Foodies Magazine March 2014

Page 1

ISSUE 51 MARCH 2014 SCOTTISH EDITION FREE

A CELEBRATION OF FINE FOOD AND DRINK

N I W THE O T IP R AT E O HORSESH N IN

40 RECIPES

and top chefs Hairy Bikers Jess Haggerty Tom Sandham

KEEP MUM

Modern Mother’s Day cakes

NADIA

shares recipes for Greedy Girls

FAR EAST RESTAURANTS ● COCKTAILS ● GLASGOW’S MERCHANT CITY 001_FFCover_0314.indd 1

03/03/2014 21:06


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Foodies Magazine March 2014 by Media Company Publications Ltd - Issuu