Regeneratively raised, USDA choice grade, humanely handled beef with no antibiotics or hormones. Save
Wild-caught. Previously frozen.
Made in house by your Market Butchers using USDA Choice locally raised beef, fresh spinach, sun-dried tomatoes and Gorgonzola cheese.
Polenta Cakes with Tomato & Garlic Confit
Rich, cheesy polenta cakes topped with roasted tomatoes, garlic and herbs.
Spicy
Sushi Salmon Cups
Tasty sushi cups lined with nori seaweed and loaded with tender salmon, sushi rice and Mama Teav’s Hot Garlic chili crisp.
Bacon Praline
Smoky, thick-cut bacon candied in honey, brown sugar and pecans.
Smoked Salmon & Caper Deviled Eggs
We took a classic appetizer to stunning new levels.
Columbus Salamis
Ideal for your NYE charcuterie. Choose from classic Italian Dry, Sopressata or Black Pepper. Save $2 lb
4 OZ I Save $1 EA Fresh, flavored goat cheese logs pair perfectly with your favorite crisp, or crumbled over a fresh salad.
Rich Oregon hazelnuts lightly roasted with honey, cinnamon, ancho chilis and a kiss of sea salt. Save
A soft and buttery cheese so full of character that it will transport you to the rolling green hills of Switzerland.
Four Italian inspired salamis made in Portland: Cacciatore, Finocchiona, Salami Nola, and Sopressata. Makes a great holiday gift. Save $5 EA
