AC Hotel by Marriott Cedar Rapids Downtown Banquet Menu by Kinseth Hospitality Companies

CATERING MENU AC HOTEL CEDAR RAPIDS DOWNTOWN 150 2nd Avenue SW, Cedar Rapids, IA 52404 T. 319.289.7600 Marriott.com/CIDWA

OUR HOTEL Connect to the city in a new way at AC Hotel Cedar Rapids, where we offer thoughtful service and a modern mindset. We cater to travelers looking to immerse themselves in the energy of Cedar Rapids. Our carefully curated design allows for only the things guests need, eliminating the unnecessary. Experience a healthy, European-inspired breakfast in the AC Kitchen by day and craft beer or cocktails paired with delectable tapas in our AC Lounge by night. Total Number Of AC Guest Rooms: 123 Total Number Of King AC Guest Rooms: 64 Total Number Of Double AC Guest Rooms: 59

AC KITCHEN

Healthy, European-inspired small-plate breakfast

e Av

1st

380

ive

Collaboration area with communal tables, a wireless printer and a laptop or tablet

rR da Ce

AC LIBRARY

AC MEETING ROOM / AC MEDIA SALON

I-380

AC FITNESS

Ave

2nd

1st

2,300 sq. ft. of meeting and event spaces that feature integrated technology

St SW

AC STORE

3rd

I-3

A 1,000-sq.-ft. state-of-the-art fitness facility

3rd

e Av

380

Sleek retail displays offer specialty waters, sweet treats, delectable snacks and more.

AC LOUNGE

The AC Lounge is a modern and thoughtfully designed space where guests can work, collaborate and relax.

BAR PATIO

ELEVATOR LOBBY

KINGSTON BALLROOM

BAR FRONT DESK

MARKET & CAFE

LAUNDRY

KINGSTON A LOUNGE

BREAKFAST BUFFET

MEDIA SALON II

DINING

MEDIA SALON I

VESTIBULE

LIBRARY

KINGSTON BALLROOM

KINGSTON B

PRE-FUNCTION

FITNESS CENTER DINING PATIO

AREA

SQ. FT.

THEATER

SCHOOLROOM

CONFERENCE U-SHAPE

RECEPTION

BANQUET

HOLLOW SQUARE

53 x 45

2,300

150

125

100

175

100

KINGSTON A

26.5 x 22.5

1,150

KINGSTON B

26.5 x 22.5

1,150

MEDIA SALON I

13 x 13

169

MEDIA SALON II

13 x 13

169

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

A NEW WAY TO MEET Designed for modern travelers with an entrepreneurial spirit, AC Hotels by Marriott® caters to the guest who views travel as a way to collect knowledge, inspiration and ideas. The guest who leads a busy life but welcomes moments of pause where they may sit back and appreciate the beauty in the small details.

Elegant and purposefully designed public spaces make guests feel right at home the moment they walk through our doors. Whether meeting for business or pleasure, we offer a beautiful, uplifting and thoughtful atmosphere where creativity and collaboration flourish.

From the AC Kitchen to the AC Lounge® to the Media Salon, our entire hotel serves as a canvas for all types of meetings. Guests and attendees will enjoy an open layout that allows them to flow freely throughout these spaces, finding inspiration wherever they go. Our meeting rooms are designed to facilitate boundless creativity with complimentary essentials.

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

GENERAL INFORMATION SECURITY

BILLING

The hotel shall not assume responsibility for the

A $250 room re-set fee will be added for any set

damage or loss of any merchandise or articles

up changes as well as outside Food and Beverage

left in the hotel prior to or following the event.

brought into the meeting spaces. If you are

Arrangements may be made in advance for

selecting a meal with multiple entrees, the cost will

security of exhibits, merchandise, or articles set up

reflect the higher priced of the two meals, plus a $3

for display.

upgrade per person.

DIETARY RESTRICTIONS

GUARANTEE

If you have any concerns regarding food allergies,

In order to ensure your catered meal is a success,

please contact your event manager.

menu selections are due 45 days out from your event. Guarantee counts are due 10 business days

**Denotes that the meal is Gluten Free. Please visit

prior to your event. Once provided, this guarantee

our Vegetarian page for those options.

is not subject to reduction should fewer attend. If no guarantee is received, the expected count

SERVICE CHARGE AND TAX

becomes the guarantee.

Please add a 25% service charge and 7% state sales tax to all food & beverage prices. Please add

SHIPPING AND RECEIVING

a 25% taxable service fee and 7% state and local

Should you be shipping boxes for your meeting,

tax to all banquet functions. Please add a 25%

they must be addressed to the event manager

taxable service fee and 7% state and local tax to all

handling your function, marked with the name as

Technology fees.

well as the date of your function, and shipped to the hotel no more than 3 days prior to your event.

All prices, service charges, and taxes are subject

to change at any time without notice. Pricing is

Guests are responsible for return shipments and

considered confirmed upon the completion of a

must call their shipping provider to schedule the

signed Event Order.

pick-up.

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

BREAKFAST BUFFETS Breakfast buffets include Starbucks® Regular and Decaffeinated Coffee, Teavana® Teas, and Assorted Fruit Juices.

Continental Breakfast

Seasonal Fresh Cut Fruit and Berries, Greek Yogurt, Assorted Fresh Baked Scones, Muffins, and Pastries

Platinum Continental Breakfast

Seasonal Fresh Cut Fruit and Berries, Hard Boiled Eggs, Turkey Sausage, Avocado Toast, Cottage Cheese

Fresh Start Buffet

$18

$23

$26

Seasonal Fresh Cut Fruit and Berries, Scrambled Eggs, Country Potatoes, Applewood Smoked Bacon and Sausage Links

Deluxe Fresh Start Buffet

À LA CARTE ITEMS Priced per dozen

$32

Seasonal Fresh Cut Fruit and Berries, Assorted Fresh Baked Pastries, Yogurt Parfaits, Scrambled Eggs,Country Potatoes, Applewood Smoked Bacon and Sausage Links, Biscuits and Gravy

Jumbo Cinnamon Rolls

$36

Caramel Nut Rolls

$36

Sugar Churros

$36

Assorted Croissants, Jelly & Jams

$37

Assorted Muffins and Scones

$36

Bagels with Cream Cheese

$37

ADD ONS Priced per guest for each item

Sausage, Egg, and Cheese Biscuit

Canadian Bacon, Egg and Cheese Croissant

Bacon, Egg and Cheese on English Muffin

Bacon

Turkey Sausage

Sausage

Biscuits and Gravy

Avocado Toast

Oatmeal with Brown Sugar and Raisins

Buttermilk Pancakes with Syrup

Yogurt Parfait

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

PLATED BREAKFAST Plated breakfasts served with assorted fresh baked scones, muffins and pastries, orange juice, Starbucks® Regular and Decaffeinated Coffee, Teavana® Teas.

Sunrise Breakfast

$21

Healthy Start Breakfast

$22

Scrambled Eggs, Two Strips of Applewood Smoked Bacon or Two Sausage Links, Country Potatoes

$23

Iowa Benedict

Scrambled Eggs, Buttermilk Biscuit Topped with Sausage Patty, Country Gravy, and Two Strips of Smoked Applewood Bacon

Scrambled Egg Whites with Basil and Italian Parsley, Avocado, Tomatoes, Turkey Sausage Patties, and Country Potatoes

COFFEE BREAK Items are charged based on consumption.

A LA CARTE SNACKS

A LA CARTE BEVERAGES

Assorted Greek Yogurts

$4 each

Protein Bars

$4 each

Nutri-Grain Bars

$3 each

Whole Fruit

$3 each

Mixed Nuts

$35 per pound $3 each

Assorted Granola Bars Trail Mix

$35 per pound

Assorted Candy Bars

$4 each

Assorted Chex Mix

$3 each

Gardetto’s

$35 per pound

Dried Fruit per pound

$35 per pound

Starbucks™ Regular and Decaf Coffee, Teavana™ Teas

$58.00 per gallon

Coca Cola™ Soft Drink Products

$4 each

Bottled Water

$4 each

Sports/Energy Beverages

$6 each

Bottled San Pellegrino Water

$5 each

Aqua Panna Bottled Water

$5 each

Assorted Bottled Fruit Juices

$4 each

Skim, 2%, and Chocolate Milk Half Pint

$3 each

Citrus Fruit Punch, Iced Tea, Lemonade

$32 per gallon

$4 each

Protein Balls ea. Build Your Own Trail Mix

$7 per guest

Assorted Jumbo Cookies

$36 per dozen

Double Fudge Brownies

$37 per dozen

Assorted Sweet Bars

$46 per dozen

Nuts, Dried Fruits, M&M’s, and Yogurt Covered Raisins

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

SPECIALTY BREAKS Pricing includes 45 minutes of food service and a minimum of 25 guests. Priced per guest.

Ice Cream Sundae Break

$21

Chocolate Lover’s Break

$24

Farmer’s Market

$24

Salty and Savory

$18

Mediterranean

$26

Individual Bowls of Vanilla Ice Cream Toppings: Chocolate Syrup, Caramel, Nuts, Sprinkles, Oreo Cookie Crumbles, Pineapple, Strawberry Topping, and Whipped Cream

White Chocolate Macadamia Nut and Chocolate Chip Cookies, Brownies, Chocolate Mousse, Hershey Kisses, M&M’s, and Oreos Seasonal Cut Fruit and Berries, Vegetable Crudité with Ranch Dip, Market-style Three Cheese Display with Crackers Miss Vickie’s Assorted Kettle Chips with House-made Ranch and Onion Dip. Soft Pretzels with Stone Ground Mustard and Warm Queso House-made Warm Pita Chips, Vegetable Crudité served with Hummus, Antipasto Display with Assorted Olives, Balsamic Mushrooms, and Warm Spinach Artichoke Dip

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

LUNCH BUFFETS Add a Chef’s Choice plated Dessert for a $9.00 upcharge per person. Buffets are priced per person. Add Chef’s House Crafted Soup to any Lunch Buffet for $6.00 per person. Pricing includes one hour of food service. Buffets open longer are subject to a surcharge, based on per gallon, per dozen, and per person, on all applicable items. All lunch buffets include Water, Iced Tea, and Lemonade Service.

Italian Buffet

Tossed Caesar Salad, Caprese Salad, Balsamic Roasted Vegetables, Focaccia Bread and Choice of 2 Entrées.

$36

Entrée Selections: - Sausage Lasagna - Asiago Chicken served with Fettuccini and Choice of Marinara or Alfredo Sauce - Vegetable Risotto - Penne alla Vodka Sauce

BBQ Buffet

$41

Cole Slaw, Potato Salad, Baked Beans, House-Made Mac ‘N’ Cheese, Corn Bread with Honey Butter, and Choice of Two Meat Options with Buns and Condiments.

Meat Selections: - Grilled Chicken Breast with House made Apricot BBQ Sauce - Pulled Pork - Pulled Chicken - Sliced Beef Brisket

Spanish Buffet

$37

Choice of 2 Meat Options served with Charred Corn and Artichoke Salad, Hard and Soft Shell Tortillas, Fresh Guacamole, Spanish Rice, House Made Salsas, Fresh Fried Tortilla Chips with Green Onions, Sour Cream, Guacamole, Black Olives, and Shredded Cheddar Cheese. Meat Selections: - Barbacoa Pulled Chicken - Seasoned Ground Beef - Pork Carnitas

Baked Potato Buffet

$32

Wholesome Buffet

$39

Deli Buffet

$35

Mixed Garden Salad with Italian & Ranch Dressing, Salt Crusted Baked Potatoes, Roasted Sweet Potatoes, Shredded Chicken, Vegetarian Chili,Cheese Sauce, Steamed Broccoli, Bacon, Green Onions, Sour Cream, and Shredded Cheddar Cheese and Dinner Rolls

Roasted Beet Salad with Arugula, Kale, Goat Cheese, and Candied Pecans, served with Cider Vinaigrette, Chilled Herbed Orzo Pasta Salad, Roasted Vegetables, Napa Chard Marinated Herb Chicken Breast with Roasted Tomatoes, and Goat Cheese and Pesto Seared Flank Steak. Mixed Garden Salad with Italian & Ranch Dressings, Chilled Herbed Orzo Pasta Salad, House-Made Kettle Chips with Onion Dip, Assorted Breads and Rolls, Herb Roasted Beef, Honey Smoked Turkey, Black Forest Ham, Assorted Italian Meats, Assorted Cheeses, and Sandwich Condiments.

DESSERT OPTIONS Double Berry Shortcake with Whipped Cream

$9 per guest

Vanilla Cheesecake

$9 per guest

Chocolate Mousse Cake

$9 per guest

Lemon Cake

$9 per guest

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

GRAB AND GO UN-BOXED LUNCH Pre-made Sandwiches served with Lettuce, Tomato, Assorted Chips, Chef’s Choice Seasonal Salad, Freshly Made Sweet Treat, Whole Fruit, Condiments, and Guest Choice of Bottled Water or Soda. If no choice is selected during event planning, it will become Chef’s Choice selection.

One Sandwich Selection

$26

Two Sandwich Selection

$26

$4.00 upcharge per sandwich

Three Sandwich Selection

$28

Italian Sub

Bread Selections: - Croissant - Rye - Wheat Berry Meat Selections - Freshly Sliced Ham - Roast Beef - Turkey

SPECIALTY SANDWICHES Black Forest Ham, Spicy Capicola and Genoa Salami topped with Roasted Roma Tomatoes, Pickled Red Onions, Crisp Greens and Basil Pesto Aioli on a Ciabatta Roll

Whole Wheat Pita Pocket

Roasted Vegetables tossed in Balsamic Glaze, Lettuce, Tomatoes, Provolone and Hummus

Cheese Selections: - Cheddar - Provolone - Swiss

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

COLD PLATED LUNCH

HOT PLATED LUNCH

Add a Chef’s Choice plated Dessert for a $9.00 upcharge per person. All lunches are served with Water, Iced Tea, and Lemonade. Maximum 75 guests. If you are considering a guest choice of entree, the count for each meal choice is due 14days prior to the event. The cost will reflect the higher price of the two meals plus a $3 upcharge per person.

Served with Chef’s Choice Seasonal Vegetable, Chef’s Choice Salad and Fresh Bread. Add a Chef’s Choice Plated Dessert for a $9.00 upcharge per person. All Lunches are served with Water, Iced Tea and Lemonade Service. If you are considering a guest choice of entree, the count for each meal choice is due 14 days prior to the event. The cost will reflect the higher price of the two meals plus a $3 upcharge per person

Caesar Salad

Chicken Breast, Parmesan Cheese, Garlic Croutons on Fresh Romaine with Caesar Dressing, served with Herb Grilled Rosemary Focaccia Bread.

Chef’s Salad

$24

Honey Smoked Turkey Breast on Mixed Greens,Tomatoes, Cucumbers and Shredded Cheese with Ranch or Italian Dressing and served with Rolls & Butter.

Braised Beef Pot Roast with Mashed Potatoes

$27

Open Faced Hot Beef or Turkey Sandwich with Mashed Potatoes

$27

Pan Seared Chicken Breast with Boursin Cream Sauce served with Wild Rice

$27

$33

Turkey Sandwich

$22

Indian Spiced Pan Seared Salmon with Diced Tomato, Cucumber, Red Onion, Char-grilled lemon wedge and Pita Bread

Santa Fe Salad

$24

DESSERT OPTIONS

Roasted Turkey, Tomato, Lettuce, Lemon Pepper Mayo on Wheat Berry Bread served with House-made Chips.

Chicken Breast on Fresh Greens topped with Pico de Gallo, Black Beans Green Onions Fried Tortilla Strips and Chipotle Ranch Dressing served with Family Style Chips and Salsa.

Salmon Salad

$26

Pan Seared Salmon, Mixed Greens, Tomatoes, Goat Cheese, Red Onion, Dried Mixed Fruit and Raspberry Vinaigrette.

Double Berry Shortcake with Whipped Cream

$9 per guest

Vanilla Cheesecake

$9 per guest

Chocolate Mousse Cake

$9 per guest

Lemon Cake

$9 per guest

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

ALL DAY & HALF DAY MEETING PACKAGES Simplify the menu selection process by choosing a specially designed menu for your meeting. Upgrade options available, please consult with your Event Planner. All Lunches are served with Water, Iced Tea and Lemonade Service.

ALL DAY BEVERAGE SERVICE PACKAGE / $20

MORNING MEETING PACKAGE / $49

Beverages Include

Continental Breakfast

Starbucks™ Regular and Decaf Coffee, Teavana™ Teas, Coca Cola™ Soft Drink Products and Aquafina Bottled Water

Morning Snack

Choice of Whole Fruit, Greek Yogurt, NutriGrain, or Granola Bars.

ALL DAY MEETING PACKAGE / $56

Two Sandwich Selection Grab & Go Boxed Lunch

Continental Breakfast

Choice of Meat: Ham, Roast Beef, or Turkey

Morning Snack

Choice of Cheese: Cheddar, Provolone, or Swiss

Plated Lunch

AFTERNOON MEETING PACKAGE / $37

Choice of Whole Fruit, Greek Yogurt, NutriGrain, or Granola Bars. Choice of Santa Fe Salad, Pecan Chicken Salad Sandwich, Braised Beef Pot Roast or Open Faced Hot Beef / Turkey includes dessert of your choice of Assorted Jumbo Cookies or Brownies.

Afternoon Snack

Choice of Whole Fruit, Trail Mix, Candy Bars or Chex Mix.

Choice of Bread: Croissant, Rye, or Wheat

Plated Lunch

Choice of Santa Fe Salad, Pecan Chicken Salad Sandwich, Braised Beef Pot Roast or Open Faced Hot Beef / Turkey includes dessert of your choice of Assorted Jumbo Cookies or Brownies.

Afternoon Snack

Choice of Whole Fruit, Trail Mix, Candy Bars or Chex Mix.

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

HORS D’OEUVRES Listed below are some of our most popular house favorites yet our options are endless. Please inquire about a Chef Crafted Custom Menu. Priced individually per piece with a minimum order of 30 each. Suggested quantities: Lighter pre-dinner cocktail hour, 3 pieces per guest. Longer pre-dinner hors d’oeuvre reception events, 6pc per guest. Dinner hors d’oeuvre events, recommended 9-12 pieces per guest.

HOT HORS D’OEUVRES Chicken Wings Buffalo or Thai Flavored

Italian Meatballs

Vegetable Egg Rolls

Crab Rangoons

Homestyle Chicken Strips

Breaded Cheese Ravioli

Boursin Stuffed Mushrooms

Yakitori Chicken Satay with Sweet Chili Garlic Sauce

COLD HORS D’OEUVRES Herbed Cream Cheese Stuffed Baby Tomatoes

Cucumber Cup with Red Pepper Hummus

Cocktail Shrimp with Cocktail Sauce and Lemon

Goat Cheese and Sundried Tomato Baguette

Sliced Tomato, Balsamic Drizzle, and Boursin Cheese Crostini

Herbed Cream Cheese, Thin Sliced Cucumbers, and Dill Crostini

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

DISPLAY HORS D’OEUVRES Priced per person.

Crunch and Munch

$14

Bruschetta and Spinach Artichoke Dip

$16

Butcher Block Display

$18

Nacho Bar

$32

Fajita Bar

$36

Mediterranean Sensation

$14

Seasonal Fresh Fruit Display

$11

The Grazer’s Display

$16

Pasta Bar

$34

House-made Potato Chips with Onion Dip. Chef Crafted Bruschetta, Creamy Spinach and Artichoke Dip served with House-made Warm Pita Chips and Vegetables.

Assorted Cured Meats, Imported Cheeses, Pickled Vegetables, Stone Ground Mustard, House-made Jam and Crostini. House-made Tortilla Chips, Nacho Cheese, Ground Beef and Shredded Chicken, Tomatoes, Black Olives, Jalapeños, Sour Cream, and Salsa. Flour Tortillas, Marinated Flank Steak, Seasoned Grilled Chicken, Peppers, Onions, Cotija and Cheddar Cheeses, Fresh Salsa, Hot Sauce, and Guacamole.

House-made Warm Pita Chips and Vegetables served with Chef Crafted Bruschetta and Red Pepper Hummus.

Display of Seasonal Fresh Cut Fruit served with Yogurt Dipping Sauce.

Colorful Display of Fresh Cut Vegetables served with Ranch Dip. Assortment of International Cheeses,Fresh Berries, and Crostini.

Cheese Tortellini and Penne Pasta, Chef crafted Vodka Sauce, Marinara and Alfredo Sauces, Sliced Grilled Chicken, Meatballs, Sauteed Mushrooms,Onions and Peppers, and Parmesan Cheese.

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

DINNER BUFFETS Includes Water, Iced Tea and Lemonade Service. Dinner Buffets are priced per person. Pricing includes one hour of food service. Buffets open longer are subject to a surcharge, based on per gallon, per dozen, and per person on all applicable items. Add $8.00 per person for any Lunch Buffet to be served as Dinner Buffet.

Taste of Iowa Gala

Served with Garden Salad with 2 Dressings; Dauphinoise or Garlic Mashed Potatoes; Seasonal Roasted Vegetables, Guest Choice of Entrée, and Guest Choice of Dessert. Entrée Selections: - Chicken in Boursin Cream Sauce / $41 - Lemon Caper Salmon / $42 - Beef Tenderloin DeBurgo / $58 - Mustard and Honey Glazed Pork Loin / $39 - Flank Steak DeBurgo / $55 Dessert Selections (pre-set or served): - Vanilla Cheesecake - Chocolate Mousse Cake - Double Berry Shortcake with Whipped Cream - Lemon Cake **Additional Entrées and Desserts pricing available upon request**

CARVING STATIONS Requires a $100 attendant fee and includes (1) hour of service and includes dinner rolls

Smoked Turkey Breast

$300

Prime Rib

$400

Honey Ham

$375

Rosemary Roasted Pork Loin

$300

With Cranberry Aioli and Apple Chutney. Serves 30 guests. With Horseradish Cream and Beef Au Jus. Serves 25 guests. With Stone Ground Honey Mustard. Serves 30 guests. With Stone Ground Honey Mustard. Serves 25 guests.

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

PLATED DINNER Plated Dinners are served with Chef’s Choice House Salad, Fresh Bread and Guest Choice Dessert. Includes Water, Iced Tea and Lemonade Service. All Steak options are served medium to medium well. If you’re considering a guest choice of entree, the count for each meal choice is due 14 days prior to the event. The cost will reflect the higher price of the two meals plus a $3 upcharge per person. Dessert options are Vanilla Cheesecake, Chocolate Mousse Cake, Lemon Cake and Double Berry Shortcake with Whipped Cream.

Filet of Beef

$65

Lemon Caper Salmon

$42

Mustard and Honey Glazed Pork Loin

$39

8 oz. Beef Tenderloin with choice of De Burgo, Demi Glaze or Au Poive sauces. Served with Yukon Gold Mashed Potatoes and Asparagus. Salmon in Lemon Caper Sauce Served with Yukon Gold Mashed Potatoes and Green Beans. Sliced Pork Loin with a Honey Mustard Glaze served with Yukon Gold Mashed Potatoes and Green Beans.

Beef Tips

$45

Boursin Chicken

$41

New York Strip

$60

Beef Tips served over Garlic Mashed Potatoes served with Roasted Seasonal Vegetables.

Pan Seared Chicken Breast with Boursin Cream Sauce Served with Garlic Mashed Potatoes and Roasted Seasonal Vegetables.

Garlic and Herb Grilled 10 oz New York Strip Steak served with Mashed Potatoes and Roasted Seasonal Vegetables.

**Duet Options Available. Refer to your Sales Manager for Chef Crafted Items

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

VEGETARIAN OPTIONS Vegetarian Menu Pricing is the same as our standard menu pricing when included with another entree. As a single selection, the pricing is $28.00 for Lunch Portion and $34.00 for Dinner Portion.

Portobello Stack

Grilled Balsamic-Marinated Portobello Mushroom with a melange of Fire Roasted Vegetables, Caramelized Onions, topped with Mushroom Ragu.

Vegetable Lasagna

Savory Lasagna with a melange of Roasted Vegetables in Tomato Basil Sauce, topped with Italian Cheese.

Pita Sandwich

Veggie Wrap

Marinated and Grilled Red and Green Peppers, Yellow Squash, Zucchini, and Portobello Mushrooms topped with Fresh Greens, Shredded Carrots and wrapped in a Wheat Tortilla, Cheese available upon request.

Veggie Stir Fry

Fresh Vegetables Stir Fried and Tossed with Blackened Tofu in a Light Plum Sauce served over a bed of Asian Rice.

Whole Wheat Pita Pocket with Roasted Vegetables, Lettuce, Tomato, Provolone and Hummus.

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

BEVERAGES BRAND BAR INCLUSIONS Each Brand Bar will include the following.

Domestic Beer

Craft / Import Beer

Wine

Sodas & Waters

Budweiser, Bud Light, Busch Light, Coors Light, Miller Lite, Carbliss, White Claw, and O’Doul’s Corona, Heineken, Sam Adams Lager, Modelo, Blue Moon, and Local Craft Beer Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon, and Moscato

PREMIUM BRANDS HOST OR CASH BAR Mixed Drinks

Tito’s Vodka, Beefeater Dry Gin, Canadian Club Whiskey, Dewar’s White Label Scotch, Bacardi Superior Rum, Bulleit Bourbon, and Jose Cuervo Tradicional Plata

TOP SHELF BRANDS HOST OR CASH BAR Mixed Drinks

$10 Grey Goose Vodka, Bombay Sapphire Gin, Johnnie Walker Black Label Scotch, Captain Morgan’s Spiced Rum, Bacardí Reserva Ocho, Maker’s Mark Kentucky Bourbon, Jack Daniel’s Tennessee Whiskey, Don Julio Reposado Tequila

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

TECHNOLOGY *If guest brings in own projector, they must rent an AV Cart. Sound Patch into House Sound is needed if Presentation has Sound or Video. All Audio Visual rentals are subject to 25% Service Charge and 7% Tax

CONFERENCE CALLING

MEETING ACCESSORIES

Owl System

$150

Flipchart with Marker Package

$45

Zoom Speaker

$50

Extension Cord and Power Strip

$15

HDMI Cable

$30

Easels

$10

PROJECTORS Drop Down Projector

$375

Drop Down Screen and Drop Down Projector Combo

$425

MICROPHONES Wireless Handheld

$95

Wireless Lavalier

$95

SCREENS Drop Down Screen

$50

A/V Cart $50 Includes Extension Cord, Power Strip, and safety taping of electrical cords

All prices are subject to 25% service charge and 7% tax. All prices, service charge and tax are subject to change at any time without notice. 09.11.2026

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