FSSAI Registration

FSSAI Registration: Key to Safe Food Business

Contents 

Introduction to FSSAI

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Need for FSSAI



Who needs FSSAI Registration



FSSAI Registration Process

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Introduction to FSSAI 

Sets standards for food products to ensure safe, hygienic, and wholesome food for consumers.



Issues FSSAI Registration & License to food businesses across India.

 FSSAI stands for Food Safety and Standards Authority of India.  Established under the Food Safety and Standards Act, 2006.

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Need For FSSAI



Ensures food products are safe, hygienic, and meet quality standards.

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Essential for selling in retail chains, e-commerce platforms, and exports.

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Protects businesses from fines, legal actions, or closure due to non-compliance.

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Creates uniformity in food quality across India.

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An FSSAI license enhances brand value and customer loyalty.

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Who needs FSSAI Registration?

Food Manufacturers Food Processors Distributors & Wholesalers Retailers & Shops Restaurants & Cafes Caterers & Canteens 5

FSSAI Registration Process

Determine Eligibility

Collect Required Documents

Apply Online

Application Scrutiny

Inspection (if required)

Approval & License Issuance

Submit Application & Fee

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