December 2019 509 Lifestyle Magazine

cover

ISSUE NO. 01

DECEMBER 2019

LIFESTYLE MAGAZINE

Merry Christmas!

WASHINGTON MAN HAD FRONT-ROW SEAT ON FIRST CROSS-COUNTRY AUTOMOBILE TRIP

Q&A WITH DAVID MILLIKEN CAMPUS DIRECTOR OF THE HUTTON SETTLEMENT

509 LIFESTYLE MAGAZINE

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EDITORIAL EDITOR | CONTENT MANAGER Jillian Chandler | jillian@livinglocal360.com STAFF WRITER Colin Anderson | colin@livinglocal360.com

OPERATIONS MANAGING PARTNER | Kim Russo EXECUTIVE DIRECTOR | Steve Russo DIRECTOR OF OPERATIONS | Rachel Figgins

DESIGN DESIGN DIRECTOR | Maddie Horton GRAPHIC DESIGNER | Darbey Russo GRAPHIC DESIGNER | Donna Johnson

CONTRIBUTORS

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509 Lifestyle Magazine is published monthly and distributed freely throughout the Inland Northwest. Opinions expressed in articles or advertisements do not necessarily reflect the opinions of the publisher.

509 Lifestyle Magazine is not responsible for omissions or information that has been misrepresented to the magazine. 509 Lifestyle Magazine is produced and published by Like Media, and no part of this publication may be reproduced or transmitted without the permission of the publisher.

IT MIGHT BE HERE This might be where you watch your children grow up. It might be where your family gathers for holiday dinners. Or it might be where you bake Grandma’s cookies. It might be where you gather for movie and game nights. Or it might be where you fall in love. One thing is for certain, it will be where life happens.

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PUBLIS HER’S

Picks

Steve Russo Executive Director

Welcome to 509 Lifestyle Magazine THE END OF THE YEAR IS ALWAYS ONE OF THE MOST EXCITING TIMES OF YEAR. And for us at Like Media, these last few months have been filled with great anticipation as we prepared to publish this, our inaugural issue of 509 Lifestyle Magazine.

travel articles that will entice you to get out and explore not only the Inland Northwest but areas beyond our region. And as you strive toward a life of wellness and being the best you can be, our health and wellness articles are sure to inspire you.

Over the past decade—if not longer—Spokane has been going through a transformation, and it has been amazing to witness.

Revitalization, the arts, culinary world and more are impacting our region in an exciting way.

Our publication, which is also available online, will feature fun events for you and the entire family in Spokane and the surrounding area. And because 509 Lifestyle Magazine has articles that touch all the communities in the 509, our distribution will be widespread, making it a perfect opportunity for business owners to maximize their advertising dollars.

As you read through 509, you will find content that reflects the city of Spokane and the surrounding communities. We will feature stories on people and organizations in our area who are making a difference in the neighborhoods they live and work in. You will find

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THE PERFECT CHRISTMAS TREE

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Q&A DAVID MILLIKEN, CAMPUS DIRECTOR OF THE HUTTON SETTLEMENT

We hope you enjoy 509 Lifestyle Magazine as much as we enjoy bringing it to you!

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RIVERBANK TAPHOUSE GOES TO BEER SCHOOL

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Happy Holidays

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INSI DE 38

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20 About the cover DECEMBER 2019 MARKS THE PREMIERE ISSUE OF 509 LIFESTYLE MAGAZINE, and we are honored to feature David Milliken, campus director of the Hutton Settlement here in Spokane. If you’re ready to be inspired, be sure to check out the article on page 31.

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cover

ISSUE NO. 01

DECEMBER 2019

LIFESTYLE MAGAZINE

The Perfect Christmas Tree: Which variety is right for you?

SPOKANE FOCUS 25

ARTS & ENTERTAINMENT

54

Making a Financial World of Difference: One Spokane woman’s journey helping others, one budget at a time

Discover your local art scene and never miss an event near you!

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Q&A

31

Q&A: David Milliken, campus director of the Hutton Settlement

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CAMPUS DIRECTOR OF THE HUTTON SETTLEMENT

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Hyperpigmentation and Melasm: Definition, difference, and how to decrease the effects

Riding Shotgun: Washington man had front-row seat on first successful crosscountry automobile trip

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Merry Christmas!

Q&A WITH DAVID MILLIKEN

HEALTH

FEATURED

TRENDING

WASHINGTON MAN HAD FRONT-ROW SEAT ON FIRST CROSS-COUNTRY AUTOMOBILE TRIP

Photo by Kiersten Patterson Photography

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Add Comfort and Style to Your Home: How to choose the right area rug

TRAVEL

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Arizona: A warm-weather winter getaway that’s family friendly

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Home

Add Comfort and Style to Your Home HOW TO CHOOSE THE RIGHT AREA RUG

BY NIKKI LUTTMANN, INTERIOR DESIGNER

W

hile many of us have made the switch to hard-surface flooring, or perhaps would like to, bare floors can seem hard and uninviting—especially in the winter months. One easy way to add comfort and style underfoot is with an area rug. Some of the most common concerns with area rugs include sizing and fiber content.

Area rugs come in a variety of sizes, but most commonly, these sizes are (in feet) 2x3, 3x5, 5x7, 8x10 and 9x12.

Different manufacturers have different size variations, depending on their looms, but these are typical sizes found throughout the industry—even in hand-loomed rugs.

Determining the size of your area rug is relatively easy, if you know how to approach it. In a living room, I like to have the area rug extend 6 to 10 inches behind the front legs of the sofa or chairs. This not only helps anchor the room and create a defined seating area, it also helps keep the furniture from skidding across the floor by adding some friction under heavier pieces. In a bedroom, I like to have the area rug centered widthwise and then extend at least halfway under the length of the bed, so that your feet have a cozy place to land on those cold mornings.

I’m not a huge fan of hallway runners, as they have a tendency to wander and bunch underfoot without any furniture pieces to weigh them down. However, I do like entry mats and highly recommend them to keep exterior dirt and dust from finding its way further indoors. The entry mat should be large enough to accommodate the width of your front door and extend to within 6 inches of the entry walls on either side.

As far as materials go, area rugs are commonly made from wool, silk and cotton for natural fibers, and olefin,

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polyester, nylon and Smartstrand for synthetics. Wool area rugs are durable and naturally flame retardant, and are often of the highest quality. They can be machine or hand woven and come in a variety of styles and textures. With the quality, however, comes a higher price tag. Silk area rugs are less common, though silk can be blended with other fibers—chiefly wool—to create a rich, varied texture. As you might expect, silk is definitely not the workhorse like wool or synthetics but better suited to less trafficked areas.

Cotton is a lighter, less durable fiber than wool as well but far more affordable than wool or silk. Cotton matting is popular for kitchens and bathrooms, or any place that might require machine washability.

Regarding synthetic area rugs, these are usually far less expensive than their natural fiber counterparts and therefore more readily available in the American market. Polyester is a shorter-staple fiber (think faux wool) and is known for its softness and colorfastness.

Nylon is a longer-staple synthetic that is known for durability, which is great in high-traffic areas. Olefin is a less expensive material and is typically what berber carpeting is made of. Smartstrand is a newer synthetic, made popular for its stain-blocking ability and softness. Karastan, for example, is a well-known carpet and area rug brand that has adopted Smartstrand in the manufacture of many of its area rugs.

If you’re looking for a new area rug or two, it is extremely helpful to be able to see and feel them in person before purchasing. Though online shopping is easy and convenient, online returns are not, and it is very difficult to tell the quality of your area rug from a picture.

With that in mind, many stores have swatches available for color matching at home. And some will even allow you to take the area rug home and see how it looks in the space before purchase.

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Trending THE PERFECT CHRISTMAS TREE Which variety is right for you?

By Colin Anderson

T

he focal point of just about any indoor holiday decorating is the Christmas tree. Most are put up shortly after Thanksgiving and don’t come down until right around New Year’s Day. They can be pint sized for apartments or grand spectacles in homes with vaulted ceilings. How you decorate says a lot about your family, and there is truly no wrong way to do it. When picking out the perfect tree there is more that goes into it than how it looks on the lot. Take into consideration the differences in some of the most popular styles when it’s time to settle on your family’s tree.

Scotch Pine If vacuuming needles is your least favorite part about having a tree in the home, consider a Scotch or Scots Pine. This common Christmas tree holds its needles longer than most and is also sturdy enough for heavy ornaments and long light strings.

Longer needles make hanging ornaments easier.

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love

WHERE YOU LIVE

Kelli Johnson / 5 Star Agent 509.990.5219 | kellijohnson@windermere.com Windermere / Manito LLC 2829 S. Grand Blvd., Suite 101, Spokane, WA 99203

Tyler Ferguson / Mortgage Loan Originator 509.455.3573 | tyler@mtgloancoach.com First Choice Loan Center / NMLS #1480174 4407 N. Division St., Suite 200, Spokane, WA 99207 509 LIFESTYLE MAGAZINE 21

Search for a local scout group or organization selling trees as a fundraiser, or stop by some of our favorite local spots and grab a tree raised and cared for by a community member.

Noble Fir

Douglas Fir

This tree grows especially well in the Northwest and can reach heights of over 200 feet (if you have a really really big house).

The Noble Fir branches tend to rise upward and are sturdy, again allowing for heavier ornaments without creating too much of a sagging look. Evenly spaced branches and short needles allow for the decorations to really stand out. Noble Firs are also popular choices in making wreaths and garland due to their strength.

If allowed to grow, Douglas Firs can reach heights of over 300 feet! They grow well in many climates, making them one of the most common varieties across the nation. The shape of a Douglas is unique in that it is typically more uniform and can even take up the appearance of a pyramid. It gives off one of the strongest, albeit pleasant, scents of any tree, so if you enjoy that fresh cut smell throughout the holiday, this is likely your best bet.

Grand Fir

Artificial

The Grand Fir has a few differences from its relatives, mostly within the needle coloring—which tends to be more yellowgreen instead of blue-green but also very shiny. Grand Firs tend to run thicker than Noble Firs, but they also give off an even stronger smell for longer than some of its counterparts.

Hanging heavy objects is also usually not a problem, and trunks also tend to be very straight in this classic Christmas tree.

Many will scoff at this, myself included, but artificial trees have come a long way since their inception. They are made to mimic all the popular varieties of trees, and if you invest in a quality product, many look exactly like the real thing—from a distance. People use artificial if their tree is styled to match a room while others simply enjoy the convenience of easy setup and takedown. Those with sensitivity to smell or who are

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unfortunately allergic to certain trees can also enjoy the holiday spirit this way.

You can get your tree from a number of places including big box stores. While there is convenience in this, we encourage you to support local. Search for a local scout group or organization selling trees as a fundraiser, or stop by some of our favorite local spots and grab a tree raised and cared for by a community member.

Carver Farms 9105 North Idaho Road Newman Lake, Washington CarverFarms.com

Haul out the holly, fill up the stockings ... for we need a little Christmas ... right this very minute.

GreenBluff Growers Various Farm Locations Highway 2 to Day Mount Spokane Road GreenBluffGrowers.com

Hutton Settlement 9907 East Wellesley Avenue Spokane, Washington HuttonSettlement.org

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IT ’S W HER E T HE LO C A L S GO.

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Spokane MAKING A FINANCIAL

WORLD OF DIFFERENCE ONE SPOKANE WOMAN’S JOURNEY HELPING OTHERS, ONE BUDGET AT A TIME

By Alison Henslee Photos Courtesy of Kumiko Love

M

any people see a huge mountain of debt as completely overwhelming, but one Spokane woman saw hers as a challenge that not only ended up with her becoming an international household name, she’s now 100 percent debt-free, runs a multi-million dollar business (also debt-free) and helps people around the world achieve their financial goals.

Kumiko Love, an accredited financial counselor and the creator of The Budget Mom, was raised on a farm in Chewelah, Washington, and went to college at Eastern Washington University, graduating with a business administration degree—majoring in finance and accounting with a minor in economics. After graduation, she began to work for an independent financial company in Spokane, helping others budget their money wisely.

She did life things: got married and had a child. And then the notso-planned life things: divorce and becoming the sole financial provider for her son. Working and parenting a small child alone is a challenge. Add a car loan to pay off along with substantial student loan and credit card debt, there was a lot piled on her petite single mom shoulders.

She had financial education and had created financial stability prior to the divorce, but afterward, the challenge of coping as a singlemom became overwhelming, which led to a lot more debt. Miko wrestled with her conscience at work because, as she puts it, “How am I supposed to tell these people how to manage their money when I can’t even manage my own?!”

Being a mom is the most meaningful thing to her, so Miko knew she needed to work on her personal development to give her son her best. Being financially secure was part of that journey, and her pivotal moment came when she wrote down all her debt on paper.

Seeing real numbers—almost $78,000!—in black and white was all the motivation she needed.

Pulling from her knowledge, Miko became her own best client.

Debt reduction became an obsession, and she sorted through every budget she’d ever tried until she created the budgeting method that actually worked for her. Her Budget By Paycheck system allowed Miko to line up her expenses ahead of time so every payday she knew exactly where her money was going.

This system worked for Miko, who worked hard to stay on course, using tools like visual boards for motivation and debt payoff

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trackers to track every dollar put toward paying off her debt. Every line she colored in on her trackers represented hard work and another goal met.

Another thing Miko did was follow her own advice: “If you can’t reduce spending, then you need to increase income.” Miko cut all unnecessary spending but still came up short. She then weighed her options: either find another job (an idea she discarded due to extra childcare costs and time away from her son) or use a hobby she loved to earn extra cash.

Miko focused on her love of photography, and after a year of selfeducation, she found work as a real estate photographer to supplement her income. She worked hard and scraped together every penny to lower those balances.

She began to see progress. And with every accomplishment, every line colored in, every bill paid off, Miko wanted to share what she was learning with other single moms. She knew there were other women who knew what it was like to be in her shoes; women who could benefit from her knowledge and also find their way out of debt.

One night, Miko grabbed her computer and just started typing. Her first post flowed into a steady stream of posts; she began sharing all the tips and tools that she was using—and people started asking where they could get her tracking charts, cash envelopes and Budget By Paycheck method. Miko saw a need, and The Budget Mom business was born. Her website offers free resources along with a shop of her tools: colorful cash envelopes and trackers, worksheets, her Budget by Paycheck workbooks and Live Rich planners.

Debt reduction became an obsession, and she sorted through every budget she’d ever tried until she created the budget worksheet that actually worked for her.

Through her blog, website and other venues such as Instagram, Facebook and Twitter, Miko has a huge community of followers.

Helping people is her passion, and Miko throws herself at it with all her heart. Every bit of communication is answered personally by her and, now, her assistant. They have posted a video on Instagram every single day for a year-and-a-half now.

Miko is still shocked that she went viral. Her fan base grows exponentially— she adds about 1,000 new followers every couple of days on Instagram, and she has 80,000-plus YouTube subscribers. Google “The Budget Mom” and articles about her story go on for pages. She’s been a guest on “Good Morning America” and other TV shows, and she held her first speaking event here in Spokane in October. It sold out with participants flying in from across the country to attend.

“I had no idea The Budget Mom would ever be this big, that so many people wanted to change their financial lives,” Miko says of her newfound status as a financial influencer, “but it helps me pursue my passion of helping people every day, which makes me happy!”

When asked what makes her different from other budgeting experts, she believes two things have made her stand out:

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One: sharing real numbers. From day one, Miko has been completely transparent about her debt story. She hasn’t just shared her knowledge; she has shared her experience. And two: building connections with her fans. Miko believes responding to their correspondence is impactful and keeps her relatable. She loves hearing how her advice helps people find their way out of debt—in many cases, saving lives and relationships.

“Everything we do here, every single day, is we want to inspire hope,” Miko shares. She believes that invoking feeling is the biggest motivator, adding that “… every article we share or video we post is done with the thought, ‘Is this going to invoke feeling?’ Because without provoking feeling, there’s not going to be action, and people take action because they feel something.”

Remember her $78,000 mountain of debt? With strong focus, Miko paid it off—in full— four years later, the bulk of it in eight months after starting The Budget Mom business. As of last year, she and her business are operating 100 percent debt-free. She recently reached a huge goal, saving enough cash to build her first home with cash!

To those struggling under mountains of debt, Miko advises to take that first small step and the next one—and stick with it. She encourages keeping your motivation in sight and remember it’s OK to do without, because doing without isn’t going to be your permanent way of living. Sacrifices today equal living financially secure in the future.

Now that she’s debt-free, Miko plans to spend more time with her son and travel. Her new house journey is beginning. But she’s staying focused on spreading her knowledge and helping others find financial freedom. Recently Miko ventured into the Spokane school system to share her story; she hopes to implement a financial planning curriculum so students can start their financial lives off successfully.

Though small in stature, Miko Love is making a big impact on the world, dispensing her beautiful brand of budgeting knowledge so that others can live debt-free lives, one carefully saved (and spent) penny at a time.

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S P E C I A L I Z I N G I N J E W E L RY, A RT A N D A RT I FA C T S 208.255.7105

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Q&A

DAVID MILLIKEN

CAMPUS DIRECTOR OF THE HUTTON SETTLEMENT

BY COLIN ANDERSON PHOTO BY KIERSTEN PATTERSON PHOTOGRAPHY 509 LIFESTYLE MAGAZINE 31

Despite growing up in the Spokane Valley, David Milliken had never heard of the Hutton Settlement. A chance encounter with a neighbor from his childhood lead David to visit the now 100-year-old children’s home, and he’s been there ever since. We recently caught up with the campus director on his time at Hutton, the unique living situation, and what it means to be a part of such a special place.

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“WITH A BLEND OF ATTACHMENT-BASED CARE, SUSTAINABLE LIVING PRACTICES AND TRANSFORMATIVE LEARNING OPPORTUNITIES, WE PATIENTLY TAKE THE LONG JOURNEY WITH CHILDREN AND FAMILIES ON A PATH OF HEALING”

Q. You are in a unique place in which you live alongside the children you are guiding through trauma and other difficulties. What is daily life like being so close together?

A. It is like living in a family of 50 members with all the ups and downs of family life. However, things are a bit magnified due to the insecurities that many of the children carry with them to Hutton. With views that the world is threatening, that they are individually bad and that they are alone, they bring understandable behaviors that many see as problematic. We see them as normal responses to their past experiences. I’m certain it may seem a bit unusual, however, for your therapist to be joining you for dinner or your boss joining you for an evening movie in your home.

It’s certainly unique!

Q. Can you recall a particularly challenging situation and how the situation was resolved?

A. One that comes to mind recently involved a child that has lived with us for many years. Her family placed her at Hutton but has not been very involved, leaving deep feelings of hurt and abandonment lingering for years. Hutton provides a safe and nurturing environment, but we never replace the bond a child may have with a parent. This child seemed to embrace Hutton as her family through her years of

placement but eventually started to have strong emotional outbursts that included self-harm and destroying her property. Instead of taking a punitive approach to these concerns, we gathered as a team to listen and help her uncover what may be under the surface of the deep emotions.

She claimed to want to leave Hutton. Instead of getting defensive or shutting down her feelings, we supported her desire to seek out alternative living options. Nothing emerged as a viable living option during our search, but the act of advocating for her desires and concerns strengthened the relationship.

Q. Your Christmas Tree Sale is run by kids living on campus. How is this organized?

A. The three-week event is more than just selling trees; it is an engagement with the community in a holiday experience. We offer hot chocolate and music by the campfire with lots of space and help to search for the right tree. The farm is managed

by Hutton alumni, and all of the kids on campus can participate in the operation to learn skills of product development, customer service and accounting.

Q. What is your favorite occasion, activity or pastime spent with the kids?

A. As an adventurer, my favorite Hutton tradition

is Team Trek. Team Trek is a weeklong adventure throughout the Pacific Northwest that exposes our kids to the wonders and beauty of the natural spaces we call home while supporting them in the development of resiliency and leadership. Each day on the trip, one of the youth is assigned as the “Leader of the Day,” and we give the team their outdoor challenge. Challenges in the past have ranged from surfing the Oregon Coast, deepsea fishing the Puget Sound, whitewater rafting the Salmon River and backpacking the Olympic Coast. What makes the week so special is to see the awe, wonder and joy the youth experience on the trip, all in the context of supportive relationship.

Q. What should people know about the Hutton Settlement?

A. Hutton is unique. With a blend of attachmentbased care, sustainable living practices and transformative learning opportunities, we patiently take the long journey with children and families on a path of healing. We believe that children from trauma, regardless of their complicated and challenging behaviors, are not broken and problems to be fixed. I believe I speak for all of us who serve at Hutton that it is a privilege to be a part of the lives of these children and their families. They are my favorite people on the planet!

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Health H Y P E R P I G M E N TAT I O N A N D M E L A S M A DEFINITION, DIFFERENCE, AND HOW TO DECREASE THE EFFECTS

BY KRISTIN CARLSON, MEDICAL ESTHETICIAN

S

unspots, age spots, liver spots, ruddy complexion, pregnancy mask; all are terms used to describe any darkening of the skin. It can appear on any part of the body but is most common on the face and hands.

Hyperpigmentation and melasma are two conditions with this characterization. They are similar in look yet can be caused by different conditions, one even being a symptom of the other. Let’s break them down and learn the ways to decrease and even eliminate their effects.

Hyperpigmentation is when the body is triggered to produce more melanin, thus causing the skin pigment to darken. It can be caused by prolonged sun exposure, skin injuries, acne scars, inflammation and some skin-care products or medications. Darker skin tones are more prone to hyperpigmentation. It is harmless, yet annoying to most people, even causing insecurities about one’s appearance. Some aesthetic treatments—chemical peels, laser treatments, microneedling and even some facials—can lead to hyperpigmentation if the skin is not properly accessed. Your skin-care provider will talk to you about

your skin type and ethnic background to determine what treatments are right for you.

This leads us to melasma. More commonly called the pregnancy mask, it is defined as brown patches, larger than those caused by sun damage, typically on the cheeks, forehead, nose, upper lip and chin.

It is believed to be caused by hormonal changes and sun exposure. It is more common in women and appears for many during pregnancy and when starting a new form of birth control. Hyperpigmentation is a symptom of melasma. Melasma is a frustrating condition as its causes are difficult to determine and avoid.

Hyperpigmentation and melasma can be treated, but it will require some patience. Although some skin-care treatments pose a risk for hyperpigmentation, if used properly, many of the same treatments will lighten pigment over time. For example, a series of chemical peels, microneedling with platelet-rich plasma or laser treatments, along with a good home-care regimen and limited sun exposure, can do wonders for lightening discolorations. Incorporating a lightening

Minimizing your sun exposure and wearing a proper SPF daily is your best bet for avoiding many skin conditions.

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It is harmless, yet annoying to most people, even causing insecurities about one’s appearance. agent into your routine will make a drastic difference! Some lightening agents include hydroquinone, kojic acid, azelaic acid, niacinamide, and bearberry extract.

Melasma often fades after pregnancy or when a woman switches her birth control method. The same type of treatments and lightening agents used to treat hyperpigmentation will also help with melasma. Make sure you discuss any course of treatment with your health-care provider if you are nursing or become pregnant.

Minimizing your sun exposure and wearing a proper SPF daily is your best bet for avoiding many skin conditions. Talk to your skin-care provider about how to avoid, minimize and treat your skin discoloration, and remember to disclose all medications, previous medical history and ethnic background when discussing any type of skin-lightening treatment.

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Health CELIAC IN THE CITY L I V I N G W I T H C E L I A C D I S E A S E C A N B E D I F F I C U LT, B U T S P O K A N E ’ S MAKING IT EASIER FOR THOSE WHO SEEK GOOD EATS

BY MANDY BRAVIROFF

C

eliac disease is an immune reaction the body has when digesting gluten and affects roughly one out of 100 people worldwide. Approximately 3 million people are living with the disease in America today and are going undiagnosed or misdiagnosed.

When you have celiac disease, eating gluten triggers an immune response in your small intestines causing damage to the lining.

Some people have no symptoms at all, but some suffer severe pain, diarrhea, malabsorption, skin disorders and even more serious complications such as cancer, just to name a few.

Besides wheat, barley and rye, gluten can be found in many everyday ingredients and products such as modified food starch, soups, teas, dressings and even soy sauce. Checking labels is vital to those who have the disease or intolerance when purchasing products. Even products that are labeled gluten free should be checked, as mislabeling unfortunately can happen. Seeking the help from a dietician can also help on what’s safest to eat and help in understanding the disease better as well.

Understanding celiac disease isn’t as complicated as it sounds, but education on it is vital when you want to provide safe food and a safe environment. While a vaccine is not currently available for those suffering with the disease, the only cure or treatment is eating a strict 100 percent gluten-free diet.

Northwestern University just announced in October that they

had some success in their second phase trial by inducing an immune tolerance to gluten. While the medical technology is still in development, this gives celiacs the hope that help is soon on the way.

Our beautiful city has some of the best chefs in the Northwest who are knowledgeable and eager to support the gluten-free community. Being diagnosed myself with celiac disease in 2009, I have spent a lot of time getting to know some of these local businesses and chefs, and have been able to find safe and delicious places to enjoy. I have added a few of my favorite celiacsafe/gluten-friendly places to eat right here in Spokane. But please be sure to speak with the manager or chef with any dietary concerns that you may have before ordering.

Cole’s Bakery & Cafe, 521 East Holland Avenue - As the only 100 percent dedicated gluten-free facility in the 509, Cole’s rises to the top with choices like pancakes, chicken strips and even holiday pie orders. Show up on a Saturday morning to fresh fried doughnuts and cinnamon rolls just like old times. If your New Year’s resolution is to lose weight, you can find numerous keto items to choose from as well.

Boots Bakery & Lounge, 24 West Main Avenue - Ninety-nine percent gluten free, minus the carrot cake, Boots Bakery has been slinging Spokane’s best pumpkin waffles since 2012. Not only does Boots offer delicious gluten-free food, everything is 100

Our beautiful city has some of the best chefs in the Northwest who are knowledgeable and eager to support the gluten-free community.

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PHOTO BY MANDY BRAVIROFF PHOTOGRAPHY

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percent vegan as well. Try some lasagna and power greens while sipping on one of their famous Bloody Marys.

Wild Sage Bistro, 916 West 2nd Avenue - Offering its gluten-free diners an innovative menu, Wild Sage also offers fresh and locally sourced ingredients and a highly knowledgeable team. You’ll feel safe knowing the head chef is also a celiac and oversees the kitchen and its staff on training. Offering mouthwatering seasonal menus and warm popovers with lavender butter, you will forget you’re even gluten free when dining here. Try the Snake River Farms Flank Steak and the famous Coconut Cake for dessert.

Cochinito Taqueria, 10 North Post Street - Supporting the gluten-free crowd since opening their doors in 2018, Cochinito offers its diners some of the best tacos our city has. Handmade tortillas, fresh ingredients and recipes that are passed down from family make this a perfect place to enjoy a taco, chips and a fresca margarita.

For celiac-safe tortilla chips, call the chef 20 minutes ahead of your visit to order.

Try the 20-Hour Carne Asada, a local favorite.

To see more places Mandy has visited, you can follow her @SpokaneGlutenFreeEats on Facebook or Instagram. Some information used in this article can be found at: Mayo Clinic, Celiac Disease, September 2019 Northwestern University, New treatment may reverse celiac disease, October 2019.

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RIVERBANK TAPHOUSE GOES TO BEER SCHOOL Northern Quest’s newest venue brings beer tasting to a whole new level PHOTOS COURTESY OF NORTHERN QUEST RESORT & CASINO

W

hen it comes to mastering the craft beer experience, the true test is whether or not you’re enjoying every sip. At Riverbank Taphouse, the exciting new venue inside Northern Quest Resort & Casino, you’ll find an extensive menu of beverages, including a rotating list of mouthwatering IPAs, lagers, ambers, ales and stouts... and some nitros, seltzers and craft cocktails, too. If you’re having trouble deciding, pick a flight of four and enjoy multiple 4-ounce tastings.

Whether you’re a craft beer connoisseur or you’re new to the culture and want to learn more, the servers and bartenders at Riverbank Taphouse are anxious to share their knowledge and recommendations. “All of our servers and bartenders are craft beer certified and have completed the Beer Appreciation course at Eastern Washington University,” says Riverbank Taphouse Cicerone Supervisor Tyler Staples, a self-proclaimed beer nerd. “They know how each beer style is produced and what temperature it’s supposed to be served at, as per the style. They know the glassware it should be served in and what the glass should look like when it’s beer clean, as opposed to just visibly clean.”

With 52 taps, Riverbank Taphouse has a curated tap list. Everything on the menu has been deliberately selected to provide a wide range of all beer styles. “We keep such a wide array of beers, there’s always going to be at least three or four beers that will complement your dish, and your servers have great suggestions on options,” says Staples. “With 6,000 breweries in the United States and 20,000 brands worldwide, it takes a certain level of knowledge to handle that.” At Riverbank Taphouse, you can think of their servers and bartenders as the best beer tutors in town.

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While you’re studying for your final beer selections, don’t forget to sample some of the delicious shareables featured on a menu designed to complement all kinds of beer selections. Since the day Riverbank Taphouse opened its doors to the public, one of the most popular items has been the over-sized Charcuterie Pretzel, featuring house-made pickled vegetables, assorted cured meats and cheese. New items recently added to the menu include a seasonal salad, a pub-style classic burger with house-made sauce, and Banh Mi Chicken Tacos with fresh and pickled vegetables and Asian-inspired slaw.

So bring your friends and your sense of adventure to Riverbank Taphouse and study up! Your toughest decision will be which delicious drinks and plates to try, and whether to share them or keep them all to yourself!

Open Sunday through Thursday at 3pm, and now open Friday and Saturday for lunch starting at 11am. Follow Riverbank Taphouse on the Untappd app to get the most updated tap list and visit the Northern Quest Blog at NorthernQuest.com/riverbank-blog to learn more about what makes Riverbank Taphouse unique.

877.871.6772 NorthernQuest.com

WITH 6,000 BREWERIES IN THE UNITED STATES AND 20,000 BRANDS WORLDWIDE, IT TAKES A CERTAIN LEVEL OF KNOWLEDGE TO HANDLE THAT.

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Riding

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WASHINGTON MAN HAD FRONT-ROW SEAT ON FIRST SUCCESSFUL CROSS-COUNTRY AUTOMOBILE TRIP

BY DAN AZNOFF

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Feature

T

he concept of driving across the country today is no small undertaking. It can take weeks of planning, stacks of road maps and an unquenchable thirst for the road.

The first passage by automobile more than a century ago—in 1903 to be exact—was a challenge to both the vehicle and the brave individuals who tested the limits to travel from sea to shining sea.

A bicycle racer who made his home in Tacoma, Washington, was half of the duo to successfully make the first journey by motorcar across the country more than 115 years ago. His name and the vehicle he and his partner drove have been featured in documentaries and honored with a display at the Smithsonian’s National Museum of American History in Washington, D.C. But Sewall K. Crocker is almost unheard of in his adopted hometown.

Crocker was born in 1883 in Walla Walla, Washington, and lived in Tacoma until he was invited to join doctor and businessman Horatio N. Jackson on the historic drive starting from San Francisco on a transcontinental trek across the continent to New York.

The 29-year-old self-taught mechanic first met Jackson when the doctor approached him with hopes of receiving instructions on how to drive a horseless carriage. The cross-country quest was the result of a $50 wager ($1,200 today’s dollars) the doctor accepted after a lively conversation with fellow members of the San Francisco Gentlemen’s Club. Jackson accepted the challenge to traverse the expanse of America by automobile, in part, to prove the automobile was “more than just a mere toy.”

The drive was only part of the challenge. The 31-year-old doctor was an auto enthusiast who did not know how to drive and did not even own an automobile. Without any mechanical experience

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of his own, Jackson was convinced to hire Crocker to serve as his travel companion, mechanic and relief driver.

The doctor invested $8,000 of his own money in the venture, the equivalent of more than $200,000 in today’s dollars.

The daring duo left the shores of the California coast on May 23, 1903, in Jackson’s Winton, loaded down with coats, rubber protective clothing, sleeping bags, blankets, canteens, an axe, a shovel, a telescope, tools, spare parts, cans for extra gasoline, a Kodak camera, a rifle, a shotgun and a pair of pistols.

At the last minute, they wisely decided to stow a block and tackle in the vehicle to use in the eventuality they had to pull the automobile out of ruts and muddy spots along the way.

What they did not have with them were any maps to help chart a proper route.

Without any published material to study and without any qualified individuals to provide personal recommendations to help Jackson and Crocker determine an actual route across the vast continent, the mechanic advised his partner against following a southern route for fear the pair may become stranded or lost in the desert.

Jackson agreed to follow dirt roads and wagon trails that paralleled trails, rivers, mountain passes and crossed alkali flats on a course that roughly followed the route forged by the Southern Pacific Railroad.

The two drivers planned to pass through the Sacramento Valley and followed the Oregon Trail to avoid the highest passes through the Rocky Mountains. Crocker was primarily responsible for making the necessary repairs of the vehicle during the trip, which broke down frequently, especially on the harsh, unpaved roads of the West.

The Drive The pair quickly became national celebrities as news of their quest made the pages of newspapers across the country.

The trip got off to an ominous start when the Vermont, the name given to the Winton by Jackson in honor of the state where he was born, blew a tire only 15 miles after they had off loaded from a ferry that carried them and their vehicle on the first leg of the journey across the San Francisco Bay to Oakland. Crocker replaced the tire with the only spare they brought along. That one spare was reportedly the only tire they could find in the entire city of San Francisco.

The second night out Crocker stopped in Sacramento to remove the side lanterns after both men agreed they were too dim. The lamps were replaced with a single spotlight

THE CROSS-COUNTRY QUEST WAS THE RESULT OF A $50 WAGER ($1,200 TODAY’S DOLLARS).

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Courtesy of The National Museum of American History, Smithsonian Institution

The pair quickly became national celebrities as news of their quest made the pages of newspapers across the country. mounted on the front of the vehicle. It was at that point of the trip that a pair of bicyclists offered Jackson road maps. The maps were crude, but Jackson and Crocker decided the basic maps were better than making the drive without any sort of written plan.

Courtesy of The National Museum of American History, Smithsonian Institution

Unable to find a new tire for the Winton, the pair decided to purchase some used bicycle inner tubes in case of an emergency before they left Sacramento. Noise from the road and the engine were apparently so loud that neither Crocker nor Jackson noticed that all of their cooking gear had been tossed from the Winton at some point along one of the bumpy roads.

The pair entertained the locals in the California town of Alturas with free rides in what was described as a carnival atmosphere while Jackson and Crocker waited for three days for replacement tires. They made the seemingly misguided decision to go ahead without the spare parts when the shipment did not arrive as scheduled.

Somewhere near Caldwell in rural Idaho, Jackson fulfilled his desire to have a dog join them for the ride. Various stories reported that that pit bull named Bud was either stolen or purchased for the sum of $15. Jackson wrote to his wife that he had wanted a dog since he had left Sacramento.

The round expression of the small dog became the face of the well-publicized adventure. Bud’s face appeared on magazine covers from coast to coast.

In early June, the men were forced to ask a cowboy to tow the car after a fuel leak had drained their gas tank. Crocker was forced to rent a bicycle (which had its own flat tire) while they waited for replacement parts and peddled 25 miles to purchase four gallons of gasoline for the “outrageous” price of $20.

At one point of the trip, the crew of the Vermont ran out of supplies and went 36 hours without food. They were rescued by a farmer who fed them stew while Crocker convinced the generous man to give them the wheel bearings out of his mowing machine for an emergency repair.

The good news is that newspapers across the country had made the motorists into national celebrities. Local newspaper reporters greeted them at virtually every stop.

Sometime in mid-June, Jackson’s coat, along with every penny of their cash, fell off the Winton. Jackson was forced to wire his wife to send them more money.

The pair followed the sage advice of locals in Mountain Home, Idaho, to avoid a stretch of the Oregon Trail and changed course through the Sawtooth Mountains. In Hailey, Idaho, Jackson agreed to wire the Winton Company for more spare parts.

The list of lost items continued to grow. While using the block and tackle to cross a river, Jackson lost the new money his wife had wired to him as well as his glasses. It was at that point that a greedy landowner forced

Courtesy of Division of Work and Industry, National Museum of American History, Smithsonian Institution

Courtesy of Division of Work and Industry, National Museum of American History, Smithsonian Institution

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Courtesy of University of Vermont, Special Collections

them to pay $4 ($105 now) to cross, as Jackson described the acreage as “bad, rocky, mountain road.” Crocker’s ingenuity came in handy when he used rope to wrap around the wheels when they suffered another flat tire.

The trip became much easier beginning on July 12 when they reached stretches of paved roads beginning in Omaha, Nebraska. The only recorded mishap from that point of the trip reportedly took place just outside Buffalo, New York, when the Vermont hit a “hidden obstacle” in the road and threw Jackson, Crocker and Bud out of the moving vehicle.

The trio arrived in New York on July 26, crossing the country in a respectable 63 days, 12 hours and 30 minutes to claim the title of the first automobile to go coast-to-coast. The Vermont had consumed 800 gallons of gasoline along the way.

Following the hero’s welcome at the end of their adventure, Jackson joined his wife for the drive home while Crocker headed West. Newspapers reported that the Vermont broke down again shortly after Jackson was on the road without a mechanic and that the car’s drive chain snapped at the threshold of his own garage.

The Man Despite his acclaim as a national celebrity, Crocker returned home to Tacoma in relative obscurity. There were no parades, no newspaper reporters or magazine photographers lined up at his door like Jackson had when he returned to New England.

Following the adventure, Crocker attempted to capitalize on his newfound fame by launching a search for sponsors for an around-the-world auto tour. With his fame and his health failing, Crocker finally settled down in Tacoma where he died just two weeks after he turned 30 years old. Newspapers at the time reported that the once famous mechanic died of depression after suffering a nervous breakdown.

Not only was he not honored by the residents of Tacoma, he died without any family or many friends at his bedside. The people in his hometown quickly turned their attention to the latest news of the day.

The drive chain was one of the few parts that had not been changed over the two-month drive across the country.

More than a century later, his name has not been used for the name of a street or any public venue associated with his pioneering achievements. To some people, like former Tacoma Mayor Bill Baarsma, that is a fact that still needs to be corrected.

More importantly, Jackson scoffed at the reality that he was never able to collect his $50 wager.

A film by documentary filmmaker Ken Burns was produced to mark the 100th anniversary of the historic crossing during

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“

SOMEWHERE NEAR CALDWELL IN RURAL IDAHO, JACKSON FULFILLED HIS DESIRE TO HAVE A DOG JOIN THEM FOR THE RIDE.

“THERE

WERE NO PARADES

the time Baarsma served as mayor. In addition to his duties as mayor, Baarsma had hoped he could use his elected position to raise the image of the city’s forgotten luminary.

“He was lost in the pages of history,” Baarsma reflected when contacted for this article. “Renaming a street in his honor on his birthday (April 7) would be a fitting and proper way to recognize his remarkable accomplishment.”

One possibility, he said, was the small road from I-5 that leads to LeMay - America’s Car Museum. The former mayor said Crocker would be a more appropriate name than its present name, East D Street. Mike Bush, the newest spokesperson for the auto collection, was confident that Renee Crist, curator of collections for them Museum, would support the name change.

“It is amazing to me that we have nothing in the museum that recognizes Crocker as a resident of Tacoma,” said Bush. “In fact, I am not even sure we have a Winton in our collection. You’d think we would have something that honors the triumph of a local citizen who contributed to automotive history.”

Dan Aznoff is a freelance writer based in Mukilteo, Washington, dedicated to preserving the stories of our generation. He was a finalist for a Pulitzer Prize and has received acclamation for his work regarding sustainable energy. He is the author of three books that document colorful periods of history in Washington. He can be reached at directly da@dajournalist.com.

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The trio arrived in New York on July 26, crossing the country in a respectable 63 days, 12 hours and 30 minutes to claim the title of the first automobile to go coast-to-coast.

Courtesy of The National Museum of American History, Smithsonian Institution

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CALENDAR OF EVENTS Now - January

12 T

Norman Rockwell’s America FIRST SOLO EXHIBITION OF THE ARTIST’S WORKS TO VISIT THE INLAND NORTHWEST

BY JILLIAN CHANDLER

here is no better time than the holidays to view the many works of American author, painter and illustrator Norman Rockwell. And the Spokane community has an opportunity to do just that!

Norman Rockwell’s America, an exhibition organized by the National Museum of American Illustration, has toured nationally and internationally, and this is the first solo exhibition of Rockwell’s paintings and magazine covers to visit the Inland Northwest.

The exhibition, which opened October 5, will remain on display through January 12. “From his ability to capture depictions of everyday life, a Rockwell Christmas is the quintessential American holiday celebration,” affirms Lynda Sanders of Strategic Marketing Solutions.

The exhibit displays an extraordinary collection of 22 oil paintings, seven charcoal or graphite studies, original posters and all 323 vintage Saturday Evening Post magazine covers covering six decades.

“We are pleased to share these world-renowned works of American artist Norman Rockwell, whose themes about the American spirit still resonate with us today,” says Wesley Jessup, executive director for the Northwest Museum of Arts and Culture.

December 14 through 29, The Northwest Museum of Arts & Culture will celebrate the holidays in the historic Campbell House during the annual Campbell House Holidays, presented in conjunction with Norman Rockwell’s America.

The Museum is open Tuesday through Sunday, 10am to 5pm, and the third Thursday of the month from 10am to 8pm. Admission is $10 for adults (18 and older), $8 for seniors (65 and older) and college students with valid ID, $5 for children and students ages 6 through 17, and free for members and children 5 and younger. Admission to the Campbell House is an additional $2.

Visit NorthwestMuseum.org for additional details on these and other upcoming exhibits and events.

December

03 - 14

37th Annual Christmas Tree Elegance

Christmas Tree Elegance is a fundraising event dedicated to financial and volunteer support of the Spokane Symphony Orchestra through the Spokane Symphony Association. This spectacular holiday event began in 1983 by the Spokane Symphony Associates and has become a holiday season tradition for the entire family. View 18 themed trees, which are beautifully decorated and raffled off at both the Historic Davenport Hotel and River Park Square (through December 15) in Downtown Spokane. Other special festivities round out this 13-day event. SpokaneSymphonyAssoc.org

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HIGHLIGHT EVENT Photo Credit: Norman Rockwell, The Runaway, 1922, oil on canvas, Illustration for Life Magazine, June 1, 1922 Cover, © 2019 National Museum of American Illustration, Newport, RI Photos courtesy of American Illustrators Gallery, New York, NY

December

14

Holiday on the Ave

Come celebrate the holidays with Sprague Union District retail shops and eateries in one of Spokane’s oldest shopping districts. On Saturday, December 14, from 10am to 6pm, families are in for a holiday treat as they spend the afternoon visiting live reindeer, photos with Santa, holiday shopping, an ice carving demonstration, and local bites and treats throughout the district. Don’t forget to join the Scavenger Hunt to receive a limited edition poster by local artist Megan Perkins and be entered to win the grand prize valued at $500! For additional information, visit SpragueUnionDistrict.com.

/ December 0122 0508 06 0607 07

IT’S A WONDERFUL LIFE DECEMBER 01 - 22 Thursday - Saturday: 7:30pm Saturday & Sunday: 2:00pm Spokane Civic Theatre SpokaneCivicTheatre.com

THE NUTCRACKER DECEMBER 05, 06 & 07: 7:30 TO 10:00PM DECEMBER 07 & 08: 2:30 TO 4:00PM Martin Woldson Theater at The Fox SpokaneSymphony.org

FIRST FRIDAY ARTWALK DECEMBER 06 5:00 to 8:00pm At Participating Spokane Locations DowntownSpokane.org/first-friday

ARTISAN FESTIVAL 2019 DECEMBER 06 & 07 4:00 to 8:00pm / 10:00am to 9:00pm Kendall Yards Neighborhood KendallYardsBOA.com

JINGLE BELL RUN INLAND NW DECEMBER 07 8:00am to 1:00pm Spokane Riverfront Park Register online at Events.Arthritis.org

DON’T MISS!

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15TH ANNUAL GINGERBREAD BUILD-OFF DECEMBER 08 10:00am to 4:00pm Northern Quest Resort & Casino NorthernQuest.com

CAMPBELL HOUSE HOLIDAYS DECEMEBR 14 - 29 10:00am to 4:00pm Northwest Museum of Arts and Culture NorthwestMuseum.org

HOLIDAY POPS WITH VANESSA WILLIAMS DECEMBER 21 & 22 8:00 to 10:30pm / 2:00 to 4:30pm Martin Woldson Theater at The Fox SpokaneSymphony.org

NEW YEARS EVE CELEBRATION WITH SAMMY EUBANKS DON’T MISS!

DECEMBER 31 6:00 to 8:30pm The Bing Crosby Theater BingCrosbyTheater.com

ELLA’S SECRET NYE PARTY DECEMBER 31 6:00pm to 12:00am Montvale Event Center SecretNewYear.com

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Eat & Drink

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THAI YELLOW CURRY SOUP Recipe Courtesy of Chef Lesa Lebeau SERVES 4 - 6

INGREDIENTS: 3 tbsp. oil 1/2 cup Mae Ploy yellow curry paste 3 cloves of minced garlic 2 tbsp. grated fresh ginger 2 tbsp. minced lemongrass 4 tbsp. fish sauce 3 tbsp. sugar 2 cups cubed butternut squash 2 cups chopped carrots 2 cups cubed gold potatoes 1 large white onion, sliced 2 15-oz. cans of Mae Ploy coconut cream 3 cups stock (chicken or vegetable) TO GARNISH: Chopped cilantro Toasted pumpkin seeds Toasted coconut METHOD: • In large stockpot, add oil and heat on medium high. Sauté curry paste for 5 minutes to open up spices.

• Add onion, garlic and ginger plus one cup of stock. Simmer 8 minutes.

• Add fish stock and sugar. Now add remaining stock, vegetables and simmer 10 minutes.

• Add coconut cream and simmer soup 45 minutes.

• Garnish with cilantro, coconut and pumpkin seeds.

• Serve and enjoy!

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Explore Phoenix and Mesa’s Fresh Foodie Trail A WARM-WEATHER GETAWAY THAT’S FAMILY FRIENDLY PHOTOS AND STORY BY MARGUERITE CLEVELAND

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Travel

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hoenix and Mesa are the perfect holiday location for a winter getaway. Mild temperatures and resort hotels that are destinations in themselves and a short flight via Alaska Airlines (so you can utilize the free bag check for a case of Arizona wine) make this an easy trip to enjoy. This is foodie heaven with an up-and-coming wine region, farm-to-table restaurants, year-round fresh produce and agritourism attractions.

Where To Stay The Pointe Hilton Squaw Peak Resort is a desert oasis with a 4-acre waterpark that makes it a great choice for families.

Room options are all suites, which gives families more room to spread out. Casitas with one or two bedrooms are also an option. There is a kids’ camp, giving parents with younger ones a childcare option.

They have dinner sessions so you can have a date night on your vacation. Amenities abound with a full-service spa and multiple dining options.

For more economical options, consider lodgings in Mesa like the Residence Inn by Marriott, which has larger accommodations with kitchens—a great way to save

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The foodie scene in Mesa and Phoenix has really evolved with local restaurants serving farmto-table food inspired by the vibrant cultural diversity in the area.

money while traveling. A substantial breakfast is offered each morning and included in the room rate. If money is no object, you can step it up to the super luxurious AAA Five Diamond Phoenician Resort, which has a three-story spa.

The resort began an extensive renovation in 2016 that was recently completed.

It is lovely with a fresh, contemporary vibe throughout the resort.

Where To Eat The foodie scene in Mesa and Phoenix has really evolved with local restaurants serving farm-to-table food inspired by the vibrant cultural diversity in the area.

The Bario Café is s smaller restaurant, so be sure to make a reservation. Chef Silvana Salicido is a five-time James Beard-award nominee. Her food is authentic traditional Mexican food and utilizes local producers as much as possible. It is subtle little things like adding pomegranate seeds to a fresh simple guacamole made from avocados left in big chunks, tomatoes, red onions, a hint of cilantro and lime that turns this dish into something special. Chiles En Nogada is a roasted stuffed poblano pepper filled with chicken, apple, pear, dried apricots and pecans covered with a delicate almond cream sauce garnished with cilantro, pomegranate seeds and queso fresco. It is an unusual dish packed with flavors that just meld together. Perfection.

On the other end of the spectrum is Jalapeno Bucks, a dive joint built in old shipping containers nestled in the midst of an orange grove. Don’t wear good clothes because you are here to try the ooey, gooey, extremely messy peanut butter and jelly brisket sandwich. OMG! So good. Words can’t describe how something that sounds so strange can be so delicious! Don’t miss the excellent salsas concocted by Buck. It’s how he started and earned the nickname Jalapeno.

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bag. The medium was grocery-bag sized! The mango salsa is a favorite and has a sweet and slightly spicy taste the goes well with the freshly made tortilla chips.

What To Do The Fresh Foodie Trail is a great way to spend a day or two traveling to urban and rural destinations for those who love food. There are 11 stops on this culinary journey, and each will give you an insight into how food is produced.

Visit everything from a vertical urban farm at True Garden to the Hayden Flour Mills at Sossaman Farms. The Windmill Winery is one of the furthest stops and is in the town of Florence. The drive gets you out in the Sonoran Desert with lots of old growth Saguaro Cacti. The farm is beautifully landscaped with a lovely wine tasting room. After the drive through the desert, it feels like an oasis. Most grapes are sourced from Wilcox, Arizona, but owner Harold Christ can grow Barbera grapes on his farm. Arizona currently has two AVAs, and the quality of the wine is very good. A case of Barbera can fly free if you fly on Alaska Airlines.

The Desert Botanical Garden has more than 50,000 desert plants on five thematic trails. The plants come from deserts all over the world, and the unique displays are so lovely. Plan your day to arrive when the gardens open so you can enjoy strolling before the heat of the day. For great views of the mountains, the gardens and Phoenix, you’ll want to hike to the top of the Sonoran Desert Nature Loop Trail. There are two shops, one a garden shop and the other a gift shop, that are worth a visit. A grow-your-own cactus in a box makes a perfect souvenir or gift.

The Musical Instrument Museum is an unexpected treasure. Rather than just

Where beauty lives

and you vacation.

CABINS. WEDDINGS. ACTIVITIES. BOAT RENTALS. FINE DINING.

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statically display the more than 6,800 musical instruments that come from all over the world, the museum uses state-of-the-art audio and visual technologies to enhance the experience. Each visitor is given a headset with an audio tour; as you step up to each display you begin to hear a musician performing with the instrument and can observe the video as well—a truly immersive experience with incredible performances. Visit the Experience Gallery for a hands-on opportunity to play instruments from around the world. Music buffs will love the Artist Gallery with icons such as Elvis Presley, Johnny Cash, John Lennon and more modern artists such as Maroon 5.

A spa day at the Phoenician is a luxurious experience that will have you relaxed for days. Treatments are available for both men and women in the new three-

story building which is home to the spa. Soothing music and soft lighting helps set the mood before your treatment. Arrive at least 45 minutes before your appointment so you can indulge in the Personal Spa Ritual, a 30-minute hotand-cold contrast hydrotherapy which improves the benefits of your treatment.

There’s no need to rush after your spa treatment, as you’ll want to take advantage of all the amenities such as an adult-only pool deck, where you can enjoy an alfresco lunch.

The greater Phoenix and Mesa area will have you feeling relaxed and refreshed after a nice winter break. Infusions of vitamin D from all the sunshine will chase away your winter blues. With amenity-filled resorts, an eclectic food and craft beverage scene, and tons of family friendly activities, it is the perfect destination.

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Spencer’s FOR STEAKS & CHOPS

322 NORTH SPOKANE FALLS COURT, SPOKANE, WASHINGTON 99201 FOR RESERVATIONS, FIND US ON OPENTABLE OR CALL 509.744.2372

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Free Home Search

All homes, all companies at www.BrendaBurk.com

$327,000 | MLS #19-11442

$440,000 | MLS #19-1510

$1,450,000 | MLS #19-11544

Location, Location, Location, blocks to Comstock Park & High Drive. This sunny Rancher sits on an oversized .31 acre lot with garden space, southern facing, home features wood floors, some new vinyl windows updated kitchen with eating space & bar along with a finished basement & potential for a 4th bedroom.

Must-see modern loft living. Live and work space in historic Priest River. Walking distance to the Pend Oreille River, downtown & many restaurants, the luxury loft space features 2 bed/2.5 bath, exposed brick walls, original hardwood floors & 2-car attached garage. Commercial area includes a retail space with upstairs office and a viewing area of the studio/work area below. There is a work/shop area on the lower level complete with an exhaust fan.

Elegance & grandeur abound in the exclusive gated Wandermere Estates Golf & Country Club community.

This estates sits on two Premium view lots nestled in the hillside of one of Spokane’s most prestigious 55+ gated communities & features beautifully landscaped grounds showcase breathtaking views of the golf course. High ceilings, oversized doors & windows & custom Italian Tile flooring. Gourmet chef;s kitchen is outfitted with Granite counters, Viking stainless appliances and knotty alder woodwork.

$595,000 | MLS #19-8639

$1,250,000 | MLS #19-3286

$219,000 | MLS #19-3812

Your Private Lake Retreat or next Vacation Rental opportunity awaits at Eagle’s Nest. Enjoy endless sunsets and direct views of the CDA Resort from this home that overlooks Echo Bay and is located only 20-minutes via car and just 5-minutes by boat from beautiful downtown Coeur d’Alene. Recreation abounds by either hiking the nearby trails or fishing in one of the deepest bays on Lake Coeur d’Alene.

It’s also only 5 minutes from Gozzer Ranch, named the 28th best golf course in America.

This fully furnished Spectacular Diamond Lake Mediterranean Waterfront property sits on 75’ of pristine deep lake frontage with a sandy beach and beautifully landscaped yard. This stunning home is currently being run as a B&B and recently received the coveted 5-star award from Trip Advisor for 2018!

This home also boasts 7 master suites, 7 baths, and 2 decks to enjoy the breathtaking views.

Beautiful 40 wooded acres, with easy access off Hwy 2 and only minutes from services and an easy 20 min drive into Spokane. Land features two serene, private and cleared settings to build your custom home with plenty of room for an Equestrian setup. Wildlife abounds along with an artesian year round spring, power to property and two wells that may still be functioning. A rare find!

Proudly Selling North Idaho & Eastern Washington 208.818.3668 | Brenda@BrendaBurk.com 509 LIFESTYLE MAGAZINE 67

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