Jacksonville Magazine, February 2020, The Women's Issue

COMPANIES WITH HEART / A TRIP TO TAQUERIA CINCO / WOMEN EMPOWERED

$3.95 JACKSONVILLEMAG.COM

The local women taking aim at heart disease in Northeast Florida

PUBLISHER & EDITOR’S NOTE E

The modern woman is, to put it simply, incredibly busy. Take the Jacksonville Magazine staff, which is comprised largely of women who, as a team, will put together 24 publications in 2020 alone. Those hectic schedules—whether they’re in the workplace or at home— mean that we often take our health for granted. Fortunately, there are teams of dedicated volunteers, researchers and physicians in Jacksonville who are making women’s health a priority. Take a look at the work of Dr. Pamela Rama, a renowned preventative cardiologist with a special interest in female patients, who recently helped launch a Hybrid OR at Baptist Medical Center. The operating room allows for heart valves to be replaced without open-heart surgery, and urgent

Associate Publisher

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JACKSONVILLEMAG.COM / FEBRUARY 2020

care to take place without transferring a patient. It’s not just doctors that are doing important work in Jacksonville. As president of Stein Mart, MaryAnne Morin has played a vital role in the company’s philanthropic efforts. The payoff of all that hard work has been tremendous, with the company raising more than $1 million to support the American Heart Association in recent years.

Of course, a big challenge of caring for women’s hearts lies in education, as so many simply don’t know the importance of diet, or how to identify the symptoms of a cardiovascular episode. Lucky for us, there are local women aiming to change that, too. Case in point: Nicole Thomas, president of Baptist Health South, who developed the Go Red Get Fit Jacksonville challenge, which offers free community tools to make a change and get heart-healthy.

It’s safe to say that the women featured in this issue—both those who are behind the scenes and those in front of the camera—have a lot of brains. Fortunately for all of us, they’ve got heart to match.

Thanks for reading.

Editor

AGNES LOPEZ

very 37 seconds the United States sees one more death from cardiovascular disease. Even more startling? Women have a 50 percent higher chance of receiving an incorrect initial diagnosis, even after having a heart attack. I was startled when Charu Raheja, one of our inaugural Women Of Heart, mentioned that as we interviewed her for our cover story. Charu is a survivor herself, having suffered a stroke at age 41 and initially passing her symptoms off as a migraine.

FEBRUARY THE BEST OF JACKSONVILLE EVERY MONTH // VOLUME 36 ISSUE 1

FEATURES

44 AGNES LOPEZ

COMPANIES WITH HEART

Two dozen Jacksonville companies making their mark on the local community

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WOMEN OF HEART

The local women leading the ямБght against heart disease

88

BRIGHT IDEA

A look inside the Southern Living Idea House.

SPECIAL ADVERTISING SECTION: 72

Women Empowered Highlighting the accomplishments of local female business pros

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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CONTENTS

// VOLUME 36 ISSUE 1

98

SEEN 14

Seen A look back at local events

16

Put a Ring On It Area couples share their engagement stories

18

Picture Pawfect Jax Mag’s Pets of the Month

JAXLIFE 20

Light the Night The Jacksonville Lantern Parade Illuminates the River Walk

22

5 Things The events, announcements and trends we love this month

24

Live Well The look of love

26

Shop Talk “Thanks, it’s vintage”

28

Travel The New Philly

30

Agenda The concerts, plays and events to attend in February

DEPARTMENTS

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36

Health Locally, virtual medicine is transforming medical care

38

Home Breathing new life into old household items

40

Family How to keep your child from vaping—and what to do if they’re already hooked

42

History In the 19th century, Jax’s hotel scene was booming

FLAVOR 98

Review A visit to Taqueria Cinco

106

Restaurant Listings A curated primer to dining out in Northeast Florida

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108

Flavor of the Month

110

Local grits and sustainable cavair

ABOUT THE COVER: Dr. Demi Adedinsewo, Dr. Pamela Rama, Charu Raheja, Dr. Amy Pollak PHOTO BY AGNES LOPEZ

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Side Dishes

BACKSTORY 114

Bold City Blues A unique view of Northeast Florida

P. 98 AGNES LOPEZ; P.114 KEVIN LIND

The anatomy of duck wontons

CLICK

DIGITAL

let’s get digital TOP ONLINE STORIES → 50 Best Restuarants in Jacksonville 2020 Now’s a great time to grab a bite in the River City, be it a refined plate of French cuisine or a trio of tacos served on a paper plate. And we’ve got all of the above in spades.

→ A guide to Jacksonville’s food trucks Mobile cuisine enthusiasts have a plethora of options in Jax, where food trucks dish out everything from buffalo fries to Nutella-stuffed crepes. → A Ponte Vedra home highlights Florida’s greenery outside while embracing winter white inside Peek inside dreamy bedrooms, cozy reading nooks, and an outdoor living room sure to inspire bringing the outdoors in—or, in this case, the indoors out.

Each year, thousands of ballots are cast in our annual Best in Jax readers poll, supplying us with personal preferences for everything from local hair salons and shoe stores to barbecue joints and indulgent desserts. Your chance to let us know your go-tos for everything from fashion to fitness to food is approaching once again. The Best in Jax poll 2020 will be posted on our website this month and features over 100 categories.

Best in Bride We’ve moved the release of Bride from February to May and to correspond with the Best in Jax issue, we’re featuring a Best in Bride poll. Visit our website to let us know the best venues, photographers, makeup artists, and more.

→ Where’s the Meat?

A head-to-tail guide to cuts of beef and pork Plus, where to find them in dishes around town.

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SUBSCRIBE TO OUR

NEWSLETTERS

JACKSONVILLEMAG.COM / FEBRUARY 2020

#TBT

April/May 1988

Which lettuce will she choose? The cover story on supermarket wars says “Stepped up competition benefits the consumer.” With local grocers opening, closing, changing concepts, and expanding more than ever before, this story might still be relevent today.

With more than 30,000 subscribers, Jax Mag’s e-newsletters are your links to the latest happenings across Northeast Florida. Sign up for our newsletters at jacksonvillemag.com /newsletters. The Ticket focuses on concerts, theatre shows and other happenings. The Dish is all about food festivals, restaurant openings, reviews and recipes. The Digs covers home décor.

And The Trip is a guide to regional destinations: where to go, what to do and what to pack.

FOLLOW ALONG

TIX

→ Dr. King in St. Augustine The civil rights leader made a stand and was arrested right here in Northeast Florida just 20 days before the signing of the Ciivil Rights Act of 1964.

Find a variety of Northeast Florida merch online at 904 Paper Company ↓

UPCOMING EVENTS → February 4 Cheese 101 at Grater Goods → February 6 Savour the Mediterranean at Atlantic Beach Urban Farms → February 6-9 Whiskey, Wine & Wildlife at The Westin Jekyll Island → February 8 Jacksonville Empty Bowls at Highlands United Presbyterian Church → February 13 Grazing Board Workshop at Southern Swells Brewing Co, → February 15 Valentine’s Day Cookie Decorating at Maddy D’s Cafe

JACKSONVILLE For 36 years Jacksonville Magazine has told the stories of our city and all of Northeast Florida. Our publications are written and designed to help readers get the most out of living here.

PUBLISHER

Joseph White ASSOCIATE PUBLISHER

Amy Robertson EDITOR

Virginia Chamlee CREATIVE DIRECTOR

Jennifer Compton DESIGNER

Heather Kruse DIGITAL EDITOR

Emily Bailey

SENIOR ACCOUNT EXECUTIVE

Jessica Lindsay

ACCOUNT EXECUTIVES

LeAnn Hirschman Vanessa Raola ACCOUNTING / OFFICE MANAGER

Wendy Castro

ADVERTISING COORDINATOR / SPECIAL EVENTS / 904TIX

Mandy Pettit

CIRCULATION MANAGER / SPECIAL EVENTS

Reggie Jolly

PROOFREADER

Kathy Weedon

CONTRIBUTING WRITERS

Laura Hampton, Denise James, Katie McPherson, Brentley Stead, Ashley Williams STAFF PHOTOGRAPHER

Agnes Lopez

CONTRIBUTING PHOTOGRAPHER

Jessie Preza

EDITORIAL INTERNS

Elena Curtis, Paige Garcia, Sam Lyster SALES & MARKETING INTERNS

Tori Tocco, Rachel Reinheimer

SUBSCRIPTION REQUESTS / INQUIRIES

904.389.3622 circulation@jacksonvillemag.com

1531 OSCEOLA ST., JACKSONVILLE, FL 32204 (904) 389-3622 • FAX: (904) 389-3628 WEBSITE: JACKSONVILLEMAG.COM JACKSONVILLE (ISSN 1070-5163), (USPS 749870), February 2020 Volume 36 Issue 1. Published monthly with seven supplements annually for $19.90 per year by White Publishing Co., 1531 Osceola St., Jacksonville, FL 32204, (904) 389-3622. All editorial contents ©2020 by White Publishing Co. All rights reserved. Periodical postage paid at Jacksonville, FL. POSTMASTER: Send address changes to JACKSONVILLE, 1531 Osceola St., Jacksonville, FL 32204, (904) 389-3622. PRINTED IN THE USA.

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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JAXLIFE

5 THINGS

SEEN

EVENT PICS p.14

PUT A RING ON IT p.16

The Chris Thomas Band held “A Big Band Christmas” on December 11 at the Casa Marina Hotel. The 18-piece band played popular holiday tunes as well as favorites from the Rat Pack era through Motown to today.

A full bar and light dinner were provided, with guests encouraged to sit back and enjoy the music, or dance the night away. u — photos by ARIANNA RODRIGUEZ

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PICTURE PAWFECT p.18

EVENTS

SEEN

Santa took time out of his busy schedule to make a stop at The Mini Bar on December 21 for “Donuts with Santa,” an event hosted by Jacksonville Mom. Attendees snacked on holiday-themed donuts and had a professional photo with Santa Claus taken by MColichio Photography. u — photos by ARIANNA RODRIGUEZ

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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SEEN

MARRIAGE PROPOSALS SPONSORED BY

Put a Ring on It EVONNA ALMTANIOUS & MICHAEL ZAKKOUR

Evonna and Michael’s proposal was about as romantic as it can get (think a picnic in Met Park followed by an a cappella performance). But it was the surprise appearance by close family and friends that topped the day off. “We’ve been together for three-and-a-half years but he lives in California, so the distance makes it hard,” says Almtanious. On a warm day in September, Zakkour surprised her with an impromptu picnic in the park. “All of a sudden, we were surrounded by an a cappella group singing our song—‘My Girl’—and then all my friends and family walked out, each holding a different letter that spelled out ‘Will you marry me?’”

The answer, perhaps unsurprisingly, was a resounding yes.

Recently engaged? Jacksonville Magazine is looking for unique proposal stories with photos.

Details posted at JacksonvilleMag.com. Or email emily@jacksonvillemag.com.

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GET THE LOOK White-gold, halo-style engagement ring with round, brilliant center diamond available at Diamonds Direct.

SEEN

PETS OF THE MONTH SPONSORED BY

Picture Pawfect

GOBLIN Persian, 7 years old

“Gobby wears shirts for Christmas. His favorite says ‘I'm single and ready to jingle!’”

Favorite Place in Jax: The Caffeinated Cat Cafe

BRISTOL Great Pyrenees, 3 years old

“She was on a golden retriever rescue website so we thought we'd go visit her, and even though she was definitely not a retriever, we fell in love.”

Favorite activities: barking at birds, barking at wind, sticking her head out the window in cars

HERCULES American Foxhound/Pit Bull Mix, 2 years old WANT TO SEE YOUR BELOVED ANIMAL IN JAX MAG? Nominations for Picture Pawfect pets can be made via our website, under the heading Reader Polls. Past pets may be viewed there, too.

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“One time he did a full flip in the air and somehow managed to land on his feet.”

Adopted From: K9s for Warriors Nocatee

JAXLIFE

5 THINGS TO LOVE p.22

LIVE WELL p.24

SHOP TALK p.26

TRAVEL p.28

AGENDA p.30

LIGHT THE NIGHT cC Over the past couple of years on one night in February, more than 2,000 people have turned up to celebrate

what has become one of the city’s signature annual events—the glowing display of color and light that makes up the Jacksonville Lantern Parade.

This year’s event takes place February 15, and as in years past, participants are asked to bring something that glows, twinkles or shines (the event has seen everything from dragons to elaborate sea creatures, but even traditional, round, paper lanterns do the job). The parade route runs from the Riverside Artist Square beneath the Fuller Warren Bridge and continues down the St. Johns River. Prior to the official start, participants can join in the fun at the starting line with live music (including drumlines from local schools), games, food trucks and more. The event begins at 7 PM. u

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JAXLIFE

5 THINGS

FIVE THINGS to LOVE in February

A female manatee has successfully been returned to Florida waters, with a little help from the Jacksonville Zoo and Gardens. BriarRose was cared for at the zoo’s Manatee Critical Care Center beginning in March 2019, after being rescued the year prior.

Though she had struggled with her weight in the past, the now three-year-old manatee was sent back into the wild at a healthy 873 pounds.

ST. AUGUSTINE FASHION WEEK

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StAFW comes back to the Oldest City next month, for two nights of runway shows at Bozard Ford Lincoln, March 6 and 7. This year’s event also includes a Boutique Night March 5, in which wares from area boutiques such as The Closet, Linen + Waves, and Declaration & Co. are highlighted with unique presentations.

4

Jax Book Fest

More than 80 local and national authors will be on hand at Jax Book Fest, an event featuring publishing workshops, a popup book shop and signings. This year’s event features Brad Meltzer, the author of a slew of New York Times bestsellers and the host of History Channel’s Decoded. February 29 at the Main Library Downtown.

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STRIKING POWER

The culture of ancient Egypt was light years different than what we see in modern America, yet history still resonates. The Cummer Museum of Art and Gardens’ latest exhibit, Striking Power: Iconoclasm in Ancient Egypt, explores how societies across time and space have had to grapple with sculptures that evoked negative sentiment (not unlike the current conversation surrounding Confederate monuments). Museum director Adam Levine will host a four-part lecture series to coincide with the exhibit, culminating in a charrette that allows participants to delve into Jacksonville’s own controversial memorials. On view until April 26.

Repurposed Candles

There’s not much that MacMaddies Repurposed Design won’t turn into a candle. The Springfield-based companies offers soy candles that utilize recycled materials, rather than standard jars and tins.

That means hand-cut wine bottles, apothecary containers and craft beer cans all get the candle treatment. Our pick: those made from Bold City Brewery’s ever-popular selection of beer cans, available as candles for $12 a pop. u

Scribe and Treasurer, Brooklyn Museum

1

A SEA COW GOES HOME

THIRD ANNUAL

Jacksonville Lantern Parade

Lantern Making Workshops Aardwolf Brewing February 4, 6-7:30 PM Main & Six February 12, 6-7:30 PM

Parade Activities Saturday, February, 15 St. Johns River Taxi Rides Food Trucks & Craft Beer UNF Drumline Best “illuminated” Pet Costume Contest 100-Passenger Viewing Cruise Kids Activities & Games Ronan School of Music Rock Band Firework Show Over Downtown Laser Light Show & Much More!

Saturday, February 15, 7-9 PM Northbank Riverwalk, Downtown JACKSONVILLELANTERNPARADE.COM

JAXLIFE

LIVE WELL

SPONSORED BY

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1

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5 6

Look of Love

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Sweeten the V-day celebration with a more modern upgrade to flowers and chocolates.

1. Ivana wall clock by Howard Miller Accessories, $68, Woodchuck’s Fine Furniture & Decor; 2. La Rose candle, $49, Mink Interiors; 3. Earl Grey and bergamot chocolate, $7, Postboxed; 4. Iron sculpture, $67, Artisanti; 5. Pink parrot print, $48, Audenza; 6.Terrazzo and marble cheeseboard, $75, Mink Interiors u

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JAXLIFE

SHOP TALK

“Thanks, It’s Vintage” WELCOME TO 2020, WHERE WEARING MOM JEANS AND STRAPPING ON YOUR FANNY PACK IS COOL AGAIN. According to Pinterest, searches for “sustainability” and “thrifted decor” jumped some 300% over the past year, meaning what’s old is, well, cool again. In Jacksonville, shoppers can get their vintage fashion fix at Final Lap, a new boutique off Beach Boulevard specializing in clothing from the 1970s through the 1990s (think Adidas track pants, lived-in

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Calvin Klein jeans and colorful Coogi sweaters). Over at St. Johns Town Center, Mod + Mkt (pictured above) specializes in vintage home decor, offering everything from rustic, antique cabinets to mid-century velvet couches. The best part of shopping vintage, aside from the uniqueness factor? It’s one of the most eco-minded ways to shop, since vintage gets a second (and often, third and fourth) chance at life, outside of a landfill. — SAM LYSTER u

JAXLIFE

TRAVEL

The New Philly WHAT BETTER TIME THAN FEBRUARY TO VISIT THE CITY OF BROTHERLY LOVE? An approximately two-hour flight from JIA can take you to where it all began—”it” being American liberty, the toilet paper roll, and Rocky Balboa, that is. Philly is home to all that and more, with a recent influx of trendy restaurants, bars and entertainment options.

WHERE TO STAY: If a non-hotel hotel is your thing, the boutiquey Lokal is the place to stay. A $270 per night rate includes a minimalist room replete with natural light and a low-key atmosphere that just may trick you into thinking you live there. There are a handful of locations around Philly, but the six-unit apartment-style building in historic Old City is in close proximity to antique shops, quaint bars and local landmarks. If your tastes run a little more extravagant, try The Rittenhouse ($600 per night), which offers more personalized service and a view of the park.

The rooms are generously portioned and the on-site car service (a fleet of Jaguars, with drivers) ensures you can travel the city in style.

EAT: It turns out there is a world of Philly food beyond the cheesesteak—one in which a vegetarian meal is perfectly respectable. The

Don’t Miss

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award-winning Vedge (located in a tastefully appointed brownstone) focuses on exactly that, turning leafy greens and tubers into decidedly sophisticated offerings like salt-roasted gold beets and rutabaga fondue. If you’re into a more casual, hand-held experience, South Philly Barbacoa makes a mean taco. The popular eatery does, however, offer strange hours and runs on a “while supplies last” basis—so take the time to arrive early.

DO: Philly feels at once big city and intimate, due in large part to the fact that most of it can be covered on foot. General attractions like the Liberty Bell and the Philadelphia Museum of Art are important landmarks, but what really stands out are the activities experienced in between. Fairmount Park, nestled behind the museum, offers respite from the tourist-heavy attractions, making it an ideal spot at which to rest your legs.

While continuing to trek the city, pay close attention to public art, made possible by Mural Arts Philadelphia, a public program that supports the painting of large scale murals across the city. Visual masterpieces? Yes, and they also happen to be perfectly Insta-worthy. u — PAIGE GARCIA

• The National

• The Italian Market

• Off the Wall

• Jim’s South Street

This Smithsonian-affiliated facility offers a unique take on the American experience.

Come hungry (and with cash) to visit a slew of vendors offering everything from fresh mozzarella to local produce.

Through May 17, the Philadelphia Museum of Art’s Off the Wall exhibit showcases wearable works by mixed-media artists of the 1960s and 1970s.

Cheesesteaks are requisite around these parts and locals swear by this combo of steak, hoagie roll and Cheese Whiz.

Museum of American Jewish History

JACKSONVILLEMAG.COM / FEBRUARY 2020

JAXLIFE

AGENDA

agenda: FEBRUARY

Monster Jam Jacksonville FEBRUARY 29 • 7 PM TIAA Bank Field Expect lots of high octane entertainment—racing, two-wheeled skill challenges, donuts (not the edible kind), and freestyling—at this highly popular event, which sees mechanical beasts go head-to-head. Even if you’re not into monster trucks, it’s worth attending for the outfits alone. BYOJorts.

PHOTO BY LOUIS GRASSE, SMVPHOTOS.COM

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AGENDA

JAXLIFE

Jacksonville Symphony: Star Wars: The Empire Strikes Back FEBRUARY 8-9 • T-U Center

The Force is strong with the Jacksonville Symphony Orchestra as it performs the Grammy-winning music of John Williams.

Jacksonville Food & Wine Festival FEBRUARY 9 • 12 PM

Riverside Arts Market This annual festival features over 80 wines and food from 20 of Jacksonville’s top restaurants.

Cold War Kids FEBRUARY 10 • 7 PM

Ponte Vedra Concert Hall The hipster faves perform songs from their latest album, New Age Norms 1.

Lil Baby

FEBRUARY 8 • 7:30 PM

VyStar Veterans Memorial Arena Atlanta-based Lil Baby (who, despite his stage name, is actually 25) comes to Jax to perform everything from “Yes Indeed” to “Drip Too Hard.”

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JAXLIFE

AGENDA

Jacksonville Icemen FEBRUARY 14-28

VyStar Veterans Memorial Arena The local minor league hockey heroes embark on eight home games this month.

Jax Children’s Chorus Mardi Gras Party FEBRUARY 15 • 6:30 PM

Ponte Vedra Concert Hall This annual fundraiser for the JCC includes Cajun eats, music, photo booths and prizes.

Thursday, February 6

Jacksonville Manatee Festival

Jennifer Hartswick & Nick Cassarino Duo Friday, February 7

FEBRUARY 15 • 10 AM

Strangerwolf & Colin Adkins Saturday, February 8

Hannah Harber & the Lionhearts Wednesday, February 12

Shawn Mullins Thursday, February 13

Laura Reed with Kristopher James Friday, February 14

Crescendo Amelia Big Band Saturday, February 15

Jordan Foley & The Wheelhouse with Kyle Keller Sunday, February 16

Walter Parks, Jagoda & Rob Curto

Jacksonville Zoo

Jacksonville International Auto Show FEBRUARY 14-16

One of Florida’s most beloved residents, the sea cow is the draw of this annual celebration featuring art, talks from local conservation groups, food, and more.

Prime Osborn Convention Center Whether it’s a four-door convertible, 12person van or speedy hybrid you’re after, you’ll find it here. As an added bonus, factory and dealer representatives will be on hand to answer any questions.

Jacksonville Symphony: A Romantic Valentine FEBRUARY 14-15

Masters of Illusion FEBRUARY 16 • 7 PM

T-U Center

Florida Theatre

A performance of classic love songs and duets is about as romantic as it can get.

Fitting then that this performance is right in time for V-Day.

Based on the award-winning TV show, Masters of Illusion features, well, grand illusions, that are easy on the eyes but maybe not on the psyche.

Thur & Fri, February 20-21

Moors & McCumber Saturday, February 22

Noah Gundersen Thursday, February 27

Seth Waker Saturday, February 29

Time Sawyer

TIX

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Willie Nelson FEBRUARY 15 • 7:30 PM

The Amp St. Augustine The long-haired legend technically retired in 1972, when he paid his label $14,000 to buy out his contract. Spoiler alert: it didn’t last. This month, some 48 years later, he performs in the Oldest City.

AGENDA

JAXLIFE

Bandstand FEBRUARY 18-23

T-U Center It’s 1945, and six soldiers are coming home to a changed nation. That’s the plot of this new American musical, choreographed by Hamilton choreographer Andy Blankenbuehler.

Riverside Craft Beer Festival

John Fogerty

FEBRUARY 22 • 4 PM

FEBRUARY 23 • 7 PM

Riverside Arts Market

The Amp St. Augustine

Expect more than 100 craft beers from local, regional, and national breweries—all raised to a good cause at this annual fundraiser benefiting Community PedsCare.

Number 40 on Rolling Stone’s top 100 songwriters list, Fogerty launched a successful solo career after performing for years with Creedence Clearwater Revival.

Jeff Dunham MARCH 5 • 7 PM • VyStar Veterans Memorial Arena Fresh on the heels of two Netflix specials, the comedian and his crew of snarky puppets take the local stage.

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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AGENDA

JAXLIFE

Mozart & Felix Mendelssohn FEBRUARY 23 • 3 PM

Ponte Vedra Concert Hall The Florida Chamber Music Project pairs two composers with vastly different upbringings—Mozart and Mendelssohn— in this concert.

Lucero FEBRUARY 26 • 7 PM

The Amp St. Augustine— Backyard Stage The Memphis, Tennessee-based group— whose sound falls somewhere between rock and country—performs more than 20 years of hits. u

Whale of a Sale FEBRUARY 28-29 • 6 PM

Jacksonville Fairgrounds Jacksonville’s largest pop-up rummage sale features over 30,000 square feet of secondhand shopping, with proceeds benefiting the Junior League of Jacksonville’s community projects. u FEBRUARY 2020 / JACKSONVILLEMAG.COM

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HEALTH

cally step into a brick-and-mortar medical facility to receive treatment. Several apps and websites now allow people to consult with their doctor wherever, whenever. This type of virtual technology recently caught on at Naval Hospital Jacksonville, where they’ve been using Navy Care since January 2018. The app allows patients to have virtual appointments no matter where they are in the world.

“We had an issue where a patient’s car broke down, and the patient was able to do the visit virtually from the car shop,” says Lt. Cmdr.

Hannah Starnes, a registered nurse and virtual health champion at Naval Hospital Jacksonville.

The convenient app has been used in areas including family medicine, emergency-room follow-up visits, behavioral health, allergy treatment, neurology and sleep medicine, to name a few.

“The provider has a tablet with the Navy Care app; so, whenever they’re in a visit, the provider is able to see in real time everything that’s going on with that patient: their surroundings, if they need to magnify and look at their skin,” Starnes explains. “It extends the provider’s ability to meet the patient where they are, to include some of these more remote locations.”

The Future is Now Locally, virtual reality is transforming medical care

BY ASHLEY WILLIAMS

H

EALTHCARE HAS TRAVELED A LONG WAY SINCE THE 1950s,

when its most crucial form of technology—the computer—first made its way into the medical field. Over half-a-century later, technological advances have helped save and improve the quality of countless lives. No longer relegated to video games and sci-fi flicks, virtual reality is becoming increasingly popular in use at hospitals across the country.

When thinking of virtual reality, the first thought that springs to mind is the black headset with goggles covering the wearer’s eyes, immersing them into a simulated version of the real or fictional world. While that’s certainly part of it, physicians and medical experts in Jacksonville have used this and other forms of virtual reality to aid in the diagnosis and treatment of patients.

Gone are the days when a patient has to physi-

“Were it not for VR, the government would have to pay a certain amount of funds to fly the patient in to be seen,” she explains, adding that the app is “revolutionary,” in that it enables patients to take charge of their own healthcare. “Now that they have virtual care at their fingertips, they can book appointments, refill their medications, and request lab results.”

Over the past five years, physicians at Mayo Clinic Jacksonville have taken surgical planning and patient consultations to a new level with their Anatomage virtual dissection table.

The comprehensive medical center was one of the first facilities in the world to receive the game-changing device, and the first to use it on a real patient, says Conrad Dove, IT technical specialist for Mayo Clinic’s J. Wayne and Delores Barr Weaver Simulation Center.

CLEAN BILL OF HEALTH c Brooks Rehabilitation has announced plans for the development of a new inpatient hospital in Bartram Park.

The 60-bed facility will be an expansion of Brooks’ 115-acre campus in the area and will provide care for patients recovering from a stroke, brain injury, spinal cord injury and other debilitating illness with state-of-the-art technology and clinical expertise. CEO Doug Baer says that the facility will allow the organization to “treat more patients with specialized services to achieve the best possible outcomes.” Recent numbers suggest that the population in and around the Bartram area has essentially doubled in recent years—with more growth on the horizon. u — ELENA CURTIS

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“What the Anatomage table allows us to do is not only see the outside of the object, but to slice or dissect it and see the inside, as well.”

This, Dove says, is where the strength of the table comes in. “It’s a great tool to educate providers and clinical staff,” he tells Jacksonville Magazine. “And if you have an anomaly that’s different than normal anatomy, we can use the Anatomage table to display that in full 3D for other educators and clinicians to see and learn from.” Clinical staff also use the technology’s detailed images to plan out their surgeries. “We’ve used it on over 40 surgical cases and had great outcomes.”

“

It’s an eye-opening experience when a cancer patient is able to actually see the blood vessels intertwined around their organ and into the tumor.”

– Conrad Dove, IT technical specialist

The life-size table is also valuable to patients, especially when their physician is attempting to explain a complicated aspect of a health condition. It helps build their confidence and belief that the doctors have it under control.

“We can bring them in and show them, say, their kidney with a tumor embedded in it, and we can rotate that kidney around in all three dimensions, and they can see it,” says Dove. It’s an eye-opening experience when a cancer patient is able to actually see the blood vessels intertwined around their organ and into the tumor, Dove says.

In another example, Dove explained that an elderly woman diagnosed with breast cancer could look at her CT scan and not know quite what she’s seeing. “If we showed her the Anatomage table, we could show her a scan of her upper torso, zoom in, slice and dice on the area and show her exactly where it’s at,” he says. “It’s the difference between black and white and high-definition TV.” u

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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HOME

From Trash to Treasure Upcycling can breathe new life into household stuff

BY DENISE K. JAMES

L

ET’S TALK TRASH. We all create a

bit more waste than we probably want to admit; and, if you look inside our landfills, some of our waste could have actually been put to better use. From old accessories and clothing to wood and other household scraps, salvageable items are aplenty when we open our eyes—and, not only is upcycling better for the environment, it’s also creative and fun.

So just how is upcycling different from recycling? The term “upcycle” simply means giving something a better existence than the one it previously had. Essentially, taking any piece of trash or scrap and making it an item of value counts as upcycling. In other words, you might have engaged in this practice without even knowing it. Turning sea glass into jewelry, using an old spaghetti jar for a flower vase, even taking a pair of jeans and turning them into shorts are

all activities that count as upcycling. The trick is to see something for its potential.

Potential is exactly what Kevin Larsen, a local woodworker, sees in old wood that has been discarded. With a soft spot for trees cut down from someone’s yard or ruined by a storm, Larsen has made it his passion to turn this wood into cherished objects, including bowls, vases and other vessels.

WELCOME HOME c Some 84 percent of millennials consider owning a home to be a major part of the American Dream. However, the generation is struggling to reach that milestone, according to recent data from the Urban Institute. A recent study suggests that 10 percent fewer millennials own homes than their Gen X and Baby Boomer counterparts at the same age—not too surprising, considering the generation stepped in to adulthood in the wake of the Great Recession. One upside for Jax Millennials? The sheer number of suburbs. The analysis suggests that they are much more likely to buy outside of major metro areas, which tend to be cheaper than city centers. u

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“I’m an outdoor person,” he says. “I love fishing, hunting, camping. I get all my wood from storm damage, trees that were cut down and wood on the side of the road. I’ve always made things out of wood; I just never did woodturning before now. Six years ago, a friend got me started.”

“

I’m a big environmentalist, and 40 to 6o percent of our landfills are filled not with food trash, but with building and household materials.”

–Annie Murphy, owner of Eco Relics

Larsen isn’t the only person in Jax who was called to upcycle unexpectedly; according to Annie Murphy, owner of Eco Relics in Jacksonville, a number of locals walk into her architectural salvage space feeling unsure of their abilities— that is, until they see something interesting or bounce ideas off someone else. Suddenly, their inner artisan is revealed and inspired. Annie and her husband Michael say their love for this creative moment is exactly why they opened the space.

“Sometimes the weirder the thing, the better the upcycle,” says Murphy with a chuckle. “This is 50,000 square feet of… well, you never know what you’ll find. We started Eco Relics in order to use old building materials, and it grew from there. We want everything in the space, every little piece, to find a new home.”

Down the road from Eco Relics, Cultivate Jax is a local purveyor of sustainable products, including many that are the result of upcycling. Owned and operated by Patricia Goelz and Mariah Salvat, a mother-and-daughter team, the shop’s vision is to provide “the tools, inspiration and education for a beautiful and eco-friendly lifestyle.”

“I think upcycling is all about being respectful of the earth, our home, and being mindful and asking yourself before throwing something away if it can be used for another purpose or become

something beautiful,” says Goelz, who says her favorite quilt in childhood was fashioned out of printed flour sacks.

Artisans who are currently represented at Cultivate Jax and participate in upcycling include Kevin Larsen, Spencer Define Bags, Homespun Hens, Nadia’s Beeswax and others.

Not only is Cultivate known for sustainable products, they also teach classes and workshops on composting as another way to be kind to the planet.

Will a push for sustainability lead Jacksonville locals to become more keen on upcycling than they already are? These folks are optimistic, particularly as the city continues to grow.

“I would hope Jacksonville is catching up to upcycling more and more,” comments Larsen.

“I like to give something a second life, rather than it going to the landfill.”

“I’m a big environmentalist, and 40 to 6o percent of our landfills are filled not with food trash, but with building and household materials,” adds Murphy. “Millennials are attracted to Jax, and this age group makes up a good portion of our customers. Do-It-Yourself is popular, so they’ll buy something with the intention of doing something cool with it.”

“Upcycling is something our grandparents and great-grandparents were good at,” muses Patricia Goelz. “I personally am trying to upcycle more often in my life and divert as much waste from the landfill as possible.” u

Deadline:

5 February

COMMON HOUSEHOLD ITEMS TO UPCYCLE • Wood drawers, chairs & frames • Glass mirrors, window panes, jars & empty candles

Jacksonvillemag.com click “reader Polls”

• Metal or stone silverware & jewelry • Fabric sheets, pillow cases & clothes • Leather wallets & handbags

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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FAMILY

Deep Breaths

How to keep your child from vaping—and what to do if they’re already hooked

BY KATIE McPHERSON

I

N 2019, 27.5 PERCENT OF HIGH SCHOOLERS REPORTED USING AN E-CIGARETTE IN THE LAST 30 DAYS,

according to The Truth Initiative. That’s one in four, meaning even if your child isn’t vaping, they’re exposed to numerous peers who do.

And while e-cigs and vape pens may have been marketed as safer alternatives to cigarettes early on, the truth is beginning to surface.

Jacksonville teen Dallas Pantazi made headlines last year when he was hospitalized with holes in his lungs, which doctors attributed to his vaping.

While the exact number of children hospitalized for vaping-related illness in Northeast Florida

is unclear, the Florida Department of Health does know that, in Nassau County schools, one in three middle and high school students admits to vaping. In Duval County, about 26 percent of students say they do, too.

impair normal lung functioning when inhaled.

Not all vape users go straight to the hospital.

For others, the long-term health risks of vaping are still being studied. Vaping cartridges that include nicotine are addictive and can stunt adolescents’ brain development, per the Centers for Disease Control and Prevention. The CDC adds that little is known about the liquid-tovapor substance inhaled while vaping, but that some contain vitamin E acetate, which can

“The problem is not just the nicotine, but the liquid the nicotine is contained in. I don’t think we know a lot about how those chemicals affect the body,” he says. “Kids think cigarettes are bad; but, because the vaping liquid doesn’t have nicotine or addictive products, that it’s safe to consume. Without nicotine, you’re still getting all these other chemicals inside you, and we don’t know if those have long-term

Daniel Thimann, MD, a pediatric emergency medicine physician with Wolfson Children’s Emergency Center and Emergency Resources Group, says there’s risk in these unknowns.

MINI MAKER FAIRE c Every big invention starts with an idea. And Jax kids have plenty of those, if the Jacksonville Mini Maker Faire is any indication. The event tasks local kids with showcasing their creativity and resourcefulness through designing new technologies. But it’s not just geared toward those in the technical fields: the faire also features experimentation across the spectrum of performance, science, art and craft. Past events have showcased everything from tiny homes to 3D-printed stickers and sculptures made from recycled nails. The family-friendly showcase of inventions takes place February 15, 10 AM-5 PM, at the Museum of Science and History. u — SAM LYSTER

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consequences even outside your lungs.”

Dr. Jorge Diaz, a child and adolescent psychiatrist at Wolfson Children’s Hospital, says brain development plays a major role in why teens often engage in experimental or risky behaviors, like vaping.

“The human brain is expected to fully develop around the mid-twenties, and the brain develops from back to front. The area that controls impulses, known as the prefrontal cortex, develops last. This can have noticeable effects on adolescent behavior in terms of impulsivity and taking risky actions,” he explains.

So, while teens are surrounded by peer pressure and naturally tend to experiment, here’s how to keep your child from vaping (or, if they’ve already started, the best tactics to help them stop): 1. Talk to your kids about vaping before their friends do.

“Do not wait for them to come to talk to you about vaping,” Diaz says. “You may start the conversation by telling them you’re hearing about vaping in the news, and you’re curious to hear about it from them, since when you were young there was no such device. Make them participants, enthusiastic to provide you with information you’re looking for. At the same time, ask them what they feel leads their peers to use it. Praise the fact that they shared this information with you, and encourage them not to feel the peer pressure.”

2. Get specific about your teen’s smoking habits.

If you suspect your teen is vaping, don’t beat around the bush when you ask.

Kids Mini Valentine’s Cookie Decorating Party Maddy D’s Cafe • February 15

“Ask direct questions and expect yes or no answers,” explains Thimann. “You have to be really specific. Kids can be narrow-minded, and if you ask if they smoke cigarettes, they’ll say no, and you may think that includes vapes, hookahs and Juuls. Ask, ‘Have you ever, in your life, vaped? Smoked? Used hookah?’”

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3. Discuss stopping the right way.

“Never approach this on a bad day or while having an argument,” says Diaz. “I’d recommend never to do it in front of peers or other family members who can add fire to the dialogue. It has to be in a relaxed and calm environment. It might require more than one attempt. Be direct and honest that, as a parent, you suspect or know about their vaping, but make sure they understand they’re not in trouble. Provide a clear message about the findings in terms of the risk.

Instead of judging, discuss what can be done to avoid similar risky behaviors or actions, and provide an understanding of what can be done differently.” u

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HISTORY

streets, warmed themselves in the sun in the hotel gardens or played Victorian-era parlor games like chess or checkers. In the evenings, guests dressed in their finest and did what was called the “promenade.”

“They would stroll from one end of town to the other … to see and be seen,” Wood says.

In the late 1800s, rivers and other waterways were major thoroughfares. Not only did most of the tourists come down from the north on big ships, they also took boat tours while in Jacksonville to see more of Florida and to pass the time.

“At one time, there were probably over 150 schooners, paddle wheelers and steamships going up and down the St. Johns River,” Wood says.

On the recreational boat excursions, tourists stopped in ports up and down the St. Johns River.

Some of the more popular stops included Mandarin, Palatka, Picolata, Sanford and Enterprise.

Where Snowbirds Soar In the 19th Century, Jacksonville’s hotel scene was booming

BY LAURA HAMPTON

E

ACH WINTER, NORTHERNERS FLOCK TO NORTHEAST FLORIDA

to escape icy cold temperatures and perpetual gray skies, but this is not a new phenomenon.

In fact, Dr. Wayne Wood, co-author of Jacksonville’s Architectural Heritage: Landmarks for the Future says for the entire decade in the 1870s, Jacksonville was “the” place for the rich and famous to play in the sun while they waited out brutal northern winters.

“By 1873 or 1874, there were a dozen really big

hotels in Downtown Jacksonville,” Wood says.

The hotels, which hosted the likes of “the Astors, the Vanderbilts and princes from Europe,” were around Hemming Plaza and along Bay Street, and though they contained modern luxuries, Jacksonville was far from cultured at the time.

“You have to realize the streets were not paved, and there were wooden sidewalks,” Wood says.

“It was still a frontier town.”

For entertainment, the wealthy Northerners frequented curio shops that lined the riverfront

During this time, Jacksonville was known as the “Winter City in a Summer Land.” As more Northerners came down to visit, they lured their other wealthy friends to the area with tales of a subtropical climate where alligators lurked in algae-covered swamps and sultry breezes whispered through moss-covered trees.

Because most of the tourists were wealthy, they brought photographers with them to memorialize their vacations as souvenirs. In the late 1800s, stereoscopes could usually be found in Victorian parlors. Through a stereoscope, which held a left view and a right view of the same scene, houseguests could see their host’s vacation photos in 3-D. For many years, these photos were stored in cigar boxes that collected dust in attics up north.

In recent years, however, the grandchildren of

HALLOWED GROUND c When it was founded in 1866, Edward Waters College was Florida’s first black higher education institution. Initially constructed to educate freedmen and their children, the school counts a number of notable alumni in its history, including civil rights activist A. Philip Randolph and state representative Betty Holzendorf. This month, the Jacksonville Historical Society hosts “154 Years of Jacksonville’s Edward Waters College,” an event examining how the changes of the school reflected the broader social changes occurring in Jacksonville. February 3, 7 PM, Edward Waters College u — PAIGE GARCIA

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ST. JAMES HOTEL: DR. WAYNE WOOD EDWARD WATERS COLLEGE: FLORIDA MEMORY

The St. James Hotel, 1870s

On a steamboat, the 206-mile trip from Jacksonville to Enterprise, Florida, and back took between four and five days. The tourists had plenty of time to make the trip, however.

Unlike today’s standard week-long vacation, most hotel guests in the 1870s stayed for “the season,” which ran from the end of October to the end of May.

these wealthy travelers have begun selling the photos on eBay. “Jacksonville is very well-documented during the 1870s and 1880s the way few towns are,” Wood says. “We’re very fortunate that the tourists’ photographers took lots of pictures of Jacksonville during that time.”

Ironically, it was one of these wealthy Northern patrons who changed the course of history for Jacksonville.

“

Jacksonville is very well-documented during the 1870s and 1880s the way few towns are.”

– Dr. Wayne Wood, historian

Henry Morrison Flagler, who amassed a fortune working alongside John D. Rockefeller at Standard Oil Company, brought his sickly first wife to Jacksonville during the winter on the recommendation of her doctor. Though Flagler fell in love with Northeast Florida, he found the accommodations primitive, at best, and getting to Jacksonville a nightmare.

“Some people came by railroad,” Wood says.

“But you couldn’t get here very well by railroad.”

After visiting St. Augustine on one of his Jacksonville trips, Flagler decided to build a hotel worthy of his rich Northern friends. The opulent Ponce de Leon Hotel (now Flagler College) was completed in 1888. To get visitors to his hotel, Flagler began buying up small railroads in the region to build the Florida East Coast Railway.

“He built the first bridge across the St. Johns River,” Wood says. “But it was not an automobile bridge; it was a railroad bridge. And it was not to bring people to Jacksonville but to take people through Jacksonville to St. Augustine.”

Flagler’s railroad effectively ended Jacksonville’s run as “the” tourist destination for wealthy Northerners during “the season,” and after the Great Fire of 1901 what remained was destroyed. During the fire, the grand hotels that once held some of the country’s finest families burned to the ground. u FEBRUARY 2020 / JACKSONVILLEMAG.COM

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JACKSONVILLE MAGAZINE’S

2020

Eighth annual salute to Northeast Florida businesses that put community and giving at the forefront of their agendas

ach year, Jacksonville Magazine makes it a point to recognize the companies doing extraordinary work in the community through our Companies With Heart feature. Not only are the honorees committed to their work, but they exhibit tireless dedication in shaping the community through fundraisers, backpack drives, donations and grant programs. Though the industries they represent and the work they do differs, these 25 organizations continue to leave their mark on Northeast Florida. Some are assisting children with autism, others are offering healthcare services to low-income communities or helping vulnerable communities combat climate change. All are making a difference. We’re fortunate to have them as a part of our city and region.

E

GRACIOUSLY SPONSORED BY

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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THE ADECCO GROUP

• Staffing agency The Adecco Group works

to help the community in myriad ways. This is the fifth year they’ve supported young adults with a summer internship program at National Urban League in Jacksonville, which provides work experiences and offers guidance on professional skills and etiquette. For those who have served, there’s the Adecco Group Military Alliance Program, which places more than 9,000 veterans and military spouses in temporary and permanent roles of employment.

Throughout the year they also host drives to benefit food banks such as Operation H.O.M.E, which serves at-risk and homeless members of the community.

CORPORATE PHILOSOPHY ON GIVING:

The Adecco Group is focused on making a social impact, both in the local community and in the world at large. At its core, Adecco positively impacts the lives of people in the community by providing employment-driven programs.

Every year they offer their employees a Day of Service, where staff members can take a paid day off to volunteer and do charitable work with an organization of their choice. During Day of Service, The Adecco Group has built houses, served meals, cared for pets, and raised money for local organizations.

s Outstanding Volunteer

Marti Pounder The Adecco Group Marti Pounder is an employee relations advisor at The Adecco Group and is passionate about leading the company’s philanthropy committee. In her spare time, Pounder volunteers every other weekend at the Jacksonville Zoo, conducting wildlife observations and special events. She also volunteers at the Save the Manatee Club and Rethreaded.

ASHLEY HOMESTORE

• This American furniture store chain has teamed

up with Hope to Dream, a program that provides beds to children in need across the United States. Since launching in Jacksonville in 2010, the program has donated more than 90,000 beds nationally and nearly 3,000 beds locally.

In 2016, Mayor Lenny Curry declared August 8, “Hope to Dream Day” in Jacksonville due to the program’s impact on First Coast children. Ashley HomeStore believes that every child should have a good night’s sleep and a safe bed of their own to dream in.

CORPORATE PHILOSOPHY ON GIVING:

Ashley HomeStore believes in doing everything with passion, adding value, and giving back to make a positive difference. As one of the largest furniture brands in the world, the company feels an obligation to make a positive impact and do the most good.

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s Notable

Green Ships Crowley

Crowley has a history of environmental protection, with ongoing efforts including ecofriends “go green” products and launching the world’s first LNG-powered ConRo ships.

BAPTIST HEALTH

• Baptist Health works to transform the health

and lives of children in the local community.

One prime example of that commitment lies in the Tipping the Scale program. Since 1999, more than 1,700 teenagers in North Florida have graduated from the mentoring and advocacy program, which pairs teens from the Boys & Girls Club of Northeast Florida with Baptist Health team members who volunteer as mentors.

During the school year, the students receive academic, social, and career advice from their Baptist Health mentors on a weekly basis.

A handful of those students are selected for employment as paid interns at the hospital.

Tipping the Scale boasts a 99% graduation rate and has expanded to Baptist Medical Center Nassau, with further plans to reach Baptist Medical Center Beaches.

CORPORATE PHILOSOPHY ON GIVING:

Guided by an all-volunteer board of leaders, Baptist Health employees have been doing their part to enhance accessibility to quality health care for residents at every stage of life for more than 60 years.

s Outstanding Volunteer

Richard Townsend, MD Baptist Health Richard Townsend, MD, a family physician with Baptist Primary Care, organized a medical relief drive in September of 2019 that involved the air transport of 2,000 pounds of medical supplies to a hospital in Freeport, Bahamas that was seriously damaged by flooding due to Hurricane Dorian.

BALDWIN KRYSTYN SHERMAN PARTNERS

• Baldwin Krystyn Sherman Partners puts giv-

ing at the forefront of its organization. Among the company’s initiatives is the Passion Project, which allows colleagues to pick a charity and draft a proposal in support of each organization.

They then provide both finances and manpower in support, offering employees three days a year to volunteer at a charity of their choice.

CORPORATE PHILOSOPHY ON GIVING:

The philosophy of Baldwin Krystyn Sherman Partners is to be gracious and giving. The company encourages community involvement, is driven to make a difference in the quality of

life in its communities, and dedicates a portion of its earnings to community well-being.

CLOCKWORK MARKETING SERVICES Clockwork Marketing Services provides probono relations to The Women’s Board of Wolfson Children’s Hospital by supporting its two annual fundraisers. Team members have donated more than 178 hours of public relations and marketing support to the hospital, providing more than $15,500 of services.

CORPORATE PHILOSOPHY ON GIVING:

Clockwork Marketing takes pride in giving back to the community. They believe that giving builds respect and goodwill, boosts company morale, strengthens relationships and networks, and makes the community a better place to live.

CROWLEY

• Crowley promotes engagement through the

Crowley Cares Foundation, managing donations, support requests, and volunteerism as an initiative. Their offices both in the U.S. and abroad participate in projects such as Make a Difference Day. Additionally, Crowley has a special focus on veterans charities.

CORPORATE PHILOSOPHY ON GIVING:

Crowley focuses on a culture of giving back, aligning employees and corporate outreach in their community, including donations, talent, and money.

s Outstanding Volunteer

Jillian Foss Baldwin Krystyn Sherman Partners Jillian Foss has taken on service projects and is highly involved in the community with Beaches Rotaract. She is the president of the Accounting and Financial Women’s Alliance, which empowers women in business. Foss sits on the board of the Len Mattiace Foundation, which supports well-being, growth, and the safety of children. In her spare time, Jillian volunteers at the Community Hospice and Palliative Care Center. She is the founder of the Ladies Executive Golf Society, which encourages women to build business, friendship, and confidence on the golf course.

THE CSI COMPANIES

• Staffing solutions organization The CSI

Companies is focused on improving the wellbeing of the community. In 2020, CSI will grant the dream of its 20th Dreams Come True Dreamer and will host the second annual CSI Gives Back Gala to benefit High School 9:12 and Duval County Public schools. The company extends its community contribution beyond providing great candidates with flexible job opportunities through CSI Gives Back.

CORPORATE PHILOSOPHY ON GIVING:

The CSI Companies takes great pride in the communities in which it does business.

Employees strive to support local organizations that directly impact those in true need, in an effort to provide acts of kindness and bring smiles to the local community.

CTI RESOURCE MANAGEMENT

• In 2019, one of CTI’s long-term employees

was diagnosed with Early Onset Alzheimers at the age of 49, and declared permanently disabled and unable to work again. Putting their heads together, the CTI team decided that all future charitable donations and drives would go to the employee and her family for the remainder of the year. In November, the CTI family made custom t-shirts for the Alzheimer’s Walk in her honor. The walk alone raised $1,000.

CORPORATE PHILOSOPHY ON GIVING:

CTI’s vision is to be a company committed to making a difference in the lives of its employees so they can make a difference at the workplace, home, and in their communities. CTI’s corporate philosophy, Leading with Love, embodies core values regarding the treatment of others.

DIAMONDS DIRECT

• Diamonds Direct is dedicated to giving back

to the local communities it calls home. Often, that means hosting fundraisers for area charitable partners. Last year, the jeweler raised $5,000 for the Tom Coughlin Jay Fund Foundation by giving the organization a percentage of sales gained from their grand re-opening celebration.

The company also raises funds for organizations including UF Health, Baptist Health, and The Florida Theatre.

CORPORATE PHILOSOPHY ON GIVING:

The Diamonds Direct Foundation was established in 2004 to provide support to local nonprofit organizations, with a special emphasis on women’s and children’s philanthropies. The goal is to build long-term relationships with nonprofit partners and develop fundraising programs that mutually benefit both organizations.

ENNIS, PELLUM & ASSOCIATES, CPAs

• Ennis, Pellum & Associates, CPAs helps to

support various organizations throughout the

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year, by hosting charity supply drives, providing back to school supplies for students, and adopting a family for the holidays. The firm gives their team members time off for community work, and in turn, has members on multiple boards throughout the community. The company recently hosted a Clown for a Day fundraiser, where team members had to fill donation jars for four different partners. The partner with the fullest jar then had to dress—you guessed it—like a clown for one day.

Additionally, Ennis, Pellum & Associates are committed to finding ways to reduce their carbon footprint. In the past 10 years they’ve rid their office of disposable cups, switched to plant-based utensils, and pushed for a digital document portal, which cuts back on how much paper is printed and mailed to clients.

CORPORATE PHILOSOPHY ON GIVING:

For over 40 years, Ennis, Pellum & Associates, CPAs has placed giving back to the community at the center of its mission and core values.

The firm sets both a dollar and participation goal to hold themselves accountable in their commitment to giving. They are so committed to giving back to the community that each year they host a company-wide volunteer day, in addition to supporting the charitable efforts of individual team members.

s Outstanding Volunteer

Beth Touchton Florida Capital Bank Beth Touchton has defined her career by service over the past decade. Beth leads the Florida Capital Bank’s Community Impact Team and is a catalyst for positivity. She personally raised money for the AHA Heart Walk and was invited to join the March of Dimes executive leadership team. Beth is an active member of the community out of the office as well. She teaches Sunday school and sits on the committee for Life Renewed Counseling, a faith-based counseling service.

FLORIDA CAPITAL BANK

•

Florida Capital Bank has an employee-led corporate social responsibility program that focuses primarily on organizations, groups, and events that improve Northeast Florida.

The opportunities are generally connected by common themes like education and individual impact. Florida Capital Bank strives to continue its support of these programs while incorporating new ideas from employees to ensure that Community Impact Team efforts align with causes that matter most to the team.

CORPORATE PHILOSOPHY ON GIVING:

Florida Capital Bank’s goal is to provide bestin-class service to customers and communities via products, services, and technology, as well as volunteer programs, donations, and corporate social responsibility initiatives.

s Outstanding Volunteer

Marie McMaster Haskell Marie McMaster has served as event director for the Mt. Acosta Classic to benefit the Jared Bynum Scholarship Foundation for seven years. The classic has raised over $62,000 to benefit at-risk students who participate in the mentoring program and graduate high school. Marie serves as the Bishop Kenny High School cross-country track coach and has an inclusive, collaborative style of leadership that has influenced the team to be encouraging and strive to achieve its goals.

HASKELL

• Engagement is Haskell’s top priority. The

company aims to make the workplace experience the best it can be and align people to local charitable causes based upon their expressed interests. Team members receive volunteer interest surveys that help match their interests with opportunities to serve charitably. Haskell gives back monetarily by sharing three percent of its annual profits to charitable causes.

CORPORATE PHILOSOPHY ON GIVING:

Haskell is focused on education and the arts, serving those who serve others, and mentoring and helping the underserved. The company’s goal is to make a positive impact throughout the communities in which employees live.

HOLLAND & KNIGHT

• Holland and Knight strives to touch the lives of those in need. Staffers provide thousands of hours of pro bono services to ensure that homeless veterans have warm jackets, at-risk students have mentors, and grant money is doled out to special programs. The law firm measures success by knowing that giving back is all part of a day’s work.

CORPORATE PHILOSOPHY ON GIVING:

Holland and Knight recognizes the importance of pro bono and non-legal services for local communities. Staffers enjoy volunteering their time to support multiple local and national non-profit organizations. Holland and Knight is committed to community service with a focus on assisting at-risk youth and veterans.

JACKSONVILLE ZOO & GARDENS

• In the last year, the Jacksonville Zoo and

Gardens contributed over $334,000 to protect animals and plants in the wild. This money is made possible by the guests who visit, with a portion of every ticket sold going to philanthropic projects that help protect the natural habitats of the earth.

CORPORATE PHILOSOPHY ON GIVING:

For the Jacksonville Zoo and Gardens, community is more than the people—it also includes the animals, plants, and ecosystems in which they all exist. The zoo aims to better the environment by bettering the education of the people in it.

s Outstanding Volunteer

Ashley Hatten JWB Real Estate Capital Ashley Hatten is one of JWB’s client portfolio managers and has donated more than 150 hours of her time volunteering at multiple agencies, spending the majority of her time helping the Jacksonville Humane Society and K9s for Warriors. She recently became a volunteer ambassador for K9s for Warriors and spends time advocating for the agency and educating the public about service animals.

JWB REAL ESTATE CAPITAL

• As one of the area’s largest home-building

companies, it only makes sense that JWB Real Estate gives back by doing what it knows best: building homes. Through proceeds from an annual golf tournament, the company is able to build homes for local veterans. The JWB Cares Charity Golf Tournament has raised over $200,000 since its inception. In the past year, JWB employees donated over 1,100 hours of community service. In 2020, JWB plans to donate two newly constructed single-family homes to local non-profit agencies to support their missions.

CORPORATE PHILOSOPHY ON GIVING:

JWB makes daily contributions to ensure the city is a better place in which to live, work and grow. Through the JWB foundation, JWB Cares, the company has created affordable housing opportunities which help non-profit agencies further their missions.

MASSMUTUAL SOUTHEAST COAST

THE PLAYERS CHAMPIONSHIP

• After a MassMutual employee’s wife was

• Since 1974, THE PLAYERS has raised over

diagnosed with multiple sclerosis, the company dedicated the annual Walk MS in her honor.

Every member of the agency came out for the walk from Jacksonville through Tallahassee to Savannah and across Georgia to show their support. The walk ultimately raised $10,000 to support MS research.

CORPORATE PHILOSOPHY ON GIVING:

Community responsibility is a part of MassMutual’s overall corporate responsibility strategy. The focus of this commitment is to broaden economic opportunity by leveraging financial resources and human capital.

CORPORATE PHILOSOPHY ON GIVING: s Outstanding Volunteer

Grace Staten Grace Staten, MassMutual’s vice president, volunteers with Junior Achievement of North Florida, teaching children the importance of savings and budgeting. She also volunteers with the National Association of Insurance and Financial Advisors and with the Girls Scouts of America. She also serves as the president of Women in Insurance and Financial Services, and is the publicity chair of the American Business Women’s Association.

PET PARADISE RESORTS

• Throughout its history, Pet Paradise has

donated $497,000 and 350,000 pounds of pet food to over 100 dog and cat organizations.

Twice a year, it holds an event called “Wacky Wednesdays” where $1 from every bath given is donated to local charities. Pet Paradise measures success by asking “Is it relevant?”

“Is it successful?” and “Did we make a bigger difference this year than the last?”

Pet Paradise prides itself on being more than a pet boarding company, but also an active philanthropic business by actively supporting many local charities.

• LandSouth’s impact comes via partnerships

with a handful of area organizations. The company participates in many annual events including OneBlood drives, Seamark Ranch’s annual MudRun, and the Kids in Need Foundation back-packing event. The company also sponsors the UNF Concrete Lab. CORPORATE PHILOSOPHY ON GIVING:

LandSouth aims to support programs that provide education, life skills, and vital resources to struggling youth in the community.

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The PLAYERS partners with over 300 nonprofit organizations during the year and prides itself on being a good corporate citizen, which it believes is paramount in building public trust.

MassMutual

CORPORATE PHILOSOPHY ON GIVING:

LANDSOUTH CONSTRUCTION

$100 million for more than 300 organizations.

To show its support for the military, the organization has named the Tuesday of the annual golf tournament Military Appreciation Day, which includes a ceremony, military pageantry and a concert. Also during the tournament, active duty and retired military members and dependents are offered free admission, while veterans are offered a significant discount on tickets for themselves and one guest. In 2020, THE PLAYERS will award Flagler Healthcare Foundation’s program, B.R.A.V.E.—which benefits youth struggling with mental health—$1 million.

s Outstanding Volunteer

John Flaschner THE PLAYERS Championship John Flaschner is the vice president of tournament business affairs community Impact for the PGA TOUR. Flaschner is responsible for Birdies for the Brave, a military outreach program by PGA TOUR. This outreach initiative has raised over $20 million for various military charities and holds more than 80 annual military appreciation events on the Korn Ferry Tour, PGA TOUR and PGA TOUR Champions. He serves on the Board of Directors of the American Golf Foundation, the Jordan & Kyra Memorial Foundation and the HEAL Foundation. After 15 years of dedicated service, John Flaschner is retiring from the PGA TOUR.

ROOT REALTY

• Root Realty is an all women real estate

company that is honored to help people achieve homeownership. Root employees give back to the community via their non-profit, The Run Home, which has raised over $20,000 for women and children at Sulzbacher Village.

s Notable

Engineering Scholarships Stellar Stellar partners with Allen D. Nease High School in support of the Stellar Academy of Engineering. Established in 2015, the program encourages students who want to pursue a career in engineering. Stellar has funded thousands of dollars in college scholarships for seniors in the Stellar Academy of Engineering.

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CORPORATE PHILOSOPHY ON GIVING:

Root Realty aims to impact the lives of those who may not feel like they have a home. The company’s goal is to provide stability, education, and awareness surrounding the homeless community and survivors of human trafficking who are trying to rebuild their lives.

SMITH HULSEY & BUSEY

• Smith Hulsey & Busey dedicated over 1,000

hours to community service in 2019 alone.

The firm is involved with over 20 organizations throughout the Jacksonville area. Perhaps their most successful charitable initiative comes out of a long-held rivalry between Florida and Georgia football fans. In 1970, Smith Hulsey & Busey created a moot court competition that allows students from the University of Florida and the University of Georgia to replicate an argument in front of the Florida Supreme Court regarding a current, yet unresolved legal issue.

This competition provides students with the ability to put their legal skills to practice by arguing before circuit and district court judges.

to serve the community by following their individual interests, whether that be by volunteering, fundraising, or serving on the boards of nonprofits.

CORPORATE PHILOSOPHY ON GIVING: s Outstanding Volunteer

Kayla Haines Smith Hulsey & Busey Kayla Haines, a Smith Hulsey & Busey associate, spends as much of her personal time as possible working with various charities throughout the community. Haines opened the Nursing Lounge in the Duval County Courthouse and worked with Jacksonville Area Legal Aid on a plan that will provide legal assistance to special needs organizations and low-income individuals in the community.

Haines serves on the Jacksonville Women Lawyers Association Board and the Jacksonville Bar Association’s Young Lawyers Section.

CORPORATE PHILOSOPHY ON GIVING:

Since its inception more than a century ago, Smith Hulsey & Busey has made giving back to the community a priority. The firm provides assistance to organizations that cannot otherwise afford the services they provide. Smith Hulsey & Busey implores all their employees

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Hospice of Northeast Florida, Dreams Come True, and the Sulzbacher Center. The company matches employee charitable contributions and awards grants through its Stellar Foundation.

STELLAR

•

Stellar ensures that employees and leaders donate time and energy to a multitude of charitable causes. Many employees serve on the boards of local nonprofits such as Community

Stellar holds the belief that giving back is central to everyday interaction. Stellar has embraced the responsibility to serve and improve Jax by protecting and preserving the environment, and also enhancing the lives of neighbors.

STEIN MART

• To celebrate the recent season of giving,

Stein Mart donated more than $700,000 and around 24,000 new toys to the Marine Toys for Tots program by encouraging customers to make donations and drop off toys at their local store.

CORPORATE PHILOSOPHY ON GIVING:

Hospitality and caring have always been at the top of the list of Stein Mart’s core values.

Staff members express these values by supporting nonprofit organizations with time and financial donations.

VYSTAR CREDIT UNION

• VyStar has implemented a three-fold giving

strategy that targets high dollar impact on local communities, high dollar impact on education, and lower dollar, broader impact like the support of chambers and county fairs that benefit

local businesses and youth. The ultimate goal of the strategy is to support Northeast Florida in a targeted and measurable way. By focusing on the health, education, and welfare of locals, the credit union is able to provide thorough support and serve others.

CORPORATE PHILOSOPHY ON GIVING:

VyStar understands the importance of giving back and believes that giving is what lifts people up and makes the community stronger, all of which reflect the overall credit union philosophy of “People Helping People.”

WELLS FARGO

• Wells Fargo has centered its charitable initiatives around three critical areas to help communities struggling with economic disparities: housing affordability, small business growth, and financial health. In 2019, the company announced it would donate $1 billion through 2025 to help create more affordable housing, therefore aiding the one in six homeowners in America who spend at least half of their income on housing. The company’s Florida Days of Service has raised funding to build 14 homes with Habitat for Humanity and other housing organizations in just two days. Its 2018 Holiday Food Bank program provided some 55.7 million meals to U.S. families in need. Wells Fargo team members multiply the company's community impact, both locally and collectively. For the second consecutive year, team members donated 2 million hours of volunteer time, equivalent to nearly 1,000 people working full-time for a year. More than 96,000

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team members across the U.S. volunteered at local schools.

CORPORATE PHILOSOPHY ON GIVING:

Wells Fargo has made it a company mission to provide a stable path and financial success to those who may not have access to affordable housing. The company believes in creating an environment where financial health and small business growth can thrive. At Wells Fargo, local philanthropy serves as a guide for how the company exists in communities. u

s Outstanding Volunteer

Iesha Jones Wells Fargo Iesha Jones is the commercial banking senior business relationship manager at Wells Fargo.

Jones is currently a co-chair of the North Florida Black/African American Team Member Network and serves on the advisory board of the UNCF Jacksonville chapter. Through her work with the Team Member Network, she has hosted events that center diversity, inclusion and providing professional development. At UNCF, Jones has helped students and their families get a financial education and has aided under-represented students receive scholarships. Jones was recently awarded Wells Fargo’s North Florida Volunteer of the Year.

s Notable

Supporting Veterans VyStar Credit Union While VyStar now serves anyone who lives or works in counties from Central to North Florida and Southeast Georgia, the company still holds true to it military roots. In February of 2019, VyStar reached a naming rights agreement for the Jacksonville Veterans Memorial Arena.

The agreement provides several veteran support initiatives, like a concession donation program that allows arena patrons to donate to veteran programs and for every donation, VyStar will match it. Additionally, for the past 10 years, VyStar has sponsored the USO Military Appreciation Night at Adventure Landing water park and, for the last three years, has sponsored and participated in the Patriots’ Outpost at THE PLAYERS Championship.

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Dr. Demi Adedinsewo Dr. Pamela Rama‧ Charu Raheja Dr. Amy Pollak‧ Nicole Thomas MaryAnne Morin‧ Amy Mergen Elizabeth Thompson PHOTOS BY AGNES LOPEZ HAIR BY GRAZYNA MERCADO MAKEUP BY KIMTASHA

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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The physicians, survivors and activists leading the fight against heart disease.

D

izziness. Nausea. Heart palpitations. Sweating.

Many of the most common heart attack symptoms are often overlooked, and it’s easy to see why: so many of them can be confused with, well, the symptoms of a stressful day. Even those who do visit the hospital don’t always get the help they need—women, in particular.

Much of the conventional wisdom still rings true: Those who control cholesterol through diet and exercise, manage their stress and don’t smoke are less likely to experience heart disease. But there’s a lot we don’t know about the number one killer of both men and women in the U.S. A breast cancer diagnosis will be made in one in eight women— but cardiovascular disease accounts for the death of one in three. Though mortality rates between men and women are similar, heart disease research and prevention efforts are largely targeted toward men. On the First Coast, there are a host of skilled experts aiming to change that.

These experts are not only knowledgable about the disease, but particularly focused on what it means for women—in fact, many are women themselves.

This year, we opted to highlight the women doing the most for heart health in Jacksonville.

Some are researching new ways to prevent heart disease, some are calling attention to the need for more funding through events in the local community, and some are survivors themselves.

One thing they all have in common: a whole lotta heart.

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THE GOAL-

SETTER As the chair of American Heart Association’s (AHA) Go Red for Women campaign, Baptist Health South president Nicole Thomas wanted to do more than just raise awareness by wearing red. “We wanted to get people motivated and make a difference in reducing their risk for heart disease.

So we created this challenge for Jacksonville residents. Go Red, Get Fit Jacksonville urges both men and women to choose one healthy habit, implement that over the course of a year and watch their cardiovascular health improve.” For Thomas, that meant adding fruit or vegetables to every meal. Not always easy, she admits (“My go-to is French fries,” she laughs), but worth it.

Nicole Thomas, President, Baptist Health South

THE GOOD

“W

DOCTOR

hen I was in fellowship 20 years ago, we weren’t really taught about the differences in the way women present coronary heart disease versus men,” says Dr. Pamela Rama, a Baptist cardiologist. “It wasn’t until 2004, because of the American Heart Association and the Go Red for Women movement, that it came to the forefront. This is when we really recognized that women aren’t just ‘little women’—you treat them differently because they have different symptoms.” Although the majority of patients having a cardiac event present a chest tightness that comes about with exertion and goes away with rest, the majority of women present pain elsewhere— the jaw or the arm, for instance. Stress is also a larger factor as compared to men. “It’s not necessarily precipitated by exertion.

Shortness of breath, extreme fatigability— these can be symptoms of heart disease in women.” In other words: the symptoms of heart disease for women are often the same symptoms of being, well, simply exhausted.

Dr. Pamela Rama, Baptist cardiologist

The outcomes of cardiac events in men and women are also different. “In 60 percent of women, the result of their first presenting event is sudden cardiac death,” she says.

“Those women don’t get a second chance. For men, that number is 50 percent.”

The nuances even extend to the impacts of medication. Aspirin, for instance, so often touted as a preventative measure for those at high risk of a coronary event, doesn’t have the same effect on women as it does on men.

“Men benefit from aspirin because it prevents heart attacks whereas in women, they benefit from aspirin because it prevents them from having a stroke.”

As Rama notes, those nuances only came to light because of research funded and promoted by the American Heart Association. “A lot of women are concerned about breast cancer and they don’t realize that their risk of cardiovascular disease is one in two. Bringing these issues to the forefront is so important in getting the message out.”

Pamela Rama, MD is a non-invasive, preventive cardiologist. In addition to her clinical practice, she is the current chief of staff and medical director of Cardio-Pulmonary Rehabilitation for Baptist Beaches Hospital.

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Q A &

Dr. Amy Pollak & Dr. Demi Adedinsewo, Mayo Clinic 62 |

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– THE LIFE-GIVERS –

Q A &

Drs. Amy Pollak & Demi Adedinsewo, Mayo Clinic on how to prevent heart disease, the symptoms to look for, and the fight ahead

D

r. Amy Pollak had planned on studying to become an OB/gyn when her grandmother’s health problems led her in a new direction: cardiology. “My grandmother had been having symptoms of indigestion every time she went for a walk,” recounts Pollak. “She was told by her physician that it was just heartburn and nothing else she should be concerned about; just to avoid spicy food and lose weight. It turned out that was her symptom of heart disease.”

Stories like those are all too common, notes Dr. Demi Adedinsewo, who works alongside Pollak at Mayo Clinic Florida.

“One of the biggest challenges is helping women to prioritize their health,” says Adedinsewo. “It’s difficult to find that balance when you’re oftentimes a caregiver to other people in your family. Whether they work inside or outside the home, women tend to deprioritize their own health. Educating women about those symptoms and warning signs is really top priority.”

Amy Pollak, MD, is a cardiologist who specializes in preventative cardiology, women's heart disease, microvascular angina, peripheral arterial disease and cardiac imaging with echo, cardiac MRI and CT. Pollak is the director of both the Women's Heart Clinic and the Community and Comprehensive Cardiology Clinic at Mayo Clinic Florida.

Demi Adedinsewo, MD, MPH is a physician and clinical fellow with the Division of Cardiovascular Medicine at Mayo Clinic. Adedinsewo is also a researcher focusing on cardiovascular disease in the areas of cardiovascular epidemiology, eechocardiography, pulmonary hypertension, applications of artificial intelligence techniques to improve detection of cardiovascular disease.

Why do we see so many women with symptoms who go untreated? Adedinsewo: There’s a huge burden of cardiovascular disease among women, but I feel that there’s a misconception that women are histrionic and dramatic—that they’ll go to the doctor for anything. Sometimes, that can lead to symptoms being missed. Being aware that you could have heart disease is really important. And being able to communicate those symptoms is, also. That means when you go into the doctor’s office, being persistent enough to make sure you get evaluated properly and not dismissed with, “It’s just stress.”

What are some common misconceptions about heart disease? Pollak: Our understanding of how heart disease affects women has grown tremendously. We know now that there are women who have heart attacks unrelated to cholesterol buildup—something called a spontatneous coronary artery dissection. You can also have peripartum cardiomyopathy, a weakness of the heart muscle related to pregnancy.

Tell us about any promising research regarding the future of heart disease treatment. Adedinsewo: I recently presented the findings of a study looking into using artificial intelligence modeling to distinguish between types of pulmonary hypertension. This is really exciting because AI is the new buzzword now—being able to find applications, especially when it concerns making earlier and more accurate diagnoses of cardiovascular disease, is something that could affect everyone.

What are some of the common symptoms for heart disease that women might not realize are warning signs? Pollak: If we’re talking about a heart attack, although women can have chest pain or pressure as their symptom, that’s not true for the majority of the women we see. They’re more likely to have shortness of breath; indigestion; jaw, neck, back, shoulder discomfort. Sometimes it’s just a vague feeling that something is not right—breaking into a sweat, getting clammy. If any of those symptoms come on and are new, particularly if they’re happening out of the blue, and getting worse, those are all symptoms to take really seriously.

Adedinsewo: That is such a difficult question because women do have a whole spectrum of symptoms; it’s different for everyone. The bottom line is this: If you feel like something is off, it’s important to get checked.

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Charu Raheja, TriageLogic founder

ThC e Activists haru Raheja was visiting friends in Miami along with her husband, a pediatrician, when she began experiencing what she calls “a really bad headache.”

While she intitally dismissed it as a migraine, the pain intesified to the point that she felt faint, returning to her hotel room to lay down. Days later, after returning home to Jacksonville, she got a brain scan, which revealed a bleed. “If it could happen to me—while I have doctors around me and so many resources—it could really happen to anyone.”

The experience ultimately led her to leave the world of finance and launch a new company, TriageLogic Group, which functions as a telephone triage nurse.

Her medical history has also led her to give back to the community through the local branch of the American Heart Association, whose work she says is crucial in educating women.

“There are women who are so busy taking care of others they don’t think of themselves,” she says. “There’s also another camp—busy, working women—who are so involved in their work they don’t think about their health and wind up overlooking their symptoms.”

I

nger Geraghty’s grandfather underwent a quadruple bypass surgery several years ago, so heart disease has long been at the forefront of her mind.

She joined the American Heart Association First Coast’s board after attending one of their events eight years ago and has steadily grown more involved over the years. In 2016, she chaired the group’s Go Red for Women Campaign and in 2017, she chaired the Heart Ball alongside her husband, Pat. “Women tend to ignore our symptoms and brush things off,” she says. “But this is an urgent issue and one that affects far more people than most realize. It would be irresponsible not to try and move the needle forward, in whatever way I can.”

Inger Geraghty, Heart Ball chair

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Catherine Christie, associate dean of Brooks College of Health at the University of North Florida and Lauri Wright, chair of the department of nutrition and dietetics at UNF

Dr. Elana Schrader, President, Guidewell Health at Florida Blue

The Role Diet Plays in Heart Health

“I

t’s important to create awareness through individual stories,” says Dr. Elana Schrader, the president of Guidewell Health. “That leads to a greater sensitivity to the problem amongst a critical mass of people.” Schrader sits on the board of directors for the American Heart Association First Coast and last year chaired the group’s Go Red for Women Luncheon. “It’s clear that there’s a lack of research around this critical topic. A lot of women don’t even realize the risks.”

What are some of the best preventative measures women can make in their diet? Christie: One of the easiest is to add fruit and vegetables to their diet. It’s something that may take a little bit of preparation but many grocery stores now have prepared items to choose from, making it easier.

The majority of a diet should be comprised of plants—this doesn’t always mean going completely vegetarian, but trying to consume a meal comprised at least half of plants.

With the increase in fad diets— Paleo, Whole30—are we getting healthier, or further off track?

Wright: It’s about a lifestyle, not a diet. The Mediterranean diet is a wonderful example of how we can eat, to prevent not only heart disease but also diabetes and cognitive decline. A hallmark of that

diet is the type of fats that you eat.

So focusing more on the olive oils, canola oils, nuts, whole grains— those healthier fats that will support heart health.

Christie: We take students to Italy every year and it’s really interesting to see how the culture is built around food. The way that they revere what they eat, and it’s as fresh as possible. There are always fads in nutrition, but it’s our job to look at what’s science-based.

So it sounds like the key is to eat to live, not to lose weight.

Christie: People really want a quick fix and the truth is there isn’t one. If it sounds too good to be true, it is. When you’ve always heard studies say bacon is bad for you, and suddenly it’s showcased in this diet-friendly packaging— that doesn’t change how detrimental it is for your health.

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THE

EDUCATOR

C

ardiologist Gladys Velarde has been leading community health sessions throughout Jacksonville since 2017, allowing those in underserved communities to learn more about the signs and symptoms of medical conditions, including heart disease. In one of the most recent seminars, titled “Your Heart Has a Number,” Velarde discussed how the symptoms differ between men and women. “Women are more challenging,” she said, during the October seminar.

“We’re more challenging to diagnose, but we’re smarter.”

Amy Mergen, chief of staff at FIS, was responsible for bringing the STEM Goes Red event to Jacksonville. The day-long event encourages resourced young women to go into STEM fields by arming them with the mentors, tools, and resources to pursue degrees in higher education and experience better health and well-being.

Elizabeth Thompson, EVP and chief people officer at Southeastern Grocers, Inc. spearheads the company’s involvement in the Life is Why We Give Campaign. The company has donated more than $659,000 to the AHA this year, allowing customers to round up their purchases to the nearest dollar, with proceeds going toward heart research. “We care passionately about health and wellness,” she says. “This donation is a steppingstone toward our ultimate goal of cultivating a healthier community and lifestyle for those we serve.”

Amy Mergen and Elizabeth Thompson are pictured on page 57.

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Dr. Gladys Velarde, UF Health cardiologist and Medical Director, Cardiovascular Women's Heart Program

Dr. Hayes • Dr. Koren • Dr. Caracciolo • Dr. Vedre • Dr. Grech • Dr. Kaveti • Dr. Martin • Dr. Singh • Dr. Crisco Dr. Jones • Dr. Edwards • Dr. Mandalakas • Dr. Pubbi • Dr. Sanghvi

I

t seemed fitting that an issue about Companies with Heart would lead us to an outstanding organization whose mission is the heart and all of the elements that support it.

If you are lucky you have not become familiar with words like electrophysiology, interventional and vascular cardiology, venous insufficiency or ischemia. Sadly the statistics are not in your favor. Nearly half of all adults in the United States have some type of cardiovascular disease according to the American Heart Association’s Heart and Stroke Statistics, 2019 Update. At some point in our lives most of us will need to pronounce, define and understand these words. Being life-threatening, it can be very scary. The most important step is finding a skilled group of physicians who are experts not only with the words, but with the complex diagnosis and treatment attached to them. So, in the interest of preparedness, we'd like to introduce you to the caring professionals at First Coast Heart & Vascular Center.

compassionate manner. The mission is to provide the broadest offerings of cardiovascular medicine, which includes endovascular, peripheral, interventional and electrophysiological services. The team knew it could not comprehensively help northeast Florida if there were delays or deficiencies in unique specialists, so First Coast Heart expanded to 14 physicians and each has an area of expertise in specific fields of cardiology. This allows the doctors to see patients in a timely manner and consult internal specialists when necessary to cover almost every possible need for the patient. By seeing complex patients on a routine basis with vast physician support, First Coast Heart patients receive a connected continuum of care that is very special. They pride themselves on being able to provide such a unique level of care, while still offering the personal touch that patients have come accustomed to.

SPOTLIGHT ON CARDIOLOGY

Instead of listing the dizzying number of complex conditions and procedures that they diagnosis and treat, simply put, they have the full scope to comprehensively take care of almost all cardiovascular patients locally right here on the First Coast. They are proud to be able to make it easy for you to get this care and live your life healthfully. If you find yourself having to become familiar with those complex and scary words, you can feel comfortable knowing that First Coast Heart and Vascular is right here in your hometown and will take the best care of your heart’s needs.

A COMPANY WITH HEART

First Coast Heart and Vascular opened in February 2013 with a handful of doctors and about 20 staff members. In just over six years, the medical team has expanded to serve patients on the First Coast, over 50,000 of them to be exact. Chances are likely that you know at least one of them. The reputation of the physicians, extremely high patient satisfaction, broad acceptance of most every insurance and population growth drove the decision to enhance several aspects of the practice.

The original physicians felt that any and every addition to the practice meet two simple criteria: Allow patients expedited access to expert care and all of the providers be vigorously vetted to deliver care in the most

First Coast Heart and Vascular has several locations to accommodate patients on the First Coast in Jacksonville, Fleming Island, World Golf Village, St. Augustine and Palm Coast.

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s n a i r a t i n a m u H e h T MaryAnne Morin, President, Stein Mart

F

rances Jabbour witnessed firsthand the tragedy that can occur when warning signs are missed. “My father suffered a stroke—I really believe that knowing the warning signs saved his life.” The event acted as a powerful lesson.

Today, she serves as chair of the First Coast Heart Ball along with her husband, Anthony Jabbour, the CEO of Black Knight.

This year’s event takes place March 7 at Sawgrass Marriott.

H

Frances Jabbour, Heart Ball chair

unt Hawkins had just completed a six-mile jog when he started suffering flu-like symptoms and went to bed early. He woke up over a week later in the hospital, on life support after suffering the heart infection endocarditis. Hawkins, the CEO of Jacksonvillebased Stein Mart, serves as a prime example of the impact heart health makes on those locally, and throughout the world. As President of

Stein Mart, MaryAnne Morin (pictured above, right) has been vital in leading the company and it’s customers to raise over $1 million to support the American Heart Association over the past four years. “This fight is really personal,” notes Morin. “Knowing that it’s not just him, a large percentage of the population is affected.

What finding solutions for heart disease could mean for the country is immeasurable.”

In partnership with American Heart Association and Baptist Health

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SUELA MANSUR Mezza Luna Ristorante

Suela Mansur’s family has been in the restaurant business for over 30 years, and brings a wealth of knowledge and industry experience to the helm of Mezza Luna Ristorante. When Mansur took ownership of the long-time neighborhood favorite in 2019, she was thrilled to amp up the culinary credibility of the restaurant, while retaining the same neighborhood feel for which it was known.

Thanks to the appointment of Chef Carrie Eagle, the restaurant boasts a staff of nearly all women (including the sous chef and general manager) and highlights local produce and innovative culinary techniques. Still, it remains a favorite among locals, who can choose to indulge in wine and music in the lounge, have a quiet dinner in the dining room, or enjoy the Florida weather on the beautiful patio. “What makes Mezza Luna Ristorante so special is the staff, many of whom have been here for over 15 years,” says Mansur.

“Having them on our team has been fantastic.”

Suela first began working in the restaurant industry when she moved to the U.S. in the 1990s and has since helped to open a slew of notable restaurants in Jacksonville. She currently lives at the beaches with her four children and husband.

110 1ST ST, NEPTUNE BEACH, FL 32266 (904) 249-5573 | MEZZALUNAJAX.COM

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WOMEN

EMPOWERED 2020

DR. SAMIRA MEYMAND, DDS/MPH Meymand Oral Maxillofacial Surgery Dr. Samira “Sam” Meymand took the road less traveled in her professional career. Through nearly 23 years of military service, Dr. Meymand has become an accomplished naval officer, Oral and Maxillofacial Surgeon, entrepreneur, and community advocate. Today, she serves as a Commander in the U.S. Navy Reserve, and manages her own surgical practice in Jacksonville, Meymand Oral Maxillofacial Surgery.

In the field of Oral and Maxillofacial Surgery, women are significantly underrepresented. While half of most dental school classes are made up of women, less than ten percent transition into the field of Oral and Maxillofacial Surgery, which requires an additional four years of surgical residency training followed by a rigorous board certification process. With so few women represented, Dr. Meymand feels a responsibility to encourage and mentor other women seeking to enter the surgical fields.

To that end, she co-founded the Jacksonville Women’s Dental Society, serves on the Baptist Health Women in Medicine Executive Board, and mentors female dental officers as a senior military leader.

Dr. Meymand grew up in a military family where challenging the norm was the expectation, not the exception, and she felt empowered at any early age. Dr. Meymand’s mother, Zahra Ashtiani Meymand, was a trailblazer in her own right. She was among the few women to complete higher education in the late 1940s when she traveled to the United States as a Fullbright Scholar to earn her Master’s Degree in Education.

Dr. Meymand’s father, Captain Nasser Meymand, was an accomplished surface and submarine warfare officer of over 30 years. Dr. Meymand’s parents served as unique and powerful examples of empowered

leaders that helped mold her into the exceptional woman she is today.

Dr. Meymand loves the training, discipline, and challenge of being a leader, as well as the camaraderie that comes with being in the military.

The U.S. Navy was a natural fit for her. She completed Oral and Maxillofacial Surgery residency training at the National Capital Consortium, Naval Hospital Bethesda in 2008. Her residency coincided with the heights of the wars in Iraq and Afghanistan. As a result, the pressures of residency were amplified when hundreds of soldiers were expedited to Bethesda to be treated for devastating facial injuries resulting from IED blasts and bullet wounds. It was during this stressful time that Dr. Meymand honed her skills as a facial surgeon.

The military also helped prepare Dr. Meymand for the challenges of starting her own business. “Leadership, sacrifice, and teamwork are important qualities I have learned in the military. If you have a strong work ethic and surround yourself with great people, then great things can happen. I am blessed to have an amazing staff. We work as a team to take great care of our patients with compassion and love,” she says.

As a Surgeon, Navy Commander, and business owner, Dr. Meymand empowers other women to achieve their goals, whether in the military or in her office. She is a Board Certified Diplomate of the American Board of Oral and Maxillofacial Surgeons, and previously served as President of the Jacksonville Dental Society. Dr. Meymand’s practice is conveniently located in Mandarin and offers the full scope of oral and maxillofacial surgical procedures, various levels of anesthetic and sedation surgery, and spa treatments such as Botox and Juvederm.

11571 SAN JOSE BLVD., JACKSONVILLE, FL 32223 | (904) 886-2667 | MEYMANDOMS.COM ADVERTISING FEATURE

WOMEN

EMPOWERED 2020

MARYANNE RODRIGUEZ Owner of Root Realty

MaryAnne Rodriguez and her Root Realty team wanted to create a space where women could thrive in each role that they juggle on a daily basis, as moms, wives, partners, daughters, friends, caregivers, businesswomen, and more. A supportive and collaborative team culture empowers them to successfully balance those roles and leverage the strength and support of the women around them to help people put down roots in Jacksonville. "The women of Root are different in that they care about one another's personal lives and professional success and will do everything in their power to encourage, challenge, and empower one another," says MaryAnne.

Monthly team outings (planned by Root agents) allow for a collaborative company cultureâ&#x20AC;&#x201D;one that takes into account the busy schedule of each member of the staff. "It's not uncommon for one of our agents to nurse during sales meetings," notes MaryAnne. "We fill in for one another when there is a sick child and we team up to work with clients to ensure the most effective and powerful service from our company."

Every day, the women of Root Realty are honored to help so many with one of the largest investments of their lifetime: the purchase or sale of their home. "As Realtors, we feel so privileged to assist our customers in both the purchase or sale of their homes and we carry that responsibility close to our hearts," says owner and agent MaryAnne Rodriguez. Three years ago, after helping over 100 Jacksonville families find their homes, Root Realty founded The Run Home 5K, as a way to help those who don't have the same accessibility to homeownership. "Through teaming up with Sulzbacher Village and Rethreaded, The Run Home was able to donated over $10,000 just last year to these impactful organizations that provide important resources, education, employment, and housing for homeless and transient residents of the River City. It is a privilege to work alongside them in the hopes of diminishing homelessness and restoring hope and stability in our homeless community."

The third annual Run Home 5k takes place Sunday, April 19.

1505 MARGARET ST, JACKSONVILLE, FL 32204 (904) 814-0022 | ROOTREALTYJAX.COM ADVERTISING FEATURE

WOMEN

EMPOWERED 2020

ZISSER FAMILY LAW

Lynn Salvatore, Carolyn Zisser, Katherine “Katie” Johnson Two of Jacksonville’s most accomplished law firms, Zisser Law and Zisser Family Law, recently merged uniting six highly-respected Family Law attorneys.

Carolyn and Lynn are recognized as “AV Preeminent” by MartindaleHubbell,® the highest rating in legal ability and ethical standards awarded to only 10% of all attorneys. They are also trained in Advanced Collaborative Family Law, an alternative to traditional litigation.

attorney and is a well-respected lecturer and author for the American Bar Association, Florida Bar and Jacksonville Bar Association.

Entrepreneurial and masterful, Lynn has a passion for children’s and women’s issues. A graduate of University of Florida Law School, she was an attorney for the Florida Department of Children and Families and the Florida Guardian Ad Litem Program. She served as a member of the Northeast Florida Human Trafficking Task Force. Lynn achieved a groundbreaking verdict in a parental rights case brought by the Department of Children and Families. She is a member of the Jacksonville Women Lawyers Association and Catholic Lawyers Guild.

A visionary, Carolyn established the first woman-owned Family Law practice in Jacksonville forty years ago. She earned her undergraduate degree in philosophy and then went on to graduate with honors from George Washington University Law School. She believes law is philosophy with ethics put into action which drives her pursuit of what’s just. Carolyn is a Master of the Family Law Inn of Court. She is acknowledged as a top-rated

Strategically-minded, Katie earned her undergraduate degree in business management, graduating cum laude from Florida State University. Katie’s strategic planning, including investigating and preserving hidden income and assets, and analyzing pros and cons of proceeding to trial, provide an added strength for helping her clients determine whether settlement is in their best interest.

Three of these attorneys are strong, confident, successful women who are aligning careers, beliefs and values. For them, nothing is more important than family or more difficult than a family in crisis.

ZISSER FAMILY LAW — NOT A STANDARD PRACTICE, JUST THE HIGHEST STANDARDS® (904) 353-3222 | ZISSERFAMILYLAW.COM ADVERTISING FEATURE

WOMEN

EMPOWERED 2020

WOMEN

EMPOWERED 2020

DEANNA A. BROWN Managing Director, Lakeview Capital Partners After the end of a 20 year business partnership, Deanna Brown, CERTIFIED FINANCIAL PLANNER™ (CFP®) professional and Certified Divorce Financial Analyst™ (CDFA™) opened the first Florida office of the high caliber $3 Billion Atlanta-based firm Lakeview Capital Partners LLC, right here in Jacksonville.

Because Deanna is aligned with Lakeview Capital Partners’ Vision, Values and Culture, she is empowered to offer her clients: • A more personalized wealth management experience • Sophisticated investments options such as Socially Responsible Investments, Private and Unique Money Managers, Private Placements, Hedge Funds, and Institutional Investing • Consolidated Asset Management • Tax Mitigation Strategies

CARLIE CHRISTENSON Founder, Boob-eez On the brink of turning 10 and self-conscious about her developing body, Carlie Christenson searched for the perfect product to mask her insecurities. After filtering through an array of petals and bras, she designed and created her own: Boob-eez, the “headlight hider” that makes boobs, easier for women of all ages, shapes, and sizes.

Continuously growing, the Boob-eez brand now boasts a full line of undergarments and fashion fixes that are carried in brick and mortar stores nation-wide, ensuring that all women have the chance to stand tall with confidence.

• Business Ownership and Transition Planning

It is Deanna’s dedication to her clients, and the transparency and integrity with which she delivers her investment and financial planning services, that sets her apart from her peers.

Deanna is always accessible and ensures that her clients have her cell phone number so they can reach her day or night.

Intending to take her business to the next level, Carlie recently graduated from The College of Charleston, where she studied Business Management and Social Entrepreneurship. While there, she was named a Stuart Williams Impact Scholar, Student Entrepreneur of the Year and Women Entrepreneur of the Year from CofC, as well as a Woman to Watch by The Center for Women. For more information about Carlie and Boob-eez visit boobeez.com

(904) 217-6377 | DEANNA.BROWN@LCPWEALTH.COM | LCPWEALTH.COM

(904) 534-2881 | BOOBEEZ.COM

• Financial Planning Services • Retirement Plan Services • Insurance Solutions

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WOMEN

EMPOWERED 2020

WOMEN

EMPOWERED 2020

MICHAEL J. DUFFY MD

EMILIE CHRISTENSON Owner, Jaffi’s With a rich family history rooted in retail and fashion, Emilie Christenson was built to run a boutique.

In 2001, after twelve years of working in Corporate America, Emilie had an ‘ah-ha’ moment and opened a boutique in the heart of Neptune Beach. Now, 19 years later, Jaffi’s is still the go-to spot in Jax for a caliber of thoughtfully curated merchandise unmatched by other local boutiques. And with a long list of ‘Best-Of’ accolades to boast, it would seem that Jaffi’s isn't short of dedicated fans either. Located in the heart of Beaches Town Center, on the corner of First and Lemon Street in Neptune Beach, the women’s clothing is rife with thoughtfully curated accessories—perfectly sized leather totes, stackable wrap bracelets—stellar basics by brands like Splendid and JBrand and statement pieces to spruce up your daily uniform.

Cosmetic & Reconstructive Surgery Center The team at Dr. Michael Duffy's office is comprised of individuals who are not only beautiful, but also caring, kind and compassionate—and true advocates for the clients that come to our practice. Highly skilled and trained for the best patient experience, Dr. Duffy's staff works to provide each and every patient with individual attention. Brooks, Lorie, Marnie, Niki, Jill, Kimmie and Elaine are a true asset to our Plastic Surgery and Med Spa practice. Dr. Duffy and our patients value and appreciate them very much!

Known lovingly by customers and friends alike as a true “retail therapist,” Emilie goes far beyond the traditional role of business owner, extending a helping hand or listening ear to those who need it. And as a mother of two children, she continues to inspire by instilling them with the same spark and passion for female-driven entrepreneurship that pushed her to success.

Dr. Michael Duffy is a Plastic and Reconstructive Surgeon providing comprehensive aesthetic and reconstructive surgery services in Jacksonville, Florida and the surrounding areas of Ponte Vedra, North Florida and South Georgia. Dr. Duffy received his Plastics Reconstructive training at Mayo Clinic, Rochester, MN and is certified by the American Board of Surgery and the American Board of Plastic Surgery. His plastic surgery treatments include breast augmentation, breast lift, breast reduction, facial rejuvenation, liposuction, mommy makeovers, tummy tuck, rhinoplasty, total body rejuvenations and more. Dr. Duffy also leads a team of experienced medical aesthetician specialists that offers a full range of medical spa services to advanced skin care treatments at his Cosmetic & Reconstructive Surgery Skin Care Center and MedSpa. Popular services include customized facials and chemical peels, Eyelash Extension, HydraFacial® MD, Massage and Rejuvapen® Micro Needling, as well as injectables and fillers

by BOTOX®, Dysport®, Juvéderm®, and Restylane®.

200 FIRST ST., NEPTUNE BEACH, FL 32266 (904) 249-4030 | JAFFISNEPTUNEBEACH.COM

6867 BELFORT OAKS PL., JACKSONVILLE BEACH, FL 32216 (904) 296-2008 | JACKSONVILLEPLASTICSURGERYBYDUFFY.COM A D V E RT I S I N G F E AT U R E

WOMEN

EMPOWERED 2020

WOMEN

EMPOWERED 2020

LEANDRA DOPAZO, DDS, MS Dopazo Orthodontics Inspired by the passion for orthodontics and by the importance of building relationships and staying connected with patients, Dr. Dopazo and her team are dedicated to creating a fun-loving atmosphere that makes patients feel like they are family. It is their mission to provide orthodontic treatment to children and adults with an experience that wows every step of the way. Dr. Dopazo has been creating beautiful healthy smiles for over 15 years. She is a Florida native raised in Brazil where she earned her Doctorate of Dental Surgery degree, in 1997. Graduating at the top of her class, she attended the University of Florida’s Orthodontic Residency Program receiving her Master of Science degree and Certificate in Orthodontics and Dentofacial Orthopedics.

BRENDA KOLB Owner, TigerLily “In the beginning, it was just a few other women, including myself, in a predominantly male industry,” says Brenda Egedy Kolb, owner of TigerLily, a full-service creative video production company based in Riverside. When asked what kept her going through those early days, Brenda immediately jumps to her confidence and ability to evolve. Both of which she attributes to the success of her 16 year-old business. “I’d decide to do it and after that it was all about follow through,” she says.

Dopazo Orthodontics combines skillful artistry with the most progressive orthodontic techniques available, including stateof-the-art equipment such as the iTero® Digital Scanner, which replaces traditional impressions resulting in more patient comfort, precise digital models and allows for immediate 3D treatment simulation. Dr. Dopazo is extensively experienced with Invisalign and Invisalign Teen clear aligners; she also offers accelerated treatment with Acceledent and Propel, both designed to reduce treatment time by 50% when combined with orthodontic care.

Brenda also looks to her peers, other women who started out

3457 HENDRICKS AVE., JACKSONVILLE, FL 32207 (904) 398-6461 | DOPAZOORTHO.COM

567 BISHOPGATE LN., JACKSONVILLE, FL 32204 (904) 858-9889 | WEARETIGERLILY.COM

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in their respective industries at the same time as her. They continued to elevate each other as they became leaders in their own businesses and endeavors. Not only was this network a foundation of support, it also became an important voice for inclusion and giving strong, confident women a seat at the table. As a storyteller herself, Brenda couldn’t be more proud of their collective success, “I absolutely would not have made it without the incredible women around me.”

WOMEN

EMPOWERED 2020

2020

WOMEN

EMPOWERED

PRISCILLA EVANS

Owner/Founder, Baby Bloom Ultrasound Studios Priscilla Evans is the owner and founder of Baby Bloom Ultrasound Studios located in Valdosta, Georgia and Jacksonville, Florida. Although her background formerly revolved around the health and fitness industry, she truly found her niche after accepting a position at an elective ultrasound studio in 2012. She fell in love with sharing in the joy of such a special time with expectant mothers. After realizing that she had found her true passion, it became her dream to one day open her own elective ultrasound studio. In 2014 her dream became a reality when she launched Baby Bloom Valdosta. Baby Bloom quickly gained momentum and became well known for providing the very best in 3D 4D and HD LIVE ultrasound imagining, and was recognized for maintaining a 100% accuracy rate for baby gender determination. In February of 2019 Priscilla opened Baby Bloom Jacksonville. “I knew I wanted to grow the business. My husband and I love Jacksonville, Florida and come here very often, so it was the obvious choice for my second location,” she says. In addition to managing her studios, training staff, and marketing, Priscilla also has a passion for providing consultation for other entrepreneurs who are in this industry.

9191 RG SKINNER PKWY, SUITE 702, JACKSONVILLE, FL 32256 (904) 460-3756 | BABYBLOOMHD.COM

KAYA FRECHETTE

Owner/Broker, Mazen Homes Mazen Homes is a Boutique Brokerage firm vested in the community. With over 30 years of combined experience in the local market, Mazen offers customers the broad knowledge of how to navigate the home-buying process, from the first meeting to handing over the keys. Owner/broker Kaya Frechette, CRS, MRP, CDPE, GRI, has nearly 14 years of experience and excels at listing properties, offering many different options to customers who aren’t looking for the typical commission approach. "We give sellers a choice in how they handle the sale of their most valuable investment by offering an array of packages that can be hybrid to fit every need in selling their home for the right price,” she says. “We give our customers choices on how we do business together.”

1658 CROOKED OAK DR, ORANGE PARK, FL 32065 (904) 874-5151 | MAZENHOMES.COM A D V E RT I S I N G F E AT U R E

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EMPOWERED

2020

2020

ELIZABETH HUDGINS, REALTOR® Berkshire Hathaway HomeServices Florida Network Realty

Elizabeth Hudgins of Berkshire Hathaway HomeServices Florida Network Realty routinely sets new benchmarks for real estate in Northeast Florida. Recognized as one of the company’s Top Producers, Hudgins is ranked nationally in the top two percent of Berkshire Hathaway HomeServices’ affiliated offices, is a member of the company’s prestigious Chairman’s Circle and is a recipient of its coveted 20-Year Legend Award.

KIMTASHA

In 1990, her husband, Dr. Robert Hudgins, a Jacksonville neurologist, made a suggestion, after they moved from Ortega to the beach and purchased a condominium. “Bob said, ‘With more moves to be made, you should do this. You should sell real estate. And save us some money!’” said Hudgins, laughing. What happened next surprised her. “I thought this would be a part-time commitment,” said Hudgins, “but soon my phone started ringing and it hasn’t stopped since.”

Kimtasha has worked as a professional makeup artist for more than two decades, launching her career in Hawaii before moving to her current beauty studio in Historic San Marco.

Through make-up lessons, event make-up and her retail arm, she combines a love of beauty with a passion for the art of transformation.

This year Hudgins celebrates more than 25 years of continued devotion to her clients and a passion for Northeast Florida real estate that has only grown since she began. One of the main differences of today’s market versus when Hudgins first started is the global connection. It is no secret that today’s technology and social media allow us to communicate effortlessly on an international scale. She leverages the company’s extensive media resources to stay connected and showcase homes to both the local and global market.

Armed with an extensive array of tools and products for all skin tones and types, Kimtasha can be relied upon to bring creativity and versatility of range working locally or traveling to meet client needs in TV commercials, print work, and to hundreds of brides. Whether it’s make-up with an edge, pure glamour or simply enhancing the subtle glow of a bride, the mission is the same: to capture beauty with the stroke of a brush.

(904) 553-2032 cell | ELIZABETHHUDGINS.COM

@KIMTASHAMAKEUP | KIMTASHA.COM

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WOMEN

WOMEN

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EMPOWERED

2020

2020

AGNES LOPEZ GROUP 4 DESIGN Group 4 Design is an architecture and interior design studio led by Karie Kovacocy, AIA and Leigh Gunn, IIDA. The firm works to create fresh and innovative projects that are responsive to the specific needs of their clients. More than ten years since its inception as a women-owned business, Group 4 makes it a goal to find ways to empower women and support female organizations.

Group 4 has emerged as a regional expert in multi-family and senior living design while continuing to excel locally in corporate, hospitality and healthcare projects.

The culture at Group 4 is focused on collaboration both within their team, their profession, and their community. Karie and Leigh are dedicated to ensuring that their employees find personal balance and inspiration in their jobs while striving to keep each individual active and engaged.

1520 PRUDENTIAL DRIVE, JACKSONVILLE, FL 32207 (904) 353-5900 | G4DESIGNINC.COM

Photographer/Pose Well Studios Based in the historic Riverside-Avondale district of Jacksonville, photographer Agnes Lopez of Pose Well Studios has been trusted since 2003 to provide headshots, editorial, and commercial images for clients ranging from Fortune 500 companies, magazines, and national broadcast personalities to aspiring models and small business owners. She is also well known in the region for her food photography.

Her work has been featured in Harvard Business Review, HGTV Magazine, The New York Times, MIT Technology Review, The Local Palate, in shows on the Food Network, and more. She has also been the staff photographer for Jacksonville Magazine since 2012, and since then she has covered all of Northeast Florida, shooting everyone and everything from NFL stars and CEOs to the areaâ&#x20AC;&#x2122;s top chefs, restaurants, and world-renown surgeons. She has also been the staff photographer for Jacksonville Magazine since 2012, and since then she has covered all of Northeast Florida, shooting everyone and everything from NFL stars and CEOs to the areaâ&#x20AC;&#x2122;s top chefs, restaurants, and world-renowned surgeons.

In 2020, Agnes is proud to announce that her new photography studio has finished construction and is ready to produce creative images for the needs of her clients.

2107 DELLWOOD AVE, JACKSONVILLE, FL 32204 (904) 477-8516 | POSEWELL.COM A D V E RT I S I N G F E AT U R E

WOMEN

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EMPOWERED

2020

2020

GRAZYNA SZMUC BLANCA MARTINEZ-HOPPE, DMD, PA Owner, Hodges Family & Cosmetic Dentistry Dr. Blanca Martinez-Hoppe is the owner of Hodges Family & Cosmetic Dentistry. She is a general dentist who provides exceptional care for patients of all ages. She graduated with honors from Southern Illinois University-School of Dental Medicine in 1997 and completed a General Practice Residency Program at Mt. Sinai Hospital in Miami Beach.

Dr. Martinez-Hoppe is compassionate and values integrity and honesty. She always addresses your main concerns and listens attentively to your requests. At Hodges Family & Cosmetic Dentistry, patients can have all types of treatments done from whitening to crowns, veneers, and any general dentistry procedure. Dr. Martinez-Hoppe believes in conservative cosmetic treatments for the restoration of a beautiful and long-lasting smile.

4776 HODGES BOULEVARD, SUITE 103, JACKSONVILLE, FL 32224 (904) 992-0922 | HODGESCOSMETICDENTAL.COM A D V E RT I S I N G F E AT U R E

Grazyna is a woman who’s taken many leaps throughout her career. After earning a cosmetology degree in Poland, Grazyna move to NYC at the age of 23 to pursue a career in hair styling.

And, her talent was well received at top salons in NYC. In 2009 Grazyna moved to Jacksonville and within a few years, her talent for bringing out the best in her clients and passion for developing strong relationships earned her a loyal following. So she took another leap into entrepreneurship and started Grazyna Hair Design to serve individual clients, weddings and commercial shoots.

Grazyna is more than a creative, she’s passionate about people. Every client inspires her with their individuality. And, she has enjoyed working with the same clients over the years and seeing them evolve. They’ve become friends and family.

Today, Grazyna’s great accomplishment is being able to balance her creative passion while being a mom to her 6 year old son Nikolas. When Grazyna isn’t building her business, she frequently travels with her best travel companion, her son.

Grazyna says she’s open to what the future holds, for now she’s living her dreams everyday.

1670 ATLANTIC BLVD, JACKSONVILLE, FL 32207 (904) 534-7350 | GRAZYNAMERCADO.COM

WOMEN

EMPOWERED 2020

MIRIAM’S JEWELRY

Miriam’s Jewelry has been a woman-owned and familyoperated business for nearly 50 years in the Jacksonville area. Along with her two daughters, Benji and Leah, Miriam possesses a life-long passion to all facets of the jewelry industry. Miriam has a vast knowledge of antique jewelry, diamonds, watches and coins from nearly half of a century of experience in the trade. Whether buying estate jewelry, selling engagement rings or creating custom designs, having a great intuition to meet their clients needs is what they do best. Miriam’s Jewelry has been successful in creating a climate of loyalty to the brand for generations. Sharing their vast knowledge and educating clients on the different aspects of jewelry develops appreciation of value and empowers the client whether buying or selling a piece.

Because these women are family, they want to insure you feel like family every time you step into one of the two locations, in historic San Marco square or Jacksonville Beach.

These women believe in family, operating with integrity, and have established a brand that regards years of tradition, assurance and community.

2400 SOUTH THIRD ST, JACKSONVILLE BEACH | (904) 339-0309 1966 SAN MARCO BLVD, JACKSONVILLE | (904) 398-7393 MIRIAMSJEWELRY.COM

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EMPOWERED 2020

DR. RACHEL MONTEIRO, DMD Dr. Rachel Monteiro is an alumna of The Bolles School and graduated with a BS in Biology from the University of North Florida before going on to the University of Louisville School of Dentistry. After graduating from dental school, she underwent advanced training in dental implant surgery and restoration through the University of Florida and was awarded a fellowship in the International Congress of Oral Implantologists. Dr. Monteiro provides all aspects of dentistry in her practice, with a focus on the restoration and replacement of missing or damaged teeth with dentures, crowns, bridges, and dental implants. She is skilled at creating a relaxing environment for patients with dental anxiety and treating older patients and those with complex medical needs. "We treat every patient like family," she says. "We never rush or overbook. We work hard to make sure we see patients in a timely manner, offering convenient hours (including early morning and evening appointments), flexible payment options and financing, and a wide range of services provided in-house."

Dr. Monteiro is a member of the American Dental Association, Academy of General Dentistry, International Congress of Oral Implantologists, and a board member of the River Garden Foundation.

6120 SAN JOSE BLVD, JACKSONVILLE, FL 32217 (904) 348-0416 | INFO@RIVEROAKSDENTALJAX.COM A D V E RT I S I N G F E AT U R E

WOMEN

WOMEN

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EMPOWERED

2020

2020

PIVOT CPAS Debra Smith, Denise Rose, Raejean Echegaray, Sheryl Tschimpke, Emmy Pursley, Mallory Salter, Wendy Ranson, Pamela Bomba, Amy Lawlor Pivot CPAs continually hears that they are much more deeply involved with their clients than just handling their taxes or annual audits. Their clients think of them as partners, relying on them for guidance and leadership, and they pride themselves on being a pivotal role in their business.

In addition to Pivot CPAs’ unique firm outlook, they are equally unique in their workplace. In their offices, equal opportunity is not just a marketing buzzword. Rather, it is a concept that is deeply engrained in their culture. They work hard to support the women in the community, be they advocates, supporters, business leaders, or future business leaders.

Pivot offers opportunities for women at all professional levels to support each other and share advice about real business issues through professional development and mentoring activities. “We help women build relationships through networking events, coaching, and sponsorship opportunities, “says tax partner Wendy Ranson. “Having strong mentors encourages individuals to broaden their mindset and serves as a catalyst to empower women both in and out of the office.”

238 PONTE VEDRA PARK DR, SUITE 201 PONTE VEDRA BEACH, FL 32082 (904) 280-2053 | PIVOTCPAS.COM A D V E RT I S I N G F E AT U R E

SHEILA POWERS Owner/Stylist, Ten Salon For almost two decades, Sheila Powers and her talented team at Ten Salon have been the gold standard for Northeast Florida’s five-star beauty salon experience. Sheila has impacted the local beauty industry, helping refine the landscape of training and education for new stylists through Ten Salon’s Associate Training Program. She most appreciates leading her team, watching them grow and become successful, seeing her stylists build thriving careers of their own—balancing work, families, and busy lives.

Ten provides a special environment for established and growing stylists alike. “I am proud to have a company that includes benefits such as Health insurance, 401k with company match, paid vacations and continuing education,” says Powers.

From fresh cuts to gorgeous balayage and color, she is expertly trained and distinctly talented. Ten’s team shares her values, resulting in an extremely low turnover rate. This happy, busy culture is very much on purpose—and is always protected. “I am so fortunate to work alongside smart and talented women everyday to create and maintain that culture, one that you can feel the moment you step inside the salon,” says Powers.

Powers underscores this culture with Ten’s bright, clean, open space and welcoming atmosphere. She emphasizes excellence, innovative ideas and endless possibilities, and is devoted to client happiness, well-being and satisfaction. She balances TV appearances, sharing the latest tips and hair trends, while caring for and maintaining a loyal clientele and running the day-to-day operations of the busy salon. Powers strives to maintain this level of excellence, and continues to grow with the First Coast community.

115 PROFESSIONAL DRIVE, PONTE VEDRA BEACH, FL 32082 (904) 285-7776 | TENSALON.NET

BRIGHT IDEA In Amelia Island, the Southern Living Idea House blends low-country architecture with big-city style photos by Jessie Preza

T

here are a few features that accurately depict Southern architecture. A nearseamless integration with the surrounding landscape, thanks to a large, wraparound porch, is arguably the most iconic. At the Southern Living Idea House, a sprawling property now open for tours in Amelia Island’s Crane Island development, the porch is in a league of its own. “[The home] has an unbelievable 1,400 square feet of porches,” says Steve Booz, vice president of marketing for Royal Building Products, which supplied the Zuri decking used throughout the home’s exterior. The material, comprised of PVC,

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JACKSONVILLEMAG.COM / FEBRUARY 2020

mimics the color, texture and minimal grainpattern of exotic timber—without all the upkeep. “The porches have the look of beautiful hardwood but are resistant to scratches, stains, color fading, slips and moisture, and require little-to-no yearly maintenance and upkeep.” The porch ceilings are painted haint blue, a classic Southern motif (some swear the color helps repel insects) in keeping with the Low Country theme.

Inside, designer Heather Chadduck Hillegas infused the house with plenty of Southern flourishes, from ticking-striped wallpaper in the walk-in pantry to a four-poster mahogany

bed, made by a third-generation Alabama carpenter.

Though it’s designed and built (quite literally) for the pages of a magazine, it’s also in a local community, and had to appeal to real-life buyers. So, in an effort to ensure the home didn’t look too much like a model, Chadduck Hillegas added antiques to every room, juxtaposing new upholstery with vintage photographs and well-worn armoires. The result is a home that’s full of inspiration (it’s already been viewed by more than 15,000 people since opening in June) that manages to marry comfortability with extravagance.

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HIDDEN PANTRY

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Off the kitchen, a secret pantry houses ceramics, wicker pots, and bamboo cutlery on open shelves, with wire drawers for plenty of storage.

LIVING ROOM

Well-worn beams on the living room ceiling add texture to the coastal vibe.

A table covered in Galbraith & Paulâ&#x20AC;&#x2122;s Seville Medallion fabric act as an anchor for the blue and white palette seen throughout the house.

KITCHEN A tropical motif over the range has the look of a hand-painted mural, but is actually the result of a clever wallpaper installation. A layer of plexiglass over top ensures easy cleanup.

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DOWNSTAIRS PORCH

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Chadduck Hillegas chose the shade Weathered Gray on the decking of the majority of the homeâ&#x20AC;&#x2122;s porches.

BUNK ROOM

While not much larger than a walk-in closet, the upstairs bunk room can sleep up to four, thanks to two built-in bunk beds. An ikat fabric by Schumacher was turned into curtains, while a matching wallpaper highlights the ceiling.

GALLERY WALL

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A gallery wall displays eight illustrations of cranes and other birds, all suspended on a brass rod.

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A gallery wall of works by artist Catherine Jones (painted over 19th-century ledgers) stand out against striped wallpaper off the stairwell leading to the second floor.

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STAIRWELL GALLERY

POWDER ROOM

Wallpaper by Meg Braff Designs covers the top half of this small powder room.

The wainscot is painted a deep blue— Sherwin-Williams’ Refuge—and the marbletopped brass vanity is by Birch Lane. u

The Details:

The Team:

4,540 total square feet

Architects: Jim Strickland and Clay Rokicki, Historical Concepts

(including 1,400 sq. ft. of porch space)

5 bedrooms, 5.5 baths

Developer: Jack Healan, Jr., Jack Healan III, John Hillman, Crane Island Interior Design: Heather Chadduck Interiors Builder: Riverside Homes FEBRUARY 2020 / JACKSONVILLEMAG.COM

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Your monthly section devoted to all things in Northeast Florida worth savoring

[A PEEK INSIDE]

Taqueria Cinco

Whatâ&#x20AC;&#x2122;s new in the local dining scene, sustainable (and affordable) caviar & more

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Flavor [REVIEW]

TACO TALES

Taqueria Cinco takes root in Five Points WORDS BY BRENTLEY STEAD. PHOTOS BY AGNES LOPEZ

Taqueria Cinco 809 Lomax St., Riverside @taqueria5points taqueria5points.com

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Flavor

[REVIEW]

WHAT TO ORDER

A Selection of Tacos Pictured here is chicken pibil, chorizo, brisket, chicken tinga.

^ Eddy’s must-try dishes: Al Pastor (available only on weekends), huitlacoche taco, and suadero taco.

I

T’S NO EASY FEAT GETTING A TABLE AT TAQUERIA CINCO, one of the newest eateries to open in Five Points. That’s because the bustling, bright interior is a sliver of a place—but while small, the kitchen packs a punch, turning out crispy tortillas stuffed with all manner of street-inspired proteins and veggies.

The partners of Taqueria Cinco have made their mark on our culinary scene already; Marco Monroy was a partner and developer in Burrito Gallery and has worked on other projects. Matt Kemper was the powerhouse behind Jaxson Social and worked at Mezza Restaurant. Eddy Escriba developed and opened the original Burrito Gallery and Uptown Kitchen. Each of them has a hand in making this space thrive, so it’s no surprise that the food has received high marks from the local culinary community.

Authenticity rings true on the menu. Try individual tacos like huitlacoche ($5)—pronounced “wha-tala-coche”—a mushroom that grows on corn, and nopales ($4), cactus paddles, on the vegetarian side of things. Classic meats rule on traditional tacos like al pastor ($5), cochinita pibil ($4), and chorizo ($4).

Don’t fear when you see your tacos arrive on a single shell. These vessels are less likely to break due to their elasticity and are some of the best in the area—chewy, with a flavor pleasant enough to stand on their own. Of course, the tortillas here are packed to the brim, with Escriba attributing

much of their popularity to the house-made sauces.

“We have carefully selected heat, earthiness, acidity, and fruitiness when it comes to our sauce-making.

We roast, sear, simmer, and smoke ingredients to make our sauces.”

And lest diners go thinking that Taqueria Cinco is the result of a burgeoning taco trend, Escriba wants customers to understand, “I’m not trying to ride a wave here.” Latin food has been at the core of the team’s history and they are “truly about culture and the love and respect for food and celebration of life.”

For one prime example of that mission, Kemper recommends street food fave, huaraches ($9). The stacked plate of refried beans, meat, and salsa are big, messy, and delicious. The tostado ($7) is another must-try. A crisp, rough ground corn tortilla base is piled high with meat or veg of choice, cilantro, onions, cabbage, queso fresco, and avocado.

Cinco’s drink menu features refreshing wine-based cocktails like margaritas ($6), sangrias ($7), and Palomas ($7). Those looking for a non-alcoholic option can sip on an aguas fresca, a wide range of naturally flavored waters with fresh fruit. The flavors change frequently, with past iterations including tamarindo and flor de Jamaica.

Of course, a street-food-worthy dining experience wouldn’t be complete without churros y chocolate ($8), which come with a heavy dusting of cinnamon and sugar, and a chili-spiked chocolate sauce for dipping. u

Daily Specials The chefs mix it up with daily specials, so expect selections such as chorizo flautas, braised beef tamale and queso fundito.

Quesadilla The quesadilla comes stuffed with cheese and a choice of protein or veggies (we’re fans of the Brussels), plus salsa arbol and a side of guacamole.

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Valentineâ&#x20AC;&#x2122;s Dining Guide

Valentineâ&#x20AC;&#x2122;s Dining Guide

Valentineâ&#x20AC;&#x2122;s Dining Guide

Valentineâ&#x20AC;&#x2122;s Dining Guide

Valentineâ&#x20AC;&#x2122;s Dining Guide

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February 2020 Events

All Month

All Month

Blue Jay Listening Room

Ceramic Face Mugs

Where every ticket is a backstage pass.

Shows this month include Time Sawyer, Seth Walker, Noah Gundersen, Moors & McCumber, Crescendo Amelia Big Band, Shawn Mullins and more.

Get your hands dirty and have a little fun with Gogh Create. Learn how to make your own mug out of clay and give it a little personality by adding a face on the side.

Blue Jay Listening Room

Locations vary

Prices vary

$50

2/9

Cookie Decorating Class This is a beginner’s class where each student will learn the basic techniques to decorate sugar cookies with royal icing. Each student is provided with the materials needed to create at least a dozen cookies to take home.

Maddy D’s Cafe

$45

2/11

2/15

2/21

Cheese & Chocolate

Mardi Gras Party

Coastal Carnivale

From sweet and savory to bitter and spicy, we'll explore five pairings from the mundane to exotic. Featuring American made artisanal cheeses and Equal Exchange Organic chocolates.

Benefiting The Jacksonville Children's Chorus, don't miss live entertainment by Bittersweet Studios Silks & Stiltwalkers and more, catering by Cajun Cravings 2 Go and more, plus dancing, silent and live auctions and specialty drinks.

This event will be the party of the year featuring Salsa dancing and live music from LPT, silent auction, dinner from the award winning chefs of One Ocean Resort & Spa and an open bar.

Grater Goods

$18

2/22

Ponte Vedra Concert Hall

$50+

2/29

Chili Cook Off & Whiskey Tasting

St. Augustine Spanish Wine Festival

Mingle with chili heads and Jacksonville whiskey enthusiasts all for a good cause.

Sample and vote for your favorite chili while tasting over 20 different whiskey and spirits from local and national distillers.

Guests will be able to sample more than 100 authentic Spanish wines and speak with knowledgeable wine professionals.

927 Events

$25

Flagler College, Markland House

$95

One Ocean Resort Hotel & Spa

$100+

2/29

Bourbon & Brisket Featuring local BBQ dishes prepared by the area's best smokehouses, bourbon tastings led by a whiskey sommelier, signature bourbon cocktails from local distilleries, craft beer and wine from Strings Brewery, and lively games.

Strings Sports Brewery

$125

T I C K E T S O N S A L E N O W AT 9 0 4 T I X .C O M

LET’S EAT! A CURATED PRIMER TO DINING OUT IN NORTHEAST FLORIDA

Jacksonville Magazine offers a select list of area restaurants as a service to its readers. The directory does not include every restaurant in town. It does, however, feature many of the magazine’s Top 50 choices of must-try eateries, as well as a sampling of other notable Northeast Florida dining establishments. Suggestions from readers are welcome. Please contact us at mail@jacksonvillemag.com.

13 GYPSIES

AZUREA AT ONE OCEAN RESORT & SPA

Fresh, organic ingredients are the staple of the Spanish cuisine offered at 13 Gypsies’ self-proclaimed “Peasant Kitchen.” Open for lunch and dinner, 13Gs specializes in tapas, including the convino tapa, Chef Howard’s speciality, with cured meats, cheese, nuts and fruit.

887 Stockton St., Riverside (389-0330). L, D, $$$.

The signature restaurant of One Ocean Resort blends culinary influences from Europe, the Caribbean, the Americas, and of course, the ocean. The menu includes signature dishes such as a cast-iron seared jumbo blue crab cake, coriander-dusted Hawaiian bass, Hudson Valley foie gras, Eden Farms pork chop and Mishima Ranch Wagyu beef tenderloin. 1 Ocean Blvd., Atlantic Beach (249-7402; oneoceanresort.com). B, L, D, $$$.

1928 CUBAN BISTRO The bright and cheerful kitchen at 1928 Cuban Bistro is turning out excellent croquetas, Cuban sandwiches and empanadas, plus more American wraps and toasts. The casual Baymeadows joint also specializes in a range of iced coffees and shakes. For breakfast, it’s worth a visit just for a slice of Cuban bread (slathered in butter, naturally) and a cafecito. 3928 Baymeadows Rd. Southside (683-8104; 1928bistro.com). B, L, D, $$.

ALHAMBRA THEATRE & DINING With Executive Chef DeJuan Roy creating a fresh, new menu for each show, the Alhambra is becoming known as much for its culinary experience as it is for its Broadway-caliber productions. No longer a buffet service, the Alhambra prides itself on exceptional table service with the highest degree of professionalism.

Meals feature a three-course prix-fixe menu, but the chef sneaks in a fourth course if the script calls for it.

Full bar with an eclectic wine list. 12000 Beach Blvd., Southside (641-1212; alhambrajax.com). L, D, SB, $$$.

AL’S PIZZA Al’s is casual with a menu chock-full of pizza, calzones and pasta dishes. But its slick and funky atmosphere, not to mention unexpected dishes like mussels in wine and garlic butter sauce and fried chicken salad, also make it a favorite with foodies who normally wouldn’t dine at a pizza joint. During the week, Al’s offers $1.50 cheese slices at Happy Hour. 8060 Philips Hwy., Southside (731-4300; alspizza.com), plus five other locations. L, D, $.

ANGIE’S SUBS

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BARRIQUE KITCHEN & WINE BAR This Avondale wine cellar-inspired restaurant emphasizes wining and dining with a wine list that spans some 200-plus selections and a menu of rustic offerings including goat cheese ravioli, lamb chops, veal meatball sliders, clams and calamari. The “small plate approach” encourages sharing, though there are sandwiches and pizzas, as well. 3563 St. Johns Ave. Avondale (619-2150).

L, D, $$.

BB’S The San Marco bistro’s upscale comfort food, which includes yellowfin tuna tartare, ancho-spiced rotisserie turkey, white truffle pizza and warm goat cheese salad (specials change daily) and to-die-for desserts, keeps patrons filling up the one-room dining space. Enjoy the slow-roasted springer chicken with a glass of pinot noir. 1019 Hendricks Ave., San Marco (306-0100; bbsrestaurant.com). L, D, SB, $$.

THE BEARDED PIG Resting on the Southbank of the St. Johns River, this barbecue joint specializes in Southern barbecue dishes ranging from brisket to pulled pork. Try a bit of everything with The San Marco platter that includes four meats and two sides. Complete with an outdoor seating area, the restaurant also offers an array of wine and local beer options. 1224 Kings Ave., San Marco (619-2247; thebeardedpigbbq.com). L, D $$.

BELLWETHER

The décor is “early American garage sale” (think: mismatched chairs, random tchotchkes and odd artifacts like a boar’s head), but the sandwiches at this Beaches institution are anything but thrown together. From the Jack Del Rio Grande to the Sweet Teddy T, fans are addicted, especially to the sweet tea and the house Peruvian sauce. 1436 Beach Blvd., Jacksonville Beach (246-2519). L, D, $.

Expect minimalist décor and farm-to-table fare at this Downtown eatery, which serves up a fast-casual, order-at-the-counter lunch and offers an upscale dinner service. Burgers are always a great choice, but chef’s specials (such as the daily catch) are also worthy of attention. Don’t forget a cup of soft-serve ice cream.

100 N. Laura St., Downtown (802-7745, bellwetherjax.com). L, D, $$$.

AQUA GRILL

BISCOTTIS

Since 1988, Aqua Grill has been wowing diners with an eclectic, multi-ethnic menu featuring the freshest local ingredients, prepared to order. For banquets, Aqua offers lakefront, climate-controlled al fresco dining or a private dining room. They have a popular full-service bar with all DirecTV sports packages.

Casual. 395 Front Street, Ponte Vedra Beach (285-3017; aquagrill.net). L, D, $$$.

One of the few places where you can be seated between a Red Hat Society member and a purplehaired creative director, this Avondale institution specializes in innovative updates on old favorites like meatloaf served with apricot marinara sauce and duck confit pizza (dinner specials change daily). Casual.

3556 St. Johns Ave., Avondale (387-2060; biscottis.net).

JACKSONVILLEMAG.COM / FEBRUARY 2020

B, L, D, SB, $$.

GUIDE to the GUIDE: B–Breakfast; L–Lunch; D–Dinner; SB–Sunday Brunch $ — $10 or less; $$ — $11 to $20; $$$ — $21 to $30; $$$$ — $31 or above These $ categories are based upon the average cost of a dinner entrée excluding drinks, desserts and/or gratuities.

Note: Some restaurant entrée prices do not include à la carte sides or salad. All phone numbers are in the (904) area code. Cafeterias, fast food joints and primarily take-out restaurants are not eligible for inclusion.

BISTRO AIX San Marco’s Bistro Aix (pronounced “X,” FYI) is stylish, yet unpretentious, in both décor and menu. The Mediterranean and French-inspired fare includes grilled lamb shank, a raw bar with oysters and seasonal seafood and handcrafted cocktails. If you can find a seat at the glowing martini bar, you won’t even mind a wait for a table. 1440 San Marco Blvd., San Marco (398-1949; bistrox.com). L, D, $$.

BLACK SHEEP RESTAURANT Stop in for brunch and a house-made everything bagel topped with cream cheese, salmon and caviar with a side of Palatka-made sausage. Don’t forget the beer-mosa. Black Sheep’s diverse evening menu features mushroom and spring pea carbonara and crispy duck confit, paired with sides such as mac and cheese, shoestring potatoes and cheese grits. The angular architecture and sleek design give the eatery a contemporary feel, while a rooftop bar provides great views and ample space to meet up with friends for a post-work cocktail. 1534 Oak St., Five Points, Riverside (380-3091, blacksheep5points.com). L, D, SB, $$.

BLACKSTONE GRILLE The atmosphere here is best described as modern American fusion served in a trendy bistro-style setting.

A flaming grill at the heart of the menu cooks up items ranging from salmon to ribeye steaks, tea-smoked duck breast, pan-seared mahi-mahi, pork tenderloin, filet mignon, rack of lamb, lobster ravioli and scallop and shrimp Newburg. 112 Bartram Oaks Walk, Fruit Cove (287-0766; blackstone-grille.com). L, D, $$$.

BLUE BAMBOO The innovative menu features miso-marinated salmon, lemongrass crab cakes, Cantonese orange duck, ahi tuna salad and Mandarin orange cake. Features a wine lounge and patio dining. Casual. 3820 Southside Blvd., Southside (646-1478; bluebamboojacksonville.com).

L, D, $$.

BLUE ORCHID Blue Orchid focuses on offering a taste of Thailand, utilizing traditional ingredients such as palm sugar, Thai basil and kaffir lime leaves. Coconut shell curry, pad thai and dynamite chicken are among the house specialties with a range of curries, stir frys, noodle and rice dishes to choose from. 13475 Atlantic Blvd., Jacksonville (723-1300; blueorchid.menu). L, D, $$.

BOLD BEAN COFFEE ROASTERS This small-batch, artisanal coffee house is popular for its fresh-baked muffins and scones, hip clientele and, of course, strong brews. Bold Bean specializes in handmade, single-origin coffee and espresso beverages with homemade syrups . 869 Stockton St., Riverside; 2400 3rd St. S., Jacksonville Beach; 1903 Hendricks Ave., San Marco (boldbeancoffee.com). B, L, $.

Flavor BONO’S BBQ Meat is the draw at Bono’s Pit Bar-B-Q, which has been pit-smoking everything from turkey to pork since 1949.

Try the Slawpy Pig, a heaping pile of pulled pork topped with coleslaw and served with sides such as fried corn on the cob, collard greens,or Brunswick stew.

Multiple locations (880-8310; bonosbarbq.com). L, D, $.

BREW FIVE POINTS After opening its doors in 2014 as a craft beer and espresso bar with artisan toast options, Brew Five Points realized that customers wanted more. Food manager Calli Marie Webb created a menu that would feature breakfast favorites with a twist. The shop now offers flavored waffles, quiche, breakfast tacos, sandwiches, salad and sweets to accompany the variety of toasts with toppings including avocado, radish, hummus and chocolate-pecan spread. 1024 Park St., Five Points (374-5789). B, L, SB, $.

CAFFE ANDIAMO A copper pizza oven highlights this chic eatery specializing in frutti di mare, pollo paisano, veal chop carbone and vongole Positano. Pasta highlights include linguini with a medley of seafood with your choice of marinara or garlic and olive oil. The “rustica” pizza is topped with grilled chicken, caramelized onions and roasted red peppers. 225 Village Main St., Ponte Vedra Beach (280-2299; caffeandiamo-pvb.com). L, D, $$.

CHOPHOUSE THIRTEEN Long known as The Tree Steakhouse, this Mandarin mainstay reopened as ChopHouse Thirteen in May after a full-scale renovation and rebrand. The new name pays tribute to its location off of State Road 13, while

the new look evokes a classic chophouse atmosphere.

The menu, however, remains largely the same, with a focus on 100 percent certified Black Angus steaks, seafood, in-house prepared sides and a diverse wine selection. 11362 San Jose Blvd., Mandarin (262-0006; chophouse13.com). L,D, $$$.

out a handful of pizzas, along with wings, sandwiches, and salads. There’s always a pizza of the day but diners can also choose from pies like the Silver, topped with roasted garlic sauce, gorgonzola, goat cheese, mozzarella, truffle oil and rosemary. 1735 N. Main St., Springfield (661-1503). L, D, $.

COOP 303

CRUISERS GRILL

In addition to upscale takes on comfort food favorites, Coop offers a range of fresh-from-the-ocean, expertly prepared seafood dishes. Start your meal with rosemary grilled oysters before moving on to the fresh catch, served with crimini mushroom rice cake and snow pea salad. 303 Atlantic Blvd., Atlantic Beach (372-4507; coop303.com). L, D, $$.

For more than 20 years, beachgoers have looked to Cruisers Grill for a burger and cheese fries served with ranch dressing. Grilled chicken, country fried steak, turkey and melted swiss—the sandwich lineup is tops.

The newly revamped space offers all the classics, plus newer options like a house-made fried bologna sandwich. 319 23rd Ave. S., Jacksonville Beach (270-0356).

COOPER’S HAWK WINERY & RESTAURANT Cooper’s Hawk is best known for its wine (the namesake winery produces around 600,000 gallons of vino per year). The menu is vast as well and includes gluten-free options and dishes such as churrasco-grilled steak, pistachio-crusted grouper and gnocchi carbonara.

303 St. Johns Town Center (559-4999). L, D, $$.

COUSINS MAINE LOBSTER Lobster, lobster, and more lobster, this restaurant chain has brought New England cuisine to the residents of Neptune Beach. Offering two styles of lobster rolls, as well as lobster tots, lobster tacos, and lobster mac and cheese. 630 Atlantic Blvd., Neptune Beach (246-0304; cousinsmainelobster.com). L. D, $$$.

CRISPY’S SPRINGFIELD GALLERY

L, D, $.

CULHANE’S IRISH PUB The Culhane sisters are as Irish as the Emerald Isle itself. The eclectic menu features Reuben egg rolls, scotch eggs and Shepherd’s pie. The restaurant so impressed Food Network’s Guy Fieri that after visiting it while filming an episode of Diners, Drive-Ins and Dives, he featured it in his book, The Funky Finds in Flavortown. 967 Atlantic Blvd., Atlantic Beach (2499595; culhanesirishpub). L, D, SB.

ELEVEN SOUTH BISTRO This upscale eatery features an extensive wine list, mesquite wood grill and outdoor patio. Seafood martini, lobster mac and cheese, miso-glazed Chilean sea bass and mesquite-grilled certified Angus beef tenderloin highlight the menu. 216 11th Ave. S., Jacksonville Beach (241-1112; elevensouth.com). L, D, $$$$.

This family-friendly Springfield establishment dishes

FEBRUARY 2020 / JACKSONVILLEMAG.COM

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Flavor

[FLAVOR OF THE MONTH]

[ANATOMY OF A DISH]

DUCK

WONTONS

$11 (as a special) at Blue Bamboo, 3820 Southside Blvd., Southside

CLASSICAL TOUCH Chili oil, an essential Chinese seasoning, adds a punch of Sichuan flavor.

THE TOPPINGS Chopped green onions and a drizzle of chili oil add flavor and texture

THE BASE Pillowy parcels of ground duck, sesame oil, and rice wine offer a hint of umami.

WHAT’S NEW / IN THE LOCAL DINING SCENE

108 |

PRATI ITALIA OPENS AT THE MARKETS AT TOWN CENTER

LOW-ABV BAR LAUNCHES IN RIVERSIDE

SOUTHERN GROUNDS ACQUIRES BISCUIT AND BUTTERCREAM

BLEU CHOCOLAT CLOSES

» Chef Tom Gray’s latest venture has officially opened, taking the place of Moxie Kitchen + Cocktails at the St. Johns Town Center.

Prati Italia offers handmade pastas, Roman-style pizzas and artisan cocktails.

» The non-alcoholic Wildcrafters Tea and Kava Bar officially opened for business in January. The bar offers alcohol-free beers, craft cocktails and teas in its new Park Street space.

» The proprietors of Southern Grounds & Co. have purchased the assets of Biscuit and Buttercream, a bakery operation owned by Anita Adams. Adams will remain part of the team, with her pastry production now a part of the San Marco Southern Grounds location. The bakery will supply its products to the coffee company, and also sell wholesale to clients.

» Springfield’s Bleu Chocolat Cafe (one of Jax Mag’s Top 50 Best Restaurants for 2020) closed its doors unexpectedly in early January, after a little more than a year in business.

The cafe specialized in cakes, pastries and entrées by Chef Erika Cline.

JACKSONVILLEMAG.COM / FEBRUARY 2020

EUROPEAN STREET CAFE

IBEX ETHIOPIAN KITCHEN

METRO DINER

With more than 100 salads and deli sandwiches and another 100 beers to choose from, the home of the monster German wiener caters to worker bees on lunch break and neighborhood denizens at “beer-thirty.”

Four area locations, including 992 Beach Blvd. L, D, $.

Chef and owner Tsion Chiksemo opened Ibex Ethiopian Kitchen in July of 2014, bringing her Gurage cooking skills to the Southside. An Ethiopian meal is meant to be communal and the dishes are plated to be shared by everyone at the table. Try the vegetarian platter which includes simmered potatoes, tomatoes, red lentils, cabbage, carrots and collard greens. 5111 Baymeadows Rd., Southside (551-0403). B, L, D.

The interior atmosphere is reminiscent of the Art Deco era, with black and silver vintage bar stools overlooking an open kitchen where cooks flip pancakes and burgers. Don’t forget to check the blackboard for breakfast and lunch specials and try the Yo Hala on the Square, as featured on Food Network’s Diners, Drive-Ins & Dives.

Multiple area locations, including 3302 Hendricks Ave., San Marco (398-3701; metrodiner. com). B, L, SB, $.

KAZU JAPANESE RESTAURANT

MEZZA LUNA RISTORANTE

Kazu aims to please sushi connoisseurs with an eclectic list of rolls including the Dancing Eel Roll with eel, shrimp, tobiko, seaweed salad, avocado and spicy mayo, or the Super Kazu Roll with salmon, tuna, yellowtail, shrimp, crab, avocado, cucumber and tobiko. Other dishes include pork and shrimp dumplings coated in wasabi, Kazu spicy beef and a variety of bento boxes.

9965 San Jose Blvd.; Mandarin (683-9903). L, D, $$$.

Mezza Luna Ristorante changed hands last year, introducing a new chef (Carrie Eagle, of Food Network’s Chopped fame) and new menu items. But the cozy, neighborhood vibe is still there, along with a stellar wine selection, crispy pizzas and attentive service. 110 1st St., Neptune Beach (249-5573; mezzalunajax.com).

FIRED UP PIZZA Chewy, fresh-out-of-the-oven pizzas are the draw at Fired Up (or FU, as its tongue-in-cheek sign reads).

Purists will appreciate the San Marzano sauce that forms the base for the classic Margherita, while more adventurous eaters can opt for chicken diavolo or picante-style pies. A full liquor bar, friendly staff, large tvs and casual atmosphere round out the experience.

1050 Edgewood Ave S., Murray Hill (503-5142). L, D, $.

THE FISH COMPANY With a crowded raw bar, oyster specials MondaySaturday, 2-7 PM, and a wide variety of fresh, locally caught seafood, The Fish Co. offers a little something for everyone. Chef Bill Pinner’s menu combines signature items like fried Mayport shrimp with favorite small plate dishes, changing weekly. The restaurant offers several specials throughout the week. 725-12 Atlantic Blvd., Atlantic Beach (246-0123; thefishcojax.com). L, D. $$$.

FLYING IGUANA TAQUERIA & TEQUILA BAR This Neptune Beach taqueria features an eclectic assortment of tacos, as well as heartier fare, like Peruvian rotisserie chicken, blue corn-crusted daily catch and Agave-brined pork chops. The restaurant also features more than 100 tequilas, as well as nightly live music and al fresco dining. Be sure to order the guacamole, which is prepared tableside, to go along with one of the nine types of specialty margaritas. Try the blood orange, which features agave nectar, house-made sour mix and fresh-squeezed orange juice. 207 Atlantic Blvd., Neptune Beach (853-5680, flyingiguana.com). L, D, SB, $$.

THE FRENCH PANTRY Regulars know to come early. The line often forms even before the doors open. Expect items like shrimp and leek bruschetta, French dip sandwiches and delicious cakes and cookies. The bakery supplies many of the city’s better restaurants with bread, and all guests receive a small basket to enjoy with their meal.

6301 Powers Ave., Southside (730-8696). L, $.

GOOD DOUGH From-scratch, old-fashioned donuts in flavors like fluffernutter and coffee toffee are the focus at this hip donut shop, where lines have been known to snake out the door on weekends. A few savory options—just trust us and try the fried chicken doughwich—make it an indulgent lunch choice, too. 1636 Hendricks Ave., San Marco (527-1875). B, L, SB, $.

HARRY’S SEAFOOD BAR & GRILLE Located at the foot of the Bridge of Lions, Harry’s has a waterfront view, which diners can enjoy from either the indoor seating area or the tree-lined courtyard.

The menu features Cajun favorites such as jambalaya, shrimp and scallops Orleans. 46 Avenida Menendez, St. Augustine (824-7765; hookedonharrys.com). L, D, $$.

HAWKERS ASIAN STREET FARE Small plates are the draw at this boisterous, groupfriendly fusion restaurant. Don’t miss the roti canai—a Malaysian flatbread served with a side of signature curry sauce—before chowing down on copious bowls of noodles, spicy soups and rice dishes. 1001 Park St., Five Points; 241 Atlantic Blvd., Neptune Beach. (eathawkers.com). L, D, $$.

LARRY’S GIANT SUBS In 1982, two brothers opened the first Larry’s Giant Subs.

Today, the chain has expanded with hundreds of restaurants throughout Jacksonville and the southeastern United States. Each sub is made with antibiotic- and hormone-free meat that has been sustainably farmed.

Favorites include the meatball sub, the turkey Reuben and the eggplant parmesan sub (which is topped with Larry's own marinara sauce). The sub chain also offers soups, salads and gluten-free bread, so patrons with a wheat allergy don't have to go hungry. Catering is available. Multiple locations, including 1509 Margaret St., Riverside (674-2794; larryssubs.com). L, D, $.

MAPLE STREET BISCUIT COMPANY For anyone craving the comfort of flaky biscuits or homemade pecan pie, Maple Street has you covered.

Freshly baked biscuits are filled with Southern staples like fried chicken, collard greens, apple butter and pecan wood smoked bacon. The Southern concept is solidified with a community table that seats 14 and an open kitchen so customers can see cooks assembling sandwiches and biscuits baking in the ovens. Multiple locations, including 2004 San Marco Blvd., San Marco (398-1004). B, L, $.

MARKER 32 This classic go-to caters to a more grown-up Beaches crowd, albeit one that’s fun and kind of buzzy. The broiled oysters are always top-notch, and the bar is perpetually two to three people deep—even so, a glass of crisp white wine while taking in the view of the Intracoastal Waterway is totally worth it. 14549 Beach Blvd., Intracoastal West (223-1534). L, D, $$$.

MATTHEW’S RESTAURANT The ever-changing menu brings influences as diverse as Mediterranean, Middle Eastern, Asian and Southern to the plate. Look for escargot or venison carpaccio, Maine diver scallops and nightly soufflés. Petrossian and Osetra caviar, too. 2107 Hendricks Ave., San Marco (396-9922). D, $$$$.

MELLOW MUSHROOM With live music, over 35 draft beers and a wide variety of hand-tossed pies, Mellow Mushroom keeps guests full and happy into the night. The hummus appetizer, chicken and cheese hoagie and Thai dye pizza are standouts. Family. 1018-2 N. 3rd St., Jacksonville Beach (241-5600; mellowmushroom.com); 1800 Town Center Blvd., Fleming Island (541-1999); 9734 Deer Lake Ct., Southside (997-1955); 3611 St. Johns Ave., Avondale (3880200); 15170 Max Leggett Pkwy., Northside (751-4200).

B (Sat./ Sun. at Jax Beach only), L, D, SB (Jax Beach only), $$.

D, $$$.

MOJO BAR-B-QUE Specializing in Southern-style BBQ, Mojo is a downhome kind of place featuring favorites like North Carolina pork shoulder, Texas beef brisket, Delta catfish and buttermilk fried chicken. Full catering services, live music (Beaches and St. Augustine only).

1607 University Blvd. W., Lakewood (732-7200, mojobbq.com); 1500 Beach Blvd., Jacksonville Beach (247-6636); 1810 Town Center Blvd., Orange Park (264-0636); 3572 St. Johns Ave., Avondale (381-6670); 5 Cordova St., St. Augustine (342-5264). L, D, $$.

MORTON’S THE STEAKHOUSE After more than five years of closing its Southbank location, Morton’s returns to Jacksonville but this time on the other side of the St. Johns River. The high-end steakhouse has been serving signature cuts for nearly 40 years. Before cutting into one of the steaks and chops, start out with the ahi tuna tower. Sides are served family-style, just enough to share. Don’t forget the restaurant’s signature hot chocolate cake. 225 E. Coastline Dr., Hyatt Regency Jacksonville Riverfront, Northbank (354-4350; mortons.com). D, $$$$.

M SHACK An expanding venture of brothers and chefs Matthew and David Medure gets back to the basics. Hormonefree beef burgers (with toppings like foie gras and bacon-onion compote) and all-beef hot dogs make up most of the menu, but sweet potato tots and hand-spun milkshakes in flavors like marshmallow brûlée and pecan pie add gourmet flair. St. Johns Town Center (642-5000); 299 Atlantic Blvd., Atlantic Beach (241-2599); 641 Crosswater Pkwy., Nocatee (395-3575). L, D, $.

NINETEEN Named after the term golfers have long referred to as the clubhouse bar at a golf course, Nineteen is open to all from sun-up to sun-down. The menu features items such as Angus beef sliders, blackened grouper sandwich, lime pepper-crusted tuna and ribeye steak.

Patio tables overlook the golf course; come prepared for a fine dining experience. Sawgrass Clubhouse, Ponte Vedra Beach (273-3238; tpcsawgrass.com).

B, L, D, $$.

OCEAN 60 RESTAURANT & MARTINI BAR Ocean 60 is known for hand-crafted cocktails, awardwinning martinis, and a range of stellar entrées comprised of fresh seafood and local produce. Look for grilled steaks, crispy Brussels and pork carnitas, and the house signature beach-baked cod. 60 Ocean Blvd., Atlantic Beach (247-0060; ocean60.com). D, $$$$.

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Flavor

TRUE GRIT Whether you love ‘em or hate ‘em, there’s no arguing with the fact that grits are part of the South’s culinary history. Making them every morning is no easy feat, though. Fortunately, local restaurateur Bill Cissel (owner of RP’s Fine Food & Drink) has come up with a solution. Cissel’s Gracious Grits offers all the taste and texture of the Southern food classic, with the ease of a microwave-safe container.

That means the dish— available in flavors including cheese, bacon and original— is available in just minutes. $4, available locally at Publix stores — ELENA CURTIS

COLLEGE TRY W

hile caviar is a prized delicacy, over-farming has pushed wild sturgeon—the fish responsible for much of the caviar on the modern market—to the brink of extinction. This means fulfilling one’s craving for caviar is difficult to do sustainably. The University of Georgia is attempting to protect wild sturgeon populations, while also creating a lucrative agricultural commodity, through farming the fish at the school.

The resulting eggs are turned into UGA Premium Siberian Sturgeon Caviar.

The tins (proudly branded with the school’s red and black logo, naturally) are available locally at Cline’s Custom Meats. And the $68 price tag, while steep, is far lower than some of the $1,200 varietals on the market. — ELENA CURTIS

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[SIDE DISHES]

OLIO

Flavor

This hidden gem of a Downtown lunch spot has developed a loyal following over seven years for items including fries served with basil aioli, fish tacos, fresh pressed ginger-ale, and inventive salads. You may recognize the name from their appearance on the Travel Channels, Best Sandwich in America for their duck grilled cheese. Changing their menu seasonally means you can always find something new, or an old favorite, all prepared in an exhibition kitchen. 303 E Bay St, Downtown (356-7100). B, L.

ORSAY An acclaimed neighborhood bistro specializing in French-inspired cuisine. The house-made charcuterie options are can’t-miss, as are the escargot with mushrooms, lemons and garlic. Entrée standouts include mussels, bouillabaisse and coq au vin. The lobster pot pie is the stuff of legend. Save room for the vanilla bean crème brûlée. On cool evenings the outside tables and lounge chairs fill up fast. A small bar is ideal for a cocktail as one waits for a free table. 3630 Park St., Avondale (381-0909; restaurantorsay.com). D, SB, $$$$.

PEONY ASIAN BISTRO The strip mall location belies the delicious Cantonesestyle plates being served inside Mandarin’s Peony Asian Bistro. The restaurant’s interior is inviting, with attentive servers who are happy to make recommendations. And while the go-tos are available (fried rice, sweet and sour chicken), wise diners will opt for umami-rich salt-and-pepper squid and salted fish and eggplant hot pots. 10586 Old St. Augustine Rd., Mandarin (268-3889). L, D, $$.

POE’S TAVERN This Edgar Allan Poe-inspired gastropub is best known for its gourmet hamburgers, like the Pit & Pendulum with applewood bacon and cheddar, or the Tell-Tale Heart, topped with a fried egg.

Fish tacos, bountiful salads, and a daily market fish sandwich round out the menu and all are served with hand-cut fries. More than 50 beers are available and the expansive outdoor patio—with prime people-watching opportunities—is open during lunch or dinner. 363 Atlantic Blvd., Atlantic Beach (241-7637; poestavern.com). L,D, $.

Open for more than 20 years, Ragtime is Northeast Florida’s first microbrewery. The menu is loaded with items like shrimp bruschetta, Louisiana crawfish and sautéed mussels. Try the bistro filet and crabstuffed shrimp, Cajun fettuccine or the sesame tuna.

207 Atlantic Blvd., Atlantic Beach (241-7877; ragtimetavern.com). L, D, SB, $$.

TIX

RAGTIME TAVERN

THE RAINTREE This standby for special occasions specializes in steak and seafood in a Victorian home, complete with a fireplace and a koi pond. Dinner runs the gamut from beef Wellington to shrimp and lobster pasta.

Don't miss the decadent dessert bar with made-toorder crepes, adult ice cream cocktails, warm cookies and cake. 102 San Marco Ave, St. Augustine (824-7211; raintreerestaurant.com). D, SB, $$$.

THE REEF The menu at this casual oceanfront restaurant encompasses a variety of seafood, fresh fish, steaks and pasta entrées, as well as soups, salads and sandwiches. Prime rib, fresh grouper and organic salmon are favorites with the locals, but the main attraction is The Reef’s “famous” Sunday champagne brunch, featuring eggs Benedict, crab legs, waffles and a carving station. 4100 Hwy. A1A, St. Augustine (824-8008; thereefstaugustine.com). L, D, SB, $$$.

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C R O S S W O R D

TAKING THE HEAT

Turn to page 113 for this month’s answers

BY JAMES BARRICK

RP’S FINE FOOD & DRINK This neighborhood mainstay has all the trappings of a beach favorite: crabcake BLTs, blackened fish wraps, grits bowls and the like—plus killer cocktails and local beers on tap. Don’t leave without trying an order of Billy’s Beach Dip with crab, spinach, and artichoke hearts. 1183 Beach Blvd, Jacksonville Beach (853-5094). B, L, D, SB, $$.

RESTAURANT MEDURE This restaurant features high-end favorites like escargot and caviar while also making room for classics like meatloaf. They are known for their fish and pasta dishes made of only local produce. When it comes to wine, their house sommelier puts the menu together. Hand-crafted cocktails and local and international beers are also available.

Keep an eye out for the soufflé of the evening. 818 A1A N., Ponte Vedra Beach (543-3797; restaurantmedure.com).

D, $$$.

RUE SAINT-MARC Executive Chef Scott Alters alongside beverage director Gabrielle Saul joined together with chefs Matthew and David Medure to open this French-inspired restaurant.

Lunch features a selection of sandwiches among other items, and for dinner entrées include dishes such as roasted cornish hen and Moroccan lamb shoulder. 2103 San Marco Blvd., San Marco (619-0861; ruesaintmarc.com).

B, L, D, SB, $$.

SAFE HARBOR SEAFOOD Sink your teeth into crispy fried shrimp or the freshest local catch while enjoying beer and a prime view of the harbor at the restaurant’s bar. Other specialties include crab cake baskets, fish tacos and fried oysters. Don’t leave without fresh fish or crustaceans to bring home and cook up for later. 4378 Ocean St., Mayport (246-4911); 2510 Second Ave. N., Jacksonville Beach (479-3474). L, D, $$.

ACROSS 1.

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Strip or stripe Part of AFL-CIO Boxes Aid and — Stench Cornmeal cake of Colombia — bourgeois Oil mogul Halliburton Indigenous Japanese Tricks Bouquet — Carlo Menotti Start of a quip by Earl Wilson: 5 wds.

Merriment Looped cross — pro nobis

DOWN 1. Feather scarf 2. Underground passage 3. Forbidden thing: Hyph.

4. Donkeywork 5. Advocate 6. Spring 7. Lugosi of old movies 8. Energy cartel 9. Unprincipled 10. Paddles 11. City in Western Australia 12. Corpuscle 13. Ottava — 14. Remain until dawn: 2 wds.

15. Izmir’s sea 16. Vivacity 17. — vital 18. Sawbuck

34. Materialize 37. Joins a certain way 39. Denizens of the world’s most populous island 44. Approaches 45. Quarter pints 46. Held sway 47. Grandma 48. Gainsay 49. Linger 50. Arctic or Antarctic 51. Short tail 52. First lady 53. Pub game 54. Brewed beverage 55. Full-page illustration 56. Portion 58. Stopped slouching: 2 wds.

28. Anguished cry 29. Remnants 30. Metal fastener 34. Mint candy brand 35. Grievance 36. Expressing praise 37. Languish 38. Old measures of length 39. Bourbon cocktails 40. Winged 41. Summarize 42. Fry 43. Stage direction 45. Troyal — Brooks 46. Scoundrel 49. “Divine Comedy” writer 50. Ways 51. Splash about 53. Card with two pips

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Barrel maker Part 2 of quip: 4 wds.

Smart Kind of fragrant root Fool’s parsley Money in India Science popularizer Carl — Support Cut (off) Erstwhile Made smaller Nobleman Poison Parrot of New Zealand Makes smoother French painter Turkic language Cousins to circles

54. Man from Medellin 55. Versifiers 57. Black eye 58. Prized instrument 59. Summit 61. Governing bodies 62. Pushes 63. Gibe 64. Ladder rung 65. Body part 68. Pinging device 69. Mimics 71. Healthy, in a way 72. Muscle quality 73. Regretted 76. Medicated lozenge 77. Engine part 78. Brings into harmony 80. Quarrel

85. Like the Taj Mahal 86. Farm machines 87. D.C. baseballer 88. Flippers 89. A cheese 90. End of the quip: 5 wds.

98. Dele’s undoing 99. Discover 100. Bowl over 101. Visit 103. Counterweight 104. Fishgig 105. Square-mesh lace 106. Pennsylvania port 107. — -happy 108. Lawn tool 109. Long lock 110. At least a few 81. — Blanc

JACKSONVILLEMAG.COM / FEBRUARY 2020

Enjoy a wide array of specialty menu items, including a tuna poke bowl, hand-rolled sushi, local fried shrimp and beer can chicken. 1018 3rd St. N., Jacksonville Beach (372-4456; saltlifefoodshack.com); 321 A1A Beach Blvd., St. Augustine Beach. L, D, $$.

TACOLU Called the “little taco shack that could,” TacoLu offers a blend of Baja-style cuisine in a casually funky eatery.

Try the carne asada, carnitas, enchiladas and fresh fish tacos. Vegetarians can substitute tempeh on almost any taco. The beef brisket tacos that are braised in Dos Equis amber beer and served with ranchera sauce, poblano peppers and Cotija cheese are pretty tasty, too. More than 130 types of tequila and mezcals are poured at the bar .When the weather allows, a seat on the back patio is always fun. 1712 Beach Blvd., Jacksonville Beach (249-TACO; tacolu.com). L, D, SB, $.

82. London gallery 84. Shoe part

TAQUERIA CINCO

85. Kind of theater

At Taqueria Cinco, soft tortillas are blistered over the grill before being filled with all manner of slow-stewed meats and quick-fried fish: chorizo, chicken tinga, cochinita pibil.

Weekend brunch includes breakfast burritos and Chilaquiles that rival any others in town. 809 Lomax St., Riverside (312-993; taqueria5points.com). L, D, $$.

86. Caps 88. — majeure 89. Disconcerts 90. Type style: Abbr.

91. Antitoxins 92. Plumbum 93. New Year’s word 94. Arab VIP 95. Picket 96. Luau fare 97. Reedy 98. Main and Fleet: Abbr.

102. Shelter

© 2020 United Feature Syndicate, Dist. by Andrews McMeel Syndication

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SALT LIFE FOOD SHACK

TAVERNA Taverna specializes in seasonal Italian cuisine with Mediterranean influences. Staples on the menu are housemade pastas, hand-made mozzarella, 14-oz. steaks and hand-tossed Neapolitan-style pizzas from the brick oven.

Taverna offers wines by the glass or bottle and a selection of local micro brews on tap. The menu, which features Soppressata pizzas, unique soups and comforting entrées such as the Sicilian Fisherman’s Stew during lunch and

Flavor

Cheese 202 Principles of Pairing

dinner service, changes seasonally. With a warm, yet sophisticated atmosphere, it is a San Marco Square dining destination. 1986 San Marco Blvd., San Marco (398-3005; taverna.restaurant). L, D, SB, $$.

Grater Goods • February 25

TIMWAH DIM SUM Select dishes from a roving card full of dumplings, noodles and rice at this authentic dim sum eatery.

The small space fills up fast so come early, and with an appetite. Try the shrimp shumai and the pan-fried turnip cake. 8358 Point Meadows Dr., Southside (3293676). L, D, $.

TOWN HALL Town Hall is the kind of place where you can wile away the better part of an evening with a plate of duck fat cornbread and a bottle of rosé. The food is excellent but the experience is made even better by the fact that the space is appointed with comfortable couches, warmly hued artwork, and thoughtful design touches, such as outlets at every high-top table in the bar area (perfect when your phone needs a charge). 2012 San Marco Blvd., San Marco (398-0726; townhalljax.com). D, SB, $$$.

VERNON’S SAWGRASS MARRIOTT

TIX

Panoramic views, a robust sustainability program and an open concept kitchen are the draws at Vernon's. The menu is peppered with locally sourced veggies, house-made honey, prime steaks, chops and salads. 1000 PGA Tour Blvd., Ponte Vedra Beach (280-3405). B, D, $$$.

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V PIZZA This eatery turns pizza-making into an art form. Three wood-fired ovens show patrons just what they’re getting when they order one of the Neopolitan-style pizzas. Go with a classic margherita with mozzarella, basil and tomato or try the pizza carnivora with sausage, pepperoni, pancetta, red onion, roasted garlic, basil and mozzarella. In addition to pies, V Pizza offers salads, calzones, paninis and even roasts chicken wings in the wood-fired ovens. 1406 Hendricks Ave., San Marco (527-1511; vpizza.com); 528 1st St. N., Jacksonville Beach (853-6633); 12601 San Jose Blvd., Mandarin (647-9424). L, D, $$.

WHITEY’S FISH CAMP Situated adjacent to Swimming Pen Creek, Whitey’s began as a tackle shop in 1963, but it wasn’t until 1988 that the establishment was complete with a full-service bar, kitchen, dining room and outside deck. Daily blackboard chef’s specialty entrées include north-of-the-border steamed snow crab legs, shrimp boil, beer-battered fried grouper, sautéed crab and shrimp cakes, and all-you-can-eat catfish. Come by boat or car and look for an open table out by the water. 2032 C.R. 220, Orange Park (269-4198; whiteysfish-camp.com). L, D, $$.

Send food and restaurant news, ideas or questions to mail@jacksonvillemag.com.

CRAFTS & GIRAFFES

C R O S S W O R D

WHITE OAK CONSERVATION

MARCH 19 · 5-8 PM

ADVENTURE AWAITS! Join us for Northeast Florida’s newest craft beer event, Crafts & Giraffes! A collaboration between White Oak Conservation Foundation, Jacksonville Magazine, and Bold City Brewery, this unique event combines the immersive wildlife experience of a tour at White Oak with the finest beer from your favorite local brewery!

During your tour, you will see rhinos, zebras, giraffes, and other White Oak residents while learning about White Oak’s work to save these imperiled species. After your tour, enjoy dinner prepared by our award-winning chefs.

A limited number of spots are available.

Tasty food and drinks included!

Sign up today!

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backstory

Bold City Blues

PHOTO BY KEVIN LIND @SHUTTER_STYLES / SHUTTER-STYLES.COM

“

wanted to give the people of Jacksonville a new perspective of the city so I started taking flights with JAX Helicopter Tours,” says Lind. “Jacksonville is a beautiful city. I just want to do my part and help show it off. Sometimes, you have to show people what's already there before they can see what it can become.” This image was taken with a Nikon D750, Tamron 15-30 2.8 July 26, 2018.

I

Each month we’ll feature an interesting view of Northeast Florida on the back page of Jacksonville Mag. Submissions can be sent to emily@jacksonvillemag.com or by tagging us on Instagram.

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