NCJRESTAURANTWEEK.COM
SHRIMP & SCALLOP FETTUCCINE
Shrimp scampi, scallop and tomato with fettuccine noodles and Alfredo sauce served with house salad with a choice of salad dressing.
$28
Bella Italia
1875 Riverwalk Drive, Fortuna (707) 725-1600
4pm-9pm, Tue.-Sat. Call-in orders, take-out welcome.
CHICKEN FRIED STEAK & EGGS
Crispy chicken fried steak smothered in our homemade sausage gravy, served with country potatoes, scrambled eggs and a buttermilk biscuit.
$1599
Joe’s Green Barn
2145 Central Ave., McKinleyville (707) 839-3417
7am-9pm daily. Dine-in, call-in orders, take-out welcome.
SCALIBUT
Grilled halibut topped with seared scallops and lemon-dill hollandaise over lobster crème risotto with a sweet pea puree. Served with all our sides, baked bread, antipasto, ravioli, soup and salad.
$47
Double D Steak LLC
320 Main St., Fortuna doubledsteak.com (707) 725-3700
Open for Restaurant Week 4-9pm Tue.-Sun.
Dine-in, call-in orders and take-out welcome.
CHICKEN FRIED STEAK BREAKFAST
A hearty chicken fried steak topped with country sausage gravy. Served with hashbrowns, scrambled eggs and a biscuit.
CALIFORNIA BURGER
A flame broiled Angus beef patty. Including lettuce, onion, pickles and tomato topped with bacon, fresh avocado, and Swiss cheese. Served with honey mustard dressing and your choice of French fries, homemade potato salad or fresh fruit.
RIBEYE STEAK AND SCAMPI
Ribeye steak broiled to perfection. With tiger shrimp scampi sautéed in garlic butter, choice of potato, garlic bread and a soup or salad.
Kristina’s Restaurant
250 W Fifth St., Eureka (707) 444-3322
Open for Restaurant Week 7am-9pm Mon.- Sun.
Call-in and take-out welcome. No substitutions.
$1399 $1499
$1999
Chicken Fried Steak Breakfast California Burger
Ribeye Steak and Scampi
LINGUINI & CLAM SAUCE
Pasta with clams, Parmesan cheese, parsley, oregano, and mushrooms accompanied by salad and garlic bread.
Humboldt Brews
856 10th St., Arcata www.humbrews.com 707-826-2739
4-9pm Mon,Thu,Fri. 12-9pm Sat, Sun.
Dine-in, call-in orders, take-out welcome.
GARLIC CHICKEN CHEESESTEAK
Sliced grilled chicken breast smothered in melted Swiss, sautéed garlic, onions, and mushrooms, all on a toasted sourdough French roll.
BREAKFAST SAMPLER
A hearty start: two strips of bacon, two sausage links, a thick-cut ham steak, three eggs any style, crispy hash browns, and toast.
JUNE
INDEX BY CITY
Pepper’s Arcata 5000 Valley West Blvd., Arcata (707) 826-0607 Open for Restaurant Week 7am-9pm Call-in orders and take-out welcome.
Humboldt Brews, pg. 3
Pepper’s, pg. 3 & 4
Joe’s Green Barn, pg. 2
EUREKA
CHICKEN FRIED STEAK SKILLET
Country potatoes topped with crispy chicken fried steak, rich country gravy, scrambled eggs, and fresh green onions.
LEMON CHICKEN & SCAMPI
BLUE LAKE
Alice’s Restaurant, pg. 1
Sushi Blue,
AA Bar & Grill, pg. 1
Kristina’s Restaurant , pg. 2
FORTUNA
Bella Italia, pg. 2
Double D Steak, pg. 2
Pepper’s, pg. 4
Redwood Cafe, pg. 4
Blvd., Arcata (707) 826-0607
Open for Restaurant Week 7am-9pm Call-in orders and take-out welcome.
Grilled lemon chicken breast paired with tiger shrimp scampi. Served with steamed broccoli, garlic bread, and your choice of mashed, baked, or French fries. Pepper’s Arcata
Chicken Fried Steak Skillet
Lemon chicken and scampi
Garlic Chicken Cheesesteak Sandwich
Breakfast Sampler
NCJRESTAURANTWEEK.COM
TRI-TIP DIP SANDWICH
Tender roasted tri-tip with grilled onions, mushrooms, and melted Swiss on a toasted French roll. Served with savory au jus for dipping.
Pepper’s Arcata
5000 Valley West Blvd., Arcata (707) 826-0607
Open for Restaurant Week 7am-9pm
Call-in orders and take-out welcome.
BREAKFAST
OR LUNCH SPECIAL
Breakfast:
Two eggs, two strips of bacon, two sausage links, two small pancakes, and crispy hash browns.
Lunch:
Cowboy Burger — Stacked with a smoky bacon, cheese blend, crunchy onion rings, and barbecue sauce. Served with your choice of fries or potato salad.
Redwood Cafe
1206 Main St., Fortuna (707) 725-3998
Sat.-Sun. 7am-2pm, Mon.-Fri. 8am-2pm. Dine-in, call-in orders, take-out welcome.
SANTA FE RIBEYE DINNER
Ribeye steak topped with sautéed garlic, onion and bell pepper. Served with your choice of potato or garlic bread, and soup or salad.
Pepper’s Fortuna
719 S. Fortuna Blvd., Fortuna (707) 725-5580
Open for Restaurant Week 3pm-9pm
Dine-in, call-in, and take-out welcome.
FUN TIME ROLL
Spicy tuna and creamy avocado wrapped in tender albacore with scallions, tempura fried to golden perfection, and served with our signature spicy sauce.
Sushi Blue
777 Casino Way, Blue Lake musthavemenus.com/oo/ places/bluelakecasino (707) 668-9770 ext.2782
Dine-in, call in, take-out welcome. Available Tues.-Sat., 5-9pm.
