NMS December 2023

The Magazine for Western Life DECEMBER 2023

1 DECEMBER 2023

DECEMBER 2023

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2

World-Class Hereford & Angus Genetics Tailored for the Southwest

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BW 4.2 WW 82 YW 138 MLK 18 MARB 0.72 REA 0.60 $M 80 $C 294

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Scan, call or text for a catalog: Michael Pérez 575-403-7970, Kyle Pérez 575-403-7971 PerezCattleCo.com 3 DECEMBER 2023

DECEMBER 2023

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2023

NEW MEXICO STOCKMAN P.O. Box 7127, Albuquerque, NM 87194 505-243-9515 Fax: 505-349-3060 E-mail: caren­@aaalivestock.com

Official publication of ... n New Mexico Cattle Growers’ Association nmcga20@gmail.com P.O. Box 850, Moriarty NM 87035 Office: 505.247.0584 , Fax: 505.842.1766 Physical Location: 809 First Street, Moriarty NM 87035 Pres­i­dent, Loren Patterson n New Mexico Wool Growers, Inc. nmwgi@nmagriculture.org P.O. Box 2822, Moriarty NM 87035 Office: 505.247.0584 , Fax: 505.842.1766 Physical Location 809 First Street, Moriarty NM 87035 President, Antonio Manzanares

DEPARTMENTS 10 NMCGA President’s Message

by Loren Patterson, President

12 Just the Facts ... & Then Some

by Caren Cowan, Publisher New Mexico Stockman

16 New Mexico CowBelles Jingle Jangle 19 New Mexico Beef Council Bullhorn 46 In Memoriam 53 New Mexico Federal Lands Council News

by Frank DuBois

54 News Update: CNBC, Russian Mafia 58 New Mexico’s Old Times & Old Timers

by Don Bullis

60 Riding Herd

by Lee Pitts

61 View From the Backside

by Barry Denton

EDITORIAL & ADVERTISING Publisher: Caren Cowan Publisher Emeritus: Chuck Stocks Advertising Representatives: Chris Martinez Melinda Martinez Contributing Editors: Carol Wilson Callie Gnatkowski-Gibson Howard Hutchinson Lee Pitts

PRODUCTION Production Coordinator: Carol Pendleton Editorial & Advertising Design: Kristy Hinds

89 Collectors Corner

by Jim Olson

90 Food & Fodder

by Deanna Dickinson McCall

92 Marketplace 93 Seedstock Guide 97 Real Estate Guide 121 BEEF It’s What’s For Dinner 124 In the Arena

by Sage Faulkner

128 Advertisers’ Index

ADVERTISING SALES

FEATURES

Chris Martinez at 505-243-9515 or chris@aaalivestock.com

17 Using All the Tools Bull Buyers Guide

New Mexico Stockman

(USPS 381-580) is published monthly by Caren Cowan, 2231 Rio Grande, NW, Albuquerque, NM 87104-2529 Subscription price: 1 year - $30 / 2 years - $40 Single issue price $10, Directory price $30 Subscriptions are non-refundable POSTMASTER: Send address changes to New Mexico Stockman, P.O. Box 7127, Albuquer­que, NM 87194. Periodicals Postage paid at Albuquerque, New Mexico, and additional mailing offices. Copyright© 2015 by New Mexico Stockman. Material may not be used without permission of the publisher. Deadline for editorial and advertising copy, changes and cancellations is the 10th of the month preceding publication. Advertising rates on request.

by Travis Meeter, Extension Educator, CBI Pipe & Supply

25 Bull Buyers Guide 36 Your Cattle Forage Results Are In? Now What?

Source Purina

42 Want More Calves Born in Daylight? Feed the Cows at Night Rhonda Brooks, Bovine Veterinarian

56 Antibiotics 101 Tips for Choosing the Right Treatment for Beef Cattle

by Ronald K. Tessman, DVM, Ph.D., DACVIM, DACVPM, Beef Cattle Technical Consultant, Elanco Animal Health

62 Capitalize on Strong Calf Markets with Quality Weaning Nutrition Source: Purina

DECEMBER 2023

VOL 89, No. 12 USPS 381-580

4 DECEMBER 2023

25

Bull Buyers GUIDE

63 Acclimate, Don’t Agitate

by Temple Grandin, first published in BEEF Magazine in 1999

68 UN to Urge Americans to Cut Back on Meat for Climate, Health

by Salaman Khan, BIN

70 New Mexico Livestock Board Welcomes Dr. Samantha Uhrig as New Mexico State Veterinarian 76 Global Beef Markets, Trade Patterns Will Continue to Shift Source RaboBank

80 Biden Regime Wants to Allow Illegal Aliens to Live in National Parks

by Patrick Howley, National File

81 Sidwell’s Receive New Mexico Leopold Conservation Award 84 Environmental Extremists Head BLM with Mission to Severely Limit Access to Public Lands Source: Protect the Harvest

87 USDA Makes Producer-Friendly Change to 2023 Notice of Loss Requirements for Two Livestock Disaster Assistance Programs 108 Carbon Sequestration on Rangelands — A Primer

by Casey Spackman & Christopher D. Allison, NMSU ACES

114 A Dog Owner’s Guide to Navigating Respiratory Disease Concerns

by Scott Weese / POSTED IN DOGS

116 2023 National FFA Convention & Expo NM FFA Results 117 Emily Gossett Elected as National FFA Western Regional VP 118 2023Willcox Cowboy Hall of Fame 121 Strengthening Beef’s Role in Healthy Diets Source: Texas Beef Council

122 Ten Thousand Commandments Regulatory Burden Undermines Economy, Financial Security

by Clyde Wayne Crews, Competitive Enterprise Institute

123 Working Ranch Cowboy Association 2023 Youth and Open Champions 126 National Intercollegiate Rodeo Association Standings

on the cover “Coffee & Biscuit” by Mikel Donahue. “On a cool wet spring morning comfort is found in a hot cup of camp coffee and the companionship of a faithful friend, “Biscuit.” For more information on this and other of Mikel’s work visit www.mikeldonahue.com

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9 DECEMBER 2023

DECEMBER 2023

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PRESIDENT’S MESSAGE

by Loren Patterson NMCGA President

Loren Patterson President Corona Bronson Corn President-Elect Roswell Dave Kenneke NW Vice President Cimarron Cliff Copeland NE Vice President Nara Visa Jeff Decker SE Vice President Lovington Roy Farr SW Vice President Datil Joe Culbertson Vice President at Large Amistad Shacey Sullivan Secretary / Treasurer Peralta Randell Major Immediate Past President Magadalena Tom Sidwell Past President Quay

Strongly Worded Letters…

A

s I sit down by the fire to write my final letter to our members and the others who take the time to read these words, I reflect on all that has transpired over the last four years. I say four years because in some respects the President Elect-Position with the Association is every bit as challenging as the President. As I recollect, one of the very first “strongly worded letters” I wrote as President was to Secretary of Agriculture Vilsack. It was in regards to the topic that seemed to define the direction of my Presidency, shooting of estray cattle in the Gila Wilderness. What I can say is that I will never forget the words in the delayed response, “I cannot reply as you are now suing me.”

Those words meant a great deal to me, it represented the support I had from the Board of Directors just days into my term as President. We drew a line in the sand, and we weren’t being pushed another inch. I think that was the single most inspiring situation I have ever been in professionally.

Many, many more strongly worded letters have followed. Those letters have given me the opportunity to represent members, not only here in New Mexico but across the nation. I hope that I have not squandered that opportunity and the “strong words” carried the message of our members’ voices.

In regards to the Gila Cattle issue, I wish we had more good news to report but as with all things government, the situation is over before you get satisfaction. We worked the Executive Branch and basically got nowhere. We worked the Judicial Branch with mixed results.

We won some and lost some but ultimately we will know more when we go before Federal District Court in December. What I will say is, we have made the USFS seek actions to reduce the public spotlight. We are also working the Legislative Branch and have made great progress. I am proud to report that we have passed an amendment in the House of Representative to keep this type of action from ever being funded again.

Remember Bronson, you have to celebrate the small victories!

We have a great new office, a passionate staff, dedicated Executive Committee and an active membership! Any success I have experienced has been a direct result of those that supported me.

A big “Thank You” must go out to the men and women on the left side of this page. I had a great Executive Committee which would meet in a minute’s notice to take action for our members.

Michelle, who is not only the anchor but the backbone of our association, with one call I could find out the financial constraints, the positives for members and the negatives of any challenge that arose.

I would also like to thank Taylor Riggins, you worked long hours and brought a fresh perspective that we so desperately needed. I greatly appreciate your dedication and superb communication skills. I wish you much future success. Alisa Ogden, Pat Boone, Bill Humphries and Bill King, I greatly appreciate the hours of council, rapid response and great examples you gave me. All I can say is that I will try and pay it forward.

I am so very proud of the upcoming convention. It represents hours of work, great knowledge and messaging, as well as, incredible support from our affiliates. I hope every member has the opportunity to come and engage in the discussions. This Association belongs to its members and its direction comes from this convention.

Bronson and his family will need the support from all of us, please show him the same as I received. We are at a precipice in Agriculture. It is not a matter of if our natural resources are going to be used, but who is going to control them. From our federally administered rangelands, to our waters, and even the air we breathe, those without any existing rights are trying to control them.

Bronson will need everyone pulling in the harness together!

Thank you for the opportunity to serve.

Pray your neighbor gets rain.

10 DECEMBER 2023

Loren Patterson.

11 DECEMBER 2023

DECEMBER 2023

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JUST THE FACTS ... & THEN SOME

by Caren Cowan, Publisher New Mexico Stockman

BLM Drops Bomb on Ranchers

T

he Bureau of Land Management (BLM) quietly announced on its website in late November that it would immediately halt the use of M-44s on lands managed by the agency. Directly copying the report from the Associated Press (AP), Fox News characterized M-44s as “cyanide bombs,” not mentioning the device’s real name until well into the story.

You’d think that at least one of these renowned news organizations would have bothered to look up what these “cyanide bombs” really are. No such thorough research. We as a society have come to expect biased news sources, although some of us thought Fox might be above the abysmal low of the rest of “popular” media.

According to Wikipedia, the M-44 cyanide device is used to kill coyotes, feral dogs, and foxes. It is made from four parts: a capsule holder wrapped with cloth or other soft material, a small plastic capsule containing 0.88 grams of sodium cyanide, a spring-powered ejector, and a 5- to 7-inch

stake.

The M-44 is a trap typically deployed to kill animals that prey on livestock or endangered species. (emphasis added) It is a mechanism that is pounded into the ground and baited with a smelly lure. When an animal tugs on the bait, the spring-loaded device delivers a lethal dose of sodium cyanide into the animal’s mouth; the animal dies within 1 to 5 minutes, says the Sierra Nevada Ally. Doesn’t sound like much of a bomb, does it?

How far can .88 grams of anything disperse? M-44’s have been beneficial because they are relatively precise in their targets.

I will look up how to make a bomb, but looking at it might have repercussions. Printing it in this column could take things to a whole new level.

Our friends at the US Department of Agriculture Animal Plant & Health Inspection Service’s Wildlife Services (WS) were equally as helpful in this story as they have been on the ground in New Mexico the last couple of years. The agency stated that The M-44 ejector-devices that critics call “cyanide bombs” have unintentionally killed thousands of pets and non-predator wildlife, including endangered species.

Let’s look at some comparisons.

An estimated one million to two million crashes between motor vehicles and large animals such as deer occur every year in the U.S., causing approximately 200 human deaths, 26,000 injuries, and at least $8 billion in property damage and other costs. In rural states such as Wyoming, wildlife-vehicle crashes represent almost 20 percent of reported collisions. The cost to wildlife also is significant, according to Pew Trust.

Nearly half of the states with the highest risk for wildlife are on the eastern side of the nation, according to State Farm Insurance.

Of course the AP piece was filled with horror stories of injuries due to M-44s. The device is not without accidents, but they are not made for people to touch. Dogs “in the wild” should be leashed.

Predator management is not just for Western ranchers. It is protection for Americans across the nation.

In other BLM news, it appears that the agency is back on its agenda to re-write grazing regulations and the Conservation Rule is not dead.

Other not so rosy news…

You will notice on the Stockman subscription ads there has been a fairly dramatic increase in pricing. The cost of paper and postage has left us no choice.

The actual cost of just printing and postage for a one year is over $36, up $12 dollars from out last price increase. At the present time we are losing $6 on every oneyear subscription we sell. On a two-year subscription we are losing a whopping $32.

If we want to continue to produce a high quality product for ranchers and their supporters, a price increase is imperative. To address that, from now forward a one-year subscription will be $50. A two-year will be $80.

With this increase we plan on enhancing the website making more content available to subscribers only, enabling the ability to purchase subscriptions on-line and more.

Any comments or suggestions are welcome.

▫

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Join us for the Ranch Kid’s Rendezvous!

You are invited to a fun-filled celebration, introducing a special book; “New Mexico Ranch Raised Kids”.

Meet the authors and the special kids featured in the book. They’ll autograph your copies just in time to give to family and friends as great Christmas gifts!

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MERRY CHRISTMAS!

WE THANK YOU FOR A GREAT YEAR AND WISH YOU ALL A WONDERFUL 2024

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DECEMBER 2023

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14 DECEMBER 2023

JINGLE JANGLE

Hello, Fellow CowBelles and Cattlewomen!

T

he past four years have been a ride, ladies. I won’t say that every single day was enjoyable because as I’ve stated to many of you in person, it felt more like standing in front of a firing squad at times. You all are passionate; passionate about how organizations should be run, passionate about how things change or don’t, passionate about the current political environment and its effect on the Beef industry, and passionate about this way of life being here for years to come. Sometimes we spill that emotion onto each other. It’s hard not to. We’re human.

I think we have found a way to successfully channel that passion and energy into a force to be reckoned with. We have a renewed investment in educational programs and Kayce Patterson has stepped up to the plate with three powerhouse projects that have already created an impact.

We developed a theme this year which has turned into a creative plan for educating the public and encouraging our members.

Remember our Mission Statement? “Serve as the premier women’s agricultural organization by promoting and supporting the New Mexico Beef Industry through education.”

We simply returned to our well-defined purpose. And that purpose NEEDS each of you. Do not hesitate to reach out. You are in excellent hands next year. Michelle Greeman was born for this leadership role. And the rest of your officer team loves this industry and our way of life more than anything. We Believe in this industry, we Encourage each other because we are in this together, it is crucial, we Educate the public, youth and adult alike to sustain our Future. B.E.E.F. I cannot thank each of you enough for allowing me to serve in this position for the past year. Being a part of the state board of New Mexico CowBelles has been an honor.

It has created more opportunities for me and my family than I ever would have imagined.

My biggest take away and a word of encouragement; do not take for granted what giving of your time can do in your life. There are others watching who understand what it

16 DECEMBER 2023

would cost if you were to place a monetary value on what volunteering contributes to your community. You never know what might be placed in front of you.

Blessings and all of my love, –Vonda Frost NMCB President

cow picture to win a brand throw. Ray Romero’s service will be held November 11 at 11 a.m. at the Caballo Church. Food was discussed and the group will send a gift certificate to April Romero for a massage with Annette at Spa Escape. Sherry reported the cost of large coffee cups with 20 brands printed on them would be $11; the large latte Yucca CowBelles and Woolgrowers mugs will cost $15. It was decided to use up October 24th at 10:30 a.m. at CVE in Artesia, the latte mugs and to charge $20 for each with 10 in attendance and as Becky Waldrop brand. Rebecca will inquire about the cost as hostess. Meeting called to order by Presi- of Yeti mugs with 20 brands and report back dent Joan Kincaid. Minutes of last meeting at next meeting. There is no Veterans’ Day were read and approved. Treasurer’s report parade this year—only a car show. Discussubmitted. Dues were collected and three sion to do something special next year. new members, Shelly Brown, Stephanie Destiny stepped up and volunteered to take Tilton and Lauren Bogle were welcomed. over the duties of secretary beginning with Tricia Monk delivered Fair Report, noting December meeting. Thank you, Destiny.

Eddy County kids did well and 20 made the After some discussion, it was decided to sale in both Eastern NM State Fair and the email the minutes to all the members. Kelton State Fair. Artesia FFA has a good chance of volunteered to set up a zoom meeting each winning in Parliamentary Procedure, and month for members who are unable to attend Loving FFA’s Quiz team is in Nationals and in person. They will have voting rights the FFA Creed was done in Spanish for the except for scholarships. Sierra County Farm very first time ever. The Ag Science Center and Livestock Board’s annual meeting Field Day was well attended, Cactus Cow- November 13 at the Albert Lyon Event Belles attended, and the kids activities were Center. CowBelles to have a booth to sell very popular. The new Ag Science Center merchandise and supply desserts. On construction will supposedly begin in April December 1st the Outlook Legislative Sym2024 and TV coverage of the new centers was posium will be held at the Event Center. very good. Tricia reported about 75 people CowBelles voted to fund the sponsorship for attended the weather balloon release and $500 for good exposure and have booth to watched the Solar Eclipse, at the Ag Science sell merchandise. Kelton presented details of Center. The next meeting will be lunch in a fundraiser for CowBelles. It’s called “Sip Roswell at Peppers and then all will attend and Paint”. This event will take place on the Chaves County Christmas Showcase at December 2nd from 4 p.m. to 6 p.m. at the the Eastern NM State Fairgrounds. The local TorC brewery. Since Kelton has the December meeting will be the Christmas details worked out, it was decided to allow Party to be held in Hope Community Center her carry on as she sees fit. The December with Joan Kincaid, Tosha Dean and Earlene meeting will be on the 7th at 12 noon at a Ellett as hostesses. Everyone signed up to place yet to be determined because Johnny bring a dish to share. The gift exchange B’s will be closed that week. Meeting theme is New Mexico and Carol Gutierrez adjourned at 1:05 p.m. will do the program. The meeting adjourned Frisco Cowbelles held October meeting and all enjoyed a fun mason jar lid ring craft at the Glenwood Community Center. The program given by Sandi Wilkie. Respectfully Independence Day weekend and events prosubmitted, Tina Kincaid Secretary moted by the club were reviewed. It was a Chamiza CowBelles November meeting successful event again this year with the was called to order at 12:05 p.m. by President Ranch Rodeo, Barbecue Art Auction and Sharon Luna in Johnny B’s Restaurant with Dance. Plenty of work by the members who eleven members present. Sharon led Pledge were dedicated to fulfilling all the needs for and Prayer and Creed. Minutes from the the events. Officers elected for 2024 Cowprevious meeting were read and approved belles’ year.: President - Denise Howard; with one correction: to list Sharon Luna and Vice President - Carolyn Nelson; Secretary Destiny Sanders as co-chairs. The treasurer’s Tasha Donaldson; Treasurer - Amy report was approved as presented. Rebecca Robertson; Reporter, Historian still available.

Bartoo, welcomed as a new member. Destiny Plans for participating in the Halloween and Kelton, administrators for the Facebook Trunk or Treat in Glenwood and promoting page, reported 96 new followers and that beef discussed. Group will get beef jerky and each time a comment is liked or shared views other items to pass out. Frisco CowBelles is are increased. FB page contest for favorite checking on available dates for Christmas

dinner/party. The group is looking forward to a productive beef promoting the new year.

Margie McKeen Powderhorn CattleWomen met November 9 at the De Baca County Extension Office with Keri Henry and Kelsey McCollum as hostesses with nine members present. President Ann led the Invocation, Pledge to the Flag, and the Creed. Mary read the October minutes. They were approved. Carol gave the Treasurer’s report. Nominating Committee put forth the names of Ann Sleep for President, Judy Byrd as Vice President, Mary McClain for Secretary, and Carol Thorpe for Treasurer and were all voted in. The annual Christmas Party will be at noon at Karen Cortese’s home. The group is to bring sides and dessert. Group will make gift bags for Local shut-ins. Mary and Morgan will donate the bags, Joan and Ann will do the Christmas Cards. Wayne will bring calendars and fuzzy socks. Ann will bring gloves. Joan, Keri, and Sandy will bring blankets. Kelsey will bring lotion and ChapStick. Carol will bring toothbrushes. All may bring small packages of goodies to include. It was decided to send usual donations to The Ranches and to the Baptist Childrens Home and Christian Childrens Home in Portales.

Meeting adjourned and we enjoyed a Mexican Stack lunch. Charley and Beverly Overton and Kelsey McCollum entertained with their music and many stories. Submitted by Mary McClain Mesilla Valley CowBelles held a short meeting November 3rd at NMSU Ag Day – with seven members present. The group will be purchasing two undecorated trees from Dona Ana 4-H and decorating them. First, theme “Cows, Bells and Bows” and the second “Merry Snowmen”. Janelda will drop off trees and lights at Janet’s. Janet and Fita to arrange the lights and Mary Esther, Fita, Janet and Janelda will meet at the Farm and Ranch Heritage Museum Nov 17 to finish decorating. These trees are part of Dona Ana County 4-H fundraiser where trees are voted on by adding a $1 ticket to favorite trees and tickets drawn for who gets to take home at the Home Grown Event November 18-19, 2023. Submitted by Janet Witte

Using All The Tools

Bull Buyers Guide

by Travis Meeter, Extension Educator, CBI Pipe & Supply

A

re you sifting through stacks of bull sale catalogs looking for your next bull? While bull selection can be a daunting task, your choice will impact your herd for years to come. Thus, taking some time to think about what you need from your next herd sire is important.

Here are some points to emphasize when it comes to bull selection.

Know your market. Understand what traits are value added-traits for your Bull Buyers Guide market.

While selling calves at weaning into the commodity market is the majority, some cattlemen are marketing in very creative ways. Local freezer beef, retained ownership, alliances, branded beef programs, video sales, or fitting the production environment to a consumer demanded practice. Your bull selection should be based on traits that are profitable in your market.

Don’t sacrifice functional traits or adaptability to your production environment.

Require a passed BSE (Breeding Soundness Exam) and ranch herd health protocols.

I also suggest a quarantine period for new purchases. A minimum of two weeks will allow time for potential pathogens to break without exposing your herd. Lots of times cattle coming from a sale have experienced elevated stress. It is important to keep them on good feed, in a clean pen, and allow the quarantine period to run its course.

Identify and understand Expected Progeny Differences (EPDs) and phenotypes that signify value added traits you are seeking.

Calving ease (CE) is an important and valuable trait. Sometimes when talking to producers I hear them stressing CE and birth weight (BW). BW is an indicator trait for CE, but you don’t get paid for light birth weight calves. You get paid by not having to invest time and labor in pulling calves.

Avoid putting too much downward pressure on BW, especially if the bull will breed cows. Another mistake I see is purchasing low BW bulls for cows. This is not necessary.

Many times you can purchase a bull with average or better calving ease for cows at a discount to “heifer bulls” with comparable growth. Smooth, flat shouldered bulls with decent CE EPDs are good value bulls for

It is really easy to get caught up in the data, but remember these critters need to be sound and function in the pasture. Good feet and legs, a strong libido, and docility are all imperative. Masculinity, big testicles, and a tight sheath are good phenotypic indicators of the right kind. Bull buying guide that are raised in similar conditions to your farm is preferred. You can buy someone else’s genetics, but you can’t buy their management.

New Mexico CowBelles: Thank you to all who have submitted their news to Jingle Jangle. Please send minutes and/or newsletters to Jingle Jangle, Janet Witte, 1860 Foxboro Ct., Las Cruces, NM 88007 or email: janetwitte@msn.com by the 14th of every month. Stay safe!

▫

Bucking Bull

DECEMBER 2023

17

breeding mature cows.

If you sell your calves at weaning through the sale barn and keep your own replacements, traits of priority should be CE, heifer pregnancy, stayability, and weaning weight.

Selecting for more yearling weight, too much milk or too little milk, or carcass traits are much less important in this scenario.

If you retain-ownership in your cattle through the feedlot and market to the packer, then yearling weight and carcass traits become more relevant to your bottom line.

Your ultimate goal should be to produce the most profitable product, thus seek traits that add value without increasing cost of production over the value of the trait.

Utilize appropriate multiple trait selection indexes. Find the sweet spot/ profitable window in milk, YW, and carcass EPDs. Avoid putting too much emphasis on one trait. Nearly all breeds now have dollar index values that help put economics to trait selection. These indexes can be extremely effective tools if the index scenario matches your operation.

Weaned Calf Value ($W) is a dollar value used by the Angus breed. It is an index that is designed for cattlemen that primarily sell calves at weaning. This index also assumes that replacement heifers are retained.

EPDs for birth weight, weaning weight, milk, and mature cow size are focused on.

Lower birth weights, heavier weaning weights, and lower mature cow size are desirable. Milk production is weighted both positively and negatively as it directly impacts calf weaning weights, but also increases cow maintenance requirements.

A more detailed description of economic selection indexes is available on my blog at http://web.extension.illinois.edu/oardc/ eb275/entry_7912/

Don’t be fooled by index names.

producers to increase the accuracy of EPDs on yearling bulls. Genomic-enhanced EPDs result in less risk, less change, and more predictability in how a yearling bull will sire. A bull buyer can feel more confident now than ever in EPDs when they are backed by genomic testing.

Heterosis.

Crossbreeding systems are hard to deploy and maintain in small herds. However, leaving hybrid vigor on the table in a commercial herd is a big loss. Otherwise lowly heritable traits like reproduction, health, and cow longevity are best improved by crossbreeding.

Crossbred cows and maternal heterosis is a key to profitability on commercial cow/calf operations. Studies have shown net profit per cow is increased by $75/cow/year as a result of maternal heterosis.

Buy the right size, type, and demand quality.

I would compare this to buying a car or truck. If you have little money for gas (feed), then don’t buy a gas (feed) guzzler. Buy a bull that fits your cow herd.

Your cows will tell you the right size and milk production for your management. If they come up open… they are not the right size or maybe milk too heavy.

Now, you also want a bull that is the right type. You don’t buy a fancy sports car for a work vehicle do you? So why buy a fancy, sexy bull to produce working kind cattle? To me there is a difference in fancy and quality.

I suggest you demand quality. Select a product that will last and hold value. Look for signs that the breeder stands behind their product. That is a good sign of quality.

Seek value when buying a bull.

The lowest priced bull is seldom the best valued. If you find a bull that has the traits you are looking for… buy him. Bulls with the traits you are seeking can add value to your cattle in a hurry.

They can add far more value than a cow.

The bull you buy this year will impact your herd for the next 5 years with his calves, but his daughters will impact your herd for the next 20 years. Make a good investment.

Beef Value ($B) is a terminal index. It is a great tool for cattlemen that are not keeping replacements. This index will increase profitability of cattle in the feedlot and on the grid.

Unfortunately, I have heard $B referred to as a comprehensive EPD index several times, which it is not. It is vital to understand that $B is a terminal index. Don’t be afraid About the Author: Travis Meeter is a Beef Cattle to ask questions. The breeder or an Exten- Educator with University of Illinois Extension. He sion specialist will be able to help explain the holds a master’s degree in ruminant nutrition and a bachelor’s degree in animal science from the University numbers.

Demand higher accuracy for traits.

Technologies are available for seedstock

18 DECEMBER 2023

of Illinois.

▫

GeneNet moves to Low Carbon Technologies Division of Select Sires Inc.

S

elect Sires Inc. announces the transition of GeneNet® operations to Low Carbon Technologies. GeneNet was purchased by Select Sires in 2021 and has since worked with packing partners to enhance the grid structure and premiums that benefit cattle ranchers and dairy farmers.

In 2022, Select Sires formed Low Carbon Technologies (LCT) whose mission is to help agricultural producers contribute to improved sustainability through reduced greenhouse gas (GHG) emissions while earning a premium for low carbon production practices.

Through its USDA-approved process verified program (PVP), LCT certifies beef and dairy produced with reduced GHG emissions, offering the marketplace distinction desired by today’s discerning consumers. Shifting GeneNet operations to LCT reflects both Select Sires’ commitment to sustainability and the growing importance the beef x dairy sector plays in sustainable beef production.

The combination of sexed semen and genomic testing has resulted in more heifers that possess higher genetic merit and will serve as future dairy herd replacements. This management strategy has also created opportunity for dairy herds to play an increasingly vital role in beef production through beef x dairy calves.

The growth of the beef x dairy segment continues its record pace with 2022 representing the fifth straight year of record sales of domestic beef semen at nine million units according to the National Association of Animal Breeders (NAAB).

“There is incredible potential for GeneNet to evolve and expand premium pricing opportunities for both traditional beef producers and the growing beef x dairy segment,” said Ron Schuller, chief operating officer, Low Carbon Technologies, LLC. “We anticipate leveraging GeneNet to develop grid marketing and premium pricing opportunities for certified low carbon beef.”

▫

2022-23 ANN UAL REPORT

1209 Mountain Road Place NE, Suite C  Albuquerque, New Mexico 87110  505-841-9407  www.NMBeef.com

BEEF CHECKOFF PROGRAM

LET TER FROM NEW MEXICO BEEF COUNCIL CHAIRMAN Greetings Fellow Cattle Producers, 2023 was another challenging year for farmers and ranchers across New Mexico!

Cattle prices reached historic highs, but unfortunately, many places have been struck with extreme drought, high feed and production costs that continue to erode away profits. I guess this business isn’t for the faint of heart! I pray this coming year heals some of your rangeland with timely rain. All the prognosticators seem to think this strong market will hold into the near future.

While we can’t control weather or the markets, please know that the directors and staff at the New Mexico Beef Council take the stewardship of your dollars seriously.

We are dedicated to ensuring the dollars that are in our hands work for the good of the beef stakeholders in New Mexico.

Every month in the Bullhorn and The Drive, our quarterly newsletter, we highlight the work that your Beef Checkoff dollars and your Council Assessment are doing here and across the world. This year your dollars, spent right here in New Mexico, paid for radio advertising across the state, sponsored a highly popular summer grilling contest with 94 ROCK, and funded beef education classes for high school and college level culinarians.

Speaking of across the world, did you know that your Beef Checkoff dollars, through a partnership with US Meat Export Federation, pay for specialized beef promoters across the world? These people help our industry by pushing a variety of products into world-wide markets. Beef liver into Africa is an example of taking a product that doesn’t have much value here in the U.S. and sending it into a market that wants and needs it. Another example is Southeast Asia, which is hungry for U.S. beef because of the quality eating experience not offered by any other beef in the world. Beef movement into these world markets does not happen by accident! It happens through the concerted effort of industry stakeholders and is funded, in part, by our Beef Checkoff dollars.

I recently had the opportunity to represent you, the farmers and ranchers of NM, at the ribbon cutting for the “New Mexico Beef Council Meat Science Laboratory” at New Mexico State University. This new facility along with the new feed mill are a vital part of equipping the next generation of New Mexico agriculturist for a career in this industry. For too long, we have exported many of our “Ag Kids” out of state to other universities with better facilities. Many of these students leave NM and never come back! There is no doubt, it is a detriment to our industry. When we export all of our talented ag kids to Texas and Oklahoma,

Cole Gardner, Chairman

where does it leave the future of our industry right here? This facility, which your Council Assessment dollars help to retrofit, is a big step in the right direction to making our state university’s facilities state-of-theart, and giving NMSU the ability to recruit and teach our best and brightest.

Thank you for your continued support of the NM Beef Council. Your dollars continue to work to promote our product and our industry.

Best Regards, Cole Gardner, Chairman New Mexico Beef Council

NM BEEF COUNCIL TEAMS UP WITH 94 ROCK FOR BBQ CON TEST Summer grilling season was in full swing as the NM Beef Council joined 94 Rock, one of Albuquerque’s top radio stations, to find the king or queen of the grill!

More than 25 entries were delivered to 94 Rock, one of Albuquerque’s top radio stations. The station encouraged listeners to bring their best beef dishes to be judged by a select group of local chefs on July 1st. Prizes included cash and the “All New Disc It DX Fold Up”. NMBC received both promotional spots on 94 Rock as well as being featured on the 94 Rock website. 

To learn more visit www.NMBeef.com 1209 Mountain Road Place NE, Suite C  Albuquerque, NM 87110  505-841-9407  www.NMBeef.com

19 DECEMBER 2023

DECEMBER 2023

19

2022 FAIR DAYS INCLUDED BEEF HAPPY HOURS The NM Beef Council invited fair attendees to experience a beef interactive exhibit, pick up beef educational and recipe information and, best of all, enjoy samples of delicious beef hors d’oeuvres served up by the New Mexico CowBelles. NM Beef Council is grateful for the support of the Cowbelles. The Happy Hours are co-sponsored with New Mexico Department of Agriculture and the state’s beer and wine purveyors. 

NEW MEXICO BEEF COUNCIL

AUDITED REPORT - SOURCE AND USE OF FUNDS FEDERAL CHECKOFF 7/1/22-6/30/23

SOURCES Carryover from prior year Council Assessment & Interest Total Sources

$178,978

14%

$1,125,701

86%

$1,304,679

100%

$568,354

44%

USES Cattlemen’s Beef Promotion/Research Board National Program Investments

$39,988

3%

Promotion Programs

$275,171

21%

$134,506

10%

$116,547

9%

$0

0%

Collections

$90,988

7%

Administration Cost

$79,125

6%

$1,304,679

100%

CHECKOFF SPONSORS RACE AT DAY TONA 500 Start your engines – it’s the Beef. It’s What’s for Dinner.300 (BIWFD.300). For the third year the Beef Checkoff sponsored a race during the Daytona 500 weekend in February. The NASCAR audience closely matches the ideal target audience for beef consumers.

Beef was well advertised on the T.V. coverage of the race and producers were on hand to interact with race attendees at the popular Beef It’s What’s for Dinner booth. 

(Social Media, digital & radio ads, retail & food service)

Consumer Information Programs (Social Media, digital & radio ads, retail & food service)

Producer Communication Industry Information

Total Use

JOIN T STOCKMEN CON VEN TION: INFO, FOOD, FUN AND AWARDS The New Mexico Beef Council joined the Cattlegrowers and Woolgrowers for the Annual Joint Stockmen Convention. Ranchers and farmers participated in programs and learning opportunities while enjoying fellowship with friends and family from across New Mexico. The annual Convention is also the time to recognize those who have served our industry.

NMBC sponsored the Welcome Reception at the Joint Stockmen’s Convention where Council members served up Beef Wellington, Beef Sliders and Beef Bruschetta. “Check in on the Checkoff” featured a panel of NMBC contract staff who discussed the Beef Council’s advertising, nutrition, education and Beef Quality Assurance programs.

It was also time to thank two Council members. Zita Lopez and Matt Ferguson, immediate and past chairman of the NMBC, served for their six years of service on the beef council. They were presented with the iconic framed photo of “New Mexico Beef is Great”, that first appeared in National Geographic in 1991. 

20 DECEMBER 2023

DECEMBER 2023

20

2022-23 ANN UAL REPORT

1209 Mountain Road Place NE, Suite C  Albuquerque, New Mexico 87110  505-841-9407  www.NMBeef.com

COUNCIL ASSESSMENT PROGRAM

NEW!! CEN TRAL NEW MEXICO

NEW MEXICO ST UDEN TS COMPETE AT PROSTART® IN VITATIONAL

The New Mexico Beef Council was proud to sponsor the New Mexico Restaurant Association’s ProStart® Invitational Competition. The invitational attracted high school culinary teams from throughout New Mexico. The ProStart® program is a two-year curriculum designed to teach high school students the culinary and management skills needed for a career in the restaurant and food service industry.

Students compete within two individual categories: culinary and management.

New Mexico Beef Council proudly sponsors the NMBC Beef Grant Program for qualified ProStart® classes in New Mexico, providing reimbursement for beef used in classrooms and beef education resources. Four teams stated that they featured beef as their main entree. Beef is always the popular choice to feature but because of cost, it is not always feasible for classrooms to fit it into their limited teaching budgets. 

COMMUNIT Y COLLEGE ST UDEN TS LEARN ABOU T BEEF The New Mexico Beef Council provided an all-inclusive Beef class to the CNM Culinary 1112-level students. Executive Chef Scott Clapp, Program Chair Culinary Arts, Beverage and Hospitality Management, School Business, Hospitality & Technology and Executive Chef Erkut Karatas, Culinary Instructor welcomed us into their culinary classroom labs. The NMBC Beef Team included NMBC staff and Cole Gardner, NMBC Chairman and Beef Producer from Yeso, NM.

The in-depth, five-hour class covered the Beef industry from “Gate to Plate”.

Subjects ranged from Beef production and sustainability to Beef’s place in the foodservice & retail industries, Beef grades and differences between natural, grass-fed and organic Beef. The goal of the class is to ensure the students walk away with a solid understanding of Beef from ‘A to Z’ and knowledge of the hardworking families who raise the Beef. As one student stated on her evaluation form, “I had a great time and learned a lot. I loved this class”! Mission accomplished! 

BEEF, IT ’S WHAT HEALTHY ATHLETES EAT The New Mexico Beef Council entered into sponsorships with New Mexico State University and University of New Mexico Athletics for the 22/23 school year. The sponsorships connect NMBC directly with the athletic directors and coaches for both schools. The emphasis for these programs is to focus on healthy eating habits for all athletes.

NMBC also receives signage at various sports competitions including this jumbotron banner that was displayed at a recent NMSU game at the Pan Am Center and the “ribbon board” at UNM’s The Pit. 

To learn more visit www.NMBeef.com.

21 DECEMBER 2023

DECEMBER 2023

21

NMBC HOSTS ACF-NM

NEW MEXICO BEEF COUNCIL

The NMBC hosted the New Mexico Chapter of the American Culinary Federation’s monthly meeting at the NMBC office. Professionals representing various aspects of the food service industry were represented; culinary instructors, food distributors, restauranteurs, food truck owners and caterers. Also attending were instructors from the ProStart® High School Culinary Arts program as well as college level students from the Southwest Indian Polytechnic Institute.

The New Mexico Beef Council has been a longtime member of ACF-NM and is considered a valued partner in their efforts to educate future culinarians and the public about beef and its role within the foodservice industry.

NMBC staff conducted a beef cutting demonstration and presentations on beef nutrition and beef trends.

AUDITED REPORT - SOURCE AND USE OF FUNDS COUNCIL ASSESSMENT 7/1/22-6/30/23

SOURCES Carryover from prior year Council Assessment & Interest Total Sources Refunds of Council Assessment National Program Investments

$617,851

78%

$792,127

100%

$3,631

0.46%

$0

0%

$248,613

31%

$108,546

14%

Research/Meat Science Programs

$321,856

41%

Producer Communication

$13,168

2%

Industry Information

$18,440

2%

Collections

$26,491

3%

Administration Cost

$51,382

7%

Total Use

$792,127

100%

Promotion Programs (Social Media, digital & radio ads, retail & food service)

Consumer Information Programs (Social Media, digital & radio ads, retail & food service)

’23 STOCKMAN & STEWARDSHIP CONFERENCE IN FARMINGTON DEEMED A SUCCESS

NMBC REPRESEN TED AT 24TH NAVAJO NATION TRIBAL COUNCIL NMBC Secretary, Marjorie Lantana, participated in the 2022 NNTC Summer Session providing an update on beef programs held around the state. She distributed NMBC educational and promotional materials and spoke to tribal leaders about how Beef Checkoff dollars are working to promote beef through a variety of programs. Honorable Tribal Council members acknowledged the importance of raising quality beef, and expressed gratitude the presentation and the beef materials. 

EXECUTIVE DIRECTOR

22 DECEMBER 2023

22%

USES

Guests were served beef appetizers which included Beef Wellington Bites, Spicy Steak and Avocado Bruschetta and Beef & Cheese Sliders and Cowthemed Cookies!! 

NEW MEXICO BEEF COUNCIL 2022-2023 DIRECTORS

$174,276

Dina Chacon-Reitzel 505-841-9407

VICECHAIRPERSON

Dan Bell (Producer) 575-799-0763

CHAIRPERSON

SECRETARY

(Producer) 575-910-8952

(Producer) 505-860-5859

Cole Gardner

Marjorie Lantana

The New Mexico Beef Council was joined by New Mexico State University and other local and national sponsors at the 2023 Stockman & Stewardship Conference held at McGee Park in Farmington, N.M. The conference began with an invocation spoken in Navajo by NMBC Council Secretary and Navajo Tribal Member, Marjorie Lantana.

More than 170 attendees representing New Mexico, Arizona, Colorado and Utah received Beef Quality Assurance (BQA) training, with some of the materials translated into Diné for the Navajo participants. The majority of attendees completed testing to become BQA certified.

NMBC Directors, Marjorie Lantana and Nancy Phelps, along with NMBC contractor Sonja Jo Serna, hosted the NMBC resource table and the prime rib dinner sponsored by the NMBC. The blessing for the dinner was given by NMBC director, Marjorie Lantana, in her native Diné. “I was honored to pray the blessing in my native language,” says Marjorie. The directors were able to distribute helpful information to producers from New Mexico and surrounding states.

The New Mexico BQA Certification program has been supported by Beef Checkoff funds since its inception. The program is coordinated by NMSU to provide training and Continuing Education opportunities for beef ranchers and farmers. 

(Feeder) 830-739-3450

(Producer) 575-740-0957

Nancy Phelps

BEEF BOARD DIRECTOR Boe Lopez (Feeder) 505-469-9055

Sarah Fitzgerald John Heckendorn

Kimberly Stone

(Purebred Producer) 505-379-8212

(Producer) 202-812-0219

FEDERATION DIRECTOR Cole Gardner (Producer) 575-910-8952

Jim Hill (Feeder)

Joel Van Dam

USMEF DIRECTOR Kenneth McKenzie (Producer) 575-760-3260

575-993-9950

(Dairy Representative) 575-714-3244

DECEMBER 2023

22

FEDERATION OF STATE BEEF COUNCILS DEAR FELLOW PRODUCERS, Since 1963, the Federation of State Beef Councils has been committed to building beef demand by inspiring, unifying and supporting an effective and coordinated state and national Checkoff partnership. During the 2023 Cattle Industry Convention in New Orleans, the Federation reaffirmed this vision along with the following Statement of Beliefs.

Only one word was added to these beliefs, but it was a powerful one: unified. The Federation believes in one vision, one plan and one UNIFIED voice. It is the strong state and national partnership that unifies the Federation to speak with one voice and drive beef demand.

While how we drive that demand has certainly changed over the years, one thing remains constant and that is the industry’s dedication to continuous improvement. Whether it is adapting practices to improve animal well-being and conserve natural resources at the ranch or finding new ways to effectively reach consumers, we are stronger when we work together.

This report provides an overview of Federation-funded programs that producers have helped to direct over the past year. From research and promotion to consumer and industry outreach, these efforts demonstrate the power of unity.



We believe in the power of a strong state and national partnership resulting in increased consumer demand for beef.



We believe in producer control of Checkoff funds through the Qualified State Beef Councils, which are the foundation of the Beef Checkoff.

Sincerely,



We believe greater knowledge about the Checkoff results in greater support for the Checkoff.

Clark Price



We believe in the industry Long Range Plan as a guidepost for the Beef Checkoff and the principle of “one vision – one plan – one unified voice.”

Hensler, North Dakota Chair, Federation of State Beef Councils

THE POWER OF PARTNERSHIPS The Federation of State Beef Councils builds a larger, more impactful, coordinated plan that is executed as a partnership between the Federation and individual state beef councils (SBCs).

State beef councils voluntarily invest in the Federation each year, and more than 50% of the Federation’s annual budget supplements tactics within Authorization Requests (ARs) approved by the Beef Promotion Operating Committee (BPOC). Supplementing these tactics helps the national Checkoff program have a larger impact on consumer demand.

In 2023, with input from SBC staff, the Federation Executive Committee approved nearly $3.8 million to supplement national efforts. Specific programs made possible by SBC contributions to the Federation include, but are not limited to:

PROMOTION

STATE BEEF COUNCILS SUPPLEMENT: $1,318,000 Celebrity athlete Tony Romo was the spokesperson for Beef. It’s What’s For Dinner., promoting beef across multiple campaigns including winter holiday content.

With support from the Federation, content was created to showcase the Beef. It’s What’s For Dinner. brand focusing on moments throughout the year when families and friends gather together to enjoy beef.

The Federation supported efforts to promote beef during the third annual Beef. It’s What’s for Dinner. 300, the 42nd season-opening race for the NASCAR Xfinity Series, at Daytona International Speedway in February 2023.

23 DECEMBER 2023

RESEARCH

STATE BEEF COUNCILS SUPPLEMENT: $1,318,000 Product Quality: Research is designed to improve beef quality, consistency, value and demand. Current projects include the study of new packaging technologies and the effects of freezing on beef quality and palatability.

Beef Safety: Research focuses on cattle-borne pathogens and/or their resistance, such as a current project studying the impact of water and environmental management on Salmonella.

Human Nutrition: Beef farmers and ranchers continue to support nutrition research to advance the understanding of beef’s role in a balanced and healthy diet. A current project is studying the effects of beef consumption on skeletal muscle protein.

DECEMBER 2023

23

BEEF FEAT URED IN NATIONAL PUBLICATIONS The Federation supported efforts to place positive stories showcasing producers and the benefits of beef in national publications as well as lifestyle and news publications in major metropolitan areas, such as Sports Illustrated, Texas Monthly, Seattle Times, and Atlanta Magazine. Combined, these stories have, so far, reached more than 130 million consumers across the country.

CAT TLEMEN’S BEEF BOARD UNAUDITED FINANCIAL STATEMEN T FY22-23 Promotion .................................... $ 9,235,954 Research ...................................... $ 9,216,590 Consumer Information .............. $ 7,782,624 Industry Information ................. $ 2,588,998 Foreign Marketing ...................... $ 8,120,483 Checkoff Communication .......... $

188,212

Producer Communications ....... $ 1,920,081 Program Evaluation .................... $

230,593

Program Development .............. $

566,369

State Services .............................. $

141,785

USDA Oversight .......................... $

611,456

Support Svcs & Litigation .......... $

105,350

Administration ............................ $ 1,646,335

Total ....................................... $42,354,830

INFLUENCING INFLUENCERS

REACHING HEALTH PROFESSIONALS

Following a successful health professional mailing highlighting Beef in the Early Years in 2022, two additional toolkits were sent out to provide health professionals with science-based information about beef’s role in a healthy lifestyle. The kits aimed to equip healthcare professionals with valuable education, tools and resources they could then share with their patients and clients. 

CONSUMER INFORMATION

STATE BEEF COUNCILS SUPPLEMENT: $995,000 E-commerce efforts put beef in online carts, and partnerships with retailers, foodservice operators and state beef councils generated significant beef sales. A partnership with a national mass merchandiser promoted beef through digital ads, both on the retailer’s website as well as on popular consumer lifestyle sites that led back to the retailer’s beef landing page.

The nearly two-month promotion resulted in $11.6 million in incremental beef sales, 30.5 million ad impressions and a return on ad spend of $49.

24 DECEMBER 2023

Working with food, culinary and agricultural influencers provides a way to amplify beef messages and to interact with consumer audiences through credible third parties. Influencers share their personal beef stories, recipes and tips to educate and inspire their peers and consumers. The program creates compelling consumer content collaboratively and provides educational opportunities for influencers to tell the beef story in a knowledgeable and authentic manner in their own voice but armed with relevant information. So far, 23 influencers have created 75 posts sharing beef recipes, meals and stories from the ranch, reaching more than 15 million consumers and generating 1.3 million engagements. 

INDUSTRY INFORMATION

STATE BEEF COUNCILS SUPPLEMENT: $485,000 This past year, Masters of Beef Advocacy (MBA) sustainability content was updated and Texas cattle producer, Tucker Brown, was recognized as the 2022 Advocate of the Year.

Ten Trailblazers from eight states were selected for the second cohort of beef community spokespeople, beginning the yearlong program which includes in-person and virtual training opportunities to prepare the next generation of advocates who will help protect the reputation of the beef industry. 

DECEMBER 2023

24

Bull Buyers

2023

GUIDE

Calf prices are high … make sure they are the best they can be.

Call now for the best selection!

NAME OF PRODUCER

SEE AD ON PAGE

ALL BREEDS American Heritage Bank . . . 56 Bar G Feedyard . . . . . . . . . . 55 Carter’s Custom Cuts . . . . 126 Cattlemen’s Livestock Auction (Belen) . . . . . . . . . . . . . . . 60 Clovis Livestock Auction . . . . 57 Coba Select Sires . . . . . . . . . 95 Dexter Livestock Commission . . . . . . . . . . . 44 Five States Livestock Auction . . . . . . . . . . . . . . . 88 Fort Worth Stock Show . . . . 87 Genex / Candy Trujillo . . . 30, 46, 93 Lonestar Stockyards, LLC . . 62 McPherson Heifer Bulls 32, 94 NMSU Animal & Range Sciences . . . . . . . . 52, 79, 84 Punchy Cattle Co . . . . . . 78, 90 Roswell Livestock Auction . 54 Steve Jenson . . . . . . . . . . . . 32 Tucumcari Bull Test . . . . . . . 43

NAME OF PRODUCER

SEE AD ON PAGE

4 G Mountain Angus . . . . . . 45 A Lazy 6 Angus . . . . . . . 28, 82 American Angus Association28 Bays Cattle Company . . . . . 34 Black Angus “Ready for Work” Bull Sale . . . . . . . . . . . . . . 30 Bill King Ranch . . . . . . . . . . . . 8 Bradley 3 Ranch . . . . . . . . 6, 94

NAME OF PRODUCER

SEE AD ON PAGE

Brennand Ranch . . . . . . 34, 96 C Bar Ranch . . . . . . . . . . 32, 95 Candy Ray Trujillo’s Black Angus . . . . . . . . . . . 30 Conniff Cattle Co. LLC . . 34, 97 Cornerstone Ranch . . . . . . . 27 Diamond Seven Angus . 33, 94 Hartzog Angus Ranch . . 34, 95

39th Annual Production Sale President’s Day Monday, February 19, 2024

SELLING 65 REGISTERED COMING 2-YEAR-OLD BLACK ANGUS BULLS Registered Black Angus

PAP testing since 1991 at an elevation of 7500’ BVD, Fertility, PAP, Trich tested & Carcass Ultrasounded.

Featuring bulls out of these A.I. and other Weaver Ranch Sires Name Circle L Gus KG Justified 3023 McConnell Altitude 3114 Stevenson Turning Point SydGen Fate 2800

Birth Wt. CED 76 # 70 # 69 # 75 # 62 #

+12 +12 +9 +18 +11

BW WW

YW Milk PAP $EN IMF

-1.1 -2.0 -.7 -2.7 +.8

+103 +108 +103 +99 +113

+61 +61 +58 +58 +59

+18 +29 +21 +24 +27

REA Fat

38 +20 +.25 +.65 +.079 NA -1 +1.15 +.27 +.056 NA +19 +.59 +.09 +.073 NA -5 +.43 +.76 +.026 NA -20 +.91 +1.13 -.001

Over 63 years of selecting for Easy Calving, Carcass Quality & Disposition

ANGUS 2 Bar Angus . . . . . . . . . . 26, 96 DECEMBER 2023

25

Bull Buyers

2023

GUIDE

NAME OF PRODUCER

SEE AD ON PAGE

Heartstone Angus . . . . . . . . 32 Hooper Cattle Company 40, 41 Hubbell Ranch . . . . . . . . 37, 93

NAME OF PRODUCER

SEE AD ON PAGE

J-C Ranch . . . . . . . . . . . . . . . 42 Laflin Ranch . . . . . . . . . . . . . 94 Lazy S Ranch . . . . . . . . . . . 34 Lust Angus . . . . . . . . . . . . . . 36 M-Hat Ranch . . . . . . . . . . . . 30 Manzano Angus . . . . . . . 32, 94 Mead Angus . . . . . . . . . . . . . 38 McKenzie Land & Livestock 29 Miller Angus . . . . . . . . . . 39, 94

NAME OF PRODUCER

SEE AD ON PAGE

New Mexico Angus & Hereford Bull & Heifer Sale . . . . . . . 31 NMSU Animal & Range Sciences . . . . . . . . 52, 79, 84 Olson Land & Cattle . . . 42, 94 Perez Cattle Company . . 3, 93 Reynolds Ranch . . . . . . . . . . 75 Salazar Ranches . . . . . . . . . . 30 Thompson Ranch . . . . . . 39, 95 U Bar Ranch . . . . . . . . . . . . . 38 Weaver Ranch . . . . . . . . . . . 25 Widner Angus Ranch . . . . . . 42

BARZONA • Selling 8 Bulls from the Top End of our Program at the Tucumcari Feed Efficiency Test Bull Sale in March • Including 2 ET flush brothers by SAV Rainfall out of the great SAV Madame Pride 9803 donor cow.

• Plus easy calving sons of GAR HomeTown and Deer Valley WallStreet as well as Vermillion Spur B024 and Gardens Cache.

• Total A.I. & ET Program 2007 NE Colo Bull Test High Indexing Angus Bull 2009 NE Colo Bull Test Top Gaining Pen of Three Bulls

2017 Tucumcari Bull Test Top Indexing Bull 2018 Tucumcari Bull Test Top Efficiency Bull

2nd High Indexing Bull at NMSU Tucumcari Bull Test 2021 High Efficiency Bull 2020 NMSU Bull Test

facebook.com/RiversideAngus Call Alex 719-980-5075

you for your support of our program Thank You. Thank and commitment to our “able” genetics.

Upcoming Sale Dates JANUARY 19, 2024

MAY 11, 2024

TAA Best of the West, Fort Worth, Texas

TAA Spring Spectacular, Salado, Texas

JANUARY 20, 2024

OCTOBER 5, 2024

TAA Stars of Texas, Fort Worth, Texas

Prime By Design Sale, Hereford, Texas

MARCH 20, 2024

2 Bar Angus Bull Sale, Hereford, Texas

Hosted with Goode Angus

OCTOBER 12, 2024

TAA Autumn Classic, Salado, Texas COMING SOON TO A PASTURE NEAR YOU

HEREFORD, TEXAS 806-344-7444 2018 SEEDSTOCK COMMITMENT TO EXCELLENCE AWARD

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26 DECEMBER 2023

Steve & Laura Knoll www.2barangus.com

BULLS • FEMALES • EMBRYOS

SEMEN

F & F Cattle Company . . . . . 44 Raymond Boykin . . . . . . . . . 44

BEEFMASTER Beefmaster Breeders United 47 CJ Beefmasters . . . . . . . . . . 46 Casey Beefmasters . . . . 46, 95 Elbrock Ranch . . . . . . . . . . . 46 Evans Beefmasters . . . . . . . 46

BRAHMAN American Brahman Breeders Association . . . . . . . . . . . 56 NMSU Animal & Range Sciences . . . . . . . . 52, 79, 84 Pratt Farms . . . . . . . . . . . 79, 96

BRANGUS Brinks Brangus / Westall Ranches LLC . . . . . . . 49, 96 Carter Brangus . . . . . . . . 48, 94 International Brangus Breeders Association . . . . . . . . . . . . 51 Lack-Morrison Brangus 48, 131 NMSU Animal & Range Sciences . . . . . . . . 52, 79, 84

27 DECEMBER 2023

DECEMBER 2023

27

Bull Buyers

2023

GUIDE

NAME OF PRODUCER

SEE AD ON PAGE

Parker Brangus . . . . . . . 48, 131 Ramro LLC / RJ Cattle Co . . 50 Riverside Angus . . . . . . . . . . 26 Rio Hondo Land & Livestock Co . . . . . . . . . . 52 Robbs Brangus . . . . . . . . . . . 52 Roswell Brangus Breeders Coop . . . . . . . . 131 Skaarer Brangus . . . . . . . 52, 94 Townsend Brangus . . . 48, 131 Westall Ranches LLC / Brinks Brangus . . . . . 49, 96

NAME OF PRODUCER

SEE AD ON PAGE

CHAROLAIS Bill King Ranch . . . . . . . . . . . . 8 Bradley 3 Ranch . . . . . . . . 6, 94 C Bar Ranch . . . . . . . . . . 32, 95 Grau Charolais Ranch . . 67, 94 Grau Ranch . . . . . . . . . 94, 130 Ramro LLC / RJ Cattle Co . . 50 Tucumcari Bull Test . . . . . . . 43

CORRIENTE McPherson Heifer Bulls 32, 94

F1s Pratt Farms . . . . . . . . . . . 79, 96

GELBVIEH American Gelbvieh Association . . . . . . . . . 78, 96 Wilkinson Gelbvieh . . . . . . . 78

BULLS FOR SALE

Private Treaty Sales

Each Bull Purchased is Worth One Entry to Win Firearm Savage Axis XP .308win with Optic All FFL rules apply

Villanueva •

Call Bob, Kay or Mike Anderson A Lazy 6 Angus at Blanco Canyon, HCR 72, Box 10, Ribera, NM 87560 Headquarters: 575/421-1809 Cells: 505/690-1191 • 505-690-2024 Email alazy6ranch@yahoo.com for catalog

28 DECEMBER 2023

NAME OF PRODUCER

SEE AD ON PAGE

Pratt Farms . . . . . . . . . . . 79, 96 Bow K Ranch . . . . . . . . . . . . 74

HEREFORD Bays Cattle Cattle Company 34 Bill King Ranch . . . . . . . . . . . . 8 B & H Herefords . . . . . . . 71, 93 Bar J Bar Herefords . . . . 63, 84 CS Ranch . . . . . . . . . . . . . . . 72 Clark Anvil Ranch . . . . . . 78, 95 Clavel Herefords . . . . . . . . . 66 Coleman Herefords . . . . . . . 73 Copeland & Sons Herefords LLC . . . . . . . . . 69 Corn Ranches . . . . . . . . . . . . 70 Cornerstone Ranch . . . . . . . 35 Cox Ranch Herefords . . 73, 93 Coyote Ridge Ranch . . . . . . 73

Bull Buyers

2023

GUIDE

NAME OF PRODUCER

SEE AD ON PAGE

Henard Ranches . . . . . . . . . 72 LT Ranch . . . . . . . . . . . . . . . . 73 NMSU Animal & Range Sciences . . . . . . . . 52, 79, 84

NAME OF PRODUCER

SEE AD ON PAGE

Perez Cattle Company . . 3, 87 Pratt Farms . . . . . . . . . . . 79, 96 Rancho de Santa Barbara . . 73 Salazar Ranches . . . . . . . . . . 30 Texas Hereford Association . 72 Tom Robb & Sons . . . . . 72, 95 USA Ranch . . . . . . . . . . . . . . 96 West Star Herefords . . . 72, 93

REG. BLACK ANGUS Yearling Bulls & Heifers For Sale Spring 2024 100% AI PROGRAM

CAPITAN, NM 88316 • PO BOX 25

575-354-2682 480/-208-1410

M-Hat Angus

Quality Registered Black Angus Bulls & Females Stout, Practical, Easy Calving & Easy Fleshing Registered Angus

Brian, Jenise, Jace, Tyler & aBriana MarTinez CONSIGNING TO THE TUCUMCARI FEED EFFICIENCY TEST Salazar_ranches@yahoo.com 505/747-8858

505/203-9488 Belen, NM Bulls and Heifers Available Private Treaty JOIN US NEXT YEAR FOR MORE GREAT QUALITY ANGUS GENETICS

March 11, 2024 Cattlemen’s Livestock Auction Belen, New Mexico www. readyforworkbullsale .com

30 DECEMBER 2023

TWENTIETH NEW MEXICO ANGUS ASSOCIATION

< Bull and > Heifer Sale Monday March 4 2024 ’ ’

ROSWELL LIVES TOCK AUCTION, ROSWELL, N.M. Sale time 1:00 p.m.

Bulls will be Graded & Tested For Fertility & Trich

* 70 REGISTERED ANGUS BULLS * Cattle available for viewing, Sunday, March 3, 2024 All Bulls & Registered Heifers will have 50K or Angus GS Genetic Testing

* PLUS* a nice selection of Registered and Commercial Heifers Registered heifers at the New Mexico Angus March sale in Roswell are eligible for the New Mexico Bred Angus Show at the New Mexico State Fair

FOR CATALOG PLEASE CALL A MEMBER OF THE SALE COMMITTEE

31 DECEMBER 2023

Candy Trujillo 480-208-1410 Greg Carrasco 575-649-5268

Thank you for your past business & we look forward to seeing you at our 2024 Angus Bull & Heifer Sale

DECEMBER 2023

31

Bull Buyers

2023

NAME OF PRODUCER

SEE AD ON PAGE

White Mountain Herefords . . . . . . . . . . 70, 93

NAME OF PRODUCER

SEE AD ON PAGE

K2 Red Angus . . . . . . . . . . . 77 Santa Rita Ranch . . . . . . . . . 76

LIMOUSIN SALERS GUIDE Hayhook Limousin . . . . . . . 74 American Salers Association 79

PREGNANCY DIAGNOSTIC TECHNICIAN

Keeton Limousin . . . . . . . . . 74 Reynolds Ranch . . . . . . . . . . 75 Running Creek Ranch . . . . . . . . . . . . . 74, 93 Walking Spear Land & Cattle 74

LIMFLEX

Call Steve Jensen 575/773-4721

Walking Spear Land & Cattle 74

“Testing Cattle in New Mexico Only”

Ferguson Ranch . . . . . . . . . . 56 Lazy D Ranch Red Angus76, 96

License PD-2266

RED ANGUS

McPHERSON HEIFER BULLS  ½ Corriente, ½ Angus bulls.

All Solid Black Virgins

BULL SALE March 5, 2024 THE GARDNER FAMILY Bill Gardner 505-705-2856

www.manzanoangus.com

32 DECEMBER 2023

½ Corriente, ½ Angus Bred Heifers & Young Pairs Solid Black Matt • 806/292-1035 Steve • 806/292-1039 Lockney, Texas • Claude, Texas Columbus, New Mexico

Clark Anvil Ranch . . . . . . 63, 84 Figure 4 Cattle Co. . . . . . 78, 88

SANTA GERTRUDIS Siler Santa Gertrudis Cattle 26

SIM-ANGUS Campbell Simmentals . . . . . 85

SIMMENTAL Campbell Simmentals . . . . . 85

C Bar R A N C H SLATON, TEXAS

Charolais & Angus Bulls

TREY WOOD 806/789-7312 CLARK WOOD 806/828-6249 • 806/786-2078

33 DECEMBER 2023

DECEMBER 2023

33

S

WILLCOX, LLC

M

S

Bays Cattle Co.

M LAZY S RANCH Registered Angus Since 2002

Service-Age Bulls Available Private Treaty and at Sales at Marana, Prescott, AZ

Susan Wilson-Sanders, DVM 520-403-8510 Ed McClure: 520-306-1574 lazysranchacct@gmail.com 13250 Ash Creek Road, Willcox, AZ 85643

Polled & Horned Herefords & Angus Bulls.

Raised in southwest NM on native rocky pastures. Bred for maternal traits, with growth and carcass values.

Advertise in the upcoming Wildlife Issue of

575.590.7587

CONNIFF CATTLEBCO. anch rennand RLLC

This year’s calves are by AI sires, TEX Playbook 5437 and Tehama Tahoe B767.

We are always trying to find new genetics that could improve our herd.

For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28

David & Norma Brennand Piñon, NM 88344 575/687-2185

IDENTIFY YOUR CALVES USE PARENTAGE VERIFIED SIRES Blending Technology with Common Sense Ranch Raised Cattle that Work in the Real World Quality Registered Black Angus Cattle n Mountain-Raised, Rock-Footed n Range Calved, Ranch Raised n Powerful Performance Genetics n Docility Zoetis HD 50K 50,000 DNA Markers (Combined w/Angus EPDs provides the most accurate & complete picture of the animals genetic potential) DNA Sire Parentage Verified AGI Free From All Known Genetic Defects BVD FREE HERD

Tehama Tahoe B767

34 DECEMBER 2023

Registered Angus Bulls Registered Angus Yearling Heifers

Call John 575-644-2900 or email john@conniffcattle.com

Available Private Treaty

John Conniff • Laura Mathers Conniff • 1500 Snow Road, Las Cruces, NM 88005

Born & Raised in the USA

Producing Quality Angus for 70 Years — Four Generations Raising Angus Cattle

• PRIVATE TREATY for your convenience • VOLUME DISCOUNT 2-year-old virgin Registered Angus • GOOD SELECTION Payraise, Butkus, Cash, Legendary Dynamic Bloodlines • BULLS AVAILABLE YEAR ‘ROUND

Roy & Trudy Hartzog — P.O. Box 102, Bovina, TX 79009 Roy – 806-225-7230 | Trudy – 806-470-2508, trudy.hartzog22@gmail.com | Ranch – 806-825-2711

Your Cattle Forage Analysis Results Are In

Nutrition.

Here are a few values to pay attention to when you get your cattle forage analysis back:

Dry matter (DM)

Dry matter is the simplest measurement to understand, and it is critical to know.

Analysis results should always be viewed on a DM basis to remove moisture variation, especially when comparing values between forage for cattle.

“Dry matter can tell you quite a bit about Source: Purina how forages were harvested and how they arvested forages, like hay, are a signif- may transform during storage,” says Zehnder. icant investment for cattle nutrition “You’ll also know your risk for mold and yeast programs. The USDA currently esti- growth.” mates hay to cost $209 per ton as of September, up 28.3 percent from 2011. These Crude protein (CP) prices can vary widely depending on your Crude protein is a calculation of nitrogen location and the demand for forage. content multiplied by 6.25. In most cases, CP No matter your overall cost of buying or can be used to balance protein in cattle feed bailing hay, it is vital to get a grasp on the rations. quality of your forages to know if your cattle “Stored cattle forage that has undergone are getting what they need. Before you start significant heating is an exception. In this feeding forage, get it sampled and then create instance, the analysis should account for a balanced nutrition program. bound protein or unavailable protein, “While it can seem like a daunting task, defined as ADF-CP, where ADF is acid deterunderstanding a few key values can make gent fiber. This value is used to report results analysis easier,” says Chad Zehnder, available crude protein (ACP), which can be Ph.D., cattle nutritionist with Purina Animal used to balance cattle feed rations for

Now What?

H

36 DECEMBER 2023

protein,” says Zehnder.

Energy content Values used to interpret energy content are often the most confusing. The only real determination of a feed’s energy value is through feeding trials. Therefore, a forage’s energy is estimated based on measurable values in a feedstuff.

“ADF and neutral detergent fiber (NDF) are laboratory procedures used to predict forage digestibility and intake potential,” says Zehnder. “Forage intake potential decreases as forages mature and NDF fractions increase. Likewise, cattle forage digestibility decreases as ADF fractions increase.”

ADF content is the best laboratory measurement of forage energy value. ADF is used in prediction formulas to calculate energy value expressed as net energy gain (NEg) and net energy maintenance (NEm). These values can be used to balance cattle feed rations for energy requirements.

“Relative feed value (RFV) is often reported and considers forage dry matter digestibility and dry matter intake,” says Zehnder. “RFV is not used to balance diets

continued on page 38 >>

e l t t a C s Traits s s a u c r g a C An l, &

aterna M , W B ofile for r P y t i n Inge

2024 Spring Bull Sale

March 29, 2024 1:00 pm Cattlemens Livestock Auction Belen, NM

Rick & Maggie Hubbell 505/469-1215 37 DECEMBER 2023

Mark Hubbell 575/773-4567

rick@hubbellranch.net P.O. Box 99, Quemado, NM 87829 DECEMBER 2023

37

Mead Angus FOR SALE FOR SALE Service Age Bulls

REGISTERED

ANGUS BULLS

2-Year-Olds and 14-Month-Old Bard, NM/Hartley, TX Regan Mead • 806-576-6523

& Heifers

Bard, NM Hartley, TX Regan Mead 806-576-6523

FORAGE << cont from page 36 but can be useful in comparing multiple lots of hay or to get a basic idea of forage quality.”

Minerals Consider macromineral content (Ca, P, K and Mg). Concentrations can vary, but knowing forage macromineral content can help estimate supplementation requirements; for example, if you’ve experienced winter tetany in the past and want to estimate magnesium supplementation needs.

While macromineral analysis can be helpful, micromineral analysis is more expensive. It’s also difficult to get a representative sample of microminerals because forage content varies by field and season.

“That’s why providing quality mineral year-round is important, so you ensure your cattle are receiving the nutrients they need,” says Zehnder.

Final thoughts A good rule of thumb for balancing a cow ration is to aim for the following daily nutrition requirements for a 1,400 lb. cow during the middle of pregnancy on a dry matter basis: 23 lb. of DM 7.1 percent CP ЇЇ 0.44 Mcal/lb. of NEm 0.19 percent calcium (Ca) 0.15 percent phosphorus (P) ЇЇ ЇЇ

These values will need to be adjusted based on a variety of factors, including animal age, stage of production, current body condition, animal size, environment, etc.

“Well-interpreted results can be used to fine-tune cattle diets, meet cattle requirements and optimize performance.

But don’t interpret alone,” says Zehnder.

Bring your feed supplier, nutritionist and agronomist to the table. A wholefarm approach can help determine the best way to use your cattle forage today and help you raise better forages in the future.

▫

U BAR RANCH

Producing southwestern Angus cattle that “Fit the Bill” • Performance in the feedlot and on the range.

• Raising quality Registered Angus cattle since 1991.

• Bulls available private treaty or at the annual Black Angus “Ready for Work” Bull Sale – March 11, 2024 - Belen, NM

THOMPSON RANCH ANGUS BULLS AND HEIFERS REGISTERED & COMMERCIAL RANGE ACCLIMATED

WWW.THOMPSONRANCH.NET MOUNTAINAIR, NEW MEXICO RANCH: 575-423-3313 • CELL: 505-818-7284

38 DECEMBER 2023

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Cattle Bred for OPTIMUM GENETIC Performance

34 HEIFERS TAG # 3101 3105 3108 3109 3114 3115 3116 3121 3124 3137 3140 3147 3148 3152 3153 3158 3159 3162 3164 3171 3173 T 3177 3206 3209 3212 3215 3217 3219 3222 3226 3227 3306 3310 3313

SIRE PB 18 18 18 PB R ?

R 18 PB 75 R 75 PB 920 R 15 15 R 15 R R 7 18 75 PB R 15 920 03 PB 18 7 18

Hooper attle Company

Over 70 Y Raising Q ears uali Seedstock ty

— Registered Herefords & Black Angus — 9/25/23 205 D. W.W.

BREED B.DATE ANGUS 12/26/2022 ANGUS 1/2/2023 ANGUS 1/4/2023 ANGUS 1/4/2023 ANGUS 1/6/2023 ANGUS 1/7/2023 BK BLD 1/8/2023 ANGUS 1/10/2023 ANGUS 1/13/2023 ANGUS 1/18/2023 POLLED 1/18/2023 ANGUS 1/19/2023 POLLED 1/20/2023 ANGUS 1/21/2023 POLLED 1/21/2023 ANGUS 1/22/2023 HORNED 1/23/2023 HORNED 1/24/2023 ANGUS 1/24/2023 HORNED 1/27/2023 ANGUS 1/27/2023 ANGUS 1/27/2023 HORNED 2/5/2023 ANGUS 2/7/2023 POLLED 2/9/2023 ANGUS 2/11/2023 ANGUS 2/11/2023 HORNED 2/14/2023 POLLED 2/21/2023 POLLED 2/25/2023 ANGUS 2/26/2023 ANGUS 3/13/2023 POLLED 3/19/2023 ANGUS 3/31/2023

B.W. 65 74 70 59 66 66 76 68 72 74 71 74 68 82 54 78 80 82 65 76 52 69 77 85 78 69 78 90 84 78 61 76 57 75

W.W. ADJ.WT RATIO W.D.A. 545 477 88 2.00 580 562 104 2.20 605 580 108 2.49 590 540 85 2.23 515 448 83 1.97 610 561 100 2.34 600 582 100 2.31 655 571 106 2.54 585 571 106 2.29 570 539 100 2.28 565 488 100 2.26 590 525 97 2.37 560 512 97 2.26 480 432 80 1.94 590 518 97 2.39 575 516 100 2.34 645 585 97 2.63 660 575 96 2.70 505 486 90 2.07 665 594 99 2.76 500 509 94 2.07 525 495 92 2.18 540 557 93 2.33 620 634 122 2.70 610 678 97 2.68 525 525 101 2.32 430 406 78 1.90 665 639 107 2.98 535 509 95 2.48 520 510 96 2.45 485 509 98 2.31 470 542 103 2.40 490 542 97 2.58 415 513 97 2.33

EPDs

B.W. -1.5 1.8 1.9 -1.3 2.0

W.W. 45 68 65 57 53

Y.W. 77 124 118 99 96

MILK 25 24 24 25 22

n/a -0.1 2.7 1.5 1.1 0.6 1.8 2.8 -3.9 0.7 4.2 3.6 0.4 2.6 1.1 1.6 3.1 3.9 3.3 1.2 1.7 4.0 0.7 3.5 1.2 1.9 0.2 1.0

n/a 60 67 59 45 55 44 49 37 57 54 50 47 49 53 49 60 73 48 65 43 52 47 52 61 68 52 68

n/a 100 123 102 78 99 73 90 55 97 85 84 88 81 93 94 95 135 83 112 79 90 74 80 104 122 79 126

n/a 28 24 26 29 26 30 22 31 28 28 30 28 29 29 22 27 25 32 24 26 33 28 18 25 24 27 24

M&G n/a n/a n/a n/a n/a n/a n/a n/a n/a n/a 51 n/a 52 n/a 49 n/a 55 55 n/a 53 n/a n/a 58 n/a 55 n/a n/a 60 51 44 n/a n/a 53 n/a

*ANGUS *POLLED *HORNED *BLACK BALDY

21 ANGUS 12 POLLED/HORNED HEREFORDS AND 1 BLACK BALDIE (Hybrid Vigor) WWW.HOOPERCATTLECOMPANY.COM

EPDs & TPR Records available on all cattle. Range-raised, rugged, rock-footed at over 7,600 ft. elevation.

Bulls & Open & Bred Females For Sale at Private Treaty at the Ranch GUARANTEED SOUND & FERTILE STEVE & DEBBIE HOOPER · 575/773-4535 · FAX 575/773-4583 · 276 HOOPER RANCH RD., QUEMADO, NM 87829

40 DECEMBER 2023

DECEMBER 2023

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— Registered Herefords & Black Angus —

33 BULLS TAG # 3102 3112 3122 3126 3127 3128 3131 3134 3136 3138 3139 3157 3161 3166 3169 3178 3180 3181 3202 3210 3211 3213 3214 3216 3218 3224 3302 3304 3305 3307 3308 3309 3311

SIRE 18 R 18 13 PB R R 15 PB R R PB 18 PB 75 PB PB 18 18 920 18 7 R PB PB 75 03 03 PB 18 7 7 R

Over 70 Y Raising Q ears uali Seedstock ty

9/25/23 205 D. W.W.

BREED Angus Angus Angus Polled Angus Angus Angus Horned Angus Angus Angus Angus Angus Angus Polled Angus Angus Angus Angus Polled Angus Polled Angus Angus Angus Polled Polled Polled Angus Angus Horned Horned Angus

B.DATE 01/01/23 01/05/23 01/12/23 01/14/23 01/14/23 01/15/23 01/15/23 01/16/23 01/18/23 01/18/23 01/18/23 01/22/23 01/24/23 01/25/23 01/27/23 01/27/23 01/30/23 01/31/23 02/03/23 02/08/23 02/08/23 02/09/23 02/10/23 02/11/23 02/12/23 02/23/23 03/03/23 03/08/23 03/12/23 03/15/23 03/18/23 03/18/23 03/20/23

B.W. 68 71 70 81 77 67 82 79 78 72 81 88 68 75 78 72 74 77 75 82 79 79 66 77 63 75 87 78 73 78 89 85 80

W.W. ADJ.WT RATIO W.D.A. 600 583 99 2.25 685 606 98 2.60 635 623 106 2.48 520 452 100 2.05 730 727 123 3.27 635 595 101 2.51 655 592 101 2.59 665 574 98 2.64 630 559 95 2.52 700 619 105 2.80 685 622 106 2.74 610 547 93 2.48 640 644 107 2.62 700 627 102 2.87 650 611 102 2.70 665 612 104 2.74 610 570 97 2.56 555 575 98 2.34 605 624 108 2.59 585 542 97 2.64 615 641 111 2.69 585 607 101 2.65 525 528 90 2.31 535 540 92 2.37 625 602 104 2.78 540 526 94 2.74 560 551 92 2.96 525 558 91 2.85 2.74 540 571 99 475 561 93 2.45 555 649 100 3.19 550 646 106 3.16 465 515 100 2.46

EPDs

B.W. 1.7 0.7 1.3 1.4 1.0 -0.6 2.0 1.8 2.3 0.7 1.5 1.5 1.3 1.3 1 0.8 0.2 2.1 3.2 0.2 4.4 2.1 -0.7 0.8 -1.1 3.2 1.2 0.6 1.2 1.9 2.9 3.4 0.6

W.W. 71 49 69 40 73 52 60 47 64 57 62 51 74 59 47 68 62 65 75 52 75 58 45 61 59 48 47 44 60 62 64 64 49

Y.W. 127 85 122 70 122 90 103 76 109 100 109 89 131 100 77 115 107 119 134 79 133 93 83 103 100 81 74 70 109 116 99 104 88

MILK 21 26 27 24 28 30 28 26 23 30 30 25 24 24 28 27 29 23 26 27 23 25 28 22 27 26 18 19 27 24 32 29 27

M&G n/a n/a n/a 44 n/a n/a n/a 50 n/a n/a n/a n/a n/a n/a 51 n/a n/a n/a n/a 53 n/a 54 n/a n/a n/a 50 42 41 n/a n/a 64 61 n/a

*ANGUS *POLLED *HORNED

23 ANGUS 10 POLLED/HORNED HEREFORDS VIEW BULLS AT WWW.HOOPERCATTLECOMPANY.COM EPDs & TPR Records available on all cattle. Range-raised, rugged, rock-footed at over 7,600 ft. elevation.

Bulls & Open & Bred Females For Sale at Private Treaty at the Ranch GUARANTEED SOUND & FERTILE STEVE & DEBBIE HOOPER · 575/773-4535 · FAX 575/773-4583 · 276 HOOPER RANCH RD., QUEMADO, NM 87829

41 DECEMBER 2023

DECEMBER 2023

41

Want More Calves Born in Daylight?

Feed the Cows at Night

by Rhonda Brooks, Bovine Veterinarian eeding expectant beef cows at sunset or later results in more calves being born in daylight. That’s a benefit anytime of the year and especially during spring calving season when weather conditions are often harsh.

“Calving during daylight means calves are born during times of warmer temperatures, cows calving are easier to find and provide assistance to if needed and accordingly, more calves saved and alive,” reports Mark Johnson, Oklahoma State University Extension beef cattle breeding specialist, in an online bulletin.

The concept of nighttime feeding was introduced by a Manitoba rancher, Gus Konefal, in the 1970s. He found that 80 percent of his cows calved between 7 a.m. and 7 p.m. when they were fed later in the day. Konefal’s method included two feedings

F

per 24-hour period, with the first feeding between 11:00 a.m. and noon and a second feeding between 9:30 and 10:00 p.m.

Research at Iowa State University found similar results, according to Johnson. He reports that in one of the largest trials conducted, involving 1331 cows on 15 Iowa farms, cows were fed once daily at dusk. The result: 85 percent of the calves in those herds were born from 6:00 a.m. to 6 p.m.

Scientists haven’t confirmed why the nighttime feeding practice works, but the predominant theory is that it contributes to a hormonal effect that puts pressure on the cow’s rumen.

Adele Harty, a former South Dakota State University Extension cow/calf field specialist, offers some pointers to help make the Konefal method more successful: ЇЇ

ЇЇ

Research indicates that for this method to be most effective, it should be started one month prior to calving, but shorter duration before the start of calving will still have some effect.

results. ЇЇ

Maintain regular night checks. Konefal calving may simply mean that there will be less work to be done between checks due to fewer calves born during the night.

ЇЇ

It works best in a dry-lot situation where all feed is provided. Desired effects in a grazing situation may not be seen unless supplemental hay or timing of grazing can be regulated.

ЇЇ

Weather can play a role in effectiveness.

Before or during storms, cattle may not come to the bunk to eat and may be more likely to calve at night.

ЇЇ

Additional research indicates that a first-calf heifer that calves during the day will tend to calve during the day the remainder of her productive years.

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Iowa State advises staying as close to the same feeding schedule and feed amount as possible each day. Deviating more than 15 minutes or providing too much feed will yield less desirable www.olsoncattle.com

Advertise in the upcoming Wildlife Issue of Rancher to Rancher Bulls Ready to Work

For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28 Reg. Bulls &

ate Treaty Heifers Priv ngus.net

4gmountaina

Patrick Gomez • patrick_4g@yahoo.com • 915-801-9597 • 915-490-1817

STEVE & GINGER OLSON Hereford, TX | (806) 676-3556 Steve@olsoncattle.com

J-C Angus Ranch PERFORMANCE YOU CAN COUNT ON

Tucumcari Bull Test Sale — March 9 Black Angus “Ready for Work” Bull Sale, Belen — March 11 BLOODLINES: Crawford Guarantee, Sitz Resilient, BAR Dynamic, MGR Treasure, ACC Ascension, PS Outright

Over 40 years of Performance & Efficiency Testing JOHN & CATHY HECKENDORN, CALEB JOE & REBECCA ISBELL 75-A Pueblo Rd. N., Moriarty, NM 87035 JOSHUA & MORGAN HECKENDORN Home: 505/832-9364 – Cell.: 505/379-8212 JOSHUA AND SARAH YU Web: www.jcangus.com – Email: info@jcangus.com

42 DECEMBER 2023

WIDNER ANGUS FARM Melrose, NM

Selling Registered Black Angus Bulls & Heifers Low Birth Weight Moderate Framed Thick Made

Jamie Widner • 575-799-3348

Value of Feed Efficiency Tucumcari Bull Test Sale — March 9, 2024 • • • • •

VALUE OF FEED EFFICIENCY ASSUMPTIONS:

Assuming these bulls (actual data from 2021 test) were steers in feedlot, grown from 700 -1400 lbs (700# Gain) Cost of feed $185/ton, 62% DM, yardage at $0.25/head/day Bull will sire 100 calves in lifetime, calf crop is 50% his genetics, 40% Heritability of FE Assumes a bull at 80% ratio for FE does not add any value, other bulls compared to him This does not include value of keeping females who are more feed efficient

Bull ADG Feed:Gain Days fed Yardage A B C D E

4.25 3.54 3.67 3.63 2.84

3.91 5.31 7.27 9.10 8.27

165 198 191 193 246

$ 41.18 $ 49.44 $ 47.68 $ 48.21 $ 61.62

Feed amount to get 700# gain 4,414.52 5,995.16 8,208.06 10,274.19 9,337.10

Feed Cost

Total cost

$ 408.34 $ 554.55 $ 759.25 $ 950.36 $ 863.68

$ 449.52 $ 603.99 $ 806.93 $ 998.57 $ 925.30

$ saved compared to Bull E $ 475.78 $ 321.31 $ 118.37 $ (73.27) $-

100 calves @50% dna from sire $ 23,789.10 $ 16,065.69 $ 5,918.56 $ (3,663.55) $-

40% Herit. Bull Effic. Value (BEV) $ 9,515.64 $ 6,426.27 $ 2,367.43 $ (1,465.42) $-

Don’t make a $10,981.06 Bull Buying mistake!

This chart just shows the added value of keeping calves through the feedlot out of proven feed efficient sires. What would be the value of having replacement females that are more efficient in feed conversion? We believe you will see increased weaning weights, improved fertility, increased stocking rates, and lowered supplemental feed costs.

43 DECEMBER 2023

For More Information — Marcy Ward, Test Director 575-644-3379 • MWard@nmsu.edu TucBullTest.nmsu.edu • DVAuction.com

DECEMBER 2023

43

CANDY TRUJILLO Capitan, NM 575-354-2682 480-208-1410 Semen Sales AI Supplies AI Service

Raymond Boykin, Jr. BREEDER SINCE 1986

REG. BARZONA: EASY-KEEPING CATTLE THAT GRADE Montgomery, AL Cell: 334/430-0563 etheldozierboykin@yahoo.com

F&F CATTLE CO.

COMING TWO-YEAR-OLD PUREBRED BULLS AVAILABLE MIKE FITZGERALD 575/673-2346 130 Fitzgerald Lane, Mosquero, NM 87733 ffcattleco@plateautel.net

44 DECEMBER 2023

Editorial Calendar

Producers of quality foundation BARZONA cattle since 1975 Plan yourfor g advertisinin the com g year!

JANUARY — Wildlife; Gelbvieh; Joint Stockmen’s Convention Results FEBRUARY — Beefmasters; Texas Longhorns MARCH — Limousin; Santa Gertrudis APRIL — Dairy If you would like to see your breed featured email caren@aaalivestock.com To Reserve Advertising Space email chris@aaalivestock.com or call Chris at 505.243.9515, ext. 28

MAY — News of the Day JUNE — Sheepman of the Year JULY — Directory of Agriculture AUGUST — The Horse Industry SEPTEMBER — Charolais; Fairs Across the SW OCTOBER — Hereford; State Fair Results NOVEMBER — Cattleman of the Year; Angus; Brangus; Red Angus: Joint Stockmen’s Convention Preview DECEMBER — Bull Buyers Guide

45 DECEMBER 2023

DECEMBER 2023

45

J. David Hill, 83, Prescott, Arizona, fought a cancer battle valiantly but graduated into the arms of Jesus his Savior on October 14, 2023 at home. He was born in Marvell, Arkansas, to J. A. Hill and Dorothy Evelyn Vining. He attended Good Luck

Casey

had two children. J. David moved to Arizona in 1976 and moved back to Arkansas in 1990.

Health reasons forced a move back to Arizona in 1999. His wife Linda passed away in 2012. He married Carolyn Griffin in 2018 in Prescott.

School from first through eighth grade, and He is survived by his wife Carolyn Griffin Marvel High School ninth through twelfth Hill, Prescott; son David Mac (Kirsten), Wilgrade. He attended Arkansas Tech College liston, North Dakota, daughter Ashley Hill, and graduated from the University of Arkan- Chandler, Arizona; stepsons David Barnes sas 1963.

(Rose), Evergreen Colorado; and Richard He married Linda McElroy in 1961. They Brubaker (Ashley), Mesa Arizona; seven grandchildren, five step-grandchildren, and six great-grandchildren.

Elbrock Ranch

BEEFMASTERS seventy-five years !

— 2nd Oldest Beefmaster Herd — — Highest IMF Herd in the Breed — — Most Fertile Herd in the Breed — — Closed Herd Since 1967 —

Quality Commercial Beefmasters Bulls For Sale

CaseyBeefmasters.com Watt, Jr. 325/668-1373

Functional Cattle Sold PVT Treaty Muscled Virgin Bulls-CSS Semen

Tricia Elbrock Animas, N.M. 88020 C: 575/574-8057 • O: 575/548-2429 elbrock@vtc.net

MAJOR

BEEFMASTERS

Raising Beefmaster Cattle Since 1982 Excellent Quality – Lasater Breeding

Beefmaster Bulls produce females like these Beefmaster 2-year-old heifer with a Southern Balancer bull calf at side

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Evans

Beefmasters Quality Beefmasters Affordably Priced

GAYLE EVANS, 435/ 878-2355 MARK EVANS, 435/ 878-2655 P.O. Box 177 · Enterprise, UT 84725 Legends of the Breed Legacy Award BEEFMASTERS SINCE 1953

A Division of Major Cattle Co., LLC

Junior Herd Sire Wolfman ( L Bar 0501) Look for his offspring in 2024

Editor’s Note: Email caren@aaalivestock.com.

Memorial donations may be sent to the Cattlegrowers’ Foundation, a 501(c)3, tax deductable charitable foundation serving the rights of ranch families and educating citizens on governmental actions, policies and practices. Cattlegrowers Foundation, Inc., P.O. Box 7517, Albuquerque, NM 87194. The New Mexico Stockman runs memorials as a courtesy to its readers.

If families & friends would like to see more detail, verbatim pieces must be emailed to us, & may be printed at 10¢ per word.

Tres Cinco, Senior Herd Sire still producing at 9 years old. Look for his offspring for sale Spring 2024

CJ

BEEFMASTERS R.D. and PEGGY CAMPBELL P.O. Box 269 • 1535 West 250 South Wellington, UT 84542

Danny Major 928/925-3710

46 DECEMBER 2023

P.O. Box 5128, Chino Valley, AZ 86323

435/637-3746 Cell 435/636-5797

THE COWMAN'S CHOICE

47 DECEMBER 2023

DECEMBER 2023

47

PARKER BRANGUS 33rd Annual Roswell Brangus Sale – Sat., Feb. 24, 2024 Registered & Commercial

Reg. & Comm. • TOP BLOODLINES

LARRY, ELAINE & DIANE PARKER

P.O. Box 146, 1700 N. Parker Rd., San Simon, AZ 85632 Diane’s Cell: 520-403-1967 • Larry’s Cell: 520-508-3505 • Bus: 520-845-2411 Email: jddiane@vtc.net • parker_brangus@yahoo.com

✹ Attend the 33 rd Annual Roswell Brangus Bull & Female Sale February 24, 2024

Joe Paul & Rosie Lack

Bill Morrison

411 CR 10 Clovis, NM 88101 575-482-3254 575-760-7263 Cell

www.lackmorrisonbrangus.com

URGE

33rd Annual Brangus Bull & Female Sale

February 24, 2024 RANCH MANAGER:

Steven & Tyler Townsend P.O. Box 278, Milburn, OK 73450 C 580-380-1968 StevenTownsend1968@gmail.com Patti Townsend P.O. Box 278, Milburn, OK 73450 H 580/443-5777 cgtpattownsend@yahoo.com

bvmorrison@yucca.net

ting !!

our Free Lis

st Renew Y NT! You Mu

48 DECEMBER 2023

LUCKY

“Brangus Raised the Commercial Way”

P.O. Box 274 Hatch, NM 87937 575-635-0274 Rachael Carpenter 575-644-1311

TOWNSEND BRANGUS

/freelisting

.com aaalivestock

Advertise in the upcoming Wildlife Issue of

For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28

BRANGUS ANGUS RED ANGUS

49 DECEMBER 2023

Tate Pruett , Manager 575-365-6356 Ray Karen Westall , Owner 575-361-2071

L o w B i r t h We i g h t Mo d e r a t e F r a me R a i s e d i n R o u g h Co u n t r y R e a d y t o Wo r

Ranch Location 1818 Arabela Road Arabela , NM DECEMBER 2023

49

Gentle • Ranch Raised • RanGe Ready ReGisteRed • PRoven Bloodlines

RaMRo llc / RJ cattle co 50 DECEMBER 2023

713-204-4903 • 713-253-4804

DECEMBER 2023

50

51 DECEMBER 2023

DECEMBER 2023

51

Private Treaty Bulls out of Carefully Selected Genetics in the Brangus Breed!

R.L. Robbs 520-507-2514

RLand io Hondo & Cattle Co.

4995 Arzberger Rd. Willcox, AZ 85643 osonegro@powerc.net

Willcox, AZ

— Since 1970 —

COMMERCIAL BRANGUS P.O. Box 2 Picacho, NM 88343 575/653-4617 RHLC@diamond-a.com

SKAARER BRANGUS BRED FOR FERTILITY, DOCILITY, BIRTH WEIGHT & HIGH GROWTH You Don’t Have to Be The Biggest To Be The Best

Chase & Justine Skaarer Cell: 520-260-3283 Willcox, Arizona 52 DECEMBER 2023

D V E RT I S E

in the New Mexico Stockman.

Call: 505/243-9515.

NEW MEXICO FEDERAL LANDS NEWS

by Frank Dubois

Biden’s Bypass at Interior and Recent Activities of Our New Congressman for Southern NM The bypass

O

n October 31, President Biden appointed Laura Daniel-Davis acting deputy Interior secretary. This is the number 2 slot at Interior and thus a powerful and influential position.

“There are few people who have been by my side more over the past two and a half years than Laura, and I am so grateful that she has agreed to step into this role as we work together to implement President Biden’s ambitious and historic agenda,” said Secretary Deb Haaland. In addition, Haaland said, “Laura has a depth of experience that will be invaluable in our work to build a clean energy future, honor our commitments to Indigenous communities, and leave our air, water and public lands better for future generations.”

“The work of the Department of the Interior touches all Americans, and I am honored to have the opportunity to serve as Acting Deputy Secretary,” said Daniel-Davis. “We will continue to work in partnership with states, Tribes, industry, non-profit organizations and academia to ensure that the best available science guides our decision-making as we deliver on our promises to the American people.”

The Biden administration emphasized Daniel-Davis has more than 14 years of working at the Department of the Interior across multiple administrations. She served as Chief of Staff to Interior Secretaries Sally Jewell and Ken Salazar, as well as Associate Deputy Secretary, during the Obama-Biden administration served as Chief of Policy and Advocacy for the National Wildlife Federa-

tion, where she led successful efforts on a gressman Vasquez for his work on this effort variety of issues including a bipartisan agree- to ensure depredation programs better serve ment to get the Land and Water Conservation our state’s ranchers by paying them a fairer Fund permanently authorized and fully rate for losses to their livelihoods.” Also in funded. the applaud mode was Catron County ComSetting aside her left-leaning policy posi- missioner and rancher Audrey McQueen, tions, everything appears to be in order… who says “Receiving compensation for our except for one thing. This is not her first stock losses has been tedious and frustrating. nomination. Biden has nominated her for We applaud Congressman Vasquez for his other positions at Interior, and the Senate has legislation that would help our ranchers failed to confirm. receive timely compensation for wolf kills.”

By naming her as “acting” Biden is clearly Vasquez has also introduced the Farm thumbing his nose at the Senate and bypass- Workforce Support Act to start addressing ing the confirmation process. the farmworker shortage, and he has Sen. John Barrasso (R-Wyo.), the top appointed an agriculture advisory group Republican on the on the Energy and Natural “comprised of New Mexico’s farmers, ranchResources Committee, said, “This is a ers, and farmworkers.” mistake; she’s already been rejected by the Of interest to everyone should be his United States Senate.” Barrasso said that Ranching Without Red Tape Act. Press Daniel-Davis “consistently blocked access to accounts say the bill would require federal important minerals and restricted oil and agencies to respond in thirty days to any gas leasing on federal lands.” He also stated rancher request for minor improvements to the Biden administration’s decision to existing range improvements. The text of the appoint Daniel-Davis is a signal of the pres- bill is not yet available, but I will review the ident’s “complete lack of interest or respect bill when I can see it. It does appear, however [for] affordable, available energy to the to be a step in the right direction.

American people.”

Hit the ground running

The Sidwells

Congratulations to Tom and Mimi Rep Greg Vasquez (D-NM) has been a Sidwell for receiving the highly prestigious very busy man since taking office in January. Leopold Conservation Award for NM This Spring he introduced H.R. 2695 the that “honors ranchers, farmers and forestWolf and Livestock Fairness (WOLF) Act land owners who go above and beyond in which would compensate ranchers for 100 managing soil health, water quality and percent of their losses from wolf depredation, wildlife habitat on working land.” including losses from smaller herd sizes. In Tom also sits on the board of the Linebery a recent letter to the chairman of the House Policy Center for Natural Resource ManageAg Committtee Valdez wrote, “We must use ment at New Mexico State University. the Farm Bill to ease burdens on ranchers A video about JX Ranch can be viewed and help them focus on their mission. For at: https://youtu.be/CCpquGNCcIA?si=RMexample, the reintroduced Mexican wolf 6WsNW7l8DNpoaG and I encourage you to belongs on the land in the Southwest, but watch it. cattle ranchers have valid concerns over wolf Wishing everyone a Merry Christmas and depredation on their herds. To promote the a prosperous New Year. I’m certainly hoping coexistence of our ranchers and Mexican to have a better year myself. wolves, producers should be compensated at 100 percent the value of their cattle as well as Frank DuBois was the NM Secretary of Agriculture an additional adjustment accounting for the from 1988 to 2003, is the author of a blog: The decrease in herd size they face as outlined in Westerner (www.thewesterner.blogspot.com) and is my bill, H.R. 2695 the Wolf and Livestock the founder of The DuBois Rodeo Scholarship and The Fairness (WOLF) Act. We have an opportu- DuBois Western Heritage Foundation. nity in this Farm Bill to help our ranchers protect their herds and cut through some of the red tape that prevents them from improving the efficiency of their operations.” Valdez says his legislation “strikes the right balance to fully compensate ranchers for livestock loss and decreases in herd size due to wolf depredation in New Mexico and Arizona.”

Larry Reagan, President of the N.M. Farm & Livestock Bureau said “We applaud Con-

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DECEMBER 2023

53

ROSWELL LIVESTOCK AUCTION SALES, INC.

NEWS UPDATE

by Harris Rigby, Opinion NottheBee.com

& ROSWELL LIVESTOCK AUCTION TRUCKING, INC.

900 North Garden · P.O. Box 2041 Roswell, New Mexico 88201 575-622-5580 www.roswelllivestockauction.com CATTLE SALES: MONDAYS • HORSE SALES

BENNY WOOTON CELL 575-626-4754 SMILEY WOOTON CELL 575-626-6253 Producers hauling cattle to Roswell Livestock New Mexico Receiving Stations need to call our toll-free number for a Transportation Permit number before leaving home.

The Hauling Permit number 1-800-748-1541 is answered 24 hours a day, 7 days a week.

Trucks are available 7 days a week / 24 hours a day

Roswell livestock Auction Receiving stAtions ATTENTION RECEIVNG STATION CUSTOMERS, To be able to schedule trucking, all cattle need to be permitted by 1:00 p.m.

LORDSBURG, NM

20 Bar Livestock Highway #90 at NM #3 – East side of highway. Receiving cattle for transport 2nd & 4th Sunday of each month. Smiley Wooton, 575-622-5580 office, 575626-6253 cell.

PECOS, TX Jason Heritage is now receiving cattle every Sunday. For information to unload contact Jason Heritage 575-8409544 or Smiley Wooton 575-626-6253. Receiving cattle every Sunday.

VAN HORN, TX 800 West 2nd, 5 blocks west of Courthouse. Bob Kinford, 432/284-1553. Receiving cattle 1st & 3rd Sundays.

MORIARTY, NM Two blocks east and one block south of Tillery Chevrolet. Smiley Wooton 575-622-5580 office, 575-626-6253 mobile.

Receiving cattle every Sunday SAN ANTONIO, NM River Cattle Co. Nine miles east of San Antonio on U.S. 380.

Receiving cattle for transport 2nd & 4th Sunday of each month.

Michael Taylor 575-418-7398.

NEW RECEIVING STATION ANTHONY, NM 923 Cox Farm Road, Anthony, NM 88021. Receiving Cattle 2nd & 4th Sunday of each month. Call in advance for details & consignments. Smiley Wooton 575-626-6253 office 575-6225580. Genea Caldwell – 575-543-5736

54 DECEMBER 2023

C

CNBC Has “Dismantled Its Climate Desk” Amid Layoffs & Will No Longer Have a Dedicated Team to Cover Impending Doom

NBC is going through budget cuts (I wonder why!), me a n i ng t he y have to decide which news divisions are the most important and which they can cut.

The 24-hour news network has decided that its going to be “dismantling” its “climate desk,” which was the company’s full-time team for covering climate doom.

I guess either climate change was solved or they decided it’s not actually the most important crisis of our lifetime anymore.

The news has been confirmed by a couple of CNBC’s reporters.

Absolutely tragic.

They just had to make the tough choice to stop covering fake climate news and focus on other fake news.

In reply to this news it’s filled with nothing but sarcastic derision, including one joke I really, really wish I had thought of: That would be more interesting and more believable, for sure!

When even the CNBC clowns can’t keep the climate-apocalypse ruse alive, you know the narrative is falling apart.

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Russian Mafia Connection Suspected in $200K Copper Theft from Douglas Business

by Terri Jo Neff, Herald Review

T

he Russian mafia was likely involved in a well-planned and daring theft of more than $200,000 of copper from a Douglas business in February, according to sources close to the investigation.

Artush Arturi Grigoryan and Nova Vahihayrik Markos were indicted by a Cochise County grand jury in April on six felonies each for their involvement in the heist from Suarez Brokerage Co. Public records show the defendants are Armenian citizens who live in California.

The charges against Grigoryan and Markos date back to February 9, 2023 when two men who identified themselves as being with an established trucking firm showed up at Suarez Brokerage’s office in Douglas to get a load of copper wire that needed to be delivered out of state for one of the brokerage company’s clients.

Suarez Brokerage, which has been in business since 1979, helps clients such as mining businesses expedite customs clearances.

The Herald/Review has learned Suarez employees loaded the

copper onto the men’s truck-trailer after being provided legitimate-looking insurance papers, identification, and other documents related to interstate trucking. But a short time later, Suarez Brokerage employees became concerned about the progress of the delivery.

At one point, the soon-to-be-discovered fake truckers provided a photo which purported to show the truck was having mechanical problems. The only problem, according to public records, is that the photograph had been pulled from the internet.

To date, neither Suarez Brokerage nor law enforcement agencies have been able to locate the copper.

The logistics involved in the fraudulent scheme indicates the theft was part of a criminal enterprise — likely the Russian mafia — and not an amateur operation, several law enforcement sources say.

Grigoryan, 31, is a commercial truck driver currently in the U.S. as a legal resident.

He pleaded not guilty to all charges and posted a $10,000 bond in August to secure his pretrial release with permission from Cochise County Superior Court Judge Jason Lindstrom to return to California.

In late November, Lindstrom conducted a pretrial conference in Grigoryan’s case.

The defendant, who used the services of a Zoom in confidential discussions about how Russian interpreter, took part in the hearing to proceed. via Zoom from California. His attorney, Instead, the judge ordered the parties to Phoenix-based lawyer Joshua Blumenreich, schedule a confidential settlement conferparticipated via Zoom from Arizona. ence with Senior Commissioner Charles Blumenreich advised the judge that Irwin, a retired Cochise County judge. Irwin Deputy County Attorney Michael Powell will have to conduct the Donald Hearing as offered Grigoryan a plea deal in September. part of the conference, Lindstrom said.

However, his client was not prepared Tuesday The judge also set a new pretrial conferto accept the deal, the defense attorney said. ence for February 2, 2024 if a change of plea “It’s not soup yet,” Blumenreich told is not conducted first.

Lindstrom.

Meanwhile, court records show Markos, Instead, the attorney asked for an order Grigoryan’s co-defendant, obtained court allowing a formal settlement conference permission in July to return to California with a different judge in hopes of working pending trial, although he was required to out a deal acceptable to all parties. The post a $150,000 bond. problem is that Powell included a November Markos, 25, is slated to be back in Lind21 deadline with the September offer. strom’s court January 19, 2023 for a pretrial “I wouldn’t anticipate that the same offer conference. His attorney, Cochise County will be on the table” in the future, Deputy Public Defender Charles Kendall Jr., recently County Attorney Lisa McNair told Lind- advised the judge that an unidentified attorstrom and Blumenreich on Powell’s behalf. ney intends to apply with the State Bar of McNair asked the judge to conduct a Arizona for pro hac vice status.

Donald Hearing, which puts the plea deal Such status is required when an attorney details on the official record. It also puts on who is not licensed in Arizona wishes to the record the worst-case scenario Grigoryan represent a party in a legal proceeding in faces if convicted at trial of all six counts. state court.

Lindstrom declined to conduct the Donald Hearing, noting the defendant and his attorney would not be able to engage via

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DECEMBER 2023

55

Antibiotics 101

Tips for Choosing the Right Treatment for Beef Cattle

by Ronald K. Tessman, DVM, Ph.D., DACVIM, DACVPM, Beef Cattle Technical Consultant, Elanco Animal Health

W

hen it comes to choosing the right antibiotic to treat cattle, it should be anything but a guessing game.

While there are many factors that weigh into creating a treatment regimen, understanding

the different classes of antibiotics and how they work is important to ensure your cattle are getting the best treatment response.

A variety of infectious diseases can compromise cattle health, affecting growth, performance and operational profitability.

Bovine Respiratory Disease (BRD) is one of

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the most common and costly. Prevention is the first line of defense against BRD. Having management protocols in place to reduce risk factors, along with a vaccine program, can help protect your herd. But when animals do get sick, it’s vital to identify and treat cattle as soon as possible with the right treatment to ensure the longevity of treatment options and reduce the risk of resistance. A variety of infectious diseases can compromise cattle health, affecting growth, performance and operational profitability. Bovine Respiratory Disease (BRD) is one of the most common and costly. Prevention is the first line of defense against BRD. Having management protocols in placeBeef cattle.png

Not all antibiotics are created equal Every antibiotic has a different mix of characteristics. Knowing the antibiotic class and its characteristics when treating cattle gives a better understanding of how it works.

Two of the most common antibiotic classes used to treat respiratory disease in cattle are macrolides and fluoroquinolones.

• Macrolides are time-dependent bacteriostatic antibiotics. This means they must maintain a minimal concentration that is greater than the minimum inhibitory concentration (MIC) over a period of time to overcome infectious bacteria. The MIC is the minimum amount of drug needed to suppress the replication of bacteria. The longer the antibiotic is present in the animal at or above the MIC level, the more it inhibits bacteria reproduction so allowing time for macrolides to work is critical. In certain “bug-drug” combinations such as tulathromycin and some isolates of Mannheimia haemolytica, macrolides can be bactericidal making initial concentrations and appropriate dosing more critical.

• Fluoroquinolones are concentration-dependent bactericidal antibiotics. This means they only need to reach concentrations above the MIC for very short periods to be effective.

In some models, the higher the initial concentration of the fluoroquinolone above the MIC, the more effective the therapy.

How to choose the correct antibiotic

ropsies are an excellent tool to understand Understanding how an antibiotic works what bacteria your cattle are challenged with. is one step to minimizing the risk of resis- Cultures can help determine what bacteria tance. There are a few things producers is affecting your herd and the best treatment should ask themselves when choosing an for that strain. antibiotic to make the right choice for their 4. Have I read the product label? Once you operation: understand the bacteria strain you’re dealing 1. Do I know the health history of the with, it’s important to choose a product that’s cattle being treated? If there was a metaphy- labeled to control or treat that associated laxis treatment with one class of antibiotic, bacteria. It’s also important to ensure you using a different class if subsequent treat- are following directions for proper dosage, ment is required may be warranted. route of administration and withdrawal 2. Do I know the weight of the animal periods to get the most effective treatment. being treated? Remember when administer5. Do I have bigger issues to address? ing antibiotics, the dose is based on weight When seeing an uptick in BRD cases, we can of the animal. Getting an accurate weight on often put the blame on animal health prodeach animal being treated is important to the ucts. It’s important to remember medicine success rate of antibiotic therapy. cannot overcome poor management. Good 3. What is the causative pathogen? Nec- animal husbandry and management prac-

tices, reducing stress and a solid nutrition program are critical to positive animal health. Work with your veterinarian to determine where current practices may be contributing to illness.

Producers should consult their veterinarian to help them choose appropriate classes of antibiotics and consider antibiotic characteristics such as the spectrum of activity, mode of action, duration of action, efficacy and withdrawal period to help them treat their herd responsibly. With consistent, thorough application of best practices, the responsible use of antibiotics will help ensure the health of animals and improve food safety for the next generation and beyond.

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DECEMBER 2023

57

NEW MEXICO’S OLD TIMES & OLD TIMERS

by Don Bullis, New Mexico Author donbullis@msn.com

The Legend of the Lost Adams Diggings

A

dams was a man of uncertain beginnings. Even his first name is not known for sure, although one source averred that it was Edward while others suggested that it was Jim or Henry. One tale has him born in New England, and in adulthood operating a freighting service from California east into Arizona. Another has him operating a trading post in the eastern Arizona Navajo country in the late 1860s or early 1870s. Yet a third source claims that Adams was part of a beaver trapping party that discovered gold in the streams along which they installed their traps. Some have said he was an army scout when he found the

merely hid it after a robbery. They were then treasure. attacked by Indians and all killed but Adams.

Even less can be stated for sure about Later, unable to find it—and one source his “lost” mine. In all cases, Indians are stated that he didn’t even look for it for nearly said to have killed all members of the ten years—he then reported that he was party, except Adams; that he was unable looking for a gold “deposit.” to find the treasure trove in the years after Bob Lewis, for many years a Socorro that. No one else been able to find it, either. County, New Mexico, deputy sheriff, [Recall No two of the tales agree as to where that Socorro County extended all the way the diggings might be found. One source west to the Arizona line until Catron County has it along the Black River in eastern was created in 1921] and an acquaintance of Arizona, south of Alpine. Another placed Adams, believed that Adams stole the gold. the diggings somewhere between Magda- Lewis went so far as to claim that he found lena and Reserve in west central New where the gold had been hidden in a canyon Mexico, which is indeed a vast area. Yet a about 40 miles northwest of Magdalena. third stated that the mine was in the That would put it near the Alamo Navajo Malpais and further stated that it was not reservation. Sadly, though, a sheepherder in the lava itself, but in an eroded defile found it and made off with it before Lewis surrounded by lava. Even the nature of the got there, according to his story. gold deposit cannot be positively deterOther stories hold that even if a deposit mined. Some claimed that nuggets were existed, the Apache Indians either took it, or easily found in plain-sight on a stream hid it completely. That seems unlikely. While bed, while others averred that the treasure Native Americans early-on probably did not was gold dust, already panned and stashed understand the methods of barter used by away in bags. “Diggings” imply, though, white intruders, it didn’t take long for them that the mineral was not so easily found to discover that paper money, and gold, and required moving earth with a shovel could be used to buy guns and other supplies. to get at it. One source stated that there In the 1860s and 1870s they badly needed was no natural deposit of gold at all, but guns and ammunition for them. There were that Adams, and others, stole the gold and many Indian traders on the frontier, both legal and illegal.

Here is what a contributor to the lore of the Adams Diggin’s wrote more than a decade ago: “I’ve been pondering this question [about the lost Adams Diggings] for the past 35 years and have collected a couple dozen versions of the legend, including a couple of private accounts from the old Silver City mining families of the day. …[M]any of Maintenance, Rust the versions are wildly contradictory with & Worry Free... others and can be used to place the diggings Livestock & all over Arizona and New Mexico depending Wildlife Tanks on whose story you like. If the diggings exist at all, I would tend to place them in southFresh & Potable west New Mexico, possibly in the Pinos Altos Water Tanks Range of the Turkey Creek drainage in the Feed & Fertilizer Tanks Mogollons north of Gila. However, with as many people searching for this rich deposit AGRICULTURAL over the past 145 years, you would think that PETROLEUM it certainly would have been located by now, ENVIRONMENTAL wouldn’t you?”

CUSTOM In 1936, James A. “Uncle Jimmy” Tanks approved for McKenna (1851-1941) wrote a book titled NRCS Cost Share Program Black Range Tales in which he described his own adventures searching for the Lost Adams Diggings in the 1880s. His partner in the effort was Jason Baxter who believed that the tales of a half-dozen “lost diggin’s,” including the Adams, all referred to the same location. McKenna and Baxter found only 800.487.4834 canyons filled with debris and rubble, and WWW.UFITANKS.COM

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58 DECEMBER 2023

no gold. Baxter suggested that an earthquake had hidden the treasure forever. Maybe it’ll be found some day when another quake rearranges the landscape. The 1969 movie, Mackenna’s Gold, starring Gregory Peck, was based on this premise.

Here is what Nat Straw (1856-1941) said after looking for the elusive treasure off and on for many years while hunting bears in the Gila country between the San Mateo Mountains and Cliff, “[I know of]… ten thousand places where the Adams Diggings ain’t.”

Finally, treasure hunter Robert G. Ferguson wrote this in 1957: “…[The] famous Adams Diggings is located in the Tierra Mala [badlands] territory not far from the ice caves, in Valencia County, New Mexico.”

Ferguson concluded with a tip: “[The] nuggets are not held in the malpais which covers the surface of the Badlands but in an intrusion, which is exposed at this spot by centuries of erosion.”

If it is exposed, one wonders why no one has found it. On the other hand, maybe someone has. ¿Quién sabe?

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RIDING HERD

by Lee Pitts

A Real Endangered Species

A

s a typical prey species I want to return to the last place where I felt comfortable and safe but that was in my hometown in 1956 when I was just five years old. Now I’m an endangered species and I feel the world closing in around me.

Here’s how really rare I am. I don’t own a cell phone, I’ve never twittered or tweeted, exposed myself on Facebook and have no idea what an Instagram is. I don’t Hulu or Peacock, I’ve never watched porn on YouTube nor placed a bet with DraftKings. I rarely watch television and haven’t been

inside a movie theater in over 15 years. I’ve only played a video game one time in my life and it turns out I was just as bad a golfer in cyberspace as I was on real estate.

I’ve never tasted plant-based meat, pheasant under glass, white truffles, Beluga caviar or psychedelic mushrooms. I’ve never smoked marijuana, cigarettes or a cigar. The only pills I’ve taken were prescription meds and Advil. I haven’t tasted a beer in 33 years or any other alcoholic drink for that matter.

I’ve never had a Mimosa, tasted tequila, Jack and Coke or a craft beer. I’ve been tipsy probably twice in my life and it shames me to admit it.

I still write thank-you notes on stationery and mail them with a stamp. I don’t owe a penny except for my one credit card which my wife pays off religiously every month. My car is 15 years old but I can’t drive it due to my propensity to have seizures. I’ve never killed anybody that I know of.

My wife and I have never hired a gardener, a cleaning lady or a handyman. We paint our own house and mowed our own lawns. I can still lay down a pretty bead with an old arc welder, I keep my knives razor sharp and my tools rust-free.

I am not represented by any of the letters in LGBTQ+ and have been married to the

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same wonderful woman for 50 years. I’ve never had a mistress or an affair. I don’t have a single tattoo or body piercing and have not done anything to prevent my loss of hair.

Hair plugs or a toupee would be a big waste of money because I wear a ball cap or a cowboy hat 90 percent of my waking hours.

I’m not an Eagle, Lion or Elk nor do I belong to any other organization. I’ve never put a bumper sticker on the back of my car or truck. I did try to join my county cattlemen’s but they said they never got the check.

I guess I didn’t meet their high standards.

I’ve never been in jail nor have I served on a trial, although I did show up for jury duty every time I was asked. I’ve had lunch and a great conversation with a President (he was our governor at the time) and I’ve voted in every election except for the one year we lived in Australia. I’ve never been to a Super Bowl but I’ve been to several National Finals Rodeos (NFR’s). Likewise, I’ve never been to an opera but I would have loved to have heard Johnny Cash at the Opry.

The Post Office hasn’t delivered a package from Amazon to my house in months, there are no solar panels on my roof, I still write longhand and do most of the math in my head. I read extensively which has been one of the great joys of my life. I thoroughly enjoyed raising both cattle and sheep.

I demand reparations because my father’s family were Okies and were poorly treated once they got to California. And doctors have been trying to kill me for 32 years now.

The Feds already own land the size of India but I think they should carve out a refuge for me and stop all this harassment. There’s a 6,000-acre ranch I’ve had my eye on for a long time that would do quite nicely.

I am a totally unique, one of a kind animal who is definitely endangered. There’s never been another like me, nor will there ever be again. And I know the many people I’ve offended in the past 40 years of writing a weekly column will be real happy about that.

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VIEW FROM THE BACKSIDE

by Barry Denton

W

Agricultural Center

e just returned from showing horses for two weeks in Oklahoma City, Oklahoma at the American Quarter Horse World Championship Show. This has been our ritual for many years now.

Probably the best thing about it is the fact that there are so many people there from different walks of life. I was thinking about the vast array of folks that I got to visit with at that show.

Stop and think a minute. It is probably one of the biggest cross sections of agriculture. There are the obvious ones like horse trainers, groomers, braiders, stall cleaners, veterinarians, horse-shoers, an array of vendors, truck drivers, cattle haulers, set builders, audio visual technicians, policemen, hay farmers, etc. working there.

Then think about all the different types of folks that own horses being shown there.

I met car dealers, a hog farmer from Iowa, a corporate executive, a muffler manufacturer, a beer company executive, a prominent musician, a chicken farmer from Arkansas,

a Hollywood actress, a scientist, an auto in care and exercise. Their every whim is parts manufacturer, a lawyer, a Montana attended to, and they are treated like royalty. rancher, an Idaho cowboy, etc. These are the This situation also commands great comjust people that I encountered. radery between strange bedfellows because I’m sure there are many more that I we are all in the same boat. If you see cannot even think of. It’s a funny thing, but someone having a problem, you stop and when you all meet for the common purpose help out. Common courtesy is really in style of showing a horse there are no labels on because of the cramped quarters. people.

It reminds me of downtown Phoenix rush In other words, we are all at one fair- hour without the smog. We happen to live in grounds to celebrate horses. I never noticed the middle of nowhere, so to be thrown into who was Republican, Democrat, black, white, “city life” with our horses is a big adjustment illegal, gay, straight, Israeli, Palestinian, Irish, to us.

French, Chinese, Russian, Ukrainian, etc.

My point is that people involved in agriWe were isolated from the biggest promot- culture seem to have a common bond known ers of that nonsense, the news media. A horse as hard work. Within that hard work and the show has the same effect on you as being in a freedom to do what type of job that they casino in Las Vegas. You never know what want to do is a happiness that keeps people time it is or if it is daylight or dark. well grounded and reasonable.

I was always concentrating on what horse I did not see one example of hate the to work next or which one shows soon. entire time I was there. I never had a thought Because of the size of the show, over 2000 that when our horse did not win the class of horses on the grounds at any given time, all turning the victor’s truck over or burning his arenas are busy 24 hours per day. stalls down.

You end up working and preparing your Around there we congratulate the winner, horses in the middle of the night and you know, the guy that just beat you in a class. compete in the horse show classes during the Granted this horse show is just a small slice day. We never stop a minute as it is hustle of America. bustle every day, all day.

Just imagine how much nicer this world For the two weeks we are there, cat naps could be if we kicked out our present news are a way of life. The nicest part of it is that media and politicians or made them get a the horses are the stars they get the ultimate horse.

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DECEMBER 2023

61

Capitalize on Strong Calf Markets With Quality Weaning Nutrition

nutrition.

“Now’s a good time to utilize a thorough weaning program because you can add a lot of value to your calves,” says Ron Scott, Ph.D., director of beef technical innovation with Purina Animal Nutrition.

Buyers are willing to pay a premium for calves that have been preconditioned. Data from Superior Livestock Auction sales in 2022 show a $8.64/cwt to $18.67/cwt premium for calves that were weaned for at least 45 days.

A vital way to ensure success during weaning is to provide high-quality nutrition.

Source: Purina

Reduced stress

he beef industry is beaming with optimism across the country as cattle markets continue climbing, creating a prime opportunity to capture value. USDA projects cattle prices to rise into 2024 as fed cattle supplies remain tight.

During strong markets, calves are sometimes taken straight off the cows and “weaned on the truck” to be marketed as soon as possible. But you’re likely leaving money on the table by not giving those calves a healthy start with weaning fueled by quality

Weaning can be a stressful time for calves.

During this time, calves need a balanced nutrition program to help their immune system keep up.

“If calves don’t get some feed into them, their body will get behind on fighting stress and health challenges can occur,” Scott says.

To help address the challenges of supporting a healthy immune system while reducing stress at weaning, Purina Animal Nutrition researched, developed and launched a proprietary additive known as RX3® Immune

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Optimized performance Feeding high-quality nutrition during we a n i ng c a n a l so opt i m i z e c a l f performance.

“It goes above and beyond just providing a balanced diet for protein, energy and roughage,” Scott says. “There are also vitamins and minerals necessary to deal with stress to help keep calves performing. And with RX3® Immune Support Technology, you’re getting even more.”

The addition of RX3® Immune Support Technology in starter feeds through multiple third-party research studies resulted in calves that: ЇЇ Gained more weight on an average daily gain basis ЇЇ Had less variation in average daily gain compared to control calves ЇЇ Had improved feed-to-gain ratio, resulting in better utilization of feedstuffs “Calves ate more feed and gained more weight than you would expect, so we have this improvement in feed conversion. That’s really important,” Scott says.

“A combination of more time at the bunk equals less stress and greater feed intake.

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The combination of healthy calves with sound nutrition and management allows calves to express their full genetic potential.

Capitalize on the strong cattle market by giv ing your ca lves t he best star t possible.

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62 DECEMBER 2023

Acclimate, Don’t Agitate

by Temple Grandin, First published in BEEF Magazine in 1999

W

hen a bull is on his home ranch he is calm and peaceful. When conf ront e d w it h t he s t r a nge surroundings of a test station, the same bull goes berserk, charging at people. Why does one horse remain calm when a plastic bag blows past him and another one blows up?

Both of these individuals are flighty, high strung animals that become highly fearful when suddenly confronted with a new sight or sound. Animals with a genetically determined flighty disposition are more reactive and more likely to become highly fearful when suddenly put in a new environment or when they experience new sights and sounds.

Experience and Genetics Behavior is determined by genetic factors

and experience. ЇЇ Cattle that seldom see people will be wilder and have a larger flight zone than cattle that see people every day. ЇЇ Cattle that are quietly handled will have smaller flight zones and be easier to handle than cattle that have been roughly handled. ЇЇ A horse with a flighty temperament can be gradually trained to tolerate plastic bags, but would be more likely to “spook” if he saw a kite flying which he had not been trained to tolerate.

So how do you determine an animal’s genetic temperament when experience has such a large effect? The best way is to subject the animal to a sudden new scary experience.

One of the best places to see an animal’s true genetic reactivity is in an auction ring. The highly fearful ones will attempt to jump out or crash into the fence.

One rancher told me that when he buys bulls he jumps off the pen fence to startle them. He won’t buy those that spook.

The effects of experience will mostly disappear when a horse or bull is startled by a sudden new sight or sound. The tendency to startle or become agitated when forced into a new experience is determined by genetically based fearfulness.

The animal’s fearfulness level is the “temperament” that’s scored when cattle are rated on a numerical scale for “chute score.” The cattle that became highly agitated in the squeeze are the fearful ones. A horse with a flighty, excitable temperament may be calm at home, but may rear, prance or buck the first time he sees and hears plastic pennants used to decorate a fairground.

Fear Mechanisms Fear is a universal emotion that motivates animals to flee predators. Scientific researchers have mapped the fear circuits in the brains of animals. Joseph Ledoux, Center for Neural Science at New York University, discovered that both animals and people can develop permanent fear memories that can never be erased.

A good example would be a horse bashing its head on a trailer the first time it was loaded. This may make him difficult to load for the rest of his life. The fear memory is recorded in the amygdala, a center in the lower brain. Horse trainers need to be very careful to prevent the formation of fear memories, which can interfere with training.

Fear memory problems are most likely to occur in highly flighty, excitable horses and cattle. If a fear memory is formed, a horse

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63

may be able to learn to overcome its fear of post and sacking it out by throwing bags, trailers, but the old fear memory can pop cans, plastic and everything else at it until it back up when it’s least expected. To over- stops struggling. come the fear of hitting its head, the cortex This may work on a genetically placid, (higher brain centers) must continuously calm colt, but will likely ruin a high strung send an override signal to suppress the fear excitable Arab. This is a good example of how memory. experience interacts with genetics. The Arab Fear memories can be made instantly, but colt will never habituate; he just remains it may take months for the horse to learn not scared. to be afraid of the trailer. When training Experiments done with pigs at Texas horses, emphasis must be on preventing the A&M University by Ted Friend vividly show formation of fear memories. how different animals react to being placed Much greater care is needed with high in a tank for swims every day for several days. strung, flighty horses then a calm, cold All the animals were scared the first time and blooded horse. Trainers need to recognize their adrenaline levels skyrocketed. individual differences when training Over a period of days, the animals divided animals. into two groups. The genetically excitable pigs never habituated and their adrenaline Training Methods And Genetics levels remained high. But in the calmer A basic principle is that genetically calm group of pigs, adrenaline levels lowered with animals can be introduced much more each successive swim. rapidly to new experiences than genetically Anyone who trains animals must underreactive excitable animals. If an excitable stand that extremely flighty animals must animal is forced to do too many new things be gradually introduced to new experiences at once, it may become extremely fearful and and not be suddenly forced into them. won’t recover easily.

I dislike rough methods of training Good First Experiences Important horses, but people who use them say they For both horses and cattle it’s important work. One method is tying a young colt to a that their first experiences with something

My

heart is full of gratitude and my spirit lifted by the incredible outpouring of support and good wishes I have received since being named Cattleman of the Year.

To say I am overwhelmed is an understatement; the warmth and kindness extended to me by this amazing community are beyond words.

new be good. The horse that “blew up” when it first experienced trotting may always have a tendency to buck or jump when it changes gaits from a walk to a trot.

A fear of the scary experience of starting to trot may be formed. If this horse continues to have trotting problems, changing the saddle so that trotting feels different may help avoid triggering the fear memory.

Research with rats shows the powerful negative effect of a bad first experience. If a rat was shocked the first time it entered a new corridor in a maze, it would never enter that corridor again. However, if it entered the corridor several times without getting a shock, it would still enter the same corridor after it had had a shock.

Likewise, a horse’s first experience with a trailer should be a good one and the first experience cattle have in a new corral should be something positive, such as being fed.

If the first experience is negative, the animals may become permanently afraid of trailers or corrals. First experiences make a big impression on prey species animals like cattle and horses.

The paradox about novelty is that it’s scary if suddenly thrust on an animal. But, it is attractive if an animal is allowed to voluntarily approach it.

A clip board or box placed in a field or pen will attract both cattle and horses. They’ll approach, poke and sniff. But if the wind moves the paper, the animal quickly backs away.

The most excitable, flighty cattle and horses are the ones that will be most attracted to a novel object in their environment, but they will be the first ones to run away if the object moves.

Excitable animals are more aware of their surroundings than calm, placid animals.

Many trainers feel that the more spirited (excitable) horses are smarter.

People working with cattle and horses will have an easier time training and working with them if they understand how genetic factors interact with experience. The basic principle is that animals with flighty, excitable genetics must be introduced more gradually to new things than an animal with a calm placid temperament.

Temple Grandin, a renowned author, and champion of the humane treatment of livestock, autism rights and inclusive neurodiversity, is a professor of livestock handling and behavior at Colorado State University in Fort Collins.

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Darrell and Shelly Brown 64 DECEMBER 2023

65 DECEMBER 2023

DECEMBER 2023

65

AICA Welcomes New Beef Marketing Specialists to Drive Demand for CharolaisInfluenced Beef

T

he American-International Charolais Association (AICA) is excited to announce the appointment of two talented individuals who have successfully filled the role of Beef Marketing Specialists, in new efforts to connect value for Charolais genetics in the beef industry. These new team members will play a vital role in advancing the demand for Charolais-Influenced beef across the beef supply chain.

As a leading organization in the cattle industry, the AICA is dedicated to enhancing the Charolais breed’s consumer acceptance and economic value. The hiring of these Beef Marketing Specialists reflects the association’s commitment to excellence and its vision to further solidify the market presence of Charolais genetics.

The newly appointed specialists, David Bisek, Director of Charolais Beef Marketing and Stacey Rincker, Director of Charolais Beef Promotion, bring extensive backgrounds and qualifications that align

perfectly with the AICA’s mission. Their core responsibilities include crafting and executing marketing strategies, creating educational materials, nurturing relationships with packers, retailers, restaurants, and industry stakeholders; and actively promoting Charolais-Inf luenced beef through various channels.

Stacey Rincker, a seasoned professional with a deep-rooted history in the beef industry, brings previous experience working closely with the Illinois Beef Association.

Stacey has an impressive track record of successful international beef marketing campaigns and a comprehensive understanding of working with Tyson, one of the four major beef packers in the U.S. David Bisek, a highly accomplished marketer, worked for Cargill, another of the four major beef packers in the U.S., for nearly a decade and has consulted with startups in the food and beverage industry. David and Stacey are renowned for their creative mark e t i n g s t r a t e g i e s a n d e x c e l l e nt communication skills. Working together, they will be instrumental in developing innovative marketing campaigns to resonate with packers, retailers and consumers.

“We are thrilled to welcome David and Stacey to our team,” stated Dr. Clint Rusk, Executive Vice President of the AICA. “Their

marketing expertise and passion will be invaluable for helping us expand the reach of Charolais genetics, support our breeders, and educate the industry about the exceptional advantages of Charolais-Influenced beef.” Both David and Stacey will work closely with the AICA’s staff, based in Kansas City, Missouri.

Their duties encompass: ЇЇ Leading the day-to-day strategy for marketing Charolais-Influenced beef while boosting retailer acceptance and consumer demand. ЇЇ Collaborating with the Executive Vice President to provide detailed monthly progress reports to the AICA Board of Directors and the AICA steering committee for beef marketing. ЇЇ Effective communication with AICA staff, Board of Directors, breeders, cattle buyers, packers, retailers, and consumers. ЇЇ Skillful management and preparation for meetings with cattle buyers, packers, retailers, and consumers.

The AICA is confident that the addition of these dedicated Beef Marketing Specialists will further enhance the organization’s position within the cattle industry and assist Charolais breeders by increasing consumer demand for Charolais-influenced beef.

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DECEMBER 2023

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UN to Urge Americans to Cut Back on Meat for Climate, Health

to fight against climate change by reducing greenhouse gas emissions, a significant portion of which is contributed by the livestock sector. (An issue that is in dispute.

Added by editor)

Aligning Dietary Habits with Environmental Goals

by Salman Kahn, BNN

I

n a landmark move amid the escalating climate crisis, the United Nations (UN) is reportedly gearing up to urge American citizens to cut back on meat consumption.

This initiative is a part of a broader strategy

The anticipated appeal to the American populace aligns with the UN’s environmental objectives and mirrors the mounting global anxiety about the environmental repercussions of high meat diets. The intent is to foster a shift towards plant-based diets,

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known for their lesser carbon footprint.

The Upcoming COP28 Summit The UN’s Food & Agriculture Organization, led by a top Chinese Communist Party official, is preparing to deliver a clear message at the forthcoming COP28 summit in Dubai. The message is simple: countries with excessive meat consumption need to limit their intake. The summit will also see the publication of a roadmap emphasizing the need for such dietary changes.

Health Implications of High Meat Consumption This call to action is not just to protect the environment. It is expected to address the health benefits of reduced meat consumption as well. Multiple studies have shown a correlation between excessive intake of red and processed meats and various health issues.

A Consistent Appeal for Global Dietary Changes The appeal is consistent with the statements and reports previously issued by the UN, stressing the importance of global dietary shifts to ensure sustainability. It also underscores the need to mitigate the adverse effects of climate change that threaten our planet’s future.

About The Author… this explains a lot. Salman Khan is BNN’s esteemed International Sports Correspondent, capitalizing on his expertise and ICC certification to deliver comprehensive reports in the sports sector. He has notable experience covering significant events including the 2019 World Cup and the 2022 Asia Cup. His exemplary work has been recognized with awards such as the 2021 Emerging Star Award, reflecting his commitment to sports journalism. Leveraging his widespread understanding of and passion for sports, Salman offers a unique and engaging perspective in his reports, making him an integral part of BNN’s sports journalism team.

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B&H Cow Power!

Cow Herd Located at Pinon, New Mexico

B&H Herefords Registered Herefords Phil Harvey Jr. P.O. Box 40 • Mesilla, NM 88046 Cell: 575-644-6925 philharveyjr@comcast.net • www.bhherefords.com

68 DECEMBER 2023

Jim Bob Burnett 205 E. Cottonwood Rd. • Lake Arthur, NM 88253 Cell: 575-365-8291 burnettjimbob@gmail.com

Producing rugged, deep sided, thick made, easy doing, range ready bulls like this sire.

Annual Bull Sale March 25, 2024 Selling 50 plus Hereford Bulls both Horned & Polled.

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Range Raised, Time Tested for 80 years and counting. The quality goes in before the brand goes on.

Barbara Copeland Cliff & Pat Copeland 575.633.2800 – home 575.403.8123 – Cliff cell c3copeland@plateautel.net 69 DECEMBER 2023

Matt Copeland 580.336.8284 – Matt cell Alyssa Copeland – 731.499.3356

www.copelandherefords.com

DECEMBER 2023

69

NEW MEXICO LIVESTOCK BOARD UPDATE

T

NMLB Welcomes Dr. Samantha Uhrig as NM State Veterinarian

he New Mexico Livestock Board is proud to announce the New Mexico State Veterinarian position will now be

held by Dr. Samantha (Sammie) Uhrig. As with all members of the of the NMLB agency Dr. Uhrig hit the ground running in mid-October.

Dr. Uhrig is a native of New Mexico who grew up on a small cattle ranch in the Carlsbad area where she participated in 4-H throughout her childhood. She and her family raised polled Hereford cattle, a few sheep and goats, rabbits, and chickens.

Her parents, Jesse and Ann Rayroux, were active in the New Mexico Farm & Livestock Bureau for many years, and Sammie has been a member since she moved back to the state.

White Mountain Herefords White Mountain Herefords e Mountain Herefords Marketing Bulls & Replacement Females

Dr. Samantha Uhrig

Dr. Uhrig and her parents started rehabilitating wildlife in 1989, and Sammie created a non-profit rehabilitation center in 2014 to help continue the work. She returned to Carlsbad in 2006 and opened a veterinary practice that primarily served livestock in the southeast part of New Mexico as well as a few ranches along the Texas state line.

Daric & Patty Knight She has been an active participant in the NM Ag/Livestock Incident Response Team Springerville, Arizona Daric & Patty Knight since the program started over 10 years ago. c: 928-521-9897 • h: 928-333-3600 Springerville, Arizona As the practice grew, she expanded services Daric & Patty Knight c: 928-521-9897 • h: 928-333-3600 to include small animal work and hired an associate to help build the business. Their Springerville, Arizona newly expanded services included spay, : 928-521-9897 • h: 928-333-3600 neuters, and health care at the local animal shelter in Carlsbad. Dr. Uhrig was appointed to the NM Board of Veterinary Medicine in 2018 and served as the chair for the last year and a half.

Dr. Uhrig has one son who recently graduated from high school in Carlsbad and has a strong interest in music. Her sisters and their families reside in the Carlsbad and Capitan areas, and she credits them for the success of her business, as her sisters all played vital roles helping her with the many Give Us a Call Today! aspects of starting and running her veterinary clinic.

Corn Beef Set Bulls A Great of Horned

& Polled Yearling & Coming 2 Hereford Bulls For Sale at the Ranch

Give Us a Call TODAY!

Mike & Jennifer Corn 575-420-3630 mwc1983@roswellwool.com

70 DECEMBER 2023

25 miles NW of Roswell At mile marker 55 on Hwy 246

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Texas’ Only Hereford Operation West of the Rio Grande

Jim, Sue, Jeep, Meghan & Jake Darnell

The Darnells Continue 130-Year-Old a Family Tradition of Raising Good-Doin’ Hereford Cattle

TEXAS/NEW MEXICO RANCH 5 Paseo De Paz Lane, El Paso, TX 79932

HIGH QUALITY 2-YEAR-OLD BULLS AVAILABLE

Jim 915-479-5299 Sue 915-549-2534 Email: barjbarherefords@aol.com OKLAHOMA RANCH Woods County, Oklahoma

Hereford Ranch Since 1893

Bulls & Heifers For Sale at Private Treaty

71 DECEMBER 2023

Se Habla Español DECEMBER 2023

71

1873

CS

2023

150 Years of Raising Quality Cattle and Horses CS Cattle Co. • 575/376-2827 Cimarron, New Mexico “Out in God’s country”

Texas Hereford Association A S OUR CE O F QU AL ITY HE RE FO RD S S INC E 1 89 9

4609 Airport Freeway • Ft. Worth, Texas 76117 817/831-3161 • www.texashereford.org texashereford@sbcglobal.net

When in Colfax County visit Cimarron and the Aztec Mill Museum

“Crossing the Rayado”

Tom Robb & Sons T

R

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Registered & Commercial

POLLED HEREFORDS Tom 719-688-2334

719/456 -1149 34125 Rd. 20, McClave, CO robbherefords@gmail.com

HEREFORD BULLS FOR SALE VISITORS ALWAYS WELCOME!

HENARD RANCH

OSCAR · 575/398-6155 • 575/760-0814 BOX 975, TATUM, NEW MEXICO 88267 RUSTY · 575/760-0816

72 DECEMBER 2023

MOUNTAIN RAISED

WINSTON, NEW MEXICO Russell Freeman • Kelly Waide & Ryan Waide

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Rancho de Santa Barbara

575/587-2486 575/587-2211 PEÑASCO, NEW MEXICO

R E G I S T E R E D H E R E F O R D S

Editorial Calendar

RANCH RAISED

Plan yourfor advertisining g the com year!

JANUARY — Wildlife; Gelbvieh; Joint Stockmen’s Convention Results FEBRUARY — Beefmasters; Texas Longhorns MARCH — Limousin; Santa Gertrudis APRIL — Dairy If you would like to see your breed featured email caren@aaalivestock.com To Reserve Advertising Space email chris@aaalivestock.com or call Chris at 505.243.9515, ext. 28

MAY — News of the Day JUNE — Sheepman of the Year JULY — Directory of Agriculture AUGUST — The Horse Industry SEPTEMBER — Charolais; Fairs Across the SW OCTOBER — Hereford; State Fair Results NOVEMBER — Cattleman of the Year; Angus; Brangus; Red Angus: Joint Stockmen’s Convention Preview DECEMBER — Bull Buyers Guide

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For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28

KEN & SUZANNE COLEMAN 1271 County Rd. 115 Visitors Always Welcome Westcliffe, CO 81252-9611 Home 719/783-9324 www.colemanherefords.com

Coyote Ridge Ranch Herefords

Total Performance Based on a Strong Foundation of Working Mothers

18300 Weld County Rd. 43, LaSalle, CO 80645 Jane Evans Cornelius • 970/371-0500 Hampton & Kay Cornelius • 970/396-2935 www.coyoteridgeherefords.com

DECEMBER 2023

73

2-Year Old Reg. Limousin Bulls Proven Genetics, range ready!

Limousin

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- Selling over 250+ head annually

Bulls & Females

Running Creek Ranch

806/777-0230 • 806/786-7428

JOE FREUND 303-341-9311 JOEY FREUND 303-475-6062 PAT KELLEY 303-840-1848

Black Polled Purebreds

KEETON LIMOUSIN

llkt@door.net • WOLFFORTH, TX WWW.KEETONLIMOUSINRANCH.COM

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For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28

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HAYHOOK Lim Flex & Limousin

Over 36 Years of Breeding & Selection Bulls and Replacement Females Large Selection Affordable Prices Central Oklahoma BLACK POLLED BULLS & HEIFERS JUDY BUGHER • EDNA MANNING 9700 Slaughterville Rd., Lexington, OK 73051 405/527-7648 • 405/306-1315 405/306-1316 hayhooklimousin@gmail.com

Walking Spear Land & Cattle

LIMOUSIN & LIM-FLEX CATTLE Cory, Pam & Chad DiPeso Roswell, NM Chad: 520/678-9178 Cory: 520/508-6757

DAVE & DAWN BOWMAN 55784 Holly Road Olathe, CO 81425 970-323-6833

www.bowkranch.com REGISTERED GELBVIEH CATTLE Reds • Blacks • BalanceR® FEMALES PRIVATE TREATY

“POT OF GOLD” BULL SALE Friday, February 23, 2024

74 DECEMBER 2023

THESE BULLS ARE OUT OF ELITE HERD SIRES We have been raising phenomenal Limousin and LimousinXAngus Bulls for over 50 years.

A breed second to none, our cattle have been raised at high altitudes 8,000 feet and above.

They are pap and fertility tested and are ready for your cattle.

JBV YELLOWSTONE

These bulls will be sold by Private Treaty and will be available after February 1st.

Visitors are always welcome anytime.

CELL HEAVY HITTER

75 DECEMBER 2023

Located at the ranch headquarters east of Sanford, Colorado

STEVEN: 719-588-6213 RYAN: 719-588-1532 RIC: 719-588-0394 reynoldsfarmandran. wixsite.com/my-site REYNOLDS FARMANDRANCH reynoldsfarmandranch1 @gmail.com DECEMBER 2023

75

­SILER Global Beef Santa Gertrudis Markets Cattle David and Avanell Siler P.O. Box 3, Doole, Texas 76836 325/483-5449

RED ANGUS

Bulls & Replacement Heifers 575-659-9202 2022 N. Turner, Hobbs, NM 88240

www.lazy-d-redangus.com

Ferguson Ranch

Reg. & Comm. Red Angus For Sale

575/849-1446

P. O. BOX 578 · CARRIZOZO, NM 88301

Adapting trade patterns to align with shifts at the country level will be essential.

The US is poised for significant changes.

Having transitioned to a net import position in 2023, Rabobank anticipates a 4.5 percent contraction in production and a three percent decrease in consumption in 2024, thereby amplifying the net import status.

Australia and Mexico are poised to emerge as the primary beneficiaries, and New Source: Rabobank Zealand is also set to gain, albeit constrained Global beef quarterly Q4 2023 by limited production and export expansion.

According to a new Rabobank report, Brazil is anticipated to once again present global beef markets continue to be split into substantial volumes to meet the quota for two distinct parts, with high prices and con- non-specified countries early in 2024. “We tracting production in the US and increasing expect Brazil to set a new production record production and low prices in the Southern in 2024, with growth of one percent to two Hemisphere. percent YOY. The increase in production will support what we expect to be a two percent Cattle cycles and weather patterns to three percent increase in export volumes,” lead to adjustments in beef trade according to Gidley-Baird.

“Opposing positions in cattle cycles, exagBalancing this increase will be the expecgerated by weather patterns, have caused a tation that Chinese imports will increase at redistribution of beef trade that will con- a slightly faster pace – likely above 5 percent tinue in 2024,” explains Angus Gidley-Baird, – in 2024 due to the demand recovery. “We Senior Analyst – Animal Protein at Rabo- expect Chinese demand to recover further bank. The contractionary phase in the US, in 2024, mainly driven by foodservice. This after prolonged herd liquidation, will see increase in demand will also support production levels decline. increased import volumes from Argentina, According to Gidley-Baird, this will gen- which we believe could increase by five erate the need for increased imports and will percent to seven percent YOY in 2024.” reduce exports. If weather conditions improve, this contraction may be even more Trends to watch: less consumer pronounced. Meanwhile, the expansionary spending and changes to the EU’s cycle in Australia, coupled with expected import flow drier conditions and some liquidation of The ongoing slow economic recovery will surplus stock, will see production volumes limit consumers’ expenditure and likely curb rise. Brazil’s production will also continue their spending on beef, also in 2024. It is to rise. As a result, exports from these two possible that 2024 will see margins in beef countries will increase. supply chains being squeezed to manage higher prices and accommodate the Global beef volumes will remain consumer. steady in 2024, while demand The implementation of the EU’s Reguladeclines slightly tion on deforestation-free products in 2024 “The volume balance for the major beef may impact beef import f lows. Cattle producing and consuming regions of the numbers in the EU have declined through world (that we track) will remain relatively 2023, which will lead to lower EU beef proconstant in 2024,” says Gidley-Baird. The duction of 1.5 percent in 2024. This could aggregated production volumes of the major have broader implications across the whole producing countries are expected to remain beef trade complex. similar to the expected volumes in 2023.

Increases in production in countries such as Australia, Brazil, and Mexico will offset declines in Canada and the US. Meanwhile, aggregated consumption levels are expected to drop by one percent. Declines in countries like Canada and the US will not be fully offset by gains in countries such as China, South Korea, and Brazil.

Trade Patterns Will Continue to Shift

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Trade volumes need to adjust

76 DECEMBER 2023

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77 DECEMBER 2023

Jason & Kim Cullen Goertz 307-331-2917 kcullen@wyoming.com

DECEMBER 2023

77

High Altitude Purebred & Fullblood Salers

GELBVIEH AND BALANCER BULL SALE SATURDAY, MARCH 30, 2024

Raised the Commercial Man’s Way for 42 Years

No Brisket • Rangeability • Longevity • More Pounds Private Treaty Bulls & Females

At the ranch in Model, Colorado and online at DVAuction

DAM: FFS Miss Universe 762U Produced 2020 National Western Grand Champion Bull

Bill, Nancy & Sydney Bill: (719) 680-0462 • Sydney: (719) 680-7910 bnwbulls@gmail.com • www.wilkinsongelbvieh.com

WILKINSON GELBVIEH RANCH

Dave and Sage Todd | P.O. Box 149, Eckert, CO 970-589-9877

raggedmountaincattle@gmail.com www.figure4cattleco.com

Punchy Cattle Company Livestock Scales!!

Advertise in the upcoming Wildlife Issue of

Comes with load cells, gates at both ends and rubber cleated floor, a digital reader and auto balance. We build several different sizes.

Give us a call at (575) 502-0013 for pricing & information

PUNCHY

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CATTLE COMPANY

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78 DECEMBER 2023

Clark anvil ranCh Reg. Herefords, Salers & Optimizers

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Commercial & SAMM Cross Rams Low Birth Weight Angus Bulls Richard Dunlap 575-649-8545 ridunlap@nmsu.edu www.corona.nmsu.edu

Animal & Range Sciences www.anrs.nmsu.edu | 575-646-2514 New Mexico State University is an equal opportunity/affirmative action employer and educator.

NMSU and the U.S. Department of Agriculture cooperating.

DECEMBER 2023

79

Biden Regime Wants to Allow Illegal Aliens to Live in National Parks

by Patrick Howley, National File

T

he Biden Administration is fighting to allow illegal alien immigrants to live at national parks in the United States, raising new questions about what nature tours will look like in progressive America.

Will the elk and bison at Yellowstone be

getting some new neighbors, the immigrants the ability of the Department of the Interior not lucky enough to start culinary bistros in and the Department of Agriculture to make Brooklyn for Huffington Post readers? decisions regarding the appropriate uses of The largely faceless Biden administration their lands and resources, even in emergency put out a statement opposing a bill that or other situations.” would block their apparent plan to stick So does the Biden administration think immigrants at national parks, and the state- that letting illegal immigrants run around ment is hilarious. with grizzly bears and mountain goats is an The Biden administration states: “The “appropriate” use of the American people’s Administration strongly opposes H.R. 5283, “lands and resources”? which would prohibit the use of Federal funds to provide temporary shelter to certain noncitizens, including migrants seeking asylum, on Federal lands falling under the jurisdiction of the National Park Service, the Bureau of Land Management, U.S. Fish and Wildlife Service, or the Forest Service.

The Administration opposes this legislation because it would significantly restrict

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LYSSY ECKEL Pecos Valley feeds Alfalfa Since 1945

PA Since 2022

All-Natural Alfalfa Based Feeds “In the Tradition of New Mexico” 905 White Mill Road Roswell, New Mexico 88203

80 DECEMBER 2023

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Sidwells Receive New Mexico Leopold Conservation Award

T

om and Mimi Sidwell of Tucumcari have been selected as the recipients of the New Mexico Leopold Conservation Award®.

The $10,000 award honors ranchers, farmers, and forestland owners who go above and beyond in their management of soil health, water quality and wildlife habitat on working land.

The Sidwells, who own and operate JX Ranch in Quay County, will be formally presented with the award at the New Mexico Farm and Livestock Bureau’s Annual Meeting on November 17.

Sand County Foundation and national sponsor American Farmland Trust present the Leopold Conservation Award to private

Tom & Mimi Sidwell

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landowners in 27 states. In New Mexico, the were encouraged to apply (or be nominated) award is presented with New Mexico Asso- for the award. Applications were reviewed ciation of Conservation Districts, Quivira by an independent panel of agricultural and Coalition, New Mexico Coalition to Enhance conservation leaders.

Working Lands and New Mexico Farm & Among the outstanding New Mexico Livestock Bureau. landowners nominated for the award were Given in honor of renowned conserva- finalists: Lanford Livestock of Truth or Contionist Aldo Leopold, the award recognizes sequences in Sierra County, and Philmont landowners who inspire others with their Scout Ranch of Cimarron in Colfax County. dedication to environmental improvement. Last year’s award recipient was Sid Goodloe, In his influential 1949 book, A Sand County the owner of Carrizo Valley Ranch who Almanac, Leopold called for what he called passed away in July. “a land ethic,” an ethical relationship between The New Mexico Leopold Conservation people and the land they own and manage. Award is made possible through the generous Earlier this year, New Mexico landowners support of American Farmland Trust, Sand

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County Foundation, New Mexico Association of Conservation Districts, Quivira Coalition, New Mexico Coalition to Enhance Working Lands, New Mexico Farm & Livestock Bureau, Tri-State Generation & Transmission Association, USDA Natural Resources Conservation Services of New Mexico, American AgCredit, John Duncan and Anita Sarafa, and Taos Ski Valley Foundation.

One statistic encapsulates Tom and Mimi Sidwell’s conservation success: It used to take 58 acres of grass to annually feed a cow at JX Ranch, but now takes just 27 acres. It’s the result of a willingness to manage land differently with rotational grazing practices.

Over the course of 20 years, the Sidwells transformed an arid landscape at JX Ranch that was over-grazed and over-run by invasive species. They first bulldozed mesquite trees and juniper shrubs, and later installed fencing and water distribution to create 30 pastures.

When cattle only graze a pasture for three to five days, the grass is then given more time to recover between each grazing. Rather than reseeding their pastures, natural grasses began regrowing on once bare soils. More ground cover led to better water infiltration, less erosion, and improved soil health and forage production.

Rotational grazing created a resilient ecosystem that is better able to retain moisture and mitigate drought in a region that typically receives less than 16 inches of annual rainfall. More living plants on the ground pull more carbon from the atmosphere and stores three to four tons of carbon per acre.

Although the Sidwells graze their cattle year-round, the forage assessments they conduct each fall allow them to rate each

Advertise in the upcoming Wildlife Issue of

For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28

82 DECEMBER 2023

pasture’s production and estimate the next year’s stocking rates.

The ability to graze far-flung corners of JX Ranch’s 7,000 acres is made possible by a series of six wells that pump drinking water for cattle. Solar pumps move water through 10 miles of pipeline, and storage tanks can hold about 100,000 gallons of water. Water evaporation is prevented by covering storage tanks and placing black plastic shade balls in drinking tanks.

Improved forage and water resources for cattle also provide unmeasured benefits for wildlife including quail, turkey, antelope, and elk.

JX Ranch in Quay County sits between 4,300 to 5,000 feet in elevation. The Caprock escarpment found in eastern New Mexico features rolling terrain and steep canyons.

The Sidwells chose a breed of cattle to fit these rugged conditions. They breed Angus with Spanish Creole cattle known for being tough and healthy, but smaller in stature.

A guest ranching enterprise and direct marketing their beef to customers provide buffers against sometimes volatile beef prices. This allows the Sidwells to maximize income earned from the ranch so they don’t have to raise more cattle to the detriment of the land.

Tom Sidwell grew up on a small ranch and

began ranching on his own elsewhere in New Mexico and Nebraska, before buying JX Ranch. He’s dedicated his life to improving the health of the land and has served in numerous civic and governmental roles. JX Ranch often hosts research trials and tours, and Tom regularly shares his knowledge and experience with other ranchers.

Tom is willing to share them with others to show how conservation leads to improved profitability. If financial statements and stocking rates don’t convince you, satellite imagery shows JX Ranch’s healthy land conditions in dramatic contrast to neighboring landscapes.

a nd s er ve a s mentors to ma ny conservationists.”

“Farmers and ranchers are the best stewards of our land, water, and natural resources, and our working lands play a central role in providing solutions to some of our most pressing problems,” said Larry Reagan, New Mexico Farm and Livestock Bureau President. “We are happy to support the New Mexico Leopold Conservation Award in recognizing landowners for their innovative and dedicated efforts and extend congratulations to the Sidwells for this well-deserved prestigious honor.”

“These award finalists are examples of how Aldo Leopold’s land ethic is alive and Accolades well today. Their dedication to conservation “Tom and Mimi are a great representation shows how individuals can improve the of a strong conservation ethos among the health of the land while producing food and New Mexico cattle growers community. The fiber,” said Kevin McAleese, Sand County way they care for their cattle, while also Foundation President and CEO. caring for the land, sets the exemplary “As the national sponsor for Sand County example of our community. They are wholly Foundation’s Leopold Conservation Award, deserving of this award,” said Sarah Went- American Farmland Trust celebrates the zel-Fisher, Quivira Coalition Executive hard work and dedication of Tom and Mimi Director.

Sidwell,” said John Piotti, AFT President and “Tom and Mimi Sidwell understand the CEO. “At AFT we believe that conservation meaning of soil health and water conserva- in agriculture requires a focus on the land, tion,” said Willard Hall, New Mexico the practices and the people and this award Association of Conservation District Presi- recognizes the integral role of all dent. “They have hosted many ranch tours three.”

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DECEMBER 2023

83

Environmental Extremists Head BLM with Mission to Severely Limit Access to Public Lands Source: Protect The Harvest

I

n April 2023, the Bureau of Land Management (BLM) published a proposed rule change in the Federal Register with the deliberately deceiving title, “Strengthening the Stewardship of America’s Public Lands.”

If implemented, this rule would undermine the intended multiple use mandate for lands managed by the BLM, significantly limiting recreational opportunities and severely curtailing the productive uses of lands that are central to many rural economies.

This federal overreach would further jeopardize America’s energy and food security, which current administration policies have greatly undermined. Public comments on the proposed rule were accepted through June 20, 2023; final action is expected in December.

True to the Biden administration’s environmental policy, this rule is sugar-coated poison designed to help promote the intertwined globalist and environmental extremist agendas. A mere seven days after he was sworn in, Biden signed Executive Order (EO) 14008, titled Tackling the Climate Crisis at Home and Abroad.

The EO was spoon-fed to the administration by the United Nations (UN) and domestic environmental extremist groups, and resulted in the 30X30 plan, deceivingly labeled as “America The Beautiful” by those crusading for it. The BLM’s proposed rule is a 30X30 fantasy, arbitrarily aiming to “conserve” 30 percent of total United States lands and waters by 2030.

The U.S. Geological Survey shows that

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84 DECEMBER 2023

currently, approximately 12 percent of U.S. land is already in conservation status, roughly equivalent to the combined landmass of California and New York. In order to achieve the 30X30 goal, another 440 million acres would have to be commandeered in the name of conservation, requiring the addition of land twice the size of Texas for the land bank.

In total, the lands off limits to “we the people” would comprise an area nearly five times the size of Montana. It is impossible for that to happen without acquiring and eliminating production on millions of acres of privately-owned lands, in addition to the sharp limitation of use of federally managed lands, commonly known as public lands.

Essentially, the government of the people, by the people and for the people would confiscate lots of the peoples’ land.

Proposed Rule Would Make “Non-Use” a “Use” Created in 1946, BLM’s mission is “to sustain health, diversity, and productivity of public lands for the use and enjoyment for present and future generations.” BLM currently manages 245 million acres across 12 western states.

BLM’s proposed rule would “prioritize conservation and ecosystem resiliency” by making non-use of federally managed lands a “use,” pitting mandated, traditional, productive uses such as grazing, mining, logging, and gas and oil leases directly against the interests of radical environmental extremists, including those in the agency. The initiative is conveniently disguised with the deceptive feel-good “conservation” label. BLM would be empowered to issue “conservation leases,” which would allow environmental extremists to remove lands from public use for periods of up to 10 years.

Currently, permit and leaseholders must file for official non-use if, for some reason, they cannot utilize the resources they are allotted. For example, if a rancher sold livestock and had none to turn out on grazing allotments, he or she would file for non-use.

Repeated non-use may result in the permit or lease being offered to other users in order to keep this public land productive.

Essentially, unelected BLM bureaucrats would have the power to deny any and all access to lands they manage for perceived “environmental concern,” in addition to supposed “danger” to human life. The criteria for ACECs are deliberately vague and broad, thereby creating enormous opportunities for rampant abuse of ACEC designation.

Law Requires “Sustained Yield” From BLM Managed Lands Existing laws specifically cover the use of federally managed lands, namely, the Multiple Use Yield Sustained Act (MUYSA) of 1960 and the Federal Land Policy and Management Act (FLPMA) of 1976.

FLPMA mandates “sustained yield” from BLM managed lands, which has been officially defined as “achievement and maintenance in perpetuity of a high-level annual or regular periodic output of the various renewable resources of the public lands consistent with multiple uses.”

Former BLM director Neil Kornze wrote: “FLPMA defines our mission as one of multiple use and sustained yield. This means thoughtful development in the right places to drive economic opportunities for local communities. It also means protecting natural, cultural, and historical resources that are simply too special to develop. And above all, it means working with a changing nation to make decisions that are balanced and forward-looking. Our responsibilities are wide-ranging. In addition to supporting the nation’s need for energy, minerals, timber, and grazing lands, we offer world-class recreational opportunities to millions of Americans who are passionate about hunting, fishing, hiking, paddling, and skiing.”

FLPMA already encompasses a broad spectrum of conservation purposes, so it is crystal clear the recently proposed rule is simply a carefully devised land-grabbing tool designed to advance the aforement ioned rad ic a l env i ron menta l, anti-livestock, anti-meat, anti-hunting and fishing, and anti-public-access agendas.

Grazing Federally Managed Lands Remains Vital to Food Security While BLM manages an inventory of public lands, grazing rights are owned by ranchers through what is known as “split estate.” Grazing rights are taxable and transferable assets attached to the base properties of western ranches.

For various reasons, numbers of livestock grazed on federally managed lands have declined by more than 70 percent since the 1970s. However, thanks to careful genetic selection in livestock and dedicated resource management, American ranchers are producing more beef with fewer cattle and less resources.

Approximately 40 percent of the nation’s beef cattle spend time on federally managed lands, as do 50 percent of the nation’s sheep herds. Department of the Interior (DOI) accounting indicates the

grazing of federally administered lands con- for New Mexico. She sponsored the bill that tributes more than $1.5 billion annually to would eventually become the 30X30 plan. A the U.S. economy.

Native American, Haaland has been an outWith the world population expected to spoken crusader for racial and environmental reach nine billion by 2050, the global need “justice.” Her work has included establishing for food will increase by more than 100 the Missing & Murdered Unit (MMU) percent. Grazing federally managed lands is within the Bureau of Indian Affairs (BIA) to a sustainable way to utilize a uniquely renew- work on hundreds of unsolved cases, and to able resource, converting raw materials that change the names of various landmarks that cannot be consumed by humans into nutri- were perceived to be derogatory toward tious, complex protein, natural food Native Americans. products.

However, the truth is Haaland’s environIt is reprehensible for unelected bureau- mental policies do more harm than good to crats to consider actively eliminating grazing Native American populations. According to that reduces food from our supply chain. Yet, Move For Hunger, Native Americans are far when the leadership of the BLM and its over- more likely to experience food insecurity seeing agency, the Department of the Interior, than other ethnic groups, and data from the are managed by ideological zealots for the 2018 Census showed that the national wrong reasons, situations such as the current poverty rate for Native Americans was the one involving the removal of large tracts of highest of any racial group, at 25.4 percent. public land from public use are unsurprising, By comparison, Black or African American albeit disappointing and wrong. poverty rate was 20.8 percent, and for Hispanics the national poverty rate was 17.6 DOI & BLM Headed by “Justice” percent. The White population had an 8.1 Warrior and Confirmed Eco Terrorist percent national poverty rate during the Deb Haaland is currently the head of the same period.

Department of the Interior (DOI), and Tracy Haaland’s environmental extremist Stone-Manning is at the helm of the BLM. energy policies have already adversely Before assuming her role leading the DOI, impacted America by limiting land use for Haaland was a Democratic Representative the sake of “conservation.” Haaland is block-

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ing leases for oil and gas extraction and, ironically, for mining the minerals necessary for so-called green energy initiatives.

Wyoming Senator John Barrasso stated that due to Biden’s green energy mission, the demand for copper is expected to rise 300 percent by 2040, nickel by 1,900 percent, and cobalt by 2,100 percent. In early 2023, Haaland withdrew over 225,000 acres in Minnesota from development for mining those rare earth minerals.

Tracey Stone-Manning is a well-known opponent of resource utilization on federally managed lands, and she is a confirmed eco-terrorist, having been involved in a tree-spiking plot in the 1990s. Tree-spiking is the hammering a metal or ceramic rod into a tree trunk in order to prevent the tree from being logged. If a logger unwittingly cuts into that tree and hits the spike with a saw, he or she could be seriously injured or killed.

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Stone-Manning’s anti-human beliefs have been well-documented. She holds an M.S. in Environmental Studies from the University of Montana. In her thesis, she wrote: “The origin of our abuses is us. If there were fewer of us, we would have less impact... we must consume less, and more importantly, we must breed fewer consuming humans.” Stone-Manning also produced a number of ads to accompany her thesis, one of which referred to children as “environmental hazards.”

Stone-Manning’s nomination was opposed by even Bob Abbey, who led the BLM under President Barack Obama. Abbey stated that her past actions “should disqualify her” from being considered for the position. Nevertheless, Stone-Manning was confirmed by the U.S. Senate and installed as the head of the BLM.

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Although final action on Strengthening the Stewardship of America’s Public Lands isn’t expected until December, several areas are already being targeted for “protection” through limiting or elimination of recreational and productive land use. The BLM claims that access won’t be restricted, but the agency’s own statements and documents demonstrate otherwise.

One area targeted is the Grand Staircase-Escalante Monument in Utah, which is utilized for recreation and grazing. The BLM website states: “The draft resource management plan (RMP) and environmental impact statement (EIS) includes consideration for proposed areas of critical environmental concern and recreational target shooting closures.”

Near Rock Springs, Wyoming, the preferred BLM plan would devastate the area’s economy, which relies heavily on tourism, grazing, mining, and gas and oil production.

The area in question is 3.6 million acres, with 1.8 million acres designated off-limits to public access due to ACEC status.

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The importance of utilizing the resources from federally managed lands to benefit America and Americans cannot be overstated. The productive use of our public lands was mandated for a very good reason — to help keep America free and fed. The proposed plan is yet another attack in the ongoing war on our nation’s food and energy security, and an affront to “we the people” whose public lands are being restricted by an out-of-control bureaucratic state.

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USDA Makes Producer-Friendly Change to 2023 Notice of Loss Requirements for Two Livestock Disaster Assistance Programs

T

he U.S. Department of Agriculture (USDA) has waived certain notice of loss requirements for 2023 for the Emergency Assistance for Livestock, Honeybees, and Farm-raised Fish (ELAP) and Livestock Indemnity Program (LIP).

In an effort to streamline assistance to support access to critical 2023 natural disaster recovery assistance, USDA’s Farm Service Agency (FSA) is waiving the requirement to submit ELAP or LIP notices of loss within a pre-determined number of days for 2023.

Instead, producers have the flexibility to submit 2023 notices of loss as soon as possible, once losses are realized, following a natural disaster event or no later than the established annual program application for payment deadlines for each program. FSA county committees are also being asked to re-evaluate 2023 ELAP and LIP late-filed notices of loss to determine if the waiver applies.

“Our goal is to get producers into these disaster programs, and they are always encouraged to turn in an application if they believe they are eligible,” said FSA Administrator Zach Ducheneaux.

“Program improvements are only effective if we ensure producers have sufficient time and information needed to submit their application. The ELAP and LIP waivers we have announce, in response to historic disasters in 2023, improve efficiencies for producers and our staff, are responsive to feedback about confusion regarding program timelines and are intended to give our staff the time needed to deliver the right support to producers when they need it most.

“These waivers are also reflective of FSA’s efforts to integrate improvements and accessibility into our policy decisions. It’s critical that we increase awareness of these program f lex ibi lit ies so a l l producers ca n participate.”

ELAP covers grazing and feed losses, transportation of water and feed to livestock and hauling livestock to grazing acres. ELAP also covers certain mortality losses for livestock including honeybees and farm-raised fish as well as honeybee hive losses. ELAP is designed to address losses not covered by other FSA disaster assistance programs.

For 2023, FSA is waiving the regulatory requirement for producers who are eligible for ELAP to file a notice of loss with FSA within 30 calendar days from when the loss first became apparent for livestock and farmraised fish and 15 calendar days for honeybees.

Under this waiver, notices of loss are to be completed by the eligible producer and submitted to FSA no later than the annual program application deadline of January 30 following the program year in which the loss occurred. Therefore, producers who incurred ELAP-eligible losses in 2023, will need to

submit a notice of loss by Jan. 30, 2024.

Livestock Indemnity Program LIP provides disaster recovery assistance to livestock owners and contract growers who experience livestock deaths, in excess of normal mortality caused by eligible loss conditions including adverse weather, disease and attacks by animals reintroduced into the wild by the federal government or protected by federal law, including wolves and avian predators.

LIP also helps livestock owners who must sell livestock at a reduced price because of an injury from certain loss conditions.

For 2023, FSA is waiving the regulatory requirement for producers who are eligible for LIP to file a notice of loss within 30 calendar days from when the loss first became apparent. Under this waiver, producers are still required to complete and submit the notice of loss to FSA no later than the annual program payment application date, which is 60 calendar days following the program year in which the loss occurred. The LIP payment application and notice of loss deadline is February 29, 2024, for the 2023 program year.

2023 Disapproved Applications FSA county committees will review all

Emergency Assistance for Livestock, Honeybees, and Farm-raised Fish ELAP provides recovery assistance to eligible producers of livestock, honeybee, and farm-raised fish losses due to an eligible adverse weather or loss condition, including blizzards, disease, water shortages and wildfires.

DECEMBER 2023

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notices of loss for both ELAP and LIP that were previously disapproved for the 2023 program year due to late filing and re-evaluate them to determine if the waiver applies.

To receive ELAP and LIP benefits, producers will still need to file an application for payment by the established program deadline for the 2023 program year. Producers who are unsure about the status of their notice of loss or application for payment, should contact their local FSA county office as soon as possible.

Supporting Documentation Accurate records and loss documentation are critical following disaster events and are required when filing notices of loss with FSA. Acceptable loss documentation includes: Documentation of the number, kind, type, and weight range of livestock that have died, supplemented, if possible, by photographs or video records of ownership and losses.

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of Natural Resources, or other sources to substantiate eligible death losses due to an eligible loss condition.

Documentation that livestock were removed from grazing pastures due to an eligible adverse weather or loss condition.

Costs of transporting livestock feed to eligible livestock, such as receipts for equipment rental fees for hay lifts and snow removal.

Feed purchase receipts if feed supplies or grazing pastures are destroyed.

Number of gallons of water

transported to livestock due to water shortages.

MORE INFORMATION The improvements to ELAP and LIP build on others made since 2021. This includes ELAP benefits for above normal costs for hauling feed and water to livestock and transporting livestock to other grazing acres during a qualifying drought. FSA also expanded eligible livestock under ELAP, LIP, and the Livestock Forage Disaster Assistance Program, and increased the LIP payment rate for beef, beefalo, bison, and dairy animals less than 250 pounds and most recently beef calves over 800 pounds. Learn about USDA disaster assistance programs at https://www.farmers.gov/ protection-recovery.

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can also be a draw for investors looking to lower risk in their portfolios. The market for COLLECTORS collectibles is not always directly correlated CORNER with traditional financial markets. In times

by Jim Olson of economic uncertainty, assets with inherent value often retain or increase in value, providing a potential hedge against market fluctuations. Having collectibles in a diversified portfolio can offer a level of stability.

Yet another reason they can be attractive to investors.

Items associated with popular trends can experience a surge in demand, driving up nvesting in collectibles can be appealing their market value. Investors who are for a variety of reasons. Collectibles have attuned to these shifts can sometimes capiemerged as a unique strategy for some talize on opportunities presented by the individuals seeking to diversify their port- evolving tastes and preferences of pop folios. But the allure of collectibles as an culture. Who would have thought back in investment extends beyond mere financial the 1980s that an Apple computer from that gain. Historical significance, passion, cama- time period would now be worth many thouraderie, and the intrinsic value associated sands of dollars today as a collectible? With with certain items are other reasons often this line of reasoning, you can be a “hip” given. In this article, we will focus on some investor! of the benefits of using collectibles as an The global appeal of certain items adds investment. another dimension to their investment One of the primary reasons collectibles potential. With a global market in place, the can be a compelling investment is rarity and pool of potential buyers is constantly scarcity. The limited availability of certain expanding, which helps increase liquidity. items within the collectibles market often Global demand can also contribute to a sparks heightened demand, driving up value. robust and dynamic market for collectibles, This scarcity factor contributes to the exclu- giving them a broad audience. sivity and desirability of collectibles among The professional authentication and a community of enthusiasts and investors grading aspect of certain collectibles can alike. If not just everyone can go out and buy one, that item naturally becomes more desirable.

Historical significance adds another layer of value to collectibles. Items connected to certain events or iconic figures often appreciate over time as their historical importance becomes more pronounced.

Whether it’s a piece of memorabilia from a significant moment in history or an artifact associated with a cultural icon, these collectibles are a link to the past, making them attractive to investors seeking assets with a story.

Unlike more abstract financial investments, collectibles are tangible items that investors can physically own and enjoy. This not only provides a heightened sense of ownership but also allows investors to display and appreciate their collections/ investments. Many would rather see their “savings account” displayed on their walls, rather than getting musty in a bank vault somewhere. This dual benefit of possible financial return and personal enjoyment separates collectibles from other traditional investments.

The diversification aspect of collectibles

Collectables for Your Portfolio?

I

help contribute to the asset’s credibility.

Investors can benefit from a level of assurance regarding the authenticity and condition of their purchases. This assurance can attract more participants to the market, which helps everybody involved in the long run.

Investing in collectibles is not solely a financial endeavor; it often involves a pursuit of passion. Many collectors are driven by a deep love for the items they collect, whether it’s rare coins, vintage jewelry, or art. This connection to the collection can enhance the overall satisfaction of the investment — a value hard to calculate.

In conclusion, the investment appeal of collectibles is broad. Beyond the potential for financial gain, collectibles offer a unique combination of historical significance, passion, tangibility, and diversification.

However, it’s essential for investors to conduct their research, understand the market dynamics, and carefully consider the risks associated with this type of asset class.

The world of collectibles is as varied as the items themselves. A well-informed approach is crucial for those seeking to unlock the full potential of this intriguing investment avenue. As always, you should deal with reputable dealers when looking to purchase, but most of all — have fun! Collecting is meant to be fun!

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DECEMBER 2023

89

RANCH FOOD & FODDER

by Deanna Dickinson McCall

New Green Bean Casserole

T

o me, there’s nothing better than Christmas on a ranch, spent with family and friends. Once the stock is taken care of, we’re all gathered inside a warm, cozy house filled with tantalizing aromas. When I was growing up it was one of the few times of the year that my mother

would get out the family China, real silver, and linen tablecloths. It was when the table manners that were taught to us were put to use. What fork to use, no throwing biscuits down the long table to whoever asked for one! No manure on our jeans or shirt sleeves, we had to dress up, even if were staying at home. It was still a fun time; despite the formality we practiced that day. I was grateful in my teen years when I went to a fine dining establishment and knew how to conduct myself when some of my friends didn’t know.

The holidays bring those foods we savor at those special times, made even more special because of the folks we share them with. They are often old-time recipes, made the same generation after generation. I love traditions and our holiday is usually laden with family recipes passed down for generations. But tastes and ideas about food have changed, with folks wanting healthier and fresher foods. I have updated many of the family recipes, keeping the essence of oldtime traditions but with fresher and brighter

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Ingredients: 1 cup of sour cream ¼ cup of heavy cream 4 cups of frozen or fresh green beans 1 cup fresh, sliced mushrooms 1 small sweet red pepper diced fine 3 TBS of cooking oil 1 cup of grated cheddar cheese 1 can of French-fried onions

Directions:

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tastes and appearances.

You can pick up almost any rural or church-based recipe book and find tons of recipes calling for various canned cream soups. While tasty, they aren’t very healthy if you ever read the label. They often are heavy on salt, sugars, unhealthy fats and ingredients we can’t pronounce. If you want the luxuriousness of a creamy type of dish the fats can be replaced with better fats than what these soups have. Real dairy products like sour cream, Greek yogurt, heavy cream and real cheeses can take their place.

No matter what you serve for your Christmas dinner, I hope you always have room at your table for someone who may be alone or can’t afford a holiday dinner. We are celebrating Christ’s birthday, the world’s greatest example of generosity, our Savior.

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Heat the oil in a large pan, you can use a Dutch oven or big skillet. Add the green beans and mushrooms, sauté until mushrooms have changed color and become soft.

Add the chopped pepper and cook another minute or two. Salt and pepper to taste.

Add the grated cheese to the vegetables and stir well. Add the sour cream, heavy cream and ½ of the French-fried onions.

Pour into a greased casserole dish. Top with the remainder of the French-fried onions.

Bake at 350 degrees for about 35 minutes, use a fork to test the doneness of the green beans.

Let stand a few minutes to set up.

For variety you can use different cheeses, Gruyere, and Swiss work well in this. You can also add slivered almonds or cooked crumbled bacon to the French-fried onion topping. Parmesan cheese can be used when topping the dish. Experiment with varieties of cheeses and what toppings you like. You’ll end up making this dish for more than just a holiday table.

This recipe can easily be doubled.

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Bar J Bar HEREFORD RANCH Since 1893 • Se Hable Español

BULLS & HEIFERS – PRIVATE TREATY

JOE FREUND 303-341-9311 JOEY FREUND 303-475-6062 PAT KELLEY 303-840-1848

TEXAS / N.M. RANCH: 5 Paseo de Paz Ln., El Paso, TX 79932 Jim: 915-479-5299 • Sue: 915-549-2534 OKLA. RANCH: Woods County, OK • barjbarherefords@aol.com

SEEDSTOCK GUIDE TO LIST YOUR HERD HERE CONTACT CHRIS@AAALIVESTOCK.COM OR 505-243-9515, x.28

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www.olsoncattle.com

BRED FOR FERTILITY, DOCILITY, BIRTH WEIGHT, & HIGH GROWTH

SINCE 1900 REGISTERED ANGUS BULLS AND FEMALES

ANNUAL SALE

You Don’t Have To Be The Biggest To Be The Best

March 2, 2024

The Oldest Angus Herd in the Country R.D. LAFLIN 14075 Carnaham Creek Rd., Olsburg, KS 66520 Cell. 785/587-5852 • 785/468-3571

SKAARER BRANGUS

STEVE & GINGER OLSON Hereford, TX | (806) 676-3556 Steve@olsoncattle.com

GrauPerformance Charolais ranCh Tested Since 1965

Chase & Justine Skaarer 520-260-3283 Willcox, Arizona

CONNIFF CATTLE CO

.,

ANGUS Bulls - Cows - Heifers for Sale T. Lane Grau – 575.760.6336 – tlgrau@hotmail.com Colten Grau – 575.760.4510 – colten_g@hotmail.com 1680 CR 37 Grady, New Mexico 88120

www.conniffcattle.com • www.leveldale.com

Bradley 3 Ranch Ltd. 200 Angus Bulls 90+ Charolais Bulls

Annual Bull Sale February 10, 2024 at the Ranch NE of Estelline, TX M.L. Bradley, Cell: 940/585-1062

www.bradley3ranch.com

MILLER ~Angus~ PRIVATE TREATY Dink & Mitzi Miller 575/478-2398 (H) • 575/760-9048 (C) 575 /760-9047 174 N.M. 236, Floyd, NM 88118 ~ USA

SEEDSTOCK GUIDE

TO LIST YOUR HERD HERE CONTACT CHRIS@AAALIVESTOCK.COM OR 505-243-9515, x.28

94 DECEMBER 2023

John & Laura Conniff 1500 Snow Road, Las Cruces, NM 88005 575/644-2900 • john@conniffcattle.com

LLC

GRAU RANCH CHAROLAIS

Casey

BEEFMASTERS seventy-five years !

— 2nd Oldest Beefmaster Herd — — Highest IMF Herd in the Breed — — Most Fertile Herd in the Breed — — Closed Herd Since 1967 —

HEIFERS & BULLS FOR SALE 575-760-7304 WESLEY GRAU www.grauranch.com

▫ seedstock guide

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CaseyBeefmasters.com Watt, Jr. 325/668-1373

Functional Cattle Sold PVT Treaty Muscled Virgin Bulls-CSS Semen

Tom Robb & Sons T

R

S

Registered & Commercial

POLLED HEREFORDS

HEREFORD BULLS FOR SALE VISITORS ALWAYS WELCOME!

HENARD RANCH

OSCAR · 575/398-6155 • 575/760-0814 BOX 975, TATUM, NEW MEXICO 88267 RUSTY · 575/760-0816

THOMPSON RANCH

Tom 719-688-2334

719/456 -1149 34125 Rd. 20, McClave, CO robbherefords@gmail.com

Clark anvil ranCh

ANGUS BULLS AND HEIFERS REGISTERED & COMMERCIAL RANGE ACCLIMATED

Reg. Herefords, Salers & Optimizers

Private Treaty BULL SALE La Junta Livestock – La Junta, CO

CLINTON CLARK 32190 Co. Rd. S., Karval, CO 80823 719-446-5223 • 719-892-0160 Cell cathikclark@gmail.com www.ClarkAnvilRanch.com

WWW.THOMPSONRANCH.NET MOUNTAINAIR, NEW MEXICO RANCH: 575-423-3313 • CELL: 505-818-7284

SEEDSTOCK GUIDE

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Bulls & Heifers FOR SALE AT THE FARM

RED ANGUS

Bulls & Replacement Heifers 575-659-9202 2022 N. Turner, Hobbs, NM 88240

www.lazy-d-redangus.com

96 DECEMBER 2023

Registered Polled Herefords

MANUEL SALAZAR 136 County Road 194 Cañones, NM 87516 usa.ranch@yahoo.com PHONE: 575-638-5434

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MAJOR RANCH REALTY

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To All Our New Mexico Friends ...

RANDELL MAJOR Qualifying Broker

MERRY CHRISTMAS & HOPING ALL HAVE A WET & PROSPEROUS 2024

rmajor@majorranches.com www.majorranches.com

Cell: 575-838-3016 Office: 575-854-2150 Fax: 575-854-2150

Terrell land & livesTock company

James Sammons III Texas, New Mexico, Arkansas, Oklahoma & Missouri Broker

575-447-6041

T

Ranch and Land Division

T

T O’NEILL LAND, llc

FALLON-CORTESE LAND

P.O. Box 145, Cimarron, NM 87714 • 575/376-2341 • Fax: 575/376-2347 land@swranches.com • www.swranches.com

FALLON-CORTESE LAND FALLON-C ORTESE LAND N-CORTESE LAND

MIAMI DREAM, 14.70 +/deeded acres. Approx 1,583 sq ft 2 bedroom 1 bath home. Real W E SPECIALIZE IN RANCH/FARM SALES country living with barn wood WE SPECIALIZE IN RANCH/FARM SALES siding, porches, recent remodel for THROUGHOUT THE OF STATE NEW. MEXICO.remote workspace. Irrigation and THROUGHOUT THEIN STATE EW OF MSALES EXICO WE SPECIALIZE RANCH/N FARM CIALIZE IN RANCH/FARM SALES horse facilities, 57 Wampler St., STAYING START FINISH FROM STARTOF TO STAYING THROUGHOUT THE SFROM TATE NFINISH EW MTO EXICO .

Miami, NM $370,000 $350,000 OUT THE STATE OF NEW MEXICO.

FALLON-CORTESE LAND

WITHWITH BFROM UYERS AND ELLERS !SELLERS! BSUYERS AND STAYING TARTSTO FINISH ING FROM START TO FINISH WITH BUYERS AND S/ELLERS WE SPECIALIZE IN RANCH FARM !SALES

575.355.2855

TH BUYERS THROUGHOUT AND SELLERSTHE ! 575.355.2855 STATE OF NEW MEXICO. WWW .RANCHSELLER.COM 575.355.2855 WWWS.TART RANCHSELLER .COM STAYING FROM TO FINISH

WWW.RANCHSELLER.COM 575.355.2855 NickWITH Cortese Kelly Sparks BUYERS AND SELLERS !

575.760.3818 WWW.RANCHSELLER .COM

575.760.9214

575.355.2855

WWW.RANCHSELLER.COM

WE OFFER A PERSONAL TOUCH WITH

BAR LAZY 7 RANCH, Colfax County, Moreno Valley 594.38 +/- deeded acres, accessed off blacktop between Eagle Nest and Angel Fire. Historic headquarters.

Currently used as summer grazing, pond and trees accessed off county road on rear of property as well. Presented “ASIS” New Survey, $4,000,000 $3,800,000 CIMARRON BUSINESS, Frontage

PROFESSIONAL CARE. WE OFFER A PERSONAL TOUCHTOUCH WITH WE OFFER A PERSONAL WITH opportunity, house, big shop and

PROFESSIONAL CARE. CARE. PROFESSIONAL

R A PERSONAL TOUCH WITH

PROFESSIONAL CARE. WE OFFER A PERSONAL TOUCH WITH PROFESSIONAL CARE.

office buildings, easy view off Hwy 64. Formerly known as “The Porch.” $295,000

SPRINGER VIEW, 29.70 +/deeded acres. Large house being remodeled, shop, trees, old irrigation pond. All back off highway with great southern aspect. 311 Hwy 56, Colfax County. $209,000 $205,000

CONTRACT PENDING

REAL ESTATE GUIDE

214.701.1970 jamessammons.com jsammons@briggsfreeman.com 3131 Turtle Creek Blvd. | 4th Floor Dallas, Texas 75219

Selling New Mexico Ranches for over 50 Years

Tye C. Terrell, Jr. PO Box 3188, Los Lunas, NM 87031

P.O. Box 244 585 La Hinca Road Magdalena, NM 87825

MAXWELL, 408.90 +/- Deeded Acres. 143.05 Irrigable Acres/ Shares with TL pivot covering approximately 80 acres, with balance dry land. Property has one water meter used for livestock, but could support a home as well. There are two troughs located in the middle of the property.

Electricity for pivot is back toward the middle of the property as well.

Property has highway frontage on NM 505 and Highline Rd, a County Rd. Back up to Maxwell Wildlife area. Colfax County, NM.$599,000

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STALLARD

REAL ESTATE SERVICES

REAL ESTATE GUIDE

DUCED

FOR SALE: • SABINOSO RANCH LAND 320 deeded acres with possible 1900+ acre grazing, seasonal live water, wildlife, connects to Sabinoso Wilderness • IRRIGATED FARM Irrigated Farm and Log Home, 8.4 acres & 8 acres water rights.

3/2, new windows & flooring, mature trees, metal hay shed, livestock shed, good ditches.

Call Kim at 575-799-5799 NMREL 16583

PAUL McGILLIARD Murney Associate Realtors Cell: 417/839-5096 • 800/743-0336 Springfield, MO 65804

www.Paulmcgilliard.murney.com

SCOTT MCNALLY www.ranchesnm.com 575/622-5867 575/420-1237 Ranch Sales & Appraisals

AG LAND LOANS As Low As 6% OPWKCAP 6%

INTEREST RATES AS LOW AS 6% Payments Scheduled on 25 Years

www.RanchesEtc.com John Stallard Kim Stallard 575-760-1899 575-799-5799

Joe Stubblefield & Associates 13830 Western St., Amarillo, TX 806/622-3482 • cell 806/674-2062 joes3@suddenlink.net Michael Perez Associates Nara Visa, NM • 575-403-7970

PIE TOWN, Goat Ranch Road Access, South of Wild Horse Ranch Subdivision. 20 acres $12,000, 40 acres $24,000. Beautiful views MOUNTAINAIR, 0000 Clifford Trail Road (County Road BO22), 132.11 acres. Beautiful views of the Manzano Mountains. $105,000 CANADIAN RIVER, West of Ute Lake, Six 40 acre (more or less) lots. Call for details and showing.

MILAGRO, 0000 Pecos Spur, Portrillo Creek Ranch Subdivision.

164 acres wide open space. Distant mountain views. Close to I-40. $94,000 SAN MARCIAL, 27 Winchester Road, WIllow Springs Ranch. III Dog Ranch. 702.8 acres with southwestern style home located in the foothills of the Chupadera Mountains. $1,249,000 Paul Stout, Broker

575-760-5461 cell 575-456-2000 office officeoffice

www.bigmesarealty.com

98 DECEMBER 2023

Buyers are looking for a ranch. If you have a ranch to sell, give me a call.

Lifetime rancher who is familiar with federal land management policies

575-355-4454

Working for the Farmer, Rancher & America

Bar M Real Estate

WANTED: Farms and Ranches — Broker has over 45 years experience working on and operating a family farm and has been a farm owner since 1988.

NMREL 17843

SIDWELL FARM & RANCH REALTY, LLC Tom Sidwell, Qualifying Broker 6237 State Highway 209, Tucumcari, NM 88401 • 575-403-6903 tom@sidwellfarmandranch.com • www.sidwellfarmandranch.com

DOUBLE BAR R RANCH, NOGALES, AZ — 110 deeded, w/12,224 NF Grazing land, runs 380 yearlong, Great improvements, high rain area. Priced at $3,500,000

D L SO D L SO

TYLER RANCH/FARM — York Az, 544 deeded with 173 irrigated, along with 14,000 state and Blm lease land. 300 head mother cows yearlong. Priced @$2,300,000 I have many qualified Buyers looking for Ranches. Give me a call If you are looking to Buy or Sell a Ranch or Farm in Southwestern NM or Southern AZ give us a call ...

Sam Hubbell, Qualifying Broker 520-609-2546

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Spike Box Ranch 70,209± All-Deeded Acres | $24,573,150 | Chaves & De Baca Counties, New Mexico The Spike Box Ranch is located between Roswell and Fort Sumner. This well blocked, all deeded ranch has a gently rolling topography with productive draws and low-lying bottomlands. Low bush mesquite is scattered throughout the ranch with some shin oak in the sandier portions of the property. The Spike Box is watered by solar wells, electric submersible wells, windmills, many dirt tanks, an extensive waterline network and approximately 45 livestock drinking troughs. Live water is generally found in Wiley Draw. The property has adequate housing for employees, large sets of livestock pens and outbuildings. The Spike Box is a low overhead working cattle ranch with some hunting.

This ranch may be the cheapest all deeded ranch on the market today, priced at only $350 per deeded acre.

100 Ranch 55,439± Total Acres | $11,900,000 | Lincoln & Socorro Counties, New Mexico The 100 Ranch is a true working cattle ranch with the added benefit of trophy bull elk, mule deer, antelope and oryx. Ranch supports a resident herd of elk with a recent 410 B & C bull elk taken on the property. The 100 Ranch is rated at approximately 1,200 animal units under normal conditions. The topography is rolling to moderately steep with excellent winter protection. Elevations range from 5,600 feet to 6,800 feet. The ranch is well watered and has adequate headquarter improvements. $11,900,000.

The 100 Ranch is priced at approximately $10,000 per animal unit. With approximately 30% of the ranch being deeded, and considering the outstanding hunting opportunities, we know of no other ranch in New Mexico offering this much “Bang for the Buck”.

James (Jim) Welles (505) 967.6562 • Dwain Nunez (505) 263.7868 BROCHURES AVAILABLE ON ALL PROPERTIES

chassmiddleton.com | 806.763.5331

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Texas | New Mexico | Oklahoma | Colorado | Kansas DECEMBER 2023

100

Bosque Del Apache Farm 267.055± Acres | $2,650,000 | Socorro County, New Mexico The Bosque Del Apache Farm is one of the larger remaining irrigated farms in the central Rio Grande River Valley. The farm is currently planted in Alfalfa and other hay crops. The property is benched laser leveled with irrigation water provided by concrete ditches from the Middle Rio Grande Conservation District. There are three supplemental irrigation wells reportedly pumping a total of approximately 5,000 gallons per minute. Structural improvements include two dwellings, barns, hay sheds and outbuildings.

This is one of the most productive irrigated farming operations in New Mexico with an abundance of irrigation water. The property is offered for sale at $2,650,000.

CATTLEAC HYDRAULIC CHUTE

2023 New Mexico Ranch Sales Short Ranch • Colfax County Pecos River Ranch • De Baca County Laughlin Peak Ranch • Colfax County Cross Diamond Heifer Pasture • Colfax County LE Ranch • Chaves County L–H Ranch • Catron County Canyon Colorado Ranch • Santa Fe County Vegas Ranch • San Miguel County

Chas. S. Middleton and Son is donating this hydraulic chute valued at $16,500. You can purchase raffle tickets at the registration desk for the New Mexico Cattle Growers’ Association Annual Meeting.

Drawing for this hydraulic chute will be held on December 15, 2023, during the Joint Stockman’s Luncheon in Albuquerque.

UNDER CONTRACT Domingo Ranch • San Miguel County Real Wagon Mound Ranch • Mora County

James (Jim) Welles (505) 967.6562 • Dwain Nunez (505) 263.7868 BROCHURES AVAILABLE ON ALL PROPERTIES

$4 Billion+ Total Sales since 2016

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Largest Contiguous Sale in the U.S. in 2016 (535,000 acres) DECEMBER 2023

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SOLD

www.scottlandcompany.com

THE SAND CAMP RANCH (PRICE REDUCED) The Sand Camp Ranch is a quality

desert ranch with an excellent grass cover and above average improvements. Located in southern Chaves County east of the productive Pecos River Valley. The ranch is comprised of 2,380 +/- deeded acres, 6,074 NM State Lease Acres, 23,653 Federal BLM Lease Acres and 480 acres Uncontrolled, 32,107 +/- total acres (50.17 Sections). Grazing Capacity set by a Section 3 BLM grazing permit at 405 Animal Units Yearlong. The ranch is watered by five primary wells and an extensive pipeline system. This ranch is ready to go, no deferred maintenance. Price: $3,672,000. This one of the better ranches in the area. It is nicely improved and well-watered. You won’t find anything comparable for the price. Call or email for a brochure and an appointment to come take a look.

REAL ESTATE GUIDE

EIGHT MILE DRAW LAND 740 ± Acres of unimproved native grassland located four miles west of Roswell in the Six Mile Hill area with frontage along U.S. Highway 70/380. This parcel is fenced on three sides and adjoins 120 acres of additional land that may be purchased. Great investment. $600 per acre.

Scott McNally, Qualifying Broker Bar M Real Estate, LLC P.O. Box 428, Roswell, NM 88202 Office: 575-622-5867 Cell: 575-420-1237 Website: www.ranchesnm.com

V HEART RANCH for sale Conejos County, Colorado

Highly productive 1,750-acre irrigated and sub-irrigated cattle and hay operation located in the San Luis Valley with excellent water rights, top notch improvements and tons of recreational opportunity on the Conejos River. $8,000,000 John Stratman, Broker Associate John Braly, Broker Associate john@ranchland.com jlbraly@ranchland.com 303-330-3858 303-912-8807 www.RanchLand.com

102 DECEMBER 2023

Ben G. Scott – Broker Krystal M. Nelson – NM QB 800-933-9698 5:00 a.m./10:00 p.m.

RANCH & FARM REAL ESTATE We need listings on all types of ag properties large or small!

■ NEW LISTING! CLAPHAM SCHOOL HOME – 4,450 sq ft home +/- located on a beautiful 10-acre tract southwest of Clayton, New Mexico just one-half mile south off the Thomas Highway w/a new well and septic system. The Pinabetes Creek, just steps away is a magnet for wildlife including deer, elk and many water fowl.

■ YESO EAST RANCH – De Baca Co., NM - Hwy. 60 frontage.

6,307± deeded, 1,556± State Lease and 40± uncontrolled acres. Terrain is gently rolling with good grass and is divided into three pastures. Wildlife includes antelope, some mule deer, quail, etc. The ranch has good improvements (including home) convenient access and has been well managed.

■ VAUGHAN RIVER RANCH – 11,628.76 ac. +/- deeded - a scenic, live water ranch on the Pecos River south of Ft. Sumner, New Mexico. Excellent example of a southwestern cattle ranch with wildlife to boot all within minutes of the convenience of town. Call us to take a look!

■ UNION CO., NM – 2,091.72 ac. (1,771.72 Deeded, 320 ac. -/+ State Lease), well watered w/three wells, two sets of steel pens. Well located just off of the Clayton/Springer hwy. on Barney Road.

■ UNION CO., NM – This 1,966 +/- acre ranch located just south of Clayton, New Mexico is in some of the most soughtafter grazing land in the Continental U.S.A. The ranch will be excellent for a yearling operation, with high quality grass, good fences and water.

■ KB RANCH - Kenney Co., TX – KB Ranch is a low fenced 802 +/- acre property that is surrounded by large ranches.

The ranch has abundant whitetail and is also populated with turkey, dove, quail, hogs and varmint species. Axis are in the area and have been occasionally seen. The ranch lies approximately 9 miles south of Bracketville on TX 131 and is accessed by all weather Standart Road.

■ COLFAX COUNTY NM GETAWAY – 1,482.90 ac.+/- grassland (1,193.59 ac. +/- Deeded, 289.31 ac. State Lease), great location near all types of mountain recreation.

■ ANGUS, NM – 250 +/- acres with over a 1/2 mile of NM 48 frontage. Elevations from 6,800 to 7,200 feet. Two springs along a creek. Ideal for future development or build your own getaway home.

■ PECOS CO. – 637 ac., Big water, State Classified Minerals.

■ CARSON CO., TX – 640 ac. +/- 5 mi. N of Panhandle on TX 207.333 ac. +/- under 3 center pivot systems. One well produces 800 GPM. Permanent perimeter and cross fencing.

■ CLAYTON, NM – 3 bdrm/2.5 bath really nice manufactured home w/ porches etc. located on 80 ac. with 2 almost new metal barns/shops/garages with automatic roll-up doors & water supplied from the City of Clayton.

■ CLAYTON, NM. – 44 acres located approx. 2 miles south of Clayton, NM on Hwy 87 on the east side of the highway. This property has about ½ mile of highway frontage and would be great for residential housing, commercial development or addtl. RV development (adjoins the 16.75 ac. RV park).

■ CLAYTON, NM – a 16.75 ac. RV park located approximately 2 mi. south of Clayton on the east side of Hwy. 87 with 34 RV spaces, water supplied from the City of Clayton, a domestic well to provide water for a pond on the property with an office and men’s and women’s restrooms and showers. 44 acres may be purchased adjoining this property for additional development.

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SERVING THE RANCHING INDUSTRY SINCE 1920

Brad DeSpain 520-429-2806 Paul Ramirez 520-241-3333

RANCHES/FARMS

www.chassmiddleton.com 5016 122nd STREET LUBBOCK, TEXAS 79424 • 806-763-5331 Sam Middleton 817-304-0504 • Charlie Middleton 806-786-0313 Jim Welles 505-967-6562 • Dwain Nunez 505-263-7868

■ SMITH RANCH — 19.28± section cattle ranch plus 335± acre farm located in Road Forks, N.M. The ranch has 12,343± total acres, 3721± deeded, 2400± acres of NM state land, 6222± acres of BLM, 154 AYL headquarters has mnfctrd homes, shed row barns (equipment/ commodity storage), corrals, cattle chute. The north farm has 163± acres (149 +/- is fallow), the south farm has 173± acres, seller retains a “life estate”. Ranch has been in the same family since 1905. Priced at $2,300,000

UNDER CONTRACT

MERRY CHRISTMAS

*ONLINE AUCTION* 2,267 +/- Acres, McNeal, AZ – Davis and Frontier Roads. Good access, 2 tracts, wells, 3 dirt tanks, majority is fenced. Auction ends 10/10 @6:00pm.

Call Paul Ramirez for details 520-241-3333.

SOLD

*SOLD* 200-300 Head Cattle Ranch, Marana, AZ – 112.8 +/- Deeded ac; 150+/- ac of pasture, 3,700+/- ac of sublease, 14 +/- ac of farm fields, HQ on State Land. 2nd mfg home on deeded. 2 sets of good steel pipe corrals $1.9M

SOLD

*SOLD* 2,373+/- Acre Farm, Animas, NM – Custom 2560 +/- s.f. home built in 2008.

20-Acre pivot, 40’ x 60’ shop, 40’ x 50’ hay barn, fruit trees, chicken coop, garden area. Pivot produced 9.5 tons/ac of alfalfa in 2020. 300 gpm well. 5 pastures with water piped to 2 storage tanks and drinkers in all pastures. Historically has run 40 head of cattle yearlong. $1.3M

SOLD

HORSE PROPERTIES/LAND *SOLD*ONLINE AUCTION, Pearce, AZ - Four offerings located in the grasslands at the foot of the beautiful Dragoon Mountains. Sold prior to Auction Lot 1 featured stunning, custom 3 BD, 2 BA territorial style home on 5.5 +/-. Sold Prior to Auction Lots 3, and 4 included 3 vacant, 1+ acre land parcels for a total of 3+/- acres each. Sold at Auction Lot 2 – 3- 1+/- acre lots for a total of 3+/- acres.

SOLD

*NEW* 0.14+/- Acre Building Lot, Maricopa, AZ – A great opportunity to own a corner lot in the desirable community of Tortosa. Ideal for a small builder or buyer wishing to build their dream custom home. One of only two lots available in the area, the other lot is adjoining this one. Utilities to the lot, back block wall in place. $110,000

*SOLD* 90+/- Acre HP Bar Ranch, Benson, AZ – Perfect gentlemen’s ranch or private get-away. Backs up to USFS *REDUCED* 120 +/- Acres of Farm Ground, Willcox, AZ – for endless riding possibilities.

Located NW of Willcox in a good Fully fenced for cattle. 2 BR, groundwater area. 2 Wells, cen1 BA home; garage; steel barn ter pivot, good soil. $396,000 w/two horse stalls, tack room & large hay *SOLD* 98+/WE HAVE BUYERS LOOKING FOR storage; corrals; Deeded Acre workshop. ExRANCHES AND FARMS. Farm, Bonita, pansive views.

AZ – Great If you are thinking about selling your Ranch or $595,000 farm in a picFarm, we would appreciate the opportunity to

REAL ESTATE GUIDE

■ BERRENDA CREEK RANCH — 231 AYL, 51± section cattle ranch — Hillsboro, NM. 32,870± total acres, 120± deeded acres, 23,646± acres of BLM, 9104± acres of NM state land, 12 wells, 9 dirt tanks, 2 springs, 3 pastures, 165,000 gallons of water storage. Priced at $1,432,200

*REDUCED* 472+/- Acre Organic Apple Orchard, Willcox, AZ – SELLER FINANCING AVAILABLE! Multiple year purchase commitments from apple buyers make this an excellent investment opportunity! Nicely improved HQ with 3 homes, workshops, and 24,075 +/- s.f. of processing facilities, including sorting, washing, cold storage buildings, retail space and truck scale.

Over 400 acres planted to 10 different apple varieties and 10 acres of pears. 7 Irrigation wells, and 3 domestic wells.

Property is being sold turnkey with all equipment. $6.9M Call Harry Owens or Nancy Belt

ture-perfect setting! Two small pivots with 35 acres of water rights. 3 BR, 2 BA Shultz mfg home; 3-sided hay/machine shed, 1,560+/- s.f. shop, hay shed, Connex box, nice set of guardrail and steel corrals with crowding tub, squeeze and scale. 250 gpm irrigation well with 20 HP motor and 13,500+/- gallons of storage.

Runs about 40 head of cattle. $750,000

SOLD

talk to you about listing your property.

Riding for the brand … is our time-honored tradition

StockmensRealty.com I UCstockmensrealty.com *Each United Country Franchise office is independently owned and operated.

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Our Legacy is in the

LAND

RANCH LAND FOR SALE APACHE MESA, HWY 84, LAS VEGAS, NM – This mountain ranch of ~1480 acres w/160 acre BLM parcel. The HQ consists of a solar powered 4 stall barn w/apartment, office, bunkhouse, bath house, good water wells & incredible wild west views. New Price: $1,698,900 2050 CLABBERTOP RD, DEMING, NM – 10 miles west of Deming off I-10 is 283 deeded acres perimeter fenced, gated, has 60 x 60 metal hanger, good water well, 3 RV hookups, two septic systems. Price reduced to $298,900.

Will sell Stinson airplane & 28’ goose neck RV as well.

APACHE MESA, HWY 84, LAS VEGAS, NM – 240 deeded acres has incredible rim rock views. Mesa top grassland is partially fenced. Great private get away location & owner will finance. Price is $315,000 APACHE MESA, LAS MONTOYAS, NM – 227 acres has two stock dams, fiber optics, power available, partially fenced & has incredible rim rock views. Located close to Hwy 84, easy access! Price is $354,400 & Owner will finance.

REAL ESTATE GUIDE

TIERRA DE DIOS, ROWE, NM – This Fly In 20 acre Residential parcel has electric transformer on the property line, fiber optics & community water stub outs, ready to build. Airstrip is in the back yard. $154,900 & owner may carry!

CALL US TODAY FOR ALL YOUR FARM AND RANCH REAL ESTATE NEEDS

I’M LOOKING FOR RURAL LISTINGS & RANCH PROPERTY LAURA RILEY, 505-330-3984 ASHLEY WHITE, 505-360-9819 WWW.VERDEREALTORS.COM

KEN AHLER REAL ESTATE CO., INC. 300 Paseo Peralta, Suite 211, Santa Fe, NM 87501

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105

Two New Mexico Artists Receive Rounders Award

a classic Western novel that was written by Max Evans. Created in 1990 by former New Mexico Agriculture Secretary Frank DuBois, the purpose of the award is to honor those who live, promote and articulate the Western way of life. Max Evans was the first-ever tewart Williamson and Edna Harper award recipient. The Rounders tradition received the 2023 Rounders Award on continues as this year’s recipients join 34 October 25 for their vivid artistic cre- previous honorees. ations that tell the story of the Western way Evans passed in 2020, however, the of life.

Rounders tradition lives on. Witte described New Mexico Agriculture Secretary Jeff these individuals as vivid creators of Western Witte presented the awards to Harper and art that embody the tradition of the award.

Williamson at the New Mexico Farm and “I am proud of the legacy Max has left in Ranch Heritage Museum in Las Cruces.

Western culture, and this year’s Rounders The award was named after The Rounders, Award recipients definitely live and articulate the Western way of life. Max would be proud,” said Witte. “Edna Harper and Stewart Williamson have built vibrant careers with unique creations that reflect the Western way of life. I am honored to welcome them to the group of Rounders recipients.”

Photo courtesy of Edna Harper

Photo courtesy of Stewart Williamson

S

Artist Edna Harper is a 2023 Rounders Award Recipient. The Rounders Award, named after the classic Western novel written by Max Evans, serves to honor those who live, promote, and articulate the Western way of life.

Harper was born into a large ranch family from Catron County, New Mexico. Her life on the ranch is illustrated through her meticulous paintings and drawings of the Western way of life. Harper has spent most of her life working on ranches in western New Mexico.

She honed her artist skills by tooling leather in her family’s saddle shop.

Harper’s 30-year-long career of making timeless pieces her customers cherish can be attributed to her extraordinary skills in silversmithing. She has shown her art in a multitude of shows including the Mountain Oyster Show in Tucson and the Cowboy Christmas Show during the National Finals Rodeo. Harper and her husband currently live in Elephant Butte but return to Coyote, New Mexico every hunting season.

Williamson is a New Mexico native who has created timeless cowboy gear for years.

Having developed this passion through his ranching background, Williamson has

Artist Stewart Williamson is a 2023 Rounders Award Recipient.

The Rounders Award, named after the classic Western novel written by Max Evans, serves to honor those who live, promote, and articulate the Western way of life.

earned his place as an award-winning fabricator. Williamson started engraving in 2003 with the help of Johny Weverts, Wilson Capron and several other noted makers and by 2005, he was building bits and spurs full time.

In 2010, the Academy of Western Arts named him “Engraver of the Year.” Later in 2013, he was named “Spur Maker of the Year” by the National Bit, Spur, and Saddle Collectors Association. During his career, Williamson has also partnered with Danny Woodward of Wild Wood Jewelry to create custom, hand-engraved rings and other unique pieces of wearable art. He currently resides in Taos, New Mexico with his family.

For a list of past Rounders Award recipients, visit the NMDA website.

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106 DECEMBER 2023

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107

Carbon Sequestration on Rangelands – a Primer

by Casey Spackman and Christopher D. Allison, College of Agricultural, Consumer and Environmental Sciences, New Mexico State University

Introduction Climate and environmental changes caused by greenhouse gases—and how to compensate for these changes—are increasingly popular topics. Rangelands comprise approximately 760 million acres of the contiguous United States land base and are being examined for their potential for climate change correction. Rangeland resources represent approximately 15 percent of the soil carbon stocks and can act as an important carbon sink, emphasizing the importance of carbon sequestration in rangeland management objectives. Additionally, there may one day be an opportunity for ranchers to capitalize on climate-friendly management practices through a carbon credit system.

However, there is still much to be done before these subsidies can be implemented.

Rangeland carbon baselines are uncertain and depend on locality, vegetation, soil conditions, climatic events, and manage-

108 DECEMBER 2023

ment practices. Understanding the carbon cycle and assessing current carbon levels will help ranchers be prepared when carbon credits come to fruition. Although appealing, carbon quantification and sustainable carbon farming must be considered locally before “buy-in.”

Figure 1. Illustrative schematic of the carbon cycle in forests, rangelands, croplands, and urban environments with potential management practices to increase carbon sequestration or reduce carbon loss.

The Carbon Cycle Carbon is the currency of most biological systems and is constantly cycled through the earth (Figure 1). The sun’s energy fuels the carbon cycle, a natural process that moves carbon from our atmosphere to the earth and back. Carbon sequestration captures, secures, and stores atmospheric carbon in plants, soils, and oceans. The opposite

process is carbon emission, where carbon is emitted through actions like soil respiration and the burning of fuels. A balance between sequestration and emission, known as carbon flux, provides ideal conditions for life on Earth. Eighty percent of all carbon is stored as inactive, deep within the earth and oceans. The earth contains five times more ac t ively c ycli ng ca rbon t ha n t he atmosphere.

Humans have the innate ability to access and utilize carbon resources for their benefit.

One such resource is deeply sequestered fossil carbon (fossil fuels). The advent of the industrial era has made humans reliant on fossil fuels. When fossil fuels are burned, carbon dioxide (CO2) is emitted, creating an atmospheric carbon blanket that traps the sun’s heat. Climate change is thought to result from carbon being emitted faster than it can be sequestered.

Carbon ranching is the process of implementing a series of land management practices designed to either increase carbon stocks or reduce the loss of biogenic carbon through plant, soil, animal, and microbial processes. Focusing on rangeland management strategies to address carbon

continued on page 111 >>

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CARBON

<< cont from page 108

sequestration is one way ranchers can positively alter the rangeland-carbon cycle.

Assessing Carbon Flux On Rangelands Rangelands are defined as uncultivated lands of natural plant cultivars that provide food, fiber, and ecosystem services (Society for Range Management, 1998; Holechek, 2011). Eighty percent of New Mexico is classified as rangeland and comprises grasslands, shrublands, and forestlands. Carbon sequestration is not a complex process; it removes carbon dioxide from the atmosphere and stores it in stable organic forms that enhance soil health and promote plant growth. Nevertheless, rangelands are highly dynamic, with variability between plant species, land management, soil composition, and climatic conditions at both the local and landscape levels. Quantifying carbon sequestration in such a dynamic system is where the complexity lies. Multiple variables and processes must be considered to adequately assess and quantify the resulting carbon flux.

Plant species Grasslands are considered a more reliable resource for carbon sequestration than

shrublands or forests due to greater belowground carbon allocation (Lorenz & Rattan, 2018; Li et al., 2018; Viglizzo et al., 2019). For instance, when a wildfire occurs on grasslands, belowground carbon often remains unchanged, whereas when a forest burns, large amounts of the aboveground carbon are released back into the atmosphere, changing the landscape from a carbon sink (sequestering) to a carbon source (emitter).

Predictive modeling showed that carbon fluxes are context-dependent and can be altered by climate change. For example, when extreme environmental conditions persist (e.g., increases in temperature and reduced precipitation), grasslands provide substantially more carbon sequestration than forests (Dass et al., 2018). However, under the same prevailing conditions, woody plants can capitalize on increased atmospheric CO 2 and rising temperatures to expand and encroach (Archer et al., 2017), making grasslands harder to sustain.

Because vegetation types vary widely at the landscape level, establishing a carbon baseline for potential increases in carbon sequestration needs to be done locally.

Grazing management Livestock grazing is the primary use of rangelands. These lands have the potential to sequester 2.3 to 7.3 billion metric tons of

carbon dioxide (CO2) equivalents per year (Bai & Cotrufo, 2022). This would help offset approximately 3.3 percent of U.S. CO2 emissions from fossil fuels and enhance rangeland soil quality. Lack of sequestration is thought to be due to the removal of aboveground plant material through grazing. However, well-managed grazing (i.e., removal of less than 40 percent plant parts using light to conservative grazing) has been shown to increase above and belowground plant production, nutrient cycling through animal excrements, acceleration of plant litter decomposition, and increased incorporation of decadent material into the soil through trampling (Derner & Schuman, 2007; Shuman et al., 1999; Holechek et al., 2020).

These ideas paint an appealing picture in favor of grazing management and carbon sequestration, but overall, research findings show a large variability of results and have been inconclusive. While some studies have found increases in soil organic matter (SOC) from grazing, others found no change or even decreases in SOC (Piñeiro et al., 2010; Derner et al., 2019). The lack of direct consideration of carbon sequestration in grazing management decisions is likely due to many of the uncertainties associated with site-specific effects and climatic variables, again emphasizing the need for conducting carbon assessments at the local level.

Figure 1. Illustrative schematic of the carbon cycle in forests, rangelands, croplands, and urban environments with potential management practices to increase carbon sequestration or reduce carbon loss.

111 DECEMBER 2023

Soil composition

UN L

O

F E D ER

A

CIL

Soils hold over three times as much carbon as the atmosphere (Lehmann & Joseph, 2009), more carbon than the atmosphere and terrestrial plant mass combined.

Further, every ton of carbon stored in the soil removes or retains 3.67 tons of CO2 from the atmosphere. Most of this sequestered carbon (SOC) lies within the top 6 inches of the soil layer, and it is no coincidence that this is where 70 percent of plant roots exist (Gill et al., 1999). Approximately 50 percent of all soil organic matter – discomposing plant roots,, litter, and microbial biomass -­ is made up of SOC. Annual grasses have a shallower

L AN DS C

root system and quicker lifespan, contributing less to soil carbon than perennial grasses (Yang et al., 2019). Soil type and texture also inf luence potential carbon storage. For instance, finer-textured soils (i.e., clay) tend to have a higher organic carbon content than coarse-textured soils (i.e., sand), thereby inf luencing soil carbon sequestration directly (Ingram & Fernandes, 2001). It is thought that soils richer in clay or silt produce smaller aggregates that protect SOC from excessive microbial degradation and loss. Soil samples at differing layers at the local scale are needed to properly assess carbon storage and potential sequestration

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along the soil profile.

Climate conditions Long-term studies have found that carbon sequestration is influenced more by uncontrollable variables such as precipitation and temperature than by human-controlled variables (Derner et al., 2019; Ingram & Fernandes, 2001). For instance, the Great Plains exhibited short periods of high soil carbon accrual followed by long periods of very little soil carbon loss when normal precipitation occurred (Svejcar et al., 2008).

Drought was found to reduce this sequestration and loss timeframe. Thus, in the arid southwest, increases in soil carbon sequestration by conservative management practices are likely offset by low precipitation and frequent droughts. Although climatic events cannot be controlled, precipitation can be measured to determine whether carbon stocks and balances are either positive, negative, or neutral at the local scale.

Carbon Credits Increasing rangeland carbon sequestration has the potential to provide additional income for good management practices on ranches and farms. There are talks of creating a ‘carbon bank’ that would allow corporations to buy carbon credits to offset carbon emissions. Several farm, food, forestry, and environmental groups have pushed the idea of providing early adoptees a higher monetary incentive and lead the way for others in practices that improve soil carbon and advance agriculture’s ability to become a solution to climate change.

Although there are currently no private credit markets or carbon payment programs specific for rangelands, several emergent initiatives are being hashed out for consideration.

Many technical and regulatory barriers must be overcome at the federal level before instrumentation and implementation. Some environmentalists have voiced concern that even if regulatory hurdles are addressed, providing carbon credits will not be enough to promote a sustainable carbon balance and overcome current greenhouse gas emissions.

No matter their concern, it is a starting point for assessing rangeland carbon flux and whether a particular area can promote good carbon management.

Baselines must be established before a ‘carbon bank’ can be established. Carbon sequestration needs to be assessed at the local scale and simplified to a level where

continued on page 114 >>

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CARBON

A Dog Owner’s Guide to Navigating Respiratory Disease Concerns

<< cont from page 112

biomass, correlating precipitation to vegetation response, and evaluating the economics and potential for soil improvements. Ideally, producers can feasibly achieve measurable assessments should be done in the context of carbon capture. There is concern that some establishing a carbon baseline for future areas of rangeland will benefit from carbon sequestration opportunities. management while leaving other lackluster Further, farming and ranching operaareas out. A uniform and equal carbon tions should look into conservation opportunity plan must be employed based programs that have historically been and are on carbon sequestration potential rather currently being offered by the USDA. The

by Scott Weese, Posted In Dogs than quantity captured.

Soil Bank (Title 1 of the Agricultural Act For those that may not have prime carbon 1956) and NRCS CSP programs are the most here’s been a lot of discussion about sequestration rangelands, affording the cost widely known. These programs reward land canine infectious respiratory disease of implementing environmentally beneficial managers who implement beneficial rangecomplex (CIRDC) going around in measures without some financial assistance land monitoring and grazing programs. dogs in the US recently. Recently, I’ve covered may be difficult. Funding opportunities Several conservation practices that are this from a few different angles, including need to be provided, like the U.S. Depart- thought to improve soil conditions and what might really be going on with all the ment of Agriculture’s (USDA) Natural sequester carbon have been identified by reports of sick dogs, reports of the potential Resources Conservation Service’s Conserva- NRCS. These practices also provide other involvement of a potential novel canine tion Stewardship Program (NRCS CSP), benefits in relation to water retention, hydro- respiratory pathogen and when and when which covers the cost of implementing spe- logical function, biodiversity, and resilience. not to treat dogs with respiratory disease cific conservation measures and allows an Ranchers interested in exploring possible with antimicrobials. avenue for carbon management. government programs regarding carbon Carbon credits can potentially provide sequestration should consult with the USDA- What should dog owners do? extra income to private ranches, but cur- NRCS, USDA Farm Service Agency, and the Relax. It seems like there’s more respirarently, there are many unknowns. One of NMSU Cooperative Extension Service to tory disease in dogs in some areas, but that’s which is whether rangelands can provide keep informed of any programs that may something we often see. Serious disease is enough carbon sequestration to offset reward them for implementing specific con- being reported in a small subset of infected ongoing climate change effects. Starting now servation practices. dogs, but that’s also something we regularly to assess carbon flux on individual rangeFinally, the USDA is putting tools in place see. So, being aware is good, being anxious lands will establish baseline information, to help assess carbon flux on personal oper- is bad, frea k ing out is def initely setting the stage for additional income if ations. The tools, called COMET-Farm unnecessary. carbon credits become a reality. (https://comet-farm.com/) for Ag farming The vast majority of dogs that get CIRDC and COMET-Planner (http://comet-planner. recover uneventfully. That’s as true now as Where To Start com/) for Ag ranching, provides a modeling it was a year or 10 years ago. However, severe The first step land managers can take is framework to evaluate local land manage- disease can occur so we don’t want to be too to begin assessing and recording their own ment practices and climate effects on carbon dismissive. rangeland conditions to estimate current sequestration and mitigation of greenhouse carbon levels and establish a baseline for gases. It can be used as a sole source, input- My dog is sick. What should I do now? potential carbon sequestration. Pastures ting personal data to generate reports, or as The default answer is “talk to your vetershould be looked at for their likelihood of a template or guide for carbon sequestration inarian if you’re concerned.” increased vegetation quality and abundance, management options. This is only one However, the answer is not “if your dog both above and below ground. Managers avenue currently available, and more will coughs, it must be taken to a veterinarian should also consider monitoring grazing likely be developed in the coming ASAP.” intensity to document the effects on root years.

A dog should be taken to a veterinarian if it’s really sick, deteriorating quickly, not getting better over the course of several days (but remember dogs may still cough after they’re feeling better), if there might be comPlan yourfor g plications, or if it’s unclear what’s going on. advertisinin the com g If the dog just has mild upper respiratory year!

MAY — News of the Day infection, it rarely needs to be seen by a vetJANUARY — Wildlife; Gelbvieh; JUNE — Sheepman of the Year erinarian. If it has pneumonia, it definitely Joint Stockmen’s Convention Results JULY — Directory of Agriculture needs to see a veterinarian.

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114 DECEMBER 2023

ing normally, but just have a cough and runny nose or eyes, it’s very unlikely they need to be examined (in part because it’s very unlikely that they need any specific treatment or testing, and because a visit to the veterinary clinic might just cause more stress for the dog and risk exposing other animals.)

If you felt like you could barely drag yourself out of bed or you were having a hard time breathing, you’d go to the doctor. That’s also the same for dogs.

While I want to avoid being too prescriptive about who should or shouldn’t see a veterinarian (since there are lots of exceptions and grey areas), if the following signs are present, a prompt visit to the veterinary clinic is indicated: ЇЇ Weakness, severe depression (meaning the dog is really quiet, not engaged and just lies around, doesn’t get up when you’d expect it too (like for food)) ЇЇ Loss of appetite ЇЇ Difficultly breathing (breathing faster and harder even when not exercising) Rapid worsening of illness ЇЇ ЇЇ Cough that is causing significant problems such as vomiting or making it hard for the dog to breathe It’s especially important to see the veterinarian if these signs occur in a high-risk dog, including: ЇЇ Elderly ЇЇ Very young ЇЇ Pregnant ЇЇ Immunocompromised (by disease or treatment) ЇЇ Underlying heart or respiratory tract disease ЇЇ Brachycephalic (i.e. squishy-faced) breeds

What will happen when I take my dog to the veterinary clinic?

That’s depends on a lot of things, so it’s hard to say what you should expect. ЇЇ The first thing the staff should do is assess whether it looks like your dog has infectious respiratory disease, and how stable your dog is (in terms of its lung function). Most dogs with CIRDC don’t need anything but time and TLC; so, if your veterinarian says your dog looks stable and no treatment is needed at this point, take that as a good sign.

Don’t ask for unnecessary treatments like antimicrobials “just in case.” ЇЇ If your dog’s cough is disruptive, then a cough suppressant may be warranted (but that depends on a few things). ЇЇ If your dog has signs of pneumonia, radiographs of the chest and bloodwork will likely be needed. If

pneumonia is confirmed, antimicrobials are indicated. ЇЇ If your dog is really sick, hospitalization with intensive care, antimicrobials and oxygen therapy may be required.

That’s uncommon but it happens, and when there’s more respiratory disease activity in an area at a given time, there will be more cases of severe disease too just based on numbers (e.g. one percent severe disease rate in 1000 infected dogs is more really sick dogs than one percent in 100 infected dogs).

The severity of your dog’s illness, the type of illness, what the clinic can offer and (unfortunately) sometimes budget limitations will influence what’s ultimately done.

Additionally, sick dogs should be kept away from other dogs to help reduce the risk of disease transmission. That includes no going to day care, parks or any other places where non-household dogs would be encountered. For how long? That’s hard to say without a diagnosis but I’d aim for at least 2 weeks.

My dog is healthy. What should I do?

Let’s try to keep your dog healthy by limiting its contact with other dogs, especially large numbers of different dogs with unknown health status. Contact with small, stable groups (e.g. an established walking group, a small day care with the same dogs that don’t see a lot of other dogs) is lower risk.

Logically, dogs should be kept away from any obviously sick dogs.

What about vaccines for my dog?

Vaccines are available for some of the causes of CIRDC. For any dogs that have frequent contact with other dogs, vaccina-

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tion against Bordetella bronchiseptica and canine parainfluenza virus is important.

Mucosal vaccination (intranasal is preferred, oral is second best) should be done whenever possible. Critically, it is important to use a vaccine that covers both Bordetella and parainfluenza. I suspect that loss of parainf luenza protection because of increased use of Bordetella-only oral vaccines might be driving some of the issues we’re seeing.

Canine influenza (flu) vaccination can be considered too, but it can be hard to get (there are currently some production and backorder issues) and canine flu is a pretty sporadic disease.

My dog is healthy but higher risk for disease or complications (see high risk list above). What should I do?

Take the same precautions described above for non-high risk dogs, but with more rigor. I’d also be quicker to recommend respiratory disease vaccines for these dogs, irrespective of how much contact they have with other dogs.

My own two dogs probably fall into those two risk categories. Both have fairly cloistered lifestyles from an exposure standpoint.

Their dog contacts are largely restricted to a small number of well-known and similarly low risk dogs.

The young pest, Ozzie, is a one-year-old, healthy Labrador, and is therefore at low risk of exposure and low risk for serious disease.

He got an intranasal Bordetella/parainfluenza vaccine this summer so he could go to day care when we were away at a cottage (to give us some Ozzie-free afternoons to relax).

The old guy, Merlin, is an 11-year-old Labrador who’s on chemo for chronic lymphoid leukemia. His exposure risk is low but he’s probably at some degree of greater risk for serious disease if he gets infected. There doesn’t seem to be anything remarkable going on locally compared to normal, so its status quo for them, but I’d be quicker to vaccinate Merlin if I decided vaccination might be warranted, especially if influenza hit the area.

As with any emerging issue, the current situation in the US is fluid, and we’re trying to sort out more about what’s happening. At the moment, for your average dog owner, it’s still just a matter of some common sense precautions and good dog care.

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For details, contact Chris Martinez chris@aaalivestock.com or 505.243.9515, ext. 28 DECEMBER 2023

115

2023 National FFA Convention & Expo NMFFA Results

NMFFA Group Picture — State officers (in front) left to right: Bryce Bain (Dist. V President/State VP) - Artesia FFA, Kristian Fernandez (Dist. II President/State VP) - Des Moines FFA, Jordan Hamill (State President) - Artesia FFA, Karleigh Erramouspe (Dist. III President/State VP) - Corona FFA, Mirhonda Good (State Secretary) Alamogordo FFA, Taylor Ramirez (Dist. VI President/State VP) - Mayfield FFA.

American FFA Degree Recipients Liberty Bourgeois, Carlsbad Dyson Clark, Tucumcari Madeline Clark, Carlsbad Shana Elkins, Artesia Leah Elsey, Capitan Kassidee Glover, Grady Lilly Hedrick, Carlsbad Grady Hodnett, Mayfield Capp Hoppes, Hagerman Caelee Jimerson, Mayfield Kaydens Koenig, Las Cruces Ranley Krueger, Tatum Micah Lightfoot, Logan Kimberly Molsbee, Hot Springs Adyson Murdock-Poff, Moriarty Avery Pipkin, Texico Zachary Rich, Capitan Thomas Thalman, Artesia Emma Traylor Capitan Kaiesta Sanoe White, Shiprock Bailey Wrye, Capitan

116 DECEMBER 2023

Honorary American Degree Recipient Mark Runyan - House, NM

National Proficiency Award Winner – Diversified Crop Production Wylie Schwebach – Moriarty FFA

Agriscience Fair Food Products and Processing Systems: Division 2 Destiny Ortega and Elizabeth Donaldson of the Deming FFA Chapter

National Star Chapter Award Two Star Chapters Organ Mountain FFA Hagerman FFA

Creed Speaking Jarren McBride of Texico FFA – 4th Place, Gold Emblem Individual

Ag Sales Dexter FFA – Bronze Emblem Team Jazzlyne Flores, Manuel Hernandez, Karlye Rincon, Trenton White – Bronze Emblem Individuals

Agronomy Las Cruces FFA – Silver Emblem Team Tristan Salopek – Gold Emblem Individual, Christopher Baker, Jayden Miller – Silver Emblem Individuals, Grant Robinson – Bronze Emblem Individual

Extemporaneous Public Speaking Remington Hunt of Texico FFA – Silver Emblem Individual

Farm and Agribusiness Management Moriarty FFA – Gold Emblem Team Mckenzie Satterfield, Aiden Schwebach, Wylie Schwebach – Gold Emblem

Emily Gossett Elected as Nat’l FFA Western Region VP

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ew Mexico FFA is extremely proud to announce that Emily Gossett from Silver City, New Mexico was elected as the 2023-2024 Western Region Vice President of the National FFA Organization. Throughout the week of National Convention (Nov. 1-4), Emily ran for national office with 35 individuals from across the country. She had to complete rigorous interviews and an extensive selection process throughout the week of the National FFA Convention.

Throughout her year of service to National FFA, she will travel with the

Individuals, Madison Satterfield – Silver Emblem Individual

Floriculture Capitan FFA – Silver Emblem Team Joni Foster, Rylie Parson, Isabella Sugg - Silver Emblem Individuals, Karsten King – Bronze Emblem Individual

Forestry Las Vegas FFA – Bronze Emblem Team Lauren Lopez, Eleanna Maestas, Mariah Rembold, Antonio Romero – Bronze Emblem Individuals

Nursery/Landscape Las Cruces FFA – Bronze Emblem Team Karina Castillo, Abigail Urquidi, - Silver Emblem Individuals, Etaya Sneed, Josiah Urquidi – Bronze Emblem Individuals

Agricultural Issues Forum 2nd Place – New Mexico Zia Miller, Brennan Castillo, Cady McVaugh, Aubri Kehoe, Paisley Anderson, Yamili Terrones Vargas, and Brenden Miller, all of Las Cruces FFA

Prepared Public Speaking Elia Encinias of Moriarty FFA – Bronze Emblem Individual

other officers around the country, visit state conventions, facilitate workshops, represent the organization on many levels, and inspire the members of FFA! She is beyond excited and grateful for the opportunity to serve on this level. New Mexico FFA is so excited to see all that she will accomplish and to see how she will impact FFA members across the country.

Emily is currently studying Agricultural Communications at New Mexico State University. Emily graduated from Silver City High School and was very involved in her FFA chapter there. She then went on to serve on two State Officer teams first as the District VI President/ State Vice President and then as the State Secretary. Her dedication to the National FFA will shine throughout her year a national officer.

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Horse Evaluation Harding County FFA – Bronze Emblem Team Tanna Crisp – Gold Emblem Individual, Amy Powell - Silver Emblem Individual, Abigail Young – Bronze Emblem Individual

Agricultural Technology & Mechanical Systems Texico FFA – Bronze Emblem Team Cole Essex – Silver Emblem Individual, Alex Fuentes, Edgar Mendoza, David Stalker – Bronze Emblem Individuals

Conduct of Chapter Meetings Artesia FFA – Silver Emblem Team Members: AC Hendricks, Morgan Waldrip, Taylor Salter, Jase Starnes, Maddi Mancha, Clay Kincaid, Sophia Estrada and Haley Dubiak

Environmental & Natural Resources Las Vegas FFA – Bronze Emblem Team Lorenzo Lujan – Silver Emblem Individual, Amber Ivanowski, Hassan Garcia, Robert Jackson – Bronze Emblem Individuals

Meats Evaluation & Technology

Emily Gossett

Milk Quality and Products Cliff FFA – Bronze Emblem Team Paislee Donaldson – Gold Emblem Individual, Jacie Oglesby, Paige Trevizo – Bronze Emblem Individual

Poultry Evaluation Dora FFA – Silver Emblem Team Caden Smith – Gold Emblem Individual, Ashton Davis, Carson Kircher, Cole Kircher – Silver Emblem Individuals

Dairy Cattle Evaluation and Management Texico FFA – Silver Emblem Team Morgan Fury – Gold Emblem Individual, Riley Fury, Hannah Helmer, Sophie Schaap – Silver Emblem Individuals

Veterinary Science Estancia FFA – Bronze Emblem Team Nora Encinias and Amber Maberry – Bronze Emblem Individuals

Parliamentary Procedures Artesia FFA – Gold Emblem Team Members: Bryce Bain, Ann Greenwood, Kenzlee Ray, Addy Folmar, Ethan Quinones, and Chance Boans

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Texico FFA – Gold Emblem Team Jayda Goodson, Mason Franklin, Kaya New, Libby Modisette – Gold Emblem Individuals DECEMBER 2023

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n early 1983 a small group of Willcox leaders launched an effort to honor one of the important resources of the Willcox area – its people. The Executive Director of the Willcox Chamber of Commerce and Agriculture (Ellen Clark), together with Willcox native artist Carl Clapp and American Quarter Horse Hall of Famer J. Ernest Browning started the process.

A set of six charter members were selected and their portraits painted ready for the first induction ceremony held in September 1983 at the Willcox Community Center. The inaugural event was a great success with steaks provided by Willcox Packing House, prepared by the Chamber Director and cooked

by Freddie Romero from the City.

Since the initial event the celebration has grown with each year’s inductees selected by their peers. Additional inductees have included a posthumous category.

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Warner Glenn inducts his daughter Kelly Glenn-Kimbro.

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Eddie Browning, grandson of one of the Hall of Fame Founders, Ernest Browning, is the master of ceremonies for the event.

Larry Moore (l) inducted Matt Martin (r)

RL Robbs (c) presented the posthumous award to Daisy May Cannon to her children, Bopper (r) & Sissy Walker (r)

‘Hike With a Big Stick’: CPW Releases ‘Wolf Safety’ Tips Prior to Reintroduction

appear.

Here are a few of the tips related to wolf safety, according to Colorado Parks and Wildlife: 1. While in wolf country, make lots of noise when coming or going during dusk and dawn when wolves are most active. This includes when moving about the campsite, as noises are likely to spook wolves away.

by Spencer McKee, the Denver Gazette 2. Never feed a wolf or make food ith wolf reintroduction just weeks available that could attract a wolf to away, Colorado Parks and Wildlife where you’re at. has published a ‘Living with Wolves’ 3. Keep livestock inside at night, closing guide to help educate the public on best all doors to that space to prevent safety practices related to this apex predator. wildlife, including wolves, from getting While wolves tend to mostly avoid contact in. with humans, signs point to members of the 4. Don’t feed pets outside, nor should you species being introduced into several counleave them unattended. It’s also ties where outdoor recreation is prioritized, important to bring pets inside at night. making it crucial for those entering the back- 5. When hiking, carry a sturdy stick and country to know how to act when wolves bear spray.

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6. Make noise while hiking so as not to surprise wildlife.

7. Keep pets on a leash while hiking.

8. If a wolf is encountered, never approach the wolf. Instead: ЇЇ Talk firmly to it and keep eye contact so that the animal knows it’s been seen. ЇЇ Back slowly away instead of running to avoid prompting a chase response. ЇЇ If retreat isn’t an option, look as big as possible. ЇЇ Stay upright instead of sitting down or crouching over. ЇЇ Put objects between yourself and the wolf. ЇЇ If the wolf is acting aggressively, be loud. Shout, clap, and blow your emergency whistle. ЇЇ If an attack seems imminent, use bear spray or swing a large stick at the wolf. ЇЇ If attacked, fight back and try to remain standing. A wolf’s underbelly and face are sensitive areas that can be good to strike.

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DECEMBER 2023

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Des Moines Family Named NMFLB 2023 Farm Family of the Year

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url and Karen Brown, Union County, were named as the 2023 New Mexico Farm and Livestock Bureau (NMFLB) Farm Family of the Year during the group’s 106th Annual Meeting.

Since 1965, NMFLB has bestowed the Farm Family of the Year award to a farm or ranch family who have dedicated themselves to the betterment of the organization and exemplified good stewardship of their land and animals for future generations.

“The Brown family is a steadfast and dedicated advocate and leader for our organization and the agricultural industry,” said NMFLB CEO Elizabeth Foster. “At our core, NMFLB is about families, and the Brown family has not only engaged in everything we offer as an organization, but they have jumped in to help make our organization and their local community better for others. We are honored to recognize Burl and Karen for their time and contributions to Farm Bureau at a county, state, and national level.”

Burl and Karen Brown have been members of New Mexico Farm and Livestock Bureau for more than 50 years. They were active in the Young Farmers and Ranchers (YF&R) program, sitting on the American Farm Bureau Federation YF&R Committee and attending YF&R conventions in Washington, D.C., Indianapolis, and the Bahamas.

In 1980, they received the state Top Young Farmer and Rancher award, and Karen was the first woman to win the New Mexico YF&R discussion meet competition. She later represented New Mexico in the national competition in New Orleans.

On a state level, Burl has served on the Union County Farm and Livestock Bureau Board of Directors since 1979 and on the NMFLB Board of Directors

Burl Brown and his family at the 106th New Mexico Farm and Livestock Bureau Annual Meeting as they received the 2023 Farm Family of the Year award. L to R: NMFLB President Larry Reagan, Jennifer Brown, John Brown, Damon Brown, Katy Brown, Burl Brown, Ryan Brown, Jessa Brown, Hayley Brown, Pennie Brown, & Rylan Brown.

120 DECEMBER 2023

for 17 years. Karen has served on the UCF&LB Board of Directors for more than 20 years and served as the vice chair of the group’s Women’s Leadership Committee.

In addition to their involvement in NMFLB, Burl served as a county commissioner for Union County from 1986 to 1990 and a member of the Union County General Hospital Board of Directors from 1991 to 1995. Karen served 14 years on the Des Moines School Board and as a member of the executive committee of the New Mexico School Board Association.

“Burl, Karen, their sons, Damon and Ryan, and their families are active and exemplary members of our community, continually serving in leadership positions, and as members in many of our local organizations and for our school, in addition to running a yearling cattle operation,” said Kim Miller who nominated the Burl and Karen Brown for the award. “They are good neighbors to us all.”

The Brown family homestead in northeastern New Mexico was established in 1910. Once primarily a cow-calf operation, they now focus on yearling production, utilizing conservation practices and animal husbandry methods to improve the land and better care for the livestock.

Their two sons, Damon and Ryan, are active members of the community as well. Damon is currently the president of the Des Moines School Board and is vice-chair of the SGLA, a local grassroots organization of ranchers and landowners. His wife Jennifer, also from a local six-generation ranching family, is the English teacher at Des Moines High School.

Ryan serves on his local town council and was recently elected mayor of the Village of Folsom. He is the auctioneer for Five States Livestock Auction in Clayton, and he and his wife, Pennie, have an auction service that holds online and live auctions throughout a five-state region.

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Strengthening Beef’s Role in Healthy Diets Source: Texas Beef Council ’m proud to be a football mom. My son has played on the defensive side of the ball, both in high school and now in college.

Having been around football for years, I feel like I understand the game very well. And while it’s exciting when your team is on offense, defense is what gets you the ball back.

It’s necessary to play both sides of the ball well if you’re going to win the game. That’s also true in the beef industry. We must defend beef ’s position AND proactively support and promote it.

I recently moderated a panel at the Texas Cattle Feeders Association Annual Convention about how the beef industry continues improving beef ’s reputation as part of a nutritious and sustainable diet. Our panel included Charlie Risinger, MD, Baylor Scott & White (a doctor and a cattle feeder); Keli Hawthorne, MS, RD, LD, Department of Pediatrics, Dell Medical School at the University of Texas; John Sauter, H-E-B; and Staci Musgrove, manager of the Texas Beef Council’s (TBC) Medical Office Outreach program.

During the hour-long panel, we discussed the importance of gathering science-based evidence to defend beef ’s role in a healthy diet. But that’s just the first step. The beef industry also needs to share that evidence with the growing number of physicians who are often called upon to answer their patients’ nutrition questions. That’s where our Medical Office Outreach program comes in.

This program – the first of its kind in the nation – is hammering away at the misconceptions physicians have about beef. Staci and her team of representatives are meeting with family practice physicians and internal medicine specialists across Texas. They’re

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sharing clinical data and patient education resources demonstrating how beef can be an integral part of a healthy diet. The information this team shares is peer-reviewed from renowned researchers at prestigious universities.

In fact, data from the Beef in an Optimal Lean Diet study has been a pivotal element of the Medical Office Outreach program. This study shows no difference between beef, chicken, or fish when it comes to cardio metabolic parameters.

In simple terms, that means beef is no more likely than other proteins to cause issues like heart attack, stroke, or diabetes.

So, our team can come right out and ask physicians, “If you’re not telling your patients to limit chicken or fish, why would you tell them to limit beef?”

Still, doctors are a tough audience. Even in the face of some pretty compelling evidence, they push back and challenge our representatives with all kinds of questions.

We welcome the dialogue because it gets us in their offices to present the research that will ultimately change their minds and recommendations.

According to Dr. Risinger, most family physicians don’t learn about nutrition and dietetics in medical school. It’s simply not a part of their education. A series of surveys between 2015 and 2018 found that 75 percent of doctors say they lack knowledge and 62 percent lack confidence to offer nutritional advice. But 94 percent agree it’s something they must do – and for good reason.

Rising obesity rates and diet-related illnesses continue to spawn more questions about healthy diets. Since protein rose to the nutritional forefront 20 years ago, millions of individuals have also asked their doctors how to incorporate more of the vital nutrient into their diets. They want to know which proteins – animal, plant-based and even protein bars – will best help them achieve their health goals. That’s why the Beef Checkoff is now funding more research to determine why iron, protein, selenium, and B vitamins are more bioavailable when you consume them in a steak.

Football games eventually come to an end. The clock ticks off the game’s final seconds, and one team comes out on top. For the beef industry, there’s no end in sight. Our efforts to both defend and promote beef must continue indefinitely.

We’ve gotten the ball back. Now, through TBC’s Medical Office Outreach program, we’re going on offense. By helping doctors think about beef and cardiovascular health in a completely different way, we’re making it far more likely they’ll recommend beef for patients seeking healthier, higher-protein diets.

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Ground Beef Wellington Prep: 30 min. Bake: 25 min.

Makes 2 servings Ground Beef Wellington Recipe by Taste of Home Ingredients 1/2 cup chopped f resh mushrooms 1 tablespoon butter 2 teaspoons all-purpose flour 1/4 teaspoon pepper, divided 1/2 cup half-and-half cream 1 large egg yolk 2 tablespoons finely chopped onion 1/4 teaspoon salt 1/2 pound ground beef 1 tube (4 ounces) refrigerated crescent rolls Large egg, lightly beaten, optional 1 teaspoon dried parsley flakes Directions In a saucepan, saute mushrooms in butter until softened. Stir in flour and 1/8 teaspoon pepper until blended.

Gradually add the cream. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat and set aside.

In a bowl, combine the egg yolk, onion, 2 tablespoons mushroom sauce, salt and remaining 1/8 teaspoon pepper. Crumble beef over mixture and mix lightly but thoroughly. Shape into 2 loaves. Separate crescent dough into 2 rectangles on a baking sheet.

Seal perforations. Place a meat loaf on each rectangle. Bring dough edges together and pinch to seal. If desired, brush with egg wash. Bake at 350° until golden brown and a thermometer inserted into meat loaf reads 160°, 24-28 minutes.

Meanwhile, warm remaining sauce over low heat; stir in parsley. Serve sauce with Wellingtons.

Nutrition Facts: 1 serving: 578 calories, 37g fat (16g saturated fat), 207mg cholesterol, 909mg sodium, 28g carbohydrate (7g sugars, 1g fiber), 28g protein.

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Report: Federal Regulatory Burden Undermines Economy, Financial Security

by Clyde Wayne Crews, Competitive Enterprise Institute

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new report from the Competitive Enterprise Institute tallies the huge and growing cost federal regulations impose on American businesses and families – $1.939 trillion annually – and offers a set of reforms aimed at making our government more accountable.

“Rules made by federal agencies impose a cost of government that extends well beyond what Washington taxes,” said Wayne Crews, author of Ten Thousand Commandments: A Snapshot of the Federal Regulatory State.

“Federal environmental, safety and health, social, and economic regulations grip the economy, making it needlessly harder and more expensive to run a household or business in this country.”

Exacerbating the problem is the more recent “whole of government” mandate initiated by the Biden administration that

directs federal agencies to prioritize progressive political goals, like “equity” and climate change, unrelated to and on top of the agency mission set by Congress.

“Congress should start preparing now for substantial reforms to wrangle regulations back under control and put Congress back in charge,” said Crews.

The report urges the 118th Congress to begin now to lay the ground­work for specific reforms to: Vote on rules – Require congressional approval of significant or controversial agency rules before they become binding. ЇЇ Stop crisis policymaking – Pass an Abuse of Crisis Prevention Act to prevent abuse of “emergency” declarations. ЇЇ Cut the unnecessary – Identify which ЇЇ

federal agencies or programs to eliminate or at least shrink their budgets. ЇЇ Exercise oversight – Launch hearings on the proper watchdog role of the White House Office of Information and Regulatory Affairs (OIRA) in reviewing the costs and benefits of proposed regulations; ЇЇ Require assessment – Prevent the current and future administrations from weakening a longtime requirement that the White House Office of Management and Budget assess the economic impact of new regulations; ЇЇ Require report cards – Require annual regulatory transparency report cards that help the public find out important information, like which agencies failed to track their costs-versus-benefits to society. ЇЇ Sunset rules – Pass legislation requiring an expiration date so rules don’t just exist in perpetuity for no reason. ЇЇ Empower a commission – Set up a regulatory reduction commission to identify unneeded regulations to eliminate. ЇЇ Automate rejection – Creating an “Office of No” tasked with making a case against new and existing regulations.

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R od eo R ou nd up

28th World Championship Ranch 2023 Youth World Rodeo Final Results Championship World Champion Team Sooner Cattle Company Reserve World Champion Team Rocking P Cattle / S& P Cattle Third-Place Team Four Sixes Ranch – Dixon Creek Division Fourth-Place Team Jolly Ranch / S&L Cattle Fifth-Place Team Muleshoe Ranch / Hatchet Ranch Top Hand Corey Hurd Sooner Cattle Company Reserve Top Hand Colton Potter Rocking P Cattle / S&P Cattle Top Horse TRR Royal Gold TJ Roberts Reserve Top Horse CD Pepwood 17 Waylon Davis

Event Winners Ranch Bronc Riding Tie sponsored by Plains Land Bank Beachner Bros.

Livestock / Mill Creek Cattle Co. – Marshall Hyer Sooner Cattle Company – Corey Hurd Stray Gathering sponsored by Capital Farm Credit Southwest Livestock Team Penning sponsored by Texas Tech University Davis College of Agricultural Sciences & Natural Resources Sooner Cattle Company Wild Cow Milking sponsored by ADM Animal Nutrition Jolly Ranch / S&L Cattle Team Branding sponsored by Express Scale Services Singleton Ranches

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Ranch Rodeo Results

Branding sponsored by Multimin Nutrition Plus – 18.91 California Creek Cattle – 21.44 3:16 Ranches – 22.35 CS Cattle Co. – 23.62 Sonner Cattle Co. – 25.02 Sorting sponsored by Resistol 5 Cross Ranch – 30.88 Sooner Cattle Co. – 39.07 California Creek Cattle – 59.26 JH Cattle – 70.13 3:16 Ranches – 92.19 Doctoring sponsored by Teskey’s Little Hatchet – 17.09 Sooner Cattle Co. – 18.76 Nail Ranch – 20.05 C3 Cattle Co. – 21.99 5 Cross Ranch – 22.83 Trailer Loading Sponsored by Olathe Boot Co. Nutrition Plus – 31.87 Sooner Cattle Co. – 32.28 C3 Cattle Co. – 33.31 Little Hatchet – 34.52 3:16 Ranches – 45.72 Wild Steer Racing Sponsored by Box Inc. Sooner Cattle Co. – 8.74 Nail Ranch – 11.10 C3 Cattle Co. – 11.91 California Creek Cattle – 12.70 Nutrition Plus – 13.02

Arizona High School Rodeo Association– Spring 2024 Schedule January 12-14 – Tucson February 23-25 – Camp Verde March 8-10 – Willcox April 12-14 – Sonoita May 10-12 –Safford – Jr. High Finals/ HS Rodeo May 30-June 2 – High School State Finals ▫

Top Horse Jack Nail – Nail Ranch Top Hand Cade Hubbell – Little Hatchet 2023 Youth World Championship Ranch Rodeo 3rd Place Team California Creek Cattle 2023 Youth World Championship Ranch Rodeo Reserve Team C3 Cattle Co. 2023 Youth World Championship Ranch Rodeo Champion Team Sooner Cattle Co.

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DECEMBER 2023

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Photos by Julie Carter

Ro de o Ro un dup

IN THE ARENA

by Sage Faulkner

NM Jr. & HS Rodeo Results

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ots of junior rodeo contestants will be heading to the various junior rodeo events during the NFR (National Finals Rodeo) in Las Vegas, Nevada. Best of luck!

Fall high school rodeos are in the rearview mirror, spring season will start in early March.

LOVINGTON March 22-24, 2024 CLOVIS, April 5-7, 2024 GALLUP, April 26- 28, 2024 STATE FINALS IN LOVINGTON, May 23-26, 2024.

Clovis HS Rodeo Results, Oct. 27-29, 2023 All Around Cowboy Tate White All Around Cowgirl Addison Kinser Bareback Riding –No Entries Bull Riding –No Qualified Rides Saddle Bronc Monte Faulkner Tie Down Dawson Mathis Steer Wrestling Laramie Martinez Team Roping Dax Sullivan & Irvin Varela Barrels Callie Potter Pole Bending Macye Maben Goat Tying Wacey Trujillo Breakaway Addison Kinser Girls Cutting Addison Kinser Boys Cutting Chris Carson Reined Cow Horse Danli Valdez

124 DECEMBER 2023

Gunnar Tipton

Pike Ketcham

Light Rifle Riley Ybarra Trap Shooting Lane Helmer Clovis Jr. HS Rodeo Results, Oct. 27-29, 2023 All Around Cowboy Tyan Gonzales All Around Cowgirl Macklee Cain Steer Bareback Tate West Steer Saddle Bronc Tate West Bull Riding Phillip Aragon Tiedown Trip Saulsberry Chute Dogging Kayden Sherburne Team Roping Tyan Gonzales & Joe Cortese Girls Breakaway Jewel Mirabal Girls Goat Tying Eva Chavez Pole Bending Mesa Bruton Barrel Racing Taylor Armenta Boys Breakaway Tyan Gonzales Ribbon Roping Tyan Gonzales & Cylee Jo Roberts Boys Goat Tying Tyan Gonzales Light Rifle Macklee Cain

Jordan Meadonr

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Lyndi Lightfoot

Stoney Price

Photos by Julie Carter

Audrey Packouz

Elise Martinez

Rayce Griggs & Haize Price

Riggs Mack Jewel Mirabal

Catch Roberts

Kady Osburn

Tate West

Clayton Boyd

Callie Potter DECEMBER 2023

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NIRA Standings

NATIONAL INTERCOLLEGIATE STANDINGS AS OF OCTOBER 30, 2023 Grand Canyon Region Men’s Team Place College / Contestant College 1. New Mexico State University NMSU 2. Central Arizona College CAZC 3. Cochise College COCHSE 4. Mesalands Community College MESACC 5. Navajo Technical College NAVAJO 6. University of Arizona UAZ Women’s Team 1. New Mexico State University NMSU 2. Cochise College COCHSE 3. Central Arizona College CAZC 4. University of Arizona UAZ 5. Dine College DINE 6. Navajo Technical College NAVAJO Men’s All-around 1. Andersen, Cooper John CAZC 2. Newman, Kass Steven CAZC

Southwest Region

Custom Slaughtering & Custom Processing Thatcher, Arizona • 928-428-0556 • Call for info & scheduling carterscustomcuts.com

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Aerial Rangeland Spraying, Wildlife Surveys, & Predator Control

by Fixed-Wing & Helicopter

Men’s Team 1. Tarleton State University TARLET 2. Western Texas College WTXC 3. Clarendon College CLAREN 4. Cisco College CISCO 5. South Plains College SPLNS 6. Texas Tech University-Lubbock TXTUL 7. West Texas A&M Univ WTXAMU 8. Sul Ross State University SLROSS 9. Howard County Junior College HOWARD 10. Ranger College RANGER 11. Weatherford College WEATHR 12. New Mexico Junior College NMJC 13. Odessa College ODESSA 14. Frank Phillips College FPC 15. Eastern New Mexico University ENMU Women’s Team 1. Tarleton State University TARLET 2. Clarendon College CLAREN 3. Cisco College CISCO 4. Texas Tech University-Lubbock TXTUL 5. Weatherford College WEATHR 6. South Plains College SPLNS Women’s All-around 1. Sullivan, Quincy Lavon CLAREN

NATIONAL STANDINGS AS OF NOVEMBER 20, 2023

AERO TECH

5333 E. 21st Street, Clovis, NM 88101 Ted Stallings – (575) 763-4300 Cameron Stallings – (505) 515-1189

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Men’s Team 1. Missouri Valley College MVC 2. Montana State University MTSU 3. University of Montana, Western UMTW 4. College of Southern Idaho CSID 5. Black Hills State University BHSU 6. Iowa Central Comm Coll IACCC 7. Tarleton State University TARLET 8. Mid-Plains Community College MIDPLN 9. New Mexico State University NMSU 10. Gillette College GILLET 11. McNeese State University MCNSU 12. Casper College CASPER 13. Fort Scott Community College FTSCOT 14. Sam Houston State University SAMSU 15. South Dakota State University SDSU 16. Treasure Valley Comm. College TVCC 17. NW Mississippi Comm Coll NWMSCC

17. Weber State University WEBER 19. University of West Alabama UWAL 20. Central Arizona College CAZC 21. University of Wyoming UWY 22. Idaho State University IDSU 23. Cal Poly State U - San Luis Obispo CAPSLO 2,384.00 24.

Utah Valley University UVU 2,020.00 25.

Three Rivers College TRC 1,209.50 Team Women’s 1.918.00 Black Hills State University BHSU 2.657.00 Montana State Univ, Northern MTSUN 3.233.00 University of West Alabama UWAL 4. Gillette College GILLET 5.1,216.83 Utah Valley University UVU 6.1,160.83 Montana State University MTSU 7.613.33 Colorado Mesa University COMESA 8.290.00 Tarleton State University TARLET 9.65.00 Texas A&M University TXAMU 10.00 10.

South Dakota State University SDSU 11. Dickinson State University DICKSN 686.00 12.

Southwestern Oklahoma State University 562.00 13.

Okahoma Panhandle State Univ PANHDL 14. Pearl River Community College PEARL 15. New Mexico State University NMSU 16. Southern Arkansas University SARU 2,670.00 17.

University of Wyoming UWY 1,738.33 18.

Cochise College COCHSE 1,710.00 19.

University of Tennessee-Martin UTNM 1,120.00 20.

Sam Houston State University SAMSU 1,095.00 21.

Laramie County Comm College LARMIE 825.00 22.

Utah State University Eastern UTSUE 730.00 23.

Treasure Valley Comm. College TVCC 573.33 24.

Texas A&M Univ - Commerce TXAMUC 510.00 25.

Idaho State University IDSU 430.00 25.

Eastern Wyoming College EWYC 400.00 Men’s All-around 1.305.00 Pope, Ty Carl MVC 2.285.00 Knutson, Gavin Dean UMTW 3.155.00 Elshere, Thayne James GILLET 4.130.00 Grisedale, Caden Hunter CUESTA 5. Van Biezen, Thomas Jett IDSU 6.1,505.00 Taylor, Ty Conrad TVCC 7.745.00 Andersen, Cooper John CAZC 8.690.00 Ahlstrom, Wyatt James UVU 9.610.00 Cagle, Christian Joseph NWMSCC 480.00 10.

Bowler, Blake Dalton SUTU 422.00 11.

Murphy, Jhet William UMTW 12. Newman, Kass Steven CAZC 13. Bowler, Truman Jay UTSU 14. Wilhite, Kota Chance UWAL 15. Fox, Colin Campbell SAMSU 16. Kilgus, Zane Tyler NEOKAM 17. Yore, Brey Smith SPLNS 18.

Wood, Klinton Slade SWTXJC 3,610.00 19.

Deveraux, Jake Lee UMTW 3,417.50 20.

Haren, Jacob Sinclair NWOKSU 3,375.50 21.

Duffin, Cooper John UVU 3,140.00 22.

Webb, Lane Eugene WEATHR 2,910.50 Women’s All-around 2,882.00 1.2,670.00 Schauer, Mikenna Raye MTSUN 2.2,623.00 Thompson, Haiden Ann GILLET 3.2,384.00 McGee, Cashae Gabrialle BHSU 4.2,315.00 Bastian, Dallie J UVU 5.2,297.25 Haugen, Landry Lynn UWY 6.2,280.00 Richards, Madalyn Steward TXAMU 7.2,255.00 Eiland, Kate Bowers PEARL 8.2,170.50 Harkins, Opal Joy SDSU 8.2,150.00 Sullivan, Quincy Lavon CLAREN 10.

Donnelly, Riley Jene BHSU 2,083.00 11.

Jones, Justise Rae Leah COMESA 2,055.00

R od eo R ou nd up

2,055.00 2,040.00 2,020.00 1,960.00 1,935.00 1,916.00 1,855.00 1,765.00 2,055.50 1,998.50 1,940.00 1,880.00 1,850.00 1,685.16 1,685.00 1,505.00 1,416.66 1,389.50 1,373.00 SWOKSU1,311.00 1,273.33 1,265.00 1,216.83 1,183.33 1,167.50 1,160.83 1,148.33 1,117.00 1,097.50 942.50 934.50 930.16 910.00 910.00 1,390.00 830.00 775.00 729.00 690.00 689.00 686.00 685.00 650.00 635.00 599.50 562.00 560.00 555.00 538.00 530.00 515.00 512.00 487.00 465.00 455.00 435.00 1,596.00 1,170.00 865.00 745.00 732.50 719.50 715.00 690.00 690.00 605.00 580.00

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ad index ▫

A-E

A Lazy 6 Angus Ranch . . 28, 96 Aero Tech, Inc. . . . . . . . . 126 AgTrust Farm Credit . . . . . . 2 American Angus Association . . . . . . . . . . 28 American Brahman Breeders Association . . . . . . . . . . 78 American Gelbvieh Association . . . . . . . . 78, 96 American Heritage Bank / Colten Grau . . . . . . . . . .56 American Salers Association 79 B & H Herefords . . . . . . 68, 93 Bar G Feedyard . . . . . . . . .55 Bar J Bar Herefords . . . . 71, 93 Bar M Real Estate . . . . 98, 102 Bays Cattle . . . . . . . . . . . .34 Beaverhead Outdoors . . . . 99 Beefmaster Breeders United . . . . . . . . . . . . . 47 Big Mesa Realty . . . . . . . . 98 Bill King Ranch . . . . . . . . . 8 BJM Sales & Service Inc. . . . 93 Black Angus “Ready for Work” Bull Sale . . . . . . . . . . . . 30 Bow K Ranch . . . . . . . . . . 74 Bradley 3 Ranch, Ltd. . . . 6, 94 Brennand Ranch . . . . . 34, 96 Brinks Brangus / Westall Ranch, . . . . . . 49, 96 Brownfield Ranch & Farm Properties . . . . . . . . . . 103 Border Tank . . . . . . . . . . .91 C Bar Ranch . . . . . . . . 32, 95 Campbell Simmentals . . . . 85 Candy Ray Trujillo’s Black Angus . . . . . . . . . . . . . .30 Carter Brangus . . . . . . 48, 94 Carter’s Custom Cuts . . . . 126 Casey Beefmasters . . . . 46, 95 Casper Baca Rodeo . . . . . 127 Cattle Guards / Priddy Construction . . . . . . . . . 90 Cattlegrowers Foundation 129 Cattlemen’s Livestock Auction Co . . . . . . . . . . 60 Chas S. Middleton & Son . . . . . . 100, 101, 103 CJ Beefmasters . . . . . . . . .46 CKP Insurance . . . . . . . . . 11 Clark Anvil Ranch . . . . . 79, 95 Clavel Herefords . . . . . . . .66 Clovis Livestock Auction . . .57

128 DECEMBER 2023

Coba Select Sires . . . . . . . .95 Coleman Herefords . . . . . .73 Conniff Cattle Co., LLC . . 34, 95 Copeland & Sons Herefords, LLC . . . . . . . . 69 Corn Ranches . . . . . . . . . .70 Cornerstone Ranch . . . . . . 27 Cow Puncher Coffee . . . . 113 Cox Ranch Herefords . . 73, 93 Coyote Ridge Ranch . . . . . 73 CS Cattle Co. . . . . . . . . . . .72 Dal Frost . . . . . . . . . . . . . 82 Darrell Brown . . . . . . . . . .64 Denton Photography . . . . .82 Desert Scales & Weighing Equipment . . . . . . . . . . 92 Dexter . . . . . . . . . . . . . . .44 Diamond Seven Angus . 33, 94 Domenici Law Firm, PC . . . .92 Elbrock Ranch . . . . . . . . . .46 Evans Beefmasters . . . . . . .46

F-L

F & F Cattle Company . . . . .44 Fallon-Cortese Land . . . . . .97 Farmway Feed Mill . . . . . . .59 FBFS / Larry Marshall . . . . .89 FBFS / Monte Anderson . . .86 Ferguson Ranch . . . . . . . . 76 Figure 4 Cattle Co . . . . 78, 88 Five States Livestock Auction . . . . . . . . . . . . 88 4 Rivers Equipment . . . . . . 9 4G Mountain Angus . . . . . .42 Fort Worth Stock Show . . . .87 Genex / Candy Trujillo . . 44, 93 Grau Charolais . . . . . . . 67, 94 Grau Ranch . . . . . . . . 94, 130 Harrison Quarter Horses . . .92 Hartzog Angus Ranch . . 35, 95 Hayhook Limousin . . . . . . 74 Head Honchos . . . . . . . . .13 Headquarters West Ltd. / Sam Hubbell . . . . . . . . . 98 Heartstone Angus, LLC . . . .32 Henard Ranch . . . . . . . 72, 95 Hide-A-Way . . . . . . . . . 105 Hi-Pro Feeds / Sendero . . . . 7 Hooper Cattle Company . . . . . . . . . 40, 41 Hubbell Ranch . . . . . . . 37, 93 Hudson Livestock Supplements . . . . . . . . .63

Hutchison Western . . . . . . 12 International Brangus Breeders . . . . . . . . . . . .51 J & J Auctioneers . . . . . . . .13 J-C Angus Ranch . . . . . . . .42 James Sammons III . . . . . . 97 Joe Stubblefield & Associates . . . . . . . . . . .98 K2 Red Angus . . . . . . . . . .77 Kaddatz Auctioneering & Farm Equipment . . . . . 93 Keeton Limousin . . . . . . . .74 Ken Ahler Real Estate Co., Inc . . . . . . . . . . . . 104 L & H Manufacturing . . . . .92 Lack-Morrison Brangus . . . .48 Laflin Ranch . . . . . . . . . . .94 Lavender Brangus . . . . . . .52 Lazy D Ranch Red Angus . . . . . . . . . . . 76, 96 Lazy J&G Sales . . . . . . . . . 92 Lazy S Ranch . . . . . . . . . . 34 Lonestar Stockyards, LLC . . 62 LT Cattle . . . . . . . . . . . . . 73 Lust Angus . . . . . . . . . . . .36 Lyssy & Eckel Feeds . . . . . .80

M-R

M-Hat Ranch . . . . . . . . . . 30 Major Cattle Co., LLC . . . 46, 93 Major Ranch Realty . . . . . .97 Manzano Angus . . . . . 32, 94 Mason & Morse Ranch Company . . . . . . . . . . 102 McKenzie Land & LS . . . . . .29 McPherson Heifer Bulls . 32, 94 Mead Angus . . . . . . . . . . .38 Mesa Tractor, Inc. . . . . . 61, 93 Miller Angus . . . . . . . . 39, 94 Monfette Construction Co. . 92 National Animal Interest Alliance . . . . . . . . . . . . 108 NM Angus Bull & Heifer Sale 31 NM Premier Ranch Properties 104 NM Federal Lands Council . 112 NM Purina Dealers . . . . . . 132 NMSU Animal & Range Sciences . . . . . . .52, 79, 84, O’Neill Land . . . . . . . . . . .97 Olson Land and Cattle . 42, 94 Parker Brangus . . . . . . . . .48

Paul McGillard / Murney Associates . . . . . . . . . . .98 Perez Cattle Company . . 3, 93 Pratt Farms . . . . . . . . . 79, 96 Punchy Cattle Company 78, 90 Ramro LLC / RJ Cattle Co . . . 50 Rancho De Santa Barbara . .73 Raymond Boykin . . . . . . . .44 Republic Ranches, LLC . . . .97 Reynolds Farm & Ranch . . . 75 Rio Grande Scales & Equipment . . . . . . . . .92 Rio Hondo Land & LS Co. . . 52 Riverside Angus . . . . . . . . 26 Robbs Brangus . . . . . . . . .52 Roswell Brangus Breeders Co-Op . . . . . . . . . . . . 131 Roswell Livestock Auction Co. . . . . . . . . . . 54 Running Creek Ranch . . 74, 93

S-Z

Salazar Ranches . . . . . . . . 30 Santa Rita Ranch . . . . . 76, 94 Scott Land . . . . . . . . . . . 102 Sidwell Farm & Ranch Realty . . . . . . . . . . . . . .98 Siler Santa Gertrudis Cattle . 76 Skaarer Brangus . . . . . . 52, 94 SmartLic . . . . . . . . . . . . . 91 Sowers . . . . . . . . . . . . . . 92 Stallard Real Estate Services 98 Steve Jensen . . . . . . . . . . 32 Superior Steel Sales . . . . . 107 Suther Feeds . . . . . . . . . . . 5 T & S Manufacturing . . . . 109 TechniTrack, LLC . . . . . . . .92 Terrell Land & Livestock Co. . 97 Texas Hereford Association . 72 The Ranches . . . . . . . . . . .83 Thompson Ranch . . . . . 38, 95 Tom Robb & Sons . . . . . 72, 95 Townsend Brangus . . . . . . 48 Tucumcari Bull Test . . . . . . 43 2 Bar Angus . . . . . . . . 26, 96 U Bar Ranch . . . . . . . . . . .38 United Country Real Estate 103 United Fiberglass, Inc. . . . . 58 USA Ranch . . . . . . . . . . . .96 Verde Real Estate . . . . . . . 104 Virden Perma Bilt Co. . . . . .92 Vitalix, Inc. . . . . . . . . . . . .81 W&W Fiberglass Tank Co. . . 86 Walking Spear Land & Cattle . . . . . . . . . . . . .74 Waypath . . . . . . . . . . . . .65 Weaver Ranch . . . . . . . . . .25 West Star Herefords . . . . . .72 West Star Herefords . . . . . .93 White Mountain Herefords . . . . . . . . . 70, 93 Widner Angus Farm . . . . . .42 Wilkinson Gelbvieh . . . . . .78 Williams Ranch Supply . . . .15 WRS Transport . . . . . . . . . 45 WW - Paul Scales . . . . . . . .83 Zia Real Estate . . . . . . . . 104

The Countdown is ON!!

In 2022 Jayde Martinez won the Santa Fe County NMCGA Heritage Buckle contest. She was recommended by Jacinda Price who was president of the Cowbelles 2021-22. The Prices live and work on Bonanza Ranch.

Jayde’s father recently took over a huge grazing lease in the Santa Fe Forest.

This is a young family making ranching work. She has a sister Aspen. The girls are multi talented and have done some movie work too.

Books will be available by December 2023

Avoid the rush and order yours today!

The New Mexico Ranch Raised Kids book is

off the press and we are on schedule for a Joint Stockmen’s Convention Debut!

And plan on joining many of these outstanding youngsters at a book signing on Friday, December 15.

Hard Cover Books $70 each ______ x $70 = ____ quantity

Soft Cover Books $50 each ______ x $50 = ____ quantity Shipping $10 per book ______ x $10 = ____ (Books may also be picked up at Joint Stockmen’s Convention)

quantity

TOTAL _______

Name ____________________________ Address ____________________________ City _____________ State ____ Zip ______ Email _______________________________ Telephone __________________________

Orders may be emailed to cattlegrowersfoundationinc@gmail.com Orders and credit card payments may be made at www.cattlegrowersfoundation.org or mail to: Cattlegrowers Foundation, Inc., P.O. Box 7035, Albuquerque, New Mexico 87194

129 DECEMBER 2023

The Cattlegrowers Foundation, Inc. is a 501(3) tax deductible non-profit

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NO BRAG. JUST FACT! Grau Ranch was American International Charolais Association’s 2022 Region 2 owner of . . .

★ Most Diamond Dams ★ Most Sterling Dams ★ Most Registrations These calves and more will be available November 1st.

Give us a call/text/email to discuss your needs for this coming year.

Pictures taken one month before weaning. These calves were 6 months & younger at the time.

H C H N C A N R A GGRRAAUU R

130 DECEMBER 2023 WESLEY GRAU

• 575-760-7304

DECEMBER 2023 130 • WWW.GRAURANCH.COM

PARKER BRANGUS PRIVATE TREATY BULLS FOR SALE NOW AT THE RANCH!

Our bulls and females are performance, easy-calving, low-birthweight, great disposition, rock-footed, drought & heat tolerant bulls and females that will perform in any type of country.

MR JLS PRIME 915Z61 sire of SKYHAWKS PRIME 430J5 SKYHAWKS PRIME 430J5 son of MR JLS PRIME 915Z61 BW 69. WW 550. Milk 11. SC .61. REA .19. IMF -06

SKYHAWKS TWISTER 86J Registration # UB10467997

PARKER BRANGUS – LARRY, ELAINE & DIANE PARKER

BW 66. WW 560.

YW 953. Milk 5.

SC .42. REA .23.

IMF .02

P.O. Box 146, 1700 N. Parker Rd., San Simon, AZ 85632

Diane’s Cell: 520-403-1967 • Diane’s email jddiane@vtc.net Larry’s Cell: 520-508-3505

Visit our Facebook business page at PARKER BRANGUS

facebook.com/people/Parker-Brangus/100057362833686

CONTACT ROSWELL BRANGUS BREEDERS FOR BRANGUS BULLS AND FEMALES

Brown Brothers Ranch JAY, CARRIE, & SARAH HOLLIFIELD 3930 S. Brown Road, Roswell, NM 88203 bbr.slf@gmail.com Jay: (575) 626-1776 Carrie: (575) 626-1777 Sarah: (575) 840-9128

131 DECEMBER 2023

Lack-Morrison Brangus JOE PAUL & ROSIE LACK P.O. Box 274, Hatch, NM 87937 Phone: 575-267-1016 • Fax: 575-267-1234 Racheal Carpenter 575-644-1311 BILL MORRISON 411 CR 10, Clovis, NM 88101 Phone: 575-760-7263 Email: bvmorrison@yucca.net lackmorrisonbrangus.com

Parker Brangus LARRY & ELAINE PARKER P.O. Box 146, 1700 N. Parker Road San Simon, AZ 85632 Larry’s Cell: 520-508-3505 Diane’s Cell: 520-403-1967 Business – 520-845-2411 Email: jddiane@vtc.net or parker_brangus@yahoo.com

Townsend Brangus PATTI TOWNSEND P.O. Box 278 Milburn, Oklahoma 73450 Home: 580-443-5777 STEVEN & TYLER TOWNSEND 580-380-1968 PHILIP TOWNSEND 580-465-7487

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®

A part of Purina’s Sustained® Nutrition program, Wind and Rain® Storm® Cattle Mineral is built on research-proven intake consistency and unsurpassed weather resistance, making it the best option to support health and enhance reproduction and growth performance in your cattle.

Contact your Purina Animal Nutrition dealer or visit purinamills.com/cattle to learn more. ©2015 Purina Animal Nutrition LLC. All rights reserved.

Bunks Feed Hobbs, NM Jim Selman • 575-397-1228

Dickinson Implement Co. Tucumcari, NM Dwight Haller, 575-461-2740

One Stop Feed, Inc. Clovis, NM Austin Hale • 575-762-3997

Case & Co. Tucumcari, NM Luke Haller • 575-403-8566

Double D Animal Nutrition Artesia, NM Don Spearman • 575-302-9280

Purina Animal Nutrition Eastern NM Steve Swift, 575-760-3112

Cowboy’s Corner Lovington, NM Wayne Banks • 575-396-5663

Lincoln County Mercantile Capitan, NM Rance Rogers, 575-354-4260

Purina Animal Nutrition Western NM Joram Robbs, 520-576-8011

Creighton’s at The Fort Fort Sumner, NM Garland Creighton, 575-760-6149

Roswell Livestock & Farm Supply Roswell, NM 575-622-9164

Creighton’s Town & Country Portales, NM Garland Creighton, 575-356-3665 132 DECEMBER 2023

DECEMBER 2023

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