Cinco De Mayo - Prices Effective: April 28 - May 5, 2021

Prices Effective: April 28 - May 5, 2021

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Fajita Bar $7.99 lb.

$3.99 lb.

Top Sirloin Fajitas

Seasoned Chicken Breast Fajitas

with Fresh Vegetables

with Fresh Vegetables

$7.99 lb.

$3.99 lb.

Seasoned Shrimp Fajitas

Cowboy Grill

Marinated Chicken Breast for Fajitas or Seasoned Pork Taco Pastor

wtih Fresh Vegetables

$2.99

John Soules Fully Cooked Chicken Fajita Strips 8 oz.

$3.99

John Soules Fully Cooked Beef Fajita Strips

6 oz.

2/$3

Mission Street Taco Tortillas All Varieties and Sizes

$5.99 Siete Grain-Free Tortillas 7 oz.

Fajita Bar toppings

2/$7

2/$3

Lucerne® Shredded Cheese

Lucerne® Sour Cream

All Varieties 16 oz.

16 oz.

$3.49

$3.49

Mateo’s Gourmet Salsa

Small Axe Peppers Hot Sauce

Selected Varieties 16 oz.

Selected Varieties 5 oz.

DIGITAL DEAL

DIGITAL DEAL

DIGITAL DEAL

ONLY AVAILABLE WITH

ONLY AVAILABLE WITH

ONLY AVAILABLE WITH

2.99 – 0.50 $

Sale Price

DIGITAL DEAL

2.49

FINAL PRICE

Leal’s Salsa Selected Varieties, 16 oz.

LIMIT 2

How to Redeem: 1. Sign up for a Rewards account. 2. Clip deal via the website or app. 3. Use your Rewards account when checking out.

Digital Deal can only be used on a single transaction.

DIGITAL DEAL ONLY AVAILABLE WITH

4.29 – 0.30 $

Sale Price

DIGITAL DEAL

3.99

FINAL PRICE

Monroe’s Miguels Salsa Selected Varieties, 16 oz.

LIMIT 2

How to Redeem: 1. Sign up for a Rewards account. 2. Clip deal via the website or app. 3. Use your Rewards account when checking out.

Digital Deal can only be used on a single transaction.

*Salsas Available in Select Locations

2.99 – 0.50 $

Sale Price

DIGITAL DEAL

2.49

FINAL PRICE

Julio’s Salsa Selected Varieties, 11.5 oz.

LIMIT 2

How to Redeem: 1. Sign up for a Rewards account. 2. Clip deal via the website or app. 3. Use your Rewards account when checking out.

Digital Deal can only be used on a single transaction.

4.99 – 1.00 $

Sale Price

612637629303

DIGITAL DEAL

3.99

FINAL PRICE

J’s Salsa Selected Varieties, 16 oz.

LIMIT 2

How to Redeem: 1. Sign up for a Rewards account. 2. Clip deal via the website or app. 3. Use your Rewards account when checking out.

Digital Deal can only be used on a single transaction.

Fajita Bar

sides

FIND FRESH MADE GUACAMOLE IN THE PRODUCE & DELI DEPARTMENTS!

2/$7 2/$7

Siete Grain Free Tortilla Chips

28 oz.

Selected Varieties, 5 oz.

Deli Style Chips

$2.49 A Dozen Cousins Beans Selected Varieties, 10 oz.

Mexican rice · · · · · · · ·

2 TBSP VEGETABLE OR CANOLA OIL 1 CUP UNCOOKED LONG-GRAIN WHITE RICE 2 CUPS WARM WATER 8 OZ CAN TOMATO SAUCE 1 CHICKEN BOUILLON CUBE ONION, ABOUT A QUARTER SALT TO TASTE FROZEN CORN, PEAS AND CARROTS, OPTIONAL

1. HEAT THE OIL IN A 4-QUART SAUCEPAN OVER MEDIUM-HIGH HEAT. ADD THE RICE AND ONION (YOU CAN DICE ONION IF YOU PLEASE) COOK UNTIL GOLDEN ABOUT 3-4 MINUTES; STIRRING FREQUENTLY. 2. GENTLY POUR IN WARM WATER, TOMATO SAUCE, CHICKEN BOUILLON (PRESS DOWN WITH YOUR FINGERS TO SOFTEN IT) AND SALT. ADD VEGGIES, STIR AND BRING TO A RAPID BOIL OVER HIGH HEAT. 3. STIR ONCE AND COVER. TURN THE HEAT DOWN TO ALMOST LOW AND COOK FOR 15 - 20 MINUTES.

4. REMOVE COVER AND LET STAND 2-3 MINUTES

BEFORE FLUFFING WITH A FORK.

Carne Asada Tacos EASY & PERFECT FOR COOK OUTS!

· 3 LBS SKIRT STEAK · MARINADE · CORN TORTILLAS · TOPPINGS: DICED ONION, CHOPPED CILANTRO, SALSA, LIME JUICE, AVOCADO,

1. WHISK ALL THE MARINADE INGREDIENTS INTO A BOWL 2. ADD MEAT AND MARINADE TO A LARGE ZIPTOP BAG AND SEAL. 3. ALLOW THE MEAT TO MARINATE FOR 4 HOURS OR OVERNIGHT. 4. PREHEAT GRILL TO MEDIUM HIGH HEAT.

PICO DE GALLO 5. DRAIN THE MARINADE FROM THE MEAT.

Marinade · · · · · · · · · · · · ·

1/3 CUP OLIVE OIL 1/4 CUP SOY SAUCE 1 LIME OR LEMON (JUICED) 2 TBSP ORANGE JUICE (FRESHLY SQUEEZED) 2 TBSP RED WINE VINEGAR 1/2 CUP ONION (DICED) 1/4 CUP CILANTRO (CHOPPED) 4 CLOVES GARLIC (CRUSHED) 1 SERRANO PEPPER (DICED) 2 TSP SALT 2 TSP CHILI POWDER 1 TSP BLACK PEPPER 1 TSP CRUSHED RED PEPPER FLAKES (OPTIONAL)

6. ADD MEAT TO GRILL, AND COOK, FLIPPING ONCE, UNTIL CHARRED ON THE SURFACE AND DESIRED DONENESS, 5. REMOVE CARNE ASADA FROM THE GRILL AND ALLOW TO REST FOR A FEW MINUTES. 6. CUT THE MEAT AGAINST THE GRAIN AND SERVE ON WARMED CORN TORTILLAS. TOP WITH DESIRED TOPPINGS. DON’T HAVE TIME TO MARINADE? SKIP IT COMPLETLEY AND USE A SEASONING LIKE MORTON & BASSET OR YOUR PERSONAL FAVORITE BEFORE ADDING MEAT TO THE GRILL.

$3.49 Morton & Bassett Mexican Seasonings Selected Varieties 1 oz.

$7.99 lb.

Signature Farms®

Skirt Steak Cry-O-Vac

*Sterner, Hilda. “Mexican Carne Asada Marinade.” Hilda’s Kitchen Blog. Elite Cafemedai Food Publisher, 2 May 2019. Web. 30 March 2021.

Crab Ceviche · · · · · · · · ·

5 - 6 ROMA TOMATOES, DICED 1/2 RED ONION, MINCED 1 BUNCH CILANTRO, COARSELY CHOPPED 3 SERRANOS, SEEDED AND FINELY DICED 2 CUCUMBERS, PEELED AND DICED 3 AVOCADOS, DICED 5 LIMES, JUICED 1 - 2 LBS. IMITATION CRAB MEAT SALT AND PEPPER, TO TASTE

$2.99 lb.

1. COMBINE ALL INGREDIENTS IN LARGE BOWL AND REFRIGERATE FOR 2 HOURS BEFORE SERVING.

Previously Frozen

2. REMOVE FROM THE REFRIGERATOR AND MIX IN AVOCADO. SERVE WITH TORTILLA CHIPS OR ON TOSTADAS.

Imitation Crab Flakes

for

$1.49 Frontera Fajita Skillet Seasoning Pouch 8 oz.

$2.99 Amalia’s Cocina Sauces Selected Varieties, 7 oz.

Signature SELECT® Plastic Cutlery Selected Varieties 24 - 48 ct.

$1.29 Signature SELECT® Cups 20 ct.

2/$6 Duraflame Lighter Fluid 32 oz.

$8.99 Kingsford Charcoal Selected Varieties 12 - 16 lb.

$18.99

Traeger Pellets

20 lb.