Westside Provisions District News

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Volume 6, Issue 2

IN THIS ISSUE: • Attack of the Killer Tomato Fest .. 1 • New Construction ........................... 1

Summer, 2013

The Attack Is Back! Every year we have a ton of fun playing off JCT.’s Attack of the Killer Tomato festival in this newsletter. See pages 4-5 for this year’s tomato spread.

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9 chefs, 14 mixologists, 1 killer festival: JCT.’s fifth annual Attack of the Killer Tomato festival rages back into town on Sunday, July 21st. We’ve talked to two of the chefs— old-timer Andrew Smith of Ormbsy’s and newcomer Delia Champion of Delia’s Chicken Sausage stand for an insider’s look at one of Atlanta’s craziest seasonal celebrations.

• THE BEEF: Art ................................................... 2 Home ............................................. 2 Specialty ....................................... 3 Food ............................................... 3 • Everything’s Coming Up (Killer) Tomatoes ........................................... 4-5 • Faces of WSPD (Summerland) .. 6 • Out of Pocket .................................. 6 • New Construction (Con’t) ........... 7

We’ve also invited our merchants to join the fun with a spread of killer tomato–themed products. Read all about it on pages 4-5.

• Atlanta Dish E-Newsletter .......... 7 • Directory ............................................ 8

Pop-Up Chef Beginning July 10th, WSPD makes it easy to find new flavors with a new chef popping up to serve you lunch each Wednesday at the 14th Street entrance.

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or the past couple of years, Midtown has been hosting a really great weekly pop-up chef event. We’re excited to announce that, this July, Pop-Up Chef will be moving to WSPD for the remainder of its 2013 season. Beginning July 10th, every Wednesday, a great local chef will “pop up” at our 14th Street entrance from 11am to 2pm

to serve a fresh, delicious local lunch. The event happens rain or shine, and it’s a great way to sample food from a different local chef each week. Visit facebook.com/PopUpChef to learn more, and to sign up for the weekly email announcement.


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