Rules & Regulations

Harbor East Marina Rules & Regulations

1. Swimming, fishing and crabbing are strictly prohibited. This includes traps and pens secured within the slips. 2. Pets must be leashed at all times and cleaned up after. Bags are available for your convenience. 3. Navigation. All boats must adhere to navigation rules of right of way and operate with no wake. 4. Noise. Music and other noises must be limited to a range of 50’. Marina quiet hours during the weekday are from 10:00 p.m. to 8:00 a.m. and during the weekends from 11:00 p.m. to 9:00 a.m. Power tools, such as, buffers, sanders, and saws, may only be operated between 8:00 a.m. to 5:00 p.m. Monday through

Friday, and 9:00 a.m. to 4:00 p.m. on weekends and holidays. 5. Gates. Do not prop open gates. If the gates malfunction, please contact the Marina Office.

6. Outside Contractors. With the exception of emergencies, contractors are only permitted between the hours of 8:00 a.m. to 5:00 p.m.,

Monday-Friday, except holidays. Exceptions must be approved by

Marina Office. Contractors must sign in and provide insurance information. 7. Type of Work. Spray painting, fiberglass work, heavy engine service, or any other work that results in debris or debris entering the water, docks, or neighboring vessels is prohibited. 8. Sewage. Absolutely no overboard discharge of sewage, including treated sewage treated with Type I or II

MSD’s. Pumpout is an in-slip service, and the Marina Office has contact information for mobile pumpout operators. 9. Hazardous materials. Flammables, toxic, and pollutants, must be stored and disposed of properly. Absolutely no dumping in marina garbage or storing on docks. The nearest disposal site for such materials is Baltimore

City’s Northwest Solid Waste Yard located at 2840 Sisson St, Baltimore,

MD 21221. 10. Grills. No charcoal grilling is permitted. Electric grills may be used on the piers, but must be attended. 11. Heaters. Unattended space heaters are not permitted. 12. Storage. Dock boxes are not permitted. Storage of furniture, equipment, plants, bicycles, watercraft, fuels and other chemicals on the piers is prohibited. All areas are to be kept free of tripping hazards and clutter. 13. Stairs. Must meet the following criteria and be approved by the Marina.

Must not exceed 24” in width. Must not restrict access to any part of the docks. Must be easily removed and must not double as storage. 14. Laundry. There will be no hanging of laundry on the rigging, lifelines, or other parts of the exterior of the vessel. Washers and dryers are available in the Marina Office.

15. Commercial Activity. All commercial activities must be approved in writing by the Marina. 16. Signage. Vessels for sale are permitted one sign, limited to 18” x 24” and hung on the transom or aft deck. All other signage is prohibited.

Loch Bar

Yachting & Cruising Clubs

If your cruising club is looking to spend some time in heart of downtown Baltimore, look no further! With 180 slips and 500 feet of alongside dockage, we can accommodate all types of groups — large and small. Our team will work closely with your club’s director to ensure that slips are reserved together and that all your needs are met.

We are happy to:

• Provide online booking capability for your group • Make reservations at nearby restaurants • Arrange a special event on our party pad • Assist your group with special directions and recommendations for the area • Coordinate boat service with a trusted partner if you have trouble. • More importantly, make sure you have a remarkable time throughout your entire stay!

Atlas Restaurant Group

Ouzo Bay

Frederick Douglass-Isaac Myers Maritime Park

Superyachts

Harbor East Marina is the only marina with direct access to the heart of downtown Baltimore with over 500 feet of alongside dockage, making it an ideal stop for superyachts in the Chesapeake Bay. Captains and boat owners will love being able to dock with ease, while they stay and play in the exclusive Harbor East neighborhood. The attentive staff at Harbor East Marina will be on-site to assist with all of our service offerings, while our concierge can coordinate provisioning, restaurant and hotel reservations and local transportation.