2024-12-27 Weekly Specials

Weekly SAVORIES DEC 27 - Jan 2, 2025

Get our recipe for delicious New Year’s Eve Cake Pops on page 2.

Boneless Skinless Chicken Breasts

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Wild Coho Salmon Fillets

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Black & White Cake Save $10 ea

Layers of chocolate and vanilla cake filled and iced with vanilla butter-cream frosting. Topped with a chocolate truffle design. Serves 8.

Rising C Ranch Heirloom Navel Oranges

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NEW YEAR’S EVE

STRAWBERRIES

& CHAMPAGNE

CAKE POPS Ring in the New Year with our boozy cake pops recipe! These beautiful and tasty treats are the perfect dessert for your next party.

Yield: 24 cake pops Difficulty: Moderate

$5.99 LB Cooked & Peeled Shrimp

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These succulent, fully cooked prawns are perfect for pasta, salads or rice dishes.

Previously frozen.

Prep time: 2 hours Cook time: 30 minutes

Ingredients:

1 box white cake mix, baked 2 T Bubbles Project Cava Brut Rosé *(Substitute Poppi Strawberry Lemonade Soda for non-alcoholic option) 1 T strawberry jam 3 ½ c pink ganache candy melts Sprinkles (any color)

Steps:

• Bake cake according to box directions and let cool completely.

• Remove cake from pan in chunks and place in mixing bowl.

$6.99 lb

$12.99 lb

Specialty Beverage

Von Ebert Brewing 6 pk I Select varieties

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Bubbles Project Champagne 750 ml I Save $10

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Sivilli Wine Co NV Brut

Bubbles Project Prosecco Superiore Asolo

Made from Abbey Ridge fruit with a fine mousse, creamy mouthfeel and notes of warm brioche, citrus, apple and hints of chalk on the finish.

Sophisticated and creamy with citrus, yellow apple, white peach, pear and white flower notes.

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750 ml I Save $8

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• Mix together cake chunks and champagne using stand or hand mixer.

• Add strawberry jam and mix by hand to achieve flavor swirl.

• Roll mixture into balls (about 1 Tbsp. size each) and place on parchment-lined tray. Freeze 10-30 min.

• Pull cake balls from the freezer and roll a second time until round and smooth. Freeze 30 min.

Dipping:

• Melt pink ganache, either in microwave (in 20sec. intervals) or on stove-top in a double boiler.

• Dip tip of stick into melted ganache and poke into cake ball about half way through. Repeat process until all cake balls are securely on sticks.

• Holding by the stick, place cake ball into melted ganache and swirl until completely covered. Gently tap stick on edge of cup to remove excess ganache, and twirl cake pop to wrap remaining drips around ball. Add sprinkles.

• Place cake pop upright in Styrofoam block or box to dry. Let ganache set completely and repeat process with remaining pops.

FOR ALL RECIPES, VISIT MARKETOFCHOICE.COM/RECIPES

Produce

Cara Cara Pink Navels

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Bakery

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$8.99 lb Cinnamon Coffee Cake

Cinnamon sugar swirled into vanilla coffee cake and topped with streusel. Save $1 ea

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Galaxy French Macarons

Floral, Home & Gift

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Mr. Bar-B-Q Salad Bowl

Great for lunch on the go.

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| Dec 27 - Jan 2, 2025

Kitchen

Potato Latkes with Apple Chutney

Fennel and Sage Braised Brisket

This seasonal entrée is seared and braised in aromatic herbs and vegetables to tender perfection.

Crispy on the outside and fluffy on the inside, these tasty potato cakes pair perfectly with our Fennel & Sage Braised Brisket.

$11.99 lb Matzo Ball Soup

Rich chicken broth with carrots, onions, celery, chunks of chicken breast and garlic, then loaded with matzo balls and fresh herbs.

$18.99 lb Family Sized Green Salads

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Cheese & Provisions

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Alpinage Mount Raclette

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Mediterranean style artisan, hearth baked crackers.

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Whole Health

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| Dec 27 - Jan 2, 2025

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| Dec 27 - Jan 2, 2025