Post-Gastric Bypass Success: Avoid These Foods for Optimal Results

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6 Foods to Avoid After Your Gastric Bypass

Gastric bypass surgery limits food intake and nutrient absorption. Avoid certain foods to achieve post-surgery weight loss goals.

1) High-fat Meats

Avoid high-fat meats like bacon, sausage, and salami post-surgery.

2) Sugary Foods

Avoid high-fat meats like bacon, sausage, and salami post-surgery.

3) Alcohol

Drinking alcohol after gastric bypass can damage the liver and cause weight gain.

4) Dry Foods

Avoid dry, crunchy foods post gastric bypass; eat softer alternatives.

5) Caffeinated and Carbonated Beverages

Avoid caffeine and carbonated drinks post-gastric bypass surgery.

6) Dairy Products

Avoid high-fat dairy post gastric bypass, opt for low-fat alternatives.

Contact Ascension Saint Agnes Hospital for top-notch

Roux-en-Y surgery in Maryland. We prioritize safety, and comfort, and provide comprehensive after-care guidance.

Click to know more.

Saint Agnes Medical Group: Maryland Bariatric & Laparoscopic Surgeons 700 Geipe Rd #274, Catonsville, MD 21228 (667) 234-8725 appointment@mdbariatrics.com MdDariatrics.com
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Post-Gastric Bypass Success: Avoid These Foods for Optimal Results by Ascension Saint Agnes Bariatric Surgery - Issuu