Metropol - 23rd May 2019

23 MAY 2019

RECIPE:

SUNNY SIDE UP

MARIGOLD BRIGHTENS WINTER WARDROBES

GREEN CREDENTIALS

THE HOTTEST POTTED PLANTS

COMPLIMENTARY

CRUNCHY CARNIVAL SALAD

ONE ON ONE

JANINE MORRELL-GUNN

MAXED OUT MAXIMALISM TRUMPS MINIMALISM

EST

21 Years as Canterbury’s No.1 Lifestyle Magazine

1998 Metropol May 23, 2019 1

WWW.WORKINGSTYLE.CO.NZ 2 May 23, 2019 Metropol

out & about

Winter Wrap Up The

By Rhonda Mitchell

Four distinct and beautiful seasons (sometimes all in one day) are as synonymous with Christchurch as a view of the rugged snow-capped mountains across the plains. You don’t need a trip down memory lane to geography class to know us Cantabrians experience both a high annual and diurnal temperature range.

A

clear crisp winter’s morning can see Ōtautahi shiver in the minus degrees, only to be basking in brilliant sunshine, cobalt blue skies and temperatures in the balmy late teens for a couple of hours in the afternoon. Other mornings dawn calm and mild, only to develop into a ripping easterly, a delight for the estuary’s superhuman kite and windsurfers, but threatening to flay the skin from the bones of mere mortal citizens.

The team at premier men’s fashion atelier Working Style, understand that this spicy variety in Canterbury life can mean one thing: layers!

Working Style’s Creative Director Karl Clausen is now Auckland-based, but remembers with great fondness his Christchurch years. “There are some very brisk days when you wake up and it’ll be zero degrees outside and a bit of frost, but blue skies. You know that you want to wrap up, but

you won’t be worried like in Wellington where the rain comes in sideways.”

Karl’s local knowledge ensures that Working Style embraces our delicious variation and caters to local men’s layering needs this winter. “Adding layers brings an element of comfort and joy – putting on your favourite coat and scarf; it’s something that I haven’t been able to do living in Auckland,” Karl says.

“There is no doubt that layering up now can be more

colourful, diverse and put together. Rather than a heavy overcoat it can be a puffer or down coat, colourful and welldesigned giving the wearer the opportunity to be more expressive.

“Other guys will be more comfortable making a more considered purchase of an outerwear piece that will last them a long time. In recent times we’ve tried to make those items a little more interesting without detracting from their longevity.”

This season at Working Style includes a beautiful heavy basket weave overcoat in navy.

While contemporary, it is not so fashion-forward that it will be out of style next year. It will also transition through your wardrobe if you wear it over tailoring, or wear it over something a bit more casual.

The scarf range includes the interesting and playful as well as classic colours, and there are stunning heavy-soled boots this season. It is a gum-soled desert boot, giving comfort and durability against the elements.

“We are in tune with what winters mean across New Zealand and where our stores and clients are based. We develop our collections to cater to clients’ lifestyles and what the season throws at them too.”

Visit Working Style Christchurch at 242 Papanui Road.

Metropol May 23, 2019 3

CONTENTS

69

23 MAY 2019

RECIPE:

CRUNCHY CARNIVAL SALAD

SUNNY SIDE UP

59. MAXED OUT

MARIGOLD BRIGHTENS WINTER WARDROBES

GREEN CREDENTIALS

THE HOTTEST POTTED PLANTS

COMPLIMENTARY

ON THE COVER ONE ON ONE

JANINE MORRELL-GUNN

FEATURES

MAXED OUT

8. ALL GUNN’S BLAZING

MAXIMALISM TRUMPS MINIMALISM

EST

21 Years as Canterbury’s No.1 Lifestyle Magazine

29. WINTER ESCAPE 33. SUNNY SIDE UP

1998

FRONT COVER

60. GREEN CREDENTIALS

We take a look at the hottest home trend of 2019; maximalism (page 59), beautifully demonstrated by Fenton & Fenton (photo). www.fentonandfenton.com.au.

FASHION & HEALTH 34. DESIGN TALENT HITS STORES 35. CORDUROY COMEBACK 36. GEAR UP 39. SASHAYING INTO STYLE

CUISINE 50. VEGETABLES TAKE CENTRE STAGE

51

33

51. CRUNCHY CARNIVAL SALAD

INSIDE THIS ISSUE 23 MAY A r c h i t e c t u r a l B u i l d s, D e s i g n s, I n n o v a t i o n s

53. THE REINVENTION OF VEGANISM 56. ON THE GRAPEVINE BESPOKE BUILDS

HOME

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Visit our show home and experience the warmth, strength and destinctive style of a Lockwood.

67. OPEN SOURCE 69. MOODY PINK 70. CEMENT TO BE

431 Main South Road, Hornby 03 344 0299 | lockwood.co.nz

56

INTERNAL COVER Specialising in large-scale renovations and bespoke architectural builds, the team at Green Builders is used to thinking outside the box – page 83.

METROPOL BUILD 79. MAKING GOOD CITIES GREAT 80. BESPOKE BUILDS 83. IMPACT OF LIQUEFACTION 84. REBUILDING COMMUNITIES

08

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A soughtafter location

News about the fabulous lifestyle available at The Russley Village has travelled fast and, as a result, there are only four brand new apartments left in the gorgeous Sefton Apartment complex.

THE RUSSLEY VILLAGE

Final Apartments Available From $495,000

L

ocated next to the Homestead which hosts the excellent facilities of the Village, these sought-after apartments are in the heart of the village, and the Sefton Apartment block itself is home to the glorious 15m x 9m heated indoor swimming pool and spa pool.

Apartment prices start at just $495,000 and anyone who is interested in moving to The Russley Village should contact the

village team without delay. “These apartments have been snapped up,” says Village Manager Wayne Thompson. “We would hate for anyone who is really keen to miss out”.

In The Russley Village’s warm and inclusive community there’s always something happening.

There is a first-class array of facilities at the Village, including the heated pool, gym, cinema, billiard area, plus the newly resurfaced bowling green, which is multipurpose and is also used for croquet and mini golf. The fully licensed Abode café is open to both residents and their guests and is proving extremely popular for brunches, lunches and dinners, meetings and celebrations.

The Russley Village continues to set high standards for retirement villages in physical design, architectural individuality, social variety and soon with the completion of our boutique care facility, Ashley Suites,” says Wayne. “But it really must be seen to be appreciated.” Book a visit, see the standard and size of their apartments, the amenities and the award-winning gardens, and finish with a coffee in Abode café.

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STYLISH DESIGN, CONTEMPORARY RETIREMENT LIVING Making your retirement move is easy when it’s to one of these sought after locations.

russleyvillage.co.nz

03 357 9392 73 Roydvale Ave, Christchurch For enquiries contact Wayne Thompson

6 May 23, 2019 Metropol

Located on the site of the old Russley Hotel, The Russley Village is set within eight acres of award-winning gardens and grounds. The centrepiece of The Russley Village is its purpose built resident community facility, The Homestead where you will find Abode Café & Brasserie, a cinema, library, arts & crafts space and hair salon.

The Village scooped two prestigious awards for this state-of-the-art, multi-purpose building at the recent New Zealand Commercial Project Awards. The Ashley Suites, our boutique care facility and serviced apartments, is due to open in October/November and will provide residential care up to hospital level.

Holly Lea Village is nestled in the heart of Fendalton within beautifully tailored grounds. The village has recently undergone a major refurbishment and has just released the first stage of new apartments with construction planned to commence in early 2019. The Morven apartments, comprising of eight spacious two bedroom apartments, are architecturally designed with comfort and safety in mind and offer the latest in contemporary retirement living.

hollylea.co.nz

03 351 2679 123 Fendalton Rd, Christchurch For enquiries contact Juliane Brand

I

t seems that I’m at that age now where, as cool as I think my new clothes are, my daughter doesn’t. In fact, she may even have referred to one of my favourite stores as ‘dowdy’. Ouch, the cutting words of a teenager!

But actually I’m OK with it. Georgia and I have very distinct tastes – distinctly different that is. But fact is, it’s never been my role to micromanage what she wears, nor to tell her what sports she should play or what friends she should hang out with. I’ve always viewed my role as helping her become the young lady she should be, in a safe and supported environment.

The world is full of different people – that’s the beauty of it and slowly, but surely, our young people are starting to recognise this.

As social media comes under increasing scrutiny for contributing to poor mental health and body image, there are a growing number of young women who are using online platforms to empower and educate.

Locally, Kiwi influencers too are embracing the trend towards body positivity and empowerment. Whether it’s Auckland DJ and filmmaker Shaki Wasasala, aka Half Queen, showing off her body hair, writer and fat activist Ally Garrett proudly posing in a plus-size bikini, Sophia Malthus sharing the realities of life Metropol Circulation in a wheelchair, or wrestler and trans activist Leilani Tomoniko working to normalise transgenderism, it’s time for us all to get on the #bodypositivity bandwagon.

After all, in the words of Maya Angelou, “It is time for parents to teach young people early on that in diversity there is beauty 45,000 7,000 ABC AUDITED PRINTER AUDITED and there is strength”.

EDITOR’S PERSPECTIVE

52,000

Melinda Collins

Publisher Metros Publishing Group (NZ) Ltd Murray Dempsey murray@metros.co.nz General Manager: Tracey Prince tracey@metros.co.nz Advertising: advertising@metros.co.nz Ph: (03) 343 3669 Editor: Melinda Collins melinda@metros.co.nz Creative Director: Tristen Nash tristen@metros.co.nz Distribution Queries: admin@metros.co.nz Production & Design: production@metros.co.nz Writers: Angela Waller, Ann Ciciani, Ben Selby, Céline Gibson, Cheryl Colley, Clementine Page (Assistant Editor), Megan Gnad, Nicholas Henare, Peter Walker, Polly Nichols, Rhonda Mitchell Address: Physical: 15a Leslie Hills Drive, Riccarton, ChCh 8011 Postal: P.O. Box 9362, Tower Junction ChCh 8149, NZ Ph: (03) 343 3669

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Metropol is published every fortnight and Metropol Build is published every month. Both are delivered to the best addresses in the Christchurch and Canterbury region. They are also available from many selected stores, malls, stands, waiting rooms and offices. Metropol and Metropol Build are subject to copyright in their entirety. Reproduction in whole or in part without permission will result in legal action.

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Every effort is made to ensure the accuracy and correctness of the information contained within the magazines, however Metros Publishing Group (NZ) AUDITED Ltd can accept no liability for the accuracy of all the information. The information and views expressed anywhere in these magazines are not necessarily the views or opinion of Metros Publishing Group (NZ) Ltd, its editorial contributors, freelancers, associates or information providers.

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ALL

GUNN’S

By Melinda Collins

BLAZING

When there are cameras rolling, it’s a common theme for there to be a starring role and a supporting role and, while this is undoubtedly true of the Gunn family, there’s somewhat of an anomaly in the success story of local production company Whitebait Media.

B

ecause although iconic television – and now radio – personality Jason Gunn is the gregarious natural born performer and the star of the show, to describe wife Janine

8 May 23, 2019 Metropol

Morrell-Gunn, the woman who has been by his side for the past 24 years, as being in a supporting role simply wouldn’t capture the role of the beautiful go-getter making things happen

behind the scenes.

Your typical A type personality, she is ambitious, driven, organised and proactive, but importantly, she is the driving force behind

a production company that celebrates 21 years in business this year, heading New Zealand’s longest-running children’s programme, What Now? and dominating children’s TV with

shows like The Erin Simpson Show and The Adam And Eve Show.

Janine has been a leader and a trailblazer since her student days at the University of Canterbury

She recalls early in her career making the flight to Auckland to be at a meeting, not wanting to let being based in Christchurch an issue, a meeting which was postponed not once, not twice but three days in a row, with Janine flying into the city for each!

“Twenty years ago it was harder to be here when most business wasn’t. Now we fly people down here and share our Canterbury experience and hospitality. Aucklanders enjoy the vibe, so that’s really positive.

“We’ve been able to raise our family and the greater Whitebait whanau, run our business and have a lifestyle that wouldn’t have been the same in Auckland.”

In 2003, TVNZ shut down its Wellington-based Children’s Unit and the next year Whitebait Productions won the tender to relaunch What Now? and bring production of the show back to Christchurch.

The show continues to play an integral part in the Whitebait story, but today represents just a small part of what the production company does.

With the largest and most wellequipped studio facilities in the South Island, the team is still making live and pre-recorded children’s, youth and family television, with Fanimals – “our new baby” – one of the biggest hits. Now in its second season, Whitebait has partnered with the Department of Conservation, Auckland Zoo and the RSPCA to deliver the series where kids and animals are the stars of the show.

She can’t help but flick through the photos of a little blue penguin that was on set recently. “New Zealand is second now only to the US in terms of

pet ownership,” Janine says.

“There are endless numbers of stories in that space, reflecting the diverse nature of our love for animals.”

The company has now also moved into the world of animation, partnering with a company in India to produce Darwin and Newts, which has been green-lit for a second season, with production beginning and ending right here in Christchurch. Highlights include being picked up by CCTV in China and translated into our own Te Reo Maori.

“Our kaupapa is to give Kiwi children a voice; we’re not just advocating for our young people, but we’re also celebrating them as well by enabling Kiwi kids to see themselves on television. We get wonderful offshore content here, but it’s still important for our kids to see themselves on screen – we’re a small sliver of New Zealand.”

The Sunday staple of New Zealand television What Now? has recently left the studio and gone nationwide – on the back of a $400,000 investment.

“We’ve built an ob truck and taken it on the road – 40 towns in 40 weeks,” Janine explains.

“It’s like a travelling circus; we get 250-450 beautiful kids turning up to be on the show every week!”

What Now? can cater to what’s happening in the country at the time. After the mosque attacks, they did a ‘share the love’ themed show.

“It reflects the changing nature of diversity. Our population base has changed. With a show like What Now? we’re able to show real life New Zealand culture and demonstrate inclusiveness.”

out & about

where she headed the Students’ Association, and remains as passionate as the young gun was in 1981 when she was arrested for obstructing a carriageway in a political move during the 1981 Springbok tour.

Those visions of changing the world persisted when she launched into an internship at TVNZ, covering current affairs and, although she didn’t become the next Judy Bailey, it did lead her to children’s television, after she directed children’s current affairs shows Spot On and Viewfinder.

Janine eventually worked her way through the ranks, becoming Executive Producer of TVNZ’s Children’s Unit. It was in this role that she met her future husband, Jason Gunn. The gregarious presenter was Janine’s employee and together they worked on kids’ show, After 2. It was Janine’s idea to create The Son of a Gunn Show, featuring Gunn’s beloved sidekick Thingee and the rest, as they say, is history.

It’s been said that when one door closes, another one opens and when TVNZ’s Children’s Unit was relocated from Christchurch to Wellington in 1998, the couple decided to “put a stake in the ground” and set up their own company, then known as Whitebait Productions.

Whitebait’s first commission was Bumble, a preschool series about a bee and his friends and, of course, it was Jason that would be the first actor to don the Bumble suit.

“Jase and I needed to sail our own waka. We’d been so well supported at TVNZ, which we appreciated, but we wanted to be here with our families. All TV roads led to Auckland, but we’re unashamedly passionate about Canterbury.”

Metropol May 23, 2019 9

out & about

THE HEART OF COMMUNITY

T

hat inclusiveness extends to everyone around her, and family and community are clearly where Janine’s heart is,

10 May 23, 2019 Metropol

whether that is the Whitebait community, the business community, our cultural communities and the local

charitable community, in which she is heavily involved.

There are around 40 young people working at the production facilities in Princess Street, Middleton, with another 70-odd contractors involved in the shows. “We always strive to create an environment our team wants to be in,” Janine says.

“My husband is a spontaneous, ‘smell the roses’ kinda guy. As a producer, being with him, I have learnt to ‘get’ performers and from behind the scenes understand how to support those out the front. He brings humour to our lives; it’s infectious and our people learn how to have a laugh and keep it light.”

The global industry is peppered with former Whitebaiters who have thrived under her tutelage.

The team has regular bakeoffs, birthday celebrations and theatre screenings, and just hosted the first shared lunch within their business park to bring the work community together – they plant trees and give an annual scholarship in honour of a team member who died in the quakes and this year everyone helped make a wreath and did an ode to remembrance for ANZAC Day. A new passion project is making Whitebait paper cup free; everyone has been given their own Keep Cups to take to the café next door and milk is

now delivered in glass bottles.

They’re even learning Te Reo Maori.

Whitebait is a proud supporter of Cholmondeley Children’s Centre. Janine is the chair of the board and Jason was recently the MC for the annual fundraiser, Little Gems: A Night of Denim, Diamonds & Dancing. “It’s a beautiful Canterbury charity.

We’re both deeply passionate about respite care for our local children. It’s been going for 93 years due to the huge generosity of Canterbury.”

Children are also at the centre of a small young charity, Uru Mānuka where Janine sits on the board alongside Garry Moore to ensure all Canterbury kids get the digital tools they need for equitable and open access to their education.

And then there’s the Māia Health Foundation which Janine is a part of and has the support of the Gunns. “I love the ethos. It’s about enhancing the health experience in Canterbury by taking our health services from good to great.”

The project-based charity is very close to achieving its $5.2m target to get a large rooftop helipad on top of Christchurch Hospital’s new building and fold-down parent beds into the children’s ward.

And you just know Janine is going to put her heart and soul into helping in any way she can.

Business greats hit Christchurch

Former Christchurch High head boy Jake Millar is a 23-year-old with a $9 million video company and the world at his feet, so why is he bringing some of the world’s most successful business leaders back home? To teach New Zealand businesses about failure.

M

illar’s commercial baby is Unfiltered which, at face value, is focused on content creation. But amongst the vast and impressive range of video interviews on its website which include Sir Richard Branson and former Prime Minister John Key, there’s an overriding theme – education.

The website is designed to be a ‘hub’ of information sourced directly from the best

business minds in one easy to navigate spot at www.unfiltered.tv.

Since launching in Auckland back in 2015, Millar and business partner Yuuki Ogino have uploaded more than 200 videos, attracted almost 30 million views and worked with companies like Bell Gully, AMP, PwC and Spark to create and distribute branded content. It’s seen Millar and Ogino ranked in Forbes’

North American ‘30 Under 30’ list in the education category.

Together the pair have hundreds of interviews under their business belts, with as many again in the pipeline – unsurprisingly it can take years of legwork to get some of America’s biggest household names on camera.

Now they’re bringing some of the business heavyweights to Christchurch, from the former worldwide CEO of Saatchi & Saatchi, to the founder and CEO of Masterclass, and NASA’s former administrator.

Unfiltered Live is hitting Christchurch on 25 June, with the top business leaders and entrepreneurs from around the world here to share the biggest, most transformative mistakes they’ve made and how they turned devastating failure into global success.

“We’re really excited to bring the event to Christchurch. We’re now in our fourth year and we have a feedback rating of 97 percent of people who attend that want to see the next event,” Millar says.

“It’s time to have an open and transparent conversation, a behind the curtains look at the mistakes that everyone makes. We’ve got a fantastic line up that is a mix of international and national speakers.”

Find more at www.unfiltered.tv.

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Life Beyond BOAS A recent visitor to Ourvets St Albans was Dice, a three-year-old French Bulldog suffering from Brachycephalic Obstructive Airway Syndrome (BOAS); a respiratory disorder commonly found in animals with shortened heads (brachycephalic breeds), such as the Pug, French Bulldog, English Bulldog, Pekingese, Shih Tzu, Japanese Chin, Boxer and Boston Terrier.

A

lthough not all brachycephalic dogs suffer clinical signs of the syndrome, the incidence and severity of the breathing disorder has increased.

Affected dogs must increase their inspiratory effort to overcome upper airway obstruction to achieve sufficient ventilation. This increased effort creates

The six clinical signs of BOAS: • Respiratory noise: snoring and snorting are indicators of airway obstruction.

• Stenosis (excessive narrowing) of nostrils: these often collapse inward during inspiration, making breathing through the nose difficult.

• Gastrointestinal signs and eating difficulties.

• Obstructive sleep apnea/sleepdisordered breathing: snoring, and frequent abrupt awakenings where the dog seems to be choking or gasping for air.

• Heat intolerance: exercise but don’t over-exercise your BOAS-affected dog, especially not on hot summer days.

• Collapse: breathing difficulties cause an inability to meet oxygen requirements.

If oxygen levels aren’t stabilised immediately, the dog may collapse.

Dice showed many of these clinical signs and required his nostrils widened (alarplasty), his soft palate trimmed (staphylectomy) and laryngeal saccules removed from his larynx (sacculectomy) to improve his airways.

Two weeks after his surgery a very happy Dice is back home with his family, who report there’s no more snoring, his exercise levels have improved and best of all, he’s breathing so much easier.

For more information on Ourvets services, visit www.ourvets.co.nz.

Ourvets understand the special role your pet plays in your family and we are dedicated to providing them with excellent care Open 7 Days St Albans 03 355 6747

www.ourvets.co.nz Parklands 03 383 2233

Emergency Service

Riccarton/Ilam 03 348 4885

Halswell 03 322 8331 Metropol May 23, 2019 13

out & about

high pressure that sucks the soft tissues into the airway passage resulting in swelling of this tissue and further narrowing of the airways. If left untreated, life threatening issues with major organs, including lungs and heart, may develop.

Respiration plays a crucial role in regulating body temperature. BOAS also affects this process, which is why many brachycephalic dogs overheat with minimal exercise, or on warm days.

Another contributing factor to airway obstruction is obesity. Dogs with BOAS are often limited in their ability to exercise so are more at risk of becoming overweight.

Excessive weight results in fat tissue surrounding and further narrowing the airway.

14 May 23, 2019 Metropol

Burlington Village will eventually have around 200 luxurious houses

The ‘suite’ life It was excitement all around at the opening of the new Burlington Village Care Centre on Saturday 4 May at 171 Prestons Road, Redwood.

W

ith the fabulous Janice Gray singing and entertaining the visitors, it was a great atmosphere and a wonderful opportunity for not only looking though the new Care Centre, but also for viewing eight architecturally designed standalone houses which will be ready for occupancy by the end of May. Burlington Village will eventually have around 200 luxurious houses,

Marketing Manager Jemma Appleton says the suites in the new Care Centre are generously proportioned with the smallest suite being twice the size than the norm; the biggest suite is 40 square metres.

The completed Burlington Village will have beautifully landscaped grounds and three hectares of manmade lakes, making it, undoubtedly, one of the most picturesque retirement villages in Christchurch. It will offer a comprehensive range of accommodation options: independent houses, serviced houses, serviced apartments, dementia care, as well as rest home and hospital-level care.

For more information, visit www.qestral.co.nz, phone Burlington Village Sales on 03 383 0333 or visit www.burlingtonvillage.co.nz.

Metropol May 23, 2019 15

out & about

with a range of designs, including both single storey and two storey options.

The Care Centre is a single storey building comprised of 60 care suites, all of which have outdoor living in which to relax and enjoy the company of family and friends.

16 May 23, 2019 Metropol

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Metropol May 23, 2019 17

out & about

Where travel dreams lie Anticipating a longed-for adventure should be a significant part of the joy of travel. So committed to this concept are Mel Hubber (nee Lowen) and Kim Beswick, co-owners and consultants of House of Travel Ferrymead, that they have redesigned the store around their clients’ comfort and relaxation.

“W

e have come up with a layout that is interactive, relaxed and private,” Mel says.

“We found traditional set-ups could be intimidating – rows of desks and wondering which one to pitch up to, particularly if you are in the early stages of realising your dream and just have questions or would like to

pick up a brochure,” Kim says.

A relaxed ambience fills the store: a living wall, natural oil diffuser and coffee made from compostable pods help clients to leave the world behind and start thinking holidays.

Conversations about travel dreams happen at café-style tables over coffee. “We have moved on from transactional

conversations over the top of a PC. We distil the details to create the exact trip that their heart desires. We find clients open up more in this environment,” Mel says.

“We nurture the relationship with the client, discuss what inspires them and where their travel dreams lie,” Kim adds.

The seven consultants

are experienced travellers, committed to the life-enhancing role of travel. Their central tenet of duty of care is prized by clients. “We take great pride that we will personally answer the emergency phone number and do whatever it takes on a 24/7 basis.”

All this, plus ample free parking at the door.

ENJOY A FREE COFFEE ON US Our team would love the opportunity to sit down with you and plan you next great holiday. “ TO G E T H E R W E CA N M A K E YO U R N E X T H O L I DAY E V E N B E T T E R”

Left to right Anna O’Dell-Smith; Melissa May; Kim Beswick (seated); Katie Gillespie; Mel Hubber (nee Lowen) seated; Caitlin Thorburn; Mel Bartram

B E T T E R TO G E T H E R

9 8 7 F E R RY ROA D, F E R RY M E A D V I L L AG E I 3 76 4 0 2 2 I F E R RY M E A D @ H OT.C O. N Z

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Give our experienced team a call for a FREE ASSESSMENT 269 Papanui Rd, Christchurch. and find out if one of our leading technology laser eye procedures could remove the need to rely on www.laservision.co.nz glasses or contacts for good.

0800 52 73 71

18 May 23, 2019 Metropol

Asian

crème de la crème

The flavours we crave now are fresh, tasty and exotic. Some of us are on a health kick, flexitarian, or looking for plantbased food, but all of us love the light, fragrant and just plain irresistible tastes of modern Asian cuisine.

S

treet food is currently king and there is nowhere better to get your hit than

ly to pp aw 300 twopage itions a r e d E $ for ook & cond th

Commi. Located on the corner of Colombo and Somerfield Streets in Beckenham,

ASIAN GARDEN HOSPITALITY

in FRE ss aceb terms Go a claour F only,

9 n g wi kinshareMay 201 o u f co n yo onth o

Enjoyed the food?

Learn the secrets of Asian Cooking at Asian Garden Cooking School asiancookschool.co.nz

e m wh r the o

lid Va

f

Thai & Vietnamese cuisine

SPECIAL: $15 lunch menu from Wednesday to Sunday 12-2.30pm Open 7 days from 5pm. TAKEAWAYS. 265 Halswell Road, Halswell | 03 260 1799 | hoianhouse.co.nz

Asian Street Food at its best!

ALL MEALS UNDER $20. Family friendly.

Open 7 days from 5pm. TAKEAWAYS. No bookings required.

145d Colombo Street, Beckenham | 03 366 8844 | commi.co.nz Metropol May 23, 2019 19

out & about

families, locals and those from further away with a nose for the best in Vietnamese, Thai, Indian, Malaysian and Chinese head to this casual and cosy environment where every dish is under $20, there are sharing plates and no bookings are needed. The latest Asian food trends tend to contain lots of vegetables and healthier sauces – it’s not just about being exotic and tasty but also about being lighter and healthier and that is what you’ll find in abundance at Commi, with choices to please every palate.

Hoi An House in Halswell Road is destination dining for all the very best in Vietnamese and Thai cuisine, in a fine and historic venue. Full service fine dining is complemented by the garden terrace and the function room that can be arranged in intimate spaces or for up to 80 guests. A lunch menu is available from Wednesday to Sunday for both dine in and takeaway.

The chefs at both Commi and Hoi An House have travelled to Christchurch from Thailand, Vietnam, the Philippines, and Malaysia to bring you the flavours of their home towns, prepared under fully compliant and sustainable business practices. The quality of the ingredients used is the central tenet of both restaurants, with the crème of local vegetables combined with the very best of imported items such as bamboo shoots, baby corn, and water chestnut, to keep dishes authentic. The soy and oyster sauces used are gluten free, and most dishes can be made vegetarian with notice to the chef.

The Asian Garden Cooking School at Harewood completes the hat trick of excellence in Asian cuisine. Here you, friends, or colleagues can learn the techniques required to reproduce the authentic and delicious tastes from the restaurants in your kitchens at home.

Book your individual or group lessons at www.asiancookschool.co.nz.

out & about

C

Accommodation in Hanmer doesn’t come any better than the five-star Clear Ridge apartments.

This is a wonderful time of year to come and enjoy the tranquillity of Hanmer and the surrounding district.

Taste of

HANMER LUXURY

hill out in the spacious large apartments and enjoy the serenity of the mountain views with family or friends. These fully equipped, spacious apartments cater for the needs of any family, couple or group that are looking for a taste of luxury in Hanmer. Perhaps it’s a girls’ weekend away for some pampering or that boys’ trip for a great game of golf. Clear Ridge is perfectly located close to all the amenities one might need.

The knowledgeable staff can assist you with any function requirements if it’s a birthday, corporate or family event and provide top of the line service for your needs. Of course, it doesn’t need to be said that it’s the perfect retreat for the romantic couple; with an outdoor spa, it’s ideal. There is a deluxe double spa bath in most apartments to take advantage of, the pool and BBQ area to keep the family entertained and a lift to assist you reaching the top floors, which have an incredible view across the mountains.

Clear Ridge is your next choice for a function, family holiday or corporate venue for a taste of luxury.

To find out more about what Clear Ridge can offer go to www.clearridge.co.nz or phone 0800 555 596.

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office@rossendale.co.nz

www.rossendale.co.nz

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View our 360° Tour

BORING IS THE NEW

BLACK

By Ian Knott

On average, Kiwis unlock their mobile phone 80 times per day. That’s right, eightzero. If you’re looking at that statistic with disbelief, you’re not alone. I did the same before thinking back through a typical day and realising that I’d easily hit that national average, if not more.

ALEX DAVIDSON AND JASPER MACKENZIE

H

owever, there’s been a recent groundswell of antimobile sentiment as people and

businesses start to realise the real-life social disengagement and productivity loss that

SPECTACULAR HALF ACRE SECTION WANAKA

overuse of smartphones causes. One recent US study found that the likelihood of making a mistake increases by 23 percent after getting distracted by your mobile phone. For some industries, rather than costing just time and money, that may even put people in danger.

Social change invites opportunity, and New Zealanders Alex Davidson and Jasper Mackenzie have come to the realisation that taking a massive step backwards could

P R I M E

Deadline sale closes 27th June 2019 at 12 noon.

PRIMEREALESTATE.CO.NZ CONTACT PHIL GILCHRIST FOR MORE INFORMATION 0274351399 - PHIL@PRIMEREALESTATE.CO.NZ LICENCED AGENT REAA 2008

Metropol May 23, 2019 21

technology

be the best way forwards.

Enter the BoringPhone.

About to be launched on Kickstarter, BoringPhone looks and feels like your average smartphone, but has a significant difference – this minimalist phone goes back to basics with all of the useful features and none of the distractions.

Running a customised Android operating system, BoringPhone makes calls and sends text messages, takes pictures, plays music and has maps, just like the phone you probably have sitting in front of you right now. What makes BoringPhone different is what it doesn’t do. It has no internet browser, no social media, no email and you can’t download and install any apps on it.

There are fairly recent alternatives out there, such as Nokia’s re-release of the classic 3310, but that in itself comes with the stigma of actually looking like an oldschool phone. Owning it is a statement, inviting comment and almost seeking attention.

It’s the tech version of announcing you’re vegan, have quit sugar, or you’ve never seen an episode of Game of Thrones.

But BoringPhone looks like every other smartphone and its makers are marketing it not only towards socially conscious users, but towards businesses that want a fleet of phones that won’t be susceptible to dangerous third party apps.

The Kickstarter campaign begins in June 2019 and every initial BoringPhone will be handmade, with personalised support.

Sign up for news and follow the project at www.boringphone.com.

women in business

St Michael’s Church School is at the heart of our city, and just like our city, business at St Michael’s is flourishing! So much so, that we’ve doubled the roll in 15 months.

For 168 years, St Michael’s has been educating and nurturing the visionaries and dreamers who continue to shape our city and step out into the world beyond. We have the joy and responsibility of educating and inspiring every child, encouraging them to flourish, in mind, body and spirit At the heart of St Michael’s are the essential values of Christian faith and good citizenship: respect, integrity, faith, hope and love.

Building on this foundation, our rigorous curriculums in English, Mathematics, Science, History, Geography, Spanish, Music and Art teach good citizenship in a global context.

In preparation for secondary school, our new Y7 & 8 Programme offers education outside the box, from financial literacy to outdoor ed, leadership challenges to new technologies.

Located on the banks of the Avon, our extended campus is spectacular: today, the Art Gallery; tomorrow, Tūranga; tennis later in Hagley Park.

The business of education is a challenge to navigate but our school family is at home in the calm waters of the St Michael’s.

To contact us: Bec Hitchcock registrar@saintmichaels.co.nz; T: 379.9790.

Proud to continue the journey of promoting women in law

Mary Crimp Partner

Amy Hyland Partner

Jessica Marshall Senior Associate

Catherine Gilvray Senior Associate

Deirdre Fell Senior Associate

Phillipa Shaw Associate

Fay Hughes Associate

Harriet Daley Associate

Rebecca Kettle Associate

Sue McDonnellGolds - Associate

Having recently signed up to the New Zealand Law Society Gender Equality Charter, Harmans joins a number of other law firms nationwide who are committed to improving the retention and advancement of female lawyers in the legal profession.

When signing up to the Charter, Harmans not only took a hard look at its own ideals as a firm, but also at the impact its commitment could have on the legal profession as a whole. As one proverb says, ‘If you want to go fast, go alone. If you want to go far, go together’. By working together as a community, Harmans believes the law profession will foster greater diversity and inspire more female lawyers to reach their personal and professional goals.

Harmans adopts the same approach internally. As an employer, we encourage teamwork, balance and diversity amongst our key values. Our senior legal staff includes two female partners and eight female associates, all of whom are experts in their respective and varied areas of practice. Each of these women brings a different and valuable perspective to Harmans and its leadership. They also represent some of the leading voices within the firm on important issues affecting the future of the profession including technology and innovation, and many are involved in supporting community projects or groups.

Harmans is proud to continue the journey of promoting women in law, and is well equipped to handle your legal needs should the need arise.

www.harmans.co.nz P: 03-352-2293 E: legal@harmans.co.nz 22 May 23, 2019 Metropol

An inspiring line-up Melinda Gates once said, “If you are successful, it is because somewhere, sometime, someone gave you a life or an idea that started you in the right direction.”

P

roviding the platform for inspiration and motivation is at the very heart of Chris Korako and Margie Foster’s Inspired Events, which will again motivate and inspire women on Thursday 13 June at Addington Event Centre with high tea, bubbles and fabulous speakers.

The theme for Women Inspiring Women 2019 is resilience, mental and physical health and wellbeing, which will be captured by the event’s speakers, top nutrition consultant and consultant to the All

Women Inspiring Women Resilience HEALTH & Wellbeing Positive Psychology

Presenting

Thursday 13 June 2019 2:30 - 5pm Addington Event Centre Christchurch MC Extraordinaire Marg Foster MNZM Motivational Speaker. Author. Elite Coach & Mentor Specialist Coach Silver Ferns Katrina (Kat) Darry BCApSc Consultant dietitian. 25 years working with athletes & private practice. Current dietitian to the All Blacks including 2 Rugby World Cups. Lead dietitian to teams representing New Zealand.

Gilbert Enoka A keynote speaker throughout the world speaking on the Psychology Behind Success, Mental Management, Resilience and Performing under Pressure Miriama Kamo Award Winning Journalist. Published Author Television Presenter of Current Affairs Programmes Sunday and Marae. Our very own Cantabrian

High Tea

Inspiring Speakers

est. April 1894

125 Trusted for

YEARS

Welcome Glass of Bubbles

Book Your Seat or Table for the Afternoon www.eventbrite.co.nz Women Inspiring Women or direct email inspireatevents@gmail.com $120 +GST Inspired Events Margie Foster & Christine Korako ae proud to support two Christchurch charities

www.papprills.co.nz Unit 12, 71 Gloucester Street PO Box 376 Christchurch 8140

Email: enquiries@papprills.co.nz Phone: (03) 379 2800 Fax: (03) 365 6557

Metropol May 23, 2019 23

in the city

Blacks Katrina Darry, New Zealand’s leading mental skills coach Gilbert Enoka and author, journalist and television current affairs presenter Miriama Kamo.

Mistress of ceremonies for the event Marg Foster herself is a sport and social motivator. The dynamic mother of two, wife, professional coach, director and sought-after guest presenter, is currently the specialist coach for the Silver Ferns.

Wife, mother of four sons, mentor, board chair and company director, Chris Korako believes that given the opportunity to connect and support each other, women will thrive and reach their potential much sooner both in life and in work; particularly during those times when we need to rediscover our self-purpose.

Philanthropy and community are important to this inspiring pair and their 2018 events raised $6,000 for charity. This year proceeds will support Endometriosis and The Christchurch Aunties (supporting Women’s refuges).

Thursday 13 June, from 2:305pm. Individual tickets and tables of 10 are available. To secure your tickets, email direct inspireatevents@ gmail.com or visit https://www. eventbrite.co.nz/o/inspired-eventsltd-17051713267

An IT support solution for everyone

Minimising alcohol harm through effective solutions and expert advice New businesses

Property developers

Systems, staff & training Hearings support > Network Support > Business Computing > O365 Migrations > Internet and VoIP Services We deliver a range of IT support services to businesses operating in Christchurch, tailoring unique solutions to meet the needs of each individual client we work with.

(TABAK Ltd, Licensed under REAA 2008)

3500 Registered Buyers Nationwide

Do you have a business that could interest them?

1 Pilgrim Place, Sydenham FEATURED OPPORTUNITIES P 03 366 3299 www.paragoncomputers.co.nz

Licensing Advisory services

Talk to our highly experienced team today Al Lawn

Jennifer Ramsay

Helene Faass

021 297 8104 office@acgroup.co.nz www.acgroup.co.nz

FOOD DISTRIBUTION “Opportunity Plus” Contracted & growing brands; great P&E; established staff and call cycles and Contracted & growing brands; great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000

FOOD DISTRIBUTION “Opportunity Plus” Contracted & growing brands; great P&E; established staff and call cycles and Contracted & growing brands; great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000 (TABAK Ltd, Licensed under REAA 2008)

FOOD DISTRIBUTION “Opportunity Plus” 4000+ Registered Buyers Nationwide 3500 Registered Buyers Nationwide

Contracted & growing brands; great P&E; established staff and call cycles and Do you abrands; business that could interest them?

Do you have business that could interest them?

Contracted &have growing great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000

RECENT SALES

FEATURED OPPORTUNITIES Sales & Installation (2) Tourism (2) FOOD DISTRIBUTION “Opportunity Plus” Professional Services (2) Niche Retail (4)

Contracted & growing brands; great P&E; established staff and call cycles and Import Distribution Trade Services Contracted growing brands; great P&E; established staff and call cycles and FOOD&&DISTRIBUTION “Opportunity Plus” Trade$191,000 Supplies IT Services EBPITD Price $465,000 Contracted & growing(2) brands; great P&E; established staff and call cycles and Software Sales &brands; Training Manufacture/Direct Sales Contracted & growing great P&E; established staff and call cycles and EBPITD $191,000Cleaning Price $465,000 Commercial (2) Automotive Workshop

FOOD DISTRIBUTION “Opportunity Plus”

Entertainment Electrical Contracting Contracted & growingServices brands; great P&E; established staff and call cycles and Contracted growing brands; great P&E; established staff and call cycles and FOOD&DISTRIBUTION “Opportunity Plus” EBPITD $191,000 $465,000 Contracted & growing Price brands; great P&E; established staff and call cycles and Contracted & growing brands; great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000

Tabak sells 80% of the businesses we take to FOOD DISTRIBUTION “Opportunity market; for an average valuePlus” within 5% of the Contracted & growing brands; great P&E; established staff and call cycles and asking price, giving our clients certainty overand Contracted growing brands; great P&E; established staff and call cycles FOOD&DISTRIBUTION “Opportunity Plus” EBPITD $191,000 Price $465,000 Contracted & growing brands; established staff and call cycles and theirgreat exitP&E; strategy.

Contracted & growing brands; great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000

FOOD DISTRIBUTION “Opportunity Plus”

Free Buyer/Seller Books Contracted & growing brands; great P&E; established staff and call cycles and Contracted growing brands; great P&E; established staff and call cycles and FOOD&DISTRIBUTION “Opportunity Plus” EBPITD $191,000 $465,000 Contracted & growing Price brands; great P&E; established staff and call cycles and Contracted & growing brands; great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000

Christchurch@tabak.co.nz Christchurch@tabak.co.nz FOOD “Opportunity Plus” 03DISTRIBUTION 3777or 491 www.tabak.co.nz 03 3777 491

Contracted & growing brands; great P&E; established staff and call cycles and Contracted & growing brands; great P&E; established staff and call cycles and EBPITD $191,000 Price $465,000 24 May 23, 2019 Metropol

First home. Next home.

Investment or Commercial property.

Give me a call and let’s talk.

0800 100 300 Nathan Miglani

Senior Mortgage Broker nathan.miglani@loanmarket.co.nz

"With New Zealand's widest range of lenders you know and trust, I can negotiate you the best deal. My service is free and I would love to help."

First Home Buyers I Investors I Sell and Buy Business Loan I Commercial Loan I Construction Loan Refinance I Development Funding I Debt Consolidation Lending policies, Terms & Conditions apply. Disclosure statement available on request.

in the city

HOSPO HELP FOR ALCOHOL LICENSING

A successful hospitality business in the 21st century requires not just the magic mix of taste and style with an acute business sense, but also a deep knowledge of the regulatory environment.

T

he Sale and Supply of Alcohol Act 2012 considerably increased the responsibilities of hospitality owners. With an overarching objective of ‘minimising harm’, owners must show actively how they are doing this.

With a combined 30 years’ experience in alcohol licensing, Christchurch’s own Alcohol Consulting Group recognises that the knowledge required to gain and retain an alcohol license can be daunting for small and large businesses alike.

Comprising specialists from a regulatory background, Consultants Helene Faass, Al Lawn and Jenn Ramsay have worked within the range of agencies that have an interest in the granting of licences.

Jenn and Helene understand what agencies are looking for from potential licensees. They have seen licences refused and understand why; they know how agencies work, what they are looking

for and why they want things done a particular way. By using their knowledge and experience, they can explain to agencies and decision-makers why it might be difficult for a hospitality operator to respond to certain requirements. As well as agency experience, Al Lawn has been a District Licencing Committee member. As a decision-maker, he understands exactly what current decision-makers are looking for.

In their previous roles, Helene, Jenn and Al have seen people struggle with what was being asked for and needing help.

Working nationwide, the team can travel to clients at their premises. Seeing hospitality premises on site and in action enables them to give the best possible advice.

Recognising that office hours do not apply in hospitality, they are available as and when they are needed.

They bring a 360-degree approach to licencing. They’ll help with making

applications, training staff and all aspects of risk management, including alcohol management plans.

They understand how to balance regulatory requirements with success in hospitality. “We minimise your compliance costs and help you to fully focus on the entertainment side of your business,” Helene says.

“We perform a liaison role as well,” Jenn adds. “We work with the 2012 Act daily and we know it inside out, so we can help legal teams get to grips with paperwork and hearing preparation to get good results faster.”

“We also strongly advise developers to consult from the outset about how design affects licencing,” Al says. “It will save you money and provide you with certainty.”

Alcohol Consulting Group tailors assistance to the assessed risk of each premises, so that clients don’t end up paying more than they need.

Metropol May 23, 2019 25

LES LIAISONS DANGEREUSES

Arts & Recreation

Winter Theatre The temperatures have started to drop and heading out somewhere ‘cool’ in the evenings and weekends has taken on a bit more of a literal meaning.

T

hankfully Christchurch has some of the country’s hottest indoor theatres that will give you something to sing

and dance about throughout autumn and beyond. We’ve done the legwork and put your itinerary together for you.

2.

1.

3.

5.

4.

9-30 May

8 June

14-16 June

22 June-20 July

Opens 27 September

Hir Challenging, hilarious and gutting all at once, Hir is a breathless piece of theatre taking a blow torch to the status quo.

The Court Theatre www.courttheatre.org.nz

The Monkees Present: The Mike & Micky Show The Monkees Michael Nesmith and Micky Dolenz are hitting the country in June! Get ready to start Monkeeing around!

Isaac Theatre Royal www.isaactheatreroyal. co.nz

The Music of Andrew Lloyd Webber The Showbiz Christchurch 2019 midyear concert builds on the success of Broadway Hitmen in 2018 which featured some of the most popular tunes by musical hit-maker Andrew Lloyd Webber.

Showbiz Christchurch www.showbiz.org.nz

Les Liaisons Dangereuses Pierre Choderlos de Laclos’ eighteenth century satirical novel, expertly adapted for the stage by Christopher Hampton, has lost none of its power and bite.

The Court Theatre www.courttheatre.org.nz

Miss Saigon Madam Butterfly is given new life in this epic adaptation of Puccini’s 1904 opera, exploring love and loss in the Vietnam conflict.

Showbiz Christchurch www.showbiz.org.nz

THE

SEASON

THE MUSIC OF IN CONCERT WITH

14-16 June

Isaac Theatre Royal

BOOK NOW: Ph 0800 842 538

ticketek.co.nz/showbiz

26 May 23, 2019 Metropol

north canterbury

To Market To Market

North Canterbury has plenty of markets and fetes to keep the weekends – and pantries – full.

Check out our itinerary.

Midwinter Christmas Market Saturday 8 June 10am-3pm Rangiora New Life School, 2 Denchs Road, Southbrook, Rangiora You’ll find more than 30 market stalls in this indoor Midwinter Christmas Market, including a PTA cake stall, hot food and featuring a silent auction – fun for all! www.facebook.com/ rangioranewlife schoolmidwintermarket

The Christmas Country Fete Thursday 31 October 10am-4pm Lyddington Farm, 891 Mount Thomas Road, Rangiora Join thousands of people from around New Zealand in attending the country’s biggest and most popular fete. The day features over 200 stalls, bursting with hundreds of gift ideas, along with fresh food and wine, live entertainment and demonstrations. www.thefete.co.nz

Tailor made functions to impress.

The Function Centre can cater to all your event needs – corporate and private – with a wide range of options available. Catering is available on site or for delivery. Contact Jubilee Events.

Hanmer Springs Fete Friday 1 November 10am-4pm Queen Mary Hospital Grounds, 1 Jacks Pass Road, Hanmer Springs Hanmer Springs Fete is set to become North Canterbury’s finest shopping event, with more than 100 high quality stalls for a day of indulgence with live music. www.hanmerspringsfete. co.nz Rangiora Church Street Market Saturday 1 June 8am-1pm St John’s Anglican Church, 355 High Street, Rangiora The market is open on the first Saturday of each month.

Café, indoor craft, garage, white elephant sales, outdoor car boot sales and sausage sizzle. www.facebook.com/ rangioracommunitymarkets

Here to help you every step of the way!

Marijke (Ma-rye-ka) & Amy Sheppard Licensee Salespeople 027 461 6127

marijke.sheppard@raywhite.com

rwrangiora.co.nz

Morris and Co Real Estate Ltd Licensed (REAA 2008)

Phone 027 229 3159 hello@jubilee-events.co.nz

158 Ashley Street, Rangiora

Metropol May 23, 2019 27

The Wigram Pantry Collective QUALITY

|

WHOLESALE

|

GOURMET

We are a group of hidden foodie treasures producing quality products in the Wigram industrial precinct. We would like to invite you to our Pantry Collective. We have come together for the benefit of Canterbury foodies, so you can purchase locally produced, quality gourmet products at wholesale prices.

The Picklery - Retail Shop At Gordon’s, we pickle quality, gourmet onions and gherkins, ideal for your pantry. A selection of onions, whole and sliced gherkins are available, as well as a tangy gherkin relish. Call in and see Michelle to ‘try before you buy’!

A delicious variety of Hot & Cold Smoked Salmon also instore. Open weekdays 9am-3pm 1Timothy Place, Wigram (off Sonter Rd)

03 348 0223 www.gordonspickles.co.nz

At Pasta Vera we have a lasagne for everyone - beef, smoked chicken, vegetarian, vegan and gluten free just to name a few. With fresh or frozen options they’re great for those unexpected guests or stocking up the freezer. To see our full range pop in and give us a visit at our factory shop in Wigram

45 Sonter Rd, Wigram

03 341 6757

artisanbakehouse.co.nz

We are proud to be the New Zealand Roasters of La Mai coffee.

Mention this advert next time you visit our factory shop to receive a free 100g Pesto Unit 1, 2 Musgrove Close, Wigram

At the Artisan Bakehouse, Wigram, we believe in using the best ingredients to produce high quality products. Come and visit our factory store to see the array of garlic breads and speciality garlic butters. Pop in for our Beer Bread Friday specials.

03 343 4107

www.pasta.co.nz

Dubbed as “The World’s best Tasting act of Kindness”, La Mai coffee is Premium Quality, Ethically Traded, Coffee with a Cause. Support the incredible work of Bright Hope World Z N . by purchasing La Mai from Coffee Worx .

R X. CO O W e E www.lamai.co.nz CO FF 60 Hayton Road, Wigram 03 341 5040 www.coffeeworx.co.nz

WE'VE BEEN PERFECTING THE ART OF GOOD BAKING FOR 25 YEARS, SO AT THIS POINT OUR PRODUCTS ARE DANGEROUSLY GOOD.

ORIGINAL FOODS BAKING CO CAFE Pop into our cafe where food is fresh from the factory door! Delicious home-style baked cakes, donuts, slices and muffins, plus savoury & salad goodies made onsite daily. You can even add a donut onto your coffee order for $1.

WHOLESALE GOODS ALWAYS AVAILABLE FROM OUR CAFE

GOOFY SLAB CAKES | ROUND CAKES | SLAB SLICES

WE'RE IN WIGRAM

OPEN MONDAY - FRIDAY 7.30AM - 5PM

www.originalfoodsbakingcocafe.co.nz

INTERNATIONAL DONUT DAY - WE ARE GIVING AWAY 1000 FREE DONUTS AT OUR CAFE 7.30AM - 5PM FRIDAY 7TH JUNE. *LIMIT OF ONE DONUT PER PERSON WHILE STOCKS LAST

28 May 23, 2019 Metropol

1.

Hanmer Springs & Hurunui Swill and savour some of Waipara’s award-winning wines and refuel with delicious vineyard fare, unwind at the hot pools or relax and rejuvenate with a massage or body treatment at a spa.

2.

South Canterbury With historic homesteads and modern high country lodges, there’s something for everyone, with beautiful outdoor environments, rich art, history and heritage, plenty of outdoor adventures and fabulous fare.

3.

Winter Escape Winter is the time of year to trigger the innate flight or fight response in us; flee for the tropics or tough it out in our little corner of the South Pacific. And, although the islands in the sun may offer the seductive swaying of palm trees and umbrella-clad cocktails, there are plenty of local options for a seasonal getaway to combat the winter blues.

4.

North of Canterbury You’ll find the relaxing Maruia Springs Thermal Resort 2.5 hours from the city, then continue north towards Murchison. The abandoned township of Lyell is a must-see historic reserve. Then you’ll find Buller Gorge Swingbridge Adventure and Heritage Park, where you’ll find family friendly adventure, from the comet line to gold panning and exploring.

Kaikoura Few places in the world can boast of such natural wonders as those offered by land and sea in Kaikoura, providing an unforgettable location for a combination of New Zealand’s best eco-tourism experiences, along with both relaxing and exhilarating land-based activities.

Affordable Hands-on Adventure

PHONE 03 438 9885

reservations@ohau.co.nz

HOP TO THE

WALLABY PARK

EnkleDooVery Korna Waimate

• WALK AMONGST • TOUCH • FEED • PHOTOGRAPH • OUR FAMOUS WALLABIES Group bookings essential please No eftpos or credit card facilities

Admire the cute tame Wallabies OPEN 7 DAYS 10am-5pm 20th Sept to 10th June During the off season from June 11th to September 19th, will be open by appointment, weather-dependent or by chance, 10am to 4pm.

A 20 minute drive from Lake Ohau, our Snow Fields cater for all abilities of skiing and snowboarding. Check out our website for info on prices, passes, lifts and more WWW.OHAU.CO.NZ

Located North End of State Highway 82 on Bathgates Rd, Waimate Your host: Gwen Dempster-Schouten Ph.03 689 7197 Email: jenny_dempster@hotmail.com

GERALDINE MOTELS CYCLE VENTURES ARE THE ALPS 2 OCEAN CYCLE TRAIL EXPERTS. • DAY TRIPS • AWESOME FULLY INCLUSIVE TOURS • CYCLE HIRE BASED IN THE HISTORIC PRECINCT OF OAMARU.

Mayumi, Joseph and Helley welcome you 97 Talbot Street, Geraldine Ph (03) 693 8501 Email: info@geraldinemotels.co.nz www.geraldinemotels.co.nz Metropol May 23, 2019 29

winter escape

W

hether you want to hibernate in luxury or the great outdoors is more up your alley, Canterbury offers superb scenery, divine day spas, world-class cuisine, fine wines and warm southern hospitality – all the ingredients for a luxurious getaway without leaving the confines of Canterbury.

winter escape

Distinctive slumbers

If the regional rebuild has demonstrated anything, it’s the innovation and determination of its habitants, as out of the box concepts, creations and contraptions come to life.

Penguins making memories

If you’ve ever wanted to captivate your child’s imagination and inspire them to pursue wildlife conservation, make the Oamaru Blue Penguin Colony your next family adventure.

Y

I

t’s certainly evident in the range of unique accommodations in greater Canterbury. From luxury tree houses to glass pods and grain silos, this is what sweet dreams are truly made of.

There are luxury treehouses just north of Kaikoura. In the city, a former prison now houses award-winning accommodation. In Little River, some clever creators have converted old grain silos into innovative apartments.

In Banks Peninsula you will find a hostel of ‘wooden tents’.

There’s also plenty of glamping – that’s glamorous camping – options and woodburners and bathrooms ensure this is a year-round activity. There are an increasing number of ‘pods’ across Canterbury; glass eco-cabins which enable you to sleep surrounded by nature. You’ll find some snug little dome-shaped pods in Mt Lyford with proper lighting and heating.

MERINO POSSUM KNITWEAR NZ ART & QUALITY KIWIANA GIFTS

ou and your family can observe blue penguins in a specially designed viewing room which house ten nesting boxes. In between penguin viewings, you’ll learn about the blue penguin and the monitoring, research, and rehabilitation programmes conducted at the facility.

Nocturnally active on land, you can watch rafts of blue penguins come ashore after booking an evening viewing for you and the family.

Although your child will learn about the smallest species of penguin, your child will also broaden their horizon and consider life unlike their own. Your visit also funds the various programmes which take place at the facility.

For more information on viewing packages visit www.penguins. co.nz. To request a same-day booking or a ‘penguin forecast’, phone 03 433 1195.

SMALL STEPS E V E R Y D AY.

PRESENCE ON HARBOUR

1 Harbour Street, Oamaru r Open 7 Days G roov y stpeufopf fo ! le y 027 439 5170 G roov presenceonharbour@gmail.com www.presenceonharbour.co.nz

P

GU I N C

O

NY

30 May 23, 2019 Metropol

EN

LO

www.bullergorge.co.nz

Discover the world of the little blue penguin at the Oamaru Blue Penguin Colony. By joining one of our day or night tours you are helping to support our research and long-term conservation programme. You can also sponsor our work by adopting a cute little penguin today. www.penguins.co.nz

O

Ph 0800 BULLER 413 Upper Buller Gorge, Murchison 7049

ADOPT A PENGUIN

BLU E

Walk NZ’s longest swingbridge 110 metres long and 20 metres above The Mighty Buller River, before taking part in a range of activities from high speed comet line rides and jet boating to more leisurely strolls.

AM

ARU

N

Z

Oasis for the body & soul

By Nicholas Henare

Two and a half hours from Christchurch, amongst the beach forest and rivers of the serene Lewis Pass Scenic Reserve, is the wonderful Maruia Hot Springs.

S

et in a lush bush-laden area, the facilities feature three thermally heated outdoor rock pools, one main indoor Japanese bath style thermal pool and discreet private pools which all overlook the meandering Maruia River. Overall, it is breathtakingly tranquil and little else could compare on a nationwide level.

The heated pools and luxurious accommodation make for an exceptional mid-winter escape.

The hotel can accommodate up to 50 but generally floats

around 40, giving it a very exclusive ambience that makes you feel it is yours and yours alone, although it is popular for work groups, with the team from ‘Trees and Bees Apiary’ there over Mother’s Day weekend when I visited.

The steam room was unique, and I couldn’t handle it for long, but the dry sauna was perfect followed by the biggest challenge… the ice cold ‘plunge pool’. Invigorating is an understatement as your body is

instantly freezing, but it all adds to the fun.

Mark Williams and wife Nicky were celebrating Nicky’s birthday during Mother’s Day weekend and the couple captured what Maruia Springs is best for; “It’s a romantic getaway from the stress of family and Christchurch for us. Why would you come here? It’s a treat!”

You do feel special, that’s for sure. The dining and meals by the beautiful open fire are divine.

I sampled some of Reefton’s finest gin, ‘The Little Biddy’, before tucking into one of the best Lamb Cutlets I’ve ever had, charred in Horopito leaves.

Staff on hand that night, Doug and Steph, were southern hospitality at its finest, with exceptional local knowledge they were all too happy to share.

Then it was off for another hot dip before heading to the exceptionally spacious room for a restful sleep.

With 24/7 access to the hot pools, I was up again at 5am to take another dip, then another delicious meal overlooking the stunning view of the valley from the dining area. If you prefer, there’s private bathing available, which includes access to the public sauna and bathing experience.

Then came what I consider the apex of my stay; a 1.5 hour full body massage at the talented hands of the thermal resort’s very own massage

therapist Julia. The pampering and aromatherapy, as well as the great wafts of lavender and other essential oils, is a spiritual experience. You find the stress of your week just melting away to a point where you think you’re almost asleep.

Aches and pains evaporate and are replaced by a warm, relaxing bliss.

As I meandered for a walk by the river, I thought about how I would sum up what Maruia is all about. Sitting by the fire, relaxing hot pools, food, service, Julia’s massage and isolated serenity make for a magical getaway for a couple wanting to reconnect or for a group to relax and have fun. It’s a true haven for the body and mind.

Maruia has everything you need and it’s evident how the redevelopment team is so deserving of winning two World Luxury Spa Awards – Best Luxury Eco Spa Australasian regional winner and Best Luxury Mineral Spring Spa New Zealand winner, both in 2018. New Zealand Tourism has also awarded Maruia Hot Springs the prestigious Qualmark Silver rating.

Find the Maruia Springs Thermal Resort at 1513 State Highway 7, Lewis Pass. Phone 03 523 8840 or visit www.maruiahotsprings.nz to find out more.

Metropol May 23, 2019 31

EDITOR’S PICKS 1.

KEY BLACK

Where you can find all the plus size style. THE WHAEA JACKET, 27a Colombo St, www.keyblack.co.nz

2.

5.

UNTOUCHED WORLD

Winter is coming! Keep the cold out with a super cosy knit.

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THE FITTING ROOM

IMBELLISHED BY BELLA

Beat the winter blues with this colourful number. FREYA HIGH TIDE BRALETTE (sizes 8-14 & DD-FF), 207 Fendalton Rd & 360 Colombo St

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Why not try this tempting little timekeeper? MICHAEL KORS WATCH, www.fossil.com/au/en.html 32 May 23, 2019 Metropol

WINK

Step ahead of the rest at this delicious designer destination.

NUDE STUDDED BOOT, www.ilovewink.co.nz

There are sartorial treasures hidden throughout the city.

We’ve hunted out our favourites.

A beautiful bag is by your side day in, day out, so bag a goodie. BELZA BUCKET BAG, www.imbellishedbybella.com

7.

LOOBIE’S STORY

Covering up has never looked so divine. BROCADE SKIRT - INDIGO MULTI, www.loobiesstory.co.nz

8.

STYLE ME

Find that preloved piece – boots, handbags and jewellery. DRESS + COAT, 304 Selwyn St

fashion

Sunny Side Up

By Clementine Page

This season the citrus-y hues are in town and they demand your attention. The beautiful hue of marigold illuminated the runway at New York Fashion Week and we’re expecting this sunny yellow to light up our wardrobes come winter.

T TRELISE COOPER SHOULDER LIKE IT’S HOT JACKET

he prestigious event saw models of fashion heavyweights Balenciaga, Valentino, Brandon Maxwell, Carolina Herrera and Oscar De La Renta sport the cheerful shade, paving the way for a 2019 fashion trend. Close to home, our very own Trelise Cooper has brought this beautiful bright to her current collections. It appears marigold is the new mustard as we see the golden hue, alongside paler tones like lemon and buttermilk, beginning to grace every item of clothing from hats to shoes.

On the runway, yellow was presented both as an accent colour and as a headto-toe look and has since

been declared by many as the hottest colour of 2019.

Marigold-coloured coats are trending in a ton of styles – faux fur, trench, cropped and puffer are coming in hot – and are the statement piece you’re looking for when it comes to black-on-black outfits.

For those whose wardrobes are 90 percent black, lemonhued accessories or statement boots are the best way to inject a hint of sunshine into your look. Butter yellow makes for a dream pairing for both brights and more muted colourways, and if you want to turn heads, a suit in this shade is certainly a statement-maker.

Stand out from the crowd this season by adding a handful of blazing yellow silhouettes to your winter capsule collection.

TRANSFORM YOUR SMILE EVERYDAY WITH The clear alternative to braces

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First consultation Merivale I Cashmere I Ashburton

0800 Orthodontix (0800 678 463) Ph. 03 337 3373 www.orthodontix.co.nz

Metropol May 23, 2019 33

fashion

NEWEST DESIGN TALENT HITS STORES Wardrobes are, for many of us, in a constant state of evolution. Thankfully new talent is always on hand to satiate the need for the seasonal metamorphosis as we seek to renew, refresh and restore our sartorial stock.

M

illie Pux-Askew is one of the country’s prodigious design talents and, with her new 11-piece collection ‘Waiting for Summer’ now available instore at Ballantynes Contemporary Lounge and Ballantynes’ online store, she will be playing her own role in this stock-up.

Millie shot from being a design student working on the outskirts of fashion, to being mentored by some of the

industry’s finest, after winning the 2018 Ballantynes Emerging Designer Competition last September.

Inspired by romanticised memories of summer during the cold winter months, Millie’s ‘Waiting for Summer’ range is a refined extension of the collection that won the 23-yearold the Ballantynes’ Emerging Designer title, a competition which attracted significant national interest and was judged and supported by fashion

industry heavyweights such as Karen Walker and twenty-seven names designers Rachel Easting and Anjali Burnett.

Millie says her collection is inspired by the feelings of nostalgia you grasp onto throughout winter months.

“The fabrics and silhouettes speak to this feeling, with a strong contrast between soft handwoven cottons and heavyduty oil skin fabric.”

The Ballantynes Emerging Designer Competition win also provided Millie with more than $28,000 in materials, publicity and mentoring from some of New Zealand’s most successful fashion industry insiders, with support from some insiders of her own. “Mum and dad have been here on a few late nights helping me sew buttons or cut out fabrics – their support has been amazing.

“All the garments have been made in Wellington by myself or my machinist. I felt it was really

vital that, especially for my first collection, I was really involved.

I wanted a grasp of the full process.”

And even though her eye for design has been long-running – she hand-sewed her first t-shirt when she was 13 years old (a project Millie says was a disaster) – the idea of having her own label seemed like a distant, unattainable thing.

“The Ballantynes Emerging Designer competition has really pushed me to give it my best shot. It’s made me realise that it can be possible – it’s been a huge opportunity to see what I can achieve with the support of the mentoring team and the incredible Ballantynes crew.”

Ballantynes’ Head of Buying Megan McKee says it’s been incredibly rewarding to be part of Millie’s journey so far.

“The Ballantynes Emerging Designer judging team knew Millie offered a fresh and unique fashion perspective and this collection is just that. Her use of fabrics and the whimsical nature of her designs are beautiful, and we are delighted to being able to showcase her work. We have no doubt Millie Pux-Askew will be one of the next generation of Kiwi designers producing some of the best fashion in the world.”

Ballantynes Autumn/Winter 2019 magazine photo shoot - model, pictured left, wears Millie Pux-Askew collection. Millie Pux-Askew, pictured right.

34 May 23, 2019 Metropol

It was once hot, then very much not, but it seems on the cusp of winter 2019 that we are set to once again embrace the nostalgic familiarity and dependable practicality of corduroy.

A

KAREN WALKER SPRING READY TO WEAR 2019

s designers from Karen Walker and twenty-seven names, Working Style and Leo+Be saturate the market with winter warmers that capture the heavy yet plush aesthetic of this ribbed fabric, we look at the long and bumpy road of this sartorial mainstay.

Corduroy is believed to have first laid its roots down in the ancient Egyptian city of Al-Fustat, which became something of a ground zero of tough woven fabrics around the second century.

While the city was later burnt down in the midst of the Crusades, its legacy was the predecessor fabric to

corduroy, which became known as ‘fustian’ on account of its namesake.

While heavy duty and hard wearing was the name of this sartorial game, it didn’t feature the raised cords we have come to associate with corduroy.

While the story of how corduroy got its cords is up for debate, its 21st-century resurgence isn’t. Skirting the perfect line between form and function, it can be dressed up or down, it holds its shape and is easy to care for. So if you’re after a comfortable, casual and yet cosy look for this season, corduroy might just be the answer.

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Metropol May 23, 2019 35

fashion

Corduroy Comeback

Gear Up!

Welcome to Core Pilates & Mind Core Pilates and Mind, a boutique pilates studio offering both reformer pilates, mat pilates, yoga and barre classes.

By Clementine Page

We’re all for looking good when working out and, as ‘athleisure’ becomes more and more trendy, activewear that’s both functional and fashionable is skyrocketing into the sartorial stratosphere.

We’ve checked out the latest in luxe gym gear that’s sure to have you sweating in style.

The Northwood studio has been lovingly crafted by Jodi and her team to create an environment of support, acceptance and community. You will find it dripping with gorgeous chandeliers, embellished with living plant walls and filled with the highest quality equipment. The team of trained instructors will guide you through each session in a way that is suited to you, their focus is working with you to improve the quality of your life.

What others are saying...

“Fantastic classes! Loving the reformer, core strength, clear mind feeling great Jodi is amazing. Highly recommend!”

- Fiona What a fantastic Pilates studio! This place is beautifully set up with so many classes available. Really welcoming, handy parking at Northwood super centre and close to a coffee shop! See you there!

- Victora

Give it a go!

G

Jodi is now taking bookings on line for both the FREE introductory session and the 2 week ultimate transformational trial. You can book your place by visiting www.corepilatesandmind.com THE ULTIMATE TRANSFORMATION 2 WEEK TRIAL

$51.00

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WHATS INCLUDED? 2 week trial Introductory session 3 Reformer classes p/w Unlimited Mat Pilates Unlimited Yoga 36 May 23, 2019 Metropol

BOOK YOUR TRIAL

corepilatesandmind.com Above Pet Plus, Northwood SupaCentre. 1 Radcliffe Road

p: +6427 500 7095

irly-girls rejoice as feminine florals take the front seat…

Be the prettiest yogini in the studio thanks to the dusky pink, tropical green, baby blue and pretty white floral/ faunal designs that are making their way into gym-gear trends. Tomboys never fear, monochrome flower patterns are also blooming and, with graphic and abstract prints among the styles, there’s something to suit all tastes.

Speaking of patterns, leopard print and snakeskin have also slithered their way into the activewear arena, as we see the familiar pattern leaping its way onto tank tops, short, sports bras and leggings.

Matching sets are forever

stylish – we’re certain a leopard print fit-out will have fashionsavvy gym-goers feeling extra fierce.

Pulled from the depths of the 80s, bike shorts are back in full force. This season’s modernised, longer styles are surprisingly super-duper flattering on the body, and a ton of patterns are out there vying for your attention.

As we become increasingly aware of fast-fashion’s environmental impact, sustainable sportswear is also on the rise. Brands using ecoconscious materials such as sustainably-sourced merino wool and recycled polyester made from plastic are proving to be on-trend in 2019.

fashion

Celebrating the individual woman With new arrivals from quality New Zealand and European labels now instore, Made in the Shade has curated a winter collection that’s not only beautiful on the eye, but more importantly, celebrates the individual woman.

“T

here’s something here for everyone, from bold and bright to understated elegance through to the romantic – every look and occasion is covered,” says owner Alison Donn.

The Anne Mardell/Mardee ensemble of wool shift-dress and reversible jacket, for instance, makes for an inspired layering combination, while Anne Mardell bomber jackets deliver the ultimate in casual chic.

Optimum knitwear, renowned for its non-pilling, takes you through the cool months in colours, designs and mix’n’match options that are just too clever.

For ladies who like to wear the pants, the exquisitely tailored Lisette trousers take you from the boardroom to the theatre, while for laid-back glamour,

a pair of figure-hugging NYDJ jeans showcases your best assets!

If you’re looking for something unique for a party or event, here’s where you’ll find that stunner cocktail dress to ramp up the fun, or that chic two-piece suit to make you stand out from the rest. But for that special date, think velvet skirt and fine Italian silk top with an eyepopping puffer jacket to snuggle in as you depart the restaurant.

Don’t forget to check out the travel range of the finest cottons, non-crease linens and other perfect-for-packing garments – you might be needing them sooner than you think!

Find Made in the Shade at 151a Colombo Street, Beckenham, phone 03 332 1238, email ali@ madeintheshadesfashions.co.nz and visit www.madeintheshadefashions.co.nz.

W I N T E R

OPTIMUM 2019 151 COLOMBO ST PH 332 1238 Hrs: Mon-Fri 9am-5.30pm, Sat 10am-4pm www.madeintheshadefashions.co.nz

A Commitment of Care

New & NZ exclusive Zephyr

magazine designer clothing sizes 10 - 26

Windmill Centre, 188 Clarence Street Riccarton, Christchurch Phone 021 686 929

www.magazineclothing.co.nz

Helping to improve skin health and appearance, state of mind and overall wellbeing.

51 Holmwood Road Phone 355 6488

www.jouvence.co.nz Metropol May 23, 2019 37

A positively well winter

U

Apart from yearning for winter to be over, there are many practical steps we can take to safeguard against winter illness; the first step is to think positive – think winter wellness!

nichem Prestons Pharmacy have everything covered when it comes to equipping us for this most challenging season – from flu jabs to expert advice and remedy recommendations from owner and pharmacist Ed Dawwas and his friendly team.

Flu inoculations are integral to winter health, but Ed also recommends natural supplements as extra protection against succumbing to those pesky viral or bacterial infections.

Vitamin C is a natural immune booster for all seasons, but in winter especially, it helps reduce the severity and duration of ailments, as well as providing antioxidant support in both tissue and wound repair.

Gut and digestive health is a major contributor in boosting immunity and, because probiotics are designed to maintain and restore good gut bacteria, probiotics are superstar supplements when it comes to winter wellness.

Another star supplement and natural active vaccine is Buccaline.

A 1x7 tablet treatment provides three months protection against bacterial complications of colds - i.e. sneezes, runny noses, sore throats and coughs, while a second course provides full winter protection.

It’s the ideal additional protection to the flu vaccine, so for optimal protection, both are recommended.

With these supplements available in tablet, powder and liquid form, Ed and his team happily advise customers on which will work best for them.

Find Unichem Prestons Pharmacy at Shop 3 420 Marshland Road, phone 03 281 7889 or visit https://www.facebook.com/ unichemprestons.

Organic Beauty, Cosmetic & Personal Care

I’Adore

Talk to us about getting your

Natural

FLU Hello from the team We are thrilled to be part of the great new community in Prestons. With our great experienced staff you’ll get great service and we look forward to meeting you.

Unichem Prestons Pharmacy is located next to the New World supermarket on the corner of Marshland and Prestons Road.

INSTORE NOW!

We provide a wide range of services including: + Help with understanding your medicines + Vaccinations + Blood pressure testing + Bowel health screening + Pain management + Urinary tract infections + Zinc testing + Erectile dysfunction treatment + And loads more.

For your convenience we are open 7 days a week: Mon-Fri 8.30am to 6pm, Sat 9am to 3pm, Sun 10am-2pm

3/420 Marshland Rd, Marshland Phone: (03) 281 7889 | Fax: (03) 595 1346 Email: pharmacy@unichemprestons.co.nz 38 May 23, 2019 Metropol

VACCINE

2 Durham Street, Rangiora. Phone 03 310 6062

BRINGING YOU THE LATEST TECHNIQUES AND MATERIALS • Cosmetic Dentistry • Metal Free • Holistic Dentistry • Dental Implants • Dental Hygiene NEW CLIENTS WELCOME

1st Floor inside Merivale Mall 193A Papanui Rd. P: 355 8297 www.dentistryonmerivale.co.nz

fashion

Sashaying into Style As designers bring back the boho trend with its sun-kissed neutral shades, we’re seeing a healthy dose of fringing in the mix.

By Clementine Page

F

ringing is one of the hottest new looks shimmying its way down the runway this year and it’s not hard to see why. This decorative trim came to fruition in a big way in 1920s; flapper dresses reigned supreme with the Charleston dress remembered as one of fashion’s most iconic milestones. Fringing fell out of fashion briefly, only to return in the 1950s in full force –

this time with a rebellious twist.

The trend went strong through the 60s and 70s, taking a bit more of a traditional turn as designers became inspired by the original Native American fringe.

In 2019 it appears the trend of tassels is here to stay. While some of the fringe fashion trends of this year stay true to the western origins, many

others are purely modern takes on the style – party dresses, jumpsuits, miniskirts and bags are all featuring the fringe in a multitude of colours and lengths. Gucci, Givenchy and Michael Kors are just three of fashion’s best who have had a play with this fun and funky detailing.

Keep a look out for this swinging material as it emerges

on the shoulders of jackets, the hems of skirts and on bags, boots and even belts. Lift a look from casual to tastefully bohemian; the trick is to stick to one fringe piece and keep the rest of your ensemble neutral to avoid looking too cowgirl.

Strutting your stuff will never be the same without the swing of fringe – a trend that’s made for twirling!

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fashion

Smile with Confidence

Good quality dentures play a significant role in each individual’s physical and psychological health. Poor aesthetics and ill-functioning dentures can lead to poor diet and low self-esteem which can affect the most basic and essential activities in our daily lives from eating to socialising. If these problems go unaddressed, it can cause constant stress on a daily basis which may even lead to depression, as found in many international studies.

I

t is paramount to have good, comfortable and well-functioning dentures to eat well especially for the elderly, who are at higher risk of agerelated health conditions such as diabetes,

arthritis, heart troubles, high blood pressure and cholesterol issues. A well-balanced nutritional diet to manage these conditions in-conjunction with the medications is important.

Merivale Denture Clinic The Experts in Dentures With specialised expertise and leading edge technology, we handcraft the finest quality dentures with optimal fit, comfort and natural aesthetics, customised just for you.

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Good aesthetics in dentures are also essential, as it contributes significantly to individuals’ confidence and psychological wellbeing. Scientific studies suggest that only a second is all it takes to start determining someone’s first impression visually, like attractiveness and character, where facial appearance plays a powerful role in how we perceive and treat each other, hence resulting in our efforts to maintain our aesthetic standards.

Dentures, especially with full plates, not only restore your missing teeth but also support and plump up a big portion of the facial features like the areas around your lips, cheeks and the lower jaw, which determines the profile of half your face.

With the right expertise, customised dentures can greatly enhance your appearance and function by providing adequate support to help restore the youthful look back into your smile.

At Merivale Denture Clinic, Thomas’s specialised expertise, skills and friendly down-to-earth manner, provides only the finest quality customised dentures to help all those in need to improve their ability to eat, talk and smile with confidence enhancing physical and psychological wellbeing to ultimately improve each individual’s quality of life.

Dental Hygiene

by JilJane Ltd

With the whole person in mind we educate, inform and coach our clients towards health: Periodontal treatment, Orthodontic Maintenance, Advanced Implant care, General Oral Health Maintenance

Jiljane Delaney, Dental Hygienist Phone 027 570 1993

Although a large bra size can be portrayed as desirable, the reality for many women is that large breasts can cause physical and emotional discomfort. Carrying the extra weight can result in back, neck or shoulder pain and can limit physical activities.

Some women also experience feelings of self-consciousness and struggle to find wellfitting clothes.

AF TE R

BE FO RE

T

he good news is Dr Grant Bellaney, founder of the Encoré Cosmetic Clinic, offers women an alternative to traditional breast reduction surgery, with extremely good results. “Most breasts, particularly in women over the age of 40, consist of 40 to 60 percent fat, so the removal of some of that fat through a procedure called tumescent liposuction can give a significant reduction in breast size,” he says.

While traditional breast reduction surgery is carried out by plastic or general surgeons, breast reduction procedures using tumescent liposuction have been developed and practised by dermatological surgeons such as Dr Bellaney, who are skin and fat specialists.

The procedure was first used in the 1980s and has an outstanding safety record. “The procedure also has huge advantages over traditional surgery. It is a form of ‘keyhole surgery’ so results in little or no scarring as the small incisions the procedure is done through heal very quickly, usually without

needing sutures. It is simpler and less painful than surgery and the recovery time is far quicker. It is also safer because it is performed under tumescent anaesthetic, which has fewer risks than surgery that is carried out under general anaesthetic. “There are also fewer side effects. With traditional surgery about 10 to 25 percent of patients can experience a loss of sensitivity around the nipples or an inability to breastfeed afterwards.

With tumescent liposuction, the risk reduces to less than one percent.

“It’s a day procedure, so woman can go home afterwards and are usually back to their regular routine within a few days.”

Dr Bellaney is the only specialist in the South Island performing this technique and has successfully performed this procedure on hundreds of women over the last 10 years.”

Phone the day surgery clinic at 248 Papanui Road in Merivale, 03 356 0214 or visit the website www.encorehealth.co.nz.

Metropol May 23, 2019 41

fashion

BE FO RE AF TE R

Breast reduction alternative

BEAUTY REPORT 2.

1.

Look and feel younger Dentures designed for the face.

Created and made by internationally renowned clinical dental technician and artist, Richard Greenlees.

For further information ring LOVEBITE 03 379 1222. www.lovebite.com

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Cryotherapy is for anyone who cares about their health - Injury recovery - Sports performance - Beauty - Wellbeing Cryotherapeutics NZ 35 Battersea St, Sydenham Booking is easy online at www.cryotherapeutics.co.nz P. 0221 849 394

ELEMIS Travel Treasures for Him Discover the best of ELEMIS’ men’s skincare range, with travel-size essentials for grooming on the go. Collection includes: Skin Soothe Shave Gel 50ml, Deep Cleanse Facial Wash 50ml, Daily Moisture Boost 50ml, Sharp Shower Body Wash 100ml, Instant Refreshing Gel 20ml, Bag and gift box. May Special $123.

Purchase from Lotusspa.co.nz

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Brow Perfection Micropigmentation/ Cosmetic tattooing for Eyebrows and Eyeliner creating permanent shape and colour which can last between 2-5 years.

28 years in the beauty industry.

Angela Millar KM SURGICAL at Avenue Health Ph. 0800 405 622 0274 500 184

5. 5.

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AFTER

6.

At Mondo we use Vegan friendly Hair products.

MONDO BLACK 680 Barbadoes St, Edgeware, Christchurch.

Ph. 03 385 9903 42 May 23, 2019 Metropol

7.

Botanical Floral Milk Bath Soak away in a bath full of luxury, enriched with coconut milk powder and sodium bicarbonate to help balance skins pH and leave your skin feeling soft and luxurious. The subtle and calming scent of coconut blended with spring blooms will lift away your stresses. Available online or from selected stockists. $26.00. www.botanical.co.nz

Encorē for men Encorē by Qt is the perfect booster to our favourite men’s beauty drink Beaū. Made from all-natural ingredients designed to increase muscle tone, boost testosterone and libido, and counteract signs of ageing. Made right here in Christchurch. Use METRO25 for 25% off www.qtforyou.com

fashion

Cranio Therapy Success

Gill Redden constantly sees the consequence of concussions or bad head knocks that were never identified at the time of the initial accident. That’s because an impact anywhere always sets up a chain of events which the body tries to accommodate for as long as it can.

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ill, as a specialist CranioSacral Therapist, uses internationally accepted Cranio techniques on the full body. These techniques loosen up head bones, the membranes surrounding the brain which then form the spinal canal, tailbones, organs and nerves. By treating the whole body, it assists the nervous system to stay healthy or to repair.

This can potentially help with a reduction in pain or problems far later on in life.

Gill’s comprehensive website lists positive testimonials ranging from rugby players who suffered head knocks, to others suffering ongoing issues who have found relief after

attending the Bealey Avenue clinic.

The site clearly explains ‘What is a Concussion?’ and ‘How CranioSacral Therapy Works’.

Trauma or any head knock, Gill says, can lead to chronic brain damage and malfunction, yet problems may not show up until later in life.

Symptoms may include migraines, headaches, dizziness, tinnitus, nausea, double-vision, fatigue, poor sleeping, vomiting, neck pain, nerve problems, poor concentration, aggression, depression and anxiety. Problems can appear sometimes immediately, but other times years later, Gill explains.

For more information, visit www. concussion.nz or phone 03 365 7801.

Why All Concussions need Cranio Whether you have an old, new or a concussion without symptoms.

People from overseas come to have my treatment.

For more information on how I may be able to help you live with NIL OR LESS PAIN

Phone Gill Redden 03 365 7801 www.concussion.nz

PHYSIOTHERAPY WOMEN’S HEALTH PILATES by PHYSIOS

freedom health Helping You Do What You LOVE for LIFE!

7 Winston Ave Papanui I Ph. 355 6699 www.freedomhealth.co.nz Metropol May 23, 2019 43

Are you at risk of developing a respiratory tract infection?

Learn how you could participate in a research study of an investigational drug for reducing the frequency of respiratory tract infections.

INJURED? NEED QUALITY RECOVERY?

To pre-qualify for this study, you must be:At least 65 years of age or older, and NOT have one or more of the following conditions: Current smoker Lung diseases such as COPD or emphysema All study-related visits, tests, and drugs will be provided at no cost. In addition, reimbursement for study-related travel may be provided.

Our brand-new physiotherapy clinic at 32 Oxford Terrace is now open.

Our team looks forward to welcoming you.

To learn more, please contact Southern Clinical Trials: Phone 0800 358 788 and choose option 1 for admin to leave a message or Register your interest at http://www.sctrials.co.nz/volunteer-1 (ChCh Forte)or Email: enquiries@sctrials.co.nz

CH-BW0312-0519

School of Physiotherapy Clinics – Christchurch Tel 03 332 2627 Email physiotherapy.chch.clinic@otago.ac.nz Web otago.ac.nz/physio-clinic/christchurch

World-class radiology delivered locally.

0800 869 729 pacificradiology.com 44 May 23, 2019 Metropol

Support The Canterbury Medical Research Foundation has supported Canterbury by funding more than $20 million in health research.

Your contribution matters.

Visit cmrf.org.nz to donate today.

STRATEGY CMRF/MET/6700

After Hours | Ashburton Canterbury Breastcare | Forté Moorhouse | Northwood Reflect | Riccarton | St George’s | Southern Cross Timaru | Wigram

Christchurch’s

health university

expert in the field of Infectious Diseases, Christine Winterbourne in free radical biology (oxidative stress), Mark Richards in heart disease risk assessment through blood testing, and Martin Kennedy in the genetics of adverse drug response.

The Christchurch Health and Development Study has tracked 1200 people from babyhood to now 40 years, leading to key legislative change including the fencing of swimming pools and removing lead from paints and Vicky says. “Our Psychological petrol.

Medicine Department trains Some of the past graduates and researches in mental health, have become high flyers and those students come with overseas, such as Dr Robert degrees in Psychology.”

Peach PhD, who became a The campus’ reputation draws successful biotech entrepreneur, students. “They read international the co-founder of a company journals and discover the that was bought out for US$7.5 research has been done right billion. here, we have a reputation as Vicky gained her PhD here, a centre of excellence,” Vicky and her research centres on the says. Small and collegial, the genetics of heart disease. “I know environment is non-hierarchal I am going to make at least a with supervisors working small difference in answering alongside students. Experience some of the difficult questions intensive, the students work within the system,” she modestly hand in glove with the hospital says. next door and many staff are For most of the postgraduate employed in both the hospital courses there are no fixed and on campus. enrolments but check the Internationally respected website, and scholarships are names lead research teams: the available from the University of Dean – David Murdoch – is an Otago.

Hidden in plain sight, the University of Otago, Christchurch has been punching above its weight in world-class medical training and health research for a surprising 45 years.

B

ased in an 8-storey main building on the Christchurch Hospital site, the campus hosts 1000 students either in years 3 to 5 of their medical training or postgraduate students studying up to PhD level, and internationally renowned research project teams which include students, scientists and hospital physicians.

Deputy Dean and Research Professor Vicky Cameron says it is a popular choice for the 330 trainee doctors because of the hospital right next door.

However, lesser known are the 700 postgraduate students from varied backgrounds. An astonishing 60 postgraduate programmes are available to PhD level, plus professional programmes. The graduate

entry Nursing Masters course is popular: it enables students with any undergraduate degree to obtain their nursing qualifications in just two years!

The PhD in bioengineering is also sought-after. Students have the opportunity to be involved in researching tissue regeneration using 3D printing.

Other world-renowned research teams are establishing new blood markers for heart disease, examining cancer genetics, and investigating the genetics of drug response.

Many students bring a BSc or BSc Hons in health sciences, biology, biochemistry or genetics, but no areas of expertise are excluded – “We have graduate students from a really broad base, not just the lab sciences,”

Metropol May 23, 2019 45

Canterbury Bride

Stepping Up

3.

At the halter Halternecks give off the ultimate sexy Grecian vibe, particularly in shades like sage green, silvery lavender, pale rose and powder blue. This style is coming in hot after Meghan Markle stepped out for her wedding reception last May in that stunning Stella McCartney number, setting the precedent for other brides and bridesmaids in 2019.

4.

Get it white White bridesmaid dresses?! Shock horror! White has been a no-go for bridesmaids since the beginning of time, but it appears this trend is picking up the pace. The trick is to find the right white bridesmaid dress that will complement but not outshine the bride’s own gown – white is a particularly great option for bridesmaids if the bride is going for a coloured dress. Looking for something a bit more cutting edge?

White jumpsuits might just be the answer.

5.

All in the details Embroidered detailing was big news on the bridal catwalk in 2018, and this year it’s made its way to the maids themselves. Intricately embellished gowns are feminine and elegant, and are proving to be a big hit amongst the maximalist and boho brides. Full-blown glitzy or a dainty touch of detail – either way, it’s sure to turn heads.

6.

Statement sleeves Long gone are 2018’s fitted sleeves as 2019 brings us sleeves of sophistication. A dress with barely-there capped sleeves that grace the shoulders is a pretty alternative to a plain old strapless number (top tip: a lace bodice adds a cute vintage twist). Flutter and ruffled sleeves are the ultimate combination bohemian and luxe, and they’re particularly ideal for maids who want to cover the tops of their arms. If you’re on the hunt for something a bit different – look no further: while flared sleeves are a bold choice, they’ve got just the right dose of dramatic flair.

By Clementine Page

Bridesmaids are stepping up the style this year! From bold colours to statement detailing, we’ve got the lowdown all the latest styles you can expect to see stepping into the spotlight in 2019.

1.

Sunny style Yellow is simply just magical isn’t it? This sunny colour appears to be trending everywhere in fashion as of late and it’s found its way into the world of weddings. Brighten up a dreary day or embrace warm weather with bright yellow dresses and complementing flowers and/or decorations. From pale buttercup yellow to deep golden mustard, there’s a shade for every maid.

46 May 23, 2019 Metropol

2.

Wrapped up This simple, classic dress has been a staple of every woman’s wardrobe. Thanks to its comfort, class, functionality and ability to flatter a multitude of figures, wrap dresses are certainly having a moment in the bridal spotlight. Elegant peaches, pastel tones and neutral shades are proving particularly popular for this effortlessly chic look.

Going grey gracefully and letting yourself go… there is an enormous difference! In fact, according to Master Stylist Vicki Ogden-O’Fee from V For Hair & Beauty Merivale as seen on TV, you don’t have to be on the far side of 65 to be a ‘silver siren’!

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Bespoke eco-conscious jewellery Via Sollertia Jewellers has been making sustainability a top priority long before it was at the forefront of customer demand.

etting tired of the time and expense of getting hair coloured as soon as the greys show? Want to avoid the chemicals used to colour your hair? Perhaps you’re travelling more and don’t want to find a new hairdresser in every port you visit or maybe you’re ready to embrace your maturity and its natural beauty, now’s the time to rock your silver locks.

“Social media sites like Pinterest, Facebook and Instagram feature women of all ages proudly wearing silver-grey hair with blending tones, soft shades and beautiful hues like sand, iris, silver, dove, lilac and silver ash – at all lengths too,” Vicki says.

“Get inspired, search the net, talk to your stylist and have a change!”

A

t every stage of the jewellery-making process – literally from design right through to the final product – special care and attention is taken to ensure their footprint on the earth is as light as possible.

It’s been a prominent philosophy of the independent jewellers, located at 11 New Regent St, since the beginning.

From using handmade recycled rimu in their packaging, to creating stunning bespoke designs made from re-refined New Zealand-sourced gold and fair-trade diamonds, they’ll even go one step further and hand deliver your items. “We’re aware of our footprint on the earth, this is something we can do,” says designer Clare.

“It doesn’t leave here from design to the finished product… they’re not only beautiful, but sustainable as well. We all have to start making a difference.”

Find Via Sollertia on Instagram and Facebook.

Phone 366 8001 or visit www.viasollertia.co.nz for more information.

AS SEEN ON TV

Christchurch’s “Silver/Grey Specialists” Book your hair appointment or complimentary consultation at www.vforhair.co.nz now!

Level One, Merivale Mall | 355 6584 Metropol May 23, 2019 47

canterbury bride

Silver/grey is the new black

hanmer springs

I

Hanmer Getaway Luxe

Situated next to the lake behind the Heritage Hotel is the idyllic Village Lake Apartments. The 13 two-three bedroom apartments are incredibly spacious and provide all the convenience of being at home, with the luxury of a five-star premium, luxury hotel and just a short stroll from all the major amenities in Hanmer Springs. Each room contains everything you’ll need for that pamper session, with that special quality that allows you to spread out and feel at home.

Stitch the itch this Winter

SALT N PEPPER

t’s a wonderful time of year to visit the idyllic Hanmer Springs Hot Pools and relax in the splendour that is the Village Lake Apartments. As a Gold Sponsor for the upcoming Hanmer Springs Fete on Friday, 1 November, what a wonderful excuse for a long weekend away for a family or couple.

With the Hanmer thermal resort only 600 metres away and a plethora of Hanmer’s best restaurants and bars close by, it’s the perfect location for any occasion; a birthday, a girls’ weekend away, retirement or a family trip.

Gift vouchers are available if you want to give a gift to someone special but why not just spoil yourself? Even a corporate function can be accommodated for with everything you require for that important team getaway. Just contact the team to discuss your requirements.

With specials available don’t hesitate to go to their website to keep updated on what’s happening or call on 03 315 5288.

Situated at 1 Rutherford Crescent, Village Lake Apartments is your choice for your next trip to Hanmer Springs.

Premium Luxury 5 accommodation with the personal touch Book direct for best rate and make sure to check out our midweek specials

Visit us for all the magic of Unicorns

BREAKFAST LUNCH DINNER DRINKS OpEN 7

DAyS FROm

7Am

SALT N PEPPER

You will be enchanted with our amazing range of knitting & craft supplies

Two & Three Bedroom Luxury Apartments all with Gas Fires & Underfloor heating. Centrally located in the Heart of the Village, yet so quiet. Perfect place to stay for couples, families or with friends.

CAFE | RESTAURANT | SmALL BAR

BOULDER POINT PRECINCT 8 CHISHOLM CRES, HANMER SPRINGS PH.(03) 926 0344 www.saltnpepper.co.nz 48 May 23, 2019 Metropol

Wedding & Craft Supplies

Shop 5 Chisholm Crescent (in Boulder Point precinct) Hanmer Springs I Ph.03 3155383

1 Rutherford Crescent, Hanmer Springs 0800 555774 www.villagelake.co.nz

A burger bonanza

At 8 Crisholm Crescent in the new Boulder Point Precinct at the wonderful Hanmer Springs is a 1950s American style diner, designing burgers with both American and Kiwi interpretations.

HANMER SPRINGS Home of the BOULDER BURGERS

GOURMET FOOD & DRINKS Generous with ingredients

FABULOUS GIFTS

Generous with inspiration

Opening Hours CLEAR RIDGE APARTMENTS 5 STAR LUXURY IN THE CENTRE OF HANMER SPRINGS

8/8 Boulder Precinct Chisholm Cres, Hanmer Springs Open Daily Phone 03 315 5104 Building Your Ultimate Burger

Ideal for individuals and groups.

Conference room available for smaller business meetings.

Some apartments with spas - outdoor heated pool & spa.

The refreshing mountain air beckons.

Ph 03 315 5144 or 0800 555 596

www.clearridge.co.nz

Mon-Wed 7am -4.30pm Thur 7am -7pm Fri 7am -8pm Sat & Sun 9am -7pm

Come and enjoy our

WinterWarmers by our cosy fire...

8 Weka Pass Road WAIKARI Ph.03 3144644

2 Highfield St, Culverden Call 03-315 8492 Metropol May 23, 2019 49

hanmer springs

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hy not try the ‘New Zealamb’; battered roast lamb, tomato jam and onion rings in a customised burger bun (fresh from Hanmer Bakery daily) or the Philly cheese Steak – so tender, blanketed in a rich Philly cheese sauce, with fried onion, pickles and capsicum romping along for a sweet ride.

Mmmmmmm yeah. There are old favourites and new tempters to try – combos and specials.

Where’s the sauce? Why it’s in the burgers of course – a full range of sauces, mayonnaise and tasty condiments are available, along with locally supplied produce from the cornucopia that is North Canterbury and the Hanmer district.

It’s doesn’t have to be summer to enjoy Soft Serve Soda Floats, milkshakes, thick shakes, sundaes and, of course, gluten free is available. There’s nothing better than a great burger and fries to fill that hole in your stomach after expending so much energy on the adventures to be found in Hanmer Springs and Boulder Burgers has the perfect combinations for you.

Southern-fried chicken North Canterbury style is coming soon to add a bit of spice to your life!

Biodegradable packaging is used wherever possible because this is a team that thinks about the importance of being ecologically responsible.

Open every day, with winter hours 11am-2:30pm and 5pm-late weekdays, weekends 11am-8:30pm.

Boulder Burgers – committed to creating your ultimate burger!

cuisine

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CAULIFLOWER ‘STEAKS’

Vegetables centre stage

take

By Kayte John

Meat and three vege has long been a staple of Kiwi dinners, but it seems the culinary tables are turning. Vegetables are increasingly taking centre stage and not just for the vegetarians amongst us.

e seem to be more open to a variety of vegetables that were once considered undesirable as we witness the emergence of cauliflower rice and zucchini noodles – showing us all that we can get creative in the kitchen. Whether it’s roasting an entire cabbage, creating spaghetti squash or even giving mushroom steaks a whirl - the options are endless on how we consume our vege and this plantbased food trend is not slowing down!

Search data from Google Trends has seen an impressive worldwide increase in the interest in veganism from 2004 to 2018. Christchurch restaurant Town Tonic recently promoted a plant-based degustation dinner. However, this is not a first for owner and chef Jamie Bennett.

Bennett, who also owns Story on New Regent Street, has been increasingly adding plant-based dishes to his menus for the past five years. “The seven course plant-based degustation at Town Tonic included whole foods, gluten free and refined sugar free courses,” Bennett explains.

“This dining concept of plant-based foods is becoming more popular as diners are more open to the idea of ditching meat or dairy a couple of nights a week.

“People are more aware and educated about food and where it has come from. They also consider the health impacts when deciding on the food they eat, which naturally leads to eating more vegetables.”

HAVE YOU VISITED THEM ALL? ASK OUR STAFF AND WE’LL SEND YOU IN THE RIGHT DIRECTION

42 ROTHERHAM ST / RICCARTON PHONE 033415142 ROGUESBAR.CO.NZ 50 May 23, 2019 Metropol

4 MANSFIELD AVE / MERIVALE PHONE 03 355 3720 NO4BAR.CO.NZ

48 WORCESTER BLVD / CENTRAL CITY PHONE 03 365 0533 FIDDLESTICKSBAR.CO.NZ

cuisine

Crunchy Carnival Salad

SERVES

6

This spicy and sweet salad brings together all our favourite flavours from the famous Notting Hill Carnival – great for a relaxed healthy lunch on a sunny day. Make extra to pack into a lunchbox. It also goes really well with griddled tofu or jackfruit roasted in a spicy jerk or BBQ sauce.

Ingredients 30g fresh coriander ¼ red cabbage 8 spring onions 2 carrots 1 red pepper 2 mangoes 1 avocado 1 large fresh red chilli 50g egg-free mayonnaise 1 tsp–1 tbsp Encona West Indian hot sauce 1 tsp maple syrup 2 limes 200g sweetcorn Salt and black pepper FOR THE SWEET POTATOES 2 large sweet potatoes (about 675g) 1 tbsp olive oil ½ tbsp chilli flakes Salt and black pepper FOR THE RICE & BEANS 5 sprigs fresh thyme 2 garlic cloves 1 x 400g tin kidney beans 1 x 400ml tin full-fat coconut milk 100ml water ¼ tsp ground allspice 1 tsp salt ¼ tsp black pepper 200g long-grain rice

Method Preheat oven to 180°C. First cook the sweet potatoes.

Peel the sweet potatoes and cut them into 2cm chunks. Spread over the baking tray, sprinkle over the oil, chilli flakes and a little seasoning. Roast for 25–30 minutes, turning halfway.

Meanwhile, make the rice and beans. Pick and roughly chop the coriander leaves and set aside. Tie the coriander stems and thyme together with string to make a bouquet garni. Peel the garlic. Drain the kidney beans.

Put the saucepan over a medium heat. Add the coconut

milk, water, allspice, salt, pepper, garlic and bouquet garni and bring to a simmer.

Wash the rice under cold water until it runs clear and tip into the saucepan. Stir, reduce the heat to a very gentle simmer, put the lid on and cook until all the liquid has been absorbed, about 13–16 minutes.

Take the pan off the heat.

Remove the garlic and bouquet garni. Fold in the kidney beans.

Put the lid back on for 5 minutes.

Prep the rest of the fresh ingredients. Shred the cabbage, cut the spring onions in half and

shred them lengthways. Peel the carrots and then peel them into ribbons. Trim the pepper and slice into thin strips.

Slice the mangoes lengthways down either side of the stone, spoon out the flesh and slice thinly. Halve and carefully stone the avocados by tapping the stone firmly with the heel of a knife so that it lodges in the stone, then twist and remove.

Scoop out the flesh, then slice thinly.

Rip the stem from the chilli, cut it in half, scrape out the seeds and slice thinly.

Put the egg-free mayonnaise,

hot sauce and maple syrup into a large bowl. Halve one of the limes, squeeze in the juice and stir to mix. Add the cabbage, spring onions, carrots, pepper, chilli, coriander leaves and sweetcorn. Toss to coat in the dressing.

Serve the rice into large bowls. Spoon over the roasted sweet potatoes.

Pile over the salad and top with the avocado and mango slices. Squeeze more lime over the avocado. Quarter the remaining lime and place a wedge on each bowl. Serve immediately.

Metropol May 23, 2019 51

magic MONDAY ROOM

It’s been a very merry month of May at The Monday Room, for they are in a triumphant frame of mind and are intent on celebration right through to June!

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ith buildings coming down and new buildings rising around them post quakes, this valiant dining establishment has staunchly remained open for business, and now, with the projected reopening of the top end of High Street only days away, it’s definitely time to party.

“We really want to say a big thank you to Christchurch; thank you for your help and loyalty to us; thank you to all the amazing construction people around here who’ve been so considerate and cooperative; thank you to our patrons, not just for

52 May 23, 2019 Metropol

seeking us out and getting what we’re all about – which is to encourage a bit of fun and fantasy – but for spreading the good word, because the people just keep coming and we’re having a fantastic time!” co-owner Katy Mecchia says.

The Monday Room fans have much to look forward to in merry-making and mischief as Katy and her crew prepare their wonderland for the pursuit of pleasure. There will be sidewalk entertainment and the best in live music, with top-drawer guest performers enhancing your dining experience, which will go something like this…

As the White Rabbit fluffs out your napkin and Alice pours you a complimentary glass of champers, courtesy of Trust the Chef and Trust the Somm, you cast your eyes over the menu and ponder the feast that awaits.

The item Degustations certainly sounds intriguing; it’s described as tastings of the small plate collection of autumn dishes (with bewitching names like Forbidden Fruit, Give Them Pumpkin to Talk About, Oh Deer! French Kiss and Six Beet Under), followed by tastings from the large plate collection (with noir names like The Silence of the Lambs, Three Little Pigs, Beauty and the Beef and The Black Eyed Peas).

For a bit of something-on-the-side, you’re truly tempted by tantalising side plates of Roasted Cauliflower, Lentils, Coconut Yoghurt; Salt Baked Parsnip and Fermented Parsnip; Smoked Potato, Burnt Leek; Crispy Autumn Root Skins, Smoked Mayonaise; Salad Greens, Pear, Almonds, and Maple Vinaigrette. Oh, how divinely decadent!

As you discreetly mop your drooling mouth, you catch sight of the sweet plates collection and look up to find the Cheshire Cat giving you his most wicked grin, while the Mad Hatter cackles his joy as he relieves you of your menu. “Will that be a bit of everything for you then, my dear?” he asks.

You weakly nod your assent as your tummy rumbles. You sip your champers and succumb to the sweetest surrender you will ever know.

Find The Monday Room at 161 High Street, phone 03 377 5262 or visit www.themondayroom.nz.

The reinvention of veganism

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With veganism on the rise globally, Green Dinner Table is dedicated to making sure a plant-based diet is easily accessible to Cantabrians; healthy, quick to prepare and, above all, delicious.

hristchurch friends Tom Riley and Cole Stacey set up the business in 2016 and are excited to soon launch the service in Wellington. Using locally sourced produce, ingredients are packaged with easy-to-follow recipes and delivered directly to clients’ homes who, at the end of the day, can relax while cooking up a storm.

The idea first came about when Cole, a registered nurse,

Always delicious something at Route 72

Empower yourself to eat healthy

- cook restaurant quality plant-based meals at home

SHOP EAT RELAX BREAKFAST LUNCH OR DINNER

Select your plan and customise it to your needs.

Every Sunday and Monday we’ll deliver to your door your meal box containing fresh, local and responsibly sourced ingredients for either three or five meals. Flexible meal plan options offered.

(FRIDAY EVENINGS)

ROUTE 72 CAFE BAR + EMPORIUM 1697 Cust Road, Cust

Open Tuesday to Sunday

Phone (03) 312 5595 www.route72.co.nz

Enquire now www.greendinnertable.co.nz

Laundry?

We can handle that!

Colonial Styled and themed reminiscent of the Indian Prohibition period.

Delicious Southern Indian Menu including vegetarian and seafood offerings, with tapas-style dishes.

Try our wheat beer infused with cardamom and ginger, brewed

by Three Boys Brewery, especially for The Permit Room.

29 Talfourd Place Ph/Fax 3742188 www.qualitylaundry.co.nz

P. 03 925 9280

779 Colombo St

www.permitroom.co.nz Metropol May 23, 2019 53

cuisine

researched ways to adopt a plantbased diet following his father’s quintuple bypass surgery and the birth of his first child. Chef Tom was introduced to veganism through his wife, and after working in kitchens throughout Sydney, Edinburgh and Toronto, he was inspired to bring his passion and techniques home.

With the concept in place, they set to work preparing all their own sauces and fermented pickles at the historic British Hotel in Lyttelton, packaging them up with the finest ingredients, and delivering them all over the city.

“People love how varied the meals are, and they’re learning new techniques,” Cole says.

The most popular menu items include Souvlaki, BBQpulled Jackfruit, deconstructed sushi bowls, and Gado-gado. “(Veganism globally) is massive; it’s exploded so much,” Tom explains. “We’ve both got young children, so we’re very conscious of the impact we have on the planet.”

“We’re rethinking the way dishes are built, every individual component tastes delicious.”

For more information, visit www.greendinnertable.co.nz.

Doesn’t get more “Fork in Fresh” than this!

Delish Pies, Sandwiches, Pastries, Cakes, Slices and Cookies.

All made FRESH on site daily for you to enjoy!

Fork in Fresh 855 Jones Rd, Rolleston Ph. 03 347 8861 forknfresh@gmail.com

For Sale Taking your coffee and food to the next service level where the customer is in charge – drive through or sit and enjoy in our courtyard setting Offering you great coffee choices, flavoured Lattes and Hot Chocolates Refreshing Frappes & Iced Coffees Range of fresh ready to eat food Total convenience (Dog refreshment station available) Text thru orders:- 0277 336 439

Bean Seen

251 Colombo Street, Sydenham

Breads of Europe

Four Square Hanmer Springs offers Grazing Platters for every occasion.

Individually tailored to each customer’s taste, budget and occasion.

Gluten Free, Vegetarian and Vegan Platters available.

Wine Barrel Platters start from $120.00.

Smaller platters also available.

Winter Warmers.

Potato and Bacon Scroll and Beef and Guiness wrap.

Ph. 03 381 1048 www.breads.co.nz

No matter what you like, you can find it at Sushi Sushi.

Now you can find us on Ubereats too.

Sushi Sushi

575 Wairakei Road, Christchurch (Same building as Kannagara Thomson)

Ph 03 348 8801 www.thesushisushi.co.nz Hours:Mon-Fri 7am-8pm, Sat 9am-6pm

Four Square Hanmer Springs Ph.03 315 7190

Rangiora’s newest butchery, with beautiful handcrafted sausages, dry cured meats wild game and home kill processing available.

The Butcher’s Mistress 84 High Street Rangiora Ph. 03 313 7191

54 May 23, 2019 Metropol

One of Blenheim’s newest Cellar Doors is open 4.30pm-7.30pm Tuesday - Friday, and other times by appointment. Bringing the Awatere Valley to town. In the front courtyard of Dodson Street Beer Garden enjoy vibrant and powerful wines authentically served by a member of the Clark family.

Clark Estate

info@clarkestate.com Ph. 021 386 831

EAGLE BREWING NZ

Angel’s Share Whisky Barrel-Aged 10.4% ABV | 500ml

Need better chicken in your life?

With an emphasis on being local and sustainable, Empire Chicken produces some of the finest fried chicken and sides in Christchurch. Find us on facebook and instagram and book us in for you next event.

Empire Chicken

Available at: Port & Eagle Brew Pub 184 Williams Street, Kaiapoi 03 926 2941

eaglebrewing.nz

Ph.027 315 7103 jayden@empirechicken.nz www.empirechicken.nz

Yumm. is your friendly food supplier using locally grown produce and goods baked fresh daily. A great range of luxury pantry items and kitchen equipment from well-known NZ brands.

Friendly staff on hand to help!

Yumm.

The Colombo Mall, 363 Colombo St Ph. 03 365 2440 Find them on Instagram yumm.nz

Treat your inner bread and pastry connoisseur and fall in love with Jerry & George Artisan Bakers.

Our authentic Sourdough Breads and Pastries can be found at Friday: Ohoka Farmers Market and The Colombo Mall Saturday: Mt Pleasant Farmers Market and The New Brighton Seaside Market Ph. 022 635 0332

sourdough@jerryandgeorge.nz

Dunsandel Country Cafe & Bar

Open 7 days our local cafe restaurant & bar offers a wide range of menu & cabinet options with a family area.

Treat yourself to our delicious new summer menu with our welcoming staff.

Main South Rd, Dunsandel Ph. 03 325 4007

Winter is fast approaching and we have just the thing to warm you up. With an array of hot foods, like pies, quiches, sausage rolls and gap fillers, pair these with a coffee and you’ll definitely be toasty this winter.

Totally Gluten Free Bakery

290B Colombo Street, Sydenham Christchurch. Ph.03 341 1172 sales@glutenfreebakery.co.nz www.glutenfreebakery.co.nz

CANTERBURY KOMBUCHA Live & Raw Local Probiotic Drink Made with Fair Trade and Organic Ingredients Feijoa Manuka*Mango*Spiced Turmeric *Vanilla Blackcurrant* Rosehip & Ginger Buy Online, meet us at the Christchurch Farmers Market. Ask for us at your favourite café and whole-food store Christchurch Delivery

www.canterburykombucha.co.nz

We have it all @ I Spy Food.

Damn delicious pies, seriously good vegan, vegetarian and gluten free options.

Fresh bread and gorgeous cakes.

Coffee and a micro roastry onsite.

I Spy Food

78 Barrington St, Somerfield ispyfood78@gmail.com Ph. 03 337 0422

Metropol May 23, 2019 55

cuisine

On the grapevine

1.

Pink power Drumroll please… rosé is here to stay! Not only reserved for summer, the pink drink has quickly become a firm favourite among Kiwis over recent years, with a ton of options just a supermarket shop away.

Local brands from Northland down to Central Otago will continue to put their own delish twist on this punchy wine – cocktail creations are on the horizon! Bonus: its rose-tinted hues make for super Instagrammable pics!

2.

Conscious consumers Wine is another product that’s quickly joining the sustainability train due to skyrocketing demand for organic, biodynamic and veganfriendly bubbles – shock alert: most wines are not vegan, and this might be news to those who’ve adopted the vegan lifestyle. In 2019 we can expect to see dozens more environmentally friendly options on the shelves of the organic, biodynamic and/or vegan variety.

Head to www.vegetarians.co.nz for a comprehensive vegan wine list.

3.

Prosecco passion Prosecco? I’ll take two please!

Good news: these once-haughty bubbles are no longer just reserved for the Christmas banquet. A golden, sophisticated Italian beauty, prosecco is generally a lot easier on both the pocket and the palate than its better-known sibling champagne. These sparkling suds will continue to grow in popularity this year in New Zealand following its fashionable ubiquity overseas in 2018.

By Clementine Page

Raise a glass! It’s time to toast the most popular wine trends of 2019. Is more rosé on the way or is riesling the next big thing? We’ve got a sneak peek – after all, we heard it on the grapevine!

High Tea at Seven Café during May & June Weekday & Weekend 2pm-4pm

Pink Ribbon Breakfast - Bookings only Weekdays 7.30am- 2pm Weekends 8.30am - 2pm

Opening hours Mon-Fri 7am-4pm Sat and Sun 9am-3am

Book now for your Pink Ribbon Breakfast or Pink Ribbon High Tea. Please email seven@sevencafe.co.nz to make a reservation.

Cnr Riccarton Road & Hansons Lane Christchurch P.(03) 348 1886

Open: Mon-Fri 7.30am-4.00pm Sat & Sun 8.30am-4.00pm

www.sevencafe.co.nz 56 May 23, 2019 Metropol

Like us on

Ph: 962 9629 112 Wrights Rd Addington Open for all day breakfast, lunch www.milieu.net.nz info@milieu.net.nz

cuisine

Classic

nostalgic nosh Remember those traditional, tummy satisfying meals from childhood that made winter wickedly wonderful? Purple Weka Café & Bar is the place to go to reconnect with those delectable dishes we’ve all but forgotten.

F

or that perfect weekend treat, sip a wine while savouring old-time favourites like lamb’s fry and bacon with slow roasted tomato and red currant jelly; or Ma’s Mince (owner Stewart McDougall’s mother’s recipe), a combination of savoury mince topped with a soft poached egg and served with five grain toast; their Eggs Benedict – two poached

eggs on toasted ciabatta with a choice of crispy bacon or smoked salmon, smothered in hollandaise sauce – is classic nostalgic nosh.

If it’s soup you crave then grab your friends or workmates and hunker down over steaming bowls of homemade creamy mushroom soup, oldfashioned vegetable soup, or pumpkin and spinach soup –

nutritious and delicious!

Purple Weka’s Big Breakfast of streaky bacon, sausages, hash browns, sautéed mushrooms, grilled tomato and two eggs is a must, while their corn fritters, three egg omelette, and creamy mushrooms soothes those rumbling tums.

For a fast-fix breakfast, nothing beats their toast topped with the sweetest selection of homemade jams and marmalade, all of which are preservative and additive free; you can even buy a jar to gift to your mum, she’ll be well impressed!

So, with loads of parking, what are you waiting for?

Find Purple Weka at 48 Fitzgerald Avenue, Christchurch Central. Open Monday to Friday 6am to 4pm, Saturday to Sunday 8am to 3pm, phone 03 366 0258.

Red Eight Cafe Serving delicious cabinet food & coffee roasted on site

The magic of great food happens in our kitchen Brunch menu available Fri & Sat I Open Mon - Sat 143 Williams Street, Kaiapoi I Ph. 03 327-0136

Gold Award Winner

Let us share the wines, the region and the people of Waipara with you.

Premium, small group tours, customised to your preferences.

Visit www.explorewaipara.co.nz, mention Metropol Magazine to receive $100 off total tour price when booking for 4 or more in June for our Explore Waipara wine tour.

Ph. Kaye Souter on 027 21 21 221 or visit www.explorewaipara.co.nz

Open 7 days 11am – late

PATISSERIE

YA H AG I

376 Riccarton Rd Church Corner Mall, Upper Riccarton P. 341 7421 www.patisserieyahagi.com

Your inner city local pub.

44 Welles Street Christchurch Central wellesstreet.co.nz

Metropol May 23, 2019 57

food go

cuisine

Gorgeous

on the

At Gorgeous Food, the cabinets are full of delicious, quality homestyle pies, sandwiches and sweet treats that have all been lovingly prepared on-site.

T

he specialist bakery, located at 68 Springs Road, has been open since 2005, catering to hungry locals and those after a quick, delectable bite to eat on the go.

Owner JoAnne Fryer, who runs the operation with partner Pete, says, while the service is quick, and the food is ready in a flash, it’s “not your usual takeaway”.

“We bake all our own products, except the bread

GROWN WITH A

Love

of all things

NATURE

which is sourced from Vic’s Bakehouse. This makes us quite unique,” she says. “We’re providing quality homestyle baking, using real butter and eggs. “It’s the older-style recipes, like Nana’s Chocolate Fudge, that are the most popular.”

Other favourite items gaining points for nostalgia include Real Beef and Cheese Pies, Bacon and Egg Pies and Carrot Cake. New additions to the line-up, such

Sustainable, award winning wines locally grown for the discerning palate.

as the dairy-free and glutenfree Plum and Almond Friands, are quickly becoming popular items on the menu too! For their caffeine fix, customers can also pick up a takeaway Vivace Espresso Coffee, prepared by barista Tammy.

“We have a lot of regulars,” Jo says. “We know all their names, it’s fantastic. It’s a real buzz for us because we’re providing what they want.”

IndulgeFood Yourself With Gorgeous Gorgeous Food…

Freshly baked, healthy, handmade on the premises, gorgeous takeaway food.

CROSS HARES Tai Tapu, Canterbury www.crosshares.nz

The team also offers catering for local morning and afternoon teas, lunches and parties, with all handmade food presented in disposable boxes, ready for you to collect and take home.

Gorgeous Food is open Monday to Friday 6am to 3:30pm and Saturdays from 7am to 1:30pm.

For more information, phone 03 344 6043 and visit www.gorgeousfood.co.nz.

Gorgeous Food Open 6 days | 66/68 Springs Road, Wigram Retail Shop 03 344 6043 Kitchen 03 344 6044 www.gorgeousfood.co.nz

More than your local micro-brewery we are a journey.

Visit our Brewery and Taproom for delicious beers made from NZ Malts and Hops and enjoyed by like-minded people.

Great beers and food using a wide range of delicious, responsibly and locally sourced ingredients.

We are committed to the journey and want to be a test bed for innovation.

380 Colombo Street

58 May 23, 2019 Metropol

P. 03 363 8413

www.thefermentist.co.nz

home

Maxed out

M

PHOTO: FENTON & FENTON

By Kayte John

Online creative store Etsy is proclaiming 2019 as the year of maximalism – encouraging us all in their 2018 trend report to step away from the ultraminimalist look and embrace the bold in our home.

aximalism is everything minimalism is not; where minimalism forces us to make decisions about what we really need, maximalism allows us to eschew those hard choices entirely. It invites us to indulge in everything we desire and lets us express our individuality.

What was once considered clutter is now on-trend, as maximalism is all about adding clashing patterns, statement home décor and vibrant colours to our home.

Even IKEA has swapped minimalism for maximalism as they introduced FÖREMÅL – a fun and quirky collection that includes skull-shaped vases, dog candleholders, and more maximalist masterpieces. IKEA’s creative leader Nike Karlsson said, “Life at home is about more than functions and solutions. We need art that stir-up emotions.”

Maximalism style works best when it’s imperfect. There’s no limit to this eclectic trend and you won’t mess it up if you’re filling your home with the things you love, or make you feel glamorous. There is absolutely no need to match furniture or décor – in fact, that’s the best part. So, don’t be intimated; rebel against the often unrealistic quest for simplicity in your home and let your passion and personalisation create a truly unique space that you can call your own work of art.

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home

Green Credentials

By Kayte John

There are plenty of good reasons why you should fill your home with houseplants. They don’t just look good by adding texture and colour to your home, but they’re good for us too!

F

rom flourishing foliage to jungle inspired botanicals, houseplants have sprouted their way back into our lives.

So, what are the hot picks for indoor greenery this year? Here are some of the plants that are growing on us.

1.

Ferns – Gracing the covers of interior design magazines, ferns are set to be the leader in 2020 indoor plant trends. Ferns are ideal for bathrooms as they thrive on humidity and need little light.

2.

3.

Succulents – The succulent craze is not slowing down and these easyto-please houseguests will survive indoor conditions with minimal effort.

Monstera deliciosa – Nicknamed the ‘Swiss cheese plant’ because of the holes in its leaves, this large exotic plant is renowned for creating a tropical atmosphere in the home.

4.

Chain of hearts – Oh, be still my beating heart! This trailing plant looks beautiful and is perfect for hanging pots.

5.

Fiddle leaf fig – With lustrous, wide shaped leaves, this leafy tree will create a graceful backdrop of luxurious fresh foliage in your home.

6.

Ficus elastica – Want an easycare indoor tree with large, glossy leaves? This rubber plant can reach staggering heights within just a few years, making a dramatic statement in your abode.

When it comes to display, don’t be afraid to experiment with different coloured pots in different shapes and sizes; or hang plants from the ceiling with macramé hangers.

New Builds, Renovations, Additions and Hill Jobs

OPERATING IN CHRISTCHURCH & CENTRAL OTAGO/LAKES AREAS Ph 022 151 7835 | Tom@Taurus-Built.com 60 May 23, 2019 Metropol

It’s All About People!

The beauty of working with and meeting so many diverse and interesting people is that you get to form enduring relationships.

These relationships are forged over many years, invariably involving the numerous ups and downs that life throws at you whilst helping both your personal and professional growth. So, it’s hard when you have to say goodbye, not goodbye forever but goodbye to that incredible relationship you’ve enjoyed whilst working together.

our beautiful Legends Mark Brownlee, a double Olympian and deeply fine man, can I say, thank you. Despite the fact that you are officially ‘retired’, it’s lovely seeing you still popping into the office, helping and encouraging others as you have always done.

Our other beloved Legend, Deb Harvey, is taking time to enjoy a growing family and other interests, and whilst it’s a period of sweet sadness for me, it’s a new time for Deb. People are the lifeblood of any organisation, its fabric and its conscience. I like that. I also like that as a business owner you must have the ability to work with not only different types of personalities and skills, but different ages.

This brings me to the millennials.

With a large sales and support team, it’s been a steep learning curve at times working with all different ages and demographics. Having two sons who are millennials has made it a little bit easier and I’ve learnt or re-learnt a number of things. Amongst the lessons are the following: a) Atmosphere is sometimes more important than remuneration; b) Engagement is critical and the belief that the company they work for has a purpose; and

Recently, we have wished two of our longestserving team members farewell as they look to pursue activities outside real estate. Yes, I have to remind myself there is a world outside real estate work and its call is strong, often growing stronger as the years go by! The collective tenure of these two ‘Legends’ (our in-house term for anyone who has been with us for 15 years or more and has had a career of exceptional character) is in excess of 40 years.

They are special, the most special of people.

Humour, joy, tenacity and calm aptitude is what makes a company great and our company has been the benefactor of their commitment and embodiment of these qualities. So, to one of URT G O

LD

WORK WITH THE

BEST!

No.1

c) As technology ‘natives’, they see a purpose beyond using technology for fun – it can also provide a breakthrough.

In business, as in life, I think it comes down to doing your best, loving what you do and, like our fabulous legends Deb and Mark, moving forward.

“No distance of place or lapse of time can lessen the friendship of those who are thoroughly persuaded of each other’s worth.”

ROBERT SOUTHEY

Lynette McFadden BUSINESS OWNER HARCOURTS GOLD HARCOURTS NZ INSPIRATIONAL WOMEN AMBASSADOR

9 out of the top 30

OUT OF 461 HARCOURTS CONSULTANTS IN CHRISTCHURCH

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Metropol May 23, 2019 61

Come on in to our new Show Home.”

NOW OPEN: 15 Falcon Road, Rolleston First home buyers, investors, empty-nesters! Our stunning new show home in Falcons Landing, Rolleston is a must-see. There, you can experience first-hand, the exceptional build quality that goes into every Touchstone Home. And you’ll learn that what you see in the show home is what you can have in your new home.

Why building with us is a better experience

ING HOM LD E UI

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When you visit, you’ll discover why getting to know you is important to us. Because we believe that’s the secret to giving you what you truly want in a home. Don’t wait. Come and visit the show home as soon as you can!

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For many seasons now, neutral interiors have been a firm favourite. Many of us have been captivated by the soothing Scandinavian design, but lately design trends are dipping their brushes into darker hues and we’re starting to see a wealth of bold colours being introduced into the home.

s we head into the season of the winter blues, let’s not let our minds wander back to summer days, but instead embrace the dark arts by introducing a deep and moody palette into our interiors. After all, there’s nothing quite like the feeling of walking into a room that is filled with character and the dark effect can create this – reminding us of those rainy days when you just want to curlup and read a book, or watch a movie with a hot drink and blanket… bliss!

Dark and moody is not all about dark coloured walls; it’s more a combination of colours and prints with more of an emphasis on a darker palette showing through for an overall moody effect. If you want to take a walk on the dark side, focus on one room to ensure you achieve a well designed dark and moody interior.

A good place to start is to select a colour for your walls. Too often people shy away from using dark colours in fear of making a room feel smaller and, while

that can sometimes be the case, it isn’t always a bad thing. If you are daring enough to take on a darker colour, paint the walls, but paint the ceiling white. This will help to increase the perceived room height and make interiors seem much more spacious than they are.

Dark furnishings can also create a warm and inviting space, and can be a great change for rooms such as study spaces, formal lounges and dining rooms.

You can also include lots of layers and textures to your décor and furnishings – for example, timbers and soft furnishings with similar dark tones will break up the space, offering personality to your moody space which oozes style and sophistication.

Regardless of how you incorporate this trend, interior trends come and go whereas a home is forever, therefore the key is to make a home feel unique and your own. However, you have to admit, there is something enigmatic and stylish in these inky hues that can captivate even the most scandi-style devotee.

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home

Arts

By Kayte John

A

home

A.

B.

C.

D.

E.

F.

GIVING BACK TO THE COMMUNITY Award-winning local company, D.J. Hewitt Builders Ltd, is leading the way when it comes to giving back to the community it’s been a part of for nearly 25 years.

F

ounder Daryl Hewitt is passionate about making a positive difference in Canterbury, supporting local initiatives, projects and our young people striving for sporting success. When he’s not overseeing one of the region’s leading building companies and its 20 plus crew, he can be found working hard behind the scenes to

help people and organisations achieve their goals.

A recent project has been helping with fundraising for the Sumner Volunteer Fire Brigade, which has seen the brigade successfully purchase a new 4WD truck. The list of ongoing sponsorship also continues, with the team noting a long association with New Zealand KartSport Champion Matt

Hamilton and his wife Tiffany Chittenden.

Daryl has also supported Tom Alexander, who also came through go-karting and is now racing super utes in Australia, and sponsored James Munro in the Toyota Racing Series.

He has also been a main sponsor for the Ferrymead Bays Football Club since 2013, supported Albion Softball, and has sponsored Coast to Coast cyclists. “We like to be involved with people who strive to win and need help,” Daryl explains.

“It’s so tough to get ahead and get sponsorship, and I really enjoy watching them grow and giving back to the

A. MATT HAMILTON, TIFFANY CHITTENDEN & HER DAD B. JAMES MUNRO C. FERRYMEAD BAYS FOOTBALL CLUB D. TONY CRIBB ART. E. TOM ALEXANDER F. SUMNER VOLUNTEER FIRE BRIGADE UTE 66 May 23, 2019 Metropol

community; it makes people feel better.”

Following the Christchurch earthquakes, Daryl took on another project close to his heart, to bring a little joy back to the local community he loves so much. By teaming up with Christchurch artist Tony Cribb, known for his iconic Tin Man images, they set about creating signs and posters that covered up the shipping containers lining Peacocks Gallop and at Redcliffs School.

“Over the quake period, the kids got the biggest kick out of seeing the Tin Man work, it was huge. I did that to help people’s emotional state after the quake.”

Daryl says as the community starts to get back to normality, they’re as busy as ever, but always looking towards the next job. “As a company, we’re a family. All the sub-trades get together a lot for meetings as a huge group to look at things coming up. We have about 20 on the team and one guy has been with us 24 years.”

And, of course, there’s plenty more sponsorship and community-focused plans in the pipeline, so watch this space!

home

Open Source

Kitchen cupboards starting to look worn or dated?

Here’s a novel idea: throw them away!

T

he spaces within our sanctuaries have gone from minimalist to maximalist in the past few months and, with it the need to pretend there is no ‘stuff’ has gone out the window.

Inspired by hotel and retail spaces, open shelving is adding to the bold statements we are seeking to make in our homes.

That doesn’t mean we need to put all the clutter on display.

ADVANTAGES OF PVC FENCING Affordable • Strong • Sturdy • Durable • Smart • Clean • Green

Much like styling throw pillows on a couch, there’s quite an art to styling your open cabinets.

Start with a palette determined by existing colour schemes then take the opportunity to be creative with the decorative process by adding boxes, jars, draped plants and other items.

Neutral palettes are always a great place to start. White dishes, wooden cutting boards and creamy or clear canisters provide a base that is easy to switch around for special occasions or when you get bored.

Art is an easy way to bring colour and personality to your open shelves. Glass storage jars of varying sizes and heights add both form and function. If in

doubt, Pinterest and Instagram are a prime store of inspiration.

Combine cook books and kitchen items. Books can be neatly arranged horizontally or vertically. Top stacks with small objects and then throw in larger items, such as vases, for variety.

Finally, open shelving is a blank canvas for careful and curated arrangements that give visitors an insight into you and your family, so make it yours!

Simple but effective, open shelving allows you to add a touch of your own personality or store extra ingredients.

It also comes with a level of accountability – with nowhere to hide mess, keeping the space tidy is a must and it does mean you should probably eschew that old chipped dinnerware.

Furniture Dimensions

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home

A.

Moody Pink

B.

C.

By Kayte John

For anyone with a passion for all things house and home, you’ll know that the power of pink is making its appearance in the abode, but in a much more soothing and smokier tone known as dusky pink.

W

hether it’s painting a room, or subtle pink touches, it is definitely a trend that’s not going

1.

anywhere fast. If you need some convincing, take a look at these three ways you can incorporate dusky pink into your home.

Paint it pink – From the floor to the ceiling, transform your home into a sanctuary with dusky pink walls. This comforting tone will add warmth to your room and make a feminine statement. The great thing about this more mature pink is that not only does it pair well with neutral tones, but the soft shade also invites you to play with colours and get away from the matchy-matchy. Dusky pink can be matched with unexpected patterns like leopard print and floral which fits the bill for maximalism – a trend that’s encouraging us all to step away from the ultra-minimalist look and embrace the bold in our home.

2.

Dusky décor – If you’re still a little wary about the whole dusky pink thing, then take a step back from the walls and look to your furniture and décor. Integrating colourful accents into your existing setup can be a great transition to a more daring interior palette.

Choose a velvet blush chair, plush pink curtains that pool to the floor, or a patterned rug with hints of rose that will lift up your space. Dusky pink also pairs well with antique brass, metalwork (think copper) and ivory. This will give a more edgier and urban finish and stop it feeling too feminine.

3.

A pop of pink – A pop of pink will certainly give your space a shake up. Try taking the tone into the bedroom and swap your current duvet for dusky pink one or mix up your throw pillows with a range of beautiful pinks. This will add warmth to the room and the colour is neutral enough to pair with almost anything. Grey is a popular choice to pair with dusky pink, but the opportunities are endless for this muted, but oh so stylish colour.

A. COUNTRY ROAD B. BAMBURY C. WEST ELM

Metropol May 23, 2019 69

new things

Cement to be

By Kayte John

It’s edgy, industrial and proving to be an enduring design element in the home – the concrete trend is bringing New York luxe into everyday homes.

I

HANDKRAFTED OBI CONCRETE DINING TABLE

t might not seem like an obvious choice for your home, but the grey stone is not to be ignored as interior design trends continue to focus on natural materials rather than just colours and textures.

From concrete sinks to cement tiles, there’s a huge influx of concrete accessories for the home that can bring a subtle yet sophisticated edge to your interior. Why not add concrete accessories for a striking aesthetic appeal or go bold with concrete walls or floors?

Concrete floors may seem like a daring option, but they are a natural choice and work well in an open space. You can emphasise the industrial style with design elements such a steel and wood, or you can use textiles like velvet furniture to add a soft, luxurious feel to your abode.

Needlework charts from the Drawn Thread, USA Available at Art & Frame

Large selection of Candles & Home fragrances available at Coco Gifts.

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Matakana Botanical Cocoa and Vanilla Diffuser RRP $35 available from www.matakanabotanicals.co.nz

Mercer+Reid- Knightsbridge Velvet Ottoman RRP $349.99 available from Adairs stores nationwide or from www.adairs.co.nz

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places and low in others, creating possible tripping points and repair was necessary.

They faced major constraints, such as mall hours, a zero dust tolerance, limited access, health and safety factors, and a timeframe of less than eight weeks to complete works over the Christmas period!

The Smartlift team designed a matrix of 437x300mm holes to be core drilled through the 200280mm thick concrete, holes to be excavated down 800mm, concrete jacking pads to be poured and cured and screw jacks installed.

An orchestra of staff working simultaneously and meticulously were able to lift the slab to the required datum.

Once the lift was complete and to spec, lightweight aerated concrete was then pumped into the holes and under the floor to completely fill the cavities created by the lift – up to 40mm in places.

The jacks remain in place, which means they can be utilised in case another event requires more repairs.

Completed within five weeks and on budget, it’s no wonder Smartlift is Westfield’s preferred contractor.

Visit www.smartlift.net.nz.

SMART RELEVELLING SYSTEM Smartlift is a Christchurch based company that developed and delivers a patented system to lift and re-level foundations and floors in residential and commercial buildings. Since the earthquakes, Smartlift has successfully completed 637 levelling projects.

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his means that not only are the buildings being saved and reinsured, they typically end up with an increased foundation bearing area of over 300 percent.

This extra safety factor is often overlooked when potential clients are comparing different levelling contractors or systems.

In 2018, Westfield Riccarton Mall presented Smartlift with a challenge – the 1600m2 foundation ground floor retail space was structurally sound but suffered cosmetic damage to the floor levels. The floor was high in

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BIG TICK FOR CENTRAL CITY

COVER Reuben Green has turned his 10-year background in building and time in Melbourne working on high-end renovations, into a skilled operation that specialises in large-scale renovations and bespoke architectural builds – pg. 80

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UTILISING VALUABLE SPACE

IMPACT OF LIQUEFACTION

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REBUILDING COMMUNITIES

STRUCTURAL DESIGN EXPERTISE

BESPOKE TIMBER BEAUTY

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FACELIFT FOR “T HISTORIC PUMP HOUSE The Pump House on Tuam Street is one of “those” places. If you revel in entire buildings of curios, collectables, movie props and salvage items such as timber, iron gates, windows, doors, kitchens, church pews, baths and toilets, you will already be a Pump House fan!

hese are architectural antiques,” says Paddy Snowdon, co-owner of City Salvage Contractors, which operates The Pump House.

It’s a collection of buildings built in the 1880s as the central focus of Christchurch’s (then) modern, new sewerage system.

By the 1950s, the plant was no longer needed and in the late 1980s Paddy and wife, Jackie, bought it. Earthquake repairs started in late 2017 are nearing completion. “We’re pretty happy with the progress,”

Metropol May 23, 2019 75

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Paddy says. “Higgs are doing a great job.”

Higgs Construction Project Manager Johnny Clark is managing the work and says, “we’ve done quite a lot of masonry improvements and cosmetic work over and above the earthquake strengthening”.

The restoration was not in the strengthening strategy, but Paddy says once work started it was apparent that it urgently needed doing. In addition to their own investment, Paddy and Jackie are grateful for grants from the CCC Heritage Incentive Grant Fund and the Govt Heritage EQUIP fund enabling the project to go ahead.

Due for completion by the end of the year, The Pump House remains open for business, with Sales Manager Bruce Nikolaison keeping the yard ticking over and still enjoying the challenge after 30 years in the job.

The new look Pump House will continue to be a part of Canterbury history, purveying architectural antiques. It’s a labour of love. “I’ve just got a passion for old buildings,” Paddy says.

The Influencers

Leeann Watson

Dr Megan Woods

Marian Johnson

Canterbury Employers’ Chamber of Commerce Chief Executive

Greater Christchurch Regeneration Minister

Ministry of Awesome Chief Awesome Officer

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here is no doubt that our region has been through some challenging times over the last few years, so coming together for something positive has never been more important. That’s why we are so excited about our upcoming Westpac Champion Business Awards.

The Chamber has been organising these business awards for over 16 years now and we are proud that they continue to be an opportunity for the Waitaha Canterbury business community to come together to showcase their success.

They are a real celebration of our region’s best, recognising and rewarding the organisations that embody innovation and excellence and ultimately help to shape the future of Canterbury and Aotearoa New Zealand.

The awards are a fantastic way for businesses to showcase their team’s achievements, and even just being nominated can contribute to a positive, engaging culture. It’s always so heartening to see the immense pride on the faces of all those involved at the end of the programme.

If you are a local business or not-forprofit, we encourage you to enter your organisation in these awards. To reflect the truly diverse nature of our region, there is a whole range of categories this year, including social enterprise, so there is something there for everyone.

We also hope you will be able to join us and over 1200 other local business people at the awards ceremony on 18 September to help us celebrate what drives success in Canterbury.

• Civil Engineering • Structural Engineering • Architecture & Urban Design • Land Development • Project Management • Planning • Surveying

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ne of the things I’m most proud of being able to help deliver as part of our Government is Mana Ake – Stronger for Tomorrow – a new mental health programme that gives every young person in Canterbury access to a mental health worker through their school.

This policy is now fully rolled out, with 219 different primary and intermediate schools in Canterbury now being part of the programme. This offers children who need it one-on-one and group sessions to help them deal with anxiety, depression and other mental health issues.

We know that mental health is a major issue for our young people. The shock of the earthquakes and the trauma of the slow, grinding years of recovery have seen demand for mental health services amongst young people in our region reach twice the national average.

Teachers and parents will have seen this for themselves – young people unable to learn because of anxiety and developmental delays. That’s why we’ve invested $27m in getting every child in Canterbury the support they need.

In just one year, Mana Ake has supported 942 children individually and 578 children in groups. That’s a lot of children that have been listened to and had their issues taken seriously. We’ve also heard from parents who tell us Mana Ake was a huge help for children in the wake of the 15 March attack.

This is a Government that is taking mental health seriously, investing in our children’s wellbeing and tackling the big, long term issues in our community.

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t Ministry of Awesome, we support innovation and high growth startups because we know that a dynamic startup ecosystem will transform this city with future jobs, industries and global relevance.

For NZ startups, it’s been challenging to access the capital required to scale global from NZ. But the fundraising landscape is changing quickly. Our angel networks are getting stronger, new funds are being established and interest in NZ startups is gaining ground.

According to New Zealand Venture Investment Fund (NZVIF), total annual investment in NZ early stage ventures was around $100m in 2018 - an extraordinary rate of growth compared to the $30m invested in 2007.

Then there’s the brand new Simplicity KiwiSaver fund managed by Icehouse Ventures - a fund completely designed to help Kiwi startups accelerate and go global. This means that everyday Kiwis can fuel and benefit from homegrown startup growth rather than external investors who frequently require Kiwi startups to relocate to wherever the fund is. This means NZ loses out on the upside of their success including the creation of new jobs and innovation.

Later this month, the official opening ceremony of Christchurch’s Te Ōhaka Centre for Growth and Innovation hosts Mark Bregman, a prominent California based venture capitalist. Mark is currently raising a $40m fund for NZ tech startups and his interest seems to herald a wave of global interest in our country’s startup and innovation landscape.

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John Bridgman

Ivan Iafeta

Christchurch City Councillor

Ōtākaro Limited Chief Executive

Regenerate Christchurch CEO

esults for the Christchurch City Council’s Life in Christchurch survey are out for 2019 and nearly two thirds of respondents say they feel positively about our central city.

This is good news and probably in-line with expectations given the progress we have seen over the past 12 months.

Hospitality tenancies on The Terrace are performing exceptionally well and The Crossing’s retail offering is equally popular. The EntX cinema complex is proving to be a significant drawcard along too with the two major completed council projects, the Central Library (Tūranga) and Town Hall. The final piece of the retail precinct is just around the corner with the Riverside Market set to open this spring – something I am very much looking forward to.

Understandably 93 percent of respondents feel the central city provides a range of restaurants, bars and cafés; 70 percent feel it is safe for pedestrians; 76 percent of respondents would consider living in central city terraced housing compared to 65 percent in low-rise apartments.

The trends are often more interesting than the numbers themselves and encouragingly, whilst only 20 percent travel to the central city 2-4 times per week, this is up from 13 percent the year prior.

The importance of expediting the remaining anchor projects cannot be underestimated nor can incentives for increasing inner city residential developments and residents, which is key.

There are certainly some encouraging signs but it is clear we are going to have to step up and do things differently if we are to be anywhere near satisfied when we see the 2020 survey results.

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uilding places for people’ is Ōtākaro’s mantra and through this mild autumn it’s been satisfying seeing locals and visitors alike enjoying the public spaces we have created.

We have been especially heartened by the public response to the new City Promenade, our conversion of two kilometres of Oxford Terrace from a conventional street into a shared space, primarily for pedestrians, cyclists and the ubiquitous scooters.

The Promenade really accentuates the river waterfront as a key feature of central Christchurch. A nurse at Christchurch Hospital at the western end of the Promenade told us how much she enjoys her stroll to and from work along the Promenade and the owner of a local backpackers says he gives his guests directions to many city attractions like the Botanic Gardens, Art Gallery or Antigua Boatsheds in relation to the Promenade.

It was great to see the Promenade used as an event space during ChristchurchNZ’s wonderful Lantern Festival. We now have a large events area that links Cashel Mall with the ever-popular Victoria Square, which we restored earlier last year.

In the East Frame, we are also seeing more people in Rauora Park, particularly cyclists and pedestrians using it as a thoroughfare, and new businesses and other amenities are helping to create activation around the lanes and gathering spaces in the South Frame.

There is still much work for us to do to complete the Crown-led anchor projects and we are very proud of our contribution to creating a vibrant CBD for the people of Christchurch.

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ince submitting the draft Regeneration Plan for the Ōtākaro Avon River Corridor for consideration by the Minister for Greater Christchurch Regeneration, Regenerate Christchurch has provided advice to the Crown and Christchurch City Council on leadership and governance of the area.

We have recommended that an independent charitable trust be established to provide strong governance and independence from central and local government, while allowing local community input and influence, to support confidence and certainty in the future of the area.

The trust would be a single point of contact for private sectors and community interests. But to be successful, it would require a clear mandate established through empowering legislation and a skillsbased board that would consider how best to engage and include local community leadership, iwi and local institutions. We have also recommended that ownership of land in the regeneration area belonging to the Crown and Council be transferred to the independent charitable trust.

There are examples where regeneration projects have benefitted from special, collaborative governance arrangements - particularly where this is backed by bespoke legislation. A local postearthquake example is the Arts Centre of Christchurch Trust Act 2015. Legislation also sets aside Hagley Park as a public reserve.

Conversations between the Crown and Council about leadership and governance of the Ōtākaro Avon River Corridor are already underway. But a real sense of momentum is required to ensure current proposals and expressions of interest in the area do not become lost opportunities.

Ivan The IafetaInfluencers

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It’s a competitive marketplace in the 21st century and it seems that competitiveness extends to our cities.

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ccording to the New Zealand Planning Institute (NZPI), we need a more comprehensive and holistic set of measures to assess and

report on the capability, functionality and ‘health’ of New Zealand’s cities and towns, in order to remain competitive in the city stakes.

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MAKING GOOD CITIES GREAT

NZPI Chief Executive David Curtis applauds a recent PWC report on ‘Competitive Cities’, describing the collection of data about city competitiveness as integral to making good cities great.

“Functional cities and towns create great spaces for people to live, work and play, celebrate their culture and facilitate engagement with their communities,” Curtis says. “As such, they are an essential element of overall wellbeing in New Zealand. A significant proportion of our population lives in urban areas, so when these are functioning well, that’s good for the whole nation economically and culturally.”

Curtis says that the ability of cities to attract and retain residents – their ‘competitiveness’ – is very much influenced by the availability of housing and employment, however other factors are as important to help New Zealand cities compete against, say, Australian cities, for the skilled workers needed to fuel economic growth, innovation and development.

“Climate, schooling, the availability of recreational facilities and open spaces, public transport, the physical layout of the urban space, access to cultural facilities, even food and entertainment all influence where people choose to live, and on how well that city and the people in it function – how ‘healthy’ those cities are.”

BESPOKE BUILDS

Specialising in large-scale renovations and bespoke architectural builds means the team at Green Builders is used to thinking outside the box.

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C

ompany founder Reuben Green has turned his 10-year background in building, and time spent in Melbourne where he worked on high-end renovations, into a skilled operation that includes six qualified staff.

Green Builders also has a good working relationship with top-quality designers, suppliers and the architects at IDSGN who they regularly collaborate with on projects.

“I strive to achieve the highest standards in all of my work and pride myself on delivering a stress-free construction process for all my clients,” Reuben says.

“You have to think outside the box with renovations, for example, I love being able to make something look seamless, like it’s always been there. Like an architrave that looks like it’s 100 years old; if it’s next to something original, or on a renovation, making sure you can’t tell where the new one starts and the old one ends. I feel like I’ve achieved the mission then.”

Green Builders also specialise in sloping site works, energy efficiency and additions, as well as any scale of landscaping requirements. Based in Christchurch, they’ve also completed projects in Wellington, Kaikoura and Ashburton. “We aim to make something really special,” Reuben says. “We’re not your standard builders, we spend a bit more time and clients are really, really happy.

“Some people who’ve known me for a long time say, ‘this is what we want, make it happen’.”

For an obligation-free chat, visit www.greenbuilders.co.nz.

GREE BUILDERS LTD Quality Builders who specialize in New Builds, Renovations & Additions

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Phone: Reuben 027 557 0999 reuben@greenbuilders.co.nz

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That’s why MBC has been providing specialist environmental management solutions to clients for the past 20 years. www.mbc.co.nz | mark@mbc.co.nz | 03 354 4377 | Northcote, Christchurch 80 May 23, 2019 Metropol

BIG TICK FOR CENTRAL CITY

By Harcourts Gold Consultant Mark O’Loughlin

The recent announcement of the construction of a joint venture anchor project, the new sports stadium, is a massive big tick for the future of our city centre. Located between Madras, Hereford, Tuam and Barbadoes Streets, this site will have huge economic impact on businesses, rentals, accommodation and hospitality.

Studio open to view Mon - Sat, from 9am to 4pm and Sundays from 10 - 3pm.

All consultations by appointment only. www.ncdesign.co.nz • nicky@ncdesign.co.nz Studio: 221a Annex Rd, Middleton, Christchurch 8024 Phone: 021 240 9225

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port in all formats is a massive financial contributor to any city and major sporting groups are key assets to have that we should be proud of. Sports events, plus their loyal followers, bring benefits to all industries.

The location of the new stadium and demands for accommodation will have significant benefits to neighbouring apartments and townhouses with short and long term tenancies. The neighbouring dual key style Latimer Central, currently under construction at 272 Barbadoes Street, plus the completed apartments at 282 Madras and 194 Worcester Streets, will be sought after investments. For a free booklet on these newly built properties under $550,000 email mark.oloughlin@harcourts.co.nz or text/call 021 339 078.

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BEFORE

UTILISING VALUABLE SPACE How much use do you get out of your garage in the colder winter months?

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ver thought about making the most of this valuable extra space by converting it into your own private gym or games room? Or maybe create

a warmer place where you can escape the chill to work on hobbies and projects. Perhaps you have an outdoor sleepout or office that could be better

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converted into a much more productive space?

Since 2014, Garage Carpet Pro (a division of The Pro Group) has rolled out 215,000sqm of specialised carpet to create useable extensions in more than 6000 double garages.

The Belgian product, made by one of the biggest carpet manufacturers in the world, turns cold concrete garage floors into cleaner, warmer spaces, with no more slippery tiles to worry about, or dust and dirt billowing throughout your home. The space can be further protected from temperature extremes by insulating both the garage door and ceiling.

A range of other flooring options are also available.

Once you’ve installed the carpet and tidied up the area into the liveable, workable space you’d been hoping for, you can also check out their range of high-quality cabinets, shelving and wall mounted hanging systems to make sure everything remains perfectly organised and functional.

The Pro Group prides itself on quality service that is reliable and customer-focused, with the project personally managed by the franchise owner.

For a no obligation free quote, phone Tim today on 027 349 0527, or visit www.garagecarpetpro.co.nz.

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Impact of Liquefaction You’d be forgiven for not knowing what the word ‘liquefaction’ meant pre-quake. It’s just one of the new vernacular that has emerged in the rebuilding city. Now, visitors to Canterbury Museum’s earthquake exhibition Quake City can play in the city’s coolest sand pit to learn about the science behind the phenomenon of liquefaction.

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he museum has added a hands-on interactive model to Quake City at 299 Durham Street North that demonstrates how the ground liquefied in parts of Canterbury during the 2010 and 2011 earthquakes, burying streets and sinking buildings.

Commissioned by the museum especially for Quake

City, the model pumps air into a bed of sand, causing it to shift and liquefy much like the ground did during the earthquakes. Blocks representing buildings sink into the liquefied sand, while lighter plastic balls float to the surface, as happened with some of the city’s buried infrastructure. Visitors can

understand the benefits of building on piles by placing the model buildings and balls on metal poles to stop them sinking into the sand.

The model was funded by Tonkin + Taylor. Mike Jacka, Senior Geotechnical Engineer and part of Tonkin + Taylor’s Canterbury Earthquake Recovery team, hopes the

model might teach people how to build a more resilient city.

“I think this is a great investment to inform and educate visitors and locals alike, and raise awareness of how we can better plan and build our homes, towns and cities to be resilient to nature’s challenges,” he says.

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Metropol May 23, 2019 83

build COLE PIRIE, WAYNE MARRIOTT, BELLA (DOG), SIENNA PIRIE, PROUDLY DISPLAY THEIR NEW SIGN AT THE CHILDREN’S GRANDMOTHER’S HOUSE

REBUILDING COMMUNITIES The Christchurch rebuild has long been about so much more than the physical rebuild; it’s also about rebuilding communities and that’s perhaps best exemplified by the city’s response to the Christchurch mosque attacks – particularly Wayne Marriott’s response.

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arriott is in the business of ‘peace building’ – his umbrella term for doing work

to help communities and groups work better together.

A qualified mediator and

conflict coach, Wayne recently returned to Christchurch after gaining his master’s degree in conflict transformation from the Eastern Mennonite University, Virginia, covering topics such as cultural difference in religion, terrorism and violent extremism. In the US he noticed the trend for putting up welcoming signs on private fences and frontyards.

Now he’s producing welcoming neighbourhood signs for Christchurch,

designed to show respect, create conversations with the neighbours, and show we are celebrating all the cultures that make up the city. “The aim of this type of sign is to embrace multiculturalism by removing the communication barriers,” he says.

The A3-sized ‘Welcome your Neighbours’ signs are in traditional Maori colours of red, black and white. The languages of Somali, English and Arabic are represented on one side, and Fijian, Maori and Samoan on the other. Languages will be rotated at a later date when more signs are ordered. They can be secured on a grass verge with metal posts.

“This an individual’s opportunity to show tangible respect – it’s both visual and meaningful, even if it just initiates eye contact and a smile from a passer-by. It’s about vocalising acceptance, in an inclusive but diverse society.”

He said so far, the signs have prompted attention within neighbourhoods where the first signs have been launched – even if it is to just stop and say hello and remark on the sign.

A member of the recently formed national Muslim Advisory Group, Wayne is currently launching the signs at a cost of $30 including GST, with shipping additional. As the signs increase in popularity, he hopes to get the cost down and intends to put any profits back into the business of peace building, “The conversation is as wide as we want it to be,” he says.

For more information, visit www.waynemarriott.co.nz.

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STRUCTURAL DESIGN A EXPERTISE Bruce Corbett, a New Zealand qualified engineer of Corbett Consulting, brings his experience and expertise in structural design to his newly established structural/civil engineering design and project management consultancy based in Huntsbury, Christchurch.

s well as extensive experience in structural design, he brings around 25 years of experience as a tradesman in residential and commercial construction. Consequently, Bruce has hands-on experience and in-depth knowledge of construction methodologies and materials and therefore can work closely with builders and architects to achieve buildable design solutions.

STRUCTURAL/CIVIL ENGINEERING DESIGN AND PROJECT MANAGEMENT > Structural design of new builds renovations & repairs > Construction monitoring > Structural damage assessment reporting > Building Consent applications > Shallow geotechnical investigations

Phone Bruce 0274 775 001 I 0800 267238 Email. bruce@corbettcivil.co.nz

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Specialising in residential and light commercial new builds, repairs and renovation projects, as well as and repair assessment and earthquake damage solutions, Bruce is committed to finding the best solutions that find the perfect balance between performance, budget and design.

For large or complex structures, designs are carried out using three-dimensional structural modelling tools such as SPACE GASS. This is a multi-purpose 3D analysis and design program used to find the best solution for the long term structural integrity of a building.

Corbett Consulting can also provide you with structural designs for new buildings and alterations to commercial and residential projects. CAD/Revit design plans can be drafted and managed during the consenting process on your behalf with local authorities, such as the Christchurch City Council, taking the stress out of your building project.

For more information, contact Bruce on 0800 267 238 or 027 477 5001.

GOODBYE TO GLARE Do you have a problem with too much glare, heat, or UV coming in through your windows that make it hard to view a TV or computer screen?

Or maybe the sunlight is fading those expensive furnishings in your home? Is privacy and security an issue? If the answer to those questions is yes, then you need to call the team at Tint a Window.

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ith more than 27 years of experience and expertise, the highly trained staff at Tint a Window can solve these problems with the world’s most advanced window films.

A special layer can be applied to existing windows or ranch-sliders that will block 99 percent of ultra violet and up to 75 percent of heat, as well as reducing that annoying glare by up to 83 percent.

They also offer security, safety, anti-graffiti, multi-layered crystal clear films that act to reinforce glass against shattering on impact.

Frosting films are a great solution to add that extra privacy where

needed and come in plain, sparkled or patterned designs. For commercial properties, such as restaurants or banks, computer-generated full colour images can actually be applied to the glass to enhance the beauty of the space or emphasise corporate branding.

With branches spread throughout New Zealand, Tint a Window is trusted and recommended by clients ranging from government departments and corporations to residential homes.

For all your window tinting needs, see their website www.tintawindow. co.nz or phone the team now on 0800 368 468.

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BESPOKE TIMBER BEAUTY

Although the team at Timber Tru has been making quality timber joinery for more than twenty years, they possess between them more than fifty years of experience in the discipline.

ony van der Plas, owner and cofounder of Timber Tru, has been in the industry since his youth and offers his experience and advice to clients through personal service.

Personal service at Timber Tru means working directly with the client. At the consultation, you can expect to sit down with Tony or a team member to discuss the architectural plans of your project or start from scratch and help you put your ideas down on paper.

While reflecting on the process of client consultations, Tony asserts, “It’s always good to sit down with the client to draw things out. It’s so they can visualize what they want, what they couldn’t see before.”

There’s a season for everything and winter is the time for internal work. The craftsmen at Timber Tru have plenty of experience modernising kitchens, storage spaces, windows and doors, but they take a particular joy in producing bespoke joinery for the restoration of historical buildings.

The team at Timber Tru has the skills and experience required to start new builds and successfully restore historical buildings.

To request a free consultation, call 03 389 2986 or email Tony at tony@timbertru.co.nz.

374 Ferry Rd, Woolston, Christchurch Ph: 03 389 2986 Fax: 03 3892017 www.timbertru.co.nz

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PEGASUS BAY LAW CELEBRATES 5 YEARS The Kaiapoi and Mairehau Pegasus Bay Law offices mingled together for a night of fun to celebrate the success of 5 years in business. The celebration was attended by people who have been closely connected with the firm since it began in early 2014, including some of their original clients.

1. Kate Shier, Kent Berryman, Anneliese Muldoon 2. Robyn Loversidge, Pam Wheeler (Directors/Owners) 3. Linda & Bill Morgan, Jess Voysey, Helen Mauger, Dee Woods 4. Rob Newton, Pam Wheeler, Robyn Loversidge, Richard Burgess 5. Jess Voysey, Adam Rogers 6. Dee Woods, Tuangane Matangi, Tina-Marie Case, Anneliese Muldoon, Jess Voysey Photos by Jane Wyles Photography. For copies email: janewylesphotos@gmail.com Check Metropol’s Facebook for more from this event.

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GIRL POWER: ‘WOMEN INSPIRING WOMEN’ AT THE FERMENTIST The Fermentist played host for an International Women’s Day Lunch, where attendees enjoyed a delicious meal and beverages while listening to an inspirational speech from guest speaker Anne-Marie Reynolds.

1. Jo Hempseed (The Fermentist), Anne-Marie Reynolds, Chloe Thompson 2. Denise Robertson, Harriet Blue 3. Anne-Marie Reynolds, Celia Hawes, Denise Glubb, Anne Fisher 4. Kirsten Taylor, James Pullar, Ingrid Taylor 5. Judith Hudson, Amy Hill 6. Jenn Ramsay, Julie Hansen, Julie Blackler, Rebecca Parnham, Bridget Allen, Margaret Stove Photos by Jane Wyles Photography. For copies email: janewylesphotos@gmail.com Check Metropol’s Facebook for more from this event.

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MERIVALE MALL FASHION SHOW THE HOTTEST TRENDS OF AUTUMN/WINTER 2019 Fashion lovers gathered to enjoy the iconic Merivale Mall Fashion Show, where models showcased what’s hot and trendy for autumn and winter 2019.

Clothing donations were given to Dress for Success Christchurch for women in the community looking to make that first step towards a better future.

1. Sharon Frapwell, Kasia Stanicich, Ellie Haines, Deb Verberne 2. Ruvimbo Gezi 3. Nicole Feaver, Mel Radford-Brown, Celine-Marie Lamberton, Bella Tawera 4. Anne-Marie Kite - Chair of Dress For Success, Sandra Taylor - Board Member of Dress For Success 5. Svetlana Robinson 6. Annabel Ellis Youngs, Cilla Penny Photos by Kia Dirkson. For copies email: imagesbykia@gmail.com Check Metropol’s Facebook for more from this event.

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A PLACE TO STAY AND PLAY: THE TACK ROOMS Metropol recently attended the exclusive opening of The Tack Rooms, Christchurch’s newest boutique accommodation on the corner of Montreal and Peterborough Street. Guests celebrated with drinks and nibbles while checking out the two unique 68sqm rooms.

1. Devonie Eglinton, Fraser Bremford, Debbie Lawson 2. Grace Whiting, Caroline Cooper-Dixon 3. Neville & Heather Brown, Lisa & Richard Sinke 4. Deb Fahey, Olivia Giesen, Lynn Woods 5. Conor Patton, Julianne Lieback (Owners) 6. Alex Rowland-Jones, Lucy Cooper-Dixon, Susie & George Gould Photos by Jane Wyles Photography. For copies email: janewylesphotos@gmail.com Check Metropol’s Facebook for more from this event.

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NEW CENTRAL CITY ACCOMMODATION GriffBuild’s Tony and Nick Griffiths have ticked off another central city development, completing the new Bealey Avenue motels on time and under budget.

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he new accommodation houses 39 rooms over two storeys and is centrally located next to the Bealey Ale and Steak House. Nick says the project was smooth sailing from start to finish.

The eye-catching design, with its architectural clean lines, is an appealing combination of plaster

cladding and cedar exterior.

Both Nick and Tony say being able to hand the keys over on time was down to a dedicated team and the reliability of their subcontractors, many who they have worked with for 10 years.

The Christchurch brothers have made a name for themselves in the city’s rebuild, having worked on internal fit-outs and project management of Kong Cocktail Bar, Fat Eddie’s, The Bog and Original Sin Restaurant.

They established GriffBuild in 2007 and to this day it remains a family-owned and operated business which takes immense pride in quality workmanship and attention to detail. They also specialise in extensions and alterations, working alongside the client to ensure the job is completed to the highest standard.

The team at GriffBuild are happy to provide free quotes for any of your building queries, so contact them today at info@griffbuild.co.nz.

PROUD TO BE ASSOCIATED WITH

Tony & Nick Griffiths at Griff Build Ltd

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CONGRATULATIONS! RANGIORA EYEcare on Reopening Your Amazing New Premises

The Team at Whyte Construction have really enjoyed working closely with Rangiora Eyecare throughout this complex project. We have been privileged to demonstrate our 22 years experience in Developing Design and

Construction with this fantastic project.

The Complete Design and Build process was managed using a great team of professionals and highly skilled sub contractors optimising this premium site in Rangiora.

For a complete turn key package call us on 0800 333 360

P: 0800 333 360 info@whyteconstruction.co.nz www.whyteconstruction.co.nz 92 May 23, 2019 Metropol

WHYTE