
1 minute read
Love at First Burger
What’slife without some good ol’ fashioned American comfort food? No fun, that’s what! So, take a trip to “the home of the 50 burgers” — Lindburgers— which won the “Best of Palm Beach County” award from The Palm Beach Post in 2020.

Using fresh, never frozen, USDA ground sirloin, the fast casual restaurant hand-patties each of their 7 oz. burgers (or 10 oz. for an extra $1.99!) before chargrilling them to order. They have a wide range of creative options (including some for vegetarian, vegan, and gluten-free diets!) to delight diners from all walks of life, even if they’d prefer a salad, hot dog, wrap, or just a refreshing libation. Ultimately, the fact remains that, at Lindburgers, you’re sure to experience love at rst burger!
Abby and I highly recommend the Southwest egg rolls ($14) for an appetizer. Addictively avorful, the perfectlycooked and halved rolls are stuffed with tender grilled chicken, rich pepper jack cheese, fresh jalapenos, red peppers, chili peppers, black beans, spinach, corn, cilantro, and garlic, then served alongside a slightly spicy chipotle ranch dressing. One bite of the roll’s creamy, cheesy, smoky goodness is enough to make you dance in your seat… I know I did! Everything is balanced just right, with enough of a subtle heat to excite your palate without overwhelming it.
Of course, for an entrée, Abby had to order one of Lindburgers’ famous, award-winning burgers! She selected the #48-Beach ($13.59) — a cookedto-order 7 oz. beef burger topped with bacon, tender grilled onions, and your choice of cheese (Abby chose Swiss). The ultimate comfort food, the Beach Burger has “the ideal textural balance, with the melt-in-your-mouth burger complemented wonderfully by the soft onions and crisp bacon.

“This is phenomenal,” Abby commented, adding, “The avors combine well together.” True to her word, Abby enjoyed the Beach Burger so much that she ate the entire portion!
An important fact to note is that all of Lindburgers’ burgers come exactly as they are described on the menu, so if you want any additional toppings (e.g. lettuce, tomato, onion, mayo, cheese, etc.), then be sure to ask! And, did you know that you can order almost any burger at Lindburgers and substitute the beef patty with grilled chicken, ground turkey, an Impossible™ Burger, or a veggie patty?! I was particularly excited about this opportunity for customization, so I ordered the #46-Hawaiian ($14.59), substituting the beef for a vegetable burger instead.
The savory veggie patty had a great texture, not too soft that it fell apart and not too hard that it was chewy, and its avor was enhanced beautifully by the Hawaiian’s tangy, sticky sweet ‘n’ sour sauce and thick slice of fresh pineapple. I also asked for the chef to add Swiss cheese, which I thought brought in a lovely earthiness to the overall avors. I would de nitely order the