NOVEMBER/DECEMBER 2025
THE NAVIGATOR
THE WATER’S EDGE COUNTRY CLUB
WATER’S EDGE WATER’S EDGE
TheWater’sEdgeClubProfessionals
Robert Lambert | Club Manager rlambert@watersedgecountryclub.com 540-576-1556
Ruth Rice | Member Services Director rrice@watersedgecountryclub.com 540-524-9075
Jodi Gourley | Assistant Club Manager jgourley@watersedgecountryclub.com 540-576-1556
John Hanek | Executive Chef chef@watersedgecountryclub.com 540-576-1556
Jeff Snyder | Golf Course Superintendent jsnyder@watersedgecountryclub.com 540-576-3734
Mike Abraham | PGA Director of Golf mabraham@watersedgecountryclub.com 540-576-3343
Kristina Wray | Equestrian Center Manager barn@watersedgecountryclub.com 540-576-2714
Donald Huston | Asst Golf Course Superintendent dhuston@watersedgecountryclub.com 540-576-3734
Casey Hodges | Assistant Golf Pro chodges@watersedgecountryclub.com 540-576-3343
John Guthmann | Head Tennis Pro tennis@watersedgecountryclub.com 434-927-5039
Cortney Herndon | Personal Fitness Trainer fitand functionpt@gmail.com
Chase Scarce | Physical Therapy Assistant fitand functionpt@gmail.com
Golf Shop
Tuesday - Sunday | 8:00 AM – 5:00 PM
Driving Range
Monday | Closed
Tuesday through Saturday | 8:00 AM - 4:00 PM
Sunday | Range 8:00 AM - 3:00 PM
Club Phone Numbers
Clubhouse: (540) 576-1556
Golf Pro Shop: (540) 576-3343
Member Services (540) 524-9075
Equestrian Center: (540) 576-2714
Personal Trainer: (540) 493-7388
Community Contact Information
AEP: (800)-277-2177
For power outages
VDOT: (800)-367-7623
For downed trees blocking state-maintained roads
Dining Hours
CLUBHOUSE DINING
Monday | Closed
Tuesday | 11:00 AM - 3:00 PM
Wednesday - Thursday | 11:00 AM - 8:00 PM
Friday - Saturday | 11:00 AM - 9:00 PM
Sunday | 11:00 AM - 3:00 PM
TAKE OUT
Tuesday | 11:00 AM – 3:00 PM
Wednesday – Saturday | 11:00 AM – 8:00 PM*
*Dinner take out orders need to be placed by 5:30 PM & picked up by 6:00 PM; pizzas available until 8:00 PM
Sunday | 11:00 AM - 3:00 PM
Call (540)-576-1556 to place your order
Gym Hours
Access through the club
See above club hours
App Access Hours 5:30 AM- 9:00 PM
Equestrian Center
9:00 AM - 2:30 PM
Manager'sMessage
ROBERTLAMBERT,CLUBMANAGER
The holiday season is a time to gather with loved ones and reflect with gratitude At Water’s Edge, our club has long been a place where members feel a true sense of family and belonging Celebrate the season and its cherished traditions while creating lasting memories on the shores of beautiful Smith Mountain Lake.
As another incredible year draws to a close, it’s the perfect time to reflect on the milestones and memories we’ve shared. Our Membership Director, Ruth Rice, has had a standout year, helping to welcome a wave of new members into our community We were also thrilled to welcome Michael Abraham as our new Director of Golf Mike brings fresh energy and innovative ideas that are already adding excitement to the golf shop
This year’s Member-Guest event was another tremendous success some even called it “the best ever.”
Here’s to another year of growth, camaraderie, and unforgettable moments!
On the Food & Beverage side of the club, Chef John Hanek and Dining Room Manager Brittany Horsley continue to deliver exceptional service and unforgettable culinary experiences Our Wine Club remains a highlight, consistently offering outstanding wines paired with thoughtfully crafted dishes by Chef John
Each wine dinner sets a new standard, making it increasingly difficult to top the last but our culinary team embraces the challenge and continues to impress
I would like to extend my sincere thanks to all our members who supported our community engagement initiative, Footprints on the Green We are truly fortunate to have such generous and dedicated individuals among us Your contributions directly benefit vital local programs, including Steppingstone Mission and the Cool Branch Fire Department & Rescue Squad fundraiser.
A special thank you to everyone who volunteered your efforts played a key role in making this event a resounding success
We understand the holidays can be a busy and stressful time. Allow our culinary team to assist with your holiday cooking and baking needs. Feel free to contact us as you begin planning your celebrations.
Wishing you joyful holiday celebrations surrounded by loved ones, filled with laughter, meaningful moments, and good health
Events
MemberServicesMessage
RUTH RICE, MEMBER SERVICES DIRECTOR
As the holiday season approaches, I want to take a moment to extend my heartfelt thanks to each of you for making this year so special at The Water’s Edge Thanksgiving reminds us to pause and reflect on the many blessings in our lives and for me, one of the greatest is being part of such a warm, welcoming, and engaged community
It has been a joy to see so many of you enjoying the club throughout the year from summer days on the lake to crisp fall mornings on the course. Your continued
support, enthusiasm, and friendship are what make The Water’s Edge feel like home.
As we move into the Christmas season, I hope you’ll join us for the festive events and traditions that make this time of year so meaningful Whether you’re decorating the clubhouse, sharing a meal with friends, or simply soaking in the sparkle of the season, may your holidays be filled with peace, joy, and laughter.
On behalf of the entire team at The Water’s Edge, we wish you and your family a very Happy Thanksgiving and a Merry Christmas!
WelcomeNewMembers
JUDY & EDWARD KARNIEWICZ
Class IV Golf membership
CHAD & LEAH MENSTER
Class I Invitational Golf membership
MARK & HEATHER SHERRY
Class V Invitational Social membership
EMPLOYEE HOLDAY FUND REMINDER EMPLOYEE HOLDAY FUND REMINDER
McConnell Golf takes a slightly different approach for the EmployeeHolidayFund.Eachmemberwillbebilled$50 on your October statement. You can elect to opt out or contributemoreifyouwish Anyadjustmentswouldneed tobesubmittedtomebyemailbyNovember,30,2024
RRice@watersedgecountryclubcom
⛳ Arriving by Boat?
Golfers: Please contact the Pro Shop at 540-576-3343 at least one hour before your arrival so a staff member can meet you at the dock and bring you up to the course.
Dining Guests: If you’re coming to enjoy a meal, please call the Club at 540-576-1556 to let us know you’re on your way.
Decorating the Club
The holiday season is just around the corner, and we’re getting ready to transform the Club into a winter wonderland! We’d love for you to join us on Tuesday, November 18th starting at 11:00 am to help decorate.
Bring your holiday spirit!
Membership Opportunities
Invitational Membership: We are still offering a limited number of invitational memberships for non-property owners The initiation fee is $40,000 Please share with your friends!
Invitational/Legacy Membership: Members who sell their property can now remain members after the sale. Please call me for details.
Young Executive Membership - Member's young adult children who are no longer dependents can now have their own membership. This membership classification is based upon the primary member’s account being active and in good standing. No initiation fee is required with the Young Executive membership under the parents’ membership Dues structure would be discounted Call me at 540-524-9075 or email at RRicewatersedgecountryclub com to discuss details
McConnell Golf Travel Policy Update
Members who have full golf privileges (Class I or Class II) are allowed to play other McConnell Golf properties fifteen (15) times per calendar year for a cart fee only with no more than three (3) of those times at any one property.
The 15/3 times per year applies to each membership and not per person on the membership
Subsequent visits after the 15/3 will result in being charged the appropriate guest fee at the respected property being played
Tee times are to be arranged through the Water’s Edge golf shop
In 2016, Chad and Leah found their slice of paradise at Smith Mountain Lake, purchasing a cozy retreat in Union Hall. The lake quickly became their favorite escape a place to unwind, fish, take the boat out for a sunset cruise, and host gatherings with family and friends. Whether enjoying quiet mornings on the dock or laughter-filled weekends with loved ones, the lake has become an important part of their family’s story
As retirement approaches in 2026, Chad and Leah are looking forward to spending even more time at the lake before making it their full-time home Their decision to join The Water’s Edge was driven by their desire to fully embrace the lake lifestyle and by Chad’s love of golf and all things sports.
At the club, you’ll often find them exploring new activities, meeting neighbors, and soaking up the sense of community that makes The Water’s Edge so special. Please join us in giving Chad and Leah a very warm welcome to the lake!
WELCOME NEW MEMBERS WELCOME NEW MEMBERS WELCOME NEW MEMBERS
The Delaney Family
John and Bridget Delaney both grew up in New York City and met while attending Stonehill College outside of Boston Over the years, they’ve lived in Connecticut and Chicago before settling in North Carolina in 1992. Today, they split their time between Union Hall and Greensboro.
The Delaneys have four children JP, Katie, Shane, and Molly and seven grandsons ranging in age from one to nine
In 2003, John founded an advertising agency in Greensboro, where he now works alongside his two sons When he’s not at the office, he enjoys motorcycling, skiing, hunting, and boating At six-footten, John is hard to miss especially now that he’s back on the golf course after many “dormant” years.
Bridget, an avid gardener, lovingly tends to her plants when she’s not busy with her children and grandchildren, all of whom live within 90 minutes of Greensboro She’s outgoing, energetic, and always excited to make new friends
The Delaneys joined as Invitational Members to enjoy golf and the facilities at The Water’s Edge, Sedgefield, The Cardinal, and Old North State Club, where they already share friendships with many current McConnell Golf members. They are eager to dive into The Water’s Edge community.
The Ackerman Family
We are Scott and Juliana Ackerman from Gainesville, VA, where we raised our three children Our daughter, Erin, is married to Eli and lives in Charlotte, NC, while our sons, Michael and Ben, are students at the University of South Carolina.
Scott grew up vacationing at Smith Mountain Lake, and in 2010 we began bringing our own kids here We had always dreamed of owning a lake house where we could spend time with family and friends, and we feel fortunate to have found our place at Water’s Edge
As we enter the empty-nesting stage and look toward retirement, we’re excited to spend more time at the lake golfing, enjoying all kinds of water sports, and exploring both the lake and the community.
WELCOME NEW MEMBERS WELCOME NEW MEMBERS WELCOME NEW MEMBERS
Across the back it is Jeff, Ria, Kevin, Brianna, David, Kristen and Hank. Ria’s mother, Margarita is seated holding Addison beside Luis.
The Karniewicz Family
Meet Ted and Judy Karniewicz and their children Maddie (18), Lawson (15), and McKenna (12) Judy is a native Virginian whose family roots in the area trace back to the 1650s, while Ted is a native of south Florida The two met at the University of Florida, where Judy was in law school and Ted was completing his master’s degree in Health Care Administration After graduating, they settled in Tampa, Florida, where Ted now serves as Senior Director for Optum and Judy practices law at the firm she founded, The Karniewicz Law Group.
Their children are active and ambitious: Maddie is graduating high school this year and plans to study law, following in her mother’s footsteps Lawson runs cross country, participates in JROTC, and hopes to pursue aerospace engineering at Emory University like his father McKenna is an avid athlete who plays flag football, volleyball, and soccer In her spare time, she helped her mom found R&K Animal Sanctuary, Inc , a nonprofit rescue the family is growing on their 100-acre farm in Pittsville, Virginia.
The Karniewicz family joined The Water’s Edge as the perfect complement to their Virginia home away from home. The club offers something for everyone: Ted can often be found on the golf course, Lawson at the gym, Judy and McKenna at the Equestrian Center, and Maddie soaking up life on Smith Mountain Lake
The Malinak Family
Please join us in welcoming Jeff and Ria Malinak as new Invitational Members of Water’s Edge! Ria and Jeff are relocating this fall from Potomac, Maryland to Raleigh, in order to be (much) closer to their daughter, Kristen, her husband, Hank, and their new Grandbaby, Addison. Jeff and Ria recently bought a house in Park Place where they look forward to spending time and generating happy memories with Kristen, Hank, Addison, their oldest son, Kevin and his wife, Brianna, who live in East Lansing, Michigan, and their youngest son, David, who lives in the D C area
Neither Jeff nor Ria is a native of the D C area Jeff grew up in Houston and Ria grew up abroad but went to boarding school in Atlanta at a young age and never left the U.S. They met at Graduate Business School in Austin, Texas, and worked briefly in Houston before moving to Maryland. Jeff is a mostly-retired partner from a Boston-based economic consulting firm and Ria is a finance and accounting manager for a family office based out of Atlanta
Jeff, David, and Hank all play golf and are looking forward to being out on the Water’s Edge course as much as possible! All three also play pickleball and Jeff plays tennis Ria and Kristen share a love of horses and are looking forward to enjoying the equestrian center at Water’s Edge The Malinak family is excited to be members of the Water’s Edge community and look forward to enjoying good times there for years to come!
WELCOME NEW MEMBERS WELCOME
The Nichols Family
Jennifer and Garrett Nichols hail from Durham, NC, where they raised their children, Will and Kate The Nichols have an all-ACC lineage – Garrett graduated from UVA and completed his medical training at Duke, while Jennifer, Will, and Kate are proud UNC alumni (making basketball season especially lively!)
Garrett serves as Chief Medical Officer for two companies developing cancer immunotherapies, while Jennifer works part-time as a realtor and part-time as zookeeper to their two dogs and two cats
After living as far away as Seattle and London, the Nichols are excited to “dive in” to life at Water’s Edge and Smith Mountain Lake Garrett and Will are avid golfers, Kate and Jennifer are passionate equestrians, and all four enjoy tennis – with aspirations of becoming professional pickleball players.
They look forward to meeting everyone soon!
The Walden Family
Clif, originally from Danville, has been connected to Smith Mountain Lake for as long as he can remember He spent his childhood summers here, making memories on the water and even working at The Water’s Edge during his younger years before heading off to James Madison University. It was there that he met Kim, a New Jersey native whose adventurous spirit and love of the outdoors fit right in with lake life.
After graduation, Clif returned to Danville to join the family business, Riverside Roof Truss Together, he and Kim have built a busy, joyfilled life with their two sons, Clif (8) and Henry (6) The boys have followed in their dad’s footsteps, growing up spending countless weekends at the lake fishing, swimming, and soaking up the sunshine
For the Walden family, Smith Mountain Lake is the perfect retreat a place to unwind, connect, and create lasting memories with friends and family When they’re not out on the boat, you can usually find the boys riding bikes to the pool or joining their parents for a quick round of golf
The Water’s Edge community is delighted to welcome the Walden family home to the lake!
Cool Branch Fire & Rescue Squad Fundraiser Update
We are excited to announce that, thanks to the incredible generosity and spirit of our community, the Cool Branch Live & Silent Auction Fundraiser was an overwhelming success!
This year’s event raised an astounding $251,041 to support the Cool Branch Fire & Rescue Squad funds that will make a lasting impact by helping to maintain 24/7 EMT coverage for our area. Additional contributions continue to come in, so this impressive total will only grow!
The success of this event is a true reflection of what makes our community so special neighbors coming together to support those who dedicate their lives to keeping us safe. From our generous donors and sponsors to the volunteers who worked tirelessly behind the scenes, and everyone who bid, attended, or spread the word we extend our deepest gratitude.
Your enthusiasm and compassion made this night one to remember, filled with friendly competition, laughter, and a shared sense of purpose. Every item donated, every bid placed, and every dollar contributed brings us one step closer to ensuring that the Cool Branch Fire & Rescue Squad has the resources they need to serve us all.
�� Thank you for your generosity, your support, and your heart for community. Together, we are making a real and lasting difference.
GOLF NEWS
MIKEABRAHAM,PGA|DIRECTOROFGOLF
As we head into the winter months one can think of the golf season coming to a close. And to an extent it is. However, we are doing our best to make sure dust doesn’t accumulate on your clubs! We recently purchased an indoor simulator and will have it up and running throughout the winter. This simulator will allow us to continue lessons, have members reserve time to practice or play as well as participate in our winter simulator league! Keep an eye out for more details on the winter league.
In October we crowned three new Club Champions. Congratulations to Brett Barbour (Men’s Division), Bruce Litchfield (Super Senior Men’s Division) and Nancy Erikson (Women’s Division) for winning their respective divisions.
Other recognitions for previous tournaments include:
Currin Cup Winners - Mark Teets / Scott Ingram
MGA Player of the Year – Scott Wintrode
MGA Most Improved Golfer –Wayne Peppers
WELGA Most Improved Golfer:
18 Hole - Kandice Ingram
9 Hole - Brenda Heck
Also, a reminder if you have any shop credit, to use it prior to December 31. All shop credit must be used before this date or it expires. There will be plenty of shopping deals to come as we get closer to the holiday season!
Enjoy the season and we hope to see you soon!
Congratulations to Scott Ingram on carding a hole-in-one!
Saturday, September 20, 2025
Hole No 11
White Tees - 125 Yards
9 Iron
Playing party and witnesses are pictured from left to right, Scott Ingram, Steve DiStefano, Nic Nucci and Mark Teets. This is Scott's first Hole-inone! Congratulations on a great shot!
GOLF NEWS CONTINUED
Water's Edge Mixed Foursome Results
August 24, 2025
Participants: 36
Format: Captain's Choice (Net)
Results:
1 - Jack Carroll / Marilyn Carroll / Joe Millehan / Vicki Millehan (-15)
2 - Chris John / Diane John / Bob Coughlin / Margi Coughlin (-14)*
3 - Mark Teets / Evelyn Vaden / Scott Ingram / Kandice Ingram (-14)*
4 - Jim Talcott / Christal Talcott / Pete Roberts / Donna Roberts (-14)*
5 - Bill Gramig / Vicki Gramig / Will Gramig / Caroline Gramig (-12)
6 - Yancy Moran / Missy Moran / Brendan Boughton / Vicki Boughton (-12)
7 - Wayne Peppers / Joan Peppers / Ken Werner / Bonnie Werner (-10)
8 - Tommy Thompson / Robin Hatcher-Thompson / Scott Kula / Loni Kula (-10)
9 - Ray DelCampo / Rachel DelCampo / Greg Winn / Barbara Winn (-9)
* - Tiebreakers determined by using a Scorecard Playoff, Most to Least Difficult Hole
Closest to the Hole:
#2 - Pete Roberts
#7 - Bill Gramig
#11 - Christal Talcott
#15 - Christal Talcott
Cool Branch Winner:
1st Gross
Team Wilburn - Vaughn Wilburn (NP)
Ray Matherly (NP) / Dan Shervey / Mark Teets
2nd Gross
Pratt Industries - Derrick Moore
Nelson Red / Kim Nelson / Robert Agee
1st Net
Team Sellman - Steve Patrick / Mike Forster
Chris Sellman / Ryan McKinstrie
2nd Net
JEB International - Thomas Barker
Dale Powell (NP) / Jay Barker / Jon Thomason
-Mike standing in as Dale Powell
GOLF NEWS CONTINUED
LADIES GOLF ASSOCIATION 2025 WRAP UP
The Water's Edge Golf Shop Staff would like to thank the ladies of WELGA for a wonderful 2025 season! We are looking forward to making the WELGA experience even better next year. See below for a recap of the 2025 Season and click the button below to download the current projected 2026 Golf Season Dates!
Club Champion
Nancy Erikson
Member Guest
Senior Club Champion
Marilyn Hanover
Gross - Marianne Ganley / Karen Brookshire
Net - Marilyn Hanover / Denise Collins
Member Member
Gross - Evelyn Vaden / Nancy Huften
Net - Marilyn Hanover / Vicki Millehan
Junior/Senior
Gross - Nancy Erikson / Marianne Ganley
Net - Vicki Millehan / Nancy Huften
WELGA Most Improved
18 Hole - Kandice Ingram
9 Hole - Brenda Heck
WELGA Awards
9 Hole Most Spirited - Mary Wire
9 Hole Most Ambitious - Roya Gharavi
HI/LOW
Gross - Victoria Rosenberg / Robin Hatcher-Thompson
Net - Marilyn Hanover / Ann Patterson
Ringer Cards
Yellow Tees - Diane John
Combo Tees - Evelyn Vaden
Birdies (100+ Birdies turned in by WELGA!)
16 - Victoria Rosenberg
15 - Evelyn Vaden
13 - Nancy Erikson
10 - Stephani Nucci
WELGA Closing Day Event (Captain's Choice Net)
1 - Evelyn Vaden / Rachel DelCampo / Ellen McHugh / Robin HatcherThompson (-17)
2 - Stephani Nucci / Barbara Beck / Margi Coughlin / Judy Breznay (-14)
3 - Nancy Erikson / Jenny Dellis / Carol Kennedy / Linda Aron (-13)
4 - Diane John / Sue Kiehm / Sue Hegg / Marilyn Carroll (-12)
5 - Marilyn Hanover / Linda Simpson / Roya Gharavi (-10)
COURSEUPDATE
Renovation Timeline:
JEFFSNYDER,GOLFCOURSESUPERINTENDENT
Thank you all for your patience during the recent overseeding process. We're happy with the initial progress and have made several return passes to reseed weaker areas. The thinnest spots mainly the holes and tees are those where we were most aggressive in removing the common Bermuda that had taken over. These areas should catch up to the rest of the course soon
The late-summer schedule we developed to prepare for next year’s renovation has been executed well, and the course is positioned to be in great shape heading into spring
Looking ahead, I’ll be working with a tree contractor this winter to improve sunlight exposure, which will help our new Bermuda fairways thrive. We've also had multiple planning meetings with Richard Mandell to define the scope of the renovation work, and we’re excited to share the finalized conceptual plans with you soon These changes are going to be transformational, and I can’t overstate how exciting this next chapter will be
· Course Closure: After Memorial Day 2026
· Fairways/Tees: Begin kill-off process, followed by aggressive aerification to prepare for sprigging
· Sprigging: Once complete, irrigation will be turned on to begin the grow-in phase
· Target Reopening: Labor Day Weekend 2026
To keep the greens performing well through the spring, we’ll skip spring aerification this year and wait until the course closes
The Pro Shop will soon share the spring tournament schedule, with the highlight being our May Member-Guest event
We understand the summer closure will be tough without golf, but we’re committed to keeping members engaged through various club activities. The temporary inconvenience will be well worth it once the renovation is complete. Thank you again for your continued support.
EQUESTRIAN CENTER NEWS
KRISTINAWRAY,EQUESTRIANCENTERMANAGER
As the leaves turn and the crisp fall air rolls in, we’re excited to share a few updates and upcoming happenings with our wonderful community
Earlier in October, Vicky and I had the pleasure of attending the Annual Activity Seminar at Providence Country Club in Charlotte It was such an inspiring experience! We learned so many creative ideas and brought back a handful of exciting new events and activities that we are eager to introduce to the Water's Edge community in the coming year. Stay tuned 2026 is going to be filled with fresh, fun opportunities for riders and families alike!
O little well-deserved time off and have thoroughly enjoying the cooler weather
Mark your calendars! On Saturday, November 29th from 10:00 AM – 1:00 PM, we’ll be hosting our Fall Camp for ages 4 and up
Highlights include:
Lunch, sweet treats, and hot cocoa
Christmas ornament decorating
Brand-new games and activities
It’s the perfect way to kick off the holiday season with horses, friends, and festive fun!
Even though we’re in our off-season, the barn is still open daily! If you’d like to schedule a ride or lesson, simply email or call us at least a day in advance to reserve your spot We’d love to see you at the barn!
Thank you for being such an important part of our Waters Edge family We’re grateful for the joy and energy you bring to the barn and can’t wait to share all that’s ahead
Trail Rides
Ring Rides
Riding lessons for all ages
Boarding
Summer & Fall Horse Camp
Horse leasing
Birthday parties
Private parties
FITNESS NEWS
YOGA WITH BECKY
Becky Rowe - instructor
Contact information:
Beckyrowesml@gmail com
Tuesday and Friday morning
Class Schedule:
First class (traditional, all level yoga)
8:30 AM – 9:30 AM (mat required for this class)
Second class (chair yoga):
9:45 AM – 10:45 AM
Class Pricing:
$8 per class, or $40 per month for unlimited sessions
Come join us to stretch, strengthen, and unwind no experience necessary!
TENNIS & PICKLEBALL NEWS
ennis
As long as the temperatures stay above freezing, we wi’ll keep those Har-Tru courts in play! Don’t let the cool weather stop you — throw on a jacket and join us for our regular 8:30 a.m. Monday–Wednesday–Friday mixed doubles. It’s a great way to stay active, have fun, and enjoy the beautiful fall mornings at The Water’s Edge.
For those who like to practice solo, the ball machine will be available all winter, weather permitting — so you can keep your swing sharp even when the chill sets in.
ckleball
With fall officially here, our regular pickleball sessions are back in full swing! Join us on Mondays, Fridays, and Saturdays at 9:00 a.m. for friendly matches, plenty of laughs, and a great way to stay moving through the cooler months.
Need a racquet or paddle? No problem! The tennis shop has extras available for both adults and children. We just ask that all borrowed equipment be returned once you’re finished playing so everyone can enjoy.
Keep an eye on Weekly Happenings for announcements about upcoming special tennis and pickleball events — there is always something fun on the horizon!
If you are interested in private lessons or want to work on your technique before next season, feel free to reach out to me directly at 434927-5039. Wishing everyone a Happy Thanksgiving and a Merry Christmas filled with good friends, great rallies, and plenty of time on the courts! ��✨
MARK YOUR CALENDAR!
LUNCH WITH THE CHEF
Wednesday, November 5th
WINE EXPO
Friday, November 7th
BIRTHDAY NIGHT
Thursday, November 20th
Thursday, December 18th
TACOS & TRIVIA
Thursday, December 4th
FOOTLOOSE FRIDAY
Friday, November 21st-Jake & Jess
Friday, December 19th-Andy Burnette
MEET YOUR NEIGHBOR
Friday, November 14th
Thanksgiving Buffet
Thursday, November 27th
CHRISTMAS GALA CELEBRATION
Friday, December 12th
BREAKFAST WITH SANTA
Saturday, December 13 | Starting at 10:00 AM th
MERRY & BRIGHT CART PARADE
SATURDAY, DECEMBER 13 | LINE UP CARTS AT 2:30 TH
NEW YEAR’S EVE DINNER
Wednesday, December 31st
UPCOMING EVENTS UPCOMING EVENTS
Meet Your Neighbor
FRIDAY, NOVEMBER 14TH COCKTAILS BEGIN 6:00 PM BUFFET OPENS 6:30 PM
Join us for one of our most beloved social gatherings Meet Your Neighbor! All members are welcome to mix, mingle, and make new connections in a relaxed and friendly setting. Enjoy light hors d’oeuvres and great conversation Stay for dinner afterward reservations are highly recommended It’s the perfect way to kick off your weekend and get to know the wonderful community around you
Reservations can be made online, through the McConnell Golf app, or by calling the club at 540-576-1556
Footloose Friday
TACOS & TRIVIA
THURSDAY, DECEMBER 4TH | BUFFET 5 - 8 PM
Put your knowledge to the test and join us for a lively evening of trivia fun! Gather your team of 2–6 players or let us pair you with others to form a team.
We’ll keep score throughout the night and award prizes to the top three teams so bring your A-game and your best thinking caps!
It’s a great way to connect, compete, and enjoy a night of friendly fun Don’t miss out!
Kick up your heels and unwind with great cocktails and even better music! Join us in the East Room Bar for two unforgettable evenings of live entertainment and festive vibes
FRIDAY, NOVEMBER 21ST | FEATURING JAKE & JESS
FRIDAY, DECEMBER 19 | FEATURING ANDY BURNETTE TH THE NAVIGATOR | PHOTO GALLERY
Whether you're dancing or just soaking in the sounds, Footloose Friday is the perfect way to start your weekend
WATER’S EDGE PASTABILITIES ON BIRTHDAY NIGHT WATER’S EDGE PASTABILITIES ON BIRTHDAY NIGHT
THURSDAY, NOVEMBER 20 | 5:00 - 8:00PM TH
THURSDAY, DECEMBER 18TH | 5:00 - 8:00PM
If you're celebrating a September or October birthday, we’ve got a special treat for you! Join us for an enjoyable complimentary meal during our popular pasta buffet night.
�� Buffet includes:
· Fresh salads
· Pasta made your way
· Delicious desserts
�� Complimentary for members with a September or October birthday
To receive your free meal, please ensure your birthday is on file with Ruth Rice or Jodi Gourley.
�� Pricing for guests:
· Adults: $30++
· Kids (ages 5–12): $16++
Note: No à la carte dining available this evening. Pizzas will be offered for takeout.
LAKE BLOOMERS
THURSDAY, NOVEMBER 6 – 10:00 AM
“Making Bread” Demonstration
Join Linda Aron at Water’s Edge Country Club for a fun and informative session on how to make delicious homemade breads, rolls, and more
THURSDAY–FRIDAY, NOVEMBER 13–14
Trip to Seagrove Pottery
Enjoy a wonderful outing to Seagrove Pottery, located about two hours from the lake, with an overnight stay in Southern Pines, NC Some participants are staying at the Holiday Inn Express & Suites, Southern Pines (Call 888-465-4320 for reservations) More details to come!
WEDNESDAY, DECEMBER 3 – 10:00 AM
Holiday Table Arrangement Workshop
Get creative with Cathy Green during this hands-on workshop at Water’s Edge Country Club Learn how to design a festive holiday table arrangement to brighten your home for the season
PERFECTLY PAIRED WINE CLUB PERFECTLY PAIRED WINE CLUB
MEMBERSHIPS STILL AVAILABLE AND INCLUDES:
-20% OFF BOTTLES OF WINE FROM OUR WINE LIST
-20% OVER COST ON SPECIAL ORDERED BOTTLE
-20% OFF WINE DINNERS
-WAIVED CORKAGE FEE IN THE DINING ROOM
-WATER’S EDGE LOGO WINE CARRIER
-EARLY REGISTRATION FOR WINE DINNERS AND WINE TASTING
ANNUAL MEMBERSHIP | $150 PER COUPLE, $90 FOR SINGLES
WINE EXPO
FRIDAY, NOVEMBER 7TH | STARTING AT 5:00 PM
Join us for an elegant evening celebrating the world of wine! Enjoy an unforgettable tasting experience featuring exquisite selections from a variety of distinguished vineyards Throughout the evening, you’ll gain expert insights and tasting tips to help you appreciate every swirl, sniff, and sip even more. Whether you’re a seasoned wine enthusiast or simply curious to learn, this event is the perfect opportunity to explore new flavors and expand your palate in a relaxed, social setting.
Raise a glass with friends and fellow members as we toast to good wine, great company, and an evening to remember! Cheers to good wine and good times!
WE CARE TOY DRIVE
When We Care started in 1990, the goal was to provide Christmas to a few underprivileged children in Franklin County. Several businesses and individuals came together, raised money, and provided for several children that year From that point, it has grown into We Care helping over 1,000 underprivileged children at Christmas alone Their Christmas event involves having approximately 100 volunteers over a period of a week During the week they have the parents of the children come and shop at their Christmas "store".
At the end of the week, they have a party for the children The party involves refreshments, games, and, of course, SANTA CLAUS. Just to see the look on a child's face when they see Santa and knowing that they will have something to open on Christmas morning makes more meaningful One of the amazing qualities of their organization is that every dollar that is donated stays right here in Franklin County. We Care relies solely on donations that they receive from the community that allow them to continue having such a wonderful event. As part of The Water’s Edge Footprints on the Green initiative, we are collecting new, unwrapped toys from November 1st-December 6th. There will be a drop box at the clubhouse for donations.
If you have in questions or would like to volunteer for We Care, please call Jerry W. Greer at 540-483-7900. If you would like to send a monetary donation, please mail to : WE Care Of Franklin County, Inc., P O Box 396 Rocky Mount, VA 24151 WE LIVE HERE-WE GIVE HERE
LUNCH WITH THE CHEF LUNCH CHEF
WEDNESDAY, NOVEMBER 5TH
STARTING AT 12:30 PM
Savor the flavors of the season at this special fall lunch event! Enjoy a delicious menu, live cooking tips from Chef John Hanek, and the warmth of good company around the table Whether you’re passionate about food or simply love sharing a meal with friends, this is the perfect way to celebrate autumn’s bounty
Menu
-Roasted golden beet & arugula salad with candied walnuts, chevre goat cheese, radish, & tarragon vinaigrette
-Traditional English beef wellington with dauphinoise potatoes & roasted Brussels sprouts
-Butter pecan pumpkin roll
Seating is limited, so reserve your spot today!
THANKSGIVING BUFFET THANKSGIVING BUFFET
THURSDAY, NOVEMBER 27 | 11:30 AM – 2:00 PM
Gather your loved ones and join us for a heartwarming Thanksgiving celebration at The Water’s Edge Country Club! This cherished annual tradition is the perfect way to enjoy a delicious holiday feast without the stress of cooking simply relax and savor the moment with family and friends.
Chef John Hanek and his exceptional culinary team have prepared a spectacular buffet featuring all your favorite holiday classics. Enjoy succulent roasted turkey, glazed ham, and a tempting selection of seasonal sides and traditional trimmings all crafted with the care and creativity that make dining at The Water’s Edge so memorable. And of course, be sure to save room for a delightful assortment of house-made desserts that capture the sweetness of the season.
As we gather around the table, we are reminded how thankful we are for our wonderful members and the friendships that make this community so special. We can’t wait to share this day of gratitude with you a time for laughter, good company, and all the flavors of fall.
So bring your appetite, your holiday spirit, and those you love most eat, drink, and be thankful… we’ll take care of the rest!
✨ Reservations are required by November 20 to reserve your table.
MERRY & BRIGHT CART PARADE
SATURDAY, DECEMBER 5TH | CART LINE UP STARTS AT 2:30 PM PARADE STARTS AT 3:00 PM
Get ready to spread some holiday cheer in true Water’s Edge style! Gather your friends and family, decorate your golf cart with twinkling lights, garland, and festive flair, and join us for our Christmas Golf Cart Parade through the community
The parade will conclude at the Equestrian Center, where the celebration continues around a crackling bonfire. Warm up with hot chocolate, apple cider, roasted chestnuts and gooey s’mores as you enjoy the glow of the fire, the sparkle of the season, and the company of friends old and new.
Whether you’re participating in the parade or simply coming to enjoy the festivities, it’s a wonderful way to kick off the holidays at The Water’s Edge!
✨ Golf carts will line up at 2:30 pm in the lower parking lot parade begins at 3:00 pm. Bundle up, bring your holiday cheer, and enjoy a festive afternoon as the sun sets over The Water’s Edge! Dress warm, bring your holiday spirit, and join us for a magical evening of lights, laughter, and good company!
HOLIDAY GALA CELEBRATION HOLIDAY GALA CELEBRATION
FRIDAY, DECEMBER 12TH | 6:00 - 11:00PM
�� Let’s Wrap Up the Year with a Cup of Cheer! ��
The holidays are the perfect time to gather, celebrate, and reflect on the wonderful memories we’ve shared throughout the year and we can’t think of a better way to do it than with an evening filled with music, laughter, and festive cheer!
Join us for an unforgettable night of holiday celebration as we toast to the season with friends, neighbors, and fellow members. Enjoy a beautifully decorated setting, delicious seasonal fare, and the joyful energy that makes this time of year so special.
Come dressed to impress and get ready to hit the dance floor with Domino, the high-energy horn band from Roanoke, Virginia, known for their dynamic performances of Classic R&B, Soul, and Old-School Funk. Their lively beats and crowd-favorite hits are sure to keep everyone on their feet all night long
✨ Space is limited, so be sure to make your reservations early this is one holiday party you won’t want to miss Whether you’re celebrating with close friends or meeting new ones, it’s the perfect way to wrap up another great year at The Water’s Edge.
Let’s raise a glass to a wonderful holiday season and to all the good things the New Year will bring. We can’t wait to celebrate with you in style!
NEWYEAR’SEVEDINNER
WEDNESDAY, DECEMBER 31ST
Seatings at 6:00 PM, 7:00 PM, and 8:00 PM
Celebrate the close of another wonderful year with great friends, delicious food, and festive cheer at our New Year’s Eve Dinner at Water’s Edge Country Club.
Enjoy a special holiday menu and a warm, elegant atmosphere the perfect way to reflect on the year behind us and toast to the one ahead.
Choose from one of three seating times 6:00 PM, 7:00 PM, or 8:00 PM and enjoy a memorable dining experience surrounded by the beauty of the season.
�� Seating is limited, so be sure to make your reservations early to secure your preferred time
Let’s welcome the New Year together in style!
Would you like me to make it just a touch more formal (for print) or more conversational (for social media or an e-blast)?
EmployeeoftheMonth EmployeeoftheMonth
September2025
Jamie joined our team in December 2024 and has already made a lasting impact here at The Water’s Edge She was previously recognized as Employee of the Month in March 2025, and we’re thrilled to celebrate her again for her outstanding work this fall.
Throughout the summer, Jamie did a spectacular job making the flower beds dance with color and life. Her creativity and attention to detail transformed the grounds into a stunning showcase that our members and guests admired all season long The brilliant hues and thoughtful design she brought to each display added beauty and warmth to the entire club.
Jamie brings a strong background in horticulture and landscaping to her role. She earned her degree in Horticulture with a minor in Environmental Science from Ferrum College, combining her passion for plants with a deep respect for the environment. Before joining The Water’s Edge, she worked as a landscaper for the City of Roanoke, where she gained valuable experience caring for public spaces
Jamie lives in Rocky Mount with her 8-year-old son, who keeps her smiling and on her toes In her spare time, she enjoys being outdoors especially kayaking, exploring nature, and taking in live music
We’re so fortunate to have Jamie on our team Her talent, dedication, and positive energy make The Water’s Edge a more beautiful place for everyone. Congratulations, Jamie, on this well-deserved recognition!
Ruth joined The Water’s Edge shortly after McConnell Golf purchased the course in 2020. She had already worked closely with our members for several years for the previous owners at the Westlake office prior to physically moving to the sales office at The Water’s Edge Ruth loves getting to know our members and truly enjoys being part of our members’ day-to-day experiences She is always willing to offer a helping hand
Ruth has been blessed to be happily married to James for 35 years. The two love to take spontaneous motorcycle trips you never know where they might end up! She is the proud mother of two: her son lives in Moneta with his amazing wife, who Ruth adores, and together they’ve made her a proud “Gigi” to two wonderful grandchildren Her daughter serves in the U S Army and is currently stationed at Fort Carson in Colorado, where she continues to make her family proud through her dedication and strength Ruth couldn’t be prouder of both of her kids and the paths they’ve chosen Ruth also shares her home with three beloved fur babies and an impressive flock of 75–80 chickens
In addition to her work here at the club, Ruth serves on the board for the Cool Branch Rescue Squad and is actively involved in fundraising efforts to help maintain their paid staff.
Please join us in congratulating Ruth on this well-deserved recognition and in thanking her for all she does for our members and community!
PHOTO GALLERY
PHOTO GALLERY
Community Rallies for Humane Society at Annual Car Show and Chili Cookoff
We’re thrilled to share that this year’s event raised a total of $1,001 in cash and checks, along with a generous collection of pet supplies! Thank you to everyone who donated and participated your kindness makes a real difference for our furry friends ��
The Humane Society is looking forward to seeing you at the 3rd Annual event next year as we continue to support pets in need and celebrate our wonderful community spirit!
NOVEMBER COOKIE OF THE MONTH
Patrick Budniewski, Executive Chef at Holston Hills Country Club
WalnutCranberry Cookie
“This Walnut Cranberry Cookie combines the nutty crunch of toasted walnuts with the tart sweetness of dried cranberries. Soft and buttery with a hint of brown sugar and vanilla, it’s a perfect balance of rich, chewy, and slightly tangy flavors in every bite
Ingredients
1 cup white sugar
¾ cup, packed light brown sugar
½ cup butter, softened
¼ cup milk
2 tablespoons orange juice
1 egg, whole
3 cups all-purpose flour
Directions
1.Preheat oven to 375 degrees F.
2 In a large mixing bowl, cream together sugars and butter
1 teaspoon baking powder
½ teaspoon ground cinnamon
½ teaspoon salt
¼ teaspoon baking soda
2 ½ cups dried cranberries
1 cup walnuts, chopped
¼ cup (for dusting or as needed) confectioners’ sugar
3 Once creamed and smooth, add in milk, OJ, and egg into the creamed mixture and mix on medium speed using the paddle attachment
4 In a separate bowl, sift together flour, baking powder, cinnamon, salt, and baking soda
5.Slowly add dry ingredients into the bowl of wet ingredients, scraping down the sides of the mixing bowl as needed.
6.Continue to mix on low until combined.
7 Gently fold in cranberries and walnuts
8 Drop the dough into bite-sized balls onto a parchment-lined baking sheet
9.Bake in the oven for 10-15 min or until edges are slightly golden brown.
10.Remove cookies and let cool completely, dust with confectioners’ sugar, and serve
DECEMBER COOKIE OF THE MONTH
Chewy Oatmeal Cookies withBlueberriesandWhite ChocolateChips
John Hanek, Executive Chef at The Water’s Edge Country Club
“I have experimented with the original Oatmeal Cookie recipes using many different ingredients. This combination was my favorite and it quickly became a necessity on my hiking adventures.” - John Hanek
Ingredients
2 cup unsalted butter, softened to room temperature
2 cup packed light or dark brown sugar
1/2 cup granulated sugar
4 large eggs*
2 tablespoons pure vanilla extract
1 tablespoon molasses
3 cups all-purpose flour
Directions
2 teaspoons baking soda
3 teaspoons ground cinnamon
1 teaspoon salt
6 cups old-fashioned oats
2 cups dried blueberries
1 cup white chocolate chips
Using a hand mixer or a stand mixer fitted with a paddle attachment, cream the softened butter and both sugars together on medium speed until smooth, about 2 minutes Add the eggs and mix on high until combined, about 1 minute Scrape down the sides and bottom of the bowl as needed Add the vanilla and molasses and mix on high until combined Set aside
In a separate bowl, whisk the flour, baking soda, cinnamon, and salt together Add to the wet ingredients and mix on low until combined Beat in the oats, dry blueberries, and white chocolate chips on low speed Dough will be thick, yet very sticky Chill the dough for 30-60 minutes in the refrigerator (do the full hour if you’re afraid of the cookies spreading too much). If chilling for longer (up to 2 days), allow to sit at room temperature for at least 30 minutes before rolling and baking.
Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats. Set aside. Roll balls of dough (about 2 tablespoons of dough per cookie) and place 2 inches apart on the baking sheets. I recommend using a cookie scoop since the dough can be sticky. Bake for 12-14 minutes until lightly browned on the sides. The centers will look very soft and underbaked. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. The cookies will continue to “set” on the baking sheet during this time.
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@thewatersedgecc
Debbie Foor What a night for a good cause! How blessed are we to have Cool Branch Fire and Rescue in our community! And, always fun catching up with my lovely friend Kimberly Moore Cassada!
@wcurrin66 Always good to get out for a round with Dad
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TRIANGLE BUSINESS JOURNAL RECOGNIZES MCCONNELL GOLF’S GROWTH & SUCCESS
McConnell Golf has been named a 2025 Fast 50 Award winner by the Triangle Business Journal, recognizing it as one of the fastest-growing private companies in the region Winners span a wide range of industries, from construction and technology to finance and health care The award reflects McConnell Golf’s commitment to growth, innovation, and delivering exceptional experiences across its properties.
member spotlight, and a peek behind the culinary curtain with our McConnell Golf chefs.
our entire portfolio of clubs.
1825
42" Striped Trophy Bass Caught by Jeanne Miller October 4 , 2025 th at Smith Mountain Lake