Official Guide to the 2024 South Beach Wine & Food Festival

OFFICIAL GUIDE 2024 Food Network South Beach Wine & Food Festival presented by Capital One

FULL SCHEDULE INSIDE

FEBRUARY 22 - 25, 2024

TICKETS ON SALE NOW S O B E W F F. O R G

MIAMI

F L O R I DA SCAN ME

Bring your appetite for discovery.

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3711 NE 2nd Ave Ste 200 Miami, FL 33137 786-431-3907

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We’ll bring you the showroom experience you’ve been waiting for.

When you walk through our doors, bring an idea. A dream.

A vision. Our showroom is designed to inspire you with on-site chefs, product experts, and exclusive events - all so you can fully experience everything your kitchen can be.

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ABOUT THE

FESTIVAL

The Food Network South Beach Wine & Food Festival presented by Capital One (SOBEWFF®) is a globally recognized culinary extravaganza!

Showcasing the talents of revered chefs, culinary personalities, and esteemed wine and spirit producers, this South Florida event offers an array of gourmet experiences, including tastings, seminars, and exclusive parties. Beyond its culinary offerings, SOBEWFF® also supports the Chaplin School of Hospitality & Tourism Management at Florida International University, enriching this renowned celebration of food with a commitment to education. Join us at this year’s Festival February 22-25, 2024!

4 Days 105+ Events Culinary &

500+ Industry Experts Raised

$37M+ to Date 65K+ Attendees BENEFITING

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THE ONLY NOBU AT SEA. BECAUSE THE BEST OF THE BEST DESERVE THE EXCEPTIONAL FOR RESERVATIONS OR INFORMATION, CONTACT YOUR TRAVEL ADVISOR, VISIT CRYSTALCRUISES.COM OR CALL +1 844-983-0850. PART OF ABERCROMBIE & KENT TRAVEL GROUP.

SIGNATURE EVENTS American Airlines® North Venue

Entrance located on the sand at 1 Lincoln Road, Miami Beach

THUR, FEB 22

FRI, FEB 23

HEINZ BURGER BASH

COKE ZERO SUGAR PRESENTS DINERS, DRIVE-INS AND DIVES LIVE

PRESENTED BY SCHWEID & SONS® hosted by Rachael Ray

EARLY ACCESS

hosted by Guy Fieri

EARLY ACCESS

7PM - 10:30PM | $375

7PM - 10:30PM | $250

GENERAL ADMISSION

GENERAL ADMISSION

Join Rachael Ray at our epic burger showdown under the Festival’s iconic white tents. Judges will award the coveted Schweid & Sons® The Very Best Burger prize. Taste over 30 delicious burgers by top chefs and vote for the People’s Choice Award. Free-flowing drinks from Southern Glazer’s Wine & Spirits will accompany this flavorful experience.

Take your time, savor each bite, and let your taste buds guide you through this delectable feast!

Get ready for the return of “Diners, Drive-Ins and Dives” to South Beach! The Mayor of Flavortown himself, Guy Fieri, an Emmy-winning TV personality and best-selling author, is back to host this roadshow extravaganza. Fieri has hand selected 30+ of the country’s best roadside diners, vintage drive-ins, and featured “dives” from the hit Food Network show. Join Guy and these talented chefs on a no-frills, fullflavored culinary tour across America. Flavortown is calling!

7:30PM - 10:30PM | $275

7:30PM - 10:30PM | $175

ADA Assistance: To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or ocrca@fiu.edu at least two weeks in advance of the event or at the earliest possible opportunity.

NO PETS ALLOWED. ONLY SERVICE ANIMALS PERMITTED. Service animals are defined as dogs that are individually trained to do work or perform tasks for people with disabilities.

For more information, please refer to the U.S. Department of Justice.

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SAT, FEB 24

SUN, FEB 25

TACOS & TEQUILA

BACARDÍ PRESENTS THE BLOCK PARTY

PRESENTED BY TEQUILA CAZADORES hosted by Aarón Sánchez

EARLY ACCESS

hosted by Melba Wilson and Andrew Zimmern with a special performance by Rev Run EARLY ACCESS

7PM - 10:30PM | $275

5:30PM - 9PM | $195

GENERAL ADMISSION 7:30PM - 10:30PM | $200

GENERAL ADMISSION 6PM - 9PM | $150

Tacos & Tequila, hosted by award-winning chef and TV personality Aarón Sánchez is the ultimate fiesta! Tacos meet Tequila Cazadores’ margaritas, with top chefs crafting authentic and inventive taco variations. Get ready for a flavor-packed beachside fiesta celebrating this Mexican classic. Enjoy a variety of tastes, ensuring a memorable, vibrant celebration!

Relive the epic block party vibes with BACARDĺ at our grand finale on the golden sands. Andrew Zimmern, the Emmy award-winner and four-time James Beard honoree and Melba Wilson, the visionary behind Melba’s will co-host this high-energy event featuring a thrilling performance

by Grammy-winning 90s icon, Rev Run. Enjoy delectable bites from 20+ iconic South Florida chefs, alongside expertly crafted BACARDĺ cocktails. Join us for the ultimate closing party — it’s an experience you won’t want to miss!

Bag Policy: All ticketed guests must adhere to the Festival bag policy. Each ticket holder may carry one approved bag plus one other aforementioned approved item.

Visit sobewff.org/bag-policy for more details.

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Explore a variety of enticing events with SOBEWFF®’s $100 and Under Series! Whether you’re looking for events that blend fitness and flavor or want to meet today’s top content creators, we have a treasure trove of experiences for every palate with these standout events — where affordability meets culinary excellence.

SATURDAY, FEB 24 8:30AM - 10:30AM | $50 FITCRUNCH BOOTCAMP & BITES presented by Baptist Health hosted by Robert Irvine and Rachel Robinson Nikki Beach Miami Beach

11:30AM - 6PM | $95 FOODIECON® hosted by W South Beach

W South Beach A celebration of today’s most influential digital content creators.

SUNDAY, FEB 25 10AM - 11:30AM | $40 VEUVE DU VERNAY PRESENTS PEACE LOVE YOGA: A Soulful Yoga Experience hosted by Arlene Chaplin featuring Sarita Shimizu Nikki Beach Miami Beach

3PM - 5PM | Adult $60 | Child $40 FAMILY ICE CREAM SOCIAL hosted by Valerie Bertinelli Loews Miami Beach Hotel

“The South Beach Wine & Food Festival is a week of celebration for everyone

that works in the industry.

SOBEWFF is the event where every chef delivers their best and shows off their beautiful creations.” ~ People en Español

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THE PEGASUS WO

SATURDAY JANUARY 27

WORLD CUP VIP EXPERIENCE

GET TICKETS NOW

WALK-AROUND

TASTINGS

Experience the culinary extravaganza of the Festival’s Walk-Around Tastings. Immerse yourself in a world of flavors as renowned chefs showcase their culinary skills, offering events like Oyster Bash, The Cookout, and more!

This gastronomic journey, set against the backdrop of Miami promises an unforgettable fusion of taste, style, and entertainment for food enthusiast and connoisseurs alike.

FRIDAY, FEB 23 5PM - 7:30PM | $195 OYSTER BAY WINES PRESENT OYSTER BASH hosted by Tyler Florence Nikki Beach Miami Beach

SATURDAY, FEB 24 4PM - 7PM | $150 THE COOKOUT PRESENTED

BY STELLA ARTOIS hosted by JJ Johnson Eden Roc Miami Beach

While the James Beard awards have been compared

to the Oscars of the culinary world, it could be said the Food Network South Beach Wine & Food Festival is the Grammy’s of eating and drinking. ~ The Hollywood Reporter

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WALK-AROUND

TASTINGS SUNDAY, FEB 25 11:30AM - 1:30PM | $225 BUBBLES BRUNCH hosted by The Cast of The Kitchen: Katie Lee, Jeff Mauro and Geoffrey Zakarian part of The New York Times Series Loews Miami Beach Hotel

3PM - 7PM | $95 OVERTOWN EATUP! hosted by Marcus Samuelsson Overtown Ninth Street Pedestrian Mall

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Your home away from home in the heart of South Beach

Experience Loews Miami Beach Hotel loewshotels.com/miami-beach 305.604.1601

fb.com/loewsmiamibeach @loewsmiami #loewsmiami

Welcoming you like family

GOYA FOODS’

FRIDAY, FEB 23 WINE SPECTATOR TRADE DAY

hosted by Southern Glazer’s Wine & Spirits 11AM - 3PM | By Invitation Only A special invitation for Southern Glazer’s Wine & Spirits’ most valued customers, Wine Spectator Trade Day takes place on the sand, under the signature white tents of the Goya Foods’ Grand Tasting Village, and offers insiders the opportunity to experience the beverage industry’s latest products.

Delight in sampling rare vintages and unique spirits while networking with industry leaders and gaining insights into cutting-edge beverage trends at this coveted event.

ADA Assistance: To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or ocrca@fiu.edu at least two weeks in advance of the event or at the earliest possible opportunity.

NO PETS ALLOWED. ONLY SERVICE ANIMALS PERMITTED. Service animals are defined as dogs that are individually trained to do work or perform tasks for people with disabilities.

For more information, please refer to the U.S. Department of Justice.

Bag Policy: All ticketed guests must adhere to the Festival bag policy.

Each ticket holder may carry one approved bag plus one other aforementioned approved item. Visit sobewff.org/bag-policy for more details.

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GRAND TASTING VILLAGE 14th Street & Ocean Drive, on the sand, Miami Beach

SAT & SUN, FEB 24 & 25

Culinary Demonstrations sponsored by Sub-Zero Group Southeast

GOYA FOODS’ GRAND TASTING VILLAGE featuring Publix Culinary Demonstrations sponsored by Sub-Zero Group Southeast

PRIORITY ENTRY 12PM - 5PM | $225.25 GENERAL ADMISSION 12PM - 5PM | $265

Obtain the Capital One Priority Entry tickets at Goya Foods’ Grand Tasting Village with a 15% discount and expedited entry. Use an eligible Capital One Visa or Mastercard for purchase, excluding Capital One private label cards. While supplies last.

During February, the Goya Foods’ Grand Tasting Village enchants South Beach with a grand culinary spectacle.

This year, relish beachside bites from more than 40 top South Florida restaurants, paired with exquisite wines and cocktails from the Southern Glazer’s Wine & Spirits portfolio. Live music, innovative brand displays, and gourmet exhibitors enhance the experience. Witness acclaimed chefs and Food Network personalities at the interactive Publix Culinary Demonstrations sponsored by Sub-Zero Group Southeast, all set against the stunning Atlantic Ocean.

Don’t miss this slice of paradise.

SAT, FEB 24: Screwball Peanut Butter Whiskey presents a special performance by DJ CASSIDY.

CULINARY STARS THROUGHOUT THE WEEKEND: SATURDAY, FEB 24 12:30PM - 1PM Rachael Ray 12:45PM - 1:15PM Bobby Flay 1:15PM - 1:45PM Alex Guarnaschelli 1:30PM - 2PM Geoffrey Zakarian 2PM - 2:30PM Marcus Samuelsson 2:15PM - 2:45PM Scott Conant 3PM - 3:30PM Maneet Chauhan & Stephanie Izard 3:30PM - 4PM Jet Tila 3:45PM - 4:15PM Jeff Mauro 4PM- 4:30PM Hunter Fieri 4:30PM- 5PM Guy Fieri Talent and schedule subject to change

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SUNDAY, FEB 25 12:30PM - 1PM Tyler Florence

12:45PM - 1:15PM Michael Symon 1:15PM - 1:45PM Amanda Freitag 1:30PM - 2PM Robert Irvine

2PM - 2:30PM Aaron Sanchez

2:15PM - 2:45PM Rev Run & Justine Simmons

2:45PM - 3:15PM Andrew Zimmern 3PM- 3:30PM Molly Baz

3:30PM- 4PM Kardea Brown

3:45PM- 4:15PM Valerie Bertinelli

4:15PM- 4:45PM Marc Murphy 4:30PM- 5PM Rocco DiSpirito

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TRIBUTE DINNER honoring Massimo Bottura and Luca Garavoglia hosted by Master of Ceremonies “The Pasta Queen” Nadia Caterina Munno part of The New York Times Dinner Series SATURDAY, FEBRUARY 24 LOEWS MIAMI BEACH HOTEL 7PM - 11PM | $600 Widely regarded as the “jewel in the crown” at the South Beach Wine & Food Festival®, the illustrious Tribute Dinner has been hailed as “the Oscars of wine and food.” Set against the backdrop of the Loews Miami Beach, the Festival will pay homage to two luminaries who have left an indelible mark on the realm of hospitality. This year, we raise our glasses to the culinary virtuoso, Massimo Bottura and Luca Garavoglia, the esteemed Chairman of Campari Group. The exquisite dining experience will feature a menu prepared by a roster of Michelin starred and worldclass chefs who shall orchestrate a symphony for your senses paired perfectly with wine and spirits from the Campari Group portfolio.

AN UNPARALLELED ROSTER OF HIGHLY DECORATED CHEFS HAVE COME TOGETHER TO CELEBRATE THESE PIONEERS, INCLUDING:

ALAIN DUCASSE

MAURO COLAGRECO

ALBERT ADRIÀ ACOSTA

ALBERTO MARCOLONGO

CHRISTOPHER AGUIRRE

BERNARDO PALADINI

JORDI ROCA I FONTANÉ

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2024 TRIBUTE DINNER HONOREES

MASSIMO BOTTURA

Massimo Bottura opened Osteria Francescana in Modena in 1995. An innovator and restaurateur for more than thirty years, Bottura has consolidated his reputation as one of the world’s most innovative culinary figures. His internationally renowned three-Michelin-starred restaurant, Osteria Francescana, was nominated number 1 in The World’s 50 Best Restaurants list in 2016 and for the second time in 2018. It has been part of the Best of the Best list since 2019, a category including all restaurants that ever ranked first in The World’s 50 Best Restaurants list.

LUCA GARAVOGLIA

The esteemed Chairman of Campari Group, commands our admiration as the steward of a company with roots dating back to 1860, marking the birth of its iconic brand and signature red aperitif, Campari. Ascending to the role of Chairman in 1994, Luca Garavoglia has masterfully steered Campari Group to its current zenith, an indomitable force in the global beverage industry, gracing 190 countries with its illustrious portfolio of distinguished brands, including the legendary Campari, Aperol, Espolon Tequila, SKYY Vodka, Wild Turkey, Grand Marnier, and Appleton Estate Jamaican Rum.

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BRUNCHES & LUNCHES

Savor extraordinary culinary moments with the Festival’s Brunches and Lunches. Immerse yourself in luxury at the Bal Harbour Shops ACCESS: Fashion Show & Luncheon, delight in Jean-Georges Vongerichten’s exquisite brunch at the Matador Room, or savor Mediterranean flavors at The St. Regis Bal Harbour Resort. With a ton of options to choose from, join us for exceptional gastronomic adventures with renowned chefs. Reserve your seat for an unforgettable journey into culinary excellence.

FRIDAY, FEB 23

SATURDAY, FEB 24

12PM - 2PM | $225 BAL HARBOUR SHOPS ACCESS: FASHION SHOW & LUNCHEON hosted by Geoffrey and Margaret Zakarian

12PM - 2PM | $275 BRUNCH hosted by Jean-Georges Vongerichten

Bal Harbour Shops

*Tickets will be available exclusively to Bal Harbour Shops Access Members.

Matador Room at The Miami Beach EDITION

12PM - 2PM | $175 LUNCH hosted by Cédric Vongerichten and Allan Esterhuizen LPM Restaurant & Bar, Brickell

12PM - 2PM | $175 BRUNCH hosted by Giorgio Rapicavoli, Pablo Zitzmann and Eileen Andrade Eating House, Coral Gables

12PM - 2PM | $225 MEDITERRANEAN BRUNCH hosted by Katie Lee, Tommaso De Simone and Adrian Colameco The St. Regis Bal Harbour Resort

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TAKE A ROSÉ JOuRnEy

@thewhisperingangel • esclans.com Wine, © 2023 Moët Hennessy USA, Inc., New York, NY Please Drink Responsibly

BRUNCHES & LUNCHES SATURDAY, FEB 24 12PM - 2PM | $225 PASTA OMAKASE LUNCH hosted by Fabio Trabocchi, Thomas McNaughton, Ryan Pollnow & Danny Ganem Fiola Miami, Coral Gables

12PM - 2PM | $175 LUNCH hosted by Tyson Cole and Tim Cushman Uchi, Wynwood

SUNDAY, FEB 25 11:30AM - 1:30PM | $250 BRUNCH AT CHEF THOMAS KELLER’S BOUCHON BISTRO CORAL GABLES hosted by Chef de Cuisine Thomas Castellon Bouchon Bistro, Coral Gables

12PM - 3PM | $225 ABSOLUT® VODKA PRESENTS DRAG BRUNCH hosted by David Burtka and Neil Patrick Harris featuring Mistress of Ceremonies Athena Dion, with special performances

by Alaska 5000, Willam Belli, and Cynthia Lee Fontaine Miami Beach Bandshell

12PM - 2PM | $225 CHAMPAGNE DIM SUM BRUNCH hosted by Molly Yeh Hutong, Brickell

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JANUARY 26-28, 2024

TICKETS ON SALE NOW SEAGLASSEXPERIENCE.COM

LATE-NIGHT

PARTIES

Explore the after-hours charm of the Festival’s latenight festivities. Dive into the vibrant nightlife where top-tier chefs, sensational drinks, and an electrifying atmosphere come together. Join the celebration, where culinary excellence meets a pulsating beat, promising unforgettable moments and an extraordinary fusion of flavors and entertainment.

THURSDAY, FEB 22 10PM - 1AM | $195 ASIAN NIGHT MARKET hosted by Jet Tila and Aarti Sequeira Loews Miami Beach Hotel

FRIDAY, FEB 23 10PM - 1AM | $125 ART OF TIKI COCKTAIL SHOWDOWN presented by Appleton Estate Jamaica Rum

Kimpton Surfcomber Hotel, Miami Beach

11PM - 1AM | $175 CIGARS & SPIRITS hosted by Guy Fieri presented by Cigar Aficionado

Rooftop at Kimpton Angler’s Hotel South Beach

SATURDAY, FEB 24 9PM - 12AM | $115 SMORGASBURG AFTER DARK hosted by Amanda Freitag, Marc Murphy and Robert Irvine Smorgasburg Miami, Wynwood

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FONTAINEBLEAU MIAMI BEACH & FONTAINEBLEAU LAS VEGAS PRESENT

SP ON S O RED BY CRY STA L FRIDAY, FEB 23

EARLY ACCESS

7PM - 10:30PM | $450 A limited number of lucky guests will have the opportunity to purchase VIP tickets and receive access to a special 30-minute preview.

GENERAL ADMISSION

7:30PM - 10:30PM | $395 Golden Era glamour meets heavenly haute cuisine at this Festival mainstay, which pairs over 60 of the nation’s most acclaimed chefs with more than 65 first-rate wineries from around the globe rated 90 points or higher on Wine Spectator’s scale. The Fontainebleau Miami Beach sets the perfect stage for this swanky walkaround tasting spotlighting a superb roster of James Beard Award winners, Food & Wine Best New Chefs, and Michelin-starred restaurants alongside some of the world’s most renowned winemakers. Sample a decadent array of cuisines and varietals before making your way to the event’s expertly curated Wine Wall, which gives attendees the chance to take the Best of the Best experience home with them, one coveted bottle at a time. When it comes to this Festival favorite, the event name says it all!

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WINERIES POURING AT THIS EVENT INCLUDE: • Adobe Road • Banshee • Belle Glos • Beronia • Blandy’s Madeira • Brandlin Estate • Brewer-Clifton • Calera • Carpineta Fontalpino • Casanova di Neri • Castiglion Del Bosco • Champagne Lallier • Champagne Lanson • Champagne Louis Roederer • Champagne Nicolas Feuillatte • Charles Krug Winery • Château d’Esclans • Château Magnol • Chateau Ste. Michelle • Col Solare • Conti Costanti • Diatom • Domaine Ott • Ehlers Estate • Far Niente • Favia Winery • Ferrari Trento • Freemark Abbey • Freixenet Mionetto USA • Frescobaldi Winery • Fuligni • Gérard Bertrand • Graham’s Port • Gran Moraine • Hampton Water Rosé • Hartford Court

• John Anthony Family of Wines • JUSTIN Vineyards & Winery • Kosta Browne • La Crema • La Scolca Winery • Louis Latour • Maison Pascal Jolivet • Marchesi di Barolo • Marqués de Riscal Winery • Matanzas Creek • McPrice Myers • Miraval • Mollydooker Wines • Penner-Ash Wine Cellars • Poderi Luigi Einaudi • Quilt • Ramón Bilbao • Rodney Strong Wine Estates • San Leonardo • Sandeman • Sartori Winery • Silverado Vineyards • Speri Viticoltori • Spring Valley Vineyard • Taub Family Vineyards • Terlato Wines • The Calling • Trefethen Family Vineyards • Trinchero Family Estates – The Heritage Collection • Vérité Estate Winery • Viña Almaviva • Viñedo Chadwick • Vranken Pommery • VSPT Wine Group

CHEFS PARTICIPATING IN THIS EVENT INCLUDE: • Giorgio Rapicavoli, Luca Osteria • Lindsay Autry, Honeybelle • Daniel Serfer, Mignonette • Tyson Cole, Uchi • Carlos Garcia, LEKU at Rubell Museum • Jorge Mejia, Byblos • Diego Oka, La Mar • Makoto Okuwa, Makoto • Sebastian Vargas, Los Felix • Aaron Brooks, Edge Steak & Bar • Eileen Andrade, Amelia’s 1931 • Antonio Maldonado, Gitano Faena Miami • Alex Meyer & Luciana Giangrandi, Walrus Rodeo • Paul Qui, Pao • David Myers, Adrift Mare • Clay Conley, Buccan • Seiya Noborikawa, Osaka Nikkei • Björn Weissgerber, Sexy Fish • Wissam Baki, Amal • Isaac Perlman, PERL • George Koshoji, Kosushi • Jake Eaton, Signora • Paula DaSilva & Adrienne Grenier, Burlock Coast • Kenny Gilbert, Grove Bay Hospitality • Manuel Garcia, Zucca • CJ Jacobson, Aba • Christopher Arellanes, KYU • Tom Aviv, Branja • Danny Ganem, Fiola • Bernie Matz, Cafe Bernie

• Israel Aretxiga, Zeru • Erhan Kostepen, Doya • Mitchell Hesse, Queen • Michael Ferraro, Timpano • Phil Campbell, KLAW • Jose Icardi, Baoli • Sebastian Benitez, Los Fuegos

by Francis Mallmann • Jian Heng Loo, Hakkasan • Abdel Makdad, La Cote • Michael Paley, Prime 54 • Ignacio Colmenares, Chez Bon Bon • Luis Vasquez, Miami Beach Edition • Nok Suntaranon, Kalaya • Cedric Vongerichten, Ma•dé • Michele Forgione, Impasto • Thomas McNaughton & Ryan Pollnow, Flour & Water • Markus Glocker, Kolomon • Danny Grant, Maple & Ash • Valentino Cassanelli, Ristorante Lux Lucis • Yann Orgebin, Chateau Magnol • Nicholas Poulmentis, NOEMA • Alex Hong, Sorrel • Mawa McQueen, Mawa’s Kitchen • Danny Lledó, Xiquet by Danny Lledó • Jamie Bissonnette, Faccia a Faccia • Millie Peartree • Tim Cushman, O Ya • Tim Hollingsworth, Otium • Justin Gaines, Tap@1918 • Serigne Mbaye, Dakar NOLA • Kevin Ashade, Pangea Restaurant & Bar

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NEW EVENTS

With a lineup of fresh, cutting-edge New Events, the Festival will set the stage for a gastronomic adventure like never before.

From interactive tastings to innovative culinary competitions and beyond, this year’s new events will allow guests to experience a fusion of flavors, sip on exquisite wines, and engage with top chefs, content creators and industry experts as they showcase their culinary prowess.

FRIDAY, FEB 23

If you desire to have your toes in the sand while imbibing

4PM - 6PM | $125 FOODIECON® KICKOFF HAPPY HOUR

and spotting celebrity chefs like Guy Fieri letting loose, then

A celebration of today’s most influential digital content creators.

For over 20 years, this multi-day event takes over the sands

W South Beach

6PM - 7:30PM - Session 1 $500 per 8PM - 9:30PM - Session 2 party of 4 THE ART OF PUNCH ROOM presented by EDITION Lobby Bar at The Miami Beach EDITION

the South Beach Wine & Food Festival is definitely for you. of Miami Beach as attendees party on the beach and

hobnob with food royalty — we’re talking the best of the

best including world renowned spirits and wine producers, chefs, and food television personalities.

10PM - 1AM | $125 NOCHE CUBANA hosted by Michelle Bernstein, David Martinez and Gio Gutierrez National Hotel, Miami Beach

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~ Tasting Table

Want access?

Join Access.

Illustration by Vivi Moya | @thevividvivi

Become an Access Member Today Simply download the Bal Harbour Shops app and sign up for Access complimentary Membership & Rewards Program to receive exclusive offerings, benefits, and specialized luxury experiences.

NEW EVENTS SATURDAY, FEB 24 11AM - 1PM | $1,000 per team of 2 CELEBRITY CHEF PICKLEBALL TOURNAMENT presented by Whispering Angel hosted by Tara Bernstein and Hunter Fieri Miami Beach Golf Club

12PM - 2PM | $175 PHILLY CHEESESTEAK DEMO & DINE hosted by Pat’s King of Steaks SGWS Wynwood

6PM - 9PM | $150 CASA NOBLE TEQUILA PRESENTS A SUNSET FEAST sponsored by Grove Bay Hospitality Group & Friends part of The Hangar Event Series presented by Capital One The Hangar, Coconut Grove

8PM- 11PM | $225 BOBBY’S TRIPLE THREAT hosted by Bobby Flay, Tiffany Derry, Brooke Williamson and Michael Voltaggio Kimpton Surfcomber Hotel, Miami Beach

SUNDAY, FEB 25 EARLY ACCESS 4:30PM - 8PM | $225

GENERAL ADMISSION 5PM - 8PM | $175 GOYA FOODS’ HERITAGE FIRE: GRAND FINALÈ hosted by Chris Lilly and Fernando Desa part of The Hangar Event Series presented by Capital One The Hangar, Coconut Grove

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Just Listed by the Darin Feldman Group!

Ten Museum Park

1040 Biscayne Blvd. #PH 4607 Miami, FL 33132

• 2 Bds + Optional 3rd Bd or • Designer Decorated And Den/ 4.5 Ba’s Furnished • 2681 S.F. • Spa Like Steam Shower • 20 FT Ceilings Right Off Of The Pool Deck • 1,700 S.F. Private Roof Top • Offered at $3.450 M Terrace w/ Infinity Edge Pool

EXPLORE THE

NEIGHBORHOOD Immerse yourself in local flavors at SOBEWFF!® Indulge in exquisite dinners at iconic venues throughout South Florida, each embodying the essence of a diverse, booming culinary scene. Venture beyond with events in vibrant areas like the Miami Design District, Hallandale Beach, Wynwood, Coconut Grove and more!

FRIDAY, FEB 23 7PM - 10PM | $225 DINNER hosted by Chris Valdes and Georgina Sulle part of the Hallandale Beach Event Series KAO Bar & Grill, Hallandale Beach

SATURDAY, FEB 24 7PM - 11PM | $75 HALLANDALE BEACH FOOD & GROOVE: A WINE, FOOD AND ART EXPERIENCE part of the Hallandale Beach Event Series

The Village at Gulfstream Park, Hallandale Beach

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NEIGHBORHOOD THURSDAY, FEB 22 8PM - 11PM | $195 A TASTE OF ITALY PRESENTED BY CAMPARI hosted by Dario Cecchini, Alex Guarnaschelli and Gabriele Bertaccini part of the Miami Design District Event Series Miami Design District - Jungle Plaza

FRIDAY, FEB 23 8PM - 11PM | $195 STEAK & WHISKEY hosted by Michael Symon part of the Miami Design District Event Series Miami Design District - Jungle Plaza

SATURDAY, FEB 24 8PM - 11PM | $295

CHICKEN COUPE: FRIED CHICKEN AND CHAMPAGNE hosted by Kardea Brown part of the Miami Design District Event Series Miami Design District - Jungle Plaza

SUNDAY, FEB 25 12PM - 2PM | $150

FARMER’S MARKET BRUNCH hosted by by Michael Schwartz part of the Miami Design District Event Series Miami Design District - Jungle Plaza

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INTIMATE DINNERS

Embark on an unparalleled culinary experience at our carefully curated Intimate Dinner Series. Featuring over 35 gourmet events, these exclusive one-night-only chef collaborations boast unique pairings of wine and spirits from the Southern Glazer’s Wine & Spirits portfolio.

Immerse yourself in an evening of exquisite flavors and culinary mastery. Don’t miss this extraordinary gastronomic journey.

THURSDAY, FEB 22 7PM - 10PM | $300 DINNER hosted by Charlie Palmer, Michael Mina and Mario Beabraut JW Marriott Turnberry, Aventura

7PM - 10PM | $300 DINNER hosted by Brad Kilgore and Markus Glocker

MaryGold’s by Brad Kilgore, Wynwood

7PM - 10PM | $300 DINNER hosted by Michael Schwartz, Chutatip “Nok” Suntaranon and Bradley Herron

7PM - 10PM | $300 DINNER hosted by Claudette Zepeda and Richard Sandoval

Toro Toro at InterContinental Miami, Downtown Miami

7PM - 10PM | $350 DINNER hosted by Michelle Bernstein, Jonathan Waxman and Sergio Sigala part of The New York Times Dinner Series Cecconi’s at Soho Beach House, Miami Beach

Michael’s Genuine Food & Drink, Miami Design District

7PM - 10PM | $350 DINNER hosted by Jon Shook, Vinny Dotolo, Alex Meyer and Luciana Giangrandi

7PM - 10PM | $300 DINNER hosted by Jamie Bissonnette and Aaron Brooks

7PM - 10PM | $300 DINNER hosted by Michael White and Joe Ng

SGWS Wynwood

EDGE Brasserie and Cocktail Bar at Four Seasons Hotel Miami, Brickell

7PM - 10PM | $350 DINNER hosted by Maneet Chauhan, Stephanie Izard and Christopher Aguirre part of the American Airlines® Dinner Series Preston’s at Loews Miami Beach Hotel

7PM - 10PM | $350 DINNER hosted by Antonia Lofaso, Aaron May, Michael Jenkins and Sezer Deniz Area 31 at Kimpton EPIC Hotel, Downtown Miami

7PM - 10PM | $350 DINNER hosted by Marc Forgione, Marc Murphy, Peter Boulukos and Gustavo Zuluaga Giselle, Miami

Red Farm, Coconut Grove

Michael Mina

Michael Schwartz

Jonathan Waxman

Maneet Chauhan

7PM - 10PM | $350 DINNER hosted by Francis Mallmann Los Fuegos by Francis Mallmann at Faena Hotel Miami Beach

Francis Mallmann

42 | @SOBEWFF

| EAT. DRINK. EDUCATE.

Tiffany Derry

“OGAWA OMAKASE RESTAURANT IN LITTLE RIVER IS A PORTAL TO JAPAN” - MIAMI NEW TIMES

DINE AT OUR AWARD-WINNING RESTAURANTS HIYAKAWA

2700 N MIAMI AVE, MIAMI

OGAWA MIAMI 7223 NW 2ND AVE, MIAMI

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INTIMATE DINNERS THURSDAY, FEB 22 7PM - 10PM | $350 DINNER hosted by Valentino Cassanelli part of The New York Times Dinner Series Fisher Island, Miami Beach

7PM - 10PM | $350 DINNER hosted by Tyler Florence and Phil Campbell Capital One Cardholder Exclusive Klaw Miami

7PM - 10PM | $300 KOSHER DINNER hosted by Zak Stern, Timon Balloo, Nando Chang & Shimi Alon Ovo at The Altair, Bay Harbor

7PM - 10PM | $325 FIU EMBRACE DINNER presented by Mollydooker Wines hosted by David Myers, Pablo Zitzmann and Ralph Scamardella ADRIFT Mare, Brickell

7PM - 10PM | $350 DINNER hosted by Rocco DiSpirito and Gustavo Diaz Amalia, Miami Beach

7PM - 10PM | $350 DINNER hosted by Tiffani Faison, Amanda Freitag, Jet Tila and Angel Leon Seaspice, Miami

7PM - 10PM | $350 DINNER hosted by Alex Guarnaschelli, Scott Conant and Christophe Aguirre

7PM - 10PM | $350 DINNER hosted by Bryan Voltaggio, Michael Voltaggio, Brooke Williamson and Zac Young part of the American Airlines® Dinner Series Verde at the Pérez Art Museum Miami

*Guests will enjoy a private tour before dinner.

7PM - 10PM | $300 DINNER hosted by Pía León and Antonio Bachour part of The New York Times Dinner Series

Preston’s at Loews Miami Beach Hotel

Tablé by Antonio Bachour, Miami Design District

7PM - 10PM | $350 DINNER hosted by Jeremy Ford and John Fraser

7PM - 10PM | $325 DINNER hosted by Jose Garces and Jonathon Sawyer

SGWS Wynwood

Clyde Private Room at SLS South Beach

7PM - 10PM | $300 FOODIECON® DINNER hosted by Robert Irvine, Jake Cohen and Olivia Tiedemann W South Beach

FRIDAY, FEB 23

7PM - 10PM | $325 DINNER hosted by Mashama Bailey, Tiffany Derry, Vallery Lomas and Tristen Epps Capital One Cardholder Exclusive

7PM - 10PM | $300 DINNER hosted by JJ Johnson and Kurtis Jantz part of The New York Times Dinner Series

Ocean Social at Eden Roc Miami Beach

Joliet, Miami Beach

Tyler Florence

44 | @SOBEWFF

JJ Johnson

Alex Guarnaschelli

| EAT. DRINK. EDUCATE.

Amanda Freitag

Mashama Bailey

Robert Irvine

INTIMATE DINNERS FRIDAY, FEB 23 7PM - 10PM | $350 DINNER hosted by Alon Shaya, Michael White and Michael Costa part of The New York Times Dinner Series

Zaytinya at The Ritz-Carlton, South Beach

SATURDAY, FEB 24 7PM - 10PM | $350 DINNER hosted by Andrew Zimmern and Diego Oka part of the American Airlines® Dinner Series La Mar by Gastón Acurio, Brickell

7PM - 10PM | $350 DINNER hosted by Chris Bianco, Ayesha Nurdjaja, Michael Symon & Marc Vetri part of the American Airlines® Dinner Series Nikki Beach Miami Beach

7PM - 10PM | $350 DINNER hosted by Juan-Manuel Barrientos and Danny Lledó Elcielo at SLS South Beach

SUNDAY, FEB 25 2PM - 4PM | $250 SUNDAY SUPPER hosted by Mario Carbone Carbone, Miami Beach

5PM - 7:30PM - Seating 1 | $350 8PM - 10:30PM - Seating 2 A SUSHI OMAKASE COLLECTIVE hosted by MILA Omakase, Mr. Omakase, Nossa Omakase, Sushi By Scratch Restaurants and Miss Crispy Rice SGWS Wynwood

7PM - 10PM | $300 DINNER hosted by Zak Stern, Michael Beltran and Jose Mendin Regener8 Farm, Kendall

7PM - 10PM | $300 DINNER hosted by Valerie Chang, Chabela Coss and Ana Castro Maty’s, Midtown Miami

7PM - 10PM | $325 BBQ DINNER hosted by hosted by Pat Martin, Trevor Moran and Claudio Lobina

7PM - 10PM | $400 DINNER hosted Dario Cecchini, Stefano Secchi and Nancy Silverton part of the American Airlines® Dinner Series Fi’lia at SLS Brickell

The Patio at Continuum, Miami Beach

7PM - 10PM | $350 DINNER hosted by Evan Funke and Michele Forgione Capital One Cardholder Exclusive SGWS Wynwood

Alon Shaya

46 | @SOBEWFF

Andrew Zimmern

Valerie Chang

| EAT. DRINK. EDUCATE.

Ayesha Nurdjaja

Dario Cecchini

Michael Symon

YOU ARE WHAT YOU DRINK. BE EXCEPTIONAL. TM

VISIT US AT GRAND TASTING FOR A CHANCE TO WIN A TRIP TO ICELAND @IcelandicGlacial

MASTER CLASSES Master Class Series presented by Capital One

Guests looking to sharpen their cooking skills alongside the experts should snag seats to one of the Festival’s Master Classes! Choose from a variety of classes and learn how to make everything from ice cream to sushi to pizza - all in an intimate setting. This is the perfect opportunity to expand your culinary repertoire and gain insider tips and tricks directly from the pros.

SATURDAY, FEB 24 10:30AM - 12PM | $115 ISRAELI BREAKFAST MASTER CLASS hosted by Chef Sam Gorenstein of Abbalé Telavivian Kitchen The Real Food Academy, Miami

11AM - 1PM | $150 BBQ-MAKING MASTER CLASS & LUNCH hosted by Apocalypse BBQ Apocalypse BBQ, Kendall

12PM - 2PM | $225 SUSHI-MAKING MASTER CLASS & LUNCH hosted by Gekkō Miami Gekkō, Brickell

1PM - 2:30PM | $115 COOKIE-MAKING MASTER CLASS hosted by Cindy Kruse of Cindy Lou’s Cookies The Real Food Academy, Miami

1:30PM - 3PM | $115 DONUT-MAKING MASTER CLASS hosted by The Salty Donut The Salty, Wynwood

3:30PM - 5PM | $115 CUBAN COOKING MASTER CLASS hosted by Mika Leon of Caja Caliente and Gio Gutierrez The Real Food Academy, Miami

48 | @SOBEWFF

| EAT. DRINK. EDUCATE.

MASTER CLASSES Master Class Series presented by Capital One SUNDAY, FEB 25 10AM - 12PM | $95 BEER-MAKING MASTER CLASS at Biscayne Bay Brewing Company Biscayne Bay Brewing Company, Miami

10:30AM - 12PM | $115 ICE CREAM-MAKING MASTER CLASS hosted by Salt & Straw The Real Food Academy, Miami

12:30PM - 2:30PM | $150 DETROIT-STYLE PIZZA-MAKING MASTER CLASS & LUNCH hosted by Jeremiah Bullfrog Square Pie City, Miami

1PM - 2:30PM | $115 VIETNAMESE-COOKING MASTER CLASS hosted by Hy Vong

The Real Food Academy, Miami

10:30AM - 12:30PM | $125 EMPANADA-MAKING MASTER CLASS & BRUNCH hosted by Empanada Harry’s Empanada Harry’s, Kendall

12PM - 1:30PM | $115 PASTA-MAKING MASTER CLASS hosted by Evan Funke

3:30PM - 5PM | $115 BASQUE CHEESECAKE-MAKING MASTER CLASS hosted by Chef Carlos Garcia of Leku at Rubell Museum The Real Food Academy, Miami

SGWS Wynwood

50 | @SOBEWFF

| EAT. DRINK. EDUCATE.

ai1702568725146_(O) ZM23_Sobewff_Ad_7x9_FNL.pdf

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WINE SPECTATOR WINE SEMINARS The Festival invites both novices and aficionados who seek a serious education in the finer things in life to its Wine Seminars. Learn about the special qualities of specific wines, as well as the grapes and techniques that go into creating them. Vintners and principles from a variety of handpicked estates will lead the exciting range of tastings throughout the weekend.

LOCATION: EDEN ROC MIAMI BEACH FRIDAY, FEB 23 2:00 PM

Champagne Lallier: Tasting A New ‘Réflexion’ on the Harvests

$125

Italian Wines of Ethica: An Immersive Journey into a Bright Future

$125

A Riedel Wine Glass Seminar featuring RIEDEL VELOCE Collection

$125

WINE SPECTATOR WINE SEMINAR

3:00 PM

WINE SPECTATOR WINE SEMINAR

4:00 PM

SATURDAY, FEB 24 11:00 AM

Champagne Lanson: Taste the Art of Blending, Crafted by Hervé Dantan

$125

The Quest for the Ultimate Pinot Noir with Dan Kosta of DK Wine Group

$125

A Journey through Valpolicella with Wines from Sartori di Verona

$125

2:00 PM

Marqués de Murrieta : A Tireless Search for Perfection

$125

3:00 PM

Seña: The Inspiring Journey of Chile’s First Iconic Wine

$125

4:00 PM

Legacy: Charting the Mondavi Journey through Charles Krug

$125

WINE SPECTATOR WINE SEMINAR

12:00 PM

WINE SPECTATOR WINE SEMINAR

1:00 PM

WINE SPECTATOR WINE SEMINAR

WINE SPECTATOR WINE SEMINAR

WINE SPECTATOR WINE SEMINAR

WINE SPECTATOR WINE SEMINAR

52 | @SOBEWFF

| EAT. DRINK. EDUCATE.

April 14, 2024

5

April 12, 2024

ONLINE

AUCTION JANUARY 31 - MARCH 6, 2024

Support our mission to EAT. DRINK. EDUCATE. by bidding on extravagant getaways, insider experiences, gourmet dinners, unique selections of rare wine, and other luxury goods.

PLACE YOUR BIDS ONLINE AT

sobewff.org/auction AUCTION CLOSES ON MARCH 6, 2024 AT 5:00 PM EST

KNOW BEFORE

YOU GO

Here are the top things you need to know as you prepare to attend the 2024 Festival!

WHERE TO STAY?

Greater Miami and the Beaches is calling! Head to sobewff.org/hotels to find the perfect deal on rooms at our amazing partner hotels. Book through our preferred travel agent or use Crewfare, to save up to 30% on your accommodations.

FIND YOUR WAY AROUND TOWN! Airports

Miami & Fort Lauderdale Airports are near the Festival location and would best serve you if you are flying in.

Miami Beach Parking & Trolley Service

The City of Miami Beach Parking Department handles street and lot parking throughout the City. If you’re driving to Miami Beach for SOBEWFF®, don’t circle the block! Parking can be found at the following locations:

AMERICAN AIRLINES® NORTH VENUE 1557 Washington Avenue 1661 Pennsylvania Avenue 1755 Meridian Avenue 17th Street Garage at 640 17th Street

GOYA FOODS’ GRAND TASTING VILLAGE 550 Lenox Avenue 200 7th Street PAY FOR YOUR 1301 Collins Avenue 1557 Washington Avenue TICKETS OVER TIME

To receive real-time traffic information from the City of Miami Beach, text MBTraffic to 888777. You can also take advantage of the City of Miami Beach’s FREE trolley service and the City of Miami Beach Parking Website. More information at sobewff.org/transit-parking.

BAG POLICY

*All ticketed guests must adhere to the Festival bag policy. Each ticket holder may carry one approved clear bag, plus one other aforementioned approved item.

56 | @SOBEWFF

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Select the “Monthly Installment Payment Plan” option at checkout.

Welcome to easy flu prevention.

Protect yourself and your family with a flu shot, available at Urgent Care and Urgent Care Express locations.

Walk in any time or let us know you are coming and start your check-in from anywhere.

BaptistHealth.net/Flu

SPECIAL THANK YOU TO OUR SPONSORS TITLE

HOSTED BY & BENEFITING

PRESENTED BY AND OFFICIAL BANK & CREDIT CARD

HOST HOTEL

PREMIER

OFFICIAL AIRLINE

OFFICIAL LUXURY VEHICLE

OFFICIAL LATIN/HISPANIC FOOD PROVIDER

OFFICIAL CONDIMENT

CLIENT CONTACT JOB NUMBER PROJECT DESIGN DESIGNER / ARTWORKER PRODUCTION CONTACT AW APPLICATION COLOUR PROFILE DATE

Heinz Kiki Jin HZC561/05 Heinz Masterbrand Off Pack BLACK (Large) LE&CD/GH Kim Adams ARTWORK VERSION No. Illustrator CC 2015 jkr-operations (FOGRA39) 10/08/18

SPECIAL INSTRUCTIONS

I M AG E S I N A / W • xxxxxxxx.psd

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PRINT COLOURS

PLEASE READ N.B. The colours on this artwork run out are for colour indication only.

Refer to listed Pantone (PMS) specification or attached swatches where applicable for true colour representation.

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Design

A P P R OVA L

PLATINUM

®

DIAMOND

Confirmed sponsors as of November 2023

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FONTS USED IN A/W • HELVETICA LT BOLD (LEGEND)

All artwork is approved by jkr as of the date given.

Please double check ALL details with client prior to final production.

ANY changes made after this date are the responsibility of the client.

BLACK S C A L E M M : T H I S RU L E R M E A S U R E S 1 0 0 M M W H E N A RT WO R K I S 1 0 0 %

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PLEA SE N OTE I F VI EWI N G TH I S A RTWO R K A S A PD F I T MAY N OT B E TO SC A LE. TH E SC A LE O PPO SI TE WI LL G I VE A N I N D I C ATI O N O F TH E R ED U C TI O N

A/C manag ement

Date

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SPECIAL THANK YOU TO OUR SPONSORS GOLD

SILVER

I. HALPER

PAPER & SUPPLIES, INC. T: (973) 675-6633 • www.ihalper.com

BRONZE

G at h e r . Ta st e . E x p l o r e .

Confirmed sponsors as of November 2023

@SOBEWFF

| EAT. DRINK. EDUCATE. | 59

SPECIAL THANK YOU TO OUR SPONSORS IN-KIND

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Juan Manuel Barrientos o

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®

A N A D U LT O N LY O C E A N F R O N T R E S O R T Est. 2006

MBB PRIMARY PALETTE (RGB)

MEDIA ®

MEDIA GROUP LLC LIFESTYLE

•

LU X U RY

•

E N T E RTA I N M E N T

MÉXICO

Confirmed sponsors as of November 2023

60 | @SOBEWFF

| EAT. DRINK. EDUCATE.

Florida International University students help run SOBEWFF®

#8

Top US Hospitality Program

Say hi to the 1,500+ fresh faces and future industry leaders welcoming you to this year’s 23rd annual South Beach Wine & Food Festival®. Our Florida International University (FIU) students help run the Festival each year and many of our graduates are now part of the permanent Festival staff while others return year after year as volunteers, contractors, vendors, and guests.

FIU offers: Vibrant campus and city life • In person and online class options • Experiential Learning Opportunities • Exceptional Faculty • Career Guidance • 19,000+ hospitality alumni network FIU is Miami’s top public university and The Chaplin School of Hospitality & Tourism Management at FIU is the 8th best Hospitality Management school in the country. We offer bachelor’s and master’s degrees with unique specialties such as: real estate management, global sustainable tourism, cruise line operations management, and mega & large-scale events management.

Learn more about student involvement at SOBEWFF® and the world’s leading hospitality program.

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@fiuhospitality

12/1/23 20:22

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B E ST P U B L I C UNIVERSITY

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