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NORTH BABYLON • VOL. 49 NO. 36 • SEPTEMBER 2, 2026

PUBLISHED BY LONG ISLAND MEDIA GROUP

FREE ESTIMATES

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1/2 PRICE BEER & WINE

Veal & Shrimp $2.00 Extra

SALES TAX NOT INCLUDED

PRE-ORDERED ONLY FEEDS 4 TO 6 PEOPLE

DINE-IN ONLY

ON OR OFF PREMISES CATERING SPECIALISTS

5 Wings w/Fries .................$9.75 1/2 Hero w/Medium Soda ..... $10.75

CASH INCLUDES DOZEN + TAX GARLIC KNOTS

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RENNA, DURSO JOIN BABYLON CARES FOR SCHOOL SUPPLY GIVEAWAY - Suffolk County Legislator RJ Renna and New York State Assemblyman Michael Durso partnered with Town of Babylon Cares and other local stakeholders for a school supply giveaway outside the West Babylon Senior High School!

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On Saturday, August 8th, Suffolk County Legislator RJ Renna and New York State Assemblyman Michael Durso partnered with Town of Babylon Cares and other local stakeholders for a school supply giveaway outside the West Babylon Senior High School! For a few hours on Saturday morning, volunteers handed out more than 150 backpacks stuffed with supplies earlier in the week by volunteers from Town of Babylon Cares! The event was made possible with the generous

Renna, Durso Partner With Town Of Babylon Cares For School Supply Giveaway support of Teachers Federal Credit Union, KiDS NEED MoRE, the Lindenhurst Community Cares Coalition, and more. Said Legislator Renna: “It was my honor to help our students start the new school year prepared and confident! Whether a child is starting kindergarten or heading into high school, ensuring they have the tools they need to succeed in the classroom is an essential start for what we hope is a bright year ahead. Good luck to all those heading back to school in September!”

Safety Recalls

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Fruit And Vegetable Recommendations For School-Aged Kids Growing bodies require lots of TLC so kids grow up to become healthy adults. According to the Healthy Eating Research (HER), a national research program dedicated to improving children’s nutrition and preventing childhood obesity, school-aged children between the ages of five and eight are ready

to learn about healthy eating. Parents also might benefit from a rundown of what constitutes healthy eating for school-aged kids. • Serving sizes: Parents accustomed to reading food labels undoubtedly recognize that serving sizes are

a key component on packaged goods. But what about fruits and vegetables that come without labels? HER notes the following are the standard serving sizes for kids between the ages of five and eight. • Fruits and vegetables:

3⁄4 cup. A 3⁄4 cup beverage). Roughly serving of bananas three one-inch cubes equates to one of natural cheese or medium-sized banana. six to eight ounces of Seven to eight broccoli yogurt also comprise florets is roughly 3⁄4 one cup of dairy. cup, and one-half of a large potato is roughly How many servings 3⁄4 cup as well. do kids need? •G rains: 1 ounce. A single slice makes up a 1-ounce serving of whole grain bread. Half of a whole grain bagel and 1⁄2 cup of brown rice also equals a single serving of grains for kids between the ages of five and eight. • Protein: 2 ounces. A two-ounce serving of protein equates to two eggs or 1⁄2 cup of chicken breast. • Dairy: 1 cup. A single serving of dairy can be between six and eight ounces of unflavored milk (or a fortified soy

HER notes that children between the ages of five and eight require multiple servings of fruits, vegetables, grains, dairy, and protein each day. • Fruits: Two to three servings • Vegetables: Two four servings

• Protein: Two to three servings What about snacks? Snacking is perhaps a bigger part of modern kids’ lives than it was when their parents were youngsters. HER urges limiting kids’ consumption of foods and beverages with added sugars and foods high in saturated fat and sodium. That’s something to keep in mind at snack time, when it’s easy to reach for something unhealthy but premade, like salty chips paired with a juice box loaded with added sugars, rather than something more nutritious that requires preparation. But HER urges parents to pick snacks that include items from two of the food groups noted above.

• Grains: Two to three servings. HER advises that half of these servings should be whole grains, such as whole wheat bread or School-aged kids are old brown rice. enough to start learning about nutrition and how • Dairy: Three servings to use food as healthy fuel throughout the day.

SCAN TO VISIT OUR WEBSITE

& CATERING

FULL BAKERY ON PREMISES EACH EACH

EACH

Due To Market Fluctuations, All Prices Subject To Change Without Notice. RACK OF LAMB LONDON OR RIB LAMB BROIL FRESH CHOPS HOMEMADE

CHICKEN BREAST

LB.

EACH EACH

EACH

199

99 +TAX

• 3 Foot Italian - American Hero • 1/2 Tray Chicken Marsala • 1/2 Tray Penne alla Vodka • 1/2 Tray Eggplant Parmigiana • 2 Dozen Dinner Rolls

PACKAGE #2 (30-35)

285

99 +TAX

PACKAGE #3 (40-45)

10 9 BABY BACK RIBS

RIB STEAKS $ 99

LB.

PLAIN OR MARINATED

LB.

MIX

VEAL, PORK, BEEF

499

589

+TAX

• 5 Foot Italian - American Hero • 1 Full Tray Penne Alla Vodka • 1 Full Tray Sausage & Peppers • 1 Full Tray Chicken Parmesan • 1 Full Tray Red Potatoes & Onions • 16” Cheese Platter • Large Tossed Salad • Large Caesar Salad • 5 Dozen Dinner Rolls

Includes: Potato Salad, Macaroni Salad & Cole Slaw, Mustard & Mayo.

SUPER GOURMET HEROS Joe’s Italian ..................................................... $19.99 Ft. Joe’s American ............................................... $19.99 Ft. Fried Chicken Cutlet w/Cheese..................... $19.99 Ft. “Ultimate” Fried Chicken Cutlet .................. $21.99 Ft. Grilled or Fried Chicken Cutlet .................... $20.99 Ft. w/Roasted Peppers & Mozzarella Grilled Vegetable ........................................... $20.99 Ft. The Godfather................................................ $24.99 Ft. Fried Eggplant, Fresh Mozzarella & Roasted Peppers ....... $20.99 Ft.

3-4-5-6 Ft. We Also Have Shapes & Numbers. Extra $3 Per Foot Each Foot Serves 3-4 People

LB. JUMBO

COMBO

LB.

CARROTS BANANAS ¢

3/ 1 IMPORTED

LB.

MOZZARELLA 1 LB. BALL

$ 99

LB.

1199 $2499

LB.

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99 $ LB.

LB.

FRESH

SHELL ON 13-15 CT.

HALIBUT

LB.

SUNDAY ONLY

GALBANI #1 IN ITALY

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APRICOT, PEAR OR PEACH

$ 49

EA. 6 PK.

LB.

IMPORTED

8 OZ.

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$ 99 8 OZ.

CITTERIO

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599

9 OZ.

$ 99

14 OZ

COLAVITA

LB.

99 LITER

ROMAINE

LB.

99¢

EA.

ZUCCHINI

BROCCOLI

LB.

99¢

ANJOU, BOSC OR BARTLETT

$ 49

BUNCH

PEARS

$ 49 LB.

$ 99

EA. 17.6 OZ.

HOOD

MILK $ 99

1/2 GAL.

IMPORTED FROM ITALY IMPORTED FROM ITALY FIUGGI CUOCO NATURAL SPRING

WATER

$ 99

1 LITER

DIMELENZANE

$ 99

7 OZ.

OLIVE OIL LOMBARDO

DANIELE EXTRA VIRGIN

1599

33.8 OZ.

2999

NOT RESPONSIBLE FOR TYPOGRAPHICAL ERRORS

3 LITER

NAPOLI

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$ 49 12 OZ. GRANORO

PASTA ALL CUTS

$ 29

EA. 6 PK.

VANTIA

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$ 99

LB.

EA.

LB.

WATERMELON

99 89 ¢

LB.

CUT

LB.

WHOLE

ORANGE JUICE

$ 99

46 OZ.

CAFE MUSETTI ESPRESSO

$ 39

8.8 OZ.

EACH

HAAGEN DAZS

ALL VARIETIES

EA. 16.9 OZ

14 OZ

FRESH HOMEMADE

MARINARA VODKA SAUCE SAUCE

899 $1049

QT.

CHEESE

RAVIOLI JUMBO

799 REGULAR $ 1499 JUMBO $ 1899 $

12 COUNT

36 COUNT

TROPICANA

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$ 99

LB.

VISIT OUR

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BALOCCO SAVOIARDI LADY FINGERS

LB.

CITTERIO

LB.

OLIVE OIL AVOCADO OIL OLIVE OIL

CITTERIO

899 $899 $799 $699 $999 $899

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CITERRIO ALPINE LACE SLICING MOZZARELLA SWISS HAM MORTADELLA TURKEY BREAST SALAMI WITH PISTACHIO LOAF CAPPY CHEESE

$ 99

$ 99 HAAGEN-DAZ ICE CREAM 99

BEL GIOIOSO

BELGIOIOSO

CITTERIO

CHEESE YOGA DRINKS GROCERY

VANTIA PRIMO SALE PROVOLONE PLAIN OR WITH PEPPER $ 99 $ 99 99 LB. LB.

$ 99

LB.

$ 29

LB.

$ 69

14 17 14 FRESH

LB.

SHRIMP

11 13 8 1299 $799 $799

LETTUCE

GRATED OR WEDGE

LB.

SHRIMP 16-20

OUR HOMEMADE CITTERIO OVEN ROASTED GENOA

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$ 49

$ 99LB. $ $

SALMON

LB.

$ 99 $ 99 $ 99 $

$ 49

LB.

APPLES

RED DELICIOUS

LOCATELLI CHEESE

IMPORTED

BASA FILET

FRESH FRUITS & VEGETABLES

AURICCHIO MASCARPONE ROMANO PROVOLONE $749 16 OZ. CHUNK OR GRATED

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$ 99 LB.

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CITTERIO HOT OR SWEET

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$ 99

LB.

$ 99

COMBO

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$ 99

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SKINLESS BOLOGNA & FRYERS DEEP FRIED TURKEY AMERICAN CHEESE & MUENSTER CHEESE BEEF FRANKS

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LB.

LITTLE NECK & CHERRY STONE

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SALMON

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GARLIC $ BREAD

$ 99

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1199 $1299 $1999

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2499

FRESH

SHRIMP

4 ROLLS DELI SPECIALS 6/ 3 Any Sale Item Less Than HALF POUND Will Be Charged Full Price

BABY

PLAIN OR MARINATED

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WRAP PLATTER • Chicken or Tuna Salad • Grilled Chicken Caesar • Italian Style • Turkey Club • Roast Beef w/Mozzarella Per Person Minimum 10 People • Create Your Own

LB.

6 TUNA 99 $1799 $1999 $599 $1399 $ 99 $ 7 19

THIN SLICED

SPECIALS

LB.

SHRIMP

$ 99

CHICKEN CUTLETS

$ 99LB.

+TAX

1099 $2999

199

$ $ 99 LB.

LB.

SIRLOIN

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GROUND CHICKEN

$ 49 LB.

LB.

$ 99

LB.

FRESH

LB.

Fresh Daily ITALIAN BREAD

1099

GRADE A

599

42999

EACH

CHILEAN CALAMARI SEA BASS

CLEANED & DEVEINED CLEANED & DEVEINED CLEANED & DEVEINED 16-20 13-15 31-35

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CHICKEN CHICKEN SAUSAGE DRUMSTICKS SKIRT STEAK

LB.

PEPPER STEAK

NATURE'S SELECTION WHOLE BONELESS

BONELESS SIRLOIN STEAKS

899

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FOR $

FISH CAKES

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WHOLE PIECE ONLY PRETRIMMED - AVG 3-5 LBS

LB.

USDA CHOICE

LB. SIRLOIN BACON CHEDDAR BURGERS OR SIRLOIN SLIDERS

ALL TYPES

499

15 4 MEATLOAF $ 99 LB.

YOUR CHOICE OF 1 FULL TRAY OF PASTA: Penne alla Vodka Or Baked Ziti YOUR CHOICE OF 1 FULL TRAY OF CHICKEN: Chicken Marsala Or Chicken Francese YOUR CHOICE OF 1 FULL TRAY OF MEAT: Sausage & Peppers Or Beef & Broccoli YOUR CHOICE OF 1 FULL TRAY OF VEGETABLE: Eggplant Parm Or Red Potatoes & Onions • Large Tossed Salad • Large Caesar Salad • 4 Dozen Dinner Rolls

PACKAGE #4 (55-60)

SHELL STEAKS

COD

2 21

PORK FILET MIGNON CUTLETS $ 99 LB.

BONE-IN

$ 99

99 LB.

36 COUNT

STUFFED SHELLS

899

12 COUNT

6 COUNT

MANICOTTI $ 99

EACH

FRESH FRESH CAVATELLI HOMEMADE

$ 99 $399 TORTELLINI 12 OZ.

NORTH BABYLON - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM

• 3 Foot Italian - American Hero • 1/2 Tray Chicken Francese • 1/2 Tray Baked Ziti • 1/2 Tray BBQ Style Spare Ribs • 1/2 Tray Eggplant Parmigiana • Large Tossed Or Caesar Salad • 3 Dozen Dinner Rolls

LB.

BEEF KABOBS

LB.

99 LB.

SEAFOOD

PRIME TOP ROUND SCALLOP SHRIMP CENTER CUT SEA LAMB PORK TUNA, SWORDFISH SEA LONDON WRAPPED IN BACON KABOB SCALLOPS SCAMPI PORK CHOPS SOUVLAKI SOUVLAKI MARINADE OR SALMON KABOB SCAMPI MARINADE BROIL $ 99 $ 99 $ 99 $ 99 $ 99 $ 99 $ 99 $ 49 LB. LB. EA. EA. LB. EA. LB. LB.

$ 99

EACH

LB.

EACH

CHICKEN KABOBS

EACH

PACKAGE #1 (20-25)

PLAIN OR MARINATED

$ 99

LB.

MEATS 19

TURKEY

MARINATED BONELESS

LB.

PARTY PACKAGES

WE ACCEPT EBT CARDS & DEBIT CARDS

SALE DATES 9/2/26 - 9/15/26

997 Little East Neck Road, West Babylon 631-587-2848 FAX # 631-587-3090

EACH

CATERING

SCAN TO VISIT OUR WEBSITE

442871N090226

SPECIAL OCCASION CAKES BY ORDER CHOCOLATE OR RASPBERRY CIGARS.......................... $349 BROWNIES ........................................................................ $449 8" CHOCOLATE MOUSSE PIE ...................................... $1099 8" LEMON MERINGUE PIE ........................................... $1099 8" APPLE PIE .................................................................. $1099 BUTTER COOKIES ........................................................ $1599 PIGNOLI COOKIES ........................................................ $2899 RAINBOW COOKIES ..................................................... $1999 STUFFED CRUMB CAKE W/FRENCH CREAM .................. $1399 ASSORTED MINI PASTRIES ........................................ $1599 CANNOLI LARGE.............................................................. $349 NY STYLE CHEESECAKE ............................................. $1799 7" CANNOLI CAKE ......................................................... $2199 7" STRAWBERRY SHORTCAKE ................................... $2199 SOFT ALMOND COOKIES ............................................. $1599

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NORTH BABYLON - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM

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Join us for a spectacular lineup of live events!

SEpT 4TH 2026 @ 8pm

SEpT 5TH 2026 @ 8pm

SEPT 6TH 2026 @ 7:30pm

SEpT 12TH 2026 @ 7:30pm

SEpT 13TH 2026 @ 2pm

OCT 30TH 2026 @ 8pm

OCT 31ST 2026 @ 8pm

NOV 8TH 2026 @ 5pm

DEC 28th 2026 @ 7:30pm

JAN 9th 2027 @ 2:00pm JAN 10th 2027 @ 3:00pm

5 Off* BAY

WITH cOde: JAN 15th 2027 @ 7:30pm

JAN 23rd 2027 @ 7:30pm

mAR 20th 2027 @ 8:00pm

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ApR 3rd 2027 @ 8:00pm

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Proceeds from the event will benefit the Nassau County Firefighters Museum and the Northport Running Club Youth Program, which provides opportunities for young runners, including many with special needs. Beginning at 8:30 a.m., participants are invited to run or walk as many—or as few—miles as they choose during the six-hour event on a scenic 2.5-mile loop through Belmont Lake State Park. Individual competitors, along with male, female, and coed relay teams of four and six runners, will compete to cover the greatest distance while enjoying a festive atmosphere featuring fully stocked aid stations, music, camaraderie, and a post-race celebration with food and refreshments. “For 27 years, this event has been about much more than endurance,” said Myron Bellovin, Race Director. “It’s about bringing people

together, honoring the friends we’ve lost, supporting worthwhile causes, and welcoming everyone—from first-time walkers to experienced ultrarunners—to be part of something special. We’re incredibly grateful to Glen Wolther and All Round Foods, as well as Vincent and Suzanne Del-Cid, for their generosity and continued commitment. Their support allows us to preserve this tradition, honor those who came before us, and give back to organizations that make a real difference in our community.” For years, All Round Foods has been one of Long Island’s strongest supporters of the local running community, sponsoring races and charitable fitness events that encourage healthy, active lifestyles throughout the region. “Running has always been about more than competition—it’s about

an energetic atmosphere that has made the event a fixture within the Long Island running community for nearly three decades. Every participant will receive a commemorative event sweatshirt, while runners born in 1966 who register by September 7 will receive a special “Class of ‘66” hooded sweatshirt recognizing their milestone birthday. Awards will be presented to the top individual finishers and relay teams, followed by a post-race celebration featuring food, refreshments, and fellowship. Registration is now open at events.elitefeats. com/26sixhour. Runners and walkers of all experience levels are encouraged to participate individually or as members of four- or six-person relay teams.

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Runners and walkers of every age and ability will gather at Belmont Lake State Park on Sunday, September 27, for the 27th Annual Long Island 6 Hour 60th Birthday Celebration Run & Relay, a one-of-a-kind endurance event that celebrates community, honors the sport’s rich traditions, and raises funds for local charitable organizations. Presented with All Round Foods serving as the event’s lead sponsor, along with additional support from Vincent and Suzanne Del-Cid, this year’s event celebrates the 60th birthdays of runners born in 1966—the race’s “Class of ‘66”—while honoring the memory of longtime race supporters Fred von der Heydt, Nick Palazzo, Bob Sherman and Vinnie Croce, whose passion and dedication helped establish and sustain one of Long Island’s most beloved endurance traditions.

have become part of the race’s tradition. Runner’s Edge will once again provide raffle prizes for participants, while Woodbury Deli continues its remarkable commitment of donating food for the post-race celebration—a tradition it has maintained throughout all 27 years of the event. Unlike a traditional road race, the six-hour format allows participants to tailor the experience to their own goals. Some runners use the event as a marathon training run, others challenge themselves to complete as many miles as possible, while many simply enjoy the opportunity to spend the day with fellow runners and walkers. The 2.5-mile loop provides easy access to aid stations, teammates, and spectators, creating

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community,” said Glen Wolther, President and Co-Founder of All Round Foods. “This event brings together people of every age and ability while honoring the individuals whose vision and dedication built a tradition that has endured for nearly three decades. We’re proud to support an event that celebrates healthy living, gives back to outstanding local organizations, and reminds us of the power of people coming together for something bigger than themselves. It’s an honor for All Round Foods to be part of this incredible event once again.” In addition to the support of All Round Foods and Vincent and Suzanne Del-Cid, the event continues to benefit from (L-R) Sherry Bellovin; Bob Cook, owner of Runner’s Edge; Glen Wolther, President the generosity of longtime and Co-Founder of All Round Foods; and Myron Bellovin, Race Director of the Long community partners Island 6 Hour 60th Birthday Celebration Run & Relay. whose contributions

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Tanger Outlets Deer Park and Tanger Outlets Riverhead announced that its annual TangerKids Grants Program will return for the 2026/27 academic year, continuing its commitment to supporting local education and providing resources that help students thrive. Educators on Long Island are encouraged to apply for funding at grants.tanger.com through Oct. 18. The TangerKids Grants Program gives teachers and education leaders across the country the opportunity to

educational programs across the communities it serves through 38 outlet centers and four open-air lifestyle centers. In 2025, TangerKids Grants awarded an estimated $200,000 to initiatives throughout the U.S. and Canada, with a focus on supporting inclusive classroom environments, underserved schools and programs that address evolving student needs. Grant winners for 2026 in each community will be announced and celebrated during the center’s annual TangerKids Day in January 2027.

What Is Rosh Hashanah? The arrival of a new year is celebrated each January 1. But that’s not the only fresh start people celebrate each year. Within the Jewish community, a new year is celebrated months before the first day of January. Rosh Hashanah is a Jewish holiday, the name of which translates to “head of the year.” Rosh Hashanah is celebrated at the beginning of the month of Tishrei, which is the seventh month of the Jewish calendar year, according to My Jewish Learning. Much like the New Year celebrated in January, Rosh Hashanah is both a time to rejoice and reflect. Many people celebrate the completion of another year by taking stock of their lives and what they can do in the coming year to improve their lives, the community and the world. Jews celebrate Rosh Hashanah as a time for prayer, self-reflection and repentance. Rosh Hashanah is widely observed by Jews throughout the world, many of whom pray and reflect in a synagogue during the holiday. The organization Reform Judaism says observances also include certain customs that take place at home. Here are some notable components of Rosh Hashanah. • Rosh Hashanah is a two-day observance that ushers in a ten-day period of repentance known as the Days of Awe. That period culminates on Yom Kippur, which is known as the Day of Atonement.

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• Although Rosh Hashanah is believed to have originated in biblical times, the Bible does not refer to a “new year” or “day of judgement.”

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• In addition to challah, people also enjoy apples dipped in honey to symbolize sweetness.

identify classroom and school needs and request funding for programs that support student success. Grants may be used for initiatives that enhance learning environments, improve accessibility, address student needs and provide additional resources for schools and classrooms. Faculty members at public and private schools serving pre-K through grade 12 students are eligible to apply. For 30 years, Tanger has invested in education by providing more than $3.9 million in grants to schools and

OLPH Knights Support Town of Babylon Peanut Butter Drive

• Challah is traditionally eaten on Rosh Hashanah. Challah is a round bread symbolizing the eternal cycle of life. The bread is often dipped in honey, which symbolizes hopes for a sweet new year.

• Prayers from the Mahzor are read, and three unique sets of prayers are added to the morning service during Rosh Hashanah. This includes prayers to address the sovereignty of God, presenting God as the one who remembers past deeds, and a prayer for anticipation of the future. • The sounding of the shofar is one of the most recognizable symbols of the holiday. It is a Jewish ritual horn, traditionally made from a ram’s horn. • Another popular tradition associated with Rosh Hashanah is a ceremony that occurs on the afternoon of the first day. People throw crumbs or pieces of bread into flowing water, symbolizing their sins.

Grand Knight Patrick Corcoran and Inside Guard Mark Himes of OLPH Knights of Rosh Hashanah is an important holiday in the Jewish Columbus Council 794 in Lindenhurst recently delivered four cases of peanut butter to religion. It marks the beginning of a new, and hopefully sweet, the Town of Babylon in support of its annual Peanut Butter and Jelly Drive. The donation will help provide food to local students and families in need as the new school year begins. new year.

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Woodloch Resorts Rebrands As The Woodloch Legacy Resort Collection Woodloch Resorts, the family owned and operated Poconos getaway, has rebranded as the Woodloch Legacy Resort Collection. The rebrand signifies the award-winning hospitality company’s commitment to providing guests with a welcoming and elevated experience as they usher in a new era of the storied brand, which has been operating for over 65 years. Within this rebrand, Woodloch Pines becomes The Pines; The Lodge at Woodloch rebrands as The Lodge; and Woodloch Springs is now The Springs. “We are elated to unveil Woodloch’s rebrand,” says Bradley Kiesendahl, owner and CEO of Woodloch Resort. “This next chapter brings a refreshed look while staying true to the experiences guests love across the family resort, the destination spa, and the golf resort. At our core, Woodloch remains a place for connection — bringing families, loved ones, and nature together in meaningful ways.” The Pines is the heart of the Woodloch experience—a warm, nostalgic family resort where connection, tradition, and joy come together. Rooted in generations of togetherness, it’s a place defined by laughter, shared moments, and a deep sense of belonging. The Pines celebrates classic family experiences, featuring days filled with play ranging from go karts to scavenger hunts and evenings surrounded by the campfire or enjoying a show. The Lodge is one of the top all-inclusive luxury destination spa resorts in the U.S., offering complete spa programs, treatments, outdoor activities such as hiking, archery, and fishing, as well as golf and a robust schedule of fitness classes including cardio, aquatic, and TRX, all set within a pristine mountain retreat environment. Located on over 400+ wooded acres alongside a private lake, the award-winning property features 59 luxury accommodations, a 40,000-square-foot spa, a gourmet restaurant, and more. The Springs is a 500-acre resort-style community centered around an 18-hole,

championship, par-72 course designed by architect Rocky Roquemore. The course features 18 holes of sprawling fairway wind through lush wetlands and green forests, all while revealing stunning mountain vistas. At The Springs, guests stay in spacious vacation homes and have access to the Clubhouse, as well as many of the amenities at The Pines. Rooted in more than 65 years of family tradition and driven by a spirit of innovation, Woodloch Legacy Resort Collection continues to offer a timeless vacation experience to families, couples, and solo travelers with nature-forward, guest-minded enhancements. To learn more about the latest updates, packages, and experiences,

please visit https://www.woodloch.com/. About Woodloch Legacy Resorts Collection: Nestled in Pennsylvania’s Pocono Mountains, Woodloch is a premier resort destination that epitomizes unparalleled hospitality and exceptional experiences. Family-owned and operated by the Kiesendahl family for over 65 years, Woodloch was founded upon the principles of warmth, genuine care, and commitment to guest satisfaction. Woodloch Legacy Resorts Collection comprises three distinctive properties that offer a diverse range of world-class amenities and activities. The Lodge is one of the finest all-inclusive luxury destination spa resorts in the U.S., providing a haven for relaxation and rejuvenation. The Pines is an award-winning, all-inclusive family resort, ensuring memorable moments for guests of all ages. The Springs boasts a championship 18-hole golf course and upscale residential community, featuring over 400 vacation homes. At Woodloch, the seamless blend of tradition, luxury, and natural beauty creates an environment where every stay becomes a cherished memory and the Pocono landscape sets the stage for an unforgettable escape. For more information, please visit www.woodloch.com.

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110 WALT WHITMAN RD, HUNTINGTON STA, NY, 11746. 631.549.7401 © 2024 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, ARCHITECT OR ZONING EXPERT. EQUAL HOUSING OPPORTUNITY.

Justin Schiatta | Loan Officer Jennifer.Conboy@elliman.com 35 Pinelawn Rd., Ste 212, Melville, NY 11747 C- 631-879-8399 | e-justin.schiatta@ccm.com NMLS #115343

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NORTH BABYLON - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM

New brand identities for The Pines, The Lodge and The Springs, marking a new era for the beloved Poconos vacation destination

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NORTH BABYLON - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM

CLASSES START THURSDAY, SEPTEMBER 10TH

AMY KERNAGHAN

Direct Line 516-805-5279 amykernaghan@realtydirectny.com Licensed Real Estate Broker/Owner In Business Over 30 Years SRES Seniors Real Estate Specialist Short Sales & Foreclosure Resource Accredited Buyer Representative Seller Representative Specialist Certified Expert Listing Agent Certified Real Estate Marketer Certified Multicultural Agent Certified Real Estate Negotiator Certified Listing Marketing Expert

www.realtydirectny.com

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NORTH BABYLON - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM

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1305 Walt Whitman Rd. Suite 100 • Melville, NY 11747

442883AN090226