DUAL ENROLLMENT COURSES

Course Title: BUSINESS LAW

SEM, .5 credit

Grade Levels: 11-12

Course Description: Students will explore and analyze the legal aspects of business. Topics to be included are: the origin of law, ethics and the law, substantive and procedural law, contract law, the law of sales, consumer law, agency law, employment law, business organizations, property law, bankruptcy law, commercial paper, secured transactions, insurance law, computer law, criminal law, tort law, international law, environmental law and energy regulation. NCAA opportunities and obstacles in the world today. Entrepreneurship is the process of creating, delivering and capturing value from new ideas. It is the process of translating an invention into an innovation. Entrepreneurship is the process of pursuing opportunity and producing economic and social benefits through the conception, validation, and launch of new business models into the marketplace. Students will think through ideas and engage the entrepreneur’s decision-making process. They will build a plan and budget with measurable financial goals, a definitive marketing plan, and engage entrepreneurial skills that can be applied in any field.

Course Title: INTRO TO ACCOUNTING

SEM, .5 credit

Grade Levels: 11-12

Course Description: This course is an introduction to accounting theory and practice with an emphasis on accounting for assets. The complete accounting cycle is presented and end-of-period financial reports are prepared.

Course Title: INTRO TO BUSINESS

SEM, .5 credit

Grade Levels: 11-12

Course Title: INTRO TO ENTREPRENEURSHIP

SEM, .5 credit

Grade Levels: 11-12

Course Description: This course is designed to assist students in developing real world skills and knowledge. A completely interactive and digital course, the student, the teacher, and the curriculum partner together on a journey through a cornucopia of entrepreneurial

Course Description: This course introduces students to the American private enterprise system and the forms of businesses that operate within it. Students study the role of business in American society, international business activity, the impact of ethics and social responsibility on business, entrepreneurship and small business, and emerging trends in technology, organization, and management. Topics covered include economics, management, marketing, accounting, and financial management.

Course Title: INTRO TO MARKETING

SEM, .5 credit

Grade Levels: 11-12

Course Description: Students are introduced to fundamental marketing concepts and techniques related to product, pricing, distribution and promotional strategy. Students explore trends in the marketplace and identify opportunities for creating value for customers through marketing strategy.

Summer Courses

Course Title: ALGEBRA 1 REFRESHER (Summer Course)

No credit

Grade Levels: 9-10

Course Description: This is a review Algebra 1 course to solidify students’ understanding of the most important topics of Algebra 1 so they are ready for Algebra 2 in the fall.

Course Title: ALGEBRA 2 (Summer Course)

1 Credit

Grade Levels: 9-12

Prerequisite: Algebra 1

Course Description: This is a standard Algebra 2 course, but topics are covered in a much faster pace since the time is condensed.

Course Title: PYTHON PROGRAMMING (Summer Course)

.5 credit

Grade Levels: 9-12

Course Description: The course is an introduction to programming using the Python programming language. Topics covered include basic programming concepts such as, data types, looping (iteration), flow of control, exception handling, console and file input/output, functions, and classes - (basic objectoriented programming concepts).

Course Title: GEOMETRY REFRESHER (Summer Course)

No credit

Grade Levels: 9-10

Course Description: This is a review Geometry course to solidify students’ understanding of the most important topics of the subject to be able to skip a full year of the course. It is the understanding that the students took Geometry in middle school prior to this course.