PCC 2020 March/April Newsletter

The PROVIDENCE PRESs PROVIDENCE country club MARCH AND APRIL 2020

PCC FRONT DESK: 704.846.8475

PROVIDENCE COUNTRY CLUB STAFF CONTACTS

PRESTON’S DINING ROOM (Reservations Recommended)

Howard S. Murphy, Jr., CCM Corporate Director of Culinary Operations Providence Country Club Manager hmurphy@providencecc.com Steve Windham I Clubhouse Manager steve@providencecc.com Laura Bohling I Membership Director lbohling@providencecc.com Kathy Kelly I Communications Director kkelly@providencecc.com Kevin Reardon I Director of Golf kreardon@providencecc.com Chris Parham I Golf Course Superintendent cparham@providencecc.com William Noblitt I Director of Tennis wnoblitt@providencecc.com Kymberly Reed I Fitness and Activities Director kreed@providencecc.com Jason Neal I Executive Chef jneal@providencecc.com Dee Wood I Director of Catering and Events dwood@providencecc.com Kendall Law I Events Coordinator klaw@providencecc.com Dan Thomas I Director of Facilities Maintenance danthomas@providencecc.com

Tuesday-Saturday I 5:30pm-9:00pm

TABLE 16 DINING ROOM (Reservations Recommended) Lunch: Tuesday-Friday I 11:00am-2:00pm Saturday I 11:00am-3:30pm Dinner: Tuesday-Saturday I 5:30pm-9:00pm

TABLE 16 BAR & LOUNGE (First Come, First Serve) Lunch: Tuesday-Saturday I 11:00am-2:00pm Saturday I 11:00am-3:30pm Dinner: Tuesday-Wednesday I 5:30pm-9:00pm Dinner: Thursday-Saturday I 5:00pm-11:00pm *(Bar Menu only after 9:00pm)

WEST PAVILION - 704.846.2045 CLOSED FOR THE SEASON

TURNHOUSE Monday I Closed Tuesday-Thursday I 10:00am-4:00pm Friday-Sunday I 10:00am-5:00pm *Hours are subject to change, based on weather and volume of business.

BEVERAGE CART Monday– Thursday I Closed Friday-Sunday I 10:00am-5:00pm *Hours are subject to change, based on weather and volume of business.

POOL HOUSE CLOSED FOR THE SEASON

GOLF SHOP AND FACILITIES: 704.846.6325 Golf Shop I Tuesday-Sunday I 7:30am-5:00pm Practice Facilities Tuesday-Friday I 7:30am-5:00pm Saturday I 7:30am-5:30pm Sunday I 7:30am-4:30pm (clean pick range)

TENNIS SHOP: 704.846.9022 Monday-Thursday I 8:00am-8:00pm *Shop will close later than 8:00pm on league nights Friday I 8:00am-5:00pm Saturday I 8:00am-5:00pm Sunday I 10:00am-5:00pm Tennis Courts Open Daily I 8:00am-10:00pm

FITNESS CENTER: 704.846.1019 Staffed Hours Monday-Friday I 8:00am-12:00pm Monday-Friday I 5:00pm-8:00pm Saturday I 8:00am-11:00am Sunday I 11:00am-2:00pm

NEWSLETTER CONTAINS Providence….…………………………………….…………………………... 1 Your Club …………….………......………….………………………………. 2 General Manager’s Message …………………………………………3 3 Membership ……………………….……………………………………….3 4 PCC Buzz ……………………….………………………...………………… 5 5 Dining ……………………………………….…………………………………… 6 March and April Events ……..……...………...…….….……….....

7 Golf Fore All ….…...…....………………………….…..………….....…

8 Greens and Grounds ….………………………………………..……….. 9 McConnell News ………………………………….……………………….. 10 Tennis …………………….…………………………………………………….. 11 Fitness ...………………………………………………………………………… 12 Group Fitness ...……………………………………………………………… 13 Calendar ……………………………..……………….…………………….. 14-15

Dear Providence Members, I hope this message finds you and your family happy and healthy as we look forward to spring time in Charlotte.

Although the weather tends to be dreary through the winter months, have no fear, beautiful sunshine and warm temperatures will be here before you know it.

Congratulations to all the dads who brought their darling daughters to the Father Daughter Dance in February.

The young ladies had so much fun dressing up, dancing and posing for funny photos with Dad and friends. We also set an all-time attendance record for the event, so Kudos to all you great parents! We hope to see a similar size group for the Mother Daughter Princess Tea Party coming this month.

Please keep in mind, The Children’s Easter Party on Palm Sunday, April 5th and Easter Brunch on Sunday, April 12th are extremely popular Club events and will fill up quickly. Please make your reservations early as prime times and seating go fast.

Our Golf and Tennis operations are in full swing now, pun intended! Please make sure to stop into the Pro shop when coming out to play. There are great merchandise options and deals, you just have to come in and see for yourself. Our West Pavilion will be opening before you know it, we look forward to all the increased activity as the weather continues to improve.

As always, I look forward to seeing you at the Club!

Sincerely, HOWARD S. MURPHY, JR. CCM Corporate Director of Culinary Operations, Providence Country Club General Manager

MINUTES & YEARS BAND PCC CONCERT SERIES Saturday, March 7 I 7:00pm - 11:00pm Register by Thursday, March 5 to receive early Pricing: $35++ per Adult 48 Hour Cancellation Policy RSVP Online or by calling the Front Desk at 704.846.8475 Join us at the Club for our first night of the PCC Concert Series Entertainment provided by the band Minutes & Years! Starring Jaron Strom who was on Season 15 of The Voice and was coached by Blake Shelton.

Hor d’oeuvres, Dinner and Member charged bar will round out this Rock Star of an evening!

To listen and to view Minutes & Years Music: http://www.minutesandyearsmusic.com/

SPRING FEVER: Even though it was a mild winter, I think we are all ready for spring! Hard not to fall in love with Charlotte as all the flowers start to bloom and we are outside in short sleeves when many parts of the country are still dealing with that white stuff. One of my favorite annual club events is our Children’s Easter Party; seeing all those pretty dresses and bowties on those sweet little faces is such a treat. Make sure you check the club calendar; we have some really great events coming up including our ever popular Family Bingo Night, Mother Daughter Princess Tea and our new Concert Series beginning on March 7. Speaking of the club calendar … did you download the app yet?

Summer will be here before you know it so get the kids signed up for camp and keep a look out for the PCC Piranha’s swim team schedule! A big thank you to all those members that have referred or introduced their friends, neighbors and colleagues to the club, there are a lot of you! Please know, we’re here for you so if there’s anything you need; please call, email or better yet, stop by the Membership Office.

Happy Easter and Happy Spring, LAURA BOHLING Membership Director

PLEASE WELCOME OUR NEW MEMBERS:

WES & KATHY BECKNER

CHASE CARBONE & CLAIRE MAYES

NOT PICTURED: Spencer Tully

Subject to change, but we have come off a wait list for Full Golf Membership. Please have any of your friends, family or colleagues who might be interested contact me as we have very limited space.

WILDER AND CHERYL SHUPE

LOOK WHO’S TALKING ABOUT PROVIDENCE COUNTRY CLUB! Please enjoy a few social media highlights below, and thank you for all of the recent mentions. We encourage you to keep sharing your experiences by tagging us on Facebook, Twitter and Instagram for a chance to be featured in the next newsletter.

FACEBOOK: JENNY LEWIS STONER G squad night out! We clean up well ladies!!

FACEBOOK: RENEE MCNAIR-AUSTIN No rain means golf for C!

FACEBOOK: LONA TOWNSEND HENDRICK Happy Birthday to our youngest grandson

INSTAGRAM: @SPANGLER_RESTORATION

FACEBOOK: MELANIE BORG PAYNE #sundayfunday. #crazygolfgals @mcconnellgolf

The faces of Spangler Restoration cleaned up last Saturday for a wonderful evening celebrating an awesome 2019 among all of our offices! Congrats to all of our award winners! It is the people of Spangler Restoration that make this company so great, and we couldn’t do it without each and every one of you. A special thank you to our partners who participated in making the prize raffle one of our best yet.

__________________________________________________________________________________________________________

FOLLOW US!

/ProvidenceCountryClub

@PCCgolf

@ProvidenceCC

WINE DOWN WEDNESDAY

MEMBER BIRTHDAY NIGHT

Come join us EVERY Wednesday for our “Wine Down Wednesday” where we will be offering all bottles $99 and under at half price. We have a wide selection of varietals to choose from.

Thursday, March 5 and 19 I 5:30pm-9:00pm Thursday, April 2 and 16 I 5:30pm-9:00pm If it’s your birthday in the months of March and April, come and celebrate it here at the Club. Members can enjoy a complimentary entrée and dessert on one of the two nights of your birthday month in the dining room.

$5 FRIDAY APPETIZER AND DRINK SPECIALS Friday Nights Only I 5:30pm-9:00pm Every Friday night we offer big flavors that are light on the wallet. Join us for appetizer and drink specials that are sure to get your weekend started right!

CHAMPAGNE BRUNCH Sunday, March 29 I 11:00am—2:00pm $20++ per Adult, $10++ Ages 6-11, 5 & Under Free We will not be offering A la Carte Menu or To-Go Orders Join us in the dining room and spend a relaxing Sunday Brunch with us. Don’t forget the Bottomless Mimosas!

FAMILY NIGHT BUFFET

LADIES’ NIGHT IN TABLE 16 BAR AND LOUNGE Ladies, gather your friends and have a “girls night out”!

Join us on Wednesday evenings for our “Table 16 Ladies’ Night”, we offer 1/2 priced appetizers all night long. Chef Jason and his team create unique and delicious treats to delight your palate while enjoying great camaraderie.

Sunday, March 8 5:30pm - 8:30pm $22++ per Adult, $10++ Ages 6-11, 5 & Under Free We will not be offering A la Carte or To-Go this evening.

Join us at the Club for a St. Patrick’s Day, Irish Inspired Family Night Buffet.

KIDS-CATION Friday, March 27 Thursday, April 9 Thursday, April 16 9:00am-3:00pm FULL DAY - $50++ per Child (lunch included) HALF DAY - $25++ per Child (pick up at 12:30pm) Parents, when teachers have a workday, give your child a Kids-cation here at PCC…. A special day of fun, crafts, and games that keep your children busy and having fun.

MOTHER-DAUGHTER PRINCESS TEA PARTY

KIDS NIGHT OUT

Saturday, March 28 I 10:00am-12:00pm Early Pricing: $16++ per Adult, $10++ per Child (4-11), 3 & Under Free

Friday, March 13 I 6:30pm-9:30pm $25++ per Child, $5 off each Sibling $30++ per Child Day of Reservations

You are cordially invited to attend PCC’s Annual Mother-Daughter Princess Tea Party. Join us for a Breakfast Tea with your Favorite Princesses and make memories that will last a lifetime.

Join us in the Playhouse for a night of Basketball.

Wear your favorite Team Jersey. We will have awesome games, crafts and activities. You will not want to miss out on a SLAM DUNK of an evening!

Featured Movie: Air Buddies (PG 2006)

CHILDREN’S EASTER PARTY

Friday, April 24 I 6:30pm-9:30pm Can you solve the mystery? Follow the clues. Time is running out!!!

Join us for a fun filled night of: Puzzles, Games and Escape Room Escapades.

Sunday, April 5 I 11:00am-1:30pm Early Pricing: $20++ per Adult, $10++ per child (4-11), 3 & Under Free Hip Hop Hooray, Easter is on it’s way! Come join the Easter Bunny and Friends at our Children’s Easter Party, a Magic Show, Petting Zoo, and More!! Don’t miss the Easter Egg Hunt where you’ll find eggs full of goodies, since we all know there is no such thing as too much candy.

We can’t wait to see you there!

ADULT NIGHT OUT Friday, April 24 I Musician I Jeff Brown 6:30pm-9:30pm Enjoy live music in Table 16 Bar and Lounge while enjoying appetizer, entrée, and drink specials.

BOURBON & CIGAR NIGHT Thursday, March 26 I 6:30pm-8:30pm Thursday, April 23 I 6:30pm-8:30pm $25++ per Person Come out and enjoy an evening of Specialty Bourbons and Cigars.

EASTER BRUNCH Sunday, April 12 I 10:30am– 1:30pm Reservation Times: 10:30am, 11:00am, 11:30am, 12:30pm, 1:00pm, 1:30pm I Seating’s will begin promptly at the specified times.

Early Pricing: $35++ per Adult, $18++ per child (6-11), 5 & Under Free RSVP at your earliest convenience to the Front Desk at 704.846.8475.

Hop on over to the Club to Enjoy Easter Brunch! Professional photos with the Easter Bunny from 10:30am-1:30pm

PCC’S 2020 GAME IMPROVEMENT PACKAGE Back by popular demand, the Professional Staff is pleased to offer the 2020 Game Improvement Package!

Features (10) 1/2 Hour Golf Lessons, using Video Analysis. (1) 9 Hole Playing Lesson. All for $350!

FROM THE LINKS We’ve already seen the four seasons in the first two months of the year. As we move toward the better part of the year, let’s hope we get some great weather for golf. Both Men’s and Women’s Opening Day will officially kick-off the year in March. We’ll also have a Spring Guest Day on Thursday March 26, feel free to sign-up today!

Providence Country Club will be hosting the Carolinas Golf Association Senior 4-Ball April 15-17 and is a great opportunity to show off our course during competition amongst some of the best seniors in the Carolinas. The golf season is here and we look forward to a fantastic 2020 with our programs offering something for all Members. Stop by the Golf Shop and say hello, sign-up for events, view the incredible merchandise, and to chat all things golf with the Professional staff. We hope to see you at the Club in the near future.

All the best, KEVIN REARDON PGA Director of Golf

Junior Improvement Package, Ages 13 and under which will include (5) 1/2 Hour Lessons, Introduction to the Rules of Golf, Course Etiquette and a Club Evaluation. All for $150! Please contact the Golf Professional Shop at 704.846.6325 for more information.

2020 PROVIDENCE COUNTRY CLUB TOURNAMENT & MAINTENANCE SCHEDULE MARCH 14 (Sat) 18 (Wed) 26 (Thurs)

Men’s Opening Day Ladies Opening Day Spring Guest Day

APRIL 11 (Sat) 15-17 (Wed-Fri) 25-26 (Sat-Sun)

Masters Pro-Am Carolinas Senior 4-Ball Championship Senior Club Championship Men & Women

MAY 14 (Thurs) 15-17 (Fri-Sun) 25 (Mon)

Crown Cup Calcutta Crown Cup (Member-Member) Memorial Day Member-Member

JUNE 13 (Sat) Provideuce 15-18 (Mon-Thurs) Golf Course Aerification 20 (Sat) U.S. Open Pro-Am

GOLF TIP Operation 36 is now live at Providence Country Club. The program is designed to help students graduate from short distances to distances further from the hole. This is a practice all of us should utilize when working on reducing our handicap. Very few members spend time putting, chipping, or pitching. The quickest way to reduce your scores and lower your handicap is eliminating 3-putts, chipping multiple times, and penalty shots. Spend at minimum half your allotted practice time at the short-game facility, there’s no doubt it’ll help lower your scores.

JULY 4 (Sat) 9-10 (Thurs-Fri) 18 (Sat) 25 (Sat) AUGUST 1 (Sat) 6 (Thurs) 14-16 (Fri-Sun) 28-29 (Fri-Sat)

4th of July Firecracker Classic Junior Club Championship Open Championship Pro-Am Tip & Tuck Parent-Child Championship Summer Guest Day Club Championship Men & Women (Champ Flight Friday) Queen City 4 Ball Championship

GREETINGS FROM GOLF COURSE MAINTENANCE Mother Nature has been kind to us on the temperatures so far this winter. We have not had to cover greens but one time so far this winter.

Hopefully, the weather will continue with warmer temperatures. We are still getting more than our share of rain. This time of year when the turf is dormant, it seems like the course continues to stay wet. Hopefully, that will be changing in the next couple of weeks.

The maintenance team took advantage of the warm dry weather we had the first full week of February. We were able to get the course treated with our pre and post pre-emerge herbicide application. This is a very key application to make sure we keep the course clean of unwanted weeds, and to remove any unwanted weeds that may have germinated over the winter.

We have addressed the locations of the water coolers on holes 2, 16 and 18. We installed some flagstone to dress up these locations. This improved the appearance of the locations. Since we have had a lot of rains, we are on a regular bases checking and address the sand depths in the bunkers. The Cap Con style bunkers we have are working great with no washouts and the bunkers do not hold water. When we have a larger rain event, repairing bunkers is not as labor intensive as it was before the redo.

We take this time of year to address and check the irrigation system for accuracy and operating correctly. By taking time now, this will prevent down time during the summer growing season.

We have had to remove trees around the clubhouse, some were storm damaged and have died. We will be replacing those trees with some type of landscape screen trees. This time of year we will also be replenishing all the mulch around the clubhouse, tennis and pool areas.

We are hoping that March and April are great months with above average temps and little rainfall, so that everyone can keep enjoying the course.

See you out on the course.

CHRIS PARHAM Golf Course Superintendent

MCCONNELL SIGNATURE BLEND We are excited to announce the release of our newest McConnell Golf blend this spring!

Comprised of four barrels of Juslyn’s best Spring Mountain wines, the McConnell ‘Members’ Signature Blend’ combines 58% Cabernet Sauvignon and 42% Merlot, conveying all of the noble traits that make Spring Mountain so desired a dense core of fruit, savory spices, chocolate mint and sweet mulberries. The wine was kept in-barrel for 36 months and the 2016 vintage is absolutely gorgeous. It promises another 10-12 years of enjoyment.

Bottled and Produced by Juslyn Vineyards Limited Edition: 100 cases produced Wine Maker: Angelina Mondavi

MCCONNELL 2020 MUG CLUB Pick up your 2020 Corkcicle Mug at the Front Desk or ask your server in Table 16. Use them the entire year at any McConnell Golf Property and save $1 per draft beer, fountain beverage, house brewed coffee and tea. Go GREEN and Help save the Earth, one drink at a time.

Did You Know? You can enjoy a free, private tasting experience with the owner at the Juslyn Vineyards Estate on Spring Mountain. A minimum one-week advance notice is requested. To schedule your visit, please contact Richard Cardoza at richard@julynvineyards.com or 707-265-1804.

MCCONNELL GOLF THE MAGAZINE

MCCONNELL GOLF COMPANY MEETING Sedgefield Country Club hosted yet another successful annual meeting for McConnell Golf! “Building Clubs of the Future” requires constant innovation and development. Every day there is an opportunity to make a difference and we’re excited about what 2020 has to offer!

“I slept and dreamt that life was joy. I awoke and saw that life was service. I acted and behold, service was joy.” -

With March comes spring and a fresh issue of McConnell Golf, The Magazine. We hope you enjoy catching up with your sister properties and perhaps gain some inspiration for the upcoming season on the course, on the courts and at the pool. Next up, the Wyndham Championship edition will publish in July ahead of the tournament and carry us through the remainder of the year.

Within, we’ll take a look back at JT Poston’s 2019 win and go behind the scenes with the Agronomy team. To join this upcoming publication, advertisers are invited to take part for a little as $150!

For the best ad placement options and business directory listings, we encourage you to contact Lauren Thedieck this month at lthedieck@mcconnellgolf.com. Thank you to all of our member advertisers for your support and for trusting us in your marketing efforts and promotion of your companies!

JUNIOR TENNIS CAMP SIGN UPS NOW UNDERWAY! FROM THE BASELINE I hope everyone's 2020 is off to a great start. This is the best time of the year for us at the tennis shop, because we have so much going on at the courts and get to see all of you out here enjoying the Spring weather. We have so many great events coming up over the next couple of months and we really hope that you will come out and take advantage of these offerings. Whether you are new to the game, or an experienced player, we have the right fit for everyone. We are also excited to offer more pickleball events this Spring, hoping to make a nice push and grow this exciting new sport at PCC!!

This Spring will also be the start of a lot of new adult clinics. We will be offering new cardio tennis clinics, ladies' beginner clinics, and stroke of the week clinics. Be on the lookout for dates and times for these new offerings.

WILLIAM NOBLITT Director of Tennis

Starting the week of June 15, we will be offering 8 weeks of Tennis Camps. The only week we will not be offering is the week of June 29-July 3. The last week of camp will be the week of August 10-14.

Email Mackenzie King to sign up for camps or with any questions.

ST. PATRICK’S DAY PICKLEBALL AND TENNIS ROUND ROBIN Saturday, March 14 1:00pm-3:00pm $15 per Person We will be hosting a pickleball and tennis event. We will have an introductory pickleball clinic/social for all Members from 1:00pm-2:00pm, followed by a pickleball or tennis round robin from 2:00pm3:00pm. You do not have to have any tennis or pickleball experience to come out for this event. Pickleball is one of the fastest growing sports in the country and we are excited to add this to the current offerings at PCC. This will be a fun doubles round robin social, all Members welcome. We will have food and drinks along with some great tennis.

PICKLEBALL CLINIC/SOCIAL EVENT JUNIOR TEAM TENNIS KICK-OFF PARTY Friday, March 20 I 5:00pm-6:30pm We will be having our Junior Team Tennis Kick-off event. We will have games, prizes, pizza and more for all of those that are participating in Junior Team Tennis this Spring. Stop by to pick up your team shirts and join in on the fun. Please contact Mackenzie at Mking@providencecc.com with any questions about Junior Team Tennis, or anything about our Junior Program offerings.

Saturday, April 4 I 11:00am-1:00pm $15 per Person We hope that you can join us for this fun pickleball event!! We will be offering a pickleball clinic followed by pickleball match play.

Open to all Members!! Come join in on this fun/fast paced sport.

You do not need to have any previous pickleball experience to be a part of this event.

HEALTHY ORANGE CHICKEN

EAT RIGHT BITE BY BITE ®

National Nutrition Month , celebrated each year during March, focuses on the importance of making informed food choices and developing sound eating and physical activity habits. The theme for National Nutrition Month® 2020 is Eat Right, Bite by Bite. Eat a variety of nutritional foods every day. Include healthful foods from all food groups, hydrate healthfully, practice portion control, take time to enjoy your food. Plan your meals each week, choose healthful recipes and keep healthful ingredients on hand. Use a grocery list to shop for healthful foods. Be menu-savvy when dining out, enjoy healthful eating at school and at work or while traveling.

Learn skills to create tasty meals, try new flavors and foods. Share meals together as a family when possible, make dining a happy fun filled time together. Make time spent together the focus, not the food.

Skip the takeout and make this Healthy Orange Chicken recipe for dinner! Paleo, Gluten Free and delicious!!

INGREDIENTS 2 lbs boneless, skinless chicken breasts 2 tablespoons toasted sesame oil SAUCE:

2 cup orange juice 1/4 cup coconut aminos 3 tablespoon honey 1 teaspoon garlic powder 1 tablespoon fresh ginger 1 tablespoon orange zest 1/2 teaspoon pepper INSTRUCTIONS: Cut chicken into 1 inch cubes, brown in the toasted sesame oil.

Approx. 5-10 minutes Stir the sauce mixture in a separate bowl.

Once the chicken is thoroughly cook remove it from the pan. Pour the sauce mixture into the same pan you cooked the chicken in.

Bring the sauce mixture to a boil for 15-20 minutes, stirring every minute. When the sauce thickens, add the cooked chicken back in and stir to coat the chicken. Serve with steamed broccoli or green beans for a paleo option.

ROD GREENE, LMT

INTRODUCTION TO COCONUT AMINOS - CAN BE FOUND ONLINE

New Schedule and Prices for Chair and Table Massage Chair Massage I Tuesday, Friday I 10:00am - 11:00am HOURLY TABLE MASSAGE, SCHEDULE YOUR APPOINTMENT IN THE FITNESS CENTER. See flyer for details

As you’ve looked for healthy food alternatives, you’ve liked asked yourself, what are coconut aminos? Coconut aminos are a type of sauce with a flavor not too dissimilar from soy sauce. The coconut aminos sauce comes from coconut-blossom nectar found in coconut palms, sometimes referred to as sap. Once collected the nectar goes through a fermentation process. Afterwards sea salt is added, resulting in the coconut aminos that many healthy food lovers consider one of their favorites. If you’ve ever used soy sauce, you know how to use coconut aminos. You can add it to marinades for ribs, pour it on salad dressings, or simply use it to dip other savory foods in. Feel free to get creative with your recipes!

Hourly Table Massage. call Kym at 704.846.5485 to schedule your appointment today.

As an independent contractor, Rod Greene with The Perfect Touch Mobile Massage. He’ll be bringing his nearly 24 years of experience to offer stretching & sports massage treatments to help the residents experience greater range of motion, reduce muscle soreness and increase your flexibility! Set up an appointment after a round of Golf or a Tennis Match.

Complimentary

Group Classes

COMPLIMENTARY GROUP CLASSES THE ENTIRE YEAR With this awesome Member benefit, what a great time to try something new… Barre, Yoga, Cycling or Pilates. These classes will help you stay on track for the rest of your Life!

CLASSES APRIL IS SPRING INTO HEALTHY HABITS Healthy Habits for Mind, Body, Soul and Spirit.

• Eat a healthy diet • Move your body (take a Complimentary Group Class) • Prioritize Sleep • Learn Something New • Avoid the Negative • Focus on the Good and Positive • Retreat to Calm the Mind and Body

TRX CYCLE FUSION Try TRX and get your cardio endurance in one class. Enjoy the control and modifications that can be obtained with TRX and the cardio intensity of cycling. This fusion class provides strength and burns a high amount of calories.

YOGA We have slow flow to restoration yoga. For the Summer months, let our awesome instructors lead you to muscle lengthening and relaxation. Also, check the schedule for PCC fitness’ evening yoga classes.

BARRE Incorporates classic ballet moves such as plies, alongside static stretches to create a low impact strength and lengthening workout.

FREE CONSULTATIONS WITH KYM REED Kymberly Reed - Personal Trainer and Movement Specialist BS in Kinesiology from Univ. of Michigan kreed@providencecc.com Kym would like you to enjoy working out with a community of people to help spur you on to another fitness level. PCC fitness offers a variety of evening classes that can help motivate and keep you accountable to your fitness goals.

We have several new trainers and instructors coming on staff. If you ever needed guidance and instruction, now is the time to call our Director Kym Reed. She can set you up with a time and a trainer who can suit your needs. Free consultations are available.

PILATES Low improves flexibility, builds strength and develops control and endurance in the entire body.

INTERVAL TRAINING Increase your strength and cardio capacity with interval training.

Use the clock and your heart rate to build cardiovascular capacity and muscular endurance.

BALANCE AND TAI CHI This class is a fall-prevention program that utilizes Tai Chi forms and strength exercises that will help the participants to increase core and balance throughout movement.

R.I.P.P.E.D. RIPPED combines resistance, interval, power, plyometrics, endurance, core and a very important diet program. Designed to help everybody meet their ultimate fitness goals in a super fun group exercise environment.

PERSONAL TRAINING RATES ONE HOUR TRAINING PACKAGES

SMALL GROUP TRAINING

ONE SESSION 10 SESSIONS 25 SESSIONS

2 PEOPLE $35 EACH 3 PEOPLE $20 EACH 4 PEOPLE $15 EACH

$70.00 $650.00 $1500.00

SMALL GROUP TRAINING for $15 a session: Early morning bootcamp Pre-Season Golf Conditioning Over 55 Learn to lift group Teen lifting for girls Tennis Pre-Season conditioning Teen lifting for boys

MARCH SUNDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

1

2

3

4 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

5 6 Member Birthday Night $5 Friday Appetizer and Drink Specials

7 PCC Concert Series starring the band Minutes & Years

8 Family Night Buffet

9

10

11 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

12

14 Men’s Opening Day (Golf)

15 16 Ladies’ Interclub Play Day - Luncheon to follow (Tennis)

17

18 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge Ladies Opening Day (Golf)

19 20 Member Birthday Night $5 Friday Appetizer and Drink Specials

21

22

23

24

25 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

26 Spring Guest Day (Golf) Men’s Member/Guest (Tennis) Bourbon & Cigar Night

28 Mother-Daughter Princess Tea

29 Champagne Brunch

30

31

13 $5 Friday Appetizer and Drink Specials Kids Night Out

27 $5 Friday Appetizer and Drink Specials Kids-cation

MARCH COOKIE OF THE MONTH: HEATH BAR COOKIE Ron Gordils – Old North State Club Growing up my great grandmother would always hand out heath bars for the holidays. That and a five dollar bill for every birthday, Christmas and even Easter cards she would hand out J . She has been gone for a few years now but anytime I have a heath bar I think of her. This cookie is a delicious balance of cookie dough and heath bar crunch. Enjoy!

INGREDIENTS 2 ½ Cups All-Purpose Flour 1 TSP Salt 1 TSP Baking Soda 1 Cup (2 sticks) Unsalted Butter

¾ Cup Brown Sugar ¾ Cup Granulated Sugar 2 Eggs 1 TSP Vanilla

1 ½ Cups Chopped Heath Bar pieces (Eight 1.4 ounce bars) ½ Cup Chopped Walnuts

DIRECTIONS: Whisk dry ingredients: In a medium bowl, vigorously whisk together the flour, salt, and baking soda. Set aside. In a separate bowl, combine Heath Bar pieces and chopped walnuts. Set aside. Whisk butter, sugars, vanilla, then add eggs: In a large bowl, beat together the butter, brown and white sugars, and vanilla. Beat in the eggs one at a time. Make and chill dough: Add the flour mixture a third at a time, beating after each addition. Beat in the Heath bar walnut mixture. Chill cookie dough for at least 30 minutes (better an hour or longer). Spoon out dough balls onto cookie sheet: Preheat oven to 350°F. On cookie sheets lined with parchment paper or Silpat, spoon out the cookie dough in small 1-inch diameter balls (size of a large marble). Leave ample space because they do spread. Bake at 350°F for 10-12 minutes, until the edges are just starting to brown. Remove from oven and let cool for a few minutes.

APRIL SUNDAY

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

1 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

2 Member Birthday Night

3 $5 Friday Appetizer and Drink Specials

4 Pickleball Clinic/Social Event (Tennis)

5 Children’s Easter Party

6

7

8 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

9 Kids-cation

10 $5 Friday Appetizer and Drink Specials

11 Masters Pro-Am (Golf)

12 Easter Brunch

13

14

15 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge Carolinas Senior 4-Ball Championship (Golf)

16 Member Birthday Night Carolinas Senior 4-Ball Championship (Golf) Kids-cation

17 $5 Friday Appetizer and Drink Specials Carolinas Senior 4-Ball Championship (Golf)

18

19

20

21

22 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

23 Bourbon & Cigar Night

24 $5 Friday Appetizer and Drink Specials Adult Night Out Kids Night Out

25 Senior Club Championship Men & Women (Golf)

26 27 Champagne Brunch Senior Club Championship Men & Women (Golf)

28

29 Wine Down Wednesday Ladies Night in Table 16 Bar and Lounge

30

APRIL COOKIE OF THE MONTH: CARROT CAKE COOKIES Easter Bunny’s Pick – McConnell Golf Corporate Office INGREDIENTS 3/4 Cup (1 1/2 sticks) Butter, softened 1 Cup Packed Brown Sugar 1/2 Cup Granulated Sugar 2 Large Eggs 1 TSP Pure Vanilla Extract 1 1/2 Cups All-Purpose Flour 1 TSP Baking Soda

1 TSP Ground Cinnamon 1/4 TSP Ground Nutmeg 1/2 TSP Kosher Salt 1 Cup Packed Shredded Carrots 3/4 Cup Unsweetened Shredded Coconut 1/2 Cup Raisins 2 Cups Old-Fashioned Oats

CREAM CHEESE GLAZE 1 Cup Powdered Sugar 1 OZ. Cream Cheese, at room temperature 4 TSP. Milk 1/4 TSP Pure Vanilla Extract

DIRECTIONS: Preheat oven to 350º and line a baking sheet with parchment. In a bowl of an electric mixer, beat butter and sugars until light and fluffy. Add eggs, one at a time, until incorporated, then add vanilla. In a separate bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt. Add dry ingredients to butter mixture until well-combined. Stir in carrots, coconut, raisins, and oats and mix until just combined. Scoop 1” rounds of dough onto baking sheet. Bake until golden, 15 to 18 minutes. Let cool. Make glaze: Beat together cream cheese, powdered sugar, milk, and vanilla until combined. Drizzle glaze over each cookie and let harden before serving.

2020 REX HOSPITAL OPEN

HOLSTON HILLS COUNTRY CLUB SELECTED AS FUTURE HOST OF KORN FERRY TOUR’S VISIT KNOXVILLE OPEN SAVE THE DATE: May 11-17, 2020 The Korn Ferry Tour’s newly named Visit Knoxville Open will move to historic Holston Hills Country Club this May. Formerly the Web.com Tour, the organization has signed a five-year agreement with McConnell Golf.

The Visit Knoxville Open is one of four original tournaments from the Tour’s inaugural 1990 season. With 50 available PGA TOUR cards, the Korn Ferry Tour is the path to the Pros. Over the last 30 years, the event has produced a number of noteworthy champions, including future PGA TOUR winners Jeff Maggert (1990), J.J. Henry (2000), Vaughn Taylor (2003), Chez Reavie (2007), Chris Kirk (2010) and Patton Kizzire (2015), who used his victory to garner Player of the Year honors that season. Other notables to compete include two-time Masters champion Bubba Watson, 13-time PGA TOUR winner David Toms, U.S. Open champion Lucas Glover and PGA Championship winner Jimmy Walker.

For more information please visit https://visitknoxopen.com/.

SAVE THE DATE On May 28 – 31, the 33rd REX Hospital Open will take place at The Country Club at Wakefield Plantation. In 2019, Sebastian Cappelen took home the REX Open trophy, shooting a course record 21under par to win by three shots! Last year’s tournament hosted more than 156 professional golfers from around the world and helped raise money for the new UNC REX Cancer Center.

Have you ever wanted to take part in a professional golf tournament? Well, now’s your chance! The REX Hospital Open is seeking volunteers to assist in executing the area’s premier professional charity golf tournament, part of the Korn Ferry Tour. If you would like more information on volunteering for the REX Hospital Open, contact Michael Thomas at mthomas@ccwakefieldplantation.com

ACC CHAMPIONSHIP TO INCORPORATE MATCH PLAY The ACC has decided to incorporate match play into its league championship beginning this spring. Approved last year, this new format goes into effect for both the Men’s and Women’s ACC Championships in 2020. It will now feature 54 holes of stroke play before a cut to the top four teams, who move on to match play.

SAVE THE DATES! Men’s Championship - April 17-20 at Old North State Club in New London, North Carolina. Women’s Championship - April 22-26 at The Reserve Golf Club in Pawleys Island, South Carolina.

SAVE THE DATE – ADDITIONAL MCCONNELL GOLF HOSTED EVENTS APRIL

15-17 29 28-30

CGA 52nd Carolinas Senior Four-Ball Championship (Providence) McConnell Golf/TYGA High School Invitational (Treyburn) GPro Professional Event (Cardinal)

MAY

1 11 18

GPro Professional Event (Cardinal) CGA Four-Ball Event (Cardinal) CGA Senior Four-Ball Event (CC of Asheville)