said one elderly member while staring at a younger member of the group, “don’t have enough calves to make up a load. At least any kind of a load any buyer in his right mind would want to buy.”

“Yeah,” replied another, “and what do you do when several calves have lost an ear tag?

The only way then is to run them through a chute, shave the brand that was haired over and then put the calf in the right pen before weigh-up. Meanwhile the rest of the calves are shrinking faster than a toad on hot asphalt.”

“One idiot of our association,” said another member as he glared at the guy he’d just called an idiot, “suggested that we could color code the cattle by having one member breed all Angus, another all Hereford, another all Red Angus and another Charolais.”

“It was a good idea,” defended the rancher previously described as “the idiot.”

“No it wasn’t,” said another dissatisfied member. “What happens if I happen to be the black Angus breeder and I used a bull or two who carried the red gene. Then the Red Angus breeder could end up getting paid for my calves.”

“The real problem,” said yet another member, “is that, not naming any names, one of our cheapskate members buys his replacement females as one-shot cows right out of the slaughter run and his calves are terrible, while I buy all my replacements from a reputable purebred firm and that makes my cows and their calves far superior to all the others.”

I asked no one in particular, “It sounds like each of you has serious issues with other members of the group. Do you have regular meetings to try and resolve these issues?”

“Are you kidding?” said a bashful member who’d not said anything yet. “We tried to set up a meeting once but the conversation darn near broke out in a full scale riot. We couldn’t even decide at whose house we’d meet.”

“Wow,” I said, “I never realized how tricky running a grazing association could be?”

“Oh, it could be worse,” said the last unspoken member of the group. “Just think how bad it could be if we weren’t all brothers!”.

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SEPTEMBER 2022

Here to Help NM

by Kristie Garcia, New Mexico Department of Agriculture

I

t’s the dreaded phone call no one expects.

Whether an immediate family member, a friend, a coworker, an acquaintance or a distant relative, most families have experienced the unsettling reality of a loved one committing suicide.

“What could I have done? Why didn’t he reach out? Why couldn’t she just call me?”

Those are the questions that immediately cross the minds of those left behind, struggling to grasp the reality while simultaneously trying to sort through a sea of emotions.

Whether it is suicidal thoughts, trauma, stress or depression, the truth is that only half of people with mental illnesses receive treatment, according to the National Institute of Mental Health.

Organizers of Here to Help New Mexico want to change that.

Here to Help New Mexico offers resources on stress prevention, wellness and mental health for New Mexico agriculture industry workers and their families. It is a collaboration among the New Mexico Department of Agriculture, New Mexico State University’s Cooperative Extension Service and New Mexico Farm & Livestock Bureau.

NMDA received a $500,000 grant earlier this year for the New Mexico Farm and Ranch Stress Assistance Network program to enhance a network that connects individuals who are engaged in farming, ranching and other agriculture-related occupations to stress assistance programs.

The United States Department of Agriculture’s National Institute of Food and Agriculture awarded the grant to NMDA. Here to Help New Mexico is part of this larger effort.

“Farmers and ranchers never know exactly what is going to happen from one day to the next,” said New Mexico Agriculture Secretary Jeff Witte. “It ’s so unpredictable. And that unpredictability can cause a lot of stress. Drought, a pandemic, supply chain issues, wildfires, cost increases and flooding are just some of the factors that make working in ag stressful.

We want our farmers and ranchers to know they’re not alone.”

New Mexico has recently had its fair

share of major challenges. Wildfires and flash flooding can result in loss of property, crops, livestock, pasture, homes, and the very worst, loss of loved ones.

“We want our fellow New Mexicans who work in the agriculture industry to know that their community cares about them, it’s okay not to be okay and that they’re not alone,” said Marshal Wilson, assistant director of the NMDA’s Agricultural and Production Services Division.

Tom Dean, Extension’s Southwest District Director, and Wilson are co-directors of NMSU’s Southwest Border Food Protection and Emergency Preparedness Center.

They applied for the grant, because they realize the importance of this issue in New Mexico.

“We recognize this is a real issue, and people need help,” said Dean. “It’s okay to need help. We also want to create awareness and help people learn what the signs and symptoms are of someone facing challenges, so they can recognize when a loved one needs support.”

The Here to Help New Mexico website https://www.nmflb.org/Get-Involved/HereTo - Help - NM of fers the following information: ЇЇ Signs and symptoms of mental health

challenges Five steps to help someone in emotional pain ЇЇ Crisis line phone numbers and websites ЇЇ “Stress-Free You” video links If you are experiencing a mental health crisis, get connected to support by calling or texting the National Suicide Prevention Lifeline at 988. You can also chat with a mental health professional on the 988 website. The Lifeline provides 24/7, free and confidential support for people in distress, prevention and crisis resources for you and your loved ones, and best practices for professionals. ЇЇ

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Elmer Don Kuper, 90, Nara Visa, New Mexico died July 28, 2022 in Bullard, Texas.

Don was born December 11, 1931 in Frederick, Oklahoma to Elmer George and Hallye Maye (Olney) Kuper. He graduated from Dalhart High in 1950. He then attended Texas Tech University on a tennis scholarship from 1950-1951 until a serious illness of his father required him to return home to run the family farm at Etter, Texas. He married Mary Helen Dilworth, Dalhart, Texas on June 8, 1952, enjoying 70 years of marriage. They had three daughters.

Along with starting his family, he began his cattle operation by running yearlings on wheat pasture at the family farm, which is still operated by the family. Don’s love for cattle continued to grow and he acquired lease property stretching from Dalhart to Channing, Texas to begin his cow-calf operation. Finally, an opportunity arose in 1962 and he acquired the Loewenstern Ranch

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of trout fishing. In 2014, Don and Mary Helen moved to Bullard, Texas to live near their youngest daughter Jeni Ramsey.

Don is survived by his wife, Mary Helen, Bullard; his daughters, Vickie (Rory) Boothe, Bedford; Connie (Michael) Perez, Nara Visa; Jeni (Mark) Ramsey, Bullard; four grandchildren and eight great-grandchildren. He was northwest of Nara Visa, New Mexico. In 1969, preceded in death by his parents. he and his father acquired the adjoining In lieu of flowers contributions can be Burks Ranch. Today, the combined ranches made to: Nara Visa Community Center –901 are known as the Kuper Ranch.

Quay Rd 96, Nara Visa, NM 88430; O’Malley It was evident Don had a passion and Alley Cat Rescue – 119 Pecan Valley Drive, love for the land, top-quality Hereford Bullard TX 75757; The Hospice of East Texas cattle, and athletic quarter horses. He was – 119 Pecan Valley Drive, Bullard TX 75757 a good steward of the land, was a visionary when it came to cattle selection, and welJack Leo Ruttle died peacefully in his comed modern ways of ranching. He served home on his 91st birthday on August 1, on the Quay County soil conservation 2022. Jack and his twin sister, Sally, were board for many years. born in Taylor, Texas on August 1, 1931, to He retired from the ranch life in 1995 and Leon Leo and Minnie Ruttle. Jack started his they began traveling the country in their love of animal science and agriculture on a 5th wheel enjoying his passion for fishing farm in Taylor that his father managed. and Indian/Southwest history. For many He started first grade in Waco, Texas and years he and Mary Helen wintered and graduated from San Angelo High School. At enjoyed fellowship with other retirees in Sul Ross State University, Jack earned his Arizona, playing lots of tennis, and finally Bachelor of Science in Animal Husbandry. purchased a home in Taos, where they Jack was a member of the rodeo team enjoyed moderate temperatures, evening and rode bulls, he was instrumental in the monsoon rains, the mountain air, and lots founding of the National Intercollegiate Rodeo Association and published its first newsletter, The Rigging.

Jack enlisted in the Army in 1953 as no one would hire him because of the draft. He started as an infantryman but when the Korean War ended, he trained as a Medic.

Corporal Jack L. Ruttle was honorably discharged in February 1955 and enrolled in New Mexico A & M to pursue a master’s in Animal Husbandry. There he met the love of his life in an Organic Chemistry class.

Jack and Mary Carlene Miller were married in June of 1956. After receiving his Masters, Jack started with the USDA as a sheep specialist in Fort Wingate, New Mexico. He returned to New Mexico State University (NMSU) in the Extension Service where he traveled throughout the southwest to advise ranchers on sheep and wool production.

With the promise of a professorship at NMSU, Jack moved Carlene and three kids to College Station, Texas to pursue a Ph.D. at Texas, A & M. He supported the family as a teaching assistant and “shepherd” of the college sheep center. In January 1964, with Carlene and four kids, Jack returned to NMSU as a professor in sheep and wool production.

He would go on to establish classes in Reproductive Physiology, Physiology Tech-

niques and Animal Surgery at NMSU. In addition to his teaching and research activities, Jack advised 70 graduate students, bringing many of them home to Carlene and five kids for a good home-cooked meal.

During his time at NMSU, Jack had the opportunity to consult internationally and worked in beautiful countries such as Mexico, Paraguay, Guatemala, Morocco and Argentina.

Jack retired from NMSU in 1990 to farm in Deming, with his sons. He sold Red Mountain Livestock in 2000 but continued to put on his popular artificial insemination and pregnancy testing seminars.

Jack’s love of flying came about when he took an introductory lesson to learn how to land a plane. He often flew with ranchers and was concerned what he would do if something happened to one of them.

Jack was also a talented artist dabbling in oils, inks and sculpture, as well as the occasional funny rodeo cartoon.

Jack will be dearly missed by his bride of 66 years, Carlene, children Leslie (Tim); John, Jim (Denise); Jeff (Sandy); Karen (Russell); nine grandchildren and eight great-grandchildren.

In lieu of flowers, donations may be made to the Jack L. Ruttle Endowed Scholarship fund at New Mexico State University or Mesilla Valley Hospice. Special thanks to Ms. Shelley Cruz-Solano for the special care given to Jack during his last days.

Herman Ernst Kiesling, 84, passed away in San Angelo on July 25th after a brief illness. He was born on January 23, 1938, in the Klattenhoff Community of Tom Green

County to Willie and Emma (Wolf) Kiesling.

Herman was born into a large German family with dozens of cousins.

He formed close relationships with his many cousins and enjoyed their annual family reunions. He graduated from Miles High School, where he played on the football team and was active in the Future Farmers of America. Herman worked various farm jobs in high school, milking cows and feeding cattle.

He earned his bachelor’s degree at Texas Tech University. After graduation, he married Sarah Lee Sofge and the couple lived in Talpa, Texas, where Herman managed the local feed store. Later, he taught vocational agriculture at Fluvanna High School where daughters Sherry and Terry were born. Herman earned his master’s degree at New Mexico State University (NMSU) and his Ph.D. in Animal Nutrition at Oklahoma State University.

Herman continued his professional career at Taylormade Feeds in Las Cruces and then at NMSU where he was on the faculty of the Animal Science Department and served as an advisor to several student organizations within the College of Agriculture. Herman shared his agricultural knowledge with his daughters who participated in the local fairs and stock shows by showing junior livestock.

He and Sarah taught their daughters the value of hard work during those years by getting up early to help work the animals and get them ready for the fair. He taught the girls to shear sheep and castrate hogs but was frustrated that he could never teach them to successfully back up a trailer.

Herman participated in Farmer-ToFarmer exchange programs to China, Kyrgyzstan and Kazakhstan. He really enjoyed his overseas travels and the experiences meeting farmers in other countries.

After retirement from NMSU, Herman continued to share his knowledge of animal nutrition by consulting with various feedlots and dairies, primarily in Mexico. He and Sarah moved to San Angelo where they joined the many Kieslings who still lived in the area. Herman and his brother Lee Roy enjoyed fixing up old tractors and a Model A Ford that once belonged to their grandfather.

Having served in the Texas Army National Guard, Herman became involved in the American Legion and the Disabled American Veterans in San Angelo. He was part of a team that was responsible for bringing back the San Angelo Veterans Day Parade. Herman and Sarah were also active in the Business Men’s Bible Class and the Lion’s Club.

Herman enjoyed being a grandparent to two granddaughters. He loved their childhood visits to San Angelo when he’d pull them endlessly around the backyard in a little red wagon or give them rides in the Model A Ford.

Herman is survived by Sarah, his wife of 59 years, daughters Sherry Fox and Terry Kiesling, two granddaughters, and sister Willene Lagrimenta. Other survivors include sisters-in-law Patricia Tankersley (Leamon} and Helen Wilde, along with numerous nieces, nephews and cousins.

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Margaret Haas, 87, Douglas, Arizona Clara Jo “Jody” McSherry, 95, lived a music, and dancing always brought a smile passed away on June 15, 2022 at her home beautifully full and interesting life – all of it to her face. She taught all of her children to in Douglas, after a short battle with cancer. in Luna County, New Mexico. Content with waltz and made sure that each of them had Margaret was born in Casa Grande in 1934. the blessings of farm life, a house full of kids, the chance to study some sort of musical She grew up in Tombstone, then moved to and comfortable in her Catholic faith, she instrument.

Douglas in 1951. was interested in cultures and loved explorShe graduated from Deming High Margaret studied education at Arizona ing and understanding the world around School in 1944 in the height of World War State University in 1954 and shortly after her.

II. She went to college at New Mexico A&M transferred to the University of Arizona. In Jody said goodbye to the love of her life, (now New Mexico State University) and 1957, she married her husband, J.T. Haas. G.X. McSherry, in 2013 after 68 years of mar- lived in Rhodes Hall with a roommate who Margaret was also awarded “Girl of the Year” riage. Together with him, she instilled would remain her lifelong friend. Her roomin 1961 by Beta Sigma Phi. virtues of hard work, curiosity about life, mate’s parents owned a drug store in A few of her hobbies included bowling, social responsibility, and the value of an Minneapolis and would send care packages golfing, gambling and crossword puzzles. education in all her children. Without pre- to the girls that included difficult-to-find She was active in running AJRA and high- tension, she was fastidious about etiquette items because of the war. school rodeos, secretary at Phelps Dodge and being well-spoken and enjoyed comBack home in Deming, Jody and her Mercantile and owner of Margaret’s Mono- municating in other languages as much as sisters provided dance partners for the gram business. possible. airmen in training at the airbase on the east Margaret is survived by her husband J.T., Born Clara Josephine Remondini to side of town. One of the airmen she met her two sons Jeffrey, and Gregory (wife Italian immigrants from Tyrol, Giuseppe and went on to become an accomplished sculpMelissa); her brother whom is 92, Dick (wife Maria Asunta Remondini, she was the tor and used Jody’s likeness in one of his Betty) Southard, Washington; her grand- youngest of their seven children. As a child, statues that stands today. daughter, Meagan (husband Armand) Jody was happiest on her horse, Chico, Jody and G.X. married in the winter of Higuera, and their children, Diego, Isabelle exploring the dunes and mesquite thickets 1945 and took over the farming and ranchand Caleb, her granddaughter Heather surrounding her parents’ farm east of ing operations from her parents. She lived Haas and Jose Osuna, and great grand- Deming. the entirety of her life in the adobe-walled daughter Yaneli Haas.

She learned how to shoot a rifle, skin a home where she was born, adding a room She was loved very much and respected rabbit, butcher a beef, make amazing New here and there to accommodate her five by many. Margaret will be missed dearly.

Mexico style food, as well as maintain some sons and two daughters.

Italian traditions in her home. She loved She did not return to college immediately after marriage but did re-enroll in NMSU 35 years later – at the same time that her two youngest children were also attending the university – to work on her photojournalism degree. She put her studies to work at the Deming Headlight and enjoyed her professional career after all her children left home.

Jody actively supported her church and her community. A long-serving member of the Holy Family Church Altar Society, she helped raise funds for the ‘new’ church and community center. She invested over 30 years in preparing her seven children to participate in the Southwestern, Southern and State fairs, as well as taking them to countless 4H and FFA judging competitions.

She was the first woman elected to the Deming Public Schools Board of Education.

Jody loved history, art, and culture, especially that associated with the desert southwest. She was active in the Deming Arts Council, helped support the local artists, and encouraged Demingites to do the same. Other community activities included serving on the Deming Luna Mimbres Museum board, a member of the Luna County Silver Spikes, the BorderBelles Cowbelles, Golden Gossip group, and early in her married life, Rotary Anns.

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Jody loved to travel. After her children were raised, she visited all the countries in Europe, the Soviet Union, the Arctic Circle, and China. She saw the gorillas in Rwanda and participated in a photo safari where she captured images of giraffes, lions, and elephants.

She also visited the holy site in Medjugorje. Jody lived a contented life and had few, if any, regrets. She leaves us with wonderful memories of a mother, grandmother and great grandmother who was quick with a smile, a wry comment here and there, always interested in what happened in the world that day, ready to have a good chat.

She leaves behind seven children: Paul, Patricia, Michael, Marcia, David, Keven, and Rod plus seventeen grandchildren, and eight great-grandchildren. She would be happy to know that future generations will love living in Luna County, admiring the Florida Mountains, experiencing the history of New Mexico, and enjoying a plate of red enchiladas and a glass of tempranillo from the grapes grown in the same soil that provided a livelihood to her and her family.

The family would like to thank the excellent staff at Willow Manor in Deming. Their kind and tender care are deeply appreciated. Thank you also to the staff of Ambercare Hospice for their superb support.

Memorial donations may be made to the Deming Luna Mimbres Museum, 301 S Silver St, Deming, NM 88030 or to Deming Arts Center, 100 S Gold, Deming, NM 88030.

Spicy Braised Brisket Sandwiches 2 Hours Time To Cook, 8 Servings, 14 Ingredients INGREDIENTS 1 brisket Brisket Flat Half 1 tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon pepper 1 large onion 2 cloves garlic 1-1/2 cups beer 2 cans chopped/diced green chilies 1/2 cup beef broth 1 to 1-1/2 teaspoons crushed red pepper

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6 to 8 Italian bread rolls giardinera provolone cheese *see recipe below for Roasted Red Pepper Mayonnaise

PREPARATION Step 1: Heat oil in stockpot over medium heat until hot. Place beef brisket in stockpot; brown evenly. Remove brisket; season with salt and black pepper.

Step 2: Add onion and garlic to stockpot; cook and stir 3 to 5 minutes or until onion is crisp-tender. Return brisket, fat side up, to stockpot. Add beer, chiles, broth and red pepper as desired; bring to a boil.

Reduce heat; cover tightly and simmer 2-3/4 to 3-1/4 hours or until brisket is fork-tender.

Step 3: Remove brisket. Skim fat from cooking

P.O. Box 7517, Albuquerque, NM 87194. The New Mexico Stockman runs memorials as a courtesy to its readers. If families & friends would like to see more detail, verbatim pieces must be emailed to us, & may be printed at 10¢ per word.

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liquid; keep cooking liquid warm. Trim fat from brisket. Cut into 4 to 6 pieces; shred with 2 forks. Stir shredded beef into reserved liquid.

Step 4: Serve beef mixture in rolls topped with giardiniera, cheese and mayonnaise, if desired.

Roasted Red Pepper Mayonnaise: Place 1/2 cup jarred chopped roasted red pepper, 1/2 cup mayonnaise and 1 clove chopped garlic in food processor container. Cover; process until smooth. Yield: about 2/3 cup.

Nutrition information per serving, 1/6 of recipe: 375 Calories; 90 Calories from fat; 10g Total Fat (3 g Saturated Fat; 4 g Monounsaturated Fat;) 62 mg Cholesterol; 687 mg Sodium; 26 g Total Carbohydrate; 2.7 g Dietary Fiber; 40 g Protein; 4.2 mg Iron; 7.1 mg NE Niacin; 0.4 mg Vitamin B6; 2.6 mcg Vitamin B12; 8.6 mg Zinc; 36.8 mcg Selenium.

NUTRITION TIP: This recipe is an excellent source of Protein, Iron, Niacin, Vitamin B6, Vitamin B12, Zinc, and Selenium.

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SEPTEMBER 2022

49

Chemical Trade Group Sues EPA Over ‘Forever Chemical’ Advisory

by Zack Budryk

A

trade group representing American LHAs will have sweeping implications for chemical manufacturers has filed a policies at the state and federal levels. lawsuit against the Environmental Getting the science right is of critical imporProtection Agency (EPA) over new nonbind- tance and we have an obligation to ing advisories for so-called toxic “forever challenge these advisories based on the chemicals.” underlying science and the flawed process,” In the complaint, the American Chemis- the statement continued. try Council (ACC) said new EPA advisories The two types of chemicals were the governing two forms of per- and polyfluo- subject of a November draft announcement roalkyl substances (PFAS) contravene the from the EPA indicating that both were agency’s own scientific integrity practices. hazardous at far lower levels than previ“ACC supports the development of drink- ously thought, and PFOA in particular is ing water standards for PFAS based on the “likely” a carcinogen in humans. Both subbest available science. However, EPA’s stances are found in drinking water, while revised Lifetime Health Advisories (LHAs) PFOS has been detected in water- and for PFOA and PFOS reflect a failure of the stain-resistant products and PFOA has been Agency to follow its accepted practice for found in cosmetics and non-stick ensuring the scientific integrity of its crockery. process,” the trade group said in a The Biden administration has not statement. announced any legally binding action on “While they are ‘non-regulatory levels,’ the chemicals, but the EPA under Adminis-

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trator Michael Regan has identified PFAS regulation as a priority, and the EPA has announced a goal of 2023 for broader regulations on the two substances.

Regan has repeatedly emphasized environmental justice as a priority for the agency, and numerous cities in Regan’s native North Carolina, including Raleigh, Durham and Chapel Hill, have been confirmed by private testing to have levels of PFOA and PFOS above recommendations.

“PFAS manufacturers have known about the health threats from PFAS exposure for decades, but poisoned their workers and neighboring communities anyway. These companies orchestrated sophisticated misinformation campaigns to protect their profits,” Melanie Benesh, the Environmental Working Group’s vice president of government affairs, told The Hill in a statement. “This lawsuit takes another page from that same toxic playbook. It’s a bald attempt to undermine EPA’s science.

Instead of filing baseless lawsuits, the ACC should work with its members to limit industrial discharges of PFAS and eliminate t h e i r u s e a l t o g e t h e r w h e r e ve r possible.”

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Defining “Conservation” Source: Linebery Policy Center

P

resident Biden and Governor Lujan Grisham have both passed Executive Orders[1] setting goals of “conserving at least 30 percent of our lands and waters by 2030” and “having at least 30 percent (30 percent) of all lands in New Mexico conserved by 2030”, without any indication of what was meant by “conserving” or “conserved”. Therefore, this paper attempts to develop a meaningful definition for these terms to improve the implementation of the executive orders.

Conceptually, conservation exists and overlaps between development and pres-

ervation on a continuum (Figure 1).

Figure 1. Conservation occurs between development and preservation.

Development, in an extreme sense of the word, may be broadly defined as a complete human use of the environment and its resources for individual and societal benefit, without any consideration of environmental impacts. Constant maintenance of developments would be necessary to arrest natural processes from reclaiming a developed site.

Preservation, in its purest form, may be defined as the complete absence of human interactions and influence on the environ-

Figure 1. Conservation occurs between development and preservation.

ment and its natural processes. However, in reality human influence can’t be completely removed due to the indirect effects associated with natural movement of water, air, and wildlife.

Sound science, proper use of the scientific methods, and monitoring should play a critical role in developing policy and educating society about the conservation paradigm and its application. When considering nonrenewable natural resources, efficient use and development of alternatives represent conservation, it should also include reclamation. Whereas, for renewable natural resources, developing efficiencies, conservative use guidelines, identifying needs for increased use or preservation, and adaptive management can all represent conservation. Cultivated lands have used science and experience to improve efficiencies and technologies to improve conservation outcomes while providing food and fiber for humans.

As cultivated lands produce more through improved efficiency and techcontinued on page 52 >>

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Dealers For Mexican Cattle SEPTEMBER 2022

51

DEFINE

<< cont from page 51

servation objectives and management should be informed by science and provide the greatest good for the public. Whereas private property owners will develop conservation objectives based on individual needs, expectations, and knowledge.

Therefore, government definitions of conservation for government lands should be the privilege of Congress (elected representatives) through statutes that retained or acquired the lands and subsequent legislation related to management of these lands. Any attempt to define “conservation” on private property, except by the landowner, would be arbitrary due to high variability of potential conservation objectives, site specific attributes, and scientifically informed management experience.

Editor’s Note: The New Mexico 30x30 Executive Order calls for an additional 20 percent for climate change. The actual call is for 50x30.

nology, it reduces the need to expand amounts of cultivated lands to provide for human needs.

Conservation is difficult to define, especially given the casual use of the word and high variability of available definitions. A general definition of conservation might look something like; the careful, considered, and balanced management and utilization of natural resources, informed by sound science, to meet environmental and human needs that ensures ecosystem functions and services. Defining conservation in actionable terms requires development of specific objectives, evaluation of the supply and demand of resources, consideration of the natural range of variability within and among ecosystems and necessitates a comprehensive understanding of the natural processes and resources being efficiently used and perpetuated for future populations.

[1] Executive Order 14008 of January 27, 2021 Landowners must decide the best and “Tackling the Climate Crisis at Home and Abroad”. highest use of their land and resources (now and into the future) and develop Executive Order 2021-052 “Protecting New site-specific natural resource objectives Mexico’s Lands, Watersheds, Wildlife, and Natural with proper and informed management. Heritage” Where government is the landowner, con-

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JANUARY — Wildlife; Gelbvieh; Joint Stockmen’s Convention Results FEBRUARY — Beefmasters; Texas Longhorns MARCH — Limousin; Santa Gertrudis APRIL — Dairy MAY — News of the Day JUNE — Sheepman of the Year JULY — Directory of Agriculture AUGUST — The Horse Industry SEPTEMBER — Charolais; Fairs Across the Southwest OCTOBER — Hereford; New Mexico State Fair Results NOVEMBER — Cattleman of the Year; Angus; Brangus; Red Angus; Joint Stockmen’s Convention Preview DECEMBER — Bull Buyers Guide If you would like to see your breed featured, let us know – caren@aaalivestock.com To Reserve Your Advertising Space, Contact Chris — chris@aaalivestock. com 505.243.9515 ext. 28 For Real Estate Advertising – caren@aaalivestock.com

Editorial Calendar 52

SEPTEMBER 2022

Plan your advertising for the coming year!

Jaguar “El Jefe” Reappears in Central Sonora

Given this large number—and thus the volume of incoming data— the identification of El Jefe in the November photos occurred only re ce ntl y.

D r.

Carmina Gutiérrez-González, Research Coordinator for the Northern Jaguar Project, is the lead researcher responsible for anaText provided by: Juan Carlos Bravo, lyzing all jaguar Conservation Programs Director/ photos for the Wildlands Network project. “When our jaguar who roamed Arizona’s Santa software showed a 100 percent match with lands Linkages Initiative and with other Rita Mountains as recently as 2015 El Jefe I was skeptical, but after making a partners such as Greater Good Charities, was just spotted again in central detailed visual revision, skepticism gave has allowed us to identify more accurately Sonora, nearly seven years since he was last way to surprise and then excitement,” she the routes used by jaguars in places few recorded. The adult male, nicknamed El said. “There is no doubt this is the same people imagined they’d be recorded.”

Jefe, is one of only a handful of jaguars to animal photographed in Arizona that many “The reappearance of El Jefe, more than be seen north of the United States-Mexico feared could have died when he stopped 120 miles south of where he was last border since the species was all but extir- showing up in trail cameras almost seven recorded in Arizona, is a sign that largepated from the southwestern U.S. more years ago.” scale, habitat connectivity persists between than 50 years ago. His survival has notable El Jefe was at least two years old when Arizona and Sonora, despite growing implications on the ability of jaguars to first photographed in 2011 in the Whet- threats by development, mining and the repatriate their historic range. stone Mountains southeast of Tucson, border wall,” added Juan Carlos Bravo, ConThe recent photos of El Jefe were cap- making him 12 years old or more—the third servation Programs Director at Wildlands tured by the Mexican non-profit group longest living male jaguar ever recorded in Network. “Our Borderlands Linkages Initiative demonstrates that only through PROFAUNA (Protección de la Fauna Mexi- Sonora*. cana A.C.) in November 2021, as part of the * After the jaguars nicknamed Macho B international collaboration can we underBorderlands Linkages Initiative. Led by the (estimated age: 14 + years) and Zapatos, (esti- stand and protect wide ranging species like international conservation nonprofit Wild- mated age 13+ years) the jaguar. None of the groups involved lands Network, this collaborative project “We are very excited to have obtained a could have done this on its own but brings together eight organizations from picture of El Jefe,” said Ecologist Mario together we can not only provide evidence Mexico and the U.S. to protect the north- Cirett-Galán, Coordinator of Priority Ecosys- of El Jefe’s individual feat, we can also help ernmost corridors of jaguar habitat through tems at PROFAUNA. “It’s great news that secure the habitat jaguars need, such as the coordinated landowner outreach and wild- jaguars can survive this long and gives us Sierra Azul-El Pinito corridor, a bottleneck life monitoring. hope for the many individuals that have for connectivity between our two The project employs more than 150 stopped showing in our monitoring. The continued on page 54 >> motion-sensitive cameras to track wildlife. work we’ve conducted with the Border-

A

SEPTEMBER 2022

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JAGUAR

<< cont from page 53

countries.”

The Borderlands Linkages Initiative relies on willing landowners who partner with conservationists in monitoring wildlife and protecting habitat. Collaborating with ranchers in ways that can protect wildlife and while simultaneously improving their land management is instrumental for preserving viable wildlife habitat cores and open corridors for their dispersal.

Protección de la Fauna Mexicana, A.C. (PROFAUNA) is a nonprofit group founded in 1988 that seeks to protect Mexican biodiversity by implementing actions such as wildlife and priority ecosystem management and conservation, environmental education, capacity building and strategic partnerships. In 2016 it opened the PROFAUNA-Sonora office to implement conservation actions throughout the whole state, with an emphasis on collaborations in the Sky Islands region.

Northern Jaguar Project is a binational nonprofit established to safeguard jaguars in the U.S.-Mexico borderlands from poaching and habitat destruction. It manages a reserve in Sonora dedicated to jaguar conservation.

Grocery Shoppers Cutting Back, Switching Brands

June to $191 per week.

“Shopping discounts and generics is a clear sign of budget consciousness among consumers,” said Purdue’s Jayson Lusk, who heads the university’s Department of Agricultural Economics.

by Melissa Sue Sorrells, meatingplace.com “After increasing for several months in igher prices at the grocery store the first half of the year, food expendihave led 28 percent of Americans tures are now remaining relatively to begin searching for sales and consistent. This indicates consumers switching to generic brands, according have become more concerned with to recently released findings from finding ways to keep their grocery bills Purdue University’s Center for Food from rising any higher.”

Demand Analysis and Sustainability.

The survey, which included 1,200 In July, American consumers customers from across the United States, reported seeking out sales, switching to is conducted monthly by Purdue generic, using coupons and cutting out researchers and focuses on what connonessentials more often compared to sumers can afford and what food five months ago. Overall, weekly food attributes are important to them. spending rose by just 3 percent from

H

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Since 1991, Wildlands Network has been committed to reconnecting, restoring and rewilding North America for the benefit of all species. Our work is grounded in science, driven by fieldwork and furthered through strategic policy and partnerships.

The Borderlands Linkages Initiative also

includes Rancho El Aribabi, Sky Island Alliance, Cuenca Los Ojos, Naturaleza y Cultura Internacional, and Borderlands Restoration Network. It is supported by the Biophilia Foundation, and the Wilburforce

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Cut Cattle Feed Costs; Don’t Cut Corners

Source: Purina

W

hether you’re in an area suffering from drought or not, cattle feed cost is the single largest expense in the cow-calf sector, and prices are still on the rise. Although the future looks strong, with a recent CattleFax report predicting the gap between calf prices and cash cow costs to narrow in 2022, the current situation has producers asking, “Where can I cut?”[1] “Decisions made today can affect calf weaning weights this year, how quick a cow will rebreed and calve next year, and even the weight of her next year’s calf,” reminds N.T. Cosby, Ph.D., senior consulting nutritionist with Purina Animal Nutrition.

“Producers looking for cost savings should choose strategies to save money now, without losing advantage in strong markets later.”

“Utilizing tactics to cut waste and inefficiencies when feeding cattle can have an impact on an operation’s bottom line,” says Cosby. “The goal is to cut costs without sacrificing performance.”

Explore management strategies to help reduce cattle feed costs:

2. Take advantage of grazing opportunities In areas with available pastures, a strategic grazing program can help increase your operation’s carrying capacity, extend grazing days and reduce dependence on harvested and stored feed.

Design a cattle grazing program to make the most of your available forages: · Grazing programs can include strategic fencing, water placement, herding, pasture rotation and rest, forage species variation and more. ЇЇ ЇЇ

ЇЇ

Consider strip grazing crop aftermath, like corn stalks.

Encourage cattle grazing in underutilized pasture by limiting them to certain pasture sections and slowly adding and removing sections over time.

Supplements such as blocks, protein tubs or liquid supplements can promote cattle grazing in underutilized pasture or range areas, potentially increasing grazing days.

3. Monitor mineral intake “A well-balanced mineral supplement is the cornerstone of a nutrition program that can impact reproduction, health, longevity, soundness and efficient energy utilization,” Cosby emphasized.

The biggest factor affecting mineral cost is consistent intake.

“If a mineral isn’t being consumed, the rancher has paid for something that is giving no return,” says Cosby. “If the mineral is over-consumed, the cost per day may exceed the value returned.”

Monitor mineral intake and adjust the number of mineral feeders and the location of feeding stations to achieve your goal consumption rate.

4. Avoid hay waste According to the University of Nebraska, feeding hay to cattle with 24-hour freechoice access can result in 25 to 45 percent hay waste due to sorting, trampling on and soiling the hay. Feeding hay in smaller amounts and in well-drained areas can reduce waste. Also, research the most efficient hay rings or utilize “hay traps” that reduce access time. Operations in drier climates or range settings may consider unrolling hay or processed forages.

“The cow-calf business is more of a marathon than a sprint,” shares Cosby. “Cutting extra input costs from waste and inefficiency can allow you to make your feed dollars work harder now and keep your operation on track for long-term goals.”

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1. Maximize stored cattle feed When cattle feed is not stored properly, it loses volume and nutritional value. Avoid shrink loss and packing issues by harvesting haylage and silage at the right moisture level. Ensure proper fermentation by storing in an anaerobic environment and utilizing inoculants.

Inside storage for hay is ideal, but when not feasible, store on a surface that allows for drainage, such as gravel, tires or railroad ties, to keep the underside of bales dry.

Proper spacing between bales allows air movement and improves drying when the weather does impact bales.

Be aware of storing timelines when feeding wet byproducts. Distillers’ grains and gluten must be fed within four days in summer and within a week in winter.

SEPTEMBER 2022

55

Producer Owned Beef Launches with State of Texas Funding

T

exas Governor Greg Abbott has announced that the State of Texas, through the Texas Enterprise Fund,

intends to support the creation of Producer Owned Beef’s state-of-the-art beef processing facility in Amarillo – the only such facility in the nation to be owned by cattle producers and operated by beef processing industry veterans. Abbott’s office presented the award at a launch event in Amarillo with the support of Texas Economic Development Fund representatives, Amarillo Mayor, Ginger Nelson and Amarillo Economic Development Corporation CEO,

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The Governor’s Enterprise Fund $12.232 million announcement complements the Amarillo City Council’s unanimous decision to authorize Amarillo Economic Development Corporation (AEDC) incentives for Producer Owned Beef, LLC to build its new headquarters in Amarillo. Along with infrastructure improvements, the AEDC and City of Amarillo approved incentives of up to $11.1 million to establish the state-of-the-art facility – a $670 million capital investment.

The facility, designed to process 3,000-plus head of cattle per day, aims to employ nearly 1,600 people from the High Plains region.

“The importance of Texas Enterprise Fund along with Amarillo EDC backing for this project cannot be overstated” said Casey Cameron, CEO of Producer Owned Beef. “Public-Private Partnerships are proven to attract additional investors and create a virtuous cycle of commerce, employment and tax revenue for our communities and state. Our commitment is to build and operate a beef processing facility that stands out from the rest of the industry in animal well-being, environmental protections, team member safety and ergonomics, and the highest quality beef products.”

Both Enterprise Fund and AEDC investments are performance-based having been designed for companies whose projects involve significant capital investment and the creation of jobs in Texas.

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Producer Owned Beef’s innovative business model restores balance in the beef industry by reversing compensation disparities cattle producers currently face. As owners of the company, producers will receive a percentage of wholesale beef prices for the cattle they supply and a share of the profits from the plant.

“Many of our ranchers and feeders are third-, fourth- or even fifth-generation producers who have invested their lives in feeding Americans,” said Monte Cluck, a Producer Owned Beef Board Member.

“With this model, where producers are also owners, we’re creating economic sustainability for small and medium-sized producers by ensuring they receive a greater share of the financial upside for the hard work they do.”

Producer Owned Beef Facility Numbers ЇЇ

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SEPTEMBER 2022

$670 million state-of-the-art

ЇЇ ЇЇ ЇЇ ЇЇ ЇЇ ЇЇ

processing facility 3,000-plus head per day processing capacity Expected employment of up to 1,600 at full capacity Expected payroll: $121 million annually Expected groundbreaking: Q1 2023 Expected operating date: Q4 2025 Locations: 1,108 acres on Jack Rabbit Road (Spur 228) between I-40 and Hwy 287

Economic Impact Report Please find Producer Owned Beef’s economic impact study created by the Perryman Group at the company’s website: www.producerownedbeef.com

Executive Team Bios Please find bios for Producer Owned Beef’s senior management team at the company’s website: www.producerownedbeef.com ЇЇ Casey Cameron, CEO – is a lifelong cattle producer, active in multiple ranching states and communities. ЇЇ Monte Cluck is a lifelong feeder, cow-calf and stocker producer and along with numerous other business interests, is CEO of Dean Cluck Feedyard and general partner of Dean Cluck Cattle Company and lives in Boerne, Texas. Monte has been recognized for his leadership and service for several organizations including the 2020 National Golden Spur Award. ЇЇ Cassie Fish, Executive Vice President – has been a consultant in the cattle feeding and meat packing industry since 2006. She was Senior Director of Risk Management at Tyson responsible for corporate cattle feeding and is a leading expert on packing plant capacity and utilization. ЇЇ Dean Hanish, CFO – has invested his career in accounting, finance, and investor relations for the meat packing industry at IBP, Tyson Fresh Meats and as a consultant.

Convenience Reigns, Even As Consumers Still Eat-At-Home

a specific approach to eating, “incorporating certain principles that reflect kindness to oneself, an awareness of holistic wellness, and careful attention to how food makes them feel,” the release said.

by Lisa M. Keefe, meatingplace.com

C

onsumers need their grocery stores to provide them with meal “solutions” now more than ever, pointing to a generation of people cooking at home more but having little patience or expertise in the finer points of the culinary arts, according to new research by the Food Industry Association (FMI).

In its U.S. Grocery Shopper Trends 2022 “Future Outlook,” FMI measured the ways various forces how we eat, what we eat, and how we obtain food.

FMI President and CEO Leslie G. Sarasin, said in a release, “Our relationship with food continues to be complicated due to a host of factors, including a strained economy, a continued pandemic, ongoing supply chain issues, adoptions of new technology, and how we hold ourselves accountable for our food choices and our overall approach to eating.

“We’re still cooking at home more than ever before, but our enthusiasm for doing so has waned to pre-pandemic levels, suggesting consumers are looking for fresh prepared and ready-to-prep meal inspirations and solutions to address their inconsistent schedules and tightening budgets.”

How we eat Most consumers say they plan their meals in advance, and meal preparation is getting faster. Three-quarters (74 percent) say it takes less than one hour to prepare their meals, and 30 percent say they spend less than 30 minutes, a faster rate than in recent years. As well, 48 percent of consumers say they take

What we eat Shoppers say their healthy eating habits remain strong, despite fewer of them putting in the extra effort to eat healthy foods. In fact, 28 percent of Americans tell FMI they put a lot of effort into selecting nutritious and healthy options, while 48 percent put in some effort compared with 36 percent and 46 percent, respectively, in 2021.

Shopper trends also say they will be more selective about where they invest their food dollars in an inflationary environment. The number of shoppers citing an increase in grocery spending climbed to 46 percent in 2022 from 37 percent in 2021. While last year’s figure should be attributed to the shift toward food at home, this year’s increase includes food inflation. However, it’s important to note that this survey was fielded before inflation’s more aggressive ascent.

How we obtain food While the pandemic-driven surge in online use has persisted, more shoppers have learned how best to use a hybrid landscape to meet their needs. Shoppers say they plan their meals in advance more and shop online more, with little sign of a return to a pre-pandemic orientation. “Future Outlook” implies that in the longer term, food retailers will need to adjust to shopper expectations that put the consumer in control as it relates to the online experience, while in-person store visits will need to enhance convenience.

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NEW MEXICO FEDERAL LANDS NEWS

by Frank Dubois

Biden, Bison & Big Brother Biden’s flood

P

resident Biden and his crew recently toured flood-ravaged Kentucky and used the occasion to push their climate change agenda. The President’s spokesman said, “The floods in Kentucky and extreme weather all around the country are yet another reminder of the intensifying and accelerating impact of climate change…”

It occurred to me that if this was indeed something unique or unprecedented in Kentucky, then perhaps it could be blamed on the environment. However, if you look up the history of flooding in Kentucky you will find something quite different.

In 1927, a Kentucky newspaper reported a massive flood that killed 16 people “Homes are destroyed, livestock and poultry drowned, and whole farms practically ruined,” the story said. “The fury of the flood far exceeded anything that has ever hit this area in its history.”

In January-February of 1937 there was flooding on the Ohio River with Louisville being 70 percent covered by water, forcing 175,000 persons from their homes. Governor Keen Johnson said, “The worst catastrophe in the history of Kentucky has fallen upon our people in the valleys of the rivers and streams of Kentucky and the Ohio River.”

In a 1939 flooding incident, A USGS report said in one creek the water rose 20 feet in 10 minutes. Residents said it was “a 15-foot wall of water crashing down the valley.”

And so it goes throughout Kentucky history.

It appears to be quite a stretch to assert a direct link between temperatures and the most recent flooding incident. A stretch the enviros and Biden are willing to take in order to get their programs approved and

58

SEPTEMBER 2022

funded.

Bison preserve Over 250,000 acres have been purchased by an outfit named American Prairie to establish a Bison Preserve in Montana.

Their goal is to acquire 3.2 million acres. If completed, the preserve will be “be roughly the size of Connecticut and 25 percent larger than Yellowstone.”

The leader of a local property rights group, United Property Owners of Montana, says the wealthy donors to the project are only interested in having a tax-deductible donation and don’t care about production agriculture.

Well, that’s in Montana so it doesn’t affect me you say You may believe you are not a target. If so, listen to Pete Geddes with American Prairie. When asked why they chose this area for the project, he said because there was a declining population and “perhaps there’s greater potential for less conflict over conservation in this part of the world.”

If you live in a rural area with a declining population, then you may at some time become a target. And this is the official policy of our government, The predator is subsidized in pursuing its prey.

Also note this admits there is a conflict between people and conservation. Yet when the feds acquire lands, they claim to do so to allow public access to the area, when in fact they do just the opposite. They exclude people. all in the name of conservation.

Recall that American Prairie is the same outfit that filed for a permit to graze bison on BLM land. Montana’s Attorney General says this would be illegal “This is federal land that is specifically — by the Taylor Grazing Act, by federal law — set aside for livestock grazing. Bison are not livestock, even under federal law.”

Apparently, that was of no interest to the BLM who have just issued a permit to American Prairie to graze sheep on over 60,000 acres of federal land.

Let me close by saying thank you for the well wishes received while I’ve gone through a series of health issues. And a special thanks to Chris Allison and Joe Delk for their timely help.

Until next time, be a nuisance to the devil and don’t forget to check that cinch.

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RANCH FOOD & FODDER

by Deanna Dickinson McCall

Apple Time

I

t is beginning to be apple time in New Mexico. This state grows a large variety of them, we are fortunate for that, and having a great climate for growing them.

At one time it was a very substantial crop in New Mexico, and our apples were world famous, advertised as “Mountain Apples”, winning many awards. In my end of the state most of the apples were shipped to El Paso and other parts of Texas. The mountains and canyons still have lots of old apple trees, evidence of where homesteads and their orchards once were.

Most old places had an apple tree or more. There was an old saying if you needed to plant a tree for shade, you should plant an apple tree since it would also provide fruit. The apple is so versatile it is easy to see why they were planted. The fruit could be dried for later use, and it was delicious raw, boiled, baked, and even fried. Apples were great keepers in the root cellar. We don’t want to forget the juice and cider made from apples, as well. Some folks knew if you put a jar or jug away it would be become hard. The natural sugars in the juice can cause fermentation and change the juice into an alcoholic (hard) cider. I’ve heard a few men would go hide a jug or two for a few months. They enjoyed it out behind the barn or somewhere away from their wives after it had turned hard.

When my husband’s grandparents retired, they bought an old place that had been in their family generations earlier. It had a large orchard, mostly of apple trees, with many heritage varieties.

We would go up to the place and help them with the orchard. Dave’s grandmother, Dutchie, shared her recipe for Apple Cake with me. I hope you enjoy it as much as our family does. As one member says, it is like carrot cake, only a lot better!

2 Cups sugar 2 Cups flour 2 tsp baking soda 2 tsp cinnamon 2 tsp vanilla 1 tsp salt 4 eggs 1 ¼ cup oil 3 apples grated 1 cup pecans or walnuts (optional) I recommend you bake this cake in a 13 by 9 inch greased metal pan, not in a glass or Pyrex pan. This is preferred unless you are at a low elevation Preheat oven to 350 degrees. Mix all the dry ingredients together in a large bowl. Stir in the eggs and oil until mixed, and then add the grated apples, and nuts if you are using them. Pour into the greased pan.

When cool, frost with cream cheese icing. I like to sprinkle some chopped nuts on the icing.

Cream Cheese Icing 1 8 oz package of cream cheese warmed to room temperature 1/2 cup of butter, warmed to room temperature Dash of salt 1 TBS vanilla extract 1 lbs powdered sugar, sifted Beat cream cheese until smooth and fluffy, then gradually beat in the softened butter, vanilla and salt. A little at a time, beat in the powdered sugar.

If it seems too thick you can add a little milk a TBS at a time.

Frost the completely cooled cake and then place in the refrigerator to store.

This cake is great when you want something pretty to serve to guests, and the old-fashioned taste never goes out of style.

If I am in a hurry and don’t have time to frost the cake, we just cut it into bars and enjoy it, similar to the old “snacking cakes”.

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Certified Ultrasound Technician Registered, Commercial and Feedlot

Not Just a Little Better — A Lot High Specific Gravity, Heavy Weight Long Warranty Black NRCS Tanks Lifting Eyes — 24 Inch Manhole Please call for the BEST SERVICE & VALUE.

4661 PR 4055, Normangee, TX 77871 Cell: 936/581-1844 Email: crober86@aol.com

Cloudcroft, NM • 1-800/603-8272 nmwatertanks.com

L

STEE

BUIL

B&R

DIN

GS

CONSTRUCTION INC.

“Complete Projects From Slab to Roof”

ALL STEEL BUILDINGS Serving New Mexico

Robbie - Mobile: 505/350-0767 RobbieOffice: 505/832-1400 Office: 505/832-1400 Ben • Fax: 505/832-1441 Mobile: 505/350-0767 Fax: 505/832-1441 Mobile: 505/321-1091 Ben - Mobile: 505/321-1091 email: brconstruction@lobo.net

brnm94@brconstructionco.com

3 Garments 3 Chaps 3 Saddles 3 & More

We have the best prices on leather for any type of project! www.facebook.com/ RLCoxLeather

2819 2nd St. NW, Albuquerque, N.M.

505/242-4980

Weanlings & Yearlings

SALES AND SERVICE, INC.

FOR SALE —————— TYLER RIVETTE O: 281/342-4703 • C: 832/494-8871 harrisonquarterhorses@yahoo.com www.harrisonquarterhorseranch.com

Mixing / Feeding Systems Trucks / Trailers / Stationary Units LEE BERRY • Cell 806/282-1918 WES O’BRIEN • Cell 806/231-1102 800/525-7470 • 806/364-7470 www.bjmsales.com 3925 U.S. HWY 60, Hereford, TX 79045

Verification Premium Opportunities Age and Source NHTC TT-AN3 TT-Grass Raised

processedverified.usda.gov

Complete Compliant Compatible www.technitrack.com

John Sparks 602-989-8817 Agents Wanted

MARKETPLACE TO LIST YOUR AD HERE CONTACT CHRIS@AAALIVESTOCK.COM OR 505-243-9515, x.28

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INDUSTRIOUS AMERICA N.M. FARM EQUIPMENT

Belen, NM — 505-362-0959 Landplanes, Rippers, Bodero, Disk, Hay Spears, Forks, Post Puller, 6' Mower, etc.

SKAARER BRANGUS BRED FOR FERTILITY, DOCILITY, BIRTH WEIGHT, & HIGH GROWTH You Don’t Have To Be The Biggest To Be The Best

CANDY TRUJILLO Capitan, NM 575-354-2682 480-208-1410 Semen Sales AI Supplies AI Service

RANCH RAISED

MOUNTAIN RAISED

WINSTON, NEW MEXICO Russell Freeman

575-743-6904

Chase & Justine Skaarer 520-260-3283 Willcox, Arizona

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Olson Land £. Cattle l<aising .Angus Cattle since 1980

March 24, 2023 Steve & Ginger Olson Hereford, TX Steve: (806)676-3556 Ranch: (806)676-2268

Rancher to Rancher Bulls Ready to Work

Reg. Bulls &

ate Treaty Heifers Priv us.net

ng 4gmountaina

www.olsoncattle.com

GrauPerformance Charolais ranCh Tested Since 1965

Patrick Gomez • patrick_4g@yahoo.com • 915-801-9597 • 915-490-1817

T. Lane Grau – 575.760.6336 – tlgrau@hotmail.com Colten Grau – 575.760.4510 – colten_g@hotmail.com 1680 CR 37 Grady, New Mexico 88120

na

Thatcher, Arizo

ality Represents Qu The Brand that angus Bulls & Females Br Registered Black 928-651-5120 • bjcmd58@gmail.com www.carterbrangus.com @Carter-Brangus

Bradley 3 Ranch Ltd. www.bradley3ranch.com

McPHERSON HEIFER BULLS  ½ Corriente, ½ Angus bulls.

All Solid Black Virgins ½ Corriente, ½ Angus Bred Heifers & Young Pairs Solid Black Matt • 806/292-1035 Steve • 806/292-1039 Lockney, Texas • Claude, Texas Columbus, New Mexico

Ranch-Raised ANGUS Bulls for Ranchers Since 1955

Annual Bull Sale February 11, 2023 at the Ranch NE of Estelline, TX M.L. Bradley, 806/888-1062 Cell: 940/585-6471

SEEDSTOCK GUIDE

TO LIST YOUR HERD HERE CONTACT CHRIS@AAALIVESTOCK.COM OR 505-243-9515, x.28 SEPTEMBER 2022

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seedstock guide ▫

Maternal, Moderate

RED ANGUS

Thick & Easy Fleshing

Bulls & Replacement Heifers

Reliable Calving Ease

575-318-4086 2022 N. Turner, Hobbs, NM 88240

www.lazy-d-redangus.com

THE GARDNER FAMILY Bill Gardner 505-705-2856

Casey

www.manzanoangus.com

seventy-PLUS years

C Bar R A N C H

BEEFMASTERS — 2nd Oldest Beefmaster Herd — — Highest IMF Herd in the Breed — — Most Fertile Herd in the Breed — — Closed Herd Since 1967 — www.CaseyBeefmasters.com Watt, Jr. 325/668-1373 Watt50@sbcglobal.net

Muscled Virgin Bulls-CSS Semen

SLATON, TEXAS

Charolais & Angus Bulls

TREY WOOD 806/789-7312 CLARK WOOD 806/828-6249 • 806/786-2078

Tom Robb & Sons T

R

S

Registered & Commercial

POLLED HEREFORDS Tom 719-688-2334

719/456 -1149 34125 Rd. 20, McClave, CO robbherefords@gmail.com

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Clark anvil ranCh BULLS FOR SALE At Private Treaty Sheldon Wilson • 575/451-7469

cell: 580-651-6000 – leave message

Reg. Herefords, Salers & Optimizers

Private Treaty BULL SALE La Junta Livestock – La Junta, CO

CLINTON CLARK 32190 Co. Rd. S., Karval, CO 80823 719-446-5223 • 719-892-0160 Cell cathikclark@gmail.com www.ClarkAnvilRanch.com

Angus Cattle Rick & Maggie Hubbell Mark Hubbell

Bulls & Heifers

505-469-1215

Quemado, NM • rick@hubbellranch.net

Bulls & Heifers GRAU RANCH CHAROLAIS

FOR SALE AT THE FARM

Registered Polled Herefords

HEIFERS & BULLS FOR SALE 575-760-7304

MANUEL SALAZAR 136 County Road 194 Cañones, NM 87516 usa.ranch@yahoo.com PHONE: 575-638-5434

WESLEY GRAU www.grauranch.com

High Altitude Purebred & Fullblood Salers Raised the Commercial Man’s Way for 38 Years

No Brisket • Rangeability • Longevity • More Pounds Private Treaty Bulls & Females DAM: FFS Miss Universe 762U Produced 2020 National Western Grand Champion Bull Gary & Gail Volk | P.O. Box 149, Eckert, CO Ph./Fx 970-835-3944

figure4cattle@gmail.com • www.figure4cattleco.com SEPTEMBER 2022

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Patronize Our Advertisers

APACHE MESA, LAS VEGAS, NM: 227 acre parcel off Hwy 84 has two stock tanks, rim rock views, power and fiber optics off Hwy 84 SW of Las Vegas. List price: $354,400 and owner can finance.

DEMING, NM: Clabbertop Road off I-10 Here is 268 deeded acres w/ airstrip & metal hanger, cold water well & overhead power & 3 RV pads!

Located 10 miles west of Deming off I-10 frontage road. Price: $329,900 VILLANUEVA, NM: Two parcels, 87 deeded acres is 3 legal lots of record.

Has 3 shares of 100 gpm shared well. Power on site & fenced on 3 sides.

Priced at $142,500. 325 acres w/power and perimeter fencing. Price is $260,000 Both located north of Villanueva & CR B29A is county maintained access!

SOUTHERN SANTA FE COUNTY:— Calle Victoriano parcel has 640 acres w/power & good water well onsite! Price is $548,900 Located on Kings Draw in the Estancia Basin. Can be subdivided. No restrictions & mfg. homes ok.

SOLD – 768 B ANAYA ROAD, STANLEY, NM: $1,198,500 got you 160 acres w/modern southwest pueblo styled 3 bedroom HQ home w/office, 6 stall barn, shop, corral, round pen, squeeze chute, perimeter fenced pastures and 3 paddocks.

REAL ESTATE GUIDE

TIERRA DE DIOS: parcels south of Rowe, NM are now on the market.

There are 4 lots with access to an airstrip for those wanting fly-in homes.

From $89,900 to $154,900. All are 20 acre parcels with power and community water stubbed out!

I’M LOOKING FOR RURAL LISTINGS & RANCH PROPERTY TO SELL. I HAVE PROSPECTS IN HAND!

KEN AHLER REAL ESTATE CO., INC. Office: 505/989–7573 • Toll Free: 888/989–7573 • Mobile: 505/490–0220 Email: kahler@newmexico.com • Website: www.SantaFeLand.com

PIE TOWN, Goat Ranch Road Access, South of Wild Horse Ranch Subdivision. 20 acres $12,000, 40 acres $24,000. Beautiful views.

DATIL, Herrington Canyon Road Access, Two tracts, 40 acres $24,000, 44 acres $27,000 CUERVO, Mesita Pass Road, 148.13 acres of land in Mesita Ranch Subdivision. Perfect for a new home site or grazing. $85,000 FENCE LAKE, 295 Pine Hill Road, 60 acres with over 2300 sq. ft. log home, corral, outbuildings. $250,000 SAN MARCIAL, Willow Springs Ranch, Winchester Road. 432 acres at the foothills of Chupadera Mountains $390,000 MILAGRO, 0000 Pecos Spur, Portrillo Creek Ranch Subdivision.

164 acres wide open space. Distant mountain views. Close to I 40. $94,000

575-760-5461 cell 575-456-2000 office officeoffice

www.bigmesarealty.com

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575/447-6041 Tye C. Terrell, Jr.

P.O. Box 3188, Los Lunas, NM 87031

We Know New Mexico Selling NM ranches for close to 50 Years

SERVING THE RANCHING INDUSTRY SINCE 1920 www.chassmiddleton.com 5016 122nd STREET LUBBOCK, TEXAS 79424 • 806-763-5331

300 Paseo Peralta, Suite 211, Santa Fe, NM 87501

Paul Stout, Broker

Terrell land & livesTock company

WANTED: Farms and Ranches — Broker has over 45 years experience working on and operating a family farm and has been a farm owner since 1988.

NMREL 17843

Sam Middleton 817-304-0504 • Charlie Middleton 806-786-0313 Jim Welles 505-967-6562 • Dwain Nunez 505-263-7868

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SPECIALIZING IN FARMS, RANCHES AND LUXURY HOMES

M O R E H U S T L E , L E S S H A S S LE

Lifetime rancher who is familiar with federal land management policies

SIDWELL FARM & RANCH REALTY, LLC Tom Sidwell, Qualifying Broker 6237 State Highway 209, Tucumcari, NM 88401 • 575-403-6903 tom@sidwellfarmandranch.com • www.sidwellfarmandranch.com

James Sammons III Texas, New Mexico, Arkansas, Oklahoma & Missouri Broker

214.701.1970 jamessammons.com jsammons@briggsfreeman.com 3131 Turtle Creek Blvd. | 4th Floor Dallas, Texas 75219 Ranch and Land Division

P.O. Box 145, Cimarron, NM 87714 • 575/376-2341 • Fax: 575/376-2347 land@swranches.com • www.swranches.com

CAPULIN -SIERRA GRAND VIEW, Union County. NM. 520 +/- deeded acres with HQ 1.5 miles off highway, 3 bedroom 2 bathroom home with landscaped yard and volcanic rock walls, nice outbuildings, 3 registered wells including 1 registered as an irrigation well and an excellent solar well. Close proximity to Des Moines, NM. $898,000 EAGLE NEST ESCAPE, Colfax County NM. 78.42 +/- deeded acres overlooking Eagle Nest Lake, private pond, 3 bedroom 2 bathroom home, large shop garage able to store 2 big RV’s. Improvements almost half mile off highway. $825,000 MAXWELL 45, Excellent irrigated pasture with utilities in back of property, including installed septic system, with private views of mountains. 40 irrigable acres and a domestic water meter installed. Great to put down home and bring horses. $249,000 BAR LAZY 7 RANCH, Colfax County, Moreno Valley 594.38 +/- deeded acres, accessed off blacktop between Eagle Nest and Angel Fire. Historic headquarters.

Currently used as summer grazing, pond and trees accessed off county road on rear of property as well. Presented “ASIS” New Survey, $4,000,000 $3,800,000

UTE PARK RIVER PLACE 6.83 +/ACRES, 450 +/- feet of the Cimarron River and more than that of Ute Creek are the south and east boundaries of this unique one of a kind water property. 2 bedroom 1 bathroom cabin, year round access off Hwy 64. $589,000 $570,000 CIMARRON BUSINESS, Frontage opportunity, house, big shop and office buildings, easy view off Hwy 64. Formerly known as “The Porch.” $295,000 MIAMI 40 ACRES, Colfax County NM, private 2 bedroom getaway with elevated fantastic view, nice porch, little casita, irrigation and pole barn. Extremely private setting. Right below mesa. $450,000 CAPULIN FAMILY COMPOUND, Union County, NM. 40.88 +/- deeded acres 1.5 miles off Hwy. with stunning 3,000 sqft plus main home with attached apartment over large garage. Pinon/juniper, two wells, short gravel drive off blacktop. $725,000 $612,000 COLFAX TAVERN & DINER, Colfax County, NM. Aka “COLD BEER”, turn key legendry regional icon and destination, with anchor staff/team willing to stay on. Prime business on front range. $1,500,000

CONTRACT PENDING

EIGHT MILE DRAW LAND 740 ± Acres of unimproved native grassland

located four miles west of Roswell in the Six Mile Hill area with frontage along U.S. Highway 70/380. This parcel is fenced on three sides and adjoins 120 acres of additional land that may be purchased. Great investment. $600 per acre.

REAL ESTATE GUIDE

Buyers are looking for a ranch. If you have a ranch to sell, give me a call.

O’NEILL LAND, llc

COWBOY DRAW RANCH

Excellent small cattle ranch located in southeastern New Mexico approximately 50 miles northwest of Roswell on the Chaves/ Lincoln county line. 7,455 total acres with 2,600 deeded with the balance federal BLM lease acres. Permitted for 151 animal units yearlong with an additional 30 animal units on a temporary nonrenewable basis. Watered with two wells and several miles of water pipeline. Two larger open draws run through the ranch that provide overflow areas to enhance grazing. The terrain is open and rolling with good turf. The ranch has had good summer rains with no cattle since last spring. The ranch is in excellent condition. Call for a brochure and come take a look. Price: $1,350,000

SOLD

Scott McNally, Qualifying Broker Bar M Real Estate, LLC P.O. Box 428, Roswell, NM 88202 Office: 575-622-5867 Cell: 575-420-1237 Website: www.ranchesnm.com SEPTEMBER 2022

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Chip Cole rAnch Broker

— Petroleum Building — 14 e. Beauregard Ave., Suite 201 San Angelo, texas 76903-5831 ofc.: 325/655-3555

Bar M Real Estate

PAUL McGILLIARD Murney Associate Realtors Cell: 417/839-5096 • 800/743-0336 Springfield, MO 65804

www.Paulmcgilliard.murney.com

SCOTT MCNALLY www.ranchesnm.com 575/622-5867 575/420-1237 Ranch Sales & Appraisals

AG LAND LOANS As Low As 3.5% OPWKCAP 3.5%

REAL ESTATE GUIDE

INTEREST RATES AS LOW AS 3.5% Payments Scheduled on 25 Years

ST. JOHNS OFFICE P.O. Box 1980, St. Johns, Arizona 85936 Ph. 602-228-3494 LITTLE COLORADO RIVER RANCH: Located in central Apache County, Arizona, a short 10 minutes from Springerville, this ranch has lots of water! 200 AU ranch, 1,650 deeded acres, 13 sections Arizona state lease, fully improved with a nice headquarters. The ranch includes 400 acres of irrigated or sub-irrigated meadow and farm land, improved with permanent pasture for grazing. Irrigation is provided by decreed surface water rights from the Little Colorado River and supplemented by two irrigation wells. Live, year-round livestock water is supplied by 3 miles of river running through the ranch, 6 spring-fed ponds, 3 wells and 4 miles of pipeline. This ranch is being sold turn-key; 190 head of adult cows/bulls and ranch equipment, including and several ranch trucks, trailers, tractors and farm equipment. The ranch includes a gravel pit which could provide additional income. This is an extremely rare property due to the abundance of live water and being located in a mild southwestern climate, within minutes’ drive of the White Mountains, home to prime hunting, trout fishing and winter snow skiing. Price: $4,000,000 — SOLD

D L O S

!

D E C U D E

CHEVELON CANYON RANCH: 728 AU with 821 deeded acres, state, BLM and private leases in Navajo County between Heber and Holbrook, Arizona. The ranch also is only 40 miles west of Snowflake, AZ. This is a well improved ranch with 13 wells, 12 miles pipeline, large storage tanks and tire drinkers. Most of the wells produce 20+ gpm. Two sets of pipe shipping corrals with large holding traps for weaning calves and retaining heifers are located at opposite sides of the ranch for ease of operation. Corral locations each have large barns for hay/feed storage. The ranch has numerous cool season and warm season grasses providing grazing diversity. Elevation varies from 5,600 to 6,300 feet. Mild winters without the need for feeding hay, this is a sizable operation which is easy to run. Price $4,000,000 REDUCED $3,500,000

R

HUNT VALLEY FARM: West of St. Johns in Apache County, Arizona, includes 891 deeded acres in total with 210 acres currently irrigated via center-pivot sprinkler and gated pipe flood irrigation.

Shallow wells on land-line electricity with room to expand the irrigated acreage. Currently used as a grow yard/heifer development facility with corral/bunk space for approximately 950 head.

Buildings include a remodeled mobile home in good condition, farm office and large metal shop with commodity storage under roof. This is a nice production farm located directly off the paved highway situated at 5,400’ elevation. Price: $1,500,000 NEW LISTING! CONTACT: ST. JOHNS OFFICE: TRAEGEN KNIGHT www.headquarterswest.com email: info@headquarterswest.com

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Joe Stubblefield & Associates 13830 Western St., Amarillo, TX 806/622-3482 • cell 806/674-2062 joes3@suddenlink.net Michael Perez Associates Nara Visa, NM • 575-403-7970

RODEO FARM, RODEO NM — 470 Acre total w/267 acres irrigated. Two homes. Farm has not been in production for many years. All improvements are in need of attention.

Priced @$300,000

SOLD

TYLER RANCH/FARM — York Az, 544 deeded with 173 irrigated, along with 14,000 state and Blm lease land. 300 head mother cows yearlong. Priced @$2,300,000

SOLD

SMITH DRAW, SEPAR, NM — 7760 deeded, 11,275 State, 2560 BLM runs 300 head yearlong. Good strong country nice improvements. Priced @$3,100,000 RS RANCH GLENWOOD NM — 44,233 total acres consisting of 119.6 deeded acres and 44,113 acres Gila National Forest Grazing Allotment. Ranch will run 650 head mother cows yearlong and 18 horses. San Francisco River Runs through the Ranch, great improvements. Priced at $4,900,000 If you are looking to Buy or Sell a Ranch or Farm in Southwestern NM or Southern AZ give us a call ...

Sam Hubbell, Qualifying Broker 520-609-2546

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Serving New Mexico in Farm, Ranch, Residential & Commercial

Tanya Yaste Associate Broker Cell: 575-703-1417 Office: 575-748-1311 tyastecre@gmail.com www.carsonrealestate.net

SOLD

SOLD

3RD & 4TH GENERATION NM RANCHERS SEEKING PASTURE & CARE FOR 50-300 COWS WITHIN 2-3 HOURS OF MORIARTY, NM

PLEASE CONTACT JOHN AT 505-379-8212

“Ranchers working for Ranchers - it’s not just a business, it’s our way of life” NEW LISTING! Sliding Diamond, Kingman, AZ. The Sliding Diamond Ranch is a working cattle ranch with good feed, excellent water and well-maintained improvements. +/- 15,680 acre state lease located in a checkerboard configuration providing an equal number of acres available for adverse grazing at no cost to the ranch. The state leased parcels are permitted for 231 CYL. With the adverse and an adjoining available private lease this ranch currently runs 460 CYL. The ranch is well watered with 11 wells and 28 natural springs. A must see! $2,400,000 CASH. SOLD! Grey Falcon Springs, Mohave County, AZ. Grey Falcon Springs is one of Arizona’s most unique properties. This 162 deeded acres of desert oasis has an abundance of running water from an artesian well and four s prings. There is a beautiful home and manager’s home, three fish ponds, a variety of fruit trees, a green house, barn, irrigated fields and much more to adore about this property. With unlimited water, paved access, electric service, privacy, good soil, mild climate - the possibilities are endless. This one-of-a-kind property offers endless potential opportunities as the perfect self-sustaining property, horse facility, wedding venue, RV resort, horse motel, corporate retreat or family hide-a-way. Offered at $2,850,000 cash or owner may carry.

UNDER CONTRACT! Kingman Farms - Kingman, AZ. The Kingman Farm is 1,920 acres (83,635,200 SF) of prime agricultural land located on a paved road north of Kingman, Arizona. With ±560 acres previously under drip irrigation and two sections fully fenced, this farm offers a perfect opportunity to grow a variety of cash crops. Historically planted with pistachio trees, the agricultural zoned property is located in Mohave County and offers unrestricted water production via its two irrigation wells. The property offers an excellent opportunity for pistachio growers, other deciduous trees, hay or a variety of cash crops.

In addition, the site presents as an ideal location for a solar utility, land or water bank. Offered at $2,950,000 UNDER CONTRACT! Witch Well Ranch – St. John’s, AZ. The Witch Well Ranch is a working cattle ranch consisting of a total of +/- 23,985 acres of deeded, state lease, and private lands with a grazing capacity of 266 CYL. Its gentle topography, good feed, plentiful water and easy access make it the ideal cattleman’s ranch. The Witch Well Ranch is located north of St. John’s, Arizona. Access is provided by Highway 191. Many small dirt roads provide excellent access to the interior of the ranch. Cattle are included in the sale.The ranch is perimeter fenced with two main pastures and two traps.There are five main wells equipped with Grundfos pumps. Three pumps are solar and one is run by a generator. Additional seasonal catchments provide additional water sources. The improvements include perimeter fencing, dirt tanks, water storage tanks, livestock drinkers, and working corrals. Topography is tree covered gentle, rolling hills, ridges and open valleys. Offered at $1,825,000

REAL ESTATE GUIDE

■ NEW JUST HIT THE MARKET!! HAWKEYE CANYON RANCH, historically known as the Isaacks Flying U bar Ranch, located north of Organ, NM 4,527 +/- acres &/or 7 +/- sections 35 AYL, 4,316 +/- acres of BLM, 191 +/- acres of NM state land, 20 +/- acres of deeded land, 1,600 sq ft house with granite counter tops, 2 bedrooms, 2 baths, metal roof, plus 1 bed, 1 bath casita w/carport, barn, corrals, excellent views, minutes away from Las Cruces, NM Priced at $635,000 ■ CAMBRAY RANCH: west of Las Cruces, NM. located in Dona Ana and Luna Counties 14,973± total acres, 2525± acres of deeded land (with Highway 549 frontage), 7284± acres of state land, 3934± acres BLM, 1230± acres of uncontrolled land, excellent water system, eight total wells, four solar wells, one windmill, two electric wells, one unequipped well, 114 AYL. Headquarters has a custom built 3089 sq. ft. home built in 2008, three bedrooms, two and a half baths, fireplace and excellent views. Three sets of corrals, five pastures, good fences.

Roadside sign income. Priced at $2,000,000 ■ CEDAR GROVE RANCH: 37 section cattle ranch, Deming, NM. 23,714± total acres, 1280± acres deeded land, 2632± acres of state land, 19,802± acres BLM, excellent water system, seven solar wells, 180,000 gallons of water storage, 333 AYL, 6± horses.

Headquarters include a three bedroom, three bath home plus the bunkhouse, 100’x40’ metal shed row, two metal barns/shops with concrete floors, garage and pipe corrals. All of the pastures come into the shipping pens.

The shipping pens are a complete cattle working facility.

Including semi load ramp, cattle chute, livestock scale, alleys, sorting pens and water lots.

■ RAINBOW WASH NORTH RANCH:17 section cattle ranch located between Lordsburg and Animas, NM in the Pyramid Mountains. 11,383± total acres, 640± deeded land, 3477± of state land 7266± acres of BLM, four wells, 112 AYL, two bedroom home, fireplace, remodeled in 2018, metal roof, windows, nice tile work in the bathroom.

Beautiful views of the Animas Valley

Pasture Wanted

REDUCED! Sierra Azul Ranch – Hatch, NM. The Sierra Azul Ranch is located in Dona Ana County, New Mexico. This nice little ranch has been in the same family for over 50 years. The ranch runs 50 CYL and 2 horses on two sections of state land with over four sections of BLM and 520 deeded acres. The deeded land includes a beautiful 160 acre inholding with water and solitude. Good little ranch with good water, great feed throughout the rolling hills and canyons. With locked access and land-owner hunt permits, the ranch presents an excellent Mule Deer hunting opportunity. Offered at $700,000 UNDER CONTRACT! Middle Prong Ranch - Eastern AZ. SECLUSION, PRIVACY, SECURITY and SELFSUSTAINING, this turnkey homestead/ranch is located in a remote area of Eastern Arizona. The 40+/- acre deeded inholding is in the heart of the Apache Sitgreaves National Forest. The headquarters includes a three bedroom, two bath house, 10’x12’ greenhouse, carport/machine shed, shop, walk-in box/cooler, 20’ cargo container for storage, and barn with a tack room. Ten acres can be cultivated as well as 3 potential helicopter pads for quick access by air. A gravel airstrip is nearby. Middle Prong Creek is seasonal and runs approximately 100 feet from the house where it then flows into Eagle Creek. The property contains 3 wells with registered water rights. This ranch is located in the popular Arizona game management hunt unit 27. This remote property offers an excellent opportunity to base a hunting operation. Elk, deer (mule deer & white-tail), turkey, bear, lions, javelina and small game are plentiful. Record-book animals were recently taken on the surrounding USFS land making this hunt unit increasingly popular. Offered at $725,000 UNDER CONTRACT! Baker Property – Deming, NM. The historic Baker Property is located seven miles west of Deming, New Mexico north of I-10 and south of the prominent Black Mountain. This property consists of 2,666 +/- deeded acres. Full private access to every part of the ranch is made with ease due to its gentle terrain. This unique property lends itself to multiple uses with a unique setting for farming, an equine facility, and solar energy production. Close to the comforts of town, but secluded from town life. Offered at $1,999,500 UNDER CONTRACT! F Bar Farm - Taylor, AZ. The F Bar Farm is a 330+/- acre parcel located on the outskirts of Taylor, Arizona in Navajo County. The parcel contains 2 irrigation wells and 3 stock water wells which have serviced 150 acres of irrigated land. Three phase electric power is at the well heads. With shallow water and good soil, this farm sitting at 5,700 feet in elevation provides a cost-effective opportunity for growing hemp, pasture grass, alfalfa, corn or other cash crops.Alternatively, its excellent building sites and proximity to town also make this the perfect opportunity for a beautiful gentleman’s ranch with irrigated pastures and great views. Offered at $1,296,000

Buying or Selling . . . Call Tamra Kelly Today!

Tamra S. Kelly, Broker | (928) 830-9127 | tamra@aglandssw.com | aglandssw.com

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REAL ESTATE GUIDE

JANUARY — Wildlife; Gelbvieh; Joint Stockmen’s Convention Results FEBRUARY — Beefmasters; Texas Longhorns MARCH — Limousin; Santa Gertrudis APRIL — Dairy MAY — News of the Day JUNE — Sheepman of the Year JULY — Directory of Agriculture AUGUST — The Horse Industry SEPTEMBER — Charolais; Fairs Across the Southwest OCTOBER — Hereford; New Mexico State Fair Results NOVEMBER — Cattleman of the Year; Angus; Brangus; Red Angus; Joint Stockmen’s Convention Preview DECEMBER — Bull Buyers Guide

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Editorial Calendar

SEPTEMBER 2022

DeBaca County, NM

Conejo Creek Ranch currently covers approximately 105,840 acres and is 86% deeded. It checks all the boxes, large acreage, economically viable, highway frontage with a river running through it. This package is the ultimate ranch with numerous improvements and amenities. Don’t miss this opportunity to own a piece of NM History!

105,840 acres 92,767 +/- deeded acres 10,175 +/- NMSLO lease acres 2,898 +/- BLM lease acres

If you would like to see your breed featured, let us know – caren@aaalivestock.com To Reserve Your Advertising Space, Contact Chris — chris@aaalivestock. com 505.243.9515 ext. 28 For Real Estate Advertising – caren@aaalivestock.com

Conejo Creek Ranch

Plan your advertising for the coming year!

Laura Riley (505) 330-3984

www.verderealtors.com

T O A D V E R T I S E C O N T A C T C H R I S @ A A A L I V E S T O C K . C O M O R 5 0 5 - 2 4 3 - 9 5 1 5 , x . 28

www.scottlandcompany.com

Ben G. Scott – Broker Krystal M. Nelson – NM QB 800-933-9698 5:00 a.m./10:00 p.m.

Brad DeSpain 520-429-2806 Paul Ramirez 520-241-3333

RANCH & FARM REAL ESTATE We need listings on all types of ag properties large or small!

RANCHES/FARMS 260 Head Cattle Ranch with 4,612 Deeded Acres, Virden, NM – Solid working cattle ranch with excellent water distribution, good mix of grass and browse ranging in elevation from 4,000’ to 5,800’. 14,980+/- ac BLM, 2,860 ac State Leases and 640 ac of adverse grazing. Takes in scenic Vanderbilt Peak, Mount Royal, and stops just short of Steeple Rock. $2.8M *REDUCED* 200-300 Head Cattle Ranch, Marana, AZ – Abundant year-round no cost water makes this ranch a true oasis in the desert, situated along the Santa Cruz River just 20 minutes north of Tucson. 112.8 +/Deeded ac; 150+/- ac of permanent pasture, 3,700+/- ac of desert sub-lease, 14 +/- ac of farm fields, and well improved headquarters with excellent access off a paved road situated on State land with 342+/- ac of lease. Second manufactured home on deeded. Two sets of good steel pipe corrals under covered work areas with squeeze chute, and tub. $1.9M *SOLD* 2,373+/- Acre Farm, Animas, NM – Custom 2560 +/- s.f. home built in 2008.

20-Acre pivot, 40’ x 60’ shop, 40’ x 50’ hay barn, fruit trees, chicken coop, garden area. Pivot produced 9.5 tons/ac of alfalfa in 2020. 300 gpm well. 5 pastures with water piped to 2 storage tanks and drinkers in all

pastures. Historically has run 40 head of cattle yearlong. $1.3M *NEW* 12.7+/- Irrigated Acres, Marana, AZ – Irrigated farmland in the heart of Marana, perfectly suited for development. Currently, planted in Alfalfa and at one time was planted to corn. Fields are fenced, flood irrigated from concrete ditches and gates from the Cortaro Irrigation District.

Great location near Marana Stockyards for those interested in performance horse activities that involve livestock. $825,000 *NEW* 98+/- Deeded Acre Farm, Bonita, AZ – Great little farm in a picture-perfect setting!

Two small pivots with 35 acres of water rights. Nicely improved with a newer 3 BR, 2 BA Shultz doublewide mfg home; 3-sided hay/machine shed, 1,560+/s.f. shop with concrete floor and insulated ceiling, hay shed, Connex box, nice set of guardrail and steel corrals with crowding tub, squeeze and scale. 250 gpm irrigation well with 20 HP motor and 13,500+/- gallons of storage. Raise horses, finish out calves, small cow/calf operation or homestead. Runs about 40 head of cattle. $750,000 *SOLD* 1,578 Acres of Land, McNeal, AZ – Currently used as grazing land for an adjacent ranch. Fenced with 2 wells.

Seller will split. $500 per acre for all or $650 to $700 per acre for smaller parcels. located near the McNeal Farm we have listed above, and could be used as an

SOLD SOLD

additional pasture; purchase for investment or build your own ranchette.

120 +/- Acres of Farm Ground, Willcox, AZ – Located NW of Willcox in a good groundwater area. 2 wells. Center pivot. $468,000 Call Harry Owens HORSE PROPERTIES/LAND *SOLD* 40+/- Acre Last Stand B&B Guest Ranch, Sonoita, AZ – An exceptional property in the grasslands of Sonoita, presently operating as a successful wedding & equestrian event venue. The Territorial, twostory 4 BR, 4.5 BA main home has 4,110 s.f., & custom features throughout. $1,675,000

SOLD

*SOLD* 90+/- Acre HP Bar Ranch, Benson, AZ – Perfect gentlemen’s ranch or private get-away. Backs up to USFS for endless riding possibilities. Fully fenced for cattle. 2 BR, 1 BA home; garage; steel barn w/two horse stalls, tack room & large hay storage; corrals; workshop.

Expansive views. $595,000

SOLD

REAL ESTATE GUIDE

■ HIDDEN GEM – 941 acres +/- in Randall Co. NW of Canyon, Tx. STUNNING VIEWS OVER LOOKING PALO DURO CREEK. Turn key cow/ calf operation w development potential. Property includes: 3/3/3 ranch style home, 4 wells, large shop plus shed, enclosed livestock working facility w/hydraulic chute, livestock pens & shed, miles of 5 & 6 barbed wire fence & over 7000’ of pipe fence. YOU WILL NOT WANT TO MISS THIS! Canyon School District.

■ PRICE REDUCED! UNION CO., NM – 2,091.72 ac. (1,771.72 Deeded, 320 ac. -/+ State Lease), well watered w/three wells, two sets of steel pens.

■ COLFAX COUNTY NM GETAWAY – 1,482.90 ac.+/- grassland (1,193.59 ac. +/- Deeded, 289.31 ac. State Lease), great location near all types of mountain recreation.

■ ELK CANYON RANCH#2 – Harding Co., NM – 3,880 ac. -/+, older home, cattle pens, hunting/ cattle ranch. Please call for details!

■ PRICE REDUCED! CEDARVALE, NM – 7,113 acre ranch (5,152 ac. +/- Deeded – 1,961 ac. +/State Lease) well fenced & watered w/good pens, new barn.

■ ANGUS, NM – 250 +/- acres with over a 1/2 mile of NM 48 frontage. Elevations from 6,800 to 7,200 feet. Two springs along a creek. Ideal for future development or build your own getaway home.

■ PRICE REDUCED! LET’S LOOK at these two choice 80 acre tracts of dryland located in close proximity one to the other in Wilbarger County near Vernon, Texas.

■ DALLAM CO, TX – 1,216.63 ac. +/- of CRP/ ranchland w/irrigation, re-development potential, wells & pipelines already in place.

■ DRIP IRRIGATED FARM – Castro, Co., TX 1,715 ac. +/-, excellent farm with good water.

■ HART IRRIGATED FARM – Castro Co., TX 656 acres, ½ mile pivot, 11 wells. The owner is willing to lease and continue operating this farm.

■ PRICE REDUCTION! TURN-KEY RESTAURANT READY FOR BUSINESS! One of the best steak houses in the nation just out of Amarillo & Canyon at Umbarger, TX., state-of-the-art bldg., w/complete facilities.

*SOLD* 20+/- Acre Equestrian Property, Sonoita, AZ – Established horse training and boarding facility on +/-20-acres adjoining BLM land, panoramic mountain v iews. Two mfg homes, 36’ x 160’ horse barn, barn/shop, equipment shed, hay shed, 10 shades/loafing sheds with corrals, +/-70’ x 90’ dressage and 160’ x 170’ fenced arena. There are also RV spaces with septic, a fire pit and a well. $650,000

SOLD

Riding for the brand … is our time-honored tradition StockmensRealty.com I UCstockmensrealty.com *Each United Country Franchise office is independently owned and operated.

SEPTEMBER 2022

69

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SEPTEMBER 2022

YOU CAN’T MAKE IT RAIN...

But You Can Protect Against Dry Times With Pasture Rangeland and Forage (PRF).

What is PRF?

Austin Tucker Phone: (334) 319-6029 Email: prfinsurance@gmail.com Austin Tucker Phone: (334) 319-6029 Email: prfinsurance@gmail.com

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SEPTEMBER 2022

A USDA subsidized crop insurance policy designed A USDA subsidized crop to offset some of the costs insurance policy designed your operation incurs due to to offset some of the costs A USDA subsidized crop insurance policy designed to offthe lack of rain.

This policy your operation incurs set some the costs on your operation incurs due to thedue lack to provides 90%ofcoverage lack of rain.

Thisrented policy rain. This 90% coverage on both both of rented and policy ownedprovidesthe and owned acres intended for grazing and haying. acres intended for grazing provides 90% coverage on both rented and owned and haying.

When it comes to a PRF policy, planning matters. Making

What is PRF?

acres intended for grazing

the wrong move can cost you. In the federal crop insurand Whenance it comes to athe PRF program, prices are set haying. by the government. One policy, planning can’t shop formatters. a better deal. Agents compete on service and knowledge.

Let move us show youWhen how SCI sets the to benchmark Making the wrong it comes a PRF in both, and why so many choose and stay with us. can cost you. In the federal policy, planning matters.

crop insurance program, the prices are set by the government. One can’t shop for a better deal. Agents compete on service and knowledge. Let us show you how SCI sets the benchmark

Making the wrong move can cost you. In the federal crop insurance program, the prices are set by the government. One can’t shop SEPTEMBER 2022 71 for a better deal. Agents

PREGNANCY DIAGNOSTIC TECHNICIAN

D V E RT I S E

Call Steve Jensen 575/773-4721

Source: Gene Schmitz, Field Specialist in Livestock, University of Missouri Extension, from FEEDLOT

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Name_________________________________________ Address_______________________________________ City______________________State ____ Zip________ Please mail to NMFLC, P.O. Box 149, Alamogordo, NM 88310 newmexciofederallandscouncil@gmail.com

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SEPTEMBER 2022

Plan to Meet Weaning Challenges

W

eaning spring calves may be more of a challenge this year because of short pasture supplies and the questionable nutritional value of this year’s hay crop.

“Pay very close attention to body condition score in September and be prepared to wean, if necessary,” said Gene Schmitz, University of Missouri Extension livestock specialist in Sedalia.

Schmitz recently worked through a feeding scenario for a producer that highlights some significant points.

The producer provided a forage analysis of some rye hay. It was very low in protein (6.1 percent) and energy (47 percent total digestible nutrients). “That is not surprising based on the wet spring and subsequent delays in getting hay harvested,” Schmitz said. “His plan is to feed this to dry, spring-calving cows this winter.”

Three different feeding options were explored, based on the body condition score (BCS) of the cows: If the cows are in adequate body condition, BCS 5, the supplemental feed need for this hay is 4 pounds per head per day of a mix of one-third each corn gluten feed, soybean hull pellets and rolled corn to meet nutrient requirements of mid-gestation cows.

If the cows are thin and body condition needs to be added, the rate of body condition score increase is important. Adding one-fourth BCS per month, about 20 to 25 pounds of cow gain per month, requires the supplement feeding rate to increase to 7 pounds per head per day of the one-third commodity mix mentioned above.

Assuming the cows need to add BCS at the rate of one-half BCS per month, approximately 40 to 50 pounds of gain per month, the supplement rate jumps to 10 pounds per head per day of the one-third commodity mix.

How can producers prevent getting themselves into this box?

“Simply do not let BCS slip on the cows to the extent that extreme feeding measures are needed to correct the problem,” Schmitz said.

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atch Ends September 30 , 2022 Make your doll go further in a ars id ranching kids!ing

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If the Cattlegrowers Foundation can raise $100,000, it will be matched by $50,000 to fund these programs and more!

Ranch Raised Kids Book, a colorful depiction of ranch life and lessons for New Mexico Youngsters Funding for the New Mexico Youth Ranch Management Camp participants. This camp has been a life-changing experience for more than 200 youth who have participated in past ranch camps gaining a greater appreciation of the science and opportunities in agriculture. It is also a win-win for our aging agricultural industry with more young people having interest in going into this type of work.

Funding for other youth opportunities in agriculture including calf scrambles, leadership opportunities, and judging contests.

Donate TODAY by sending a check to: Cattlegrowers Foundation Inc. P.O. Box 7035, Albuquerque, NM 87194 or by calling 505.508.8002

The Cattlegrowers Foundation, Inc. is a 501(3) tax deductible non-profit

SEPTEMBER 2022

73

Three Finalists Selected for New Mexico Leopold Conservation Award

New Mexico, the award is presented with New Mexico Association of Conservation Districts, Quivira Coalition and New Mexico Coalition to Enhance Working Lands.

The New Mexico Leopold Conservation Award will be presented this fall. The award recipient will receive $10,000 and a crystal award. iven in honor of renowned conserva- care.

The finalists are: tionist Aldo Leopold, the prestigious Sand County Foundation and national Sid Goodloe of Capitan in Lincoln award recognizes farmers, ranchers, sponsor American Farmland Trust present County: Six decades of ecosystem improveforestland owners, and other landowners the Leopold Conservation Award to private ment at Sid Goodloe’s Carrizo Valley Ranch who inspire others with their dedication to landowners in 24 states for extraordinary have benefitted the water resources, liveland, water, and wildlife resources in their achievement in voluntary conservation. In stock pastures, and wildlife habitat. Sid initiated a short duration grazing method after witnessing a similar system in Africa in the 1960s. Riparian areas are fenced off from cattle, but are home to abundant herds of elk, deer and antelope.

JX Ranch of Tucumcari in Quay County: Tom and Mimi Sidwell have Cowboys for Cancer Research Golf Tournament adopted grazing practices that create a resilient landscape and mitigate drought.

These efforts have increased ground cover, Friday, October 21st, 2022 which means more forage for livestock and Friday, October 21st, 2022 NMSU-Golf Course Friday, October 21st, 2022 wildlife, and less sediment in the air and 60 Teams Am & PM Flights 40 40 60 Teams - Am & PM Flights 40 40 Years Years 1st- come, 1st -served water. It also pulls carbon out of the atmo60 Teams - Am & PM Flights YearsFriday, Years 40 40 1stcome, 1st -served Morning Flight: Check in starts @ 7:15 am21st, -Shotgun Start: 8:00 am October 2022 601stTeams - Am & PM Flights Years Years sphere, and increases soil’s ability to 40 40 come, 1st -served Years Afternoon Flight: Check in starts @1st 12:00 pmShotgun Start: 1:30 pm 1stcome, -served eams - AmYears & PMMorning Flights infiltrate 40in starts Flight: @ 7:15 am and store water.

Flight: Morning Check in starts @ 7:15Check am -Shotgun Start: 8:00 am am -Shotgun Start: 8:00 ALL PROCEEDS TO BENEFIT CONTINUED CANCER RESEARCH at UNMCCC & NMSU Years 60 Teams Am & PM Flights Morning Flight: Check in starts @ 7:15 am -Shotgun Start: 8:00 am Philmont Scout Ranch of Cimarron in 40 40 t- come, 1st -served Years Years Afternoon Flight: Check in starts @1st 12:00 -served pm- Shotgun Start: 1:30 pm 1stcome, Colfax County: Since its inception in 1938 Afternoon Flight: Check in starts @ 12:00 pm- Shotgun Start: 1:30 pm Hole in one Sponsored by: Afternoon Flight: Check in starts @ 12:00 pmShotgun Start: 1:30 pm Check in starts @ 7:15 am -Shotgun Start: 8:00 am@ 7:15 Las Cruces Morning Flight: Check in starts am -Shotgun Start: 8:00 am the Philmont Scout Ranch has hosted ALL PROCEEDS TO BENEFIT CONTINUED CANCER RESEARCH at Motorsports UNMCCC & NMSU ALL PROCEEDS TO BENEFITPROCEEDS CONTINUEDTO CANCER RESEARCH at UNMCCC & CANCER NMSU 20,000 youth and championed wise use of BENEFIT CONTINUED & NMSU Afternoon Flight:ALL Check in starts @ pm- Shotgun Start: 1:30 pm RESEARCH at UNMCCC : Check in starts @ 12:00 pmShotgun Start: 1:30 pm12:00 Hole in one Sponsored by: $200 Hole Sponsor water, timber, wildlife and fisheries. The $600 Per Team Hole inat one Sponsored by: Las Cruces Motorsports ALLHole PROCEEDS TO BENEFIT CONTINUED CANCER RESEARCH UNMCCC & NMSU Sponsorship ranch works to eliminate noxious weeds in Golf Team Entry Hole in one Sponsored by: Las Cruces Motorsports Name:_____________________ BENEFIT CONTINUED CANCERBusiness RESEARCH at UNMCCC & NMSU Team Name: ___________________________ pastureland and riparian zones.

Contact Name & #: _________________ Hole in one Sponsored by: Las Cruces Motorsports Since 2018 Player 1: _______________________________ ______________________________________ more than 1,000 acres of forest land have Player 2:Cruces _______________________________ Las Motorsports $200 Hole OR Player 3: _______________________________ $600 Hole inSponsor one Sponsored by:Per Team been hand-thinned and cleared to allow $200 Hole Sponsor In Memory of: Player 4: _______________________________ $600 Team Per Entry Team Hole Sponsorship Las Cruces Motorsports regrowth of native forbs and grasses. ______________________________________ Contact Name &Golf #: ____________________ Hole Sponsorship BusinessInName:_____________________ Golf Team Entry __________________________________________ Honor of: Sponsor Team Name: ___________________________ $200 Hole “We at Quivira and New Mexico Coalition Business Name:_____________________ Contact Name & #: _________________ ______ AM or___________________________ _______ PM Team $600 Per Team Name: ______________________________________ Player 1: _______________________________ Contact NameSponsorship & #: _________________ to Enhance Working Lands aim to celebrate Hole ______________________________________ Player 1: _______________________________ Player 2: _______________________________ Golf Team Entry Sponsorship bREAKFAST Provided

by Dickerson'S catering ______________________________________ the work of ranchers and farmers who really Business Name:_____________________ ORHole Player 2: 3: _______________________________ Golf Team Entry Team Name: ___________________________ & lUNCH pROVIDED andeles Contact Name #: _________________ Player 3: _______________________________ Business Name:_____________________ steward the land. In partnership with In Memory of: &OR 4: _______________________________ Player 1: Team Name: ___________________________ In Memory of: Player 4: _______________________________ ______________________________________ Contact Name & #: ____________________ NMACD, American Farmland Trust, and Player 2: _______________________________ Credit Card # ______________________________________________ Exp. _______/_______ Contact Name & #: _________________ ip Player 1: _______________________________ ______________________________________ & #: ____________________ OR Golf Team Entry Contact __________________________________________ In Honor of: Player 3:Name _______________________________ Sand County Foundation, we are thrilled to CVV: ______________ Zip: _______________ __________________________________________ ______________________________________ Honor of:of: ___________ In Memory AM or _______Player PM Player______ 4: _______________________________ ______________________________________ 2: _______________________________ highlight the work of producers across New Team Name: ___________________________ OR Check _______ Cash _______ Each Player Will Pay Separately ________ ______ AM& or _______ PM ______________________________________ (Checks Payable to C4CR) Contact Name #: ____________________ OR ___________ Player 3: _______________________________ Mexico who work hard to foster health for Player 1: _______________________________ __________________________________________ In Honor of: bREAKFAST Provided by Dickerson'S catering In Memory of: communities, watersheds, and ecosystems,” ___________ Player 4: _______________________________ bREAKFAST Provided by Dickerson'S catering ______ AM or _______ PM & lUNCH pROVIDED andeles ______________________________________ Player 2: _______________________________ & lUNCH pROVIDED andeles said Sarah Wentzel-Fisher, Quivira Coalition ______________________________________ Contact Name & #: ____________________ Player 3: _______________________________ Executive Director. bREAKFAST Provided by Dickerson'S catering __________________________________________ In Honor of: Credit # ______________________________________________ Exp. _______/_______ Player 4:Card _______________________________ & lUNCH pROVIDED andeles “The New Mexico Association of ConserCredit Card # ______________________________________________ Exp. _______/_______ ______ AM or _______ PM CVV: Zip: _______________ ______________________________________ ___________ Contact Name & #:______________ ____________________ vation Districts (NMACD) is proud to work CVV: ______________ Zip: _______________ OR Cash _______ Each Player Will Pay Exp. Separately ________ __________________________________________ through our local Soil and Water ConservaCreditCheck Card #_______ ______________________________________________ _______/_______ to C4CR) OR Check _______ Cash(Checks _______Payable Each Player Will Pay Separately ________ tion Districts along with the Quivira bREAKFAST Provided by Dickerson'S catering ______ AMCVV: or______________ _______ PM (Checks Payable C4CR) ___________ Zip:to _______________ Coalition to recognize the hard work that Please mail completed entry form/sponsorship form back in included envelope or to & Each lUNCH pROVIDED andeles PO_______ Box 202, Dona Ana, NM 88032 OR Please Checkmail _______ Cash Player WillinPay Separately completed entry form/sponsorship form back included envelope________ or to or email to andiejohnson2323@gmail.com our New Mexico farmers and ranchers do PO Box 202, Dona Ana, NM 88032 (Checks Payable to C4CR) If it is a hole sponsorship please email logo or what you would like on your sign to above email. rovided by Dickerson'S catering or email to andiejohnson2323@gmail.com every day to improve our natural resources,” If it is a hole sponsorship please email logo or what you would like on your sign to above email.

PLEASE RETURN BY OCTOBER 7TH Please mail completed entry form/sponsorship form back in included envelope or to UNCH pROVIDED andeles said Willard Hall, NMACD President.

PLEASE RETURN BY OCTOBER PO Box 202, Dona Ana, NM 88032 7TH Credit Card # ______________________________________________ Exp. _______/_______ If you have any questions Andie @ (575) 491-1771 or Dylan @ (575) 309-4838 or please email tocall andiejohnson2323@gmail.com “These award finalists are examples of If itIfisyou a hole please email or @ what you491-1771 would likeoron your@ sign to above email. havesponsorship any questions please calllogo Andie (575) Dylan (575) 309-4838 CVV: ______________ Zip: _______________ how Aldo Leopold’s land ethic is alive and PLEASE RETURN BY OCTOBER 7TH ____________________________________________ Exp. _______/_______ well today. Their dedication to conservation If you have any questions please call Andie @ (575) 491-1771 or Dylan @ (575) 309-4838

G

Cowboys for Cancer Research Golf Tournament ncer Research Tournament Cowboys forGolf Cancer Research Golf Tournament Cowboys for Cancer Research Golf Tournament Friday, October 21st, 2022 Cowboys for Cancer Research Golf Tournament NMSU Golf Course ay, October 21st, 2022 NMSU Golf Course

NMSU Golf Course

NMSU Golf Course NMSU Golf Course

$200 Hole Sponsor

nsor

$600 Per Team

$600 Per Team

Please mail completed entry form/sponsorship form back in included envelope or to PO Box 202, Dona Ana, NM 88032 or email to andiejohnson2323@gmail.com If it is a hole sponsorship please email logo or what you would like on your sign to above email.

PLEASE RETURN BY OCTOBER 7TH

If you have any questions please call Andie @ (575) 491-1771 or Dylan @ (575) 309-4838

OR

CVV: ______________ Zip: _______________

74

SEPTEMBER 2022

Check _______ Cash _______ Each Player Will Pay Separately ________ (Checks Payable to C4CR)

____ Cash _______ Each Player Will Pay Separately ________ Please mail completed entry form/sponsorship form back in included envelope or to

shows how individuals can improve the health of the land while producing food and fiber,” said Kevin McAleese, Sand County Foundation President and CEO. “As the national sponsor for Sand County Foundation’s Leopold Conservation Award, American Farmland Trust celebrates the hard work and dedication of the New Mexico award finalists,” said John Piotti, AFT President and Chief Executive Officer. “At AFT we believe that conservation in agriculture requires a focus on the land, the practices and the people and this award recognizes the integral role of all three.”

Earlier this year, New Mexico landowners were encouraged to apply (or be nominated) for the award. Applications were reviewed by an independent panel of agricultural and conservation leaders. The first recipient of the New Mexico Leopold Conservation Award was Ute Creek Cattle Company of Bueyeros in Harding County.

The New Mexico Leopold Conservation Award is made possible through the generous support of American Farmland Trust, Sand County Foundation, New Mexico Association of Conservation Districts, Quivira Coalition, New Mexico Coalition to Enhance Working Lands, Dixon Water Foundation, USDA Natural Resources Conservation Services of New Mexico, TriState Generation & Transmission Association, John Duncan and Anita Sarafa, Farm Credit of New Mexico, and Holistic Management International.

In his influential 1949 book, A Sand County Almanac, Leopold called for an ethical relationship between people and the land they own and manage, which he called “an evolutionary possibility and an ecological necessity.”

Sand County Foundation presents the Leopold Conservation Award to private landowners in 24 states for extraordinary achievement in voluntary conservation. For more information, visit www.leopoldconservationaward.org.

Plan your r advertising fo the coming year!

Editorial Calendar

JULY — Directory of Agriculture AUGUST — Fairs Across the Southwest SEPTEMBER — The Horse Industry; Charolais OCTOBER — Hereford; New Mexico State Fair Results NOVEMBER — Cattleman of the Year; Angus; Brangus; Red Angus DECEMBER — Bull Buyers Guide; If you would like to see your breed featured, let us know!

Joint Stockmen’s Convention Preview caren@aaalivestock.com JANUARY — Wildlife; Gelbvieh; Joint Stockmen’s Convention Results To Reserve Your Advertising Space, Contact Chris at FEBRUARY — Beefmasters; Texas Longhorns chris@aaalivestock.com MARCH — Limousin; Santa Gertrudis 505.243.9515 ext. 28 APRIL — Dairy For Real Estate Advertising – MAY — News of the Day caren@aaalivestock.com JUNE — Sheepman of the Year

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U.S. Beef Exports Top $1B in June, Continue Record-Setting Year

by Peter Thomas Ricci, meatingplace.com

U

.S. beef exports showed no signs of slowing down in June, according to the latest analysis from USMEF. For June, beef exports were valued at

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$1.05 billion, the fifth time this year that beef exports have surpassed the $1 billion mark; in all of 2021, exports only reached such levels on two occasions. June’s export

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value was up 31 percent over last year.

Total beef exports in June were 130,638 metric tons, a 16 percent increase over June 2021 and the fourth-largest volume on record. For the first half of this year, beef exports are up 6 percent over 2021, and value is up 33 percent to $6.19 billion.

Demand has largely been from Japan, South Korea, China/Hong Kong, and Taiwan, though USMEF noted that the Caribbean, Central America, Europe and the Middle East also posted strong demand.

“The first-half performance for U.S. beef exports was nothing short of remarkable, especially considering the growing economic headwinds in many key markets and continued shipping and logistical challenges,” said USMEF President and CEO Dan Halstrom. “The rebound in the global foodservice sector has provided a tremendous lift in 2022, even though it is still far from a full recovery in many Asian and European destinations. We definitely see opportunities for further growth, though inflationary pressure and the stronger U.S. dollar continue to raise concerns about consumer spending power.”

Pork continues to slide Pork exports, by contrast, were down 8 percent from last year to 219,131 mt, with the overall value of $649.9 million down 7 percent. Total exports for 2022’s second half were down 18 percent from 2021, with values down 16 percent.

The largest factor, of course, is much lower demand from China. According to USMEF’s full data, thus far in 2022, pork exports to China are down 71 percent yearover-year, with the value of those exports down 69 percent.

Demand for U.S. pork, though, remains strong in Mexico, with exports up 24 percent from 2021; both Mexico and the Dominican Republic (where exports are up 48 percent) are on page for record years.

Lamb continues to break records USMEF also noted that the U.S. lamb market continues its remarkable streak, with its success extending to the export market.

June exports of lamb were up 56 percent to 1,688 mt, with export value rising 84 percent. Thus far in 2022, exports are up 48 percent to 10,056 mt, while values are up 70 percent.

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Great Replacement Proceeds

by R. Cort Kirkwood, New American

B

y the end of August, the Biden administration will easily surpass its goal of forcing border agents to handle more than two million illegal aliens this year, the latest data from U.S. Customs and Border Protection show. But the news is hardly a surprise.

Border agents have dealt with well more than 200,000 illegals per month from March through June, and almost handled 200,00 in July, and Biden and his Homeland Security chief, Alejandro Mayorkas, have seen to it that the numbers began rising as soon as Biden took the oath of office.

As those numbers went public on August 15, Fox News’s Bill Melugin posted multiple videos of the unstoppable Campof-the-Saints invasion at the southwest border with Mexico.

Upshot: The nation is headed for a cultural, financial, and political disaster of

unprecedented proportions that will benefit the Democrat Party when the illegals Biden has freed begin voting.

Then again, that is why Biden’s Border Treason is sometimes called The Great Replacement.

Latest Numbers

July (est): 79,990 June: 79,652 May: 95,318 April: 117,989 March: 80,116 February: 55,043 January: 62,573 December: 74,799 November: 83,725 October: 42,560

July’s figure, 199,976, was slightly less than June’s, but it brought the total number of illegals — “migrants” in leftist media code — for fiscal 2022, which ends SeptemBiden is breaking at least two, if not ber 30, to 1,976,480. three, immigration statues by refusing to Those caught trying to jump the border control the border and releasing appretotaled 181,552. With six weeks left to go in hended illegals. He and Mayorkas might the fiscal year, that figure is 13.39 percent also be charged with aiding and abetting more than fiscal 2021’s 1,734,686. illegals, a federal crime.

As per usual, almost all of the illegals All those offenses are impeachable. were single adults: 134,362, which includes At the Border those stopped at ports of entry.

The administration has not posted the Bad as the numbers are, data and charts court-mandated number it released to col- don’t quite show the magnitude of the onize the heartland, but it typically releases problem. about 40 percent.

Reporting from ground zero of the invaIf it follows precedent, CBP and Immigra- sion, Fox’s Melugin frequently tweets tion and Customs Enforcement released alarming videos of the law-breaking 79,990. “migrants” as they parade into the country.

Those monthly releases are as follows, “In the last two hours we have already and bring the total freed to disappear seen approximately 300 migrants crossing forever to an estimated 771,765: illegally into Eagle Pass, Texas, despite stormy weather,” he tweeted on August 15.

“That includes this group of about 200 that just crossed. You cannot understand how nonstop this is unless you come here.

It’s that simple.”

In mid-August, Melugin explained that “we’ve already witnessed 500 plus migrants cross illegally into Eagle Pass this morning alone, including this huge single group of 290. You’ll see part of the group walk to the edge of a local highway before being stopped by TX DPS troopers. Almost all single adults.”

Another shot featured two large groups of more than 200 that “crossed illegally into Eagle Pass, TX this morning, again, predominantly single adults. Eagle Pass is part of Border Patrol’s Del Rio sector, which had seen approx 400,000 illegal crossings since October. Bigger than pop of New Orleans.”

Citing population figures put the invasion in perspective. The total so far this year, 1,976,480, is larger than the population of every American city except Houston, Chicago, Los Angeles, and New York.

The city with the population closest to this tsunami of “migrants” is Phoenix, Arizona, which numbers a little more than 1.62 million.

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VIEW FROM THE BACKSIDE

by Barry Denton

Where Is America?

(The views expressed in this column are not necessarily those of the New Mexico Cattle Growers’ Association or this publication.)

I

have noticed that those in power no longer want you to think for yourself.

They just want you to buy into their narrative because they are arrogant enough to think that they know better than you do about running your life.

For instance, stop and think of the amount of propaganda it took to convince people that cattle are a threat to our world.

Yes, cow gas is just terrible according to scientists paid by leftists.

That is the first thing that came to my mind when I was walking on the back

streets of a city in Malaysia where they still dump human excrement out the second story window into an open trough below.

At the time my mind immediately went to my alleged “evil cattle” grazing peacefully in our pasture back home. I knew right then and there that if I went home and slaughtered all my cattle, then people in Malaysia would magically have improved sanitation. The sad part is that there are a number of people in this world that are brain dead enough to actually believe what I just told you.

What seems to be missing are the non-partisan politicians that voted in favor of the common good. This used to be an America where most of our elected officials were for the people, not against them.

It was an America that promoted good ideas, but we didn’t force those ideas on you. It was your choice which ideas you wanted to use and which ones you did not.

We did not make very many laws as we didn’t need them. I’ll never say that we did not have our troubles, but more people were in agreement on how to fix them.

Remember God, Family, Country? This is still an allegedly Christian nation with 76 percent claiming to be Christian. Just a few short years ago that figure was at 86 percent

and we seem to be declining fast into a secular nation.

I think there are many factors including the decline in the integrity of many churches, no strong leaders in clergy, no more consistency in churches, a Communist style Catholic Pope, churches that bow down to popular opinion instead of being steadfast in their tenets.

Let’s re-examine the lack of prayer in schools, the lack of discipline in schools, and the lack of the “Pledge Of Allegiance” in schools. Couple that with the teacher’s union and the advancement of “woke” education.

Common sense will tell you that there is nothing more damaging to a young child than having to learn about the oddities of sex before they are ready for it. They should be learning how to read and write in school.

I can see no reason for anyone in America to send any child to a public school.

This degradation continues with another of our great institutions, professional sports.

What a laughingstock they have become since they became activists instead of athletes.

Let’s talk about men competing in women’s sports at the collegiate level. How sick is that? This country used to stand for fairness. There is nothing fair about any of this.

Last, but not least the Federal Bureau of Investigations used to protect the public from America’s worst criminals. Now it seems that the criminals are using the FBI and the Justice Department to control the outcome of the next election, by raiding the home of their future opponent.

In our 246-year existence this has never happened, but since it has, this may be the end of our great Republic. If they can do this to a former President of The United States, then they can do it to you. Beware, as this is becoming a very dangerous and unagricultural America that we are living in.

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LIVESTOCK SHOW SCHEDULE Friday, September 9 9 a.m. Wool Show Saturday, September 10 8 a.m. Agriculture Public Speaking Contest 8 a.m. Agriculture Science Fair 9 a.m Jr. Poultry Show 4 p.m. - Wool Lead Show Sunday, September 11 8 a.m. NM Bred Swine Show & Market Hog Showmanship 11 a.m. Jr. Market Goat Show 5 p.m. NM Bred Steer Show

Welcome to Your New Mexico State Fair!

September 8-18, 2022

Monday, September 12 8 a.m. Jr. Market Hog Classification & Show 1 p.m. Open Angus Cattle Show.

2 p.m. Open AOB Cattle Show.

Tuesday, September 13 9 a.m. Jr. Market Lamb Show 10 a.m. Open Hereford Cattle Show Wednesday, September 14 8 a.m. Open Rabbit Show 9 a.m. Jr. Market Steer/ Market Heifer Show 11 a.m. Calf Scramble Meeting - Beef Barn 3 p.m. Jr. Replacement Dairy Heifer Show 7 p.m. Calf Scramble Tingley Coliseum Thursday, September 15 9 a.m. Open/Jr. Dairy Cattle Show 9 a.m. Jr. Breeding Heifer Show 1 p.m. Livestock Judging Contest 7p.m. Parade of Champions - Tingley Coliseum Friday, September 16 11 a.m. Jr. Livestock Sale

Registration opens 1 p.m. Jr. Livestock Sale Saturday, September 17 8 a.m. Open Poultry Show 8 a.m. Jr. Dairy Goat Show/ Showmanship 9 a.m. Table Top Serama Chicken Show 10 a.m. 4-H Dog Show 10 a.m. Texas Longhorn Show Open & Junior 11 a.m. Open Jr. Dairy Goat Show Sunday, September 18 10 a.m. Texas L onghorn Show 1:00 p.m. Rooster Crowing Contest

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*Schedule & Rules are Subject to Change* (Junior Livestock Pavilion= JLP)

THURSDAY, SEPTEMBER 8

9:00 a.m. Wool Show Fleece Arrival Begins 5:00 p.m. Wool Show Fleece In Place

FRIDAY, SEPTEMBER 9

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8:00 a.m. Jr.Rabbit/Cavy Show Arrival Begins 9:00 a.m. Wool Show - JLP 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations, JLP 7:00 p.m. Jr.Rabbit/Cavy Show In Place

SATURDAY, SEPTEMBER 10

8:00 a.m. Jr. Rabbit/Cavy Show - Rabbit/Poultry Building 8:00 a.m. Open Angus & AOB Cattle Arrival/Check-in begins 8:00 a.m. Agriculture Public Speaking Contest

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Thursday, September 9 – Martina McBride following PRCA Xtreme Bulls Friday, September 10 – Dwight Yoakam following PRCA Xtreme Bulls Thursday, September 15 – Brothers Osborne following PRCA Rodeo Friday, September 16 – Mark Chesnutt following PRCA Rodeo Saturday, September 17 – Sublime with Rome following PRCA Rodeo

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8:00 a.m. Agriculture Science Fair 9:00 a.m. Jr. Poultry Show - Rabbit/Poultry Building 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations, JLP 12:00 p.m. Jr. Market Goats/Wether Does in place - JLP 1:00 p.m. Jr. Market Goats/Wether Does - Weights due online 4:00 p.m. Wool Lead Show - JLP 5:00 p.m. Market Swine - Weight Due Online 5:00 p.m. Open Angus & AOB Cattle Arrival/Check-in ends

SUNDAY, SEPTEMBER 11

8:00 a.m. NM Bred Swine Show - Swine Barn **Market Hog Showmanship, 30 minutes after conclusion of NM Bred Swine Show 8:00 a.m. Open Hereford Cattle Arrival/Check-in begins 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

9:30 a.m. Wether Doe Show - JLP 10:00a.m. Milking Demonstrations - JLP 11:00 a.m. Jr. Market Goat Show - JLP 5:00 p.m. NM Bred Steer Show – Beef Barn 4:00 p.m. Classify Jr. Market Lambs - JLP 5:00 p.m. Open Hereford Cattle Arrival/Check-in ends 6:00 p.m. Jr. Market Lamb - Weights due online

MONDAY, SEPTEMBER 12

8:00 a.m. Jr. Market Hog Classification & Show - Swine Barn 9:00 a.m. Classify Jr. Market Steers/Market Heifers - JLP 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP

11:00 a.m. Jr. Market Steer/Market Heifer Weights due online 1:00 p.m. Open Angus Cattle Show – Beef Barn 2:00 p.m. Open AOB Cattle Show - Beef Barn 3:00 p.m. Breeding Heifer - Check In Due Online AOB/ Commercial Heifer - Weights due online

TUESDAY, SEPTEMBER 13

8:00 a.m. Open Rabbit Arrival Begins 9:00 a.m. Jr. Market Lamb Show - JLP 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP 10:00 a.m. Open Hereford Cattle Show – Beef Barn 7:00 p.m. Open Rabbits must be in place

WEDNESDAY, SEPTEMBER 14

8:00 a.m. Open Rabbit Show - Rabbit/Poultry Building 9:00 a.m. Jr. Market Steer/Market Heifer Show - JLP 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP 11:00 a.m. Calf Scramble Meeting - Beef Barn 3:00 p.m. Jr. Replacement Dairy Heifer Show - Beef Barn 7:00 p.m. Calf Scramble - Tingley Coliseum

THURSDAY, SEPTEMBER 15

9:00 a.m. Open/Jr. Dairy Cattle Show – Beef Barn 9:00 a.m. Jr. Breeding Heifer Show – JLP 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP 1:00 p.m. Livestock Judging Contest – JLP 7:00 p.m. Parade of Champions - Tingley Coliseum

FRIDAY, SEPTEMBER 16

9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP 11:00 a.m. Jr. Livestock Sale Registration opens - Horse Arena 12:00 p.m. Open Poultry Arrival Begins 1:00 p.m. Jr. Livestock Sale – Horse Arena 7:00 p.m. Open Poultry must be in place 5:00 p.m. Texas Longhorns must be in place

SATURDAY, SEPTEMBER 17

8:00 a.m. Open Poultry Show – Rabbit/Poultry Building 8:00 a.m. Jr. Dairy Goat Show/ Showmanship - JLP • Open Jr. Dairy Goat Show, Youth Sr. Dairy Goat Show, Open Sr. Dairy Goat Show all to follow 9:00 a.m. 4-H Cooking Challenge – Youth Hall 9:00 a.m. Table Top Serama Chicken Show – Poultry Building 9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP 10:00 a.m. 4-H Dog Show - JLP 10:00 a.m. Texas Longhorn Show Open & Junior – Beef Barn 11:00 a.m. Open Jr. Dairy Goat Show - JLP

SUNDAY, SEPTEMBER 18

9:30 a.m. Sheep to Shawl - JLP **Demonstrations take place daily from 9:30 a.m. – 5:30 p.m.

10:00 a.m. Milking Demonstrations - JLP 10:00 a.m. Texas Longhorn Show – Beef Barn 1:00 p.m. Rooster Crowing Contest – Rabbit/Poultry Building

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R od eo R ou nd up

The End of Summer

by Baylor Faulkner

W

e have arrived at the end of another summer, my final summer in High School at that. I’m going to be a senior this year, but I’m taking a moment to reflect on the last two months.

The end of summer is a bittersweet feeling, one containing every emotion I am capable of. Love, fear, anger, sadness, joy, euphoria, pain. Amongst others. Love for the growth I have achieved within such a short time, fear for what comes next, anger that I didn’t accomplish more, sadness that another summer is over, joy for the people I got to spend it with, euphoria for the fact that it happened, pain that it’s my final one.

The chaos of all this emotion is reeling.

As are the memories circling through my mind as I write this. I am a lover of fall and winter, but there’s truly something spectacular about the essence of “summer”, the freedom and carefreeness of it.

Chasing white lines and screaming with joy around friends, it feels effortless and unforgettable. A swelling of our own unique music from our intertwined souls as we live for ourselves for a single moment.

Uncaring of what the world thinks as we find comfort and peace in each other’s unbridled chaos. Running free from the troubles of the world as we chase each other down with smiles and stupid ideas.

Shared drinks and grins as the world forgets about us for a second. Late nights and long hugs as we revel in our power to just exist.

A fleeting moment, yes, but a comforting blanket of emotion to remember as the world catches up once again and we are whisked away into our lives once more.

The end of summer, bittersweet as it may be, is a reminder of our existence to ourselves as it fades into the dawn of another round against the world. And that is what makes the end better than the beginning, it lacks the exhaustion of the rest of time as it happens.

It gives us the confidence to do it all again as our lives change, with the anticipation of another breath of hot air as we bask in the sun, another moment of summer, another moment of pure existence and chaos.

Another moment of us as we truly are.

Baylor is a 17-year-old senior at Escalante High School, Los Ojos, New Mexico. She spent most of this summer rodeoing with her brother and sister, learning to be a “pickup man” for her brother and his friends as they practiced their bronc riding, and helping out at the family ranch.

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SEPTEMBER 2022

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Rodeo in California Remains Under Attack

Sources: Western Justice, Pacific Coast Journal

R

odeo has been a proud part of California’s history and culture for over 100 years.

California’s Alameda County Board of Supervisors has before it an ordinance that aims to change that. The proposed changes to County Ordinance 5.08, if expanded, would prohibit the use of spurs, ropes, and

soft cotton flank straps in all PRCA sanctioned events. Many of these items are the tools of ranchers every day.

As written, the proposed changes would destroy the sport of rodeo and negatively impact agriculture and the ability to support families in the rural portions of unincorporated Alameda County.

This old west phrase says so much in just six words! The phrase is all about choices we make. A friend that sticks with you through good times and bad.

A horse that is more than just transportation, but instead, is a partner that anticipates your direction and gets you where you want to go with safety and confidence in every step.

These choices can make or break any person but can be even more important to a cattleman. Strong character, steadfastness and skill are the hallmarks of “one to ride the river with”.

All of us at Matlock and Associates endeavor to be just that. It is our goal to give you the same trusted reliance on our “brand” as the legendary brands we serve. We offer integrity, highly trained and experienced staff along with products that give you peace of mind.

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SEPTEMBER 2022

Bill or Will Phinizy, Agents (432) 271-2988 wephinizy@yahoo.com

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The belief that the devices being considered for elimination cause consistent animal injury is ludicrous and is a one-sided argument developed by vegans who have relentlessly brought the issue to the Board of Supervisors despite being denied in the past.

According to the Livermore Stockmen’s Rodeo Association, the California Penal Code already has laws governing rodeo (PC 596.7) and animal cruelty and abuse (PC 597). Existing California Law ensures animal welfare and contestant safety.

The Board of Supervisors already approved a more restrictive county ordinance, eliminating a large portion of youth rodeo sports in the unincorporated area.

The previous ordinance amendment has negatively impacted youth agricultural sports and sent dozens of sheep to slaughter, and likely dozens more from being born, the Stockmen’s Rodeo Association wrote.

There was an attempt to get the ordinance passed in August that failed due to procedural rules. The next attempt for passage will take place in late September.

To aid in combating this ordinance, Western Justice has created a petition for rodeo and ranching supporters to sign at: ht t p s: // w w w. c h a n g e. o r g /p/ no-on-expanding-alameda-county-ordinance-5-08 Western Justice Legislative Fund is a membership-based, 501(c)(4) nonprofit organization that engages in political action to preserve and protect the western lifestyle, livelihoods and industr y events.

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PROTECT AMERICANS NOW WE NEED 10 PEOPLE FROM EACH COUNTY TO SIGN UP AND START THE MARCH. WE WON’T BE WALKING, BUT WE WILL BE MAKING CHANGE! › Name _________________________________________________ › Email __________________________________________________ › Phone _________________________________________________ › County ________________________________________________ Email your information to: protectamericansnowcc@gmail.com or give us a call at 505.508.8002

Can We Right the Path Our Country is On?

Freedom lies in being bold.

—Robert Frost

You Bet! One Person at a Time.

We will plan strategy with your help as we go!

PROTECT AMERICANS NOW WAS CONCEIVED WITH ONE SOLE MISSION: To educate Americans on the government overreach that impacts our everyday lives. Using government regulations, the oftenabused Endangered Species Act, the government is attacking private property and land use rights.

87

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SEPTEMBER 2022

87

Ro de o Ro un dup

IN THE ARENA

by Sage Faulkner

Not One, But Three World Champions Hail From New Mexico!

N

ew Mexico sent its best Junior High School Rodeo contestants to Perry, Georgia in June. The top four contestants from state finals qualify to compete at the national gathering along with contestants from across the United States, Canada, Mexico and Australia.

Reno Scribner, World Champion Tie-Down Roper Reno has lived in Edgewood, NM his entire life, with his parents Bob and Lisa, and an older sister, LeighAnn. Reno has been competing at rodeos for about five years. He competed in Tie-Down Calf

Roping, Ribbon Roping, Team Roping, Goat Tying, and Chute Dogging last year. “This year I was fortunate to be the NM State Champion Tie-down Roper, Ribbon Roper (with partner Wacey Trujillo who ran the ribbon), Chute Dogger, Reserve Champion in Goat Tying, and Boys All Around Champion.”

Reno says the trip to Perry, Georgia, was a long twenty-four hour drive from home.

He had plans to go to a baseball tournament the week after Junior High finals, so another family who was going to the finals also, the Nunns, helped by hauling his horse, Dillon.

Reno says that during the first round at national finals in his favorite event, TieDown, he wasn’t happy because his time was longer than he was hoping it would be.

He had a 14 second run and says, “I was pretty sure I had messed up my chance to win that event. I had roped it fast, but the calf fell at the end of the rope and I had trouble getting it stood back up to daylight it. On my second round run, I knew this would maybe be my last chance to get a go-round buckle in the Tie-

Down so I decided to try to make a fast run.

I had an 11.04 and won 3rd and a belt buckle.”

Reno says that was main goal for the finals, to win a Calf Roping buckle. After the first two rounds, the top twenty ropers come back to go to the short go. Reno managed to make it fifth callback. His plan going into the short go was to try to make the fastest run he possibly could. “I knew I had to have the best run of my life! It worked out and we won the short go with my personal best time ever of 9.1 so Dillon and I ended up winning it!”

Reno says he had the best rodeo of his life that week. He made the short go in all four of his events, won the Tie-Down Average, and also won the Reserve All Around Champion Cowboy.

Hardy Fibbs Osborn, World Champion Steer Saddle Bronc Hardy is the fifteen year old son of Brian and Sunni Osborn, and brother to older

Hardy Osborn with 2022 World Champion saddle and buckles Reno Scribner and his horse, Dillon

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continued on page 9 0 >>

R od eo R ou nd up ARENA

<< cont from page 9 0

sister Sammi. Hardy attends New Mexico Connection Academy home school, and is a freshmen.

His event during his junior high school years has been Steer Saddle Bronc Riding.

The 2021 and 2022 New Mexico High School Champion, Hardy placed seventeenth during the 2021 national finals and with this being his last year in steers before the age break shifts him to horses, he says he was ready for finals.

Hardy was raised on a working cattle ranch with his parents and sister. They currently live in Fort Sumner, NM and have worked for the 4 MC Cattle Company. Hardy helps his dad with the cow/ calf operation.

When he is not working cattle, he checks waters and builds plenty of fence. “When I am not working I enjoy working with my colts, roping and working in the leather shop.”

In the first round of competition, Hardy says he really didn’t draw a tough bucking steer. He went out there got his mark out, covered the steer with a 63 point ride. That score placed him in seventh place going in to the second round.

Hardy says, “In the second round, I drew the winning steer. When I saw the draw, I knew this was my ticket to win. He came out with a big buck out of the shoot. I got my mark out, he kept bucking good for me to keep spurring. I scored a 75 which shot me to the top with the highest leading score for round two.”

Hardy was in the number one seat going in to the short go, and says, “Going into the short go in the number one spot out of sixty-eight contestants was unbelievable. I knew I had a job to do.” His steer came out good, giving Hardy a couple of good jumps, but slowed some towards the end of the ride. Hardy said he wasn’t sure if the ride would give him enough points to win.

“Then the judge announced that I received a 71 and said I just won the world it was the most incredible thing ever. I ended up winning a world title and 4th in the short go.”

Hardy says his goals going forward will be to cover all his saddle bronc horses. This will be his first year riding horses as he moves from junior high school events to high school events.

Wacey Trujillo, World Champion Girls Goat Tying

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Fourteen year old Wacey lives in Abiquiu, NM and attends Los Alamos To p p e r V i r t u a l A c a d e m y. H e r parents are Tanner and Lenni Trujillo and she has a little s i s t e r, Te a g a n .

Wacey has been competing in rodeo since she was four and currently competes in Goat Tying, Breakaway, Ribbon Roping and Team Roping.

A state champion in goat tying the last two years, along with a state championship in breakaway this year, and reserve last year, Wacey has also been the reserve Wacey Trujillo and world champion saddle and prizes all-around state girls champion and was the Vegas Tuffest 2021 Twelve and because I knew I had won all three rounds under goat tying champion. and the average, which was one of my Going in to the first round, Wacey said stretch goals.” she knew she had to set herself up good for Wacey is quick to thank her family for the rest of the week by making a good solid their support, saying that getting her and run. More importantly, she says, she knew her sister to rodeos is a team effort. “I am she had to keep her goat down. “So, I con- so lucky to have a great support system, as centrated on reading my goat and tying everyone in my family supports what me tight. It all worked out with a round win.” and my sister do. My mom and dad are with Not much changed for the cowgirl going us every step of the way, from practicing, into the second round. She says she fol- driving us to rodeos, and taking care of all lowed the same game plan, focusing on of the things that it takes to get there. making a smooth run that would set her up “Every person in my family, cousins, aunts, for a good position in the short round. uncles, grandparents, support us each in “Luckily, I had a great goat that set me up to their own way. Everyone one has helped me make a fast run. I was fortunate enough to so much, and I want them to know that I make another solid run, which put me in a truly appreciate it.” good position going into the short round.”

Wacey and Reno also finished eighth in Going into the short round, she says she the world standings in Ribbon Roping. The just told herself to not change anything. three world champion titles certainly She says she knew she had to be smooth helped to lead the New Mexico team to a and not miss a step. She explained that she second place finish in total points. did get a little nervous about an hour Congratulations to our World Champibefore, and then as she started getting ons, we are proud of you! closer to the performance, and fell into the normal routine of getting ready, her nerves went away. I asked Wacey her favorite memory from finals, and she told me “The moment I got off my goat in the short round and saw the clock. When I saw that, it was a moment that I cannot explain,

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R od e o R o u n d up

NIRA Schedule

National Intercollegiate Rodeo Association Grand Canyon & Southwest Regions

Eastern New Mexico University 9/15/2022 - 9/17/2022 Albert Flinn (575)562-2269 Portales, NM Southwest Region Dine College and Navajo Technical College 9/16/2022 - 9/17/2022 Ed Holyan (520)609-5514 Tsaile, AZ Grand Canyon Region

Sul Ross State University 9/22/2022 - 9/24/2022 CJ Aragon (432)837-8406 Alpine, TX

Mesalands Community College 10/14/2022 - 10/15/2022 Matt Hughes (417)372-0629 Tucumcari, NM

Southwest Region Cochise College 9/29/2022 - 9/30/2022 Rick Smith (520)645-0185 Douglas, AZ Grand Canyon Region

Grand Canyon Region Vernon College 10/20/2022 - 10/22/2022 Colby Winstead (940)552-6291 Vernon, TX

Clarendon College 10/13/2022 - 10/15/2022 Bret Franks (806)874-3571 Clarendon, TX Southwest Region

A

Grand Canyon Region Texas Tech University-Lubbock 10/27/2022 - 10/29/2022 Jerrad Hofstetter (806)792-4682 Lubbock, TX Southwest Region New Mexico State University 10/29/2022 - 10/29/2022 Brice Baggarly (575)646-3659 Las Cruces, NM

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D V E RT I S E

in the New Mexico Stockman.

Call: 505/243-9515.

SEPTEMBER 2022

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A-Z

Ag Lands Southwest . . . . . . . . . . . . . 67 Ag New Mexico FCS, ACA . . . . . . . . . . 6 American Heritage Bank / Colten Grau . 39 B&R Construction . . . . . . . . . . . . . . . 60 Bar A Ranch . . . . . . . . . . . . . . . . . . .26 Bar G Feedyard . . . . . . . . . . . . . . . . .29 Bar M Real Estate . . . . . . . . . . . . . 65, 66 Big Mesa Realty . . . . . . . . . . . . . . . . .64 Bill King Ranch . . . . . . . . . . . . . . . . . 23 BJM Sales & Service Inc. . . . . . . . . . . . 60 Black Angus “Ready For Work” Bull Sale . 47 Border Tank Resources . . . . . . . . . . . .60 Bradley 3 Ranch, Ltd. . . . . . . . . . . . . . 61 Brennand Ranch . . . . . . . . . . . . . . . .54 Brinks Brangus / Westall Ranch, . . . . 63, 93 Brownfield Ranch & Farm Properties . . .67 C Bar Ranch . . . . . . . . . . . . . . . . . 26, 62 Carson Real Estate Inc. . . . . . . . . . . . . 67 Carter Brangus . . . . . . . . . . . . . . . . . 61 Carter’s Custom Cuts . . . . . . . . . . . . . 92 Casey Beefmasters . . . . . . . . . . . . . . .62 Cattle Guards / Priddy Construction . . . 56 Cattlegrowers Foundation . . . . . . . . . .73 Cattlemen’s Livestock Auction . . . . . . .38 Cauthorn & Griffin Insurance . . . . . . . .94

Caviness Packing Co., Inc . . . . . . . . . . .30 Chas S. Middleton & Son . . . . . . . . . . .64 Chip Cole Ranch Real Estate . . . . . . . . 66 Citizens Bank of Clovis - Moriarty . . . . . 56 CKP Insurance . . . . . . . . . . . . . . . . . .11 Clark Anvil Ranch . . . . . . . . . . . . . . . .63 Clovis Livestock Auction . . . . . . . . . . .33 Coba Select Sires . . . . . . . . . . . . . . . .62 Cobb Charolais . . . . . . . . . . . . . . . . .20 Copeland Show Cattle . . . . . . . . . . . . . 5 Cowboys for Cancer Research . . . . . . . 74 Cox Ranch Herefords . . . . . . . . . . . . .61 Deja Vu Impressions . . . . . . . . . . . . . .76 Denton Photography . . . . . . . . . . . . .37 Depot Farm & Ranch . . . . . . . . . . . . . . 3 Desert Scales & Weighing Equipment . . 59 Dexter Livestock Commission . . . . . . . 12 Diamond Seven Angus . . . . . . . . . . . .61 Domenici Law Firm, PC . . . . . . . . . . . .33 Eastern New Mexico State Fair . . . . . . .40 Express Scales Services . . . . . . . . . . . .16 Fallon-Cortese Land . . . . . . . . . . . . . .68 Farm Credit of New Mexico . . . . . . . . . 9 Farmway Feed Mill . . . . . . . . . . . . . . .31 FBFS / Larry Marshall . . . . . . . . . . . . . 55

FBFS / Monte Anderson . . . . . . . . . . . 57 Figure 4 Cattle Co. . . . . . . . . . . . . . . .63 Five States Livestock Auction, . . . . . . .48 505 Trucks, LLC . . . . . . . . . . . . . . . . .59 4G Mountain Angus . . . . . . . . . . . . . .61 Genex / Candy Trujillo . . . . . . . . . . . . 61 Grau Charolais . . . . . . . . . . . . . . . 24, 61 Grau Ranch . . . . . . . . . . . . . . . . . 21, 63 Great Basin Seed . . . . . . . . . . . . . . . .80 Hargrove Ranch Insurance . . . . . . . . . 85 Harrison Quarter Horses . . . . . . . . . . .60 Hartzog Angus Ranch . . . . . . . . . . 62, 95 Headquarters West / Traegen Knight . . .66 Headquarters West Ltd. / Sam Hubbell . 66 Heartstone Angus, LLC . . . . . . . . . . . .53 Henard Ranch . . . . . . . . . . . . . . . . . .33 Hi-Pro Feeds / Sendero . . . . . . . . . . . . 8 Hubbell Ranch . . . . . . . . . . . . . . . . . 63 Hudson Livestock Supplements . . . . . .32 Hutchison Western . . . . . . . . . . . . . . . 6 Industrious America . . . . . . . . . . . . . .60 Innovative Solar Systems, LLC . . . . . . . 19 InoSol . . . . . . . . . . . . . . . . . . . . . . .70 Insurance Services of New Mexico . . . . 35 International Brangus Breeders . . . . . .79

Custom Slaughtering & Custom Processing Thatcher, Arizona • 928-428-0556 • Call for info & scheduling carterscustomcuts.com

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Isa Beefmasters . . . . . . . . . . . . . . 61, 77 J & J Auctioneers . . . . . . . . . . . . . . . .70 J-C Angus Ranch . . . . . . . . . . . . . . . .67 James Sammons III . . . . . . . . . . . . . . 65 Joe Stubblefield & Associates . . . . . . . .66 Kaddatz Auctioneering & Farm Equip . . 59 Ken Ahler Real Estate Co., Inc . . . . . . . .64 L & H Manufacturing . . . . . . . . . . . . . 54 Lavender Brangus . . . . . . . . . . . . . . 78 Lazy D Ranch Red Angus . . . . . . . . . . 62 Lonestar Stockyards, LLC . . . . . . . . . . .46 Lyssy & Eckel Feeds . . . . . . . . . . . . . . 84 Manzano Angus . . . . . . . . . . . . . . . . 62 Matlock & Associates . . . . . . . . . . . . .86 McPherson Heifer Bulls . . . . . . . . . . . .61 Mesa Tractor, Inc. . . . . . . . . . . . . . 34, 59 Monfette Construction Co. . . . . . . . 60, 80 Motley Mill & Cube Corporation . . . . . .75 NM Premier Ranch Properties . . . . . . . 68 NMSU Animal & Range Sciences . 13, 43, 50 NM Federal Lands Council . . . . . . . . . .72 NM Purina Dealers . . . . . . . . . . . . . . .96 NMCGA Chute Raffle . . . . . . . . . . . . . 42 No-Bull Enterprises LLC . . . . . . . . . . . .83 O’Neill Land . . . . . . . . . . . . . . . . . . .65 Old Mill Farm & Ranch Supply . . . . . . . . 2 Olson Land and Cattle . . . . . . . . . . . . 61 Outfront Cattle Services . . . . . . . . . . . 25 Paul McGillard / Murney Associa . . . . . .66 Perez Cattle Company . . . . . . . . . . . . 63 Pratt Farms . . . . . . . . . . . . . . . . . . . .62 Protect Americans Now . . . . . . . . . . . 87 Punchy Cattle Company . . . . . . . . . . .56 R.L. Cox Company . . . . . . . . . . . . 60, 82 Ramro, LLC / R.J. Cattle Co. . . . . . . . . . .22 Republic Ranches, LLC . . . . . . . . . . . . 64 Reverse Rocking R Ranch . . . . . . . . . . 70 Rio Grande Scales & Equipment . . . 60, 92 Robertson Livestock . . . . . . . . . . . . . .60 Roswell Livestock & Farm Supply . . . . . 41 Roswell Livestock Auction Co. . . . . . . . 28 Runft Charolais . . . . . . . . . . . . . . . . .26 Running Creek Ranch . . . . . . . . . . . . .62 Santa Rita Ranch . . . . . . . . . . . . . . . .61 Scott Land . . . . . . . . . . . . . . . . . . . .69 Sidwell Farm & Ranch Realty . . . . . . . . 65 Skaarer Brangus . . . . . . . . . . . . . . 50, 61 Sowers . . . . . . . . . . . . . . . . . . . . . . 59 Specialized Crop Insurance . . . . . . . . .71 State Fair . . . . . . . . . . . . . . . . . . . . .81 Steve Jensen . . . . . . . . . . . . . . . . . . .72 Stockmen’s Feed Bunk . . . . . . . . . . . 70 Suther Feeds . . . . . . . . . . . . . . . . . . . 7 TechniTrack, LLC . . . . . . . . . . . . . . . . 60 Terrell Land & Livestock Co. . . . . . . . . .64 The Ranches . . . . . . . . . . . . . . . . . . .83 Thompson Ranch . . . . . . . . . . . . . . . 63 Tom Robb & Sons . . . . . . . . . . . . . . . 62 2 Bar Angus . . . . . . . . . . . . . . . . . 54, 63 Ty Jones Cattle Company . . . . . . . . . . 51 United Country Real Estate / Stockmen’s RE . . . . . . . . . . . . . . . .69 United Fiberglass, Inc. . . . . . . . . . . . . .45 USA Ranch . . . . . . . . . . . . . . . . . . . .63 Verde Real Estate . . . . . . . . . . . . . . . .68 Virden Perma Bilt Co. . . . . . . . . . . . . . 59 Vitalix / Ernest Riley . . . . . . . . . . . . . .59 W&W Fiberglass Tank Co. . . . . . . . . . . 49 Waypath . . . . . . . . . . . . . . . . . . . . . 27 West Star Herefords . . . . . . . . . . . . . .63 Westway Feed Products, LLC . . . . . . . .15 Williams Ranch Supply . . . . . . . . . . . .89 Williams Windmill, Inc. . . . . . . . . . . 59, 82 WW - Paul Scales . . . . . . . . . . . . . . . .52 Yvette Herrell . . . . . . . . . . . . . . . . . .51 Zia Real Estate . . . . . . . . . . . . . . . . . .65

BRANGUS ANGUS RED ANGUS

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Tate Pruett , Manager 575-365-6356 Ray Karen Westall , Owner 575-361-2071

L o w B i r t h We i g h t Mo d e r a t e F r a me R a i s e d i n R o u g h Co u n t r y R e a d y t o Wo r

Ranch Location 1818 Arabela Road Arabela , NM SEPTEMBER 2022

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Protecting Ranch Profits Coast to Coast

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This agency is an equal opportunity agency

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Producing Quality Angus for 70 Years — Four Generations Raising Angus Cattle

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Roy & Trudy Hartzog — P.O. Box 102, Bovina, TX 79009 Roy – 806-225-7230 | Trudy – 806-470-2508, trudy.hartzog22@gmail.com | Ranch – 806-825-2711 SEPTEMBER 2022

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Bunks Feed Hobbs, NM Jim Selman • 575-397-1228 Case & Co. Tucumcari, NM Luke Haller • 575-403-8566 Cowboy’s Corner Lovington, NM Wayne Banks • 575-396-5663 Creighton’s at The Fort Fort Sumner, NM Garland Creighton, 575-760-6149 Creighton’s Town & Country Portales, NM Garland Creighton, 575-356-3665

Double D Animal Nutrition Purina Animal Nutrition Artesia, NM Eastern NM Don Spearman • 575-302-9280 Steve Swift, 575-760-3112 Guadalupe Mountain Farm, Purina Animal Nutrition Ranch & Show Supplies Western NM Carlsbad, NM Joram Robbs, 520-576-8011 Amber Hughes • 575-988-3508 Roswell Livestock & Farm Supply One Stop Feed, Inc. Roswell, NM Clovis, NM 575-622-9164 Austin Hale • 575-762-3997 Williams Ranch Supply Quemado, NM Jimbo & Trisha Williams 505-238-4656

lZJ.

FEED GREATNEss96

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