May 2018
182
LA KE
R OAD
•
TOBY H AN NA,
COME FOR THE RACE...
DERBY POST TIME 6:00 PM
Stay For The Fiesta!
P E NNS Y LVANIA
1 8 4 6 6
GLACIER LAKE GRILL & PUB MAY HOURS MONDAY
CLOSED
TUESDAY
12pm - 5pm
WEDNESDAY
12pm - 5pm
THURSDAY
12pm - 10pm
FRIDAY
12pm - 11pm
SATURDAY
12pm - 11pm
SATURDAY, MAY 5, 2018
SUNDAY
Sombrero? Margarita? Derby Hat? Mint Julep?
WE WILL BE OPEN 12-6 ON SUNDAY, MAY 27, 2018 AND 12-6 ON MONDAY, MAY 28, 2018
STARTING AT 6:00 PM
NO NEED TO DECIDE... WE HAVE IT ALL! Cocktail Menu Specialty Beers Flavored Margaritas
Kentucky Derby & Cinco De Mayo
CELEBRATION
Live Entertainment Plated Specials & Menu Available
at the LAKESIDE GRILL & PUB
12pm - 8pm
KITCHEN CLOSES • AT 5 PM MON. & TUES. • AT 10 PM THURS., FRI., SAT., • AT 8 PM SUN.
RESERVATIONS SUGGESTED 570-894-4435 x132 Our menu can be viewed at www.poconofarms.com
IN THIS ISSUE O U R COMM U NIT Y
All You Can Eat Buffet $12.95
To the Board of Directors
2
Soup - Albondigas - Mexican Meatballs with potato and vegetables in a tomato broth
Crime Watch Report
2
Green Salad with Mexican Cilantro dressing
Craft Guild
3
B.O.D. Meeting Schedule
3
Notes from the Manager
4
Public Safety
4
Rockin’ Recreation
6
Recreation Events
6
Board of Directors Election Candidates
8
Taco Bar - with hard and soft shells, chopped chicken, ground beef and crispy fried fish Toppings: lettuce, red onion, jalapeno, tomato, bell pepper, sour cream, salsa, shredded cheese, black olives, hot sauce Cheese Enchiladas ~ Beef Empanadas ~ Rice and Refried Beans
Reservations with Katrina 570-894-4435 x 132
CA LENDA R OF E V ENTS May Calendar
7
SPORTS Fun with Fitness
14
Round by Round
15
Newburgh, NY 12550 PERMIT NO. 335
182 Lake Road, Tobyhanna, Pennsylvania 18466
PAID
PRSRT STD U.S. Postage
To the Board of Directors BOARD OF DIRECTORS: President Vice President Treasurer Secretary Director Director Director Director Director
Steve Bunker Neil Carlson Collette Houston-Ong Wayne Meyers Frank DeBrincat Harry Hamill Frank Milano Peter Volpe James Yando
COMMITTEE LIAISON ASSIGNMENTS: A & B/Environmental James Yando Communications Harry Hamill Crime Watch Peter Volpe Elections/Nominations Wayne Meyers Finance Collette Ong Fitness Frank Milano Golf Frank DeBrincat Long Range Planning Neil Carlson Pool Peter Volpe Recreation/Tennis Frank DeBrincat AD-HOCS New Member Welcoming Grill & Banquet Room
Harry Hamill Collette Ong
I feel I need to highly commend to you the maintenance staff person who did the plowing of my cul-de-sac during those last big storms. I am a full time resident. I have lived in Pocono Farms since 1978 and have been satisfied with the clearing of my cul-de-sac each winter. But this winter, during our last storms, the gentleman who cleared Beaver Drive went above and beyond to do a very excellent job. I do not know his name, but I hope you will be able to figure out who plowed Beaver Drive. This staff person should be recognized for his careful and excellent work. Thank you, Helen Heeren, Ph.D
Crime Watch Activity Report BY RUSS KELLY
Looking out the window at still a foot or more of snow, plus piles provided by plows and wind, I can’t help but be longingly looking ahead to May. The crime watch volunteers have had many difficult hours squeezing in and out of cul-d-sacs and trying to avoid patches of ice.
DEPARTMENT HEADS General Manager David Timko One of our drivers met a deer along the way, or the deer tried to meet him. However, in 894-4435 ext. 100 dtimko@poconofarms.com missing the deer he did manage to meet a large boulder which didn’t turn out well for his Controller Thomas Franchetti car. He assured me he would be back on the trail within a few weeks. Can’t keep a good 894-4435 ext. 103 controller@poconofarms.com Golf Pro Kyle Monahan man down. 894-4435 ext. 110 golfshop@poconofarms.com Greens Superintendent Jeff Lesoine Even though we are snow covered at this time, it has not stopped the litter bugs from 894-4435 jeffreyl3@poconofarms.com distributing their accumulations. Hopefully the April community wide clean up and the Chef pfchef@poconofarms.com “adopt a spot” volunteers will have been able to take care of spring cleaning in the farms. 894-4435 ext. 130 Food & Beverage Director Katrina Weithman May usually means cleaning up our property and in some cases, put a new coat of paint on 894-4435 ext. 132 katrinaw@poconofarms.com the house. Pocono Farms does have a regulation covering the colors that can be used. Most Activities Director Matt DeGeorge people seemed to have complied, but every once in a while you will see a glowing color that is 894-4435 ext. 113 recdir@poconofarms.com Public Safety & Artie Furman probably not in compliance. If you are thinking about putting a coat of paint on the house, Compliance Director you need to stop into the office and review the various colors that may be used and obtain a 894-4435 ext. 105 afurman@poconofarms.com permit to be in compliance with the community regulations. Maintenance Dave Winters 894-4435 pfmaint@poconofarms.com By now, our snowbird drivers should be back getting more of the hours of patrol back up. This Fitness Kristen Aylward past winter resulted in some of the lowest patrol hours I can remember. Though we lost a 894-4435 ext. 116 fitness@poconofarms.com member due to illness, we were contacted by someone wishing to join the group. Hopefully Communications Susan Nevarez 894-4435 ext. 106 admin@poconofarms.com a few more of you will get in touch me, the office or any crime watch driver and try this out. Pocono Farms Realty Lex Colon There are always a few open slots to be filled. You can reach Russ Kelly at 570-894-4084. 894-0300 lex.colon.realtor@gmail.com
182 Lake Road • Tobyhanna, PA 18466 www.poconofarms.com • admin@poconofarms.com
TO ADVERTISE Host Your Event in Your Community’s IN THE Picturesque Lakeside Banquet Facility POCONO With seating for 20 to 120 people FARMS Contact Katrina WEATHERVANE 570-894-4435 ext. 132 • katrinaw@poconofarms.com CALL Let us assist you in planning next event your next special event Let us your assist youspecial in planning LAUREN AT Baptism Baptism Bar / Bat Mitzvah Confirmation Family Reunion First Communion
2
~ Quinceanera Rehearsal Dinner Mitzvah Bar / Bat Shower Confirmation Sweet 16 Wedding Reunion Family
845-456-1218
First Communion Quinceañera WEAT HERVA NE Rehearsal Dinner Shower Sweet 16
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Craft Guild BY: JEANETTE KUHNS
A few weeks ago some Pocono Farms ladies gathered around a table to eat lunch and began discussing craft things they liked to do. That led them to discussing getting together to do crafts and that led to the PFCCA Craft Guild. The guild is a gathering of people who like to sew or quilt or knit or bead or cross stitch or whatever qualifies as crafting. All artists are welcome. The meeting day is the third Wednesday of each month from 1:30 until 2:30. We will meet in the lower level of the fitness center building. We had our first meeting on April 18. This first time we thought it might be fun to share examples of projects we have done. All PFCCA crafters are invited to join us and bring projects they have finished or are working on now. Please join us.
2018 BOARD OF DIRECTORS MEETING SCHEDULE
THE OFFICIAL PUBLICATION OF THE POCONO FARMS COUNTRY CLUB ASSOCIATION, INC. PUBLISHED BY NIKI JONES AGENCY, INC. 39 Front Street, Port Jervis, New York 12771 P: 845.856.1266 E: info@nikijones.com
ALL MEETING TIMES ARE 7PM UNLESS OTHERWISE NOTED
Articles appearing in The Weathervane are presented as a community service. They do not necessarily represent the views of the publisher or of the Pocono Farms Country Club Association, Inc. The publisher and the PFCCA disclaim any liability for any advertisements published herein, in no way endorse or guarantee these ads and reserve the right to reject any ads submitted. Position of advertising in the newspaper is not guaranteed.
M ay 17, 2018 J une 29, 2018 J uly 13, 2018 S aturday J uly 14, 2018 10 am A nnual M eeting
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idea@poconofarms.com DO YOU HAVE A...
...COMMENT? ...QUESTION? ...SUGGESTION? Send an email to a current board member. Responses will be sent directly to the sender and periodically published in the Weathervane
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3
Notes from the Manager Public Safety
BY DAVE TIMKO
BY A. FURMAN DIRECTOR OF PUBLIC SAFETY PFCCA
It’s May. Finally some warmer weather, well let’s keep our fingers crossed anyway. It feels good to emerge from the Arctic tundra of the Poconos (aka Tobyhanna) and be able to hit that little white ball again. Now starts the busy time of the year for me, when all of you start mowing and doing repairs and start building. Let’s start with the mowing. My grass is done every week to 10 days, once in a great while it may stretch to 2 weeks. Yours should be the same way. Grass is grass, it has to be mowed. Last year I heard stories ranging from “I didn’t know I had to cut my grass” (really?) to “I can’t find anyone to mow it”, (regardless it still has to be done even if you have to do it yourself) to “My mower broke and what am I supposed to do” (Uh, fix the mower, hire a neighbor kid to do it, hire a contractor, buy a few goats, something, anything) but just do not let it grow out of control. The second thing is trees. When you fill out the tree permit remember to do what is says on the form. Mark the trees you want me to look at. I can’t tell you how many times people didn’t mark the trees. Please do not do it with a paint can. What if the tree isn’t approved; then you are looking at paint on the tree for a long time. Please mark how many total trees you want me to look at. People will put check marks by it’s too close to my home, it is rotten, and it is dead. I am thinking I am going to look at 3 trees but it is the same tree. Just one and they didn’t mark it. Very confusing. Lastly garbage cans. When the trash is picked up, PLEASE pull your cans back and do not just let them sit roadside for days. Some people just let them sit roadside all the time. PLEASE if an animal tears open your trash, pick it up. I know it’s messy, but it is your trash. Also if an animal takes YOUR trash to your neighbor’s property, PLEASE help your neighbor pick up YOUR trash from their property. It is the neighborly thing to do. I thank you in advance for you cooperation. As always if you should have question or need assistance, my door is always open.
Over the past 18 months or so, the Board has talked about their focus on the four pillars. They are : •
Aggressive approach towards bad debt
•
Increased member participation
•
Team (people) development
•
Better and increased marketing
guideline for the steps that will be taken to pursue the bad debt accounts. It also affirms a better defined collection policy. There are a few principles and objectives that were laid out in achieving
Although positive steps have been taken in each of these areas over the past 18 months, I am going to focus on the aggressive approach towards bad debt in this article. All four of these pillars have a direct impact on all members at Pocono Farms. Arguably, the one with the most impact is bad debt. In its simplest form, the less bad debt there is, the more operating cash there is to do more in your community. Paying dues not only has a positive impact on operational cash, but also the Associations Replacement Reserve account. $125.00 of each member’s dues that are paid are allocated to the Replacement Reserve account for the future replacement of larger assets, ie: cul de sac paving, HVAC units, pool equipment, and vehicles/ plows. Setting aside money for replacement items is smart and typically avoids a need for a special assessment if a larger item were to break or reach its life expectancy. As mentioned earlier, the Board and management have been focusing on bad debt. The latest focus provides a
TO ADVERTISE CALL
845-456-1218 OR EMAIL POCONOFARMS @NIKIJONES.COM
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the goal of better collection of assessments and less bad debt. We re-engaged our collection attorney. For a couple of years, the Association attempted to do more collections with in-
IN THE FARMS house resources. It became apparent that there needs to be legal counsel involved. Fortunately for us, (PFCCA) there is not an initial fee that is incurred in turning an account over to the collection attorney. The collection fee (35% of the balanced turned over) is put directly on the account that was turned over. Then the collection process begins. With the assistance of the collection attorney, we worked out the details of a one-time amnesty program. We understand that life events and other things happen that may
have prevented some from paying their association dues. This program offers those members a one time opportunity to resolve the amount owed at terms worked out with the collection attorney. The third phase is the formal development and adoption of a “collection policy”. This policy spells out the process and timeline by which the Association will follow in its attempt to collect operation assessments. The Board approved the first draft of the resolution at the March board meeting. The Board will
formally accept the policy at the April board meeting. The affirmation of this policy and the other steps taken to lessen the burden of bad debt are positive steps for the association. It is the right thing to do for the betterment of all and what the Board and management are striving to do. Looking ahead, the Board and management will continue to review and adopt policies that will clearly define how we operate and the processes that are followed in governing the association.
PFCCA OFFICE HOURS Monday - Saturday 8:30am - 12:30pm & 1:00pm - 4:30pm ID Badge Picture Hours: 8:30am - 12:00pm & 1:00pm - 4:00pm Capital Improvement Fees on transfer of property: House: $1,350 Lot: $675 BUILDING REGULATIONS: Permits are required from the township and from PFCCA. Please check with the office (570-894-4435) as to your specific needs. • Building permit required from respective township and PFCCA before construction begins • Construction permitted from 7am - 7pm Monday- Saturday – excluding major holidays • Resale certificates are required. Fee is $300.00. Resale and other related documents can be obtained at www.homewisedocs.com REFUSE COLLECTION: Curbside pick-up of household trash and recycling is done on Mondays and Tuesdays beginning at 6:00am by County Waste. County Waste will only pick up household trash and accepted recycling. If you have any other items to discard, please call them at 570-382-3304 to set up arrangements. Major Holidays that will affect your collection days are: New Years Day, Memorial Day, Fourth of July, Labor Day, and Christmas. When those holidays fall on a Monday or Tuesday, garbage collection will shift by one day. ANIMALS: Dogs must be leashed or on owner’s property at all times. Wildlife, such as deer and black bear, are common at Pocono Farms. We ask that you NOT FEED any wild animals. EMERGENCIES: For ALL emergencies including medical or fire please contact 911 first, then contact Public Safety at 570-894-4435 x105. WEATHERVANE DEADLINE NOTICE In order to produce a better newspaper for the Community, a Weathervane submission deadline has been established. All articles, announcements, classified ads, etc. must be submitted to the Newsletter Coordinator on or before the 1st of each month for publication in the next issue of The Weathervane. Submissions made after this date will not be considered until the following month. Your cooperation is appreciated. Publication of articles is subject to the approval of the Communication Committee.
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5
Rockin’ Recreation
Recreation Events
BY JOE SPROVKIN
BY JOE SPROVKIN
Please welcome our new Recreation Director Matt DeGeorge. Originally from Tannersville, Matt is a graduate of Pocono Mountain East, East Stroudsburg University and Concordia University of Irvine where he obtained his Masters Degree in Athletic Administration. Matt is looking forward to continuing and improving a positive community environment for Pocono Farms Country Club. He looks forward to being a team-player with the staff and creating/ maintaining programs and trips for the community to enjoy!
BOCCE: 10 Week Season(s) Bocce Meeting:Thursday May 10th 6:00pm in the Banquet Room End of Season BBQ: Sunday August 26th Division- Tuesday Bocce League: 4 pm 5 pm, 6 pm Bocce Games– May 29th– August 7th No Bocce– July 3rd (Fourth of July Week) **Make-Up Date– August 7th Division- Wednesday Bocce League: 4pm, 5pm, 6pm Bocce Games May 30th -August 8th No Bocce—July 4th (Fourth of July) **Make-up date August 8th Division- Friday Bocce League: 4pm,5pm,6pm Bocce Games June 1st-August 10th No Bocce– June 29th– Pool Event **Make-up date- August 10th Questions contact: Matt DeGeorge (570) 894-4435 x113 | recdir@poconofarms.com
SU MMER CA MP: Days:Tues., Wed., Thurs. 10 a.m. – 2 p.m. Registration Open: Monday, May 14th Orientation: Thursday June 21st, 2018 4:00pm - 5:00pm Community Room behind the Glacier Lake Grill & Pub Session I:
Jul.26- Jul.12 (3 weeks) Camper: $117 (pro-rated for holiday)
Session II:
Jul.17 - Aug. 2 (3 weeks) Camper: $150
Session III:
Aug. 7 - Aug.23 (3 weeks) Camper: $150
Early Drop-off for each sessions: Add $30 per session Lunch for each session: Add $63 per session Questions contact: Matt DeGeorge: (570) 894-4435 x113 | recdir@poconofarms.com
MEMORI A L W EEK END E V ENTS: Friday, May 25th: Pool Event/Party Friday, May 25th: Live Music Concert Saturday, May 26th: Activities, Games & Events Saturday May 26th: Fitness Center Open House, Memorial Day BBQ, Prime Rib Night Sunday, May 28th: Activities, Games & Events Sunday, May 28th: Clam Bake, 9-Hole Shootout Monday, May 29th: Fun on the beach
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May 2018 Sun
Mon
Tue
Wed
1 • Mommy & Me • Chair Yoga
6
• Dumpster Open
13
• Dumpster Open • Chakra Workshop
27 • Dumpster Open • Chakra Workshop • 9-Hole Shootout • Clam Bake
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• Mahjong
20 • Dumpster Open • Chakra Workshop
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• Mahjong
• Mommy & Me • Chair Yoga
• Mommy & Me • Chair Yoga
21 • Mahjong
8
15
• Pool Committee Meeting • Dumpster Open
• Dumpster Open
22
28
9
10
16
• Mommy & Me • Thirsty Thursday
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24 • Mommy & Me • Thirsty Thursday
30
4 • Chair Yoga • Mahjong • Dumpster Open
• Mommy & Me • Thirsty Thursday • Bocce Meeting
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• Dumpster Open • Bocce League
Sat
3 • Mommy & Me • Thirsty Thursday • Recreation Committee Mtg.
• Dumpster Open • CAI Program
29 • Mommy & Me • Bocce League • Chair Yoga
Fri
2 • Dumpster Open
• Mommy & Me • Chair Yoga
• Fun on the Beach • Mahjong
Thu
11
• Golf Committee Mtg. • Crime Watch Mtg. • Chair Yoga • Mahjong • Dumpster Open
• Chair Yoga • Mahjong • Dumpster Open
5 • Ice Breaker Golf Tournament • Kentucky Derby & Cinco de Mayo Party
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25 • Live Music Concert Series • Memorial Day Pool Event • Chair Yoga • Mahjong • Dumpster Open
• Spring Better Ball Tournament
12
19
26 • Fitness Open House • Prime Rib Night • Memorial Day BBQ
31 • Mommy & Me • Thirsty Thursday
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ELECTIONS
2018 BOARD OF DIRECTORS ELECTION CANDIDATES Meet the candidates who have decided to run for the 2018 Board of Director’s election. Each year you, as a Pocono Farms homeowner, have the opportunity and the responsibility to select those of your fellow members who will serve you on our Board of Directors. You have a voice in your Association and its future through our Board of Directors. Take this opportunity to inform yourself, and then vote for the candidates who you believe will be the best people to work with OUR other Board members to guide our Association towards the future.
ANNUAL MEETING REMINDER SATURDAY, JULY 14TH AT 10:00 AM at the POCONO COMMUNITY CHURCH ROUTE 611 - NEXT TO AIRPORT
RICHARD McCORMICK How many years have you been a member of the Farms? 13 years. What is your occupation? Trade Compliance/Business Development, Acquisitions & Divestitures Please describe committees, clubs, volunteer work and other activities in which you have participated. Former Board Member, A & B Committee, JR Golf, Golf Member, Swim Team Describe any skills, talents, or specialized training, which as a Board Member, you feel will be beneficial to the community. Former Board Member, P & L, Legal & Budgeting Project Manager What is your motivation for seeking a seat on the Board of Directors? To continue the path for Poconos to be inclusive off members. If elected, in what areas do you hope to influence the Board concerning the direction and governance of this community? Participation, Improve Amenities & Fiscal Responsibility. Why should the membership elect you to the Board of Directors? I will do my best to advance PFCCA, while being fiscally responsible.
ANNETTE DOERR How many years have you been a member of the Farms? 15 years. What is your occupation? Freelance Writer / Social Media & Digital Marketing Manager. Please describe committees, clubs, volunteer work and other activities in which you have participated. Crime Watch, Ad Hoc Grill Room Committee Describe any skills, talents, or specialized training, which as a Board Member, you feel will be beneficial to the community. As a freelance writer and social media management consultant, I will bring new avenues to improve communication with the membership, as well as bring new marketing ideas to improve participation in in our amenities. What is your motivation for seeking a seat on the Board of Directors? To be involved in the community If elected, in what areas do you hope to influence the Board concerning the direction and governance of this community? I have extensive experience in digital marketing, I’d like to help increase communication with the community. Why should the membership elect you to the Board of Directors? I’d bring fresh ideas to the board.
HUGH DORAN How many years have you been a member of the Farms? 30 years What is your occupation? Retired 31 years Local 94 HV/AC operations engineer union, Veteran of Navy Seals during Vietnam conflict Please describe committees, clubs, volunteer work and other activities in which you have participated. I have been on L/R Committee, Finance Committee, Crime Watch, Fitness Center. I also Applied for the House Committee, Fitness Committee, and volunteered for veterans assistance over the years. Describe any skills, talents, or specialized training, which as a Board Member, you feel will be beneficial to the community. I was a shop steward for 25 years at Local 94. I was a manager for 14 years of Commercial Building What is your motivation for seeking a seat on the Board of Directors? To try and contain the spending on certain items brought up to the board. If elected, in what areas do you hope to influence the Board concerning the direction and governance of this community? I will try to influence the board on spending in the best interest of our community, especially the senior homeowners. Why should the membership elect you to the Board of Directors? I will represent the community to my full advantage and not something that is brought up at board meetings.
TO ADVERTISE CALL 845-456-1218 OR EMAIL POCONOFARMS@NIKIJONES.COM 8
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ANNA LOPEZ How many years have you been a member of the Farms? Over a year. What is your occupation? Anna Lopez a Wife and Mother is a successful Business analyst and activists for over 20 years. She works with corporations, nonprofits and unions to improve competitiveness and performance across broad spectrums of criteria. Some of her specialization are in Contracts, Education, Finance, Human Resources, Health Care and Project Management. Please describe committees, clubs, volunteer work and other activities in which you have participated. Anna has worked with a federal grant of 3 million with CMO Montifiore proving that managed car can reduce medical cost and it did save Medicare $24.5 million in its first year with developing a program with a call center and nurse case management enrolling Bronx, NY residents to pilot the program. Anna has also developed a 6 million dollar Lead teacher project that was for teacher retention and principal development contracted role; with a Student achievement gap solution which resulted in 45 present increase in state reading and math test in its first year within the worst 10 performing schools in the city. Anna has also served as a NYC Education Board Member for 4 years including the retirement Board that out preformed all other funds compared to in the city of New York City Municipalities. During her term as school board official She was instrumental in building new school buildings and restructuring the procurement process by which included the public and close board oversights. Describe any skills, talents, or specialized training, which as a Board Member, you feel will be beneficial to the community. Anna is certified trained in project management MCTS, Senior HR professional SPHR , Business Analyzing CBAP, Technologist MT, Oracle Database 11g Administrator ODACP, NYC Government Procurements Certified, various systems operations such as but not limited to financial accounting with SAP. What is your motivation for seeking a seat on the Board of Directors? Anna wants to ensure both entity and people profit and improve their life work in both skill and honor. The importance of the pursuit of happiness is everything as long as you experience the enjoyment of the journey If elected, in what areas do you hope to influence the Board concerning the direction and governance of this community? Equity for all Why should the membership elect you to the Board of Directors? With her prospective, ambition, motivation, beliefs, and successful professional experience she will benefit and add to a ever needed change at the Farms to ensure our investment will last for the next generation owners; A lasting legacy is important.
JOAN ENERING How many years have you been a member of the Farms? 24 years. What is your occupation? R.N. Please describe committees, clubs, volunteer work and other activities in which you have participated. Crime Watch, Welcoming Committee Describe any skills, talents, or specialized training, which as a Board Member, you feel will be beneficial to the community. Manager of Nurses and nursing assistants. Director of Nurses. Studied Accounting. What is your motivation for seeking a seat on the Board of Directors? To improve conditions / enhance participation If elected, in what areas do you hope to influence the Board concerning the direction and governance of this community? Enhance communication between members and Board Why should the membership elect you to the Board of Directors?
PETER VOLPE How many years have you been a member of the Farms? 28 years. What is your occupation? Retired Please describe committees, clubs, volunteer work and other activities in which you have participated. Four times in the past, I have had the privilege of serving on the Board of Directors and at times serving as the Association’s Vice President. I have been on the Finance Committee, Crime Watch, Pool Committee, Recreation Committee and House Committee. Describe any skills, talents, or specialized training, which as a Board Member, you feel will be beneficial to the community. I am a people person who listens to what people are really saying. I have a good feel for what is really happening with our Community. I have been involved in many of the activities of Pocono Farms for the last twenty-eight years. I have a good sense of our history and feel for what should be done now. What is your motivation for seeking a seat on the Board of Directors? I am motivated by a sense of giving back to the Community that I love to live in. Betty Ann and I are fortunate that our daughter Jaclyn enjoyed growing up in Pocono Farms. If elected, in what areas do you hope to influence the Board concerning the direction and governance of this community? I would encourage future Boards to maximize the return on our amenities while using the fiscal prudence needed in the challenging economic times. We must adapt our policies to the changing population. Why should the membership elect you to the Board of Directors? I am an open-minded, objective person who comes in with no agenda except to keep Pocono Farms moving forward in the direction that will benefit all of us.
Share Your Pocono Farms Photos With Us!
If you’d like to see your photos published in the Weathervane or on Pocono Farms Facebook page, please email Admin@poconofarms.com
We’d love to publish pictures of our neighbors in Pocono Farms! Whether it’s a community event, your family and friends enjoying our beautiful amenities, or your seasonal photos around the Farms. Let’s spread the good news! All images must be high resolution (300 dpi) jpegs for print and include the name of each person in the picture.
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** Must be a resident in good standing to participate **
*A brief tour of the facility at 11:30 am *Thank you gifts for every visitor *Enter to WIN . . . FREE MONTH OF FITNESS YOGA ON THE BEACH class card *Register for the 2nd Annual PFCCA 5K Fun Run/Walk *Take advantage of our “Friends in Fitness” Referral program
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Friday, May 25th
Sunday, May 27th
Saturday, May 26th
Monday, May 28th
Pool Event / Party Live Music Concert
Activities / Games & Events Clam Bake 9-Hole Shootout
Activities / Games & Events Fitness Center Open House Memorial Day BBQ / Prime Rib Night
Fun on the Beach
MEMORIAL DAY
FAMILY BBQ Behind the Clubhouse 12:00 - 5:00 pm
Veggie Burger............................................4.50 Angus Hamburger 8oz..............................7.75 6oz Hamburger......................................... 6.75 - add cheese............................................. 1.00 BBQ Pulled Pork....................................... 4.00 Buffalo Wings (with BBQ or Buffalo Sauce ) ............ 1.00 Hot Dogs.................................................... 2.75 Sausage & Peppers.................................... 3.75
Chicken Tenders (3).................................. 3.75 Fries............................................................5.50 Potato Salad or Macaroni Salad...............1.75 Chips.......................................................... 1.25 Corn on the Cob.........................................2.50 Brownies.....................................................1.75 Cookies....................................................... 1.00 Watermelon Slice...................................... 1.50
Can Soda 1.50 • Bottled Water 1.50 • Juice 1.00
TIKI BAR 12:00 -5:00 PM No Outside Alcohol Permitted
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Pocono Farms Events Summer Camp is a chance for the children of Pocono Farms Country Club to have fun over the summer with old and new friends. The camp room is located behind the pool snack shop. There is a fenced in grass field for the children to use and adjacent basketball courts that are used for multiple activities. Some days the campers will go for walks in the woods or to the playground and beach area. There are even activities for rainy weather days. Days will include some scheduled activities, and free time for the campers as well. Campers are taken to the pool at the end of the camp day to cool off and relax after a busy day of having FUN!
Each Session is 3 weeks
Kickball • Camp Trivia • Kayaking Field Trip • Fishing • Cooking Sports & Games • Dance Party The Great Outdoors • Creative Campers Book Club • BBQ on the Beach Fun & Fitness • Zumba
Nicholas P. Maro D.P.M.
Nicholas P. Maro, D.P.M., F.A.C.F.A.S.
FOOT & ANKLE SPECIALIST
Dr. Nicholas Maro is a Board Certified Foot Surgeon & Fellow of The American College of Foot & Ankle Surgeons. Diplomate, American Board of Podiatric Surgery.
Podiatric Surgeon
POCONO COUNTY PLACE
Treating Conditions Related to: · Foot & Ankle Pain/Injury · Diabetes Foot Care · Skin & Nail Conditions · Wound Care
· Fabrication of Foot & Ankle Appliances · Foot Deformities (bunions & hammertoes)
POCONO FARMS
196 Nicholas P. Maro D.P.M.
FOOT & ANKLE SPECIALIST
(Handicapped Accessible with Vascular Testing and X-Rays on Premises)
Podiatric Surgeon
Podiatrist Serving the Tobyhanna & Pocono Region for Over 25 Years!
GREEN ROAD
452 Route 196 · Tobyhanna PA, 18466 · p: 570-839-7005 Surgicenter & Hospital Affliated · Most insurances accepted PA, NY, NJ. 12
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Fun With Fitness
THIRSTY THURSDAYS
BY KRISSIE AYLWARD, PFCCA FITNESS DIRECTOR
I WANT YOU TO KNOW THAT YOU CAN DO ANYTHING!!!
6:00—8:00pm
Ask your server about the Featured Beer of the Week! MAY 3rd BBQ Chicken $11.95 Tender home style bone in BBQ chicken served with egg noodles, green bean casserole, mixed green salad and cornbread.
MAY 10th Live Action Pasta Bar $11.95 Create your own masterpiece! Choose from a variety of pastas, sauces and tasty toppings. Includes garlic bread and Caesar salad.
MAY 17th Carved Top Round of Beef $12.95 Slow roasted herb seasoned top round accompanied with creamy mashed potatoes and gravy, buttered peas, tossed salad and fresh baked bread.
MAY 24th Chicken Marsala $12.95 Thinly pounded chicken breast dressed with a vibrant mushroom and marsala wine sauce. Paired with roasted rosemary potatoes, green beans, field green salad and sliced Italian bread.
I was sitting in my office the other day when a fitness member came out of the gym and began chatting with the girls at the front desk. I overheard her say that she didn’t think she could take the class that had just ended. That class happened to be my Total Body Fusion class. I jumped up from my behind my desk and ran out to interrupt the conversation. My exact words to this beautiful lady were “You can totally take my class!!! Did you see the gentleman that just left? He’s 80 + years old and he is in my class every Monday and Thursday.” I want all of you to know that YOU CAN TOTALLY TAKE ANY CLASS OFFERED in the fitness center. Our instructors are more than accommodating to every fitness level and age group. We take pride in making our classes comfortable and available to everyone. I continued my conversation with the lady, whom I am sure I startled with my high pitched voice and overly excited body language, and shared with her my own apprehensions about taking a Zumba class. I explained to her that I am very uncoordinated and unfocused. I can’t tell my left from my right and I don’t have any rhythm at all. My first class was absolutely hysterical and I am sure I laughed more than I danced. I still find myself going right while the rest of the class is headed left. I still laugh at myself and trip over my own two feet but no one judges me. The ladies and gentlemen in all our classes are so very welcoming and encouraging. Our instructors bring a sense of comfort and their own unique teaching style to the classes. Above all, every class has its own flair of FUN!!! That’s what fitness is all about and really what life should be all about. FUN!!! I invite you to join us May 26th at 11:30 am for an Open House. Stop in the Fitness Center, have a tour, meet our instructors and have FUN!!! As always I thank you for your support and wish you a fantastic start to the summer season!!!
MAY 31st Asian Night $11.95 Sweet and sour chicken, pepper steak, fried rice, lo mein noodles, Oriental salad and Chinese sweet bread. To reserve a table call Katrina at 570-894-4435 x132 or e-mail katrinaw@poconofarms.com
TO ADVERTISE IN THE POCONO FARMS WEATHERVANE CALL LAUREN AT
845-456-1218 14
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Round by Round BY MARK PASCOE
There is a standard misconception that a golf “The purpose of the USGA handicap is simply the Handicap System is to average strokes over par make the game of golf someone would shoot for a more enjoyable by enabling certain number of rounds. players of differing abilities The USGA is very clear to to compete on an equitable explain that a Handicap basis.” That is how the United Index “reflects the player’s States Golf Association potential because it is based defines a “Handicap”. They upon the best Handicap go on further to define a Differential(s) posted for Handicap Index as “the a given number of rounds, comparison of a player’s ideally the best 10 of the scoring ability to the scoring last 20 rounds.” Your index ability of a scratch golfer on a should reflect your greatest course of standard difficulty.” possible ability. W H AT I S A H A N D I C A P ?
course globally and be able to compete on a fair level; and to identify with more accuracy the score a golfer is able to achieve under normal conditions.
Two fundamentals are included in the USGA Handicap System, “namely that each player will try to make the best score at every hole in every round, regardless of where the round is played, and that the player will post every acceptable round for peer review.” As current Handicap Chairman of the Golf Committee here at Pocono Farms I ask that anyone who places a tee in the ground follow these fundamentals.
Have an enjoyable season at the Farms, post all your scores and play your absolute best always. “Forget your opponents; always play against par.” ~Sam Snead
Here is the “why” each golfing member should do their absolute best to maintain an accurate and up to date handicap. Let’s level the playing field for handicapped events. Let’s be proactive and be prepared for the upcoming changes to the handicapping system set to go in effect in 2020. Starting in the 2020 season a new World Handicap System will go into effect. Some notable changes to look forward to will be an average-based calculation of a handicap, taken from the best 8 out of the last 20 scores; a calculation that considers abnormal course and weather conditions on a player’s performance; daily handicap revisions that consider course and weather conditions; a limit of net double bogey; and a maximum handicap of 54.0 regardless of gender. The main goals of the upcoming change are to encourage as many golfers as possible to obtain and maintain a handicap; enable golfers of differing abilities and genders to transport their handicap to any
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