SCC-CAR 2023 November/December Newsletter

NOVEMBER | DECEMBER 2023

SEDGEFIELD TIMES SEDGEFIELD COUNTRY CLUB

YOUR CLUB

SEDGEFIELD COUNTRY CLUB STAFF

NOVEMBER AND DECEMBER HOURS OF OPERATION: SEDGEFIELD

Scott Stuart I sstuart@sedgefieldcc.com General Manager

EMBASSY GRILLE LUNCH SERVICE Thursday-Friday | 11:30am-2:00pm BRUNCH Sunday | 10:00am-2:00pm DINNER SERVICE Sunday-Tuesday | Closed Wednesday-Saturday | 6:00pm-9:00pm

TENNIS PRO SHOP Monday | 9:00am-1:00pm Tuesday & Thursday | 9:00am-5:00pm Friday | 9:00am-1:00pm Sunday | Closed Saturday | 9am-1:00pm

GREENSIDE CAFE | NOVEMBER Tuesday-Sunday | 8:00am-7:00pm (weather permitting)

Maya Panayotova I fbdirector@sedgefieldcc.com Assistant General Manager

GREENSIDE CAFE | DECEMBER Tuesday-Sunday | 8:00am-5:00pm (weather permitting)

Eric Ferguson I eferguson@sedgefieldcc.com Director of Golf

RED FOX Sunday-Tuesday | Closed Wednesday-Saturday | 6:00pm-10:00pm DONALD ROSS LOUNGE Tuesday-Friday I 4:00pm-7:00pm Saturday-Sunday I 1:00pm-5:00pm FITNESS CENTER Monday-Friday | 5:00am to 9:00pm Saturday-Sunday | 7:00am to 6:00pm

GOLF SHOP, GOLF COURSE, AND PRACTICE FACILITY Golf Shop (Tuesday-Sunday) I 7:30am-6:00pm Golf Course (Tuesday-Sunday) I 8:30am (weather permitting) Practice Facilities (Tuesday-Sunday) I 8:00am-4:30pm (weather permitting)

Chad Flowers I cflowers@mcconnellgolf.com Triad Membership Director

Chad Cromer I ccromer@sedgefieldcc.com Golf Course Superintendent Evan Morris I emorris@sedgefieldcc.com Director of Food and Beverage Travis Huddleston I banquets@sedgefieldcc.com Director of Sales and Catering Ron Gordils I sccchef@mcgadmin.net Executive Chef Sherri Tallant I fitness@sedgefieldcc.com Director of Fitness Pierce Hoover I phoover@sedgefieldcc.com Director of Tennis Taylor Amos I activities@sedgefieldcc.com Director of Member Activities & Communications Will Harper I maintenance@sedgefieldcc.com Director of Maintenance Angela Ayers I aayers@sedgefieldcc.com Accounting Office Manager

NOVEMBER AND DECEMBER HOURS OF OPERATION: THE CARDINAL DYE'S TAVERN Monday | Closed Food Service: Tuesday-Sunday | 11:00am - 5:00pm November and December Beverage Service: Tuesday-Saturday | 10:00am - 6:00pm (weather permitting)

THE CARDINAL BY PETE DYE STAFF Chris Terry I cterry@cardinalgolf.com Director of Golf Ross Jernigan I rjernigan@cardinalgolf.com Golf Course Superintendent

GOLF SHOP, GOLF COURSE, AND PRACTICE FACILITY Golf Shop (Tuesday-Sunday) I 8:00am-5:00pm Golf Course (Tuesday-Sunday) I 8:00am Practice Facilities (Tuesday-Sunday) I 8:30am-4:30pm (weather permitting)

Your Club...……………….…………………….….......….……...….…....2 Club Update and Cardinal Buzz....................…...……..3 Sedgefield Buzz................................................................4

CONTACT LIST Administration Sedgefield Dining Sedgefield Golf Shop Fitness Center Membership Office

IN THIS ISSUE

336.604.0910 336.609.8219 336.579.0845 336.609.8220 336.808.0005

Greenside Café Tennis Shop Cardinal-Golf Shop Cardinal-Pete's Place

336.609.8224 336.547.0052 336.668.2749 336.668.2746 x 2

Sedgefield Country Club Address | 3201 Forsyth Drive Greensboro, NC 27407 The Cardinal by Pete Dye Address | 5700 Cardinal Way Greensboro, NC 27410

FEATURED ON THE FRONT COVER Blake Leasure, son of members Toby Leasure and Stacy Guske, giving his Christmas list to Santa during last years Santa Brunch.

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Membership.................……………..…...................................5 Clubhouse News.............…..…………....…....…....................6 November Events.........................................................7-8 December Events......................................................9-10 Kids and Family..............................................................11 Photo Gallery.............................…...................................12 McConnell Golf News..................................................13 Superintendent's Corner...........……….............…....…...14 Tee It Up at Sedgefield..........................................15-16 Tee It Up at The Cardinal......................................16-17 Fitness News..............……...………..…...…....................…...18 Tennis News....................................….............................19 Back Page....................................................................... 20

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CLUB UPDATE A NOTE FROM YOUR GENERAL MANAGER As we transition from the warm summer months to the crisp beauty of autumn, I want to extend a warm welcome to all our members. The upcoming season is magical at both Sedgefield and The Cardinal, and we have an exciting lineup of events and activities planned to make this truly the most of this wonderful time of year.

CARDINAL buzz Look who’s talking about The Cardinal by Pete Dye! Please enjoy a few of our favorite social media mentions and keep sharing your experiences by tagging us on Facebook, Twitter, and Instagram for a chance to be featured in the next newsletter.

In this newsletter, you will find out information about upcoming tournaments, special dining experiences, and important club updates.

We hope you will take advantage of all that our clubs have to offer this fall and winter season. From Thanksgiving Lunch to Santa Brunch you won’t want to miss all of the carefully crafted events being hosted this season.

We appreciate your valued presence in the McConnell Golf family and aim to craft an unforgettable fall experience for you and your loved ones. Our new club motto, "It’s Always Happening at Sedgefield," sets the tone for the vibrant happenings awaiting you. I hope to see you around the clubs.

Scott Stuart

Grayson Sutherland Oh my, what a crew. Great day golfing with Bob Russell Chuck Fridinger and Darryl Deitsch! Cardinal was / is in great shape. Thanks to Ross Jernigan and his crew.

Be sure to mark your calendars to join us at Sedgefield for the many events we have upcoming this holiday season!

NOVEMBER 5 | Sunday Brunch Buffet 7 | G.D. Vajra Wine Indulgence Dinner 15 | Grape Nuts “Warm and Cozy Wines” 22 | Breakfast for Dinner Buffet 23 | Thanksgiving Feast

DECEMBER 1 | SCC Golf Shop Christmas Party 2 | Breakfast with Santa on the Polar Express 2 | Holiday Soiree 2 | Cardinal Toys for Tots Santa Scramble 6 | Cardinal Golf Shop Christmas Sale 7 | Grape Nuts “Sparkling the Night Away” 7-8 | Champagne Holiday Lunch 9 | Sedgefield Angel Tree Tournament 10 | Santa Brunch 31 | New Year’s Eve Dinner

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nctiger6209 Cardinal Member-Guest Champs!! /TheCardinalbyPeteDye

@CardinalByDye

@cardinalbydye

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SEDGEFIELD buzz

Look who’s talking about Sedgefield CC! Please enjoy a few of our favorite social media mentions and keep sharing your experiences by tagging us on Facebook, Twitter, and Instagram for a chance to be featured in the next newsletter.

Julie Husic A beautiful Husic dinner at Sedgefield Country Club!

@kevin.emmett25 “Anotha one”-DJ Khaled, 2015. Three for our last three memberguest flight champs

@highpointmgolf Special day for the squad @sedgefield1926

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@perfect.peony.events “The Budds”–Love, Faith, & Family... /SedgefieldCountryClub

@Sedgefield1926

@Sedgefield1926

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MEMBERSHIP WELCOME TO OUR NEWEST SEDGEFIELD MEMBERS

A NOTE FROM YOUR TRIAD MEMBERSHIP DIRECTOR

Mike and Jynné Harris Please join us in welcoming the Harris family as our newest members!

Mike and Jynné reside in Greensboro where he is the President of Hooker Casegoods & Upholstery and she is the VP of Client Solutions at Kreber. They know many current members at Sedgefield and were referred to join by both Ed & Allison Boiar and John & Ana Atwater. The Harris’ have three adult children (Alyssa Acord, Evan Harris & Nicholas Rich) as well as two French Bulldogs, Lucy & Misty. They love to travel to new places, enjoy good wine, and spending time with friends & family.

Further, Mike enjoys yoga and playing guitar while Jynné enjoys golf and is also a yoga instructor at Radiance Yoga in Greensboro. We welcome the Harris’ to the Sedgefield family!

It seems like only a couple of months ago when March was roaring “in like a lion” and then back out “like a lamb” – yet here we are in November preparing to celebrate the holidays and usher in a new year. Although our membership growth has slowed a bit, as of this writing in late October we are net positive 20 members at Sedgefield for 2023.

I was jokingly asked at this fall’s Sedgefield Cup by a member if I was still employed. I took it as a compliment that the club and membership are growing! I continue to receive referrals from our members weekly. These are my favorite way to add new prospective members as the most successful clubs grow from within. Those clubs where the members want their friends to also be members are the best places to be in my opinion.

As always, I am happy to help arrange a visit for any of your friends, neighbors or colleagues to Sedgefield or any other McConnell Golf property for that matter. All of our clubs have something unique and special to offer, creating an unparalleled membership value. Membership within McConnell Golf truly is The Best Private Club Value from the Mountains to the Coast.

I wish you all a happy holiday season and look forward to seeing you around the club with your friends and family creating those special memories at Sedgefield!

Chad Flowers

Michael & Elizabeth Byers

Kurt & Jillian Snyder

Ladies from the Cardinal and Sedgefield were well represented in the fall invitational at Country Club of Asheville: Sheila Moore, Lynne Kennedy, Vickie Lambeth, Carolyn Hopper, Nancy Patefield, Sandy Jessee, Celeste Manning, Connie Hansen

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CLUBHOUSE NEWS A NOTE FROM YOUR FOOD & BEVERAGE DIRECTOR

A NOTE FROM YOUR DIRECTOR OF CATERING

Wow, it is already the last newsletter of the year! You know what they say though, time flies when you’re having fun! As we step into the last two months of the year, we will start to see all of the holiday parties and festivities begin! I love the colder weather and am excited to see what this Winter will bring us…Hopefully a little bit of snow!

How quickly we have dived into the holiday season! With Thanksgiving right around the corner and then the shopping sprees to fill the empty spaces under our trees, it's a bit of an adrenaline rush as we head in to the season. But don't worry, you've still got time to signup for one of our many exciting holiday events or plan one of your own!

Booking or attending a holiday party at the Club is the perfect way to create lasting memories for you and your guests. Elegantly decorated for the holiday season, our clubs offers a luxurious and festive atmosphere that's sure to enhance the holiday spirit. From the moment you inquire about our holiday party offerings, our dedicated team will work closely with you to ensure every detail is tailored to your desires.

Whether you're envisioning an elegant formal affair or a cozy, fireside gathering, our versatile event spaces can accommodate any vision.

With our world-class cuisine, impeccable service, and a backdrop of lush greenery, your holiday party at the Country Club promises to be an unforgettable celebration for all.

We will have lots of happenings around the club this November and December. Whether It be a wine dinner and our large Thanksgiving Day Feast or Santa Breakfast and our Holiday Soiree, we have plenty of events for you to come and enjoy all of our Food & Beverage offerings. I know that Taylor has some pretty awesome plans coming up for our Santa Breakfast and Brunch, so be sure to check for more details to come.

I look forward to seeing all of you around the club!

Cheers!

Evan Morris

Whether you have a small office group or big celebration we’ve got you covered. I hope you will join us this holiday season for an unforgettable holiday experience.

Till then I look forward to spending this joyous season with you and yours.

Kindest Regards, Travis Huddleston

Starting November 1, come and join us every Wednesday for Family Dinner in the Embassy Grille from 6:00pm to 9:00pm! Enjoy crafts, games, and plenty of fun and food for the whole family.

A few of our awesome kitchen team members, Aaron Hutchinson, Jacob Curry, and Jay Wess, getting ready for dinner service during our fall member guest!

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NOVEMBER EVENTS 2 & 16 THURSDAY

7 TUESDAY

PASTABILITIES

G.D. VAJRA WINE INDULGENCE DINNER

6:00pm - 9:00pm | Embassy Grille Adults: $19.95++ | Children 6-12: $14.95++ | 5 and under: $5.95++

6:30pm | Reservations Required Wine Society: $125 per person | Regular: $150 per person Regular

Join us for Sedgefield's favorite pasta night! Create your own Signature Dish or let the chef surprise you.

The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to revive his family legacy. Displaying a vision and commitment belying his young age he took over the estate in 1968, turning a new page.

Please kindly give us a call if you are not able to honor your reservation to avoid any no show fees.

Join us in extending a warm welcome to Francesca Vajra, with G.D. Vajra Winery, at Sedgefield and savor an evening of exquisite wines!

Walk About Luigi Baudana "Dragon" Chardonnay Blend Caprese Salad Cups Classic Italian Meatballs Eggplant and Parmesan Flat Breads First Course Vajra Langhe Pinot Nero 21 Pork Ragu over Creamy Polenta

5 SUNDAY SUNDAY BRUNCH BUFFET 10:00am-2:00pm | Reservations Required Adults: $22.95++ l Children 12 & Under: $12.95 Its BRUNCH time! Join us for a delightful culinary experience during our extravagant Sunday Brunch Buffet. Come on in and enjoy some of Chef’s classic brunch items and a refreshing Sedgefield Mimosa!

Omelet Bar | Scrambled Eggs | Bacon | Sausage | Home Fries Grits | Biscuits and Gravy | Pancakes | Muffins | Bagels Yogurt and Granola | Fresh Fruit Platter Mixed Berry Salad| Monte Cristo Bites | Collard Greens Lemon Herb Salmon | Shrimp Etouffee | Assorted Desserts

Second Course Vajra Barbera D’alba Superiore 21 Grilled Swordfish Puttanesca with Tortellini and Asparagus Tips Third Course Bicco Viole Docg 19 & Barolo Ravera 19 Ossobuco with Garlic Broccoli Rabe and Ricotta Gnocchi Dessert Vajra Moscato D’asti Tiramisu Please note, there is a 72 hour cancellation policy.

Click here to register: bit.ly/GDVajra

Please make reservations in the Dining Reservations portal online. Please kindly give us a call if you are not able to honor your reservation to avoid any no show fees.

Click here to make a reservation: bit.ly/sccdining

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NOVEMBER EVENTS 15 WEDNESDAY

23 THURSDAY

GRAPE NUTS | “WARM AND COZY WINES”

THANKSGIVING DAY FEAST

6:30pm | Reservations Required $55++ Wine Society | $65++ Regular

11:00am-2:00pm | Reservations Required Adults: $48.95++ | Children 6-12: $16.95++ Children 5 & Under: $9.95++

Join us for an unforgettable evening as we celebrate the beauty of fall with our "Warm and Cozy" Wines. This special event is all about indulging in full-bodied, warming wines such as Syrah, Malbec, and Tempranillo, perfectly suited to the crispness of autumn.

Reservations for Grape Nuts will open online 45 days prior to each event.

You will be able to book your seats at your convenience once the booking window opens. Our team is not able to make reservations outside of the booking window. There is a 48-hour cancellation policy on all Grape Nuts events Click here to register: bit.ly/GNNov23

Leave the mess and stress to us! Gather family and friends and join us as we celebrate this wonderful holiday at Sedgefield Country Club featuring a bountiful Thanksgiving feast with all the trimmings.

Hot Buffet Sage Roasted Turkey | Rack of Lamb | Prime Rib of Beef | Au Jus Turkey Gravy | Creamy Horseradish Sauce | Mint Jelly | Cape Cod | Cranberry Sauce | Maple Glazed Salmon Parmesan Asparagus | Cornbread Dressing Green Bean Casserole with Mushrooms and Crispy Onions Oyster Stuffing with Bacon Cream Sauce Candied Yams with Molten Marshmallow | Mashed Potatoes Yeast Rolls and Biscuits with Honey and Sweet Cream Butter Assorted Salads and Cold Display Kale and Quinoa Salad with Shaved Manchego, Pickled Cranberries, Pistachios, and a Cider Dressing Caesar Salad with White Anchovies Assorted Deviled Eggs Artisan Cheeses, Assorted Cured Meats and House Pickled Vegetables Smoked Salmon with Traditional Garnishes Lemon Poached Shrimp with Cocktail Sauce Spinach and Gruyere Baked Oysters on the Half Shell Sliced Seasonal Fruit

22 WEDNESDAY BREAKFAST FOR DINNER BUFFET 6:00pm | Reservations Required Adults: 23.95++ | Children 12 & Under: $12.95++ Join us for a delightful twist on tradition as we gather the night before Thanksgiving for a special breakfast-for-dinner buffet. Share laughter and joy with family and friends over a spread of fluffy pancakes, sizzling bacon, and a variety of morning favorites, creating warm memories to kick off the holiday season. Let's celebrate togetherness with a preThanksgiving feast that's as unique as it is delicious.

Children’s Buffet Mac & Cheese | Tater Tots | Steamed Broccoli Chicken Fingers with Honey Mustard and BBQ Sauce Assorted Desserts Reservations Required. Kindly give us a call if you cannot make your reservation to avoid any no show fees. No show reservations will be charged full price.

Please make reservations in the Dining Reservations portal online. Please kindly give us a call if you are not able to honor your reservation to avoid any no show fees.

CLICK HERE to make a reservation: bit.ly/sccdining

THANKSGIVING FEAST TO GO Sit back, relax and enjoy the holiday with the help of Sedgefield's Team!

For questions, please contact: Evan Morris, emorris@sedgefieldcc.com All Orders must be placed by Wednesday, November 15.

All Thanksgiving orders must be picked up by 4:00pm on Wednesday, November 22.

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Scan the QR code to place your order or click here bit.ly/3FvGJAF

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DECEMBER EVENTS 2 SATURDAY

2 SATURDAY

SANTA BREAKFAST

SAVE THE DATE | HOLIDAY SOIREE AT SEDGEFIELD

8:30am-10:30am | Reservations Required Adults: $18.95++ | Children: $12.95++

6:00pm Cocktails and Hors d'oeuvres | 6:30pm Dinner 8:00pm Dance the Night away to Live Music featuring BOUNCE! $65++ Per Person | Member Charge Bar

Experience the magic of the holiday season by joining us for a festive morning filled with delicious treats and the enchanting company of the jolly man himself. Following breakfast, embark on a magical journey reminiscent of 'The Polar Express,' with a whimsical train ride by Triad Express Trackless Trains, complete with hot cocoa. Don't forget to wear your coziest Christmas pajamas for this heartwarming event, creating cherished memories that capture the spirit of the season in every joyful moment.

The annual holiday tradition continues at Sedgefield! It's time to don your festive attire and celebrate the season with some fun, friendship, food, holiday cocktails, live music and dancing! Be on the lookout for the menu!

MENU Fresh Seasonal Fruit | Scrambled Eggs with Assorted Toppings | Bacon Sausage Patties | Home Fries | Belgian Waffles | Maple Syrup Toasted Pecans | Eggnog French Toast | Biscuits & Country Gravy Assorted Muffins and Danishes | Assorted Pastries | Bread Pudding Please note there is a 48 hour cancellation policy.

Click Here to register: bit.ly/santabreakfast23

7-8 THURSDAY-FRIDAY CHAMPAGNE HOLIDAY LUNCHEON 11:30am-2:00pm | Cost: $26++ per person A wonderful spread full of Christmas-time treats and Seasonal favorites. It presents a great opportunity to say “Thank You” to your staff for this past year, or to celebrate the season with family and friends! Perfect for parties up to 20 people. To help you celebrate the year, everyone attending will receive a complimentary glass of Bubbly!

Thursday Sherry Braised Short Ribs | Grilled Swordfish with Scampi Sauce Cider Glazed Chicken | Parsley New Potatoes | Country Green Beans Roasted Root Vegetables | Salad Bar | Soup du Jour Composed Salads | Artisan Cheese | Fresh Fruit Assorted Pastries | Fresh Baked Cookies Friday Roasted Herbed Bistro Tender with Rosemary Demi-Glace | Shrimp Etouffee Chicken Cordon Bleu | Marble Potatoes Haricot verts | Roasted Acorn Squash Salad Bar | Soup du Jour | Composed Salads Artisan Cheese | Fresh Fruit Assorted Pastries | Fresh Baked Cookies

Please note there is a 48 hour cancellation policy.

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DECEMBER EVENTS 7 THURSDAY GRAPE NUTS | “SPARKLING THE NIGHT AWAY” 6:30pm | Reservations Required $60++ Wine Society | $70++ Regular Sip, savor, and celebrate as we uncork a world of sparkling treasures, perfectly paired with exquisite cuisine. Join us for an unforgettable night of pure bubbly bliss. Cheers to elegance in every glass!

Reservations for Grape Nuts will open online 45 days prior to each event.

You will be able to book your seats at your convenience once the booking window opens. Our team is not able to make reservations outside of the booking window. There is a 48-hour cancellation policy on all Grape Nuts events.

10 SUNDAY BRUNCH WITH SANTA 10:00am-2:00pm Adults: $32.95++ | Children 6-12: $12.95++ Children 5 & Under: Complimentary Ho! Ho! Ho! Here comes Santa Claus for a day full of holiday cheer. Join us for a festive brunch with all of Santa’s favorites including a horse drawn carriage, fun activities for the kids, and a professional photographer on site.

14 & 21 THURSDAY

PASTABILITIES 6:00pm - 9:00pm | Embassy Grille Adults: $19.95++ | Children 6-12: $14.95++ | 5 and under: $5.95++ Join us for Sedgefield's favorite pasta night! Create your own Signature Dish or let the chef surprise you.

Please kindly give us a call if you are not able to honor your reservation to avoid any no show fees.

31 SUNDAY NEW YEAR'S EVE DINNER 6:00pm-9:00pm Join us for an elegant New Year's Eve candlelight dinner to close out 2023. Featuring live music and some of Sedgefield's favorite New Year's Eve staples.

Reservations available starting at 6:00pm.

MENU Omelet Station with Assorted Toppings | Bacon | Sausage Patties Seasonal Fresh Fruit | Home Fries | Belgian Waffles with Maple Syrup Biscuits and Country Gravy | Berries and Cream Stuffed French Toast Soup du Jour | Composed Salad | Shrimp & Grits | Braised Collards Cornbread Dressing | Butter Poached Salmon Molasses Glazed Pork Tenderloin | Chicken Fingers Macaroni & Cheese | Fresh Baked Pastries White Chocolate Bread Pudding

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KIDS AND FAMILY A NOTE FROM YOUR MEMBER ACTIVITIES DIRECTOR It's the most wonderful time of the year and my favorite! Between the delicious food, visits from Santa, and family time, there is so much joy the holiday season brings. Be sure to join us for Kids Club each Friday evening as we have many fun holiday activities planned. From making crafts and decorating our Kids Club Christmas Tree to taking a trip to Whoville and ringing in the New Year, you won't want to miss it!

You will see some new faces that have joined the Activity Team, so help me welcome Lyndsey and Maddie to the team! Each of us on the Activities Team looks forward to spending the holiday season with you and all the fun that it brings!

KIDS CLUB FRIDAYS

See you around the clubhouse,

6:00pm - 9:00pm | $10++ per child; $5++ per each subsequent child in the same family. Dinner is included. As a reminder, we ask that parents remain on the property and utilize all the club has to offer during Kids Club. The Embassy Grille, Red Fox Lounge, or Greenside Café provide great "Date Night" venues, or even get in workout, play a round of golf, or tennis or pickleball match.

Taylor Amos

NOVEMBER 3

MOVIE NIGHT

10

ESCAPE ROOM

17

LET'S GO TO THE CARNIVAL

24

CHRISTMAS DECORATING

DECEMBER 1

DANCE PARTY

2

HOLIDAY SOIREE

7

MOVIE NIGHT

8

HOLIDAY ARTS AND CRAFTS

15

WHOVILLE

22

COOKIE DECORATING

29

LEGO NIGHT

Be sure to check out the Sedgefield Event Calendar for details regarding activities for individual Kids Club events.

Family Nights are set to make a return in January! Bingo, Karaoke, and Trivia are among the exciting activities we anticipate you'll bring your entire family to participate in!

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Ladies, the much-anticipated Ladies Night Out is making a comeback!

Stay tuned for announcements on upcoming dates and events – these are evenings you definitely don't want to miss! Keep your eyes peeled for the details!

CHRISTMAS FLORAL ARRANGING Join us as we partner with Manor House Flowers for a Ladies Night Out! You will get to make your own Christmas Floral Arrangement to take home and enjoy throughout the holiday season!

Thursday, December 14| 6:00pm Location | Ladies Lounge $65 Per Person | Includes Light Hors d'oeuvre's Please register on the Sedgefield Full Calendar Online.

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PHOTO GALLERY 2023 Fall Men's Member Guest

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MCCONNELL GOLF NEWS

DOWNLOAD THE MCCONNELL GOLF MOBILE APP Stay connected with McConnell Golf while you’re on the go! Our mobile app is tailored to fit the needs of each of our clubs, all in one app experience.

Whether you need to view our member directory, place a food order, book a tee time, court or dining reservation, or access your club’s events calendar, the app will grant you access to everything you need. Members who opt-in for push notifications on the app will also receive club updates regarding course conditions, special events and more. Download the app on the Apple App or Google Play Store today!

SUBSCRIBE TO MCCONNELL GOLF ON YOUTUBE

MCCONNELL GOLF, THE MAGAZINE

From club drone flyovers to member interviews, and tournament and event recaps, you can stay up to date with the latest video content from the marketing team at McConnell Golf. Subscribe to our YouTube channel and be a part of a growing audience with nearly 40,000 views (and counting) on record. Visit YouTube.com/McConnellGolf and subscribe to our channel today!

Hot off the press – the second issue of our 20th anniversary magazine is here! This issue highlights part II of a year-long celebration. We invite you to send us detailed stories about your member experience for the upcoming 2024 publications as well. To submit a story idea, go to bit.ly/mcconnellgolfthemagazine2024 and complete the form, or email Faith Inman at finman@mcconnellgolf.com. We appreciate everything you do to make this publication a success!

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SUPERINTENDENT'S CORNER A NOTE FROM YOUR SEDGEFIELD SUPERINTENDENT

A NOTE FROM YOUR CARDINAL SUPERINTENDENT

Cooler weather paid us a visit a little earlier this year than we are normally accustomed to. We experienced our first frost this season on October 9 as we recorded a low temperature of 37 degrees that morning. It was a very light patchy frost that was only present in the rough. Much of the turf on the course has began to lose its green color and this will become more significant once we have some colder mornings that produce a heavier frost. As we approach the winter months with colder mornings, this is the time of year that when frosty conditions are present we will enforce a delayed start for play to protect the health of the plants. Please check with the golf shop on these cold mornings to stay updated with possible frost delays.

I hope you have been able to come out and enjoy the course this fall.

We have had great weather so far and have been able to provide good course conditions for you to enjoy. I am hoping that this great weather continues into the winter as we have a few projects I am looking forward to completing.

This is the time of year we refer to as “leaf season” and our main focus will be to keep the course clean from leaves using large blowers and vacuums. Some days are easier than others at keeping the course clean depending on how windy it is, so please be understanding that some days the course may not be as clean as our typical standards.

We are also approaching the time of year that the turf on the greens will shut down and cease growing for the year. It will not grow and recover from old hole locations like it does when it’s actively growing. Therefore we will start to use white plastic inserts inside the cups where we typically use white paint. These plastic inserts help to protect the edge of the cup from any damage and on days when rounds of golf are minimal, we will use the same hole locations the next day. Using this method through-out the winter months will minimize the amount of old cup marks while the turf isn’t growing and healing itself. Once the turf begins actively growing again next year, we will convert back to using paint.

This is still a great time of year to get out and enjoy some good conditions and nice golfing weather before we really get into the much colder weather in January and February. Get out and have some fun and I hope to see you out on the course.

We all know that last winter was not kind to us and the course received a significant amount of winter damage. Most, if not all, of the damage occurred due to high shade in already wet areas. Our main focus, once we get into winter, will be to improve the growing environment in these areas. We plan to remove a few trees to help get more sunlight into these areas. In addition to tree removal, we will be adding some drainage to a few areas to help them dry down faster after rains.

As we look forward to the coming months, one thing we will focus on is keeping the course as clean as possible on a daily basis. Leaves are already starting to fall at a very fast pace, which we are able to clean up quickly when it’s dry. However, when we go through wet stretches, it can be difficult to get our equipment onto the course for daily leaf removal. Please be patient with us as we will be working hard every day to keep the course clean, but also minimize any damage to the turf from our equipment.

I am looking forward to starting these projects this winter and setting us up for an even better 2024 golf season.

Hopefully there are many warm sunny days this winter for us to get lots of work done and for you to be able come out and enjoy the club.

Ross Jernigan

Chad Cromer

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TEE IT UP AT SEDGEFIELD A NOTE FROM YOUR DIRECTOR OF GOLF Dear Members, What an incredible year 2023 has been. I personally would like to thank each of you for your continued support of our team here at Sedgefield.

The biggest takeaway for 2023 for us was WEATHER. It felt like every member event we tried to host was impacted in some way due to weather. Eventually Mother Nature cooperated and we had some fantastic events highlighted by our Ladies Member Guest and Men’s Fall Member Guest.

As we look ahead into 2024 we hope that you will clear your calendars and plan to spend more time with us here at the club. Our staff is already hard at work preparing for next year in hopes to bring you some new and exciting events.

As we say goodbye to 2023, we hope that you have enjoyed the year and look forward to many great things to come!

Eric Ferguson, PGA

KEEP WARM ON THE GOLF COURSE THIS WINTER Winter Golf in North Carolina can have its fair share of surprises.

Sometimes you will have to find some sort of compromise between comfort and functionality. Check out these winter golf tips to help find your solution!

Winter Golf Gear Keeping warm on the golf course does not require you to break the bank, but it does help to invest some money in quality gear. Wear an extra pair of socks because you lose most of your heat through your extremities.

Make sure you have a golf jacket and a snug fitting golf cap, as well. Don’t forget a pair of hand warmers to keep your hands warm to ensure your swing stays consistent.

FROST DELAYS EXPLAINED Every year in late fall golfers inevitably rush to the courses to get in their last few rounds of the year, only to end up sitting in the clubhouse waiting out a lengthy frost delay. Discouraging as it is to see your day slip away as you wait for the thaw, few golfers realize how important frost delays are for protecting their beloved golf courses from damage.

With that said, let us take a moment to delve into what a frost delay is really all about and why greens keepers are so adamant about preventing play in these frost-bitten conditions.

Frost is nothing more than frozen dew that crystallizes on the grass.

Being composed of 90% water, a grass blade freezes very easily, thereby making the normally pliable grass rigid and inflexible. Once frozen just the simple act of walking on a frosted course will cause the grass plant to break and rupture cell walls. The problem lies in that once the membrane is ruptured; future re-growth of the grass blade is significantly hindered. Golf course grass, mowed shortest on fairways and greens and therefore less robust than longer patches, is naturally most susceptible to breakage.

If a frost delay is ignored, immediate damage is not seen. About 48-72 hours after membrane breakage has occurred the grass will turn brown and die. The destruction of the grass, especially on the putting surface, opens the door for the growth of weeds and disease, thus compounding the issue and further devolving the overall condition of the course.

For obvious reasons, golf courses dislike delaying play as much as the golfers that are waiting, but simply put, it will cost a golf club significantly more to replace damaged grass than to administer a short delay while allowing nature to take its course. Take a look at some of the local county courses in your area that are in awful shape. This is most likely caused by ignoring frost, riding carts on wet fairways, and not filling in divots from shots.

Next time the temperatures drop into the freezing range, do yourself a favor and call the pro shop to ask if there is a delay before heading out for your early tee time. This extra step will save you time and keep you from sitting inside the clubhouse waiting a couple of hours. Even use of the practice facilities (putting green, practice tee, and short game area) is disallowed during a frost delay, so stay home, have an extra cup of coffee, and head over to the course for a later round when the sun has had a chance to warm the grass up a bit.

Use Softer Balls Striking a cold, hard golf ball will feel like hitting a steel poll with a baseball bat. This winter golf tip will not only save you from hurting your hands, but will also improve your distance and control when you play during the colder months.

Walk Before you go on the course, do some stretches and light exercise to get the blood flowing. Consider walking or taking a 4-bagger to keep your blood flowing. Also in the Winter, the wind is usually not in your favor.

Walking not only keeps winds off of you, but it also keeps you warmer since you are moving around more frequently.

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TEE IT UP AT SEDGEFIELD

TEE IT UP AT THE CARDINAL

DECEMBER GOLF EVENTS

A NOTE FROM YOUR HEAD GOLF PROFESSIONAL

1 FRIDAY 22nd ANNUAL GOLF SHOP CHRISTMAS PARTY 6:00pm-8:30pm | Golf Shop & Breezeway Join us for great food and fun while we help you finish your holiday shopping for the golfer in your family! Do your shopping and then pop a balloon to find your savings, it could be up to 50% off! There will be complimentary hors d’ oeuvres, beer, wine, and even free gift wrapping!

What a couple of months September and October have been. These months are always fun because the course bounces back from our last big maintenance project of the year, a number of championships are held, we get to watch a bunch of exciting golf and our PGA Junior League Team has kicked butt and took a few names along the way. Let’s take a minute to reflect on all that has occurred so far: · Our season long Wednesday Night Men’s League finished up in mid September with our Shootout. After 9 holes and a couple chip off wins, Dr. Tony Nottage claimed the belt and the title as Men’s League Champion. · The Black team continues its dominance in the Cardinal Cup Team Match play event. With an 8.5 to 7.5 win this year, the Black team is on a 2 year winning streak.

9 SATURDAY ANNUAL ANGEL TREE OPEN 10:00am Shotgun Start | 4 Person Team Scramble 2:00pm | Prizes, Music, Hors d'oeuvres

· The Ladies “Rockin Down the Fairway” Invitational was a rocking good time. We hosted ladies from around the state, and Virginia, along with multiple McConnell Golf Properties. The women enjoyed a bit of trivia during their welcome reception on Wednesday night. The team of Golf N’ Roses seemed to know all the right notes during trivia to take home the prize. On Thursday, the teams jammed out and showed off their true rocker personalities. Our Gross Champions were the Freebirdies, Sandy Jessee, Julie Streng, Cindy Nuckols, and Ann Weiland. The Net Champs were Nancy Patefield, Judy Shepard, Trish Thompson, Carolyn Clayton formerly known at The Kiss Chicks.

More information to Follow! Please contact the golf shop with any questions

· Our first ever Junior Club Championship was contested in late September this year. We had a tremendous field with numerous juniors from our Ops36 program and PGA Junior League participate. It is great to see how our junior program has grown to allow us to have such a great event for the junior players here at The Cardinal. Our Champions for 2023 were (pictured left to right below) Leah Edwards, Cameron Harvey, Peyton Wyatt, and Zack Beeson! Congratulations to all our players.

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TEE IT UP AT THE CARDINAL · Finally, the Cardinal hosted its first official Men’s Member-Guest Tournament in over 10 years. We have been building this event for a few years now and with the support and trust of our growing membership, we were able to deliver an unbelievable weekend of golf and food for those who participated. Would like to thank every single one of the members who came out and enjoyed the weekend. Was a ton of great golf and maybe a little bit of bad golf, but in the end I feel this weekend was a huge success and we look forward to seeing the event grow. Let’s take a quick minute to congratulate our 2023 Champions, Member Jeff Fuller and his Guest Kevin Mason.

With fall and winter looking at us straight between the eyes, the golf course goes through a bit of a change. The Bermuda grass goes dormant, areas around the course tend to stay a bit wetter than normal and playing conditions are a little tougher. I wanted to give you a couple pieces of advice for playing when the ground is wet and the grass is less than ideal.

1. When around the green and chipping (lower shots), make sure you are using a less lofted club. These clubs will allow to you make ball first contact much easier. You may also want to practice a bit with your hybrid or fairway wood. The flatter bottom of these clubs will not dig into the wet ground.

2. If pitching (high shot) the ball is necessary, make sure you are using the bounce on the sole of the club. The bounce is used to keep the club from digging. Open the face more, but also remember to hit down on the ball. The open face will expose more of the sole to the ground and help you keep the leading edge from digging.

Nancy Ayers Carroll A fun filled Birthday playing in the Cardinal Invitational “Rock and Roll”golf tournament and dinner at Reel Seafood

3. During these months, rollout is not going to occur on your tee shot as it might during the summer times. This is why you should make an effort to hit the ball high and let it fly. Work on creating a more positive angle of attack with your driver so the ball will stay in the air longer. Usually the longer the ball is in the air the further it will fly.

If you need help with any of these areas of your game, please contact a member of the professional staff. We are more than happy to help.

I’m happy to have spent this past year with you. The Cardinal has grown and continues to grow. Look forward to a new year and new experiences 2024.

Chris Terry

NOVEMBER AND DECEMBER GOLF EVENTS November 4 | One Day Men’s Member-Member Individual Stroke Play Competition November 19 | Turkey Trot 4-Person Texas Scramble (Gross and Net Divisions) November 24 | Black Friday Shotgun Start 10:00 am Shotgun Start December 2 | Toys for Tots Santa Scramble 4-Person Captain’s Choice December 6 | Cardinal Golf Shop Christmas Party 6:00 pm – 9:00 pm

SEDGEFIELD TIMES

Melissa Guido Great Day! @The Cardinal By Pete Dye

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FITNESS NEWS A NOTE FROM YOUR DIRECTOR OF FITNESS

GOLDEN HOUR YOGA

STAY GOLF FIT IN THE WINTER MONTHS As golf season winds down the following tips will help you be golf ready in the spring.

1. Watch Your Weight: The average golfer can gain from 5-10 pounds during the off-season. This can raise your score. Extra weight (fat) will prevent your hips from rotating as quickly, causing a loss of power and more ineffective swing.

2. Body Control: Improve body control for better golf shots. Stand on an old pillow with either foot, while keeping the other foot off the floor.

Raise your knee to belt/hip height – hold as long as possible. Once you lose your balance, switch to the other leg.

3. Stay Loose: The less flexible you are the shorter and less effective your swing becomes. Try to stretch your hips every day.

4. Cardio Is for Golfers Too! About 20-30 minutes of cardio three times per week is optimal for a healthy heart and stronger game.

5. Focus! Keep Your Mind Active: The off-season is a great time to develop mental performance skills. Watch golf improvement/skill videos or have your swing video- taped.

6. Strength Training: Increase swing speed by strengthening. Develop hip strength. Stability and core are a must for the golfer. The stronger and more stable your core, you are less likely to develop low back pain.

A strong, healthy golfer stays on the course!

GREAT HOLIDAY GIFT IDEAS Do your holiday shopping and get in your workout at the same time!

The fitness center will offer gift certificates for personal training and massage therapy. This is a gift that will be enjoyed long after the holidays have passed. Call or stop by the fitness center and let us help take the stress out of your holiday shopping! Contact Sherri – fitness@sedgefieldcc.com

NOVEMBER FITNESS CHALLENGE Complete these bodyweight workouts three days a week to help burn off those extra holiday calories!

Sherri Tallant

Day 1

WARM-UP: 1 Mile Walk/Jog COOL DOWN: 10min stretch

MASSAGE THERAPY Kat Greenfield, LMT (402) 432-3678, massage@sedgefieldcc.com For more information contact Sherri – fitness@sedgefieldcc.com PERSONAL TRAINING (BY APPOINTMENT) Hiring a certified personal trainer is a great way to help you exercise safely, meet specific goals, and have programs personally designed to meet your specific needs. For more information or to schedule an appointment contact Sherri Tallant at fitness@sedgefieldcc.com CERTIFIED PERSONAL TRAINING Sherri Tallant, CPT - (336) 880-8151 Brandon Spencer, CPT - (336) 453-3887 Anna Woods, CPT - (336) 327-4408

SEDGEFIELD TIMES

WORKOUT: Complete 5 Rounds: -5 Push-ups -15 Bodyweight Squats -60sec Plank Complete 3 Rounds: -20sec Flutter Kicks -15sec Right Side Plank -15sec Let Side Plank

Day 2 WARM-UP: 1 Mile Walk/Jog COOL DOWN: 10min stretch WORKOUT: Complete this circuit as many times as you can in 20mins.

Rest if needed.

-10 Alternating Lunges (5 each leg) - 5 Windmill Pushups -10 Jump Squats -5 Push-ups -30sec Wall Sit -5 Close Grip Push-ups

Day 3

WARM-UP: 1 Mile Walk/Jog COOL DOWN: 10min stretch WORKOUT: Complete 4 Rounds: -8 Plank walkouts -30sec Mountain Climbers -20sec Push-ups -30sec Jumping Jacks -10 Reverse Lunges each leg -45sec Straight Arm Plank -20sec Run in Place

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TENNIS NEWS WEEKLY GROUP CLINICS | INDOOR SCHEDULE

A NOTE FROM YOUR DIRECTOR OF TENNIS Winter is here, but that doesn’t mean you have to put your tennis gear away. In fact it’s the perfect time to embrace the winter season and continue enjoying the sport we all love. If you are a fair weathered individual we do have access to indoor courts close to the club. Contact your pro to find out more details.

Stay warm, stay active, and keep swinging.

See you on the courts,

If you would like to schedule an indoor time with one of your tennis pros please contact phoover@sedgefieldcc.com.

Pierce Hoover

Adults Monday 3.0-3.5 | 9:00am-10:30am | 10:30am-12:00pm Wednesday 2.5 | 9:00am-10:30am Juniors 10u: Tuesday and Thursday: 4:00pm-5:00pm 13u: Tuesday and Thursday: 5:00pm-6:00pm 8u: Thursday / 3:30pm-4:00pm Please email phoover@sedgefieldcc.com if you want to be put on the tennis email distribution list to get reminders of clinics, events & etc.

PICKLEBALL ROUND ROBIN TOURNAMENT Grab your jacket and experience the rapidly growing sport of pickleball.

All skill levels are invited. Cost: $15 per player.

SATURDAY, NOVEMBER 11 | 10:00AM-1:00PM SATURDAY, DECEMBER 16 | 10:00AM-1:00PM

Ashton Carter, Harrison Lane, Scott Karnosky, Kayla Krantz

LULU IS HERE! Visit the tennis shop to explore our winter collection featuring LuluLemon and other brands. If you don't discover the perfect piece, we can place a special order for your preferred size or color. Pickleball paddles are also in stock for players of all levels.

Thank you to everyone that joined us for Dining on the Courts!

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Sedgefield Country Club 3201 Forsyth Drive Greensboro, NC 27407

PRSRT STD U.S. Postage Paid Greensboro, NC Permit No. 819

EMPLOYEE HOLIDAY FUND On behalf of the McConnell Golf family and Sedgefield Country Club, we would like to extend a big “Thank You” to all for your continued support. As in years past, we are asking you to join the holiday spirit and contribute to our Employee Holiday Fund. Contributing to the fund is a thoughtful way to show your appreciation to our heroes – our awesome staff members from the front of the house to the back of the house, and all those helping hands who work behind-the-scenes.

While contributing to the fund is voluntary, a contribution will be reflected on the October 31 statement cycle for your convenience.

Adjustments to the fund received by November 30, 2023 will be reflected on your November 30 statement. The contribution will then be distributed among all Sedgefield Country Club employees throughout all departments.

COOKIES OF THE MONTH NOVEMBER: RUSSIAN TEA COOKIE

DECEMBER: ITALIAN RICOTTA COOKIE

BY SAM TESSMAN, LINE COOK AT HOLSTON HILLS CC

BY EMILY MONTIMURRO, PASTRY CHEF AT PORTERS NECK CC