January 2013

Marin JANUARY 2013

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You’ve found Marin. Now let’s find your Home.

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www.deckerbullocksir.com | 415.381.7300

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Contents

january 2013

36

Features 36 Let the Sunshine In A family finds big things in small spaces.

52 The Devil Is in the Details The ultimate one-year countdown to the big day.

eric rorer

44 Wine Country Weddings Four couples take advantage of the beauty of wine country.

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First love, heels

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December 24 – February 12th th

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Contents

JANUARY 2013

107

77 In Marin

28 Q&A Marin’s first female police chief.

30 Style Gearing up for cold weather.

32 Conversation Larry Meredith talks about Marin’s health and wellness.

Destinations

Out & About 77 Calendar A roundup of what to do in Marin and beyond.

88 Dine An insider’s guide to restaurants and food in the Bay Area.

30

92 Flavor Vasco’s simply delicious pesto crème.

69 Go Maui uncovered and the secret of yoga vacations.

Marin Home

72 Travel Buzz What’s happening in wine country.

107 Backstory Finding the perfect home in an area where community and nature converge.

COLUMNS 12 View From Marin 14 POV 130 Looking Back

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72

JOAN MARCUS (TOP LEFT); TIM PORTER (TOP RIGHT)

23 Currents Big guns, Studio 333, Sara’s List, calendar contest and Twin Cities police go green.

12/11/12 2:02 PM

marinmagazine.com publisher / Editorial Director Nikki Wood

Editorial executive Editor Mimi Towle Managing Editor Daniel Jewett senior writer Jim Wood Editor-At-Large Tim Porter Copy Editor Cynthia Rubin Editorial Assistants Melissa Gardner White, Sophie Shulman, Calin Van Paris contributing writers Somer Flaherty, Stephanie Martin, Mark Morford, Matthew Richard Poole

Art

Our lake view.

Almost as beautiful as the bride.

Discover an alpine paradise where the deep blue water of Lake Tahoe and the surrounding Sierra mountains provide the perfect backdrop for your wedding. Choose from a variety of indoor and outdoor venues in which to exchange your vows, followed by an unforgettable celebration for your family and friends. It’s the most important day of your life. Allow our event specialists to assist you in planning the wedding of your dreams. From concept to completion, no detail is too small.

Art Director Veronica Sooley Production Manager Alex French Contributing Photographers Mo DeLong, Meghan Roberts, Eric Rorer, Debra Tarrant, Nike van der Molen

Advertising Advertising Director Michele Geoffrion Johnson ext 110 | mjohnson@marinmagazine.com senior Account Manager Leah Bronson ext 109 | lbronson@marinmagazine.com Account Manager Dana Horner ext 107 | dhorner@marinmagazine.com Account Manager Matt Clifford ext 113 | mclifford@marinmagazine.com Advertising Art Director Alex French marketing intern Mackenzie Mock

To experience: laketahoe.hyatt.com or 775 886 6693.

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Up to Five Complimentary Honeymoon Nights* Must book before April 1, 2013

Regional Sales Offices Wine Country Wendy Tognetti, Tognetti & Associates | 707.544.3643 Southern California Leah Bronson | lbronson@marinmagazine.com New York Karen Couture, Couture Marketing | 917.821.4429 Hawaii Debbie Anderson, Destination Marketing | 808.739.2200

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2012-13 Hyatt Corporation. All rights reserved. member of the BPA WorldWide

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marinmagazine.com

Reader Services Mailing Address One Harbor Drive, Suite 208, Sausalito, CA 94965 Phone 415.332.4800 Fax 415.332.3048 Subscription Inquiries sshulman@marinmagazine.com Advertising Inquiries mjohnson@marinmagazine.com Internship Inquiries / Story Ideas editorial@marinmagazine.com Letters to the Editor Please send letters to editorial@marinmagazine.com.

Be sure to include your full name, city, state and phone number. Marin Magazine reserves the right to edit letters for clarity, length and style.

Subscriptions Rates are $12 for 12 issues or free for in-county residents.

To subscribe, manage your subscription or change your address visit marinmagazine.com/subscribe.

Bulk Orders For information on bulk orders of Marin Magazine, please call 415.332.4800.

Corporate Chief Executive Officer & President Richard M. Franks Chief Financial Officer Todd P. Paul Chief Marketing Officer Forbes C. Durey

Advertising Director of Sales Darla Walker Director of National Advertising Nathen Bliss

Marketing & Events Corporate Director of Marketing & Events Cathy Hale Marketing & Events Coordinator Meghan Athnos

Volume 9, Issue 1. Marin Magazine is published in Marin County by Open Sky Media. All rights reserved. CopyrightŠ2013. Reproduction of Marin Magazine content is prohibited without the expressed, written consent of Open Sky Media. Unsolicited materials cannot be returned.

Marin Magazine reserves the right to refuse to publish any advertisement deemed detrimental to the best interests of the community or that is in questionable taste. Marin Magazine is mailed monthly to homes and businesses in Marin County. Subscription rates are $12 per year.

Marin (USPS 024-898) is published monthly by Open Sky Media, One Harbor Drive, Suite 208, Sausalito, CA 94965. Periodicals Postage Paid at Sausalito, CA, and at additional mailing offices. POSTMASTER: Send address changes to Marin Magazine, One Harbor Drive, Suite 208, Sausalito, CA 94965.

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Photos, clockwise from top: Michael O’Neal & Sarah Peet, Kodiak Greenwood

Cheers! Announcing the 2013

‘Drink & Dine Local’ Series This year’s Drink & Dine Local series takes guests on an extraordinary tasting tour of wines and beers handcrafted in Northern California. Offerings are mindfully matched with four delicious courses prepared by Murray Circle’s noted chef, Justin Everett. At each event, an expert from our featured winery or brewery will be your host and guide, sharing an insider’s perspective.

Our 2013 series kicks off with a Tasting Tour of Spirited Sonoma County:

CALL: 415.339.4758 VISIT: cavallopoint.com/dinnerseries

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View From Marin

W

e m a de it. Another year

down with a bright 2013 just getting started. This month we celebrate new beginnings with stories about sunny homes, spectacular weddings, healthy travel and much more.

We kick off our features this month with a look at that sunny home. We meet a family of four who have made the most out of their cozy

You’ll be introduced to four couples who said ‘I do’ in the wine country in 2012.

Marin Magazine Staff Editors

A Tradition continues Veronica Sooley (left) had always looked up to her cousin, Inga Kleinrichert (right), and it was no different when it came down to her wedding. There was a specific photo of Inga (taken by photographer Anna Kuperberg) that Veronica had always admired and wanted to re-create for her bridal portraits.

Now her younger cousins promise to carry on the tradition of the veiled bride. See page 48.

Cover photo by Elizabeth Hurley Photography

mo delong (top); elizabeth hurley photography (bottom)

Above, from left: Mimi Towle, Nikki Wood, Dan Jewett

1942 cottage in Mill Valley’s Sycamore Park.

You’ll be inspired to see how far this home and neighborhood, both born in wartime, have come. And you may take a few design ideas with you to use in your own home.

Next up we bring you our ultimate wedding guide. You’ll be introduced to four couples who said “I do” in the wine country in 2012.

You’ll see what they wore and how they decorated and celebrated. We follow that with a timeline featuring tips on when to do what — hint: it may be time to book that DJ now. And our wedding guide features vendors, venues and more, all ready to help you make the most out of your big day.

Up front we sit down and talk with Marin’s first female police chief and we have stories on the man behind Sausalito’s Studio 333, the creator of Sara’s List, Bank of Marin calendar winners (including our former intern Lena Felton) and a green police station.

In Destinations we bring back our Appellations department celebrating wine and winemakers near and far. Also, SFGate columnist Mark Morford tackles the concept of yoga vacations while travel writer Matthew Richard Poole uncovers the best of Maui.

So enjoy this month’s issue and have a fantastic year — we think it’s going to be a great one.

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On Thin Ice

Tiburon environmentalist’s views differ from those of a popular documentary. By Jim Wood

L

ast Sunday, I saw Chasing Ice,

The resulting shots show massive mountains of snow and ice crumbling into the sea like sand castles facing an incoming tide.

the award-winning documentary at the Rafael Film Center. It’s a gorgeous film that made several claims about the causes and effects of global climate change.

The film features National Geographic photographer James Balog, who set out to prove the earth’s atmosphere is indeed warming. To do this, he focused 24 time-lapse cameras on massive glaciers in Greenland, Iceland, Alaska and Montana. It was a herculean task. His cameras were in place for three years, clicking photos hourly during daylight. The resulting shots show massive mountains of snow and ice crumbling into the sea like sand castles facing an incoming tide. The images make a very convincing case for global warming.

Chasing Ice was so convincing, I wanted to discuss its content with Bill Lindqvist, a Tiburon resident who for years has held contrarian views regarding climate change. Bill’s an easygoing guy who’s traveled the world as a consulting geologist. He holds a doctorate from Imperial College London and considers himself an environmentalist. “For the past 10 years,” he says, “I’ve been a student of global climate change; I’ve attended several conferences and given numerous talks on the topic.”

Here are some highlights of our discussion: Chasing Ice: Arctic ice cores, reflecting the temperature and carbon dioxide (CO2) content of the earth’s water and air going back 800,000 years, show CO2 levels of 280 parts per million (ppm) up to the industrial revolution. Then CO2 levels climb dramatically to 390 ppm and are heading to more than 500 ppm.

Lindqvist: That’s about right. And there’s no doubt humans are contributing to that increase.

But it’s a minor change and probably not measurable. To blame global warming on an increase of a trace gas in the atmosphere, where water vapor is the dominant greenhouse gas, challenges credibility. With every breath, we humans take in 390 ppm of CO2 and breathe out

a hundred times that amount. We wouldn’t be here without CO2; there’d be no plant life. It’s a fact that U.S. submariners breathe up to 8,000 ppm of CO2 when submerged.

Chasing lce: Glaciers are melting at an advanced rate, and within 75 years sea levels will rise one to three feet and displace 150 million people.

Lindqvist: Glacial melting has been occurring for 13,000 years, since the end of the Ice Age. I’ve done work in British Columbia, where the glaciers disappeared 150 years ago.

In New Zealand, where I’m from, glaciers are advancing; meanwhile, in Antarctica they’re somewhat stable. As for rising sea levels, the National Oceanic and Atmospheric Administration (NOAA) has tracked sea levels near San Francisco for the past 155 years and it’s a straight line showing an average increase of just 2 millimeters a year. But you don’t hear about that. Meanwhile, the Bay Conservation and Development Commission is showing sea levels rising 16 inches by mid-century and 55 inches by 2100. Those are scare tactics.

NOAA’s calculations project only three inches by mid-century and seven inches by 2100.

Still, I agree levees should be built along the bay because sea levels are rising. But build them at a gradual and responsive rate.

Finally, Chasing Ice shows dramatic footage of a glacier half the size of Manhattan (including skyscrapers) dissolving into the sea. Lindqvist’s response: “Spread across the globe, that wouldn’t even be measurable.”

And there was much more. Lindqvist is worth listening to. He isn’t saying global climate change is a vast conspiracy; rather, he says, “It’s a momentum-driven movement involving the livelihoods of thousands of people who have to put food on the table — and grants and jobs go to those who supposedly can prove the worst is about to happen.” His view on the future of the earth’s climate: “It will fluctuate as it has over the past 4 billion years.”

Two hours with Bill Lindqvist gave me occasion to think. Now, regarding global climate change, I’m not a confirmed doubter nor am I totally convinced. I’ll continue to study and follow this issue closely — while composting, recycling and making a best effort to minimize my carbon footprint. That’s my point of view. What’s yours?

Email pov@marinmagazine.com.

Barbara Ries

POV

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Devoted yogis and yoginis can now say “namaste” to 1 Yoga Tree Corte Madera, which opened this fall in the Marketplace mall (next to Book Passage) with a studio space, juice bar and classes led by both renowned guests and beloved local teachers; yogatreesf.com. To look good doing your tree pose, seek out Zobha, a new yoga and activewear boutique in downtown Mill Valley; zobha.com.

Mill Valley has two new sources of natural organic skin care products: 2 Marie Veronique Organics just opened its very first retail store on Miller Avenue; mv organics.com. Beauty consultant Carole Lee is now selling her own line of U.S. Department of Agriculture–certified organic skin care products, Oils of Youth, online; oilsofyouth.com.

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exercise 5 Jumpstart MD, the medical weight management program most recommended by Bay Area doctors, has been in Marin since last year. At its new office in Greenbrae, patients learn about a science-based approach to weight loss free of packaged foods or restrictive menus. jump startmd.com.

New in Town is an ongoing bulletin on new businesses throughout the Bay Area. To be considered for future listings, email sshulman@marinmagazine.com.

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POV

Your Letters Consolidation Conversation

A very interesting article in the December issue (POV). I have known Pat Burke for many years and he did an excellent job on the grand jury. I understand why he wants to consolidate many of the agencies in Marin as there is a lot of overlap that is unnecessary. I would have no problem with combining sewer agencies, but I do have a problem with other proposed combinations. I have been a real estate broker in Marin for 56 years and have lived in Mill Valley since 1955. My two sons went through all the schools in Mill Valley. I see no reason why Mill Valley residents should have to pay for San Rafael’s or the county’s poor fiscal policies. Mill Valley has always had excellent council members and city managers

and has had, and presently does have, a large reserve budget, something most cities do not. Also, for years, even though Mill Valley has many seniors, like myself, residents have always passed measures to provide money for our schools. As a realtor, I can tell you one of the main reasons buyers of homes in Mill Valley pay higher prices for our homes is because of our outstanding school system. Since Mill Valley, in its city budget and schools, has done such an outstanding job, I see no reason to have to get mixed up in outside matters. B.M. WRISLEY, VIA EMAIL I have read your point of view on the subject (POV, December 2012) above in the latest Marin Magazine. You have asked for mine and

ONLINE, WE ASKED YOU

What is your favorite place for a cocktail in Marin and what do you like?

101

“Square One dirty martini on the rocks at Picco bar (Larkspur).”

Kristi Taaffe

“San Rafael Joe’s, tonic and lime (San Rafael).”

Deborah Ann Ahern-Perchetti “Dark and stormy at Brick and Bottle (Corte Madera).”

Marie Zanoni-Begg

“Buck Juice at Buckeye (Mill Valley).”

Jennifer Pierce McGhie

“The jalapeño margarita at Saylor’s (Sausalito).”

Brian Capehart

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here it is. This month’s column about reorganizing local government is the second time I have read this suggestion in your column.

I have read both articles carefully and both times I have been unable to figure what benefit would come from such a suggestion. What is better about running Marin as San Francisco is run? Your suggestion ignores the situations that could only be exacerbated by such a change. I can think of at least three occasions when allowing the county to make the decisions alone would have brought only disaster.

The first is the long-delayed approval of a revolutionary and exciting flood control plan to protect the Ross Valley; the second is the as-yet unrealized planned development on the top of King Mountain; and the third is the saving of more than 200 acres of spectacular Marin Headlands. It is all very well to be satisfied with roads, police and fire protection, but there are other places that citizens need to be involved and need the support of their communities. You have brought up some interesting ideas that need to be considered, but only in the light of the total picture. NANCY PRAETZEL, KENTFIELD Pat Burke is suggesting something that I learned during my 17 years on the San Anselmo city council and taken it a step beyond what I have been writing about for some time. In Marin, “consolidation” is still the third rail of local politics, mainly challenged as a threat to “local control,” or worse yet “home rule.” The key to some sort of serious discussion, in my view, might be if the supervisors invited the county administrator, mayors, city managers and special district managers to a two- or three-day gathering where all of the possibilities could be discussed and vetted in confidence in a conference type of setting. Hats off to Mr. Burke — I could talk about this for hours.

PETER BREEN, SAN ANSELMO

In the December issue of Marin Magazine (POV), senior writer Jim Wood reflects on county grand jury foreman Pat Burke’s idea to restructure our county into the “City and County of Marin” consisting of 11 districts, à

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POV

la San Francisco. Bad idea. Here’s why. I like the way the city functions. When I call the compliance officer or police department about some yard maintenance contractor from San Rafael using a prohibited gas-powered leaf blower, somebody takes care of it. When my wife complains about a faux homeless veteran endangering himself and motorists by begging at the East Blithedale traffic light, the city manager responds. If you think Marin County — which has promised its public employees $370 million to $745 million in pension and benefits it doesn’t have — is a responsible administrator not only of your money, but also of land use, housing, transportation, education and all the other things that matter to your community, go ahead and jump on the City and County of Marin bandwagon. But don’t complain when a chunk of open space near you is buried under a 30-unit affordable housing project mandated by ABAG’s One Bay Area. William Buchanan, via email

A Chilling Account

Make The New Year

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First, a little background: I’m a little bit of a groupie of the sailing world and totally into the America’s Cup. Same for surfing; I love to watch people surf and am totally into Mavericks. Nonetheless, I am neither a sailor nor a surfer. Despite that, I really enjoyed your stories on the Farallones sailing disaster (“Eight Souls Aboard,” October and November 2012). First, it was a hauntingly chilling account of what happened that day from start to finish. The writer made me feel like I was on the boat. Second, I was impressed with the dignity and respect paid to all the people involved. Written incorrectly, the story could have been seen as a posthumous hit piece perhaps vilifying certain people who “messed up” and caused the tragedy. Instead, to me, it served as a beautifully written eulogy for those who lost their lives. I think that is one of the best stories I have ever read. Great job, Marin Magazine. Cliff Waldeck, via email

Libertarian Loss

I was incredibly disappointed to note your endorsement of the Libertarian candidate for President, Gary Johnson (POV, November 2012). With Johnson receiving less than 1 percent of the total votes cast

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InvesTor InTellIgence serIes: 2 oF 3

here, your position was completely out of touch with the electorate of the county, the readership of the magazine, and quite likely, your very own staff. I can’t begin to express how abhorrent I find the utter selfishness that underlies Libertarianism. Obviously, you’re entitled to your opinion; however, you’re not entitled to my loyalty as a reader.

Paul Tasner, via email

Jim Wood: I did not endorse Governor Johnson, rather I stated he “is worth a closer look.” I was intrigued that a successful businessman and former governor — one who put forth many attractive positions and was on the ballot in all 50 states — had been virtually ignored by the mainstream media.

Planning is power.

A truly comprehensive finAnciAl plAn is A rAre And beAutiful thing.

What exactly is financial planning, anyway? The term has been used in so many different ways that it’s basically lost its meaning. But the practice of in-depth, personal financial planning—as rare as it may have become—is a game-changer.

Financial planning is not a commodity. It’s a specialty. In its pure form, it allows you to maximize the potential of your assets and live life on your own personal terms. The experience should be creative, liberating and empowering.

Cool Water

To read our “executive brief” on financial planning, go to privateocean.com/power.

Information Officer, Marin Municipal Water District

Sarah Wotherspoon, MS, CFP®, is a senior advisor and planner at Private Ocean.

For your readers who are interested in clean, locally sourced water delivered right to their homes and businesses (“What’s on Tap?” November 2012), may we suggest another option: tap water. The Marin Municipal Water District has been providing “homegrown” water to Marin residents for 100 years. Our water comes from rainfall captured in our reservoirs on the slopes of Mount Tamalpais and in West Marin, and from Sonoma County’s Russian River.

We have invested millions to protect our watershed lands, and we conduct more than 100,000 tests a year to ensure the highest quality. Perhaps best of all, our clean, local water is delivered to your tap 24/7 for just half a penny per gallon. Libby Pischel, Public

Correction

The name of the beneficiary and the name of the film for the “Film Night at the Shop” event in our On the Scene section (Page 92, November 2012) were incorrectly identified.

The beneficiary was Night Train Swimmers and the film was What It Takes. letters to the editor Your comments may be edited for clarity and brevity. Send letters to Marin Magazine, One Harbor Drive, Suite 208, Sausalito, CA 94965, or email us at letters@marinmagazine.com. Please include the town where you live and a daytime phone number.

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In Marin

ce l e b r at i n g t h e peo pl e , pl ace s a n d c au s e s o f t h i s u n i q u e co u n t y

Big Gun, Big Bus

C

tim porter

alling all Marin history buffs: January may be the best time to view an original World War II big gun (68 feet long, 120 tons, with a 16-inch barrel) recently transported to Battery Townsley in the Marin Headlands, because next month, construction resumes along Bunker Road. Fortunately, Muni has just added a permanent new transportation alternative: Working with the National Park Service, the San Francisco Municipal Transportation Agency has expanded bus service to the Marin Headlands in Golden Gate National Recreation Area to include Saturdays, Sundays and holidays. 511.org MELISSA GARDNER WHITE

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In Marin / currents

books

Reading List Telegraph Avenue

Detox Diet, Third Edition: The Definitive Guide for Lifelong Vitality with Recipes, Menus, and Detox Plans by Dr. Elson M. Haas with Daniella Chace, 10 Speed Press, $16.99. Haas, a longtime advocate and educator on health, has taught other doctors, clinicians and patients how to successfully detoxify and improve health with his diets. This 262-page book details the importance of including regular detoxification diets as part of a healthy routine.

Industrial Light and Magic: The Art of Innovation

by Pamela Glintenkamp, Abrams, $50. San Rafael’s ILM was founded in 1975 by George Lucas and, just a few years later, his team won an Oscar for the visual effects in Star Wars.

The rest is history and much of it is in this well-reviewed volume that’s full of photos. JIM WOOD

on the JOB Christopher Holbrook, Studio 333 333 Caledonia Street, Sausalito, studio333.info As a Sausalito native, Christopher Holbrook has seen the local art scene ebb and flow over the decades. He opened Studio 333, named Sausalito’s 2012 small business of the year, in June 2002 to help bring back the art culture he grew up with. How would you describe Studio 333? A family of artists who enjoy working in a visually inspiring space. Why Sausalito? I have such fond memories of the eclectic artists and people I encountered growing up here in the ’70s and I wanted to create a space to revive that spirit. And owning a local business has given me the scheduling freedom to participate in my son’s field trips when he was in elementary school and, later, coach his football and baseball teams at Tamalpais High School. You also host events; have any favorites?

While every wedding I’ve seen here could be my favorite, I’m humbled by the love, forgiveness, happiness and courage demonstrated by The Art of Transformation, an annual exhibit of works by troubled youth throughout the Bay Area. What can people expect to find at the gallery? We feature dozens of artists at any given time working in various mediums including acrylic, oil, fine art photography, mixed media, sculpture, jewelry, glass and watercolor, just to name a few. Your take on the present state of Marin’s art community? Considering the latest Marin Open Studios had more than 300 participants, I’d say it’s better than ever. How might an artist appear on your walls? Call me. CALIN VAN PARIS

Move Over Craig There’s a new list in town. Inspired by her own experience trying to buy and sell furniture while moving, Sara Thomas, San Rafael mother of two, created Sara’s List, an online marketplace for higher-end (average listing price $800) new and used furniture. So far, so good — since her launch last year, business has increased exponentially. Features include a “Buy It Now” option that lets registered users post or view photos and a “Storefronts” section where industry professionals can sell floor samples and pre-owned inventory. A 15 percent commission is taken on sales transactions. saraslist.com M.G.W.

tim porter (top)

by Michael Chabon, Harper, $27.99. Big (468 pages), humorous and ambitious. Set in a threatened record store, circa 2004, on the border between Oakland and Berkeley. “An amazingly rich and emotionally detailed story,” says The New York Times.

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Marin JANUARY 2013

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In Marin / currents

Calendar Contest

Photo Credit

Congratulations to the young winners of this year’s Bank of Marin calendar photography contest. All entrants are from local high schools and calendars are available at all Bank of Marin branches this month. MIMI TOWLE

Clockwise from top: China Camp Boats, Lena Felton, Marin Academy; Horse Hill, Sam Gates, Tamalpais High School; Sunset of the Sweet Gum Tree, Ally Cogbill, Sonoma Valley High School.

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Officer Schwarz’s favorite features: • An in-house state-of-the-art evidence lab for processing fingerprints, gunshot residue and bodily fluids.

• Two holding cells with security features like toilets that only flush from outside the cell.

• A spacious locker room — five times larger than the old one — with three solar-heated showers and high-efficiency plumbing fixtures.

tim porter

Green Police The new $18 million, state-of-the-art sustainable Twin Cities Police Headquarters in Larkspur (which also serves Corte Madera) becomes home to a third jurisdiction this month, the San Anselmo Police Department. With the reduced number of supervisors and administrators, the newly created Central Marin Police agency (likely name) will save about $1 million a year and allow for more officers to be on the streets. According to 27-year veteran Twin Cities police officer Ernie Schwarz, San Anselmo officers have a lot to look forward to with the new environmentally conscious digs, completed just last year. While he is retiring in two years — “I’ve done my time,” he says with a laugh — Schwarz is serious when discussing how the new space helps officers serve Marin citizens. M. G. W.

• Water-efficient landscaping with native plants and climate-based irrigation controllers that reduce usage by 72 percent.

• Energy-saving, naturally lit offices: 90 percent of work spaces have a view of the outdoors.

Marin Country Club

Photo Credit

The Exclusive Event Experience

500 Country Club Drive, Novato www.marincountryclub.com • 415.382.6714

Corporate Meetings Holiday Parties Bat/Bar Mitzvahs Weddings Charity Events Reunions Golf Tournaments Accessible from Wine Country, North Bay and the City

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In Marin / currents

13 questions for

Jennifer Tejada Besides being one of the first local police chiefs you’d call pretty, Jennifer Tejada has found many other ways to break the mold. She was the first in her family to become a police officer, she studied anthropology at UC Berkeley and she doesn’t have a favorite coffee spot in town — instead she takes walks along the Sausalito waterfront. Tejada Sausalito joined the Novato Police Department in 1996, where she Police Chief became the first female lieutenant and captain of that Orinda department before going to Sausalito, where she became the first female chief of a municipal police department in Marin. In fact, Tejada and San Rafael’s Diana Bishop are two of the only 23 fully ranking female police chiefs in California. Tejada grew up 90 miles south of Dublin, Ireland, and now lives in the East Bay with her husband, Eric, a lieutenant with the UC Berkeley Police Department, and their two children, Aoife and Tighe. MIMI TOWLE Anthropology? Yep. While most of my colleagues studied criminal justice, anthropology has come in handy. Good analytical and writing skills are important for this job.

2 3

Typical day? There’s never a typical day.

Favorite thing to say when you pull someone over? Back in the day when I worked traffic and the violation wasn’t serious, I used to ask if they preferred a ticket or a lecture and they usually opted for the lecture. Twenty minutes later they regretted it.

4 5 6 7

Flip-flops or high heels when you go out?

Flip-flops and sweats.

Regular coffee or latte? Fully loaded double latte with two shots.

Prius or pickup? Paddleboard.

How do you de-stress? My husband calls me the bee whisperer. I love caring for our beehive; I get right out of my world and right into theirs.

8

Are there advantages to being a woman in your job? No advantage, but I do bring something different to the role. Women are known to be good at listening, negotiating and verbal skills; I fit into that category. However, many men have these qualities as well.

9

Most preventable crime in Marin? Many crimes are preventable and DUI is the one that comes to mind — the choice to drink and drive can have devastating consequences.

But I have a lot of passion around the issue of sexual assault and domestic violence. D.V. is the number-one violent crime in Marin County — and it is preventable. We need to continue to invest in preventive programs and change the norms about these crimes. We can empower victims to avoid abusive relationships and educate at a young age what healthy dating relationships look like.

10

Thoughts on people having guns? I respect everyone’s right to have a gun but we have to balance that with the danger of a gun being in the wrong hands.

11 12

Favorite thing to do as a kid? Horseback riding in the Irish countryside.

Your children’s names? Aoife is pronounced eh-eff-ay, and Tighe is pronounced tay-ugh. Both are fourth-century classic Irish names.

13

How did your parents feel about your career choice? My mother would watch Cops from her home in Ireland and freak out. I tried to convince her that Novato didn’t end up on shows like Cops, and that I was fine. m

tim porter

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P R OMOT I O N

Connect

WITH US

online Digi Tips Readers love our new digital editions and more than 450 of you have become subscribers. With just a click they can peruse Marin Magazine issues online just as they look on the coffee table. A click turns the page.

But did you know you can also SHARE your favorite articles using email, Facebook Twitter and more? There is also a powerful ZOOM feature and the ability to SEARCH for any topic in an issue or throughout our entire digital catalog. Go online and take the digimag for a spin. marinmagazine.com/digitaledition

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What’s Online We now have more ways for readers to communicate with Marin Magazine via new social media channels enhanced through a partnership with Swirl marketing of San Francisco. If you aren’t already a Facebook friend, “Like” our page for regular updates about local events and happenings. Also, send in your best photo of Marin and we’ll choose one to use for our Facebook cover photo for the week.

Readers who Like the page will also have access to the latest Dine Out specials, photos from the best parties in town and more. facebook.com/marinmagazine Are you a local business? Tweet us your latest news and promotions and we will retweet to our audience. twitter.com/marinmagazine Got an amazing photo of our county you just have to share? Hashtag us on Instagram. #marinmagazine Searching for wedding inspiration? Check out our Pinterest boards for great photos of Marin venues, fashion and more. pinterest.com/marinmagazine See you online.

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Let’s Talk Our Marin Magazine staff blogs are back and better than ever. Journalism gems that we just couldn’t fit into the print version are presented over seven categories. Out and About features not-to-miss Bay Area happenings; Marin Matters touches on more serious issues in the county; Travel Buzz, Fashion and Beauty, Food and Drink are all self-explanatory and packed with goodies; while AC34 From Marin is predominantly written by our own sailing correspondent, Stephanie Martin, who has almost unfettered access to the best news bits from the 34th America’s Cup. And finally Backstory is the place to find out what really happened behind the scenes during Marin Magazine interviews or photo shoots. This month — with a nod to our wedding features — check out Fashion and Beauty for highlights from our coverage. marinmagazine. com/blogs

12/11/12 3:12 PM

In Marin / CURRENTS

The Cyndee Riding Boot from UGG, $299, at Koze (Tiburon), 415.435.1916.

Cold Weather Style

January in Marin usually means one thing: cold. Fortunately, thanks to offerings from local, fashion-minded purveyors, you can brave the elements with ease — and turn a few heads in the process. CALIN VAN PARIS

Weather Resistant Down High Collar Jacket, $358, at Eileen Fisher (Mill Valley), 415.388.4400.

W Destiny Down Jacket, $230, North Face (The Village), 415.433.3223.

Ruby Coat from TART, $198, at Kismet (San Anselmo), 415.454.2629.

Sloggers Rain Boots, $20, Goodman Building Supply (Mill Valley), 415.388.6233.

Cube Collection Bdouble coat, call for price, Max Mara (San Francisco), 415.981.0900.

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marin magazine’s annual cover art contest

CALL

for

ENTRIES

Get Covered!

Attention Artists: Enter the Seventh Annual Cover Art Contest.

Winners: A winner from one of the following categories: painting, photography and illustration.

Exposure: The winner will be featured on the cover of the May 2013 issue.

Enter now at: Marinmagazine.com/getcovered

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entry rules and regulations can be found at marinmagazine.com/getcovered. deadline for entry is march 1, 2013.

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In Marin / conversation

Y

Larry Meredith, Ph.D. Marin’s Health and Human Services director oversees 700 employees, a $150 million budget and the county’s largest department. By Jim Wood • Photo by Tim Porter

ou ca n ta ke the boy out of

Canada, the saying goes, but you can’t take Canada out of the boy.

Larry Meredith, who was raised in a farming community outside Toronto, is Canadian through and through, right down to the skates.

The 72-year-old director of Marin’s Health and Human Services department still laces them up and plays in two hockey leagues, one in Santa Rosa and one in Oakland. He recently lost his two front teeth in an encounter involving opposing players, hockey sticks, a wall and, quite possibly, the puck.

But the boy from Canada gets serious when discussing Marin’s Health and Human Services department, the county’s largest, with nearly 700 employees and an annual budget of $150 million. He’s relaxed and conversational talking about his life and work in his disarrayed office on North San Pedro Road across from the Marin County Civic Center in San Rafael.

Meredith’s path to Marin began after he earned a degree in business administration from the University of Western Ontario and later headed to the United States, where he earned both master’s and doctorate degrees in psychology from Penn State University. In the late 1960s, Meredith started working with the San Francisco Department of Public Health and was there 30 years before assuming the top spot in Marin’s health department on September 10, 2001.

Tragedies occurring the very next day, on September 11, would change both the world and Meredith, who was inspired to become an American citizen after the events unfolding post-9/11. Meredith and his wife, Nikki, a journalist, raised their children, a boy and a girl, in their home in Larkspur, where they have enjoyed living for more than 40 years.

What does Marin’s Department of Health and Human Services do? Our mission is to “promote and protect the health, wellbeing, self-sufficiency and safety for all in Marin.” The state provides 37 percent of our budget, 30 percent comes from the federal

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HEALING PEOPLE IN MARIN government and 33 percent comes from the county and other sources. With that money we administer federally mandated programs such as food stamps, general cash assistance and Medi-Cal. We also fund such services as foster care, adoptions, death and birth certification and the monitoring of nursing homes, and we have an In-Home Support Services program that serves about 1,600 individuals who want to live independently and avoid nursing homes. We’re also involved in psychiatric emergencies and suicide prevention as well as the mental health of children, seniors and the homeless. We protect the broader community from communicable diseases — TB, HIV/ AIDS, STDs and influenza — through various disease surveillance and control activities.

Also, we provide a number of health-related services for inmates of our county jail and those being released from California prisons.

Finally, we allocate $24 million to assist the homeless, largely through such nonprofits as Ritter Center, Homeward Bound and Buckelew Programs. In all, the needs are massive — and many of the things we do are not visible to the average citizen.

Is there a program, run by Marin’s HHS department, that is visible to county residents? Here’s one: Marin Employment Connection, or MEC. It’s a catalyst and a partner in Marin County’s economic growth and vitality. It serves both employer and employee through job training, job placement and workforce education. I tell people if you’re west of the Mississippi and unemployed, this is the place to go. MEC has connections with almost every business in Marin. It’s a very successful operation. MEC is located off Smith Ranch Road next to the Automobile Club’s building; they’re doing a terrific job. Another resource that’s easily available is healthymarin.org. It’s a one-stop source of information relating to the county’s overall health. Basically, it connects residents to information they may desire regarding health.

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With 700 employees and a $150 million annual budget, isn’t Marin’s Health and Human Services department a bit big for a county of 260,000 residents? We probably now have slightly more resources than comparable counties. But before the economy had its serious m a r i n j a n u a r y 2 0 1 3 33

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The Premier Center for Sports Medicine, Orthopedic Surgery and Spine Care in Marin County

www.mttamorthopedics.com

Robert H. Byers, MD Lisa M. Elvin, NP Jon R. Goff, MD David H. Goltz, MD John C. Keohane, MD Edward S. Moon, MD Michael J. Oechsel, MD Ernest H. Sponzilli, MD Michael S. Stock, MD Charles A. Stuart, MD Brian W. Su, MD Jon Kim, PA

In Marin / conversation

downturn, we had about the same budget as other counties our size. And we laid off or gave early retirement to about 100 employees.

But because of the county’s fiscal prudence — Marin may be socially liberal, but we’re fiscally conservative — we didn’t suffer the assault on resources as, say, Contra Costa and Solano counties did. So is what we now provide a lot? To answer that, you’ve got to realize that there’s a tale of two Marins: One is affluent, and the other is where 30 percent of Marin households struggle to make ends meet. Here HHS works closely with Marin’s nonprofits and the Marin Community Foundation to provide some of life’s basic needs.

Isn’t Marin also blessed with a network of private nonprofits that assist with this segment of the county’s population? Absolutely. Marin is incredibly fortunate to have a rich array of private, nonprofit, community-based organizations. An example would be Marin Community Clinics, which has three locations and its own board of directors. The Coastal Health Alliance in West Marin and the Marin City Health and Wellness Center are two more examples of private nonprofits that provide safety net services for Marin’s working and uninsured populations.

According to a study done two years ago, Marin has more nonprofits per capita than any county in California. Often, it is hard to differentiate between the services of a county program and those of a private nonprofit. And as long as it’s easy for the recipient to receive service, it really doesn’t matter where they get it.

Mt. Tam Orthopedics is proud to welcome

Dr. Edward Moon, MD to our community.

Dr. Moon received his orthopedic surgical training at the renowned University of Washington/Harborview Hospital, and has just completed a fellowship in

hand and upper extremity surgery at the prestigious Hospital for Special Surgery, Cornell University in New York City.

Dr. Moon began offering consultations in October 2012.

18 Bon Air Road, Larkspur 2 Bon Air Road, Suite 120, Larkspur • 415.927.5300

With all the services available in Marin, both public and private nonprofit, why do we still have the occasional panhandler at stoplights and freeway off-ramps? The homeless issue has been a major phenomenon, particularly since the economic downturn. We simply have limited capacity for safe, clean and affordable housing for those with limited means. Many of the folks who are homeless have lost their jobs and their housing. We’ve used some of our stimulus funds to house a lot of people and we’re continuing with that approach to address the homeless problem. It’s possible that some of the people panhandling may not be aware of the assistance available to them; others may find panhandling a lucrative

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Give us a break.

We’ll have you up and skiing in no time. activity. I’m afraid you’ll always get the, like you said, occasional person panhandling on city streets and freeway off-ramps.

From your perspective, what are the county’s primary health and human services problems?

One serious concern is the use of alcohol and other drugs by our youth. They have the affluence to get what they want and they get it.

However, we have a group that’s making real headway with this problem. The Novato Blue Ribbon Coalition for Youth involves more than 20 organizations positively influencing the well-being of Novato’s youth by helping them reduce their alcohol and marijuana use. They include the YMCA, youth groups, nonprofits and the city itself. They’re gaining momentum as a community-based social movement that’s changing the norms and getting people engaged. And homelessness is a county issue that’s most visible in downtown San Rafael.

Here, working with Ritter Center, we developed a program called Housing First that gets those who have been homeless the longest into a stable environment that’s clean and safe for a reasonable amount of time. What we’re finding is that once people have food available on a regular basis and a place to sleep, much of the errant behavior melts away. Finally, service for seniors is also a countywide concern. We have people living up in the foothills who are aging and losing their independence. Many of them can’t drive and yet they need to get out to shop, socialize and be a part of the community. The nonprofit Whistlestop does an excellent job in this regard and now Village Marin, a new group, is providing help, so we’re making progress.

Is it accurate to say Marin is working from a variety of standpoints to solve its health and human services problems? Absolutely. Not only through our department’s remarkable staff, but also because of the cooperation that occurs between us, the county’s education department, sheriff’s department and the district attorney’s office and the many fine nonprofits.

We have an almost seamless collaboration that addresses the many issues threatening the public’s health. In fact, based on a study done by the University of Wisconsin, Marin’s overall health has ranked first among California’s 58 counties for the past three years. m

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Marin (415) 461-1600 1099 D Street, Suite 109, San Rafael

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Photo Credit

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Photo Credit

let the

sunshine in A Mill Valley family finds that true happiness means enjoying the place and space you are in. By PJ Bremier • Photos by Eric Rorer

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S

cott Kalmbach and his wife, Tjasa Owen, knew they wanted good public schools, plenty of sun and a familyor iented com mu n it y when t hey moved from San Francisco to Mill Valley three-and-a-half years ago.

“We looked in Tiburon and Mill Valley, but we kept an open mind,” Owen recalls. “We always knew the house would speak to us, would find us.” The family found that perfect house in Mill Valley’s Sycamore Park neighborhood.

“This area had all of the things we were looking for and more,” says Kalmbach, a real estate agent with Pacific Union International. “And this property, in particular, had charm and warmth with large outdoor spaces in both front and back.”

For Owen, whose landscape paintings can be seen online, in 13 galleries on either coast, including her own on Union Street in San Francisco, and on the covers of Marin Magazine twice since 2005, the Sycamore Park lifestyle has been the biggest reward of the move. “We wanted to be in ‘the flats’ to be close to everything, including the highway for commuting, close enough to town to walk and close enough to the schools so the kids could bike there on their own,” she says.

That liberty was important to her. Her children “can leave a note that they’re at a friend’s house and I don’t worry. In the city, I had to monitor the kids all the time for safety.”

City life for the adults in the family was structured too.

“Everything had to be planned in advance,” she notes.

“Here, dinner parties or just getting together with other families is more spontaneous.”

Her husband agrees, and he prefers the topography in Sycamore Park compared to other places he looked. “It’s so flat here that it’s easy to get to know our neighbors because everyone’s on the street playing basketball or riding bikes.

You don’t have that, living on a steep slope.”

And although they were open to any architectural style, they were determined to find a house that hadn’t been

recently remodeled. “We knew we wanted to remodel,” Owen explains. “It’s our nature not to buy a finished house because we like to put our own stamp on it.”

What they eventually found was a three-bedroom residence with a walk-in playhouse for the children and another 700-square-foot building that once served as the former owner’s design studio. The place has now been remodeled to accommodate a small studio for Owen, an office for Kalmbach, a new bathroom and a family room.

“There was something special about this house; it had a great vibe,” Owen says. “But we had a vision of how the house would serve our needs as a family.”

Kalmbach and Owen, who had previously renovated and then sold two Victorian homes in the Cow Hollow area of San Francisco, took their time fleshing out the design for this north-facing home. “That was key,” she says. “We moved in for a few months while we were in the planning stages. We saw how the spaces worked in the morning light, the afternoon light, and the evening light, and we changed certain things but also decided not to change things we originally thought we would.”

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{

}

DESIGN TIP: Top left to right: Maximize space with a kitchen island; use floor-to-ceiling storage and built-ins to create functional space.

It’s our nature not to buy a finished house because we like to put our own stamp on it.

{

}

DESIGN TIP: Small spaces can benefit from the drama of large objects of art, like the painting by Tjasa on the right or the one by Eric Zener on the left.

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{

}

DESIGN TIP: The unexpected use of sliding barn doors adds a surprising visual element and also helps save space.

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{

}

DESIGN TIP: The unexpected use of sliding barn doors adds a surprising visual element and also helps save space.

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They worked with their longtime friend Tineke Triggs, of Artistic Designs for Living in San Francisco, to achieve a contemporary rustic look for the home by bringing in reclaimed wood, dark bronze and warm tones. “Scott and I have our own style and we’re very verbal about our design decisions so it was like having three designers on the project,” Owen says.

“The goal was to give the house an old-world, lived-in feel.”

Instead of choosing a colorful palette, as the couple had done in previous remodels, they settled on a neutral color scheme of whites, tans and beiges, accented with natural accents and artful objects. And by tearing down walls, moving some interior doors, and gutting the kitchen entirely, they imparted a lively openness without increasing the building’s original footprint.

“We loved the fact that the floor plan was a small threebedroom with one main space for the living and dining areas and kitchen,” Owen says about the 1,700-square-foot cottage built in 1942. “It meant that we’d have to constantly run into one another.”

In the foyer, they switched out the existing front door with a Dutch door — “it’s more welcoming,” Owen says — and in the great room, they defined the living room space with a pair of custom barn doors, each leading to a bedroom.

By doing that, they were able to eliminate a small hallway that they then reconfigured to give daughter Remy, 7, more space in her bedroom and also find space for a master bathroom. They made the master bedroom slightly smaller to incorporate his-and-her walk-in closets. In 10-year-old Finn’s step-down bedroom, they beefed up the overhead beams with a facing of recycled barn wood and added a built-in desk that overlooks the front garden.

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{

}

DESIGN TIP: From top to bottom: A look at the outside area; architectural alcoves, like this built-in desk, help reclaim living space and add welcome sunlight.

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{ } DESIGN TIP: The use of glass for the shower door helps open up the room.

The walls of the adjacent kitchen were torn down, bringing the space into the open, and they added new cabinetry, countertops and a convenient island and installed all new appliances including a G.E. refrigerator, Viking range and Brian hood.

Outside, they removed the existing rose garden but kept the small orchard of fig, quince, apple and peach trees and, using the design services of Outer Space Design and Gentry Landscaping, both of San Francisco, gave the landscape a contemporary aesthetic by adding feathered grasses, lavender and bamboo surrounded by concrete pavers. The garden is simple and relaxed with an expansive feel that lends itself easily to active children’s play.

From both a personal and professional perspective, Kalmbach recognizes that it’s hard to find everything on someone’s wish list all in one house. “If the aesthetics aren’t exactly to your liking,” he suggests, “you can do so much cosmetically in so many styles. Be open-minded and excited about finishing the space in your own personal way.”

He advises his friends from San Francisco to broaden their views, too. “A lot of people from the city feel they have to move downtown because they are so used to walking to everything, but I tell them to let go of that notion. Instead, focus on the neighborhood and community.”

As Owen notes, “we use this town well and we use Mount Tam well. Without a doubt,” she adds, “we thought we’d go to the city more, but we have learned to take advantage of what Mill Valley has to offer. And with Beerworks, the new Sweetwater and the city of Sausalito so close by, we find that our friends from San Francisco are excited to come over here.” m

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DESIGN TIP: French doors open onto a deck creating a seamless transition to the outside and increasing the sense of space.

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Wartime Roots

Courtesy of the Lucretia Little History Room, Mill Valley Public Library

“First, don’t call it Sycamore Park,” cautions Matt Cramer,

a former board member of Sycamore Village Neighborhood Association, talking about the enclave of homes nestled between Miller and Blithedale avenues and Camino Alto in Mill Valley. “It’s officially Sycamore Village. I’ll have this chat with everyone who calls it Sycamore Park until my last day.”

He’s right. Officially, Sycamore Park refers to a small neighborhood park that served as Marin’s first little league field; over the years it became the vicinity’s informal namesake.

The neighborhood began to take shape in the early ’40s after an entrepreneurial developer named George Goheen purchased lots along lower Sycamore Avenue, an area that would soon be dubbed Goheen Gulch. According to Cramer, Goheen leveled a hill, used the soil to fill in the nearby marsh and eventually built about 350 of Marin’s first spec homes here. He sold them for around $4,000 each.

Interviewed in 1979 by the Mill Valley Historical Society, Goheen said that both Bank of America, which offered to finance the development, and the War Production Board, which would oversee the project, encouraged him to build these homes as defense-worker housing during World War II.

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Goheen was rightfully proud of his sturdy, low-cost little houses, most of them two-bedroom, one-bathroom homes with a fireplace and a yard. Due to the wartime need for metal, they had no heating systems or showerheads.

Realtor Chelsea E. Ialeggio, a Decker Bullock Sotheby’s agent who lives in Sycamore Park, says there has been a big migration of young families from San Francisco to the area over the past few decades, when homes were selling for $100,000 to $150,000 (today homes in the area can sell for as much as $1 million).

“They’re looking for strong public schools, a beautiful setting and an easy commute,” she says. “Over time, these little homes get updated and added on to.”

Cramer agrees. “Historically, this neighborhood has always been about families,” he says. “People move here to put down roots. We embrace them and do our best to get everyone in the mix.”

• BODY Bold 8 commo iriuree iuscili ilisit la \irit, s sit veli eliquis vendip dit adip ing est veless Top: East Blithedale Avenue (right, center) meets Camino Alto (running from right to left in center of photo) as seen in 1952 with Sycamore Park in the background.

The building at this intersection is now Gira Polli restaurant; the trestle has long been removed. Inset: Builder George Goheen in 1965.

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Wine Country

Weddings

Four couples take advantage of the beauty of the north country. By Mimi Towle

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Venue Trentadue Winery, trentaduewinery.com Pastor Rev. Steve Schibsted, Bidwell Presbyterian Church, bidwellpres.org Photographer Jennifer Michaelson, agirlandacameraphotography.com Catering Famous Kabob, famouskabob.com Flowers Family and friends DJ AMS Entertainment, amsdj.intuitwebsites.com Mariachi Band Mariachi Colima, mariachicolima.com Videographer Mao Winesberry, 415.225.6000 Dress Amsale Gown, Glamour Closet, glamourcloset.com Groom’s Suit Selix Formalwear, selix.com Invitations Impresos Realce, impresosrealce.com Bridesmaid Dresses Coren Moore, bellabridesmaid.com Day-of Coordinator Misa Phutsangdee, missgotogirl.com Website Wedding Jojo, yasminandbrian.com

Yasmin Avash and Brian Shiller

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Trentadue Winery, Geyserville, August 4, 2012

2012 was an amazing year. He married the love of his life, Yasmin Avash, in an elegant wine country ceremony, and his favorite baseball team won the World Series. His wedding was of course the highlight, but Yasmin, understanding his devotion, wove the San Francisco Giants victory into the vows, eliciting cheers from the audience. “We are opposites,” says Yasmin; “we call each other ‘the dog’ and ‘the cat’ — and I’m the cat.” If you ask how the couple met, their divergent personalities come to light. Yasmin’s account is full of detail: “We met at Savoy Tivoli in North Beach through our Sausalito-based shoe-designer friend, Cristina Nelson.”

Brian simply says: “Through friends — at a bar.” Early on in their relationship, Yasmin knew she would like to have Brian as a life partner after he showed his ability to provide for and take care of her when she was out of work. For him, it was upon returning from a long trip and seeing her again. “I’ve never been so happy to see anyone,” he recalls. Their wedding at Trentadue Winery paid homage to their shared love of golf. “Our party favors and table names were all golf-related,” Yasmin says. “We love playing golf together, so we named the tables after golf courses and gave away personalized golf ball markers and tees.” Her father, Ahmad, who has been playing with the Tuesday Skins Club at Peacock Gap for decades, undoubtedly had something to do with her love of the game. The wine country was the ideal venue for locals as well as for out-of-town guests from El Salvador, Kansas and Mexico. The couple also appreciated the setting’s beauty and the management’s willingness to accommodate such special requests as Persian food on the menu and bringing in a mariachi band. The event had countless highs, Brian says, but entering the reception hand-in-hand with his wife was a favorite: “Walking in and hearing ‘Mr. and Mrs. Brian Shiller.’ I was finally able to relax and take in the moment.” or Br i a n Shiller ,

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Erin Miwa and Michalaggelos “Michael” Panas

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Cornerstone, Sonoma, August 30, 2012

R IN MI WA GR E W up in Marin and enjoys running her family business, the popular eatery Comforts in San Anselmo. She met her husband, Michael Panas, a native of Athens, Greece, while studying abroad at University of York in England. Both were working on master’s degrees, she in international development and he in finance and economics. During a post-graduation trip to Paris, Michael surprised Erin with a midnight proposal moments after the lights on the Eiffel Tower came on. Fast-forward to the wedding day, when Michael surprised Erin again, this time with a romantic speech that became one of the highlights of the day. She didn’t know he had prepared anything. “I thought he would just run off a list of thank-yous,” she said, “He overwhelmed me with his sentimentality, thoughtfulness and emotion. And it lasted almost 10 minutes.” Her only regret was not having a videographer. “I didn’t realize how much of the evening I had lost,” she says. “Pictures capture some moments, but the video clips from friends and family members who took footage with their phones or cameras were the most fun to watch. I wish I had more.” The couple agrees that Cornerstone Sonoma was the ideal reception venue. “The space is so unique and at every corner there seems to be another picture-perfect setting,” says Erin. “We hired a DJ and he was great, playing the perfect variety for all ages. Plus, he was able to pronounce Michael’s name right.”

The space is so unique and at every corner there seems to be another picture-perfect setting.

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Ceremony Nativity of Christ Church, nativityofchrist.org Priest Rev. Luke Palumbis Reception Cornerstone Sonoma, cornerstonesonoma.com Photographer Sasha Gulish, weddingsbysashagulish.com Catering Sage Catering, sage-catering.com Flowers Main St. Floragardens, mainstfloragardens.com Music DJ Mark Haggerty, Denon & Doyle, djay.com Dress Romona Kaveza, bridalgalleria.com Groom’s Suit Hugo Boss, nordstrom.com Invitations Designed by bride, letterpressed

by PS Paper, pspaper.com Website miwapanas.ourwedding.com

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Veronica Sooley and Matthew Pugh

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Paradise Ridge Winery, Santa Rosa, September 7, 2012 been in a shopping mall in the past year, you’ve heard the sassy lyrics by pop sensation Carly Rae Jepsen: “Hey I just met you, and this is crazy, but here’s my number, so call me, maybe?” San Francisco graphic artist Veronica Sooley expressed almost these exact words during a chance encounter with her future husband, Matt Pugh, at a holiday party on December 27, 2008. By the first of the year, she’d told her best friend that he was “the one.” With mutual friends and a meeting of the parents already under their belt, the two grew closer and eventually moved into a Nob Hill apartment together — which is where the story advances.

After serving Veronica breakfast in bed on her birthday, Matt got down on one knee to ask the big question. After she said yes, the two agreed that the wine country up north near Veronica’s parents was the best place to tie the knot. They settled on Paradise Ridge Winery and started making plans. “Matt and I love wine country, so the winery theme that carried throughout the wedding was very representative of us,” says Veronica, who found much of her design inspiration for the event on Pinterest. “It was a very collaborative, DIY wedding — my dad made the centerpieces, my aunt helped with the table arrangements and the arbor, my uncle performed the ceremony, my maid of honor and cousin helped me work on crafts for days before the wedding, and my mom and I did pretty much everything else.” Seeing Veronica for the first time in her dress, the heartfelt and funny speeches, the visiting with loved ones and the first dance as husband and wife were moments that stood out for Matt. “People say it’s the best day of your life,” he reflects. “And I always thought it was just something people said to be polite. But it really was the best day of my life. I wouldn’t change a thing.” f you h av e

Venue Paradise Ridge Winery, prwinery.com Photographer Elizabeth Hurley Photography, bethhurley.com Catering Park Avenue Catering, parkavecater.com Cupcakes Sift, siftcupcakes.com Cake Joanna Lavenberg, SF Baked Love, sfbakedlove.com Bouquets/Boutonnieres Stems Floral Design, stems-floral.com Music Clay Mitchell, Premier Productions, premier-productions.com Videography Cullen Mitchell, premier-productions.com Dress Casablanca Bridal, Wine Country Bride, winecountrybride.com Groom/Groomsmen Suits J.Crew, jcrew.com Bridesmaid Dresses Lela Rose, dessy.com Hair Mauricio Lemus, mauriciolemus.com Invitations Wedding Paper Divas, weddingpaperdivas.com Website sooleyandpugh.ourwedding.com

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The first glimpse of his bride took Doug’s breath away.

Ashley Holmstrand and Doug Carr

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Anvil Vineyard and Ranch, Annapolis, September 8, 2012 of the members of the Sonoma State University soccer team moved in downstairs from Ashley Holmstrand and her roommates during her junior year, she thought she had won the jackpot, and if “the most amazing husband ever and best friend” is considered a grand prize, she did. However, she was almost too busy to let a romance bloom into an engagement. After repeatedly trying to get her to drop a work shift and go out of town for the weekend, Doug Carr ended up taking a moment on New Year’s morning 2011, while Ashley was twirling around the kitchen, to surprise her on bended knee with a ring in his hand. She loved it — the ring and the moment. Considering their alma mater and Doug’s passion for wine, having a wine country wedding was at the top of their list.

The venue they chose, Anvil Vineyard and Ranch, is a 13,000-acre property with a lake, vineyard and three houses that can sleep up to 38 people. Anvil also met their planning needs; the venue allowed outside vendors, it had a beautiful outdoor setting, and there were no time constraints — so they could dance all night.

“Patrick, the property manager, was amazing,” Ashley says. “It didn’t matter what odd request we had; Patrick had a solution for everything.” Highlights of the night for both included Ashley walking down the aisle; the first glimpse of his bride took Doug’s breath away, and Ashley especially cherished being escorted by her brother Tom. “I would not do anything differently,” says the groom. “The day was perfect.”

HEN A FEW

VENUE Anvil Vineyard and Ranch, anvilvineyardandranch.com REVEREND Rev. Doug Rhoads (brother of the bride) PHOTOGRAPHY Mike Phongsa, MP Photography, mpphoto.org CATERING Jennifer Lopez Catering and Events FLOWERS Carlie Factor MUSIC Runaway DJ Services, runawaydj.com BRIDESMAID DRESSES J.Crew, jcrew.com GROOM’S SUIT Jim’s Formal Wear, jimsformalwear.com INVITATIONS Paper Source, paper-source.com WEBSITE holmstrandandcarr.ourwedding.com

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PHOTO CREDIT

For our complete 2013 wedding resource guide please visit marinmagazine.com/weddings.

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in the United States is 16 months, and that’s supposed to provide enough time (if you’re lucky) to tackle everything on an ultimate to-do checklist and come up with almost $30,000 — what the average couple spends on nuptials, according to the website theknot.com.

Just think: during that year-plus interlude, spouses-to-be will decide everything from the right typography for the wedding invites (to sans serif or not to sans serif?) to post-bash favors (homemade or store-bought fudge?) to reception decor (rustic-chic or just chic?).

Even couples who eschew the over-the-top traditional wedding with an endless guest list in favor of an easy-breezy backyard event (à la Facebook founder Mark Zuckerberg and Priscilla Chan) still have basic details like food, drink and dress to consider.

Talk to a bride deep in wedding planning and you’re likely to hear words and phrases like “overwhelmed,” “so much to do” and “so expensive.” But with a little extra planning and a firm course of action, orchestrating what is supposed to be the happiest party of your life can actually be fun. Our one-year itinerary should point you toward success. For our complete 2013 wedding resource guide please visit marinmagazine.com/weddings. h e av e r age e ng age m e n t

12 Months before Decide on a budget. Whether your parents are contributing, your 401(k) is a source or you’ve been saving up since you were a child, setting a spending cap early will help with many other wedding decisions like the location and the guest count.

Hire a planner (or not). If you’re going to enlist a wedding coordinator, you might as well do it at the start of the entire planning process and really get your money’s worth. Otherwise, if you’re committing a total DIY event, embrace it and ask friends and family early on for commitments to help.

Reserve the date. The first question most vendors will ask is, “What date are you getting married?” which will determine if they have an opening. If you aren’t set on a specific day, consider nontraditional options like a midweek date for potential big savings on a venue or a weekend date that’s not in the high season (June to September). For example, the site fee for a weekend in June can run approximately $10,000 at a luxe location like Sonoma’s Cornerstone Gardens, but reserving that same place in June midweek can bring the price down to as low as $3,000.

Book a DJ. Popular wedding bands and DJs can book up to a year in advance, so securing wedding entertainment is one of the first things you’ll need to do once you’re engaged.

10 Months Book an officiant. For peak wedding months like June through September, says Larry Wilkerson of Novato’s Heartfelt Weddings, who along with his wife, Kathy, has conducted more than 900 ceremonies, the earlier the better. Officiants can only perform one wedding per day, and prime slots like a summer Saturday book fast. m a r i n j an u a r y 2 0 1 3 53

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6 Months Hire the photographer and videographer. For photos, that’s ideally “about eight hours during a typical wedding to capture (everything from) the bride getting ready down to the end of the reception, so like most photographers I can only do one wedding a day,” says Mill Valley–based Meghan Roberts, who photographed about 15 local weddings last year (see her work in this section).

Secure your invites. Choosing an online site like minted.com allows a bit more time to order, but to create that personal touch (and learn the virtues of linen paper versus pearlescent), give yourself six months to choose a design and have any custom artwork done. Calligraphy services should also be booked at this time; check out artists’ portfolios on sites like etsy.com.

Order the cake. Take a tip from Martha Stewart and pick a cake with a design that matches your wedding’s aesthetic. A formal affair calls for structured and multitiered cake; cupcakes or even doughnuts are perfectly appropriate for less formal events.

BOOK YOUR HONEYMOON. Reserve your hotel and purchase flights at least six months out to get just the room you want — think honeymoon suite.

5 Months Decide on the dress. “With custom dresses you want to allow enough time for all the fittings,” says popular Marin wedding dress designer Amy Kuschel. “The fittings will continue up until the week before the wedding,” she adds.

Book the rehearsal dinner venue. Ask the maximum capacity and make sure your guest list doesn’t exceed it, warns Bay Area wedding planner Alison Hotchkiss, whose company Alison Events has planned more than 400 weddings. “Also don’t forget a backup plan for rain or inclement weather.”

4 Months Hire your florist. “I’ve been booked from more than a year in advance to as short as two weeks before a wedding, but four months is really ideal and will give you just the right time to choose in-season and local flowers,” says Apple Daoruang, owner of San Anselmo’s Local Flora.

Choose a caterer. “Before you sign the contract, find out how long the caterer has been in business and check the reviews on sites like Yelp and wedding sites like theknot.com,” says Marin’s Stan Vail, owner of All Seasons Catering. “You’ll want to finalize the menu about three months before the wedding date as you do the walkthrough of the venue with the caterer.”

Ring time. If your wedding bands are going to be custom, give the designer enough time to create and complete them. For one-of-a-kind rings the process starts with a meeting between you and the designer. “I then create a sketch and wax carving for approval. We spend the next months collaborating and communicating, ensuring that we are creating exactly what people want,” says jewelry designer and Larkspur resident Ashley Berman of Ashley Morgan Designs, whose pieces are sold at San Francisco’s Gump’s and San Anselmo’s Blanc.

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TWO Months Send out invites. Don’t even think of guessing on postage. Take your invitations to the post office to be weighed and make sure you have the right number of stamps. If you’re using specialized designs like those created on sites like zazzle.com, allow an extra two weeks for design and delivery.

wedding Month Confirm guest count. Vendors such as your caterer and even your photographer will need to know not only how many guests but also who the VIPs are and where they will be sitting.

Get your marriage license. In Marin County, the couple must appear together at the county clerk’s office with valid photo identification. It only takes 20 to 30 minutes to issue the marriage license, but be sure to take into account the 4 p.m. office closing. If either partner was married before, the couple will need to know the date the previous marriage ended. If either party was divorced within the last six months, a copy of the final judgment is required. The marriage license is effective the day it is issued — mazel tov!

Plan the honeymoon wardrobe. “The location and time of year for the honeymoon will determine how far in advance the bride should decide what to buy and pack for the trip,” says M Clothing owner Marty Murphy. “For example, summer resort wear begins to arrive at the boutiques in January. You can find items for a spring or summer honeymoon months beforehand. Likewise, if you plan a fall or winter honeymoon at the beginning of the year, you can enjoy finding great winter sale items that spring that will be perfect for your getaway.”

wedding week Set aside final payments and tips for vendors. Martha Stewart, once again, comes through: the doyenne of decorum recommends $200 to $600 for the caterer in tips, $75 to $100 for the officiant and $50 to $100 for the wedding coordinator.

Order lunch. “So many brides forget about lunch for the day of the wedding, and you don’t want to wait to eat until dinnertime,” Hotchkiss of Alison Events says.

Book a spa treatment. ’Nuff said. m a r i n j an u a r y 2 0 1 3 55

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The Wedding Planner Make your day special with the experts on the following pages.

Flowers Kate’s Blossoms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Jewelers Alix & Company . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Johann Paul Jewelers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Lang Antiques . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Sofia Jewelry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Stephan-Hill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Union Street Goldsmith . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

60 62 67 64 58 57

Musicians The Overcommitments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66

Weight loss JumpstartMD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65

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alec & t, alecandt.com

Venues Bardessono . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Cavallo Point Lodge . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Dominican University . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Marin Country Club . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 San Rafael Joe’s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Schooner EROS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Scott Howard Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Spinnaker Restaurant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 StoneTree Golf Club . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 The Club at Harbor Point . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67

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Union Street Goldsmith Glenda Queen and Terry Brumbaugh 1909 Union Street San Francisco, CA 415.776.8048 unionstreetgoldsmith.com

A D V E R T I S I N G

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wedding GUIDE

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lenda Queen and Terry Brumbaugh have been in the jewelry business so long they’re now creating wedding bands for the children of couples whose rings they made decades ago. With 40 years in the trade, their shop, with its big Dutch doors and friendly staff, is welcoming and unpretentious, and their collections fresh, contemporary, creative and fun. Each case bursts with jellybean colors – yellow diamonds, orange sapphires, pistachio-green pearls and other exotic gems, set in rose, yellow and white gold and, especially, in platinum. Glenda and Terry have an affection for combining simple, unfussy shapes and unusual materials to create fine jewelry that goes as well with Levi’s as it does with black tie. The shop also carries collections by designers from around the world.

When shopping at Union Street Goldsmith, you’ll be tantalized by a large selection of both engagement rings and wedding bands for both men and women. The friendly staff, including six graduate gemologists are here to help educate you in buying the right diamond or colored stone for your needs. Most diamonds come with GIA or AGS Certificates.

Custom work is a specialty they offer and the design staff is there to listen to your needs and guide you through the process

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wedding GUIDE

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Kate’s Blossoms Marin, Sonoma, Napa, San Francisco Custom floral design services for weddings and receptions, grand and small. Complementing the couple’s dreams, wishes, and family traditions is the hallmark of Kate’s work.

A centrally located design studio, and experience designing events in this region, gives Kate the distinct ability to help coordinate your wedding flowers, and styling details, so you may fully enjoy your memorable day.

415.408.3862 • kathleen@katesblossoms.com bloomisphere.com • katesblossoms.com

Stephan-Hill So Many Ways To Say I Love You Diamonds are chosen for many different occasions, a diamond engagement ring, an anniversary ring, diamond earrings or exquisite diamond pendants. Not only do they capture the moment, but there is always a story bound to them. Begin your own history with a diamond from the collections at Stephan-Hill or create your very own custom design.

1226 Fourth Street • San Rafael, CA 415.459.5808 • stephanhill.com

Schooner EROS a unique wedding venue Envision beginning your lives together with your wedding aboard the Schooner EROS! We offer a magical setting for your most special day, and a memory for your whole lives.

EROS is a classic beauty, built as a wedding gift by a happy groom. Romance still abounds aboard; your vows given under clouds of white sails surrounded by the beautiful panorama of the San Francisco Bay. 510.232.4282 • grace@schoonereros.com schoonereros.com

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Cavallo Point Lodge Incomparable Weddings in an Iconic Location 601 Murray Circle Fort Baker, Sausalito, CA 888.651.2003 | 415.339.4709 weddings@cavallopoint.com cavallopoint.com

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ne of California’s most romantic locations, Cavallo Point marries breathtaking beauty in a historic setting with understated luxury, inviting wedding spaces, outstanding food and wine, and gracious accommodations. The award-winning lodge is ideal for incomparable weddings that are classic, elegant and timeless. Located in national parklands at the Golden Gate Bridge, the scenic setting is a natural backdrop for a venue that is sophisticated and serene, historic and contemporary.

Cavallo Point provides a single source for extraordinary weddings. Indoors, the lodge accommodates 10-180 people in adaptable venues, including the historic chapel. Outdoor spaces for 20-250 provide unparalleled bridge, city and bay views. Unique venues, like the Cooking School, are perfect for bridesmaids’ lunches, rehearsal dinners and receptions. Wedding menus, inspired by Chef Justin Everett’s acclaimed cuisine, feature seasonal ingredients from local providers. The stellar wine list enhances the festivities. Professional catering and planning support ensure a flawless event. Wedding packages make planning easy.

For overnight guests, the lodge offers 142 Historic and Contemporary rooms and suites.

Green and sustainable, the inviting accommodations feature luxury amenities. Most have cozy fireplaces or stunning views. The world-class spa nurtures with soothing treatments and heated outdoor meditation pool. Dining options include award-winning Murray Circle, Farley Bar and the Tea Bar. Activities include yoga, hiking, biking and more.

A wedding like no other, in a location like no other.

2013 Award, Best of Weddings, The Knot

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wedding GUIDE

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StoneTree Golf Club Memories Are Bountiful

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et the mood for your wedding – formal or intimate, traditional or contemporary, large or small at StoneTree Golf Club. Panoramic views of Mt. Tamalpais and the Coastal Range make you and your guests feel they are part of a grand celebration.

Exchange your wedding vows on the stunning Sunset Terrace. Dine and dance in the elegant banquet room that may accommodate up to 300 guests. Plan your unforgettable day at StoneTree Golf Club, the preferred choice for weddings in Marin County. StoneTree’s worldclass catering and events team will work to ensure your wedding memories will last a lifetime.

9 StoneTree Lane • Novato, CA 415.209.6296 • stonetreegolf.com

Alix & Company Engagement and Wedding Rings Classic, Romantic, Modern, Vintage. At her gallery and workshop in downtown Mill Valley, jewelry designer Janet Alix uses recycled gold, platinum, and ethical gemstones to design custom rings from the simple to the sophisticated.

High ceilings with slow-moving fans, old wooden floors and beautiful display cases make this romantic showroom a delightful place to find the ring of your dreams.

55 Throckmorton Avenue • Mill Valley, CA 415.380.0880 • alixandcompany.com

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Scott Howard Events Saying “I Do” is Easy 55 Tamal Vista Blvd.

Corte Madera, CA Victoria Campbell, Director of Catering 707.812.4509 victoria@scotthowardevents.com

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ne cannot think well, love well, sleep well, if one has not dined well.

~ Virginia Wolff Scott Howard Events is a full service catering and events company centrally located in Marin, California with coast-to-coast services beyond the Bay Area.

Our thoughtful team will help you coordinate your special day from the minute you say, “I Do.” Sophisticated and luxurious venues to intimate in-home receptions - menu to décor - our professional and friendly team provides kid-glove attention and our creativity is unmatched.

Led by award-winning chef, Scott professional services include:

Howard and creative director, Victoria Campbell, our • Venue and Event Development • Menu Planning • Site Selection • Event Coordination • Bar Services • …and more!

Our goal is to create your moment, weaving together the spirit of your celebration with fresh ingredients and an inspired menu. The moment is yours to enjoy.

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Bardessono True Commitment

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ardessono goes beyond simple luxury to offer an elegant and environmentally friendly destination for your special day. Surrounded by the natural graces of the Napa Valley, our intimate venues, secluded courtyards with tranquil water gardens, and private spa-suites invite you to indulge.

Seasonal, on-site culinary gardens provide the inspiration for all our field-to-fork cuisine, and our executive chef, Victor Scargle of Lucy Restaurant customizes each dish to your personal desires.

Celebrate the beginning of your new life together enveloped by the harmony of stunning beauty and serenity – a reflection of your commitment to one another.

6526 Yount Street • Yountville, CA 707.204.6025 • bardessono.com

Johann Paul Jewelers FOR ALL YOUR JEWELRY NEEDS Johann Paul Jeweler’s Philosopy is to provide unsurpassed customer service, value and quality. They also pride themselves in being a full Bridal Boutique. They offer classic and innovative wedding and engagement designs such as Yael (pictured), Elliott Chandler, Martin Flyer, Scholdt Designs, and of course Hearts on Fire, The Most Perfectly Cut Diamond in the World TM. 272 Bon Air Shopping Ctr • Greenbrae, CA 415.461.1866 • johannpauljeweler.com

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Marin Country Club Experience Your Dream 500 Country Club Drive Novato, CA

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arin Country Club, tucked away in a majestic canyon of Northern California, has been defining brides’ dreams for decades. The Tuscan-style clubhouse, allinclusive wedding collections, and championship caliber 18-hole golf course provide a myriad of options that truly allow the bride and groom to define their own experience. Sunny weather with picturesque landscape provide an exquisite venue for brides and grooms to exchange their vows.

Wedding ceremonies and receptions of up to 300 are held in the prestigious clubhouse surrounded by lush olive trees and fragrant lavender. Once you step through the front doors you feel as though you have been whisked away to romantic Tuscany. Serene lighting and architecture lend itself to your rich experience. Each bride and groom work closely with our Executive Chef and Catering Director to create a culinary experience that surpasses even the highest expectations. Marin Country Club ensures no detail of your dream wedding is left unfulfilled. ‘Photo: Jack Hecker Photography’

415.382.6714 marincountryclub.com

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Sofia Jewelry The Perfect Marriage of Love & Style

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asters of custom jewelry design, we can create anything your heart desires, from romantic engagement rings to elegant formal wear accessories. Or choose a unique design from our extensive collection of handmade artisan jewelry. We are family run, here in Mill Valley for 18 years.

Our loyal customers tell a better story than we do, so here are two from Yelp: “My fiancé had my engagement and wedding rings custom designed by Carl Priolo. It was a wonderful experience and the rings came out wonderfully, because the experience was so good and the products so beautiful. I purchased my wedding earrings from Sofia Jewelry as well and Carl designed a beautiful pendent to go with them. Every experience I have had with this store has been positive, they carry beautiful jewelry and the custom work they do is superb. They are truly artists.

“The most beautiful jewelry in Marin.”

Come visit us and see for yourself!

80 Throckmorton Ave • Mill Valley, CA 415.388.8776 • sofiajewelry.com

Dominican University Weddings and Special Events Have the wedding of your dreams on the stunning campus of Dominican University of California. Set among beautifully landscaped grounds, majestic trees and classic buildings, the campus is the perfect romantic backdrop for your fairy tale wedding. Our experienced catering team, professional staff and unique venues that can accommodate up to 300 people, will make your wedding dreams come true. emo@dominican.edu 415.485.3228 • dominican.edu

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JumpstartMD

Transforming Weight Loss 350 Bon Air Center, Suite 240 Greenbrae, CA 855.586.7783 JumpstartMD.com

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our Love will last a Lifetime… Shouldn’t your weight loss?

JumpstartMD is the Bay Area’s largest medical practice dedicated to weight management, and the program most recommended by Bay Area doctors… not to mention a deadline-driven bride’s best friend! So don’t fret over that first fitting – we’ll get you looking and feeling your best in time for the big day. Founded in 2007 by Stanford-trained physicians, JumpstartMD has transformed the lives of over 10,000 men and women with clinical results up to 4 times better than other programs and popular diets.

Using a science-based, practical approach, the company’s team of medical, nutrition, fitness and psychology experts works individually with each patient to design their comprehensive “Meals, Movement & Mindset” transformation program. The program emphasizes fresh, real foods so patients lose weight in the same way they’ll learn to keep it off. Private weekly visits provide the caring, motivational accountability structure that fosters the gradual lifestyle changes essential for sustainable results.

If you’re planning a wedding now, it’s the perfect time to Jumpstart your weight loss. The average patient loses 2-5 pounds per week without feeling hungry! Plus, JumpstartMD offers special bridal packages to help you reach your goal weight and stay there. Use promo code MarinMagWed to secure special pricing for brides and their bridal parties. Details at www.

JumpstartMD.com or by calling 1-855-JUMPSTART. JumpstartMD has nine convenient Bay Area locations, with the newest office conveniently opened in the Bon Air Center!

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Spinnaker Restaurant weddings - rehearsals - special events The Spinnaker banquet facility is located on the water in historic Sausalito. The banquet room and its outdoor deck boast scenic views of the San Francisco Bay, Angel Island, Belvedere and Sausalito waterfront. The room can accommodate up to 160 people for a seated or buffet meal with dance floor, DJ/band and bar setup. Our banquet staff would be happy to work with you to plan a unique and memorable event.

100 Spinnaker Drive • Sausalito, CA 415.332.1572 • thespinnaker.com

San Rafael Joe’s helping to create memories The most cherished memories are those shared among family and friends. Let us help you create those memories. From “the engagement” to bridal showers to the rehearsal dinner, to The Big Day. From a small intimate group, to a larger event of up to 150, let our family help you bring your dreams together.

415.456.2425 • srjoes.com 931 Fourth Street • San Rafael, CA

The Overcommitments Make your celebration the event of the year!

Bringing you the best of soul, Motown, funk and danceable classic rock since 2008, put on your dancing shoes for the energetic, good-time sounds of the OC’s! Available for weddings and private parties. See the OC’s live at Rancho Nicasio, April 27.

415.847.8754 • overcommtiments@yahoo.com theovercommitments.com

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Harbor Point

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Beautiful Waterfront Locale with Delicious Cuisine

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arbor Point is an elegant location whose waterfront setting on Strawberry Point is in perfect harmony with the delectable cuisine of its restaurant, Nourish. The glass-and-wood venue sits at the edge of a lagoon in a quiet corner of the bay, where sea birds from a nearby preserve loll offshore.

The main room is intimate and relaxed, yet spacious, with open-beamed architecture and floor-to-ceiling windows.

There is an expansive bay view panorama; if you prefer your viewing outside, slip onto one of the decks surrounding the building. For those chilly evenings, two large fireplaces are available to warm your guests.

Nourish’s culinary team will customize your menus, from California cuisine to American classic. Plus, their in-house Event Coordinator will help plan the details of your celebration, while working within budget, whether a wedding and/or reception, or other events such as anniversaries, birthdays, bar and bat mitzvahs, memorials…

Photo by Dmitry Fisher

475 E Strawberry Drive • Mill Valley, CA 415.381.4400 • eatatnourish.com

Lang Antiques Beautiful Vintage Jewels Since 1969 When you buy an engagement ring at Lang Antiques you receive more than a ring. Our expert staff will provide the best customer service possible while assisting you in the selection of a vintage ring as unique as your love. We have the largest selection of high quality true vintage engagement rings that you will find anywhere.

323 Sutter Street • San Francisco, CA 415.982.2213 • langantiques.com

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Destinations

t h e l at e st lo c a l t r av e l d e a l s a n d g e taways plu s j o u r n e ys a ro u n d t h e g lo b e The lush grounds of the Lumeria in Maui’s Upcountry.

Maui Uncovered The unexplored side of the Friendly Isle.

By Matthew Richard Poole

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Destinations / go

• Lumeria: Maui’s Hidden Isle of Enlightenment

W

ell, you’re going to

pee a lot, and you might feel a bit foggy for a few days,” warned chef Craig King, the master cleanse guru at Lumeria, a new yoga and meditation retreat perched on the cool, lush slopes of Maui’s Upcountry. He had just handed me a large mason jar filled with a tar-colored liquid that contained a small garden’s worth of liquefied vegetables — one of the three daily jars of “juices” that constitute the Lumeria Glow Cleanse.

Um, yeah. Not your typical Maui vacation. But having lived in Maui for years and returning often to visit friends, I didn’t want a typical vacation — I wanted to explore a side to the island that few knew, bowels be damned.

And a few nights at Lumeria seemed like a good place to start.

Award-winning architect and philanthropist Xorin Balbes has poured a significant amount of his time, talent and money into creating Maui’s first wellness retreat, a sort of Esalen in paradise. It is a gorgeous property, meticulously landscaped with exotic flowers, plants and trees (many of them edible) and a small museum’s worth of neocolonial furnishings and Asian objets d’art.

It’s the kind of place you visit for a night and end up staying in for a week (which, according to Balbes, happens quite often).

Lumeria’s focus is yoga and meditation, but this being Maui, stand-up paddleboarding lessons are available as well through Maui paddleboarding pundit Suzie Cooney (suzie trainsmaui.com). If you just want some beach time, Lumeria’s not your cup of herbal tea. But if it’s time to give your brain, body and soul some much-needed rest and rejuvenation, why not meditate in Maui? lumeriamaui.com

• Paia Inn: Hard to Find, Hard to Leave

When the cruise ships disgorge their

passengers onto the crowded main street of Lahaina, it’s time to head to the tiny plantation town of Paia on Maui’s North Shore and book a room at the Paia Inn, one of my favorite new finds that’s hard to find — it’s well hidden behind a storefront. That the inn’s owner, Michael Baskin, only hires svelte young models as staff (and how he sold that idea to his wife, Sarah, I’m too afraid to ask) is superfluous; as the scion of a successful hotelier, Baskin exudes a passion for hospitality that has all his guests feeling like extended family.

As soon as I walked into my Paia Inn suite I knew I’d made a mistake — two nights wasn’t nearly long enough to bask in the homey luxury of my new second home. Picture yourself lounging on a pillow-filled chaise on your private screened-in porch while cool ocean breezes carry the fragrance of plumeria trees and the aroma of pecan pancakes from the inn’s outdoor cafe. Stroll through the nearby shops and galleries in town, relax on the adjacent beach, borrow the inn’s boogie boards or snorkel gear, watch a movie on your 60-inch flat-screen TV — it’s easy to see why the Paia Inn has an 80 percent return rate and attracts celebrities seeking hip seclusion. paiainn.com

Tony Novak-Clifford (right)

This page, left: Chef Craig King chooses a papaya from his garden. This photo: The Ulu room at the Old Wailuku Inn. Next page: Views of the Paia Inn.

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renewal .

• The Old Wailuku Inn: R&R at Maui’s Historic B&B

“Welcome to Maui, Matthew! I’m Tom. I have to go to the hardware store to pick something up, but go ahead and make yourself at home.

I’ll be back in a bit.” As a travel writer I’ve reviewed dozens of B&Bs, and it takes a certain type of person to run one properly — a people person. Native islanders Tom and Janice Fairbanks, owners of the Old Wailuku Inn at Ulupono, are exactly the right type: funny, generous, trusting and ambassadors of ho’okipa, the hospitality of complete giving.

That their dedication survived the painstaking restoration of their 1924 “Queen of Wailuku homes” is a testament to the couple’s affable nature and enthusiasm for running one of the top-ranked B&Bs in the U.S. The decor is a pleasant amalgamation of 1920s Hawaii and modern convenience (e.g., private baths in all rooms). It’s everything the megaresorts of Kaanapali and Wailea aren’t, and the most affordable second home you could ask for in Maui. mauiinn.com

MORE PASSION IN PARADISE, WITH YOUR 5TH NIGHT FREE. The only resort destination on Oahu’s Fabled North Shore immerses guests in authentically inspired luxury, and will soon welcome a new era of honoring island culture. t u r t l e b ay r e s o r t. c o m

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Eat

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1.800.203.3650

Drink

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Be Married

Memories Are Bountiful At StoneTree Gold Club

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appellations

The One A new year calls for a new glass.

The One, created by master sommelier Andrea Robinson, debuted at Auberge du Soleil in 2012.

According to Robinson’s research, the One — actually there are two designs, one for red wine and one for white — brings out the best elements of red and white varietals respectively, eliminating any need for multiple glasses. andreawine.com/the-one m.T.

Ready, Set, Go While your neighbors are detoxing and riding their bikes in the New Year, zoom up to Ram’s Gate Winery for the “Speed, Sips & Stogies” package. The winery has partnered with the Audi Sportscar Experience just across the street at the Sonoma Raceway. With a choice of the R8 One-Day or S-Model Plus One-Day program, participants get a behind-the-wheel chance to discover what these performance models can do in ideal conditions, under the supervision of top professional racing drivers. After time on the track, repair to the Library at Ram’s Gate for food-and-wine tasting and access to a coveted humidor featuring a vast array of premium cigars typically reserved for members. The cost: $1,545 for the S-Model; $2,045 for the R8. ramsgatewinery.com M.t.

Women and Wine There is nothing like a woman’s touch. To celebrate that point, Insalata’s in San Anselmo will be adding a little feminine energy to 2013 with a monthly Women Winemakers Calendar Girls event at the restaurant.

Kicking off the series is Susie Selby of Selby Winery in January, followed

by Sarah Quider of Ferrari-Carano in February and Krisi Raymond of Five Vintners in March. Chef Heidi Krahling will create a three-course meal for the occasions, paired with wine from each winemaker, $29. insalatas.com M.T.

Debra tarrant (left)

Vegan Wine? “Waiter, there’s an animal by-product in my chardonnay.”

Many wineries use egg whites as a fining (purifying) agent to guarantee the clarity of a wine, and while that doesn’t affect taste or stay in the product, most vegans steer clear. A handful of wineries such as Domaine Carneros in Napa, however, use vegan-friendly clay to clarify their wines. “Because our vineyard is already organically certified, we decided the next step was to make our wines vegan as well,” says founding winemaker Eileen Crane. domaine carneros.com MIMI TOWLE

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Destinations / travel buzz

Yoga Getaways Thinking of combining vacation with a bit of restoration? Consider these popular yoga retreats in 2013. Turn to page 74 for more inspiration on the topic and an enlightening take on the yoga-as-vacation craze. SOPHIE SHULMAN

• Vinyasa Yoga Retreat with Kathryn Budig, Four Seasons Resort Maui at Wailea, Hawaii, February 19–24. fourseasons.com • Wanderlust O‘ahu Turtle Bay Resort, North Shore, Oahu, Hawaii, February 28–March 3. wanderlustfestival.com • Dream Yoga Vacation, Pranamar Villas, Costa Rica, March 3–10. yogatoesstudio.com • Four Day Yoga Intensive, Mount Madonna, Watsonville, California, March 6–10. mountmadonna.org • Mexico Teacher Training with Janet Stone Tulum, Mexico, April 4–14. janetstoneyoga.com • Sivananda Ashram: Yoga for Peak Performance in Sports and Life, Paradise Island, Nassau, Bahamas, May 8–12. sivanandabahamas.org • Yoga for Writers: Bali Immersion with Mark Morford, Bali, Indonesia, June 6–19. markmorfordyoga.com

SOMETIMES IT’S THE LITTLE, UNASSUMING MOMENTS THAT STAY WITH YOU, FOREVER.

Photo Credit

Island-style comfort. Spacious suites. Breathtaking views. Relax at one of our family-friendly condominium resorts and enjoy full kitchens, separate living, dining and bedroom areas, and private lanais. Let the unmatched beauty of Hawaii and the gracious hospitality of Aston leave a lasting impression on you.

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866.774.2924

Aston Mahana at Kaanapali

Aston Maui Kaanapali Villas

Aston Kona by the Sea

AstonHotels.com

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Destinations / go

Downward Facing Margaritas Yoga vacations, the new American tradition?

By Mark Morford

D

on’t kid yourself, kiddo.

Serious yogis don’t do premium tequila tastings. Serious yogis don’t get Brazilian waxes and mani-pedis after a candlelight vinyasa class by the pool with a mai tai, a copy of Vanity Fair and an over-pampered sigh.

This “yoga vacation” thing? The increasingly popular, shamelessly Westernized trend of traipsing off to a high-end spa/resort somewhere in Mexico, or Belize, or Hawaii, or Spain or any of a hundred other beach-kissed abodes where they pamper the living daylights out of you and your bank account with all the premium, first-world, would-you-like-amassage-with-that-pinot-noir accoutrements you can handle?

And then oh-by-the-way, they frame it all with some mildly vigorous yoga and upbeat philosophy to help you burn off a few of the artisan bourbon cupcakes you shared in the hot tub at sunset?

Try not to be shocked when I tell you this.

But that’s not technically a yoga retreat. Sorry.

It’s OK. I’m guessing you already knew.

What’s more, you probably don’t really care.

And you know what? Neither do I. Hell, I’m all for the half-wonderful, half-ridiculous new trend of yoga-as-vacation.

This much I’ve learned in my 12-plus years teaching yoga classes and leading workshops and retreats: It just doesn’t matter that much. Why? Because there’s room for everything. Because variety is the spice

of utkatasana. Because capitalism almost always trumps asceticism.

And because grumbling about the West’s brazen addiction to appropriating traditional Eastern spiritual practices is like bitching about teenage girls with breast implants. This is America, baby. This is what we do.

But above all — let’s just be honest — there are far worse things than replacing the lazy gluttony of a “normal” American vacation with some nourishing yogic perspective and clear-eyed discipline. Don’t you think?

So then, with all these options, which do you choose? In the past five years alone, there’s been an explosion of these hybrid vacations, from a long weekender at Esalen or maybe Kripalu to hone the chakras to dashing

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off to India for two weeks of temple-hopping and not drinking the water.

In between is the ever-popular Bali, in which the lush island of Ubud alone is home to no fewer than half a dozen fine ’n’ fertile centers catering to a decidedly Western Eat, Pray, Love demographic.

As you probably guessed, my preferred retreats are the ones that take the yoga slightly more seriously than the wine pairings. But your mileage, and your intention, will vary.

If you’re considering one of these vacations, here’s my suggestion: Choose your retreat based on three crucial criteria: teacher, practice level and locale. In that order.

The retreat leader sets the tone and atmosphere far more than the country or the cuisine does. Find someone who inspires you, whose practice and energy you feel connected with. Already have a favorite teacher? You’re halfway there.

Second, matching a retreat’s yoga style to your true ability and fitness level will make everyone happier. Most retreats simplify the asana (physical) portion of the vacation to the mellower basics, so anyone but the most absolute of beginners can attend with ease. You say you’re an advanced yogi looking for something more serious and challenging? Wrong article.

Move along, grasshopper.

Locale is least important, because nearly all getaways in this newfound category are fairly swank and luscious and you can’t really choose poorly. Italy or Mexico? Hawaii or France?

Costa Rica or Argentina? I mean, please.

Personally, I base my choices on teachers I admire and have practiced with, most from the Bay Area. As such, Janet Stone’s retreats will rock the soul of your world. Local yoga deity Rusty Wells is as adored a teacher as they come. And funny/funky Les Leventhal is all over the map — literally — offering retreats from Bali to Hawaii.

Seeking a slightly more serious, karmabased practice? You might like a Sivananda retreat in either the Bahamas or Kerala, India.

Or maybe a week at Watsonville’s much-loved Mount Madonna.

Got cash to burn? Elena Brower’s wildly expensive getaway to Parrot Cay looks, um, sorta nice. Amanda and Nick (MC Yogi) Giacometti of Point Reyes’ Yoga Toes will

charm your socks off in Costa Rica. Then there’s yoga legend David Swenson, who sometimes does his master Ashtanga thing at the Four Seasons in Maui. I mean, seriously? How could that possibly suck?

That said, I’d avoid teachers who are all fluff and dazzle, who gleefully reference how many times they’ve been praised in yoga magazines or how many celebrities they’ve taught.

Also, unless there’s a Sanskrit scholar or guru involved, any mention of Tantra is almost always just marketing bullshit. Trust me.

Then again, I’m certainly not immune to self-promotion. Hell, if I weren’t so humble, I’d tell you to come with me to Bali in June 2013, for 10 days of yoga/writing workshop/cultural

exploration like no other. But I’m far too modest to say that (markmorfordyoga.com). Ahem.

I know! And this is just a tiny sample.

Shameless and divine choices abound. Ain’t yoga amazing? Ain’t that America? m Mark Morford is an ERYT500 teacher at Yoga Tree in San Francisco, an award-winning columnist for SFGate/ San Francisco Chronicle, and the author of The Daring Spectacle: Adventures in Deviant Journalism. Track him down at facebook.com/ markmorfordyes or email mm@markmorfordyoga.com.

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Thank You To the generous Nutcracker Sponsors whose contributions ensure that Marin Ballet’s legacy of performance is enjoyed year after year.

Platinum Sponsors Marin Ballet Board of Trustees

Gold Sponsors

Bank of Marin, Bellam Self Storage & Boxes, Catch Restaurant

Silver Sponsor Bank of the West, Carol & Kevin Louie, Mar-Chet Jewelers, Nutcracker Act I Party Scene Parents, R.A.B. Motors, Nonie Greene & Todd Werby,

Bronze Sponsors

Active Care Sports Dance Rehab, Artifex Software, Inc., Gail & Jack Bernstein, Richard Clements, Farallone Pacific Insurance Services, Maia L. McGehee & Paul H. Gusciora, Gorton & Schmohl Orthodontics, Huang Iboshi Architecture, Inc, Marie Veronique Organics, Meyenberg Goat Milk Products, OSIsoft, LLC, Therese Lawless & Jim Sturdevant, Vanguard Cleaning Systems of the North Bay, Westamerica Bank

Celebrating Fifty Years

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Out & About C A L E N DA R / o n T H E S CE N E / D I N E

eat this now

Lark Theater

by Bryn Craig

Galleries

Gallery Bergelli

listing on page 80

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Calendar

T h e at e r / Co m e dy / M u s i c / G a l l e r i e s / M u s e u m s / E v e n t s / F ILM

Music JAN 19 KC Turner Presents Promoter KC Turner brings the music of Emily Elbert and Adam Levy to Marin at this special house concert. Email Turner at kc@kcturnermusic.com to purchase tickets and discover the location (San Rafael). kcturnermusic.com

ed i ted by S op h i e S h u l m a n

JAN 17–FEB 10 4000 Miles A comic drama about a young man and his grandmother.

American Conservatory Theater (SF).

415.749.2228, act-sf.org

inspired by the ambience of Israeli festivals.

Osher Marin JCC (San Rafael). 415.444.8000, marinjcc.org

JAN 17–FEB 17 Pack of Lies A tale about espionage during the Cold War, based on a true story. The Barn Theatre (Ross). 415.456.9555, rossvalleyplayers.com

JAN 12 Love2Dance: Stars of the Stage A highlight of the studio’s most popular dances from the past 10 years.

Veterans’ Memorial Auditorium (San Rafael). 415.473.6800, marincenter.org

JAN 23 Wicked The untold story of the witches of Oz. Orpheum Theatre (SF). 888.746.1799, shnsf.com JAN 23 Se Llama Cristina A play about a young couple who wake up in a strange room and don’t know who they are. Fort Mason (SF). 415.441.8822, magictheatre.org JAN 24–FEB 17 Waiting for Godot Marin Theatre Company’s take on the 20thcentury classic. Marin Theatre Company (Mill Valley). 415.388.5208, marintheatre.org

THEATER Thru JAN 13 The Lion King The popular classic returns, featuring a score by Elton John and Tim Rice.

Orpheum Theatre (SF). 888.746.1799, shnsf.com

JAN 4–FEB 3 Troublemaker, or The Freakin Kick-A Adventures of Bradley Boatright A story set in working-class Rhode Island about a group of boys and their nemesis. Roda Theatre (Berkeley).

510.647.2749, berkeleyrep.org

JAN 5, 12 Let Your Hair Down, Rapunzel Children’s Theatre Association of San Francisco’s performance of the classic fairy tale. Fort Mason (SF). 415.248.2677, ctasf.org JAN 8 Anything Goes A musical comedy about lovers, liars and clowns on a transatlantic

cruise. Curran Theatre (SF). 888.746.1799, shnsf.com JAN 11–FEB 9 Risk Is This … The Cutting Ball New Experimental Plays Festival A series of plays that push the boundaries of theater.

Cutting Ball Theater (SF). 415.525.1205, cuttingball.com

JAN 26–FEB 17 The Wild Bride A dark fairy tale for adults. Roda Theatre (Berkeley).

510.647.2949, berkeleyrep.org

DANCE ONGOING Israeli Folk Dancing Learn dances that combine Middle Eastern, Eastern European, Latin and African traditions

JAN 29–FEB 3 Suite en Blanc A world premiere by Wayne McGregor and the San Francisco Ballet. War Memorial Opera House (SF). 415.865.2000, sfballet.org

Comedy Tuesdays Mark Pitta and Friends The comic hosts an evening for up-and-comers and established headliners to work on new material. 142 Throckmorton Theatre (Mill Valley).

415.383.9600, 142throckmorton theatre.com JAN 1 Big Fat Year End Kiss Off Comedy Show Local comedians perform stand-up comedy and sketches about the major news stories of 2012.

142 Throckmorton Theatre (Mill Valley).

415.388.9600, 142throckmorton theatre.com

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Fabulous evenings, dynamic speakers, delicious food and wine tastings in the company of remarkable women JANUARY 29 MEDIA MADNESS: EMPOWERING A CULTURAL SHIFT Jennifer Siebel Newsom | Writer, director and producer of the inspiring documentary “Miss Representation.” Founder and CEO of MissRepresentation.org and of Girls Club Entertainment.

Linda Burch | Co-founder and Chief Education and Strategy Officer of Common Sense Media, the nation’s leading nonpartisan organization dedicated to improving the media lives of kids and families.

Bill Cosby at SFJAZZ Center, S.F.

MUSIC Tuesdays Swing Fever The band pays tribute to jazz artists and composers with selections from its roster of more than 1,000 tunes, every first and third Tuesday.

Panama Hotel (San Rafael). 415.457.3993, panamahotel.com JAN 11 Keane The alternative rock band from England takes the stage. The Warfield (SF). 415.345.0900, goldenvoice.com JAN 13 Sexy Sunday A musicians’ showcase featuring female artists who rock.

Peri’s Silver Dollar (Fairfax). 415.459.9910, krickie.com JAN 13 Arrival From Sweden: The Music of ABBA The ABBA tribute band performs the group’s most popular songs. Yoshi’s (SF). 415.655.5600, yoshis.com

JAN 13 Lady Gaga The pop queen comes to San Jose. HP Pavilion (San Jose). 408.287.7070, hppavilion.com JAN 17 Dee Bell The '80s jazz singer performs songs from her albums.

Seahorse (Sausalito).

415.331.2899, sausalitoseahorse.com JAN 19 In The Name of Love A musical tribute honoring Martin Luther King Jr. and featuring Grammy Award winner Jennifer Holliday. Paramount Theater (Oakland).

510.287.8880, livingjazz.org JAN 20 Romantic Passions Marin Symphony’s 60th season continues with Bay Area native Nigel Armstrong’s take on Bruch’s First Violin Concerto.

Veterans’ Memorial Auditorium (San Rafael). 415.473.6800, marincenter.org

MARCH 19 JOURNEY OF HOPE: A STORY OF COURAGE, LOVE AND DETERMINATION Laura Ling | American journalist, host and reporter for E! Investigates.

Ling received worldwide attention when she was imprisoned in North Korea for 140 days before being granted a pardon facilitated by President Bill Clinton and her sister Lisa Ling, enabling her return to the U.S. APRIL 30 ADAPTING TO AN INCREASINGLY COMPLEX WORLD Rebecca Costa | Sociobiologist, futurist, thought-leader, nationally syndicated radio host and author of “The Watchman’s Rattle: Thinking Our Way Out of Extinction” who will provide compelling insight and encouraging solutions to the global gridlock of our day.

at each event...

6:30 - 9:00pm - appetizers, dessert, wine tasting, book signings and more at the Mill Valley Community Center Advance purchase required - space is limited!

Just Added! Two screenings of Jennifer Newsom's film Miss Representation 100% of the proceeds benefit our local schools

JANUARY 9, 2013 • YES! FOUNDATION BENEFIT SCREENING Drake High School Little Theatre, 1327 Sir Francis Drake Blvd, San Anselmo

JANUARY 16, 2013 • KIDDO! FOUNDATION BENEFIT SCREENING Mill Valley Middle School Gym, 425 Sycamore Avenue, Mill Valley 7:30-9:00pm (doors open at 7:15pm) Sponsors

Charitable Partners

tickets available NOW for all events at www.speaktomeevents.com m a r i n J a n u a r y 2 0 1 3 79

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Out & About / calendar

• JAN 13 Folding Into a Tempest A show by sculptural costume artist Sha Sha Higby featuring handcrafted materials, textures, puppetry, dance and props.

142 Throckmorton Theatre (Mill Valley). 415.383.9600, 142throckmortontheatre.com

JAN 23 Historic Opening Night Concert Featuring a star-filled lineup hosted by Bill Cosby celebrating the opening of the first stand-alone building for jazz in America.

SFJAZZ Center (SF).

866.920.5299, sfjazz.org JAN 25 Bach’s St. John Passion American Bach Soloists’ first performance of the year, featuring periodinstrument players and a choir. St. Stephen’s Church (Belvedere).

415.621.7900, americanbach.org JAN 25 Tim Flannery The third-base coach for the San Francisco Giants shows off his musical talent.

Sweetwater

Music Hall (Mill Valley). 415.388.3850, sweetwatermusic hall.com JAN 26 Music for Families with the San Francisco Symphony A kid-friendly classical concert designed for families. Davies Symphony Hall (SF). 415.864.6000, sfsymphony.org JAN 27 Men of Worth Authentic Celtic music from Scotland and Ireland. Showcase Theater (San Rafael).

415.473.6800, marincenter.org JAN 27 The Russian Chamber Orchestra Concert Music director Alexander Vereshagin conducts the orchestra.

Mt. Tamalpais United

Methodist Church (Mill Valley). 415.664.1760, russianchamberorch.org JAN 28 MUSE The English rock band performs. Oracle Arena (Oakland). goldenvoice.com JAN 31 Cool MusicClear Water A performance of Debussy, Young Lee, Jen Wang and more by the Left Coast Chamber Ensemble.

142 Throckmorton Theatre (Mill Valley).

415.383.9600, 142throckmorton theatre.com

JAN 31 Ben Folds Five The alternative rock trio is back in San Francisco. The Warfield (SF). goldenvoice.com

GALLERIES MARIN Art Abloom Studio and Gallery Oil paintings by Gabriella Spina Drake and classes for artists. 751 Sir Francis Drake Blvd, San Anselmo. 415.256.1112, artabloom.com Art Works Downtown Art on the Farm A fundraising exhibit for Marin Organic’s farm field studies program featuring art inspired by local farms, through January 17. 1337 Fourth St, San Rafael. 415.451.8119, artworksdowntown.org

Bubble Street Featuring genres of fantastic art, imaginary realism, neo-Victorian and steampunk. 565 Bridgeway, Sausalito. 415.339.0506 Falkirk Cultural Center Work by BayWood artists, a group dedicated to painting and preserving Marin’s natural landscape, January 18– March 9.

1408 Mission Ave, San Rafael. 415.485.3436, falkirkculturalcenter.org Fine Art Etc. Featuring a collection of sculptures and paintings by artists from Northern California and around the world.

686 Bridgeway, Sausalito. 415.332.1107, fineartetc.com

Gallery Bergelli About Larkspur Paintings by Bryn Craig, through March 5. 483 Magnolia Ave, Larkspur. 415.945.9454, bergelli.com Gallery Route One Out of the Blue Annual juried show, January 11–February 3. 11101 Hwy One, Point Reyes Station. 415.663.1347, galleryrouteone.org Marin Society of Artists Passages New works. 3501 Civic Center Dr, San Rafael. 415.454.9561, marinsocietyofartists.org Mona Lease Gallery A preview of 2013 gallery artists. 39 Greenbrae Boardwalk, Greenbrae. 415.461.3718, monalease.net

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Out & About / calendar

O’Hanlon Center for the Arts Members’ Show A mixed-media exhibition. 616 Throckmorton Ave, Mill Valley. 415.388.4331, ohanloncenter.org

Robert Allen Fine Art Seasonal Landscapes A group exhibition of works on canvas and paper. 301 Caledonia St, Sausalito. 415.331.2800, robertallenfineart.com

Robert Green Fine Arts American Masters Group exhibition by gallery painters Sam Francis, John Grillo, Paul Jenkins and Gustavo Rivera,

through February. 154 Throckmorton Ave, Mill Valley. 415.381.8776, rgfinearts.com

Room Art Gallery White A juried show in celebration of the holidays, through January 4. 86 Throckmorton Ave, Mill Valley. 415.747.8139, roomartgallery.com

Smith Andersen North Art by Mark Citret, through January 12.

20 Greenfield Ave, San Anselmo. 415.455.9733, smithandersen north.com

Julieta Cervantes

• JAN 25–26 Bebe Miller: A History Join dancer and choreographer Bebe Miller for an art and show. Yerba Buena Center for the Arts (SF).

415.978.2787, ybca.org

The Premier Center for Sports Medicine, Orthopedic Surgery and Spine Care in Marin County Mt. Tam Orthopedics and Spine Center employs a state-of-the-art General Electric Signa® HDe 1.5T high field Scanner. This utilizes the latest high-definition (HD) technology and provides a clearer, more detailed image which improves diagnostic accuracy and significantly shortens exam times.

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Studio 333 Ongoing exhibition featuring more than 40 Bay Area artists’ work in different mediums.

333A Caledonia St, Sausalito. 415.331.8272, studio333.info Studio 4 Art Work by local artists; classes and workshops with materials included.

1133 Grant Ave, Novato. 415.596.5546, studio4art.net

San Francisco ArtHaus California Impressions A group exhibition featuring works by Carolyn Meyer, Matthew Frederick, Daniel Berman, Brian Blood and Deborah Brown.

411 Brannan St, 415.977.0223, arthaus-sf.com Berggruen Gallery Photography by Taryn Simon. 228 Grant Ave, 415.781.4629, berggruen.com Caldwell Snyder Art

by Rusty Wolfe. 341 Sutter St, 415.392.2299, caldwellsnyder.com Gregory Lind Gallery Paintings of modern architecture by Eamon O’Kane. 49 Geary St, 415.296.9661, gregorylindgallery.com Meyerovich Gallery Color and Texture Relief on paper by Helen Frankenthaler, through March 7. 251 Post St, Suite 400, 415.421.7171, meyerovich.com

Rena Bransten Gallery Hung Liu: Happy and Gay Paintings by Hung Liu, through January 12. 77 Geary St, 415.982.3292, rena branstengallery.com

MUSEUMS MARIN

Bolinas Museum A Delicate Imbalance Featuring the work of Carl Dern (Bolinas).

415.868.0330, bolinasmuseum.org Marin History Museum Justice and Judgment Three-part exhibition about Marin’s law enforcement and judicial system, through June (San Rafael). 415.454.8538, marinhistory.org Double Ewes by Richard Lindenberg at Art Works Downtown, San Rafael

Celebrate the New Year!

Buy one 1 mL syringe of Restylane-L or Perlane-L and get each additional syringe for $100 OFF. Call The Laser Center at 415-945-9314 to schedule a free consultation.

Regular price per 1mL syringe is $500 for Restylane-L and $575 for Perlane-L. Not valid with any other offer. Offer expires 2/28/2013.

Important Safety Considerations for the Restylane Family of Products The Restylane family of products includes Restylane®, Restylane-L®, Perlane®, and Perlane-L®. These products can be used to add volume and fullness to the skin to correct moderate to severe facial wrinkles and folds, such as the lines from your nose to the corners of your mouth (nasolabial folds). Restylane may also be used for lip enhancement in patients over 21 years. Ask your doctor which is right for you.

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Products in the Restylane family should not be used by people with previous bad allergies, particularly to microorganisms known as gram-positive bacteria, or by people with serious allergies to drugs that have previously required in-hospital treatment. These products should not be used by people with bleeding disorders. Products should not be injected anywhere except the skin, just under the skin (Perlane and Perlane-L only), or in the lips (Restylane only).

Restylane-L and Perlane-L should not be used by anyone with a known allergy to lidocaine.

Use at the site of skin sores, pimples, rashes, hives, cysts, or infection should be postponed until healing is complete. In these instances, product use could delay healing or make your skin problems worse. After treatment, you might have some swelling, redness, pain, bruising, or tenderness. These are typically mild in severity and normally last less than 7 days in nasolabial folds and less than 14 days in lips. Swelling may be more likely in patients under 36 years, and bruising may be more likely in patients over 35 years. Rarely, the doctor

may inject into a blood vessel, which can damage the skin.

Although rare, red or swollen small bumps may occur. If you have had facial cold sores before, an injection can cause an outbreak. To avoid bruising and bleeding, you should not use the products if you have recently used drugs that thin your blood or prevent clotting. Products should not be used during pregnancy, when breastfeeding, or in patients under 18 years for nasolabial folds.

Treatment volume should be limited to 6.0 mL in wrinkles and folds, such as nasolabial folds, and limited to 1.5 mL per lip (Restylane only), as greater amounts significantly increase moderate and severe injection site reactions. The safety or effectiveness of treatment in areas other than nasolabial folds and lips (Restylane only) has not been established in controlled clinical studies.

The Restylane family of products is available only through a licensed practitioner. Complete product and safety information is available at www.RestylaneUSA.com.

The Laser Center of Marin Medical Group, Inc. Dr. Karron Power 770 Tamalpais Drive Suite 301 Corte Madera, CA 94925 www.marianlaser.com

415-945-9314

Restylane, Restylane-L, Perlane, and Perlane-L are registered trademarks of HA North American Sales AB. (All other trademarks are the property of their respective owners.) APB 11-025C 03/31/13

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Out & About / calendar JAN 11 Drumline Featuring classic Motown music, energetic drum riffs and colorful costumes.

Veterans’ Memorial Auditorium (San Rafael). 415.473.6800, marincenter.org

Marin Museum of the American Indian Explore Native American history, languages, art and traditions (Novato).

415.897.4064, marinindian.com Marin Museum of Contemporary Art Actuality, Reminiscence, and Fabrication New photography by Deborah Sullivan, through January 12 (Novato). 415.506.0137, marinmoca.org

BAY AREA California Academy of Sciences Nightlife Enjoy music, creatures and cocktails for adults only and take some time to explore the exhibits and aquarium displays every Thursday night (SF). 415.379.8000, calacademy.org

Conservatory of Flowers Boomtown: The Barbary Coast A garden railway exhibition celebrating San Francisco’s Gold Rush boomtown era and Barbary Coast neighborhood, through April 14 (SF).

415.831.2090, conserv atoryofflowers.org Contemporary Jewish Museum The Radical Camera: New York’s Photo League, 1936–1951 An exhibit exploring the New York Photo League’s history, artistic significance and culture, through January 21 (SF). 415.655.7800, thecjm.org de Young Girl with a Pearl Earring: Dutch Paintings from the Mauritshuis A collection of paintings from the Royal Picture

Gallery Mauritshuis at The Hague, through June (SF).

415.750.3600, deyoung.famsf.org Exploratorium Ongoing interactive exhibits exploring science, art and human perception (SF). 415.397.5673, exploratorium.edu Legion of Honor Gifts from the Gods: Art and the Olympic Ideal Featuring ancient Greek and Roman coinage, sculptures, antiques and textiles reflecting the 2012 Summer Olympic Games, through January 27 (SF). 415.750.3600, legionofhonor.org Museum of the African Diaspora Desert Jewels North African jewelry and photography from the Xavier GuerrandHermes Collection,

through January 21 (SF). 415.358.7200, moadsf.org Oakland Museum of California Playing with Fire: Artists of the California Studio Glass Movement Featuring 32 works showcasing pioneer California glass artists (Oakland).

510.318.8400, museumca.org SFMOMA South Africa in Apartheid and After An illumination of a contested period in the recent history of South Africa from the perspectives of three photographers: David Goldblatt, Ernest Cole and Billy Monk (SF). 415.357.4000, sfmoma.org

The Walt Disney Family Museum Snow White and the Seven Dwarfs: The Creation of a Classic Featuring more than 200 works of conceptual art, model sheets, layouts and animations, through April 14 (SF). 415.345.6800, waltdisney.org

EVENTS JAN 5 Bay Area Brew Fest Showcasing dozens of breweries, hundreds of beers, food trucks, and more. Fort Mason (SF). bayareabrew festival.com JAN 10–13 Silicon Valley International Auto Show A display of 2013 models. McEnery Convention Center (San Jose). 415.277.5277, motortrendauto shows.com

JAN 12–13 Bay Area Guitar Show Meet artists, dealers, collectors and buyers and see exhibits of old, rare, celebrityowned new and used guitars, amps and more. Exhibit Hall (San Rafael). 918.288.2222, texasguitarshows.com JAN 16 Modernism Art and Design Fair Featuring work from galleries including John Berggruen Gallery, Fraenkel Gallery and Anthony Meier Fine Arts. Fort Mason (SF). 415.345.7500, fortmason.org JAN 17 Middle Eastern Poetry Poet, editor and writer Deema K. Shehabi reads her work. Falkirk Cultural Center (San Rafael). marinpoetrycenter.org JAN 18–19 The Edwardian Ball and World’s Faire Celebrate Edwardian period fashion with music, dancing, games and more, in honor of the author/illustrator Edward Gorey. The Regency Ballroom (SF). 415.673.5716, edwardianball.com

Christian Steiner

• JAN 13 Jon Nakamatsu The award-winning pianist performs for the Mill Valley Chamber Music Society. Mt. Tamalpais United Methodist Church (Mill Valley). 415.381.4453, chambermusicmillvalley.org

JAN 12 Youth Winter Bird Count Join scientists to collect data about different types of birds as part of WildCare’s Family Adventures program.

Pickleweed Community Center (San Rafael) 415.453.1000, wildcarebayarea.org

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Queen's Garden by Deborah Sullivan at MarinMOCA, Novato

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Out & About / calendar JAN 19 Bay Area Environmental Education Fair More than 100 exhibitors and workshops on the latest in classroom materials, environmental education programs, wildlife education and more. Exhibit Hall (San Rafael). 415.473.6800, marincenter.org JAN 19–20 Winter Wineland Meet winemakers and taste limited production wines at private wineries. Various locations (Sonoma County). 800.723.6336, wineroad.com

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JAN 20 San Francisco Wedding Fair Bay Area brides-to-be can find all the resources they need to plan the perfect wedding at this Bridal Network event.

Four Seasons Hotel (SF). 510.499.0881, sfweddingfair.com JAN 24 San Francisco Ballet Opening Night Gala A cocktail reception and dinner at S.F. city hall, followed by a performance in the Opera House. City Hall (SF). 415.861.5600, sfballet.org

A HIGH SCHOOL THAT Join us for one of our upcoming Open Houses:

FITS YOU.

Jan. 12, 2013 | 10a.m. - Noon April 20, 2013 | 10a.m. - Noon RSVP 415.339.9336 ext 104 or www.themarinschool.org

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JAN 25–27 Gem Faire More than 70 dealers from all over the world displaying gems, jewelry, beads, minerals and more.

Exhibit Hall (San Rafael). 415.473.6800, marincenter.org JAN 26 Loving Spoonfuls An all-ages event featuring a chance to cast a vote for the best soup, best dessert and best appetizer in Marin. Community Center (Mill Valley).

415.459.5999, cipmarin.org

NATURE WALKS & TALKS ONGOING The San Francisco Gourmet Chocolate Tour A threehour walking tour from the San Francisco waterfront to Union Square with seven stops and generous tastings at each. Justin Herman Plaza (SF). gourmetwalks.com ONGOING Foodie Adventures Experience the Mission District, North Beach or Chinatown on a culinary walking tour.

Various locations (SF). 888.498.2008, foodieadventures.com ONGOING Mark Twain Walking Tour of Napa and Sonoma Local actor George Webber morphs into Mark Twain as he brings alive the pasts of the historic towns. 707.694.5097, georgewebber.com ONGOING Sausalito Walking Tours Take a one-hour walk through Old Town and learn about its history. Vina del Mar Plaza (Sausalito).

415.331.3791, travelswithteri.com JAN 7 Robert Gates Marin Speaker Series continues with the adviser to eight U.S. presidents.

Veterans’ Memorial Auditorium (San Rafael). 415.473.6800, marincenter.org

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Anything Goes at the Curran Theater, S.F.

JAN 7 Trauma and First Responders Psychologist Joel Fay gives an inside view into the culture of police, fire and emergency medical services.

Commonwealth Club (SF). 415.597.6700, commonwealthclub.org

JAN 29 Media Madness: Empowering a Cultural Shift Jennifer Siebel Newsom and Linda Burch discuss negative media portrayals. Community Center (Mill Valley).

415.888.2329, speaktomeevents.com

JAN 16 Marin Scuba Club Underwater photographer Amos Nachoum discusses his latest big animal adventures. Flatiron Saloon (San Rafael). marinscuba.org

JAN 30 The Future of SFMOMA Director Neal Benezra and principal architect Craig Dykers discuss details of the museum’s $555 million expansion. Jewish Community Center (SF). 415.292.1233, jccsf.org

Joan Marcus

JAN 16 Zadie Smith and Dave Eggers The authors discuss their previous and upcoming work. Herbst Theatre (SF). 415.392.4000, cityarts.net

BLUESTONE MAIN JANUARY FLOOR SAMPLE SALE!

Ralph Lauren Home, Baker, Hancock & Moore www.bluestonemain.com 120 Petaluma Blvd. N., Petaluma • (707) 765-2024 m a r i n J a n u a r y 2 0 1 3 87

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Dine A n i n s i d e r ’ s g u i d e t o r e s ta u r a n t s a n d G o o d F o o d i n t h e b ay a r e a

e dite d by mimi towle

topped with imported San Marzano tomatoes and fresh house-made mozzarella. Other menu items, made with local ingredients, include roasted leg of lamb salad, beet salad, grilled eggplant sandwich and portabello and porchini mushroom ravioli. 1544 Redwood Hwy, 415.924.3021, bocapizzeria.com

Tarte Tatin at Le Garage in Sausalito

Brick & Bottle California Sourcing local and artisanal ingredients, executive chef Scott Howard brings simple California cuisine to Corte Madera’s Brick & Bottle. The restaurant features a large bar area, an outdoor patio and family-friendly dining. 55 Tamal Vista Blvd, 415.924.3366, brickandbottle.com

• Le Garage French Escape the touristy Sausalito

spots and grab brunch right on the water. The atmosphere is animated with light French music (think Amélie). The Kobe Burger, though not as Parisian as the other menu items, is very popular. Opt for indoor or outdoor seating. 85 Liberty Ship Way, 415.332.5625, legaragebistrosausalito.com

Corte Madera Boca Pizzeria Italian Good luck getting a seat at this new indooroutdoor family-friendly pizzeria in the Village at Corte Madera. Owners Shah Bahreyni and Sam Ramadan’s 142seat eatery features Neapolitan-style pizza

Champagne Bakery French This casual bakery displays freshly made pastries, croissants, tarts, cookies and cakes, to be enjoyed indoors or out on the patio. Brioche French toast and French dip sandwich with Swiss cheese are among the many menu options.

Catering is also available. 103 Corte Madera Town Ctr, 415.927.5470, champagnebakery.com Il Fornaio Italian Sausalito’s Larry Mindel hit a home run with this upscale Italian restaurant franchise. Besides the award-winning breads, pizzas and pastas, the menu

offers a variety of salads and noncarb entrées.

223 Corte Madera Town Ctr, 415.927.4400, ilfornaio.com P.F. Chang’s China Bistro Chinese The combination of attentive staff, lively atmosphere and consistently delicious meals makes for a reliably nice dining experience. Favorites like the lettuce wraps, Mongolian beef and gluten-free choices keep the customers loyal. 301 Corte Madera Town Ctr, 415.413.9890, pfchangs.com Rick’s Wine Cellar California This oneroom bar and wine shop is owned and operated

by Marin natives Rick and Candy Mendell.

You can order by the glass, flight or bottle, all of which pair nicely with the cheeses, salami and hot paninis. 207 Corte Madera Ave, 415.927.9466, rickswinecellar.com

Fairfax 123 Bolinas California Known for farm-fresh, organic cuisine, 123 Bolinas was created by four friends who aimed to showcase seasonal fare in a relaxing, intimate environment.

Enjoy locally brewed beer and small-production wines as you take in the view of Bolinas Park through the floorto-ceiling windows. 123 Bolinas St, 415.488.5123, 123bolinas.com

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Sorella Caffe Italian Open for over six years and run by sisters Sonia and Soyara, Sorella, which means “sisters,” serves up fresh Italian food with a northern influence. Customer favorites include cioppino, butternut squash ravioli and eggplant parmesan. Another highlight is the giant wheel of Grana Padana cheese, which is passed around the tables.

Easy place to bring the kids. 107 Bolinas Rd, 415.258.4520, sorellacaffe.com Steakhouse Grill & Bar American Celebrating its 90 year anniversary, this steakhouse at Deer Park Villa is more than just a restaurant serving signature Angus steaks and prime rib. It is a gathering place with daily happy hour, live entertainment and a large heated deck. Events include Ladies’ Night, Prime Rib Weekend and the Redwood Music Series. 367 Bolinas Rd, 415.456.8084, deerparksteakhousegrill.com

Greenbrae Bistro Vis à Vis California This Bon Air Shopping Center eatery features the cooking of Michelin-star-rated chef Mike Fredsall. 282 Bon air Ctr, 415.925.4370, bistrovisavis.com Jason’s California The menu includes seafood dishes with an Asian and Italian flair. Try the ceviche, crab cakes or blackened salmon; seating options include a covered outdoor patio.

300 Drakes Landing Rd, 415.925.0808, jasonsrestaurant.com

Wipeout Bar & Grill American The familyfriendly hot spot has surfboards hanging from the ceiling, funin-the-sun music, a full bar and large televisions displaying surfers riding waves. 302 Bon Air Ctr, 415.461.7400, wipeoutbarandgrill.com

presents

Larkspur El Huarache Loco Mexican Bringing authentic Mexico City dishes to Marin, chef Veronica Salazar’s menu has gained quite a following. From mini huaraches (filled corn masa cakes) to the footlong huarache with two salsas, crema, queso fresco and two toppings of your choice, you get a true taste of a homemade Mexican meal.

Marin Country Mart, 1803 Larkspur Landing Circle, 415.925.1403, huaracheloco.com

It’s a legacy that will leave you breathless...

www.johannpauljeweler.com phone: (415) 461-1866

NOW ACCEPTING WINTER FASHIONS

Emporio Rulli Italian Pastry chef Gary Rulli is renowned for his Northern Italian specialties and treats. The Larkspur location (there are three others) is a favored spot for lunch as well as coffee and a sweet. 464 Magnolia Ave, 415.924.7478, rulli.com Marin Brewing Co American Grab a cold beer made right on site and pair it with fish and chips — fresh cod dipped in Mt. Tam pale ale batter, served with steak fries and homemade tartar sauce.

1809 Larkspur Landing Circle, 415.461.4677, marinbrewing.com Picco California This has been a popular place ever since opening in 2005. Dishes like miniburgers and seasonally driven menu items,

272 Bon Air Shopping Center Greenbrae, CA 94904

Receive money for your designer clothing Open Monday-Saturday 10 am-5 pm Consignments taken from Tuesday thru Saturday 10 am-3 pm

415 456-7309 11 Mary Street, San Rafael Next to Whole Foods & Peet’s Coffee

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Out & About / dine along with risotto made every half hour, have kept people coming back. The Picco Pizzeria and Wine Bar next door is cozy but already famous for its woodfired pizzas, great wine selection and soft-serve Straus Family Creamery ice cream. 320 Magnolia Ave, 415.924.0300, restaurantpicco.com

• The Counter California/ American The folks at the Counter have taken the “have it your way” motto to a new level. Mostly known for allnatural Angus beef, turkey, chicken or veggie burgers, the restaurant also offers options like a bowl (all the ingredients without the bun) or salads. And if you want a martini with your burger, no problem; there’s a full bar. 201 Corte Madera Town Center 415.924.7000, thecounterburger.com

Rustic Bakery California Organic mouthwatering pastries, breads and sandwiches are on the menu here, including Meyer lemon mascarpone danishes and a bacon, avocado and heirloom tomato sandwich with mesclun. 1139 Magnolia Ave, 415.925.1556, rusticbakery.com The tavern at Lark Creek American The next chapter in the 1888 Victorian Murphy House, formerly known as Lark Creek Inn, is being written by chef Aaron Wright. 234 Magnolia Ave, 415.924.7766, tavernatlarkcreek.com Yankee Pier American This family-friendly casual clam shack is harbored in a quaint house built in 1924 as a private residence. Though known for beer-battered fish ’n’ chips, clam chowder and tasty salads, Yankee Pier serves fresh seafood delivered daily. 286 Magnolia Ave, 415.924.7676, yankeepier.com

Mill Valley Avatar’s Punjabi Burritos Indian A small and friendly place with only a few tables but myriad Indian-inspired dishes Cash only, 15 Madrona St, 415.381.8293, enjoyavatars.com

Beerworks Brewery and Beer Cafe American With a beverage menu of handcrafted beers made on site, imported and local microbrews and house-made kombucha and root beer, this Mill Valley brewery is set to keep the local palate pleased. Don’t miss the small beer hall selection of pretzels, salumis and cheeses.

173 Throckmorton Ave, 415.888.8218, millvalleybeerworks.com Boo Koo Asian The menu offers something for every eater — vegan, gluten-free, vegetarian, carnivore. Menu items include chicken pho,

vegan summer rolls, pad thai and five-spice pork satay — all made with organic, locally produced veggies and proteins from vegetarian-fed, sustainably raised sources. 25 Miller Ave, 415.888.8303, eatbookoo.com Buckeye Roadhouse American Oysters Bingo, baby back ribs and chili-lime “brick” chicken are a few of the satisfying, comfort-food menu items that have made this classic roadhouse a favorite since the ’30s. 15 Shoreline Hwy, 415.331.2600, buckeyeroadhouse.com

Bungalow 44 American Much like sister restaurant Buckeye Roadhouse, Bungalow 44 offers a mean dose of homey carbo- and lipid-laden dishes, such as the burger, fried chicken and truffle fries, as well as a few lighter items.

The bar is a neighborhood favorite, known for tasty spirits and eye candy. 44 E. Blithedale Ave, 415.381.2500, bungalow44.com Champagne Bakery French Enjoy a croque-monsieur alfresco, linger over a flaky, buttery croissant with a cappuccino, or pick up

chocolate-dipped strawberries for your dinner party. 41 Throckmorton Ave, 415.380.0410, millvalley.champagne bakery.com Dipsea Cafe Comfort This longtime breakfast spot has been serving up tasty pancakes and egg dishes with homemade biscuits since 1986. 200 Shoreline Hwy, 415.381.0298, dipseacafe.com

intimate dinner, large groups and anything in between. Owned

by Roberto Zecca and chef Duilio Valenti, both from Milano, the kitchen uses local and organic ingredients.

For special occasions and private parties, reserve the olive-press room. The popular happy hour starts at 4:30. 152 Shoreline Hwy, 415.289.5777, frantoio.com

Frantoio Ristorante Italiano Italian Known for its in-house olive press, superior olive oil and excellent Italian cuisine, this spot is a great location for an

India Palace Indian Known as “that great restaurant in the Travelodge,” India Palace is a favorite among the takeout crowd; however, eating on site is a treat too.

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707 Redwood Hwy, 415.388.3350, india palacemillvalley.com Harmony Chinese Dishes here are an infusion of many flavors. The barbecue pork bun is filled with house-made roasted meat in a savory sauce; fresh mussels are accented with red chili and Thai basil. Pair your pick with wine, beer or tea. Strawberry Village, 415.381.5300, harmonyrestaurant group.com La Ginestra Italian A favorite family spot for over 30 years; this oldschool Italian eatery is known for traditional pastas, veal dishes, pizzas and dry martinis, the familiar wait staff is also part of the attraction. 127 Throckmorton Ave, 415.388.0224 NOURISH GRILL American Open for brunch, lunch and dinner, Nourish offers a variety of classic seafood like fish ’n’ chips as well as American grill fare like the Niman Ranch black ’n’ bleu burger.

The establishment is also the restaurant

for the Club at Harbor Point and is situated on the waterfront and open to the public. Many ingredients are locally sourced and organic.

475 E Strawberry Dr, 415.381.4400, nourish. harbor-point.com Pearl’s Phat Burgers American Dubbed a silver-spoon alternative to a greasy spoon diner by The New York Times, Pearl’s has a loyal following for the big juicy all-natural patties (vegetarian, turkey, beef, buffalo or grilled chicken) served up with tasty sides such as garlic or sweet potato fries, shakes and seasonal smoothies. Eat in if you can get a seat, or take out. 8 East Blithedale Ave, 415.381.6010, pearlsdeluxe.com Piazza D’angelo Italian It’s always a party at this long-standing hot spot. A great place to meet up with friends for a fresh plate of pasta, zuppa di pesce or pollo novello, or make some new friends at the bar. 22 Miller Ave, 415.388.2000, piazzadangelo.com

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Out & About / dine

recipe

Tortellini Pesto Crème Yields six servings

Ingredients fresh organic basil, about 2 cups ¾ cup extra-virgin olive oil ½ cup grated Parmesan cheese 2 cloves garlic ¼ cup pine nuts (optional) salt and pepper Directions Put all ingredients into a food processor and blend until smooth.

Place four or five heaping tablespoons of the fresh pesto into a sauté pan and sauté for a couple of minutes. Add a splash of heavy cream; it will soften the pesto, blend the flavors and create a velvety texture. Sauté for another minute, add the pasta of your choice and plate. Garnish with a touch of fresh grated Parmesan and a few basil leaves.

Vasco’s Simply Delicious Pesto A touch of cream adds a velvety texture to this classic.

A

fter nearly three decades of restaurant work in San Francisco, Paul Lazzareschi took over the reputedly jinxed location at Throckmorton and Bernard near his home in Mill Valley and opened Vasco in 1998. Still going strong, this popular neighborhood spot named after Lazzareschi’s father (also a San Francisco restaurateur, with spots like New Pisa) has proven that delicious Italian food, like his popular pesto tortellini, can turn the tide for any so-called doomed locale.

This simple pesto recipe, a standard at Vasco for years, works well in sandwiches and salad dressings as well as pasta dishes. The freshness of the basil and the quality of the olive oil are what distinguish a pesto, Lazzareschi says: “People oftentimes use too much garlic, which seems to be an American-Italian tradition. In Northern Italy garlic is used but typically not in large quantity and it’s almost never visible.” Not all Parmesans are alike, he adds: Some cheap pregrated cheeses can ruin a pesto. MIMI TOWLE

Pizza Antica Italian Although a recent Yelp reviewer praised it for having “by far the best thin-crust pizzas in Marin,” this Strawberry shopping center spot also offers antipasti and hearty salads. Wine is served by the glass, half carafe or bottle. 800 Redwood Hwy, 415.383.0600, pizzaantica.com

Vasco Italian Whether you’re at a table, the bar or the back counter, you can expect an intimate and tasty dining experience at this one-room trattoria. Try one of the restaurant’s pasta dishes or thin-crust pizzas. 106 Throckmorton Ave, 415.381.3343, vascomillvalley.com

Robata Grill and Sushi Japanese Robata translates as “by the fireside”; fittingly, food here can be cooked on an open fire and served in appetizer-size portions to pass around the table. Or simply order your own sushi or entrée from the menu. 591 Redwood Hwy, 415.381.8400, robatagrill.com

Chianti Cucina Italian “This cozy eatery features an array of Italian and American choices, including a penne pesto described by one Yelp contributor as a “hot creamy bowl of heaven.” Another standout menu item is the house-made ravioli cooked up by chef Edgar DeLon. 7416 Redwood Hwy, 415.878.0314, chiantinovato.com

Sweetwater Music Hall Cafe American Located at the entrance of Sweetwater Music Hall, the cafe is a small oasis of calm dedicated to the F.L.O.S.S. philosophy: Fresh, Local, Organic, Seasonal and Sustainable. Offering breakfast, lunch, dinner and weekend brunch.

19 Corte Madera Ave, 415.388.3850, sweet watermusichall.com Tamalpie Italian Traditional pizzas from a 1,500-year-old recipe, with organic ingredients gathered from the farmers’ market twice weekly. Sit indoors or out; enjoy starters like creamy polenta, salads, and pies with names like Hoo-kooE-koo and Railroad Grade. 477 Miller Ave, 415.388.7437, tamalpiepizza.com

Novato

Hilltop 1892 California Situated in a historic estate in Novato, with sweeping views, Hilltop 1892 offers traditional favorites with a California flair.

Open from breakfast through dinner, as well as Sunday brunch. 850 Lamont Ave, 415.893.1892, hilltop1892.com Jennie Low’s Chinese Cuisine Chinese Traditional dishes including Cantonese, Mandarin, Szechuan and Hunan delicacies. If you don’t see your favorite, let the restaurant know; whenever possible, they’re happy to try and prepare dishes not on the menu. Located in the Vintage Oaks shopping center. 120 Vintage Way 415.892.8838, jennielow.com

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Muscio’s Italian Inspired by the tradition of family dinners, Muscio’s is a new restaurant serving traditional Italian food.

Meals include Mom’s Fettuccine with Prawns (gluten-free rigatoni available), My Sister’s Minestrone Soup and Pesto Chicken Pizza.

The kid’s menu encourages the whole family to spend an evening at Muscio’s. 1200 Grant Ave, 415.898.2234, muscios.com Rickey’s Restaurant & Bar American Besides a full service restaurant and bar (with banquet/ meeting rooms) this comfort food classic offers poolside dining and a garden patio overlooking green lawns. During the summer, dine while listening to jazz by the pool from 6:30–9:30 p.m. 250 Entrada Drive, 415.883.9477. rickeysrestaurant.com Rustic Bakery California Organic mouthwatering pastries, breads and sandwiches are on the menu here, including Meyer lemon mascarpone danishes and a bacon, avocado and heirloom tomato sandwich with mesclun. 1407 Grant Avenue, 415.878-4952, rusticbakery.com Tavola Italian Kitchen Italian A neighborhood gathering place for friends and family, Tavola offers locally sourced and sustainable produce.

Try traditional favorites like heirloom tomato and zucchini Panini and minestrone. Open for Sunday brunch. 5800 Nave Dr, 415.883.6686, tavolaitaliankitchen.com

Toast American Sister to the popular Mill Valley location, Toast Novato features outdoor dining and architecture by Stanley Saitowitz as well as great dishes by executive chef Michael Garcia. 5800 Nave Dr, 415.382.1144, toastnovato.com Tuscany Country Grill Italian The chicken pesto panini and eggplant parmigiano are among the favorites at this spacious Italian eatery. The menu is eclectic, prices are fair and the portions are enormous, so be prepared for leftovers throughout the week. There’s a bit of a rush at lunch, so make reservations or arrive early. 1516 Grant Ave, 415.898.2800, tuscany-countrygrill.com

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San Anselmo Bistro 330 French In the heart of San Anselmo, Bistro 330 features simple French cuisine: steak frites, mussels, crème brûlée and more. 330 San Anselmo Ave, 415.460.6330 Comforts Cafe American This cozy spot features local ingredients and serves breakfast, lunch and weekend brunch.

Be sure to try the Philly cheesesteak and Chinese chicken salad, both classics.

335 San Anselmo Ave, 415.454.9840, comfortscafe.com Insalata’s Mediterranean Awardwinning chef Heidi Insalata Krahling offers Mediterranean and Middle Eastern dishes prepared with local organic produce

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Join us for an Open House Saturday, January 12th 10:00 am 1500 Butterfield Road San Anselmo, CA 94960 (415) 258-1905

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Out & About / dine Roasted Beet Salad at Picco in Larkspur

(tomato sauce, light mozzarella, roasted diced beets, caramelized onion, goat cheese, bacon, sausage and basil) and Patty’s Hot Mama (includes jalapeño ranch sauce and cauliflower). 812 Fourth St, 415.457.2337, pizzaorgasmica.com San Rafael Joe’s Italian Guido and Theresa Farina run this Marin institution, which has been famous for sophisticated yet casual Italian fare since 1947.

Great for large parties, the dining room holds 240. The Pacific red snapper meunière and roast sirloin of beef are standouts. 931 Fourth St, 415.456.2425, srjoes.com

and artisan meats.

120 Sir Francis Drake Blvd, 415.457.7700, insalatas.com L’Appart Resto French It’s the second Marin restaurant for the team behind Le Garage Bistro in Sausalito.

Owners Bruno Denis and Olivier Souvestre are offering a menu most Francophiles would be proud of, complete with items like smoked herring, bone marrow and cassoulet de legumes.

636 San Anselmo Ave, 415.256.9884, lappartresto.com Marinitas Mexican The sister restaurant of Insalata’s, Marinitas continues to flourish as a bastion of creative Latin cuisine in Marin.

It may not be as lowpriced as most Mexican restaurants in the area, but this is not your typical south-of-theborder spot. The festive atmosphere and funky decor complement the excellent food for a classy, lively experience.

Finish with the rich tres leches cake. This place gets packed, so make reservations.

218 Sir Francis Drake Blvd, 415.454.8900, marinitas.net

San Rafael Amici’s East Coast Pizzeria California The array of pizzas includes gluten-free crust options and the new Siciliano, an enticing mix of mozzarella, slowroasted garlic, sausage, broccoli and crushed red pepper flakes, sans tomato sauce. 1242 Fourth St, 415.455.9777, amicis.com Crepevine American Bistro/Creperie Casual dining, outdoor seating and a diverse menu of savory crepes (such as the Italian crepe filled with roasted peppers, eggplant, onions, artichoke hearts, tomato sauce and mozzarella).

Sweet and savory crepes are available all day long, as is breakfast. 908 Fourth St, 415.257.8822, crepevine.com

Il Davide Italian A large selection of both Italian and California wines by the glass along with the dolci menu’s tiramisu have kept locals coming back for years. Don’t leave without sampling the limoncello. 901 A St, 415.454.8080, ildavide.net Lotus Restaurant Indian Lotus Restaurant has earned Hall of Fame kudos from Pacific Sun readers for nearly a decade. Family owned and operated, it serves up North Indian cuisine with vegan and vegetarian options in a casual pink-tablecloth setting. 704 Fourth St, 415.456.5808, lotusrestaurant.com Mulberry Street Pizzeria Italian Chef Ted Rowe won first place in the Food Network Television Pizza Challenge with his Mushroom Lover’s Pizza — sautéed mushrooms in a creamy garlic sauce atop a fresh pizza crust. Located

across from the Smith Ranch Road movie theaters, it’s a great place to grab dinner and a movie. 101 Smith Ranch Rd, 415.472.7272, mulberry-streetpizzeria.com Napoli Italian This is a family-owned-andrun restaurant with a unique craft beer program; they keep the prices down and the libations flowing. About 45 wines and 25 beers (including some from Marin) are on the list at any given time. The pizza and pasta on the extensive dinner menu are a merge of East Coast Italian with Marin and Bay Area accents.

Gluten free pizza and pasta available. 869 4th St, 415.459.3315, napolirestaurant.biz Pizza Orgasmica American Eat in or order a half-baked pizza to cook and enjoy at home. Visit the website for information about monthly specials such as Orgasmica Madness

Sol Food Puerto Rican With south-ofthe-border treats like yellow rice, beans and plantains and authentic Puerto Rican specialties, this one-room eatery on Fourth Street just off Highway 101 can be hard to get into, but it’s worth the wait. No alcohol served. 903 Lincoln Ave, 415.451.4765, solfoodrestaurant.com Sushi to Dai For Japanese Snagging a seat in this popular sushi spot can be a challenge, but patience will be rewarded with tasty and fresh sashimi, unique sushi rolls and great prices. 816 Fourth St, 415.721.0392 Taj of Marin Indian Delicious North and South Indian cuisine, from the $8.95 lunch special to dinners that include goat curry, spinach, lentils and tandoori. Gluten-free, vegan and vegetarian options available. 909 4th Street, 415.459.9555, tajofmarin.com

Whipper Snapper Restaurant California/Caribbean Owner and chef Bill Higgins serves reasonably priced and delicious tapas. Save room for delicious fish tacos and yummy chocolate bread pudding. On Sundays, try the $3 glasses of sangria. 1613 Fourth St, 415.256.1818, whipsnap.biz

Sausalito Angelino Restaurant Italian Father-and-son chefs Pasquale and Alfredo Ancona offer handmade pastas and seasonal antipasti at this authentic Italian restaurant, which has been featuring cuisine of the Campania region for the past 24 years. 621 Bridgeway, 415.331.5225, angelinorestaurant.com Bar Bocce American Food tastes better, your company becomes funnier and issues of the day seem trivial when you’re dining on a bayside patio with fire pits and a bocce ball court.

Throw in sourdough bread pizzas and a glass of wine, and you’ll see why this casual eatery, whose co-owner and executive chef is Robert Price of Buckeye and Bungalow 44, has become a local favorite. 1250 Bridgeway, 415.331.0555, barbocce.com Feng Nian Chinese Busy at lunch and dinner, this spacious hangout has been a popular spot for wonton soup, pot stickers and daily specials for nearly two decades.

For an indulgent treat order the Szechwan crispy calamari or honey-glazed walnut

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prawn. Free delivery. 2650 Bridgeway, 415.331.5300, fengnian.com Kitti’s Place Thai/ California Known for the tasty Chinese chicken salad and spring rolls. Owner Kitti Suthipipiat was the cook at Comforts in San Anselmo for many years. Try weekly specials like the Thai Toast: crispy sliced baguette topped with shrimp and chicken.

3001 Bridgeway, 415.331.0390, kittisplace.com Murray Circle American Enjoy the sun on the deck of this Cavallo Point restaurant. Locals say they come back for the fresh seasonal specials like wild sturgeon and Wolfe Ranch quail. 601 Murray Circle, 415.339.4750, cavallopoint.com Napa Valley Burger Company American Serving local all natural and organic meats, produce and wines, this burger joint offers classic burgers (glutenfree buns available), fries, salads, tacos and root beer floats. With outdoor and indoor tables, the space can accommodate up to 100 people. 670 Bridgeway, 415.332.1454, napavalleyburgercompany.com Osteria DiVino Tuscan Locals come for the tasty pastas and salads as well as coffee drinks, served in a funky one-room setting. 37 Caledonia St, 415.331.9355, caffedivinosausalito.com Pizzeria Rossetti Italian Traditional Italian fare made with locally sourced organic ingredients, including

organic San Marzano tomatoes and Giusto flour. With a small offering of appetizers and salads, Pizzeria Rossetti has a wide pizza menu with options like the traditional Margherita and the burrata pizza.

45 Caledonia St, 415.887.9526, pizzeriarossetti.com Salito’s Seafood In a well-known location on Richardson Bay that was most recently home to Paradise Bay, Salito’s features a new look and casual ambience. Enjoy a Nick and Nora’s Cocktail Special or a signature dish, including whole roasted Dungeness crab, house-made kettle bread served with Straus butter and sizzling iron-skillets of mussels. 1200 Bridgeway, 415.331.3226, salitoscrabhouse.com Saylor’s Restaurant and Bar California/Mexican Marin’s first tequila bar offers over 100 tequila options. Nightly meal specials include chicken potpie, roasted salmon, baby back ribs and traditional meat loaf. 2009 Bridgeway, 415.332.1512, saylorsrestaurantand bar.com SEAFOOD PEDDLER Seafood A great place to seek out fresh seafood in a warm and inviting environment.

Varieties of east and west coast fish are flown in daily. 303 Johnson St, 415.332.1492, seafoodpeddler.com Sushi Ran Japanese Fresh, innovative small plates are just big enough to share, the traditional sushi is meltin-your-mouth good, and the wine, cocktail and sake lists keep the

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Out & About / dine pickiest barfly well satisfied. 107 Caledonia St, 415.332.3620, sushiran.com Sweet Ginger Japanese Owner and chef Edna and Wayne Chiang know their way around good sushi.

Try fresh sashimi, the classic Dragon Roll, 49er’s Roll or Rock ’N Roll, or be adventurous and have Wayne whip you up something off the menu. Good sake and a comfortable setting round out the reasonably priced meal. 400 Caledonia St, 415.332.1683, sweet gingersausalito.com Taste of the Himalayas Himalayan Born in the foothills of the Himalayas, siblings Pemba, Dawa and Pasang serve up favorites from Nepal, Tibet and India. The restaurant focuses on blending different cultures and cuisines: spices from India, spirituality from

Tibet, hospitality from Nepal and the freshness of ingredients from California. 2633 Bridgeway, 415.331.1335, himalayaca.com

views of the bay and a worldly cellar featuring affordable bottles and special reserves. 300 Turney St, 415.331.9463, wellingtonswine.com

THE TRIDENT Seafood Originally a turn-ofthe-century building constructed in 1898 for the San Francisco Yacht Club, this waterfront restaurant reopened in October after a remodel. Executive chef James Montejano, known for supporting local farmers, fishermen and organic food producers, prepares dishes like Hawaiian mahi mahi fish tacos and grilled swordfish. 558 Bridgeway, 415.331.3232, thetridentsausalito.com

Tiburon

Wellington’s California British transport Jeremy John and his wife, Jill, have created an expansive (2,400-square-foot) wine bar with a homey feel, board games,

Branzino All’Isolana at Osteria DiVino in Sausalito

Caprice California Book the private party room for large groups or just relax in what one Yelp reviewer called “the perfect romantic dinner spot.” Midweek take advantage of the restaurant’s wellpriced three-course dinners for less than $25. 2000 Paradise Dr, 415.435.3400, thecaprice.com Dynasty Chinese Chinese Mu shu pork and pot stickers are among the menu choices; located near the point of Tiburon.

1801 Tiburon Blvd, 415.435.6766, tiburondynasty.com

Don Antonio Trattoria Italian Located in Tiburon’s historic Ark Row, this trattoria offers authentic Italian cuisine in a quaint setting. The menu includes traditional courses with selections such as chicken piccata, organic roasted rack of lamb and house-made pesto. 114 Main St, 415.435.0400, donantoniotrattoria.com Ginza Japanese Whether you simply go for the volcano roll or indulge in the eight-course Omakase meal, the fresh ingredients coupled with the tremendous view of San Francisco keep this place busy, so make reservations or get there early. 41 Main St, 415.789.5123, ginzasushi-tiburon.com Guaymas Mexican Situated right next to the Tiburon ferry terminal on the waterfront. The

touch-it-you’re-so-close city views and outdoor seating make it a great place to bring visitors on a warm summer night.

Happy hour is 5 to 7 p.m. Monday through Thursday. Menu includes specialties like puerco macho — pork loin chop with grilled plantain, topped with an ancho chile, garlic and onion sauce.

5 Main St, 415.435.6300, guaymasrestaurant.com Milano Italian Located in the Cove Shopping Center, this familyowned neighborhood spot is known for its pasta and friendly service. A good place to take the kids — or catering option for your next birthday party. 1 Blackfield Dr, 415.388.9100, tiburonmilano.com New Morning Cafe American Sit outside or indoors at this casual cafe. On a sunny morning, tables will be filled with locals enjoying the sun and extensive breakfast menu; lunch served as well. 1696 Tiburon Blvd, 415.435.4315 Salt & Pepper American This sunfilled, hardwood-floored one room restaurant with blue-checkered tablecloths is a local favorite. Popular items on chef Abraham Monterroso’s menu include scallops, rib-eye steak, a beef burger and traditional crab cakes with jalapeno dipping sauce. 38 Main Street, 415.435.3594 Sam’s Anchor Cafe American Everyone knows Sam’s deck is the prime spot for brunch on a lazy sunny Sunday, and its bar is the town’s historic watering hole,

but Sam’s is also a great place for lunch or dinner. Enjoy transfat-free calamari, fresh fish, seasonal salads and pastas. 27 Main St, 415.435.4527, samscafe.com Servino Ristorante Italian Executive Chef Massimo Covello comes to the kitchen via Frantoio and Piazza D’Angelo, where he cooks up an array of rustic Italian dishes, including house-made pastas, wood oven pizzas and seasonal specialties. A member of Marin Organic and one of Marin’s first eateries to become certified as a green business, Servino uses fresh, local and organic ingredients whenever possible.

Check the website for the live music schedule.

9 Main St, 415.435.2676, servino.com Tiburon Tavern California The atmosphere here is truly enchanting, with two outdoor patios, two indoor fireplaces and candlelit tables at dinner. No item is more than $20, including the steak, with entrées falling in the $14 to $18 range. Happy hour is Monday through Friday from 4 to 7 p.m.

1651 Tiburon Blvd, 415.435.5996, tiburontavern.com

West Marin Drakes Beach Cafe American If you’re OK with the long drive, you can’t beat the view and the fresh local ingredients used to make the burgers, salads and soups at this casual spot (Inverness). Walk on the beach after lunch.

1 Drakes Beach Rd, 415.669.1297, drakescafe.com

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Cobb Salad at Grazie in Novato

Nick’s Cove American Large windows open the 130-seat eatery to the picturesque Tomales Bay and Hog Island.

Menu consists of the freshest available local seafood, oysters and bounty from nearby West Marin farms, including Bodega Bay Dungeness crab cake and Tomales Bay clam chowder (Marshall). 23240 Hwy 1, 415.663.1033, nickscove.com Osteria Stellina California Osteria Stellina suits any occasion. The menu is Italian-inspired using organic, local ingredients. Don’t leave without indulging in the standout lemon ice cream sandwich (Point Reyes). 11285 Hwy 1, 415.663.9988, osteriastellina.com Pine Cone Diner American Vintage china and homemade curtains complement the eclectic but homey menu featuring local fare. A favorite for locals as well as tourists (Point Reyes Station). 60 Fourth St, 415.663.1536,

pineconediner.com Rancho Nicasio American Known for live music and an extensive menu featuring everything from Dungeness crab burgers to walnut-crusted goat cheese, 1 Old Rancheria (Nicasio) Rd, 415.662.2219, ranchonicasio.com Sand Dollar American Originally built from three barges in Tiburon in 1921, the Sand Dollar Restaurant was floated to Stinson that same year and it’s still there today. Enjoy live music along with local barbecued oysters and New England clam chowder. (Stinson).

3458 Shoreline Hwy, 415.868.0434, stinson beachrestaurant.com Station House Cafe American Fresh local homegrown foods, served when available, are showcased on the chef’s menu.

Stop in on weekends for the live music and enticing wine and beer lists. 11180 State Route One, 415.663.1515, stationhousecafe.com

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On the Scene

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e d i t e d b y Da n i e l J e w e t t

Melanie Love, Steve Goldman and Lisa and Ron Sutton

Teri Brunner, Gloria Miner and Jeri Fitzie

• Marin Symphony’s Carnival Italian Marin Symphony’s 60th season opened in style October 28 as guests enjoyed a performance of Viva Italia! followed by wine, dinner and entertainment at the Osher Marin JCC. • An Afternoon with Friends, Food and the Mill Valley Film Festival Donors of the Marin Community Foundation gathered in early October for the organization’s annual thank-you event in Mill Valley.

Jennifer Jensen, Deepak Chopra and Suzanne Wickham

• Deepak Chopra Talk and Book Signing Bestselling author Deepak Chopra shared insights from his new book God: A Story of Revelation and signed copies October 8 at the Palace of Fine Arts Theatre in San Francisco.

Mark Fishkin, Thomas Peters and Billy Bob Thornton

Mo DeLong (Deepak Chopra, Marin Symphony); Eric Slomanson (M.V. Film Festival)

Alasdair Neale and Hans Adler

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Kathleen Woodcock and Greg Morgan

Gary Mizono

• Angels by the Bay More than 250 guests enjoyed wine, lunch, and auction items at this muchanticipated annual gala. Proceeds from the October 12 event held at the Corinthian Yacht Club benefited Marin Center for Independent Living.

Bill Broll, Kelly Tyler and Brandon Broll

Mo DeLong (Angels by the Bay); Drew Altizer (Mad Marin)

• Mad Marin, A Fundraiser for Marin’s Youth Just like the TV show, Marin Charitable’s “Mad Marin” event was a 1960s-infused evening of cocktails, dinner and dancing.

The October 13 fundraiser was held at the IDESST hall in Sausalito.

Devon Rothwell, Courntey Finnegan, Mara Conner and Hope Timberlake

Jenny Kelly and Kristine Erving

Bob Dalpe, Greg and Christina Hoffman, Maria Pitcairn and Mr. Rick

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Home Office Corporate Crossfit Private Gyms & Studios

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Give Her Roses 18k white gold custom white roses engagement ring.

Marin’s Original Reclaimed Wood Company

www.blacksfarmwood.com San Rafael Showroom

By Appointment 415.454.8312

1226 Fourth Street • San Rafael, CA • 415.459.5808 • stephanhill.com

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“Our Team of Experts”

(415) 898-2700

PHOTO: JIM RIMMER

Follow us on Facebook and Twitter for plumbing tips and promotions. www.facebook.com/marinrotorooter www.twitter.com/marinrotorooter

A Unique Venue

Weddings, Corporate & Private Events 510/232-4282 • GRACE@SCHOONEREROS.COM • SCHOONEREROS.COM

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12/10/12 10:15 AM

In 2013…

WHO will you become?

WHAT will you accomplish?

WHEN will you be ready?

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Holiday hours: Open Sundays between Thanksgiving and Christmas 10-5, Closed Christmas Eve, Christmas Day, New Year’s Eve and New Year’s Day.

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Marin Home fro m to u r s a n d m a k eov e r s to d eco r at iv e d e ta i l s a n d r e a lto r i n s i g h t s

A view to the dining room from the kitchen.

Tamalpais Valley

Finding the perfect home in an area where community and nature converge.

by PJ Bremier • photos by Tim Porter

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Marin Home / backstory Built-in niches add interest to the master bedroom.

M

att a nd Erin McMahon

chose to settle in an area many people only see in passing. In fact, unincorporated Tamalpais Valley, which most are familiar with as the area near Mill Valley flanking Highway 1 as it begins its journey to the coast, has a lot more to offer than a through route.

The East Coast transplants met, married and for almost five years resided in San Francisco before moving to Mill Valley in 2001.

Their first home in town was a rental in the Enchanted Knolls neighborhood; a year later they bought a house in nearby Tam Valley.

“At the time, we had no children, and no Gus,” says Matt, founder and CEO of San Francisco marketing technology firm Thrivepoint, referring to the couple’s two young daughters, Emily and Ava, and the family’s trusty yellow Labrador retriever.

But soon, with a family, and having recently renovated their home, the couple began casually attending real estate open

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houses to see if any new places piqued their interest. They also asked Stephanie Witt, the Marin realtor who had helped them buy their first home, to take them along “to peek at different neighborhoods every six months, out of curiosity,” says Erin, a sales representative for Microsoft.

One day, while searching on real estate websites, the couple stumbled on an advertised open house on the outskirts of Marin Terrace, an enclave of hillside homes in Tam Valley. “Ava was sleeping, so I went to look at the house first and then, a little later, Matt went to see it,” Erin recalls. “Afterward, we looked at each other and said, ‘Are you thinking what I’m thinking?’ We called Stephanie that day.”

Actually, the McMahons had “basically stopped looking when they spotted the home they would eventually purchase,” Witt says, but “we put in the offer subject to them selling their home. As luck would have it, I had the perfect buyer for it.”

And “because the new home they were interested in had been on the market for a bit of time,” she adds, “the sellers were open to the contingent offer. It all worked out well.”

The property, a gracious two-story residence set on a quarter-acre, is framed with live oaks, eucalyptus, redwood and Japanese

maples and has four bedrooms and three bathrooms. The Tam Valley neighborhood “is very family-oriented,” Matt adds, “and we love the community center. People come together there to do fun things and talk about issues.”

Then there’s the outdoor appeal. “We’re near several parks and only 20 minutes from Stinson and Muir beaches, which Gus loves,” he says. “We like to hike trails and we’re right next to the Golden Gate National Recreation Area. It’s like everyone’s big backyard.”

As for the commute, Erin says, getting to the highway for her scenic drive to San Francisco is easy. “I love to see the fog roll over the bridge and, on a sunny day, you can see all the buildings in the city,” she says with a grin. m

12/10/12 1:22 PM

Clockwise from top: A welcoming entrance; Matt, Emily, Ava and Erin; the compact kitchen; an artful vignette over Ava’s headboard; the family’s living room.

the details Where they purchased Mill Valley’s Marin Terrace in Tamalpais Valley What they bought A four-bedroom hillside home Listing Agents Nancie Bottmeyer of Madison Company Realtors and Connie Irwin of Pacific Union International Selling Agent Stephanie Witt, Pacific Union International Stats Average cost per square foot for homes in neighborhood: $395

The property, a gracious two-story residence set on a quarter-acre, is framed with live oaks, eucalyptus, redwood and Japanese maples.

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Marin Home / details

Looking Through Some are neat and some are tidy but all these windows reflect the personal style of their owners and, most important, offer a view out to the world.

Email a photo of yourself standing by your window to letters@marinmagazine.com and we’ll choose one or more submitted photos to run in the next issue.

Photos by Tim Porter

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McGuire Real Estate

Congratulates its 2012 Marin Top Producers For over 90 years, McGuire Real Estate has been recognized as a premier real estate brokerage throughout the Bay Area. How are we able to consistently live up to such high expectations? We do it through the abilities of our salespeople — the Bay area's Best!

Liz McCarthy #1 Marin Agent -2012

Top Producer and McGuire Partner WCR 2012 Realtor of the Year

Marin 2012 toP Producer aWard WinnerS

Sharon Faccinto

2012 Top Producer

lynn reid

2012 Top Producer

angelo cosentino 2012 Top Producer

lotte Moore

2012 Top Producer

Sarah Kowalczyk

2012 Top Producer

#1 Marin Team & McGuire Partner

Marin oFFice Medal WinnerS

lee Weldon

Jim clopton

diane andrews

Mike Monsef

Marin | San FranciSco | PeninSula | eaSt Bay | Mcguire.coM

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PACIFIC UNION INTERNATIONAL

Pacific Union International is proud to welcome

Jeff Sterley

to our team of luxury professionals

415.359.4871

jeff.sterley@pacunion.com pacunion.com

A Member Of Real Living

901 Sir Francis Drake Blvd, Kentfield

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V I C TO R I A LOV E Exquisite Woodlands Estate

4 Orchard Way, Kentfield Elegant and stately Hampton’s style residence with stunning Mt. Tamalpais views located on an exclusive lane in the flats of Kent Woodlands. This light-filled shingle style 5 bedroom, 4.5 bath trophy home, designed by Jared Polsky and completed in 2006, combines impeccable design, the finest materials and a gracious traditional floor plan.

4orchard.com

Offered at $5,995,000

Victoria Love LUXURY PROPERTY SPECIALIST

415.377.4370 DRE# 01327745

A Member Of Real Living

Victoria.Love@PacUnion.com | www.VictoriaLoveMarin.com

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Mary & Diane Team Thank You To Our Wonderful Clients For Making Us Once Again Top 1% Realtors In Marin!

We Sold Over 25 Homes In Marin & San Francisco In 2012, Including:

5 Eton Way, Mill Valley

600 Throckmorton Ave, Mill Valley

437 Palm Avenue, Kentfield

Listing Price $1,675,000 Represented Seller

Listing Price $2,175,000 Represented Buyer

Listing Price $2,295,000 Represented Buyer

144 Bolsa Avenue, Mill Valley Listing Price $1,345,000 Represented Seller

500 Los Cerros Ave, Greenbrae

400 Vista Linda, Mill Valley

Listing Price $1,795,000 Represented Seller

Listing Price $2,195,000 Represented Buyer

Wishing all of you a Happy New Year!

M ary, D iane, & S arah Mary & Diane Team LUXURY PROPERTY SPECIALISTS Mary Thomson 415.846.7530 Diane Wagner 415.819.8067 Sarah Wagner Rayburn 415.819.6463 team@maryanddiane.com

A Member Of Real Living

www.MaryAndDiane.com | DRE# 01387083

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s

Caroline Nelson Thank you to my wonderful clients & friends for an outstanding 2012!

Best wishes for a happy and healthy new year!

SOLD WITH MULTIPLE OFFERS 53 Paloma Drive, Corte Madera $1,010,000 Seller Representation

SOLD 41 Estelle Avenue, Larkspur $1,895,000 Buyer Representation

SOLD 164 Bolsa Avenue, Mill Valley $2,100,000 Buyer Representation

SOLD WITH MULTIPLE OFFERS 2 Meadow Drive, Mill Valley $1,642,500 Seller Representation

SOLD WITH MULTIPLE OFFERS 21 Meadow Drive, Mill Valley $1,510,000 Seller Representation

SOLD 122 Marion Avenue, Mill Valley $1,030,000 Seller Representation

SOLD 77 Surrey Avenue, Mill Valley $760,000 Buyer Representation

SOLD 531 East Blithedale Avenue, Mill Valley $713,000 Seller Representation

SOLD WITH MULTIPLE OFFERS 190 Fairway Drive, Novato $760,000 Seller Representation

SOLD 79 Pinheiro Circle, Novato $610,000 Buyer Representation

SOLD 31/31A Cazneau Avenue, Sausalito $610,000 Buyer Representation

SOLD 19 San Marino Drive, San Rafael $1,149,000 Buyer Representation

SOLD WITH MULTIPLE OFFERS 75 Knight Drive, San Rafael $760,000 Seller Representation

SOLD WITH MULTIPLE OFFERS 15 Marin Street, San Rafael $725,000 Seller Representation

OFF MARKET 38 Fir Court, San Rafael $569,000 www.38Fir.com

JUST LISTED 71 Knight Drive, San Rafael $795,000 www.71Knight.com

Caroline Nelson TOP 2% OF AGENTS IN MARIN COUNTY

415.672.0849 “Your Trusted Real Estate Advisor”

A Member Of Real Living

Caroline.Nelson@pacunion.com • CarolineNelson.com • 490 Magnolia Ave, Larkspur • DRE# 01405267

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Celebrating the Extraordinary Agents Who Recently Joined Us! We welcome the top agents of today and tomorrow that have joined Decker Bullock Sotheby’s International Realty recently. They can now offer their clients the best global brand, international exposure, and luxury services for properties at every price point.

Christine Christiansen

Matt MacPhee

Ross Valley Office

Ross Valley Office

415.259.7133

415.816.2269

8

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A Lori Saia Osidio Ross Valley Office 415.747.6707

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Valerie Rogers Ross Valley Office

O M

415.264.8058

“I am thrilled to be working with the best agents in the business.

If you would like to buy or sell a home, or are an agent considering a move up, please contact me at heidipay@sothebysrealty.com or 415.384.4008.”

Heidi Pay Chief Operating Officer

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8Walshdrive.com

Offered at $3.7m

This unique, private, Mill Valley view-home sports a perfect floor plan for family living and entertaining. Located on a tranquil knoll top, this ideal family home is nestled 30 minutes from San Francisco, 5 to Mill Valley, 10 to the beach, and steps to the renowned Dipsea Trail and Muir Woods.

About The DuPont Group and Our Core Business The DuPont Group differentiates itself by consistent results in Southern Marin's middle to high-end market. Our clients' success is based on our selectively accepting only a few clients at a time, and empowering them with our proprietary market research, and home valuation data — some of which can be found on our research blog at SMREB.com.

Our target market and core competencies lie in the following towns and price segments: Mill Valley $1m–6m,Tiburon $1.35m–6m, Sausalito $1m–6m, & San Anselmo $1m–3m.

Presented by The DuPont Group

Reliable | Efficient | Professional From a Family Serving American Business Since 1689

Dave DuPont

TheDuPontGroup.net 415.867.6611

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Consistent Results in 2012 81 Cornelia Ave, Mill Valley 609 Summit Ave, Mill Valley 378 Lowell Ave, Mill Valley 117 Sugarloaf Drive, Tiburon 2228 Vistazo St E, Tiburon 110 Rancho Drive, Tiburon 20 Bulkley Ave, Sausalito 101 Santa Rosa Ave, Sausalito 182 Oak Ave, San Anselmo 171 Crescent Ave, San Anselmo 1900 N Serrano Ave, LA 396 Prince Royal, Corte Madera

Average Sale Price: $2.47m Gross Sales Volume: $29.7m 12 Closed transactions: Serving 7 Sellers & 5 Buyers

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Mid-Century Modern in Mill Valley

Offered at $1,295,000

This lovely Mill Valley property offers exceptional living space, privacy, light and a modern style and grace. A brick walkway, accented with a lush lawn, plantings & exquisite wisteria, leads to the entry of this inviting two-story home. Walk into the entry hall and you are greeted with a two-story wall of glass windows leading upstairs and a gracious living room on the main living level. The living room features a fireplace and walls of windows looking out to the level grassy yard and patio areas. Adjacent to the living room is a formal dining room with large windows and skylights also overlooking the lush yard with more wisteria, plus apple, plum, and pear trees. A door from the dining room leads to a fantastic kitchen with a built-in dining area and more large windows. A half bath, lots of storage, access to the attached garage, and a bonus room (the perfect office!) complete this level. Travel up the stairway to discover a huge family room with tons of floor-to-ceiling built-ins for storage, a wall of window seats, and a small deck. A master suite, two additional bedrooms, and a second full bath complete this upper level. The charming setting adds a sense of serenity. Easy SF commute, close proximity to schools, and the Strawberry Recreation Center are added benefits. This is a gem!

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www.225Ricardo.com

Exclusively represented by

Chelsea E. Ialeggio 415.300.6881 chelsea@sothebysrealty.com ChelseaInMarin.com Redefining Service in Real Estate

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MarinMag R

Happy New Year and Many Thanks to My Clients!

SO LD

224 Bulkley Ave., Sausalito

SO L D OV E R A SK I N G

$1,299,000 516 & 518 Olive, Sausalito

Represented Seller. Vintage Brown Shingle

SO LD

305 South St., Sausalito

SO L D OV ER AS KING

$1,500,000 10 Booker Ave., Sausalito

Represented Seller. Duplex + Art Studio.

SO L D OV E R A SK I N G

$1,789,000 307 South St., Sausalito

Represented Seller. New Construction.

SO LD

$1,849,000

Represented Seller. Wurster Mid-Century.

SO L D OV ER AS KING

$1,849,000 204-B Cazneau, Sausalito

Represented Seller. 2 bedrooms, 2.5 baths.

SO L D

$799,000

Represented Seller & Buyer. View Condo.

SO L D

00

wn, wall king the and up ite, ose

98 Red Hill Circle, Tiburon

$1,795,000 54 Seacape Dr., Muir Beach

Represented Seller. Dramatic SF View.

$1,879,000 9 Diego Drive, San Rafael

Represented Seller. Charming Coastal.

$699,000

Represented Buyer. Eichler.

SO L D

SO LD

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Randi Deutsch 240 Mount Shasta Dr., San Rafael $1,025,000 Represented Buyer. Upper Lucas Valley Eichler.

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415.699.9224 Randi@RandiD.com

www.RandiD.com

62 Cascade, Fairfax

$649,000

Represented Buyer. Charming Cottage.

12/6/12 1:49 12/10/12 4:16 PM

Happy Holidays to All of My Clients, Friends and Neighbors!

Thank You for Helping to Make 2012 such a Successful Year and May 2013 Bring Continued Happiness and Prosperity!

Over $15,000,0000 Sold in 2012!

SOLD

SO L D

SO L D

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Lot —Larkspur CA

$650,000 San Anselmo, CA

Represented Seller.

$1,195,000 Kentfield, CA

Represented Seller.

SOLD

$1,995,000

Represented Buyer.

SO L D

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Mill Valley, CA

$1,349,000 Mill Valley, CA

Represented Seller.

$2,395,000 Greenbrae, CA

Represented Buyer.

SOLD

$1,395,000

Represented Buyer.

SO L D

For information on how I can help you meet your real estate goals in 2013, whether getting your current home SOLD or finding your next dream house, call me at 415.302.0057.

Tiburon, CA

$3,695,000 Cow Hollow –SF

Represented Buyer.

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$3,895,000

Represented Buyer.

Introducing my new website & blog!

Please visit www.marinshomepage.com for all of your real estate needs and market updates!

Melissa Crawford 415.302.0057

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240 Mount Shasta Dr., San Rafael $1,025,000 Represented Buyer. Upper Lucas Valley Eichler.

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Thank You for Another Great Year!

SOLD

1221 Harrison St., #11, SF

SO L D

$725,000 3690 17th St., SF

Represented Seller: SOMA Modern Loft.

SOLD

728 26th Ave., SF

$942,000 338 Spear St., #20A, SF

SOLD

SOLD

Represented Buyer: Inner Mission Loft.

$595,000

SO L D

$1,451,000 54 Oak Grove Ave., Marin

Represented Buyer: Modern View Condo.

SO L D

$790,000 10 Badger Ct., Marin

$1,630,000 414 Olive Ave., Marin

Represented Seller: Pacheco Valle Estate.

$675,000

Represented Buyer: Woodacre Traditional.

SO L D

Represented Buyer: Mill Valley Contemporary.

ACTIVE

$1,020,000 3118 18th St., #3, SF

Represented Seller: South Beach Condo.

$890,000 301 Main St., #26A, SF

$1,357,000

Represented Buyer: NOPA 3-Unit Investment.

SO L D

SO L D

Represented Seller: Cow Hollow Condo.

412 Durant Way, Marin

$880,000 633-637 Lyon St., SF

Represented Buyer: Mission Dolores Condo.

SO L D

Represented Buyer: Central Richmond 2-Unit.

1501 Greenwich St., #402, SF

SO L D

$760,000

Represented Seller: Atherton Valley Craftsman.

I N CO N T R ACT

Nick Cooper 415.233.2911

nicholascooper@gmail.com

277 Cascade Dr., Marin Mill Valley Luxury Estate.

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$3,495,000 27 Rutherford Ave., Marin Sunny San Anselmo Home.

$699,000

12/6/12 1:59 12/10/12 4:17 PM

e wish you a very appy oliday eason, and a onderful and rosperous ew ear!

BILL BULLOCK (415) 384-4000

LYDIA SARKISSIAN (415) 517-7720

www.globalestates.com

7+ ac, beaut grounds & tidelands, pool, dock, boat garage, sep gst hse & office, 4 bd, 5.5 ba… $5,995,000

Stun contemp w/ riveting SF skyline/GGB vws, indr/outdr living, smart/green home. 3 bd, 3.5 ba… $7,350,000

Priv, spac contemp designed w/ skylights/wndws capture light & vws, 3 bd, 3.5 ba… $2,995,000

Bay-frnt, waterside deck, pier & boat lift, Tam/GGB/ Bay vws, spa, lvl lawn, 3 bd, 2.5 ba… $5,495,000

Priv, w-facing wtrfrnt parcel, ±1.24 acres. Vws of SF/ GG/Tam. Bndry apprx. depicted… $6,995,000

±1 ac home site w/ spect vws of SF & GGB. apprvd plans for ±6,000sf, 6 bd, 6.5 ba res w/ pool… $1,995,000

LISTE

D L

O

$6M $6M

3 sep waterfront lots, on the west side of the island, Tam/GGB/SF vws... $4,500,000 - $5,000,000

Classical Japanese meets American Techno-Luxe. Bay vws, 3 master suites, 5 bd, 5 ba… $6,900,000

WShore, exquis finished, forml LR DR, stun kitch, vw-side patio, Tam/GGB/SF vws. 4 bd, 5.5 ba… $4,995,000

Stun, light-filled contemp w/ Bay vws, 4 bd, 3.5 ba, 6 fplcs, pool, spa, steam rm, sauna, 4 car gar… $6,295,000

D

Spectacular Mt Tam vws, formal living & dining rooms, gourmet kit, 4 bd, 3.5 ba… $1,950,000

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$5M

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Stun SF/GGBridge/Bay vws, 4000± sf, pool, spa, 3 bd, 3.5 ba main res + sep studio w/ full ba… $3,995,000

$4.75M $4.5M

JUST

the

12/10/12 4:17 PM

,

JUST

LISTE

D

!

The 100± acres known as Pegasus Ranch and Fairview Vineyards is located 30± minutes north of the Golden Gate Bridge. This vineyard estate offers a beautiful private residence, guest house, pool, spa, numerous agricultural barns and horse shelters. The vineyard comprises 21± acres planted to Chardonnay and Pinot Noir, plus additional plantable acreage. Privacy, gently rolling hills, micro-climates and views of the setting sun over the Petaluma River. Four-bedrooms, three full and two half baths in the main residence, plus the separate one-bedroom, one-bath guest house… $7,000,000

tdr 00

Gated, remodeled, elegant, stunning SF/GGB vws, outdoor pavilion w/ pool, cabana, 6 bd, 5.5 ba… $7,995,000

Wtrfrnt contemp, 1.2± ac, GGBridge/SF vws. 5 bd, 5.5 ba main res + sep 2 bd, 1 bath gst hse… $18,950,000

14.5+ ac, 2,000± ft of SF Bay shoreline, apprvd plans: main res, gst qtrs, cttge. Bndry apprx. depicted… $39,000,000

SF/ 00

5 BD (4 en-suite) Tiburon Crest. Every room w/ vw of SF skyline, except sep office w/ vw of pool… $7,785,000

SF Bayfrnt w/ GGB/SF vws. Remodld, pier, floating dock & boat lift, 4 bd, 4 full & 3 half ba… $16,500,000

5 lots w/ SF Bay vws including 1 wterfrnt lot – apprx.

19 ac. Easy access, great potential… $23,500,000

Bay 00

Majestic estate w/ Tam vws, ±7736 sf, ±1.42 ac, pool, lvl lawn, 4 bd, 5 full & 3 half ba…$7,745,000

Appx. 1 ac, mostly lvl, west side w/ Tam/GGB/SF vws, boat house/dock, great potential… $11,950,000

Wtrfrnt. SF skyline & GGB vws. 5 bd, 4 ba main resi + sep 1 bd, 1 ba gst quartrs… $21,950,000

cs, 00

2-ac, gated estate w/ pool, sunny sport-court, Bay/Richmond Bridge vws. 4 bd, 3 full & 2 half ba… $7,375,000

Mission Revival style, ca. 1912, terrace w/ GGB/SF skyline views, 7 bd, 5.5 ba… $11,750,000

Stun vws of GGB/SF. 10,000+ sf, pool. 5 bd, 7 full/2 half ba main res + sep 1 bd, 1 ba apt… $19,880,000

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Camara Scremin – LOCAL Expertise & GLOBAL Exposure SOLD OVER A S KI N G

Represented Seller 105 Buchanan Dr.

Represented Buyer 81 Lincoln Dr.

Represented Seller

Sold Over Asking Price

Camara Scremin

Top 1% of Agents for Sausalito Sales

415.902.7183 c.scremin@deckerbullocksir.com

Invest in Costa Rica SO Oc LD 43 1.26ean View Acre s

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$40k - $200k Home Sites • Homes: $250k - $1.5M

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Ocean View 2.61 Acres

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3.81 Acres

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GREAT NEWS FOR SELLERS! Sales continue to be brisk with recent statistics showing both closings AND pending sales up. Buyers have less inventory to choose from than they did at this time last year and the unsold “months of inventory” has dropped to one of its lowest levels since the financial collapse. I get multiple calls and emails daily from Buyers and their reps trying to find more inventory that is not on the market. If you have been thinking of selling, CALL ME for a risk free assessment of your home¹s value. Now is the time!

Valle 0.6 y Vie Acr w es

Sold Off Market and Over Asking Price

Va 1.25lley View Acre s

20 Gordon St.

SOLD

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SO L D OV ER A SK ING

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A PRIMAVERA

A TERCIOPELO

12/10/12 4:17 PM

SuSan Bowman & Dana JohnSon park The Bowman Group HAPPY NEW YEAR AND THANK YOU TO OUR WONDERFUL CLIENTS FOR MAKING US THE #1 LISTING TEAM IN MARIN COUNTY AND #1 TEAM IN ROSS & KENTFIELD* WITH OVER $40 MILLION IN SALES IN 2012 S OL D PR OPE RT I E S

210 Lagunitas Road, Ross $5,000,000

1 Skyview Road, Ross $4,700,000

8 Upper Road West, Ross Co-Listed $3,969,470

57 Bridge Road, Ross Co-Listed $2,515,500

8 Pomeroy Road, Ross $2,500,000

65 Ridgecrest Road, Ross $2,375,000

127 Cypress Avenue, Kentfield $2,000,000

12 Woodside Way, Ross $1,975,000

ACTIVE LISTINGS

6 Duff Lane, Ross $5,295,000

9 Bridge Road, Kentfield (In Contract) $1,795,000

39 Elizabeth Circle, Greenbrae $1,140,000

The Bowman Group Dana Johnson Park & Susan Bowman

Estate Specialists 415.306.3824 Dana 415.710.0208 Susan

ColdwellBanker_Bowman_0113_FNL.indd 1

TheBowmanGroup@coldwellbanker.com www.MarinRealEstateGroup.com DRE#s 00905409/01707450

(not all 2012 sales are included) *according to BAREIS mls for total volume in 2012 as of 12.4.12

12/5/12 11:23 AM

a p r. c o m

ap

RECOGNIZED LOCAL LEADER Alain Pinel Realtors is an established market leader and has a reputation for expertise in representing some of the finest homes in the Bay Area. Due to our powerful local brand, we were selected to be a founding member of Luxury Portfolio InternationalTM, the luxury face of Leading Real Estate Companies of the World® – the largest global network of premier companies, dominated by many of the world’s most powerful independent luxury brokerages.

Our affiliation with this influential organization allows us to market your unique property to nearly 200 well respected firms in 45 states and 27 countries. This relationship gives our properties additional domestic and global exposure, and has proven to be the most effective luxury real estate marketing system in the world.

Golden Gate Avenue, Belvedere

Mariposa Court, Tiburon

Spring Road, Kentfield

In Contract! From the estate of the inventor of the first automatic swimming pool cleaner, Andrew L. Pansini. See the sun rise and set from this magnificent, 4 bedroom, 3.5 bath, 5200+/-sf property.

Elegant, Mediterranean-style home designed for indoor/outdoor entertaining and to maximize the world class views. Custom built home with a sauna, library and gymnasium.

4 bedrooms, 6 baths (4 full, 2 half). 5280+/-sf.

Located in desirable Kent Woodlands on a gated, southwest-facing knoll sits this stylish and modern home, with incredible sun exposure and spectacular views of Mt. Tam and the bay. Pool and privacy.

200GoldenGate.com $7,900,000

7Mariposa.com $3,900,000

15Spring.com $2,800,000

The Stewarts 415.898.1244

Toni Abruzzo-Ramirez 415.827.8280

Stephen Pringle 415.720.7832

Square footage, acreage, and other information herein, has been received from one or more of a variety of different sources. Such information has not been verified by Alain Pinel Realtors.

If important to buyers, buyers should conduct their own investigation.

CORTE MADERA 415.755.1111 | ROSS 415.755.1111 NOVATO 415.798.8111 | TIBURON 415.889.2000 | MILL VALLEY 415.384.1111

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On view 520 120 wo

Gor cha 1bd wit ma

n a ish sun am

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What Our Clients are Saying. . .

“Our APR agents guided us through the entire process Edgewood Avenue, Mill Valley On a 10+/-acre lot with amazing Mt Tamalpais views, this special and unique property offers 5200+/-sf of living space, six bedrooms and a 1200+/-sf, unfinished guest house. A magical world of its own.

820Edgewood.com $2,795,000 Bernard Link 415.336.8676

with a level of diligence and professionalism that I have to believe is rare. We can't say enough great things about Alain Pinel.”

Inverness Drive, San Rafael Reduced! Resort living in Loch Lomond.

4bd/3.5ba, great room off kitchen, lower level office, upper level wood floors, fireplace, laundry room, flagstone decking, 2-car garage and fabulous water views. $2,275,000 Christa Hertzka 415.717.7781

West Brooke Drive, Novato

Paseo Mirasol, Tiburon

Monte Cimas Avenue, Mill Valley

Gorgeous, gated mini-estate. Elegant yet charming. Spacious 4bd/3.5ba plus detached 1bd/1ba guest house. Situated on .5+/-acre with pool, sport court, playground, manicured gardens and a five-car garage.

Reduced! Lovingly maintained, 4 bedroom, 3 bath home in a fantastic neighborhood.

Kitchen with sunroom, family room, formal living room and dining area.

Beautifully remodeled, this light-filled home features stunning views, elegant, high ceilinged living spaces, income unit, darling studio/cottage and a chef’s kitchen which opens to a flat yard. Easy drive.

13WestBrooke.com $1,849,000

52PaseoMirasol.com $1,585,000

14MonteCimas.com $1,549,000

Team McNair 415.613.5563

Dennis Naranche 415.789.1515

Julie Leitzell Julie Leitzell.com

Square footage, acreage, and other information herein, has been received from one or more of a variety of different sources. Such information has not been verified by Alain Pinel Realtors.

If important to buyers, buyers should conduct their own investigation.

CORTE MADERA 415.755.1111 | ROSS 415.755.1111 NOVATO 415.798.8111 | TIBURON 415.889.2000 | MILL VALLEY 415.384.1111

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Looking Back circa 1932

Meadowlands Forever

Thanks to a gift of nearly $8.5 million, a 125-year-old mansion will be given new life. By Jim Wood of historical significance” by the San Rafael Cultural Commission.

Now, thanks largely to an $8.5 million grant from the family of Rolf Lewis, a legendary San Francisco restaurateur (Rolf’s Since 1960) with a home in Greenbrae, Meadowlands will undergo yet another transformation. “The restoration of this historic structure will create a dynamic center for learning,” says Mary Marcy, president of Dominican University. “It will house our departments of nursing and occupational therapy.” According to her, the renovation will preserve the exterior and first-floor features of the 30,000-square-foot building while locating classrooms and research laboratories on the second and third floors.

“Meadowlands was Dominican College’s first significant gift,” Marcy said when announcing the Lewis family’s grant, “and now it’s the focus of our largest-ever gift.” m

The restoration of this historic structure will create a dynamic center for learning.

Meadowlands, 1932. Photograph by Ansel Adams. ©2012 the ansel adams publishing rights trust.

S

ta ff a nd students on the campus of Dominican University of California are going to have to change the way they think of the student dorm known as Meadowlands Hall.

The building began life in 1888 as a Victorian mansion built for Michael H. de Young, cofounder of the San Francisco Chronicle. Its name stems from its location, overlooking a San Rafael greensward formerly called Golden Meadows. Reportedly, its original construction costs totaled $7,880. Thirty years later, in 1918, de Young donated his handsome home to Dominican College; it was the fledgling school’s first significant gift. For years it served as a dormitory; then it was expanded to include an assembly hall, conference rooms and offices.

In 1977, Meadowlands, the campus’ second oldest surviving building, was named a “building

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Thank You, Marin.

Terra Mortgage Banking Marc Loeber (415) 464-3167 Terra Mortgage Banking Larkspur Headquarters (415) 925-9900 FHA lender Super-Jumbo Loans to $5 Million TerraMortgageBanking.com

In only three short years, Terra Mortgage Banking has grown to be the largest independent residential lender in Marin County. How? By taking a local approach to real estate lending.

That’s Marin native Marc Loeber in the picture above.

Marc joined Terra because he believes local borrowers should have access to a local direct lender. Terra works with local appraisers, offers genuine loan approvals and quick closing times, and our rates meet or beat those of the national mega-lenders.

Our five Marin branch offices are staffed with experienced, nationally accredited Mortgage Advisors who live in Marin and understand the local market. Like Marc.

If you are purchasing a new home, or refinancing your present one, we invite you to contact us today to discover the advantages of a local approach to lending.

Mill Valley • Larkspur • Greenbrae • San Rafael • Novato • Petaluma • Santa Rosa • Sonoma Terra Mortgage is licensed by the CA Dept. of Real Estate, Real Estate Broker license 01458652 and NMLS 235584.

Marcus Loeber CA DRE #01142249 | NMLS #352243. Equal Opportunity Lender.

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11/28/12 12:20 PM

AriaLasVegas.com • 866.359.7757

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12/4/12 1:20 PM

View From Marin

W

e m a de it. Another year

down with a bright 2013 just getting started. This month we celebrate new beginnings with stories about sunny homes, spectacular weddings, healthy travel and much more.

We kick off our features this month with a look at that sunny home. We meet a family of four who have made the most out of their cozy

You’ll be introduced to four couples who said ‘I do’ in the wine country in 2012.

Marin Magazine Staff Editors

A Tradition continues Veronica Sooley (left) had always looked up to her cousin, Inga Kleinrichert (right), and it was no different when it came down to her wedding. There was a specific photo of Inga (taken by photographer Anna Kuperberg) that Veronica had always admired and wanted to re-create for her bridal portraits.

Now her younger cousins promise to carry on the tradition of the veiled bride. See page 48.

Cover photo by Elizabeth Hurley Photography

mo delong (top); elizabeth hurley photography (bottom)

Above, from left: Mimi Towle, Nikki Wood, Dan Jewett

1942 cottage in Mill Valley’s Sycamore Park.

You’ll be inspired to see how far this home and neighborhood, both born in wartime, have come. And you may take a few design ideas with you to use in your own home.

Next up we bring you our ultimate wedding guide. You’ll be introduced to four couples who said “I do” in the wine country in 2012.

You’ll see what they wore and how they decorated and celebrated. We follow that with a timeline featuring tips on when to do what — hint: it may be time to book that DJ now. And our wedding guide features vendors, venues and more, all ready to help you make the most out of your big day.

Up front we sit down and talk with Marin’s first female police chief and we have stories on the man behind Sausalito’s Studio 333, the creator of Sara’s List, Bank of Marin calendar winners (including our former intern Lena Felton) and a green police station.

In Destinations we bring back our Appellations department celebrating wine and winemakers near and far. Also, SFGate columnist Mark Morford tackles the concept of yoga vacations while travel writer Matthew Richard Poole uncovers the best of Maui.

So enjoy this month’s issue and have a fantastic year — we think it’s going to be a great one.

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12/12/12 10:28 AM

The Premier Center for Sports Medicine, Orthopedic Surgery and Spine Care in Marin County

www.mttamorthopedics.com

Robert H. Byers, MD Lisa M. Elvin, NP Jon R. Goff, MD David H. Goltz, MD John C. Keohane, MD Edward S. Moon, MD Michael J. Oechsel, MD Ernest H. Sponzilli, MD Michael S. Stock, MD Charles A. Stuart, MD Brian W. Su, MD Jon Kim, PA

In Marin / conversation

downturn, we had about the same budget as other counties our size. And we laid off or gave early retirement to about 100 employees.

But because of the county’s fiscal prudence — Marin may be socially liberal, but we’re fiscally conservative — we didn’t suffer the assault on resources as, say, Contra Costa and Solano counties did. So is what we now provide a lot? To answer that, you’ve got to realize that there’s a tale of two Marins: One is affluent, and the other is where 30 percent of Marin households struggle to make ends meet. Here HHS works closely with Marin’s nonprofits and the Marin Community Foundation to provide some of life’s basic needs.

Isn’t Marin also blessed with a network of private nonprofits that assist with this segment of the county’s population? Absolutely. Marin is incredibly fortunate to have a rich array of private, nonprofit, community-based organizations. An example would be Marin Community Clinics, which has three locations and its own board of directors. The Coastal Health Alliance in West Marin and the Marin City Health and Wellness Center are two more examples of private nonprofits that provide safety net services for Marin’s working and uninsured populations.

According to a study done two years ago, Marin has more nonprofits per capita than any county in California. Often, it is hard to differentiate between the services of a county program and those of a private nonprofit. And as long as it’s easy for the recipient to receive service, it really doesn’t matter where they get it.

Mt. Tam Orthopedics is proud to welcome

Dr. Edward Moon, MD to our community.

Dr. Moon received his orthopedic surgical training at the renowned University of Washington/Harborview Hospital, and has just completed a fellowship in

hand and upper extremity surgery at the prestigious Hospital for Special Surgery, Cornell University in New York City.

Dr. Moon began offering consultations in October 2012.

18 Bon Air Road, Larkspur 2 Bon Air Road, Suite 120, Larkspur • 415.927.5300

With all the services available in Marin, both public and private nonprofit, why do we still have the occasional panhandler at stoplights and freeway off-ramps? The homeless issue has been a major phenomenon, particularly since the economic downturn. We simply have limited capacity for safe, clean and affordable housing for those with limited means. Many of the folks who are homeless have lost their jobs and their housing. We’ve used some of our stimulus funds to house a lot of people and we’re continuing with that approach to address the homeless problem. It’s possible that some of the people panhandling may not be aware of the assistance available to them; others may find panhandling a lucrative

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12/12/12 10:31 AM

Give us a break.

We’ll have you up and skiing in no time. activity. I’m afraid you’ll always get the, like you said, occasional person panhandling on city streets and freeway off-ramps.

From your perspective, what are the county’s primary health and human services problems?

One serious concern is the use of alcohol and other drugs by our youth. They have the affluence to get what they want and they get it.

However, we have a group that’s making real headway with this problem. The Novato Blue Ribbon Coalition for Youth involves more than 20 organizations positively influencing the well-being of Novato’s youth by helping them reduce their alcohol and marijuana use. They include the YMCA, youth groups, nonprofits and the city itself. They’re gaining momentum as a community-based social movement that’s changing the norms and getting people engaged. And homelessness is a county issue that’s most visible in downtown San Rafael.

Here, working with Ritter Center, we developed a program called Housing First that gets those who have been homeless the longest into a stable environment that’s clean and safe for a reasonable amount of time. What we’re finding is that once people have food available on a regular basis and a place to sleep, much of the errant behavior melts away. Finally, service for seniors is also a countywide concern. We have people living up in the foothills who are aging and losing their independence. Many of them can’t drive and yet they need to get out to shop, socialize and be a part of the community. The nonprofit Whistlestop does an excellent job in this regard and now Village Marin, a new group, is providing help, so we’re making progress.

Is it accurate to say Marin is working from a variety of standpoints to solve its health and human services problems? Absolutely. Not only through our department’s remarkable staff, but also because of the cooperation that occurs between us, the county’s education department, sheriff’s department and the district attorney’s office and the many fine nonprofits.

We have an almost seamless collaboration that addresses the many issues threatening the public’s health. In fact, based on a study done by the University of Wisconsin, Marin’s overall health has ranked first among California’s 58 counties for the past three years. m

www.cposm.com

Marin (415) 461-1600 1099 D Street, Suite 109, San Rafael

San Francisco (415) 668-8010 3838 California, #715, San Francisco

CPOSM accepts all major insurances and is a Brown and Toland provider.

m a r i n j a n u a r y 2 0 1 3 35

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12/12/12 10:31 AM

Wedding Planning 101

The Devil Is in the Details own to the big day.

The ultimate onahee-ryteya• rPhcootuons tbd y M eg h a n

By Somer Fl

R o b e rt s

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wedding GUIDE

S P E C I A L

A D V E R T I S I N G

S E C T I O N

Kate’s Blossoms Marin, Sonoma, Napa, San Francisco Custom floral design services for weddings and receptions, grand and small. Complementing the couple’s dreams, wishes, and family traditions is the hallmark of Kate’s work.

A centrally located design studio, and experience designing events in this region, gives Kate the distinct ability to help coordinate your wedding flowers, and styling details, so you may fully enjoy your memorable day.

415.408.3862 • kathleen@katesblossoms.com bloomisphere.com • katesblossoms.com

Stephan-Hill So Many Ways To Say I Love You Diamonds are chosen for many different occasions, a diamond engagement ring, an anniversary ring, diamond earrings or exquisite diamond pendants. Not only do they capture the moment, but there is always a story bound to them. Begin your own history with a diamond from the collections at Stephan-Hill or create your very own custom design.

1226 Fourth Street • San Rafael, CA 415.459.5808 • stephanhill.com

Schooner EROS a unique wedding venue Envision beginning your lives together with your wedding aboard the Schooner EROS! We offer a magical setting for your most special day, and a memory for your whole lives.

EROS is a classic beauty, built as a wedding gift by a happy groom. Romance still abounds aboard; your vows given under clouds of white sails surrounded by the beautiful panorama of the San Francisco Bay. 510.232.4282 • grace@schoonereros.com schoonereros.com

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Cavallo Point Lodge Incomparable Weddings in an Iconic Location 601 Murray Circle Fort Baker, Sausalito, CA 888.651.2003 | 415.339.4709 weddings@cavallopoint.com cavallopoint.com

A D V E R T I S I N G

S E C T I O N

wedding GUIDE

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o

ne of California’s most romantic locations, Cavallo Point marries breathtaking beauty in a historic setting with understated luxury, inviting wedding spaces, outstanding food and wine, and gracious accommodations. The award-winning lodge is ideal for incomparable weddings that are classic, elegant and timeless. Located in national parklands at the Golden Gate Bridge, the scenic setting is a natural backdrop for a venue that is sophisticated and serene, historic and contemporary.

Cavallo Point provides a single source for extraordinary weddings. Indoors, the lodge accommodates 10-180 people in adaptable venues, including the historic chapel. Outdoor spaces for 20-250 provide unparalleled bridge, city and bay views. Unique venues, like the Cooking School, are perfect for bridesmaids’ lunches, rehearsal dinners and receptions. Wedding menus, inspired by Chef Justin Everett’s acclaimed cuisine, feature seasonal ingredients from local providers. The stellar wine list enhances the festivities. Professional catering and planning support ensure a flawless event. Wedding packages make planning easy.

For overnight guests, the lodge offers 142 Historic and Contemporary rooms and suites.

Green and sustainable, the inviting accommodations feature luxury amenities. Most have cozy fireplaces or stunning views. The world-class spa nurtures with soothing treatments and heated outdoor meditation pool. Dining options include award-winning Murray Circle, Farley Bar and the Tea Bar. Activities include yoga, hiking, biking and more.

A wedding like no other, in a location like no other.

2013 Award, Best of Weddings, The Knot

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wedding GUIDE

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A D V E R T I S I N G

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Spinnaker Restaurant weddings - rehearsals - special events The Spinnaker banquet facility is located on the water in historic Sausalito. The banquet room and its outdoor deck boast scenic views of the San Francisco Bay, Angel Island, Belvedere and Sausalito waterfront. The room can accommodate up to 160 people for a seated or buffet meal with dance floor, DJ/band and bar setup. Our banquet staff would be happy to work with you to plan a unique and memorable event.

100 Spinnaker Drive • Sausalito, CA 415.332.1572 • thespinnaker.com

San Rafael Joe’s helping to create memories The most cherished memories are those shared among family and friends. Let us help you create those memories. From “the engagement” to bridal showers to the rehearsal dinner, to The Big Day. From a small intimate group, to a larger event of up to 150, let our family help you bring your dreams together.

415.456.2425 • srjoes.com 931 Fourth Street • San Rafael, CA

The Overcommitments Make your celebration the event of the year!

Bringing you the best of soul, Motown, funk and danceable classic rock since 2008, put on your dancing shoes for the energetic, good-time sounds of the OC’s! Available for weddings and private parties. See the OC’s live at Rancho Nicasio, April 27.

415.847.8754 • overcommtiments@yahoo.com theovercommitments.com

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The Fairmont Orchid, Hawai‘i

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Experience the tropical romance of the Hawaiian Islands paired with Fairmont Hotels & Resorts’ significant style and service. And now, whether you are planning your destination wedding or honeymoon, when you visit both The Fairmont Kea Lani, Maui and The Fairmont Orchid, Hawai i, your 7th night is free.

Call your travel professional or 1.888.404.7022 / FairmontHawaii.com

* Offer is subject to availability. Certain blackout dates may apply. Consecutive nights must be booked. The 7th night will be adjusted at time of check out. Package does not include air transport between Maui and Hawai‘i Island and may not be used in conjunction with any other offers.

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renewal .

• The Old Wailuku Inn: R&R at Maui’s Historic B&B

“Welcome to Maui, Matthew! I’m Tom. I have to go to the hardware store to pick something up, but go ahead and make yourself at home.

I’ll be back in a bit.” As a travel writer I’ve reviewed dozens of B&Bs, and it takes a certain type of person to run one properly — a people person. Native islanders Tom and Janice Fairbanks, owners of the Old Wailuku Inn at Ulupono, are exactly the right type: funny, generous, trusting and ambassadors of ho’okipa, the hospitality of complete giving.

That their dedication survived the painstaking restoration of their 1924 “Queen of Wailuku homes” is a testament to the couple’s affable nature and enthusiasm for running one of the top-ranked B&Bs in the U.S. The decor is a pleasant amalgamation of 1920s Hawaii and modern convenience (e.g., private baths in all rooms). It’s everything the megaresorts of Kaanapali and Wailea aren’t, and the most affordable second home you could ask for in Maui. mauiinn.com

MORE PASSION IN PARADISE, WITH YOUR 5TH NIGHT FREE. The only resort destination on Oahu’s Fabled North Shore immerses guests in authentically inspired luxury, and will soon welcome a new era of honoring island culture. t u r t l e b ay r e s o r t. c o m

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Text “FAMOUS4” to 90947

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Malugani Tire Center

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Out & About / calendar

O’Hanlon Center for the Arts Members’ Show A mixed-media exhibition. 616 Throckmorton Ave, Mill Valley. 415.388.4331, ohanloncenter.org

Robert Allen Fine Art Seasonal Landscapes A group exhibition of works on canvas and paper. 301 Caledonia St, Sausalito. 415.331.2800, robertallenfineart.com

Robert Green Fine Arts American Masters Group exhibition by gallery painters Sam Francis, John Grillo, Paul Jenkins and Gustavo Rivera,

through February. 154 Throckmorton Ave, Mill Valley. 415.381.8776, rgfinearts.com

Room Art Gallery White A juried show in celebration of the holidays, through January 4. 86 Throckmorton Ave, Mill Valley. 415.747.8139, roomartgallery.com

Smith Andersen North Art by Mark Citret, through January 12.

20 Greenfield Ave, San Anselmo. 415.455.9733, smithandersen north.com

Julieta Cervantes

• JAN 25–26 Bebe Miller: A History Join dancer and choreographer Bebe Miller for an art and show. Yerba Buena Center for the Arts (SF).

415.978.2787, ybca.org

The Premier Center for Sports Medicine, Orthopedic Surgery and Spine Care in Marin County Mt. Tam Orthopedics and Spine Center employs a state-of-the-art General Electric Signa® HDe 1.5T high field Scanner. This utilizes the latest high-definition (HD) technology and provides a clearer, more detailed image which improves diagnostic accuracy and significantly shortens exam times.

OFFICIAL MEDICAL PROVIDER

2 Bon Air Road, Suite 120, Larkspur • 415.927.5300 • mttamorthopedics.com

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Anything Goes at the Curran Theater, S.F.

JAN 7 Trauma and First Responders Psychologist Joel Fay gives an inside view into the culture of police, fire and emergency medical services.

Commonwealth Club (SF). 415.597.6700, commonwealthclub.org

JAN 29 Media Madness: Empowering a Cultural Shift Jennifer Siebel Newsom and Linda Burch discuss negative media portrayals. Community Center (Mill Valley).

415.888.2329, speaktomeevents.com

JAN 16 Marin Scuba Club Underwater photographer Amos Nachoum discusses his latest big animal adventures. Flatiron Saloon (San Rafael). marinscuba.org

JAN 30 The Future of SFMOMA Director Neal Benezra and principal architect Craig Dykers discuss details of the museum’s $555 million expansion. Jewish Community Center (SF). 415.292.1233, jccsf.org

Joan Marcus

JAN 16 Zadie Smith and Dave Eggers The authors discuss their previous and upcoming work. Herbst Theatre (SF). 415.392.4000, cityarts.net

BLUESTONE MAIN JANUARY FLOOR SAMPLE SALE!

Ralph Lauren Home, Baker, Hancock & Moore www.bluestonemain.com 120 Petaluma Blvd. N., Petaluma • (707) 765-2024 m a r i n J a n u a r y 2 0 1 3 87

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Sorella Caffe Italian Open for over six years and run by sisters Sonia and Soyara, Sorella, which means “sisters,” serves up fresh Italian food with a northern influence. Customer favorites include cioppino, butternut squash ravioli and eggplant parmesan. Another highlight is the giant wheel of Grana Padana cheese, which is passed around the tables.

Easy place to bring the kids. 107 Bolinas Rd, 415.258.4520, sorellacaffe.com Steakhouse Grill & Bar American Celebrating its 90 year anniversary, this steakhouse at Deer Park Villa is more than just a restaurant serving signature Angus steaks and prime rib. It is a gathering place with daily happy hour, live entertainment and a large heated deck. Events include Ladies’ Night, Prime Rib Weekend and the Redwood Music Series. 367 Bolinas Rd, 415.456.8084, deerparksteakhousegrill.com

Greenbrae Bistro Vis à Vis California This Bon Air Shopping Center eatery features the cooking of Michelin-star-rated chef Mike Fredsall. 282 Bon air Ctr, 415.925.4370, bistrovisavis.com Jason’s California The menu includes seafood dishes with an Asian and Italian flair. Try the ceviche, crab cakes or blackened salmon; seating options include a covered outdoor patio.

300 Drakes Landing Rd, 415.925.0808, jasonsrestaurant.com

Wipeout Bar & Grill American The familyfriendly hot spot has surfboards hanging from the ceiling, funin-the-sun music, a full bar and large televisions displaying surfers riding waves. 302 Bon Air Ctr, 415.461.7400, wipeoutbarandgrill.com

presents

Larkspur El Huarache Loco Mexican Bringing authentic Mexico City dishes to Marin, chef Veronica Salazar’s menu has gained quite a following. From mini huaraches (filled corn masa cakes) to the footlong huarache with two salsas, crema, queso fresco and two toppings of your choice, you get a true taste of a homemade Mexican meal.

Marin Country Mart, 1803 Larkspur Landing Circle, 415.925.1403, huaracheloco.com

It’s a legacy that will leave you breathless...

www.johannpauljeweler.com phone: (415) 461-1866

NOW ACCEPTING WINTER FASHIONS

Emporio Rulli Italian Pastry chef Gary Rulli is renowned for his Northern Italian specialties and treats. The Larkspur location (there are three others) is a favored spot for lunch as well as coffee and a sweet. 464 Magnolia Ave, 415.924.7478, rulli.com Marin Brewing Co American Grab a cold beer made right on site and pair it with fish and chips — fresh cod dipped in Mt. Tam pale ale batter, served with steak fries and homemade tartar sauce.

1809 Larkspur Landing Circle, 415.461.4677, marinbrewing.com Picco California This has been a popular place ever since opening in 2005. Dishes like miniburgers and seasonally driven menu items,

272 Bon Air Shopping Center Greenbrae, CA 94904

Receive money for your designer clothing Open Monday-Saturday 10 am-5 pm Consignments taken from Tuesday thru Saturday 10 am-3 pm

415 456-7309 11 Mary Street, San Rafael Next to Whole Foods & Peet’s Coffee

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ADVERTISING PR OMOTIO N

DINE out

EALS DEALS ON M

Deals on Meals Enjoy local restaurants and save 30 percent on meals. Check out the participating restaurants in our “Deals on Meals” section and experience big

savings. Spend only $35 for a dining certificate worth $50. Simply go to marinmagazine.com/dineout to purchase a dining certificate from a restaurant in this section and we will mail it to you. Try a new restaurant or purchase a certificate for an old favorite. A perfect gift for any occasion. Limited supply each month.

Dine local — save big time!

Amici’s offers a taste of the Northeast’s distinctive Italian fare, including authentic thin-crust pizzas, and freshly made pastas and salads. Amici’s offers dine-in and takeout as well as delivery of their entire menu to local homes and businesses. A Gluten Free menu is also available at the San Rafael location.

Angelino Restaurant specializes in bringing the taste of Southern Italy to Sausalito. When you dine at Angelino Restaurant you experience the flavors of authentic Italian fare. We try to capture the beauty of Italy in every bite.

Amici’s East Coast Pizzeria 1242 Fourth Street San Rafael, CA

Angelino Restaurant 621 Bridgeway Sausalito, CA

415.455.9777 amicis.com

415.331.5225 angelinorestaurant.com

Gather Together for the New Year! Traditional to chef-inspired, join us for a locally-harvested dinner with your family and friends. Enjoy cuisine stations celebrating the season, vegan selections, and Chef Scott’s family recipes for dessert. The table is set, no dishes to be done. Call for details and reservations and book your next party!

The historic Cliff House offers awesome views from every angle and one of nature’s best shows every day. Dine in the casual Bistro Restaurant or the elegant Sutro’s at the Cliff House. Sunday Brunch in the Terrace Room is a Bay Area tradition with free-flowing champagne and a delicious buffet.

Brick & Bottle 55 Tamal Vista Blvd Corte Madera, CA

Cliff House 1090 Point Lobos San Francisco, CA

415.924.3366 brickandbottle.com

415.386.3330 cliffhouse.com

SPEND ONLY $35 FOR A $50 DINING CERTIFICATE FROM PARTICIPATING RESTAURANTS

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Photo: Lee Rue, inteLite-design.com

Come celebrate Deer Park Villa’s 90th year at our new Steakhouse Grill & Bar. Marin’s most tender certified Angus steaks & prime rib, 150+ wines, artisan cocktails, outdoor dining and entertainment in our historic redwoods - have a deliciously good time. Real Food. Real Friends. Real Marin.

Serving Marin for over 25 years with delicious Szechwan, Mandarin cuisine. Always fresh food and friendly service, nice decor, and easy parking.

Also offer delivery to Southern Marin, and private parties for any occasion.

Steakhouse Grill & Bar 367 Bolinas Road Fairfax, CA

Feng Nian 2650 Bridgeway Sausalito, CA

415.456.8084 deerparksteakhousegrill.com

415.331.5300 fengnian.com

The Napa Valley Wine Train is one of Napa’s most distinctive restaurants. Enjoy gourmet dining, exclusive Napa Valley winery tours, and special wine events all aboard beautifully restored antique rail cars.

Lunch trains leave at 11:30 am and return at 2:30 pm. Dinner trains leave at 6:30 pm and return at 9:30 pm.

Visit the Seafood Peddler for the freshest seafood Marin has to offer shipped in daily from the east coast to west! Enjoy the view indoors or enjoy our beautiful flower lined patio. Book our private Harbor View banquet room for any occasions.

Napa Valley Wine Train 1275 McKinstry Street Napa, CA

Seafood Peddler 303 Johnson Street Sausalito, CA

800.427.4124 winetrain.com

415.332.1492 seafoodpeddler.com

San Rafael Joe’s wishes everyone the happiest of New Year’s. Wellknown for its contemporary Italian-American cuisine, modest prices, and convivial atmosphere offering a full bar, large dining rooms, banquet facilities, and exceptional live music three nights a week. Open everyday for lunch and dinner!

The Counter offers all-natural, humanely-raised beef and 312,120+ combinations to build your own burger. The Counter is a great place for family, friends, great music and a full bar. Voted best burger in Bay Area

by SFGate.com readers on Baylist 2011. ‘LIKE’ us on www.facebook.com/ TheCounterCorteMadera !

San Rafael Joe’s 931 Fourth Street San Rafael, CA

The Counter 201 Town Center Corte Madera, CA

415.456.2425 sanrafaeljoes.com

415.924.7000 thecounterburger.com

go to marinmagazine.com/dineout and save 30 percent on meals

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Kathleen Woodcock and Greg Morgan

Gary Mizono

• Angels by the Bay More than 250 guests enjoyed wine, lunch, and auction items at this muchanticipated annual gala. Proceeds from the October 12 event held at the Corinthian Yacht Club benefited Marin Center for Independent Living.

Bill Broll, Kelly Tyler and Brandon Broll

Mo DeLong (Angels by the Bay); Drew Altizer (Mad Marin)

• Mad Marin, A Fundraiser for Marin’s Youth Just like the TV show, Marin Charitable’s “Mad Marin” event was a 1960s-infused evening of cocktails, dinner and dancing.

The October 13 fundraiser was held at the IDESST hall in Sausalito.

Devon Rothwell, Courntey Finnegan, Mara Conner and Hope Timberlake

Jenny Kelly and Kristine Erving

Bob Dalpe, Greg and Christina Hoffman, Maria Pitcairn and Mr. Rick

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“Our Team of Experts”

(415) 898-2700

PHOTO: JIM RIMMER

Follow us on Facebook and Twitter for plumbing tips and promotions. www.facebook.com/marinrotorooter www.twitter.com/marinrotorooter

A Unique Venue

Weddings, Corporate & Private Events 510/232-4282 • GRACE@SCHOONEREROS.COM • SCHOONEREROS.COM

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We can’t guarantee you a seat at Farley Bar. Then again, you might not need it.

Only locals know the statistical improbability of getting into Farley Bar on Saturday. And only locals fully understand what it takes to sell a luxury home in Marin. Frank Howard Allen has been selling them for more than 100 years, which has earned us unmatched experience, global presence, and inside knowledge that can’t be learned overnight. As they say, practice makes perfect.

And we know you’re not interested in anything less.

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12/6/12 10:22 AM

WorldClassProper ties.com Woodside: $29,500,000

Los Altos Hills: $23,950,000 NOT

ON M

LS

Woodside Luxury Estate www.WoodsideLuxuryEstate.com

Los Altos Hills Gated Estate www.LuxuryViewEstate.com

Gra www

Once in a lifetime comes the opportunity to acquire a rare and extraordinary architectural masterpiece….welcome to Woodhaven! This incomparable estate is nestled in one of the Peninsula’s most exclusive enclaves.The town of Woodside is treasured for its unspoiled natural beauty and relaxed California lifestyle. Blessed with outstanding schools and innumerable outdoor activities, there is always something for friends and families to do together.

This exceptional, gated estate offers privacy and serenity plus welcoming breathtaking bay, lake and hill views from nearly every room.The estate has approx. 12,000 sq. ft. of living space. Strategically situated on approx. 13 acres, this property is unmatched in the attention to every detail.

With Italian crafts crafte groun design

Tiburon: $6,000,000 NOT

San Anselmo: $1,250,000

ON M

LS

Tiburon Waterfront Resort Living www.TiburonWaterfrontEstate.com

Sunny Contemporary View Estate www.SunnySanAnselmo.com

This private, secluded Tiburon waterfront home sits on the San Francisco Bay and has unbelievable water views, modern contemporary design, pool, landscaped patios, and beach access. 3 + bedrooms, office, beachfront and Boat Dock. Call today for a private showing. NOT ON MLS.

Sweeping views of the valley & Mt.Tam. Home is a 3 Bedroom (each with their own decks), 2 Bath, completely remodeled in 1996 by a renown local architect Fani Hansen. Living room, dining and open floor plan, kitchen offers a unique blend of contemporary living in a natural park-like setting.

2 Car garage (attached). Cathedral ceiling, large wood burning fireplace, granite counters, oak hardwood and tile, Skylights, Sunny!

Matching Extraordinary Properties with Discriminating Buyers w w w. wo r l d c l a s s p ro p e rt i e s . c o m

Operated by Sotheby’s International Realty, Inc. | An Equal Opportunity and Equal Housing Opportunity Company. | Sotheby’s International Realty does not guarantee the accuracy of square footage or other information.

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Luxury Estates and Properties

om

000

Ross: $20,948,000 NOT

MLS

oming te has acres,

Tiburon: $7,500,000

ON M

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Grand Ross Estate www.WorldClassProperties.com

Sweeping World Class Views of San Francisco www.TiburonViewEstate.com

With nearly 2 acres of level grounds, this Ross estate is reminiscent of an Italian Villa. Complete with art, design, and sculpture by European master craftsmen, a Chef’s kitchen and a great room with classical frescoes and hand crafted fireplaces.The dream-like atmosphere is accentuated by the park like grounds with tennis pavillion and a pool house, custom built with the finest design and finishes. It is one of the most unique and spectacular estates.

Rare opportunity - 5-bedroom, 5-full & 3-half bath estate in Tiburon. The estate sits on nearly 2/3 of an acre and features 8,000 square feet of living space and countless thoughtful touches.The sweeping World Class views of San Francisco combined with the exceptional indoor-outdoor living make this a sanctuary from the stress of life for the discerning homeowner.

000

LOTS & LAND 115 Acres in nicasio NicasioGreenAcres.com

uPCoMinG LEASE LiSTinG Sophisticated Sausalito Furnished SF view $12,000/month SausalitoLuxuryViewRental.com

$1,750,000 This 115 acre parcel of rolling Marin countryside is the largest acreage for sale within 25 miles of the Golden Gate Bridge.

Kentfield Luxury Lot KentfieldLuxuryLot.com $1,250,000

h with local tchen etting. place,

Close to the College of Marin, Ross and San Anselmo, this residential lot is a valuable opportunity to build your own custom home.

SoLD Lower Woodlands Private Retreat $2,895,000 21Turnagain.com Sleepy Hollow View Estate $2,350,000 SleepyHollowEstate.com

LEASED 21 Sunshine Woodlands Private Retreat $7,500/month

AnnA K. PEnninGTon-BouCHER 415.860.1399 Anna@WorldClassProperties.com 117 Greenwich Street, San Francisco, CA 94111 DRE#: 11136504 Operated by Sotheby’s International Realty, Inc. | An Equal Opportunity and Equal Housing Opportunity Company. | Sotheby’s International Realty does not guarantee the accuracy of square footage or other information.

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Looking Back circa 1932

Meadowlands Forever

Thanks to a gift of nearly $8.5 million, a 125-year-old mansion will be given new life. By Jim Wood of historical significance” by the San Rafael Cultural Commission.

Now, thanks largely to an $8.5 million grant from the family of Rolf Lewis, a legendary San Francisco restaurateur (Rolf’s Since 1960) with a home in Greenbrae, Meadowlands will undergo yet another transformation. “The restoration of this historic structure will create a dynamic center for learning,” says Mary Marcy, president of Dominican University. “It will house our departments of nursing and occupational therapy.” According to her, the renovation will preserve the exterior and first-floor features of the 30,000-square-foot building while locating classrooms and research laboratories on the second and third floors.

“Meadowlands was Dominican College’s first significant gift,” Marcy said when announcing the Lewis family’s grant, “and now it’s the focus of our largest-ever gift.” m

The restoration of this historic structure will create a dynamic center for learning.

Meadowlands, 1932. Photograph by Ansel Adams. ©2012 the ansel adams publishing rights trust.

S

ta ff a nd students on the campus of Dominican University of California are going to have to change the way they think of the student dorm known as Meadowlands Hall as shown above in the Ansel Adams photo taken in 1932.

The building began life in 1888 as a Victorian mansion built for Michael H. de Young, cofounder of the San Francisco Chronicle. Its name stems from its location, overlooking a San Rafael greensward formerly called Golden Meadows. Reportedly, its original construction costs totaled $7,880. Thirty years later, in 1918, de Young donated his handsome home to Dominican College; it was the fledgling school’s first significant gift. For years it served as a dormitory; then it was expanded to include an assembly hall, conference rooms and offices.

In 1977, Meadowlands was named a “building

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