Explore Our Isle Barbados September - December 2015

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Credits Publisher and CEO – Vivian-Anne Gittens (246) 430-5425 Publication Editor – Tyson Henry Advertising Manager – Paulette Jones (246) 430-5412 Deputy Business Manager – Lyle Jones (246) 430-5498 Contributing Writers: Coretta Joe, Cheryl Harewood, Nick Nunes Contributing Photographers: Amery Butcher, Insight Digital, Brian O’Neale, Jennifer Allen ADVERTISING Sales Executives – Alison Licorish (246) 430-5552/ (246) 234-5378 Adrian Ishmael (246) 430 5455/ (246) 236-2556 DISTRIBUTION Circulation Manager – Edmund Holder (246) 430-5500 Deputy Circulation Manager – Adrian Bowen (246) 430-5501 Graphic Design – Imageworx PRINTERS Printweb Caribbean Ltd – (246) 434-6719/ (246) 467-2895/ (246) 434-6713 Explore Our Isle Barbados is produced by The Nation Publishing Co. Limited; a subsidiary of The Nation Corporation, which is a member of the One Caribbean Media (OCM) group of companies.

Every effort has been made to ensure that the information contained within this magazine is accurate. However, Nation Publishing Co. Limited cannot be held responsible for any consequences that may arise from any errors or omissions.

This publication cannot be copied in whole or in part without explicit permission from the publisher.

NOTES To share vacation pictures or moments, send an email to exploreourisle@nationnews.com. ©2015 The Nation Publishing Co. Limited

A member of The

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OCM Group

Contents

Calendar of Events Activities Tips For Getting Married In Barbados Why Marry In Barbados Surfs Up At The Soup Bowl Fishing: Beginning The Big Game

Cuisine Bajan Delights Roti Appreciation Dining With Daphne’s Goodness From The Earth Sugar Cane Recipes

6 10 12 14 16

26 28 30 32 34 36

Culture

Meet National Hero Errol Walton Barrow 40 NIFCA 42 Journey To Independence 44

Nightlife

Bajan Nights 46 Rum Shop Adventure 48

Info Tips & Titbits 50 Island Directory 52 Barbados At A Glance 56

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Calendar Of Events

OCTOBER

Thurs. 1 R8ted R at Sugar Ultra Lounge Start time: 10 p.m.

Venue: Sugar Ultra Lounge, St Lawrence Gap, Christ Church Jolly Roger Taste Of The Caribbean Dinner Dance Show and Cruise Start time: 6 p.m.

Venue: Carlisle House, the Careenage, Bridgetown Fri. 2

Fri. 9

Tour George Washington House Start time: 9 a.m.

Venue: George Washington House, Garrison, St Michael

Oistins Fish Fry Start time: 7 p.m.

Venue: Oistins, Christ Church

NOVEMBER 6

Thurs. 5 VSOP Dixieland Jazz at The Waterfront Cafe Start time: 7:30 p.m.

Venue: The Waterfront Cafe, Cavans Lane, Bridgetown

Sat. 7

Oistins Fish Fry Start time: 7 p.m.

Venue: Oistins, Christ Church Sat. 3

Ocean 15 Friday Curry Lime and Karaoke Start time: 7 p.m.

Ocean 15 Friday Curry Lime and Karaoke Start time: 7 p.m.

Venue: Ocean 15 Hotel, St Lawrence Gap, Christ Church

Fri. 6

Venue: Ocean 15 Hotel, St Lawrence Gap, Christ Church

Oistins Fish Fry Start time: 7 p.m.

Venue: Oistins, Christ Church Brighton Farmers’ Market & Country Lime Start time: 6:15 a.m.

Venue: Brighton Plantation, St George

Brighton Farmers’ Market & Country Lime Start time: 6:15 a.m.

Venue: Brighton Plantation, St George Live Entertainment with Kite in Bar 1887 at The Crane

Sat. 10

Graeme Hall Farmers & Craft Market Start time: 8 a.m.

Venue: Ministry of Agriculture, Parking Lot Graeme Hall Road, Christ Church City Nights is a Season of Music at the Frank Collymore Hall accompanied by an Art Exhibition Start Time: 7 p.m.

Venue: Grande Salle, Frank Collymore Hall, Spry Street,

Graeme Hall Farmers & Craft Market Start time: 8 a.m.

Venue: Ministry of Agriculture, Parking Lot Graeme Hall Road, Christ Church Barbados Turf Club Horse Racing Season 3 – Day 2 Start time: 1 p.m.

Venue: Garrison Savannah, St Michael Thurs. 19 Oistins Coastal Blend With Marcus Samuelsson

Start time: 8 p.m.

Venue: Bar 1887 at The Crane Residential Resort 7 p.m.

Sun. 4

Atlantis’ Famous Sunday Buffet Start time: noon Venue: Atlantis Hotel, Tent Bay, St Joseph Mahalia’s Corner Featuring Hal & Marvay Start time: 7 p.m.

Venue: Hilton Barbados Resort, Needhams Point, St Michael

Sun. 11

Harbour Lights Monday Beach Extravaganza Start time: 7 p.m.

Venue: Harbour Lights, Bay Street, Bridgetown

Thurs. 8 Karaoke Night At East Point Grill Start time: 7 p.m.

Venue: Ragged Point, Marley Vale, St Philip

Bridgetown

Fri. 16

Paula Jane’s Fit Food Tour Start time: 7 p.m.

Admission: US$99 Venue: Lime Bar, Limegrove Lifestyle Centre, Holetown, St James

Sweet Indulgence Festival Barbados 2015 Start time: 5:30 p.m.

Venue: Lloyd Erskine Sandiford Centre, Two Mile Hill, St Michael

Sat. 17

I Luv Saturdayz at Sugar Ultra Lounge Start time: 10 p.m.

Admission: $25.00 Venue: Sugar Ultra Lounge, St Lawrence Gap, Christ Church

Holders Organic Farmers’ Market & Country Lime Start time: 9 a.m.

Venue: Holders House, Holders Hill, St James

Start time: 6 p.m.

Venue: Oistins, Christ Church Sat. 21

Mon. 5

Brighton Farmers Market & Country Lime Start time: 6:15 a.m.

Venue: Brighton Plantation, St George

Gourmet Safari Start time: 7 p.m.

Venue: The Crane Resort, St Philip

Hastings Farmers’ Market Start time: 9 a.m.

Venue: Art Splash Centre, Hastings, Christ Church

Format: Date, Event, Location

Public Holidays are indicated in red*

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Activities

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Activities Contents

Tips For Getting Married In Barbados

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ith its breathtaking beaches and sunsets, and lovely views that add a picturesque backdrop for any photo opportunity, Barbados is the perfect place for you to pop the question. But why limit yourself there.

There is nothing to hold you back from organising your nuptials on this beautiful island.

Once you have established a budget, the hotel will ensure that it caters to your wedding needs.

Planning is easy To obtain a marriage certificate, you’ll just have to make a short journey to the Ministry of Home Affairs in the capital of Bridgetown (with travel documents in hand). It is for tasks like this, however, where hiring a wedding planner will be useful, as their experience will also prove to be vital for bringing your dreams of wedded bliss to fruition.

The only thing you really have to decide 10

on is how best to indulge yourself on this special occasion.

Here are just a few reminders to ensure you have brought the essentials for your beautiful wedding in Barbados: 1• You will be needing a passport, or a certified copy of your birth certificate as proof of identification; 2• If either of you are divorced, and original decree absolute or certified copy of final judgments; 3• If either of you were previously married and widowed, you will need a certified copy of the marriage certificate and death certificate of the deceased spouse.

That’s it, those are the major requirements.

So if you are so inclined to the chiming of wedding bells in an exciting location getaway, start dreaming of Barbados as your ideal destination spot to tie the knot.

Explore Barbados’ hidden treasures.

www.oceantwobarbados.com 11

Activities Contents

Why Marry In Barbados

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destination wedding gives you a lovely, neutral location with which you and your fiancé can both be pleased. In Barbados, you get an island paradise with breathtaking views, romantic places to stay, and the everpresent warmth of the sun. And your guests will be pleased as well.

Many people dream about a vacation in Barbados. Here’s your chance to make that dream a reality. As one of the most developed countries in the Caribbean, Barbados has a vibrant tourism industry.

As a result, you have a host of airlines

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conveniently flying in and out of the country unlike some other islands. And once you get here, the bliss begins.

Whether you want to horseback ride, scuba dive, or parasail, you can do one or you can do them all. Barbados has activities for land, sea and air that cater to all tastes.

The quality time you can spend with your guests can’t be beat. You can also sneak away with your loved one and do an activity just for two. Everything is within easy access.

In addition, your Barbados destination wedding is relatively simple to plan. In fact,

much of the planning is done for you. Many hotels have the necessary staff to create the fantasy experience for which you’re looking. They offer package deals that take care of lodging you and your guests, giving you beautifully decorated venues, decadently catered to match. However, the most helpful part of a package is that you get a dedicated wedding coordinator to guide you along the way.

When you use a wedding coordinator, you reap the advantage of years of expertise – someone who has been there and done that many times over. They help you with details such as finding the perfect photographer and satisfying the various legal requirements. They bring you peace of mind in the months beforehand and let you enjoy your special day. You can tell them exactly what you want, determine your level of involvement, and they’ll brilliantly make it all come together. And what’s most impressive is they keep everything within your budget.

Ultimately, more than your preferences, your budget will set your wedding parameters. And cost is one of the primary reasons conscientious couples choose to marry in Barbados. From the officiant to the food and from the decor to the deejay, destination weddings are consistently less expensive than their traditional counterparts.

A destination wedding allows you to keep your costs low and typically save anywhere from US$10 000 to US$30 000.

Furthermore, although your costs may vary slightly depending on the number of guests you have, they won’t vary much as guests are essentially covering their own costs.

So, whether you want 15 guests or 150, you have the peace of mind of knowing you can comfortably stay within your budget.

As you relax on a romantic beach and listen to the compelling sounds of calypso, you can rest assured that when you’re marrying in Barbados, you’re giving your guests and yourself an exotic experience that’s well worth it.

Balmy weather, tall palm trees, and the crystal blue sea.

You’ve always wanted a heavenly wedding. Here’s your chance to get married in paradise.

Email: reservations@accrabeachhotel.com Website: www.accrabeachhotel.com

Activities Activities Contents

Surfs Up At The Soup Bowl

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athsheba is one of Barbados’ most 15 and 20 feet, rolling in from the Atlantic popular tourist attractions in no Ocean, are not uncommon and a welcome small part due to its natural beauty treat for surfers . and picturesque qualities. It is The Soup Bowl is a surfing area that is home to the Andromeda Gardens, Cotton home to championships which has seen Tower, the Animal Flower Cave, and the professional surfers, and amateurs alike, Joe’s River Tropical Rainforest. Therefore, coming to the island to surf for fun or to take the area is perfect for exploration and their competitive prowess to the next level. activities for the adventurous or those Professional surfers, like Kelly Slater, one who just wish to relax and enjoy the of the most successful the sport has ever The children’s environment. seen,gallery madeat his professional comeback the Barbados Museum Unlike the West Coast which is known for after a year’s retirement in the early 2000s its prestige with diamond-rated hotels, clear at this very location. He mentions it as one beaches, and clean coastlines, Bathsheba of his favourite spots to surf in the world. contrasts hugely, to its credit, differing Whether you want to catch some waves with a rugged coastline and landscape. or enjoy the beauty and spectacle taking However, amidst all of this lies a special place just beyond the shoreline, the East section of its shore, the internationally Coast comes complete with the trappings recognised Soup Bowl. of a laid-back surfer town. The vendors Barbados is a coral island, so naturally selling fish, makeshift bars, and many the coastline is surrounded by coral reefs cosy beach houses scattered along the which provide for perfect surfing conditions coastline contribute to the warm and but many of the beaches are still suitable cheerful atmosphere. for bathers. The East Coast is the more Be sure to book your beachhouse early surfer-friendly part of the island’s coastline and you’ll be well on your way to having a as waves break with more force behind memorable and refreshing surfing affair at them and are higher than any other coast the Soup Bowl. on the island. Impressive swells between

um.

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hen a group of local enthusiasts decided to form the Barbados Game Fishing Club in 1961 and move the sport from dockside boasting and banter to organised competitions, it was not realised that the sport fishing society would grow to the magnitude that it has. The past 26 years have seen the club grow to over 230 members that participate in tournaments across the Caribbean and play host to one of the premier game fishing tournaments in the region.

The club introduced National Fishing Tournaments and encouraged the fun aspect of fishing, even awarding prizes in the beginning for the most flying fish caught. The club has since been renamed the Barbados Game Fishing Association (BGFA) and is affiliated to the International Game Fishing Association and the National Sports Council. The BGFA is responsible for all game fishing in Barbados and has firmly established itself as one of the premier associations or clubs in the Eastern Caribbean.

The BGFA is also a founding member of the Southern Caribbean Billfish Circuit which brings together the national tournaments in the South Eastern Caribbean into a properly planned annual circuit. Sport fishing today has come a 16

long way, and while dolphin and wahoo are still targeted for table fare, tagging and releasing marlin is actively encouraged and practised. The island now boasts one of the premier marina facilities in the Eastern Caribbean at Port St Charles where boat ownership has more than doubled on the island as a result.

Today, the BGFA has an active and enjoyable relationship with the associations from Trinidad and Tobago, Grenada, St Lucia, Martinique, Dominica, St Vincent, Guadeloupe and Antigua.

This year, the Barbados International Fishing Tournament, held at the scenic Port St Charles, enjoyed the company and camaraderie of around 30 participating boats, several of which came from across the region.

The main offshore fishing season is from mid-November to May, while during June to November the BGFA normally stages three night fishing and three barracuda fishing tournaments as a vibrant means of introducing the youth to fishing.

The main fish targeted offshore are blue marlin, sailfish, white marlin, spearfish, yellowfin tuna, wahoo and dolphin (dorado). One of the tools the BGFA uses in its conservation efforts is the application of minimum weights to species under review, with a penalty for landing undersized fish.

Cheryl Harewood

Fishing: Beginning The Big Game

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Activities Contents

Water Sports

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isiting at this time of year, there is one thing that if you did not previously know, you will quickly discover: Barbados definitely does not experience fall or winter. There is no snow, unless you are talking about a snow cone (a snack made of chipped ice and sweet syrup).

However, for those of you who enjoy partaking in winter sports, there is an enjoyable alternative – water sports.

Instead of skiing down snowy slopes, waterski across crystal clear waters.

Is snowboarding more your thing? Try wakeboarding, the tropical beach version of the extreme winter sport. Surfing is not your only option. Jet-skiing, bodyboarding, skimboarding and parasailing all make up the different water sports you are encouraged to try.

Wakeboarding was developed from the combination of surfing, snowboarding, and waterskiing. The rider is towed behind a boat, gliding on the surface of the water on a wakeboard (it looks like a mini surfboard).

The tow speeds can increase to be quite

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exhilarating.

A common sight on the more popular beaches along the West and South coasts are jet skis zipping across the water, accompanied by happy screams and laughter. There are many operators on beaches that after a quick tutorial will send you off to operate it on your own.

As the name suggests, skimboarding uses a board to skim or glide across the water. Unlike surfing, it starts on the beach, by dropping the skimboard onto the wash of a receding wave. Skimboarders can either use their momentum to skim out to breaking waves and surf back to shore, or stay on the wash of the wave and attempt some tricks.

Parasailing in Barbados may just be the nearest thing to heaven on earth. Imagine floating effortlessly over the picturesque coasts of the island, wind in your hair and nothing in your way. Parasailing involves being harnessed into a parachute which is towed through the air by a boat.

We dare you to say that you rather the snow and ice to the sand and sun.

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Activities Contents

Calabaza Catamaran Getaway

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ooking for an escape? If you are coming to Barbados expecting to see the spectacular scenery or have lived here all your life, you will not want to miss cruising with Calabaza Sailing Cruises.

For the day-long lunchtime cruise, Calabaza will take you on a relaxed mini voyage along Barbados’ pristine West Coast while you gorge on a creative buffet of local and international cuisine, from hors d’oeuvres to dessert. To accompany your meal, its fully stocked bar is certain to have something to tempt your palate too.

Sit back and relax aboard Calabaza and watch the island’s beautiful coastline drift past while the boat’s tasteful mix of music fills the air. With panoramic vistas of a pristine shore that fringes large, privately owned waterfront homes, iconic landmarks and more, the cruise is a true photographer’s delight as well.

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Calabaza’s crew is headed by the skipper who not only navigates the calm waters, but also serves as the tour guide and entertainment. Along with the rest of the crew, he also ensures that guests are comfortable. For passengers who have never snorkelled before, all of the crew members are equipped to guide your snorkelling adventure among turtles and coral reefs.

Calabaza Sailing Cruises takes a maximum of 12 passengers aboard for each journey, ensuring plenty of room and a personalised experience for everyone.

The company offers three types of cruises: Lunch, Sunset & Private, with the latter option affording you the chance to charter the entire boat for a day of exclusive use.

Guests chartering the boat can determine the menu, the amount of cruise time and the destination points of the cruise, depending on weather conditions.

Lunch Cruise includes: • Delicious local and international buffet options, including freshly made salads, breads, fruits and snacks before lunch, with a delicious dessert • Complimentary tea, coffee, breakfast snacks, and cocktail beverage options • Entertaining and informative commentary • See famous local landmarks • Departs from a conveniently central location in Bridgetown • Spacious, comfortable vessel • Chance to snorkel with turtles

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Amery Butcher

Activities Contents

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Brian O’Neale

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n these golden ages of progress and development, Barbados has never been a better destination to work, live and retire. Many real estate opportunities are available for anyone interested in enjoying the multitude of novelties the island has to offer, and eager visitors know from experience that you certainly don’t need a good sense of direction to end up on the South Coast.

Beautiful resorts, luxurious villas and an array of properties for rent or sale range from economical, for the financially conservative who have a budget and desire a pleasant stay with light monetary demands, to astronomical if you prefer to be pampered in a deluxe, upscale setting with little to no hassle.

Taking advantage of the variety of accommodation options provided on the South Coast, it is a convenient location with easy access to bus routes, shops, convenience stores, supermarkets, nightlife, beaches or exquisite dining experiences at a variety of restaurants.

Whether enjoying ice cream with a magazine at a peaceful hideaway or reflecting and relaxing as you stroll casually on the boardwalk along the beautiful Accra

Beach, quiet time along the coast has an allure equally as attractive as socialising with friends over drinks or merrymaking until morning at the St Lawrence Gap. Popular resorts are located in these areas and are usually within walking distance.

Many nearby malls provide a one-stop shop for most, with ample food, gadget and clothing stores, and are great places to stock up on beach gear if you plan to sample the ice blue waters of the south.

Beach access is made easy with the many beachfront properties available for rent or sale.

Condominiums and villas along the Maxwell stretch can be spacious or cosy; have a vintage, rustic feel or a modern, sleek finish. A trip to Oistins is merely a stone’s throw away and is a must for anyone who loves a fish fry or wants to socialise with the locals. You can also take a swift bus ride to Bridgetown and shop around without much fear of getting lost; but if you do someone will gladly point you in the right direction. A few just opt to look around; it’s easy to accidentally discover something fun or interesting, and many can confirm that on the South Coast any direction is the right direction.

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Cuisine

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ajan cuisine is a special mix of African, European, Indian and Creole traditions that have been boiled, baked, mixed and made into mouth-watering dishes.

Barbadian food is varied. It combines many different ingredients and is prepared in a host of ways. One way it is never done is bland. Food is packed full of flavour that always leaves your taste buds wanting more.

The food has a rich history, each ingredient and recipe being introduced into kitchens for different reasons. Many traditions have been passed on through generations from as far as back as the days of slavery. As different people landed on these shores, they brought with them their own unique cuisines which have all blended seamlessly into Bajan food.

Macaroni pie and baked chicken, fish cakes, flying fish, rotis and pigtails are just some of the popular choices usually present

on local menus. However, Barbados also boasts of the inclusion of international cuisines in restaurants across the island. So for those of you who may crave a little taste of home, you will be happy to know that you can get your hands on authentic Italian, Chinese, Japanese, French, Mediterranean and Arabic foods, just to name a few.

Many of these international foods have been infused with Barbadian methods and flavours that can only be found here.

The choices are endless and all very delicious. However, the epitome of Bajan food can be found at places like the Bay Tavern in Martin’s Bay, St John and the Oistins Fish Fry every Friday night at the Oistins Bay Garden in Christ Church.

Freshly caught fish goes perfectly with an ice cold Banks*.

*Banks beer is the local beer of Barbados.

Dozens of candy, fruit, nut and syrup mix-ins smashed together with your favourite ice cream on our frozen granite slab and served in our famous homemade cookie-dough waffle cone.

Open Monday – Thursday 11 a.m. to 10 p.m.

Friday – Sunday 11 a.m. to 11 p.m.

Quayside Centre, Christ Church Tel 435-1877

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cou cou no man would ever want to marry her. But many locals sing the praises of the cou cou stick – the utensil traditionally used to make cou cou. The cou cou stick is made of wood and has a long, flat rectangular shape. It actually looks like a mini cricket bat. Cou cou takes a very firm texture and the cou cou stick makes it easier to stir in large pots.

As the national dish, cou cou is served with steamed flying fish. Flying fish account for about 60 per cent of the fish landed on the island and appear often in many meals, steamed or fried. In case you were wondering, the little fish does not actually fly. It has long “wings” that it uses to jump and glide through the air. But flying fish really do look like they are flying over the water.

Conkies A conkie is another cornmeal-based dish. Originally, conkies were made to commemorate the old British celebration of Guy Fawkes Day on November 5. Now they are associated with Independence Day and are served during the month of November.

The recipe is laborious, but the results are definitely worth it. The primary ingredients are pumpkin, cornmeal, sweet potatoes and coconut, with all but the cornmeal needing to be grated. Raisins and spices are added, making it a sweet dish that can be eaten at any meal or as a snack.

It may seem odd, but conkies are traditionally wrapped in banana leaves.

Though when you think about it, it was a novel idea before aluminium foil was a kitchen staple. There is a crucial step in the process called singeing. One by one, the leaves are placed over an open flame

to make them pliable. This allows them to be tightly wrapped without breaking, like a fresh leaf would.

INNOVATIVE AND DELICIOUS Green Banana Bananas are generally known across the world as sweet fruit that are eaten when ripe. But unripe bananas are starchier and much less sweet, making them a good side dish. Since banana trees were common on plantations in colonial days, green bananas were much easier to come about than rice or pasta and the dish managed to solidify its position as a staple in Bajan cuisine.

Green bananas can be boiled or pickled.

Pickling is a method that combines cucumber, onion, lime juice, salt, parsley and Scotch bonnet pepper.

Mauby There is nothing like an ice-cold glass of mauby on a hot day. Fair warning, though, it is an acquired taste for many. Initially, it is sweet and tastes similar to root beer, but it has a prolonged but slight bitter aftertaste.

Traditionally, it is made by steeping strips of the bark from a mauby tree in boiling water, and adding sugar and spices. Now, mauby syrup is available in just about every supermarket and corner shop, and all you need to do is add water.

In folk medicine, mauby is believed to assist in lowering cholesterol, counteracting arthritis, reducing high blood pressure, relieving diarrhoea, lowering diabetics’ blood sugar and even reducing hypertension. It also acts as an aphrodisiac.

These claims may not have been proven yet, but one thing is certain, mauby is a true

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Dining With Daphne’s

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talian food is ingrained in the food fabric of world cuisine, and as a result, can be found just about anywhere, including our lovely isle.

Tucked away in the Paynes Bay area, just off the bustling West Coast main road, Daphne’s has been delighting Italian food lovers since it opened its doors in 2009.

A rustic ease is prevalent in the decor and the menu, which features casual basics like sheep’s milk ricotta with sea salt and herbs on chunks of wood-fired peasant bread, to lamb meatball sliders, to squid ink linguini with manila clams, soppressata, garlic and shishito peppers. The vibe here – along with the crowd – is downtown cool, the high-heeled fashionistas and established young professionals clinking glasses of vino against a brick-walled backdrop.

Whether you’re craving world-class pasta, fresh from the oven pizza, or a showstopping spread of local lobster and other seafood, Daphne’s is the place to get your fix of Italian offerings from a menu that

covers various specialties.

The broad range of cuisine covers traditional and modern influences, allowing the Daphne’s culinary team an open canvas on which to draw on and continually exhibit why they’re the leading Italian restaurant on the island.

Italian and regional influences can be seen creatively throughout each course of the menu with dishes like shrimp piri-piri with tomato and basil cous cous or panfried foie gras with caramelised apple and moscato-apricot sauce and grilled catch of the day with fondant potatoes, wilted greens and saffron sauce.

And for those who eat gluten-free, don’t worry. Daphne’s menu offers several options straight from the heavens. From gluten-free home-made spaghetti with shredded spicy crab to the catch of the day with fondant potatoes, wilted greens and saffron sauce, the restaurant prides itself on offering foods that gluten-free diners thought were lost to them forever.

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WHAT TO DO; WHERE TO GO?

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Sugar Cane

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ike Guyana, Belize, Haiti, Dominican Republic and Jamaica, the production of sugar, from the sugar cane plant, has undeniably been an important and profitable aspect of the Barbados economy. Initially started by Britain, Barbados, its former colony, would go on to benefit from the production of sugar many decades after its independence and centuries after its introduction to the island in the 15th century.

“Cane”, as Barbadians simply call it, was beginning to cost too much to manufacture when compared to the returns and as a result, sugar production started to decline.

Described as a grass with jointed stocks, cane is one of the few grasses with a sweet taste that saw Barbados at one point having ten functioning sugar factories, today only one exists: Portvale in St James.

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Little England, as Barbados was known, the only Caribbean island to have remained exclusively under British rule until its independence, initially produced cash crops such as tobacco, cotton, ginger, and indigo. However, as there was an increase in the demand for sugar, many more planters on the island decided to turn to cultivating the sugar cane plant in order to produce sugar, which to this day can be seen in abundance around the island; even with drastic decline in the acreage and number of fields over the last two decades.

During the 1990s into the present, many cane fields were sold by land owners to construction companies that wanted to build hundreds of homes, forming completely new communities. This saw the plots of land, upon which sugar cane was king, being turned into a platform for steel

and cement structures as many dwellings were constructed to provide housing for Bajans.

However, cane isn’t just responsible for sucrose or what is more popularly known as sugar, the world’s most notable and natural sweetener. It is responsible for a number of by-products namely rum, which is also made using two by-products of cane: cane juice and molasses, which is a thick syrup that has many uses. During the last decade or so, the diversity of sugar cane has been explored with promising results. The plant can be used to produce a number of byproducts such as ethanol for renewable transportation fuel; bioelectricity from the left over cane which can be burnt and converted into electricity; bioplastics for packaging and containers; and last but not least biohydrocarbons, where the need for petroleum is omitted from producing fuel thus replacing gasoline, diesel and jet fuel.

Every year during Crop Over, a harvest festival, formerly known as harvest home, the man and woman who cut the most cane during the season are crowned the King and Queen of the Crop. However, the main thing about the festival is its many traditional characters and art such as the green monkey, Mother Sally, stilt walkers, calypso music and dancing (wukking up) among other things.

Basicially, all you have to do is hang out with a few locals during the harvesting season, which generally starts in February and runs for a few months, and you’ll either be gulping down some nice cane juice or sucking the cane fresh from the field. If you really want to be as natural as possible, try husking the cane with your bare teeth (at your own risk of course).

Muscovado Sugar Muscovado Sugar is a type of sugar produced locally, as well as in the Philippines, Columbia, Pakistan, India and a few other places. Barbados has been so influential in producing Muscovado, that it is also popularly known as “Barbados sugar” and is manufactured locally under the brand Muscovado Gold. It has been a great export product from these shores for many years because of its high quality, and as a result it carries a higher price tag than the sugars most Barbadians actually buy.

How can you tell the difference between Muscovado and other brown sugars?

Physically, it is different from other brown sugars in that it is coarser, is stickier, and of a much darker brown.

Keep these basics in mind and with some careful inspection, you may be on your way to becoming a sugar connoisseur.

What makes this Muscovado sugar so special? For one, if you’re thinking about buying loads of it, but you’re afraid it will spoil like other brown sugars, then no need to worry as much because this crystal gem has a longer shelf life and has good resistance to high temperatures. Secondly, it is great for baking and making rum, allowing you to reduce the liquid content of the recipe because the sugar when broken down will make up for the missing liquid.

A plug for the health buffs: Muscovado is healthier, organic, and is a non-refined product. It is as close to natural as you can get because when prepared in conducive conditions, it retains most of its natural minerals. Muscovado also has more nutritional value than refined sugars, and even those that are unrefined. Yes, it’s that good. They don’t call it Gold for nothing.

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Ground Provision-cheese Pie Ingredients: 1 pound assorted ground provision (sweet potatoes, eddoes, et cetera) I cup cheese sauce Directions: Peel ground provisions and cut into equal pieces.

Cook in a covered pot until firm. Drain.

Place in casserole dish, cover with cheese sauce and bake for 45 minutes.

SautĂŠed Salted Cod Ingredients: 8 ounces boneless salt fish, boiled 2 tablespoons oil 11/2 cups thinly sliced onions 2 sprigs fresh thyme Minced hot pepper to taste 1 cup chopped tomatoes Directions: Shred salt fish with the back of a fork.

Heat oil in pan.

Add onions and sautĂŠ until translucent.

Add thyme, hot pepper and tomatoes.

Add salt fish and stir and cook covered for five to seven minutes.

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Culture Contents

Barbados Attraction Guide

B

arbados has a rich history and has preserved and restored many of its historic buildings. Visit a plantation house for a trip back in time, see the towering lighthouses that once led ships to safety or explore the historic towns that are an important part of our past and present.

Here are some of the historic places you can visit while spending time in our beautiful island: Arlington House Museum – Speightstown, St Peter: An interactive threestorey museum that is both educational and engaging.

Barbados Museum and Historical Society – the Garrison, St Michael: Home of the former British Military Prison.

Bridgetown Jewish Synagogue –

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Synagogue Lane, Bridgetown: Built in the 17th century (1654), it was destroyed by a hurricane in 1831, was rebuilt, fell into disrepair and was sold in 1929. In 1983, it was bought back by the Jewish community.

Codrington College – St John: Sitting high on a hill, overlooking the Atlantic Ocean, Codrington College offers one of the most spectacular views of the East Coast of Barbados. The oldest Anglican theological college in the Western Hemisphere, it was built in 1743.

George Washington House – Bush Hill, St Michael: When George Washington and his brother spent two months in Barbados in 1751, he stayed at a property which was later named after him. See how this property looked back then, by visiting this house.

Grenade Hall Forest & Signal Station

– Both history and nature lovers will appreciate a visit to Grenade Hall, an attraction which combines a restored historic signal station and a natural forest.

Main Guard House – the Garrison Savannah, St Michael: The Caribbean is still full of secrets. One recently revealed is that Barbados has the world’s rarest collection of 17th century English iron cannons. Visit and see for yourself.

Morgan Lewis Mill – St Andrew: Morgan Lewis is one of the only two intact and restored sugar mills in the Caribbean. The other is at Betty’s Hope Estate on one of our sister islands, Antigua.

Parliament Buildings – Bridgetown: The Parliament Buildings of Barbados are located at the top of Broad Street. The Barbados Parliament was established in 1639 and is the third oldest parliament in the entire Commonwealth.

Ragged Point – Ragged Point, St Philip: This is one of four lighthouses on the island, the others being located at South

Point, Needhams Point and Harrison Point.

The East Point Lighthouse, located at Ragged Point (the most easterly point of the island), while not yet restored, offers a spectacular view of the rugged coastal scenery along almost the entire East Coast of Barbados.

Sir Frank Hutson Sugar Museum – Portvale, St James: This museum is a permanent record of how sugar was produced in the 18th and 19th centuries.

Sunbury Plantation House – Sunbury, St Philip: Discover the fascinating history of this historic great house, dating back to 1660.

Tyrol Cot – Codrington Hill, St Michael: Tyrol Cot, constructed in 1854, was the home of Sir Grantley Adams, the first premier of Barbados and the only Prime Minister of the now defunct Federation of the West Indies. The home is also the birthplace of his son Tom Adams, the second Prime Minister of Barbados.

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Culture Contents

Location: Independence Square, Bridgetown.

Details: The 2 000 pound bronze statue stands distinguishably at nine feet tall. Sculpted by St Lucian sculptor Ricky George, the statue was unveiled on Sunday, January 21, 2007.

I

n Barbados, the name Errol Walton Barrow is fondly attached to many titles, “The Skipper”, “National Hero”, and most honourably “The Father of Independence”. This great Barbadian’s mythos is even larger in scale than the titles attributed to him.

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Born in 1920 to a mother of Vincentian heritage, he would go on to prove the ability of Caribbean Union through the many accomplishments of his 67-year lifespan.

The man who would eventually go on to challenge the British monarchy, and argue for the independence of his island nation, was a man with many talents, the political aside.

A photographer, writer, philosopher and an impeccable chef by all accounts; so impeccable he combined his skill in writing and photography to create a cookbook.

The first independent prime minister of Barbados was also a war veteran and pilot

who flew reconnaissance air missions over occupied Europe, going as far as the British occupied German front. Quite remarkable.

After the war, his interests switched to law and social activism. His plain and matter of fact manner of speaking gained him a reputation which he didn’t stray from even in addressing the United Nations where he boldly declared “Barbados will be friends of all, satellites of none” in response to Ronald Reagan’s invasion of Grenada – calling him a “cowboy in the White House”.

Though Britain was weary of its colonies, it still held great sway in the state of affairs of all its territories. It is without doubt that his social awareness and tenacious, argumentative and debating skills enabled him to fly home from the British parliament and proudly announce the date for which Barbados would lower the Union Jack for the last time at the historic Garrison Savannah. Now a UNESCO World Heritage Site.

His spirit lives on in many of the policies

he instituted for the island, based around his philosophy that Barbados’ greatest resource was its people. “Free” health care and education continue to this day affording many Bajans a comfortable standard of living.

His birthday, January 21, is celebrated as a national holiday. Errol Barrow Day, as it is fondly known, is celebrated with picnics and feasts by Barbadians grateful for the the rest break thanks to “The Skipper”.

The date of which he presided over the hoisting of the Barbados flag for the first time, November 30, is also celebrated with unbridled patriotic spirit – a grand parade ceremony from the Garrison and through Bridgetown while delectable Bajan treats such as conkies, pudding and souse, fish cakes and cassava pone are enjoyed by all ages. If your stay coincides, you should try these tasty treats out.

The Right Honourable Errol Walton Barrow, larger than life and a truly great member of humanity.

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Culture Contents

Insight Digital

NIFCA

T

he National Independence Festival of Creative Arts, more commonly known by its acronym NIFCA, is a month-long celebration of extraordinary Barbadian talent. Barbadians from all walks of life, of any age, regardless of their background are encouraged to participate in the festival, Barbados’ largest culmination of creative and cultural talent.

NIFCA runs throughout November, for a month of impressive exhibitions, performances and demonstrations. After the competitions have been judged, NIFCA culminates at the end of November with a grand gala that brings together the finalists and the most outstanding entries for a night of the highest standards of entertainment. It is a true Bajan expression of culture.

NIFCA was introduced in 1973 to 42

celebrate the island’s independence, as well as an outreach programme to the communities. Its aim is to cultivate, develop and showcase Bajan culture and talent in various disciplines of the arts, namely drama, dance, music, literary arts, culinary arts, visual arts and crafts, and photography.

The festival provides the opportunity for Barbadians to explore and display their gifts and skills at a national level. It also allows for members of the society to view and enjoy the skills of their neighbours, friends, and the outstanding members of the arts community.

Many competitions in each category start from September. Entries go through a series of preliminary events, leaving finalists to bring their best works and performances to judging, hoping to be successful, and

Insight Digital

receive awards of recognised excellence.

Individuals, school groups, and community groups from across the island make up the range of talent that can be seen at the many events that comprise the festival.

In Barbados, excellence is never overlooked. Awards are presented for amateur and professional leaders in each category. Special awards are given in recognition of Barbadian icons who have excelled in their respective fields. Awards

include monetary prizes, scholarships for study to further develop skills and, of course, national recognition as a leader in the discipline.

With the local talent that have made a name for themselves in the international realm like Rihanna, Rupee, Alison Hinds, Cover Drive, Shontelle, and krosfyah, you could imagine the quality of talent that emerges at NIFCA. 43

Culture Contents

Brian O’Neale

Journey To Independence

44

F

orty-nine years ago, Barbados gained its independence from British colonisers. Unfortunately for our filmmakers, there is no valiant story of how our brave men risked their lives fighting to achieve this. Independence came peacefully, not surprising considering the peaceful nature of Barbadian people.

The first English ship arrived in Barbados in 1625 and the island was claimed on behalf of King James I. Two years later, Captain Henry Powell landed with a party of 80 settlers and ten slaves who settled in Holetown, at the time named Jamestown.

Up until the 1930s, more than 70 per cent of the population was excluded from the democratic process, most of whom were disenfranchised women. The descendants of emancipated slaves thought it was rightfully their time to gain political rights.

In 1938, Sir Grantley Adams, founded the Barbados Labour Party (BLP), known then as the Barbados Progressive League.

This party demanded more rights for people, especially the poor, while loyally still supporting the monarchy. In the 1940s, great progress was made towards a more democratic government. Women were given the right to vote and control of the government was taken away from

the wealthy planters. In 1958, Sir Grantley Adams became the first premier of Barbados.

From 1958 to 1962, Barbados was a member of the West Indies Federation.

After the inevitable failure of this federation, Sir Grantley’s leadership was questioned.

He was unsuccessful in forming another union after the Federation, and along with his continued support of the monarchy, his political opponents accused him of no longer being in touch with the needs of his country.

Errol Walton Barrow left the Barbados Labour Party and formed the Democratic Labour Party, the liberal alternative to the conservative BLP. He became the new advocate of the people, succeeding to introduce many progressive social programmes like free education for all Barbadians.

In 1966, Barbados led by Errol Barrow, who would be Barbados’ first Prime Minister, negotiated its independence at a constitutional conference with Britain.

After years of peaceful and democratic progress and showing its ability to function autonomously, Barbados earned its independence on November 30, 1966. It’s been a celebration since then.

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Nightlife Culture Contents

Jennifer Allen

Bajan Nights

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WHAT TO DO; WHERE TO GO?

W

hen the sun sets in Barbados an array of different venues come to life, offering various fetes and festivities to meet the tastes of any traveller.

Catch: Fish Fry – Oistins Fish Fry in Oistins, Christ Church, or the Moontown Fish Fry at Half Moon Fort on the West Coast, are both great weekend spots. Mingle with locals and other vacationers from all over the world as you enjoy the fresh catch from the sea, on Fridays and Saturday nights. Enjoy the party atmosphere with music DJs, karaoke, and sometimes live performances. You may be fortunate to be

entertained by a Bajan tuk band – a band in which members dress up as folklore characters and dance to the music of drums and pennywhistles. The Friday night limes have become one of our island’s most popular night-time activities.

St Lawrence Gap – On the island’s South Coast, St Lawrence Gap offers a number of restaurants, clubs and bars for partying, dining or lounging.

1st and 2nd Street – These streets are parallel to each other and are located on the West Coast. You’ll find a few restaurants and lounges to enjoy the night away.

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Nightlife

Rum Shop Adventure

T

here is nothing more representative of the Barbadian lifestyle than the rum shop scene. It is only when you stop and truly take notice of rum shops at night that you will observe that there are always lines and crowds around them. This is not by chance.

You know you’re approaching a rum shop when you hear the cacophony of sounds, ranging from colourful accents and inflections, to the slamming of dominoes and, at some venues, the belting of karaoke sounds.

While the appeal of these attributes to our senses of hearing and sight may make such liming spots distinguishable, it is the way their food stimulates our senses of taste and smell that make rum shops most memorable.

Whether you are a local or tourist, you will find (assuming you haven’t discovered already) that it is inevitable when traversing the island that you’ll spot one of these social hubs, typically painted in vibrant colours with large food and beverage logos adorning their facades.

With great intrigue (and little to no 48

experience), I thought I might give a couple rum shops (and their delicacies) a try. As a newbie, I stuck to the rule of ordering the items that were ordered the most frequently by those ahead of me in the snaking line.

Here’s what I found on my adventure.

Headed away from Oistins, just before reaching the Barbados Golf Club, I stopped

by Kermitt’s Bar in Thornbury Hill, Christ Church, and was impressed to discover that this green hive of activity immediately emitted the kind of warmth and character stereotypically associated with rum shops.

From Kermitt’s, my adventure took me further east to the Woodbourne Bar, opposite the Barbados National Oil Company in St Philip.

The queue for food flowed efficiently, but from a distance one would never know this because it always remained long. There is something about grilled food (fish and pigtails especially) that whets the appetites of all and sundry.

When I caught the whiff of aromas diffusing from the pigtails and the catches of the day, I wandered to the top of the line just to observe the preparation. The

right in front of your eyes. For an authentic touch, the fish is prepared on an open flame, giving it that smoky, rustic flavour that makes the food on Baxters Road unbeatable. In addition to the fish, many sides are available for you to choose from, including breadfruit prepared in a variety of ways, fried and boiled; creamy potato salad, thick cut fries, fried plantain, green salads, rice and, of course, the irresistibly rich Bajan macaroni pie.

Pink Star

defatted pigtails were placed on the grill and slow cooked to perfection while being constantly smothered with a brush saturated with the rich, home-made barbeque sauce.

The searing heat of the open flame caramelised the sauce-coated pigtails in some areas, leaving them with a lightly charred exterior that complemented the marriage of flavours from the seasonings and the succulent and surprisingly lean but meaty pigtails.

If you are looking for a new dining spot with a relaxed vibe, try either of these two or both. According to regulars, the best nights tend to be Friday and Saturday (unsurprisingly), but don’t hesitate to check them earlier in the week if you’re craving tasty, culturally authentic food, a nice cold local beer or a few glasses of our worldrated rum on the rocks.

One spot on Baxters Road that stands out is Pink Star. This little eating establishment has been around for many years and it is famous for the wildly popular liver cutter.

Pink Star’s liver cutter consists of a large rectangular shaped bread that is slit in the centre and stuffed until it is over flowing with stewed liver.

Aside from the liver cutter, Pink Star’s repertoire would not be complete without the necks – the part of the chicken that people sometimes overlook. The chicken necks are stewed to perfection and the meat melts right off the bone.

As the items on the menu are often in high demand, it is no surprise that you are often met with a snaking line outside the establishment and a large group of people on the inside trying to make their voices heard. But this is all part of the allure of Pink Star – where food and authentic Barbadian culture are joined together.

Something for everyone Baxters Road is known for its fried and grilled fish more than anything, but there is something for everyone. A quaint little bakery specialising in the good ole Bajan salt bread, fishcakes and the popular bread and two, a salt bread stuffed with two fishcakes and an optional drizzle of hot pepper sauce, a local pizza establishment and a number of rum shops help to make Baxters Road what it is.

The fish The stars of Baxters Road are the vendors who prepare and sell locally caught fish 49

Info

anking: We have a number of international and regional banks throughout the island. General operating hours are Monday through Thursday 8 a.m. to 3 p.m., and Friday 8 a.m. to 5 p.m. There are also a wide variety of ATMs around that dispense local currency only.

B

Safety: Barbados is generally considered to be much safer than several other tourist destinations. That said, don’t do anything you wouldn’t do at home. For example, don’t leave valuables lying in plain sight, in an unlocked car or in an open room; also remember to lock your doors when leaving your accommodation.

Business Hours: General operating hours of local businesses and stores are 8:30 a.m. to 4:30 p.m. or 9 a.m. to 5 p.m., Monday through Friday with some places open on Saturday from about 8:30 a.m. to 1 p.m.

These hours are just a general guideline as some stores and offices have their own opening hours, which may not comply with the above.

Telephone: Phoning home is very simple, you can call direct to most places in the world from any fixed line or cell phone.

If you need any help, you can use local operator assistance by dialing 0 + Area Code + Number.

Currency: Barbados has its own currency which is pegged to the US dollar at an exchange rate of BDS$1.98 to US$1.00.

You can change your currency at any local bank. However, major foreign currencies such as the US $, the British £, the Euro €, and the Canadian $ are widely accepted by local merchants and restaurants. Major credit cards and traveller’s cheques in the above mentioned currencies can also be used. Just remember to carry corresponding picture identification.

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Transportation: Getting around our lovely island is quite easy and there are several options for you to choose from: • Buses/ Vans – The fare on any of the following modes of transport is BDS$2.00 one way. Do remember that when you are at a bus stop you need to put your hand out to signal the bus to stop.

• Transport Board buses – These are Government buses. These are blue with a yellow stripe and have licence plates that begin with the letters “BM”.

• Privately owned minibuses – These have licence plates which start with the letter “B” and are yellow with a blue stripe.

• Privately owned route taxis – These are affectionately known as ZRs after the first two letters on their licence plates. ZRs are smaller white vans with a purple stripe.

• Taxis – There are a number of companies and individuals who provide private taxi services. The associated fares are based on the distance travelled and in most cases are fixed. You should establish

Brian O’Neale

Tips & Titbits

Brian O’Neale

A taxi stand in Bridgetown.

with the driver before starting your journey what the fare is likely to be.

• Rental Cars – There are many perks to renting a car while you are here on holiday.

You get the opportunity to explore parts of the island not traditionally seen by tourists and you have more flexibility in moving around. This can also be a very costeffective option, especially if you are part of a large group. Rental options vary from small cars right up to jeeps and large vans that can hold over six people. Make sure to visit our island directory listings to find a reputable and affordable car rental company.

• Scooters/ ATVs/ Bicycles – If you’re

feeling adventurous, you can also consider renting a scooter, ATV or bicycle to tour our lovely island.

Water: Our water supply is completely safe to drink from the tap and is one of the best in the world. This is because of Barbados’ unique limestone composition, which helps to purify and cleanse the water.

Tipping: Many restaurants include a ten per cent service charge on their bills. If there is no service charge or you receive excellent service, tipping is at your discretion.

Emergency Numbers: Although we certainly hope you won’t need any emergency help while enjoying your stay on our island, things do happen, so please take note of the following local emergency numbers.

• Police 211 or 430-7100

• The Sparman Clinic Belleville, St Michael, 624-3278

• Fire 311 • Ambulance Service Queen Elizabeth Hospital 511 • Queen Elizabeth Hospital 436-6450 • Sandy Crest Medical Centre St James, 419-4911

• FMH Emergency Medical Centre, Belleville, St Michael, 228-6120 • Barbados Red Cross Ambulance Service 417-2727 Other Helpful Numbers • Local Directory Assistance 411 • International Directory Assistance 711 51

Info

Island Directory Accommodation Worthing Court Apartment Hotel Worthing, Christ Church Tel: 434-8400

Activities Aerial Trek, Hike & Cave Jack In The Box Gully, St Thomas Tel: 433-8966 Black Pearl Party Cruises Inc. Carlisle House, The Careenage, St Michael Tel: 436-2885 Coconut Tours Bayside, Bay Street, St Michael Tel: 437-0297 Island Safari Lower Estate Complex, St George Tel: 429-5337 Sugar Cane Club Hotel & Spa Maynards, St Peter Tel: 434-8415 SunTours Barbados CWTS Complex, Lower Estate, St George Tel: 434-8430

Art Frangipani Art Gallery Sugar Cane Club Hotel & Spa Maynards, St Peter Tel: 422-5026

Barbados Museum & Historical Society Garrison, St Michael Tel: 427-0201 Barbados National Trust Headquarters, Wildey House, Wildey, St Michael Tel: 426-2421 Caves of Barbados Harrison’s Cave Welchman Hall, St Thomas Tel: 438-6640 Sunbury Great House Sunbury, St Philip Tel: 423-6270

Communications Digicel Barbados Ltd The Courtyard, Hastings, Christ Church Tel: 434-3444

Complementary Health The Barbados Reiki Association Tel: 428-4186 or 428-4000 Email: barbadosreiki@hotmail.com or touchoflight@gmail.com Website: http://www.barbadosreikiassociation.com

Dining Brown Sugar Aquatic Gap, St Michael Tel: 426-7684

Attractions & Museum

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Banks Beer Brewery Tour Wildey, St Michael Tel: 228-6486

Chilly Moo’s Ice Cream Treatery Quayside Centre, Rockley, Christ Church Tel: 435-1877

Barbados Concorde Experience Grantley Adams International Airport, Christ Church Tel: 420-7738

The Crane Resort Crane, St Philip Tel: 423-6220

Jade Garden Chinese Restaurant St Lawrence Gap, Christ Church Tel: 428-2759

Bahamas Honorary Consulate 102 Husbands Heights, St James Tel: 424-5082

New Century Chinese Restaurant St Lawrence, Christ Church Tel: 420-2822

Consulate of Belgium Rockley Resort, Christ Church Tel: 437-7704

Oriental B.B.Q & Bar Upstairs The Steak House St Lawrence Gap, Christ Church Tel: 420-3762

Embassy of Brazil Hastings Main Road, Christ Church (Located in the Digicel complex) Tel: 427-1735

Paulo’s Churrasco Do Brasil St Lawrence Gap, Christ Church Tel: 438-6767

Canadian High Commission Bishop’s Court Hill, St Michael Website: http://www.bridgetown.gc.ca Tel: 629-3550

St. Lawrence Steak House & Grill St Lawrence Gap, Christ Church Tel: 428-7152

Embassy of the Peoples Republic of China 17 Golf View Terrace, Rockley, Christ Church Tel: 435-6890

The Waterfront Café Cavans Lane, Bridgetown Tel: 427-0093

Embassy of Colombia Dayrells Road, Rockley, Christ Church Tel: 429-6821

The Tides Holetown, St James Tel: 432-8356

Entertainment The Boatyard Bay Street, St Michael Tel: 436-2622 Harbour Lights Bay Street, St Michael Tel: 436-7225

Embassies and Consulates

Embassy of the Republic of Cuba Palm View, Erdiston Drive St Michael Tel: 435-2769 French Consulate Cherry Tree House, Chelsea Road Tel: 429-4546 or Mobile: 262-6238 German Honorary Consul Suite 1, Pasea Financial Centre, Corner Dayrells Road, St Michael Tel: 427-1876

Australian Honorary Consulate 2nd Floor, Cedar Court, Wildey Business Park, St Michael Tel: 434-1133

Austrian Honorary Consul Knowlton, Exeter Road, Navy Gardens, Christ Church Tel: 427-3131

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Israeli Honorary Consul General Palmetto Street, Bridgetown Tel: 426-4764 Italian Vice Consulate Bannatyne, Christ Church Tel: 437-1228

Christ Church Parish Church Church Hill, Oistins, Christ Church Sunday Services: 6:15 a.m., 7:45 a.m. and 9:15 a.m.

Sunday School: 9 a.m.

Tel: 428-8087 or 428-9147 Brethren

Mexican Consulate Chancery House High Street Bridgetown Tel: 431-8070 Netherlands Consulate 1st Avenue, Rendezvous Gardens Christ Church Tel: 435-6290 Swedish Consulate Worthing, Christ Church Tel: 435-7051 Email: titti@wiit.net Email: swedishconsulat@wiit.net Consulate of the Swiss Embassy 24 Cane Garden Heights, St Thomas Tel: 425-3281 United Kingdom E-mail: britishhc@sunbeach.net Tel: 430-7800 Embassy of the United States Wildey Business Park, Wildey, St Michael Tel: 227-4000 or 227-4399 Venezuelan Embassy Hastings, Christ Church Tel: 435-7619

Places of Worship Anglican St Matthias Anglican (Episcopal) Church St Matthias Road, Hastings, Christ Church Sunday Services: 7 a.m. and 8:45 a.m.

Tel: 429-5733 or 427-7389

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Ebenezer Gospel Hall Crumpton Street, Bridgetown Sunday Services: 11 a.m. and 6 p.m.

Tel: 432-0811 or 420-1469 Islamic Barbados Muslim Association Five daily prayers and Friday prayer at 12:30 p.m.

Jumma Masjid Kensington New Road, Bridgetown, St Michael Tel: 426-0117 City Masjid Sobers Lane, Bridgetown, St Michael Tel: 427-1258 Makki Masjid 6th Avenue, Belleville, St Michael Tel: 228-3653 Islamic Teaching Centre Harts Gap, Hastings, Christ Church Tel: 427-0120 Jewish The Barbados Jewish Community Friday evening Shabbat services begin at 7 p.m. and are conducted at the Nidhe Israel Synagogue on Synagogue Lane in Bridgetown, until the middle of March. From the middle of March until December 14, services will be conducted at Shaare Tzedek Synagogue from 7 p.m. The synagogue is located on Rockley New Road, Christ Church.

The museum is open Monday through Friday, from 9 a.m. until 3 p.m.

Tel: 427-7611, 228-2102, 426-4764, 428-8414 or 422-1114

Pentecostal The People’s Cathedral Bishop’s Court Hill, St Michael Sunday Services: 7:30 a.m., 10 a.m. and 6 p.m.

Family Bible Hour: 9 a.m.

Tel: (246) 429-2145 Roman Catholic St Patrick’s Roman Catholic Cathedral Bay Street and Jemmott’s Lane, St Michael Sunday Mass: 7 a.m., 11 a.m. and 6 p.m.

Tel: 426-2325 St Dominic’s Maxwell Main Road, Christ Church Sunday Mass: 7 a.m. and 10 a.m.

Tel: 428-7677

Real Estate Apes Hill Club Apes Hill, St James Tel: 432-4500 Fax: 432-4501 Realtors Limited Holetown, St James Tel: 432-6930

Services Barbados Hotel and Tourism Association 4th Avenue Belleville, St Michael Tel: 426-5041 Barbados Tourism Marketing Inc. 1st Floor, Warrens Office Complex Warrens, St. Michael Tel: 427-2623 Ministry of Tourism Lloyd Erskine Sandiford Centre Two Mile Hill, St Michael Tel: 430-7500

Shopping Cave Shepherd Broad Street, Bridgetown Vista, Worthing Sunset Mall, Sunset Crest West Mall, Holetown Crane Hotel

Almond Beach Village Hotel Grantley Adams International Airport Opening Hours: Mon - Thur - 8:30 a.m. - 5:30 p.m.

Fri - 8:30 a.m. - 6:30 p.m.

Sat - 8:30 a.m. - 5 p.m.

Sun - 9:30 a.m. - 2:30 p.m.

Shuttle Service available from most hotels each day.

The Royal Shop 32 Broad Street, Bridgetown, St Michael Tel: 429-7072 or 431-0296 Medford Craft World White Hall, Main Road, St Michael Tel: 425-1919 Limegrove Lifestyle Centre Holetown, St James Tel: 432-6563

Travel 1st Choice Car Rental Worthing Main Road, Christ Church Tel: 434-2277 Coconut Car Rentals Bayside, Bay Street, St Michael Tel: 437-0297 Courtesy Rent-A-Car Wildey, St Michael Tel: 431-4160 or 418-2500 Drive-A-Matic Ltd Lower Carlton, St James Tel: 424-4000 Executive Car Rental 9 & 10 Tamkris, Worthing, Christ Church Tel: 228-1993 Johnson Tours Barbados Limited Sunny Isle Complex, Worthing, Christ Church Tel: 426-5181 Top Car Rentals Ltd Rockley New Road, Christ Church Tel: 435-0378

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Info

Barbados At A Glance – Historical Facts

B

arbados is uniquely blessed with a strong heritage, rich culture, and beautiful environment which effectively coexist with a first world worthy infrastructure, stable leadership, and progressive outlook. Here are some quick facts about our island that tell a tale of who we are as a people and country.

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•

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The island has a democratic style of Government which is modelled on the British Westminster System.

There are two main political parties: the Democratic Labour Party which now forms the Government and the Barbados Labour Party, which has been in opposition since 2008.

The lyrics of the National Anthem of Barbados were written by American Irving Burgie. He was born in Brooklyn, New York, to a Barbadian mother and American father.

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The Barbados Coat of Arms was presented by the Queen of England to the President of the Senate in 1966 on Valentine’s Day during a royal visit to the island. The Coat of Arms features the national motto Pride And Industry.

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Officially a national of Barbados is a Barbadian, less formerly we refer to ourselves as Bajans.

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The official language is English, but you are very likely to hear the Bajan dialect as your interact with locals, especially in social settings.

The dialect is a fusion of Englishbased phrases and unique West African idioms and expressions, which originated from the slave population brought by the English.

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Unlike many of our island neighbours, Barbados was colonised solely by the British. This is evident in our architecture, street names as well as political and legal system. In fact, the island is often fondly referred to as “Little England”.

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Barbados officially moved away from British rule on November 30, 1966.

This year the island will be celebrating 49 years of Independence.

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The national dish is cou cou, which is made of yellow cornmeal, and flying fish. Try this delightful dish at one of the many restaurants around the island, which specialises in Bajan cuisine.

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Barbados is known to have one of the most dense road networks in the world.

•

Barbados has strong historical connections with the Carolinas.

Many prominent Barbadian planters and merchants were early settlers in the area and formed part of the permanent colony established in 1670 in what is now known as Charleston in the United States. This migration influenced the street names, politics, and dialect of the Carolina Coast.

•

The national colours of Barbados as shown in our flag are blue, yellow and black. The blue represents the sea and sky, the yellow is for the beaches and the black is the colour of the broken trident, which is in the centre of the flag and represents our break away from the British.

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