Farm Life - shop local

Farm Life - shop local to avoid food shortages

by Roger Hill

Last month I wrote ‘food supply chains are fragile’. Little did I think that, within two weeks, my words would become reality. Headlines such as ‘Supermarket shelves empty’, ‘Rationing of tomatoes’ and ‘Food shortages’. But why are some foods in short supply?

It’s certainly a combination of events. Weather is always a factor, here and abroad. Rising fuel and energy costs. Shortage of labour. The war in Ukraine.

Personally I get quite agitated about food waste. From that which is left on the plate, to all that is thrown in the bin, and not forgetting left in the ground because it is the wrong size, shape or colour. So what to do?

British farmers have the ability to ensure shelves should never be empty of any food that can be produced in this country. A return to seasonal produce would help. I would also advocate to buy local. Our market stalls (photo opposite), farm shops and ‘pick your own’ locations offer an array of quality, fresh produce.

We might not need to ‘dig for victory’ yet, but if we all grew a little ourselves it is not only an enjoyable experience but also an education for our younger generations.

‘Til next time, Roger #TuppertheTractor (website: quoit-at-cross.co.uk)