Los Angeles Loyolan February 20 2019

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W W W. L A LO Y O L A N . C O M

Los Angeles LOYOLAN The

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E. OM . H ICE UR YO R VO S. W U YO R NE U YO

V O LU M E 9 7 ISSUE 20 ON NI PI

Food insecurity affects more students than you think Page 6

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Sodexo lowers C-store prices Sodexo launched an investigation on how to improve pricing for students. Kayan Tara

Asst. News Editor @LALoyolan

Convenience stores (C-stores), an on-campus grocery chain also known as The Grid, has made changes to their pricing and types of items sold during the December break. The goal was to keep C-stores fair and affordable, and the latest audit of products sold provided LMU Hospitality with an opportunity to reduce prices, according to Dana Massimiani, director of operations. A few examples of the reduction in prices include candy, which was $2.49 and is now priced at $1.29. Frozen bowls from Amy’s were $8.99 and now cost between $4.99 to $6.99. Eggs, which were $8, are now priced at $4.99, according to Aliece Lawson, a Sodexo employee at the Leavey C-store. LMU Hospitality couples pricing data with transportation costs to determine how to provide the most value for students. After presenting their conclusions to LMU, a final decision on pricing is then made, according to Massimiani. After receiving a lot of feedback and complaints about prices at the C-store from students, Lawson took student responses to the managers at LMU Hospitality. See C-Store | Page 3

Community mourns loss of former chairman Community reflects on Chad Dreier, former head of board of trustees. Sofia Hathorn News Intern @LALoyolan

R. Chad Dreier, LMU alumnus and former chairman of the board of trustees, passed away in late December 2018 after a battle with cancer. Dreier was an integral part of the LMU community, sitting as chairman from 1998-2011. As chairman, he worked together with Rev. Robert Lawton, the then-president of LMU, in the acquisition of University Hall. Fr. Lawton described it as an “unbelievably complex acquisition” that was only possible with the help and expertise of Dreier. Fr. Lawton and Dreier also collaborated on building the William H. Hannon Library, the Leavey and Rel Dey residence halls and the Life Sciences Building. “Chad, as a leader, made a tremendous difference in transforming LMU [into] the top university that we treasure today,” said Paul Mikos, a former trustee, in a statement to the Loyolan. Dreier graduated from Loyola University in 1969 and went on to serve in the U.S. Air Force

until 1972. He soon broke into the home-building industry and eventually became the president, chairman and CEO of Ryland Group, helping to transform it into one of the country’s largest builders and developers of homes. Dreier was incredibly generous to LMU. He and his wife, Ginni, established the Chad and Ginni Dreier Strength and Conditioning Center. He endowed a number of scholarships and gave significant contributions to university fundraising campaigns, benefitting generations of future students. Dreier also established the R. Chad Dreier Chair in Accounting Ethics to implement ethics courses within the College of Business Administration. According to a statement from President Timothy Law Snyder, Mr. and Mrs. Dreier donated approximately $8 million to the University. But Dreier meant more to the community than just his monetary contributions. He was a valued leader who was charitable with his time and dedication. “He had a true generosity of spirit. He was generous to his family, to his friends and to the larger community,” said Kathy Moret, a former chair of the Board of Regents and friend of Dreier. “He shared himself as well as his

money. He gave on every level of himself, and that’s a great legacy.” Friends and colleagues remember Dreier as a kind and good-humored man who was deeply passionate about LMU.

via LMU Marketing and Communications

See Dreier | Page 4

Chad Dreier was a beloved member of the community and often spoke at many on-campus events, such as graduation.

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