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BETHPAGE • VOL. 1 NO. 49 • SEPTEMBER 2, 2026
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THE PRESIDENT’S MESSAGE
As summer gives way to September routines and the first signs of autumn, the Chamber Board extends heartfelt thanks for a season that tested us, energized us, and reminded us of Bethpage’s strength. From the red, white, and blue flowerbeds to the patriotic pride surrounding the America 250th Independence Day Parade, our community showed up with spirit. Even through the heat, humidity, wildfire smoke and thunderstorms during National Night Out with the NCPD’s 8th Precinct, the Carnival and Music Off Broadway, Bethpage carried on with enthusiasm, resilience, and the kind of hometown pride that continues to set us apart with the Town of Oyster Bay. occurring this month that our community holds dear. New names will be engraved of residents that have succumbed to related illnesses and the 9/11 Committee, which is a collaboration of our Bethpage organizations, that will conduct a memorial service, as always on 9/12 (Saturday) at 7pm by the WTC steel monument with a candlelit ceremony in remembrance of the American lives lost that fateful day along with those who fell ill thereafter at Memorial Park Circle on the southeast side of the train station. With September here and the second half of the year underway, we turn our attention to the welcome rhythm of fall—decorations in storefronts, seasonal flavors, cozy sweaters, and more community traditions that bring neighbors together. As Bethpage students head back to class, we wish all of our children, families, teachers, and school staff a wonderful, successful, and safe school year ahead. We look forward to upcoming events, including the Kiwanis fundraiser at the Bethpage Harvest Street Fair on October 4th, traditionally held on the first Sunday of the month. It is a wonderful time to shop for autumn goods and treats, support local vendors, and enjoy the Ragamuffin Parade as children celebrate the season in costume. As the end of summer ushers in a season of change, we remain deeply grateful for our members, volunteers, residents, and partners whose dedication, pride, and service continue to strengthen Bethpage. Together, we move into autumn with renewed focus and confidence in all that makes our community proud, resilient, and strong. Keep Bethpage Strong!
Upcoming Bethpage
EVENTS CALENDAR 12 Sept
9/11 Memorial Gathering
23 Sept
General Members Meeting
4 Oct
Kiwanis Harvest Street Fair
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Once Labor Day weekend is over, it gives us the signal to switch into a more focused mindset. We must mention the 25th anniversary of 9/11
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Labor Day Safety Tips For A Safe End To Summer Labor Day, Monday, September 7, offers one last long weekend for barbecues, pool parties and outdoor fun. While summer officially continues through September 22, the holiday is considered the unofficial end of summer. Keep these safety tips in mind: • Leave fireworks to professionals. Sparklers can reach temperatures of about 2,000 F and should not be handled by children. • Don’t drink and drive. Arrange for a designated driver, taxi or rideshare if consuming alcohol or using marijuana. • Practice water safety. Closely supervise children around pools and other bodies of water, and swim only where lifeguards are present. • Use sunscreen. Protect your skin from harmful UV rays and reapply sunscreen after swimming or sweating.
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
• Prevent food poisoning. Keep hot foods hot and cold foods cold, and use a meat thermometer to ensure food reaches a safe temperature. • Protect pets. Keep pets secure around crowds and loud noises, and make sure they have identification or a microchip in case they escape.
Free Waterfront Festival & Outdoor Concert At TOBAY Beach On September 13th Oyster Bay Town Supervisor Joseph Saladino and the Town Board today announced a Free Waterfront Festival and Outdoor Concert will take place on Sunday, September 13th at TOBAY Beach Marina. This familyfun day will feature marine and outdoor exhibits, a children’s snapper derby, police boat demonstrations, food concessions and a free concert featuring Captain Cool Band with yacht rockin’ hits. The festival will run from 12:00pm to 4:00pm. “The Town is thrilled to offer a free day of family-fun and live
music at TOBAY Beach. Bring your family to Waterfront Festival for a great outdoor concert, educational exhibits and foods and drinks as the summer ends,” said Supervisor Saladino. “This free festival also provides a great opportunity to introduce children to recreational sport of fishing, as all equipment will be provided along with professional assistance and guidance.” The Town of Oyster Bay Free Waterfront Festival and Concert is presented by Optimum and made possible through the following
sponsors: News 12 Long Island, GATSBY on the Ocean, K-Joy 98.3, 104.7 FM WHLI, 103.1 The WOLF, Walk 97.5, New York Axe Throwing Range, Long Island Press, Surf Shack, The Boat Yard, Adventureland, Tiki Joe’s, Embassy Diner, Go Palm Trees, and the Nassau County Police Department. The rain date is scheduled for Sunday, September 20th. For more information about the Waterfront Festival and Free Concert, call (516) 797-4121 or visit www. oysterbaytown.com.
Travel Smart This Labor Day Weekend Labor Day marks the unofficial end of summer and is one of the busiest travel weekends of the year. Whether you’re heading to the beach, visiting family or taking one last vacation before fall, planning ahead can help make your trip safer, smoother and more enjoyable. Leave extra time. Roads are often crowded during Labor Day weekend, so allow plenty of time to reach your destination. Leaving early or traveling during off-peak hours can help avoid heavy traffic, and GPS apps can alert you to delays. Keep an eye on the weather. Late-summer heat and sudden thunderstorms can affect travel plans. Stay hydrated, avoid prolonged activity during the hottest part of the day, and monitor weather forecasts if you’ll be spending time outdoors. Book reservations in advance. Hotels, flights and
rental cars fill up quickly for holiday weekends. Booking early can help secure better rates and guarantee accommodations. Look for vacation packages. Bundling airfare, hotel stays and rental cars can often save money compared to booking each separately. Practice water safety. If your plans include swimming, choose beaches or pools with lifeguards whenever possible. Always swim with a buddy and never enter the water after drinking alcohol.
Drink responsibly. Never drive after consuming alcohol. Arrange for a designated driver or rideshare service, and remember to drink plenty of water to stay hydrated in warm weather. Consider smaller airports. Regional airports may offer lower fares, shorter security lines and a less stressful travel experience than larger airport hubs. Labor Day travelers can avoid unnecessary headaches and enjoy a safe, relaxing end to the summer season.
Town Of Oyster Bay To Honor 9/11 Victims And First Responders With Memorial Ceremony And Drone Show The Town of Oyster Bay will commemorate the 25th anniversary of September 11 with a series of events honoring the lives lost and the brave first responders who answered the call on that tragic day. The Town’s annual 9/11 Memorial Ceremony will be held Wednesday, September 9, at TOBAY Beach, beginning at 7 p.m. The ceremony will pay tribute to the victims of the terrorist attacks and recognize the courage and sacrifice of the first responders, military personnel, and others who helped in the aftermath. The Town will also co-host a special 9/11 tribute drone show with Embassy Diner on Thursday, September 10, beginning at 7 p.m. at Embassy Diner, located at 4280 Hempstead Turnpike
in Bethpage. More than 1,000 synchronized drones will light up the night sky in more than 10 formations, creating a moving tribute to the NYPD, FDNY, Port Authority, and the many other rescuers who responded on September 11, 2001. The events offer residents an opportunity to come
together as a community, remember those who were lost and honor the heroes whose courage and service continue to inspire generations. In addition, the Village of Massapequa Park will hold its own 9/11 remembrance ceremony on Friday, September 11, at 7 p.m. at Village Hall.
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Bethpage High School Awards The Seal Of Biliteracy To 54 Students
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
Bethpage High School is proud to announce that 54 of its students have earned the prestigious New York State Seal of Biliteracy (NYSSB). The NYSSB is awarded to students who demonstrate a high level of proficiency in English and at least one additional
world language. Earning the NYSSB involves a multi-step process that includes successfully completing state and national language exams, as well as additional demonstrations of reading, writing, listening and speaking proficiency.
The program encourages students to develop their language skills to a high level and showcases their readiness for college and careers in a global society. Students who receive the NYSSB not only have the distinction affixed to their high school diploma
but also wear a special medallion at graduation. Bethpage’s recipients this year included three students – Cleverson Hernandez, Ava Morgan and Lukas Varratos – who received the seal for proficiency in two or more world languages,
in addition to English. Ava also spoke at the ceremony, emphasizing the importance of learning another language and putting it into practice. She plans to study international law in college next year. Bethpage congratulates
these students on this exceptional accomplishment. Their achievement not only sets a standard of excellence at Bethpage High School but also positions them as competitive candidates for postsecondary education and employment.
Bethpage High School is proud to announce that 54 of its students have earned the prestigious New York State Seal of Biliteracy (NYSSB). Photo courtesy of Bethpage Union Free School District
Bethpage High School Students Complete First-Ever EMT Program This school year, 12 Bethpage High School students had a rare opportunity: to graduate from high school already qualified to work in emergency medicine. The students were enrolled in Bethpage’s first-ever EMT
program, offered through the district’s 21st Century program. The eight-month certification course met twice a week in the evenings, combining classroom instruction, hands-on lab work and medical training. Coursework covered
trauma care, life-saving procedures and rapid patient assessment, while students also shadowed EMT professionals during emergency room rotations. The program was led by certified EMT educator Peter Shanhai, whose
expertise and enthusiasm made a lasting impression. “Our teacher is one of the most incredible teachers I’ve ever met,” said senior Paridhi Miglani. “He worked as an EMT through 9/11. I truly wouldn’t have passed this class without him.” The course concluded with students taking the certification exam through the Nassau County Emergency Medical Service Academy. Four students have already passed the exam, while the remaining students will test later this summer. Several also plan to pursue national certification, allowing them to work as EMTs in other states while attending college. Students entered the program with a variety of goals. Benjamin MacielSiedman, who will begin the pre-med track at Davidson College this fall, said the emergency room rotations Bethpage students were able to see an EMT helicopter and the gear inside at the Nassau provided invaluable realworld experience. Miglani County EMS Academy. Photos courtesy of Bethpage Union Free School District
said she pursued the certification to have an additional source of income while in college. For all 12 students, the
program provides a valuable credential that allows them to enter the workforce while making a meaningful impact in their communities.
Instructor Mr. Shanhai supervises students performing hands-on medical procedures during their labs.
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Mini Lemon Meringue Pies
Makes 8
Pastry 350 g (21⁄2 to 3 cups) flour, plus extr a for 2 tablespoons icing sugar
dusting
200 g (1 cup) chilled unsalted butter, cubed, plus extra for greasing 2 egg yolks 2 tablespoons cold water Filling Zest of 4 lemons 150 ml (2⁄3 cups) lemon juice 100 g (1⁄2 cup) unsalted butter, at room temperature 200 g (1 cup) caster sugar 3 eggs 3 egg yolks
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
Topping 185 g (3⁄4 cup) white granulated sug
ar
65 ml (1⁄4 cup) water 95 g (3 large) egg whites
Mini Lemon Meringues Are Tasty Little Tarts A lemon meringue pie is the perfect warm-weather treat. Full of tangy lemon, bright coloring, and loaded with flavor, lemon meringue pie is almost like having sunshine on a plate. Enjoy this recipe, courtesy of “Jane’s Patisserie Celebrate!” (Sourcebooks) by Jane Dunn. (Note: The original metric measurements have been converted to imperial measurements (in parentheses) as closely as possible for U.S. bakers. The final recipe results may differ when measuring ingredients according to these two systems.) DIRECTIONS: Grease and dust flour over the insides of eight individual 10-cm (4-inch) loosebottomed tart tins.
extra 10 minutes until the pastry is cooked through and turning golden in color. Leave to cool in tins. For the filling, in a large pan, add the lemon zest, lemon juice, butter, and sugar, and heat, stirring until the mixture has dissolved and is smooth. In a separate bowl, beat the eggs and egg yolks together then add to the pan. Heat the mixture for 7 to 8 minutes until thickened. Add 1 to 2 tablespoons of the mixture to each pastry case. For the topping, in a heavy-bottomed pan, add the sugar and water and bring to a boil, stirring occasionally with a wooden spoon. When the mixture starts to boil, monitor the temperature until it reaches 120 C (240 F), a firm ball stage, with a sugar thermometer. If any sugar splashes up the sides of the pan while boiling, brush the sides with a pastry brush and cold water to stop the mixture from crystallizing.
In a large bowl, sift the flour and icing sugar and add the butter, egg yolks and cold water. Rub the mixture together with your fingertips until it resembles breadcrumbs, bring it together with your hands, and knead in the bowl until smooth.
Meanwhile, using a clean bowl and whisk, add the egg whites to the bowl and whisk until they start to form stiff peaks. When the sugar syrup has reached temperature, start to slowly trickle it onto the egg whites at the edge of the bowl while continuously whisking. Make sure you do this carefully so that the egg whites stay smooth.
Turn the pastry out onto a lightly floured work surface and roll out until 3 mm (1⁄8 inch) thick. Cut out eight circles of pastry a little larger than the tart tins and press each pastry circle into the bottom and sides of each tin, trimming the edges. Chill in the fridge for 30 minutes.
Once all the sugar syrup has been added, continue to whisk the mixture fast and at high speed for 5 to 7 minutes until the mixture is smooth and has cooled down. Transfer the mixture to a piping bag and, with a piping nozzle of your choice fitted, pipe the eight individual lemon meringue pies.
Meanwhile, preheat the oven to 200 C (375 F). Cover each pastry case with a circle If you have a cook’s blowtorch, carefully toast the edges of each meringue. Otherwise, place the meringues under the grill in the oven to brown slightly. Chill of parchment paper and fill each one with baking beans/rice. Bake “blind” for 15 minutes. Remove the parchment paper and the beans from each tin and bake for an the lemon meringue pies for 1 hour. Remove them from the tins and enjoy.
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Bethpage High School Junior Demonstrates Mind-Controlled Exoskeleton At Board Meeting
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On June 23, Bethpage High School junior Partap Sidhu presented his awardwinning invention to the board of education, fresh off a trip to Phoenix, Arizona for the International Science
and Engineering Fair (ISEF). Partap’s project, “NeuroGait,” is a mindcontrolled pneumatic exoskeleton designed for individuals with lower-limb mobility impairments. The
device merges neuroscience, artificial intelligence, and engineering, using a braincomputer interface to monitor brainwaves and predict a wearer’s intention to move before any physical
movement occurs. Perhaps most remarkably, Partap built the entire device for just $276, a fraction of the $40,000 to $100,000 price tag of commercially available exoskeletons. Although the bulk of the exoskeleton was damaged in transit from Phoenix back to Long Island, Partap brought the headset to the meeting and demonstrated its capabilities to board members firsthand. After 100 trials of each movement, he was able to tune the device to predict intent to control, sit, stand, step up, and step forward with over 95% accuracy. Partap previously placed first in his category at the Long Island Science and Engineering Fair before advancing to ISEF, where he earned second Although the bulk of the exoskeleton was damaged in transit from Phoenix back to place in the Robotics Long Island after ISEF, Partap brought the headset to the meeting and demonstrated and Intelligent Machines category, competing against its capabilities to board members firsthand.
Bethpage Senior Earns First-Place Honor From New York State Science Honor Society
Congratulations to Bethpage High School senior Jessica Wojnicki, who has earned a first-place award from the New York State Science Honor Society, along with an accompanying scholarship. Jessica was recognized not only for her exemplary academic performance in the sciences but also for her service, leadership and commitment to promoting STEM to younger students. The New York State Science Honor Society (NYSSHS), managed by the Science Teachers Association of New York State (STANYS), recognizes high school students who demonstrate excellence in science, community service and strong character. Founded in 1991, the society requires members to maintain high science-specific GPAs and complete science-related service hours, such as tutoring or environmental initiatives. Jessica Wojnicki pictured with Bethpage’s Director of Science, Chris Pollatos. Photo courtesy of Bethpage Union Free School District
Bethpage High School junior Partap Sidhu presented his award-winning invention, “NeuroGait,” to the board of education at their June meeting. Photos courtesy of Bethpage Union Free School District top students from around the world. Board members expressed genuine awe at the depth of Partap’s innovation,
congratulating him on an achievement that left a lasting impression on the room.
Bethpage Senior Awarded Renaissance Scholarship
Congratulations to Bethpage High School senior Ava Morgan, who has been awarded The Renaissance Scholarship from the North Shore Long Island Chapter of UNICO National. Ava is a trilingual world languages student and a member of both the Spanish and Italian honor societies. She spoke at this year’s World Languages Honor Societies’ induction ceremony on the transformative power of multilingualism. This fall, Ava plans to attend the honors college at the University of South Carolina and major in International Business. UNICO is the largest Italian American service organization in the United States and supports charitable, educational, cultural and civic programs. Ava Morgan (left), recipient of the Renaissance Scholarship, and Francesca Calio, Bethpage High School Italian teacher and advisor of the Italian Club. Photo courtesy of Bethpage Union Free School District
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Long Island Children’s Museum Dig Zone Is Now Open
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
Second New Permanent Exhibit In Less Than A Year Invites Children To Build, Dig And Discover Long Island Children’s Museum is giving young builders a place to dream big with the opening of Dig Zone, an interactive construction-themed exhibit where children can scoop, shovel, haul and explore through hands-on play. As the second new permanent exhibit to open at LICM this year, Dig Zone represents the Museum’s continued investment in creating fresh, engaging experiences that inspire curiosity, creativity and learning for Long Island families. Designed for children of all ages, Dig Zone transforms a simple pile of sand into an exciting construction site. Visitors can dig with real tools, load sand into construction vehicles, operate a hand-cranked conveyor belt, and work together to move materials across the job site. Every
scoop and shovel introduces concepts like engineering, simple machines, cause and effect, collaboration and problem-solving through play. “Children naturally learn by doing,” said Ashley Niver, Director of Education at Long Island Children’s Museum. “Dig Zone gives families the freedom to experiment, build, collaborate and imagine together while developing important STEM and socialemotional skills in a joyful, hands-on environment.” Dig Zone joins Saltwater Stories: We Need the Sea & the Sea Needs Me, which opened in October of 2025, as one of the Museum’s newest permanent additions. Together, the exhibits reflect LICM’s commitment to continually evolving the Museum experience for returning visitors while remaining rooted in the
power of play. For many Long Island families, LICM is more than a one-time destination— it’s a place children return to again and again as they grow. Ongoing support from members, donors, and community partners helps make new exhibits like Dig Zone possible while ensuring the Museum continues to create meaningful learning experiences for future generations. “As a nonprofit children’s museum, every contribution helps,” said Niver. “Whether it’s paying admission or a larger investment in our mission, community support allows us to continue building places where children can learn, explore and discover through play.” Dig Zone is included with Museum admission and is now open. For more information or to purchase tickets, visit
www.licm.org. About Long Island Children’s Museum Long Island Children’s Museum (LICM) is a 40,000-square-foot, handson learning space dedicated to inspiring imagination and fostering joyful learning
for children and families. With 14 interactive exhibits, live theater, art spaces, educational programs, and special events, LICM welcomes hundreds of thousands of visitors each year to explore, create, and discover together. Located
in Garden City on Museum Row, LICM is chartered by the New York State Board of Regents as a museum and is accredited by the American Alliance of Museums, the highest national recognition afforded to museums in the United States.
Town Receives County Grant For Shark Prevention Tools At Town Beaches Oyster Bay Town Supervisor Joseph Saladino, Nassau County Legislator James Kennedy, Legislator Rose Walker, and Legislator Samantha Goetz, in partnership with County Executive Bruce Blakeman, announced today that the Town of Oyster Bay will receive a Community Revitalization Program Grant from Nassau County for shark prevention equipment at Town beaches. Through this grant, the Town will receive funds to purchase vital equipment such as water base drones, shark shields, and shark bands, as well as watercraft and watercraft prevention equipment to ensure the safety of beachgoers and all who enjoy the Town’s many waterways. Supervisor Saladino stated, “The safety and protection of our residents is top priority as shark
sightings continue to rise off our shores. We are grateful to Legislator Kennedy, Legislator Walker, Legislator Goetz, and County Executive Blakeman, as our exceptional beach staff will have the ability to utilize even more tools and equipment to safeguard beachgoers with this grant.” Legislator Kennedy added, “While it may be unnerving to hear about shark sightings, it’s important to understand that sharks are naturally found in waters off Long Island. Remember to stay safe and listen to the guidance of beach and lifeguard staff. We share our waters with some amazing sea life, and we must make sure we do so safely and appropriately.” While shark sightings off the coast of Long Island have increased in recent
years, shark bites and attacks remain extremely rare. Officials emphasize that ongoing and enhanced monitoring, as well as beach safety protocols ensure the safety of swimmers while supporting marine life. Legislator Walker said, “Keeping our beaches safe for families and visitors
is a top priority, and this grant will provide the Town of Oyster Bay with additional resources to enhance public safety along our shoreline. This funding will help ensure that our beach personnel have the tools they need to respond quickly and effectively, giving residents
and visitors greater peace of mind as they enjoy our beautiful waterfront.” Legislator Goetz added, “As shark sightings become more frequent in our waters, it is important that we continue investing in proactive safety measures that protect everyone who visits our beaches. This
grant will provide the Town of Oyster Bay with advanced shark detection and prevention equipment, helping lifeguards and emergency personnel keep beachgoers safe while preserving access to the incredible natural resources that make our South Shore so special.”
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Senator Rhoads, Legislator Walker And Bethpage Library Host Preparedness Program
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
New York State Senator Steve Rhoads teamed up with Nassau County Legislator Rose Walker and the Bethpage Public Library to host a Citizens Preparedness Program designed to help local residents better prepare for emergencies and unexpected situations. As part of the
program, 150 emergency preparedness backpacks filled with essential supplies and safety information were distributed to participants. The backpacks provide residents with practical resources they can use to help protect themselves and their families during an emergency.
The program also provided residents with important information and guidance on emergency preparedness, emphasizing the importance of having a plan, knowing what resources are available, and being prepared before an emergency occurs. “Being prepared can
4th Annual Children’s Snapper Derby Oyster Bay Town Supervisor Joseph Saladino and Town Clerk Rich LaMarca invite residents to attend the Town’s 4th Annual Children’s Snapper Derby to be featured at the famed Bluefish Tournament on Sunday, September 20th, at Theodore Roosevelt Park in Oyster Bay. “This fun family event is open to youngsters ages 14 and under with fun prizes and awards for winners, as well as giveaways for all participants,” said Supervisor Saladino. “This fun event provides a great opportunity to introduce children to the wonderful recreational sport of fishing.” The Snapper Derby will take place between the hours of 7:30 a.m. and 3 p.m., during the Town’s Bluefish Tournament, at Theodore Roosevelt Memorial Park by the
fishing pier. There is a $15 registration entry fee. Participants are invited to bring their own equipment, including poles and bait, as supplies are limited. Children will be placed into two age groups, ages 7 and under, and 8-14. Winners will be based on number of snappers caught – catch and release only – with awards and prizes being given out for 1st, 2nd and 3rd place for each age group. Family fun activities will be held from 1 p.m. to 3 p.m. “We are thrilled to
bring this fun event to Theodore Roosevelt Park and invite all children who enjoy fishing to sign up and participate,” said Clerk LaMarca. “There will be free refreshments, shirts and raffles for all participants, as well as awards and prizes for top winners.” Registration will be available online at www. oysterbaytown.com/sports beginning July 28th. For more information on registration, residents can contact the Town’s Recreation Office at (516) 797-7945.
make all the difference when an emergency strikes,” said Senator Steve Rhoads. “Our goal is to make sure families have both the knowledge and the resources they need to respond quickly and effectively. I thank Legislator Rose Walker and the Bethpage Public Library for partnering
with us to help make our community safer and better prepared.” The event demonstrated what public safety in action looks like: taking proactive steps before an emergency occurs to ensure residents are informed, equipped, and ready to respond. Through collaboration among
community organizations and public institutions, Senator Rhoads, Legislator Walker, and their partners are helping strengthen the community’s preparedness and resilience by putting critical information, resources, and tools directly into the hands of residents.
Town Adds Projects To Online Permit System For Faster, Easier Approvals Save a trip to Town Hall! Oyster Bay Town Supervisor Joseph Saladino, Councilman Lou Imbroto, and Town Clerk Rich LaMarca announced that the Town has added new projects residents can apply for through the online permit system which allows homeowners, businesses and contractors to fast-track the process of obtaining building permits. Through the online permit system, residents can apply for more than 20 types of fast-order building permits – all from the convenience of their home or office. The
Building Division Portal, accessible via the Town’s website, streamlines applications for projects like fences, generators, sprinkler systems, solar panels, and more – and now includes permits for residential pools, including aboveground or semi-inground pools without the addition of other structures (other than required fencing). “The online permit system allows applicants to submit materials, track progress, schedule inspections, and receive updates – all without having to come to Town Hall,” said Supervisor Saladino. “Since the original rollout, we now
accept commercial solar, commercial plumbing, and residential pool permits. In addition, the online system now accepts elevator license affidavits and renewal payments. We will continue look toward adding new projects for added convenience to our residents, businesses and contractors.” The online portal also provides step-by-step instructions, checklists, and a full list of eligible permits. Homeowners can create an account, while contractors can request activation online. For more details, visit oysterbaytown.com/ buildingportal.
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A strong agricultural sector is vital to a healthy economy. Turbulence has affected local and national economies in recent years, and the global economy has endured its own ups and downs during that span. Though there’s no one-sizefits-all solution to economic struggles, consumers can make a difference by supporting local agricultural producers. Job creation and economic output are two major reasons to support local farmers, and consumers can do that in various ways. • Shop local. The shoplocal movement can make a notable impact on local economies, and it affects more businesses than brickand-mortar stores on Main Street. Locally owned restaurants and grocers often source their food from local farmers, so patronizing such businesses
supports those who set up shop on Main Street as well as the farmers who stock their shelves and pantries. • Purchase seasonal foods. The organization Green America, which offers advice on how environmental sustainability produces stronger economies, notes that purchasing seasonal foods is a great way to support local farmers. Farmers grow seasonal foods throughout the year to take advantage of natural conditions. Consumers who alter their purchasing habits with the seasons by buying foods that are in season are likely supporting local agricultural producers. Read product labels to determine where foods are coming from. Non-seasonal foods are likely imported from
far away, which has a detrimental impact on the environment and local economies. • Buy directly from local farms. Most consumers purchase their food from grocery stores near their homes, but it might be possible to purchase directly from local farmers. Farmers may utilize e-commerce tools to sell directly to residents and might even offer delivery services that are more convenient than driving to the nearest chain grocery store. •A ct as an advocate for local producers. Consumers have considerable power, and that power can be exercised in numerous ways. Supporting restaurants that source food from local farmers is one way consumers can exercise their
Support Local Farmers, And Enjoy Fresh Seasonal Produce FARMERS MARKETS Farmingdale Farmers Market: Located at Village Green, 316 Main Street, Farmingdale. Open Sundays from 10 a.m. to 2 p.m. Features vendors selling fresh produce, baked goods, and pickles.
power. But consumers can also advocate for local farmers by supporting legislation and candidates that prioritize building and supporting a strong local agricultural
sector. Consumers can also advocate for local farmers by sharing their experiences via social media, word-of-mouth recommendations, or writing positive reviews through aggregators
like Google Reviews. A thriving agricultural sector benefits local economies, and consumers can do much to support the farmers who operate in their towns.
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Upcoming Bethpage
EVENTS CALENDAR 12 Sept
9/11 Memorial Gathering
23 Sept
General Members Meeting
4 Oct
Kiwanis Harvest Street Fair
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Bethpage High School senior Anjali Ponugupati recently earned the Girl Scout Gold Award, the highest honor in Girl Scouting, for a project that combined two things important to her: STEM education and giving younger students access to opportunities to explore it. The Gold Award recognizes Senior and Ambassador Girl Scouts who identify an issue in their community, investigate its root causes and develop a lasting solution. Earning the award requires at least 80 leadership hours working on a sustainable service project. For Anjali, the path to the Gold Award began years before she started planning her project. She joined Girl Scouts as a third grader at Charles Campagne School and became a Brownie alongside several classmates. Many of those girls remain active in her troop today, and Anjali is the first among them to earn the Gold Award. “As soon as my Gold Project got approved last year, the other girls were motivated to start,” Anjali said. “At least two or three more in my troop are lined up to get their award, too.” For her project, Anjali developed and led a series of six robotics workshops for elementary and middle school students at the Bethpage Public Library. Using LEGO robotics kits and iPads, she introduced participants to robotics, electrical engineering, programming, problemsolving and teamwork. “The first day was introducing the kids to what robotics is, and then as the classes went on, I taught them about electrical engineering, programming and working together as a team,” she said. “Each session was meant to be an hour, but eventually the kids were so into it, they ended up lasting two hours!” One young participant’s determination particularly stuck with her.
“There was one girl I remember specifically. She hadn’t finished her robot, and there were only two minutes left in class,” Anjali recalled. “She said, ‘I have to continue this.’ She went to her mom and said, ‘I don’t care what happens, I’ll pay her if I have to. I’m staying here!’” The idea grew out of Anjali’s own longtime interest in science and engineering. At Bethpage High School, she serves as vice president of research and design for the Regal Eagles robotics team, founded the school’s Biology Olympiad and has earned recognition for her science research at both the Long Island Science and Engineering Fair (LISEF) and the New York State Science and Engineering Fair (NYSSEF), as well as several other science research awards. Through conversations with family friends, however, Anjali learned that younger students in neighboring communities do not always
“and to introduce kids to the fun part of STEM.” Creating a lasting impact is an important component of the Gold Award. Anjali worked with her Regal Eagles teammates and advisers at Bethpage High School to ensure the workshops would not end with her own project. The team has agreed to continue offering similar workshops as part of its community service initiatives in the years ahead. Anjali also set out to measure what students gained from the experience. Participants completed the same survey at the beginning and end of the workshop series, allowing her to compare their understanding and attitudes toward STEM. “Because they were primarily elementaryage kids, their first survey responses were mostly ‘I don’t know,’ ‘Maybe,’ ‘This is cool,’ things like that,” she said. “By the end of the program, though, they were giving full paragraph
answers explaining that they had learned so many things. Some kids went out of their way to list all the things they had learned.” During the final workshop, Anjali gave the students an open-ended challenge: Use what they had learned throughout the program to design and build something of their own. “They went beyond what I was thinking they would,” she said. The survey answers combined with the design plans the participants created for their final projects gave Anjali something even more valuable than statistics. She could see students thinking differently about what they were capable of building. In June, Anjali was Bethpage senior Anjali Ponugupati sits among Lego kits formally presented with she used in robotics classes for younger students as part the Girl Scout Gold Award of her Gold Award project. Photos courtesy of Bethpage during a ceremony hosted Union Free School District by Girl Scouts of Nassau have the same access cost families hundreds of County. She also received to STEM and robotics dollars. numerous certificates and opportunities she has had “My overall goal was to citations recognizing her through Bethpage schools. make my program free of achievement, including Outside programs can also cost completely,” Anjali said, recognition from local and state officials and a certificate from the White House. As she begins her senior year and prepares for college, Anjali plans to continue pursuing the interest that inspired her Gold Award project: STEM. She hopes to study biomedical engineering, with a particular interest in regenerative medicine technology. Georgia Tech currently sits at the top of her college list. “My brother went there. I love the campus and their life there,” she said. “They have the best program for what I want to go into. That’s my dream.” After nearly a decade in Girl Scouts and more than 80 hours devoted to her Gold Award project, Anjali’s advice to younger Girl Scouts considering a project of their own is simple. “Don’t overthink it,” she said. “Just pick something Anjali Ponugupati recently earned the Girl Scout Gold Award, the highest honor in Girl Scouting, for a project you’re really passionate that combined two things important to her: STEM education and giving younger students access to opportunities about.” to explore it.
END OF SUMMER SALES CONTINUE TO
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Bethpage Senior Anjali Ponugupati Turns Passion For STEM Into Gold Award Project
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THURSDAY NIGHT
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Add Some Sweetness To Your Morning Waffles
Coconut Flour Waffles And Coconut Milk With Blueb erries
B
reakfast has long been touted as the most important meal of the day. While that may or may not be true, a hearty breakfast is certainly something to enjoy. Weekday mornings might be a bit too busy to enjoy something more complex than a bowl of cereal, but come the weekend, a homemade and hearty breakfast can make for a great start to a Saturday or Sunday morning. When such an opportunity presents itself, a little something sweet, like this recipe for “Coconut Flour Waffles and Coconut Milk With Blueberries” from Lines+Angles, can make for a great departure from standard weekday breakfasts.
Makes 4 servings For the waffles: 4 large eggs 1 tablespoon maple syrup or coconut
sugar
1 pinch salt 2 tablespoons coconut oil, melted 1⁄2 cup coconut milk 1 teaspoon pure vanilla extract 1⁄2 cup coconut flour 1⁄4 teaspoon baking powder 1⁄4 cup fresh blueberries, lightly crus hed Cooking spray To serve:
Blueberries: A Small Superfood With Big Benefits
DIRECTIONS: 1. For the waffles: Preheat a waffle iron according to the manufacturer’s instructions. 2. Combine the eggs, sweetener, salt, coconut oil, coconut milk, and vanilla in a large mixing bowl, whisking until thoroughly combined. 3. Add the coconut flour, baking powder, and crushed blueberries, beating well until no longer lumpy. Let stand for 10 minutes. 4. Spray waffle iron with cooking spray. Ladle batter into the iron and close. Cook for 2 to 3 minutes or until golden and crisp. 5. Remove from the iron and keep warm to one side, covered loosely with aluminum foil. Cook remaining waffles in the same fashion. 6. To serve: Stack waffles on plates and top with blueberries. Tip: For a lower carb count, replace the blueberries with blackberries or raspberries.
Kiwanis Harvest Street Fair
4 Oct
General Members Meeting
23 Sept
9/11 Memorial Gathering
12 Sept
Blueberries may be small, but they’re packed with flavor and nutrition. Low in calories and high in antioxidants, they’re considered a true superfood. Health benefits of blueberries include: • Low in calories and high in water, making them a healthy, filling snack. • May help reduce muscle soreness and speed exercise recovery. • Can help support urinary tract health. • Rich in antioxidants and fiber that may help lower cancer risk. • Contain nutrients that support strong, healthy bones. • May help lower “bad” (LDL) cholesterol and support heart health. • Boost immune function and may help protect brain health. High in antioxidants that help fight cell damage associated with aging. Adding blueberries to your diet is an easy and delicious way to support overall health.
442877BN090226
EVENTS CALENDAR Upcoming Bethpage
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
1⁄4 cup fresh blueberries
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Family-Friendly Activities For Fall
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
Fall is a welcome season for many people. The cooler temperatures and still-ample sunlight mean there is plenty of time to enjoy the great outdoors even if summer has ended. Fall activities dot the calendar, with several different options for individuals and families to get involved. According to Acenda Integrated Health, incorporating family time into a schedule is crucial for a child’s development. It’s also key to have time to get a break from busy schedules. Fall is a great time to do just that with these activities. • Apple-picking: Few things are more refreshing than taking a bite out of an apple fresh off the tree. Orchards are bursting with apples this time of year, and an afternoon spent picking apples is a great way to spend time together.
•L eaf treasure hunt: Everyone can head outdoors with a bag or basket to gather leaves. Look for the brightest color or the crunchiest leaf that can be found. The leaves can be pressed between wax paper to save them. •F all festivals: Outdoor festivals are ideal for families because they tend to feature crafts, food, music, and activities. •F all baking: Turn those plucked apples into pies or muffins, or use pumpkin and cinnamon to fill a home with delicious seasonal smells. Kids can help stir, pour and sprinkle ingredients. •C orn maze: Corn mazes may be set up adjacent to pumpkin patches, so the family can pick out
the perfect pumpkin to carve and then try to navigate the maze. • Spooky walk: Halloween lands right in the heart of fall.
Fall Offers Endless Fun As summer comes to an end, fall brings plenty of opportunities to get outdoors and enjoy the season. Crisp air, colorful foliage, and cooler temperatures make it an ideal time to explore everything autumn has to offer. Apple orchards and pumpkin patches are among the season's most popular destinations. Spend a day picking fresh apples, finding the perfect pumpkin, and supporting local farms. Since orchards can be muddy and some are cash-only, it's a good idea to wear comfortable shoes and bring cash. Fall is also grape harvest season, making it a great time to visit local vineyards for tastings, tours, and seasonal events. If you're looking
Enjoy a walk through the neighborhood checking out people’s Halloween decorations. A night walk with flashlights to listen to the sounds of animals
can be “scary” in its own right. Another idea is to go to a haunted house or walk sponsored by a school or amusement park.
• Football: Enjoy a pickup game of flag or touch football. It’s a great way to enjoy time outdoors and expend some physical activity.
Labriola Announces Fall Pickleball Pickup Games
Online Registration Begins September 2nd
for scenic beauty, take a drive or hike to admire the brilliant shades of red, orange, and yellow that transform the landscape each autumn. Many communities also celebrate the season with fairs and festivals featuring carnival rides, live entertainment, local
food, craft vendors, and family-friendly activities. Whether you're planning a weekend outing to an orchard, enjoying the changing leaves, or spending a day at a local fair, fall offers countless ways to enjoy the outdoors before winter arrives.
Oyster Bay Town Councilman Steve Labriola announced registration will begin soon for fall pickleball pickup games, which will be held at local parks and beaches throughout the Town. Pickup games run for ten consecutive weeks and are designed for participants who wish to just engage in games. Sessions are available in communities from north to south, including Hicksville, Massapequa, Glenwood Landing, Syosset, Bethpage and Bayville. Councilman Labriola said, “What makes pickleball truly special is its accessibility. It’s a sport that welcomes players of all ages and abilities, providing a lowimpact yet exhilarating way to stay active and socialize. Whether you’re playing for fitness, recreation, or competition, pickleball offers endless opportunities
for enjoyment.” Registration will take place online at: www. oysterbaytown.com/ s p o r t s < h t t p : / / w w w. oysterbaytown.com/sports>. Resident registration begins on Wednesday, September 2nd at 5:00 p.m., for a fee of $75, and participants must upload proof of residency (tax or utility bill) and a valid identification card such as a driver’s license. The non-
resident registration begins Wednesday, September 9th at 9:00 a.m., and the fee is $100. Participants are asked to wear sneakers and bring their own paddles and pickleballs. For more information, please call (516) 797-7945 or visit www.oysterbaytown. com/pickleball<http:// www.oysterbaytown.com/ pickleball>.
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Regal Eagles Inspire ESY Students Through Robotics
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
Members of the Bethpage Regal Eagles introduce ESY students to robotics using LEGO Spike Prime kits. Photos by Luke Baumbach, Bethpage High School Student Press Corps member. Photos courtesy of Bethpage Union Free School District During the week of July 27, students in Bethpage’s Extended School Year (ESY) program explored the world of robotics with members of the Regal Eagles, Bethpage’s acclaimed robotics team. This annual summer tradition is a favorite for both the ESY students and the Regal Eagles. Using LEGO Spike Prime kits, the Regal Eagles
introduced students to the fundamentals of robotics by helping them build and program LEGO carnival rides, which they controlled using iPads. Throughout the morning, students participated in a series of 45-minute workshops tailored to their age and skill level. In addition to learning robotics and coding concepts, they strengthened fine motor
skills, practiced following detailed instructions and collaborated with their peers. This annual partnership highlights the power of peer mentorship, giving students of all abilities the opportunity to explore STEM in a fun, inclusive and supportive environment.
State Senator Rhoads Celebrates National Night Out In Bethpage
On August 4, Senator Steve Rhoads joined local families, neighbors, law enforcement officers, and community members in Bethpage to celebrate National Night Out, an annual event dedicated to strengthening relationships between law enforcement and the
communities they serve. A fierce advocate for public safety and law enforcement, Senator Rhoads has consistently worked to support the men and women who protect Nassau County and ensure they have the resources and support necessary to keep
local communities safe. He was proud to participate in the evening that brought residents together for a night of fun, connection, and community spirit, while giving families an opportunity to meet and thank local law enforcement officers and first responders.
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Fruit And Vegetable Recommendations For School-Aged Kids Growing bodies require lots of TLC so kids grow up to become healthy adults. According to the Healthy Eating Research (HER), a national research program dedicated to improving children’s nutrition and preventing childhood obesity, school-aged children between the ages of five and eight are ready
to learn about healthy eating. Parents also might benefit from a rundown of what constitutes healthy eating for school-aged kids. • Serving sizes: Parents accustomed to reading food labels undoubtedly recognize that serving sizes are
a key component on packaged goods. But what about fruits and vegetables that come without labels? HER notes the following are the standard serving sizes for kids between the ages of five and eight. • Fruits and vegetables:
3⁄4 cup. A 3⁄4 cup beverage). Roughly serving of bananas three one-inch cubes equates to one of natural cheese or medium-sized banana. six to eight ounces of Seven to eight broccoli yogurt also comprise florets is roughly 3⁄4 one cup of dairy. cup, and one-half of a large potato is roughly How many servings 3⁄4 cup as well. do kids need? • Grains: 1 ounce. A single slice makes up a 1-ounce serving of whole grain bread. Half of a whole grain bagel and 1⁄2 cup of brown rice also equals a single serving of grains for kids between the ages of five and eight.
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
• Protein: 2 ounces. A two-ounce serving of protein equates to two eggs or 1⁄2 cup of chicken breast. • Dairy: 1 cup. A single serving of dairy can be between six and eight ounces of unflavored milk (or a fortified soy
HER notes that children between the ages of five and eight require multiple servings of fruits, vegetables, grains, dairy, and protein each day. • Fruits: Two to three servings • Vegetables: Two four servings
to
• Protein: Two to three servings What about snacks? Snacking is perhaps a bigger part of modern kids’ lives than it was when their parents were youngsters. HER urges limiting kids’ consumption of foods and beverages with added sugars and foods high in saturated fat and sodium. That’s something to keep in mind at snack time, when it’s easy to reach for something unhealthy but premade, like salty chips paired with a juice box loaded with added sugars, rather than something more nutritious that requires preparation. But HER urges parents to pick snacks that include items from two of the food groups noted above.
• Grains: Two to three servings. HER advises that half of these servings should be whole grains, such as whole wheat bread or School-aged kids are old brown rice. enough to start learning about nutrition and how • Dairy: Three servings to use food as healthy fuel throughout the day.
Fun Ways To Close Out Summer After a few months of fun in the sun, it can be difficult to admit that summer will soon be over. Lazy, hazy days likely filled the calendar, with time spent poolside or at a beach. Just because summer is winding down doesn’t mean that all the relaxing fun must cease. Families can extend the fun a little longer with these ideas that can help everyone ride the last of the summertime wave. The fair is in town The end of summer tends to be fair season. Fairs and carnivals offer an assortment of entertainment all under one roof (or tent). In fact, many people live a short drive away from a fairgrounds, and residents can check the schedule posted on a municipal website. Fairs also are commonly advertised
want to maximize the end of summer with a vacation. July tends to be a peak month for summer vacations. While August also is popular, prices and crowds tend to drop by late August, meaning families may be able to score good deals the longer they wait.
in newspapers and on signage. Fairs have rides, carnival games, livestock shows and contests, food on a stick, and musical performances. They can be ideal ways for families to find something
fun everyone can enjoy.
Local summer In many beach towns, the crowds thin considerably after the Labor Day holiday. And beach entry fees may be waived after Labor Day. Families needn’t say goodbye to seaside adventures just because the calendar flips from August to September. There are plenty of warm days still in store. In fact, waiting until the crowds dissipate can make local beach towns and amenities more enjoyable.
Late-season vacation When most families are gearing up to Camping out return to school and A movie under the stars shopping for supplies and followed by an evening wardrobes, others may of camping out in the
backyard or a nearby campsite can be an ideal way to close out summer. Everyone can listen to those late-summer crickets singing their tunes while fireflies light up the sky. While sitting around a campfire or firepit, everyone can take turns sharing what they loved
most about the summer and what they’re looking forward to doing in the weeks to come. Summer may be singing a swan song, but there’s still plenty of fun to be had in the waning weeks of this popular and fun season.
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Sen. Steve Rhoads Attends Bethpage Fire District Installation Dinner
On July 11, New York State Senator Steve Rhoads attended the Bethpage Fire District Installation Dinner at the Heritage Club at Bethpage to recognize the dedicated members of the Bethpage Fire Department as they were sworn into leadership positions and honored for their service. During the ceremony, the following members
were installed: Chief of Department Peter Castellano, First Assistant Chief John Fitzwilliam, Second Assistant Chief Josh Ganshaw, Third Assistant Chief Josh Ganshaw, Third Assistant Chief Michael Trimarco, Company 3 Captain Vinny Brindisi and Lieutenants Nino Costa and Michael Auer Jr., Company 4 Captain Matt
Castellano and Lieutenants Dean Patsos and Matt Granata, Company 5 Captain Michael Guido and Lieutenants Adam Smith and Bobby McEvoy, and Company 7 Captain Dylan Zuk and Lieutenants Kyle Cervelli and Dan Zuk. The evening also recognized Ex-Chief Francis DeBobes Jr. for his service as the outgoing
Chief and honored Deputy Chief Hank Suhr Jr. for an extraordinary 50 years of dedicated service to the Bethpage Fire Department. “As a 30-year volunteer firefighter, I know firsthand the commitment, sacrifice, and leadership required to serve our communities,” said Senator Rhoads. “Congratulations to all of those who were sworn into
their new roles, and thank you to every member of the Bethpage Fire Department for your unwavering dedication to protecting the residents of Bethpage. I also extend my sincere appreciation to Ex-Chief Francis DeBobes Jr. for his leadership and to Deputy Chief Hank Suhr Jr. for five decades of outstanding service.”
Senator Rhoads was proud to join family members, friends, and fellow community leaders in celebrating the accomplishments of the Bethpage Fire Department and thanked all of its members for their continued commitment to keeping the community safe.
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Facts About The Autumnal Equinox Crisp autumn air will soon be rolling in and the leaves on trees will be trading their vivid green hues for shades of orange, red and purple. Fall begins on the autumnal equinox. Although people may see it as the official kickoff to bonfires and flannels, that’s not the only interesting part of this remarkable day. • It’s a moment and not a day. Despite what many people think, the autumnal equinox is not an entire day. In fact, the equinox is a precise astronomical event. It occurs at the exact moment the sun crosses the celestial equator, an imaginary line in the sky directly above the Earth’s equator. • It’s not “equal night.” Although the word equinox comes from the Latin word “aequus” (equal) and “nox” (night), we do not get exactly 12
hours of daylight and 12 hours of darkness on the equinox. This is because of how the Earth’s atmosphere refracts sunlight. The sun appears above the horizon even after it has technically set, according to the National Weather Service. • Northern lights can be seen. Those hoping to catch a glimpse of the aurora borealis will find the weeks surrounding the autumnal equinox are the prime window to do so, according to NASA. Geomagnetic storms that trigger these stunning light displays occur twice as frequently around the fall and spring equinoxes compared to the summer and winter solstices. • It’s not always on the same day. The autumnal equinox does not fall on the same day each
year. It usually lands on September 22 or 23, but it can occasionally occur on September 21 or 24 (in the northern hemisphere),
indicates the U.S. Naval Observatory. The fall equinox arrives on Tuesday, September 22, 2026 at 8:05 p.m. EDT (5:05 p.m. PDT, 00:05
UTC on September Hemisphere swings 23). That is the precise from longer days to moment the Sun longer nights. crosses the celestial The autumnal equinox is equator heading south, a unique and often enjoyable and the Northern day on the calendar.
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BUILDING A STRONGER BETHPAGE ScottA. Greco THROUGH COMMUNITY One of the things that makes Bethpage such a special place is the strong sense of community shared among our residents, first responders, schools, businesses and local organizations. As a Commissioner of the Bethpage Water District, I believe it is important that we not only serve our residents, but also remain visible, accessible and actively involved in the community we serve. On Tuesday, August 4th, the Bethpage Water District was proud to once again participate in “National Night Out” at the Bethpage High School. Held in cooperation with the Nassau County Police Department’s Eighth Precinct, the Bethpage Chamber of Commerce and local community organizations, the annual event provides an opportunity for residents to come together and strengthen relationships with law enforcement and other organizations serving Bethpage. Our team enjoyed meeting with residents, answering questions and sharing information about the work our Water District does each day. Opportunities like these allow us to connect with our neighbors outside of our dayto-day operations and we get to hear directly from the people we represent.
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
Thank you to everyone who participated and the overwhelming turn-out for this year’s “National Night Out” program. We look forward to seeing our friends and neighbors at the next Bethpage community event. Scott A. Greco, Commissioner Bethpage Water District
The Team From Bethpage Water District With Their Interactive Educational Mobile Display At National Night Out At The Bethpage High School. (Pictured L to R): Andrew Panetta, Frank Ellinger, Sal Greco, Joanne Marinaccio and Scott Greco.
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Strong communities are built through relationships and participation. Whether it’s our police officers and first responders, schools, civic organizations, local businesses or the Water District, we all share a commitment to making Bethpage an even better place to live, work and raise a family.
What Is Rosh Hashanah? The arrival of a new year is celebrated each January 1. But that’s not the only fresh start people celebrate each year. Within the Jewish community, a new year is celebrated months before the first day of January.
Rosh Hashanah is a Jewish holiday, the name of which translates to “head of the year.” Rosh Hashanah is celebrated at the beginning of the month of Tishrei, which is the seventh month of the Jewish calendar year,
according to My Jewish Learning. Much like the New Year celebrated in January, Rosh Hashanah is both a time to rejoice and reflect. Many people celebrate the completion of another year by taking stock of their lives
and what they can do in the coming year to improve their lives, the community and the world. Jews celebrate Rosh Hashanah as a time for prayer, self-reflection and repentance. Rosh Hashanah is widely observed by Jews throughout the world, many of whom pray and reflect in a synagogue during the holiday. The organization Reform Judaism says observances also include certain customs that take place at home. Here are some notable components of Rosh Hashanah. • Rosh Hashanah is a two-day observance that ushers in a ten-day period of repentance known as the Days of Awe. That period culminates on Yom Kippur, which is known as the Day of Atonement. • Although Rosh Hashanah is believed to have originated
in biblical times, the Bible does not refer to a “new year” or “day of judgement.” • Challah is traditionally eaten on Rosh Hashanah. Challah is a round bread symbolizing the eternal cycle of life. The bread is often dipped in honey, which symbolizes hopes for a sweet new year. • In addition to challah, people also enjoy apples dipped in honey to symbolize sweetness.
shofar is one of the most recognizable symbols of the holiday. It is a Jewish ritual horn, traditionally made from a ram’s horn.
• Another popular • Prayers from the Mahzor tradition associated are read, and three with Rosh Hashanah is unique sets of prayers a ceremony that occurs are added to the morning on the afternoon of the service during Rosh first day. People throw Hashanah. This includes crumbs or pieces of prayers to address the bread into flowing water, sovereignty of God, symbolizing their sins. presenting God as the one who remembers Rosh Hashanah is an past deeds, and a prayer important holiday in the for anticipation of the Jewish religion. It marks future. the beginning of a new, and • The sounding of the hopefully sweet, new year.
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—Lisa Basini, Baking Coach, Bellport
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Tangy Cheese Gives This Salad A Kick Summer party season requires having plenty of refreshing, and easy-to-prepare offerings for family, friends and other guests. Salads come in all shapes and sizes, and can feature a versatile mix of ingredients to help customize their flavor. They’re also refreshing and easy to prepare and serve on hot days or nights. “Chickpea, Feta and Orzo Salad” puts a Mediterranean-style twist on the summer salad. Feta cheese gives it richness and tang, while chickpeas pack a protein- and fiber-laden punch. Enjoy this recipe, courtesy of “Cooking Light® Fresh Food Superfast” (Oxmoor House) by the Cooking Light® kitchens.
Chickpea, Feta And Orzo Salad Serves 4 1
cup uncooked orzo
BETHPAGE - SOUTH BAY’S NEIGHBOR NEWSPAPERS - WEDNESDAY, SEPTEMBER 2, 2026 • WWW.LONGISLANDMEDIAGROUP.COM
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