ELEVATED OUTDOOR COOKING

Chris Nuttal-Smith is a food and restaurant writer, judge on Top Chef Canada and the author of Cook it Wild: Sensational Prep-Ahead Meals for Camping, Cabins and the Great Outdoors. A consummate outdoorsman, Nuttal-Smith, who also shot these beautiful images, has designed recipes perfect for your next summertime adventure—at the cottage, at the lake, at the beach, or wherever you choose to be outside. . Recipe on page 48

Excerpted from Cook It Wild by Chris Nuttal-Smith. Copyright © 2023 Chris Nuttal-Smith. Photography by Maya Visnyei and illustrations by Claire McCracken. Published by Penguin, an imprint of Penguin Canada, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved. Author photo by Toby Lennox.