SITE ANALYSIS AND CASE STUDY

Done by : Mohammad albellah dalal hammad raghad nassif nadeen mousa haneen abbassi supervised by : dr. rami al shawabkeh

Restaurant project second submission of design |||

Site analysis and case study

theory The history of restaurants

Madaba In its vicinity are also many archaeological sites and holy sites represented by Christian pilgrimage sites such as AlBaptism, Mount Nebo, Mukawer and Umm AlRasas, which makes it a popular destination for tourists.

‫ ‏‬Restaurants were initially operated on the side of travel routes so that travelers could stop to rest and recharge. ‫‏‬The first restaurant in the world ‫‏‬ Saint Peter, Austria ‫ ‏‬It is the oldest restaurant in history and dates back to the founding of St. Peter's Restaurant in the year 803 in the city of Salzburg, and gained wide fame in Austria over several centuries and still to this day maintains its original structure and the distinctive service it provides to its fans who come from all over Austria.

Architecture in madaba The architecture of the city was mainly part of the social content of its constituents from the Christian families that moved from Karak to Madaba during that period, and who built buildings, whether civil, commercial or governmental, The city of Madaba and its surroundings includes a large group of heritage houses that embody the traditional architecture of the Jordanian society (there are 25 houses in the city alone, some of which have been turned into museums, restaurants, bazaars and other investments).

Toursim in madaba the tourist movement in Madaba is active. The number of visitors to the governorate by the end of the current year should reach about 300 thousand tourists, pointing out that Madaba received about 207 thousand tourists during the past year, most of them from European countries.

-Types of restaurant 1. Service restaurants on the table 2. Fast food service restaurants 3. Open buffet restaurants 4. Home delivery restaurant

-Equipment:

-Materials 1. Wood 2. Glass 3. Concrete 4. Planked steel 5. Sorghum panels

1. Hoods.

2. Exhaust fans.

3. Makeup air systems

4. Fire suppression systems

theory Topography

Types of structural system

-Restaurant Ventilation Benefits : 1.

2.

3.

4.

5.

Improved indoor air quality.

Cooling.

Reduction of odors.

Removal of grease.

Reduced costs. Restaurant Ventilation

-Lighting in restaurant : What Are the Main Kinds of Restaurant Lighting?

1.Ambient Lighting.

2.Task Lighting.

3.Accent Lighting.

types of Lighting 1.Lighting Fixtures Electric 2.Natural Lighting 3.Outdoor Lighting.

4.Smart Lighting

1.

2.

3.

4.

5.

trusses Framed structures Shell structures Tensile structures steel structures

Area’s -The staff section : changing room: 6_10 m2 the toilet: 12_15 m2 Offices :10m2

standard The staff section About 10-16% of the kitchen area should be reserved for offices end stanff rooms.

Kitchon staff must b provided with changing rooms, a washroom and tollets.

Kitchen Sections: That its area is not less than 25% of the area of the restaurant itself

the bathroom

Parking

in the customer's line of sight Area : 1.2m2 / 1bath

-Dining area : 125m2

-Kitchen Sections : That its area is not less than 25% of the area of the restaurant itself .

The area of the washing room is not less than 16 m 2.

In total : ( 1.50_2.00) (300_400)m2

Counter design considerations First: Counter design - When designing the counter, the standard proportions of the human body must be taken into account.

Dining area The area of the washing is not less than 16

Orientation of the dining hall: The dining hall should be very close to room the kitchen, bathroom, and room for m 2. basic tools for tables It is preferable to direct the dining hall towards an internal or external landscape

Dining area To be able to eat comfortably, one person requires a table area of around 60cm wide by 40 cm deep.

Main dish preparation area: The basin.

In total : (1.50_2.00) (300_400)m 2 for one person

Structure

Site Analysis Madaba Area : 4397 m2 Restaurant Project

Site Analysis

Jordan

Site Analysis Land‫‏‬Mark

Accessibility Jordan, officially the Hashemite Kingdom of Jordan, is an Arab country in the Levant region of Western Asia

Madaba

Nebo Church Madaba is the capital city of Madaba Governorate in central Jordan, with a population of about 60,000

Main Road Sub Road

Arrival from the north and center region

Our Site

Our Site Walk 7 min Car 2 min

Arrival from the north and center region

Local Material

Topography Solutions

3D Topography

The Distance is 4m Between the contour lines

Our Site A graded building to suit topography

Our Site

Topography The slope is treated by shearing and filling in order to create layers in the ground

Section For Topography

Dimensions The impact of the airstrip on the project site : The plot of land in the adjacent airstrip is affected, as this airstrip has become a popular gathering place, as it negatively affects the restaurant in terms of inconvenience, lack of privacy for the restaurant and its proximity to the ground They were separated in a private car entrance for the restaurant

Site Dimension

Our Site

Street Suggestions Boundary

Our Site

A street will be opened next to the plot to take orders for external without entering the restaurant or when entering the garages

Site Forces Solutions

Dealing with sun rays in the summer through sun breakers

Lighting solutions through natural lighting

Place spaces that are not affected by strong winds Place the entrances from the western side in order to separate them from the adjacent parking

From the front side, in order to make the entrance near the street

Zoning

Building Ventilation solutions through the work of air ducts and stairs in the building

Noise from the street due to the passage of transport trucks

Parking

Noise

Views

Vegetation

Terrace

Main Entrance Second Entrance Noise Winter Wind Summer Wind

Road entrance Putting blanks not affected by the force of the sun and placing small openings on that southern faรงade

Place spaces that need reverse ventilation such as bathroom and kitchen so that odors do not enter the restaurant

Views‫(‏‬In – out) The best façade is overlooki ng the main street and the main façade of the building will be placed there because of its impact on attracting tourists

Put the Spaces that don’t need a view like parking and W.c

Put the spaces that need a view like terrace and restaurant

When looking at the site from the northwest corner, we will notice our land. It is possible to pay attention to that façade to make it attractive in order to attract visitors.

Panoramic View Spaces that need a medium view

Put the spaces that need a view like terrace and restaurant

Context Services -Hotel - Museum -Environmental Center - Nebo Mountain

Cypress trees are widespread in the region, which has a heritage significance for the region, dating back to the time of the Romans

The Dead Sea is an area that attracts tourism, which has a therapeutic benefit.

The soil of

the region is sedimentary rocks with layers of agricultural soil

Solid & Void Solid 3% Void 97% Greening 60%

Roads Sub Road Main Road

The Dead Sea

Soil Type

Cypress trees are The land widespread has in the services region, such as which has a paved roads heritage significance for the region, dating back to the time of the Romans Roads Vegetation

Context - Climate Design Principles

Wind Rose

Material 5%

1. Wood

Balance

20%

2. Glass 3. Concrete 4. stone Solid & Void

40% 35%

Solid 97% Void 3%

Skyline

Putting sun‫‏‬ blocks to reduce the intensity of the falling sun rays

Color Scheme

Symmetry

Traditional architecture

Solution

Stone 30% Glass 10% Green 60% The highest altitude in the area is 15 meters.

Jordan's climate is a mixture of Mediterranean climate and desert climate, with the Mediterranean climate prevailing in the northern and western regions of the country, while the desert climate prevails in most of the country. In general, the weather is hot and dry in summer and nice and humid in winter.

Conclusion Solutions For Vegetation In the Site

Merging trees inside the building and providing an ecological experience for visitors from the inside

Put the stairs the middle area to be close to all the spaces to facilitate the user

Site Zoning

Ground Floor Zone

Terrace

Putting the administration in the direction of the parking lot because it doesn't need a view The kitchen and bathrooms are on the south side due to the provision of reverse ventilation from the inside out and the expulsion of odors outside the building

On the first floor the dining hall was placed on the north front and the east side where the view of the Mountains of Palestine and the trees of Madaba are exploited . This site provides ventilation from the favorable north-west winds.

Parking Put the parking space at the worst view.

making sessions

surrounding those trees providing an external experience for visitors and integrating their sessions with trees

Work the stairs in the western faรงade to provide a vertical space experience for the views of Mount Nebo and the Dead Sea area during the ascent

Building

Put the building in the middle to be overlooked on the best Views

Bubble Diagram

First Floor Zone

the front view is used by making an outdoor terrace on the north side in order to keep Making trees in it away from the hot afternoon outdoor sessions and sun and provide a great view

Terrace position at the view

On the second floor, a study area was set up on the south side to keep it away from the source of noise coming from the street and provide a quiet view of the trees of the back of the ground.

Building Parking

Terrace

Spaces : Restaurant Hall Reception Kitchen Bathroom Stairs Terrace Study Hal Manager Meeting Room

Conclusion Key : Kitchen Stairs Manager

3D Zoning and Bubble Diagram Strong relationship Meduiam relationship

Reception Study Room Meeting Room Restaurant Hall

Week relationship

S W O T

Is that the piece is not a house in a tourist area with a big tourist attraction where it is considered a religious tourist area heritage civilized.

The presence of ‫‏‬ restaurants next to him, which causes a weakness for him and on the other hand is a challenge and the presence of popular gatherings next to the plot of Site.

Provides employment opportunities for young people and improves the economic situation in the region

The presence of many surrounding restaurants which negatively affects

International Case Built area : 972 m2 Architects: MVA year: 2014

Histria Aromatica Homestead

Histria Aromatica Homestead Why? the spatial experience serves the visitors in an appropriate and comfortable way

Location

Site forces Croatia - SerbianCroatian pronunciations: Officially the Republic of Croatia, listen.

concept

Bale

SUMMER WIND WINTER WIND Entrance

-He worked to intensify the trees' position in the same direction as the building's orientation to dampen the lighting

-Save the trees on the site by making court in the center of the building

It is a settlement and municipality in the province of Istria, Croatia.

-Use crushers on the roof to collect rainwater for agricultural use

Land mark VILLA GRUTTI

car : 10 min walk : 26 min

Basic shape

-He directed the building towards the south in order to gain the largest possible amount of natural light

Plans Putting Storages close to each other to make it easier for employees and placing them on a separate floor for privacy and because it does not need an Extern Putting Storages close to each other to make it easier for employees and placing them on a separate floor for privacy

Creating a swimming pool to collect rainwater and use it in agriculture

Creating a residential apartment for visitors, to facilitate them

Creating a private balcony to enjoy the beautiful view

Basement

Ground Floor

Providing an area to sell products made in the area Placing the study area far from the dining hall to provide the necessary calm

Creating a residential area separated from the restaurant to provide privacy and facilitate accessibility for resident visitors

First Floor

A store near the exhibition to place the exhibition supplies

The kitchen is close to the catering hall for the convenience of the staff

Bathrooms separate to provide privacy

Create separate drawers to reduce congestion Create separate entrances for each section to reduce congestion and provide privacy

ZONING

The dining and sitting area overlooks the outside view

Placing walls separating the dining area to provide privacy

Creating an external service entrance to the store to facilitate the entry and exit of supplies without entering the restaurant

Zoning Apartment Gallery and place for sale Kitchen

food place

Elevations Make suitable openings for the internal space as the visitor areas have large openings and the residential areas have smaller openings

The Heights are close together to provide balance in design and to suit the topography

West elevation

Glass

Local Stone Void 40% Solid 60%

Front Elevation

Make ceiling cracks to confirm the design idea and to collect rainwater used in agriculture

The use of local stone in the design to support local products because it can withstand harsh weather conditions

Basic Shape

Make large openings at the dining and sitting area to enter the lighting and ventilation significantly and to be overlooking the outside areas.

Void 40% Solid 60%

west Elevation

Basic Shape

Front Elevation

Place small openings in the bathroom area to provide privacy

The outside crackers are inspired by the huts, as the restaurant is an integrated place for making and selling products, local agriculture and returning to everything old

Views

Sections Separating the living area with a private part away from the restaurant to provide privacy

Ceiling cracks to reduce the intensity of the sun's rays and to collect rainwater and use it in agriculture

Bedroom Living room Living Room

Storge passage Balcony Swimming pool

Strong relationship Meduiam relationship Week relationship

From Balcony

The living area is separated by a private part far from the restaurant, to provide the restaurant

Make eye contact between inside and outside the alarm

A private pool for watering the plants for the restaurant and a private tank for the pool

Context - conclusion Climate

The effect of the building on the surrounding environment‫‏‬

Conclusion

1. Embodying the external environment with an

1. Separating the internal spaces from each other according to the departments

internal spatial experience through visual communication with the external environment.

2.Providing new job opportunities.

3. Exploiting natural resources to make products and sell them to visitors Croatia has great differences in climate due to its geographical location, along the coast of Dalmatia and the peninsula of Australia. The climate is temperate due to the influence of the Adriatic sea with a Mediterranean character, winters are mild and summers are hot and dry

Wood 10% Concrete 10% Brick 50% Glass 30%

Solid 60% Void 40%

The use of local stone to support the community spread

Program Entrance

10 m^2

Kitchen

150 m^2

Dining room

300 m^2

Mangement

60 m^2

Study area

20 m^2

Mueseum

70 m^2

Storage

10 m^2

Gift shop

50 m^2

Hall

100 m^2

Guest room

50 m^

Swimming pool

137 m^2

Strong relationship Meduiam relationship Week relationship

2 4

1

1.Study room 2. Gallery 3.Apartment 4.Entrance 5. Food room 6. Employee 7.kitchen

3

2. Dealing with the surrounding environment by integrating the building into the perimeter by preserving trees and Make Court in the middle.

3. Make cracks in the roof to collect rainwater and use it in agriculture

5

7 6

International case

• built area :2230m2 • Architect: goa • client: Nanjing Zhong Wen Investment Development

• year: 2017

He restaurant

HE-Restaurant GOA

Why ?

The perfect combination of the project site and the trees it contains in the building, so that the project and its site become one part.

Location

noise SUMMER WIND WINTER WIND MAIN ENTRANCE SUB ENTRANCE

China at west foot of Tangshan Hill, which belongs to Jiangning District, Nanjing and is the most advanced residential area of the city.

Concept

Use the water houses to emphasize the entrances

Nanjing is a city in eastern China, the capital of Jiangsu Province. It is located on the smaller bank of the Yangtze River.

Most of the restaurant openings are oriented towards the south which is used as a dining area

Land mark SEA FOOD RESTAURANT

car : 6 min walk : 16 min

The architect went to separate the three blocks to help create greater ventilation between the blocks because the presence of trees blocks part of the air

.

Creating a central courtyard surrounding the building helped to deliver air to all parts oagglomerationf the

He worked on lowering the southwestern blocks and lifting what was behind them to not block the wind

How were the site trees preserved?

1.The Architect and owner reached a consensus: to protect the trees, make building a supporting role.

Therefore, during the site research phase, the architects located and numbered each big tree that needed to be preserved and measured diameter of them.

2.So the construction site can be delineated on the basis of site conditions, the existing elevation can be sorted out, and the current status can be optimized according to the plan.

1 3.the architects located and numbered each big tree that needed to be preserved and measured diameter of them.

3

4

2 4. So the construction site can be delineated on the basis of site conditions.

In order to resolve the contradiction between the location of trees and the flow of functions in the field, the architects studied the relationship between building boundaries and natural environment interfaces and finally choose a small block decentralized layout, in order to flexibly respond to complex field conditions.

5

6

plan Function

Zoning for Use water houses to emphasize entrances and path of Entrance movement CafĂŠ

1. Main entrance

2. Water house 3. Secondary entrance e 4. Wine tasting area

ground floor

dining room kitchen Main entrance guest circulation staff circulation circulation

5. WC

Baths are directed against the wind

6 Hallway 7- Snack bar 8. a kitchen 9. Show kitchen 10. WC

Directing the kitchen to the north side is a lot of noisy, which allows odors to escape outside

Directing all eating and rest areas to the southern side to give it the largest amount of lighting.

Use the inner courtyard and wrap the building around it to create an internal movement space and improve ventilation

Bubble digram

3

9 7

6

2

1

8 10

4

Strong relationship Meduiam relationship Week relationship

5

plan function

Entrance CafĂŠ dining room kitchen

Sunrise sun: works on lighting the entrances, which are reflected in the water basins, giving a picturesque appearance

1.Interance 2. Kitchen preparation area

Main entrance guest circulation staff circulation circulation

3. Privet rooms with Cover the soil Utilizing the small inner courtyard as a ventilation duct for dining rooms

4. WC (customer ) 5.Enteranc (customer )

6. WC (employ) 7.Dining area

To create a continuous dialogue between nature and the building, the designer worked on creating external inclusions

Sunset shos overlap the treehouse of the little singing overlooking the meeting rooms, leaving a picturesque appearance

Noon sun: it tends to light the main dining room, but to reduce the rays, the designer has placed trusses that prevent summer rays from entering

Strong relationship Meduiam relationship Week relationship

4 6

3 7

1 2

6

Zoning and bubble digram for basement floor

5

Elevations South elevation

East elevation Basic shape

The lowrise cornices help reduce the entry of sunlight in the summer, while maintaining natural lighting

-Large openings cover the facade to create an external narration for customers going up to the basement

-Large glass openings covering all of the facade to create an external view that overlooks the forest for those sitting behind it The introduction of natural lighting inside it

-A wooden bridge resting on its pillars allows air to enter the inner courtyard from underneath

Basic shape

-Large glass openings covering all of the facade to create an external view that overlooks the forest for those sitting behind it The introduction of natural lighting inside it

-Customers main entrance staircase

-The starting gate overlooks the outside courtyard that customers use

Sections Views

-Creating human communication for customers through glass facades overlooking the inner courtyard and water houses

Bubble digram

-

Separation of sitting areas and their types into pure areas, areas for drinking coffee and special areas for groups

-Creating gates and exits for the inner yard and water houses and placing an outdoor table

Dining area terrace

Bubble digram

-Creating a visual contact between the spaces with private seating through glass walls with the integration of nature between them

Kitchen open area Dining

Horizantal access staff access vertical access

-Try to integrate the customer between the inside and the outside by making external insertions to transfer between the blocks

Context – conclusion Climate

Conclusion

Merging past and present The traditional Chinese architectural elements used in this project : 1.Architectural bilateral symmetry

China is characterize d by a great distinction in the climate, which varies in different regions and is also determined by the seasons.

1. The integration of the site's trees with the design of the building, making it appear harmonious with its land as one part 2. Creating an integrated dialogue between the past and the present to make the building appear with traditional Chinese architectural elements with modern used materials

2.The fence a. Courtyard b. "Heaven's Well" 3.Hierarchy 4.Horizontal focus 5. Materials and history 6. Designers in one of the dining rooms used the floor sitting system

entrance Waterhouse

G r Wine area o w.C u Hallway n Snack bar d Kitchen Show kitchen

3. As the main space, the snack bar use glass wall for a transparent sight view.

4. The use of water houses in the inner courtyards to add aesthetics and express the movement paths and entrances to customers.

8 m^2

5 . There is a slight inclination in the ground, so he installed two blocks on one level and lowered the third block from the level of the main entrance and connected the upper and lower floors

25.6 m^2

B a 9.6 m^2 s Entrance e Kitchen 10 m^2 m Cover soil 22.5 m^2 e Meetings 24.3 m^2 n 6.3 m^2 t w.C 38 m^2

52.5 m^2

75 m^2 120 m^2

18 m^2 15 m^2

Local case built area : 3500 m2 architect : Khammash architect year : 2013

Royal academy restaurant

ROYAL ACADEMY RESTAURANT WHY ?

It is a local example existing near the project land and similar to the nature of its location AND It is a case study of a sustainable building

CONCEPT The designer took the bulldozer line that was drawn during the demolition of the quarries as a starting point for the formation of the building so that he treated the existing pits as a kind of natural part.

Site forces

Location

SUMMER WIND WINTER WIND MAIN ENTRANCE SUB ENTRANCE

JORDAN It is an Arab country located in southwestern Asia, in the middle of the Middle East.

AJLOUN Ajloun Governorate is one of the governorates of Jordan, and AlHussein Bin Talal named it the beautiful governorate

LAND MARK PILOT MOSQUE CAR : 13 MIN WALK : 27 MIN

-The entrance is directed to the south-east side, with a fragment in the building to reduce the ingress of sunlight

-Take advantage of the best view of the terrace and take out the partial outside while making it cantilever to create a unique spatial experience

-As a point of drawing attention, the view was preferred from the direction of the favorable winds, as the kitchen was placed in the direction of the winds, and through that, smells would enter the building, -Exploiting the cracks in the land so it was forced to use industrial by exploiting them ventilation more for work areas, employees, and stores, where the wide areas of the restaurant were used

Plan

Function 1. Entrance 2.Dinning area a. Bar b. Eating space

3. Kitchen a. kitchen b. preparing 4. staff section a. storage b. w.c c. staff room

-placing the bathrooms in the direction of the wind, so that it also depends on artificial ventilation

-The entrance is not central and is directed directly to a spacious hall heading towards the dining room

5. circulation a. w.c b. shops 6. cultural -Maintain the topography by placing a bridge connecting the entrance to the un-excavated area

-Placing a meeting room on the northern side away from disturbance and directly overlooking the protected area -The restaurant was merged with some of the spaces that existed in the demolished area, such as the biscuit factory and soap factory, to show tourists different cultures -The terrace covers the green area almost completely and is firmly connected to the dining hall and kitchen

-The kitchen is wrongly positioned to get more out of the view -Place the staff side far from the false places and put a special entrance

Bubble diagram and zoning for ground floor Strong relationship Meduiam relationship

6

Week relationship

5b a

1

2

a

b c a 4

b

a

3

b

Staff section entertainment section entrance hall circulation cultural section Main entrance circulation guest circulation staff circulation

Plan function 1. Main hall 2 Admainstrion a. Meeting room b. Admin c. admin w.c

3. cultural space 4. staff section a. restaurant storage b. staff w.c c. water tank

-The restaurant management has been placed on the basement floor to provide a little privacy as the restaurant is considered a public place

-Putting services on the side of employees to help them

-Place the workers' place with the special stores of the restaurant in the southern side, where natural ventilation is available to compensate for the exploitation of the area

-The basement floor was a reflection of the culture and entertainment floor, and the culture rooms were placed on the northern side to gain the greatest possible amount of ventilation and lighting.

Bubble diagram and zoning for basement floor

4

a b 3

c

Strong relationship Meduiam relationship Week relationship

1

-The division of the floor in two parts so that one of them is for employees, so that visitors cannot enter it

b -The building has two parts: an entertainment section for visitors, a restaurant and a craft store, and a natural education section

a

2 c Staff section entertainment section entrance hall circulation cultural section Main entrance circulation guest circulation staff circulation

Sections Views

-Take advantage of the presence of the skyline and the introduction of natural lighting into the movement space

Kitchen restaurant Entrance

Servies adminstrion circulation

-The visitors' part of the settlement was placed in the area overlooking the outside to benefit from the ventilation and lighting in the largest possible way

Bubble diagram

-Creating visual contact between the dining room and the terrace to add a beautiful touch to the hall and take advantage of the view from inside and outside the building

W.c circulation shops water tank

Strong relationship Meduiam relationship Week relationship

Bubble diagram

Elevations East ele.

-The eastern facade was the function was the dining hall, so the openings in it were larger and more to take advantage of the view and natural ventilation.

West ele.

The western faรงade has fewer openings due to its presence on the main street and the parking squares, not to distract visitors in the dining hall.

-east elevation

-west elevation

-Basic shape

-In the rear facade, the proportion of glass openings increase and the solid materials vary and include concrete, stone and wood

-Basic shape

-The massive southen elevation, which is the most dramatic of all, consists of very small windows with giant stone cracks shearing into zero width. Those cracks bring light into the vertical circulation areas and the hidden bathroom gardens. The shearing cement in the walls thins down to zero in width, causing the knife edges to crack and act On the opposite side of the building facing the forest which was not affected by quarrying activities, the academy touches a beautiful handshake.

-Most of the front facade consists of solid stone and shows a small proportion of glass openings.

Context – conclusion Climate

The impact of the building on the area‫‏‬:‫‏‬ -embodying the condition that the region was experiencing by merging the building with previously demolished buildings and serving as a bandage for the wounds of the forest to complete and increase the aesthetics of the area and provide opportunities for youth and women

The wind rose for ‘Ajloun’ shows how many hours per year the wind blows from the indicated direction. SW example: winds blowing from the southwest (SW) to the northeast (NE)

Brick 50% glass 30% wood 10% concrete 10%

Solid 60% void 40%

Solid void

function

G r o u n d

Materials

area

Entrance

70 m^2

dining

300 m^2

Kitchen

350 m^2

Staff area

400 m^2

Terracce

200 m^2

Cultural

900 m^2

Circulation

100 m^2

B a s e m e n t

.materials used in construction are in harmony with the surrounding nature and the urban and historical character of the area.

Function

area

Kitchen

200 m^2

Water tank

100 m^2

Staff area

100 m^2

mangement

150 m^2

Cultural

200 m^2

servies

200 m^2

Conclusion 1.The project uses sustainable environmental design techniques and treatments such as ventilation and natural lighting, rainwater harvesting system, and utilization of different underground temperatures for cooling and heating processes.

2.Utilization of quarry residues in the construction process and transforming the negative impact of the site into a positive one by establishing the Academy for the Protection of Nature.

3.materials used in construction are in harmony with the surrounding nature and the urban and historical character of the area.

Final Zoning Cases 1. Histria Aromatica Homestead

2

1

3

2. HERestaurant GOA

3. ROYAL ACADEMY RESTAURANT

Spaces : Restaurant Hall Reception Kitchen Bathroom Stairs

Terrace Study Hal Manager Meeting Room

Ground Floor Zoning

First Floor Zoning

A proposed building Make holes in the roof in order to integrate trees into the building Placing a terrace on the north side for the view

Comparison Table Case

Views

Site

Spaces

Lighting

–

Topography

Form (concept)

Material

Ventilation

Histria Aromatica Homestead Shaping according to slope

HERestaurant GOA Shaping according to slope

Using local Material

Brick Concrete Wood Glass

ROYAL ACADEMY RESTAURANT Using local Material Shape merging with slope

Program Space Dining area

Total Area

1110 M2

Area (m2) Indoor area A smoking area Family area In total :

125 M² 40 M² 80 M² 245 m2

Reception

20 M²

Buffet

80 M²

responsible

Staff

Bath room

Manager secretarial Kitchen Toilet In total :

30 M² 20M² 10 M² 6 M² 66M²

Changing room Office Toilet In total :

10 10 12 32

Space

Area (m2)

Studying area

Studying area Meeting area Children room Exhibition In total

60 M² 50 M² 60 M² 100 M² 270M²

Kitchen

goods receipts empties waste / refuse supplies / waste disposal pre cooling room cold meat store dairy products store deep freeze room chilled good store ambient storage Preparing vegetables Meat preparation Hot meals Cold meals Pastries Container washing Office kitchen manager Kitchen area : In total:

(10_14)m2 (10_14)m2 (8_12 )m2 (28_40) m2 (6_8) m2 (10_12 ) m2 (6-8) m2 (8_10) m2 (42_52) m2 (42_52) m2 (10_16)m2 (8_14)m2 (38_ 48)m2 (18_24)m2 (14_20)m2 (8_12)m2 (4_6)m2 100_140)m2 (300_400)m2

M² M² M² M²

15 M²

Total area

1110 m2