THE REGENT COCKTAIL CLUB LOOKBOOK

THE REGENT LDV HOSPITALITY

THE GOOD LIFE

The mission of LDV Hospitality is to bring ‘la dolce vita,’ or ‘the good life’ to all of our guests by providing authentic and charming hospitality experiences through a collection of extraordinary people and hospitality concepts.

LDV Hospitality is a premier restaurant group which owns and operates 27 food and beverage venues across the globe. Founded in 2008 by John Meadow, the LDV portfolio boasts a range of concepts from the critically acclaimed American Cut, Bravo TV’s ‘Best New Restaurant’, Dolce Italian, James Beard nominated Scarpetta, to the casual yet elegant Corso Coffee bars. Whether fine dining or fabulous nightlife, the passion and philosophy of LDV is to take inspiration from the iconic classics of Old World cultures and adopt them to our modern social life. LDV Hospitality’s team is a combination of romantic dreamers and seasoned operators: from conceptualization, location selection, interior design, culinary and beverage crafting, to all stages of operational execution, we employ a disciplined yet create approach to achieve our mission.

ABOUT US

AMERICAN CUT AZURE CORSO COFFEE DIAMOND HORSESHOE D.O.C.G ENOTECA DOLCE ITALIAN LUGO CUCINA ITALIANA NO.8 PARAMOUNT BAR & GRILL REC ROOM SCARPETTA THE BEACH CLUB MONTAUK THE REGENT COCKTAIL CLUB TILLIE’S

LDV BRANDS

ATLANTA MONTAUK CHICAGO MIAMI BEACH

THE REGENT COCKTAIL CLUB

MONTAUK ATLANTA 2016 M O N TAU K 2015 M I A M I B E AC H 2012

MIAMI BEACH ATLANTA 2016 M O N TAU K 2015 M I A M I B E AC H 2012

THE REGENT COCKTAIL CLUB

THE REGENT COCKTAIL CLUB THE REGENT COCKTAIL CLUB

At The Regent Cocktail Club, every classic cocktail tells a story. The Regent truly illustrates the art of the craft cocktails with a team of passionate bartenders who are empowered to showcase their talents through a nightly rotating cocktail menu. The unique creators behind each drink, the bar patrons, and the live musical performances are all ingredients that make up the spirit of The Regent Cocktail Club. In 2013, The Regent was recognized as one of the Top Ten Hotel Bars in the World at the Tales of the Cocktail Awards in New Orleans.

The hand-cut ice and fresh local ingredients bring the kitchen to the bar with modern twists on cocktail classics such as the Old Fashioned or the rum-based cocktail, Papa Doble. Guests at The Regent can enjoy live music, artistic performances, and intimate conversation within a plush ambiance.

In 2012, the original Regent Cocktail Club launched with great buzz in Miami Beach at the boutique Gale Hotel. In the summer of 2015, LDV opened its second outpost in The Godfrey Hotel in Chicago, followed by a third location in the Hamptons at the historic Gurney’s Resort and Spa. in Montauk. The Regent will expand to Buckhead, Atlanta in conjunction with American Cut, featuring a rooftop dining space with a curated cigar menu where guests can gather to have cocktails and enjoy the sunset views.

ATLANTA

2016

MONTAUK

2015

MIAMI BEACH

2012

MENU

COCKTAIL LIST RASPBERRY FRENCH 75 $14 absolut elyx, fresh lemon, prosecco

THE CLASSIC MARTINI $16

plymouth gin, dry vermouth, orange bitters

BARREL AGED NEGRONI $14

bombay sapphire, campari, sweet vermouth, prosecco

PIMM’S CUP $15

pimm’s no. 1, fresh citrus, soda water, cucumber

LA ULTIMA PALABRA $16

montelobos mezcal, green chartreuse, luxardo maraschino, fresh lime

“EL SANTO” TIKI $17

avion silver, mango puree, cayenne pepper

BUENVISTA JULEP $14

bacardi 8, ginger syrup, lime, mint

MONTAUK SOUR $17

woodford reserve, fresh citrus, red wine float

BOBBY BURNS $17

dewar’s 12, sweet vermouth, benedictine

REGENT’S OLD FASHIONED M/P spirit of your choice, sugar bitters

NOT THE SAME LONG ISLAND ICED TEA $20

michter’s rye, bacardi 8, avion anejo, duse cognac, lemon, dry curacao, ginger beer

PISCO SOUR $16

kappa pisco, lemon, egg white

BROUGHT TO YOU BY THE MEMBERS OF THE REGENT COCKTAIL CLUB

BUBBLES Prosecco - Cima da Conegliano, NV - Veneto, Italy

14

Brut Champagne - Dumangin “La Cuvée 17”, NV - Champagne, France

24

Rosé Champagne - Billecart-Salmon, Brut, NV - Champagne, France

45

WHITE Grüner Veltliner - Domane Wachau “Terrassen”, 2013 - Wachau, Austria

13

Pinot Grigio - Adam, 2013 - Friuli-Venezia-Giulia, Italy

10

Riesling - Peter Jakob-Kühn “Jacobus”, 2013 - Rheingau, Germany

15

Chablis - Domaine Vocoret, 2013 - Burgundy, France

19

Chardonnay - T. George “Sons & Daughters”, 2013 - Russian River Valley, California

16

Rhone Blend - Tablas Creek “Patelin”, 2013 - Paso Robles, California

15

RED Pinot Noir - Truchard, 2012 - Carneros, California

17

Chianti Colli Senesi - Tenuta di Trecciano, 2013 - Tuscany, Italy

11

Rioja - La Rioja Alta “Vina Alberdi”, 2008 - Rioja, Spain

15

Cabernet Sauvignon - Von Strasser “Rudy”, 2012 - Napa Valley, California

19

Nebbiolo - Piero Busso, 2012 - Langhe, Piedmont, Italy

19

Grenache - Adelaida Cellars, 2011 - Paso Robles, California

15

Cabernet Sauvignon - Provenance, 2012 - Rutherford, Napa Valley, CA

35

BEER Miller High Life, WI, the Champagne of beers

5

Palm Belgian Amber Ale, BA, smooth, crisp, clean flavor

8

Radeberger, DE, light, refreshing pilsner

8

Amstel Light, NL, yellow golden hues, light floral hops

8

Kronenbourg 1664, FR, golden highlights, delicate bitterness

8

Brooklyn Lager, NY, malt center, floral hop aroma, refreshing bitterness

8

Bear Republic Racer 5 IPA, CA, tropical fruit, delicately bitter finish

8

Founders Porter, MI, espresso chocolate, caramel malt, rich & creamy

8

BROUGHT TO YOU BY THE MEMBERS OF THE REGENT COCKTAIL CLUB

PRESS

THE REGENT COCKTAIL CLUB | PRESS

THE REGENT COCKTAIL CLUB | PRESS

THE GOOD LIFE

LDV HOSPITALITY 130 W 25TH | FLOOR 7 | NEW YORK | 10001 PHONE +1 212.244.8866 WWW.LDVHOSPITALITY.COM

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