DRS. PETER & MARLENE MACLEISH ENDOWED LECTURESHIP
APPETIZER
Chef Curated Charcuterie Board
DINNER
Mixed Field Green Salad
Herb Grilled Chicken Breast
Grilled Salmon with Lemon Dill Sauce
Rice Pilaf
Pan-Roasted Vegetables
DESSERT
Peach Cobbler
BEVERAGES
Assorted Sodas, Iced Tea and Water