Topic Introduction

The annual crops that meet most of the world’s food demand are produced with the help of seeds. Each season, they serve as a means of establishing a fresh crop, and they also work to identify the genetic potential of the harvested crop. Additionally, seeds serve as a means of transferring novel genotypes (varieties) from academic institutions to the farming industry. Despite playing a crucial part in crop production, seeds also have some unique biological characteristics that make them a challenging commodity to work with. This results from significant economic and policy elements particular to crops, nations, and regions, in addition to physiology and genetics, which are of general application. This guide will teach us about agricultural seeds and the food industry. We will also learn about some of India’s top agricultural seeds exporters India. So, let’s know more!