Salisbury Life - Issue 251

Food/Arts/Entertainment/Shopping/Property Issue 251/Spring 2018/£3

CELEBRATING THE BEST IN SALISBURY & WILTSHIRE

FIELDS OF EXCELLENCE The value of SPORT in SCHOOLS

ISSUE 251/SPRING 2018/NO FILTER REQUIRED

Instant exposure Life through a #Salisbury lens

Plus! Our 250 ISSUES EVENT SPECIAL/ THE PRIORY, Wareham/ ALEXANDER Chocolate/ The CAKE FORGE

WILDE THING The otherworldly KIM WILDE

SEEDS OF THOUGHT

Why PLANTS are good for our PEACE OF MIND

EDITOR’S LETTER / ISSUE 251 / SPRING 2018

32

SELFIE-CENTRED Putting Instagram in the picture

LOOK THIS WAY I believe there’s a social media out there for all of us – whether it be the cosy living room feel of Facebook, the slightly more nightclub, high-energy of Twitter, or the über-stylish elegance of Instagram. On page 32 we explore how to make the most of Instagram’s hash-tagging ways.

There would have been no filters available to help soften any images of myself in the school netball team – short, fierce with very frizzy hair – but our sport in education feature (page 56) reminds me of just how important this aspect of schooling is.

Back to the present day, and what exceptional times Salisbury are experiencing right now. When we held our 250th issue celebration at Mercure Salisbury White Hart Hotel (page 10), we were overwhelmed by just how many wonderful people came out in force and in great spirits, despite the spy drama unfolding around us.

We ask local florists to discuss the benefits of blooms in the house (page 38), and interview the delightfully fascinating Kim Wilde, who once took a pop star career hiatus to become a gardening expert (page 27).

Enjoy, and see you next issue!

Sarah Moolla Editor sarah.moolla@mediaclash.co.uk Tweet us @SalisburyLife Follow us on Instagram:@salisburylifemag

REGULARS / ISSUE 251 / SPRING 2018

THE ARTS 21 Arts intro The thrilling Moonfleet sails into the Salisbury Playhouse

22 What’s on Arts, gigs, festivals and family fun – it’s time to update the events diary

56

M EET T H E T EAM Editor Sarah Moolla sarah.moolla@mediaclash.co.uk Managing editor Deri Robins deri.robins@mediaclash.co.uk Senior art editor Andrew Richmond Graphic design Megan Allison Cover design Trevor Gilham Contributors: John Rose, Louisa McRobb, Simon Ward and Stacey Flanagan Advertising manager Hillary Thompson hillary.thompson@mediaclash.co.uk Production and distribution manager Sarah Kingston sarah.kingston@mediaclash.co.uk Deputy production manager Kirstie Howe Kirstie.howe@mediaclash.co.uk Production designer Gemma Scrine gemma.scrine@mediaclash.co.uk Chief executive Jane Ingham jane.ingham@mediaclash.co.uk Chief executive Greg Ingham greg.ingham@mediaclash.co.uk Salisbury Life, MediaClash, Circus Mews House, Circus Mews, Bath BA1 2PW 01225 475800 www.mediaclash.co.uk @The MediaClash

27 One to one Kim Wilde talks aliens and gardening, ahead of her Salisbury gig

LIFEST YLE 38 Flowers How flowers can make you feel blooming marvelllous

SHOPPING 44 Editor’s choice Easter treats on parade

© All rights reserved. May not be reproduced without written permission of MediaClash.

FOOD 46 Restaurant

About MediaClash We’re a Bath-based publisher, creative agency and event organiser Magazines Our portfolio of regional magazines celebrates the best of local living: Bath, Bristol, Cardiff, Exeter and Salisbury.

We also publish foodie mag Crumbs. (www.crumbsmag.com, @CrumbsMag) and wedding title Vow (@VowMag).

Agency From the design and build of websites to digital marketing and creating company magazines, we can help.

Events We create, market, promote and operate a wide variety of events both for MediaClash and our clients Contact: info@mediaclash.co.uk

Our reviewer finds Dorset’s The Priory Hotel a dreamy delight

50 Remarkable retail A catch up with The Cake Forge

53 Food news Two new foodie columns, and Ben Maschler’s new Wiltshire venture

EDUCATION 56 Schools The value of teaching sport

62 Courses Six ways to self-improve

BUSINESS 67 Business insider News, views and interviews from the region’s professionals

Team talk at Leehurst Swan school

69 My desk

DEPARTMENTS

Alexander Chocolate’s work space

6 10 82

PROPERT Y

Spotlight Scene Salisbury lives

77 Property focus Jordans advise on land sales

78 Property showcase A tour around No. 9 The Close

On the cover Photo by amateur photographer Martin Cook, who can be found Instagramming at @martinjamescook.

Turn to page 32 for the full feature

S A L I S B U R Y: I T S L I F E A N D T I M E S

WEATHER

A BIT OF ALL WHITE We look back at when it snowed but no one was expecting it. Not once, but twice. It was March – we were eyeing up the daffodils, our short sleeve shirts, and looking to dump the big coat. However did we let the Beast from the East mess with the West?

Like snowflake we did…! Here’s a few social media snaps of Salisbury’s snowbusiness… @robinhintonphoto

For more: www.instagram.com

@whereclairegoes_

@martinjamescook

@salisburycathedral

@whereclairegoes_

@wiltonhousepmh

6 I SALISBURY LIFE I www.mediaclash.co.uk

@visitwiltshire

SPOTLIGHT

Salisbury is at the centre of the investigations the world’s media is reporting

SALISBURY SPY POISONING

Multi-agency incident support outside Sarum House

…AND IN OTHER NEWS Salisbury has been on the world stage for a certain news story. We asked Salisbury-based photographer Simon Ward, who has been on the spot capturing the dramatic events for around the globe, to share a few of his images with us. “It has been an exceptional few weeks for me photography wise,” says Simon.

“I am normally an event and wedding photographer but when I first heard about what was happening, my instinct was to capture it on camera.”

For more: www.simonwardphotography.com

Attention turns to the village of Winterslow; officers in Hazmat suits seen preparing to remove a vehicle of interest

Media and locals waiting outside the Salisbury Guildhall during Theresa May’s visit

Theresa May discussing the scenes of the investigation with Wiltshire’s chief constable Kier Pritchard and MP for Salisbury, John Glen

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1st, 2nd & 3rd June 2018 Vintage Nostalgia at its best...Have you got your ticket?

www.vintagenostalgiafestival.co.uk Stockton Park, Stockton, Wiltshire BA12 0SP Sponsored by Ringwood Brewery

Adventures in party-going

SCENE AC ROS S S A L IS B U RY, O N E S H I N D I G AT A T I M E

HERE’S TO YOU

Amanda Harvey, Niki Blake, Chrissie Probert Jones and Kate Barker

When we planned our 250th issue party to say thank you to all our contributors, clients and friends, and to celebrate 15 years in the city, we had no idea Salisbury was going to find itself on the world stage and in the midst of a political crisis. However, it seemed more appropriate than ever to praise Salisbury’s traders, businesses and community for the strength, humour, intelligence and resilience they have shown in the face of such dramatic, and never been seen before, events. The positivity and energy in the Mercure White Hart Hotel restaurant event room, which also provided the superb canapés on 13 March, was wonderful, while the beautiful tones of Sticky Toffee Jazz provided the perfect backdrop to the networking, laughing and chatting of a truly remarkable gathering of Salisbury friends.

Corinne Roberts, Chris and Jo Penny

Photos by John Rose www.johnrosephotography.com Susie McLeod and Julie Ives-Routleff

A chance to network

Paul Lewis, Dan and Kate Mills

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SOCIETY

Lucy Rouse and Lindsey Brown

Malcolm White and Jenny Mears

Ivan Smith, Hillary Thompson and Gordan MacDougall

Sandra Silk Sarah Moolla Mariana Crawford and Clare Macnaughton take a selfie

ď ˇ

SOCIETY

Continued from page 11 John and Rachel Ridd and Malcolm White

Ben Kinsey and Simon Ward

Darren MacDonald and Chris Orledge

Mark and Charles Aldridge and Colin Hinton

Julie Ives-Routleff, Derri Southwood and Susie McLeod

Erak Simsson and Becca Hardingham

xxxxx

Making new contacts 12 I SALISBURY LIFE I www.mediaclash.co.uk

Guy and Elisabeth Benson and Gordon MacDougall Stephanie Hodgson and Anne-Marie Perry

Sarah Fletcher and Ellie Price

Taking time to read the mag!

Gemma Scrine

Kara Rogers, Robin McGowan, Heather Drage, Graham Addison Paul Lewis

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SOCIETY Malcolm White

Continued from page 13

Lindsey Brown, Nikki Spicer and Rachel Muse

Darren MacDonald Sarah Haydon

Jo Penny, Elaine Deeks and Corinne Roberts

Ira Blake, Lou Fletcher, James Humphries and Kathryn Green Alex Seaton and Caitlin Jones

Nell Robins xxxxx

14 I SALISBURY LIFE I www.mediaclash.co.uk

SOCIETY Sarah Moolla, John Rose and Hillary Thompson

Louise and Christopher Tunnard, Jo Boyles and Sharon Noble

Beverley Smith, Julie Bromlow and Amanda Foster Mariana Crawford, Clare Macnaughton and Jane Ingham

Sandy Ince Ben Kinsey and Kathryn Green

Beverley Smith

Delicious nibbles

www.mediaclash.co.uk I SALISBURY LIFE I 15

Discover a Slice of Romsey’s Hidden History @kingjohnshouse

Open: Monday – Saturday, 10am – 4pm Admission: Adult £4.00, Concession £3.00, Child £1.00 Guided tours and group visits by prior appointment.

Visit the delightful King John’s House and discover the mysterious architectural clues to the origins and use of this fascinating medieval building with its adjoining Tudor Cottage. See the rare animal bone floor and 14th-Century graffiti, which traces the past in its medieval walls. Explore the Museum collections, illustrating the interesting life of this charming house and its owners. King John’s House is set in a secluded period-style garden, creating an attractive backdrop to the delightful Miss Moody’s Tudor tea room, offering home-made lunches and traditional afternoon teas.

King John’s House, Church Street, Romsey, Hampshire SO51 8BT | 01794 512200 | www.kingjohnshouse.org.uk Follow us for our regular programme of talks and events. Managed by King John’s House and Tudor Cottage Trust Ltd, an independent charitable trust supported by Test Valley Borough Council. All proceeds go towards the upkeep and preservation of this important historic property

SOCIETY

CHILD’S PLAY Young Gallery held a private view of ‘Play’ on 9 February, featuring an exhibition of art created by Salisbury schools and local young artists.

Joining the event was special guest Annaliese Stoney, the Salisburybased illustrator of children’s books.

Photos by John Rose www.johnrosephotography.com

Sandy Robertson and Stacy Henstridge

Charlotte Hall, Stew Taylor, Charlotte Hess, Peter Williams, Charlotte Moreton, David Liversage and Annaliese Stoney

Ian Tomes, Anita Goddard, Sally Firina and Tim Treslove

Steve Inglis, David Liversage and Peter Sainsbury

St Marks CE Junior School Salisbury 6th Form College

Sarum St Paul’s C of E Primary School

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

SOCIETY Continued from page 17

The Macey family

The Burgate School

Charlotte Hall and Helen Thomas

Warminster School

Team Harnham Infants

Jamie Wilson and Beverley McNeill

Emma Corbett and Sally Trueman

ALL AT SEA The McNeill Gallery of Contemporary Art launched its Landscape & Sea exhibition with a private view on 23 February. Many of the artists were in attendance including Jamie Wilson and Sally Trueman.

Photos by John Rose www.johnrosephotography.com

Julie and Peter Dunn Martin and Deborah Catton

18 I SALISBURY LIFE I www.mediaclash.co.uk

SANDY INCE “STICKY TOFFEE JAZZ”

Just Wiltshire Introductions

A clever collection of jazz, swing and modern with a big Vintage Vibe.

Thousands of people from hundreds of events have enjoyed her evocative vocals, engaging personality and passion for all things Vintage.

BRINGING PEOPLE TOGETHER

With a large following in and around the South West, Sandy is a firm favourite and might be just what you’re looking for!

We offer you the chance to meet your special someone.

- WEDDINGS & BIRTHDAYS - CORPORATE EVENTS - FESTIVALS & FETES - HOTELS & RESTAURANTS - THEMED 20s, 40s and 50s

We will visit you and help you to create your profile, reflecting your character and interests and with social events, one to one get togethers and our own newsletter we look forward to helping you look forward, together.

Contact info@sandyince.co.uk 07891 006 098

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STICKY TOFFEE JAZZ

www.sandyince.co.uk

Call today on 07896 994647

or email julie@justintroductionsgroup.co.uk www.justintroductionsgroup.co.uk

eardleyart CREATIVE CONTEMPORARY COLLECTIONS

UNIQUE ORIGINAL ARTWORK & BESPOKE COMMISSIONS Courtyard Studio 3, Wilton Shopping Village, SP2 0RS

www.eardleyart.co.uk

Music/theatre/film/more

SAY WHAT YOU SEA

Moonfleet is an epic tale of smuggling, royal treasure, shipwreck and a young man’s quest, first published in 1898 and set amongst the cliffs and downs of 18th century Dorset. The author J Meade Falkner uses the geography of both Dorset and the Isle of Wight, with the village based on East Fleet in Dorset

by Chesil Beach. This new musical version, with music by Russell Hepplewhite and lyrics by Gareth Machin, premieres at Salisbury Playhouse on 19 April and runs until 5 May. For more: www.salisburyplayhouse.com

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24 March – 24 April

Margaret O’Rorke demonstrates the art of porcelain forms at Messums Wiltshire on 31 March; See the best-selling, English tenor Russell Watson at City Hall Salisbury on 12 April; Enjoy a stunning display of animatronics at Longleat celebrating the power and the beauty of nature’s predators from the cobra to a Venus flytrap

Exhibitions U N TI L 3 0 M ARC H

RBA EXHIBITION Winchester will be hosting an exhibition by members of the prestigious Royal Society of British Artists, including Fred Cuming. The Minster Gallery; www.minstergallery.com

all affiliated in some way to Salisbury Arts Centre; www.salisburyartscentre.co.uk U N TI L 2 8 A PRIL

ELLIPSE Eleanor Bartlett continues her on-going series describing elemental form, painted with black tar. Young Gallery; www.younggallerysalisbury.co.uk

U N TI L 3 1 M ARC H

JOHN MUNRO The artist, who works from a studio in the New Forest, is careful not to let any hint of pictorial representation creep into his powerful abstract acrylic works, which are all about stunning colour and light. Fisherton Mill; www.fishertonmill.co.uk U N TI L 2 8 AP RI L

HOMEGROWN Artworks created by the various and acclaimed local artists,

U N TI L 1 2 MAY

TOWARDS MUSIC Exhibition of the work of the artist Brian Graham designed to represent a unique interpretation of the evolution of music and dance. By creating a series of 40 painted reliefs, Brian takes us on a fascinating visual journey, exploring how he imagines the beginnings of music-making and dance to have happened. £7.50.

Salisbury Museum; www.salisburymuseum.org.uk

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UNTIL 26 AUG UST

SALISBURY SNAPPED A wonderful photographic journey depicting both major events and the changing face of our city. Salisbury Museum; www.salisburymuseum.org.uk UNTIL 30 NO VEMBER

1918: WAR AND PEACE A powerfully moving exhibition tracing the events of the last year of World War I from the perspective of both Wiltshire and Berkshire regimental soldiers.

By bringing together personal soldier diaries and letters, photographs and unique objects, it examines the realities of life on the front line, what it was like to be a prisoner of war, also for those at home witnessing a change of events in the war, and what happened during and after the ceasefire. Rifles Berkshire and Wiltshire Museum; www.thewardrobe.org.uk

7 AP R IL – 1 3 M AY

TIM HARRISSON As It Was Is Now, a solo exhibition by Tim Harrisson, who works in British Isles stone, pairs new and old work together, rooted in a continued interest in minimalism, landscape and history.

Messums Wiltshire; www.messumswiltshire.com 7 AP R IL – 1 3 M AY

JOANNA STILL For many years Shaftesbury potter Joanna has concentrated on producing a colourful range of decorative domestic earthenware, refining and developing her technique of throwing and painting, drawing inspiration from Spain, Mexico and Ethiopia.

Messums Wiltshire; www.messumswiltshire.com

W H AT ’ S O N

ARTS

When the king demands his hopeless, hapless chefs make him a special dinner, the results are a Higgledy Piggledy Pie, which can be seen at Salisbury Arts Centre

Theatre/ Comedy/Film 2 7 – 3 1 M ARC H

THE FLYING LOVERS OF VITEBSK The tale of Marc and Bella Chagall and their love of painting and each other, told amidst the terrors of Russian Revolution. £27-£11.50. Salisbury Playhouse; www.salisburyplayhouse.com 3 – 7 AP RI L

GALLOWGLASS A world stage premiere from one of the world’s greatest thriller writers, Ruth Rendall, writing as Barbara Vine. When Sandor snatches little Joe from the path of a London train, he also lays claim to the homeless youngster’s life. £27-£12. Salisbury Playhouse; www.salisburyplayhouse.com 5 AP RI L

TAWAI – A VOICE FROM THE FOREST In this thought-provoking documentary, explorer Bruce Parry learns ‘tawai’ is the word the nomadic hunter-gatherers of Borneo use to describe their inner feeling of connection to nature.

7.30pm, £8. Salisbury Arts Centre; www.salisburyartscentre.co.uk

6 A PRI L

CLARE SUMMERSKILL The stand-up comedienne, singersongwriter, actress, writer and middle-aged lesbian takes us on the journey of her life ‘from fairly vocal to varifocal’. See opposite to learn of Clare’s confessions.

7.15pm, Salisbury Arts Centre; www.salisburyartscentre.co.uk 1 2 – 1 4 A PRI L

HAMLET Salisbury Playhouse’s exhilarating Youth Theatre, Stage 65, explore arguably William Shakespeare’s greatest play about loss, love and revenge using innovative digital technology and projection design. £12. The Salberg; www.salisburyplayhouse.com 1 8 – 2 1 A PRI L

BLACK MEN WALKING From the Royal Court Theatre comes a powerful, poetic and acclaimed play written by the Yorkshire rapper, Testament, about ramblers, racism and the meaning of geographical roots. £13.50. The Salberg; www.salisburyplayhouse.com 1 9 A PRI L – 5 MAY

MOONFLEET A new musical based on J Meade Falkner’s classic book, which is set in 18th century Dorset and tells

the story of adventure on the high seas. Turn to page 21 for more. £27-£11.50. Salisbury Playhouse; www.salisburyplayhouse.com

Music/Dance 31 MAR C H

MET OPERA: MOZART’S COSI FAN TUTTE Phelim McDermott returns to the Met staging Mozart’s comedy, led by David Robertson, and a co-production with the English National Opera. Set in the 1950s on Coney Island, the story begins with a wily old cynic, Don Alfonso, determined to overturn the perfect worlds of two young men, when he bets them that their fiancées will not stay faithful. 5.55pm, £17.

Salisbury Arts Centre; www.salisburyartscentre.co.uk 12 AP R IL

RUSSELL WATSON ‘He sings like Pavarotti, and entertains the audience like Sinatra’, says the New York Times. Russell, who has sold more than seven million albums worldwide, returns to the Salisbury stage with his brand-new show Canzoni d’Amore. 7.30pm, £32.50-£45. City Hall Salisbury; www.cityhallsalisbury.co.uk

18 AP R I L

BARENAKED LADIES With over 14 million albums sold, Canadian rockers Barenaked Ladies promote the release of their 15th studio album, Fake Nudes. Support from the surreal singer and comic Boothby Graffoe. 7pm, £32.

City Hall Salisbury; www.cityhallsalisbury.co.uk 18 AP R I L

GRACE PETRIE Grace’s unique takes on life, love and politics, and the warmth and wit with which they are delivered, have won over audiences everywhere, and she has quietly become one of the most respected and prolific songwriters working in the UK today. 7.15pm, £12.

Salisbury Arts Centre; www.salisburyartscentre.co.uk 22 AP RI L

KIM WILDE With five-star reviews from The Guardian for her latest work, and the spirit of the Eighties, aliens and anthemic Kids From America to her name, this Here Come The Aliens tour promises to be stellar. Turn to page 27 for our exclusive chat. 8pm, £34.50£27. City Hall Salisbury; www.cityhallsalisbury.co.uk 

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ARTS

W H AT ’ S O N

-

SEVEN DEADLY SINS

See the Met Opera’s Cosi Fan Tutte by Mozart streamed on 31 March

Family fun U N TI L 3 0 S E P T E M BE R

FEAST! A special exhibition about the food that fed the builders of Stonehenge, with talks, events and hands-on activities throughout the year. Price is included with standard Stonehenge admission. www.english-heritage.org.uk 24 M ARC H – 3 S E PTE MBE R

PREDATORS Utilising some pretty darn impressive animatronic technology, this fascinating display offers extremely close encounters with everything from a life-sized hunting great white shark to a super-sized Venus flytrap. Price is included with standard admission. Longleat; www.longleat.co.uk 5 AP RI L

SO YOU THINK YOU KNOW ABOUT DINOSAURS?!

This hit interactive and informative show stars dinosaur aficionado Dr Ben Garrod. He explores an exciting pre-historic world to fill us in on the deadliest and largest predators that ever roamed the planet. 2.30pm, £15.50. City Hall Salisbury. www.cityhallsalisbury.co.uk

1 6 A PRI L

PENGUINS This delightful new theatre and dance production is inspired by a true story that touched hearts worldwide about Roy and Silo, two male penguins living at Central Park Zoo. When the pair decide to try and hatch a rock in place of an egg, they find themselves on an adventure that could mean raising a chick for real. £7.50. Salisbury Arts Centre; www.salisburyartscentre.co.uk

Other 2 8 MA RCH

AN EVENING WITH BRIAN BLESSED Join Brian Blessed, best known for his hearty, king-sized portrayals on film and television and distinctive booming voice, as he shares fascinating tales about his illustrious career and life.

7.30pm, £27. City Hall Salisbury; www.cityhallsalisbury.co.uk 3 1 MA RCH

CHINA IN YOUR HANDS A chance to see the artist Margaret O’Rorke demonstrating one of the porcelain forms attached to her beautiful chandelier, using a hand-thrown process on a potter’s wheel.

11.30am; £10. Messums Wiltshire; www.messumswiltshire.com

CLARE SUMMERSKILL Clare is a stand-up, a writer, an actress, a singer-songwriter and artistic director of her own professional theatre company, Artemis Theatre Company. She will also be appearing in a celebratory evening of songs and comedy at Salisbury Arts Centre on 6 April.

LUST: Who or what do you find yourself lusting after today?

Being middle-aged, what with the old libido dying down after all these years of it leading me into completely disastrous relationships with totally unsuitable and often, to be honest, quite unbalanced sexual partners, lusting for anything at all is fortunately fading at long last. But I do sometimes find myself getting quite excited about a sharp pencil.

GREED: What should you really be cutting down on?

Staying in. It’s getting quite serious now. I’m addicted to Netflix, I haven’t seen my closest friends for years because it would involve me going outside, usually after dark.

And if someone calls me to cancel an event I’ve been asked to, I silently fist pump.

GLUTTONY: What one thing could you happily eat or drink until you burst?

Honey Nut Cheerios.

11 AP RI L

HIGGLEDY PIGGLEDY PIE When the king asks for a higgledy piggledy pie for his supper, the royal chefs are thrown into a spin, especially when they find the kitchen cupboard is bare. 11am/2pm, £7.50. Salisbury Arts Centre; www.salisburyartscentre.co.uk

1 9 A PRI L

CONFESSIONS OF A CHRONIC JANEITE A talk from Sir Sherard Cowper-Coles, a former British ambassador to Israel, Saudi Arabia and Afghanistan, who is now president of The Jane Austen Society. 7pm, £15.

Arundells; www.arundells.org

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SLOTH: What should you be putting your back into right now?

I’ve got a number of shows lined up in the UK and the States, which is actually very exciting, but at the same time I am trying to downplay them a little to my PhD supervisor. (True!)

WRATH: What makes you angry?

Friends of mine, in their 50s and 60s, deciding they want to start training for marathons. That can’t be healthy, they haven’t run for a bus in 30 years! It’s not good for them and it’s certainly not good for me having to watch them getting thinner and fitter, while I don’t. #fumin ENVY: Who are you jealous of?

Younger people who can get a good night’s sleep without: a) the curtains having to be lined with blackout material so that the light doesn’t wake them in the morning. b) having to make sure that their pillow is the perfect thickness, ideally between 2 and 3 inches, to ensure they don’t wake up with a creaky neck c) employing barbiturates as a last and desperate means to make themselves pass out, but only after lying awake for four hours with ever-increasing anxiety about how they might possibly be able to function at work the next day.

PRIDE: Proudest moment?

Answering every one of these questions without using the words ‘lesbian comedienne’. (Oops!)

www.salisburyartscentre.co.uk

ONE TO ONE

The superstar Kim Wilde is back on tour

ARTS

TAKE A WALK ON THE WILDE SIDE SARAH MOOLLA catches up with Kim Wilde who talks gardens, aliens and not being a kid in America

K

im Wilde is a platinumselling, Brit Award-winning artist who holds the record for being the most-charted British solo female act of the 1980s, with 17 UK top 40 hit singles throughout the decade. So far, so pop star.

Then she made a sudden, but very deliberate, move into gardening. Next we knew, our Wilde child was talking wild flowers, and winning a gold award for her courtyard garden at the Royal Horticultural Society’s Chelsea Flower Show in 2005. She also authored two gardening books and presented gardening shows, including BBC2’s Garden Invaders, for two years.

However, the music has called Kim back and, 35 years after she blew us away with Kids in America, she is back on tour. Ahead of her City Hall Salisbury date, we caught up with Kim, who lives in Hertfordshire with husband Hal Fowler, their two children Harry and Rose, and dogs Beau and Raine. w www.mediaclash.co.uk I SALISBURY LIFE I 27

ARTS

ONE TO ONE

Let’s go back to that Brit Award of 1983 – what can you remember of the night?

I had no idea what the BPI Awards were, as they were then called. They were not televised and were an intimate music industry event. I went with my brother Ricky; we were completely gobsmacked when we arrived at the huge names there. I think the image of myself, holding my Brit, alongside Paul McCartney, Pete Townshend and Michael Jackson, shows just how special that night was.

And where is your Brit now?

I gave my award to my brother Ricky Wilde, where it lives in his recording studio, The Dog House in Welwyn, Hertfordshire.

You’ve had continuous and mega success in Germany, France, the Scandinavian countries and Australia, sometimes even more so than at home. Any particular theory as to why?

I have travelled to all those countries countless times since 1981 and that definitely makes a big difference. In recent years my live work with my amazing band seems to ensure we always get asked back.

Do you wish you’d tried to crack America when you were younger?

No, I was more than happy with my career on this side of the pond and had no desire to uproot my life to go and live in America; I still believe it was one of the best decisions I ever made.

Above: Kim in 1983, holding her Brit alongside, from left, Michael Jackson, Pete Townshend and Paul McCartney. Below: Kim has been in the music business for more than 40 years

I HAD NO DESIRE TO UPROOT MY LIFE TO GO AND LIVE IN

AMERICA

What was it like touring Europe with David Bowie and Michael Jackson?

The Jackson tour was over a period of three months but I only met him once for a publicity photo. He was tall, shy and very gently spoken.

I only saw him from side of stage after that and he was breathtaking. I played 21 shows with Bowie on his Sound & Vision tour, he’d pop his head round several times to wish me a good gig – he was very down-to-earth, self-effacing and utterly charming.

You have talked openly about once having depression. What helped you get over that?

Gardening was a great therapy for me; it helped to combat a stressful lifestyle in the music industry.

I realised at the end of the 80s that I had hardly taken any time out to just be me, and not Kim Wilde the pop star. I found myself in the garden, and when I met my husband and we had our family, I never suffered from depression again.

Is your gardening something you are still passionate about?

I tried two careers for a while with music and horticulture, but it was too much with bringing up children too. Horticulture has returned to be my private passion where I prefer it to be, and my work is most certainly all about the music now. I’ll be away on tour throughout April in the UK, but will be heading straight to the garden in May. From all these amazing things you’ve done, what has been your career highlight to date?

I think I’m just about to have it. I have been overwhelmed with the reaction to the first single from my album Pop Don’t Stop, I have a feeling my new album Here Come The Aliens, might just be my finest hour.

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ONE TO ONE

ARTS

Do your own two kids have any intention of following in your musical footsteps?

Yes, both Harry and Rose are singer/songwriter musicians. I’m pretty sure you’ll hear about them sooner or later.

What can audiences expect of the upcoming Salisbury show?

We are a rocking eight-piece band; most of us have worked together for many years. I’m excited to announce we’ll be bringing two drummers for a really powerful sound – the first time I have worked like this ever. My brother Ricky is joint leader of the band with me, and his daughter Scarlett, who has done all of the incredible artwork for the campaign, is on backing vocals.

We’ll be playing my greatest hits, as well as selected tracks from the new album.

What’s the enduring appeal of Kids In America, and how do you feel about performing it all these years on?

The energy of Kids just keeps on coming; I’m amazed after all these years the power the song has to transform an audience into a jumping, fist pumping, chanting crowd as soon as the pulse starts at the beginning.

You and your brother Ricky have managed to work so well together for so long? Do you ever have sibling squabbles?

Very rarely. Rick and I are completely on the same page when it comes to music and most other things..

Above, left: Kim loves performing live; right: when she shot to fame for singing Kids In America; Below: gardening is another passion for the singer

At Salisbury Life we are huge fans of the YouTube clip of you, tipsy and wearing antlers, singing on the tube, accompanied by your brother on guitar; it is adorable. But how did you feel about being a two million (and counting) viral sensation…?

Actually, I really loved that night, it was such fun going out and getting drunk with my bro’ at Christmas! I’m also amazed and delighted at how sweet the public reaction was, although I can’t quite bring myself to watch it still. Maybe we should’ve got a cab home that night….

We’re very famous for our leylines and alien visits in Salisbury, so you have our full support, but do you regret revealing you saw a UFO from your garden in 2009?

Not at all, and it helped inspire this tour.

I believe it won’t be long until we read about it being confirmed on the front covers of all the newspapers – now THAT will put the cat amongst the pigeons! I really enjoy coming to Salisbury and, in particular, I love visiting Stonehenge. I’m planning to go for the summer solstice one year.

Any recent out-of-this-world happenings or sightings?

No, but trust me, I’m always keeping my eyes to the skies.

Kim Wilde is performing her Here Come the Aliens tour at Salisbury City Hall on 22 April; www.cityhallsalisbury.co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 29

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ire

@visitwiltsh

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derings

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CAMERA

FLASH An expert guide to getting the most out of Instagram

By LOU I SA Mc ROBB 32 I SALISBURY LIFE I www.mediaclash.co.uk

I

n April 2017 it was said that there were 700 million users on Instagram, the mobile phone-only app. That’s a lot of people on one of the most trending social networks worldwide.

So how exactly should we be filtering, hashtagging and reposting with the best of them? We ask digital and online marketing assistant Louisa McRobb, who regularly uses the app to promote VisitWiltshire, to put us in the picture…

CREATIVE WITH 1BE YOUR PAGE

To let people know what you’re about, make sure you have a bio explaining why you want to be on Instagram. Some people use it to keep in touch with family and friends, whereas others want to show off their photography skills. If it’s the latter then it’s important to impress people when they stumble upon your profile. Maybe think about a theme, use the photo squares in a unique way and create a collage, or simply stick to what you know best.

ARTS

I N S TA G R A M

WITH 5COLLABORATE OTHER ACCOUNTS

Although the main objective is to share photos, it is still a social media network, which means you have to be social. Visit Wiltshire Instagram conducts takeovers with other users in Wiltshire, in order to show Wiltshire from different perspectives. For a personal account you can still do this if you collaborate with a friend, who can share your images and vice versa. You can also use the repost app to share photos you find interesting, which is something we do along with the IgersWiltshire community – more about them in point 10.

@gabwatkins

WHAT WORKS 6ANALYSE AND WHAT DOESN’T

@declannips

You can see what works well instantly on Instagram just by the amount of likes, views and mentions. This makes it easy to know what your followers want – and don’t want – to see. If you have a business account you can delve a little deeper with the analytics tab at the top page.

Here you can find out how the page is doing week by week. It is definitely important to listen to what your viewers want. 

YOUR REACH WITH 2EXPAND HASHTAGS AND MENTIONS YOU CAN This is key to extending your follower size.

Using the right hashtag can be tricky as if it’s too popular you may not get found, but if it’s not regularly used at all then no one will be able to find you. The app hashtagify can help you with finding out the strength of a hashtag, or simply put the term you want to use in the hashtag search bar and it will generate how many posts that particular hashtag uses. We have a hashtag #timeforwiltshire. For example, in the post of Stourhead, the user @helenamae_, tagged National Trust, which was then picked up and reposted by them.

3

THINK OUTSIDE THE BOX

SEE WHAT

WORKS WELL INSTANTLY

ON INSTAGRAM JUST BY THE

AMOUNT OF LIKES

We’re so lucky in Wiltshire and Salisbury that we have so many well-known places, notably the famous three: Salisbury Cathedral, Stonehenge and Old Sarum. You will often see similar shots of these places, so try to think outside the box and capture a unique angle.

4TRY INSTAGRAM STORIES

Instagram Stories are a relatively new feature, and are also integral to the reach of your profile. The feature enables you to share multiple photos and videos, and they appear together in a slideshow format, which basically means a reel, like Snapchat. And, like Snapchat, these photos and videos will disappear after 24 hours. With Stories it’s important to actually show a story rather than just random photos.

Instagram has said that Stories are now gaining more engagement than posts, and we’ve found that they do tend to bring in more people to your profile.

@visitwiltshire

rdiary

@nadde

www.mediaclash.co.uk I SALISBURY LIFE I 33

ARTS

I N S TA G R A M

@walkinguk

7TAKE TIME WITH EDITING

Instagram has built-in editing software, which makes it easy for you on the go. However sometimes it’s good to take some time on your shot to show its full potential. VSCOcam, Snapseed and Photoshop apps are all handy to have and use.

ENGAGE WITH OTHER 8 USERS YOU FIND INTERESTING

@helenamae_

Instagram now has an explore section where you can find users whose images you may like.

It uses algorithms of what you’ve been searching and liking to compile a rough idea of users you may want to follow. Sounds technical, but it may be the best thing for the development of your account. For example, if you’re a wildlife photographer you will be shown photos of animals and other users that may be similar to you. Engage with them, like their photos, communicate with them, ask for advice and gain new followers.

9POST ENGAGING CAPTIONS

Pretend you’re talking to a friend about the photo you’ve taken and see what you come up with. Captions that ask questions provide a call to action and can help start conversation. Be sure to reply to any comments you may receive, as you don’t want to stop the conversation in its tracks.

10FIND AN INSTAMEET

IgersWiltshire is part of the global Instagramers.com network of mobile photography communities using the Instagram app. Instameets encourage people of all ages and abilities to come together and enjoy their mutual passion for photography. They are a great opportunity to meet other Instagrammers and go picture exploring. The next one is at Lacock Abbey House and Gardens on 24 March. Follow @igerswiltshire and @visitwiltshire to find out about upcoming Instameets.

34 I SALISBURY LIFE I www.mediaclash.co.uk

@igerswiltshire

High Street, Stockbridge, Hampshire SO20 6HF Telephone: (01264) 810366 www.gaynorstockbridge.com

DRESSES FOR ALL OCCASIONS Please note we will be closed from the 14th - 22nd May for a short holiday.

Mondays: Closed

Tuesday - Saturday: 10.00am - 5.00pm

15 Milford Street, Salisbury SP1 2AL Telephone: 01722 410522 www.twentyonebsalisbury.co.uk

“Bringing London Fashion to the Country for both Women & Men”

Come and discover a world of carefully selected British and International clothes, that we love and hope you will love too.

Whether it be for a new piece of clothing to add some glamour to your wardrobe or a whole outfit for a special occasion, we want you to have fun and be encouraged while in The Loft’s beautiful space.

01747 871294

Open Tuesday-Saturday: 10am-5pm. Closed Sunday/Monday www.theloft-tisbury.com The Loft, The Avenue, Tisbury, Wiltshire, SP3 6JG

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No44 Homeworks Courses & Classes Annie Sloan Chalk Paint Stage 1 & 2

ANTIQUES & INTERIORS EMPORIUM & WORKSHOPS

Upholstery Courses Traditional & Modern Techniques Stool Making Class Using one of our kits Lampshade Making Classes 1. Coolie or Drum 2. Lined Lampshade Ring 01722 324773, pop in to the shop or visit our website for details.

44 Fisherton Street, Salisbury SP2 7RB 01722 324773 info@no44homeworks.co.uk homeworks www.no44homeworks.co.uk

No 44

The Bay Window GIFT SHOP, CLOTHING & INTERIORS

Three Towers, Torres del Paine, Patag onia

Riviera Boats

The Wykeham Gallery is one of the country’s leading contemporary art galleries exhibiting paintings of all media, an extensive selection of bronze sculptures as well as ceramics.

White Lilies on Blue

The gallery has an enviable reputation for offering a vibrant programme of solo and group exhibitions throughout the year.

We are located in Stockbridge, midway between Winchester and Salisbury, on the River Test in Hampshire.

Unique Easter gifts now in stock!

A little bit of everything in the heart of Wilton

Summer Sea

High Street, Stockbridge, Hampshire SO20 6HE 01264 810364 | enquiries@wykehamgallery.co.uk

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17 North St, Wilton. SP2 0HA. Tel 01722 741287 www.thebaywindowgiftshop.co.uk

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Choose any theme in the universe and Party On A Plate will create the perfect bespoke package of invites, food, cake and party bags, delivered ready to unwrap and serve to your VIP party princes and princesses.

We provide everything including serving bowls, napkins, plates, matches, table cloth, cleaning up pack... you really do only need to remember the cake knife.

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Contact us today for a no obligation quote 07446 710010 hello@partyonaplate.co.uk www.partyonaplate.co.uk

THANKS A BUNCH JOHN MATHER talks about our good buddies – flowers and plants – and the positive impact they can have in our homes

W

e’ve always known flowers and plants around the house have an instant look-good impact, but three recent studies, including one from Harvard University, have discovered there’s more to it than just the aesthetics. Having vases of your favourite blooms indoors can also deliver a very real feel-good factor. They can heighten happiness, reduce depression and anxiety, and can actually increase emotional contact with friends and family. They can also increase compassion, make people feel less negative, help provide more energy and even assist with creativity and problem-solving.

So we turned to those with true flower power for their thoughts on these blooming benefits in the home, and advice on how to maximise the effects.

“The minute we deliver a bouquet, you can immediately see results – the smile, the happiness on someone’s face,” says Sarah Williamson of Pod & Pip. “You’ve just made someone’s day and you know the positive effects of that will last as long as the bouquet.”

The freelance florist Judith Searles agrees, “Happy memories are often triggered – a bouquet of roses reminds people of summer, sunshine and times of celebration.”

But you don’t have to wait for the knock on the door as Kate Robinson, the Salisbury-based wedding and event florist, explains.

“Spending a little time adding a few things from your garden is therapeutic in itself. At this time of year, scented narcissus cut to different lengths together with a few budding twigs are simply stunning.”

And if you prefer plants, Claire Whitehead, founder of Cranborne Garden Centre, advises, “After some years in the wilderness, house plants are very much back in fashion and widely available once again. Most house plants have low care requirements, and provide elegant decoration throughout the year. They also increase oxygen and moisture levels in the air and remove some toxins.”

What flowers should we choose to boost our mood? Claire suggests, “Some of my favourites include Queen Anne’s Lace with their delicate white flowers; Clary Sage has stunning dark blue flowers; Love in the mist and Zinnia Envy, with its beautiful lime

green blooms.” Kate also advises you pay attention to the container you’re using for your cut flowers – glass cylinders or ceramic cubes can make traditional garden roses and peonies look very chic, whereas terracotta, wood or painted zinc make for a relaxed shabby chic look, she says.

Colour choices can have different impacts, as Kate explains.

“Green is considered the most relaxing colour, a sentiment echoed

by Pod & Pip’s Sarah. “Couple the classic green with a bright clean white and the overall effect will be calming. But all the colours will provide inspiration, lift your mood, and add a focal point to your décor.”

Where you choose to position your florals can also affect the atmosphere and mood created, as Judith explains. “Orchids are one of my favourite plants and, when you walk in your door to be greeted by a simple white orchid in a silver mirror bowl to welcome you home, it is just such a pleasure.”

Think about your guests as well, advises Sarah.

“A little vase of flowers in the guest room shows you have thought about welcoming them – what could be nicer?” And Kate suggests investing in a longer-lasting floral structure, like a wreath, for your front door. “Make a structure such as a heart or a ring through which you can thread seasonal flowers and greenery for your front door. It gives off the message of a warm welcome, and instantly lifts everyone else’s mood, as well as your own.”

FLOWERS

CAN HEIGHTEN HAPPINESS,

REDUCE DEPRESSION AND ANXIETY

38 I SALISBURY LIFE I www.mediaclash.co.uk

MEET OUR CROP OF EXPERTS Claire Whitehead of Cranborne Garden Centre; tel: 01725 517248; www.cranborne gardencentre.co.uk Kate Robinson Flowers tel: 07906 580361; www. katerobinson flowers.co.uk

Judith Searles Flowers tel: 07771 960388; www.facebook. com/JudithSearles Flowers Sarah WilliamsonJones of Pod & Pip tel: 07766 775869; www.podandpip.co.uk

FLOWERS

Bring the outside in advises Claire from Cranborne Garden Centre

Flowers can trigger happy memories says Judith Searles

A Pod & Pip bouquet

Kate Robinson reminds us to consider the receptacles

www.mediaclash.co.uk I SALISBURY LIFE I 39

Photography by Razia Photography

109 Fisherton Street, Salisbury SP2 7SS 01722 336 575 www.gullicksflorists.co.uk

Salisbury Life is available to download. www.mediaclash.co.uk

TIRED OF CLEANING? WANT YOUR WEEKENDS BACK? You can benefit hugely from your local cleaners at Thomas Cleaning Salisbury.

Thomas Cleaning have been providing domestic and commercial cleaning for over 27 years.

Customer service is our business, and it’s at the heart of everything we do.

We use our own materials and equipment, and all our lovely staff are full time.

We’re insured, uniformed, trained and supervised.

Get your FREE online quote by visiting: www.thomascleaning.org Alternatively you can call us on:

01722 512082

Domestic cleaning Commercial cleaning End of tenancy cleans Carpet & upholstery cleaning Holiday home cleaning Ironing

The largest collection of tiles in Salisbury

Opening hours: Monday - Friday: 07.30 - 17.00 | Saturday: 09.00 - 17.00

01722 325306 | info@salisburytilestore.net | www.salisburytilestore.net Salisbury Tile Store, Unit 2 Faraday Centre, Faraday Road, Salisbury, Wiltshire SP2 7NR Also at: Unit 5, The Enterprise Centre, William Road, Nursteed, Devizes, SN10 3EW

Here a t the Ox Row Inn we ta ke ta st e pers onal l y.

Our Hea d Ch ef Rya n Ed wa rd s a nd hi s pas s i onat e tea m th rive on u sin g only the b e s t l oc al l y sourc ed p rod u c e to d eliver outstandi ng fres h sea so na l d ish es, p erfec t fo r a ny oc c as i on.

THE OX ROW INN, 10-11 OX ROW, SALISBURY, WILTSHIRE, SP1 1EU 01722 349033 | OxRowInn.Salisbur y@fullers.co.uk | www.theoxrowinn.co.uk

f /TheOxRowInn

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4

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2

EASTER PARADE

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TRADITIONAL EASTER EATS AND TREATS, BUT ALL MADE JUST THAT LITTLE BIT BETTER, BECAUSE IT’S THE SALISBURY WAY

6

1. BIG HITS

2. GOOD EGG

3. HOP TO IT

4. HEN PARTY

5. MAY I?

New Forest chocolates, from £5 Chocolate in share-able dark, milk, white and patterned discs is a kinder, more generous way to go. We’re not promising anything, mind.

From The Borough Café 70 The Borough, Downton, Salisbury. tel: 01725 238083; www.theboroughcafe.co.uk

Warninks Advocaat, £15.99 Instead of the sunny side up option, we’re having our eggs produced according to traditional Dutch methods.

From Cambridge Wine Merchants Salisbury, 5 Winchester Street, Salisbury; tel: 01722 324486; www.cambridgewine.com

Bunnycomb bar, 99p Free-from chocolate sprinkled with veganfriendly honeycomb toffee, so no bunny feels left out this Easter.

From Well Natural 15 Queen Street, Salisbury tel: 01722 335965; www.wellnatural.co.uk

Chicken biscuit, £2.95 Vanilla biscuit base, hand iced and individually wrapped in a clear bag and satin ribbon-tied. We’d like a brood, please.

From Juliet Stallwood, Unit 12 Chaldicott Barns, Semley Shaftesbury Dorset. tel: 07515 882030; www.julietstallwood.co.uk

Mayonnaise, £3.40 Move over mint sauce – this Wiltshire-made, mustardy, French delight works with everything from lamb to cheese to chicken.

Available in Pritchetts Butchers.

From Tracklements; www.tracklements.co.uk

44 I SALISBURY LIFE I www.mediaclash.co.uk

ED’S CHOICE

SHOPPING

7 8

10

9

6. SPRING GREEN

7. APPEELING

8.BEE-UTIFUL

9. ONE A PENNY

10. MEAT AND GREET

Garlic and nettle cheese, approx. £2.95 per 100g It’s like a little bit of spring has sprung in a gorgeous, garlicky, mature cheese Lyburn delight.

From Lyburn Farmhouse Cheesemakers, Landford. tel: 01794 399982; www.lyburncheese.co.uk

Purbeck chocolate orange, £5.50 Whatever the weather, this award-winning, real, ground chocolate infused with natural orange, works for us.

From Purbeck, Lower Scoles Farm, Kingston, Wareham; www. purbeckicecream.co.uk

Wiltshire Wildflower honey, £4.50 Nectar of the gods, direct from Salisbury Plains. Generated by the wildflowers, no modern nasty pesticide and overseen by a retired Salisbury serviceman.

From Pritchetts Butchers, 5 Fish Row, Salisbury. tel: 01722 324346

Hot cross buns, £1.95 for 4 Soft, light, packed with currants, sultanas and spicy – yes, properly gorgeously, mouth-tickling spicy. Which is why these made the cut.

From Reeve the Baker, 2 Butcher Row, Salisbury tel: 01722 320367; www.reevethebaker.co.uk

Lamb by Brain Yarvin, £10.99 From Irish stew to Greek kebabs, a global history and delicious recipes of a meat that isn’t just for Easter.

From Waterstones Salisbury, 7-9 High Street, Salisbury. tel: 01722 415596; www.waterstones.com

www.mediaclash.co.uk I SALISBURY LIFE II 45 www.mediaclash.co.uk I CLIFTON LIFE 69

46 I SALISBURY LIFE I www.mediaclash.co.uk

R E S TA U R A N T

FOOD

The Priory Hotel, Wareham It’s a divine, delicious and dreamy stay at this Dorset hotel

By STAC E Y F L A NAGA N

H

ere for barely half an hour and my mind is made up – I really don’t want to leave. Wedged delightfully between the River Frome and Lady St Mary Church, The Priory Hotel, Wareham is a splendid jewel suspended in time.

Except there’s an element of seamless time travel to it all: more than 500 years of history may sit within its walls, but just last summer a spectacular 21st century dining space was added to this Grade II building, bringing it bang up to now.

However, for the moment, my companion and I are basking in the traditional. We’re sat in the drawing room, listening to the pianist (Liz – a treat on Saturday nights) and the wonderful buzz of expectation around us. Fellow diners, pre-dinner drinks in hand, peruse the menu and nibble on canapés, which hint at the tantalizing tastes to come. There’s an almost celebratory vibe in the air – we all know we’re in for something special…

Orders taken, we gleefully follow our waiter across the timeworn flagstone floor and into the new Garden Room dining space – a glass emporium to modern traditional dining. On three sides floor-to-ceiling glass walls reveal panoramic views across four acres of gardens, which slope gently to the river below.

With a quick ‘bon appetit’ our starters arrive. Locally smoked haddock, leek and wholegrain mustard fishcake bites atop a wonderfully smooth chilled pea and watercress

ITS HONEYED SMOOTHNESS IS SET OFF BY THE

HOMEMADE BEETROOT AND WHOLEGRAIN MUSTARD CHUTNEY

velouté – the fresh garden flavours set off by a cheeky rainbow carrot crisp on the side.

My companion (herself a formidable cook who could pull kitchen rank with the best of them) can barely contain her delight at the baked Capricorn goat cheese. Its honeyed smoothness is set off by the homemade beetroot and wholegrain mustard chutney and a textured crunch of toasted cashew nuts.

This marriage of modern with traditional is exactly where French chef Stephan Guinebault directs his passion for locally sourced seasonal produce. It’s all we can do to stop ourselves sneaking into the kitchen to see what’s in store next.

We had been lucky enough to arrive with time to explore the gardens, and the plump roasted corn-fed chicken breast, stuffed with wild garlic mousse, spoke of the spring we could see erupting all around. It is beautifully presented on a bed of wilted spinach with chanterelle mushrooms and a thyme jus, and the added crunch of ‘Pommes Anna’ and roasted parsnips.

My foodie friend positively swoons as she tucks into a loin of venison, so generously sliced that each is almost a fillet steak of its own. The richness of pancetta and baby onions in a port jus is balanced perfectly by the smooth freshness of a Jerusalem artichoke purée and fine beans.

Desserts are almost unnecessary, but such a choice before us. Blood orange trifle with a devilishly dark chocolate shard is at once rich and refreshing; whilst the warm pear and chocolate Bakewell tart with vanilla ice-cream is another nod to the traditional with an eye on the new.

Everything is heavenly – from welcoming staff who couldn’t have been more helpful and yet unobtrusive, with plates arriving at perfectly judged intervals, to the dreamy meander back through the centuries to our boathouse accommodation by the river’s edge. Can someone please let the 17th century poet John Milton know that paradise has just been found?

DINING DETAILS The Garden restaurant at The Priory Hotel, Church Green, Wareham, Dorset. tel: 01929 551666; www.theprioryhotel.co.uk Covers: 58 Starters £3.25£7.25 Mains £10.50-£27.50, plus three-course options with coffee and petits fours at £49.50 Vegetarian choice Plenty Disabled access Yes Atmosphere Like a little piece of heaven in a haven of a hotel Overnight stay There are 17 luxury en-suite rooms and overnight stay for two sharing with breakfast in a courtyard room costs from £220 per room.

For more The Priory Hotel is a member of Pride of Britain Hotels collection. tel: 0800 089 3929; www.prideofbritainhotels.com

www.mediaclash.co.uk I SALISBURY LIFE I 47

Maul’s Wine & Cheese Bar is an independent, family inspired business in the heart of Salisbury.

We are passionate about all things wine and all things cheese!

Come along and give us a try!

3 Fish Row, Salisbury, Wiltshire, SP1 1EX 01722 416575 info@maulswinebar.com maulswinebar.com

SHOPPING

R E M A R K A B L E R E TA I L

A SLICE OF LIFE Sarah Moolla meets a sweet couple making their cake-decorating business, THE CAKE FORGE, a rising star P ic t u r e s by JOH N ROSE

O

ne of the first things about meeting The Cake Forge team is that your gender prejudices will be challenged. Kate is friendly, upbeat and talks cake, family and the business. Dan is the tall, silent and tattooed type. I of course assume Kate to be the cake maker. Wrong! Kate looks after retail; the cake master is Dan. And wow, what a cake maker he is. From hams, to Game of Thrones, to Freddy Krueger’s hand, there doesn’t seem to be much Dan can’t turn into a delicious edible treat. I feel bad I made this mistake, but they both quickly reassure me nearly everyone does it and get on with the job of talking me through the beginnings of their business.

“It began as a hobby at home in our kitchen and created a lot of interest among friends and family,” explains Kate. “Requests kept rolling in and the amount of space needed grew and grew.”

“Kate decided she wanted her kitchen and dining table back,” laughs Dan, “so we became The Cake Forge in November 2016, started with smaller premises but even outgrew those very quickly, and moved to The Maltings in August 2017.”

50 I SALISBURY LIFE I www.mediaclash.co.uk

“We’ve been thrilled with the response,” says Kate. “We are at the point when some weeks our order books are totally full, but we will always do our best to make a bake happen.” This is something you just know to be true. Dan and Kate Mills are a great team and, having met over 16 years ago and been married for 13, they work so well together.

Dan agrees, “We have both always had a love for cooking and baking and also all things artistic. We also both come from a retail background, so customer service is very important to us. For us it is completely a joint effort.”

The couple admit this cake adventure is something they always wanted to do, but it only became a possibility once the children were independent because they knew the amount of effort and commitment that would be needed to make it work. “In the beginning, we found ourselves working seven days a week and working at nights to get established.”

However, they haven’t ruled out Hannah, 18, and George, 14, one day joining the family business – “they both love cooking, and have done from an early age,” says Kate.

This page, from far left: Dan and Kate Mills in their Maltings shop; The Cake Forge started up in 2016; an incredible amount of detail goes into Dan’s cakes; you can also buy your own cake decorations at The Cake Forge

THE LOOK OF DELIGHTED SURPRISE ON THE CUSTOMERS’ FACES WHEN THEY COME TO PICK UP A CAKE IS SOMETHING WE’LL NEVER TIRE OF

This page, from above: looks terrifying, tastes wonderful; sugarpaste flowers finish the look; Game of Thrones edible creation; the shop’s huge choice of embellishments

All the effort and dedication of the couple has resulted in a shop which, along with the decorating services, sells everything you might need for your own home baking embellishments.

It’s no wonder the pair are so proud. They are also grateful to their trading neighbours and the Salisbury community, who have continued to stay strong in their support for each other during the Salisbury spy drama.

Kate says, “The belief people have continuously shown in us is really important and we have been overwhelmed by the support we’ve received since we opened our shop. We are very grateful to be a part of the Salisbury independent community.”

Another huge part of the job is, of course, the customers themselves. “They are the most rewarding part of this business,” says Dan. “Just how much the customers love the creations, which might have started life as a vague idea, and the look of delighted surprise on their faces and their reactions when they come to pick up a cake, is something we’ll never tire of.”

For more: The Cake Forge, 2/3 The Maltings, Salisbury. tel: 01722 239249; www.thecakeforge.co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 51

Giles & Cathy welcome you.

Try our Delicious Afternoon Tea £19.95 for two

The Boot Inn

From 3pm until 5pm | Monday - Sunday

• Sawday’s Special Places, Pubs and Inns Guide 2017 • Inclusion in the Good Food Guide for the past 9 years • Trip Advisor Certificate of Excellence • Village Location • Large Beer Garden • Close to Stonehenge • Children Welcome • Dog Friendly Daily changing, fresh, seasonal menu.

British food, locally sourced where possible.

Fresh fish and chips on a Friday.

Home smoked meat and fish platters.

Themed food nights, last Friday of the month. (please call for details) High Street, Berwick St James, Salisbury, Wilts, SP3 4TN t: 01722 790243 • w: www.theboot.pub e: cathy@theboot.pub

Booking Essential call 01980 677467 www.hisalisbury-stonehenge.co.uk Holiday Inn Salisbury-Stonehenge Solstice Park, Amesbury SP4 7SQ

La fosse

AT CRANBORNE Restaurant and Rooms

Restaurant open for dinner Monday to Saturday with relaxing atmosphere, good food and wine. Friendly, efficient and professional service. Local produce, fresh and cooked traditionally British with a dash of international. Six comfortable guest bedrooms available.

Lovely review in Daily Telegraph article:

www.telegraph.co.uk/travel/destinations/europe/united-kingdom/england/dorset/hotels/la-fosse-hotel/

The Square, Cranborne BH21 5PR • 01725 517604 www.la-fosse.com • lafossemail@gmail.com

FOOD & DRINK W H AT ’ S M A K I N G T H E G O U R M E T N E W S I N S A L I S B U R Y

WINE

Food by Paddy Davy served with local ales

DRINK UP! Jamie Lingham, a sommelier and head of wine and whisky at Regent Liquor Club, talks us through a few springtime tipples

GO WEST That time is finally upon us when the spicy reds from heated corners of the globe with scorching soils, or peaty single malts, are a tad too much as the sun makes her presence felt.

British vodka producer Williams Chase, is now creating something far fruitier, their Provencal Rosé. The Provence region in the south of France produces a graceful and poetic dry rosé. Chase has acquired plots in the heart of this beautiful landscape to create a lighter, dry rosé with bountiful yet spritely notes of strawberry, apricot and berry leaf.

Produced from mostly Grenache and Syrah, this style of rosé is becoming increasingly popular throughout the UK, with fantastic examples finding their way onto wine lists across the country.

Don’t fancy picking the rosés? There’s a resurgence in crisp yet fragrant whites, like Austrian producer Meinklang’s Grüner Veltliner. This biodynamic wine, which means it is organic and the grapes are completely harvested at night, has notes of ripe red apple and a bite of black pepper on a dry finish.

English wine is on the up and up, with our sparkling wine being rivalled against the best growths in Champagne. The organic Albury Estate vineyards in Surrey is an amazing example of this, their Blanc de Blancs is made from mostly Chardonnay and is pale in colour, yet full on grassy gooseberry flavours, aged for 18 months; and works well with warm weather and outdoor parties!

For more: www.regenttailoring.co.uk

Ben Maschler, the son of renowned restaurant critic Fay Maschler, has spent the last year lovingly restoring a 14th century pub in Chicksgrove, near Tisbury. Ben, who moved to Wiltshire from London six years ago and was Soho House Group’s director of food, explains, “With my wife Jane, we have carefully honed the look, food, bedrooms and service of The Compasses Inn.” Jane has renovated the rooms above the pub, giving the bedrooms ‘a distinct flavour

Ben Maschler

of her Danish ancestry’, while chef Paddy Davy provides ‘a daily changing menu, thoughtful wine list and a great selection of local ales.’

Ben says, “Dishes are based on the best of local produce, with choices such as duck livers on toast with bacon jam; oxtail and cheek pie, mashed potato, greens and horseradish; and roasted Dover sole, beurre noisette, brown shrimps, lemon and capers.”

For more: www.thecompassesinn.com

CHEF’S SPECIAL

FOOD FOR THOUGHT In this new, occasional miniseries, we ask foodies to share their good taste. First up is Mark Barrow, head chef at The Greyhound Inn, Wilton

Your desert island dish: Chargrilled fillet steak with chunky sweet potato fries, garlic sautéed wild mushrooms, green beans and a pink peppercorn bearnaise sauce.

Your failsafe fast food recipe: Smoked chicken carbonara with loads of fresh parmesan and garlic ciabatta.

Best ever food memory as a child: My nan’s cottage pie

topped with dijon mustard mash, crispy bacon and cheddar cheese.

Guilty pleasure: Chilli and cheese-topped hot dogs – so bad but sooooo good.

What’s your idea of a yucky food and something you’d never eat?: Bananas, can’t stand the nasty little things.

For more: www. greyhoundinnwilton.com

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The Greyhound Inn at Wilton

Delicious Indian street food in relaxed surroundings Enjoy Rasheed and Dipender’s exciting menus along with Chef Kumar’s 25 years of experience. Ever-changing menus made with locally sourced ingredients and fine craft ales.

Wonderful food • Local produce Relaxed atmosphere • Cask ales • Fine wines Accommodation • Bed & Breakfast For accommodation and food reservations please call

01722 744050 4, Market Place, Wilton, Salisbury SP2 0HT info@greyhoundinnwilton • greyhoundinnwilton.com

Pritchetts of Salisbury The local name you can trust Pritchett’s Butchers are a family run business, of three generations, that have been serving the people of Salisbury the highest quality meat for over 150 years.

• Locally sourced meat • Handmade Sausages, Burgers and Faggots (now gluten free).

• We provide hog roast hire for any occasion and have been doing so for nearly 20 years- making us one of the most experienced in the area.

Meat hampers £20 couples hamper £30 family weekly hamper £50 family monthly hamper

You can find us behind the Guild Hall in Salisbury, or at Salisbury & Wilton Markets.

Tel: 01722 324346

90 Crane Street, Salisbury, Wiltshire SP1 2QD 01722 329700 cafediwali.com

as O p us en ua l

THE ANGEL INN Enjoy a casual or fine dining experience with a range of fine wines and gins from around the world.

10% off food with code: AngelHeytesbury SalsLife

Bed & Breakfast Whether you just fancy a night away from it all or need somewhere to stay, let us look after you.

Book online or give us a phone call

Tel: 01985 841790 • www.theangelinnheytesbury.co.uk The Angel Inn, High Street, Heytesbury, Warminster, BA12 0ED

E D U C AT I O N

Howzat, Sandroyd!

JOLLY GOOD SPORT! Zonal ball, welly-wanging, tai chi and Zumba, SARAH MOOLLA discovers school sports in the region have really upped their game

56 I SALISBURY LIFE I www.mediaclash.co.uk

W

ere you the warrior, charging out into the field, hockey stick aloft, ruddyfaced and ready for battle? Or a worrier, who shivered nervously on the peripheries, just wishing for the 90-minute PE ordeal to be over? Fortunately for the younger generations, our schools take a more blended, imaginative and inclusive approach to sport, while still teaming it with the core values of what physical education can offer.

WHAT’S THE SCORE?

“Sport is of paramount importance. It provides pupils with a platform to be fit and healthy, and to learn so many important life skills such as team work, resilience, following rules and learning how to win and lose,” says James Kaminski, director of sport at Salisbury Cathedral School, which was established in 1091, and alongside its extensive sports programme of rugby, hockey, netball, football, cricket, rounders, tennis, swimming, athletics and cross-country, offers Zonal ball and Space Invaders.

Graeme Ellison, director of sport at Farleigh School, whose teams and pupils compete at regional and national levels and whose traditional

E D U C AT I O N

And they’re off at Farleigh!

sports days also include fun, summer fete games such as welly-wanging and tug-o-war, agrees, “It is well-documented that sport helps children with decision-making, skills learning and, of course, is something different to enjoy outside of the classroom.”

OLD SCHOOL

For centuries, games such as cricket, football, rugby and gymnastics have defined the physical education curriculum with huge success and popularity, and, while ultimate Frisbee, tchoukball and Aussie rules football are among the unusual options at Forres Sandle Manor, their pupils are still excelling in the more known sports.

“Our hockey teams are particularly successful, with U13 Girls becoming county champions this year, as well as our U11 Boys taking IAP Regional Honours as well as county champions,” reveals Chris Hancock, the school’s director of sport, and Ali North, head of girls’ games.

Godolphin, founded in 1726, has stayed quite traditional in their sporting programme with lacrosse being their most unusual game, and pupils representing both England and Wales at national level. “It is vital that the girls take a break from their studying and we encourage them to get fresh air and exercise, which will help with their general well-being,” says Sarah Pokai, Godolphin’s head of sport.

SPORT HELPS CHILDREN WITH

DECISION MAKING AND SKILLS LEARNING

EVERYONE’S A WINNER

But what about those who insist they aren’t so keen to get active? Mrs Pearce, head of PE at Leehurst School – where, this year alone, 11 of  Winning ways at King Edwards

Salisbury Cathedral School hits it out of the park

www.mediaclash.co.uk I SALISBURY LIFE I 57

E D U C AT I O N

their pupils qualified for the National ISA crosscountry race and 12 swimmers made it through to the National ISA swimming competition, resulting in four medals (one gold and three bronze) – believes these students aren’t to be given up on. “We understand that not all people love sport, but it is always our hope they have not yet found the sport for them. We provide a wide range of activities both in the curriculum and extra-curriculum, such as trampolining, yoga, skiing and table tennis, to give everyone a chance to shine.”

This sentiment is echoed by Titus Mills, headmaster of Walhampton School, which has its own on-site equestrian centre which stables around 20 ponies. “We encourage them to try a range of sports and put together ability-suitable teams and matches to allow them to compete at their level. We work with individuals to set achievable targets. There are also plenty of other outdoor passions and hobbies to explore, like gardening, archery, fishing and the tree climbing club.”

Walhampton School has its own equestrian centre

Teamwork at Godolphin

GAME CHANGERS

It is evident, speaking to all the outstanding schools in the area, they are committed to offering first class sports, both within the curriculum and as extra-curricular activities, but is there proof what happens on the playing fields and in the sports halls, can make a difference inside the classroom? Dan Kent, director of sport at King Edwards VI Southampton – which offers a programme of long haul senior tours that have in recent years included South Africa, Canada, Sri Lanka, and Jamaica with plans for a cricket tour to India in 2019 – believes so: “Recent findings from The Headmasters and Headmistresses Conference conclude students who continue their sporting involvement throughout the exam period become better at organising themselves, and so their use of academic time is more productive and more focused.”

OWN GOALS

WE WORK WITH INDIVIDUALS TO SET ACHIEVABLE

TARGETS Ahead of the game at Forres Sandle Manor

58 I SALISBURY LIFE I www.mediaclash.co.uk

And what about the child as a person – what are the winning factors relating to personal development when it comes to sport in school?

Headmaster Alastair Speers, whose Sandroyd school has an indoor swimming pool, gym, squash court and badminton courts, along with purpose built netball courts, astroturf, tennis courts, a riding cross country course and manège, says, “Competitive selection leads to the strongest teams and also incorporates many life lessons, including the excitement of being promoted into a higher team or learning to deal with the setback of not making the desired team. With greater pressures on young people today, PE is able to promote a healthy lifestyle that incorporates the traditional physical benefits but also puts in place key skills that encourages interpersonal skills.”

For more: www.farleighschool.com; www.fsmschool.com; www.godolphin.org; www.kes.hants.sch.uk; www.leehurstswan.org.uk; www.salisburycathedralschool.com; www.sandroyd.org; www.walhampton.com

COURSES

COURSE YOU CAN!

From babies to baby boomers, we never stop learning, whether it be increasing our knowledge, developing new skills, gaining qualifications, or working on our well being. Our inner drive to self-improve is what makes us happier people, and happier people equate to stronger communities. We chat to our local experts, who explain the benefits of their courses

THE ONE FOR MAKING DOUGH

Panary craft baking courses with Paul Merry; tel: 01747 851102; www.panary.co.uk What is the course?: Paul Merry, a master craftsman has been teaching breadmaking since 1997. There is a choice of craft baking courses at a working Dorset watermill, with the class sizes limited to five places to ensure a small group and friendly atmosphere.

Why is this good?: Paul says, “There can be no doubt that to immerse oneself in a traditional craft is a source of fascination and joy when you feel you are mastering it – to some people it is even a form of therapy. Bread baking with yeast or sourdough (wild yeast) is one of these ancient crafts which involves learning skills needed to make decent bread, but equally important, is that it connects the crafts person with a healthy perspective concerning raw materials and foodstuffs generally, and in turn, connects us with what comprises the few vital things that sustain communities.”

THE ONE THAT COULD SAVE LIVES

New Horizons Medical with Steph Hodgson; tel: 07936 385 983; steph.hodgson48@gmail.com What is the course?: It is a certificated qualification in adult and paediatric life support with AED training conducted by Steph, a registered general nurse and first aid instructor.

Why do it: Steph says, “If bystanders who witness a cardiac arrest perform CPR, sufficient blood containing oxygen will reach the brain, heart and other organs to 62 I SALISBURY LIFE I www.mediaclash.co.uk

keep the person alive for several minutes. CPR by itself will not restart the heart, but it ‘buys time’ for the emergency medical services to reach the scene.”

COURSES

THE ONE THAT PUTS YOU IN THE FRAME

Painting workshops and residential courses with Lynda Appleby; www.lyndaappleby.co.uk What does the course offer?: Lynda says, “My workshops are theme based and consist of four days spread over several weeks.

People can opt into the course for just one day, each of which is a stand alone subject, or many people will sign up to do the whole course which expands to cover a larger topic such as improving your drawing.”

Why?: A study in 2015 showed that

THE ONE FOR KEEPING FIT painting, sculpting and drawing in old age may protect against dementia.

Pensioners who take part in regular drawing and painting activities were 73 per cent less likely to suffer from memory or thinking problems.

Zumba® Gold and Seated Zumba® Gold with Kirstie Pugh; tel: 07787 101410; www.kirstiepugh.co.uk What does the course offer?: Zumba® Gold and Seated Zumba® Gold classes are predominately aimed at the older generation and people with mobility issues. They cater for all ages and abilities, and offer friendly dance exercise classes suitable for everyone.

How is this beneficial to people’s wellbeing?: Kirstie says, “They classes provide a lot of health benefits, such as improved balance, mobility, co-ordination and mental wellbeing, as well as weight loss along with various other benefits to existing aliments. The classes are also a great opportunity to meet new people, no previous dance experience is necessary and it’s all great fun!”

THE ONE THAT’LL GET YOU HOOKED!

THE ONE THAT GETS CREATIVE

A variety of homeware courses at No44 Homeworks; tel: 01722 324773; www.no44homeworks.co.uk What are the courses available?: Sherry Fletcher holds a footstool class and Annie Sloan Chalk Paint workshops; Susanne Door, the upholstery course and Stacy Davis, the

lampshade classes.

What are the benefits?: Sherry says, “You get to go home with a finished item, as well as learning techniques to use for further projects. The skills learned can be used to expand your repertoire. Meet new people, discuss further projects and gain inspiration.

You will have confidence to tackle projects at home, and it will be fun too.”

Rum’s Eg Crochet Club mentored by Karen Head; tel: 07708 636856; www.karenhead.co.uk Who is the course for?: Textile artist Karen says,“Whether you’re totally new to crochet, have dim and distant memories of being taught as a child, or already an avid crocheter, I can teach, guide, mentor, enthuse and inspire your adventure into yarn and colour, as well as demystifying patterns.”

What are the benefits of crochet?: “The rhythm of the hook, the feel of the yarn, the texture of stitches, the joy of colours, creating heirlooms and the friendship of others.

Crochet is good for the soul.” www.mediaclash.co.uk I SALISBURY LIFE I 63

Splash of Colour The

Pottery Painting Cafe

Spring is in the air...

Pottery painting for everyone WORKSHOPS DURING EASTER SCHOOL HOLIDAYS See our website for details

Open Monday to Saturday 10 - 5.30 & Sunday 11 - 3 Closed Tuesday & Wednesday – except during school holidays

Call 01722 322250 to book a table 72 Fisherton Street, Salisbury SP2 7RB

www.splashofcolourcafe.net

New Horizons Medical Instructor & Assessor in: Basic life support • Pediatric life support AED • FAW • Maritime medicine Qualified Nurse with over 15 years of A&E experience and has been teaching BLS and First Aid for over 4 years.

Steph Hodgson Registered General Nurse First Aider and STCW Lecturer.

First Aid Trainer in FAW BLS PBLS AED and STCW Maritime Medicine

07936385983 | steph.hodgson48@gmail.com

Thinkin g of buyin WOOD g a -FIRE OVEN? D PANAR Y can help .

TEACHING BREADMAKING SINCE 1997

Workshops and courses in water colour, acrylic and drawing.

25 + years art teaching experience.

All abilities catered for.

Learn about real bread from master baker PAUL MERRY in the atmosphere of the working watermill Cann Mills, Shaftesbury, in rural Dorset.

Baking courses for beginners and advanced Gain insight into the whole process of yeast fermentation Learn hand skills from a master baker Small tutor group with friendly atmosphere Take home your inspired produce Tour the working flour mill Please contact us or visit our website for more information on the range of courses that we offer

e: info@panary.co.uk t: 01747 851102

www.panary.co.uk

One to one lessons available.

Listed recently in ‘Top 100 Tutors in Europe’.

Personal work includes commissions for architectural, landscape and animal subjects.

Artists impressions also undertaken.

07855 179935 01747 829678 lyndaappleby1@gmail.com www.lyndaappleby.co.uk

Shake-ups/launches/intel/promotions

S A L IS B U RY G E T S S ER I O US

ARCHITECTURE

CIVIC MINDED

Award and commendation winners on the Guildhall stairs

QUOTE OF THE ISSUE

The Salisbury Civic Society held their New Buildings Awards 2017 at the Guildhall on 11 January this year.

The judging panel, which was chaired by the rector of Bemerton, Simon Woodley and also included Richard Walters, Jeremy Turtle and Ed Jameson, considered nine nominations.

One of those awards went to Bishop Wordsworth’s School, Salisbury for their new mathematics building.

Neil Beagrie, the society’s communications officer, explains, “The judges were aware that constraints of budget, and considerations caused by the school’s tight and awkward site, and its proximity to the Cathedral, would limit the extent to which groundbreaking architecture was likely to be achievable, but they were impressed by the effect of this new block, which replaces a run-down wooden hut. Its principal elevation makes a dignified statement of function, with its alternation of brickwork and four zinc-faced bays, projecting above the eaves line and expressing the individual classrooms within. Internally, there are bright, clean spaces with generous ceiling heights, and good use made of splendid

PHOTO: ADRIAN HARRIS PHOTOGRAPHY

Salisbury Civic Society celebrate their awards to promote high standards of contemporary design in the region

views of the cathedral.”

Picking up another award for Salisbury was Holmlea project on Portland Avenue, and the other seven were outside the city within South Wiltshire; Alderbury, Bulford, Compton Chamberlayne. Swallowcliffe, and with Gold Hill build in Tisbury given the Lord Congleton Overall Winner award due to “a quite exceptional degree of thought had clearly been put into it, from initial concept to detailed execution.”

For more: www.salisburycivicsociety.org.uk

“OUR INDEPENDENCE IS FUNDAMENTAL TO CREATING THE UNIQUE OFFERING” Who’s the indie in the house?

Find out on page 72

1817 THE BIG NUMBER

This gem of a store has been in Salisbury for more 200 years Find out more on page 75

I N T E R I O R S a d v e r t i s i n g f e at u r e

Designs from an Object Designing your kitchen but not quite sure what style you want?

The at.twenty.one.interiors design team are here to help!

W

hether your object is a floor tile, vase, curtain or piece of furniture, our designers will be able to use this as a starting point for your design, giving you a unique and personal kitchen.

This stunning kitchen with yellow highlights was designed by senior designer, Hania Southwell. Her clients' brief was simply that they wanted to use a particular floor tile and their beautiful new yellow sofa!

The concept was created with Hania's client and it was decided that the kitchen should dramatically contrast to the floor tile using black units and worktops with the yellow of the sofa being the highl ight colour in order to make a bold statement and the colours really sing! The utility room also had this theme with the yellow being used on the units to bring all the spaces together. The finished project can be seen online at www.attwentyoneinteriors.co.uk.

So, if you have an object you would like to use as inspiration for your kitchen, just bring it in to the at.twenty.one interiors studio on Catherine Street and our designers will be happy to help you. SL

Kate Stacey and Hania Southwell 21 Catherine Street Salisbury, Wiltshire, SP1 2DF 01722 238177 kate@attwentyoneinteriors.co.uk hania@attwentyoneinteriors.co.uk www.attwentyoneinteriors.co.uk

Light My Space GREAT LIGHTING DESIGN, FROM IDEA TO INSTALLATION your kitchen is the heart of the home and has become a multi-purpose space for many family activities from eating to socialising and from homework to watching TV. an open-plan living space needs options for task lighting, ambient and mood lighting – working in harmony with your adjoining spaces. great lighting makes great spaces. live. work. relax. enjoy.

www.lightmyspace.co.uk

hello@lightmyspace.co.uk

01980 555 493

PEOPLE

My two very important tasters are my sixand four-year-old sons. I once made them a chocolate train Christmas centrepiece

My Mum gave me my clarinet when I was 11 and I still have, play and love it to this day

I am developing a vegan and allergenfree white chocolate using coconut oil This divine smelling Lemon Verbena plant has been used in my chocolate and Spire Gin, who I recently collaborated with

MY DESK ALEX SEATON Photos by JOHN ROSE

Alexander Chocolate was born when, following a minor operation, head chef Alex Seaton was unable to work for a few days. He explains, “I experimented with handmade truffles, and then wanted to take them to another level.�

Salisbury-based Alex launched the company in February 2017, and is continually adding new techniques and exciting flavours to his current 80 chocolate variations.

I use my tools as an extension to myself in order to give people the best food experience that I can

The Goshawk

by TH White is a fantastic story of a delicate harmony that is built on trust

For more: www.alexanderchocolate. co.uk

www.mediaclash.co.uk I SALISBURY LIFE I 69

F I N D O UT W H AT YOU R H OM E I N SAL IS BURY I S WOR T H

Get your FREE online valuation now at: www.ValueSalisbury.co.uk or call 01722 444706 Join the thousands of homeowners who've obtained their valuation reports and have been surprised to find out what their home is really worth EweMove respects any existing sole agency agreement already in place with another agent.

BUSINESS INSIDER

What were you both doing before?: Philippa: Camilla worked in the music industry and I was a full time mum with a background in publishing. We both run the shop together and consider ourselves an equal partnership.

So, how are these early days going?

Philippa: People come into the shop to look or browse or seriously buy but it ends up being so much more than that. For whatever reason they might click with either of us and a conversation begins, and we hope continues.

What is The Loft’s professional mantra?

Camilla: Our motto is ‘Bringing London to the Country’ and on a day-to-day basis we like to help people as much as we can with what they are looking for, and, what they don’t know they are looking for.

And what is your day-to-day approach?

Camilla: We try to remember people’s names and get to know them and also love the fact that every day someone new comes into the shop. We would really like people to leave intending to return whether it is to buy a new outfit or just have a chat and update us on their lives.

RETAIL

THE LOFT The Loft is a new independent boutique for both men and women nestled in the heart of Tisbury.

Owners Philippa Wood and Camilla Alexandra Brogaard say their aim is to bring London fashion to the country with their carefully selected British and international clothes. Here they talk horses, soup with Diana Ross, and offering that personal fashion touch Where do you guys hail from, and how did you end up in the West Country?

Camilla: Although I was born in London and travelled extensively in my youth, but now I have lived in Wiltshire for 23 years and consider myself a local.

Philippa: I was brought up in East Anglia, just outside Cambridge and ended up in Salisbury for family reasons. I consider this little pocket of the West Country my home… for the moment* [Leaving us so soon?! – Ed] Tell us a little about The Loft – what is the company’s background and what was the inspiration?

Camilla: The Loft opened last year, 14 October, and is a new venture for us both.

It was inspired by the desire to provide a local platform for stylish labels and the notion that the ‘independent boutique’ is alive and thriving outside London and other more commercial conurbations. The Loft premises itself was also a space that had just become available in Tisbury and provided that perfect platform - and so it just seemed it was meant to be.

Any advantages to being an indie?

Philippa: We can offer a proper personal service and the clothes we stock are ones we have tried on ourselves and know how they work.

As we get to know our clients we would like to think that we can order in advance knowing that they will like what we are stocking and personally order for them.

Any personal favourite shop items?

Camilla: I love my Woden Trainers which are possibly the most comfortable things I have ever worn. Also Cocoa Cashmere sweaters which are so quirky. I have washed and washed them and they still look new.

Philippa: I would have my Tyler leather jacket from the German label Set in every single colour of I could. The soft leather makes it comfortable, stylish and ultra flattering. I would team this with my Danish label Mos Mosh jeans.

Any plans yet for the future?

Camilla: In a few years time we hope to be still flourishing and possibly with a second shop somewhere in Wiltshire – bringing these London labels to the country and helping both men and ladies with their fashion. Whatever happens we would always want to stay a shop where people know us, feel safe and well advised.

WE WANT TO HELP PEOPLE FIND THEIR

OWN STYLE

How did your business partnership come about?

Camilla: We met via a mutual friend, who clearly thought we get on and we really do. Our mutual love of horses really sealed the deal.

How would you describe your own style of dressing?

Philippa: We both have our own style of dressing and always have. Even if we were wearing the same clothes we wouldn’t look the same and would always want to bring that to those who buy clothes from The Loft. We enjoy putting outfits together from the labels we stock and want to help people find their own style.

What’s one thing about you that would surprise people?

Camilla: Diana Ross cooked tomato soup just for me and my brother.

Philippa: I am just waiting for an American cowboy to come into the shop and take me back to his ranch in California.* [Ah, now we understand! – Ed] For more: The Loft, The Avenue, Tisbury. tel: 01747 871294; www.theloft-tisbury.com

www.mediaclash.co.uk I SALISBURY LIFE I 71

BUSINESS INSIDER

HOTELS

CHARLOTTE GREENWOOD Charlotte is a partner at Howard’s House Hotel, an independently owned and run country house hotel, nestled in two-acres of pretty and working gardens. Here she reveals what it’s like to work with her husband Simon, talks busman’s holidays and is excited by the imminent arrival of some real-life chickens…

Howard’s House Hotel has been around for a long time. Tell us a little about that…

Howard’s House dates back to 1623, and was originally the dower house of the estate. It has been a hotel since the 1980s. Howard’s House has always been a family-owned and family-run business, and still is. Currently we operate as a partnership that includes my husband Simon and myself, and my parents Grahame and Prue Senior, and have done so since 2009.

What were you doing before?

Simon and I had a property company in Italy.

We met at Leicester University, where we both did our degrees.

What’s it like working with your real-life partner?

It has its own particular challenges, but managing the hotel as a family enables us to really work together on all levels to create something special.

How do you both manage to switch off?

We both love travelling, great food, hiking, music and tennis.

What are the advantages of being an independent business?

Our independence is fundamental to creating the unique offering that we have, an offering that can’t be found anywhere else. It is our absolute advantage.

Do you have a mantra for your business?

We believe that nothing is too much trouble – we will always strive to meet any guest requirements and aim to exceed expectations.

Why do you think Howard’s House has been so successful?

A lot of care, planning, thought and change has been poured into the business since we took it on – we’ve refurbished almost every area of the hotel, both inside and out.

But also, full credit to our close-knit, dedicated and hard working team; they are the reason we have been able to do what we do.

WE BELIEVE THAT

NOTHING IS TOO MUCH TROUBLE

But when you travel, are you able to relax when you go stay elsewhere, or are the pair of you on a ‘busman’s holiday?’

Both. We love a chance to relax, and enjoy nothing more than staying elsewhere and taking full advantage of the facilities. The other side of that coin is that we have very high standards, and an eagle eye! We will inevitably ‘talk shop’ when in another hotel or restaurant, but it’s always very interesting and informative, and we love food and hospitality, so it’s a pleasure when we experience great offerings elsewhere.

What is your vision for Howard’s House?

The ‘raison d’etre’ of Howard’s House is, first and foremost, outstanding hospitality. We want guests to feel they are arriving at a ‘home from home’ when they step through the door, and we strive to ensure that all aspects of our offering – food, accommodation, service, ambience, facilities – come together to create that very special, unique and memorable experience.

72 I SALISBURY LIFE I www.mediaclash.co.uk

Charlotte with her husband and business partner Simon

Tell us a little about the food…

Excellent seasonal cooking has always been at the heart of Howard’s House, and it has been a delight to see our food offering go from strength to strength in recent years – culminating with the arrival of our new head chef Andy last year, whose skill and passion has produced outstanding results in the kitchen.

What advice would you give to other people who are thinking about taking the plunge into the hospitality trade?

Do your market research, be prepared to invest more than you expect, and have a strong team around you. Also be aware that hospitality can be very intense work.

What are your plans for Howard’s House future?

We do have some larger scale ideas for the next five to 10 years but they’re not ready to be revealed just yet. However this year we’ll be introducing some new events such as Andy’s dining club, and we are looking forward to our most productive kitchen garden, which includes the exciting arrival of our own chickens!

For more: Howard’s House, Teffont Evias, Salisbury. tel: 01722 716392; www.howardshousehotel.co.uk

WILTSHIRE WILDLIFE HOSPITAL Set up in 1993, to care for injured, sick or orphaned wildlife. The Hospital provides a 24 hour rescue, care and rehabilitation service. We cover parts of Wiltshire, Hampshire, Somerset and Dorset. Working very closely with the RSPCA, local Veterinary Practices and other wildlife groups.

We are run solely on donations and a team of dedicated volunteers who carry out a variety of jobs from fixing fences, fundraising or getting stuck in with cleaning and feeding.

If you have found a sick or injured animal and need some advice, please call us on:

07850 778 752 Get in touch if you would like to volunteer or make a donation. To find out more about us, come along to our open day.

SUMMER FAYRE 5TH AUGUST 2018 www.wildthingsres-q.org.uk enquiries@wilts-wildlife-hosp.org.uk New Farm, Amesbury Road, Newton Tony, SP4 0HW 07850 778 752

NEWS STORIES Our pick of the most exciting, intriguing or important local business stories happening right now

JET SET The Andover care home Harrier Grange recently celebrated its first birthday with a visit from the mayor of Test Valley, and a special harrier jet cake baked by chef James Blight.

Care home director Kay Kelly says, “James and his kitchen team also laid on a buffet and refreshments for residents

and guests, followed by music from Andover-based singer Vicki Parkinson, who sang Vera Lynn and other wellknown classics from the 1940s era. We all got into the spirit of it, with staff members dressing up in army gear.”

For more: www.harriergrangecare.co.uk Cllr Carl Borg-Neal, home director Kay Kelly, and the mayor’s consort, Maria Borg-Neal

The fine art of acting

MAIN PLAYERS Stockbridge’s contemporary art gallery Wykeham Gallery is sponsoring The Original Theatre Company tour of The Importance of Being Ernest.

The Oscar Wilde drama, which stars Gwen Taylor and Susan Penhaligon, performed at The Theatre Royal in Winchester at the beginning of March, and is at Salisbury Playhouse until 24 March.

Gallery director Gerald Dodson, says, “The gallery has had a 10 year association with The Original Theatre and we are delighted to sponsor this production of Wilde’s classic comedy. We wholeheartedly support the company’s belief that the best theatre in the UK does not have to be in London and that high quality, high impact touring theatre is worth fighting for at every level and in multiple locations.”

For more: www.wykehamgallery.co.uk

SUPPORTERS’ CLUB

For more: www.bartercard.co.uk | www.salisburyfc.co.uk 74 I SALISBURY LIFE I www.mediaclash.co.uk

A winning team

PHOTO BY JOHN ROSE

Salisbury Football Club have confirmed an upfront winning partnership with the online global trading platform Bartercard. The club’s white shirts and black shorts will now prominently feature the Bartercard branding throughout the season. Philip Ciniglio, CEO of Bartercard, explains, “This is a partnership that benefits both parties greatly. We will be proud to have our branding on display around the stadium on match days. We hope that this commercial partnership will allow more members to add their businesses to the Bartercard network.

“Bartercard, who have also sponsored the corporate box, have already used this for several of their own member networking events, a fantastic way to showcase the 3,500-seater Raymond McEnhill Stadium to other members.”

Jeremy Harwood, director of the club, adds, “It’s great to partner with a global brand, and we look forward to working with Bartercard in the near future.”

BUSINESS INSIDER

RINGING THE CHANGES

Kara Rogers has joined Salisbury Business Improvement District (BID) as its first marketing and communications manager. “Having grown up in the Salisbury area I’m hugely passionate about our city and I intend to do my utmost to make sure it continues to be a wonderful place in which to live and work.” www.salisburybid.co.uk

W Carter & Son, the Minster Street jewellers, has created an exclusive range of exquisite jewellery, designed and handmade in Salisbury, and named it as a mark of how long they have existed in the city.

Director Sebastian Salt explains, “Our Trecenti collection consists of 40 pieces that have been designed by Matthew Pinn in his New Street Studio. It includes rings, pendants, earrings, a brooch and bracelets. We came up with the idea after celebrating our bicentenary celebrations last year. We were established in 1817 and, as the collection’s name suggests, we are looking forward to a third century of continuous trading.”

BEDDED BLISS

For more: www.wcarterandson.co.uk

Kara Rogers

MOVERS, SHAKERS, ETC DO OUR BIDDING

The Manor Barn, Winterbourne Stoke is about to launch its own bridal suite which will allow the bride and groom the choice to stay the wedding night in the house, and it is available to view at their open day on 31 March. www.manorbarnwilts.co.uk

TRUST ISSUES Alabaré has welcomed two new members to its Wiltshire Ambassadors: Gay Edwards, a charity trustee, and former headteacher Jennifer Nelson, who says, “Raised confidence and self-esteem significantly improve people’s life chances – Alabaré’s homes enable this to become a reality through the individual support and care provided.

It is a charity I am proud to promote.” www.alabare.co.uk

Diamond geezers

When should I instruct a solicitor?

Your solicitor will be able to recommend a mortgage broker and surveyor, so as soon as you decide to purchase. There is no need to wait until your offer has been accepted.

Having already instructed a solicitor will show that you are serious about moving and might sway the seller to accept your offer.

PROPERTY Q&A Trethowans’ Mariana Crawford answers your residential property-buying questions

Do I definitely need to meet my solicitor in person?

This is not a requirement. Each aspect of the conveyancing process can be done remotely, via post and email. However, it is crucial to establish if your solicitor is available to speak on the phone.

What is the difference between conveyancing and a survey?

Conveyancing is the legal process of transferring ownership of a property. As part of the conveyancing process, your solicitor

A Trecenti ring

will confirm factors relating to the land that the property is built on, such as boundaries and whether there is a chance of flooding or subsidence. A survey relates to the actual building whereby a surveyor will inspect the structural soundness and condition of the house, flat, outbuildings etc.

Why are legal fees more expensive if I buy a flat?

Houses are freehold. Flats are leasehold.

Due to the nature of this type of a leasehold title, i.e. you are only buying the remainder of the lease term, your solicitor will check through all the various aspects of the lease, maintenance and repair of the building, service charges and ground rent. All of these aspects are in addition to what checks need to be carried out if you were buying a freehold property.

For more: www.trethowans.com

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V.P. MOTORCYCLES

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MONDAY TO FRIDAY 9AM - 5:30PM | SATURDAY 9AM - 12 NOON SUNDAY AND BANK HOLIDAYS CLOSED UNIT 23, SARUM BUSINESS PARK LANCASTER ROAD, OLD SARUM, SALISBURY SP4 6FB EMAIL: vinceprevett1@hotmail.co.uk TEL: 01722 238594 MOTORCYCLE HELMETS AND ACCESSORIES NOW IN STOCK

A deliciously different approach to letting your property www.piccoloproperty.co.uk 01722 580059

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MACDONALD

FUNERAL DIRECTORS LIMITED

YOUR LOCAL FUNERAL DIRECTORS OFFICE AND CHAPEL OF REST Personal & friendly 24 hour service

26 Pennyfarthing Street, Salisbury, Wiltshire SP1 1HJ PARKING AVAILABLE

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Tel: 01722 330598

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PROPERTY

NEWS

JORDANS

JAMES JORDAN Keeping you up to date with issues that affect the local property market

The Old Dairy at Woodford Valley

LOSING THE PLOT JAMES JORDAN, director and head of land development at Jordan, Mason & Associates of Salisbury, advises on how to maximise the sale of your land or garden plot

F

or many, this time of year is an exciting change in the season with the clocks going forward, the sound of birds and the garden coming to life is a joy.But for some, this time of year can herald another season of hard work on a garden that has become too much. Many homeowners that have lived in their houses for decades and have fond memories of their properties, reach a difficult decision on whether to downsize to a more manageable property where both plot size and the property is easier to keep.

However there is another way – it can be easy to overlook the potential hidden value the garden may have for future development and while this is initially an emotive topic, it is something that can yield a significant uplift to the intrinsic value of the property. Could this be a route for you?

My grounds have become too big for me to manage.

Have you considered the possibility of property development? Many sellers that have large gardens explore whether

there may be an option to create a new property or sell off part of their gardens to neighbours or adjoining properties.

IT CAN BE EASY TO OVERLOOK THE POTENTIAL HIDDEN VALUE THE GARDEN MAY HAVE FOR FUTURE DEVELOPMENT Where do I start? What are my options?

There are, of course, numerous planning requirements and regulations, which will determine whether your land or garden is within an area considered for development.

In most cases a land agent or chartered planner will be able to advise you on any development potential.

What does that entail?

A feasibility study will be completed to look at your potential plot and explore planning regulations, access, and what is most likely to be achieved.

Is it expensive?

Many land owners and sellers are able to work alongside planners and developers in a joint venture to pursue the route of planning and many of these costs can be absorbed in to the project on a joint basis and often on a success only fee arrangement.

What value can I achieve for my land?

It is difficult to give an overall figure for land as each case is individual but with the benefit of planning there is generally a significant uplift in the intrinsic value and this will be based on the overall development value and further consideration to local amenity contributions, type of construction and the location of the site.

For more: Jordans, 4 St Thomas’ Square, Salisbury. tel: 01722 441999; www.jordanshomes.co.uk

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PROPERTY

SHOWCASE

STAY CLOSE There’s places to live in Salisbury. And then there’s the Close...

By E LSI E C H A DW IC K 78 I SALISBURY LIFE I www.mediaclash.co.uk

H

ere at Salisbury Life we’ve banned the word ‘iconic’. We get people contacting us about iconic cheeses, iconic hairstyles, iconic pencils, and even, believe it or not, a brand new bridge project – as in it hadn’t even been built yet – was deemed to be iconic. However, here comes the ‘i’ word…

There are not many homes that justify the ‘iconic’ status, but 9 The Close comes, well, close. Set on the corner of North Walk and Bishop’s Walk in the famous Salisbury Cathedral Close, the house enjoys some of the finest views west to Salisbury Cathedral and is worthy of mention in The Pevsner Architectural Guides, by the renowned art historian Sir Nikolaus Pevsner.

There has been a house on the site since the 13th century. Only some walling in the cellar remains of the medieval home. The older property was replaced by the present house in 1671. The original Jacobean style was altered to that of the current elegant Georgian house with the addition of bolection-moulded panelling in the dining room circa 1675, and the plaster ceilings were added by Dr William Hancock in about 1770 along with the striking panelling in other rooms, the sash windows and the portico over the front door.

The feature of most note is the panelling in the entrance hall. It was designed a hundred years earlier by Sir Christopher Wren and installed as a screen behind the stalls in the choir of the cathedral. The panels have in gold painted lettering the names of the Prebends of the cathedral. Notable inhabitants were Canon Nicholas Tyngwit, who lived in the medieval house and was physician to King Edward I, and TW Gilbert (c 1855), uncle to the playwright and frequent visitor to the house, WS Gilbert of Gilbert & Sullivan fame. Rumour has it that the unique door knocker in the form of a lyre was copied

by WS Gilbert for his London house.

Because of this Grade II house’s intriguing Jacobean history combined with Georgian styling, it does blend

Clockwise from top left: despite its grand status, No.9 still feels like a home; make a grand entrance; every bedroom has beautiful views; fine dining done banquet room style

HOUSE NUMBERS

9

The Close

6

bedrooms

4

reception rooms

£2.3M guide price

7,378 square foot

SP1

a very central postcode

to form a truly wonderful family home. The reception rooms are thought to be some of the finest in The Close, both for their historical significance and the wonderful proportions, natural light and views they enjoy. They are spread across two storeys, and allow options for both formal and informal living and entertaining, with the three main reception rooms all accessible from the central entrance hall.

The first floor sports a stunning master suite with refurbished en-suite bathroom and a range of beautiful handmade and hand-painted wardrobes. There is another guest suite on this floor and five further bedrooms served by three bathrooms. The second floor in particular offers an incoming purchaser the ability to make the space work for a variety of uses, with its living style area off the bedroom. The rare Jacobean staircase, central to the main house, leads from the cellar as one structure up to the second floor.

Once up the stairs, take a look out of the windows, because The Close commands possibly some of the best uninterrupted views of Salisbury Cathedral, and is less than half a mile’s walk from the centre of the city. There’s also the immediate views of the property’s two gorgeous gardens, both privately enclosed. The principal walled garden to the rear of the house faces south with a pretty terraced area and lawns with mature planting.

There is a useful secure passage leading from Bishop’s Walk through to the back garden. The enclosed garden to the west elevation is also accessible via a gate from Bishop’s Walk, as well as from both the drawing room and sitting room via French doors.

Number 9 The Close has two reserved parking spaces.

Please note, the parking spaces are practical, in keeping with the building, and put this home at a huge city centre advantage, but they are not iconic.

For more: Hamptons Salisbury, 54 Castle Street, Salisbury. tel: 01722 480 199; www.hamptons.co.uk

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a d v e r t i s i n g f e at u r e P R O P E R T Y

AWARD-WINNING CITY CENTRE AGENTS with salisbury heritage

Jordans Estate Agent, Letting Agent and Property Managers is an award-winning family business whose reach extends beyond Salisbury and is conveniently located opposite St Thomas's Church in St Thomas’s Square

B

ased at the heart of Salisbury city centre, award-winning independent estate agent Jordans has one of the most central offices in the city, which generates considerable viewing interest from potential purchasers and tenants alike. Jordans have a long history in the city and provide their clients with a comprehensive residential sales and marketing department, residential management of lettings, land, new homes and rural property. The teams are both forward-thinking, and mature property professionals, who always strive to achieve outstanding results for every single one of their clients.

With the numerous uncertainties in the housing market and wider economy, the Jordans team remain focused on delivering the best results for the clients they represent.

If you are considering selling or letting your property within the Salisbury and wider area, please contact their offices today on 01722 441999 where the team will be delighted to discuss your precise requirements and provide a no obligation valuation.

01722 441 999 www.jordanshomes.co.uk 4 St Thomas’s Square, Salisbury, SP1 1BA

City offices at 4 St Thomas’s Square

“We have an experienced and dedicated team who are on hand to provide all clients with the highest levels of client care and property advice”

City offices at 4 St Thomas' Square

The team at the awardwinning Jordans Estate Agents

James Jordan

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S A L I S B U RY L I V E S

Q&A

G

ina Gough first came to Salisbury as a child, when her father was posted here, and later returned to work at Salisbury Playhouse. She now works as a production administrator, and has just published her first book It Sounds Like Love, using the pseudonym Georgie Robinson.

I moved to Salisbury about 26 years ago when I got the job of assistant electrician at the Salisbury Playhouse and liked it here so much I stayed. But before that my dad was posted here by the army. He worked at Wilton, we lived on the army patch in Harnham, and I went to Harnham Junior School. I remember we had to wear bright purple ties as part of the uniform.

I went to Cardiff University to study Zoology and Genetics, which was supposed to be followed by medical school so I could become a doctor, but it didn’t take long for me to realise that that involved a lot more work than I was prepared to do.

I had a short spell as a pig farmer, as well as working as a waitress, bar maid, cook, knitwear designer, sound designer, mum, and teaching assistant. But the pig job was the worst. One day I overslept, and by the time I got up to the farm, all the pigs had escaped and broken into the feed barn, and wouldn’t move, and just kept eating.

I wrote It Sounds Like Love about six years ago, forgot about it, and now after vigorous editing, I have published it. It’s a romance based in a theatre and my heroine is a sound engineer but this tale is in no way autobiographical.

Honestly. My next book is called Rehearsal for a Murder. Again, in no way based on my own life.

Honest.

I’ve always really enjoyed stories where there’s a fantasy world which lies in parallel with our own. I love Good Omens, which Neil Gaiman wrote with Terry Pratchett, about a demon and an angel who become unlikely allies when they have to try and stop the end of the world.

GINA GOUGH The Salisbury Playhouse worker and author talks pig farming, Salisbury’s beaches, and ‘accidentally’ seeing Ewan McGregor’s private parts I have worked with a few famous people over the years including Sylvia Syms (terrifying), Peter Bowles (charming of course), and Leslie Joseph who did a one woman show, was absolutely lovely, and in my opinion has a lot more to offer than you see on Birds of a Feather.

I used to have long sessions of Monopoly with Ewan McGregor when he came to the Playhouse in 1993. In the production, he used to run across the stage naked apart from a policeman’s helmet covering his most private parts. He was unaware that I had a bird’s eye view of him going off stage every night.

The last time I cried was over breakfast on my birthday in February, when my daughters gave me a present that showed just how well they know me. It was a notebook with the quote “I like stories where women save themselves.”

We rarely bother going to the seaside in the summer any more because we have our secret Salisbury. It is the river beach, which is a little way beyond the end of the boardwalk along the Avon on the way to Stratford-sub-Castle. It’s a lovely walk to get there and, when it’s warm, is a great place to take a picnic and go swimming.

82 I SALISBURY LIFE I www.mediaclash.co.uk

My worse bad habit is a minor Candy Crush addiction.

I’ve been watching the Australian soap Neighbours since the 80s. My girls take the mickey out of me, but it doesn’t stop them asking for regular updates.

I wish I could fly. As a child, I used to dream about it so often I ended up being able to put myself into a flying dream just by imagining taking three steps and then launching into the air.

Last year I did a tandem hanggliding experience. We met at the top of the hill which overlooks Woolacombe Bay in North Devon and, after getting fitted into the harness, my instructions were to start running when he said ‘Go’ – straight towards the edge of the cliff. Being strapped to the instructor gave me a little more confidence, but it was still terrifying. We stepped off the cliff and then I was flying over the sea, at one point we even managed to keep pace with a kestrel, and it was wonderful.

It Sounds Like Love by Georgie Robinson can be purchased from www.amazon.co.uk